The Frontline Workers Getting Food on the Table
Jan 10, 2023 ·
34m 19s
This episode of Essential Work features a conversation with Adam Lee. Adam is a graduate student pursuing a Masters in Law, and has been working at a local grocery store...
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This episode of Essential Work features a conversation with Adam Lee. Adam is a graduate student pursuing a Masters in Law, and has been working at a local grocery store as a cashier since the fall of 2021 - a job that has required them to engage in a lot of face to face interactions at the height of a pandemic. They talk about juggling school and work, and the challenges of standing up for their rights in the face of unsupportive employers and customers.
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