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<rss xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:podcast="https://podcastindex.org/namespace/1.0" xmlns:media="http://search.yahoo.com/mrss/" version="2.0"><channel><title>London and Country Brewer</title><link>https://www.spreaker.com/podcast/london-and-country-brewer--6892103</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><atom:link href="https://www.spreaker.com/show/6892103/episodes/feed" rel="self" type="application/rss+xml"/><language>en</language><category>History</category><copyright>Copyright Assorted Non Fiction</copyright><image><url>https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg</url><title>London and Country Brewer</title><link>https://www.spreaker.com/podcast/london-and-country-brewer--6892103</link></image><lastBuildDate>Mon, 03 Aug 2026 12:44:44 +0000</lastBuildDate><itunes:author>Anonymous</itunes:author><itunes:owner><itunes:name>Assorted Non Fiction</itunes:name><itunes:email>spreaker30@podcastlibrary.org</itunes:email></itunes:owner><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:category text="History"/><itunes:category text="Arts"><itunes:category text="Books"/></itunes:category><itunes:category text="Science"><itunes:category text="Social Sciences"/></itunes:category><itunes:explicit>false</itunes:explicit><itunes:type>episodic</itunes:type><item><title>022 - A Philosophical Account of Brewing Strong October Beer</title><link>https://www.spreaker.com/episode/022-a-philosophical-account-of-brewing-strong-october-beer--70287008</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70287008</guid><pubDate>Thu, 26 Feb 2026 01:02:30 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70287008/022_a_philosophical_account_of_brewing_strong_october_beer.mp3" length="11753984" type="audio/mpeg"/><podcast:transcript url="https://transcription.spreaker.com/starship/1ccd1c96-3f0b-4beb-829a-2b0f48e0f723/1ccd1c96-3f0b-4beb-829a-2b0f48e0f723.srt" type="application/x-subrip" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/1ccd1c96-3f0b-4beb-829a-2b0f48e0f723/1ccd1c96-3f0b-4beb-829a-2b0f48e0f723.txt" type="text/plain" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/1ccd1c96-3f0b-4beb-829a-2b0f48e0f723/1ccd1c96-3f0b-4beb-829a-2b0f48e0f723.vtt" type="text/vtt" language="en"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>1470</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>021 - Of the Profit and Pleasure of Private Brewing</title><link>https://www.spreaker.com/episode/021-of-the-profit-and-pleasure-of-private-brewing--70287007</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70287007</guid><pubDate>Thu, 26 Feb 2026 01:02:26 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70287007/021_of_the_profit_and_pleasure_of_private_brewing.mp3" length="3481600" type="audio/mpeg"/><podcast:transcript url="https://transcription.spreaker.com/starship/d6389cd6-56b7-43d8-9340-8e2ec599a482/d6389cd6-56b7-43d8-9340-8e2ec599a482.srt" type="application/x-subrip" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/d6389cd6-56b7-43d8-9340-8e2ec599a482/d6389cd6-56b7-43d8-9340-8e2ec599a482.txt" type="text/plain" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/d6389cd6-56b7-43d8-9340-8e2ec599a482/d6389cd6-56b7-43d8-9340-8e2ec599a482.vtt" type="text/vtt" language="en"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>436</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>020 - Of the Age and Strength of Malt Liquors</title><link>https://www.spreaker.com/episode/020-of-the-age-and-strength-of-malt-liquors--70287006</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70287006</guid><pubDate>Thu, 26 Feb 2026 01:02:25 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70287006/020_of_the_age_and_strength_of_malt_liquors.mp3" length="3305984" type="audio/mpeg"/><podcast:transcript url="https://transcription.spreaker.com/starship/5e021690-3bad-48ba-8732-9cb3100ba136/5e021690-3bad-48ba-8732-9cb3100ba136.srt" type="application/x-subrip" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/5e021690-3bad-48ba-8732-9cb3100ba136/5e021690-3bad-48ba-8732-9cb3100ba136.txt" type="text/plain" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/5e021690-3bad-48ba-8732-9cb3100ba136/5e021690-3bad-48ba-8732-9cb3100ba136.vtt" type="text/vtt" language="en"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>414</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>019 - Of Bunging Casks and Carrying them to some