https://www.spreaker.com/show/blubrry-podcasting-tne-inspire-podcasts-http://www.blubrry.com to add programs to your customized feed.]]>enNewsCopyright TNE Magazinehttps://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/4d847f1953b7b404ac8d605d1205f8e9.jpghttps://www.spreaker.com/show/blubrry-podcasting-tne-inspire-podcasts-Fri, 16 Feb 2018 20:11:42 +0000TNE MagazineTNE Magazineinfo@readtnemag.comTNE inspire Podcast's custom Blubrry Podcasting feed. Visit http://www.blubrry.com to add programs to your customized feed.http://www.blubrry.com to add programs to your customized feed.]]>cleanepisodicTNE Magazineinfo@readtnemag.comTNE inspire Podcast's custom Blubrry Podcasting feed. Visit http://www.blubrry.com to add programs to your customized feed.Nohttps://www.spreaker.com/user/10334442/masataco-show-release1Episode Sponsor: Ads at Play (0:02)
MASATACO/MADE FOR CHEFS SHOW NOTES - INTERVIEW
Host Bryant Durst introduces himself (1:29)
Bryant introduces David Fuerte of Masataco/Made For Chefs and gives a summary of the episode (2:00)
Bryant and David discuss David’s vision for his companies and what inspired the concept (3:00)
Bryant and David talk about how David got Masataco started (3:32)
David talks about the vegan offerings at Masataco (4:40)
David talks about the importance of family, and his desire to provide for them (5:37)
David talks about how he got started in the culinary industry and the struggles he faced (6:09)
Bryant and David discuss David’s Chef Throw Down event and how he promotes his business on social media (7:00)
Break for a quick Masataco promo spot (8:20)
Bryant and David finish discussing the Chef Throw Down (8:50)
Bryant mentions this episode’s giveaway (15:09)

MASATACO TASTING
Bryant welcomes everyone back after a word from our sponsor and re-introduces David and TNE Editor-In-Chief Nicole (15:34)
David describes taco #1, mushroom carnitas (15:48)
Bryant and Nicole try the taco and give it their rating (16:20)
David describes taco #2, vegan shrimp and lobster (17:03)
Bryant and Nicole try the taco and give it their rating (18:08)
David describes taco #3, vegan al pastor (19:26)
Bryand and Nicole try the taco and give it their rating (20:36)
David describes taco #4, made with jackfruit, and the process of preparing the jackfruit (21:50)
Bryant and Nicole try the taco and give it their rating (22:42)
David describes taco #5, vegan mole (23:42)
Bryant and Nicole try the taco and give it their rating (24:44)
David describes taco #6, vegan campechana (25:26)
Bryant and Nicole try the taco and give it their rating (26:32)
David describes the carnitas sweet potato fries (27:53)
Bryant and Nicole try the fries and give them their rating (29:13)
Nicole and Bryant sum up their visit to Masataco (30:13)
David tell viewers about Masataco (30:35)
Bryant gives a final episode summary and closure (31:21)

MENTIONED IN THIS EPISODE
Masataco
14103 Lambert Rd, Whittier, CA 90605

FOLLOW MASATACO AND MADE FOR CHEFS
Facebook: https://www.facebook.com/masatacowhit..., https://www.facebook.com/madeforchefs...
Instagram: @masataco, @madeforchefs

FOLLOW TNE
Website: http://www.tnemagazine.com/
Instagram: @tnemag, @tnemagfood

SUBSCRIBE TO TNE MAGAZINE USING PROMO CODE “TGIF” TO GET 30% OFF THE SUBSCRIPTION and a chance to win a $100 Gift Card to Masa Taco!]]>https://api.spreaker.com/episode/14070870Fri, 16 Feb 2018 20:11:23 +0000TNE MagazineThis week TGIF: Thank God I'm a Foodie: Episode 2 with Masta Taco Episode Sponsor: Ads at Play (0:02) MASATACO/MADE FOR CHEFS SHOW NOTES - INTERVIEW Host Bryant Durst introduces himself (1:29) Bryant introduces David Fuerte of Masataco/Made For...Episode Sponsor: Ads at Play (0:02)
MASATACO/MADE FOR CHEFS SHOW NOTES - INTERVIEW
Host Bryant Durst introduces himself (1:29)
Bryant introduces David Fuerte of Masataco/Made For Chefs and gives a summary of the episode (2:00)
Bryant and David discuss David’s vision for his companies and what inspired the concept (3:00)
Bryant and David talk about how David got Masataco started (3:32)
David talks about the vegan offerings at Masataco (4:40)
David talks about the importance of family, and his desire to provide for them (5:37)
David talks about how he got started in the culinary industry and the struggles he faced (6:09)
Bryant and David discuss David’s Chef Throw Down event and how he promotes his business on social media (7:00)
Break for a quick Masataco promo spot (8:20)
Bryant and David finish discussing the Chef Throw Down (8:50)
Bryant mentions this episode’s giveaway (15:09)

MASATACO TASTING
Bryant welcomes everyone back after a word from our sponsor and re-introduces David and TNE Editor-In-Chief Nicole (15:34)
David describes taco #1, mushroom carnitas (15:48)
Bryant and Nicole try the taco and give it their rating (16:20)
David describes taco #2, vegan shrimp and lobster (17:03)
Bryant and Nicole try the taco and give it their rating (18:08)
David describes taco #3, vegan al pastor (19:26)
Bryand and Nicole try the taco and give it their rating (20:36)
David describes taco #4, made with jackfruit, and the process of preparing the jackfruit (21:50)
Bryant and Nicole try the taco and give it their rating (22:42)
David describes taco #5, vegan mole (23:42)
Bryant and Nicole try the taco and give it their rating (24:44)
David describes taco #6, vegan campechana (25:26)
Bryant and Nicole try the taco and give it their rating (26:32)
David describes the carnitas sweet potato fries (27:53)
Bryant and Nicole try the fries and give them their rating (29:13)
Nicole and Bryant sum up their visit to Masataco (30:13)
David tell viewers about Masataco (30:35)
Bryant gives a final episode summary and closure (31:21)

