A mi manera: Técnicas, recetas y consejos de los grandes chefs
Oct 9, 2015 ·
24m 44s
Download and listen anywhere
Download your favorite episodes and enjoy them, wherever you are! Sign up or log in now to access offline listening.
Description
Del Pino nos recomienda el libro "Cocina" para aprender todos los detalles de esta disciplina. Vara nos invita a probar las croquetas de Askuabarra.
Information
| Author | esRadio |
| Organization | Libertad Digital (Spain) |
| Website | - |
| Tags |
Copyright 2024 - Spreaker Inc. an iHeartMedia Company