Distance</title><link>https://www.spreaker.com/episode/019-of-bunging-casks-and-carrying-them-to-some-distance--70287005</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70287005</guid><pubDate>Thu, 26 Feb 2026 01:02:24 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70287005/019_of_bunging_casks_and_carrying_them_to_some_distance.mp3" length="3305984" type="audio/mpeg"/><podcast:transcript url="https://transcription.spreaker.com/starship/5d999ded-87c1-4dc4-bb95-34a69c78d826/5d999ded-87c1-4dc4-bb95-34a69c78d826.srt" type="application/x-subrip" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/5d999ded-87c1-4dc4-bb95-34a69c78d826/5d999ded-87c1-4dc4-bb95-34a69c78d826.txt" type="text/plain" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/5d999ded-87c1-4dc4-bb95-34a69c78d826/5d999ded-87c1-4dc4-bb95-34a69c78d826.vtt" type="text/vtt" language="en"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>414</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>018 - Of Sweetening and Cleaning Casks</title><link>https://www.spreaker.com/episode/018-of-sweetening-and-cleaning-casks--70287004</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70287004</guid><pubDate>Thu, 26 Feb 2026 01:02:22 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70287004/018_of_sweetening_and_cleaning_casks.mp3" length="4065792" type="audio/mpeg"/><podcast:transcript url="https://transcription.spreaker.com/starship/0f4d95be-1181-4e75-8c7f-09c30bc7d8cb/0f4d95be-1181-4e75-8c7f-09c30bc7d8cb.srt" type="application/x-subrip" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/0f4d95be-1181-4e75-8c7f-09c30bc7d8cb/0f4d95be-1181-4e75-8c7f-09c30bc7d8cb.txt" type="text/plain" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/0f4d95be-1181-4e75-8c7f-09c30bc7d8cb/0f4d95be-1181-4e75-8c7f-09c30bc7d8cb.vtt" type="text/vtt" language="en"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>509</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>017 - Of the Cellar or Repository for keeping Beers and Ales</title><link>https://www.spreaker.com/episode/017-of-the-cellar-or-repository-for-keeping-beers-and-ales--70287003</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70287003</guid><pubDate>Thu, 26 Feb 2026 01:02:21 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70287003/017_of_the_cellar_or_repository_for_keeping_beers_and_ales.mp3" length="3305984" type="audio/mpeg"/><podcast:transcript url="https://transcription.spreaker.com/starship/38cab991-e331-4694-92c3-41ad37e67110/38cab991-e331-4694-92c3-41ad37e67110.srt" type="application/x-subrip" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/38cab991-e331-4694-92c3-41ad37e67110/38cab991-e331-4694-92c3-41ad37e67110.txt" type="text/plain" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/38cab991-e331-4694-92c3-41ad37e67110/38cab991-e331-4694-92c3-41ad37e67110.vtt" type="text/vtt" language="en"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>414</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>016 - Of several pernicious Ingredients put into Malt Liquors</title><link>https://www.spreaker.com/episode/016-of-several-pernicious-ingredients-put-into-malt-liquors--70287002</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70287002</guid><pubDate>Thu, 26 Feb 2026 01:02:19 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70287002/016_of_several_pernicious_ingredients_put_into_malt_liquors.mp3" length="2434048" type="audio/mpeg"/><podcast:transcript url="https://transcription.spreaker.com/starship/26b0ca12-8637-4fdd-bcc5-e8a75f5f47b1/26b0ca12-8637-4fdd-bcc5-e8a75f5f47b1.srt" type="application/x-subrip" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/26b0ca12-8637-4fdd-bcc5-e8a75f5f47b1/26b0ca12-8637-4fdd-bcc5-e8a75f5f47b1.txt" type="text/plain" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/26b0ca12-8637-4fdd-bcc5-e8a75f5f47b1/26b0ca12-8637-4fdd-bcc5-e8a75f5f47b1.vtt" type="text/vtt" language="en"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>305</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>015 - Of several artificial Lees</title><link>https://www.spreaker.com/episode/015-of-several-artificial-lees--70287001</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70287001</guid><pubDate>Thu, 26 Feb 2026 01:02:18 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70287001/015_of_several_artificial_lees.mp3" length="5321728" type="audio/mpeg"/><podcast:transcript