https://www.spreaker.com/podcast/behind-the-mitten--1278287enSociety & CultureCopyright John Gonzalezhttps://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/a17b0e8da331c31c67abb025b3753d71.jpghttps://www.spreaker.com/podcast/behind-the-mitten--1278287Mon, 03 Aug 2026 16:06:38 +0000John GonzalezJohn Gonzalezbehindthemitten@gmail.com"Behind the Mitten" is Michigan's premiere travel radio show and Podcast and has nearly 700 episodes. In 2025 it celebrates 10 years! It is co-hosted by John Gonzalez and Amy Sherman. John is a longtime journalist, social media early adopter and...falseepisodichttps://www.spreaker.com/episode/josh-jase-take-michigan-and-behind-the-mitten-by-storm-aug-1-2-2026--73314714Behind the Mitten is Michigan's premiere travel radio show and podcast.
Episode 763
Aug. 1-2, 2026

Josh & Jase Episode

On this weekend's show, we look at the popularity of British social media influencers Josh & Jase, and how they have taken Michigan by storm. After arriving last winter and experiencing a good old-fashioned Pure Michigan winter and record snowfall, they returned in late July to soak up the sun and Great Lakes vibes.

We go behind the scenes with the duo, revealing how their spontaneous, comment-driven approach fuels their adventure — and why their genuine reactions are contagious.

Their journey isn’t just about sightseeing; it’s about capturing the soul of Michigan through the eyes of visitors who are seeing it for the first time. It's like how we do things at Behind the Mitten.

We loved having them on the show. Thanks, guys.

Our Current Stations

Fridays
• 8:10 AM — News/Talk/Sports 105.5 FM WPHM (Port Huron)

Saturdays
• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba)
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)
• 5:00 PM — WMIC “The Voice of the Thumb” 660 AM / 95.3 FM (Sandusky)

Sundays
• 6:00 AM — News/Talk 600 and 93.5 WCHT (Escanaba)

• 7:00 AM — Black Diamond Broadcasting Stations:
  -WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
  -WGFN — The Bear (98.1 / 95.3) — Traverse City
  -WMRX — Sunny 97.7 — Midland
  -WUPS — The Classic Hits Station-UPS (98.5) — Houghton Lake
  -WWMK — 106.3 MAC FM — Cheboygan

• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)]]>https://api.spreaker.com/episode/73314714Mon, 03 Aug 2026 15:52:34 +0000John GonzalezBehind the Mitten is Michigan's premiere travel radio show and podcast. Episode 763 Aug. 1-2, 2026 Josh & Jase Episode On this weekend's show, we look at the popularity of British social media influencers Josh & Jase, and how they have taken...Behind the Mitten is Michigan's premiere travel radio show and podcast.
Episode 763
Aug. 1-2, 2026

Josh & Jase Episode

On this weekend's show, we look at the popularity of British social media influencers Josh & Jase, and how they have taken Michigan by storm. After arriving last winter and experiencing a good old-fashioned Pure Michigan winter and record snowfall, they returned in late July to soak up the sun and Great Lakes vibes.

We go behind the scenes with the duo, revealing how their spontaneous, comment-driven approach fuels their adventure — and why their genuine reactions are contagious.

Their journey isn’t just about sightseeing; it’s about capturing the soul of Michigan through the eyes of visitors who are seeing it for the first time. It's like how we do things at Behind the Mitten.

We loved having them on the show. Thanks, guys.

Our Current Stations

Fridays
• 8:10 AM — News/Talk/Sports 105.5 FM WPHM (Port Huron)

Saturdays
• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba)
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)
• 5:00 PM — WMIC “The Voice of the Thumb” 660 AM / 95.3 FM (Sandusky)

Sundays
• 6:00 AM — News/Talk 600 and 93.5 WCHT (Escanaba)

• 7:00 AM — Black Diamond Broadcasting Stations:
  -WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
  -WGFN — The Bear (98.1 / 95.3) — Traverse City
  -WMRX — Sunny 97.7 — Midland
  -WUPS — The Classic Hits Station-UPS (98.5) — Houghton Lake
  -WWMK — 106.3 MAC FM — Cheboygan

• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)]]>2690behindthemitten,joshandjase,puremichiganfalse763fullhttps://www.spreaker.com/episode/marshall-motorfest-crisp-country-acres-stubborn-bbq-and-sand-lake-microbrewery-july-25-26-2026--73196147In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman make stops in Marshall, Grand Rapids, National City and a fun U-Pick farm in Ottawa County.

• Segment 1-Amy and Gonzo welcome Joe Caron, former mayor of Marshall, and current GM at Schuler's Restaurant & Pub, about the upcoming Classics & Cocktails event at Venue 19Zero9 (July 31) and the 3rd annual Marshall Motorfest (Aug. 1).
• Segment 2-Amy takes us to Crisp Country Acres in Holland, where co-owner Lindsey Visser tells us about the U-Pick opportunities at their family farm. You can find Crisp Country Acres at the Muskegon Farmer's Market on Tuesdays, Thursdays and Saturdays, and at the Kalamazoo Farmer's Market on Saturdays. Learn more crispcountryacres.com.
• Segment 3-Mark and Missy Stubbs, along with daughter, Tyler, operate Stubburn BBQ, a Texas-style BBQ joint that cooks with 100% apple wood in Walker (near Grand Rapids). They open one day week - noon Sundays. Brisket is the top seller (they sell 200 pounds on the weekend), but eveything is lip-smacking good. The sides, rubs and sauces are all made in house.
• Segment 4- Sand Lake Microbrewery is a hidden gem just north of M-55 between East Tawas and Hale on Sand Lake Road in National City. They have about 7 beers on tap, and other offerings for those who like wine, cider, and hard iced teas. They also have a fun, tiki bar-theme on the patio heavily inspired by co-owners (Brandon and Tammy) and their trips to Key West. They recently celebrated their fifth anniversary. Learn more at sandlakemicrobrewery.com.
  

Learn more about Behind the Mitten at amyandgonzo.com.
]]>https://api.spreaker.com/episode/73196147Tue, 28 Jul 2026 01:23:27 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman make stops in Marshall, Grand Rapids, National City and a fun U-Pick farm in Ottawa County. - Segment 1-Amy and Gonzo welcome Joe Caron, former mayor of Marshall, and current...In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman make stops in Marshall, Grand Rapids, National City and a fun U-Pick farm in Ottawa County.

• Segment 1-Amy and Gonzo welcome Joe Caron, former mayor of Marshall, and current GM at Schuler's Restaurant & Pub, about the upcoming Classics & Cocktails event at Venue 19Zero9 (July 31) and the 3rd annual Marshall Motorfest (Aug. 1).
• Segment 2-Amy takes us to Crisp Country Acres in Holland, where co-owner Lindsey Visser tells us about the U-Pick opportunities at their family farm. You can find Crisp Country Acres at the Muskegon Farmer's Market on Tuesdays, Thursdays and Saturdays, and at the Kalamazoo Farmer's Market on Saturdays. Learn more crispcountryacres.com.
• Segment 3-Mark and Missy Stubbs, along with daughter, Tyler, operate Stubburn BBQ, a Texas-style BBQ joint that cooks with 100% apple wood in Walker (near Grand Rapids). They open one day week - noon Sundays. Brisket is the top seller (they sell 200 pounds on the weekend), but eveything is lip-smacking good. The sides, rubs and sauces are all made in house.
• Segment 4- Sand Lake Microbrewery is a hidden gem just north of M-55 between East Tawas and Hale on Sand Lake Road in National City. They have about 7 beers on tap, and other offerings for those who like wine, cider, and hard iced teas. They also have a fun, tiki bar-theme on the patio heavily inspired by co-owners (Brandon and Tammy) and their trips to Key West. They recently celebrated their fifth anniversary. Learn more at sandlakemicrobrewery.com.
  

Learn more about Behind the Mitten at amyandgonzo.com.
]]>2690false762fullhttps://www.spreaker.com/episode/amy-sherman-previews-btm-on-wils-with-mike-austin-july-23-2026--73165211Behind the Mitten - Bonus episode (July 23, 2026)

Every Thursday, Gonzo and Amy Sherman preview what's on Behind the Mitten on WILS-AM (1320) in Lansing on the Mike Austin Show. On Thursday, July 23, Amy joined in to talk about out our show this weekend, which will feature stops at a brewery in National City, a BBQ joint in Grand Rapids and a U-Pick farm in Ottawa County.

Behind the Mitten is Michigan's premier radio show and podcast since 2015.

Listen to the podcast on all popular podcast platforms.

When can you listen on the radio? Tune in:

Fridays
• 8:10 AM — News/Talk/Sports 105.5 FM WPHM (Port Huron)


Saturdays
• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba)
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)
• 5:00 PM — WMIC “The Voice of the Thumb” 660 AM / 95.3 FM (Sandusky)

Sundays
• 6:00 AM — News/Talk 600 and 93.5 WCHT (Escanaba)
• 7:00 AM — Black Diamond Broadcasting Stations:
  -WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
  -WGFN — The Bear (98.1 / 95.3) — Traverse City
  -WMRX — Sunny 97.7 — Midland
  -WUPS — The Classic Hits Station (98.5) — Houghton Lake
  -WWMK — 106.3 MAC FM — Cheboygan


• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)


Find podcasts and more at amyandgonzo.com.

]]>https://api.spreaker.com/episode/73165211Sat, 25 Jul 2026 12:14:09 +0000John GonzalezBehind the Mitten - Bonus episode (July 23, 2026) Every Thursday, Gonzo and Amy Sherman preview what's on Behind the Mitten on WILS-AM (1320) in Lansing on the Mike Austin Show. On Thursday, July 23, Amy joined in to talk about out our show this...Behind the Mitten - Bonus episode (July 23, 2026)

Every Thursday, Gonzo and Amy Sherman preview what's on Behind the Mitten on WILS-AM (1320) in Lansing on the Mike Austin Show. On Thursday, July 23, Amy joined in to talk about out our show this weekend, which will feature stops at a brewery in National City, a BBQ joint in Grand Rapids and a U-Pick farm in Ottawa County.

Behind the Mitten is Michigan's premier radio show and podcast since 2015.

Listen to the podcast on all popular podcast platforms.

When can you listen on the radio? Tune in:

Fridays
• 8:10 AM — News/Talk/Sports 105.5 FM WPHM (Port Huron)


Saturdays
• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba)
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)
• 5:00 PM — WMIC “The Voice of the Thumb” 660 AM / 95.3 FM (Sandusky)

Sundays
• 6:00 AM — News/Talk 600 and 93.5 WCHT (Escanaba)
• 7:00 AM — Black Diamond Broadcasting Stations:
  -WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
  -WGFN — The Bear (98.1 / 95.3) — Traverse City
  -WMRX — Sunny 97.7 — Midland
  -WUPS — The Classic Hits Station (98.5) — Houghton Lake
  -WWMK — 106.3 MAC FM — Cheboygan


• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)


Find podcasts and more at amyandgonzo.com.

]]>690amysherman,behindthemitten,lansing,wilsfalsebonushttps://www.spreaker.com/episode/we-re-back-on-the-air-in-port-huron-july-24-2026--73151474WPHM-FM 105.5 in Port Huron!

For years, WPHM carried our full weekend show. After some programming changes at the station in April, we're thrilled to be back in a new role as a weekly travel and lifestyle feature on The Paul Miller Show, airing Fridays at 8:10 a.m.

We want to sincerely thank Paul Miller and WPHM General Manager Scott Shigley for welcoming us back to one of Michigan's great heritage radio stations. We're grateful for the opportunity to continue sharing stories about the people, places, food, drink and experiences that make Michigan such a special place to explore.

Our first segment is now available as a podcast and includes a conversation about the current state of Michigan's craft beer industry and some of the trends we're seeing across the state.

Thanks for listening, and if you're in the Blue Water Area, be sure to tune in every Friday at 8:10 a.m. on WPHM 105.5 FM or listen live online at wphm.net.

More travel stories are on the way!

Behind the Mitten is Michigan's premier radio show and podcast. Learn more at amyandgonzo.com.
]]>https://api.spreaker.com/episode/73151474Fri, 24 Jul 2026 16:30:06 +0000John GonzalezWe're excited to announce that Behind the Mitten is returning to https://www.wphm.net/ in Port Huron! For years, WPHM carried our full weekend show. After some programming changes at the station in April, we're thrilled to be back in a new role as a...WPHM-FM 105.5 in Port Huron!

For years, WPHM carried our full weekend show. After some programming changes at the station in April, we're thrilled to be back in a new role as a weekly travel and lifestyle feature on The Paul Miller Show, airing Fridays at 8:10 a.m.

We want to sincerely thank Paul Miller and WPHM General Manager Scott Shigley for welcoming us back to one of Michigan's great heritage radio stations. We're grateful for the opportunity to continue sharing stories about the people, places, food, drink and experiences that make Michigan such a special place to explore.

Our first segment is now available as a podcast and includes a conversation about the current state of Michigan's craft beer industry and some of the trends we're seeing across the state.

Thanks for listening, and if you're in the Blue Water Area, be sure to tune in every Friday at 8:10 a.m. on WPHM 105.5 FM or listen live online at wphm.net.

More travel stories are on the way!

Behind the Mitten is Michigan's premier radio show and podcast. Learn more at amyandgonzo.com.
]]>593amyandgonzo,behindthemitten,craftbeer,wphmfalsebonushttps://www.spreaker.com/episode/transforming-the-west-side-ac-grand-rapids-acrisure-amphitheater-and-a-vibrant-restaurant-scene-july-18-19-2026--73005240In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman explore the west side of Grand Rapids, which has underdone a great transformation over the last decade. But with a new soccer club, AC Grand Rapids, beginning play in 2027, and the new Acrisure Amphitheater opening in 2026, is the area west of the Grand River ready for the infusion of activity?

Certainly the excitement of the the World Cup 2026 has helped sparked interest for AC Grand Rapids season tickets as 4,000 people have already put down deposits for the 8,500-seat arena being built right off the US 131 expressway.

We talk to about soccer in GR and the support of the west side business community.

• Segment 1-Amy and Gonzo let people know what to expect from the west side
• Segment 2-Christian Van Andel, Director of Business Operations and one of the owners of AC Grand Rapids (Athletic Club Grand Rapids), talks about the level of play for the new team, and more about the new Amway Stadium
• Segment 3-Christian Van Andel returns with Dave Ringler of the nearby Kusterer Brauhaus, who explains how breweries and local restaurants support the emerging sport of soccer in GR.
• Segment 4- Rick Muschiana, chef at popular Scandinavian restaurant The Sovengard talks about how his restaurant's seasonal, locally sourced ingredients and a menu inspired by the New Nordic movement plays a role in bringing people to the west side.
  

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.

]]>https://api.spreaker.com/episode/73005240Tue, 21 Jul 2026 02:52:27 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman explore the west side of Grand Rapids, which has underdone a great transformation over the last decade. But with a new soccer club, AC Grand Rapids, beginning play in 2027, and...In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman explore the west side of Grand Rapids, which has underdone a great transformation over the last decade. But with a new soccer club, AC Grand Rapids, beginning play in 2027, and the new Acrisure Amphitheater opening in 2026, is the area west of the Grand River ready for the infusion of activity?

Certainly the excitement of the the World Cup 2026 has helped sparked interest for AC Grand Rapids season tickets as 4,000 people have already put down deposits for the 8,500-seat arena being built right off the US 131 expressway.

We talk to about soccer in GR and the support of the west side business community.

• Segment 1-Amy and Gonzo let people know what to expect from the west side
• Segment 2-Christian Van Andel, Director of Business Operations and one of the owners of AC Grand Rapids (Athletic Club Grand Rapids), talks about the level of play for the new team, and more about the new Amway Stadium
• Segment 3-Christian Van Andel returns with Dave Ringler of the nearby Kusterer Brauhaus, who explains how breweries and local restaurants support the emerging sport of soccer in GR.
• Segment 4- Rick Muschiana, chef at popular Scandinavian restaurant The Sovengard talks about how his restaurant's seasonal, locally sourced ingredients and a menu inspired by the New Nordic movement plays a role in bringing people to the west side.
  

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.

]]>2690false761fullhttps://www.spreaker.com/episode/michigan-craft-beer-month-city-built-cedar-springs-kusterer-drinkgr-the-beer-truck-july-11-12-2026--73005231In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate Michigan Craft Beer Month with City Built Brewery and Kusterer Brauhaus in Grand Rapids, Cedar Spring Brewery in Cedar Springs and good times with Nate Blury of DrinkGR and Dan Miller of The Beer Truck.

• Segment 1-Edwin Collazo of City Built Brewing
• Segment 2-Dan Miller of The Beer Truck and Dave Ringler of Kusterer Brauhaus and Cedar Springs Brewing
• Segment 3-More with Dan and Dave
• Segment 4-Nate Blury of DrinkGR social club

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.

]]>https://api.spreaker.com/episode/73005231Thu, 16 Jul 2026 02:03:06 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate Michigan Craft Beer Month with City Built Brewery and Kusterer Brauhaus in Grand Rapids, Cedar Spring Brewery in Cedar Springs and good times with Nate Blury of...In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate Michigan Craft Beer Month with City Built Brewery and Kusterer Brauhaus in Grand Rapids, Cedar Spring Brewery in Cedar Springs and good times with Nate Blury of DrinkGR and Dan Miller of The Beer Truck.

• Segment 1-Edwin Collazo of City Built Brewing
• Segment 2-Dan Miller of The Beer Truck and Dave Ringler of Kusterer Brauhaus and Cedar Springs Brewing
• Segment 3-More with Dan and Dave
• Segment 4-Nate Blury of DrinkGR social club

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.

]]>2690cedarsprings,citybuilt,drinkgr,kustererbrauhaus,mibeer,thebeertruckfalse760fullhttps://www.spreaker.com/episode/how-detroit-sports-played-a-major-role-in-the-city-s-revival-july-4-5-2026--72800036In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman share how  Detroit sports played a major role in the city's revival.

• Segment 1-Benita Douglas, Detroit Welcome Center Travel Counselor
• Segment 2-Ken Hayward, Visit Detroit's Chief Operating Officer
• Segment 3- Brush Park Bodega; the revitalization of neighborhoods
• Segment 4-Comerica Park Beer Hall; a great gathering spot

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.]]>https://api.spreaker.com/episode/72800036Mon, 06 Jul 2026 01:31:34 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman share how  Detroit sports played a major role in the city's revival. - Segment 1-Benita Douglas, Detroit Welcome Center Travel Counselor - Segment 2-Ken Hayward, Visit...In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman share how  Detroit sports played a major role in the city's revival.

• Segment 1-Benita Douglas, Detroit Welcome Center Travel Counselor
• Segment 2-Ken Hayward, Visit Detroit's Chief Operating Officer
• Segment 3- Brush Park Bodega; the revitalization of neighborhoods
• Segment 4-Comerica Park Beer Hall; a great gathering spot

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.]]>2690false759fullhttps://www.spreaker.com/episode/celebrate-america-250-all-season-long-at-mackinac-parks-june-27-28-2026--72695181In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman share how you can celebrate America 250 all season long at Mackinac State Historic Parks.

• Segment 1-Phil Porter, Historian and Director Emeritus of Mackinac State Hstoric Parks
• Segment 2-Dominick Miller, marketing director, Mackinac State Historic Parks
• Segment 3-Gonzo and Amy talk about America 250 events.
• Segment 4-More with Phil Porter, War of 1812

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.

Learn more about Mackinac State Historic Parks at mackinacparks.com.]]>https://api.spreaker.com/episode/72695181Mon, 06 Jul 2026 01:15:25 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman share how you can celebrate America 250 all season long at Mackinac State Historic Parks. - Segment 1-Phil Porter, Historian and Director Emeritus of Mackinac State Hstoric...In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman share how you can celebrate America 250 all season long at Mackinac State Historic Parks.

• Segment 1-Phil Porter, Historian and Director Emeritus of Mackinac State Hstoric Parks
• Segment 2-Dominick Miller, marketing director, Mackinac State Historic Parks
• Segment 3-Gonzo and Amy talk about America 250 events.
• Segment 4-More with Phil Porter, War of 1812

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.

Learn more about Mackinac State Historic Parks at mackinacparks.com.]]>2689false758fullhttps://www.spreaker.com/episode/from-port-huron-to-muskegon-with-stops-in-beulah-and-marshall-june-20-21-2026--72634149In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman travel from Port Huron, to Beulah, to Marshall, to Muskegon.

• Segment 1-Great Lakes Freighter Captain George Haynes
• Segment 2-Five Shores Brewery, Beulah
• Segment 3- Postal Museum in Marshall
• Segment 4-Pigeon Hill Brewery, Muskegon

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.]]>https://api.spreaker.com/episode/72634149Mon, 06 Jul 2026 00:54:10 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman travel from Port Huron, to Beulah, to Marshall, to Muskegon. - Segment 1-Great Lakes Freighter Captain George Haynes - Segment 2-Five Shores Brewery, Beulah - Segment 3- Postal...In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman travel from Port Huron, to Beulah, to Marshall, to Muskegon.

• Segment 1-Great Lakes Freighter Captain George Haynes
• Segment 2-Five Shores Brewery, Beulah
• Segment 3- Postal Museum in Marshall
• Segment 4-Pigeon Hill Brewery, Muskegon

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.]]>2690false757fullhttps://www.spreaker.com/episode/a-spotlight-on-michigan-bbq-june-13-14-2026--72514532In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate Michigan BBQ with experts from around the state.

• Segments 1 and 2-Steve Seige of Zero Day BBQ Boot Camp, Zero Day Veteran Powered Food Truck and Zero Day BBQ Consulting
• Segment 3-Earl Bovia of Bay City Bills and River Rock in Bay City.
• Segment 3-Tom Driscoll, manager at Norm's Market in Richville (Michigan's Thumb)

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.

Learn more about Zero Day BBQ Boot Camp at https://www.facebook.com/p/Zero-Day-BBQ-Boot-Camp-61551056700227/

]]>https://api.spreaker.com/episode/72514532Mon, 06 Jul 2026 00:26:28 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate Michigan BBQ with experts from around the state. - Segments 1 and 2-Steve Seige of Zero Day BBQ Boot Camp, Zero Day Veteran Powered Food Truck and Zero Day BBQ...In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate Michigan BBQ with experts from around the state.

• Segments 1 and 2-Steve Seige of Zero Day BBQ Boot Camp, Zero Day Veteran Powered Food Truck and Zero Day BBQ Consulting
• Segment 3-Earl Bovia of Bay City Bills and River Rock in Bay City.
• Segment 3-Tom Driscoll, manager at Norm's Market in Richville (Michigan's Thumb)

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.

Learn more about Zero Day BBQ Boot Camp at https://www.facebook.com/p/Zero-Day-BBQ-Boot-Camp-61551056700227/

]]>2690false756fullhttps://www.spreaker.com/episode/american-history-comes-alive-at-mackinac-state-historic-parks-june-6-7-2026--72502450In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman visit Mackinac Island to learn more about how Fort Mackinac played a role in American History.

• Segment 1-Dominick Miller, Mackinac State Historic Parks, Chief of Marketing
• Segment 2-Maverick Sharpe, historical military interpreter
• Segment 3-Alice Hill, museum store clerk, starting her 23rd season
• Segment 4-Craig Wilson, chief curator at Mackinac State Historic Parks

Learn more about the parks at Mackinacparks.com.

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.
]]>https://api.spreaker.com/episode/72502450Mon, 06 Jul 2026 00:05:49 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman visit Mackinac Island to learn more about how Fort Mackinac played a role in American History. - Segment 1-Dominick Miller, Mackinac State Historic Parks, Chief of Marketing -...In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman visit Mackinac Island to learn more about how Fort Mackinac played a role in American History.

• Segment 1-Dominick Miller, Mackinac State Historic Parks, Chief of Marketing
• Segment 2-Maverick Sharpe, historical military interpreter
• Segment 3-Alice Hill, museum store clerk, starting her 23rd season
• Segment 4-Craig Wilson, chief curator at Mackinac State Historic Parks

Learn more about the parks at Mackinacparks.com.

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.
]]>2690false755fullhttps://www.spreaker.com/episode/ready-for-summer-2026-places-to-visit-in-michigan-may-30-31-2026--72249102In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman prepare for summer by checking in to some of their favorite destinations around the state.

• Segment 1-White Lake and Holland
• Segment 2-Calhoun County
• Segment 3- Mt. Pleasant, and John Ball Zoo in Grand Rapids
• Segment 4-Traverse City and Lansing

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.]]>https://api.spreaker.com/episode/72249102Sun, 05 Jul 2026 23:44:56 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman prepare for summer by checking in to some of their favorite destinations around the state. - Segment 1-White Lake and Holland - Segment 2-Calhoun County - Segment 3- Mt....In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman prepare for summer by checking in to some of their favorite destinations around the state.

• Segment 1-White Lake and Holland
• Segment 2-Calhoun County
• Segment 3- Mt. Pleasant, and John Ball Zoo in Grand Rapids
• Segment 4-Traverse City and Lansing

Learn more about Behind the Mitten at amyandgonzo.com.

Keep up to date on events throughout the state at WMTA.org.]]>2690false754fullhttps://www.spreaker.com/episode/run-mackinac-island-butterfly-project-big-little-wines-and-more-may-23-24-2026--72114910Behind the Mitten
Episode 753

Behind the Mitten is Michigan's premier travel podcast and radio show since 2015. 

On this podcast, they talk to:

Segment 1: Steph Castelein, managing director of Mackinac Island Tourism, who tells us what is new in 2026.
Segment 2: The owners of Big Little Wines in Suttons Bay.
Segment 3: The founders and their inspirational story at St. Clair Butterfly Foundation.
Segment 4: Organizers of the four annual running races on the Island at runmackinac.com.

Follow updates for Behind the Mitten on Facebook and our new Substack for news and updates at amyandgonzo.com.]]>https://api.spreaker.com/episode/72114910Sat, 30 May 2026 15:37:28 +0000John GonzalezBehind the Mitten Episode 753 Behind the Mitten is Michigan's premier travel podcast and radio show since 2015.  On this podcast, they talk to: Segment 1: Steph Castelein, managing director of https://www.mackinacisland.org/ who tells us what is...Behind the Mitten
Episode 753

Behind the Mitten is Michigan's premier travel podcast and radio show since 2015. 

On this podcast, they talk to:

Segment 1: Steph Castelein, managing director of Mackinac Island Tourism, who tells us what is new in 2026.
Segment 2: The owners of Big Little Wines in Suttons Bay.
Segment 3: The founders and their inspirational story at St. Clair Butterfly Foundation.
Segment 4: Organizers of the four annual running races on the Island at runmackinac.com.

Follow updates for Behind the Mitten on Facebook and our new Substack for news and updates at amyandgonzo.com.]]>2690behindthemitten,butterflyfoundation,mackinacisland,puremichigan,runmackinacfalse753fullhttps://www.spreaker.com/episode/from-mackinaw-city-to-wolverine-another-road-trip-may-16-17-2026--71960490Behind the Mitten
Episode 752

"Behind the Mitten" is Michigan's premier travel radio show and podcast, hosted by Amy Sherman and John Gonzalez.

Journey along I-75 from Mackinaw City to Wolverine, exploring local gems like the Inn Between Waterfront Restaurant, Vivio's Italian Restaurant, and the historic Michigan Central Depot, with delightful stops for ice cream, bakery treats, and a visit to the Thirsty Sturgeon.

Segment 1-The first stop is in Mackinaw City for a little adventure.
Segment 2-They stop in Indian River, Michigan, and visit the Inn Between Waterfront Restaurant and Vivio's Italiam Restaurant.
Segment 3-The next stop is in Woverine at the old Michigan Central Depot with several businesses, including an ice cream shop and bakery.
Segment 4-The final stop us the Thirsty Sturgeon in Wolverine.

Follow updates for Behind the Mitten on Facebook and our new Substack for news and updates at amyandgonzo.com.]]>https://api.spreaker.com/episode/71960490Sat, 30 May 2026 15:35:10 +0000John GonzalezBehind the Mitten Episode 752 "Behind the Mitten" is Michigan's premier travel radio show and podcast, hosted by Amy Sherman and John Gonzalez. Journey along I-75 from Mackinaw City to Wolverine, exploring local gems like the Inn Between Waterfront...Behind the Mitten
Episode 752

"Behind the Mitten" is Michigan's premier travel radio show and podcast, hosted by Amy Sherman and John Gonzalez.

Journey along I-75 from Mackinaw City to Wolverine, exploring local gems like the Inn Between Waterfront Restaurant, Vivio's Italian Restaurant, and the historic Michigan Central Depot, with delightful stops for ice cream, bakery treats, and a visit to the Thirsty Sturgeon.

Segment 1-The first stop is in Mackinaw City for a little adventure.
Segment 2-They stop in Indian River, Michigan, and visit the Inn Between Waterfront Restaurant and Vivio's Italiam Restaurant.
Segment 3-The next stop is in Woverine at the old Michigan Central Depot with several businesses, including an ice cream shop and bakery.
Segment 4-The final stop us the Thirsty Sturgeon in Wolverine.

Follow updates for Behind the Mitten on Facebook and our new Substack for news and updates at amyandgonzo.com.]]>2690behindthemitten,i75,northernmichigan,puremichigan,roadtripfalse752fullhttps://www.spreaker.com/episode/cereal-fest-plus-calhoun-county-fun-2026--72116638Behind the Mitten Podcast
May 22, 2026
Behind the Mitten is Michigan's premier travel radio show and podcast with nearly 800 episodes since launching in 2015. It is co-hosted by Amy Sherman and John Gonzalez.

BATTLE CREEK, Mich. - On this special podcast, they explore Calhoun County's signature event - Cereal Fest, a mainstay in the community and known for celebrating the Cereal City's history as the birthplace of the breakfast cereal industry. John and Amy feature Annie Kelley, Communications Director of the Calhoun County Visitors Bureau, who talks about the upcoming (June 13) Cereal Fest.

Every June, Battle Creek draws crowds from all around with tons of activities, entertainment, and of course, cereal! Best of all, the cereal is free!

• Free cereal for all visitors—sit at the world's largest breakfast table and enjoy a nostalgic meal.
• Live entertainment including music and performances.
• Animal shows featuring exotic animals (a highlight for kids and animal lovers).
• Miniature golf and bounce houses for kids, and suitable activities for adults.
• Food and craft vendors showcasing local flavors and products.

In addition to Cereal Fest, Annie talks about other family attractions to enjoy in the area such as Binder Park Zoo and Full Blast Water Park.

Other highlights:

• Cornwall's Turkeyville: A charming venue offering craft booths and delicious food, perfect for a relaxed afternoon.
• Schuler's Restaurant & Pub: Enjoy hearty Michigan comfort food at this local favorite in nearby Marshall.
• Station 66 Ice Cream: Located near the zoo, this retro gas station turned cafe serves incredible ice cream—ideal for ending your day on a sweet note.

Visit the official website BattleCreekVisitors.org for event details, schedules, and accommodations.]]>https://api.spreaker.com/episode/72116638Fri, 22 May 2026 16:07:42 +0000John GonzalezBehind the Mitten Podcast May 22, 2026 Behind the Mitten is Michigan's premier travel radio show and podcast with nearly 800 episodes since launching in 2015. It is co-hosted by Amy Sherman and John Gonzalez. BATTLE CREEK, Mich. - On this special...Behind the Mitten Podcast
May 22, 2026
Behind the Mitten is Michigan's premier travel radio show and podcast with nearly 800 episodes since launching in 2015. It is co-hosted by Amy Sherman and John Gonzalez.

BATTLE CREEK, Mich. - On this special podcast, they explore Calhoun County's signature event - Cereal Fest, a mainstay in the community and known for celebrating the Cereal City's history as the birthplace of the breakfast cereal industry. John and Amy feature Annie Kelley, Communications Director of the Calhoun County Visitors Bureau, who talks about the upcoming (June 13) Cereal Fest.

Every June, Battle Creek draws crowds from all around with tons of activities, entertainment, and of course, cereal! Best of all, the cereal is free!

• Free cereal for all visitors—sit at the world's largest breakfast table and enjoy a nostalgic meal.
• Live entertainment including music and performances.
• Animal shows featuring exotic animals (a highlight for kids and animal lovers).
• Miniature golf and bounce houses for kids, and suitable activities for adults.
• Food and craft vendors showcasing local flavors and products.

In addition to Cereal Fest, Annie talks about other family attractions to enjoy in the area such as Binder Park Zoo and Full Blast Water Park.

Other highlights:

• Cornwall's Turkeyville: A charming venue offering craft booths and delicious food, perfect for a relaxed afternoon.
• Schuler's Restaurant & Pub: Enjoy hearty Michigan comfort food at this local favorite in nearby Marshall.
• Station 66 Ice Cream: Located near the zoo, this retro gas station turned cafe serves incredible ice cream—ideal for ending your day on a sweet note.

