https://www.spreaker.com/podcast/vik-katoch--4217189enFoodCopyright Real News Public Relationshttps://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/35be80c29c75b6972be7ae2283d6b2f1.jpghttps://www.spreaker.com/podcast/vik-katoch--4217189Sun, 04 Jan 2026 15:28:07 +0000Real News Public RelationsReal News Public Relationsfeeds@spreaker.comfalseepisodichttps://www.spreaker.com/episode/how-to-make-the-food-at-your-super-bowl-party-stand-out-105-5-werc-via-fox-news-radio-1-30-20--22237270
Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most recently working with Hilton Worldwide at Hilton Saratoga, Waldorf Astoria Orlando and Hilton San Diego Bayfront.

Katoch holds a certified culinary diploma from the Institute of Hotel Management Catering Technology and Applied Nutrition in Hyderabad, India. He also attended Johnson & Wales University in Miami, Florida and completed a marine hotel management training program in St. Thomas, U.S. Virgin Islands.

Listen to Vik Katoch, executive chef at the Hilton Dallas/Plano Granite Park hotel, talking about this today LIVE on Newsradio 105.5 WERC broadcasting via Fox News Radio.

Connect with Vik Katoch
👇

✔ Vik Katoch Social Media
➤ https://www3.hilton.com/en/hotels/texas/hilton-dallas-plano-granite-park-DALPGHH/index.html
➤https://facebook.com/hiltondallasplanogranitepark/

✔ 105.5 WERC Social Media
➤ https://wercfm.iheart.com
➤ https://facebook.com/1055werc]]>https://api.spreaker.com/episode/22237270Thu, 30 Jan 2020 15:55:28 +0000Real News Public RelationsForget the greasy foods! Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most...
Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most recently working with Hilton Worldwide at Hilton Saratoga, Waldorf Astoria Orlando and Hilton San Diego Bayfront.

Katoch holds a certified culinary diploma from the Institute of Hotel Management Catering Technology and Applied Nutrition in Hyderabad, India. He also attended Johnson & Wales University in Miami, Florida and completed a marine hotel management training program in St. Thomas, U.S. Virgin Islands.

Listen to Vik Katoch, executive chef at the Hilton Dallas/Plano Granite Park hotel, talking about this today LIVE on Newsradio 105.5 WERC broadcasting via Fox News Radio.

Connect with Vik Katoch
👇

✔ Vik Katoch Social Media
➤ https://www3.hilton.com/en/hotels/texas/hilton-dallas-plano-granite-park-DALPGHH/index.html
➤https://facebook.com/hiltondallasplanogranitepark/

✔ 105.5 WERC Social Media
➤ https://wercfm.iheart.com
➤ https://facebook.com/1055werc]]>283falsefullhttps://www.spreaker.com/episode/easy-ways-to-improve-the-food-at-your-super-bowl-party-600-wmt-via-fox-news-radio-1-30-20--22237239
Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most recently working with Hilton Worldwide at Hilton Saratoga, Waldorf Astoria Orlando and Hilton San Diego Bayfront.

Katoch holds a certified culinary diploma from the Institute of Hotel Management Catering Technology and Applied Nutrition in Hyderabad, India. He also attended Johnson & Wales University in Miami, Florida and completed a marine hotel management training program in St. Thomas, U.S. Virgin Islands.

Listen to Vik Katoch, executive chef at the Hilton Dallas/Plano Granite Park hotel, talking about this today LIVE on Newsradio 600 WMT broadcasting via Fox News Radio.

Connect with Vik Katoch
👇

✔ Vik Katoch Social Media
➤ https://www3.hilton.com/en/hotels/texas/hilton-dallas-plano-granite-park-DALPGHH/index.html
➤https://facebook.com/hiltondallasplanogranitepark/

✔ 600 WMT Social Media
➤ https://600wmtradio.iheart.com
➤https://facebook.com/600wmt]]>https://api.spreaker.com/episode/22237239Thu, 30 Jan 2020 15:51:58 +0000Real News Public RelationsForget the greasy foods! Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most...
Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most recently working with Hilton Worldwide at Hilton Saratoga, Waldorf Astoria Orlando and Hilton San Diego Bayfront.

Katoch holds a certified culinary diploma from the Institute of Hotel Management Catering Technology and Applied Nutrition in Hyderabad, India. He also attended Johnson & Wales University in Miami, Florida and completed a marine hotel management training program in St. Thomas, U.S. Virgin Islands.

Listen to Vik Katoch, executive chef at the Hilton Dallas/Plano Granite Park hotel, talking about this today LIVE on Newsradio 600 WMT broadcasting via Fox News Radio.

