Noble Hill - Krisotfer Tillery
Jun 3, 2022 ·
29m 42s
Noble Hill is an organic estate grower on the slopes of the Simonsberg mountains (in conversion EOS/NOP). We follow a minimal-intervention winemaking philosophy and make delicate, fresh wines with mineral...
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Noble Hill is an organic estate grower on the slopes of the Simonsberg mountains (in conversion EOS/NOP).
We follow a minimal-intervention winemaking philosophy and make delicate, fresh wines with mineral structure. We care deeply for environmental sustainability and our vineyards are in advanced conversion to organic certification, with continued investment in soil health. Our goal is to produce terroir-specific estate wines with minimal intervention and we thus continue to incrementally move towards greater lightness and freshness with each vintage. The Simonsberg mountains, where our vineyards are located, have produced South Africa’s finest wines for more than 300 years.
In our organic conversion we have focused on improving our soil health by planting regenerative cover crops. We’ve eliminated the use of herbicides and all synthetic inputs. Our long-term objective is the establishment of useable indigenous wildlife corridors running the length and breadth of the farm. These corridors will allow natural flora and fauna to thrive among the vines. Our wines are focused on expressing the terroir of the Simonsberg with a light touch. We are in conversion until the 2023 vintage. The 2023 vintage will be our first vintage certified organic.
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We follow a minimal-intervention winemaking philosophy and make delicate, fresh wines with mineral structure. We care deeply for environmental sustainability and our vineyards are in advanced conversion to organic certification, with continued investment in soil health. Our goal is to produce terroir-specific estate wines with minimal intervention and we thus continue to incrementally move towards greater lightness and freshness with each vintage. The Simonsberg mountains, where our vineyards are located, have produced South Africa’s finest wines for more than 300 years.
In our organic conversion we have focused on improving our soil health by planting regenerative cover crops. We’ve eliminated the use of herbicides and all synthetic inputs. Our long-term objective is the establishment of useable indigenous wildlife corridors running the length and breadth of the farm. These corridors will allow natural flora and fauna to thrive among the vines. Our wines are focused on expressing the terroir of the Simonsberg with a light touch. We are in conversion until the 2023 vintage. The 2023 vintage will be our first vintage certified organic.
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