West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Special; Tarrytown Chowder Tuesdays!

Starting off in the Bistro Cafe, the national security threat posed by the Proud Boys began long before the January 6.

Then, on the rest of the menu, House Democrats are voting this week to overhaul the 19th century Electoral Count Act; damage assessments have begun in flooded remote Alaska villages; and, a parts shortage has forced Ford to cut its third quarter earnings forecast.

After the break, we move to the Chef’s Table where South Korean prosecutors asked Interpol to issue a fugitive alert for the founder of Terraform Labs after the $40 billion crash of the firm’s cryptocurrency; and, Prime Minister Liz Truss dashed any hopes for Brexiteers with an admission that a UK-US free trade deal is not going to happen for years.

All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.

Bon Appétit!

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“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.”

- Ernest Hemingway
"A Moveable Feast"

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Show Notes & Links:

https://www.dailykos.com/stories/2022/9/20/2123970/-West-Coast-Cookbook-amp-Speakeasy-Daily-Special-Tarrytown-Chowder-Tuesdays