Visit the official website BattleCreekVisitors.org for event details, schedules, and accommodations.]]>546falsefullhttps://www.spreaker.com/episode/the-st-clair-butterfly-foundation--71960500The St. Clair Butterfly Foundaiton.

We met with founders Chip and Lisa St. Clair recently, and learned more about this community organization. The Butterfly Foundation is a "neuroscience-based framework that strengthens how systems function under pressure."

The work that the foundation undertakes works with structural systems that are already existing and in place, say a police force or a classroom, The work centers on stabilizing these envirionments, in an effort to reduce aggressive behaviors and disciplinary actions. Professionals who have been helped by their outreach are able to respond with clarity in the face of sometimes overwhelming circumstances. 

Chip shared the story of his traumatic past with us, and the reasons why he and Lisa started the organization. The couple, who met when they were in high school, have been professional writers for their careers, and have been spearheading The Butterfly Foundation for 19 years. Over 40,000 people have been positively influenced by their programs and outreach, both here in Michigan and nationwide. ]]>https://api.spreaker.com/episode/71960500Fri, 15 May 2026 18:33:09 +0000John GonzalezThis special edition podcast features an incredible story that led to the creation of a unique non-profit organiztion. In honor of May being Mental Health Awareness Month, we share the inspiriation that is...The St. Clair Butterfly Foundaiton.

We met with founders Chip and Lisa St. Clair recently, and learned more about this community organization. The Butterfly Foundation is a "neuroscience-based framework that strengthens how systems function under pressure."

The work that the foundation undertakes works with structural systems that are already existing and in place, say a police force or a classroom, The work centers on stabilizing these envirionments, in an effort to reduce aggressive behaviors and disciplinary actions. Professionals who have been helped by their outreach are able to respond with clarity in the face of sometimes overwhelming circumstances. 

Chip shared the story of his traumatic past with us, and the reasons why he and Lisa started the organization. The couple, who met when they were in high school, have been professional writers for their careers, and have been spearheading The Butterfly Foundation for 19 years. Over 40,000 people have been positively influenced by their programs and outreach, both here in Michigan and nationwide. ]]>793butterflyfoundationfalsefullhttps://www.spreaker.com/episode/amy-sherman-previews-our-road-trip-show-on-wils-with-mike-austin-may-14-2026--72012725the Morning Wake Up on WILS with host Mike Austin.

Amy talks about our road trip show recorded while traveling southbound on I-75 from Mackinaw City to Indian River with stops at a cool coffee shop in former train depot and popular restaurant in the Sturgeon River Valley in Wolverine.
]]>https://api.spreaker.com/episode/72012725Fri, 15 May 2026 00:11:14 +0000John GonzalezAmy Sherman previews this weekend's show with an appearance on the Morning Wake Up on https://1320wils.com/ with host Mike Austin. Amy talks about our road trip show recorded while traveling southbound on I-75 from Mackinaw City to Indian River with...the Morning Wake Up on WILS with host Mike Austin.

Amy talks about our road trip show recorded while traveling southbound on I-75 from Mackinaw City to Indian River with stops at a cool coffee shop in former train depot and popular restaurant in the Sturgeon River Valley in Wolverine.
]]>716amysherman,indianriver,mackinawcity,wils,wolverinefalsebonushttps://www.spreaker.com/episode/mackinac-island-show-2026-may-9-10-2026--71893113
Our friends at the Mackinac Island Tourism Bureau invited us to join them on the island as they kicked off the 2026 summer season and welcomed everyone back home to Mackinac. We spent a few days enjoying the island as she reopened for business, and recorded our show at the lovely Bicycle Street Inn.

We kick off the show with a new friend from a familar place. Leah Anderson, the senior marketing  manager at Mission Point Resort, joins us. Each season brings new changes, along with all the favorites you can always find at this amazing spot. This year, Mission Point is introducing a brand new pizza oven shipped directly from Italy, and will be opening Aidorandak's Pizza on the resort grounds. Super cool is that you don't have to be a guest here to enjoy, you can stop by on your bike ride or walk and grab a slice. 

Next, we meet the general manager of the Bicycle Inn, Misty Martinchek. She's been working on the island for a few years now, and shares what she likes about being here. The Bicycle Inn is conveniently located right on Main Street, across from the ferry dock. Misty let us know that their restaurant Winchester's has added a piano bar this season, which is sure to make for some rollicking nights. She also let us in on an island hot-spot, no matter your age, the Carousel Arcade, located just around the corner on Market Street. 

Located right in the lobby of the Bicycle Inn is one of Mackinac Island's seven fudge shops. A tradition for decades on the island, sweet fudge is one of the best souvenirs you can bring home. We meet with owner James Faulkner, who has been working hard at his shops on the island and in Mackinaw City and TC since 2016. James is a Michigander through and through, having grown up in Onaway. We highly recommend his caramel apples at Kilwin's, take if from our source (Amy!) that they're delicious. 

Finally, we reconnect with our good friend Brian Bailey. He is celebrating his 37 season on Mackinac, and couldn't wait to get back to work to get started. We discuss what it's like to get the island ready for a new season, what big changes the Pink Pony has undergone this year, including an expansion of the store and new menu iitems, and just how exciting it all is. 

Every year on Mackinac Island is special, no matter the season. We feel incredibly lucky that we once again got to see her open her arms to all for another year. 

]]>https://api.spreaker.com/episode/71893113Wed, 13 May 2026 20:12:26 +0000John GonzalezOpening week on Mackinac Island! Our friends at the...
Our friends at the Mackinac Island Tourism Bureau invited us to join them on the island as they kicked off the 2026 summer season and welcomed everyone back home to Mackinac. We spent a few days enjoying the island as she reopened for business, and recorded our show at the lovely Bicycle Street Inn.

We kick off the show with a new friend from a familar place. Leah Anderson, the senior marketing  manager at Mission Point Resort, joins us. Each season brings new changes, along with all the favorites you can always find at this amazing spot. This year, Mission Point is introducing a brand new pizza oven shipped directly from Italy, and will be opening Aidorandak's Pizza on the resort grounds. Super cool is that you don't have to be a guest here to enjoy, you can stop by on your bike ride or walk and grab a slice. 

Next, we meet the general manager of the Bicycle Inn, Misty Martinchek. She's been working on the island for a few years now, and shares what she likes about being here. The Bicycle Inn is conveniently located right on Main Street, across from the ferry dock. Misty let us know that their restaurant Winchester's has added a piano bar this season, which is sure to make for some rollicking nights. She also let us in on an island hot-spot, no matter your age, the Carousel Arcade, located just around the corner on Market Street. 

Located right in the lobby of the Bicycle Inn is one of Mackinac Island's seven fudge shops. A tradition for decades on the island, sweet fudge is one of the best souvenirs you can bring home. We meet with owner James Faulkner, who has been working hard at his shops on the island and in Mackinaw City and TC since 2016. James is a Michigander through and through, having grown up in Onaway. We highly recommend his caramel apples at Kilwin's, take if from our source (Amy!) that they're delicious. 

Finally, we reconnect with our good friend Brian Bailey. He is celebrating his 37 season on Mackinac, and couldn't wait to get back to work to get started. We discuss what it's like to get the island ready for a new season, what big changes the Pink Pony has undergone this year, including an expansion of the store and new menu iitems, and just how exciting it all is. 

Every year on Mackinac Island is special, no matter the season. We feel incredibly lucky that we once again got to see her open her arms to all for another year. 

]]>2691mackinacisland,puremichigan,upfalse751fullhttps://www.spreaker.com/episode/tigers-loons-lugnuts-and-whitecaps-our-annual-baseball-show-may-2-3-2026--71883129Behind the Mitten is Michigan's premier radio show and podcast
Episode 750
Our annual baseball show!

Segment 1: Gonzo and Amy talk Detroit Tigers baseball and a new season at Comerica Park.

Segment 2: Matt DeVries, Director of Marketing and Entertainment and storytelling for the Great Lakes Loons in Midland, tells us what make this Midwest League team a great destination for foodies and families.

Segment 3: Jesse Goldberg-Strassler, Broadcaster and Media Relations guru for the Lansing Lugnuts, is a longtime favorite of Behind the Mitten, and this weekend he talks about what makes Jackson Field such a great summer experience.

Segment 4: Steve McCarthy, President of West Michigan Whitecaps, closes the show with what's new in minor league baseball, and what fans of the High-A affiliate for the Tigers can expect this summer at LMCU Ballpark.]]>https://api.spreaker.com/episode/71883129Wed, 06 May 2026 01:41:59 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast Episode 750 Our annual baseball show! Segment 1: Gonzo and Amy talk Detroit Tigers baseball and a new season at Comerica Park. Segment 2: Matt DeVries, Director of Marketing and...Behind the Mitten is Michigan's premier radio show and podcast
Episode 750
Our annual baseball show!

Segment 1: Gonzo and Amy talk Detroit Tigers baseball and a new season at Comerica Park.

Segment 2: Matt DeVries, Director of Marketing and Entertainment and storytelling for the Great Lakes Loons in Midland, tells us what make this Midwest League team a great destination for foodies and families.

Segment 3: Jesse Goldberg-Strassler, Broadcaster and Media Relations guru for the Lansing Lugnuts, is a longtime favorite of Behind the Mitten, and this weekend he talks about what makes Jackson Field such a great summer experience.

Segment 4: Steve McCarthy, President of West Michigan Whitecaps, closes the show with what's new in minor league baseball, and what fans of the High-A affiliate for the Tigers can expect this summer at LMCU Ballpark.]]>2690behindthemitten,loons,lugnuts,tigers,whitecapsfalse750fullhttps://www.spreaker.com/episode/pure-michigan-spotlight-port-huron-ann-arbor-and-detroit-april-18-19-2026--71463049Behind the Mitten is Michigan's premier travel radio show and podcast
Episode 748

Part II of our time at the Pure Michigan Governor's Conference on Tourism includes interview with reps from Port Huron, Detroit and Ann Abor. Plus, we check with our resident Ski Bunny. What does he do in the summer?

Segment 1: Michael Hensley, who heads up tourism on Michigan’s Thumbcoast, says the best way to describe a summer in Port Huron would be Arts, Boats and Beaches. Learn more at bluewater.org.

Segment 2: Ken Hayward of Visit Detroit checks in on what makes the Motor City a perfect destination for sports fans. Learn more at visitdetroit.com.

 Segment 3: -Sarah Miller, President CEO of Destination Ann Arbor, joins us with Jason Nelson of Vanguard Hotel in Ann Arbor to talk about the excitement of an NCAA men's basketball championship and what makes A2 a great place to escape to. Learn more at annarbor.org.
 
Segment 4: Our Behind the Mitten Ski Bunny, Nick Nerbonne of Pure Michigan, always impresses with his knowledge of the Great Lakes State. Learn more at michigan.org.]]>https://api.spreaker.com/episode/71463049Wed, 29 Apr 2026 02:11:54 +0000John GonzalezBehind the Mitten is Michigan's premier travel radio show and podcast Episode 748 Part II of our time at the Pure Michigan Governor's Conference on Tourism includes interview with reps from Port Huron, Detroit and Ann Abor. Plus, we check with our...Behind the Mitten is Michigan's premier travel radio show and podcast
Episode 748

Part II of our time at the Pure Michigan Governor's Conference on Tourism includes interview with reps from Port Huron, Detroit and Ann Abor. Plus, we check with our resident Ski Bunny. What does he do in the summer?

Segment 1: Michael Hensley, who heads up tourism on Michigan’s Thumbcoast, says the best way to describe a summer in Port Huron would be Arts, Boats and Beaches. Learn more at bluewater.org.

Segment 2: Ken Hayward of Visit Detroit checks in on what makes the Motor City a perfect destination for sports fans. Learn more at visitdetroit.com.

 Segment 3: -Sarah Miller, President CEO of Destination Ann Arbor, joins us with Jason Nelson of Vanguard Hotel in Ann Arbor to talk about the excitement of an NCAA men's basketball championship and what makes A2 a great place to escape to. Learn more at annarbor.org.
 
Segment 4: Our Behind the Mitten Ski Bunny, Nick Nerbonne of Pure Michigan, always impresses with his knowledge of the Great Lakes State. Learn more at michigan.org.]]>2690annarbor,behindthemitten,michigansthumbcoast,puremichigan,visitdetroitfalse748fullhttps://www.spreaker.com/episode/spring-festivals-in-michigan-alma-highland-festival-grill-on-the-hill-vermontville-maple-syrup-april-25-26-2026--71707301Behind the Mitten is Michigan's premier travel radio show and podcast
Episode 749

Spring time in Michigan brings out all kinds of fun festivals and excitement for another Pure Michigan summer. Check out this episode, which aired April 25-26, 2026.

Segment 1: We open the show with Adam Vibber, president of the Alma Highland Festival (May 22-24), who talks about what people can expect, including a Highland dance competition, whiskey tasting, an opening parade and those famous heavyweight games of strength. Learn more at almahighlandfestival.com.

Segment 2: We are joined by Mary Ann Hayes, who with her husband Steve is co-president of the 85th Vermontville Maple Syrup Festival. The festival took place April 24-26, but if you missed it this year, Mary Ann tells us all the reasons why you want to add it to your list next year. Learn more at syrupfest.org.

Segment 3: Amy and Gonzo talk to Barry Owens and Brian Smith of Treetops Resort in Gaylord about the 8th annual Grill on the Hill. They learn how this event has become a popular event on the BBQ competition circuit, and includes live music, a petting zoo for kids and beer and wine festival. Grill on the Hill is May 2. For VIP tickets and more details, go to treetops.com.

Segment 4: Amy and Gonzo recap other events throughout Michigan.

Follow all of BTM's travels on their Substack page, which you can access at amyandgonzo.com.]]>https://api.spreaker.com/episode/71707301Wed, 29 Apr 2026 01:56:09 +0000John GonzalezBehind the Mitten is Michigan's premier travel radio show and podcast Episode 749 Spring time in Michigan brings out all kinds of fun festivals and excitement for another Pure Michigan summer. Check out this episode, which aired April 25-26, 2026....Behind the Mitten is Michigan's premier travel radio show and podcast
Episode 749

Spring time in Michigan brings out all kinds of fun festivals and excitement for another Pure Michigan summer. Check out this episode, which aired April 25-26, 2026.

Segment 1: We open the show with Adam Vibber, president of the Alma Highland Festival (May 22-24), who talks about what people can expect, including a Highland dance competition, whiskey tasting, an opening parade and those famous heavyweight games of strength. Learn more at almahighlandfestival.com.

Segment 2: We are joined by Mary Ann Hayes, who with her husband Steve is co-president of the 85th Vermontville Maple Syrup Festival. The festival took place April 24-26, but if you missed it this year, Mary Ann tells us all the reasons why you want to add it to your list next year. Learn more at syrupfest.org.

Segment 3: Amy and Gonzo talk to Barry Owens and Brian Smith of Treetops Resort in Gaylord about the 8th annual Grill on the Hill. They learn how this event has become a popular event on the BBQ competition circuit, and includes live music, a petting zoo for kids and beer and wine festival. Grill on the Hill is May 2. For VIP tickets and more details, go to treetops.com.

Segment 4: Amy and Gonzo recap other events throughout Michigan.

Follow all of BTM's travels on their Substack page, which you can access at amyandgonzo.com.]]>2690behindthemitten,puremichiganfalse749fullhttps://www.spreaker.com/episode/a-pure-michigan-show-april-11-12-2026--71210968 Traverse City at the Grand Traverse Resort, and we thought we'd share what we learned, and who we saw.

We kick off the show with the "big guys" or the head gal in this case. Kelly Wolgamott joins us again, as the head of Pure Michigan she has her finger on the pulse of tourism not just in our great state, but also how we the Mitten is perceived out in the big wide world. The Pure Michigan campaign is celebrating twenty years of pure awesomeness, so we ask what that campaign has meant for Michigan, and what we might see moving forward. Remember, it starts with a visit.

Trevor Tkach has done some pretty spectacular things in the Traverse City region, garnering this part of our state both national and internaitonal acclaim. We ask how busy is too busy, what the TC region is doing this summer, and where TC is going next. 

Next, another big anniversary is going to be celebrated this year by our friends at Grand Traverse Pie Company, thirty years of using the finest fruits and pure Michigan ingredients will culminate this summer. Susan and Charlie Olsen from Grand Bay Promotions join us to share the power of pie, and the new flavor that they are releasing this summer in honor of thirty years, the Fresh Coast Pie. 

We get an update from our friend Brad Barnett, executive director of Visit Keweenaw. It was a bang up winter in the Key, and we get snow total updates. We'll also talk abotu some of our favorite places on the peninsula, and what to do in Houghton. 

Finally, we head to our homebase, Grand Rapids, and catch up with Kate Leito from Experience GR. They have a host of events planned for the summer, including the opening of the brand new outdoor ampitheatre which is located right downtown and will seat over 12,000 people. Big things are happening in Beer City. 
]]>https://api.spreaker.com/episode/71210968Tue, 14 Apr 2026 12:24:42 +0000John GonzalezThe Pure Michigan Governor's Tourism Conference is a chance to gather with our fellow professionals and hear all about what is good and what is next in the world of Michigan travel. We recently attended the event that was held... Traverse City at the Grand Traverse Resort, and we thought we'd share what we learned, and who we saw.

We kick off the show with the "big guys" or the head gal in this case. Kelly Wolgamott joins us again, as the head of Pure Michigan she has her finger on the pulse of tourism not just in our great state, but also how we the Mitten is perceived out in the big wide world. The Pure Michigan campaign is celebrating twenty years of pure awesomeness, so we ask what that campaign has meant for Michigan, and what we might see moving forward. Remember, it starts with a visit.

Trevor Tkach has done some pretty spectacular things in the Traverse City region, garnering this part of our state both national and internaitonal acclaim. We ask how busy is too busy, what the TC region is doing this summer, and where TC is going next. 

Next, another big anniversary is going to be celebrated this year by our friends at Grand Traverse Pie Company, thirty years of using the finest fruits and pure Michigan ingredients will culminate this summer. Susan and Charlie Olsen from Grand Bay Promotions join us to share the power of pie, and the new flavor that they are releasing this summer in honor of thirty years, the Fresh Coast Pie. 

We get an update from our friend Brad Barnett, executive director of Visit Keweenaw. It was a bang up winter in the Key, and we get snow total updates. We'll also talk abotu some of our favorite places on the peninsula, and what to do in Houghton. 

Finally, we head to our homebase, Grand Rapids, and catch up with Kate Leito from Experience GR. They have a host of events planned for the summer, including the opening of the brand new outdoor ampitheatre which is located right downtown and will seat over 12,000 people. Big things are happening in Beer City. 
]]>2690behindthemitten,puremichiganfalse747fullhttps://www.spreaker.com/episode/upper-peninsula-road-trip-stops-in-st-ignace-moran-rudyard-and-sault-ste-marie-april-4-5-2026--71107025Behind the Mitten - Michigan's premier radio show and podcast
Episode 746

On this weekend's Behind the Mitten show, Amy and Gonzo go on a road trip from St. Ignace to Sault Ste. Marie with stops along the way, including:

• St. Ignace at the Boardwalk Coffee House, where they talk about things to do in St. Igance this summer, including all the popular bridge crossings.
• King’s Fish Market & Restaurant in Moran, where they talk to a fifth generation family that runs this popular smoked fish destination. (Owner Theron King also operates a boat engine museum and repair business that raises money for charity. Check out the video.)
• Pure Country Restaurant in Rudyard, where Amy and Gonzo learn more about one of Michigan’s Best Breakfast spots.
• And then at the new Black Rock Bar & Grill at Kewadin Casino in Sault Ste. Marie, where this newest location of this Michigan-based steakhouse group is elevating the dining experience and giving visitors another reason to visit Da Soo. (Yes, the freighters are already crossing the Soo Locks.) We also spend time with our friend Linda Hoath, executive director of the Sault Area Convention and Visitors Bureau.

Learn more about Behind the Mitten on Amy and Gonzo's Substack page at amyandgonzo.com.]]>https://api.spreaker.com/episode/71107025Mon, 06 Apr 2026 11:14:51 +0000John GonzalezBehind the Mitten - Michigan's premier radio show and podcast Episode 746 On this weekend's Behind the Mitten show, Amy and Gonzo go on a road trip from St. Ignace to Sault Ste. Marie with stops along the way, including: - St. Ignace at...Behind the Mitten - Michigan's premier radio show and podcast
Episode 746

On this weekend's Behind the Mitten show, Amy and Gonzo go on a road trip from St. Ignace to Sault Ste. Marie with stops along the way, including:

• St. Ignace at the Boardwalk Coffee House, where they talk about things to do in St. Igance this summer, including all the popular bridge crossings.
• King’s Fish Market & Restaurant in Moran, where they talk to a fifth generation family that runs this popular smoked fish destination. (Owner Theron King also operates a boat engine museum and repair business that raises money for charity. Check out the video.)
• Pure Country Restaurant in Rudyard, where Amy and Gonzo learn more about one of Michigan’s Best Breakfast spots.
• And then at the new Black Rock Bar & Grill at Kewadin Casino in Sault Ste. Marie, where this newest location of this Michigan-based steakhouse group is elevating the dining experience and giving visitors another reason to visit Da Soo. (Yes, the freighters are already crossing the Soo Locks.) We also spend time with our friend Linda Hoath, executive director of the Sault Area Convention and Visitors Bureau.

Learn more about Behind the Mitten on Amy and Gonzo's Substack page at amyandgonzo.com.]]>2690behindthemitten,puremichigan,uppermichigan,upperpeninsulafalse746fullhttps://www.spreaker.com/episode/spring-break-in-michigan-from-south-haven-to-frankenmuth-and-detroit-to-kalamazoo-march-28-29-2026--70862662Behind the Mitten is Michigan's premier radio show and podcast.

Episode 745

It's spring time, Michigan! And many of us are headed to a tropical climate or at least somewhere without snow, as our friends in Northen lower peninsula or the Upper Peninsula are experiencing right now.

On this episode, BTM co-hosts John Gonzalez and Amy Sherman take you all across Michigan to discover the diverse attractions that make Michigan a fantastic spring break destination.

Segment 1: Jamie Furbush from the Frankenmuth Chamber of Commerce and Convention & Visitors Bureau shares the best of Frankenmuth's festive attractions, culinary delights (and not just chicken dinners), hidden gems, plus cool waterparks.

Segment 2: McKenna Dole of Discover Kalamazoo highlights the city's vibrant art scene and family-friendly activities that make it a top spring break destination. She also highlights the very popular Air Zoo, known as a world-class, Smithsonian-affiliated aerospace and science museum with over 100 air and space artifacts.

Segment 3: Brigid Avery from Aquinas College, Amy's alma mater, discusses the unique experiences and cultural offerings students at Aquinas discovered on a multi-day trip to metro Detroit. Learn more about Brigid and her role at Aquinas College HERE.

Segment 4: Paul Knapp, executive director of St. Joe Today, reveals the scenic beauty and local events in the St. Joseph and Benton Harbor area, perfect for a spring getaway.

Follow Behind the Mitten adventures on our new Substack page at amyandgonzo.com.]]>https://api.spreaker.com/episode/70862662Mon, 30 Mar 2026 01:05:20 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast. Episode 745 It's spring time, Michigan! And many of us are headed to a tropical climate or at least somewhere without snow, as our friends in Northen lower peninsula or the Upper...Behind the Mitten is Michigan's premier radio show and podcast.

Episode 745

It's spring time, Michigan! And many of us are headed to a tropical climate or at least somewhere without snow, as our friends in Northen lower peninsula or the Upper Peninsula are experiencing right now.

On this episode, BTM co-hosts John Gonzalez and Amy Sherman take you all across Michigan to discover the diverse attractions that make Michigan a fantastic spring break destination.

Segment 1: Jamie Furbush from the Frankenmuth Chamber of Commerce and Convention & Visitors Bureau shares the best of Frankenmuth's festive attractions, culinary delights (and not just chicken dinners), hidden gems, plus cool waterparks.

Segment 2: McKenna Dole of Discover Kalamazoo highlights the city's vibrant art scene and family-friendly activities that make it a top spring break destination. She also highlights the very popular Air Zoo, known as a world-class, Smithsonian-affiliated aerospace and science museum with over 100 air and space artifacts.

Segment 3: Brigid Avery from Aquinas College, Amy's alma mater, discusses the unique experiences and cultural offerings students at Aquinas discovered on a multi-day trip to metro Detroit. Learn more about Brigid and her role at Aquinas College HERE.

Segment 4: Paul Knapp, executive director of St. Joe Today, reveals the scenic beauty and local events in the St. Joseph and Benton Harbor area, perfect for a spring getaway.

Follow Behind the Mitten adventures on our new Substack page at amyandgonzo.com.]]>2690airzoo,aquinascollege,detroit,frankenmuth,kalamazoo,michigan,springbreak,stjosephfalse745fullhttps://www.spreaker.com/episode/biere-de-mac-short-s-brewing-tres-amigas-and-watermark-michigan-craft-beer-march-21-22-2026--70819521
Gonzo and Amy have the latest:

Segment 1-Biere de Mac Brew Works, Mackinaw City - Gonzo and Amy talk to co-owner Danny Ranville, who is excited about a new summer season, as as well a special appearance by Gonzo and Amy who will speak at 6:30 p.m. March 25 at the brewery.

Segment 2-Kerry Lynch of Short’s Brewing talks about new releases and April 25th Short's Anni Party!

Segment 3-Manda Sue Geiger joins from Rochester Mills Brewing to talk about Tres Amigas release.

Segments 4-Chad Mason of Watermark Brewing in Stevensville talks about about the brewery's recent pick as the No. 1 beer garden by USA Today's 10 Best.
 
Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/70819521Mon, 23 Mar 2026 01:53:21 +0000John GonzalezWhat's new in Michigan craft beer? Gonzo and Amy have the latest: Segment 1-Biere de Mac Brew Works, Mackinaw City - Gonzo and Amy talk to co-owner Danny Ranville, who is excited about a new summer season, as as well a special appearance by Gonzo...
Gonzo and Amy have the latest:

Segment 1-Biere de Mac Brew Works, Mackinaw City - Gonzo and Amy talk to co-owner Danny Ranville, who is excited about a new summer season, as as well a special appearance by Gonzo and Amy who will speak at 6:30 p.m. March 25 at the brewery.

Segment 2-Kerry Lynch of Short’s Brewing talks about new releases and April 25th Short's Anni Party!

Segment 3-Manda Sue Geiger joins from Rochester Mills Brewing to talk about Tres Amigas release.

Segments 4-Chad Mason of Watermark Brewing in Stevensville talks about about the brewery's recent pick as the No. 1 beer garden by USA Today's 10 Best.
 
Learn more about Behind the Mitten at amyandgonzo.com.]]>2690behindthemitten,craftbeer,mibeerfalse744fullhttps://www.spreaker.com/episode/celebrating-life-cmu-powwow-mackinac-island-ready-for-new-season-march-14-15-2026--70629956
Segment 1- Steph Castelein, managing director, Mackinac Island Tourism Bureau.
A soft opeing is planned April 24, and the official opening (complete with ribbon cutting) is May 1. More details at https://www.mackinacisland.org/season-updates/

Segments - 2 & 3 - CMU's Annual "Celebrating Life" Powwow, March 21-22 at John G. Kulhavi Events Center | McGuirk Arena on the campus of Central Michigan University in Mt. Pleasant.
More details at cmich.edu.
We talk to Cassandra Chippeway, content and communications coordinator, Mt. Pleasant Area Convention & Visitors Bureau - http://www.meetmtp.com/
And Shay Hale of CMU's Office of Indigenous Affairs, which sponsors the Powwow each year.

Segment 4 - Amy and Gonzo.]]>https://api.spreaker.com/episode/70629956Tue, 17 Mar 2026 01:39:34 +0000John GonzalezOn this weekend's show, Gonzo and Amy learn more about the 37th annual Celebrating Life Powwow at Central Michigan University (March 21-22), and get opening date information for a new season on Mackinac Island. Segment 1- Steph Castelein, managing...
Segment 1- Steph Castelein, managing director, Mackinac Island Tourism Bureau.
A soft opeing is planned April 24, and the official opening (complete with ribbon cutting) is May 1. More details at https://www.mackinacisland.org/season-updates/

Segments - 2 & 3 - CMU's Annual "Celebrating Life" Powwow, March 21-22 at John G. Kulhavi Events Center | McGuirk Arena on the campus of Central Michigan University in Mt. Pleasant.
More details at cmich.edu.
We talk to Cassandra Chippeway, content and communications coordinator, Mt. Pleasant Area Convention & Visitors Bureau - http://www.meetmtp.com/
And Shay Hale of CMU's Office of Indigenous Affairs, which sponsors the Powwow each year.

Segment 4 - Amy and Gonzo.]]>2690behindthemitten,cmu,indigenousaffairs,mackinacisland,powwowfalse743fullhttps://www.spreaker.com/episode/grand-traverse-pie-pi-day-podcast-2026--70630796Behind the Mitten, and what we will be doing this March 14 2026 on Pi Day. We are heading straight to what might be the greatest pie in all the land, Grand Traverse Pie Company.

How and why did Pi Day start and how can you celebrate it properly this year? For the answer, we turned to Chris Perras, Vice President of Grand Traverse Pie Company. Turns out he's an expert on both pi and pie.

Grand Traverse Pie Company is celebrating "three delicious decades" in 2026, which is pretty sweet is so many ways. We discuss GT Pie's new special flavor that will be arriving this April in partnership with Pure Michigan, the importance of buying local, and what Chris' favorite flavor of pie is. And we will also tell you how to get a FREE SLICE OF PIE on March 14, Pi Day. ]]>https://api.spreaker.com/episode/70630796Sat, 14 Mar 2026 01:54:47 +0000John GonzalezThe best way to celebrate Pi Day is self explanatory really, you should probably go on out there and EAT the pie, right? That's what we'd do here at https://behindthemitten.substack.com/, and what we will be doing this March 14 2026 on Pi Day. We are...Behind the Mitten, and what we will be doing this March 14 2026 on Pi Day. We are heading straight to what might be the greatest pie in all the land, Grand Traverse Pie Company.

How and why did Pi Day start and how can you celebrate it properly this year? For the answer, we turned to Chris Perras, Vice President of Grand Traverse Pie Company. Turns out he's an expert on both pi and pie.

Grand Traverse Pie Company is celebrating "three delicious decades" in 2026, which is pretty sweet is so many ways. We discuss GT Pie's new special flavor that will be arriving this April in partnership with Pure Michigan, the importance of buying local, and what Chris' favorite flavor of pie is. And we will also tell you how to get a FREE SLICE OF PIE on March 14, Pi Day. ]]>681amysherman,behindthemitten,grandtraversepie,gtpie,pidayfalsebonushttps://www.spreaker.com/episode/wils-gonzo-talks-cmu-powwow-mackinac-island-opening-amy-s-cooking-classes-taptalk-march-12-2026--70630472"Morning Wake Up" on WILS-AM with Mike Austin.

Gonzo previews this weekend's show, which is a look at the 37th annual Celebration of Life CMU Powwow in Mt. Pleasant, as well as a sneak peak at what to expect on Mackinac Island this season.

Gonzo also talks to host Mike Austin about signing up for one of Amy's cooking classes in Grand Rapids, and he also invites listeners to Mackinaw City where Gonzo and Amy will be leading a TapTalk at 6:30 p.m. March 25 at Biere de Mac Brew Works. Admission is free. Come join the fun.

Listen to this weekend's show on all of our affiliates.

Saturdays

• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba) NEW AFFILIATE
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)
• 5:00 PM — WMIC 95.3 FM, 660 AM - The Voice of the Thumb (Sandusky) NEW AFFILIATE

Sundays

• 7:00 AM — Black Diamond Broadcasting Stations:

---WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
---WGFN — The Bear (98.1 / 95.3) — Traverse City
---WMRX — Sunny 97.7 — Midland
---WUPS — The Classic Hits Station (98.5) — Houghton Lake
---WWMK — 106.3 MAC FM — Cheboygan

• 8:00 AM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)]]>https://api.spreaker.com/episode/70630472Sat, 14 Mar 2026 01:02:49 +0000John GonzalezJohn Gonzalez was a guest on Thursday on the https://1320wils.com/podcasts/the-wils-morning-wake-up. Gonzo previews this weekend's show, which is a look at the 37th annual Celebration of Life CMU Powwow in Mt. Pleasant, as well as a sneak peak at..."Morning Wake Up" on WILS-AM with Mike Austin.

Gonzo previews this weekend's show, which is a look at the 37th annual Celebration of Life CMU Powwow in Mt. Pleasant, as well as a sneak peak at what to expect on Mackinac Island this season.

Gonzo also talks to host Mike Austin about signing up for one of Amy's cooking classes in Grand Rapids, and he also invites listeners to Mackinaw City where Gonzo and Amy will be leading a TapTalk at 6:30 p.m. March 25 at Biere de Mac Brew Works. Admission is free. Come join the fun.

Listen to this weekend's show on all of our affiliates.

