This week on the Global Research News Hour, we are taking a look at the sudden threat to food security suddenly propping up everywhere, and whether or not there is an attempt to recreate food systems the way the COVID-19 pandemic and lockdowns was the start of restructuring the business sector via The Great Reset. In our first half hour, an expert with the Food and Agricultural Organization of the United Nations, Monika Tothova, offers up specifics surrounding the role of the pandemic and the Russian war in Ukraine in accelerating the situation and about actions they recommend to nations to decrease the misery in the coming year. In our second half hour, we are joined by OFF-Guardian editor and journalist Kit Knightly, who articulates the numerous other ways by which the food security situation is deliberately being made worse and the individuals, corporations and systems that could stand to gain from the outcome.