Red Business - Episode 181 - SOMEGA, V1 Medical and Ballymaloe Foods showing ingenuity and resilience in the face of significant challenges
Jan 22, 2021 ·
22m 12s
This week Jonathan speaks to Cork Businesses who have been showing ingenuity and resilience in the face of their most significant challenges. He chats with Mark Clifford and Paula Gaynor,...
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This week Jonathan speaks to Cork Businesses who have been showing ingenuity and resilience in the face of their most significant challenges. He chats with Mark Clifford and Paula Gaynor, the West Cork couple who want to make cod liver oil tasty with their company SOMEGA. Ronan O'Farrell from V1 Medical speaks to about their launch in Cork to provide rapid antigen COVID 19 testing with results within 30 minutes and Sarah Collins from Ballymaloe Foods talks about their new pasta sauce!
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