007: Employee Scheduling Software
Aug 22, 2013 ·
23m 6s
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Description
In this episode of the Social Restaurant Podcast, I welcome Matt Thompson, the CEO and Co-Founder of ShiftNote as he shares some pretty incredible insights on how to improve employee...
show more
In this episode of the Social Restaurant Podcast, I welcome Matt Thompson, the CEO and Co-Founder of ShiftNote as he shares some pretty incredible insights on how to improve employee scheduling in the restaurant business.
Matt is not a stranger to the industry, having spent the majority of his career opening new locations for brands like Rain Forrest Cafe, J. Gilbert's Wood-Fired Steaks and Houlihan's. Matt also spent time supporting local restaurant operators as a consulting resource for Sysco. His hours logged over years in trenches makes this an episode you won’t want to miss!
In 2002, Matt and team of fellow restaurant managers set out to develop an application that they believe fills a gaping void in how restaurants operate, shift to shift. Working as a start up company with a team literally scattered across the country, they’ve built an app that gives restaurant managers the ability to see trends in front and back of house operations, improve shift-to-shift communication make employee scheduling much more efficient.
So what are you waiting for? Tune into episode #007 of the Social Restaurant Podcast right now!
Find links to show notes and supplemental materials for this episode and all episodes of SRP at http://naterig.gs/srp
show less
Matt is not a stranger to the industry, having spent the majority of his career opening new locations for brands like Rain Forrest Cafe, J. Gilbert's Wood-Fired Steaks and Houlihan's. Matt also spent time supporting local restaurant operators as a consulting resource for Sysco. His hours logged over years in trenches makes this an episode you won’t want to miss!
In 2002, Matt and team of fellow restaurant managers set out to develop an application that they believe fills a gaping void in how restaurants operate, shift to shift. Working as a start up company with a team literally scattered across the country, they’ve built an app that gives restaurant managers the ability to see trends in front and back of house operations, improve shift-to-shift communication make employee scheduling much more efficient.
So what are you waiting for? Tune into episode #007 of the Social Restaurant Podcast right now!
Find links to show notes and supplemental materials for this episode and all episodes of SRP at http://naterig.gs/srp
Information
| Author | Nate Riggs |
| Organization | Nate Riggs |
| Website | - |
| Tags |
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