Kitchen Chat – Heat, Hops and Happiness at Danny Meyer's Blue Smoke
Jun 26, 2012 ·
56m 20s
Do you want to increase your BBQ IQ? Tune in as Chef de Cuisine Eddie Montalvo of Blue Smoke Flatiron (http://www.bluesmoke.com) shares tips and techniques for making great tasting BBQ...
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Do you want to increase your BBQ IQ? Tune in as Chef de Cuisine Eddie Montalvo of Blue Smoke Flatiron (http://www.bluesmoke.com) shares tips and techniques for making great tasting BBQ ribs, pulled pork and brisket. And Tinika Green, Assistant GM/Beverage Director of Blue Smoke Battery Park City explains how to perfectly pair beer with BBQ. Tinika is one of only ten certified cicerones (beer sommeliers in New York).
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