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EP 17 A British-Colombian sausage success story

EP 17 A British-Colombian sausage success story
Apr 11, 2019 · 20m 38s

A disappointing meal experience on a Bogotá night out saw English-born science teacher Phil Mullen take matters into his own hands. Colombia needed to be shown what a 'proper' sausage...

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A disappointing meal experience on a Bogotá night out saw English-born science teacher Phil Mullen take matters into his own hands. Colombia needed to be shown what a 'proper' sausage was! Thus was born Mullen's Salchichas. Here Phil and his daughter Stephanie, whose professional help has helped to expand the enterprise, tell Brendan the story behind this rather unique sausage success. Phil also reveals his somewhat surprising thoughts on meat consumption!
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"Después de una decepcionante cena en un restaurante en Bogotá, el profesor de ciencias, el inglés Phil Mullen, decidió cambiar la historia. Colombia necesitaba saber qué es una salchicha 'de verdad'. Así nació Mullen's Salchichas. En este episodio, Phil y su hija Stephanie, cuya experiencia profesional ha ayudado crecer el negocio, le cuentan a Brendan la historia detrás del éxito. Phil revela también sus pensamientos, un poco sorprendentes sobre el consumo de la carne."
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Author Semana Podcast
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