00:00
12:06
Combine city and countryside in Belgium starting with a gastronomic adventure at L'air du Temps, a Michelin-Starred restaurant, with Chef Sang Hoon Degeimbre. He crafts innovative dishes using ingredients from his gardens and shares his culinary philosophy blending Belgian and Korean influences. Next, Darley Newman takes you on a walking tour of the city of Mons with its rich history and architectural marvels alongside local guide Alice Abels. From rubbing the head of the iron monkey for good luck at City Hall to savoring a wide array of Belgian beers at a local beer hall, get immersed in the charm of this "European capital of culture" in this episode featuring Belgium's hidden gems.
Combine city and countryside in Belgium starting with a gastronomic adventure at L'air du Temps, a Michelin-Starred restaurant, with Chef Sang Hoon Degeimbre. He crafts innovative dishes using ingredients from his gardens and shares his culinary philosophy blending Belgian and Korean influences. Next, Darley Newman takes you on a walking tour of the city of Mons with its rich history and architectural marvels alongside local guide Alice Abels. From rubbing the head of the iron monkey for good luck at City Hall to savoring a wide array of Belgian beers at a local beer hall, get immersed in the charm of this "European capital of culture" in this episode featuring Belgium's hidden gems. read more read less

2 months ago #belgium, #brussels, #chef, #cuisine, #darley, #degeimbre, #du, #farm, #food, #hotel, #korean, #l’air, #michelin, #mons, #pbs, #restaurant, #temps, #travel, #vacation, #vegetables