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<rss xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:podcast="https://podcastindex.org/namespace/1.0" xmlns:media="http://search.yahoo.com/mrss/" version="2.0"><channel><title>The Feedinfo Podcast - Feed for Thought</title><link>https://www.spreaker.com/podcast/the-feedinfo-podcast-feed-for-thought--4232540</link><description><![CDATA[Offering insight for professionals from the animal nutrition and feed industry, Feed for Thought, The Feedinfo Podcast will feature interviews with the movers, shakers and influencers from the value chain. <br /><br />Every episode will kick off with the Editorial Team’s news roundup from the recent weeks to keep you informed of sector developments, followed by an extended interview with a key industry player possessing an interesting viewpoint or story to tell.<br /><br />Who should we interview next? Let us know by emailing <a href="mailto:olympia.theocharous@agribriefing.com">olympia.theocharous@agribriefing.com</a>]]></description><atom:link href="https://www.spreaker.com/show/4232540/episodes/feed" rel="self" type="application/rss+xml"/><language>en</language><category>Business News</category><copyright>Copyright AgriBriefing</copyright><image><url>https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg</url><title>The Feedinfo Podcast - Feed for Thought</title><link>https://www.spreaker.com/podcast/the-feedinfo-podcast-feed-for-thought--4232540</link></image><lastBuildDate>Sat, 16 Mar 2024 01:17:46 +0000</lastBuildDate><itunes:author>AgriBriefing</itunes:author><itunes:owner><itunes:name>AgriBriefing</itunes:name><itunes:email>melissa.huizer@agribriefing.com</itunes:email></itunes:owner><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:subtitle>Offering insight for professionals from the animal nutrition and feed industry, Feed for Thought, The Feedinfo Podcast will feature interviews with the movers, shakers and influencers from the value chain. 

