4/20 But Make It Luxurious
Apr 16, 2021 ·
22m 21s
Happy 4/20 to one and all! It's year two celebrating the High Holiday in lockdown, so instead of planning to pass the joint, this episode we're exploring some of the...
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Happy 4/20 to one and all! It's year two celebrating the High Holiday in lockdown, so instead of planning to pass the joint, this episode we're exploring some of the luxurious new ways we can enjoy cannabis this summer without sharing, and without the hangover.
Host Brit Smith speaks with David Yusefzadeh, CEO and Founder of Cloud Creamery in Framingham, Mass., which will be selling infused ice-cream at select dispensaries starting on 4/20/21. Find out more at PlantJam.co
Then, Brit talks to Matt Gamble, VP of Operations at Theory Wellness, where they're selling 4-packs of THC-infused seltzer drinks in a variety of flavors. Learn more at TheoryWellness.org
Follow us on social media @DifferentLeaf @Different_Leaf and @BritTheBritish and check out DifferentLeaf.com for all the issues of Different Leaf the magazine.
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Host Brit Smith speaks with David Yusefzadeh, CEO and Founder of Cloud Creamery in Framingham, Mass., which will be selling infused ice-cream at select dispensaries starting on 4/20/21. Find out more at PlantJam.co
Then, Brit talks to Matt Gamble, VP of Operations at Theory Wellness, where they're selling 4-packs of THC-infused seltzer drinks in a variety of flavors. Learn more at TheoryWellness.org
Follow us on social media @DifferentLeaf @Different_Leaf and @BritTheBritish and check out DifferentLeaf.com for all the issues of Different Leaf the magazine.
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