Mediterranean Diet: A Culinary Physician’s Perspective with Dr. S. Falquier (Doctors+)
Feb 7, 2021 ·
35m 29s
If you’re a foodie who’s into health, this episode is a must listen. Imagine going to your doctor’s office and participating in a cooking class with the doctor that’s covered...
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If you’re a foodie who’s into health, this episode is a must listen. Imagine going to your doctor’s office and participating in a cooking class with the doctor that’s covered by insurance! Our guest in this episode does just that. Dr. Sabrina Falquier Montgrain, MD, is a primary care physician who also specializes in Culinary Medicine. In this episode, she chats about culinary medicine and the Mediterranean Diet.
In this podcast you’ll hear:
3:30 - What is culinary medicine?
4:30 – Dr. Falquier’s path to specializing in culinary medicine
6:30 – How Dr. Falquier teaches cooking in her medical practice that’s covered by insurance!
14:40 – The Mediterranean Die pattern of eating
16:30 – 9 point Mediterranean Scale
21:10 – How Dr. Falquier helps her patients with their diet
22:00 – Mediterranean scale breakfast, lunch and dinner ideas
show less
In this podcast you’ll hear:
3:30 - What is culinary medicine?
4:30 – Dr. Falquier’s path to specializing in culinary medicine
6:30 – How Dr. Falquier teaches cooking in her medical practice that’s covered by insurance!
14:40 – The Mediterranean Die pattern of eating
16:30 – 9 point Mediterranean Scale
21:10 – How Dr. Falquier helps her patients with their diet
22:00 – Mediterranean scale breakfast, lunch and dinner ideas
Information
| Author | Alternative Food Network |
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