9 MAR 2018 · Episode 10 In this edition, Jon Solberg presents to you a “double-header” with the Josh Cary of Yoder Smokers. In these 2 segments, you will learn all about the YS brand of smokers and their evolution.  You can listen to the full show by clicking the link below. Guest:Josh Cary (Company: All Things Barbecue) Website: Yoder Website Original Air Date: 7/21/15 Original Full Show Link: CLICK HERE

2 MAR 2018 · Episode 9 In this edition, Jon Solberg presents to you a "double-header" with the founders of Tec Grills, Bill and Rachel Best. In these 2 segments, you will learn all about the TEC history and their evolution.  I have LONG fancied myself one of these grills…maybe some day!!  You can listen to the full show by clicking the link below. Guest: Bill and Rachel Best (Company Founders) Website: Tec Grills Website Original Air Date: 10/21/14 Original Full Show Link: CLICK HERE

23 FEB 2018 · Episode 8 In this edition, Jon Solberg presents to you a timely edition featuring Shotgun Fred, the founder of The BBQ Guru.  This past weekend, The Shotgun Fred BBQ Shoot-Out was held in Hunstsville, TX which is an event created in his memory!  Lear a bit about one of the true legends in this industry…it was a true honor to have interviewed him way back when! Guest: "Shotgun" Fred Pirkle Website: BBQ Guru Website  Original Air Date: 3/13/2012 Original Full Show Link: CLICK HERE

16 FEB 2018 · Episode 7 In this edition, Jon Solberg presents to you an interview with the owner of Butcher BBQ, Dave Bouska.  The discussion covers some horse meat items.  Also in this edition, Robyn Lindars from Grill Girl talks to Greg about Bobby Flay.  You can hear the original show in its entirety by clicking the “Full Show Link” in the notes below. Guest: David Bouska & Robyn Lindars Website: Butcher BBQ Website      Grill Girl Website Original Air Date: 1/21/2014 Original Full Show Link: CLICK HERE

7 FEB 2018 · The first Tuesday of the month brings a visit from Ray Lampe (DR. BBQ). Then, the meat maven, Annella Kelso from Snake River Farms joins me to reveal the Snake River Farms Brisket Challenge locations for 2018. In the 2nd hour, I will be joined by BBQ legend Aaron Franklin. We will discuss current business, the fire that hit the store last August, the re-build and why he's getting in to the BBQ pit making business. PLEASE SUPPORT THE SHOW SPONSORS The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookshack Cookin Pellets FireBoard Smithfield