#smallfarm
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132 Travis Gets Real: The B...
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131 short breaking
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Cheap Shrubs, Butchering Ra...
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130 Bandsaw
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129 Nathan Bingham
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127 Travis & David Q&A
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126 Moble Slaughter Lessons
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122 First Kill (everything ...
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121 Two Years Of The Meat B...
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120 Travis & David Best...
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118 Travis & David Q&am...
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MIKROGRØNT - sådan gør du
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113 Apprenticeship?
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112 Smarter Not Harder
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111 Travis & David talk...
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110 Big PIP Old Timers (Man...
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106 Gooseneck?
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103 Focus On Farming
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102 Black Friday
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101 leftovers
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100 Thankful and Thank you
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99 Problems and Bryan ain’t...
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98 Bryan part II (what are ...
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97 Horror Stories and we cu...
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95 Supper Butcher Bryan Mayer
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94 Fair
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93 Brisket
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89 chicken
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Summer Squash Pickles and E...
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87 Pork Leg
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86 Bryan Mayer (well sharks...
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85 Mise En Place
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83 Sacramento WBC 2020 🎉🎉🎉🎉
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84 Answers with Travis
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82 Norm The Butcher
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81 Summer Time (Set it anf ...
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80 Butchery Art or Trade
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78 Chris O'blenness &a...
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79 Abscessed & Delmonico
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77 Pork Shoulder (Butts) be...
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76 Animal Byproduct (&Y...
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74 Anthony Bourdain Rest In...
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75 Q&A
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73 sustainabillty
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72 Communication & Expe...
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71 Jeff Senger Interviw
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70 Leaf with Lacey
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69 The Substance of Cutting
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67 Wagyu (Bonus Episode)
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66 Secret Butcher
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