Penne Pasta, Fresh Herbs & Parmesan Cheese - Ruth Milstein on Big Blend Radio
Jun 29, 2018 ·
41m 6s
Ruth Milstein, author of the Gourmand award-winning recipe book ‘Cooking with Love: Ventures Into the New Israeli Cuisine’ chats with Big Blend Radio about growing and cooking with fresh herbs,...
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Ruth Milstein, author of the Gourmand award-winning recipe book ‘Cooking with Love: Ventures Into the New Israeli Cuisine’ chats with Big Blend Radio about growing and cooking with fresh herbs, and shares her recipe for Penne Pasta with Herbs & Parmesan Cheese. See her recipe here: http://blendradioandtv.com/listing/penne-pasta-with-herbs-and-parmesan-cheese/
Music featured on this episode is "Sally Go 'Round the Roses" by Everett Coast.
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Music featured on this episode is "Sally Go 'Round the Roses" by Everett Coast.
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