Saturdays

• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba) NEW AFFILIATE
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)
• 5:00 PM — WMIC 95.3 FM, 660 AM - The Voice of the Thumb (Sandusky) NEW AFFILIATE

Sundays

• 7:00 AM — Black Diamond Broadcasting Stations:

---WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
---WGFN — The Bear (98.1 / 95.3) — Traverse City
---WMRX — Sunny 97.7 — Midland
---WUPS — The Classic Hits Station (98.5) — Houghton Lake
---WWMK — 106.3 MAC FM — Cheboygan

• 8:00 AM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)]]>659cmupowwow,taptalkfalsebonushttps://www.spreaker.com/episode/it-s-still-winter-in-the-u-p-and-across-northern-lower-peninsula-feb-28-march-1-2026--70354258
Segment 1: Gonzo and Amy talk about the things they still want to do this winter,

Segment 2: Rosy’s Diner is a popular hangout for breakfast and a burger in Escanaba. We talk to co-owners Andy and Myra Fields, who are also active members of the community. Any is the high school girl's softball coach. He talks about how difficult it is for UP schools to play a spring sport when there is so much snow.

Segment 3: Mick of Snow Snake Ski & Golf in Harrison talks about the fun they have each year at this hidden gem just north of Mt. Pleasant.

Segment 4: Gonzo and Amy  preview events taking place in March all over the state.

Learn more about our show at amyandgonzo.com where you can subscribe to our new Substack page to keep up on all of our adventures.]]>https://api.spreaker.com/episode/70354258Sat, 14 Mar 2026 00:38:13 +0000John GonzalezThis weekend we debut our show in Escanaba on our first radio affiliate in the Upper Peninsula. A huge shout out to our good friend Caleb Gordon, who helped us get connected to WCHT-AM and FM as part of the Radio Results Network family. Segment...
Segment 1: Gonzo and Amy talk about the things they still want to do this winter,

Segment 2: Rosy’s Diner is a popular hangout for breakfast and a burger in Escanaba. We talk to co-owners Andy and Myra Fields, who are also active members of the community. Any is the high school girl's softball coach. He talks about how difficult it is for UP schools to play a spring sport when there is so much snow.

Segment 3: Mick of Snow Snake Ski & Golf in Harrison talks about the fun they have each year at this hidden gem just north of Mt. Pleasant.

Segment 4: Gonzo and Amy  preview events taking place in March all over the state.

Learn more about our show at amyandgonzo.com where you can subscribe to our new Substack page to keep up on all of our adventures.]]>2690behindthemitten,escanaba,harrison,snowsnake,wchtfalse741fullhttps://www.spreaker.com/episode/st-patrick-s-day-weekend-2026-bay-city-clare-and-port-huron-march-7-8--70629866
We will visit our beloved Bay City and learn a healthy way to celebrate this holiday.  The Bay City Races offer multiple runs and walks so everyone can find a way to participate. We talk with Elizabeth Mayfield from the Bay City Runners Club.

We head to Clare to talk to our friends Tim and Kasey Veenkant at the Timeout Tavern Clare where we inadvertantly ended up there on St. Patrick's Day in 2025. (How did that happen?)

And we meet Artemus Whitmore of Tailgators Sports Bar in Port Huron, who is one of the main organizers of the annual Pub Crawl.

Segment 1-Gonzo and Amy Intro the show.

Segment 2-Bay City Races-Elizabeth Mayfield, secretary of the Bay City Runners Club

Segment 3-Clare St. Patrick’s Day, Tim and Kasey Veenkant, owners of the Timeout Tavern

Segment 4-Port Huron Pub Crawl-Artemus Whitmore, Tailgators Sports Bar, organizer of this year's Pub Crawl

Learn more about our show at amyandgonzo.com where you can subscribe to our new Substack page to keep up on all of our adventures.]]>https://api.spreaker.com/episode/70629866Sat, 14 Mar 2026 00:18:17 +0000John GonzalezThis week's episode takes us all over Michigan in search of wee bit o' the Irish, and share a few fun St. Patrick's Day celebrations around the state. Slainte! We will visit our beloved Bay City and learn a healthy way to celebrate this holiday.  The...
We will visit our beloved Bay City and learn a healthy way to celebrate this holiday.  The Bay City Races offer multiple runs and walks so everyone can find a way to participate. We talk with Elizabeth Mayfield from the Bay City Runners Club.

We head to Clare to talk to our friends Tim and Kasey Veenkant at the Timeout Tavern Clare where we inadvertantly ended up there on St. Patrick's Day in 2025. (How did that happen?)

And we meet Artemus Whitmore of Tailgators Sports Bar in Port Huron, who is one of the main organizers of the annual Pub Crawl.

Segment 1-Gonzo and Amy Intro the show.

Segment 2-Bay City Races-Elizabeth Mayfield, secretary of the Bay City Runners Club

Segment 3-Clare St. Patrick’s Day, Tim and Kasey Veenkant, owners of the Timeout Tavern

Segment 4-Port Huron Pub Crawl-Artemus Whitmore, Tailgators Sports Bar, organizer of this year's Pub Crawl

Learn more about our show at amyandgonzo.com where you can subscribe to our new Substack page to keep up on all of our adventures.]]>2690amyandgonzo,baycity,behindthemitten,clare,porthuronfalse742fullhttps://www.spreaker.com/episode/road-trip-howard-city-leroy-and-luther-mesick-madness--70226984Grand Rapids along the 131 corridor. 

Located about forty minutes north of GR, Howard City is a small village with a popular destination restaurant.  The Forager draws diners from all over for their Great Lakes focused cuisine. We first visited this spot during our search for Michigan's Best Bloody Mary, back when it was under a different name and ownership. We get the scoop on what's on the menu now, and how this vibrant place is both a hot spot for the community as well as welcoming guests from all over.


Another stop on our long-ago search for bloody mary's comes up next when we stop a bit further up 131 at Logger's Landing in Luther Michigan. This is a popular, classic, 'up north' style bar that is busy no matter the season. Just steps from multiple snowmobile trails, you'll find all sorts here, as well as excellent pizza. No, you probably aren't that tipsy, it's really just the wooden floor here at Logger's. 

Next, we head to Mesick, where we make two stops. One is at a fabulous gas station that you may have driven by multiple times on your way to TC, and we'll share why you really should make a stop at Ellen's Corners, located just outside of Mesick where M-37 and M-115 meet at the roundabout. And then head up the road to the Bucksnort Bar in town, where you'll find tasty burgers, a dance floor, and new friends. 

]]>https://api.spreaker.com/episode/70226984Sat, 07 Mar 2026 19:06:02 +0000John GonzalezWe love a good road trip, whether they're planned or not. On this episode of Behind the Mitten, we head out with our portable mics to see what we can find as we travel north of...Grand Rapids along the 131 corridor. 

Located about forty minutes north of GR, Howard City is a small village with a popular destination restaurant.  The Forager draws diners from all over for their Great Lakes focused cuisine. We first visited this spot during our search for Michigan's Best Bloody Mary, back when it was under a different name and ownership. We get the scoop on what's on the menu now, and how this vibrant place is both a hot spot for the community as well as welcoming guests from all over.


Another stop on our long-ago search for bloody mary's comes up next when we stop a bit further up 131 at Logger's Landing in Luther Michigan. This is a popular, classic, 'up north' style bar that is busy no matter the season. Just steps from multiple snowmobile trails, you'll find all sorts here, as well as excellent pizza. No, you probably aren't that tipsy, it's really just the wooden floor here at Logger's. 

Next, we head to Mesick, where we make two stops. One is at a fabulous gas station that you may have driven by multiple times on your way to TC, and we'll share why you really should make a stop at Ellen's Corners, located just outside of Mesick where M-37 and M-115 meet at the roundabout. And then head up the road to the Bucksnort Bar in town, where you'll find tasty burgers, a dance floor, and new friends. 

]]>2690puremichigan,roadtripfalse739fullhttps://www.spreaker.com/episode/gonzo-and-amy-take-on-a-golf-simulator-at-crystal-mountain--69783688
We learned it's never too early to get a jump on the upcoming golf season, no matter the weather, if you find yourself at Crystal. They've recently installed a new virtual golf simulator, and we got to give it whirl.

We got the scoop from Brittany Butti Primeau, Communications Director at Crystal Mountain and Doug Hand, Golf Operations Manager. Doug even lets Amy famously whiff live on the air, so tune in for that. 

If you are interested in trying the Track Man simulator, which is loaded with over 400 virtual courses, you can give it a try, whether it's just to play for fun or to take a lesson. A great way to work on your swing in the off season, loosen up those winter muscles, or just enjoy a round of golf during these winter months. 

The simulator runs $65 an hour and is available daily beginning November 24, 2025 through April 5, 2026 from 9am - 9pm. To reserve your spot, please call 844-464-0949 or book online.]]>https://api.spreaker.com/episode/69783688Fri, 06 Mar 2026 21:38:25 +0000John GonzalezWe recently got to stop by and visit with our friends at Crystal Mountain, during a snowy and blustry winter day when the lifts were picking up happy skiers on their way to sashaying down the mountain.  We learned it's never too early to get a jump...
We learned it's never too early to get a jump on the upcoming golf season, no matter the weather, if you find yourself at Crystal. They've recently installed a new virtual golf simulator, and we got to give it whirl.

We got the scoop from Brittany Butti Primeau, Communications Director at Crystal Mountain and Doug Hand, Golf Operations Manager. Doug even lets Amy famously whiff live on the air, so tune in for that. 

If you are interested in trying the Track Man simulator, which is loaded with over 400 virtual courses, you can give it a try, whether it's just to play for fun or to take a lesson. A great way to work on your swing in the off season, loosen up those winter muscles, or just enjoy a round of golf during these winter months. 

The simulator runs $65 an hour and is available daily beginning November 24, 2025 through April 5, 2026 from 9am - 9pm. To reserve your spot, please call 844-464-0949 or book online.]]>600crystalmountain,golf,puremichiganfalsebonushttps://www.spreaker.com/episode/amy-sherman-shares-great-st-patrick-s-day-recipes-and-previews-this-weekend-s-show-wils--70487151
On the show, Amy previewed this weekend's show, which is all about fun St. Patrick’s Day celebrations around the state.

Amy also shares her favorite traditional Irish recipes, from homemade Irish stew using Michigan’s own Rockford Brewing stout to a decadent Guinness chocolate cake that’s perfect for celebrating, and not just drinking.

Listen now!

And listen to this weekend's show on all of our affiliates.

Saturdays

• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba) NEWEST AFFILIATE
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)


Sundays

• 7:00 AM — Black Diamond Broadcasting Stations:


---WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
---WGFN — The Bear (98.1 / 95.3) — Traverse City
---WMRX — Sunny 97.7 — Midland
---WUPS — The Classic Hits Station (98.5) — Houghton Lake
---WWMK — 106.3 MAC FM — Cheboygan


• 8:00 AM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)

]]>https://api.spreaker.com/episode/70487151Thu, 05 Mar 2026 22:12:16 +0000John GonzalezAmy Sherman was a guest on Thursday on the "Morning Wake Up" on WILS-AM with Mike Austin. On the show, Amy previewed this weekend's show, which is all about fun St. Patrick’s Day celebrations around the state. Amy also shares her favorite...
On the show, Amy previewed this weekend's show, which is all about fun St. Patrick’s Day celebrations around the state.

Amy also shares her favorite traditional Irish recipes, from homemade Irish stew using Michigan’s own Rockford Brewing stout to a decadent Guinness chocolate cake that’s perfect for celebrating, and not just drinking.

Listen now!

And listen to this weekend's show on all of our affiliates.

Saturdays

• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba) NEWEST AFFILIATE
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)


Sundays

• 7:00 AM — Black Diamond Broadcasting Stations:


---WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
---WGFN — The Bear (98.1 / 95.3) — Traverse City
---WMRX — Sunny 97.7 — Midland
---WUPS — The Classic Hits Station (98.5) — Houghton Lake
---WWMK — 106.3 MAC FM — Cheboygan


• 8:00 AM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)

]]>659amysherman,behindthemitten,stpatricksday,wilsfalsebonushttps://www.spreaker.com/episode/earl-bovia-bay-city-fireworks-festival-2026-aims-to-be-the-biggest-and-best--70432448
"Yeah, we've got a bunch of different acts coming. (Country act) Confederate Railroad on Thursday night. We're doing a Wednesday in the Park free show this year, which is new, Thunderstruck AC/DC tribute is coming in."

He added: "It's gonna be a great festival. And also, we just announced today, this is going be the biggest festival we've ever put on. The most fireworks shot up in the air, ever. More than the 50th anniversary and the 50,000 shells we did that year."

Gonzo said: "So Earl, also we're celebrating a major milestone for our country."

Earl said: "The 250th for the country. that's why our aim is to make this the biggest and best to celebrate the 250th of the country. Earl, where can people get more information about this year's event, which is happening July 1st through the 4th, and buy those cool t-shirts?"

He said: "Go to www.baycityfireworksfestival.com, all the information is right there for you."
]]>https://api.spreaker.com/episode/70432448Wed, 04 Mar 2026 02:57:10 +0000John GonzalezHey, everyone, I'm John Gonzalez from Behind the Mitten. I'm in Bay City, Michigan right now with my good friend Earl Bovia, president of the Bay City Fireworks Festival (July 1-4, 2026). It's a little noisy in here, Earl, because you just made some...
"Yeah, we've got a bunch of different acts coming. (Country act) Confederate Railroad on Thursday night. We're doing a Wednesday in the Park free show this year, which is new, Thunderstruck AC/DC tribute is coming in."

He added: "It's gonna be a great festival. And also, we just announced today, this is going be the biggest festival we've ever put on. The most fireworks shot up in the air, ever. More than the 50th anniversary and the 50,000 shells we did that year."

Gonzo said: "So Earl, also we're celebrating a major milestone for our country."

Earl said: "The 250th for the country. that's why our aim is to make this the biggest and best to celebrate the 250th of the country. Earl, where can people get more information about this year's event, which is happening July 1st through the 4th, and buy those cool t-shirts?"

He said: "Go to www.baycityfireworksfestival.com, all the information is right there for you."
]]>65baycity,behindthemitten,festival,fireworksfalsebonushttps://www.spreaker.com/episode/things-to-do-in-march-gonzo-previews-this-weekend-s-show-on-wils-radio-in-lansing-feb-26-2026--70310686Mike Austin on WILS-AM (1320) in Lansing.

On this segment, John Gonzalez previews this weekend's Behind the Mitten show, which continues Gonzo and Amy's theme of embracing winter.

Then he engages with Mike in whatever he wants to talk about. This week he is interested in opening a restaurant that will serve breakfast in the morning, then close for a bit, and then re-open as a "swanky restaurant with Amy as the chef." You never know what he will come up with next.

Listen to this weekend's show on all of our affiliates.

🎙️Radio Affiliates

Behind the Mitten — hosted by Amy and Gonzo — is Michigan’s premier travel radio show and podcast, airing on 20 stations across 13 Michigan markets.

📻 Interested in becoming an affiliate?

Contact Executive Producer Phil Tower at philtower@gmail.com

📡 Our Current Stations

🕗 Saturdays

• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba) NEWEST AFFILIATE
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)

🕖 Sundays

• 7:00 AM — Black Diamond Broadcasting Stations:

  🎵 WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
  🎸 WGFN — The Bear (98.1 / 95.3) — Traverse City
  ☀️ WMRX — Sunny 97.7 — Midland
  🎶 WUPS — The Classic Hits Station (98.5) — Houghton Lake
  📻 WWMK — 106.3 MAC FM — Cheboygan

• 8:00 AM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)]]>https://api.spreaker.com/episode/70310686Thu, 26 Feb 2026 23:59:48 +0000John GonzalezIt's always a fun adventure on The Morning Wake Up with https://1320wils.com/podcasts/the-wils-morning-wake-up in Lansing. On this segment, John Gonzalez previews this weekend's Behind the Mitten show, which continues Gonzo and Amy's theme of...Mike Austin on WILS-AM (1320) in Lansing.

On this segment, John Gonzalez previews this weekend's Behind the Mitten show, which continues Gonzo and Amy's theme of embracing winter.

Then he engages with Mike in whatever he wants to talk about. This week he is interested in opening a restaurant that will serve breakfast in the morning, then close for a bit, and then re-open as a "swanky restaurant with Amy as the chef." You never know what he will come up with next.

Listen to this weekend's show on all of our affiliates.

🎙️Radio Affiliates

Behind the Mitten — hosted by Amy and Gonzo — is Michigan’s premier travel radio show and podcast, airing on 20 stations across 13 Michigan markets.

📻 Interested in becoming an affiliate?

Contact Executive Producer Phil Tower at philtower@gmail.com

📡 Our Current Stations

🕗 Saturdays

• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba) NEWEST AFFILIATE
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)

🕖 Sundays

• 7:00 AM — Black Diamond Broadcasting Stations:

  🎵 WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
  🎸 WGFN — The Bear (98.1 / 95.3) — Traverse City
  ☀️ WMRX — Sunny 97.7 — Midland
  🎶 WUPS — The Classic Hits Station (98.5) — Houghton Lake
  📻 WWMK — 106.3 MAC FM — Cheboygan

• 8:00 AM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)]]>623behindthemitten,mikeaustin,wilsfalsebonushttps://www.spreaker.com/episode/cheers-to-15-years-at-gun-lake-casino-resort-feb-21-22-2026--70218726 Gun Lake Casino Resort and we go behind the mitten to get the scoop on everything you need to know to celebrate this milestone in the proper manner. 

On this episode of Behind the Mitten, we'll kick off the show with Judd VanMelle, Director of Player Development at Gun Lake Casino Resort. The casino is celebrating their 15th anniversary of opening their doors in Wayland Michigan, and have promoation a plenty to celebrate. He gets us all excited about being members of "the club", and after listening to this segment, you'll want to join too. This February, join them on Saturday nights for a special promo where you could bew one of two lucky winners to receive $100 in Free Slot Play every week for 15 years. 

Gun Lake recently opened their much anticipated Wawye Oasis, a tropical paradise that you can enjoy year-round, no matter the weather. We've been lucky to get to experience the oasis first hand, and we'll tell you all about it during segment two. The Oasis is a multi-use space, so we'll discuss some of thier upcoming events and shows, including your chance to bang your head on April 3 when the one and only Quiet Riot performs. Or if gym tan laundry is more your speed check out DJ Pauly D on April 5. 

This is also the segment where we'll share a fantastic gas station pizza stop that we discovered a few years ago in near-by Hopkins Michigan. This is serious news you can use.

Rounding out this episode is Brian Decorah, General Manager of Gun Lake Casino Resort and Nikki Osborn, the Wawye Oasis Manager. They share more about what makes Gun Lake one of the most unique destinations in all of the midwest, from fine dining to swim-up bars, and an elegant hotel to wild dance parties. It's about so much more than just the casino floor here,

Planning a visit to Gun Lake Casino Resort? Find all the info you need right here.]]>https://api.spreaker.com/episode/70218726Mon, 23 Feb 2026 21:39:52 +0000John GonzalezIt's Cheers to 15 Years athttps://gunlakecasino.com/promotion/cheers-to-15-years/and we go behind the mitten to get the scoop on everything you need to know to celebrate this milestone in the proper manner.  On this episode of Behind the Mitten,... Gun Lake Casino Resort and we go behind the mitten to get the scoop on everything you need to know to celebrate this milestone in the proper manner. 

On this episode of Behind the Mitten, we'll kick off the show with Judd VanMelle, Director of Player Development at Gun Lake Casino Resort. The casino is celebrating their 15th anniversary of opening their doors in Wayland Michigan, and have promoation a plenty to celebrate. He gets us all excited about being members of "the club", and after listening to this segment, you'll want to join too. This February, join them on Saturday nights for a special promo where you could bew one of two lucky winners to receive $100 in Free Slot Play every week for 15 years. 

Gun Lake recently opened their much anticipated Wawye Oasis, a tropical paradise that you can enjoy year-round, no matter the weather. We've been lucky to get to experience the oasis first hand, and we'll tell you all about it during segment two. The Oasis is a multi-use space, so we'll discuss some of thier upcoming events and shows, including your chance to bang your head on April 3 when the one and only Quiet Riot performs. Or if gym tan laundry is more your speed check out DJ Pauly D on April 5. 

This is also the segment where we'll share a fantastic gas station pizza stop that we discovered a few years ago in near-by Hopkins Michigan. This is serious news you can use.

Rounding out this episode is Brian Decorah, General Manager of Gun Lake Casino Resort and Nikki Osborn, the Wawye Oasis Manager. They share more about what makes Gun Lake one of the most unique destinations in all of the midwest, from fine dining to swim-up bars, and an elegant hotel to wild dance parties. It's about so much more than just the casino floor here,

Planning a visit to Gun Lake Casino Resort? Find all the info you need right here.]]>2690casino,gunlake,gunlakecasino,puremichigan,wmtafalse740fullhttps://www.spreaker.com/episode/meet-the-owners-of-iron-fish-distillery--69783690David Wallace and Heidi Bolger, who will continue as sole owners of Iron Fish Distillery after it was announced in January of 2026 that co-founders Richard Anderson and Sarah Anderson agreed to sell their ownership interest to fellow co-founders.

They talk about what it was like to build one of Michigan's most notable and successful spirits brands in less than a decade.

Established in 2016, Iron Fish Distillery stands as Michigan’s first farm distillery,
cultivating grains, distilling spirits, and aiming to perfect the art of barrel-finishing
sourced whiskey. To date, their library of aged spirits exceeds 2,500 barrels.]]>https://api.spreaker.com/episode/69783690Mon, 23 Feb 2026 01:59:08 +0000John GonzalezGonzo and Amy Sherman sit down with David Wallace and Heidi Bolger, who will continue as sole owners of Iron Fish Distillery after it was announced in January of 2026 that co-founders Richard Anderson and Sarah Anderson agreed to sell their ownership...David Wallace and Heidi Bolger, who will continue as sole owners of Iron Fish Distillery after it was announced in January of 2026 that co-founders Richard Anderson and Sarah Anderson agreed to sell their ownership interest to fellow co-founders.

They talk about what it was like to build one of Michigan's most notable and successful spirits brands in less than a decade.

Established in 2016, Iron Fish Distillery stands as Michigan’s first farm distillery,
cultivating grains, distilling spirits, and aiming to perfect the art of barrel-finishing
sourced whiskey. To date, their library of aged spirits exceeds 2,500 barrels.]]>660behindthemitten,ironfishdistillery,thompsonvillefalsebonushttps://www.spreaker.com/episode/winter-fun-in-benzie-county-feb-7-8-2026--69783645
On this episode:

Segment 1-Rick Schmitt of Stormcloud Brewing Company in Frankfort, who we named best new brewery in 2016. They make Belgian-inspired beer.

Segment 2-Brittany Butti Primeau, Communications Director, and Doug Hand, Golf Operations Manager, at Crystal Mountain Resort in Thompsonville, where we talk about a new golf simulator to work on your swing this winter.

Segment 3-David Wallace and Heidi Bolger, continuing owners of Iron Fish Distillery in Thompsonville, talk about what it's like to create a thriving business. 

Segment 4- Katie Jones, Executive Director of the The Garden Theatre in Frankfort.]]>https://api.spreaker.com/episode/69783645Mon, 23 Feb 2026 01:48:44 +0000John GonzalezWe return to Benzie County, one of our favorite areas of the state. On this episode: Segment 1-Rick Schmitt of Stormcloud Brewing Company in Frankfort, who we named best new brewery in 2016. They make Belgian-inspired beer. Segment 2-Brittany Butti...
On this episode:

Segment 1-Rick Schmitt of Stormcloud Brewing Company in Frankfort, who we named best new brewery in 2016. They make Belgian-inspired beer.

Segment 2-Brittany Butti Primeau, Communications Director, and Doug Hand, Golf Operations Manager, at Crystal Mountain Resort in Thompsonville, where we talk about a new golf simulator to work on your swing this winter.

Segment 3-David Wallace and Heidi Bolger, continuing owners of Iron Fish Distillery in Thompsonville, talk about what it's like to create a thriving business. 

Segment 4- Katie Jones, Executive Director of the The Garden Theatre in Frankfort.]]>2690behindthemitten,benziecounty,crystalmountain,ironfishdistillery,makeitbenzie,stormcloud,thegardentheaterfalse738fullhttps://www.spreaker.com/episode/why-pure-michigan-loves-snow-jan-24-25-2026--69580312
This is our question this week, and let's just say our guests come back with a resounding, and heartfelt, YES.

Segments1-Kelly Wolgamott, Vice President of Pure Michigan
Segment 2-Amy and Gonzo talking winter adventures
Segment 3-Erin Ernst, Boyne Mountain Resort
Segment 4-Nick Nerbonne of Pure Michigan, Resident Ski Bunny]]>https://api.spreaker.com/episode/69580312Mon, 23 Feb 2026 01:23:45 +0000John GonzalezWe love winter, yes we do, we love winter, how about you? This is our question this week, and let's just say our guests come back with a resounding, and heartfelt, YES. Segments1-Kelly Wolgamott, Vice President of Pure Michigan Segment 2-Amy and...
This is our question this week, and let's just say our guests come back with a resounding, and heartfelt, YES.

Segments1-Kelly Wolgamott, Vice President of Pure Michigan
Segment 2-Amy and Gonzo talking winter adventures
Segment 3-Erin Ernst, Boyne Mountain Resort
Segment 4-Nick Nerbonne of Pure Michigan, Resident Ski Bunny]]>2690behindthemitten,puremichiganfalse736fullhttps://www.spreaker.com/episode/amy-sherman-previews-this-weekend-s-show-from-gun-lake-casino-resort-on-wils-feb-19-2026--70171769Mike Austin on WILS-AM (1320) in Lansing.

First, Amy Sherman previews this weekend's Behind the Mitten show -- which is all about Gun Lake Casino Resort that is celebrating 15 years with a fun promotion every Saturday night in February -- and then she engages with Mike in whatever he wants to talk about. This week he was interested in starting a lounge act. Yes, a musical lounge act. That's Mike.

Listen to this weekend's show on all of our affiliates.

🎙️Radio Affiliates

Behind the Mitten — hosted by Amy and Gonzo — is Michigan’s premier travel radio show and podcast, airing on 21 stations across 14 Michigan markets.

📻 Interested in becoming an affiliate?

Contact Executive Producer Phil Tower at philtower@gmail.com

📡 Our Current Stations

🕗 Saturdays

• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 9:00 AM — 92.1 FM WGHN (Grand Haven)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba) NEWEST AFFILIATE
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)

🕖 Sundays

• 7:00 AM — Black Diamond Broadcasting Stations:

  🎵 WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
  🎸 WGFN — The Bear (98.1 / 95.3) — Traverse City
  ☀️ WMRX — Sunny 97.7 — Midland
  🎶 WUPS — The Classic Hits Station (98.5) — Houghton Lake
  📻 WWMK — 106.3 MAC FM — Cheboygan

• 8:00 AM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)]]>https://api.spreaker.com/episode/70171769Fri, 20 Feb 2026 03:49:56 +0000John GonzalezIt's always a fun adventure on The Morning Wake Up with https://1320wils.com/podcasts/the-wils-morning-wake-up in Lansing. First, Amy Sherman previews this weekend's Behind the Mitten show -- which is all about Gun Lake Casino Resort that is...Mike Austin on WILS-AM (1320) in Lansing.

First, Amy Sherman previews this weekend's Behind the Mitten show -- which is all about Gun Lake Casino Resort that is celebrating 15 years with a fun promotion every Saturday night in February -- and then she engages with Mike in whatever he wants to talk about. This week he was interested in starting a lounge act. Yes, a musical lounge act. That's Mike.

Listen to this weekend's show on all of our affiliates.

🎙️Radio Affiliates

Behind the Mitten — hosted by Amy and Gonzo — is Michigan’s premier travel radio show and podcast, airing on 21 stations across 14 Michigan markets.

📻 Interested in becoming an affiliate?

Contact Executive Producer Phil Tower at philtower@gmail.com

📡 Our Current Stations

🕗 Saturdays

• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 9:00 AM — 92.1 FM WGHN (Grand Haven)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 12:00 PM — News/Talk 600 and 93.5 WCHT (Escanaba) NEWEST AFFILIATE
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)

🕖 Sundays

• 7:00 AM — Black Diamond Broadcasting Stations:

  🎵 WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
  🎸 WGFN — The Bear (98.1 / 95.3) — Traverse City
  ☀️ WMRX — Sunny 97.7 — Midland
  🎶 WUPS — The Classic Hits Station (98.5) — Houghton Lake
  📻 WWMK — 106.3 MAC FM — Cheboygan

• 8:00 AM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)]]>579behindthemitten,gunlakecasino,wils,wmtafalsebonushttps://www.spreaker.com/episode/roadtrips-tacos-and-french-lessons-with-gonzo-on-wils-radio--70034550Mike Austin on WILS-AM (1320) in Lansing.

Not only does Gonzo preview this weekend's Behind the Mitten show -- which is a fun roadtrip adventure to Howard City, Luther and Mesick -- but he also engages with Mike about whatever is the topic of the moment. Typically you would say "topic of the day," but Mike can change course at any point of the conversation, hence the reason we talk about tacos and speaking French.

Listen to this weekend's show on all of our affiliates.

🎙️Radio Affiliates

Behind the Mitten — hosted by Amy and Gonzo — is Michigan’s premier travel radio show and podcast, airing on 20 stations across 13 Michigan markets.

📻 Interested in becoming an affiliate?

Contact Executive Producer Phil Tower at philtower@gmail.com

📡 Our Current Stations

🕗 Saturdays

• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 9:00 AM — 92.1 FM WGHN (Grand Haven)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)

🕖 Sundays

• 7:00 AM — Black Diamond Broadcasting Stations:

  🎵 WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
  🎸 WGFN — The Bear (98.1 / 95.3) — Traverse City
  ☀️ WMRX — Sunny 97.7 — Midland
  🎶 WUPS — The Classic Hits Station (98.5) — Houghton Lake
  📻 WWMK — 106.3 MAC FM — Cheboygan

• 8:00 AM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)]]>https://api.spreaker.com/episode/70034550Fri, 13 Feb 2026 12:47:11 +0000John GonzalezIt's always a fun adventure on The Morning Wake Up with https://1320wils.com/podcasts/the-wils-morning-wake-up in Lansing. Not only does Gonzo preview this weekend's Behind the Mitten show -- which is a fun roadtrip adventure to Howard City, Luther...Mike Austin on WILS-AM (1320) in Lansing.

Not only does Gonzo preview this weekend's Behind the Mitten show -- which is a fun roadtrip adventure to Howard City, Luther and Mesick -- but he also engages with Mike about whatever is the topic of the moment. Typically you would say "topic of the day," but Mike can change course at any point of the conversation, hence the reason we talk about tacos and speaking French.

Listen to this weekend's show on all of our affiliates.

🎙️Radio Affiliates

Behind the Mitten — hosted by Amy and Gonzo — is Michigan’s premier travel radio show and podcast, airing on 20 stations across 13 Michigan markets.

📻 Interested in becoming an affiliate?

Contact Executive Producer Phil Tower at philtower@gmail.com

📡 Our Current Stations

🕗 Saturdays

• 8:00 AM — WBRN 1460 AM / 107.7 FM / 96.5 FM (Big Rapids)
• 8:00 AM — WILS 1320 AM (Lansing)
• 9:00 AM — 92.1 FM WGHN (Grand Haven)
• 10:00 AM — News/Talk/Sports 94.9 WSJM (Benton Harbor)
• 12:00 PM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 4:00 PM — WIOS “The Bay’s Best!” 1480 AM / 106.9 FM (Tawas / East Tawas)

🕖 Sundays

• 7:00 AM — Black Diamond Broadcasting Stations:

  🎵 WCFX — CFX Today’s Hits (95.3) — Mt. Pleasant
  🎸 WGFN — The Bear (98.1 / 95.3) — Traverse City
  ☀️ WMRX — Sunny 97.7 — Midland
  🎶 WUPS — The Classic Hits Station (98.5) — Houghton Lake
  📻 WWMK — 106.3 MAC FM — Cheboygan

• 8:00 AM — News/Talk/Sports 1380 AM WPHM (Port Huron)
• 1:00 PM — WSGW 790 AM / 100.5 FM (Saginaw)
• 6:00 PM — WOOD 1300 AM / 106.9 FM (Grand Rapids)]]>605behindthemitten,mikeaustin,tacos,wilsfalsebonushttps://www.spreaker.com/episode/a-snowmobilers-guide-to-gaylord-s-best-restaurant-stops--69467061Gaylord Michigan Tourism Bureau.

Christy is actually the Director of Marketing and Communications for the Bureau, which really does mean that her job involves taking visitors out to show them the very best that Gaylord has to offer. It's why we try to have her on as much as we can, because she not only lives in Gaylord, she gets on out there and experiences all the things that this fun Northern Michigan town has to offer. She's been on the show before, sharing everything from summer sink hole lakes for swimming to best places to paddle board.