url="https://transcription.spreaker.com/starship/e4027490-9ea2-415f-9f56-fc6c51ea0770/e4027490-9ea2-415f-9f56-fc6c51ea0770.srt" type="application/x-subrip" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/e4027490-9ea2-415f-9f56-fc6c51ea0770/e4027490-9ea2-415f-9f56-fc6c51ea0770.txt" type="text/plain" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/e4027490-9ea2-415f-9f56-fc6c51ea0770/e4027490-9ea2-415f-9f56-fc6c51ea0770.vtt" type="text/vtt" language="en"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>666</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>014 - Of Fermenting and Working of Beers and Ales</title><link>https://www.spreaker.com/episode/014-of-fermenting-and-working-of-beers-and-ales--70286999</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286999</guid><pubDate>Thu, 26 Feb 2026 01:02:16 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286999/014_of_fermenting_and_working_of_beers_and_ales.mp3" length="9241600" type="audio/mpeg"/><podcast:transcript url="https://transcription.spreaker.com/starship/5668d48b-f114-4018-a68b-92a87d0b16af/5668d48b-f114-4018-a68b-92a87d0b16af.srt" type="application/x-subrip" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/5668d48b-f114-4018-a68b-92a87d0b16af/5668d48b-f114-4018-a68b-92a87d0b16af.txt" type="text/plain" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/5668d48b-f114-4018-a68b-92a87d0b16af/5668d48b-f114-4018-a68b-92a87d0b16af.vtt" type="text/vtt" language="en"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>1156</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>013 - Of Foxing or Tainting of Malt Liquors</title><link>https://www.spreaker.com/episode/013-of-foxing-or-tainting-of-malt-liquors--70286998</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286998</guid><pubDate>Thu, 26 Feb 2026 01:02:14 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286998/013_of_foxing_or_tainting_of_malt_liquors.mp3" length="2906112" type="audio/mpeg"/><podcast:transcript url="https://transcription.spreaker.com/starship/01bf23ca-497e-4a66-8348-30181597e1ea/01bf23ca-497e-4a66-8348-30181597e1ea.srt" type="application/x-subrip" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/01bf23ca-497e-4a66-8348-30181597e1ea/01bf23ca-497e-4a66-8348-30181597e1ea.txt" type="text/plain" language="en"/><podcast:transcript url="https://transcription.spreaker.com/starship/01bf23ca-497e-4a66-8348-30181597e1ea/01bf23ca-497e-4a66-8348-30181597e1ea.vtt" type="text/vtt" language="en"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>364</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>012 - Of Boiling Malt Liquors</title><link>https://www.spreaker.com/episode/012-of-boiling-malt-liquors--70286997</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286997</guid><pubDate>Thu, 26 Feb 2026 01:02:12 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286997/012_of_boiling_malt_liquors.mp3" length="5105664" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>639</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>011 - Of the Nature and Use of the Hop</title><link>https://www.spreaker.com/episode/011-of-the-nature-and-use-of-the-hop--70286996</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286996</guid><pubDate>Thu, 26 Feb 2026 01:02:10 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286996/011_of_the_nature_and_use_of_the_hop.mp3" length="5505536" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>689</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>010 - Of the Country or Private Way of Brewing</title><link>https://www.spreaker.com/episode/010-of-the-country-or-private-way-of-brewing--70286995</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286995</guid><pubDate>Thu, 26 Feb 2026 01:02:09 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286995/010_of_the_country_or_private_way_of_brewing.mp3" length="14113792" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>1765</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>009 - Of the London Method of Brewing</title><link>https://www.spreaker.com/episode/009-of-the-london-method-of-brewing--70286994</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286994</guid><pubDate>Thu, 26 Feb 2026 01:02:05 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286994/009_of_the_london_method_of_brewing.mp3" length="4105728" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>514</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>008 - Of Brewing in General</title><link>https://www.spreaker.com/episode/008-of-brewing-in-general--70286992</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286992</guid><pubDate>Thu, 26 Feb 2026 01:02:04 