In this flavorful episode, Bob and Trina are joined by many delightful friends to talk about the versatile, yummy Venezuelan dish, arepas. Yira Garcia is our resident arepas expert and taught a few of us how to make arepas. In the pod, she gives an overview of arepas, talks about the various fillings (“that make your heart pop!”), and a few arepas debates! Then we jump to a co-located cooking session with Christina and Ben where we make arepas with chicken, avocado, and mayonnaise and talk about the cooking process. Join us for some arepas goodness!
Music: Morning Stroll - Josh Kirsch, Media Right Productions https://youtu.be/Jt5YsCsv9Sc
In this flavorful episode, Bob and Trina are joined by many delightful friends to talk about the versatile, yummy Venezuelan dish, arepas. Yira Garcia is our resident arepas expert and taught a few of us how to make arepas. In the pod, she gives an overview of arepas, talks about the various fillings (“that make your heart pop!”), and a few arepas debates! Then we jump to a co-located cooking session with Christina and Ben where we make arepas with chicken, avocado, and mayonnaise and talk about the cooking process. Join us for some arepas goodness!
Music: Morning Stroll - Josh Kirsch, Media Right Productions https://youtu.be/Jt5YsCsv9Sc
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