Doing it Right! Ep. 117 | John Kinzer, Dallas Restaurant Entrepreneur
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Description
John Kinzer – the ultimate Entrepreneur in one of the most difficult industries – RESTAURANTS! According to the National Restaurant Association, as of January 2021, there was a 65.91% year-on-year...
show moreAccording to the National Restaurant Association, as of January 2021, there was a 65.91% year-on-year decline in consumers dining in restaurants in the U.S. as result of Covid-19 pandemic. Yet, John’s establishments survived and even thrived! Why?
Learn his secrets to success from a private equity executive to operating four bar & restaurant establishments. The variety of these will astound you. From upscale casual to sushi to pizza—all designed with a “community” atmosphere catered to the neighborhood.
How does he run a thriving business in this pandemic? You’ll learn about creativity, practical ownership advice and John’s visionary accomplishments.
Watch and listen on September 20th at 12:30CT
TPOVS:
-Be a friend of the neighborhood.
-Lead from the front.
-Be creative, think outside of the box.
-Support local businesses.
-Culture comes from the top.
-Soft skills are more important than ever.
-Think before you speak.
-Hubris is the deadliest sin.
Information
Author | RNCN |
Organization | RNCN |
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