Every episode will kick off with the...</itunes:subtitle><itunes:summary><![CDATA[Offering insight for professionals from the animal nutrition and feed industry, Feed for Thought, The Feedinfo Podcast will feature interviews with the movers, shakers and influencers from the value chain. <br /><br />Every episode will kick off with the Editorial Team’s news roundup from the recent weeks to keep you informed of sector developments, followed by an extended interview with a key industry player possessing an interesting viewpoint or story to tell.<br /><br />Who should we interview next? Let us know by emailing <a href="mailto:olympia.theocharous@agribriefing.com">olympia.theocharous@agribriefing.com</a>]]></itunes:summary><itunes:category text="News"><itunes:category text="Business News"/></itunes:category><itunes:explicit>false</itunes:explicit><itunes:type>episodic</itunes:type><item><title>S4, E04 - Cargill on Its Methane Reduction Initiatives in Brazilian Beef</title><link>https://www.spreaker.com/episode/s4-e04-cargill-on-its-methane-reduction-initiatives-in-brazilian-beef--53907692</link><description><![CDATA[In the pursuit of sustainable practices and environmental stewardship, the livestock industry finds itself at a crucial crossroads. Among the numerous challenges faced, the urgent need to reduce methane emissions from beef and dairy operations has emerged as a paramount concern. Recognizing the significance of this issue, Cargill Animal Nutrition is lending farmers in these sectors a hand to address it through their new initiative, Reach4Reduction™.<br /><br />The company's Senior Technology Manager Beef Cattle – Brazil, Pedro Veiga R. Paulino joins us for this special episode to talk about what Cargill Animal Nutrition's methane reduction efforts look like in one of the world’s key beef producing markets, Brazil. This includes the regulatory landscape and the involvement of the government and farmers, some of the innovative strategies, like drone technology, Cargill Animal Nutrition is investigating in the region, the impact of SilvAir (the company's methane emissions reduction solution) on grazing animals, consumer attitudes towards sustainably produced beef, and more.<br /><br />Read the accompanying interview on Feedinfo.com here: https://bit.ly/437PFWU]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/53907692</guid><pubDate>Thu, 18 May 2023 06:00:02 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/53907692/feed_for_thought_s04e04_cargill.mp3" length="24641295" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In the pursuit of sustainable practices and environmental stewardship, the livestock industry finds itself at a crucial crossroads. Among the numerous challenges faced, the urgent need to reduce methane emissions from beef and dairy operations has...</itunes:subtitle><itunes:summary><![CDATA[In the pursuit of sustainable practices and environmental stewardship, the livestock industry finds itself at a crucial crossroads. Among the numerous challenges faced, the urgent need to reduce methane emissions from beef and dairy operations has emerged as a paramount concern. Recognizing the significance of this issue, Cargill Animal Nutrition is lending farmers in these sectors a hand to address it through their new initiative, Reach4Reduction™.<br /><br />The company's Senior Technology Manager Beef Cattle – Brazil, Pedro Veiga R. Paulino joins us for this special episode to talk about what Cargill Animal Nutrition's methane reduction efforts look like in one of the world’s key beef producing markets, Brazil. This includes the regulatory landscape and the involvement of the government and farmers, some of the innovative strategies, like drone technology, Cargill Animal Nutrition is investigating in the region, the impact of SilvAir (the company's methane emissions reduction solution) on grazing animals, consumer attitudes towards sustainably produced beef, and more.<br /><br />Read the accompanying interview on Feedinfo.com here: https://bit.ly/437PFWU]]></itunes:summary><itunes:duration>1541</itunes:duration><itunes:keywords>beef,brazil,cargill,dairy,feed,methane,sustainability</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S4, E03 - What’s Been Going on with Plant-based Meat Lately?</title><link>https://www.spreaker.com/episode/s4-e03-what-s-been-going-on-with-plant-based-meat-lately--53674222</link><description><![CDATA[Inspired by a Bloomberg report that sales of plant-based meats are now declining, this brand-new episode of Feed for Thought goes behind the scenes with Mintec plant protein price reporter, Andraia Torsiello to find out what’s really been going on.<br /><br />In it she gives us an overview of what’s been happening in the sector over the last few years, including its rise and what is behind the current slowdown in sales. We also talk industry strategy, price parity with traditional proteins, a potential shift away from meat-like products, consumer tastes, the sector’s future and so much more! You don’t want to miss this one.<br /><br />And if you want to find out more about plant-based proteins, register for Mintec’s upcoming webinar on the topic: <a href="https://register.gotowebinar.com/register/511820891465392731" target="_blank" rel="noreferrer noopener">https://register.gotowebinar.com/register/511820891465392731</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/53674222</guid><pubDate>Fri, 28 Apr 2023 06:31:41 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/53674222/fft_s4_e03_final.mp3" length="18772902" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>Inspired by a Bloomberg report that sales of plant-based meats are now declining, this brand-new episode of Feed for Thought goes behind the scenes with Mintec plant protein price reporter, Andraia Torsiello to find out what’s really been going on....</itunes:subtitle><itunes:summary><![CDATA[Inspired by a Bloomberg report that sales of plant-based meats are now declining, this brand-new episode of Feed for Thought goes behind the scenes with Mintec plant protein price reporter, Andraia Torsiello to find out what’s really been going on.<br /><br />In it she gives us an overview of what’s been happening in the sector over the last few years, including its rise and what is behind the current slowdown in sales. We also talk industry strategy, price parity with traditional proteins, a potential shift away from meat-like products, consumer tastes, the sector’s future and so much more! You don’t want to miss this one.<br /><br />And if you want to find out more about plant-based proteins, register for Mintec’s upcoming webinar on the topic: <a href="https://register.gotowebinar.com/register/511820891465392731" target="_blank" rel="noreferrer noopener">https://register.gotowebinar.com/register/511820891465392731</a>]]></itunes:summary><itunes:duration>782</itunes:duration><itunes:keywords>animal,animalagriculture,peaprotein,plantbased,plantbasedmeat,soyprotein</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S4, E02 - Europe's Energy Crisis: A Winter Review and a Spring Outlook for Feed Additives</title><link>https://www.spreaker.com/episode/s4-e02-europe-s-energy-crisis-a-winter-review-and-a-spring-outlook-for-feed-additives--53321257</link><description><![CDATA[<b>In one of our most popular episodes of last year, we checked in with Feedinfo Senior Analyst, Karolina Zagrodna right before winter started to see how the European energy crisis could possibly affect makers of key feed additives on the continent. We’ve asked her back for this new episode of Feedinfo’s Feed for Though to tell us how things really went down over the colder months and how they could change now that Europe is heading into spring. </b><br /><br />This included taking a look back at why the energy crisis was such a big worry for the industry right before winter started, how some of the key feed additive makers were affected, updates on the current energy situation, and what other concerns are shaping the discussion around European feed additives now that the continent is heading into spring, such as raw material costs, animal disease, logistics, and more.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/53321257</guid><pubDate>Fri, 24 Mar 2023 09:13:40 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/53321257/fft_s04_e02.mp3" length="14406773" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In one of our most popular episodes of last year, we checked in with Feedinfo Senior Analyst, Karolina Zagrodna right before winter started to see how the European energy crisis could possibly affect makers of key feed additives on the continent....</itunes:subtitle><itunes:summary><![CDATA[<b>In one of our most popular episodes of last year, we checked in with Feedinfo Senior Analyst, Karolina Zagrodna right before winter started to see how the European energy crisis could possibly affect makers of key feed additives on the continent. We’ve asked her back for this new episode of Feedinfo’s Feed for Though to tell us how things really went down over the colder months and how they could change now that Europe is heading into spring. </b><br /><br />This included taking a look back at why the energy crisis was such a big worry for the industry right before winter started, how some of the key feed additive makers were affected, updates on the current energy situation, and what other concerns are shaping the discussion around European feed additives now that the continent is heading into spring, such as raw material costs, animal disease, logistics, and more.]]></itunes:summary><itunes:duration>901</itunes:duration><itunes:keywords>adisseo,animalfeed,animalnutrition,basf,europe,feed,feedadditives,livestock,methionine,vitamina,vitamine</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S4 Premiere - Feedinfo Editor in Chief Simon Duke Talks IPPE Hot Topics &amp; What VIV Asia Could Hold</title><link>https://www.spreaker.com/episode/s4-premiere-feedinfo-editor-in-chief-simon-duke-talks-ippe-hot-topics-what-viv-asia-could-hold--52822316</link><description><![CDATA[In this packed, almost 30-minute Season Four premier episode of Feedinfo’s Feed for Thought podcast, Editor in Chief, Simon Duke shares key insights and opinions gathered from his conversations with industry leaders at this year’s IPPE event, including Alltech President and CEO, Dr. Mark Lyons, Cargill Animal Nutrition President, Adriano Marcon and more.<br /><br />This includes what the sentiment in the US animal nutrition sector is right now and the main challenges that are keeping animal nutrition companies up at night. He also shares key insights learned about the continued growth of the pet food sector and what event goers had to say about the unprecedented spread of bird flu in North and Latin America.<br /><br />And with VIV Asia coming up, Simon looks into his crystal ball and shares what he thinks could be big topics of conversation at the event and what he is particularly keen on learning about some more.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/52822316</guid><pubDate>Thu, 23 Feb 2023 05:54:15 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/52822316/fi_podcast_s4_e1.mp3" length="25281235" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this packed, almost 30-minute Season Four premier episode of Feedinfo’s Feed for Thought podcast, Editor in Chief, Simon Duke shares key insights and opinions gathered from his conversations with industry leaders at this year’s IPPE event,...</itunes:subtitle><itunes:summary><![CDATA[In this packed, almost 30-minute Season Four premier episode of Feedinfo’s Feed for Thought podcast, Editor in Chief, Simon Duke shares key insights and opinions gathered from his conversations with industry leaders at this year’s IPPE event, including Alltech President and CEO, Dr. Mark Lyons, Cargill Animal Nutrition President, Adriano Marcon and more.<br /><br />This includes what the sentiment in the US animal nutrition sector is right now and the main challenges that are keeping animal nutrition companies up at night. He also shares key insights learned about the continued growth of the pet food sector and what event goers had to say about the unprecedented spread of bird flu in North and Latin America.<br /><br />And with VIV Asia coming up, Simon looks into his crystal ball and shares what he thinks could be big topics of conversation at the event and what he is particularly keen on learning about some more.]]></itunes:summary><itunes:duration>1581</itunes:duration><itunes:keywords>agriculture,animal,animalnutrition,feed,ippe,nutrition,viv,vivasia</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S3 Finale - A Look Back at the Year in Amino Acids &amp; Vitamins</title><link>https://www.spreaker.com/episode/s3-finale-a-look-back-at-the-year-in-amino-acids-vitamins--52162247</link><description><![CDATA[In this season 3 finale of Feedinfo’s Feed for Thought podcast, we’re joined by a few members of the Feedinfo analyst team – Lydia Ma, Karolina Zagrodna and Heather Doyle – for a look back at 2022 and the developments that impacted amino acid and vitamins markets in Europe, Asia and the US throughout the year.<br /><br />This includes a look back at the issues that marked the start of the year and how the war in Ukraine and other developments throughout 2022 have changed the landscape in key markets since then. We also ask our analysts to look forward to 2023 to find out what the industry needs to keep an eye on as it steps into the new year.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/52162247</guid><pubDate>Mon, 12 Dec 2022 14:40:53 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/52162247/fft_s3_e10_season_finale.mp3" length="31007170" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this season 3 finale of Feedinfo’s Feed for Thought podcast, we’re joined by a few members of the Feedinfo analyst team – Lydia Ma, Karolina Zagrodna and Heather Doyle – for a look back at 2022 and the developments that impacted amino acid and...</itunes:subtitle><itunes:summary><![CDATA[In this season 3 finale of Feedinfo’s Feed for Thought podcast, we’re joined by a few members of the Feedinfo analyst team – Lydia Ma, Karolina Zagrodna and Heather Doyle – for a look back at 2022 and the developments that impacted amino acid and vitamins markets in Europe, Asia and the US throughout the year.<br /><br />This includes a look back at the issues that marked the start of the year and how the war in Ukraine and other developments throughout 2022 have changed the landscape in key markets since then. We also ask our analysts to look forward to 2023 to find out what the industry needs to keep an eye on as it steps into the new year.]]></itunes:summary><itunes:duration>1291</itunes:duration><itunes:keywords>aminoacids,animalfeed,animalnurtition,lysine,methionine,threonine,vitamina,vitamine,vitamins</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S3, Ep 9 - AFIA's Paul Davis Shares Liquid Feed Symposium Highlights</title><link>https://www.spreaker.com/episode/s3-ep-9-afia-s-paul-davis-shares-liquid-feed-symposium-highlights--51424380</link><description><![CDATA[In this brand new episode of Feedinfo's Feed for Thought we chat to Paul Davis, the American Feed Industry Association's Director of Quality, Animal Food Safety & Education about some of the highlights from their recent Liquid Feed Symposium. <br /><br />In it we talk about some of the interesting sessions, and go deep on recruitment in the industry, the impact of politics on feed sectors, and what Mr Davis enjoyed most about the symposium. <br /><br />If you couldn't make it to the symposium, this is your chance to catch up!]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/51424380</guid><pubDate>Fri, 30 Sep 2022 06:35:58 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/51424380/fft_s3_e09_afia_symposium.mp3" length="32230712" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this brand new episode of Feedinfo's Feed for Thought we chat to Paul Davis, the American Feed Industry Association's Director of Quality, Animal Food Safety &amp; Education about some of the highlights from their recent Liquid Feed Symposium. &#13;
&#13;
In...</itunes:subtitle><itunes:summary><![CDATA[In this brand new episode of Feedinfo's Feed for Thought we chat to Paul Davis, the American Feed Industry Association's Director of Quality, Animal Food Safety & Education about some of the highlights from their recent Liquid Feed Symposium. <br /><br />In it we talk about some of the interesting sessions, and go deep on recruitment in the industry, the impact of politics on feed sectors, and what Mr Davis enjoyed most about the symposium. <br /><br />If you couldn't make it to the symposium, this is your chance to catch up!]]></itunes:summary><itunes:duration>1342</itunes:duration><itunes:keywords>afia,animal,feed,liquid</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S3, Ep8 - Europe's Gas Crisis - Could Winter Spell Trouble for Feed Additive Makers There?</title><link>https://www.spreaker.com/episode/s3-ep8-europe-s-gas-crisis-could-winter-spell-trouble-for-feed-additive-makers-there--51255803</link><description><![CDATA[With Europe facing a massive energy crisis due to Russia cutting it off from gas supplies, the coming winter could spell even more trouble. So, should feed additive makers there be worried? We find out in this brand-new episode of Feedinfo’s Feed for Thought. <br /><br />In this episode we are joined by Paula Di Mattia Peraire, the European Gas Market Analyst at the Independent Commodity Intelligence Services (ICIS) who gives us a more in-depth look at how serious the situation is on the ground and how that picture could change once winter hits Europe. We also chat to Karolina Zagrodna, Senior Analyst at Feedinfo about how some key vitamin and methionine producers on the continent are approaching the gas crisis and how they are planning to navigate energy disruptions to ensure production.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/51255803</guid><pubDate>Wed, 14 Sep 2022 14:17:51 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/51255803/fft_s3_e08_europe_s_gas_crisis.mp3" length="26827287" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>With Europe facing a massive energy crisis due to Russia cutting it off from gas supplies, the coming winter could spell even more trouble. So, should feed additive makers there be worried? We find out in this brand-new episode of Feedinfo’s Feed for...</itunes:subtitle><itunes:summary><![CDATA[With Europe facing a massive energy crisis due to Russia cutting it off from gas supplies, the coming winter could spell even more trouble. So, should feed additive makers there be worried? We find out in this brand-new episode of Feedinfo’s Feed for Thought. <br /><br />In this episode we are joined by Paula Di Mattia Peraire, the European Gas Market Analyst at the Independent Commodity Intelligence Services (ICIS) who gives us a more in-depth look at how serious the situation is on the ground and how that picture could change once winter hits Europe. We also chat to Karolina Zagrodna, Senior Analyst at Feedinfo about how some key vitamin and methionine producers on the continent are approaching the gas crisis and how they are planning to navigate energy disruptions to ensure production.]]></itunes:summary><itunes:duration>1117</itunes:duration><itunes:keywords>animalfeed,europe,gas,methionine,nutrition,russia,vitamins</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Feed for Thought Extra: The Evolution of Amino Acids, Vitamins, and Minerals Markets in Q2</title><link>https://www.spreaker.com/episode/feed-for-thought-extra-the-evolution-of-amino-acids-vitamins-and-minerals-markets-in-q2--50822184</link><description><![CDATA[Tianhan Ma, one of Feedinfo's analysts, takes us through what Feedinfo subscribers can expect to read in our 2nd Quarter market overviews on amino acids, vitamins and minerals, published on Feedinfo last week.<br /><br />You'll get a glimpse of the challenges faced by global feed additive markets in Q2 and a brief summary of what happened region by region, as well as the dynamics driving prices. There is also a review of recent production developments in China.<br /><br />To receive our full reports, in-depth market analysis, news and interviews, and receive pricing information on feed additives, request your free trial today.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/50822184</guid><pubDate>Fri, 05 Aug 2022 10:05:00 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/50822184/feedinfo_2022_q2_analyst_report.mp3" length="6499648" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>Tianhan Ma, one of Feedinfo's analysts, takes us through what Feedinfo subscribers can expect to read in our 2nd Quarter market overviews on amino acids, vitamins and minerals, published on Feedinfo last week.&#13;
&#13;
You'll get a glimpse of the challenges...</itunes:subtitle><itunes:summary><![CDATA[Tianhan Ma, one of Feedinfo's analysts, takes us through what Feedinfo subscribers can expect to read in our 2nd Quarter market overviews on amino acids, vitamins and minerals, published on Feedinfo last week.<br /><br />You'll get a glimpse of the challenges faced by global feed additive markets in Q2 and a brief summary of what happened region by region, as well as the dynamics driving prices. There is also a review of recent production developments in China.<br /><br />To receive our full reports, in-depth market analysis, news and interviews, and receive pricing information on feed additives, request your free trial today.]]></itunes:summary><itunes:duration>265</itunes:duration><itunes:keywords>aminoacids,animalfeed,animalnutrition,china,feedinfo,report,vitamins</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S3, Ep 7 - What's Going on in Feed Phosphates?</title><link>https://www.spreaker.com/episode/s3-ep-7-what-s-going-on-in-feed-phosphates--50665185</link><description><![CDATA[Supply worries. Skyrocketing prices. The world of feed phosphates has seen some major developments in recent years. So, for this brand-new episode of Feedinfo’s Feed for Thought, we take a closer look at this market to find out how we got here and where it is going.<br /><br />To help answer some of our questions we turned to Feedinfo contributor and independent feed phosphates consultant, Guillaume Milochau, who has been keeping a close eye on this market. In this episode he takes us behind the scenes of current developments, how feed makers have adapted, and talks about whether phytases can really do all the heavy lifting in the absence of feed phosphates. Plus, we chat about whether there is a need to panic about running out of feed phosphates in the future.<br /><br />Don’t miss this bumper episode of Feed for Thought.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/50665185</guid><pubDate>Thu, 21 Jul 2022 07:33:10 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/50665185/fft_s3_e07_21_07_22.mp3" length="33845857" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>Supply worries. Skyrocketing prices. The world of feed phosphates has seen some major developments in recent years. So, for this brand-new episode of Feedinfo’s Feed for Thought, we take a closer look at this market to find out how we got here and...</itunes:subtitle><itunes:summary><![CDATA[Supply worries. Skyrocketing prices. The world of feed phosphates has seen some major developments in recent years. So, for this brand-new episode of Feedinfo’s Feed for Thought, we take a closer look at this market to find out how we got here and where it is going.<br /><br />To help answer some of our questions we turned to Feedinfo contributor and independent feed phosphates consultant, Guillaume Milochau, who has been keeping a close eye on this market. In this episode he takes us behind the scenes of current developments, how feed makers have adapted, and talks about whether phytases can really do all the heavy lifting in the absence of feed phosphates. Plus, we chat about whether there is a need to panic about running out of feed phosphates in the future.<br /><br />Don’t miss this bumper episode of Feed for Thought.]]></itunes:summary><itunes:duration>1409</itunes:duration><itunes:keywords>animalfeed,animalnutrition,feedinfo,feedphosphates,phosphates,phytases</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S3, Ep 6 - How Kemin is Helping Customers in Asia Cut Feed Formula &amp; Manufacturing Costs</title><link>https://www.spreaker.com/episode/s3-ep-6-how-kemin-is-helping-customers-in-asia-cut-feed-formula-manufacturing-costs--50238546</link><description><![CDATA[In another special edition of Feedinfo’s Feed for Thought, which was put together with support from Kemin Animal Nutrition & Health, Asia Pacific, we find out how the company’s SOS (Science Optimised Savings) programmes are helping its customers in Asia navigate raw material price increases and realise savings on feed formula and manufacturing costs. <br /><br />In it, Head of Technical Services, Alexander de Leon, and Marketing Director, K.V. Chandrasekar (Chandru) talk us through how their two SOS initiatives combine selected Kemin feed additives, the company’s millSMART programme, and key laboratory services to help customers successfully unlock savings in formulation and manufacturing.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/50238546</guid><pubDate>Fri, 17 Jun 2022 15:15:48 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/50238546/fft_s3_e06_kemin_sos_2_0.mp3" length="23219281" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In another special edition of Feedinfo’s Feed for Thought, which was put together with support from Kemin Animal Nutrition &amp; Health, Asia Pacific, we find out how the company’s SOS (Science Optimised Savings) programmes are helping its customers in...</itunes:subtitle><itunes:summary><![CDATA[In another special edition of Feedinfo’s Feed for Thought, which was put together with support from Kemin Animal Nutrition & Health, Asia Pacific, we find out how the company’s SOS (Science Optimised Savings) programmes are helping its customers in Asia navigate raw material price increases and realise savings on feed formula and manufacturing costs. <br /><br />In it, Head of Technical Services, Alexander de Leon, and Marketing Director, K.V. Chandrasekar (Chandru) talk us through how their two SOS initiatives combine selected Kemin feed additives, the company’s millSMART programme, and key laboratory services to help customers successfully unlock savings in formulation and manufacturing.]]></itunes:summary><itunes:duration>966</itunes:duration><itunes:keywords>animal,animalfeed,animalnutrition,feed,feedformula,feedmill,formula,manufacturing</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S3, Ep 5 - A Closer Look at the EU’s Changing Relationship with GM Corn in Feed</title><link>https://www.spreaker.com/episode/s3-ep-5-a-closer-look-at-the-eu-s-changing-relationship-with-gm-corn-in-feed--49783264</link><description><![CDATA[With Russia’s invasion of Ukraine cutting the EU off from one of its main suppliers of non-genetically modified corn, feed producers in the bloc now increasingly have to turn to genetically modified variants from the US and Brazil to make up the shortfall. <br /><br />The EU, which gets around half of its corn from Ukraine and is mainly used in the animal feed sector, has always had a complicated relationship with genetically modified crops, but Russia’s invasion of Ukraine could be changing all that, for the animal feed sector at least. <br /><br />In our latest episode of Feedinfo’s Feed for Thought podcast, we take a closer look at the situation with our Editor in Chief, Simon Duke and Benoit Fayaud, the Grain and Crop Analyst at sister company, Stratégie Grains.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/49783264</guid><pubDate>Fri, 13 May 2022 08:04:09 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/49783264/fft_s3_e05_13_05_2022.mp3" length="19672980" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>With Russia’s invasion of Ukraine cutting the EU off from one of its main suppliers of non-genetically modified corn, feed producers in the bloc now increasingly have to turn to genetically modified variants from the US and Brazil to make up the...</itunes:subtitle><itunes:summary><![CDATA[With Russia’s invasion of Ukraine cutting the EU off from one of its main suppliers of non-genetically modified corn, feed producers in the bloc now increasingly have to turn to genetically modified variants from the US and Brazil to make up the shortfall. <br /><br />The EU, which gets around half of its corn from Ukraine and is mainly used in the animal feed sector, has always had a complicated relationship with genetically modified crops, but Russia’s invasion of Ukraine could be changing all that, for the animal feed sector at least. <br /><br />In our latest episode of Feedinfo’s Feed for Thought podcast, we take a closer look at the situation with our Editor in Chief, Simon Duke and Benoit Fayaud, the Grain and Crop Analyst at sister company, Stratégie Grains.]]></itunes:summary><itunes:duration>818</itunes:duration><itunes:keywords>animalfeed,brazil,corn,europe,gmo,us</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S3, Ep 4 - Cargill Animal Nutrition's Adriano Marcon on Refreshed Sustainability Strategy</title><link>https://www.spreaker.com/episode/s3-ep-4-cargill-animal-nutrition-s-adriano-marcon-on-refreshed-sustainability-strategy--49579340</link><description><![CDATA[In this special edition of Feed for Thought, which was put together with support from Cargill Animal Nutrition, we chat to company president, Adriano Marcon, about his organization’s refreshed focus on sustainability and dive a little deeper into its drive for 100% nutrient utilization in animal nutrition and the importance of digital farming technologies.<br /><br />This podcast goes hand in hand with a bigger Industry Perspectives Interview with Adriano on sustainability which you can find right now on Feedinfo.com.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/49579340</guid><pubDate>Thu, 28 Apr 2022 07:20:28 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/49579340/fft_s3_e04_cargill.mp3" length="26785358" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this special edition of Feed for Thought, which was put together with support from Cargill Animal Nutrition, we chat to company president, Adriano Marcon, about his organization’s refreshed focus on sustainability and dive a little deeper into its...</itunes:subtitle><itunes:summary><![CDATA[In this special edition of Feed for Thought, which was put together with support from Cargill Animal Nutrition, we chat to company president, Adriano Marcon, about his organization’s refreshed focus on sustainability and dive a little deeper into its drive for 100% nutrient utilization in animal nutrition and the importance of digital farming technologies.<br /><br />This podcast goes hand in hand with a bigger Industry Perspectives Interview with Adriano on sustainability which you can find right now on Feedinfo.com.]]></itunes:summary><itunes:duration>1115</itunes:duration><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S3, Ep 3 - A Look at China’s Feed Industry &amp; the Covid Lockdowns</title><link>https://www.spreaker.com/episode/s3-ep-3-a-look-at-china-s-feed-industry-the-covid-lockdowns--49489943</link><description><![CDATA[As China tries to bring Covid outbreaks around the country under control, we take a look at how the lockdowns it has employed have affected the country’s vitamin and amino acid producers and feed manufacturers.<br /><br />In this latest episode of Feedinfo’s Feed for Thought we are joined by Feedinfo Analyst, Lydia Ma, who gives us in depth look at how the lockdowns have brought China’s biggest city and financial hub, Shanghai to an almost standstill and how control measures resulted in logistics headaches for vitamin and amino acid producers. <br /><br />We also check in with Hémeline Macret, oilseed analyst, at Feedinfo sister company, Stratégie Grains, to see how feed producers in the country, already under raw material price pressures, will need to navigate the Covid situation.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/49489943</guid><pubDate>Wed, 20 Apr 2022 10:53:33 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/49489943/feed_for_thought_s3_e03_final_1.mp3" length="23364721" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>As China tries to bring Covid outbreaks around the country under control, we take a look at how the lockdowns it has employed have affected the country’s vitamin and amino acid producers and feed manufacturers.&#13;
&#13;
In this latest episode of Feedinfo’s...</itunes:subtitle><itunes:summary><![CDATA[As China tries to bring Covid outbreaks around the country under control, we take a look at how the lockdowns it has employed have affected the country’s vitamin and amino acid producers and feed manufacturers.<br /><br />In this latest episode of Feedinfo’s Feed for Thought we are joined by Feedinfo Analyst, Lydia Ma, who gives us in depth look at how the lockdowns have brought China’s biggest city and financial hub, Shanghai to an almost standstill and how control measures resulted in logistics headaches for vitamin and amino acid producers. <br /><br />We also check in with Hémeline Macret, oilseed analyst, at Feedinfo sister company, Stratégie Grains, to see how feed producers in the country, already under raw material price pressures, will need to navigate the Covid situation.]]></itunes:summary><itunes:duration>972</itunes:duration><itunes:keywords>aminoacids,animalfeed,china,covid,vitamins</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S3, Ep 2 - Ukraine's 'Last Poultry Company Standing' (Exclusive Interview with MHP's Chairman)</title><link>https://www.spreaker.com/episode/s3-ep-2-ukraine-s-last-poultry-company-standing-exclusive-interview-with-mhp-s-chairman--49104890</link><description><![CDATA[“If we fail and our distribution fails, then we fail Ukraine…”. This is what MHP’s Executive Chairman, John Rich shared with Feedinfo’s Editor in Chief, Simon Duke during a recent discussion regarding the poultry integrator’s push to maintain operations amid Russia’s invasion of Ukraine.<br /><br />In this episode of Feedinfo’s Feed for Thought podcast, Mr. Rich also shares how the company’s day-to-day operations have been affected by the invasion and how the company is working with the Red Cross to extract citizens in conflict zones. He also discusses the recent shelling of an MHP warehouse in the Kyiv region and the various distribution struggles the company is facing in trying to ensure food security in the country.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/49104890</guid><pubDate>Fri, 18 Mar 2022 14:02:58 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/49104890/feed_for_thought_podcast_s3_e02_final.mp3" length="13036655" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>“If we fail and our distribution fails, then we fail Ukraine…”. This is what MHP’s Executive Chairman, John Rich shared with Feedinfo’s Editor in Chief, Simon Duke during a recent discussion regarding the poultry integrator’s push to maintain...</itunes:subtitle><itunes:summary><![CDATA[“If we fail and our distribution fails, then we fail Ukraine…”. This is what MHP’s Executive Chairman, John Rich shared with Feedinfo’s Editor in Chief, Simon Duke during a recent discussion regarding the poultry integrator’s push to maintain operations amid Russia’s invasion of Ukraine.<br /><br />In this episode of Feedinfo’s Feed for Thought podcast, Mr. Rich also shares how the company’s day-to-day operations have been affected by the invasion and how the company is working with the Red Cross to extract citizens in conflict zones. He also discusses the recent shelling of an MHP warehouse in the Kyiv region and the various distribution struggles the company is facing in trying to ensure food security in the country.]]></itunes:summary><itunes:duration>813</itunes:duration><itunes:keywords>feedinfo,mhp,poultry,ukraine</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S3, Ep1 - Russia v Ukraine: Should the Animal Nutrition Industry be Concerned?</title><link>https://www.spreaker.com/episode/s3-ep1-russia-v-ukraine-should-the-animal-nutrition-industry-be-concerned--48783336</link><description><![CDATA[Russia’s massive military presence on the Ukrainian border in recent months has skyrocketed concerns that the country is looking to invade its neighbour. The situation has already affected grains markets, which prompted us to ask if the animal agriculture and nutrition industries should ready themselves for some disruptions too. <br /><br />In this Season 3 opener Feedinfo’s Editor in Chief, Simon Duke join us to give an overview of what sentiments are on the ground in Ukraine and what a potential Russian invasion could mean for the feed sectors in both countries. We also delve into what these tensions could mean for the wider European animal nutrition and ag industries.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/48783336</guid><pubDate>Fri, 18 Feb 2022 13:41:28 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/48783336/fft_s03_e01_18_02_2022.mp3" length="15580635" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>Russia’s massive military presence on the Ukrainian border in recent months has skyrocketed concerns that the country is looking to invade its neighbour. The situation has already affected grains markets, which prompted us to ask if the animal...</itunes:subtitle><itunes:summary><![CDATA[Russia’s massive military presence on the Ukrainian border in recent months has skyrocketed concerns that the country is looking to invade its neighbour. The situation has already affected grains markets, which prompted us to ask if the animal agriculture and nutrition industries should ready themselves for some disruptions too. <br /><br />In this Season 3 opener Feedinfo’s Editor in Chief, Simon Duke join us to give an overview of what sentiments are on the ground in Ukraine and what a potential Russian invasion could mean for the feed sectors in both countries. We also delve into what these tensions could mean for the wider European animal nutrition and ag industries.]]></itunes:summary><itunes:duration>970</itunes:duration><itunes:keywords>animal,animalnutrition,feed,russia,ukraine</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep13 - A Look Back at the Year in Amino Acids &amp; Vitamins: Season 2 Finale</title><link>https://www.spreaker.com/episode/s2-ep13-a-look-back-at-the-year-in-amino-acids-vitamins-season-2-finale--47654561</link><description><![CDATA[In this season 2 finale of our Feed for Thoughts podcast we’re joined by Feedinfo Senior Analyst, Heather McGuire Doyle for a look back at 2021 and how the year’s developments have affected amino acids and vitamins markets. <br /><br />This includes looking at how these sectors have coped with the Covid-19 pandemic from the beginning of the year to now, worrying supply chain disruptions and bottlenecks, increasing feed additive and raw material prices, China’s power outages and phosphates ban, and so much more! <br />We also look forward to 2022 and find out all the good and bad that the industry will need to keep an eye on as it steps into the new year. <br /><br />Plus, as always, listeners will also get a rundown of the top animal nutrition and feed stories from the Feedinfo newsroom.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/47654561</guid><pubDate>Thu, 25 Nov 2021 16:17:30 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/47654561/amino_acid_podcast_1.mp3" length="23801775" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this season 2 finale of our Feed for Thoughts podcast we’re joined by Feedinfo Senior Analyst, Heather McGuire Doyle for a look back at 2021 and how the year’s developments have affected amino acids and vitamins markets. 

