https://www.spreaker.com/podcast/behind-the-plate--6404002enFoodCopyright Ashwinhttps://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/4ba8b2c9c0340e049411ab744e1c13a8.jpghttps://www.spreaker.com/podcast/behind-the-plate--6404002Wed, 01 Jul 2026 11:24:01 +0000AshwinAshwinfeeds@spreaker.comWelcome to Behind the Plate, where food stories come to life. Join Ashwin, a food photographer, as we explore the fascinating world of the Indian food industry and entrepreneurship. Each episode features candid conversations with industry...falseepisodichttps://www.spreaker.com/episode/6-prasad-thergaonkar-the-hedonist--72769588⁠@behindtheplate.pod⁠⁠@thehedonistofficial]]>af5f33ea-1116-407d-8e56-fbb6b727f495Wed, 01 Jul 2026 09:55:18 +0000AshwinIn this episode of Behind the Plate, we chat with Prasad Thergaonkar, a pilot turned entrepreneur from Pune about all the goings-on behind the scenes at Hedonist Supper club.We chat about how he got started and how an event comes together each time...⁠@behindtheplate.pod⁠⁠@thehedonistofficial]]>4674falsefullhttps://www.spreaker.com/episode/5-shiva-nathan-benne-bhavan--71917918We get into what it takes to run a south indian restaurant, the choice of location and the philosophy of running a traditional south Indian restaurant as well!Connect with us:⁠@behindtheplate.pod⁠⁠@bennebhavan
]]>755b2eb5-b0f8-4ea5-89ce-a1e546e844d2Fri, 08 May 2026 03:00:00 +0000AshwinIn this episode of Behind the Plate, we chat with Shiva Nathan, a restaurateur in Coimbatore about all the ins and outs of running Benne Bhavan We get into what it takes to run a south indian restaurant, the choice of location and the philosophy of...We get into what it takes to run a south indian restaurant, the choice of location and the philosophy of running a traditional south Indian restaurant as well!Connect with us:⁠@behindtheplate.pod⁠⁠@bennebhavan
]]>3360false5fullhttps://www.spreaker.com/episode/4-akshay-vaidyanathan-kapi-kottai--63139078 We chat about how he sources his coffee, the roasting process and even the philosophy of running a coffee business as well! Connect with us: @behindtheplate.pod@kapikottai
]]>2a8f7f20-7631-4263-84b2-15b1327e5decWed, 04 Dec 2024 06:15:46 +0000AshwinIn this episode of Behind the Plate, we chat with Akshay, a coffee entrepreneur from Chennai about all the things that happen at Kapi Kottai HQ to deliver us his amazing coffees. We chat about how he sources his coffee, the roasting process and even... We chat about how he sources his coffee, the roasting process and even the philosophy of running a coffee business as well! Connect with us: @behindtheplate.pod@kapikottai
]]>4060false14fullhttps://www.spreaker.com/episode/3-madhumeetha-this-side-up--62974573 @behindtheplate.pod Instagram - @puliyodharae
]]>b3bc3fa5-866d-42fe-bf06-9dd9804ef328Sat, 23 Nov 2024 03:30:00 +0000AshwinJoin us for another episode of Behind the Plate where we delve into the world of sustainability in the business of Coffee with Madhu who is in charge of impact management in a European green coffee seller - This Side Up. Connect with us: Instagram... @behindtheplate.pod Instagram - @puliyodharae
]]>3018false13fullhttps://www.spreaker.com/episode/2-annie-soroco-house--62748326 Connect with us:
Host Spotify - Never miss an episode of Behind the Plate! Instagram - @behindtheplate.pod
Explore the specialty coffees of Soroco House and the gourmet Mexican food of Tingaa on:
Instagram - @sorocohouse Instagram - @tinga.autentica]]>d1eeb296-8323-4872-be69-7876c4116ed4Fri, 15 Nov 2024 02:30:00 +0000AshwinJoin us for another episode of Behind the Plate where we delve into the world of coffee and Mexican food with the visionary co-founder of Soroco House and Tingaa. Connect with us: Host... Connect with us:
Host Spotify - Never miss an episode of Behind the Plate! Instagram - @behindtheplate.pod
Explore the specialty coffees of Soroco House and the gourmet Mexican food of Tingaa on:
Instagram - @sorocohouse Instagram - @tinga.autentica]]>3840false12fullhttps://www.spreaker.com/episode/1-sulakshan-ossoro-flavours--62731614429c0359-2d56-404e-a7f7-9601d11b3c9bSun, 28 Apr 2024 05:30:00 +0000AshwinWelcome to Behind the Plate: Episode 1 - Unveiling Ossoro Flavours with Sulakshan Join us for the debut episode of Behind the Plate, where we delve into the world of flavors with the visionary founder of Ossoro Flavours, Sulakshan. Episode...4316false11full