One thing she always has in spades is local restaurant recommendations, and more often than not, very specific DISH recommendations from said restaurants. Christy not only wants you to visit, she wants to make sure you try the best things on the menu. 

On this episode of Behind the Mitten, Christy gets extra specific for this 2026 winter season, which is turning out to be a bang up one for the Gaylord region, with oodles of snow piling up all over, creating amazing conditions for all the outdoor winter activities you can imagine. Gaylord is a mecca for snowmobilers, who can use the town as their base, and then explore all of northern Michigan via sled. Christy shares a fun itinerary for a, now get this, snowmobile foodie tour.

Very cool, right? Christy takes us to places in town like Big Buck Brewery and Benethums, as well as places outside town, like The Thirsty Sturgeon and Paul's Pub, which is located just off Trail #403.

You certainly don't have to travel via sled to experience all the great places that Christy suggests, you can also hop in your car and drive. But there is something both magical and downright wild about snowmobiling, so if you can give it a go, we highly recommend. There are places where you can rent snowmobiles, and all the gear too, in the Gaylord area. We've done this before and had an absolute blast. Let's just say that NEW snowmobiles are nothing like OLD 1980's snowmobiles, and we very much like the heated seat and handles.


We also really recommend the Gaylord Tourism website, all the information that you need to explore this area can be found here.]]>https://api.spreaker.com/episode/69467061Mon, 02 Feb 2026 22:37:48 +0000John GonzalezOn this special edition podcast, we are joined by our great friend Christy Walcott, Vice President of all things FUN at the https://www.gaylordmichigan.net/ Christy is actually the Director of Marketing and Communications for the Bureau, which really...Gaylord Michigan Tourism Bureau.

Christy is actually the Director of Marketing and Communications for the Bureau, which really does mean that her job involves taking visitors out to show them the very best that Gaylord has to offer. It's why we try to have her on as much as we can, because she not only lives in Gaylord, she gets on out there and experiences all the things that this fun Northern Michigan town has to offer. She's been on the show before, sharing everything from summer sink hole lakes for swimming to best places to paddle board.

One thing she always has in spades is local restaurant recommendations, and more often than not, very specific DISH recommendations from said restaurants. Christy not only wants you to visit, she wants to make sure you try the best things on the menu. 

On this episode of Behind the Mitten, Christy gets extra specific for this 2026 winter season, which is turning out to be a bang up one for the Gaylord region, with oodles of snow piling up all over, creating amazing conditions for all the outdoor winter activities you can imagine. Gaylord is a mecca for snowmobilers, who can use the town as their base, and then explore all of northern Michigan via sled. Christy shares a fun itinerary for a, now get this, snowmobile foodie tour.

Very cool, right? Christy takes us to places in town like Big Buck Brewery and Benethums, as well as places outside town, like The Thirsty Sturgeon and Paul's Pub, which is located just off Trail #403.

You certainly don't have to travel via sled to experience all the great places that Christy suggests, you can also hop in your car and drive. But there is something both magical and downright wild about snowmobiling, so if you can give it a go, we highly recommend. There are places where you can rent snowmobiles, and all the gear too, in the Gaylord area. We've done this before and had an absolute blast. Let's just say that NEW snowmobiles are nothing like OLD 1980's snowmobiles, and we very much like the heated seat and handles.


We also really recommend the Gaylord Tourism website, all the information that you need to explore this area can be found here.]]>710btm,embracewinter,gaylord,michigan,northernmichigan,puremichigan,snowmobilefalsefullhttps://www.spreaker.com/episode/marquette-is-for-foodies-plus-marquette-mountain-resort-polar-roll-and-more-jan-31-feb-1-2026--69649954Marquette Michigan, a gem no matter the season. This fun town nestled on the shores of Lake Superior is home to Northern Michigan University and really knows how to embrace winter with a flurry of activities and festivals.

We kick off the show with Susan Estler from Travel Marquette who gives us an overview of winter in MQT, and then quickly gets down to business with what we love the most, where to eat. You need to warm up at some point, right? And Marquette has an incredible restaurant scene to check out, from funky dive bars with great burgers (yes, we are looking at you Pat's Bar) to hip spots like The Delft Bistro, where you'll feel like you might be in a slightly larger city. Of course, we'll gush on and on about one of our favorites, and a must stop when in town, delicious Lagniappe, which is yes, located in a basement downtown. 

First and foremost, you don't want to miss the very popular (and fun!) Winterfest and Rail Jam which is happening January 31 to February 1, 2026. Billed as a "marathon of mountain culture", this weekend will feature ski races, live music, and a freesyle rail jam. A highlight is the Torchlight Parade happening Saturday night, please be sure to register at the front desk so you can get your glow on. Also, don't miss FRESH oysters apres ski at the famous T-Bar, you probably won't be finding those anywhere else in the Yoop this weekend. Sunday, enjoy more skiing and racing.

Orignally opened in 1957 as Cliff's Ridge, Marquette Mountain Resort is beloved by both locals and visiting tourists alike. In winter, enjoy skiing and snowboarding via three chair lifts and a rope tow. In the warmer months, bring your mountain bike and explore the trails, or just strap on your hiking boots. Anyway you experience MMR, you are sure to have a great time. 

https://www.marquettemountain.com/

Next, Jason Rolling, Race Director for the Noqueamon Ski Marathon, joins us to explain cross country ski racing to us, since there are several kinds of races you can paricipate in.  We found this extra helpful, because now we'll sound like we know what is going on during the Winter Olympics. Thank you Jason! Honestly, this race sounds like it's quite the experience. Jason also shares how important community support is for this race, from the volunteers, to local landowners granting permission for racers to cruise through their private land for the race. Just another reason to love our Yoopers. 

And, lookin ahead, the 2027 Noquemanon Ski Marathon will be held January 22nd-23rd, so you best start your training now.

Finally, we meet Todd Poquette, Director of Adventure forthe Polar Roll, which is the largest fat tire bike race in Michigan, and part of the Great Lakes Fat Tire Series. There are three different races you can participate in on February 21, and we'll just leave you with the race's tag line...."it gets worse, before it gets better". Sounds like this one is for those with experience on the fat tire, we will be at the mass start, which sounds like it might be a little bit wild and right up our alley.

We love Marquette, and hope that you do too. If so, be sure to check out the Respect Marquette pledge, and let's keep it amazing for all of us.]]>https://api.spreaker.com/episode/69649954Fri, 30 Jan 2026 18:15:26 +0000John GonzalezThis week, we visit https://www.travelmarquette.com/respect-marquette/, a gem no matter the season. This fun town nestled on the shores of Lake Superior is home to https://nmu.edu/and really knows how to embrace winter with a flurry of activities and...Marquette Michigan, a gem no matter the season. This fun town nestled on the shores of Lake Superior is home to Northern Michigan University and really knows how to embrace winter with a flurry of activities and festivals.

We kick off the show with Susan Estler from Travel Marquette who gives us an overview of winter in MQT, and then quickly gets down to business with what we love the most, where to eat. You need to warm up at some point, right? And Marquette has an incredible restaurant scene to check out, from funky dive bars with great burgers (yes, we are looking at you Pat's Bar) to hip spots like The Delft Bistro, where you'll feel like you might be in a slightly larger city. Of course, we'll gush on and on about one of our favorites, and a must stop when in town, delicious Lagniappe, which is yes, located in a basement downtown. 

First and foremost, you don't want to miss the very popular (and fun!) Winterfest and Rail Jam which is happening January 31 to February 1, 2026. Billed as a "marathon of mountain culture", this weekend will feature ski races, live music, and a freesyle rail jam. A highlight is the Torchlight Parade happening Saturday night, please be sure to register at the front desk so you can get your glow on. Also, don't miss FRESH oysters apres ski at the famous T-Bar, you probably won't be finding those anywhere else in the Yoop this weekend. Sunday, enjoy more skiing and racing.

Orignally opened in 1957 as Cliff's Ridge, Marquette Mountain Resort is beloved by both locals and visiting tourists alike. In winter, enjoy skiing and snowboarding via three chair lifts and a rope tow. In the warmer months, bring your mountain bike and explore the trails, or just strap on your hiking boots. Anyway you experience MMR, you are sure to have a great time. 

https://www.marquettemountain.com/

Next, Jason Rolling, Race Director for the Noqueamon Ski Marathon, joins us to explain cross country ski racing to us, since there are several kinds of races you can paricipate in.  We found this extra helpful, because now we'll sound like we know what is going on during the Winter Olympics. Thank you Jason! Honestly, this race sounds like it's quite the experience. Jason also shares how important community support is for this race, from the volunteers, to local landowners granting permission for racers to cruise through their private land for the race. Just another reason to love our Yoopers. 

And, lookin ahead, the 2027 Noquemanon Ski Marathon will be held January 22nd-23rd, so you best start your training now.

Finally, we meet Todd Poquette, Director of Adventure forthe Polar Roll, which is the largest fat tire bike race in Michigan, and part of the Great Lakes Fat Tire Series. There are three different races you can participate in on February 21, and we'll just leave you with the race's tag line...."it gets worse, before it gets better". Sounds like this one is for those with experience on the fat tire, we will be at the mass start, which sounds like it might be a little bit wild and right up our alley.

We love Marquette, and hope that you do too. If so, be sure to check out the Respect Marquette pledge, and let's keep it amazing for all of us.]]>2690marquette,michigan,mqt,polarroll,puremichigan,winter,winterfestfalse737fullhttps://www.spreaker.com/episode/why-does-gaylord-get-so-much-nws-meteorologist-jim-keysor-explains--69467058Behind the Mitten is Michigan's premier radio show and podcast.
Co-hosts John Gonzalez and Amy Sherman are celebrating 11 years of traveling the great state of Michigan.

Description: What makes Gaylord the snowbelt of Michigan? And why does this tiny region get up to 168 inches of snow annually—more than most places in the state?

If you’ve ever wondered how geography and lake effects create this winter wonderland, this episode unlocks the secrets behind Michigan’s snowfall powerhouse. Join us as we chat with Jim Keysor, the meteorologist in charge at the National Weather Service in Gaylord, who shares fascinating insights into the region’s extraordinary snowfall.

Discover how Lake Superior and the unique geography combine to produce relentless lake-effect snow, making Gaylord a high-altitude plateau with some of the best winter conditions in the country. You’ll learn why the UP’s flat landscape acts like a snow conveyor belt, and how elevation adds an extra 50-70 inches of snow annually, transforming this area into a snow lover’s paradise.

We break down the science of lake-effect snow with surprising details: from how two Great Lakes deliver this snowstorm magic, to why Gaylord is one of the few places where weather modeling involves a 17-person team working around the clock.

Jim shares his passion for cross-country skiing—an activity made effortless by the region’s consistent, high-quality snow—and tips for visitors eager to experience Michigan’s winter at its best.

If you’re a skier, a snow fanatic, or just want to understand why Michigan turns into a snow-covered wonderland, this episode is essential listening. Jim’s expertise helps you see the weather not just as a forecast, but as a powerful force shaping local life, safety, and recreation.

Plus, get a sneak peek at what 168 inches of snow really looks like and how to track real-time conditions on the National Weather Service website.

Perfect for snow enthusiasts, outdoor adventurers, and curious locals alike—this episode unveils the science, stories, and passion behind one of Michigan’s most iconic winter regions.

Learn more about the NWS in Gaylord at weather.gov/gaylord.

Learn more about the area at gaylordmichigan.net.

Learn more about Amy and Gonzo at facebook.com/behindthemitten.]]>https://api.spreaker.com/episode/69467058Thu, 29 Jan 2026 21:06:26 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 11 years of traveling the great state of Michigan. Description: What makes Gaylord the snowbelt of Michigan? And why does this tiny...Behind the Mitten is Michigan's premier radio show and podcast.
Co-hosts John Gonzalez and Amy Sherman are celebrating 11 years of traveling the great state of Michigan.

Description: What makes Gaylord the snowbelt of Michigan? And why does this tiny region get up to 168 inches of snow annually—more than most places in the state?

If you’ve ever wondered how geography and lake effects create this winter wonderland, this episode unlocks the secrets behind Michigan’s snowfall powerhouse. Join us as we chat with Jim Keysor, the meteorologist in charge at the National Weather Service in Gaylord, who shares fascinating insights into the region’s extraordinary snowfall.

Discover how Lake Superior and the unique geography combine to produce relentless lake-effect snow, making Gaylord a high-altitude plateau with some of the best winter conditions in the country. You’ll learn why the UP’s flat landscape acts like a snow conveyor belt, and how elevation adds an extra 50-70 inches of snow annually, transforming this area into a snow lover’s paradise.

We break down the science of lake-effect snow with surprising details: from how two Great Lakes deliver this snowstorm magic, to why Gaylord is one of the few places where weather modeling involves a 17-person team working around the clock.

Jim shares his passion for cross-country skiing—an activity made effortless by the region’s consistent, high-quality snow—and tips for visitors eager to experience Michigan’s winter at its best.

If you’re a skier, a snow fanatic, or just want to understand why Michigan turns into a snow-covered wonderland, this episode is essential listening. Jim’s expertise helps you see the weather not just as a forecast, but as a powerful force shaping local life, safety, and recreation.

Plus, get a sneak peek at what 168 inches of snow really looks like and how to track real-time conditions on the National Weather Service website.

Perfect for snow enthusiasts, outdoor adventurers, and curious locals alike—this episode unveils the science, stories, and passion behind one of Michigan’s most iconic winter regions.

Learn more about the NWS in Gaylord at weather.gov/gaylord.

Learn more about the area at gaylordmichigan.net.

Learn more about Amy and Gonzo at facebook.com/behindthemitten.]]>600behindthemitten,gaylordmi,nws,puremichigan,snow,weatherfalsebonushttps://www.spreaker.com/episode/marquette-mountain-resort-podcast--69649967Marquette Mountain offers four season's of fun, through sun, and in the winter, tons and tons of snow. We talk with Kaet Johnson, the resort's general manager, about all there is to do and experience when you are here. 

First and foremost, you don't want to miss the very popular (and fun!) Winterfest and Rail Jam which is happening January 31 to February 1, 2026. Billed as a "marathon of mountain culture", this weekend will feature ski races, live music, and a freesyle rail jam. A highlight is the Torchlight Parade happening Saturday night, please be sure to register at the front desk so you can get your glow on. Also, don't miss FRESH oysters apres ski at the famous T-Bar, you probably won't be finding those anywhere else in the Yoop this weekend. Sunday, enjoy more skiing and racing.

Orignally opened in 1957 as Cliff's Ridge, Marquette Mountain Resort is beloved by both locals and visiting tourists alike. In winter, enjoy skiing and snowboarding via three chair lifts and a rope tow. In the warmer months, bring your mountain bike and explore the trails, or just strap on your hiking boots. Anyway you experience MMR, you are sure to have a great time. 

https://www.marquettemountain.com/

Find all the information you need to plan an amazing trip to the Marquette region at Travel Marquette.]]>https://api.spreaker.com/episode/69649967Thu, 29 Jan 2026 18:30:43 +0000John Gonzalezhttps://www.marquettemountain.com/ offers four season's of fun, through sun, and in the winter, tons and tons of snow. We talk with Kaet Johnson, the resort's general manager, about all there is to do and experience when you are here.  First and...Marquette Mountain offers four season's of fun, through sun, and in the winter, tons and tons of snow. We talk with Kaet Johnson, the resort's general manager, about all there is to do and experience when you are here. 

First and foremost, you don't want to miss the very popular (and fun!) Winterfest and Rail Jam which is happening January 31 to February 1, 2026. Billed as a "marathon of mountain culture", this weekend will feature ski races, live music, and a freesyle rail jam. A highlight is the Torchlight Parade happening Saturday night, please be sure to register at the front desk so you can get your glow on. Also, don't miss FRESH oysters apres ski at the famous T-Bar, you probably won't be finding those anywhere else in the Yoop this weekend. Sunday, enjoy more skiing and racing.

Orignally opened in 1957 as Cliff's Ridge, Marquette Mountain Resort is beloved by both locals and visiting tourists alike. In winter, enjoy skiing and snowboarding via three chair lifts and a rope tow. In the warmer months, bring your mountain bike and explore the trails, or just strap on your hiking boots. Anyway you experience MMR, you are sure to have a great time. 

https://www.marquettemountain.com/

Find all the information you need to plan an amazing trip to the Marquette region at Travel Marquette.]]>600marquette,mqt,puremichigan,winterfestfalsebonushttps://www.spreaker.com/episode/kelly-wolgamott-it-s-never-too-late-to-learn-how-to-ski-plus-pure-michigan-fragrances--69580313Behind the Mitten is Michigan's premier radio show and podcast
Celebrating 11 years on the air.

Description:
Join John Gonzalez and Amy Sherman on "Behind the Mitten" as they welcome Kelly Wolgamott, Vice President of Pure Michigan. In this episode, they explore the wonders of Michigan's winter season, from skiing adventures at TreeTops Resort to the unique seasonal fragrances that capture the essence of the state. Discover how Pure Michigan is innovating to elevate its brand and learn about the exciting winter activities and events that make Michigan a premier destination. Whether you're a seasoned skier or new to the slopes, this episode offers insights and inspiration for embracing the beauty of Michigan's winter wonderland.

Learn more about Pure Michigan at michigan.org

Learn more seasonal fragrances at thearomalabs.com/pure-michigan

Learn more about Behind the Mitten at facebook.com/behindthemitten

Photo Courtesy of adventuremom/Pure Michigan]]>https://api.spreaker.com/episode/69580313Thu, 29 Jan 2026 12:20:43 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast Celebrating 11 years on the air. Description: Join John Gonzalez and Amy Sherman on "Behind the Mitten" as they welcome Kelly Wolgamott, Vice President of Pure Michigan. In this episode,...Behind the Mitten is Michigan's premier radio show and podcast
Celebrating 11 years on the air.

Description:
Join John Gonzalez and Amy Sherman on "Behind the Mitten" as they welcome Kelly Wolgamott, Vice President of Pure Michigan. In this episode, they explore the wonders of Michigan's winter season, from skiing adventures at TreeTops Resort to the unique seasonal fragrances that capture the essence of the state. Discover how Pure Michigan is innovating to elevate its brand and learn about the exciting winter activities and events that make Michigan a premier destination. Whether you're a seasoned skier or new to the slopes, this episode offers insights and inspiration for embracing the beauty of Michigan's winter wonderland.

Learn more about Pure Michigan at michigan.org

Learn more seasonal fragrances at thearomalabs.com/pure-michigan

Learn more about Behind the Mitten at facebook.com/behindthemitten

Photo Courtesy of adventuremom/Pure Michigan]]>720behindthemitten,puremichiganfalsebonushttps://www.spreaker.com/episode/find-out-why-gaylord-is-all-outdoors-all-the-time-jan-17-18-2026--69467066Behind the Mitten - Michigan's premier radio show and podcast

Season 11 of BTM continues from Michigan's "All Outdoors" capital - Gaylord. Yes, Gonzo and Amy spend a lot of time in Gaylord, but on this episode they take you to a few new places. Plus, they show you how to embace a Michigan winter.

• Segment 1-Paul Beachnau, executive director of the Gaylord Tourism Bureau, and Christy Walcott, director of marketing and communications, meet Gonzo and Amy at Big Buck Brewery to talk about the area's best features, including two great downhill skiiing opportunities and plenty of outdoor options. In addition, Paul talks about how Big Buck owners Shawn and Kathy Smalley have resurrected one of the first craft breweries in Michigan.
• Segment 2-Jim Keysor, metereologist in charge at the National Weather Service in Gaylord, drops some knowledge on Gonzo and Amy as to why the Gaylord area generates the most snowfall in the lower peninsula. Learn more at weather.gov/gaylord.
• Segment 3-Ann Wagar, director of Forbush Corner in Frederic, just south of Gaylord off I-75, tells us all about what makes this Nordic Cross Country Ski trails one of the best in the midwest. Chewck out the trails, webcams, events (including those for snowshoers) at forbushcorner.com.
• Segment 4-Paul Beachnau and Christy Walcott of the Gaylord Tourism Bureau return to tell us more about the area, including the popularity of winter rafting and how the area has become a hotspot for snowmobilers. In fact, Christy is a bit of a foodie herself (like Amy and Gonzo) and has created an exclusive "Snowbile Foodie Excursion" you can take throughout the Gaylord area.

Learn more about the Gaylord area at gaylordmichigan.net.

Also, Gonzo and Amy just launched a Substack page. Check it out at behindthemitten.substack.com. ]]>https://api.spreaker.com/episode/69467066Mon, 19 Jan 2026 14:36:05 +0000John GonzalezBehind the Mitten - Michigan's premier radio show and podcast Season 11 of BTM continues from Michigan's "All Outdoors" capital - Gaylord. Yes, Gonzo and Amy spend a lot of time in Gaylord, but on this episode they take you to a few new places. Plus,...Behind the Mitten - Michigan's premier radio show and podcast

Season 11 of BTM continues from Michigan's "All Outdoors" capital - Gaylord. Yes, Gonzo and Amy spend a lot of time in Gaylord, but on this episode they take you to a few new places. Plus, they show you how to embace a Michigan winter.

• Segment 1-Paul Beachnau, executive director of the Gaylord Tourism Bureau, and Christy Walcott, director of marketing and communications, meet Gonzo and Amy at Big Buck Brewery to talk about the area's best features, including two great downhill skiiing opportunities and plenty of outdoor options. In addition, Paul talks about how Big Buck owners Shawn and Kathy Smalley have resurrected one of the first craft breweries in Michigan.
• Segment 2-Jim Keysor, metereologist in charge at the National Weather Service in Gaylord, drops some knowledge on Gonzo and Amy as to why the Gaylord area generates the most snowfall in the lower peninsula. Learn more at weather.gov/gaylord.
• Segment 3-Ann Wagar, director of Forbush Corner in Frederic, just south of Gaylord off I-75, tells us all about what makes this Nordic Cross Country Ski trails one of the best in the midwest. Chewck out the trails, webcams, events (including those for snowshoers) at forbushcorner.com.
• Segment 4-Paul Beachnau and Christy Walcott of the Gaylord Tourism Bureau return to tell us more about the area, including the popularity of winter rafting and how the area has become a hotspot for snowmobilers. In fact, Christy is a bit of a foodie herself (like Amy and Gonzo) and has created an exclusive "Snowbile Foodie Excursion" you can take throughout the Gaylord area.

Learn more about the Gaylord area at gaylordmichigan.net.

Also, Gonzo and Amy just launched a Substack page. Check it out at behindthemitten.substack.com. ]]>2690behindthemitten,foodietour,gaylord,nws,puremichigan,snow,snowmobilefalse735fullhttps://www.spreaker.com/episode/marquette-winter-fun-heikki-lunta-meijer-state-games-up200-and-more-jan-10-11-2026--69396023Behind the Mitten - Michigan's premier radio show and podcast

Season 11 begins with "Winter Fun in Marquette"! Co-hosts John Gonzalez and Amy Sherman of Behind the Mitten take you behind the scenes to some of the Upper Peninsula's biggest events.

• Segment 1-Susan Estler, Travel Marquette - travelmarquette.com
• Segment 2 - Nate Heffron, City Manager for Negaunee, and member of the DDA, talks about the legend behind Heikki Lunta (Feb. 6-8) - travelmarquette.com/heikkilunta
• Segment 3 - Julie Cullen, Director of the Meijer State Winter Games (Feb. 6-8) - stategamesofmichigan.com
• Segment 4 - Ross Anthony, president of the UP200 dogsled race (Feb. 12-16) - up200.org 

]]>https://api.spreaker.com/episode/69396023Mon, 12 Jan 2026 03:13:05 +0000John GonzalezBehind the Mitten - Michigan's premier radio show and podcast Season 11 begins with "Winter Fun in Marquette"! Co-hosts John Gonzalez and Amy Sherman of Behind the Mitten take you behind the scenes to some of the Upper Peninsula's biggest events. -...Behind the Mitten - Michigan's premier radio show and podcast

Season 11 begins with "Winter Fun in Marquette"! Co-hosts John Gonzalez and Amy Sherman of Behind the Mitten take you behind the scenes to some of the Upper Peninsula's biggest events.

• Segment 1-Susan Estler, Travel Marquette - travelmarquette.com
• Segment 2 - Nate Heffron, City Manager for Negaunee, and member of the DDA, talks about the legend behind Heikki Lunta (Feb. 6-8) - travelmarquette.com/heikkilunta
• Segment 3 - Julie Cullen, Director of the Meijer State Winter Games (Feb. 6-8) - stategamesofmichigan.com
• Segment 4 - Ross Anthony, president of the UP200 dogsled race (Feb. 12-16) - up200.org 

]]>2690behindthemitten,dogsledrace,heikkilunta,marquette,meijerstategames,puremichigan,up200,winterfunfalse734fullhttps://www.spreaker.com/episode/old-town-lansing-austin-bros-beer-co-tc-curling-club-and-more-jan-3-4-2026--69279913Behind the Mitten - Michigan's premier radio show and podcast

On this special show to open 2026, co-hosts John Gonzalez and Amy Sherman of Behind the Mitten share a few of their favorite show segments from last year.

Segment 1-Happy New Year from Gonzo and Amy
Segment 2-Old Town Lansing - iloveoldtown.org
Segment 3-Austin Bros. Beer Co. - austinbrosbeerco.com
Segment 4-TC Curling Club - tccurling.org



]]>https://api.spreaker.com/episode/69279913Mon, 12 Jan 2026 02:37:36 +0000John GonzalezBehind the Mitten - Michigan's premier radio show and podcast On this special show to open 2026, co-hosts John Gonzalez and Amy Sherman of Behind the Mitten share a few of their favorite show segments from last year. Segment 1-Happy New Year from...Behind the Mitten - Michigan's premier radio show and podcast

On this special show to open 2026, co-hosts John Gonzalez and Amy Sherman of Behind the Mitten share a few of their favorite show segments from last year.

Segment 1-Happy New Year from Gonzo and Amy
Segment 2-Old Town Lansing - iloveoldtown.org
Segment 3-Austin Bros. Beer Co. - austinbrosbeerco.com
Segment 4-TC Curling Club - tccurling.org



]]>2690alpena,austinbrothers,behindthemitten,curling,iloveoldtown,lansing,michigan,tccurlingclubfalse733fullhttps://www.spreaker.com/episode/winter-on-mackinac-island-plus-stops-in-st-helen-port-huron-and-houghton-lake-dec-27-28-2025--69182725

• We kick off with show with an interview from the kitchen of Jen's Hen House in St. Helen,
• followed by the intriguing job of a Great Lakes Pilot,
• followed by a great market (known for their feta cheese) in Houghton Lake.
• Finally, we wrap up with a heartwarming conversation with Dominick Miller from Mackinac State Historic Parks, offering a unique glimpse into life on Mackinac Island throughout the seasons.

Don't miss this engaging episode filled with adventure and insight!

Learn more about Mackinac State Historic Parks at mackinacisland.org.

Cover Photo courtesy of:

It's Wonderful Photography by Sara Wright 

Learn more at itswonderfulphotography.com]]>https://api.spreaker.com/episode/69182725Mon, 29 Dec 2025 15:38:27 +0000John GonzalezOn this special recap of 2025, co-hosts John Gonzalez and Amy Sherman of Behind the Mitten share some of this season's most memorable moments. - We kick off with show with an interview from the kitchen of Jen's Hen House in St. Helen, - followed by...

• We kick off with show with an interview from the kitchen of Jen's Hen House in St. Helen,
• followed by the intriguing job of a Great Lakes Pilot,
• followed by a great market (known for their feta cheese) in Houghton Lake.
• Finally, we wrap up with a heartwarming conversation with Dominick Miller from Mackinac State Historic Parks, offering a unique glimpse into life on Mackinac Island throughout the seasons.

Don't miss this engaging episode filled with adventure and insight!

Learn more about Mackinac State Historic Parks at mackinacisland.org.

Cover Photo courtesy of:

It's Wonderful Photography by Sara Wright 

Learn more at itswonderfulphotography.com]]>2690greatlakespilot,houghtonlake,mackinacisland,porthuron,puremichigan,stateparks,sthelenfalse732fullhttps://www.spreaker.com/episode/my-winter-trails-plus-ski-resorts-to-explore-in-northern-michigan-dec-20-21-2025--69182716
They highlight the importance of supporting local restaurants during the winter season and discuss the diverse winter experiences available in Gaylord, Crystal Mountain, and Grand Traverse Resort. The episode emphasizes the joy of embracing winter, from cross-country skiing to festive markets, encouraging listeners to explore and enjoy Michigan's winter wonders.

Learn about My Winter Trails and Learn to Ski Day (Jan. 10) at mywintertrails.org.

Learn more about Gaylord at gaylordmichigan.net.

Learn more about Crystal Mountain in Thompsonville at crystalmountain.com.

Learn more about Grand Traverse Resort in Traverse City at grandtraverseresort.com. ]]>https://api.spreaker.com/episode/69182716Wed, 24 Dec 2025 21:15:13 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate a decade of exploring Michigan's attractions, focusing on winter activities and local events. They highlight the importance of supporting local restaurants during the...
They highlight the importance of supporting local restaurants during the winter season and discuss the diverse winter experiences available in Gaylord, Crystal Mountain, and Grand Traverse Resort. The episode emphasizes the joy of embracing winter, from cross-country skiing to festive markets, encouraging listeners to explore and enjoy Michigan's winter wonders.

Learn about My Winter Trails and Learn to Ski Day (Jan. 10) at mywintertrails.org.

Learn more about Gaylord at gaylordmichigan.net.

Learn more about Crystal Mountain in Thompsonville at crystalmountain.com.

Learn more about Grand Traverse Resort in Traverse City at grandtraverseresort.com. ]]>2690behindthemitten,crystalmountain,gaylordmi,grandtraverseresort,learntoski,mywintertrails,northernmichigan,puremichiganfalse731fullhttps://www.spreaker.com/episode/treetops-resort-a-spectacular-winter-getaway-for-everyone-dec-6-7-2025--68942738
They discuss winter activities in Michigan, focusing on Treetops Resort in Gaylord, which offers skiing, snowboarding, and family-friendly fun. The episode features interviews with Barry Owens, the general manager, and other team members, highlighting the resort's commitment to creating lasting memories, local culinary experiences, and new winter activities, including the introduction of a mascot, Mama Bear.

Listeners are encouraged to embrace winter and explore the beauty of Michigan's winter landscape.

Book your stay at Treetops Resort at treetops.com.

Or call for a reservation at 866-348-5249.]]>https://api.spreaker.com/episode/68942738Wed, 24 Dec 2025 21:01:07 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate 10 years of exploring Michigan's Great Lakes. They discuss winter activities in Michigan, focusing on Treetops Resort in Gaylord, which offers skiing, snowboarding,...
They discuss winter activities in Michigan, focusing on Treetops Resort in Gaylord, which offers skiing, snowboarding, and family-friendly fun. The episode features interviews with Barry Owens, the general manager, and other team members, highlighting the resort's commitment to creating lasting memories, local culinary experiences, and new winter activities, including the introduction of a mascot, Mama Bear.

Listeners are encouraged to embrace winter and explore the beauty of Michigan's winter landscape.

Book your stay at Treetops Resort at treetops.com.

Or call for a reservation at 866-348-5249.]]>2690behindthemitten,gaylord,puremichigan,skiing,treetops,winterfalse729fullhttps://www.spreaker.com/episode/gun-lake-casino-resort-an-out-of-this-world-experience-dec-13-14-2025--69046816
Learn more about Gun Lake Casino Resort at gunlakecasino.com.]]>https://api.spreaker.com/episode/69046816Wed, 24 Dec 2025 20:37:28 +0000John GonzalezJoin co-hosts Amy Sherman and John Gonzalez on "Behind the Mitten," where they explore the vibrant offerings of Michigan's hidden gems. This week, dive into the tropical paradise of Gun Lake Casino Resort in Wayland, conveniently located off US 131...
Learn more about Gun Lake Casino Resort at gunlakecasino.com.]]>2690behindthemitten,gunlakecasinoresort,swimupbar,tropical,vacation,waylandfalse730fullhttps://www.spreaker.com/episode/gaylord-winter-podcast-with-christy-walcott-dec-23-2025--68974668Amy Sherman of Behind the Mitten sits down with Christy Walcott, Director of Marketing & Communications for the Gaylord Area Convention & Tourism Bureau, to talk about winter in Gaylord, and why you MUST visit this season.

Learn more about Gaylord and how to plan your trip at gaylordmichigan.net.]]>https://api.spreaker.com/episode/68974668Tue, 23 Dec 2025 14:57:16 +0000John GonzalezAmy Sherman of Behind the Mitten sits down with Christy Walcott, Director of Marketing & Communications for the Gaylord Area Convention & Tourism Bureau, to talk about winter in Gaylord, and why you MUST visit this season. Learn more about...Amy Sherman of Behind the Mitten sits down with Christy Walcott, Director of Marketing & Communications for the Gaylord Area Convention & Tourism Bureau, to talk about winter in Gaylord, and why you MUST visit this season.

