Non solo le diete (soprattutto nei paesi ricchi) dovranno adattarsi per fermare il cambiamento climatico ma anche il modo di fare agricoltura. Riferimenti https://www.visualcapitalist.com/visualising-the-greenhouse-gas-impact-of-each-food/ http://css.umich.edu/factsheets/carbon-footprint-factsheet https://www.ipcc.ch/srccl/chapter/summary-for-policymakers/ http://shrinkthatfootprint.com/food-carbon-footprint-diet
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