On this week’s episode of the Prepping for Tomorrow program, Author Bobby Akart continues his discussion about stocking your Prepper Pantry. Last week, the program focused on growing your own food and heirloom seeds. This week, we’ll focus on food storage and canning.
Every day, you go about your lives using things we all take for granted. After TEOTWAWKI, you’ll come to appreciate toothpaste, a cup of coffee with sugar, or a candy bar. You’ll learn how to cook over an open fire … provided you have cast iron cookware. You will wish that you had the ability to catch a fish and the knowledge of how to clean it. These are all topics which will be discussed this month. We believe, with a well-stocked Prepper Pantry, you can survive without giving up all of the comfort foods