This includes looking at...</itunes:subtitle><itunes:summary><![CDATA[In this season 2 finale of our Feed for Thoughts podcast we’re joined by Feedinfo Senior Analyst, Heather McGuire Doyle for a look back at 2021 and how the year’s developments have affected amino acids and vitamins markets. <br /><br />This includes looking at how these sectors have coped with the Covid-19 pandemic from the beginning of the year to now, worrying supply chain disruptions and bottlenecks, increasing feed additive and raw material prices, China’s power outages and phosphates ban, and so much more! <br />We also look forward to 2022 and find out all the good and bad that the industry will need to keep an eye on as it steps into the new year. <br /><br />Plus, as always, listeners will also get a rundown of the top animal nutrition and feed stories from the Feedinfo newsroom.]]></itunes:summary><itunes:duration>1485</itunes:duration><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep12 - In a World Still Hungry for Animal Protein, How are Alternatives Doing?</title><link>https://www.spreaker.com/episode/s2-ep12-in-a-world-still-hungry-for-animal-protein-how-are-alternatives-doing--47085427</link><description><![CDATA[For this episode of Feedinfo’s Feed for Thought podcast, we are taking a bite out of alternative proteins and finding out a bit more about the reigning technologies in the industry, what demand in the developing world looks like, and how big a main course animal protein will continue to be in the future.<br /><br />To get some more clarity on these topics and more, we checked in with the Good Food Institute’s Aviv Oren, the organisation’s Business Engagement and Innovation Director. So, if you’re curious to find out how alternative proteins are progressing in a world that is still dominated by traditional protein sources, this one is not to be missed.<br /><br />Plus, as always, we check in with the Feedinfo newsroom for a roundup of the fortnight’s top stories in the animal nutrition and feed sectors.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/47085427</guid><pubDate>Thu, 21 Oct 2021 20:01:32 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/47085427/fft_podcast_oct_22_2021.mp3" length="20990328" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>For this episode of Feedinfo’s Feed for Thought podcast, we are taking a bite out of alternative proteins and finding out a bit more about the reigning technologies in the industry, what demand in the developing world looks like, and how big a main...</itunes:subtitle><itunes:summary><![CDATA[For this episode of Feedinfo’s Feed for Thought podcast, we are taking a bite out of alternative proteins and finding out a bit more about the reigning technologies in the industry, what demand in the developing world looks like, and how big a main course animal protein will continue to be in the future.<br /><br />To get some more clarity on these topics and more, we checked in with the Good Food Institute’s Aviv Oren, the organisation’s Business Engagement and Innovation Director. So, if you’re curious to find out how alternative proteins are progressing in a world that is still dominated by traditional protein sources, this one is not to be missed.<br /><br />Plus, as always, we check in with the Feedinfo newsroom for a roundup of the fortnight’s top stories in the animal nutrition and feed sectors.]]></itunes:summary><itunes:duration>1312</itunes:duration><itunes:keywords>alternativemeat,alternativeprotein,animalprotein,goodfoodinstitute,sustainability</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep11 - BRI CEO Giles Shih on Innovating in Busy Feed Enzymes Market</title><link>https://www.spreaker.com/episode/s2-ep11-bri-ceo-giles-shih-on-innovating-in-busy-feed-enzymes-market--46878553</link><guid isPermaLink="false">https://api.spreaker.com/episode/46878553</guid><pubDate>Fri, 08 Oct 2021 07:33:11 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/46878553/fft_podcast_oct_08_2021_2.mp3" length="39127799" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:duration>978</itunes:duration><itunes:keywords>animalfeed,animalnutrition,bioresourceinternational,bri,feedenzymes</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep10 - Can IoT Systems Help Fight Against Mycotoxin Prevalence?</title><link>https://www.spreaker.com/episode/s2-ep10-can-iot-systems-help-fight-against-mycotoxin-prevalence--46660646</link><description><![CDATA[In this new episode of Feedinfo’s Feed for Thought podcast we are tackling Internet of Things (IoT) systems and seeing whether, through the use of sensors and data gathering, they can be employed to help in the fight against mycotoxins.<br /><br />To find out more, we chat to Naeem Zafar, CEO of TeleSense, an IoT company specialising in grain storage management, about what these systems entail, how they can help the industry address the growing mycotoxin challenge driven by climate change, and where in the feed production chain they can make the biggest impact.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/46660646</guid><pubDate>Fri, 24 Sep 2021 02:07:16 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/46660646/fft_podcast_sept_24_2021.mp3" length="45741191" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this new episode of Feedinfo’s Feed for Thought podcast we are tackling Internet of Things (IoT) systems and seeing whether, through the use of sensors and data gathering, they can be employed to help in the fight against mycotoxins.

