Chef Steve McHugh-Cured, San Antonio, TX
Jan 31, 2019 ·
50m 9s
Growing up on a family farm in Wisconsin, is one reason Chef Steve McHugh was inspired to open his restaurant, Cured, which sources its food from local Texas farmers and...
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Growing up on a family farm in Wisconsin, is one reason Chef Steve McHugh was inspired to open his restaurant, Cured, which sources its food from local Texas farmers and serves a daily selection of cured meats. The other is because McHugh survived Non-Hodgkin's Lymphoma and is remission. Having cancer inspired McHugh to change his own diet to stay healthy, focusing on fresh, flavorful, non-processed food. Cured is located at the former Pearl Brewery, now a major culinary center in San Antonio.
This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).
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This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).
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