#14 Joe McPherson - Korean Cuisine, Smelly Cheese & The Golden Age

Explicit #14 Joe McPherson - Korean Cuisine, Smelly Cheese & The Golden Age

by konner
0 0 about 1 month ago
Joe McPherson is a Food Writer and Korean Cuisine Consultant who works out of Seoul, South Korea, and operates Korea’s longest running food blog, ZenKimChi. He has consulted for the likes of Anthony Bourdain: Parts Unknown and Bizarre foods with Andrew Zimmern, while his work has been sourced and featured in publications such as The New York Times, The Wall Street Journal and many more. For his work or for upcoming food tour dates, check out zenkimchi.com.

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