To find out...</itunes:subtitle><itunes:summary><![CDATA[In this new episode of Feedinfo’s Feed for Thought podcast we are tackling Internet of Things (IoT) systems and seeing whether, through the use of sensors and data gathering, they can be employed to help in the fight against mycotoxins.<br /><br />To find out more, we chat to Naeem Zafar, CEO of TeleSense, an IoT company specialising in grain storage management, about what these systems entail, how they can help the industry address the growing mycotoxin challenge driven by climate change, and where in the feed production chain they can make the biggest impact.]]></itunes:summary><itunes:duration>1144</itunes:duration><itunes:keywords>animalfeed,animalnutrition,grainstorage,internetofthings,iot,mycotoxins,technology</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep9 - Will Focus on Fish Welfare Slow Down Aquaculture’s Growth?</title><link>https://www.spreaker.com/episode/s2-ep9-will-focus-on-fish-welfare-slow-down-aquaculture-s-growth--46346576</link><description><![CDATA[Inspired by a session on animal welfare and productivity at the upcoming Feedinfo Summit, this episode of our Feed for Thought podcast examines the issue in aquaculture together with one of the session’s panelists, Ingeborg Savareid, Chief Advisor for Fish Health at Salmon Group.<br /><br />We look at what should be considered when talking about fish welfare, how the aquaculture industry has approached the subject, and whether improving conditions for farmed fish necessarily means a drop in productivity or an increase in costs for consumers and producers.<br /><br />Plus, as always listeners will also hear from Feedinfo newsroom for a roundup of the fortnight’s top animal nutrition and feed sector stories.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/46346576</guid><pubDate>Thu, 02 Sep 2021 15:48:46 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/46346576/fi_fft_podcast_sept_3_2021.mp3" length="37128743" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>Inspired by a session on animal welfare and productivity at the upcoming Feedinfo Summit, this episode of our Feed for Thought podcast examines the issue in aquaculture together with one of the session’s panelists, Ingeborg Savareid, Chief Advisor for...</itunes:subtitle><itunes:summary><![CDATA[Inspired by a session on animal welfare and productivity at the upcoming Feedinfo Summit, this episode of our Feed for Thought podcast examines the issue in aquaculture together with one of the session’s panelists, Ingeborg Savareid, Chief Advisor for Fish Health at Salmon Group.<br /><br />We look at what should be considered when talking about fish welfare, how the aquaculture industry has approached the subject, and whether improving conditions for farmed fish necessarily means a drop in productivity or an increase in costs for consumers and producers.<br /><br />Plus, as always listeners will also hear from Feedinfo newsroom for a roundup of the fortnight’s top animal nutrition and feed sector stories.]]></itunes:summary><itunes:duration>928</itunes:duration><itunes:keywords>animalwelfare,aquaculture,aquafeed,fishwelfare,salmon</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep8 - How’s China Coping 1 Year After its AGP Ban?</title><link>https://www.spreaker.com/episode/s2-ep8-how-s-china-coping-1-year-after-its-agp-ban--46158689</link><description><![CDATA[In this Feed for Thought episode our new co-host, Morné Brandt, is joined by Feedinfo Editor in Chief, Simon Duke for a deep dive into how China’s animal agriculture industry is doing one year after the implementation of its antibiotic growth promoters (AGP) ban. <br /><br />Sharing insight from Simon’s conversations with specialty feed additive producers with activities in the country, the interview addresses a number of important questions, including whether feed millers are following the rules, how the ban has affected the uptake of alternatives, how Chinese AGP producers are coping, and what this all means for the future of the country’s animal nutrition market. <br /><br />Listeners will also get a roundup of the fortnights top animal nutrition and feed sector news from the Feedinfo newsroom.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/46158689</guid><pubDate>Thu, 19 Aug 2021 15:58:30 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/46158689/fi_fft_podcast_aug_20_2021.mp3" length="44358210" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this Feed for Thought episode our new co-host, Morné Brandt, is joined by Feedinfo Editor in Chief, Simon Duke for a deep dive into how China’s animal agriculture industry is doing one year after the implementation of its antibiotic growth...</itunes:subtitle><itunes:summary><![CDATA[In this Feed for Thought episode our new co-host, Morné Brandt, is joined by Feedinfo Editor in Chief, Simon Duke for a deep dive into how China’s animal agriculture industry is doing one year after the implementation of its antibiotic growth promoters (AGP) ban. <br /><br />Sharing insight from Simon’s conversations with specialty feed additive producers with activities in the country, the interview addresses a number of important questions, including whether feed millers are following the rules, how the ban has affected the uptake of alternatives, how Chinese AGP producers are coping, and what this all means for the future of the country’s animal nutrition market. <br /><br />Listeners will also get a roundup of the fortnights top animal nutrition and feed sector news from the Feedinfo newsroom.]]></itunes:summary><itunes:duration>1109</itunes:duration><itunes:keywords>agp,agriculture,animalnutrition,antibiotics,china,feed,feedadditives,livestock</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep7 - Randy Stuewe talks Insect Feed Ingredients</title><link>https://www.spreaker.com/episode/s2-ep7-randy-stuewe-talks-insect-feed-ingredients--45893308</link><description><![CDATA[In this episode of Feedinfo’s podcast, Feed for Thought, we speak to Randy Stuewe, the CEO of Darling Ingredients to discuss why his organisation has chosen to back the insect feed market.<br /><br />Randy is a leader who really prioritises sustainability and he took the time to talk to us about why he believes insect feed ingredients have so much potential and why Darling Ingredients chose to invest in Enviroflight.  In this podcast which is supported by EnviroFlight, we hear the story of how his business came to own 100% of EnviroFlight, why decisions were made, challenges that had to be overcome throughout the journey and the next steps for this fast moving part of the feed industry. <br /><br />For those interested in finding out more about the growth and development of insect feed ingredients, how it is being viewed by leaders at the top and what the sector could mean for the animal nutrition and feed industry do check out this episode.  <br /><br />We also get our fortnightly news roundup from the Feedinfo editorial team to get the headlines and top stories from the animal nutrition and feed industry. <br /><br />For more information about EnviroFlight visit <a href="http://www.enviroflight.net" rel="noopener">www.enviroflight.net</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/45893308</guid><pubDate>Thu, 29 Jul 2021 18:57:35 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/45893308/fi_fft_podcast_july_30th_2021.mp3" length="68414504" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of Feedinfo’s podcast, Feed for Thought, we speak to Randy Stuewe, the CEO of Darling Ingredients to discuss why his organisation has chosen to back the insect feed market.