Learn more about Gaylord and how to plan your trip at gaylordmichigan.net.]]>601alloutdoors,amysherman,behindthemitten,gaylord,puremichigan,winterfunfalsebonushttps://www.spreaker.com/episode/amy-sherman-visit-wawye-oasis-at-gun-lake-casino-resort-for-a-tropical-experience-wphm-dec-12--69006359
Amy previews the show on WPHM in Port Huron, one of Behind the Mitten's 20-plus radio affiliates across the state.

You can listen to BTM at noon Saturdays and 8 a.m. Sundays on WPHM-AM (1380).

Learn more about WPHM at wphm.net.

Learn more about Wawyé Oasis at Gun Lake Casino Resort in Wayland at gunlakecasino.com.

Learn more about Behind the Mitten and list of radio affiliates at amyandgonzo.com.]]>https://api.spreaker.com/episode/69006359Fri, 12 Dec 2025 12:26:14 +0000John GonzalezAmy Sherman previews this weekend's show from Gun Lake Casino - where it's always a balmy 80 degrees at the Wawyé Oasis! Amy previews the show on WPHM in Port Huron, one of Behind the Mitten's 20-plus radio affiliates across the state. You can...
Amy previews the show on WPHM in Port Huron, one of Behind the Mitten's 20-plus radio affiliates across the state.

You can listen to BTM at noon Saturdays and 8 a.m. Sundays on WPHM-AM (1380).

Learn more about WPHM at wphm.net.

Learn more about Wawyé Oasis at Gun Lake Casino Resort in Wayland at gunlakecasino.com.

Learn more about Behind the Mitten and list of radio affiliates at amyandgonzo.com.]]>410behindthemitten,casino,gunlakecasinoresort,puremichigan,wayland,wphmfalsebonushttps://www.spreaker.com/episode/wawye-oasis-a-tropical-escape-that-s-always-80-degrees-at-gun-lake-casino-resort-wils-dec-11--68992990Behind the Mitten Preview-Dec. 11, 2025

Amy Sherman previews this weekend's show where she and Gonzo spend trime at the Wawyé Oasis at Gun Lake Casino Resort in Wayland.

Amy previews the show with Mike Austin on "The WILS Morning Wake Up Show" in Lansing.

More on Wawyé Oasis

In the palm of West Michigan, the Wawyé Oasis is a destination unlike any other in the Midwest. A beautiful glass atrium will house over 32,000 square feet of paradise with live palm trees, tropical flora and other features kept at a sublime 80°. This venue will feature two distinctive pools, a 21+ VIP Pool and a fun-filled Family Pool. Guests can lounge in the private cabanas, take a trip to the snack bar or swim-up bar and enjoy a leisurely play beneath the bright, natural light.The energy shifts after sunset as spotlights and shimmering LEDs transform the resort into a state-of-the-art concert venue. The tropical scenery takes on new life as the performers take the stage, inviting you to move to the music and embrace the moment. The Wawyé Oasis is an experience that promises to bring you back again and again.

A special show
On Friday, Dec. 12, 2025, Gun Lake Casino Resort in Wayland, Michigan (south of Grand Rapids and right off U.S. 131), will feature Rok Brigade (Def Leppard) & Completely Unchained (Van Halen), two popular tribute bands who will rock the stage inside Wawyé Oasis. The show is completely FREE. It begins at 8 p.m. Doors open at 7 p.m. Def Leppard opens the show, followed by Van Halen. More details at gunlakecasino.com.

We hope you tune in to BTM this weekend, which is all about Gun Lake Casino Resort. Get a list of all of our affiliates at amyandgonzo.com.]]>https://api.spreaker.com/episode/68992990Thu, 11 Dec 2025 16:25:39 +0000John GonzalezBehind the Mitten Preview-Dec. 11, 2025 Amy Sherman previews this weekend's show where she and Gonzo spend trime at the https://gunlakecasino.com/wawye-oasis/ in Wayland. Amy previews the show with Mike Austin on...Behind the Mitten Preview-Dec. 11, 2025

Amy Sherman previews this weekend's show where she and Gonzo spend trime at the Wawyé Oasis at Gun Lake Casino Resort in Wayland.

Amy previews the show with Mike Austin on "The WILS Morning Wake Up Show" in Lansing.

More on Wawyé Oasis

In the palm of West Michigan, the Wawyé Oasis is a destination unlike any other in the Midwest. A beautiful glass atrium will house over 32,000 square feet of paradise with live palm trees, tropical flora and other features kept at a sublime 80°. This venue will feature two distinctive pools, a 21+ VIP Pool and a fun-filled Family Pool. Guests can lounge in the private cabanas, take a trip to the snack bar or swim-up bar and enjoy a leisurely play beneath the bright, natural light.The energy shifts after sunset as spotlights and shimmering LEDs transform the resort into a state-of-the-art concert venue. The tropical scenery takes on new life as the performers take the stage, inviting you to move to the music and embrace the moment. The Wawyé Oasis is an experience that promises to bring you back again and again.

A special show
On Friday, Dec. 12, 2025, Gun Lake Casino Resort in Wayland, Michigan (south of Grand Rapids and right off U.S. 131), will feature Rok Brigade (Def Leppard) & Completely Unchained (Van Halen), two popular tribute bands who will rock the stage inside Wawyé Oasis. The show is completely FREE. It begins at 8 p.m. Doors open at 7 p.m. Def Leppard opens the show, followed by Van Halen. More details at gunlakecasino.com.

We hope you tune in to BTM this weekend, which is all about Gun Lake Casino Resort. Get a list of all of our affiliates at amyandgonzo.com.]]>576behindthemitten,gunlakecasinoresort,oasis,puremichiganfalsebonushttps://www.spreaker.com/episode/free-show-dec-12-two-epic-tribute-bands-at-gun-lake-casino-resort--68978168Behind the Mitten Special Podcast

Amy Sherman and John Gonzalez sit down with Brian Decorah, the general manager at Gun Lake Casino Resort, to talk about "Two epic tribute bands. One unforgettable night."

On Friday, Dec. 12, 2025, Gun Lake Casino Resort in Wayland, Michigan (south of Grand Rapids and right off U.S. 131), will feature Rok Brigade (Def Leppard) & Completely Unchained (Van Halen), two popular tribute bands who will rock the stage inside Wawyé Oasis. The show is completely FREE. It begins at 8 p.m. Doors open at 7 p.m.

"They'll play all the hits," Brian said. "They sound like them, and look like them."

Def Leppard opens the show, followed by Van Halen.

More details at gunlakecasino.com.

By the way, this weekend's BTM show is all about Gun Lake Casino Resort. We hope you tune in. Get a list of all of our affiliates at amyandgonzo.com.]]>https://api.spreaker.com/episode/68978168Wed, 10 Dec 2025 17:00:12 +0000John GonzalezBehind the Mitten Special Podcast Amy Sherman and John Gonzalez sit down with Brian Decorah, the general manager at Gun Lake Casino Resort, to talk about "Two epic tribute bands. One unforgettable night." On Friday, Dec. 12, 2025, Gun Lake Casino...Behind the Mitten Special Podcast

Amy Sherman and John Gonzalez sit down with Brian Decorah, the general manager at Gun Lake Casino Resort, to talk about "Two epic tribute bands. One unforgettable night."

On Friday, Dec. 12, 2025, Gun Lake Casino Resort in Wayland, Michigan (south of Grand Rapids and right off U.S. 131), will feature Rok Brigade (Def Leppard) & Completely Unchained (Van Halen), two popular tribute bands who will rock the stage inside Wawyé Oasis. The show is completely FREE. It begins at 8 p.m. Doors open at 7 p.m.

"They'll play all the hits," Brian said. "They sound like them, and look like them."

Def Leppard opens the show, followed by Van Halen.

More details at gunlakecasino.com.

By the way, this weekend's BTM show is all about Gun Lake Casino Resort. We hope you tune in. Get a list of all of our affiliates at amyandgonzo.com.]]>429behindthemitten,defleppard,freeshow,gunlakecasinoresort,tribute,vanhalenfalsebonushttps://www.spreaker.com/episode/original-murdick-s-fudge-the-perfect-pure-michigan-gift-for-the-holidays-nov-29-30-2025--68732898Original Murdick's Fudge, and more.  

We know how curious people are about what life is like on the island during the off-season. We know because we are also super interested in winter on Mackinac, we think it's the most incredible time to visit if you are able. Andrew Doud was born and raised on the island, and is now raising his three sons there, along with his wife Nicole. They talk about what that is like, plus what is happenig at Doud's Market, the oldest continuosly run, family owned grocery store in the country. Nicole shares that her charming little gift shop is open online year-round, and we think it's the prefect place to find unique gifts that fairly scream Michigan and Mackinac. 

Bobby Benser then joins John to talk all about how you can ship a taste of Michigan this holiday season direct from the island to practically anywhere. Original Murdick's is known for using all Pure Michigan ingredients, from sugar to butter, which all still gets delivered by horse drawn dray to the store every day. The fudge, and all the other goodies including peanut brittle and caramel corn, are made fresh every day by the talented team of fudge makers, and then shipped directly out, all in time for the holidays. We can't stress enough what an incredible gift this is, your friends and family will love it....and you.

Our good friend Brian Bailey stops by and we always love to hear what he has to say. As the long-time general manager for multiple island properties, including the Lilac Tree Suites, Chippewa Hotel and the Pink Pony, he's got an awesome perspecitive on things on the island. He and his wife Jeri-Lyn live on the island year-round, and Brian discusses the fun that is the holiday bazaar, as well as other winter activities residents participate in. 

Finally, Susan Wilcox Olson from Grand Bay Promotions visits, she is also a long-time former resident of Mackinac, and tells us what she loves about the island. She also shares just how Murdick's produces all this fudge each year, and shrares the featured flavors for this year, including the very yummy maple fudge that Murdick's is highlighting this season to help shed light on our Northern Michigan maple syrup farmers who suffered devastating losses after the ice storm last year. 

Ordering for Murdick's fudge, and all of their other delicious Pure Michigan treats is open until December 21.

Follow along on all of our adventures at:
 AmyandGonzo.com]]>https://api.spreaker.com/episode/68732898Mon, 08 Dec 2025 16:49:31 +0000John GonzalezWe head back to our beloved Mackinac Island this week, for our annual holiday show with our friends from https://www.originalmurdicksfudge.com/, and more.   We know how curious people are about what life is like on the island during the off-season....Original Murdick's Fudge, and more.  

We know how curious people are about what life is like on the island during the off-season. We know because we are also super interested in winter on Mackinac, we think it's the most incredible time to visit if you are able. Andrew Doud was born and raised on the island, and is now raising his three sons there, along with his wife Nicole. They talk about what that is like, plus what is happenig at Doud's Market, the oldest continuosly run, family owned grocery store in the country. Nicole shares that her charming little gift shop is open online year-round, and we think it's the prefect place to find unique gifts that fairly scream Michigan and Mackinac. 

Bobby Benser then joins John to talk all about how you can ship a taste of Michigan this holiday season direct from the island to practically anywhere. Original Murdick's is known for using all Pure Michigan ingredients, from sugar to butter, which all still gets delivered by horse drawn dray to the store every day. The fudge, and all the other goodies including peanut brittle and caramel corn, are made fresh every day by the talented team of fudge makers, and then shipped directly out, all in time for the holidays. We can't stress enough what an incredible gift this is, your friends and family will love it....and you.

Our good friend Brian Bailey stops by and we always love to hear what he has to say. As the long-time general manager for multiple island properties, including the Lilac Tree Suites, Chippewa Hotel and the Pink Pony, he's got an awesome perspecitive on things on the island. He and his wife Jeri-Lyn live on the island year-round, and Brian discusses the fun that is the holiday bazaar, as well as other winter activities residents participate in. 

Finally, Susan Wilcox Olson from Grand Bay Promotions visits, she is also a long-time former resident of Mackinac, and tells us what she loves about the island. She also shares just how Murdick's produces all this fudge each year, and shrares the featured flavors for this year, including the very yummy maple fudge that Murdick's is highlighting this season to help shed light on our Northern Michigan maple syrup farmers who suffered devastating losses after the ice storm last year. 

Ordering for Murdick's fudge, and all of their other delicious Pure Michigan treats is open until December 21.

Follow along on all of our adventures at:
 AmyandGonzo.com]]>2690behindthemitten,mackinacisland,originalmurdicksfudge,puremichiganfalse728fullhttps://www.spreaker.com/episode/fudge-time-amy-sherman-previews-our-original-murdick-s-fudge-show-nov-26-2025--68785798
In fact, you can pre-order your holiday gifts and send an unforgettable taste of Mackinac Island to friends, family and clients - NOW! Choose from crunchy caramel corn, old-fashioned salt water taffy or buttery brittle — including the seasonal favorite, Holiday Brittle, which is loaded with Michigan sweet cherries, fresh peanuts, cashews, and pecans. CLICK HERE to save for orders before Dec. 3.

Amy shares BTM's adventures on the WILS Morning Wake Up Show in Lansing with host Mike Austin, who created Amy's verry own theme song.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>https://api.spreaker.com/episode/68785798Fri, 28 Nov 2025 15:05:26 +0000John GonzalezAmy Sherman previews this weekend's Behind the Mitten radio show, which is all about Original Murdick's Fudge and life in wintertime on Mackinac Island. In fact, you can pre-order your holiday gifts and send an unforgettable taste of Mackinac Island...
In fact, you can pre-order your holiday gifts and send an unforgettable taste of Mackinac Island to friends, family and clients - NOW! Choose from crunchy caramel corn, old-fashioned salt water taffy or buttery brittle — including the seasonal favorite, Holiday Brittle, which is loaded with Michigan sweet cherries, fresh peanuts, cashews, and pecans. CLICK HERE to save for orders before Dec. 3.

Amy shares BTM's adventures on the WILS Morning Wake Up Show in Lansing with host Mike Austin, who created Amy's verry own theme song.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>651behindthemitten,blackfriday,deals,mackinacisland,originalmurdicksfudge,puremichiganfalsebonushttps://www.spreaker.com/episode/michigan-holiday-gift-guide-nov-22-23-2025--68648569
We visit with our good friend Charlie Olson from Grand Bay Promotions, who shares a few of his favorite Michigan-made gifts to give this season, including our favorite, Original Murdick's Fudge. Fun flavored oils and vinegars from Fustini's ship like a dream and can make anyone a chef. One very unique idea from Charlie? A round of golf at the historic Wawashtemo Golf Course on Mackinac Island where his dad Chuck is the golf pro. 

We'll talk to Mike Laing about this newly released wine, their CCS Cuvée 1. They describe it as a "love letter to Detroit art and the people who make it." This stunner of a sparkling wine from our friends at MAWBY Winery is as delicious as it is beautiful, and with a great story to boot.

From Mawby:
Born from a partnership with the College for Creative Studies, this bottle began in the classroom and took shape in our cellar. Students developed label concepts for a special-edition MAWBY sparkling wine, gaining real-world experience; the project also funds scholarships through CCS to support the next generation of artists.

As makers, we’ve stood with the arts for more than 50 years, and we hope wine lovers and art lovers find common ground in this collaboration.

The winning label by CCS student Olivia Plochocki captures a city in bloom. We followed its lead and finished this brut cuvée with a botanically inspired dosage. Using locally grown Yarrow, Lemon Verbena, and Elderflower, we built a balance of herbal, floral, and citrus aromas and flavors. On the nose: yarrow and lemon verbena mingle with undertones of elderflower and a hint of mint. The palate reflects those botanical notes, lifted by bright flavors of lime zest, muddled lemon, and Asian pear. A touch of white pepper adds gentle warmth, extending the finish and allowing the herbal character to pleasantly linger.



Have you heard about the power of pie? It's a true story from our friends at Grand Traverse Pie Company. And as owner Mike Busley tells us, they make totally incredible pies, first and foremost. Using Pure Michigan ingredients, each pie is made by hand by their talented bakers for maximum delight. GT Pie is also all about what pie can do, whether it acts as a way for people to come together or as a vehicle to allow the Busley family to give back to our Michigan communities in so many ways.

With multiple locations throughout Michigan, you can always just stop in to grab a pie, or a slice, to go. Also amazing? They'll ship these beauties to wherever you'd like them to go, so your friends and family can understand you when you say Michigan fruits make the best pies.This year, be sure to check out the chocolate bourbon pecan pie featuring Iron Fish Distillery, the perfect partnership of two awesome family-owned Michigan businesses.

We hope that you'll choose Michigan this holiday season, and spread some Mitten love around.

]]>https://api.spreaker.com/episode/68648569Wed, 26 Nov 2025 14:11:30 +0000John GonzalezThis week we share some great holiday gifts you can give from the Mitten, because who wouldn't want a bit of Michigan this season?  We visit with our good friend Charlie Olson from Grand Bay Promotions, who shares a few of his favorite Michigan-made...
We visit with our good friend Charlie Olson from Grand Bay Promotions, who shares a few of his favorite Michigan-made gifts to give this season, including our favorite, Original Murdick's Fudge. Fun flavored oils and vinegars from Fustini's ship like a dream and can make anyone a chef. One very unique idea from Charlie? A round of golf at the historic Wawashtemo Golf Course on Mackinac Island where his dad Chuck is the golf pro. 

We'll talk to Mike Laing about this newly released wine, their CCS Cuvée 1. They describe it as a "love letter to Detroit art and the people who make it." This stunner of a sparkling wine from our friends at MAWBY Winery is as delicious as it is beautiful, and with a great story to boot.

From Mawby:
Born from a partnership with the College for Creative Studies, this bottle began in the classroom and took shape in our cellar. Students developed label concepts for a special-edition MAWBY sparkling wine, gaining real-world experience; the project also funds scholarships through CCS to support the next generation of artists.

As makers, we’ve stood with the arts for more than 50 years, and we hope wine lovers and art lovers find common ground in this collaboration.

The winning label by CCS student Olivia Plochocki captures a city in bloom. We followed its lead and finished this brut cuvée with a botanically inspired dosage. Using locally grown Yarrow, Lemon Verbena, and Elderflower, we built a balance of herbal, floral, and citrus aromas and flavors. On the nose: yarrow and lemon verbena mingle with undertones of elderflower and a hint of mint. The palate reflects those botanical notes, lifted by bright flavors of lime zest, muddled lemon, and Asian pear. A touch of white pepper adds gentle warmth, extending the finish and allowing the herbal character to pleasantly linger.



Have you heard about the power of pie? It's a true story from our friends at Grand Traverse Pie Company. And as owner Mike Busley tells us, they make totally incredible pies, first and foremost. Using Pure Michigan ingredients, each pie is made by hand by their talented bakers for maximum delight. GT Pie is also all about what pie can do, whether it acts as a way for people to come together or as a vehicle to allow the Busley family to give back to our Michigan communities in so many ways.

With multiple locations throughout Michigan, you can always just stop in to grab a pie, or a slice, to go. Also amazing? They'll ship these beauties to wherever you'd like them to go, so your friends and family can understand you when you say Michigan fruits make the best pies.This year, be sure to check out the chocolate bourbon pecan pie featuring 2689holiday,holidaygiving,shoplocalfalse727fullhttps://www.spreaker.com/episode/amy-sherman-give-a-taste-of-pure-michigan-this-holiday-season-wphm-nov-21--68682604
Amy shares BTM's adventures on the Paul Miller Show on WPHM in Port Huron, which airs Behind the Mitten" at noon on Saturdays and 8 a.m. Sundays.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>https://api.spreaker.com/episode/68682604Fri, 21 Nov 2025 19:06:09 +0000John GonzalezAmy Sherman previews this weekend's Behind the Mitten radio show, which is all about great gift ideas from Northern Michigan Amy shares BTM's adventures on the https://www.wphm.net/ which airs Behind the Mitten" at noon on Saturdays and 8 a.m....
Amy shares BTM's adventures on the Paul Miller Show on WPHM in Port Huron, which airs Behind the Mitten" at noon on Saturdays and 8 a.m. Sundays.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>295behindthemitten,giftideas,holidays,puremichigan,wphmfalsebonushttps://www.spreaker.com/episode/bury-me-in-sugar-amy-sherman-talks-about-sweet-pure-michigan-gifts-for-the-holidays-wils-nov-20--68682612
Amy shares appears every Thursday at 7:40 a.m. on the WILS Morning Wake Up Show in Lansing with host Mike Austin, who created Amy's verry own theme song.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>https://api.spreaker.com/episode/68682612Fri, 21 Nov 2025 19:04:39 +0000John GonzalezAmy Sherman of "Behind The Mitten" (Saturdays at 8 a.m. on 1320 WILS in Lansing) shares all of the good trouble she and Gonzo will be getting into this Thanksgiving week and beyond including Amish roll butter, MI gifts, maple bourbon fudge, Grand...
Amy shares appears every Thursday at 7:40 a.m. on the WILS Morning Wake Up Show in Lansing with host Mike Austin, who created Amy's verry own theme song.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>722amysherman,behindthemitten,holidaygifts,puremichigan,wilsfalsebonushttps://www.spreaker.com/episode/parades-pub-crawls-more-michigan-s-thumbcoast-celebrates-the-holidays-nov-15-16-2025--68573540Discover The Blue Michigan’s Thumbcoast and learn all the ways you can celebrate the holidays on the sunrise side of the state.

And SON OF A NUTCRACKER there are SO MANY things to do!!

We recorded this show at family friendly War Water Brewery/Distillery in St. Clair on the River. They are known for their over-the-top holiday decorations, and were just installing their incredible Christmas displays while we were there. 

Our first guest is Lisa DeLong, the Director of the Downtown Development Authority for Port Huron. She shares all the plans for this year's famous Downtown Port Huron Sperry's Santa Parade which kicks off the holiday season on Friday November 28. This is the hometown parade that Gonzo attended with his family as a kid, so we get a little reminiscing about growing up in the Thumb.

Discover Marine City will be ho-ho-hoing the first weekend in December, where they'll celebrate Merrytime Christmas all weekend long. Laura Merchant from the Marine City Chamber of Commerce comes by to give us all the details on this fun celebration. We'll be wearing our ugly sweaters on December 5 for their pub crawl.

We'll try a BEER OF THE WEEK from War Water (it's a yummy little Irish red) and meet owner Kris Paul and head brewer Forrest Knapp. 

Michael Hensley, President and CEO of the Blue Water Area Convention and Visitors Bureau then joins us to share other events happening in the area this holiday season. Lexington is a cute little town in the thumb, and they'll be hosting their one-of-a-kind Horse Parade on Saturday December 13. The horses will be all decorated and lit up for the holidays, and so will the town. Port Huron Museums will once again transform their trolley into a jolly little ride that will take you around to see all the festive lights. And the Festival of Trees will be set up a the Blue Water Convention Center on December 6 with free community viewing of the trees from 11-2 before they head back to McLaren Hospital to cheer up patients and visitors this Christmas. 

Tune in, or find us wherever you get your podcasts.

Find more things to do this holiday season in the Port Huron area here:

https://www.bluewater.org/michigan-thumbcoast-holiday-guide/

#behindthemitten
#puremichigan
#michigansthumbcoast
#happyholidays]]>https://api.spreaker.com/episode/68573540Tue, 18 Nov 2025 13:15:29 +0000John GonzalezThis weekend on Behind the Mitten we https://www.facebook.com/DiscoverTheBlue?__tn__=-%5DK*F and learn all the ways you can celebrate the holidays on the sunrise side of the state. And SON OF A NUTCRACKER there are SO MANY things to do!! We recorded...Discover The Blue Michigan’s Thumbcoast and learn all the ways you can celebrate the holidays on the sunrise side of the state.

And SON OF A NUTCRACKER there are SO MANY things to do!!

We recorded this show at family friendly War Water Brewery/Distillery in St. Clair on the River. They are known for their over-the-top holiday decorations, and were just installing their incredible Christmas displays while we were there. 

Our first guest is Lisa DeLong, the Director of the Downtown Development Authority for Port Huron. She shares all the plans for this year's famous Downtown Port Huron Sperry's Santa Parade which kicks off the holiday season on Friday November 28. This is the hometown parade that Gonzo attended with his family as a kid, so we get a little reminiscing about growing up in the Thumb.

Discover Marine City will be ho-ho-hoing the first weekend in December, where they'll celebrate Merrytime Christmas all weekend long. Laura Merchant from the Marine City Chamber of Commerce comes by to give us all the details on this fun celebration. We'll be wearing our ugly sweaters on December 5 for their pub crawl.

We'll try a BEER OF THE WEEK from War Water (it's a yummy little Irish red) and meet owner Kris Paul and head brewer Forrest Knapp. 

Michael Hensley, President and CEO of the Blue Water Area Convention and Visitors Bureau then joins us to share other events happening in the area this holiday season. Lexington is a cute little town in the thumb, and they'll be hosting their one-of-a-kind Horse Parade on Saturday December 13. The horses will be all decorated and lit up for the holidays, and so will the town. Port Huron Museums will once again transform their trolley into a jolly little ride that will take you around to see all the festive lights. And the Festival of Trees will be set up a the Blue Water Convention Center on December 6 with free community viewing of the trees from 11-2 before they head back to McLaren Hospital to cheer up patients and visitors this Christmas. 

Tune in, or find us wherever you get your podcasts.

Find more things to do this holiday season in the Port Huron area here:

https://www.bluewater.org/michigan-thumbcoast-holiday-guide/

#behindthemitten
#puremichigan
#michigansthumbcoast
#happyholidays]]>2690behindthemitten,marinecity,porthuron,puremichigan,stclair,thumbcoastfalse726fullhttps://www.spreaker.com/episode/amy-sherman-why-we-love-michigan-s-thumbcoast-during-the-holidays-wphm-nov-14-2025--68573536
Amy shares BTM's adventures on the Paul Miller Show on WPHM in Port Huron.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>https://api.spreaker.com/episode/68573536Fri, 14 Nov 2025 21:22:31 +0000John GonzalezAmy Sherman previews this weekend's Behind the Mitten radio show, which takes them to Michigan's Thumb Coast for the vibrant holiday season. The show highlights events in Lexington, Marine City, St. Clair, Port Huron and other communities known for...
Amy shares BTM's adventures on the Paul Miller Show on WPHM in Port Huron.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>454behindthemitten,holidays,michigan,porthuron,puremichigan,thumbcoastfalsebonushttps://www.spreaker.com/episode/i-69-roadtrip-st-clair-to-imlay-city-to-davison-nov-8-9-2025--68440228
ROADTRIP!
On Episode 725, co-hosts John Gonzalez and Amy Sherman stop in St. Clair, Imlay City and Davison as they navigate I-69 from Port Huron to Flint. This show was recorded Nov. 3, 2025. It aired across the state of Michigan the weekend of Nov. 8-9.

The stops:

• Ted's Coney Island in St. Clair where Gonzo and Amy have saganaki - OPE!
• Steveo's Bar & Grill in Imlay City, which back in the 1980s was am American Legion Hall and the site of John's high school graduation party. (John re-tells the story how this was his one and only gig as the lead singer of his country-punk band, TCT & The Punkers.)
• MoJoe's Wings in Davison, where Amy shares a story about what it's like to eat wings at 40 stops over a two-week period. Amy and Gonzo did this 7 years ago while on the search for best wings. Amy also shares how she barley survived a "suicide wings" challenge the day before where she had to sign a waiver before the challenge.
• And at Whitey's, an historic restaurant in Davison celebrating 70 years in business with tasty seafood.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>https://api.spreaker.com/episode/68440228Mon, 10 Nov 2025 14:14:15 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast ROADTRIP! On Episode 725, co-hosts John Gonzalez and Amy Sherman stop in St. Clair, Imlay City and Davison as they navigate I-69 from Port Huron to Flint. This show was recorded Nov. 3,...
ROADTRIP!
On Episode 725, co-hosts John Gonzalez and Amy Sherman stop in St. Clair, Imlay City and Davison as they navigate I-69 from Port Huron to Flint. This show was recorded Nov. 3, 2025. It aired across the state of Michigan the weekend of Nov. 8-9.

The stops:

• Ted's Coney Island in St. Clair where Gonzo and Amy have saganaki - OPE!
• Steveo's Bar & Grill in Imlay City, which back in the 1980s was am American Legion Hall and the site of John's high school graduation party. (John re-tells the story how this was his one and only gig as the lead singer of his country-punk band, TCT & The Punkers.)
• MoJoe's Wings in Davison, where Amy shares a story about what it's like to eat wings at 40 stops over a two-week period. Amy and Gonzo did this 7 years ago while on the search for best wings. Amy also shares how she barley survived a "suicide wings" challenge the day before where she had to sign a waiver before the challenge.
• And at Whitey's, an historic restaurant in Davison celebrating 70 years in business with tasty seafood.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>2690behindthemitten,mojoes,puremichigan,stevos,tedsconeyisland,whiteysfalse725fullhttps://www.spreaker.com/episode/roadtrip-gonzo-dishes-on-what-to-expect-this-weekend-wings-saganaki-seafood-and-burgers-wphm-nov-7-2025--68461924

• They have breakfast at a Ted's Coney Island in St. Clair for saganaki - OPE!
• A cheeseburger in an surprise stop at Steveo's Bar & Grill in Imlay City.
• Wings at MoJoe's Wings in Davison, a place we have not visited for 7 years.
• And seafood at Whitey's, an historic restaurant in Davison celebrating 70 years in business.

Gonzo shares BTM's adventures on the Paul Miller Show on WPHM in Port Huron.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>https://api.spreaker.com/episode/68461924Fri, 07 Nov 2025 14:43:33 +0000John GonzalezJohn Gonzalez previews this weekend's Behind the Mitten radio show, which takes them to stops in St. Clair, Imlay City and Davison as they navigate I-69 from Port Huron to Flint. - They have breakfast at a Ted's Coney Island in St. Clair for saganaki...

• They have breakfast at a Ted's Coney Island in St. Clair for saganaki - OPE!
• A cheeseburger in an surprise stop at Steveo's Bar & Grill in Imlay City.
• Wings at MoJoe's Wings in Davison, a place we have not visited for 7 years.
• And seafood at Whitey's, an historic restaurant in Davison celebrating 70 years in business.

Gonzo shares BTM's adventures on the Paul Miller Show on WPHM in Port Huron.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>276behindthemitten,puremichigan,roadtrip,wings,wphmfalsebonushttps://www.spreaker.com/episode/wings-to-die-for-plus-saganaki-seafood-and-burgers-amy-sherman-previews-this-weekend-s-roadtrip-wils-nov-6-2025--68455278
Amy shares BTM's adventures on the WILS Morning Wake Up Show in Lansing with host Mike Austin, who created Amy's verry own theme song.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>https://api.spreaker.com/episode/68455278Fri, 07 Nov 2025 01:29:30 +0000John GonzalezAmy Sherman previews this weekend's Behind the Mitten radio show, which takes them to stops in St. Clair, Imlay City and Davison as they navigate I-69 from Port Huron to Flint. They have breakfast at a Coney Island, a cheeseburger in an surprise stop,...
Amy shares BTM's adventures on the WILS Morning Wake Up Show in Lansing with host Mike Austin, who created Amy's verry own theme song.

Listen to Behind the Mitten this weekend on 22 radio affiliates across the state at amyandgonzo.com.]]>671behindthemitten,discovertheblue,michiganthumbcoast,puremichigan,saganaki,wingsfalsebonushttps://www.spreaker.com/episode/u-s-31-fall-roadtrip-interlochen-to-honor-to-beulah-nov-1-2-2025--68379373John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan. This weekend they go on a roadtrip on U.S. 31 from Interlochen, to Honor, to Beulah.

On this episode:

• Segment 1: Gonzo and Amy begin the morning at MI Coffee, a roadsize drive-thru in the Interlochen Plaza. They surprised the husband-and-wife owners with an on-the-spot interview, who were kind enough to tell their story of opening up during Covid and going onm to build a loyal following with their speciality lattes.
• Segment 2: At the Platte River Inn in Honor, Gonzo and Amy meet one of their favorite guests of the year, Debbie Reed. The local resident shares why she loves Honor and how the community comes together to support each other. She also helps Gonzo and Amy order a hearty breakfast the way she likes it, complete with crispy American fries with sour cream as a dipping sauce. Try it! 
• Segment 3: Just down the road on US 31, Gonzo and Amy talk about some of the businesses they see along the road as they arrive at Five Shores Brewing in Beulah. They also pass Cognition Science and Discovery Center, which has become a local haven for kids with special needs. They even have a planaterium.
• Segment 4: Gonzo and Amy meet up with Five Shores Brewing owner Oliver Roberts, who opened more than five years ago after working as head brewer at Wolverine Brewery, a respected lager house in Ann Arbor. Roberts talks about what it is like to run a business in a resort town, and what he loves about living among rivers, trails, woods and Lake Michigan.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.]]>https://api.spreaker.com/episode/68379373Wed, 05 Nov 2025 02:49:08 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan. This weekend they go on a roadtrip on U.S. 31 from Interlochen, to Honor, to...John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan. This weekend they go on a roadtrip on U.S. 31 from Interlochen, to Honor, to Beulah.

