Blue Dragon Restaurant Giving Meals To Workers In Need
Mar 30, 2020 ·
43s
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Description
Within 10 days, 15 million restaurant workers were laid off across America. WBZ NewsRadio's Karyn Regal spoke with Chef Ming Tsai, owner of Blue Dragon, who is using his restaurant...
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Within 10 days, 15 million restaurant workers were laid off across America. WBZ NewsRadio's Karyn Regal spoke with Chef Ming Tsai, owner of Blue Dragon, who is using his restaurant to make meals for workers who need food.
show less
Information
| Author | WBZ-AM |
| Organization | iHeartRadio |
| Website | - |
| Tags |
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