Long Island Restaurants Post-COVID-19 Part 1
May 21, 2020 ·
29m 9s
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Description
Bill Horan and Corey Kaufman learn how Long Island restaurants have been operating during the pandemic, and how they plan to operate afterwards in the new normal being created by...
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Bill Horan and Corey Kaufman learn how Long Island restaurants have been operating during the pandemic, and how they plan to operate afterwards in the new normal being created by the virus.
Guests include Matt O’Hara, owner of Brooklyn Dip and Burger in East Meadow, the owner of Popei’s of Bethpage, Joe Reale, and his General Manager, Javier Iza, and the owner of Cool Z’s Gluten Free in Plainview, Deborah Zeitlin.
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Guests include Matt O’Hara, owner of Brooklyn Dip and Burger in East Meadow, the owner of Popei’s of Bethpage, Joe Reale, and his General Manager, Javier Iza, and the owner of Cool Z’s Gluten Free in Plainview, Deborah Zeitlin.
Information
| Author | 90.3 WHPC |
| Organization | 90.3 WHPC |
| Website | - |
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