On this episode:

• Segment 1: Gonzo and Amy begin the morning at MI Coffee, a roadsize drive-thru in the Interlochen Plaza. They surprised the husband-and-wife owners with an on-the-spot interview, who were kind enough to tell their story of opening up during Covid and going onm to build a loyal following with their speciality lattes.
• Segment 2: At the Platte River Inn in Honor, Gonzo and Amy meet one of their favorite guests of the year, Debbie Reed. The local resident shares why she loves Honor and how the community comes together to support each other. She also helps Gonzo and Amy order a hearty breakfast the way she likes it, complete with crispy American fries with sour cream as a dipping sauce. Try it! 
• Segment 3: Just down the road on US 31, Gonzo and Amy talk about some of the businesses they see along the road as they arrive at Five Shores Brewing in Beulah. They also pass Cognition Science and Discovery Center, which has become a local haven for kids with special needs. They even have a planaterium.
• Segment 4: Gonzo and Amy meet up with Five Shores Brewing owner Oliver Roberts, who opened more than five years ago after working as head brewer at Wolverine Brewery, a respected lager house in Ann Arbor. Roberts talks about what it is like to run a business in a resort town, and what he loves about living among rivers, trails, woods and Lake Michigan.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.]]>2690behindthemitten,beulah,fiveshoresbrewery,honor,interlochen,micoffee,platteriverinn,puremichiganfalse724fullhttps://www.spreaker.com/episode/mackinac-island-2025-season-ends-horses-leave-businesses-close-and-dockporter-archie-horn-retires-oct-25-26-2025--68286287John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan.

On this episode:

• Segment 1: Gonzo and Amy talk to Joe Herscher of Mackinac Island Carriage Tours. Joe talks about the transition of fall to winter when of their 400 horses leave Island to a spacious farm in Pickford where they are pampered with plenty to eat and and rest during the winter months.
• Segment 2: Next we talk to Jeri-Lynn Bailey, a former business owner and longtime resident whose children attended school on the Island. Today she works for Arnold Transit, but duiring this interview reflects on what life is like for families who reside on the Island all year round. She is also part of the Island's vibrant arts and theater community. The next play is Elf the Musical (Dec. 6).
• Segment 3: Amy meets up with Nick Nerbonne of Pure Michigan, who during his younger days worked as a Dockporter on the Island. They are the guys who navigate Main Street on their Schwinn bicycles carrying luggage for guests who are staying overnight at one of the many hotels. Amy and Nick talk about the life of a Dockporter, and the fact Archie Horn - man, myth and legend - is retirning after the season closes on Sunday.
• Segment 4: Gonzo and Amy play a short interview they did with Archie last Spring as the season was getting under way. He talks about the love he has for the beautiful Island. This is what was said about him recently on the Dockporter's Association Facebook page: "When the Chippewa Hotel Lakefront closes for the season this Sunday, it will be the end of an era. Archie Horn is the Dean of Mackinac Island dock porters and is retiring after working there since 1988." Congrats, Archie.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.]]>https://api.spreaker.com/episode/68286287Sun, 26 Oct 2025 23:00:08 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan. On this episode: - Segment 1: Gonzo and Amy talk to Joe Herscher of...John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan.

On this episode:

• Segment 1: Gonzo and Amy talk to Joe Herscher of Mackinac Island Carriage Tours. Joe talks about the transition of fall to winter when of their 400 horses leave Island to a spacious farm in Pickford where they are pampered with plenty to eat and and rest during the winter months.
• Segment 2: Next we talk to Jeri-Lynn Bailey, a former business owner and longtime resident whose children attended school on the Island. Today she works for Arnold Transit, but duiring this interview reflects on what life is like for families who reside on the Island all year round. She is also part of the Island's vibrant arts and theater community. The next play is Elf the Musical (Dec. 6).
• Segment 3: Amy meets up with Nick Nerbonne of Pure Michigan, who during his younger days worked as a Dockporter on the Island. They are the guys who navigate Main Street on their Schwinn bicycles carrying luggage for guests who are staying overnight at one of the many hotels. Amy and Nick talk about the life of a Dockporter, and the fact Archie Horn - man, myth and legend - is retirning after the season closes on Sunday.
• Segment 4: Gonzo and Amy play a short interview they did with Archie last Spring as the season was getting under way. He talks about the love he has for the beautiful Island. This is what was said about him recently on the Dockporter's Association Facebook page: "When the Chippewa Hotel Lakefront closes for the season this Sunday, it will be the end of an era. Archie Horn is the Dean of Mackinac Island dock porters and is retiring after working there since 1988." Congrats, Archie.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.]]>2690archiehorn,behindthemitten,dockportersassociation,horses,mackinacarts,mackinacisland,mackinacislandcarriagetours,nicknerbonne,puremichiganfalse723fullhttps://www.spreaker.com/episode/michigan-haunted-houses-glenside-pub-cmu-memories-and-mcmorran-place-oct-18-19-2025--68193005John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan.

On this episode:

• Segment 1: Gonzo and Amy talk about some favorite haunted house attractions in Michigan, including Erebus in Pontiac.
• Segment 2: We take a trip to Glenside Pub in Muskegon for some incredible pizza.
• Segment 3: We spend time with CMU's Stan Shingles, a long-time administrator and former interim of vice president of student affairs. He talks about how much student life has changed compared to when Gonzo attended the school back in the 1980s. Learn more about him HERE.
• Segment 4: Jesse Sheldon, marketing and communications manager for the City of Port Huron who books entertainment for the McMorran Place, talks about the history of the venue and excitement for the return of the Port Huron Prowlers. See the McMorran Place event schedule at mcmorran.com.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.
]]>https://api.spreaker.com/episode/68193005Tue, 21 Oct 2025 23:32:37 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan. On this episode: - Segment 1: Gonzo and Amy talk about some favorite haunted...John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan.

On this episode:

• Segment 1: Gonzo and Amy talk about some favorite haunted house attractions in Michigan, including Erebus in Pontiac.
• Segment 2: We take a trip to Glenside Pub in Muskegon for some incredible pizza.
• Segment 3: We spend time with CMU's Stan Shingles, a long-time administrator and former interim of vice president of student affairs. He talks about how much student life has changed compared to when Gonzo attended the school back in the 1980s. Learn more about him HERE.
• Segment 4: Jesse Sheldon, marketing and communications manager for the City of Port Huron who books entertainment for the McMorran Place, talks about the history of the venue and excitement for the return of the Port Huron Prowlers. See the McMorran Place event schedule at mcmorran.com.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.
]]>2690behindthemitten,cmu,glensidepub,mcmorranplace,muskegon,porthuron,prowlers,puremichigan,stanshinglesfalse722fullhttps://www.spreaker.com/episode/murder-mayhem-trolley-tour-plus-fall-at-crystal-mountain-hamburger-mikey-ferris-state-hospitality-professors-oct-11-12-2025--68131147John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan.

On this episode:

• Michael Hensley of Michigan's Thumbcoast tells listeners about several spooky Port Huron events, including the Murder & Mayhem Trolley Tours, classic films and more through Port Huron Museums.
• Gonzo and Amy check in with one of Michigan's best hamburger stands, Hamburger Mikey in Muskegon.
• We hear from two Ferris State University professors about what students are learning about the Michigan hospitality industry..
• And their good friend Brittney Primeau at Crystal Mountain Resort talks about the scenic chairlift rides where visitors can see the fall colors in four different counties at the top of a ski hill.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.]]>https://api.spreaker.com/episode/68131147Thu, 16 Oct 2025 00:30:51 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan. On this episode: - Michael Hensley of Michigan's Thumbcoast tells listeners...John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan.

On this episode:

• Michael Hensley of Michigan's Thumbcoast tells listeners about several spooky Port Huron events, including the Murder & Mayhem Trolley Tours, classic films and more through Port Huron Museums.
• Gonzo and Amy check in with one of Michigan's best hamburger stands, Hamburger Mikey in Muskegon.
• We hear from two Ferris State University professors about what students are learning about the Michigan hospitality industry..
• And their good friend Brittney Primeau at Crystal Mountain Resort talks about the scenic chairlift rides where visitors can see the fall colors in four different counties at the top of a ski hill.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.]]>2690behindthemitten,crystalmountain,ferrisstate,hospitality,porthuron,puremichigan,trolleytourfalse721fullhttps://www.spreaker.com/episode/st-joe-s-downtown-spooktacular-great-lakes-pilots-marshall-s-postal-museum-oct-4-5-2025--68014166Behind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan.

On this episode:

• They talk about the Tigers, Lions and fall time fun in Michigan.

• They take you to St. Joseph in Southwest Michigan, which is getting ready for the upcoming Downtown Spooktacular (Oct. 18) Halloween event for all ages.

• They introduce you to one of the most interesting careers on the Great Lakes, and that's serving as a Pilot to help ship captains navigate the waterways.

• And they take you to Marshall, Michigan for one of the most interesting museums - which is all about U.S. Postal history.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.]]>https://api.spreaker.com/episode/68014166Wed, 15 Oct 2025 01:03:48 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan. On this episode: - They talk about the Tigers, Lions and fall time fun in...Behind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan.

On this episode:

• They talk about the Tigers, Lions and fall time fun in Michigan.

• They take you to St. Joseph in Southwest Michigan, which is getting ready for the upcoming Downtown Spooktacular (Oct. 18) Halloween event for all ages.

• They introduce you to one of the most interesting careers on the Great Lakes, and that's serving as a Pilot to help ship captains navigate the waterways.

• And they take you to Marshall, Michigan for one of the most interesting museums - which is all about U.S. Postal history.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.]]>2689behindthemitten,captain,downtownspooktacular,greatlakes,greatlakespilots,postalmuseum,puremichigan,stjoefalse720fullhttps://www.spreaker.com/episode/fall-colors-plus-gun-lake-casino-snowbelt-brewery-and-treetops-progressive-dinners-sept-27-28-2025--67867616Behind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan.

On this episode:

• They talk about fall time being the best time visit Michigan.
• They take you to Snowbelt Brewery in Gaylord, which is celebrating its 9th anniversary.
• Stop at Gun Lake Casino Resort and Hotel in Wayland where everyone is excited about The Oasis, an escape looking for summer time fun in the cold winter months.
• And introduce you to the fall fun you cal have at Treetops Resort in Gaylord.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.]]>https://api.spreaker.com/episode/67867616Wed, 15 Oct 2025 00:53:15 +0000John GonzalezBehind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan. On this episode: - They talk about fall time being the best time visit...Behind the Mitten is Michigan's premier radio show and podcast. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years of traveling the great state of Michigan.

On this episode:

• They talk about fall time being the best time visit Michigan.
• They take you to Snowbelt Brewery in Gaylord, which is celebrating its 9th anniversary.
• Stop at Gun Lake Casino Resort and Hotel in Wayland where everyone is excited about The Oasis, an escape looking for summer time fun in the cold winter months.
• And introduce you to the fall fun you cal have at Treetops Resort in Gaylord.

Behind the Mitten airs on 22 radio stations across the state of Michigan every weekend. Learn more at amyandgonzo.com.]]>2690behindthemitten,gaylord,gunlakecasino,michiganfall,puremichigan,snowbeltbrewery,treetopsfalse719fullhttps://www.spreaker.com/episode/michigan-cares-for-tourism-podcast-sept-20-21-2025--67867515Tawas Point State Park building a new boardwalk with a few of our tourism professional friends. We did just that a few days ago, and it was totally awesome. We bring you the story of Michigan Cares for Tourism on this episode of Behind the Mitten. 

Who better to kick off this show than with the founder of Michigan Cares for Tourism herself, Ms. Patty Click Janes. She shares her inspiriation for MCT, which has been working on projects around Michigan since 2013. The first "unified" effort for the tourism industry to give back, MCT has completed 68 different projects, involving almost 6,000 volunteers, saving the state $2 million dollars, and impacting over 9 million visitors to our state parks.

Tawas State Park is one of Michigan's most unique state parks, residing on an ever shifting spit of sand fingered out into Lake Huron on the sunrise side of the state. Born and raised in Tawas, our next guest Micah Jordan now has his dream job as park supervisor. He shares what makes this park so special, and why he never wants to leave Tawas, and is beyond blessed to get to work here.

Kelly Wolgamott, Vice President of Pure Michigan always has awesome recommendations on things to do and see, and she stops by to share a few suggestions for fall, focusing on the sunrise side of Michigan. From incredible fall colors, winding drives, and unexpected towns to explore, plan your next adventure at Michigan.org.

Earlier this year we got to attend the unveiling of a beautiful new art exhibition that our friends in the Houghton Lake Area have been working on this summer. Located just next door to the Tawas region, Houghton Lake, St. Helen, Roscommon and the Higgins Lake are have tons of outdoor recreation to enjoy, from birding to boating. Vicky Barnes from the visitor's bureau, and a long time local, stops by to share her love of this community.

We had the best time volunteering this year, and we recorded this show right in the middle of our busy day, you might even hear the hard work in our voices. Huge shout-out to Patty and her incredible team of volunteers, not only was this event incredibly well-organized, it was amazing to see the real time transformation of Tawas State Park before our eyes. Michigan Cares for Tourism is an amazing organization doing great works for our state.
]]>https://api.spreaker.com/episode/67867515Fri, 10 Oct 2025 16:02:54 +0000John GonzalezWe can't think of a better way to spend a sunny Monday than on a sand dune overlooking Lake Huron at https://www.michigan.gov/recsearch/parks/tawaspointbuilding a new boardwalk with a few of our tourism professional friends. We did just that a few...Tawas Point State Park building a new boardwalk with a few of our tourism professional friends. We did just that a few days ago, and it was totally awesome. We bring you the story of Michigan Cares for Tourism on this episode of Behind the Mitten. 

Who better to kick off this show than with the founder of Michigan Cares for Tourism herself, Ms. Patty Click Janes. She shares her inspiriation for MCT, which has been working on projects around Michigan since 2013. The first "unified" effort for the tourism industry to give back, MCT has completed 68 different projects, involving almost 6,000 volunteers, saving the state $2 million dollars, and impacting over 9 million visitors to our state parks.

Tawas State Park is one of Michigan's most unique state parks, residing on an ever shifting spit of sand fingered out into Lake Huron on the sunrise side of the state. Born and raised in Tawas, our next guest Micah Jordan now has his dream job as park supervisor. He shares what makes this park so special, and why he never wants to leave Tawas, and is beyond blessed to get to work here.

Kelly Wolgamott, Vice President of Pure Michigan always has awesome recommendations on things to do and see, and she stops by to share a few suggestions for fall, focusing on the sunrise side of Michigan. From incredible fall colors, winding drives, and unexpected towns to explore, plan your next adventure at Michigan.org.

Earlier this year we got to attend the unveiling of a beautiful new art exhibition that our friends in the Houghton Lake Area have been working on this summer. Located just next door to the Tawas region, Houghton Lake, St. Helen, Roscommon and the Higgins Lake are have tons of outdoor recreation to enjoy, from birding to boating. Vicky Barnes from the visitor's bureau, and a long time local, stops by to share her love of this community.

We had the best time volunteering this year, and we recorded this show right in the middle of our busy day, you might even hear the hard work in our voices. Huge shout-out to Patty and her incredible team of volunteers, not only was this event incredibly well-organized, it was amazing to see the real time transformation of Tawas State Park before our eyes. Michigan Cares for Tourism is an amazing organization doing great works for our state.
]]>2690houghtonlake,michigancaresfortourism,puremichigan,tawas,volunteerfalse718fullhttps://www.spreaker.com/episode/navigating-michigan-s-great-lakes-a-captain-s-perspective--67390318Behind the Mitten Bonus Podcast
BTM is Michigan's premier radio show and podcast, celebrating 10 years on the air, co-hosted by Amy Sherman and John Gonzalez.
This segment was recorded July 31, 2025.

Description:
In this special episode of Behind the Mitten, we take you on a unique journey along the St. Clair River. Join us as Captain George Haynes from the Lakes Pilots Association provides an insightful play-by-play commentary on navigating these challenging waters. Discover the intricacies of a pilot's role in guiding unfamiliar captains safely to Lake Huron, and experience the thrill of a freighter's passage through this vital waterway. Tune in for an engaging blend of maritime expertise and real-time adventure!

Learn more about the Lakes Pilots Association at lakespilots.com.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/67390318Sun, 05 Oct 2025 22:00:10 +0000John GonzalezBehind the Mitten Bonus Podcast BTM is Michigan's premier radio show and podcast, celebrating 10 years on the air, co-hosted by Amy Sherman and John Gonzalez. This segment was recorded July 31, 2025. Description: In this special episode of Behind the...Behind the Mitten Bonus Podcast
BTM is Michigan's premier radio show and podcast, celebrating 10 years on the air, co-hosted by Amy Sherman and John Gonzalez.
This segment was recorded July 31, 2025.

Description:
In this special episode of Behind the Mitten, we take you on a unique journey along the St. Clair River. Join us as Captain George Haynes from the Lakes Pilots Association provides an insightful play-by-play commentary on navigating these challenging waters. Discover the intricacies of a pilot's role in guiding unfamiliar captains safely to Lake Huron, and experience the thrill of a freighter's passage through this vital waterway. Tune in for an engaging blend of maritime expertise and real-time adventure!

Learn more about the Lakes Pilots Association at lakespilots.com.

Learn more about Behind the Mitten at amyandgonzo.com.]]>1186behindthemitten,greatlakespilots,michigansthumbcoast,porthuron,puremichiganfalsebonushttps://www.spreaker.com/episode/beautiful-colors-this-fall-at-crystal-mountain-resort-plus-indoor-golf-this-winter-oct-5-2025--68022891John Gonzalez sits down with Brittney Primeau from Crystal Mountain Resort in Thompsonville, Michigan, to explore the exciting activities awaiting visitors this fall. From scenic hikes to vibrant festivals, discover the best ways to enjoy the season at this stunning resort. Plus, get an exclusive scoop just for our listeners: Crystal Mountain is introducing indoor golf this winter for the first time!

Tune in for all the details and start planning your perfect autumn getaway.

Learn more at crystalmountain.com.

Follow the latest adventures of Behind the Mitten by following their Facebook Page.]]>https://api.spreaker.com/episode/68022891Sun, 05 Oct 2025 19:49:47 +0000John GonzalezIn this episode of "Behind the Mitten," host John Gonzalez sits down with Brittney Primeau from Crystal Mountain Resort in Thompsonville, Michigan, to explore the exciting activities awaiting visitors this fall. From scenic hikes to vibrant festivals,...John Gonzalez sits down with Brittney Primeau from Crystal Mountain Resort in Thompsonville, Michigan, to explore the exciting activities awaiting visitors this fall. From scenic hikes to vibrant festivals, discover the best ways to enjoy the season at this stunning resort. Plus, get an exclusive scoop just for our listeners: Crystal Mountain is introducing indoor golf this winter for the first time!

Tune in for all the details and start planning your perfect autumn getaway.

Learn more at crystalmountain.com.

Follow the latest adventures of Behind the Mitten by following their Facebook Page.]]>837behindthemitten,cyrstalmountainresort,fall,fallcolors,puremichiganfalsebonushttps://www.spreaker.com/episode/amy-sherman-s-new-theme-song-plus-michigan-s-first-oasis-at-gun-lake-casino-wils-interview--67901384Amy Sherman guests on the Mike Austin Show on WILS-AM (1320) in Lansing where she talks about the new "Oasis" concept bar and pool at Gun Lake Casino Resort in Wayland. Mike Austin also debuts a new Amy Sherman theme song.

Amy Sherman is co-host of Behind the Mitten, which this weekend will feature Gun Lake Casino, Snowbelt Brewery in Gaylord and the popular progressive dinners at Treetops Resort.

Behind the Mitten is Michigan's premier travel radio show and podcast. It airs on the weekends on 22 radio stations across the state. Learn more at amyandgonzo.com.]]>https://api.spreaker.com/episode/67901384Thu, 25 Sep 2025 20:49:35 +0000John GonzalezAmy Sherman guests on the Mike Austin Show on WILS-AM (1320) in Lansing where she talks about the new "Oasis" concept bar and pool at Gun Lake Casino Resort in Wayland. Mike Austin also debuts a new Amy Sherman theme song. Amy Sherman is co-host of...Amy Sherman guests on the Mike Austin Show on WILS-AM (1320) in Lansing where she talks about the new "Oasis" concept bar and pool at Gun Lake Casino Resort in Wayland. Mike Austin also debuts a new Amy Sherman theme song.

Amy Sherman is co-host of Behind the Mitten, which this weekend will feature Gun Lake Casino, Snowbelt Brewery in Gaylord and the popular progressive dinners at Treetops Resort.

Behind the Mitten is Michigan's premier travel radio show and podcast. It airs on the weekends on 22 radio stations across the state. Learn more at amyandgonzo.com.]]>621gunlakecasino,oasis,snowbeltbrewery,treetops,wilsfalsebonushttps://www.spreaker.com/episode/mecosta-county-podcast-sept-13-14-2025--67779763Mecosta County, where you can find stunning rolling hills perfect for senic drives, fresh water lakes to fish on, and one exciting university where you can study both gaming and hospitality. So just where the heck is Mecosta County? Tune in to find out.

You probably do know where Mecosta is, but not as a county. It's the home seat to Big Rapids, and to Ferris State University. We talk about both on this episode of Behind the Mitten, kicking off the show with the vivacious Dr. Bill Pink, President of Ferris State University. We always enjoy hearing what is new on campus, and we'll just say that Ferris does not disappoint. From exciting new buildings, including a unique gaming arena, to innovative majors that you won't find anywhere else, Ferris stands poised to create a great new generation of Michiganders. And did we mention that the Ferris State Bulldog's were the National Football D2 Champs last year? We didn't? Don't worry, Dr. Pink will.

Next, we head to local icon Schuberg's restaurant for both burgers and great conversation. We meet Josh Pyles, local man about everything, who shares upcoming events from both Big Rapids Parks and Recreation and the downtown business association, because he works with both. He's really looking forward to October 25 for Fall Fest a family friendly event featuring inflatables, trunk-or-treating and more. 

Amanda Starkey and Jenifer Faris Jones from the Mecosta County Visitors Bureua stop by to talk fall with y'all. Turns out that Mecosta County is the perfect spot for gorgeous fall drives, whether you are in a car or on a motorcycle, which these two ladies are fans of and own and ride themselves. They share some of their favorite roads to travel, as well as why this community has had a hold on their hearts their wholes lives. 

Finally, we have two absolute Ferris firecrackers on, Amy Dorey, associate professor in Hospitality Management and Dr. Karyn Kio, also an associate professor in hospitality. We discuss why this major is so important to Michigan tourism, some of the innovative ways they engage their students, as well as their top spots to visit in Mecosta County. The Inn at Rustic Gate employs many Bulldogs in their hospitality journey, they both really like The Peaks at Canadian Lakes, and they give a super shoutout to the Big Rapids Culver's, where students go to learn systems that work. Thank you ladies for preparing our next generation of workers, they are in excellent hands. 

]]>https://api.spreaker.com/episode/67779763Mon, 22 Sep 2025 13:32:00 +0000John GonzalezThis week takes us to https://www.bigrapids.org/, where you can find stunning rolling hills perfect for senic drives, fresh water lakes to fish on, and one exciting university where you can study both gaming and hospitality. So just where the heck is...Mecosta County, where you can find stunning rolling hills perfect for senic drives, fresh water lakes to fish on, and one exciting university where you can study both gaming and hospitality. So just where the heck is Mecosta County? Tune in to find out.

You probably do know where Mecosta is, but not as a county. It's the home seat to Big Rapids, and to Ferris State University. We talk about both on this episode of Behind the Mitten, kicking off the show with the vivacious Dr. Bill Pink, President of Ferris State University. We always enjoy hearing what is new on campus, and we'll just say that Ferris does not disappoint. From exciting new buildings, including a unique gaming arena, to innovative majors that you won't find anywhere else, Ferris stands poised to create a great new generation of Michiganders. And did we mention that the Ferris State Bulldog's were the National Football D2 Champs last year? We didn't? Don't worry, Dr. Pink will.

Next, we head to local icon Schuberg's restaurant for both burgers and great conversation. We meet Josh Pyles, local man about everything, who shares upcoming events from both Big Rapids Parks and Recreation and the downtown business association, because he works with both. He's really looking forward to October 25 for Fall Fest a family friendly event featuring inflatables, trunk-or-treating and more. 

Amanda Starkey and Jenifer Faris Jones from the Mecosta County Visitors Bureua stop by to talk fall with y'all. Turns out that Mecosta County is the perfect spot for gorgeous fall drives, whether you are in a car or on a motorcycle, which these two ladies are fans of and own and ride themselves. They share some of their favorite roads to travel, as well as why this community has had a hold on their hearts their wholes lives. 

Finally, we have two absolute Ferris firecrackers on, Amy Dorey, associate professor in Hospitality Management and Dr. Karyn Kio, also an associate professor in hospitality. We discuss why this major is so important to Michigan tourism, some of the innovative ways they engage their students, as well as their top spots to visit in Mecosta County. The Inn at Rustic Gate employs many Bulldogs in their hospitality journey, they both really like The Peaks at Canadian Lakes, and they give a super shoutout to the Big Rapids Culver's, where students go to learn systems that work. Thank you ladies for preparing our next generation of workers, they are in excellent hands. 

]]>2690bigrapids,ferrisstateuniversity,mecostacountyfalse717fullhttps://www.spreaker.com/episode/mt-pleasant-podcast-sept-6-7-2025--67615515Mt. Pleasant and Central Michigan University for fun things to do this fall in this vibrant college town located smack dab in the middle of Michigan. This is always a type of homecoming for host John Gonzalez, as he graduated from CMU, and is a memeber of their Journalism Hall of Fame. You'll hear all about it, including a few trips down memory lane, on this special show.

Our friend Chris Rowley is the Executive Director of the Mt. Pleasant Area Convention and Visitors Bureau, and an expert on all things local for MP. Along with Jordan Ensing, Marketing Coordinator for the Bureau, she shares what makes this community special as well as fall activities. Insider tip: there is one last summer concert at Soaring Eagle Casino, Tim McGraw on September 26.

Next, Gonzo got to meet and interview the brand new football coach for CMU, Coach Matt Drinkall, who joins us in Michigan direct from his last assignment as coach for the Army Black Knights. He is CMU's 30th head coach. He shares his insights for this season, as well as some of the very cool things this team is doing to reflect and honor the Native American heritage that is such a part of the Mt. Pleasant community, and this year will be reflected on the Chippewa's football uniforms. Coach also gives a shout-out to the Chip's of 1974, who were National Champs.

Some people were clearly designed for thier careers, Gonzo is one, Marcie Otteman, Deputy Chief of Alumni and Constituent Engagement is another. This enthusiastic supporter, and CMU alumni 1987, shares all we can look forward to for CMU Homecoming 2025. There might also be reflecting on the good ole days at CMU, and the happy recognition that things are just getting better and better for the university.

We recorded our show at a place that any CMU alumni knows well, O'Kelly's Sports Bar. 
We get to interview John Hunter, who's family has owned multiple establishments around Mt. Pleasant for decades. O'Kelly's, which is connected to sister business, and party palace, The Wayside, has been around for fifty years, and features all the college fun you could ever imagine. John shares why MP has been their community, and what makes working with CMU and students so great. Gonzo may or may not enjoy a very special, and very blue, drink from O'Kelly's during this segment. 

We just love these college town shows, especially in the fall, when the energy of fresh students on campus makes everyting incredible. A visit to Mt. Pleasant is perfect for this time of year. ]]>https://api.spreaker.com/episode/67615515Thu, 18 Sep 2025 20:09:04 +0000John GonzalezThis week we FIRE UP and head to https://meetmtp.com/and Central Michigan University for fun things to do this fall in this vibrant college town located smack dab in the middle of Michigan. This is always a type of homecoming for host John Gonzalez,...Mt. Pleasant and Central Michigan University for fun things to do this fall in this vibrant college town located smack dab in the middle of Michigan. This is always a type of homecoming for host John Gonzalez, as he graduated from CMU, and is a memeber of their Journalism Hall of Fame. You'll hear all about it, including a few trips down memory lane, on this special show.

Our friend Chris Rowley is the Executive Director of the Mt. Pleasant Area Convention and Visitors Bureau, and an expert on all things local for MP. Along with Jordan Ensing, Marketing Coordinator for the Bureau, she shares what makes this community special as well as fall activities. Insider tip: there is one last summer concert at Soaring Eagle Casino, Tim McGraw on September 26.

Next, Gonzo got to meet and interview the brand new football coach for CMU, Coach Matt Drinkall, who joins us in Michigan direct from his last assignment as coach for the Army Black Knights. He is CMU's 30th head coach. He shares his insights for this season, as well as some of the very cool things this team is doing to reflect and honor the Native American heritage that is such a part of the Mt. Pleasant community, and this year will be reflected on the Chippewa's football uniforms. Coach also gives a shout-out to the Chip's of 1974, who were National Champs.

Some people were clearly designed for thier careers, Gonzo is one, Marcie Otteman, Deputy Chief of Alumni and Constituent Engagement is another. This enthusiastic supporter, and CMU alumni 1987, shares all we can look forward to for CMU Homecoming 2025. There might also be reflecting on the good ole days at CMU, and the happy recognition that things are just getting better and better for the university.

We recorded our show at a place that any CMU alumni knows well, O'Kelly's Sports Bar. 
We get to interview John Hunter, who's family has owned multiple establishments around Mt. Pleasant for decades. O'Kelly's, which is connected to sister business, and party palace, The Wayside, has been around for fifty years, and features all the college fun you could ever imagine. John shares why MP has been their community, and what makes working with CMU and students so great. Gonzo may or may not enjoy a very special, and very blue, drink from O'Kelly's during this segment. 

We just love these college town shows, especially in the fall, when the energy of fresh students on campus makes everyting incredible. A visit to Mt. Pleasant is perfect for this time of year. ]]>2690fireup,mp,mtpleasantfalse716fullhttps://www.spreaker.com/episode/explore-gaylord-where-you-can-find-massive-elk-yooperlites-a-snowbelt-and-more--67488517Gaylord Tourism Bureau, Paul Beachnau. A regular on the show, and one of our best buddies, Paul takes around Gaylord, to spots both brand new, and old favorites. Come along as we go all outdoors, and a little bit inside, in Gaylord Michigan.

Did you know that you can see elk literally right downtown Gaylord? It's a true story, and they've just built an awesome new viewing platform that you can get incredible vistas of these majestic animals that is located just minutes from I-75. Paul takes us on a tour, and record on-site. The elk herd in Gaylord is about 60 strong....and these animals, which can weigh upwards of 800 pounds and stand six feet tall, are particulary engaging.....or alarming....in the fall, when the bugling and rutting reaches a peak. Perfect time to stop by, or to do a deeper dive viewing the elk at the nearby Pigeon River State Forest. 

Where to find all the amazing elk in Gaylord Michigan, and how to view them best.

Next, we hit the local disco where we find sparkling gems to dance the night away to. OK, that might be a stretch, but what we encountered was equally awesome...and sparkly. We catch up with regular Mark Copeland from Jay's Sporting Goods  who always knows the coolest equipment, the best seasonal wear, and just what Michiganders need each season. We learn about the fascinating Yooperlites, those crazy glo-in-the-dark rocks that are causing obsessions around the state. Jay's has some super cool gear to help you find them, plus tons more for all your fall adventures. 

Next, another BTM regular, and great friend, Jordan Awrey comes back to chat about all things Snowbelt Brewing, where he is officially their marketing manager, and unofficially the "mayor" of Gaylord. Please don't be offended actual Mayor Todd, it's just that Jordan is such a great cheerleader of Gaylord, and turns that passion into action, in the form of their summer concert series and so much more. We always love to hear what Jordan has planned next, because it's honestly always amazing.

Finally, a visit to Gaylord would NOT be complete without a visit to Michigan's Most Spectacular Resort, Treetops. We love using Treetops as a base for exploring Northern Michigan, we love joining friends at the resort for pizza in the pub, or for skiing or EXTREME tubing during the season.The fall, they are offering a series of Fall Progressive Dinners at Treetops that we would be beyond happy to attend. Book your tickets now, and you will be delighted not just by the seasonal menu, but also by the incredible autumnal views that you'll get to take in via your very own golf cart tour as you cruise the award-winning courses at Treetops while enjoying a cocktail and snacks. No need to swing your club this time, just drive along with a guide who will give you the deets on this incredible spot. Then, converge at the top of the hill at Legends restaurant for a mulit-course meal. Barry Ownes, GM of Treetops gives us all the tips on bookjng this experience. 

https://www.facebook.com/behindthemitten
https://www.instagram.com/behindthemitten_/
https://twitter.com/BehindTheMitten
#BTM #amyandgonzo #BehindtheMitten 

And you can find all sorts of things on our website, https://www.amyandgonzo.com/
]]>https://api.spreaker.com/episode/67488517Fri, 05 Sep 2025 22:12:24 +0000John GonzalezThis episode of Behind the Mitten finds us back in our second "home" of Gaylord Michigan, along with our co-host, and director of the https://www.gaylordmichigan.net/, Paul Beachnau. A regular on the show, and one of our best buddies, Paul takes...Gaylord Tourism Bureau, Paul Beachnau. A regular on the show, and one of our best buddies, Paul takes around Gaylord, to spots both brand new, and old favorites. Come along as we go all outdoors, and a little bit inside, in Gaylord Michigan.

