Vincenzo D'Antonio
- As journalist I travel a lot crossing the whole Italy. I write about our food & wine. I like to enable my worldwide friends to discover these treasures of Italy
Podcasts
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Agosto 2020, come capovolgere la debolezza di un'estate non vacanziera nella forza di un'estate che abilita la riscoperta del piacere autentico della villeggiatura. Sì, villeggiando al Relais Borgo Campello, con ritrovo di armonie smarrite e con serate che sono deliziose esperienze cognitive ed emozionali. Sera dopo sera See more... -
Nella stagione in cui di turismo estero ne avremo poco, sapremo con "patriottismo dolce" riappropriarci del nostro Bel Paese e sapremo suadentemente godercelo. Suggeriamo itinerari e chiediamo di prestarci orecchio onde restituire occhio ! See more... -
Mozzarella di Bufala Campana PDO is produced using exclusively buffalo milk, from breeding farms located in the certified area. We must recognize the real one and learn to consume it both as it is and by using it in the kitchen to prepare excellent first and excellent second courses See more... -
Today, as in the past, Pecorino Toscano is characteristic of Tuscany’s dairy tradition and its area of origin. It is here that the milk is produced, transformed into cheese and left to ripen. Its unique, delicate flavour reflects an ancient and continuing story from the Etruscans to the present day, always synonymous with quality See more... -
We enjoy a gorgeous slice of Tuscany ! Yes, we talk about a jewel of Tuscany: Prosciutto Toscano PDO, made under the rules of the ancient tradition and we will learn how to enjoy its flavor and its unique charateristics See more... -
Ciao ! Here we talk about the true Italian typical food. My aim is that you will appreciate the small hidden treasures of my Country and you will search for them in Your Country and then find them here, when You will come to visit Italy. You are welcome to Italy See more... -
"Winetelling" is the match between my competence on Italian wines and my passion to tell the histories about these wines starting with the territory. "Winetelling" is my way to enable you to discover Italy and wines made in Italy, in an original way See more...