Randy is a leader who really prioritises sustainability and...</itunes:subtitle><itunes:summary><![CDATA[In this episode of Feedinfo’s podcast, Feed for Thought, we speak to Randy Stuewe, the CEO of Darling Ingredients to discuss why his organisation has chosen to back the insect feed market.<br /><br />Randy is a leader who really prioritises sustainability and he took the time to talk to us about why he believes insect feed ingredients have so much potential and why Darling Ingredients chose to invest in Enviroflight.  In this podcast which is supported by EnviroFlight, we hear the story of how his business came to own 100% of EnviroFlight, why decisions were made, challenges that had to be overcome throughout the journey and the next steps for this fast moving part of the feed industry. <br /><br />For those interested in finding out more about the growth and development of insect feed ingredients, how it is being viewed by leaders at the top and what the sector could mean for the animal nutrition and feed industry do check out this episode.  <br /><br />We also get our fortnightly news roundup from the Feedinfo editorial team to get the headlines and top stories from the animal nutrition and feed industry. <br /><br />For more information about EnviroFlight visit <a href="http://www.enviroflight.net" rel="noopener">www.enviroflight.net</a>]]></itunes:summary><itunes:duration>1712</itunes:duration><itunes:keywords>animalfeed,animalnutrition,aquaculture,feedinfo,insectfeed,insects,livestock</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep6 - Hémeline Macret talks Global Feed Markets &amp; Pricing</title><link>https://www.spreaker.com/episode/s2-ep6-hemeline-macret-talks-global-feed-markets-pricing--45627397</link><description><![CDATA[In this episode of Feed for Thought we speak to Hémeline Macret, Head of Oilseed Analysis at Tallage SAS - Stratégie Grains, to give us some insight into the volatility we have seen in feed raw materials markets globally and what this means for the animal nutrition and feed industry.<br /><br />The interview with Hémeline was part of a live fireside chat we conducted on the 30th June 2021 on the Feedinfo Connect platform, where we took the opportunity to discuss if what we are seeing now in the markets is unusual, what has been happening since the start of this year, how sustainability concerns are changing the market and what we can expect over the coming months.<br /><br />We also get our fortnightly news roundup from the Feedinfo editorial team for all the top headlines from the animal nutrition and feed industry. <br /><br />You can find more information about the information Hémeline and her team provide at <a href="http://www.strategie-grains.com" rel="noopener">www.strategie-grains.com</a><br /><br />If you would like to sign up for Feedinfo’s News Alerts you can do so here: <a href="https://www.feedinfo.com/mailing-list-signup/" rel="noopener">https://www.feedinfo.com/mailing-list-signup/</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/45627397</guid><pubDate>Thu, 08 Jul 2021 16:17:48 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/45627397/feed_for_thought_s2_e6.mp3" length="42540842" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of Feed for Thought we speak to Hémeline Macret, Head of Oilseed Analysis at Tallage SAS - Stratégie Grains, to give us some insight into the volatility we have seen in feed raw materials markets globally and what this means for the...</itunes:subtitle><itunes:summary><![CDATA[In this episode of Feed for Thought we speak to Hémeline Macret, Head of Oilseed Analysis at Tallage SAS - Stratégie Grains, to give us some insight into the volatility we have seen in feed raw materials markets globally and what this means for the animal nutrition and feed industry.<br /><br />The interview with Hémeline was part of a live fireside chat we conducted on the 30th June 2021 on the Feedinfo Connect platform, where we took the opportunity to discuss if what we are seeing now in the markets is unusual, what has been happening since the start of this year, how sustainability concerns are changing the market and what we can expect over the coming months.<br /><br />We also get our fortnightly news roundup from the Feedinfo editorial team for all the top headlines from the animal nutrition and feed industry. <br /><br />You can find more information about the information Hémeline and her team provide at <a href="http://www.strategie-grains.com" rel="noopener">www.strategie-grains.com</a><br /><br />If you would like to sign up for Feedinfo’s News Alerts you can do so here: <a href="https://www.feedinfo.com/mailing-list-signup/" rel="noopener">https://www.feedinfo.com/mailing-list-signup/</a>]]></itunes:summary><itunes:duration>1063</itunes:duration><itunes:keywords>animalnutrition,feed,feedinfo,livestock,oilseed</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep5 - Ollie Theocharous talks Concerns of Sector Leaders</title><link>https://www.spreaker.com/episode/s2-ep5-ollie-theocharous-talks-concerns-of-sector-leaders--45470011</link><description><![CDATA[In this episode of Feed for Thought our host Ollie Theocharous is interviewed by Nidha Jasrai, Senior Content Producer at Urner Barry, to summarise the conversations she has been having over the past 18 months with leaders from the animal nutrition and feed industry. <br /><br />The discussion focuses on the research conducted to develop the Feedinfo Summit, including the key issues and concerns leaders in our sector are facing at the moment and how priorities and fears have changed over the course of the COVID-19 pandemic.<br /><br />We also get the fortnights top stories for the animal nutrition and feed industry in our roundup from the Feedinfo newsroom.<br /><br />You can find out more information about the Feedinfo Summit here: <a href="https://summit.feedinfo.com/" rel="noopener">https://summit.feedinfo.com/</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/45470011</guid><pubDate>Sun, 27 Jun 2021 20:09:39 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/45470011/s2_e5_feed_for_thought.mp3" length="51107832" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of Feed for Thought our host Ollie Theocharous is interviewed by Nidha Jasrai, Senior Content Producer at Urner Barry, to summarise the conversations she has been having over the past 18 months with leaders from the animal nutrition...</itunes:subtitle><itunes:summary><![CDATA[In this episode of Feed for Thought our host Ollie Theocharous is interviewed by Nidha Jasrai, Senior Content Producer at Urner Barry, to summarise the conversations she has been having over the past 18 months with leaders from the animal nutrition and feed industry. <br /><br />The discussion focuses on the research conducted to develop the Feedinfo Summit, including the key issues and concerns leaders in our sector are facing at the moment and how priorities and fears have changed over the course of the COVID-19 pandemic.<br /><br />We also get the fortnights top stories for the animal nutrition and feed industry in our roundup from the Feedinfo newsroom.<br /><br />You can find out more information about the Feedinfo Summit here: <a href="https://summit.feedinfo.com/" rel="noopener">https://summit.feedinfo.com/</a>]]></itunes:summary><itunes:duration>1279</itunes:duration><itunes:keywords>animalnutrition,feed,feedinfo,leaders,livestock</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep4 – Mark Fitzgerald talks Developing Animal Nutrition Businesses</title><link>https://www.spreaker.com/episode/s2-ep4-mark-fitzgerald-talks-developing-animal-nutrition-businesses--45257629</link><description><![CDATA[In this episode of the Feed for Thought we speak to Mark Fitzgerald, General Manager for Premix and Feed Additives (Australia & NZ) at BEC Feed Solutions, to offer insight into different ways to develop and expand companies in the animal nutrition and feed industry.<br /><br />BEC Feed Solutions who are supporting this podcast, are in an investment and expansion phase, so in this case study interview we discuss why they have made the decisions they have, what businesses need to consider when they are looking to grow, promising markets showing potential and how BEC Feed Solutions are trying to futureproof their business. <br /><br />Our market is constantly changing so for those interested in understanding the investment plans and other organisations in our industry, this podcast is an interesting account of what decisions one company has made to futureproof themselves.<br /><br />We also get a fortnightly news roundup from the Feedinfo newsroom for the top stories from the animal nutrition and feed industry. <br /><br />For more information about BEC Feed Solutions go to <a href="https://becfeed.com/" rel="noopener">https://becfeed.com/</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/45257629</guid><pubDate>Fri, 11 Jun 2021 07:23:01 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/45257629/s2_e4_feed_for_thought.mp3" length="41245560" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of the Feed for Thought we speak to Mark Fitzgerald, General Manager for Premix and Feed Additives (Australia &amp; NZ) at BEC Feed Solutions, to offer insight into different ways to develop and expand companies in the animal nutrition and...</itunes:subtitle><itunes:summary><![CDATA[In this episode of the Feed for Thought we speak to Mark Fitzgerald, General Manager for Premix and Feed Additives (Australia & NZ) at BEC Feed Solutions, to offer insight into different ways to develop and expand companies in the animal nutrition and feed industry.<br /><br />BEC Feed Solutions who are supporting this podcast, are in an investment and expansion phase, so in this case study interview we discuss why they have made the decisions they have, what businesses need to consider when they are looking to grow, promising markets showing potential and how BEC Feed Solutions are trying to futureproof their business. <br /><br />Our market is constantly changing so for those interested in understanding the investment plans and other organisations in our industry, this podcast is an interesting account of what decisions one company has made to futureproof themselves.<br /><br />We also get a fortnightly news roundup from the Feedinfo newsroom for the top stories from the animal nutrition and feed industry. <br /><br />For more information about BEC Feed Solutions go to <a href="https://becfeed.com/" rel="noopener">https://becfeed.com/</a>]]></itunes:summary><itunes:duration>1029</itunes:duration><itunes:keywords>animalnutrition,bec,feed,feedadditives,feedinfo,investment,livestock</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep3 – Roland Aumüller talks Sustainability in Ag</title><link>https://www.spreaker.com/episode/s2-ep3-roland-aumuller-talks-sustainability-in-ag--45064407</link><description><![CDATA[In this episode of Feed for Thought, we speak to Dr Roland Aumüller, GLOBALG.A.P’s Consultant for Standard Management, Livestock & Feed about emerging sustainable practices we are seeing in the ag sector and what this could mean for the animal nutrition industry. <br /><br />We talk about how attitudes to sustainability are changing across the agriculture industry, the biggest challenges our sector should be addressing, groups in our value chain we need to effectively communicate our work to and whether the criticism livestock agriculture faces is fair.<br /><br />We also get a fortnightly news update from the Feedinfo newsroom to get all the top stories from the animal nutrition and feed industry. <br /><br />If you want to contact Roland you can do so on: <a href="mailto:dr.aumueller@t-online.de">dr.aumueller@t-online.de</a> or via his website <a href="http://www.aumueller-roland.de" rel="noopener">www.aumueller-roland.de</a><br /><br />If you would like to sign up for Feedinfo’s News Alerts you can do so here: <a href="https://www.feedinfo.com/mailing-list-signup/" rel="noopener">https://www.feedinfo.com/mailing-list-signup/</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/45064407</guid><pubDate>Thu, 27 May 2021 15:13:12 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/45064407/feed_for_thought_s2_ep_3.mp3" length="77295120" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of Feed for Thought, we speak to Dr Roland Aumüller, GLOBALG.A.P’s Consultant for Standard Management, Livestock &amp; Feed about emerging sustainable practices we are seeing in the ag sector and what this could mean for the animal...</itunes:subtitle><itunes:summary><![CDATA[In this episode of Feed for Thought, we speak to Dr Roland Aumüller, GLOBALG.A.P’s Consultant for Standard Management, Livestock & Feed about emerging sustainable practices we are seeing in the ag sector and what this could mean for the animal nutrition industry. <br /><br />We talk about how attitudes to sustainability are changing across the agriculture industry, the biggest challenges our sector should be addressing, groups in our value chain we need to effectively communicate our work to and whether the criticism livestock agriculture faces is fair.<br /><br />We also get a fortnightly news update from the Feedinfo newsroom to get all the top stories from the animal nutrition and feed industry. <br /><br />If you want to contact Roland you can do so on: <a href="mailto:dr.aumueller@t-online.de">dr.aumueller@t-online.de</a> or via his website <a href="http://www.aumueller-roland.de" rel="noopener">www.aumueller-roland.de</a><br /><br />If you would like to sign up for Feedinfo’s News Alerts you can do so here: <a href="https://www.feedinfo.com/mailing-list-signup/" rel="noopener">https://www.feedinfo.com/mailing-list-signup/</a>]]></itunes:summary><itunes:duration>1933</itunes:duration><itunes:keywords>agriculture,animalnutrition,feed,feedadditives,feedinfo,livestock,sustainability</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2 Ep2 – Gordon Butland talks Asian Markets</title><link>https://www.spreaker.com/episode/s2-ep2-gordon-butland-talks-asian-markets--44793393</link><description><![CDATA[In this episode of Feedinfo’s Feed for Thought we speak to Thai based Consultant Gordon Butland about what is happening in Asian animal protein markets.<br /><br />With many disruptors impacting the sector we discuss what these developments mean for livestock producers and animal nutrition providers, markets with the most potential for growth and what we should be watching out for in the future.<br /><br />We also get our fortnightly news roundup from the Feedinfo editorial team for all the top headlines from the animal nutrition industry. <br /><br />If you would like to contact Gordon for more information you can do so at <a href="mailto:semprefrangos@gmail.com">semprefrangos@gmail.com</a> <br /><br />If you would like to sign up for Feedinfo’s News Alerts you can do so here: <a href="https://www.feedinfo.com/mailing-list-signup/" rel="noopener">https://www.feedinfo.com/mailing-list-signup/</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/44793393</guid><pubDate>Thu, 13 May 2021 15:30:58 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/44793393/feedinfo_podcast_14_05_21.mp3" length="68044379" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of Feedinfo’s Feed for Thought we speak to Thai based Consultant Gordon Butland about what is happening in Asian animal protein markets.

