#22 Preserving End of Season Harvests
Sep 20, 2022 ·
25m 5s
Here in the Hunter Valley Winter is definitely on it’s way. Our nights are getting down to under 10 deg c and even though the days are stunning, there is...
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Here in the Hunter Valley Winter is definitely on it’s way. Our nights are getting down to under 10 deg c and even though the days are stunning, there is a definite chill. This means that many of our warm loving plants have packed it up for the season.
The cucumber vine died back almost overnight even though we hadn’t had a frost. The cherry tomatoes plants are covered in green tomatoes but they are starting to get attacked by bugs and the basil is all but done.
On the plus side our eggplants and zucchinis are still going strong and of all things, the pumpkins have decided to give a last hoorah putting on some last minute growth and baby pumpkins too. I will let them do their thing until we have a frost due then I will pick them like a woman possessed the day before.
This is totally reliant of course, on me getting my but into the garden in time. But that is part of the fun of gardening.
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The cucumber vine died back almost overnight even though we hadn’t had a frost. The cherry tomatoes plants are covered in green tomatoes but they are starting to get attacked by bugs and the basil is all but done.
On the plus side our eggplants and zucchinis are still going strong and of all things, the pumpkins have decided to give a last hoorah putting on some last minute growth and baby pumpkins too. I will let them do their thing until we have a frost due then I will pick them like a woman possessed the day before.
This is totally reliant of course, on me getting my but into the garden in time. But that is part of the fun of gardening.
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| Author | Jo Flintham |
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