Did you know that you can see elk literally right downtown Gaylord? It's a true story, and they've just built an awesome new viewing platform that you can get incredible vistas of these majestic animals that is located just minutes from I-75. Paul takes us on a tour, and record on-site. The elk herd in Gaylord is about 60 strong....and these animals, which can weigh upwards of 800 pounds and stand six feet tall, are particulary engaging.....or alarming....in the fall, when the bugling and rutting reaches a peak. Perfect time to stop by, or to do a deeper dive viewing the elk at the nearby Pigeon River State Forest. 

Where to find all the amazing elk in Gaylord Michigan, and how to view them best.

Next, we hit the local disco where we find sparkling gems to dance the night away to. OK, that might be a stretch, but what we encountered was equally awesome...and sparkly. We catch up with regular Mark Copeland from Jay's Sporting Goods  who always knows the coolest equipment, the best seasonal wear, and just what Michiganders need each season. We learn about the fascinating Yooperlites, those crazy glo-in-the-dark rocks that are causing obsessions around the state. Jay's has some super cool gear to help you find them, plus tons more for all your fall adventures. 

Next, another BTM regular, and great friend, Jordan Awrey comes back to chat about all things Snowbelt Brewing, where he is officially their marketing manager, and unofficially the "mayor" of Gaylord. Please don't be offended actual Mayor Todd, it's just that Jordan is such a great cheerleader of Gaylord, and turns that passion into action, in the form of their summer concert series and so much more. We always love to hear what Jordan has planned next, because it's honestly always amazing.

Finally, a visit to Gaylord would NOT be complete without a visit to Michigan's Most Spectacular Resort, Treetops. We love using Treetops as a base for exploring Northern Michigan, we love joining friends at the resort for pizza in the pub, or for skiing or EXTREME tubing during the season.The fall, they are offering a series of Fall Progressive Dinners at Treetops that we would be beyond happy to attend. Book your tickets now, and you will be delighted not just by the seasonal menu, but also by the incredible autumnal views that you'll get to take in via your very own golf cart tour as you cruise the award-winning courses at Treetops while enjoying a cocktail and snacks. No need to swing your club this time, just drive along with a guide who will give you the deets on this incredible spot. Then, converge at the top of the hill at Legends restaurant for a mulit-course meal. Barry Ownes, GM of Treetops gives...]]>2690behindthemitten,elk,gaylord,puremichigan,snowbeltbreweryfalse714fullhttps://www.spreaker.com/episode/historic-muskegon-welcomes-you-with-festivals-food-incredible-art-and-lots-of-fun-aug-30-31-2025--67553079
We kick off with the effusive Amber Mae Petersen, Marketing and Operations Manager for Visit Muskegon and her co-hort Lashelle Mikesell, Digital Marketing Coordinator. They give us a great overview of downtown, and the many nice changes that have been happening here, from businesses moving locations, to new ones opening up. One thing we mention is the beautiful Frauenthal Center, where they host the magical Singing Christmas Tree every year, plan ahead and get those tickets early.

One of the largest, and best, Irish musical festivals in the country has happened for the last 25 years in Muskegon. The Michigan Irish Music Festival is happening September 11 through the 14th, and we have Morgan Witmer, the volunteer marketing coordinator for the festival on to tell us all about it. We were excited to learn that new this year there will be a Ceili (KAY-lee), which is a special Irish square dance that anyone can participate in. Organizers are pumped that on Saturday night, Skerryvore, a band from Scotland is coming for the first time. I'm excited to check out the Celtic Canines exhibit on Sunday, where I can meet (and pet!) all the breeds of traditional Irish dogs. There is also a cool Irish Instrument petting zoo on Sunday that sounds incredibly interesting. There are all sorts of Irish culture, food and drink classes as well, please be sure to register ahead of time. We have to give a shout-out to all everyone who gives thier time to this amazing event, it is entirely volunteer run.


We've learned over the years that sometimes everyting just comes together, whether you planned it or not, and our time in Muskegon proved this once again. While recording at the new CORE Plaza, we realized that our friends from the Muskegon Museum of Art  were also in the house. So, we invited Kirk Hallman, the Executive Director, and Cathy Mott, Assistant Director to join us and give us an update on their major expansion. We had them on last year, so it was nice to hear that it has been an incredible journey, and that all of Michigan is lucky to have this resource.


The CORE Plaza is a lovely new spot for Muskegon, and has the feel of a place you might find in a much larger city. Co-owner Troy Wasserman joins us to share how this historic building remodel came to be, shares the businesses that call CORE home, including the very fun Liquid Assests Bar that runs all down one side, and talks about his family's long history in Muskegon. Stop by for lunch, or a meeting, or happy hour, or a hair cut.....CORE Plaza is a hot spot of activity, much like Muskegon.

www.facebook.com/behindthemittenhttps
www.instagram.com/behindthemitten_
twitter.com/BehindTheMitten
#BTM #amyandgonzo #BehindtheMitten 

And you can find all sorts of things on our website, https://www.amyandgonzo.com/

]]>https://api.spreaker.com/episode/67553079Fri, 05 Sep 2025 21:05:41 +0000John GonzalezIt's always a pleasure to get to go back to Muskegon, we just love this city located on the shores of Lake Michigan, and the very cool things that are happening here. On this episode of Behind the Mitten we'll introduce you to Skee town, and take you...
We kick off with the effusive Amber Mae Petersen, Marketing and Operations Manager for Visit Muskegon and her co-hort Lashelle Mikesell, Digital Marketing Coordinator. They give us a great overview of downtown, and the many nice changes that have been happening here, from businesses moving locations, to new ones opening up. One thing we mention is the beautiful Frauenthal Center, where they host the magical Singing Christmas Tree every year, plan ahead and get those tickets early.

One of the largest, and best, Irish musical festivals in the country has happened for the last 25 years in Muskegon. The Michigan Irish Music Festival is happening September 11 through the 14th, and we have Morgan Witmer, the volunteer marketing coordinator for the festival on to tell us all about it. We were excited to learn that new this year there will be a Ceili (KAY-lee), which is a special Irish square dance that anyone can participate in. Organizers are pumped that on Saturday night, Skerryvore, a band from Scotland is coming for the first time. I'm excited to check out the Celtic Canines exhibit on Sunday, where I can meet (and pet!) all the breeds of traditional Irish dogs. There is also a cool Irish Instrument petting zoo on Sunday that sounds incredibly interesting. There are all sorts of Irish culture, food and drink classes as well, please be sure to register ahead of time. We have to give a shout-out to all everyone who gives thier time to this amazing event, it is entirely volunteer run.


We've learned over the years that sometimes everyting just comes together, whether you planned it or not, and our time in Muskegon proved this once again. While recording at the new CORE Plaza, we realized that our friends from the Muskegon Museum of Art  were also in the house. So, we invited Kirk Hallman, the Executive Director, and Cathy Mott, Assistant Director to join us and give us an update on their major expansion. We had them on last year, so it was nice to hear that it has been an incredible journey, and that all of Michigan is lucky to have this resource.


The CORE Plaza is a lovely new spot for Muskegon, and has the feel of a place you might find in a much larger city. Co-owner Troy Wasserman joins us to share how this historic building remodel came to be, shares the businesses that call CORE home, including the very fun Liquid Assests Bar that runs all down one side, and talks about his family's long history in Muskegon. Stop by for lunch, or a meeting, or happy hour, or a hair cut.....CORE Plaza is a hot spot of activity, much like Muskegon.

www.facebook.com/behindthemittenhttps
715fullhttps://www.spreaker.com/episode/a-culinary-color-tour-autumn-delights-at-treetops-resort-in-gaylord--67625993Amy Sherman on this episode of "Behind the Mitten" as she sits down with Brian Smith, the Food and Beverage Director at Treetops Resort in Gaylord, to explore an extraordinary culinary experience that celebrates Michigan's vibrant autumn season.

Discover the magic behind the Fall Color Tour and Progressive Dinner, a unique event that pairs the breathtaking fall foliage of Northern Michigan with exquisite cuisine and local beverages.

Brian Smith shares insights into the creative process behind the event, where guests embark on a leisurely golf cart journey across the Jones Masterpiece Golf Course. Along the way, they savor Michigan-made beer and wine, accompanied by fall-themed hors d'oeuvres, all while capturing the stunning views of the resort's colorful landscape.

Dinners are: Friday, October 3rd and Saturday, October 4th and Friday, October 10th.

The event is just $154 per person. The price includes FIVE drink tastingsand all taxes and fees. 

Whether you're a foodie, a nature lover, or simply seeking a unique getaway, this episode will inspire you to experience the autumnal beauty and culinary delights at Treetops Resort.

Tune in to discover how Treetops Resort is redefining the fall season with this sensory sensation, and get ready to plan your visit to Michigan's most spectacular resort.

Seating is limited. To reserve a Treetops Resort Getaway anytime of year visit www.treetops.com or call 888-TREETOPS.]]>https://api.spreaker.com/episode/67625993Thu, 04 Sep 2025 02:17:53 +0000John GonzalezJoin host Amy Sherman on this episode of "Behind the Mitten" as she sits down with Brian Smith, the Food and Beverage Director at Treetops Resort in Gaylord, to explore an extraordinary culinary experience that celebrates Michigan's vibrant autumn...Amy Sherman on this episode of "Behind the Mitten" as she sits down with Brian Smith, the Food and Beverage Director at Treetops Resort in Gaylord, to explore an extraordinary culinary experience that celebrates Michigan's vibrant autumn season.

Discover the magic behind the Fall Color Tour and Progressive Dinner, a unique event that pairs the breathtaking fall foliage of Northern Michigan with exquisite cuisine and local beverages.

Brian Smith shares insights into the creative process behind the event, where guests embark on a leisurely golf cart journey across the Jones Masterpiece Golf Course. Along the way, they savor Michigan-made beer and wine, accompanied by fall-themed hors d'oeuvres, all while capturing the stunning views of the resort's colorful landscape.

Dinners are: Friday, October 3rd and Saturday, October 4th and Friday, October 10th.

The event is just $154 per person. The price includes FIVE drink tastingsand all taxes and fees. 

Whether you're a foodie, a nature lover, or simply seeking a unique getaway, this episode will inspire you to experience the autumnal beauty and culinary delights at Treetops Resort.

Tune in to discover how Treetops Resort is redefining the fall season with this sensory sensation, and get ready to plan your visit to Michigan's most spectacular resort.

Seating is limited. To reserve a Treetops Resort Getaway anytime of year visit www.treetops.com or call 888-TREETOPS.]]>625behindthemitten,culinaryexperience,fallcolortour,michiganautumn,puremichigan,treetopsresortfalsebonushttps://www.spreaker.com/episode/costume-parade-magic-show-hayrides-and-more-st-joe-today-s-downtown-spooktacular-fun-for-families-oct-18-2025--67615743John Gonzalez and Amy Sherman of Behind the Mitten as they get all the details about the 2025 Downtown Spooktacular, a Halloween-themed family fun to Downtown St. Joseph Today.

Attendees will enjoy activities including a Hay Ride through Downtown, a Costume Parade, a Spooktacular Market (local artisans, tarot card reader, farmers, etc.), Magic Shows, a pumpkin carving demo and display, a pumpkin patch and more!

Downtown Spooktacular is 11 a.m.-4 p.m. Saturday, October 18.

Event Details: stjoetoday.com/downtownspooktacular

St. Joe Today Executive Director Paul Knapp also shares his excitement for being a part of this vibrant community for about a year now.

In addition to the Downtown Spooktacular, Southwest Michigan Businesses and restaurants will display their decorated pumpkins from Oct. 20-31! Visit participating locations and vote for your favorite pumpkin! Voting will be available at stjoetoday.com/vote from 10:00a October 20 to 11:59p October 30. The top three winners will be announced on October 31!]]>https://api.spreaker.com/episode/67615743Thu, 04 Sep 2025 00:39:40 +0000John GonzalezJoin John Gonzalez and Amy Sherman of Behind the Mitten as they get all the details about the 2025 Downtown Spooktacular, a Halloween-themed family fun to Downtown St. Joseph Today. Attendees will enjoy activities including a Hay Ride through...John Gonzalez and Amy Sherman of Behind the Mitten as they get all the details about the 2025 Downtown Spooktacular, a Halloween-themed family fun to Downtown St. Joseph Today.

Attendees will enjoy activities including a Hay Ride through Downtown, a Costume Parade, a Spooktacular Market (local artisans, tarot card reader, farmers, etc.), Magic Shows, a pumpkin carving demo and display, a pumpkin patch and more!

Downtown Spooktacular is 11 a.m.-4 p.m. Saturday, October 18.

Event Details: stjoetoday.com/downtownspooktacular

St. Joe Today Executive Director Paul Knapp also shares his excitement for being a part of this vibrant community for about a year now.

In addition to the Downtown Spooktacular, Southwest Michigan Businesses and restaurants will display their decorated pumpkins from Oct. 20-31! Visit participating locations and vote for your favorite pumpkin! Voting will be available at stjoetoday.com/vote from 10:00a October 20 to 11:59p October 30. The top three winners will be announced on October 31!]]>627behindthemitten,downtownspooktacular,halloween,puremichigan,stjoetoday,stjosephfalsebonushttps://www.spreaker.com/episode/food-song-and-dance-why-the-michigan-irish-music-festival-is-one-of-a-kind-sept-11-14-2025--67615511John Gonzalez and Amy Sherman on this episode of Behind Mitten as they dive into the vibrant world of the Michigan Irish Music Festival, happening September 11-14 at Heritage Landing in Muskegon. Special guest Morgan Witmer, the festival's marketing director, shares insider insights on what to expect from this year's festivities, including exciting performances, cultural experiences, and more. Whether you're a festival veteran or a first-timer, this episode will get you ready to embrace the spirit of Ireland right here in Michigan.

Learn more about the Festival at michiganirish.org.

Follow the Behind the Mitten Facebook page at @behindthemitten.]]>https://api.spreaker.com/episode/67615511Thu, 04 Sep 2025 00:04:02 +0000John GonzalezJoin hosts John Gonzalez and Amy Sherman on this episode of Behind Mitten as they dive into the vibrant world of the Michigan Irish Music Festival, happening September 11-14 at Heritage Landing in Muskegon. Special guest Morgan Witmer, the festival's...John Gonzalez and Amy Sherman on this episode of Behind Mitten as they dive into the vibrant world of the Michigan Irish Music Festival, happening September 11-14 at Heritage Landing in Muskegon. Special guest Morgan Witmer, the festival's marketing director, shares insider insights on what to expect from this year's festivities, including exciting performances, cultural experiences, and more. Whether you're a festival veteran or a first-timer, this episode will get you ready to embrace the spirit of Ireland right here in Michigan.

Learn more about the Festival at michiganirish.org.

Follow the Behind the Mitten Facebook page at @behindthemitten.]]>514behindthemitten,irishmusic,michigan,michiganirish,muskegon,puremichiganfalsebonushttps://www.spreaker.com/episode/trust-the-tradition-why-we-love-jay-s-sporting-goods-in-gaylord-michigan--67552751Why we Love Jay's Sporting Goods
"Trust the Tradition" - Bonus Podcast
Aug. 29, 2025

Join John Gonzalez and Amy Sherman of Behind the Mitten as they spend some time at Jay's Sporting Goods in Gaylord. Jay's has been an outdoors lover's paradise since it first opened in 1971 in Clare, Michigan.

On this special bonus podcast, Gonzo and Amy visit a satellite location in Gaylord with their friend and special guest co-host, Paul Beachnau from the Gaylord Tourism Bureau.

In this episode, General Manager Mark Copeland gives them an exclusive tour of his store. Among many of the latest toys and gadgets for hiking, fishing and hunting, they discover the fascinating world of Yooperlites, unique glowing rocks that are a true treasure of the Upper Peninsula.

Tune in for an adventure filled with local insights and hidden gems!

Learn more about Jay's at jayssportinggoods.com.

Learn more about Gaylord at gaylordmichigan.net.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/67552751Fri, 29 Aug 2025 13:45:12 +0000John GonzalezWhy we Love Jay's Sporting Goods "Trust the Tradition" - Bonus Podcast Aug. 29, 2025 Join John Gonzalez and Amy Sherman of Behind the Mitten as they spend some time at Jay's Sporting Goods in Gaylord. Jay's has been an outdoors lover's paradise since...Why we Love Jay's Sporting Goods
"Trust the Tradition" - Bonus Podcast
Aug. 29, 2025

Join John Gonzalez and Amy Sherman of Behind the Mitten as they spend some time at Jay's Sporting Goods in Gaylord. Jay's has been an outdoors lover's paradise since it first opened in 1971 in Clare, Michigan.

On this special bonus podcast, Gonzo and Amy visit a satellite location in Gaylord with their friend and special guest co-host, Paul Beachnau from the Gaylord Tourism Bureau.

In this episode, General Manager Mark Copeland gives them an exclusive tour of his store. Among many of the latest toys and gadgets for hiking, fishing and hunting, they discover the fascinating world of Yooperlites, unique glowing rocks that are a true treasure of the Upper Peninsula.

Tune in for an adventure filled with local insights and hidden gems!

Learn more about Jay's at jayssportinggoods.com.

Learn more about Gaylord at gaylordmichigan.net.

Learn more about Behind the Mitten at amyandgonzo.com.]]>631behindthemitten,gaylord,jays,puremichigan,yooperlitesfalsebonushttps://www.spreaker.com/episode/port-huron-s-mcmorran-place-has-it-all-hockey-concerts-community-events-and-more--67488364Port Huron's McMorran Place Has it All
Behing the Mitten Podcast
Aug. 29, 2025

In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate 10 years of exploring Michigan, focusing on the vibrant community of Port Huron. They discuss the unique offerings of McMorran Place, a venue that serves as a hub for community engagement, including free fitness classes and local sports events. The conversation highlights the importance of local hockey in fostering community spirit and the revitalization of Port Huron's entertainment scene with various concerts and events.

Our special guest is Jesse Sheldon, marketing and communications manager for the City of Port Huron, who books entertainment for the McMorran Place. 

Learn more about McMorran Place at https://www.mcmorran.com/.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/67488364Fri, 29 Aug 2025 13:18:02 +0000John GonzalezPort Huron's McMorran Place Has it All Behing the Mitten Podcast Aug. 29, 2025 In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate 10 years of exploring Michigan, focusing on the vibrant community of Port Huron. They...Port Huron's McMorran Place Has it All
Behing the Mitten Podcast
Aug. 29, 2025

In this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman celebrate 10 years of exploring Michigan, focusing on the vibrant community of Port Huron. They discuss the unique offerings of McMorran Place, a venue that serves as a hub for community engagement, including free fitness classes and local sports events. The conversation highlights the importance of local hockey in fostering community spirit and the revitalization of Port Huron's entertainment scene with various concerts and events.

Our special guest is Jesse Sheldon, marketing and communications manager for the City of Port Huron, who books entertainment for the McMorran Place. 

Learn more about McMorran Place at https://www.mcmorran.com/.

Learn more about Behind the Mitten at amyandgonzo.com.]]>613behindthemitten,michigansthumbcoast,porthuron,puremichigan,thumbcoastfalsebonushttps://www.spreaker.com/episode/gaylord-on-the-go-meet-jordan-awrey-of-snowbelt-brewery-aug-20-2025--67449591John Gonzalez and Amy Sherman on this episode of "Behind the Mitten," recorded on Monday, August 18th. They sit down with community organizer and marketing guru Jordan Awrey from Snowbelt Brewery in Gaylord, Michigan. Discover how Jordan orchestrates the beloved summer concert series that draws thousands every Friday night. Plus, get the inside scoop on this weekend's classic car show, a must-see event for car enthusiasts. Tune in for an engaging conversation filled with local insights and exciting happenings in Michigan!

This weekend in Gaylord:

• Driving Dawn will be taking the stage at 7PM Friday, Aug. 22 in Gaylord. Admission is free. Bring your own lawn chair. More details on the Downtown Gaylord Summer Concert Series Facebook page. 

• The Old 27 Motor Tour is at 10 a.m. Saturday, Aug. 23. Main Street will be closed from South Otsego Ave. to North Otsego Ave. for the classic car show. They will depart at approximately 1:00 p.m. with a Police Escort.

• Downtown Gaylord Sidewalk Sales are Friday, August 22 through Saturday, August 23, 2025.

Plan your vacation to Gaylord at gaylordmichigan.net. ]]>https://api.spreaker.com/episode/67449591Wed, 20 Aug 2025 11:00:08 +0000John GonzalezJoin co-hosts John Gonzalez and Amy Sherman on this episode of "Behind the Mitten," recorded on Monday, August 18th. They sit down with community organizer and marketing guru Jordan Awrey from Snowbelt Brewery in Gaylord, Michigan. Discover how Jordan...John Gonzalez and Amy Sherman on this episode of "Behind the Mitten," recorded on Monday, August 18th. They sit down with community organizer and marketing guru Jordan Awrey from Snowbelt Brewery in Gaylord, Michigan. Discover how Jordan orchestrates the beloved summer concert series that draws thousands every Friday night. Plus, get the inside scoop on this weekend's classic car show, a must-see event for car enthusiasts. Tune in for an engaging conversation filled with local insights and exciting happenings in Michigan!

This weekend in Gaylord:

• Driving Dawn will be taking the stage at 7PM Friday, Aug. 22 in Gaylord. Admission is free. Bring your own lawn chair. More details on the Downtown Gaylord Summer Concert Series Facebook page. 

• The Old 27 Motor Tour is at 10 a.m. Saturday, Aug. 23. Main Street will be closed from South Otsego Ave. to North Otsego Ave. for the classic car show. They will depart at approximately 1:00 p.m. with a Police Escort.

• Downtown Gaylord Sidewalk Sales are Friday, August 22 through Saturday, August 23, 2025.

Plan your vacation to Gaylord at gaylordmichigan.net. ]]>677behindthemitten,gaylordmi,jordanawrey,puremichigan,snowbeltbreweryfalsebonushttps://www.spreaker.com/episode/it-s-time-to-discover-michigan-s-thumbcoast-aug-16-17-2025--67377522 Blue Water Area, Michigan's Thumbcoast, or just the Port Huron area, this part of Michigan is both amazingly blue-ti-ful, and chock full of fun things to do. We had a great time recording this episode of Behind the Mitten, as we were lucky enough to get to set up right below the beauitul Blue Water Bridge in Port Huron. Let's discover the blue together!

We'll start off the show with an overview of the area from our friends at the Blue Water Visitors Bureau. Joining us are Michael Hensley, President and CEO of the Blue Water Area CVB, and Katie Stepp, a Port Huron secret beach expert, as well as the Vice President of Marketing for BWA. We'll learn about some of the great historical connections to Port Huron, as well as about the importance of the river and lakes in this area, including the mighty St. Clair River, which flowed on by as we recorded.

Katie and Michael took us out on the town for a great evening, and you'll get to hear all about our experience in the entertainment district downtown. We were lucky to get to stay right along the Black River at City Flats Hotel, an excellent choice for exploring, as well as shopping, wine tasting, and watching the drawbridge open for boats. From here, you are just steps away from all the action.

The Wrigley Center located right downtown offers up a true entertainment complex, and something all new for Port Huron. Find multiple bars, an arcade, restaurants, retail shopping, and even a fowling arena here. We talk to Darren Lee, the energetic general manager of this hot spot, and maybe even go to a "secret" speakeasy with him, a very cool place called The Laundry Room. His brand new restaurant, Port Steak and Seafood, opens on the second floor of the Wrigley Center on August 22.

During your visit to Port Huron, you can "wet your whistle"and take a self guided tour around the thumb and experience the diverse beverage scene they have here, including five easy stops right in Port Huron. Kate shares how you can win a free hotel night by completing this fun challenge, plus other insider visitor tips.

We'll finish off the show, and our night in Port Huron experiencing Quay Street from a secret speak easy located inside an ax-throwing bar. Yes, in downtown Port Huron! Head to Bootlegger's Ax Company for some good old fashioned ax slinging, cold drinks, and a fun menu. Or if you'd like inventive cocktails with a very urban feel, ask where to find Mooncursers, a fun little speakeasy which has a very cool view of the river and Port Huron visitors. We'll talk with owner Gene Harrison who is something of a rennaissance man, and definitely someone who is invested in and loves Port Huron.  After our visit, we can understand why.


Plan your visit to Port Huron and Michigan's Thumbcoast at BlueWater.org.]]>https://api.spreaker.com/episode/67377522Tue, 19 Aug 2025 22:45:24 +0000John GonzalezWhether you call it thehttps://www.bluewater.org/, or just the Port Huron area, this part of Michigan is both amazingly blue-ti-ful, and chock full of fun things to do. We had a great time recording this episode of Behind the Mitten, as we were lucky... Blue Water Area, Michigan's Thumbcoast, or just the Port Huron area, this part of Michigan is both amazingly blue-ti-ful, and chock full of fun things to do. We had a great time recording this episode of Behind the Mitten, as we were lucky enough to get to set up right below the beauitul Blue Water Bridge in Port Huron. Let's discover the blue together!

We'll start off the show with an overview of the area from our friends at the Blue Water Visitors Bureau. Joining us are Michael Hensley, President and CEO of the Blue Water Area CVB, and Katie Stepp, a Port Huron secret beach expert, as well as the Vice President of Marketing for BWA. We'll learn about some of the great historical connections to Port Huron, as well as about the importance of the river and lakes in this area, including the mighty St. Clair River, which flowed on by as we recorded.

Katie and Michael took us out on the town for a great evening, and you'll get to hear all about our experience in the entertainment district downtown. We were lucky to get to stay right along the Black River at City Flats Hotel, an excellent choice for exploring, as well as shopping, wine tasting, and watching the drawbridge open for boats. From here, you are just steps away from all the action.

The Wrigley Center located right downtown offers up a true entertainment complex, and something all new for Port Huron. Find multiple bars, an arcade, restaurants, retail shopping, and even a fowling arena here. We talk to Darren Lee, the energetic general manager of this hot spot, and maybe even go to a "secret" speakeasy with him, a very cool place called The Laundry Room. His brand new restaurant, Port Steak and Seafood, opens on the second floor of the Wrigley Center on August 22.

During your visit to Port Huron, you can "wet your whistle"and take a self guided tour around the thumb and experience the diverse beverage scene they have here, including five easy stops right in Port Huron. Kate shares how you can win a free hotel night by completing this fun challenge, plus other insider visitor tips.

We'll finish off the show, and our night in Port Huron experiencing Quay Street from a secret speak easy located inside an ax-throwing bar. Yes, in downtown Port Huron! Head to Bootlegger's Ax Company for some good old fashioned ax slinging, cold drinks, and a fun menu. Or if you'd like inventive cocktails with a very urban feel, ask where to find Mooncursers, a fun little speakeasy which has a very cool view of the river and Port Huron visitors. We'll talk with owner Gene Harrison who is something of a rennaissance man, and definitely someone who is invested in and loves Port Huron.  After our visit, we can understand why.


Plan your visit to Port Huron and Michigan's Thumbcoast at BlueWater.org.]]>2690behindthemitten,discovertheblue,michigansthumbcoast,porthuron,puremichiganfalse713fullhttps://www.spreaker.com/episode/tc-wine-and-food-festival-a-must-visit-for-food-and-wine-enthusiasts-everywhere-aug-20-24-2025--67390699 traversecity.com.]]>https://api.spreaker.com/episode/67390699Sat, 16 Aug 2025 15:25:02 +0000John Gonzalez"Behind the Mitten" co-host Amy Sherman is joined by Traverse City Tourism's Whitney Waara as they take you on a delicious journey through the Traverse City Food and Wine Festival, happening August 20-24, 2025. Discover the flavors, stories, and... traversecity.com.]]>60amysherman,behindthemitten,puremichigan,traversecity,wineandfoodfalsebonushttps://www.spreaker.com/episode/amy-and-gonzo-preview-their-show-from-michigan-s-thumbcoast-in-port-huron-aug-13-2025--67377518John Gonzalez and Amy Sherman of Behind the Mitten offer a preview of what to expect on this weekend's show, which is all about Port Huron - Michigan's Thumbcoast.

As a guest of the Paul Miller Show on WPHM (1380-AM) in Port Huron, Gonzo and Amy talk about how much they had on a recent overnight stay in downtown Port Huron, as well as recording their show under the Blue Water Bridge.

Tune in every weekend on 22 radio stations across 15 markets in Michigan.

Behind the Mitten is Michigan's premier travel radio show and podcast. It has been on the air for 10 years with more than 700 episodes. Learn more at amyandgonzo.com.

RADIO AFFILIATES:

SATURDAYS

• 8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM & 96.5 FM in Big Rapids
• 8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
• 8 a.m. Saturdays on WILS-1320 AM in Lansing​*9 a.m. Saturdays on 92.1 FM WGHN in Grand Haven
• 10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor​*Noon Saturdays on News, Talk and Sports - 1380-AM WPHM in Port Huron
• 4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas

SUNDAYS

• 7 a.m. Sundays on the following Black Diamond Broadcasting stations:
• -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
• -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
• -WMRX - Sunny 97.7 in Midland
• -WUPS - The Classic Hits Station (98.5) in Houghton Lake
• -WWMK - 1063 MAC FM in Cheboygan

• 8 a.m. Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
• 9 a.m. Sundays on 517Rocks!, Southern Michigan's Classic Rock, Blissfield.
• 1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
• 6 p.m. Sundays on 95.3 WBCK-FM in Battle Creek
• 6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids  

]]>https://api.spreaker.com/episode/67377518Sat, 16 Aug 2025 12:09:15 +0000John GonzalezOn this special podcast, John Gonzalez and Amy Sherman of Behind the Mitten offer a preview of what to expect on this weekend's show, which is all about Port Huron - Michigan's Thumbcoast. As a guest of the Paul Miller Show on WPHM (1380-AM) in Port...John Gonzalez and Amy Sherman of Behind the Mitten offer a preview of what to expect on this weekend's show, which is all about Port Huron - Michigan's Thumbcoast.

As a guest of the Paul Miller Show on WPHM (1380-AM) in Port Huron, Gonzo and Amy talk about how much they had on a recent overnight stay in downtown Port Huron, as well as recording their show under the Blue Water Bridge.

Tune in every weekend on 22 radio stations across 15 markets in Michigan.

Behind the Mitten is Michigan's premier travel radio show and podcast. It has been on the air for 10 years with more than 700 episodes. Learn more at amyandgonzo.com.

RADIO AFFILIATES:

SATURDAYS

• 8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM & 96.5 FM in Big Rapids
• 8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
• 8 a.m. Saturdays on WILS-1320 AM in Lansing​*9 a.m. Saturdays on 92.1 FM WGHN in Grand Haven
• 10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor​*Noon Saturdays on News, Talk and Sports - 1380-AM WPHM in Port Huron
• 4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas

SUNDAYS

• 7 a.m. Sundays on the following Black Diamond Broadcasting stations:
• -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
• -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
• -WMRX - Sunny 97.7 in Midland
• -WUPS - The Classic Hits Station (98.5) in Houghton Lake
• -WWMK - 1063 MAC FM in Cheboygan

• 8 a.m. Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
• 9 a.m. Sundays on 517Rocks!, Southern Michigan's Classic Rock, Blissfield.
• 1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
• 6 p.m. Sundays on 95.3 WBCK-FM in Battle Creek
• 6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids  

]]>474behindthemitten,michigansthumbcoast,porthuron,puremichiganfalsebonushttps://www.spreaker.com/episode/all-about-pasty-fest-one-of-the-most-deliciously-weird-festivals-in-michigan-aug-15-17-2025-episode-712--67257718Gonzo and Amy Sherman take you to the 21st annual Pasty Fest 2025 in Calumet (Aug. 15-17) in the Upper Peninsula of Michigan. It's one of the most delicious, and deliciously weird festivals in the whole state.

Presented by Main Street Calumet and Visit Keweenaw, this slightly unhinged party takes place in the streets of this historic Pure Michigan town and features everything from a pasty pull to a pasty baking contest AND a pasty eating contest.

We'll tell you all about it, and try to answer that age old question of GRAVY or KETCHUP.

In this episode, we're joined by special guests Jesse Wiederhold, Public Relations/Events Coordinator for Visit Keweenaw; Leah Polzien, Executive Director of Main Street Calumet; and Amanda Makela, Content Manager for Visit Keweenaw.

Whether you're a pasty aficionado or new to this beloved Michigan tradition, this episode offers a taste of the vibrant culture and community that make Pasty Fest a must-visit event.

