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Renowned pastry chef and master chocolatier, Steve Hodge drops by to fill us in on season two of his show "Project Bakeover". Plus, we hear about his shop Temper Bakery and how the pandemic led to scientifically superior croissants!
Renowned pastry chef and master chocolatier, Steve Hodge drops by to fill us in on season two of his show "Project Bakeover". Plus, we hear about his shop Temper Bakery and how the pandemic led to scientifically superior croissants! read more read less

about 1 year ago #bakery, #baking, #chocolate, #food, #foodie, #kitchen confession, #mary mammoliti, #pastry, #project bakeover, #steve hodge, #temper bakery, #tiffany pratt