Connect with Vik Katoch
👇

✔ Vik Katoch Social Media
➤ https://www3.hilton.com/en/hotels/texas/hilton-dallas-plano-granite-park-DALPGHH/index.html
➤https://facebook.com/hiltondallasplanogranitepark/

✔ 600 WMT Social Media
➤ https://600wmtradio.iheart.com
➤https://facebook.com/600wmt]]>294falsefullhttps://www.spreaker.com/episode/discussing-how-to-improve-the-dishes-at-your-super-bowl-party-93-5-wsjk-via-fox-news-radio-1-30-20--22237216
Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most recently working with Hilton Worldwide at Hilton Saratoga, Waldorf Astoria Orlando and Hilton San Diego Bayfront.

Katoch holds a certified culinary diploma from the Institute of Hotel Management Catering Technology and Applied Nutrition in Hyderabad, India. He also attended Johnson & Wales University in Miami, Florida and completed a marine hotel management training program in St. Thomas, U.S. Virgin Islands.

Listen to Vik Katoch, executive chef at the Hilton Dallas/Plano Granite Park hotel, talking about this today LIVE on Newsradio 93.5 WSJK broadcasting via Fox News Radio.

Connect with Vik Katoch
👇

✔ Vik Katoch Social Media
➤ https://www3.hilton.com/en/hotels/texas/hilton-dallas-plano-granite-park-DALPGHH/index.html
➤https://facebook.com/hiltondallasplanogranitepark/

✔ 93.5 WSJK Social Media
➤ https://espncu.com/
➤ https://facebook.com/espncu]]>https://api.spreaker.com/episode/22237216Thu, 30 Jan 2020 15:49:55 +0000Real News Public RelationsForget the greasy foods! Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most...
Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most recently working with Hilton Worldwide at Hilton Saratoga, Waldorf Astoria Orlando and Hilton San Diego Bayfront.

Katoch holds a certified culinary diploma from the Institute of Hotel Management Catering Technology and Applied Nutrition in Hyderabad, India. He also attended Johnson & Wales University in Miami, Florida and completed a marine hotel management training program in St. Thomas, U.S. Virgin Islands.

Listen to Vik Katoch, executive chef at the Hilton Dallas/Plano Granite Park hotel, talking about this today LIVE on Newsradio 93.5 WSJK broadcasting via Fox News Radio.

Connect with Vik Katoch
👇

✔ Vik Katoch Social Media
➤ https://www3.hilton.com/en/hotels/texas/hilton-dallas-plano-granite-park-DALPGHH/index.html
➤https://facebook.com/hiltondallasplanogranitepark/

✔ 93.5 WSJK Social Media
➤ https://espncu.com/
➤ https://facebook.com/espncu]]>302falsefullhttps://www.spreaker.com/episode/how-to-make-the-most-out-of-your-super-bowl-snacks-570-wsyr-via-fox-news-radio-1-30-20--22237155
Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most recently working with Hilton Worldwide at Hilton Saratoga, Waldorf Astoria Orlando and Hilton San Diego Bayfront.

Katoch holds a certified culinary diploma from the Institute of Hotel Management Catering Technology and Applied Nutrition in Hyderabad, India. He also attended Johnson & Wales University in Miami, Florida and completed a marine hotel management training program in St. Thomas, U.S. Virgin Islands.

Listen to Vik Katoch, executive chef at the Hilton Dallas/Plano Granite Park hotel, talking about this today LIVE on Newsradio 570 WSYR broadcasting via Fox News Radio.

Connect with Vik Katoch
👇

✔ Vik Katoch Social Media
➤ https://www3.hilton.com/en/hotels/texas/hilton-dallas-plano-granite-park-DALPGHH/index.html
➤https://facebook.com/hiltondallasplanogranitepark/

✔ 570 WSYR Social Media
➤ https://wsyr.iheart.com
➤ https://facebook.com/WSYRNews]]>https://api.spreaker.com/episode/22237155Thu, 30 Jan 2020 15:47:38 +0000Real News Public RelationsForget the greasy foods! Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most...
Executive Chef Vik Katoch oversees banquet and restaurant operations at the Hilton Granite Park Hotel including the hotel’s adjoining restaurant Carso Mediterranean Grill. Katoch brings 27 years of culinary experience, most recently working with Hilton Worldwide at Hilton Saratoga, Waldorf Astoria Orlando and Hilton San Diego Bayfront.

Katoch holds a certified culinary diploma from the Institute of Hotel Management Catering Technology and Applied Nutrition in Hyderabad, India. He also attended Johnson & Wales University in Miami, Florida and completed a marine hotel management training program in St. Thomas, U.S. Virgin Islands.

Listen to Vik Katoch, executive chef at the Hilton Dallas/Plano Granite Park hotel, talking about this today LIVE on Newsradio 570 WSYR broadcasting via Fox News Radio.

Connect with Vik Katoch
👇

✔ Vik Katoch Social Media
➤ https://www3.hilton.com/en/hotels/texas/hilton-dallas-plano-granite-park-DALPGHH/index.html
➤https://facebook.com/hiltondallasplanogranitepark/

✔ 570 WSYR Social Media
➤ https://wsyr.iheart.com
➤ https://facebook.com/WSYRNews]]>134falsefull