With many disruptors impacting the sector we discuss what these developments mean for livestock...</itunes:subtitle><itunes:summary><![CDATA[In this episode of Feedinfo’s Feed for Thought we speak to Thai based Consultant Gordon Butland about what is happening in Asian animal protein markets.<br /><br />With many disruptors impacting the sector we discuss what these developments mean for livestock producers and animal nutrition providers, markets with the most potential for growth and what we should be watching out for in the future.<br /><br />We also get our fortnightly news roundup from the Feedinfo editorial team for all the top headlines from the animal nutrition industry. <br /><br />If you would like to contact Gordon for more information you can do so at <a href="mailto:semprefrangos@gmail.com">semprefrangos@gmail.com</a> <br /><br />If you would like to sign up for Feedinfo’s News Alerts you can do so here: <a href="https://www.feedinfo.com/mailing-list-signup/" rel="noopener">https://www.feedinfo.com/mailing-list-signup/</a>]]></itunes:summary><itunes:duration>1702</itunes:duration><itunes:keywords>animal,animalnutrition,animalprotein,asf,asiananimalnutrition,feed,feedadditives,poultry</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>S2, Ep1 – The Feedinfo Analysts talk Amino Acid and Vitamins Markets</title><link>https://www.spreaker.com/episode/s2-ep1-the-feedinfo-analysts-talk-amino-acid-and-vitamins-markets--44437554</link><description><![CDATA[We are back! In the first episode of Season 2 of Feed for Thought, we talk to two Senior Analysts from Feedinfo, Karolina Zagrodna and Heather McGuire Doyle. <br /><br />In this interview we discuss what happened to global amino acid and vitamins markets through the COVID-19 pandemic and what impact that has had on these markets now. We talk about what developments over the last year and a half mean for current amino acid and vitamins pricing, the most surprising things we saw in these markets over this period and what potential market disruptors we should be keeping an eye on. <br /> <br />For those interested in tracking these markets this podcast provides a great overview of what we have seen over the last 16 months and what we can expect for the future in these dynamic and often turbulent markets. <br /><br />If you would like to sign up for Feedinfo’s News Alerts you can do so here: <a href="https://www.feedinfo.com/mailing-list-signup/" rel="noopener">https://www.feedinfo.com/mailing-list-signup/</a><br /><br />If you would like to check out Feedinfo Review, the new online magazine from Feedinfo you can do so here: <a href="https://issuu.com/farmersguardian/docs/feedinfo_review_-_spring_2021" rel="noopener">https://issuu.com/farmersguardian/docs/feedinfo_review_-_spring_2021</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/44437554</guid><pubDate>Thu, 22 Apr 2021 15:27:03 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/44437554/fft_april_23_2021.mp3" length="70136871" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>We are back! In the first episode of Season 2 of Feed for Thought, we talk to two Senior Analysts from Feedinfo, Karolina Zagrodna and Heather McGuire Doyle. 

In this interview we discuss what happened to global amino acid and vitamins markets...</itunes:subtitle><itunes:summary><![CDATA[We are back! In the first episode of Season 2 of Feed for Thought, we talk to two Senior Analysts from Feedinfo, Karolina Zagrodna and Heather McGuire Doyle. <br /><br />In this interview we discuss what happened to global amino acid and vitamins markets through the COVID-19 pandemic and what impact that has had on these markets now. We talk about what developments over the last year and a half mean for current amino acid and vitamins pricing, the most surprising things we saw in these markets over this period and what potential market disruptors we should be keeping an eye on. <br /> <br />For those interested in tracking these markets this podcast provides a great overview of what we have seen over the last 16 months and what we can expect for the future in these dynamic and often turbulent markets. <br /><br />If you would like to sign up for Feedinfo’s News Alerts you can do so here: <a href="https://www.feedinfo.com/mailing-list-signup/" rel="noopener">https://www.feedinfo.com/mailing-list-signup/</a><br /><br />If you would like to check out Feedinfo Review, the new online magazine from Feedinfo you can do so here: <a href="https://issuu.com/farmersguardian/docs/feedinfo_review_-_spring_2021" rel="noopener">https://issuu.com/farmersguardian/docs/feedinfo_review_-_spring_2021</a>]]></itunes:summary><itunes:duration>1755</itunes:duration><itunes:keywords>aminoacids,feed,feedadditives,livestock,vitamins</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 12 - Frank Mitloehner talks Greenhouse Gas Emissions</title><link>https://www.spreaker.com/episode/ep-12-frank-mitloehner-talks-greenhouse-gas-emissions--41378087</link><description><![CDATA[In this episode of Feed for Thought we speak to Dr Frank Mitloehner from the University of California, Davis about the true picture of greenhouse gas emissions in livestock agriculture and the action our industry should take in this area. <br /><br />We discuss the role animal nutrition can play in reducing greenhouse gases, the contribution to climate change of animal agriculture vs alternative proteins and whether the criticism livestock value chains face in this area is fair.<br /><br />We also get an overview of fortnights top stories for the animal nutrition and feed industry from the Feedinfo newsroom.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/41378087</guid><pubDate>Fri, 09 Oct 2020 07:55:41 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/41378087/feed_for_thought_ep_12.mp3" length="83964848" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of Feed for Thought we speak to Dr Frank Mitloehner from the University of California, Davis about the true picture of greenhouse gas emissions in livestock agriculture and the action our industry should take in this area. 

We discuss...</itunes:subtitle><itunes:summary><![CDATA[In this episode of Feed for Thought we speak to Dr Frank Mitloehner from the University of California, Davis about the true picture of greenhouse gas emissions in livestock agriculture and the action our industry should take in this area. <br /><br />We discuss the role animal nutrition can play in reducing greenhouse gases, the contribution to climate change of animal agriculture vs alternative proteins and whether the criticism livestock value chains face in this area is fair.<br /><br />We also get an overview of fortnights top stories for the animal nutrition and feed industry from the Feedinfo newsroom.]]></itunes:summary><itunes:duration>2101</itunes:duration><itunes:keywords>animalfeed,climatechange,feedadditives,ghg,livestock</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 11 – Christophe Pelletier talks the Future of Food and Ag</title><link>https://www.spreaker.com/episode/ep-11-christophe-pelletier-talks-the-future-of-food-and-ag--40833558</link><description><![CDATA[In this episode of Feed for Thought we speak to Christophe Pelletier, a renowned futurist who uses his wealth of experience in food and ag to consider what the future might hold for livestock value chains.<br /><br />We discuss the biggest sector disruptors and their impact on livestock and aqua value chains, what we might be eating in the future, whether cell cultured protein is really a threat to our industry and what animal nutrition and feed organisations should do now to future-proof their businesses.<br /><br />We also get a fortnightly update from the Feedinfo Newsroom to hear about all the exciting stories impacting the animal nutrition and feed industry from the last fortnight.<br /> <br />If you want to learn more about Christophe’s work or contact him you can find this information here: <a href="https://hfgfoodfuturist.com/about/bio/" rel="noopener">https://hfgfoodfuturist.com/about/bio/</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/40833558</guid><pubDate>Fri, 11 Sep 2020 07:52:08 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/40833558/feed_for_thought_ep_11.mp3" length="98755165" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of Feed for Thought we speak to Christophe Pelletier, a renowned futurist who uses his wealth of experience in food and ag to consider what the future might hold for livestock value chains.