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286992/008_of_brewing_in_general.mp3" length="3465728" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>434</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>007 - Of Grinding Malts</title><link>https://www.spreaker.com/episode/007-of-grinding-malts--70286991</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286991</guid><pubDate>Thu, 26 Feb 2026 01:02:02 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286991/007_of_grinding_malts.mp3" length="2473472" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>310</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>006 - Of the Nature of Several Waters and their Use in Brewing</title><link>https://www.spreaker.com/episode/006-of-the-nature-of-several-waters-and-their-use-in-brewing--70286990</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286990</guid><pubDate>Thu, 26 Feb 2026 01:02:01 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286990/006_of_the_nature_of_several_waters_and_their_use_in_brewing.mp3" length="5289984" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>662</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>005 - Of the Use of the Pale Amber and Brown Malts</title><link>https://www.spreaker.com/episode/005-of-the-use-of-the-pale-amber-and-brown-malts--70286989</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286989</guid><pubDate>Thu, 26 Feb 2026 01:01:59 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286989/005_of_the_use_of_the_pale_amber_and_brown_malts.mp3" length="3897856" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>488</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>004 - To Know Good from Bad Malts</title><link>https://www.spreaker.com/episode/004-to-know-good-from-bad-malts--70286988</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286988</guid><pubDate>Thu, 26 Feb 2026 01:01:58 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286988/004_to_know_good_from_bad_malts.mp3" length="1289728" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>162</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>003 - Of Making Good Malts</title><link>https://www.spreaker.com/episode/003-of-making-good-malts--70286987</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286987</guid><pubDate>Thu, 26 Feb 2026 01:01:57 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286987/003_of_making_good_malts.mp3" length="7857664" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>983</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>002 - Of the Nature of the Barley-Corn</title><link>https://www.spreaker.com/episode/002-of-the-nature-of-the-barley-corn--70286985</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286985</guid><pubDate>Thu, 26 Feb 2026 01:01:54 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286985/002_of_the_nature_of_the_barley_corn.mp3" length="5505536" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>689</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>001 - The Preface</title><link>https://www.spreaker.com/episode/001-the-preface--70286984</link><description><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/70286984</guid><pubDate>Thu, 26 Feb 2026 01:01:53 +0000</pubDate><enclosure url="https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/70286984/001_the_preface.mp3" length="4113920" type="audio/mpeg"/><itunes:author>Anonymous</itunes:author><itunes:subtitle>Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he...</itunes:subtitle><itunes:summary><![CDATA[Step into the fascinating world of 1736 as we delve into the insights of an anonymous author who, after sampling a plethora of questionable beers and ales throughout London and beyond, imparts his brewing wisdom. In this enthralling treatise, he meticulously details each stage of the brewing process, sharing his thoughts on the best practices for creating exceptional beverages. While some of his suggestions have stood the test of time, others—such as the use of pond water in the mash—might raise eyebrows among todays brewing aficionados. So, why not add another log to the fire, pour yourself a drink, and embark on a captivating journey through the brewing industry as it was in the 18th century? (Steve C)]]></itunes:summary><itunes:duration>515</itunes:duration><itunes:keywords>18thcentury,ales,anonymous,beer,brewing,craft,culture,history,london,tradition</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a66fd2c2e14f9dcac84d9686ae78bbfa.jpg"/><itunes:episodeType>full</itunes:episodeType></item></channel></rss>
