In this episode, Holly Skodis interviews Adam Sobel about the Cinnamon Snail, spirituality and the connection to food. Adam Sobel (aka Acutyananda Das) is a student of Mahayogi Gokulacandra Das. Adam and his wife Joey (Daya Devi Dasi) have been offering free yoga classes in Red Bank NJ for the last 12 years.

Adam is also the chef and owner of The Cinnamon Snail, an award winning vegan restaurant and food truck serving NYC and NJ. He has cooked at the James Beard House, won the Vendy Awards (the oscars of Street food) and represented the United States in the World Street Food Congress in the Philippines. His cookbook Street Vegan is available in bookstores everywhere.