Neuromarketing for the Restaurant Industry: The Dish That Makes You Choose
Sep 9, 2023 ·
9m 2s
![Neuromarketing for the Restaurant Industry: The Dish That Makes You Choose](https://d3wo5wojvuv7l.cloudfront.net/t_square_limited_480/images.spreaker.com/original/51971208edf135aab2c56e369f955806.jpg)
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Description
In this episode, we dive deep into the fascinating world of neuromarketing and its powerful impact on the restaurant industry. Join us as we explore the science behind the choices...
show more
In this episode, we dive deep into the fascinating world of neuromarketing and its powerful impact on the restaurant industry.
Join us as we explore the science behind the choices diners make and the secrets hidden in that one enticing dish that can captivate your customers' senses. Discover how neuroscience can elevate your restaurant's marketing game and leave your patrons craving for more.
Tune in to learn the art of culinary persuasion and the science of making irresistible choices.
show less
Join us as we explore the science behind the choices diners make and the secrets hidden in that one enticing dish that can captivate your customers' senses. Discover how neuroscience can elevate your restaurant's marketing game and leave your patrons craving for more.
Tune in to learn the art of culinary persuasion and the science of making irresistible choices.
Information
Author | Marco Baldocchi |
Organization | Marco Baldocchi |
Website | - |
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