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<rss xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd" xmlns:googleplay="http://www.google.com/schemas/play-podcasts/1.0" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title>Food Trend Report</title><link>https://www.spreaker.com/show/food-trend-report</link><description><![CDATA[I'm Jennifer Atwood - Flavor Aficionado, Innovator, Traveler and Accidental Restauranteur and this is the Food Trend Report, where I’ll be sharing trends in the food and beverage industry, discussing noteworthy products, and filling you in on my personal discoveries and observations as I trek through the food industry and across the globe.]]></description><atom:link href="https://www.spreaker.com/show/3018336/episodes/feed" rel="self" type="application/rss+xml"/><language>en</language><category>Business</category><copyright>Copyright Jennifer Atwood</copyright><image><url>https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/771bdd3f4f8290e76236606cc3bf4114.jpg</url><title>Food Trend Report</title><link>https://www.spreaker.com/show/food-trend-report</link></image><lastBuildDate>Wed, 11 Sep 2019 15:44:35 +0000</lastBuildDate><itunes:author>Jennifer Atwood</itunes:author><itunes:owner><itunes:name>Jennifer Atwood</itunes:name><itunes:email>feeds@spreaker.com</itunes:email></itunes:owner><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/771bdd3f4f8290e76236606cc3bf4114.jpg"/><itunes:subtitle>I'm Jennifer Atwood - Flavor Aficionado, Innovator, Traveler and Accidental Restauranteur and this is the Food Trend Report, where I’ll be sharing trends in the food and beverage industry, discussing noteworthy products, and filling you in on my...</itunes:subtitle><itunes:summary><![CDATA[I'm Jennifer Atwood - Flavor Aficionado, Innovator, Traveler and Accidental Restauranteur and this is the Food Trend Report, where I’ll be sharing trends in the food and beverage industry, discussing noteworthy products, and filling you in on my personal discoveries and observations as I trek through the food industry and across the globe.]]></itunes:summary><itunes:category text="Business"/><itunes:explicit>clean</itunes:explicit><itunes:type>episodic</itunes:type><googleplay:author>Jennifer Atwood</googleplay:author><googleplay:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/771bdd3f4f8290e76236606cc3bf4114.jpg"/><googleplay:email>feeds@spreaker.com</googleplay:email><googleplay:description>I'm Jennifer Atwood - Flavor Aficionado, Innovator, Traveler and Accidental Restauranteur and this is the Food Trend Report, where I’ll be sharing trends in the food and beverage industry, discussing noteworthy products, and filling you in on my personal discoveries and observations as I trek through the food industry and across the globe.</googleplay:description><googleplay:category text="Business"/><googleplay:explicit>No</googleplay:explicit><item><title>International Dairy Deli Bakery Association (IDDBA) Part 2: Cool Product Finds</title><link>https://www.spreaker.com/user/10649409/ftr-180626-mixdown</link><description><![CDATA[We talk about several "hot" products we saw at the IDDBA, including cookie dough, wraps, dips and more!]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/15138159</guid><pubDate>Wed, 27 Jun 2018 23:05:37 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/15138159/ftr_180626_mixdown.mp3" length="59833099" type="audio/mpeg"/><itunes:author>Jennifer Atwood</itunes:author><itunes:subtitle>We talk about several "hot" products we saw at the IDDBA, including cookie dough, wraps, dips and more!</itunes:subtitle><itunes:summary><![CDATA[We talk about several "hot" products we saw at the IDDBA, including cookie dough, wraps, dips and more!]]></itunes:summary><itunes:duration>2494</itunes:duration><itunes:keywords>cheese,bitchin',cookie,dip,sausage,healthy,dessert,foodtrends,newgen,cookiedough,kogi,almond,tnuva,bitchin'sauce,veggiewraps,wensleydale,somerdale,sweetstreet,lewaf,howe's</itunes:keywords><itunes:explicit>clean</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/771bdd3f4f8290e76236606cc3bf4114.jpg"/><itunes:episodeType>full</itunes:episodeType><googleplay:author>Jennifer Atwood</googleplay:author><googleplay:description>We talk about several "hot" products we saw at the IDDBA, including cookie dough, wraps, dips and more!</googleplay:description><googleplay:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/771bdd3f4f8290e76236606cc3bf4114.jpg"/><googleplay:explicit>No</googleplay:explicit></item><item><title>International Dairy Deli Bakery Association (IDDBA) Part 1: Food Trends</title><link>https://www.spreaker.com/user/10649409/ftr-180614-mixdown-final</link><description><![CDATA[The four trends that I saw weaving throughout the entire IDDBA show were: 1. Non GMO 2. Mediterranean/Greek food 3. European Style Grab and Go Adult Lunchables.  And of course we'll talk about what the IDDBA show is all about.]]></description><guid isPermaLink="false">https://api.spreaker.com/episode/15079683</guid><pubDate>Tue, 19 Jun 2018 01:32:15 +0000</pubDate><enclosure url="https://api.spreaker.com/download/episode/15079683/ftr_180614_mixdown_final.mp3" length="26160626" type="audio/mpeg"/><itunes:author>Jennifer Atwood</itunes:author><itunes:subtitle>The four trends that I saw weaving throughout the entire IDDBA show were: 1. Non GMO 2. Mediterranean/Greek food 3. European Style Grab and Go Adult Lunchables.  And of course we'll talk about what the IDDBA show is all about.</itunes:subtitle><itunes:summary><![CDATA[The four trends that I saw weaving throughout the entire IDDBA show were: 1. Non GMO 2. Mediterranean/Greek food 3. European Style Grab and Go Adult Lunchables.  And of course we'll talk about what the IDDBA show is all about.]]></itunes:summary><itunes:duration>1091</itunes:duration><itunes:keywords>greek,gmo,healthy,togo,pretzel,iddba</itunes:keywords><itunes:explicit>clean</itunes:explicit><itunes:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/771bdd3f4f8290e76236606cc3bf4114.jpg"/><itunes:episodeType>full</itunes:episodeType><googleplay:author>Jennifer Atwood</googleplay:author><googleplay:description>The four trends that I saw weaving throughout the entire IDDBA show were: 1. Non GMO 2. Mediterranean/Greek food 3. European Style Grab and Go Adult Lunchables.  And of course we'll talk about what the IDDBA show is all about.</googleplay:description><googleplay:image href="https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/771bdd3f4f8290e76236606cc3bf4114.jpg"/><googleplay:explicit>No</googleplay:explicit></item></channel></rss>