We discuss the biggest sector disruptors and...</itunes:subtitle><itunes:summary><![CDATA[In this episode of Feed for Thought we speak to Christophe Pelletier, a renowned futurist who uses his wealth of experience in food and ag to consider what the future might hold for livestock value chains.<br /><br />We discuss the biggest sector disruptors and their impact on livestock and aqua value chains, what we might be eating in the future, whether cell cultured protein is really a threat to our industry and what animal nutrition and feed organisations should do now to future-proof their businesses.<br /><br />We also get a fortnightly update from the Feedinfo Newsroom to hear about all the exciting stories impacting the animal nutrition and feed industry from the last fortnight.<br /> <br />If you want to learn more about Christophe’s work or contact him you can find this information here: <a href="https://hfgfoodfuturist.com/about/bio/" rel="noopener">https://hfgfoodfuturist.com/about/bio/</a>]]></itunes:summary><itunes:duration>2471</itunes:duration><itunes:keywords>agriculture,animalnutrition,feed,feedinfo,future,livestock</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 10 - Margareth Øverland talks Novel Feed Ingredients</title><link>https://www.spreaker.com/episode/ep-10-margareth-overland-talks-novel-feed-ingredients--40533801</link><description><![CDATA[In this Episode of Feed for Thought we speak to Professor Margareth Øverland from Foods of Norway and the Norwegian University of Life Sciences, about research into Novel Feed Ingredients. <br /><br />We discuss exciting potential ingredients being investigated for aquaculture and terrestrial animals, how these ingredients could disrupt and provide opportunities for the animal nutrition industry and what farmed animals will be eating in the future.<br /><br />The episode also features a review of the fortnights top stories for the animal nutrition and feed industry for the Feedinfo newsroom.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/40533801</guid><pubDate>Fri, 28 Aug 2020 08:54:17 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/40533801/feed_for_though_ep_10.mp3" length="66589479" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this Episode of Feed for Thought we speak to Professor Margareth Øverland from Foods of Norway and the Norwegian University of Life Sciences, about research into Novel Feed Ingredients. 

We discuss exciting potential ingredients being investigated...</itunes:subtitle><itunes:summary><![CDATA[In this Episode of Feed for Thought we speak to Professor Margareth Øverland from Foods of Norway and the Norwegian University of Life Sciences, about research into Novel Feed Ingredients. <br /><br />We discuss exciting potential ingredients being investigated for aquaculture and terrestrial animals, how these ingredients could disrupt and provide opportunities for the animal nutrition industry and what farmed animals will be eating in the future.<br /><br />The episode also features a review of the fortnights top stories for the animal nutrition and feed industry for the Feedinfo newsroom.]]></itunes:summary><itunes:duration>1663</itunes:duration><itunes:keywords>agriculture,aminoacids,animalnutrition,aquaculture,feed,feedadditives,feedinfo,livestock,protein,seaweed</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 9 - Anisha Thanki talks Bacteriophages in Feed</title><link>https://www.spreaker.com/episode/ep-9-anisha-thanki-talks-bacteriophages-in-feed--35613497</link><description><![CDATA[In this episode of Feed for Thought we speak to Dr. Anisha Thanki from the University of Leicester about the use of bacteriophages and their potential in livestock farming.<br /><br />The feed industry is being viewed as a great future partner for the use of phages in livestock production, so we spoke about developments in this field, why animal feed is a great way to transfer the phages to the animal, some of the challenges we may encounter and when we might see phages being used on commercial farms. <br /><br />We also get a news round-up from our Editor-in-Chief Simon Duke to keep you up to date on all the animal nutrition and feed industry’s top stories from the past few weeks. <br /><br />If you would like to talk to Anisha Thanki about this subject or potential collaborations you can contact her on <a href="mailto:at263@leicester.ac.uk">at263@leicester.ac.uk</a> or Professor Martha Clokie the research group leader on <a href="mailto:mrjc1@leicester.ac.uk">mrjc1@leicester.ac.uk</a>.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/35613497</guid><pubDate>Fri, 03 Jul 2020 07:07:08 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/35613497/feed_for_thought_ep_9_anisha_thanki.mp3" length="98995821" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of Feed for Thought we speak to Dr. Anisha Thanki from the University of Leicester about the use of bacteriophages and their potential in livestock farming.

The feed industry is being viewed as a great future partner for the use of...</itunes:subtitle><itunes:summary><![CDATA[In this episode of Feed for Thought we speak to Dr. Anisha Thanki from the University of Leicester about the use of bacteriophages and their potential in livestock farming.<br /><br />The feed industry is being viewed as a great future partner for the use of phages in livestock production, so we spoke about developments in this field, why animal feed is a great way to transfer the phages to the animal, some of the challenges we may encounter and when we might see phages being used on commercial farms. <br /><br />We also get a news round-up from our Editor-in-Chief Simon Duke to keep you up to date on all the animal nutrition and feed industry’s top stories from the past few weeks. <br /><br />If you would like to talk to Anisha Thanki about this subject or potential collaborations you can contact her on <a href="mailto:at263@leicester.ac.uk">at263@leicester.ac.uk</a> or Professor Martha Clokie the research group leader on <a href="mailto:mrjc1@leicester.ac.uk">mrjc1@leicester.ac.uk</a>.]]></itunes:summary><itunes:duration>2476</itunes:duration><itunes:keywords>alternativestoantibiotics,animalfeed,bacteriophages,farming,feedinfo,livestock,pages</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 8 - Gert van Duinkerken talks Emerging Research</title><link>https://www.spreaker.com/episode/ep-8-gert-van-duinkerken-talks-emerging-research--29541388</link><description><![CDATA[In this episode of Feed for Thought we speak to Gert van Duinkerken, Wageningen Livestock Research’s Business Unit Manager about interesting research emerging in the field of animal nutrition and feed.<br /><br /><br />We discuss what areas being researched at Wageningen and at other institutes around the world,  how to make value chains more sustainable, how the COVID-19 pandemic might change R&D moving forward and what the animal husbandry and feed industry might look like in the future.  <br /><br />We also get a news and markets update from the Feedinfo newsroom to keep you abreast of the developments in the animal nutrition and feed industry.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/29541388</guid><pubDate>Fri, 05 Jun 2020 07:37:44 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/29541388/ep_8_gert_van_duinkerken_talks_emerging_research.mp3" length="47117844" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of Feed for Thought we speak to Gert van Duinkerken, Wageningen Livestock Research’s Business Unit Manager about interesting research emerging in the field of animal nutrition and feed.


We discuss what areas being researched at...</itunes:subtitle><itunes:summary><![CDATA[In this episode of Feed for Thought we speak to Gert van Duinkerken, Wageningen Livestock Research’s Business Unit Manager about interesting research emerging in the field of animal nutrition and feed.<br /><br /><br />We discuss what areas being researched at Wageningen and at other institutes around the world,  how to make value chains more sustainable, how the COVID-19 pandemic might change R&D moving forward and what the animal husbandry and feed industry might look like in the future.  <br /><br />We also get a news and markets update from the Feedinfo newsroom to keep you abreast of the developments in the animal nutrition and feed industry.]]></itunes:summary><itunes:duration>1178</itunes:duration><itunes:keywords>animalnutrition,feed,feedadditives,feedinfo,livestock,r&amp;d,research,wageningen</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 7 - Abdolreza Abbassian talks Feed Raw Materials Markets (Plus Bonus Insight from Agrimoney)</title><link>https://www.spreaker.com/episode/ep-7-abdolreza-abbassian-talks-feed-raw-materials-markets-plus-bonus-insight-from-agrimoney--28036207</link><description><![CDATA[In this episode of the Feed for Thought we speak to Abdolrezza Abbassian, Senior Economist at the United Nations Food and Agriculture Organization (FAO) about the impact of COVID-19 on feed raw materials markets. We also gain additional insight from Mike Verdin the Editor of Agrimoney one of Feedinfo’s sister company to give us the full picture of what is happening in these markets now and what to expect for the future. <br /><br />This edition also features our fortnightly news and markets roundup from the Feedinfo newsroom to keep you up to date on the top stories impacting the animal nutrition and feed industry.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/28036207</guid><pubDate>Fri, 22 May 2020 08:23:23 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/28036207/feed_for_thought_ep_7.mp3" length="66939282" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this episode of the Feed for Thought we speak to Abdolrezza Abbassian, Senior Economist at the United Nations Food and Agriculture Organization (FAO) about the impact of COVID-19 on feed raw materials markets. We also gain additional insight from...</itunes:subtitle><itunes:summary><![CDATA[In this episode of the Feed for Thought we speak to Abdolrezza Abbassian, Senior Economist at the United Nations Food and Agriculture Organization (FAO) about the impact of COVID-19 on feed raw materials markets. We also gain additional insight from Mike Verdin the Editor of Agrimoney one of Feedinfo’s sister company to give us the full picture of what is happening in these markets now and what to expect for the future. <br /><br />This edition also features our fortnightly news and markets roundup from the Feedinfo newsroom to keep you up to date on the top stories impacting the animal nutrition and feed industry.]]></itunes:summary><itunes:duration>1671</itunes:duration><itunes:keywords>animal,animalnutrition,coronavirus,covid19,covid-19,feed,feedinfo,grains</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 6 - JY Chow talks COVID-19 in Asia</title><link>https://www.spreaker.com/episode/ep-6-jy-chow-talks-covid-19-in-asia--25962062</link><description><![CDATA[In episode 6 of Feed for Thought we speak to JY Chow, the Food and Agri Sector Coverage Lead for Mizhuo Bank about how the Asian animal nutrition and livestock industry is coping with recent global challenges, with a particular focus on COVID-19. <br /><br />We discuss how the livestock value chain in Asia has been impacted by COVID-19, how the pandemic is going to change animal nutrition and feed markets, current trends regarding financing for agricultural and food companies and get his opinion on whether supply chains will diversify and potentially move away from China. <br /><br />We also get the fortnight’s top news and markets updates from our editorial team to keep you up to date on the latest news from the animal nutrition and feed industry.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/25962062</guid><pubDate>Thu, 23 Apr 2020 15:51:07 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/25962062/jy_chow_talks_covid_19_in_asia.mp3" length="38753941" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In episode 6 of Feed for Thought we speak to JY Chow, the Food and Agri Sector Coverage Lead for Mizhuo Bank about how the Asian animal nutrition and livestock industry is coping with recent global challenges, with a particular focus on COVID-19. 

