Why there's always more to learn about Canadian food and chatting with Lidia Bastianich

Why there's always more to learn about Canadian food and chatting with Lidia Bastianich

0 0 14 days ago
Emma Waverman and Phil Wilson are back in the More Than Maple Syrup booth after an eventful June, highlighted by Robyn MacLean’s daily dose of Canadian food facts. The co-hosts recap their favourite moments, reveal the facts that were new to them, and add a couple of interesting facts of their own.

After a brief discussion on Canada’s rising food costs, the duo delve into the changing dynamics of the 2019 World's 50 Best Restaurants List and its correlation to the restaurant industry’s ... See More

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