Why You Should Eat Organ Meat (And How To Make It Taste Good)
Dec 10, 2018 ·
7m 16s
Outside of your local Crossfit gym, organ meats (offal) aren’t too popular, especially in North America. It’s probably because their slimy texture and earthy taste are enough to send most...
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Outside of your local Crossfit gym, organ meats (offal) aren’t too popular, especially in North America. It’s probably because their slimy texture and earthy taste are enough to send most people running for a juicy steak or burger.
Which is sad, because grass-fed offal is a home run when it comes to nutrition.
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Which is sad, because grass-fed offal is a home run when it comes to nutrition.
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| Author | Tatiana Maria |
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