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Ep. 8 We're talkin' Whole Hog and a whole lot of nonsense today!

Ep. 8 We're talkin' Whole Hog and a whole lot of nonsense today!
May 13, 2020 · 54m 48s

Sit back and relax with us today as we discuss our Whole Hog cook we did at The Heart and Trotter in San Diego! We're also cooking up a few...

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Sit back and relax with us today as we discuss our Whole Hog cook we did at The Heart and Trotter in San Diego! We're also cooking up a few racks of ribs for our enjoyment.
show less
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Author Harrison Green
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