Cookbooks: Living History, Personal Treasure and Popular Prey for Sticky Fingers

Cookbooks: Living History, Personal Treasure and Popular Prey for Sticky Fingers

0 0 5 years ago
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In this podcast, I’m talking cookbooks: Why they’re so popular, why we hold them so dear and why I was so devastated when many cherished volumes from my 1,000-plus cookbook library went missing. I tell that story and speak with two people who know plenty about this subject: retired librarian Alison Sutherland and manager of The Cookbook Store in Toronto, Alison Fryer.

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