Welcome to the Greater Good Webinar/Podcast Series! With our recording studio on the USM campus closed, we will be posting episodes using the “live” audio from our new Covid-19-focused webinar series. In this episode, we chat with leaders at L.L. Bean about how they successfully pivoted manufacturing and operations capabilities to protect and support employees, healthcare workers, and Maine residents at the start of the COVID-19 pandemic. Our guests shared their experiences making face coverings, procuring PPE by leveraging their supply chain, and boxing food for Good Shepherd Food Bank. Discussion topics included the decision-making process, the manufacturing transition, corporate social responsibility, and the impacts to employee morale.