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Michael Cimarusti

Michael Cimarusti
Sep 15, 2015 · 59m 24s

Ep. 161 - This week's podcast guest is Michael Cimarusti, the chef of Connie & Ted's and Providence (which is widely considered the best restaurant in Los Angeles.) We talk...

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Ep. 161 - This week's podcast guest is Michael Cimarusti, the chef of Connie & Ted's and Providence (which is widely considered the best restaurant in Los Angeles.) We talk to him about reggae (he did a reggae college radio show) and the Grateful Dead, plus argue about whether or not Miley Cyrus has ruined the Flaming Lips.  He tells us about the time John Paul Jones ate at Providence and about Dock to Dish, the new sustainable seafood CSA for restaurants he helped bring to the west coast.  WARNING: This podcast has some serious man on man bonding between Michael and our guest co-host Jeff Miller (L.A. editor of Thrillist).  
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