14 MAY 2024 · In this episode: The recent https://www.scottishgamekeepers.co.uk/latest-news/2024/2024-04-29-drop-the-female-deer-season-change.php in Scotland and implications of https://www.ireland-live.ie/news/scotland/1461050/deer-management-orders-could-contravene-human-rights-shooting-body-warns.html on the mental wellbeing of land managers and professional stalkers; The rising popularity of wild ingredientshttps://www.spectator.co.uk/article/city-folk-go-wild-for-wild-garlic/; and how one man has been https://www.foxnews.com/lifestyle/catskill-mountain-farmer-challenges-campus-critics-foragers-destroying-earth.
Three things to do this week: Gather in some https://wildfoodpeople.co.uk/species-directory/wild-garlic-allium-ursinum/ whilst you still can; Make https://wildfoodpeople.co.uk/beech-leaf-noyau/ with young leaves; Take a trip to the coast for some fresh, carrotyhttps://wildfoodpeople.co.uk/species-directory/rock-samphire-crithmum-maritimum/
Links
- Wild Food People on https://www.instagram.com/wildfoodpeople/, https://twitter.com/wildfoodpeople, https://www.facebook.com/wildfoodpeople/
- Join our https://www.patreon.com/WildFoodPeople
- https://wildfoodpeople.co.uk/about/
- Attend a https://wildfoodpeople.co.uk/courses/
- Get https://wildfoodpeople.co.uk/contact-us/Â
- Richard on https://www.instagram.com/richprideaux/ and https://twitter.com/RichPrideaux
- Amy on https://www.instagram.com/agreenoutdoors/ and https://twitter.com/agreenoutdoors
And of course….https://www.youtube.com/watch?v=3GRSbr0EYYU