Ep. 117: Why Tyson Foods is Bad for Workers, Farmers, and the Entire State of Arkansas
Sep 7, 2021 ·
29m
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Description
Economist Rebecca Boehm and Nina Lakhani, journalist at The Guardian, expose the harms of near-monopolistic chicken production practices at Tyson Foods.
Information
Author | KKFI Community Podcasts |
Organization | KKFI Community Podcasts |
Website | - |
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