Dante Williams had a choice during the Covid-19 pandemic – go to law school, or start a coffee business. Thankfully, he chose coffee, and Sacramento can now enjoy Black Coffee Roastery's beans sourced from around the world and shipped to their doors, or at local events like the Farm-to-Fork Festival, the Into the Lion's Den cycling race and farmers markets.
On this week's episode of the Visit Sacramento Podcast, perk up for the new year by learning how a business that started by roasting
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coffee beans in a popcorn maker quickly evolved with more complex machinery and is gaining increased notoriety.
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