Settings
Light Theme
Dark Theme

Easy ways to improve the food at your Super Bowl party || 600 WMT via Fox News Radio || 1/30/20

Easy ways to improve the food at your Super Bowl party || 600 WMT via Fox News Radio || 1/30/20
Jan 30, 2020 · 4m 53s

Forget the greasy foods! Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27...

show more
Forget the greasy foods!

Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most recently working with Hilton Worldwide at Hilton Saratoga, Waldorf Astoria Orlando and Hilton San Diego Bayfront.

Katoch holds a certified culinary diploma from the Institute of Hotel Management Catering Technology and Applied Nutrition in Hyderabad, India. He also attended Johnson & Wales University in Miami, Florida and completed a marine hotel management training program in St. Thomas, U.S. Virgin Islands.

Listen to Vik Katoch, executive chef at the Hilton Dallas/Plano Granite Park hotel, talking about this today LIVE on Newsradio 600 WMT broadcasting via Fox News Radio.

Connect with Vik Katoch
👇

✔ Vik Katoch Social Media
➤ https://www3.hilton.com/en/hotels/texas/hilton-dallas-plano-granite-park-DALPGHH/index.html
➤https://facebook.com/hiltondallasplanogranitepark/

✔ 600 WMT Social Media
➤ https://600wmtradio.iheart.com
➤https://facebook.com/600wmt
show less
Information
Author Real News Public Relations
Website -
Tags
-

Looks like you don't have any active episode

Browse Spreaker Catalogue to discover great new content

Current

Looks like you don't have any episodes in your queue

Browse Spreaker Catalogue to discover great new content

Next Up

Episode Cover Episode Cover

It's so quiet here...

Time to discover new episodes!

Discover
Your Library
Search