MENTIONED IN THIS EPISODE
Masataco
14103 Lambert Rd, Whittier, CA 90605

FOLLOW MASATACO AND MADE FOR CHEFS
Facebook: https://www.facebook.com/masatacowhit..., https://www.facebook.com/madeforchefs...
Instagram: @masataco, @madeforchefs

FOLLOW TNE
Website: http://www.tnemagazine.com/
Instagram: @tnemag, @tnemagfood

SUBSCRIBE TO TNE MAGAZINE USING PROMO CODE “TGIF” TO GET 30% OFF THE SUBSCRIPTION and a chance to win a $100 Gift Card to Masa Taco!]]>1981good,vegan,interview,california,food,restaurant,lunch,eating,foodie,tacos,eats,whittiercleanfullTNE MagazineThis week TGIF: Thank God I'm a Foodie: Episode 2 with Masta Taco Episode Sponsor: Ads at Play (0:02) MASATACO/MADE FOR CHEFS SHOW NOTES - INTERVIEW Host Bryant Durst introduces himself (1:29) Bryant introduces David Fuerte of Masataco/Made For Chefs and gives a summary of the episode (2:00) Bryant and David discuss David’s vision for his companies and what inspired the concept (3:00) Bryant and David talk about how David got Masataco started (3:32) David talks about the vegan offerings at Masataco (4:40) David talks about the importance of family, and his desire to provide for them (5:37) David talks about how he got started in the culinary industry and the struggles he faced (6:09) Bryant and David discuss David’s Chef Throw Down event and how he promotes his business on social media (7:00) Break for a quick Masataco promo spot (8:20) Bryant and David finish discussing the Chef Throw Down (8:50) Bryant mentions this episode’s giveaway (15:09) MASATACO TASTING Bryant welcomes everyone back after a word from our sponsor and re-introduces David and TNE Editor-In-Chief Nicole (15:34) David describes taco #1, mushroom carnitas (15:48) Bryant and Nicole try the taco and give it their rating (16:20) David describes taco #2, vegan shrimp and lobster (17:03) Bryant and Nicole try the taco and give it their rating (18:08) David describes taco #3, vegan al pastor (19:26) Bryand and Nicole try the taco and give it their rating (20:36) David describes taco #4, made with jackfruit, and the process of preparing the jackfruit (21:50) Bryant and Nicole try the taco and give it their rating (22:42) David describes taco #5, vegan mole (23:42) Bryant and Nicole try the taco and give it their rating (24:44) David describes taco #6, vegan campechana (25:26) Bryant and Nicole try the taco and give it their rating (26:32) David describes the carnitas sweet potato fries (27:53) Bryant and Nicole try the fries and give them their rating (29:13) Nicole and Bryant sum up their visit to Masataco (30:13) David tell viewers about Masataco (30:35) Bryant gives a final episode summary and closure (31:21) MENTIONED IN THIS EPISODE Masataco 14103 Lambert Rd, Whittier, CA 90605 FOLLOW MASATACO AND MADE FOR CHEFS Facebook: https://www.facebook.com/masatacowhit..., https://www.facebook.com/madeforchefs... Instagram: @masataco, @madeforchefs FOLLOW TNE Website: http://www.tnemagazine.com/ Instagram: @tnemag, @tnemagfood SUBSCRIBE TO TNE MAGAZINE USING PROMO CODE “TGIF” TO GET 30% OFF THE SUBSCRIPTION and a chance to win a $100 Gift Card to Masa Taco!Nohttps://www.spreaker.com/user/10334442/tgif-thank-god-im-a-foodie-episode-1https://api.spreaker.com/episode/13958594Fri, 02 Feb 2018 22:22:06 +0000TNE Magazine1468show,california,god,great,food,thank,foodie,pasadena,eats,yummy,tasteycleanfullTNE MagazineNohttps://www.spreaker.com/user/10334442/tne-inspire-podcast-episode-3-with-fashihttps://api.spreaker.com/episode/13897860Fri, 26 Jan 2018 23:22:26 +0000TNE MagazineOn this Episode of TNE Inspire DL the Master Barber sits with Fashion Host Couture Life with Christina talks about how to Ball on a Budget.2630style,fashion,boss,barbercleanfullTNE MagazineOn this Episode of TNE Inspire DL the Master Barber sits with Fashion Host Couture Life with Christina talks about how to Ball on a Budget.Nohttps://www.spreaker.com/user/10334442/tne-inspire-podcast-episode-2-with-fashihttps://api.spreaker.com/episode/13858181Mon, 22 Jan 2018 04:12:30 +0000TNE Magazine1986entertainment,style,fashion,barber,gq,barberingcleanfullTNE MagazineNohttps://www.spreaker.com/user/10334442/episode-1-tne-inspire-podcast-fashion-edhttp://readtnemag.com for the show notes]]>https://api.spreaker.com/episode/13831270Thu, 18 Jan 2018 11:33:20 +0000TNE MagazineGo to: http://readtnemag.com for the show noteshttp://readtnemag.com for the show notes]]>2823podcast,style,fashion,magazine,wedding,business,ent,tne,bride,digital,entrepreneur,dress,owner,bridal,couture,high-fashioncleanfullTNE MagazineGo to: http://readtnemag.com for the show notesNo