Owner JT (John Reed) joined Neil on Instagram Live to discuss the struggles of staying open and gave us a tour of the restaurant. JT's stance is clear, this is about supporting small businesses and supporting their employees. Never wavering from the safety protocols set forth by the CDC and health agencies and always having the safety and security of their staff and guests in mind. Bosscat Kitchen & Libations has vowed to operate safely until there is an opportunity for their employees to be better taken care of at this time.