We...</itunes:subtitle><itunes:summary><![CDATA[In episode 6 of Feed for Thought we speak to JY Chow, the Food and Agri Sector Coverage Lead for Mizhuo Bank about how the Asian animal nutrition and livestock industry is coping with recent global challenges, with a particular focus on COVID-19. <br /><br />We discuss how the livestock value chain in Asia has been impacted by COVID-19, how the pandemic is going to change animal nutrition and feed markets, current trends regarding financing for agricultural and food companies and get his opinion on whether supply chains will diversify and potentially move away from China. <br /><br />We also get the fortnight’s top news and markets updates from our editorial team to keep you up to date on the latest news from the animal nutrition and feed industry.]]></itunes:summary><itunes:duration>968</itunes:duration><itunes:keywords>animalnutrition,asia,covid19,covid-19,feed,feedadditives,livestock,mizhuobank</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 5- Edwini Kessie talks Global Trade</title><link>https://www.spreaker.com/episode/ep-5-edwini-kessie-talks-global-trade--25499910</link><description><![CDATA[In episode 5 of Feed for Thought we speak to Edwini Kessie the Director of the Agriculture and Commodities Division at the World Trade Organization, about the current landscape of trade in our industry under the COVID-19 pandemic.<br /><br />We discuss how trade of animal nutrition and feed products has been affected by COVID-19, whether political trade barriers remain in place and what we might see happening to global trade when the pandemic comes to an end.<br /><br />We also get our fortnightly news and markets update from the Feedinfo editorial team to keep you up to date on the latest top stories impacting the animal nutrition and feed sectors.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/25499910</guid><pubDate>Tue, 14 Apr 2020 18:36:53 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/25499910/feed_for_thought_edwini_kessi.mp3" length="46256168" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In episode 5 of Feed for Thought we speak to Edwini Kessie the Director of the Agriculture and Commodities Division at the World Trade Organization, about the current landscape of trade in our industry under the COVID-19 pandemic.

We discuss how...</itunes:subtitle><itunes:summary><![CDATA[In episode 5 of Feed for Thought we speak to Edwini Kessie the Director of the Agriculture and Commodities Division at the World Trade Organization, about the current landscape of trade in our industry under the COVID-19 pandemic.<br /><br />We discuss how trade of animal nutrition and feed products has been affected by COVID-19, whether political trade barriers remain in place and what we might see happening to global trade when the pandemic comes to an end.<br /><br />We also get our fortnightly news and markets update from the Feedinfo editorial team to keep you up to date on the latest top stories impacting the animal nutrition and feed sectors.]]></itunes:summary><itunes:duration>1157</itunes:duration><itunes:keywords>agriculture,animalnutrition,coronavirus,covid-19,feed,feedadditives,feedinfo,trade</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 4 – Claudia Rössler talks Agtech</title><link>https://www.spreaker.com/episode/ep-4-claudia-rossler-talks-agtech--24385392</link><description><![CDATA[In this week’s podcast we talk to Claudia Rössler from Microsoft about what is going on in the world of Agtech and how advances are revolutionising the livestock value chain. <br /><br />We delve into the exciting technologies that are emerging to support livestock farming and the wider value chain, the role that agtech can play in improving sustainability of food systems and discuss what will be the next big thing in agtech. We even get a bit of advice on how to cope with the challenges the COVID-19 pandemic is bringing when it comes to home working.<br /> <br />We also provide you with the news and markets roundup from the Feedinfo newsroom to keep you up to date on the fortnight’s top stories.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/24385392</guid><pubDate>Thu, 26 Mar 2020 16:18:57 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/24385392/full_podcast.mp3" length="85002785" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In this week’s podcast we talk to Claudia Rössler from Microsoft about what is going on in the world of Agtech and how advances are revolutionising the livestock value chain. 

We delve into the exciting technologies that are emerging to support...</itunes:subtitle><itunes:summary><![CDATA[In this week’s podcast we talk to Claudia Rössler from Microsoft about what is going on in the world of Agtech and how advances are revolutionising the livestock value chain. <br /><br />We delve into the exciting technologies that are emerging to support livestock farming and the wider value chain, the role that agtech can play in improving sustainability of food systems and discuss what will be the next big thing in agtech. We even get a bit of advice on how to cope with the challenges the COVID-19 pandemic is bringing when it comes to home working.<br /> <br />We also provide you with the news and markets roundup from the Feedinfo newsroom to keep you up to date on the fortnight’s top stories.]]></itunes:summary><itunes:duration>2125</itunes:duration><itunes:keywords>agriculture,agtech,animalnutrition,feed,feedinfo,livetock,microsoft,tech</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 3 – Richard Brown talks African Swine Fever</title><link>https://www.spreaker.com/episode/ep-3-richard-brown-talks-african-swine-fever--23824520</link><description><![CDATA[In Episode 3 of Feed For Thought we speak to Richard Brown from GIRA about the “other” virus disrupting our supply chains… African Swine Fever. <br /><br />We hear about why it is the most significant thing to impact global protein markets in a lifetime, gain an update on the spread of the disease and talk about where could be affected next. We also discuss what the impacts have been in China regarding livestock production, protein consumption and how coronavirus has exacerbated the effects of ASF. <br /><br />Shannon Behary our Editor at Feedinfo, also gives us our fortnightly news and markets roundup and we have an update on our plans for the Feedinfo Summit. <br /><br />More information on the Feedinfo Summit can be found here: <a href="https://summit.feedinfo.com/" rel="noopener">https://summit.feedinfo.com/</a><br /><br />More information on GIRA can be found here: <a href="http://www.girafood.com" rel="noopener">www.girafood.com</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/23824520</guid><pubDate>Fri, 13 Mar 2020 10:37:32 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/23824520/ep_3_richard_brown_talks_asf.mp3" length="89783325" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In Episode 3 of Feed For Thought we speak to Richard Brown from GIRA about the “other” virus disrupting our supply chains… African Swine Fever. 

We hear about why it is the most significant thing to impact global protein markets in a lifetime, gain...</itunes:subtitle><itunes:summary><![CDATA[In Episode 3 of Feed For Thought we speak to Richard Brown from GIRA about the “other” virus disrupting our supply chains… African Swine Fever. <br /><br />We hear about why it is the most significant thing to impact global protein markets in a lifetime, gain an update on the spread of the disease and talk about where could be affected next. We also discuss what the impacts have been in China regarding livestock production, protein consumption and how coronavirus has exacerbated the effects of ASF. <br /><br />Shannon Behary our Editor at Feedinfo, also gives us our fortnightly news and markets roundup and we have an update on our plans for the Feedinfo Summit. <br /><br />More information on the Feedinfo Summit can be found here: <a href="https://summit.feedinfo.com/" rel="noopener">https://summit.feedinfo.com/</a><br /><br />More information on GIRA can be found here: <a href="http://www.girafood.com" rel="noopener">www.girafood.com</a>]]></itunes:summary><itunes:duration>2244</itunes:duration><itunes:keywords>additives,africanswinefever,animalnutrition,asf,china,consumers,feed,feedinfo,livestock,news,premix,protein,virus</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 2 – Anne Villemoes talks Perception of the Industry</title><link>https://www.spreaker.com/episode/ep-2-anne-villemoes-talks-perception-of-the-industry--23254699</link><description><![CDATA[In episode two of Feed For Thought we speak to communications guru Anne Villemoes about how we can improve consumers’ perceptions of the livestock value chain. <br /><br />As the former VP for Group Communications at Danish Crown, Anne has many years’ experience addressing the image problems the livestock value chain faces. We discuss how we should address misinformation posted online, what the industry and individual companies can do to improve their image and what might happen if we do not address these issues now.<br /><br />The episode also includes our fortnightly news and markets update from Feedinfo’s Editor-in-Chief Simon Duke, to ensure you are up to date on industry developments from the last two weeks. <br /><br />More information on the Feedinfo Summit can be found here: <a href="https://summit.feedinfo.com/" rel="noopener">https://summit.feedinfo.com/</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/23254699</guid><pubDate>Thu, 27 Feb 2020 17:04:29 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/23254699/feedinfo_podcast_feb_27_2020_v2.mp3" length="69865062" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>In episode two of Feed For Thought we speak to communications guru Anne Villemoes about how we can improve consumers’ perceptions of the livestock value chain. 

As the former VP for Group Communications at Danish Crown, Anne has many years’...</itunes:subtitle><itunes:summary><![CDATA[In episode two of Feed For Thought we speak to communications guru Anne Villemoes about how we can improve consumers’ perceptions of the livestock value chain. <br /><br />As the former VP for Group Communications at Danish Crown, Anne has many years’ experience addressing the image problems the livestock value chain faces. We discuss how we should address misinformation posted online, what the industry and individual companies can do to improve their image and what might happen if we do not address these issues now.<br /><br />The episode also includes our fortnightly news and markets update from Feedinfo’s Editor-in-Chief Simon Duke, to ensure you are up to date on industry developments from the last two weeks. <br /><br />More information on the Feedinfo Summit can be found here: <a href="https://summit.feedinfo.com/" rel="noopener">https://summit.feedinfo.com/</a>]]></itunes:summary><itunes:duration>1746</itunes:duration><itunes:keywords>additives,animalnutrition,communications,consumers,feed,feedinfo,image,livestock,misinformation,news,perception,premix</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item><item><title>Ep 1 – Martijn De Cocq talks Coronavirus</title><link>https://www.spreaker.com/episode/ep-1-martijn-de-cocq-talks-coronavirus--22735022</link><description><![CDATA[For our very first episode of Feed for Thought we speak to Feedinfo’s Lead Analyst Martijn de Cocq about how the Covid-19 coronavirus epidemic is impacting animal nutrition markets. We discuss what the effects of the virus have been so far and how vitamins and amino acids pricing has been affected by the challenging logistics and quarantine restrictions.<br /><br />The episode also features an industry news update from Feedinfo’s Editor in Chief Simon Duke, to keep you up to date on the latest stories from the animal nutrition and feed industry.<br /><br />Who should we interview next? Let us know by emailing <a href="mailto:olympia.theocharous@agribriefing.com">olympia.theocharous@agribriefing.com</a>]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/22735022</guid><pubDate>Thu, 13 Feb 2020 16:45:17 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/22735022/feedinfo_feb_2020_podcast_final.mp3" length="51893470" type="audio/mpeg"/><itunes:author>AgriBriefing</itunes:author><itunes:subtitle>For our very first episode of Feed for Thought we speak to Feedinfo’s Lead Analyst Martijn de Cocq about how the Covid-19 coronavirus epidemic is impacting animal nutrition markets. We discuss what the effects of the virus have been so far and how...</itunes:subtitle><itunes:summary><![CDATA[For our very first episode of Feed for Thought we speak to Feedinfo’s Lead Analyst Martijn de Cocq about how the Covid-19 coronavirus epidemic is impacting animal nutrition markets. We discuss what the effects of the virus have been so far and how vitamins and amino acids pricing has been affected by the challenging logistics and quarantine restrictions.<br /><br />The episode also features an industry news update from Feedinfo’s Editor in Chief Simon Duke, to keep you up to date on the latest stories from the animal nutrition and feed industry.<br /><br />Who should we interview next? Let us know by emailing <a href="mailto:olympia.theocharous@agribriefing.com">olympia.theocharous@agribriefing.com</a>]]></itunes:summary><itunes:duration>1297</itunes:duration><itunes:keywords>additive,agriculture,amino,animal,china,corona,coronavirus,covid19,covid-19,epidemic,feed,feedinfo,livestock,nutrition,vitamins</itunes:keywords><itunes:explicit>false</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/6484982b52ba1b45a5788f377dc4151c.jpg"/><itunes:episodeType>full</itunes:episodeType></item></channel></rss>