Tune in and get ready to savor the flavors and stories of the Keweenaw Peninsula!

Learn more at uppastyfest.com.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/67257718Tue, 12 Aug 2025 13:49:34 +0000John GonzalezOn this weekend's show, Gonzo and Amy Sherman take you to the https://www.uppastyfest.com/ (Aug. 15-17) in the Upper Peninsula of Michigan. It's one of the most delicious, and deliciously weird festivals in the whole state. Presented by...Gonzo and Amy Sherman take you to the 21st annual Pasty Fest 2025 in Calumet (Aug. 15-17) in the Upper Peninsula of Michigan. It's one of the most delicious, and deliciously weird festivals in the whole state.

Presented by Main Street Calumet and Visit Keweenaw, this slightly unhinged party takes place in the streets of this historic Pure Michigan town and features everything from a pasty pull to a pasty baking contest AND a pasty eating contest.

We'll tell you all about it, and try to answer that age old question of GRAVY or KETCHUP.

In this episode, we're joined by special guests Jesse Wiederhold, Public Relations/Events Coordinator for Visit Keweenaw; Leah Polzien, Executive Director of Main Street Calumet; and Amanda Makela, Content Manager for Visit Keweenaw.

Whether you're a pasty aficionado or new to this beloved Michigan tradition, this episode offers a taste of the vibrant culture and community that make Pasty Fest a must-visit event.

Tune in and get ready to savor the flavors and stories of the Keweenaw Peninsula!

Learn more at uppastyfest.com.

Learn more about Behind the Mitten at amyandgonzo.com.]]>2690behindthemitten,pastyfest,puremichigan,upperpeninsulafalse712fullhttps://www.spreaker.com/episode/amy-sherman-previews-pasty-fest-2025-in-calumet-cfx-morning-show-aug-7--67298832Amy Sherman previews Pasty Fest 2025 in Calumet (Aug. 15-17) in the Upper Peninsula of Michigan on the CFX Breakfast Flakes Radio Show with Kent and Rob.

She says that Pasty Fest is more than just an event; it's a celebration of community, tradition, and creativity. Whether you're there for the contests, the costumes, or the camaraderie, the three-day event features about 10 vendors serving up delicious, authentic pasties. The parade and most major events, like the pasty-eating contest, take place on Aug. 16.

Learn more at uppastyfest.com.

Learn more about Behind the Mitten at amyandgonzo.com.

This episode aired on Aug. 7, 2025 on WCFX-FM (95.3) in Mt. Pleasant, Michigan.]]>https://api.spreaker.com/episode/67298832Fri, 08 Aug 2025 09:04:31 +0000John GonzalezOn this bonus podcast, Behind the Mitten's Amy Sherman previews https://www.uppastyfest.com/ (Aug. 15-17) in the Upper Peninsula of Michigan on the CFX Breakfast Flakes Radio Show with Kent and Rob. She says that Pasty Fest is more than just an...Amy Sherman previews Pasty Fest 2025 in Calumet (Aug. 15-17) in the Upper Peninsula of Michigan on the CFX Breakfast Flakes Radio Show with Kent and Rob.

She says that Pasty Fest is more than just an event; it's a celebration of community, tradition, and creativity. Whether you're there for the contests, the costumes, or the camaraderie, the three-day event features about 10 vendors serving up delicious, authentic pasties. The parade and most major events, like the pasty-eating contest, take place on Aug. 16.

Learn more at uppastyfest.com.

Learn more about Behind the Mitten at amyandgonzo.com.

This episode aired on Aug. 7, 2025 on WCFX-FM (95.3) in Mt. Pleasant, Michigan.]]>309amysherman,behindthemitten,calumet,pastyfest,puremichigan,upperpeninsulafalsebonushttps://www.spreaker.com/episode/amy-sherman-traverse-city-food-wine-festival-is-a-farm-to-table-revolution-aug-5-2025--67264669EXCLUSIVE: Behind the Mitten Podcast

Amy Sherman of Behind the Mitten takes you on a culinary journey through Traverse City's vibrant farm-to-table scene on this special podcast. She also explores the Traverse City Food and Wine event, happening from August 20-24, 2025, with guest Whitney Waara, chief operating officer of Traverse City Tourism.

On this episode, you will discover how local and nationally recognized chefs, including Food Network stars, are embracing Michigan's rich agricultural bounty. From the grand tasting to intimate chef conversations, this episode highlights the creativity and passion driving Traverse City's culinary renaissance. Don't miss out on the flavors and stories that make this region a true foodie destination!

Details at traversecity.com/food-wine.

Learn more about Behind the Mitten at amyandgonzo.com.

Takeaways

• Traverse City Food and Wine is happening August 20th-24th.
• The event features both local and nationally recognized chefs.
• Focus on farm-to-table and local produce is key.
• The culinary scene in Traverse City is evolving and embracing seasonality.
• There are a variety of events to cater to different tastes.
• The grand tasting is a must-attend event during the festival.
• Cooking demonstrations will be held at the Downtown Farmers Market.
• Local chefs are creatively using seasonal ingredients.
• Traverse City has a vibrant food and drink culture.
• Sugar and Salt is a recommended spot for brunch.

]]>https://api.spreaker.com/episode/67264669Wed, 06 Aug 2025 01:48:50 +0000John GonzalezEXCLUSIVE: Behind the Mitten Podcast Amy Sherman of Behind the Mitten takes you on a culinary journey through Traverse City's vibrant farm-to-table scene on this special podcast. She also explores the Traverse City Food and Wine event, happening from...EXCLUSIVE: Behind the Mitten Podcast

Amy Sherman of Behind the Mitten takes you on a culinary journey through Traverse City's vibrant farm-to-table scene on this special podcast. She also explores the Traverse City Food and Wine event, happening from August 20-24, 2025, with guest Whitney Waara, chief operating officer of Traverse City Tourism.

On this episode, you will discover how local and nationally recognized chefs, including Food Network stars, are embracing Michigan's rich agricultural bounty. From the grand tasting to intimate chef conversations, this episode highlights the creativity and passion driving Traverse City's culinary renaissance. Don't miss out on the flavors and stories that make this region a true foodie destination!

Details at traversecity.com/food-wine.

Learn more about Behind the Mitten at amyandgonzo.com.

Takeaways

• Traverse City Food and Wine is happening August 20th-24th.
• The event features both local and nationally recognized chefs.
• Focus on farm-to-table and local produce is key.
• The culinary scene in Traverse City is evolving and embracing seasonality.
• There are a variety of events to cater to different tastes.
• The grand tasting is a must-attend event during the festival.
• Cooking demonstrations will be held at the Downtown Farmers Market.
• Local chefs are creatively using seasonal ingredients.
• Traverse City has a vibrant food and drink culture.
• Sugar and Salt is a recommended spot for brunch.

]]>604behindthemitten,puremichigan,tcfoodandwine,tctourism,traversecityfalsebonushttps://www.spreaker.com/episode/celebrating-national-lighthouse-day-a-beacon-of-michigan-s-heritage-episode-711-aug-2-3-2025--67257708John Gonzalez and Amy Sherman shine a spotlight on Michigan’s most iconic coastal treasures — its lighthouses — in honor of National Lighthouse Day on August 7.

From Pure Michigan’s travel tips to firsthand stories from lighthouse caretakers and maritime experts, this four-part episode is a beacon for anyone ready to explore the Great Lakes State's rich nautical history.

Segment 1: Pure Michigan’s Kelly Wolgamott joins John and Amy to discuss the significance of Michigan’s 130+ lighthouses, more than any other state. She shares how these historic beacons are not only scenic and family-friendly travel destinations—but also serve as immersive educational opportunities. Plus, hear what’s coming this fall for Michigan tourism, and why lighthouse hopping is a must-do summer (and fall!) activity.

Segment 2: Built in 1829, Fort Gratiot Light Station in Port Huron is Michigan’s Oldest Lighthouse. Site Manager Lauren Nelson and St. Clair County Parks Director Dennis Delor Jr. share stories from this majestic lighthouse’s past, its ongoing restoration, and the exciting annual Sandfest that helps fund its preservation. Don’t miss the fascinating details about the nearby Huron Lightship and what makes this destination a cornerstone of Michigan’s maritime legacy.

Segment 3: Discovering Tawas Point Lighthouse and State Park: Next, we journey to Tawas Point on Lake Huron—often called the “Cape Cod of the Midwest.” Explore the 1876 lighthouse with sweeping views, stroll the sandy beaches, and hear why this stop is beloved by birdwatchers, hikers, and history lovers alike. Whether you're climbing the spiral staircase or enjoying a sunset over the bay, Tawas Point is a must-visit on your lighthouse adventure. Historian Don La Barre of the Michigan History Center fill us in on all the details.

Segment 4: Great Lakes Shipwreck Museum at Whitefish Point: Up in Michigan’s Upper Peninsula, John and Amy take you to the legendary Great Lakes Shipwreck Museum at Whitefish Point. Learn about the many vessels lost to Lake Superior’s depths, including the Edmund Fitzgerald. Hear about the scenic journey up the Curly Lewis Highway, the annual memorial event on November 10, and how this museum keeps the stories of Great Lakes sailors alive. We thank Bruce E. Lynn, Executive Director of the Great Lake Shipwreck Historical Society for joining the sbow.

Whether you’re a lighthouse enthusiast, Michigan road-tripper, or maritime history buff, this episode is packed with travel ideas, hidden gems, and unforgettable stories to guide your next Great Lakes getaway. 
#PureMichigan #NationalLighthouseDay #BehindTheMitten #GreatLakesHistory #MichiganLighthouses]]>https://api.spreaker.com/episode/67257708Tue, 05 Aug 2025 13:27:45 +0000John GonzalezIn this illuminating episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman shine a spotlight on Michigan’s most iconic coastal treasures — its lighthouses — in honor of National Lighthouse Day on August 7. From Pure Michigan’s travel tips...John Gonzalez and Amy Sherman shine a spotlight on Michigan’s most iconic coastal treasures — its lighthouses — in honor of National Lighthouse Day on August 7.

From Pure Michigan’s travel tips to firsthand stories from lighthouse caretakers and maritime experts, this four-part episode is a beacon for anyone ready to explore the Great Lakes State's rich nautical history.

Segment 1: Pure Michigan’s Kelly Wolgamott joins John and Amy to discuss the significance of Michigan’s 130+ lighthouses, more than any other state. She shares how these historic beacons are not only scenic and family-friendly travel destinations—but also serve as immersive educational opportunities. Plus, hear what’s coming this fall for Michigan tourism, and why lighthouse hopping is a must-do summer (and fall!) activity.

Segment 2: Built in 1829, Fort Gratiot Light Station in Port Huron is Michigan’s Oldest Lighthouse. Site Manager Lauren Nelson and St. Clair County Parks Director Dennis Delor Jr. share stories from this majestic lighthouse’s past, its ongoing restoration, and the exciting annual Sandfest that helps fund its preservation. Don’t miss the fascinating details about the nearby Huron Lightship and what makes this destination a cornerstone of Michigan’s maritime legacy.

Segment 3: Discovering Tawas Point Lighthouse and State Park: Next, we journey to Tawas Point on Lake Huron—often called the “Cape Cod of the Midwest.” Explore the 1876 lighthouse with sweeping views, stroll the sandy beaches, and hear why this stop is beloved by birdwatchers, hikers, and history lovers alike. Whether you're climbing the spiral staircase or enjoying a sunset over the bay, Tawas Point is a must-visit on your lighthouse adventure. Historian Don La Barre of the Michigan History Center fill us in on all the details.

Segment 4: Great Lakes Shipwreck Museum at Whitefish Point: Up in Michigan’s Upper Peninsula, John and Amy take you to the legendary Great Lakes Shipwreck Museum at Whitefish Point. Learn about the many vessels lost to Lake Superior’s depths, including the Edmund Fitzgerald. Hear about the scenic journey up the Curly Lewis Highway, the annual memorial event on November 10, and how this museum keeps the stories of Great Lakes sailors alive. We thank Bruce E. Lynn, Executive Director of the Great Lake Shipwreck Historical Society for joining the sbow.

Whether you’re a lighthouse enthusiast, Michigan road-tripper, or maritime history buff, this episode is packed with travel ideas, hidden gems, and unforgettable stories to guide your next Great Lakes getaway. 
#PureMichigan #NationalLighthouseDay #BehindTheMitten #GreatLakesHistory #MichiganLighthouses]]>2690behindthemitten,greatlakeshistory,michiganlighthouses,nationallighthouseday,puremichiganfalse711fullhttps://www.spreaker.com/episode/explore-michigan-with-behind-the-mitten-roadtrips-treetops-crystal-mountain-and-hastings-episode-710-july-26-27-2025--67145927
Nick Nebonne of Pure Michigan talks about Scenic Drives & Road Trips
Discover the beauty of Michigan's highways, from the historic West Michigan Pike to the hidden gems of the UP. Whether it's the Tunnel of Trees or the Sunrise Coast, these drives are perfect for any season.

Brittney Buti Primeau of Crystal Mountain
Experience the magic of Crystal Mountain, a year-round destination in Thompsonville offering everything from skiing and the Alpine Slide to garden tours and art parks. It's the perfect base for exploring Northern Michigan.

Jordan Peck of Treetops Resort Golf & Dining
Tee off at Treetops Resort in Gaylord, Michigan, known for its stunning courses and breathtaking fall colors. Don't miss their progressive fall dinners, offering culinary delights amidst spectacular vistas.

Steve Hoke of Hastings
Enjoy live music in the heart of Hastings with community concerts, kids' shows, and Friday night features. It's a vibrant scene you won't want to miss!

Tune in to catch all these exciting segments and more!

#BehindTheMitten #ExploreMichigan #CrystalMountain #TreetopsResort #HastingsLive ]]>https://api.spreaker.com/episode/67145927Tue, 05 Aug 2025 00:25:18 +0000John GonzalezJoin John Gonzalez and Amy Sherman as they take you on a journey through the Great Lakes State in this week's episode of Behind the Mitten. From scenic road trips to year-round adventures, there's something for everyone! Nick Nebonne of Pure Michigan...
Nick Nebonne of Pure Michigan talks about Scenic Drives & Road Trips
Discover the beauty of Michigan's highways, from the historic West Michigan Pike to the hidden gems of the UP. Whether it's the Tunnel of Trees or the Sunrise Coast, these drives are perfect for any season.

Brittney Buti Primeau of Crystal Mountain
Experience the magic of Crystal Mountain, a year-round destination in Thompsonville offering everything from skiing and the Alpine Slide to garden tours and art parks. It's the perfect base for exploring Northern Michigan.

Jordan Peck of Treetops Resort Golf & Dining
Tee off at Treetops Resort in Gaylord, Michigan, known for its stunning courses and breathtaking fall colors. Don't miss their progressive fall dinners, offering culinary delights amidst spectacular vistas.

Steve Hoke of Hastings
Enjoy live music in the heart of Hastings with community concerts, kids' shows, and Friday night features. It's a vibrant scene you won't want to miss!

Tune in to catch all these exciting segments and more!

#BehindTheMitten #ExploreMichigan #CrystalMountain #TreetopsResort #HastingsLive ]]>2690behindthemitten,crystalmountain,gaylord,hastings,puremichigan,roadtrips,treetopsfalse710fullhttps://www.spreaker.com/episode/episode-709-celebrate-michigan-craft-beer-month-2025--66989730Behind the Mitten - Episode 709
Michigan Craft Beer Month 2025

Celebrating 10 years of exploring the Great Lakes State, it's Behind the Mitten, hosted by Gonzo and Amy Sherman. Your ultimate insiders for all things Michigan. Food, festivals, breweries, and beyond. Whether you're a lifelong Michigander or just visiting, this is your guide to the heart of the Mitten State. Learn more at amyandgonzo.com.

In this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman celebrate Michigan Craft Beer Month - every July - by exploring the evolution of the craft beer scene in Michigan. They discuss the importance of community in the brewing industry, share stories from various breweries, and highlight new ventures in the craft beer landscape. The conversation emphasizes the significance of local breweries as community gathering places and the ongoing growth of the craft beer culture in Michigan.

Segment 1: Gonzo and Amy stop at Highway Brewing Co. in West Branch.

Segment 2: Nate Calery, head of operations at Territorial Brewing in Springfield, talks about his journey to become the head brewer, his life-long dream.

Segment 3: At Handmap Brewing in Battle Creek, Gonzo and Amy meet co-owners Jen Brown, who is a CPA, and Chris McCleary, the head brewer.

Segment 4: The newest member of the Michigan Brewers Guild is Saunders Point Brewing in Gladstone, in the Upper Peninsula. We meet the owner and head brewer, Jake Mills.

Chapters
00:00 Celebrating Michigan Craft Beer Month
09:04 Exploring Local Breweries and Community Impact
18:57 The Journey of Craft Beer Brewing in Michigan
27:57 New Beginnings: Saunders Point Brewing
36:55 Closing Thoughts on Michigan Craft Beer

Behind the Mitten is Michigan's premier radio show and podcast. It can be heard on 22 radio stations across 15 Michigan markets. Tune in on the weekends or wherever you get your podcasts.]]>https://api.spreaker.com/episode/66989730Mon, 28 Jul 2025 16:27:11 +0000John GonzalezBehind the Mitten - Episode 709 Michigan Craft Beer Month 2025 Celebrating 10 years of exploring the Great Lakes State, it's Behind the Mitten, hosted by Gonzo and Amy Sherman. Your ultimate insiders for all things Michigan. Food, festivals,...Behind the Mitten - Episode 709
Michigan Craft Beer Month 2025

Celebrating 10 years of exploring the Great Lakes State, it's Behind the Mitten, hosted by Gonzo and Amy Sherman. Your ultimate insiders for all things Michigan. Food, festivals, breweries, and beyond. Whether you're a lifelong Michigander or just visiting, this is your guide to the heart of the Mitten State. Learn more at amyandgonzo.com.

In this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman celebrate Michigan Craft Beer Month - every July - by exploring the evolution of the craft beer scene in Michigan. They discuss the importance of community in the brewing industry, share stories from various breweries, and highlight new ventures in the craft beer landscape. The conversation emphasizes the significance of local breweries as community gathering places and the ongoing growth of the craft beer culture in Michigan.

Segment 1: Gonzo and Amy stop at Highway Brewing Co. in West Branch.

Segment 2: Nate Calery, head of operations at Territorial Brewing in Springfield, talks about his journey to become the head brewer, his life-long dream.

Segment 3: At Handmap Brewing in Battle Creek, Gonzo and Amy meet co-owners Jen Brown, who is a CPA, and Chris McCleary, the head brewer.

Segment 4: The newest member of the Michigan Brewers Guild is Saunders Point Brewing in Gladstone, in the Upper Peninsula. We meet the owner and head brewer, Jake Mills.

Chapters
00:00 Celebrating Michigan Craft Beer Month
09:04 Exploring Local Breweries and Community Impact
18:57 The Journey of Craft Beer Brewing in Michigan
27:57 New Beginnings: Saunders Point Brewing
36:55 Closing Thoughts on Michigan Craft Beer

Behind the Mitten is Michigan's premier radio show and podcast. It can be heard on 22 radio stations across 15 Michigan markets. Tune in on the weekends or wherever you get your podcasts.]]>2690behindthemitten,brewersguild,craftbeer,michiganbeerfalse709fullhttps://www.spreaker.com/episode/episode-708-schuler-s-restaurant-pub-postal-museum-historic-homes-all-in-marshall-july-12-13-2025--66917197
We start off at one of Marshall's most famous, and delicious places, historic Schuler's Restaurant, where we visit with (kind of) new owner Sue Damron. We love Sue's story, she started at Schuler's in 1998 as owner Hans Schuler's executive assistant. She worked her way up, and was named President and Managing Partner in 2014, and sole owner in 2019. She has a vision, and she is making it a reality in Marshall.

Sue and her team recently opened a brand new, and much needed event space in downtown Marshall called Venue 19Zero9. The name is a reference to when the building was originally constructed. The new space features fesh clean lines, a cozy front reception area, a huge space to throw a great party in, and plenty of private spots for your wedding party to get ready in. 

There are some people who are interested in things, and then there are people who are passionate. Mike Schragg is really, really into the United States Post Office. He was a mail carrier and post master for years in Marshall, in fact, the post office there is named for HIM, the only one named after a living person. He took this passion and over the last few decades has created what might be the most intersting museum in Marshall, the United States Postal Museum. You have to call to make an appointment for this one, but let me tell you, it's worth it.

One of the biggest events of the year is the Marshall Historic Home Tour which is happening this September 6 and 7. We have on the chair of the tour Debbi Denedict, who gives us all the details on how to best enjoy this special time. Note: do not miss the Honolulu House.

Follow John and Amy:Facebook at https://www.facebook.com/behindthemitten
Twitter at @BehindTheMitten
Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/66917197Fri, 18 Jul 2025 12:45:36 +0000John GonzalezHistoric Marshall sits at the crossroads of Michigan, nestled right alongside where the I-94 and I-69 highways meet in the central southern part of state. Known for it's well preserved architecture and many interesting museums, Marshall is well worth...
We start off at one of Marshall's most famous, and delicious places, historic Schuler's Restaurant, where we visit with (kind of) new owner Sue Damron. We love Sue's story, she started at Schuler's in 1998 as owner Hans Schuler's executive assistant. She worked her way up, and was named President and Managing Partner in 2014, and sole owner in 2019. She has a vision, and she is making it a reality in Marshall.

Sue and her team recently opened a brand new, and much needed event space in downtown Marshall called Venue 19Zero9. The name is a reference to when the building was originally constructed. The new space features fesh clean lines, a cozy front reception area, a huge space to throw a great party in, and plenty of private spots for your wedding party to get ready in. 

There are some people who are interested in things, and then there are people who are passionate. Mike Schragg is really, really into the United States Post Office. He was a mail carrier and post master for years in Marshall, in fact, the post office there is named for HIM, the only one named after a living person. He took this passion and over the last few decades has created what might be the most intersting museum in Marshall, the United States Postal Museum. You have to call to make an appointment for this one, but let me tell you, it's worth it.

One of the biggest events of the year is the Marshall Historic Home Tour which is happening this September 6 and 7. We have on the chair of the tour Debbi Denedict, who gives us all the details on how to best enjoy this special time. Note: do not miss the Honolulu House.

Follow John and Amy:Facebook at https://www.facebook.com/behindthemitten
Twitter at @BehindTheMitten
Instagram at @BehindTheMitten]]>2690behindthemitten,choosemarshall,historichomes,postalmuseum,puremichigan,schulersfalse708fullhttps://www.spreaker.com/episode/episode-707-iconic-cornwell-s-turkeyville-known-for-homemade-meals-dinner-theater-rv-camping-and-more-july-5-6-2025--66596611Behind the Mitten, Episode 707
Cornwell's Turkeyville, Marshall, Michigan

Amy and Gonzo are excited to return to one of Michigan's most iconic destinations, Cornwell's Turkeyville in Marshall, Michigan known throughout the Midwest as a place for old-fashioned, one-of-a-kind fun.

Turkeyville is a fudge shop, ice cream parlor, family restaurant dishing up turkey dinners and other comfort food, as well as an amazing dinner theater experience. Oh, and it's worth repeating, they offer up some of the best turkey dinners you'll find anywhere.

Segment 1: Owner Elyse Cornwell-Bibbings, who recently took over ownership from mom Patti Cornwell, talks about what it's like to take over a four-generation business that has been in operation since 1968.

Segment 2: Amy Mayne, who has been an employee of Cornwell's Turkeyville for 34 years, shares why she loves being a part of the fun.

Segment 3: Dexter Brigham, Producing Artistic Director at Cornwell’s Turkeyville, created their newest show, "Hit Me with Your Best Shot" (which continues through Aug. 9). He talks about the creativity of the show and why dinner theater has become part of Turkeyville's success story. 

Segment 4: Amy and Elyse of Turkeyville return to talk about the RV Park, as well as some of the events to experience this year. Amy Sherman says: "Turkeyville is the type of place to go with family and friends to create new traditions or relive fantastic old memories. Go for dinner, but stay for more. And don't miss out on their gift shop, it is a great place to find a unique gift."]]>https://api.spreaker.com/episode/66596611Wed, 09 Jul 2025 21:01:50 +0000John GonzalezBehind the Mitten, Episode 707 Cornwell's Turkeyville, Marshall, Michigan Amy and Gonzo are excited to return to one of Michigan's most iconic destinations, https://www.turkeyville.com/ in Marshall, Michigan known throughout the Midwest as a place...Behind the Mitten, Episode 707
Cornwell's Turkeyville, Marshall, Michigan

Amy and Gonzo are excited to return to one of Michigan's most iconic destinations, Cornwell's Turkeyville in Marshall, Michigan known throughout the Midwest as a place for old-fashioned, one-of-a-kind fun.

Turkeyville is a fudge shop, ice cream parlor, family restaurant dishing up turkey dinners and other comfort food, as well as an amazing dinner theater experience. Oh, and it's worth repeating, they offer up some of the best turkey dinners you'll find anywhere.

Segment 1: Owner Elyse Cornwell-Bibbings, who recently took over ownership from mom Patti Cornwell, talks about what it's like to take over a four-generation business that has been in operation since 1968.

Segment 2: Amy Mayne, who has been an employee of Cornwell's Turkeyville for 34 years, shares why she loves being a part of the fun.

Segment 3: Dexter Brigham, Producing Artistic Director at Cornwell’s Turkeyville, created their newest show, "Hit Me with Your Best Shot" (which continues through Aug. 9). He talks about the creativity of the show and why dinner theater has become part of Turkeyville's success story. 

Segment 4: Amy and Elyse of Turkeyville return to talk about the RV Park, as well as some of the events to experience this year. Amy Sherman says: "Turkeyville is the type of place to go with family and friends to create new traditions or relive fantastic old memories. Go for dinner, but stay for more. And don't miss out on their gift shop, it is a great place to find a unique gift."]]>2690behindthemitten,choosemarshall,cornwell,marshall,puremichigan,turkeyvillefalse707fullhttps://www.spreaker.com/episode/where-to-celebrate-the-4th-of-july-in-michigan-this-year--66596606
We have events happening everywhere for the 4th, and each and every year it's hard to choose what to highlight. To kick off the show, John and Amy just talk about thier own traditions and plans for this most American of holidays.

Stephanie Ware, the executive director for the White Lake Area Chamber and Visitors Bureau joins us to talk about what is happening in their town nestled on the shores of Lake Michigan. The area, which encompases the twin towns of White Lake and Montague, features breathtaking water views, lots of outdoor activities, and a great sense of community. The parade kicks off at 10am, and Steph shares where the best place to watch is.....and hint hint.....there is ICE CREAM involved.

Next, we talk with a former guest who creates amazing art installations made of light, David Kronberg from Fresh Coast Light Lab. He and his talented team have put together one of their laser light shows in honor of the our nation's birthday and will be displaying it on the massive, historical Ore Dock in downtown Marquette. Extra cool? They will be doing two displays of this, one on July 3 with fireworks, and one on July 4 without, for our friends with sensory issues.


Finally, we meet our new favorite guest, Ms. Wendy Woj, who is the first woman to be in charge of the Algonac Pickerel Festival happening July 3-6. This annual event has been happening for 87 years, and while it does include a pretty intense fishing competition, there is something for everyone at this charming fun festival. 

Happy 4th of July Michigan!]]>https://api.spreaker.com/episode/66596606Thu, 03 Jul 2025 20:34:55 +0000John GonzalezThis week we bring you 4th of July celebrations from all over the state. We wish every Michigander a safe, happy and joyous holiday this week. We have events happening everywhere for the 4th, and each and every year it's hard to choose what to...
We have events happening everywhere for the 4th, and each and every year it's hard to choose what to highlight. To kick off the show, John and Amy just talk about thier own traditions and plans for this most American of holidays.

Stephanie Ware, the executive director for the White Lake Area Chamber and Visitors Bureau joins us to talk about what is happening in their town nestled on the shores of Lake Michigan. The area, which encompases the twin towns of White Lake and Montague, features breathtaking water views, lots of outdoor activities, and a great sense of community. The parade kicks off at 10am, and Steph shares where the best place to watch is.....and hint hint.....there is ICE CREAM involved.

Next, we talk with a former guest who creates amazing art installations made of light, David Kronberg from Fresh Coast Light Lab. He and his talented team have put together one of their laser light shows in honor of the our nation's birthday and will be displaying it on the massive, historical Ore Dock in downtown Marquette. Extra cool? They will be doing two displays of this, one on July 3 with fireworks, and one on July 4 without, for our friends with sensory issues.


Finally, we meet our new favorite guest, Ms. Wendy Woj, who is the first woman to be in charge of the Algonac Pickerel Festival happening July 3-6. This annual event has been happening for 87 years, and while it does include a pretty intense fishing competition, there is something for everyone at this charming fun festival. 

Happy 4th of July Michigan!]]>2690@4thofjuly,fireworks,marquette,upfalse706fullhttps://www.spreaker.com/episode/episode-705-unveiling-of-bluegill-sculpture-in-st-helen-plus-fried-chicken-at-jen-s-hen-house-iva-s-chicken-dinners-june-21-22-2025--66591690Behind the Mitten - Episode 705
"Celebrating 10 years as Michigan's premier radio show and podcast."

On this episode, John Gonzalez and Amy Sherman travel to St. Helen for the unveiling of “The Fish,” a striking 6-foot Bluegill sculpture installed to represent the natural beauty and identity of the Richfield Township and St. Helen area. It is the first of five unique sculptures to be placed throughout Roscommon County as part of the “Fresh Waters Trail” — a new tourism initiative aimed at celebrating our local waters and attracting visitors to the region. The sculpture was handcrafted by Bob Batchik of Sunfish Woodworks, based in Sylvan Lake, Michigan.

Gonzo and Amy also make stops at Jen's Hen House in St. Helen, as well as Iva's Chicken Dinners in Sterlling.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/66591690Fri, 27 Jun 2025 01:43:20 +0000John GonzalezBehind the Mitten - Episode 705 "Celebrating 10 years as Michigan's premier radio show and podcast." On this episode, John Gonzalez and Amy Sherman travel to St. Helen for the unveiling of “The Fish,” a striking 6-foot Bluegill sculpture installed to...Behind the Mitten - Episode 705
"Celebrating 10 years as Michigan's premier radio show and podcast."

On this episode, John Gonzalez and Amy Sherman travel to St. Helen for the unveiling of “The Fish,” a striking 6-foot Bluegill sculpture installed to represent the natural beauty and identity of the Richfield Township and St. Helen area. It is the first of five unique sculptures to be placed throughout Roscommon County as part of the “Fresh Waters Trail” — a new tourism initiative aimed at celebrating our local waters and attracting visitors to the region. The sculpture was handcrafted by Bob Batchik of Sunfish Woodworks, based in Sylvan Lake, Michigan.

Gonzo and Amy also make stops at Jen's Hen House in St. Helen, as well as Iva's Chicken Dinners in Sterlling.

Learn more about Behind the Mitten at amyandgonzo.com.]]>2690false705fullhttps://www.spreaker.com/episode/episode-704-wings-of-mackinac-fruits-of-summer-arab-and-chaldean-festival-sip-and-sail-cruise-june-14-15-2025--66596510Behind the Mitten - Episode 704
"Celebrating 10 years as Michigan's premier radio show and podcast."

On this episode, John Gonzalez and Amy Sherman share some segements they recorded earlier in the year. It's what Amy likes to call a "Hodgepodge" show.

Segment 1: Recorded on Mackinac Island in late April, Gonzo and Amy have a fun interview with Marie Hulett, founder of the Wings of Mackinac - Butterfly Conservatory, who is joined by employee Measha Hannink. Learn more about this Mackinac Island experience at wingsofmackinac.com.

Segment 2: Recorded at the Pure Michigan Governor's Conference on Tourism in April, John and Amy talk to PR rep Charlie Olson regarding the Fruits of Summer pie from Grand Traverse Pie Company in Traverse City. Each slice is full of Michigan grown cherries from Sayler Orchards and blueberries from True Blue Farms and topped with brown sugar crumb topping. Even the sugar and flour are proudly produced in Michigan! Learn more about the pie at gtpie.com.

Segment 3: In the middle of May, Gonzo and Amy did a whole show called Diversity is Our Strength, promoting a variety of festivals throughout the state. One interview that ran as a podcast was with Dr. Jacoub Mansour, president of the Arab and Chaldean Festival. It was such a fun interview, where Amy may, or may not, have volunteered to attend and show off her belly-dancing skills, that they decided to air the interview on the show. The Arab and Chaldean Festival festival takes place in dowtown Detroit at Hart Plaza on July 26 and 27 and is celebrating its 52nd year. The event is the largest Arab and Chaldean cultural event in North America and features everything from traditional dancing to live performances, cultural events, and plenty of delicious food. Dr. Mansour shares what to expect at this family-friendly event. Learn more at arabandchaldeanfestival.com.

You can also listen to the whole show on our diverse ethnic festivals HERE. 

Segment 4: One of Mackinac Island's hardest-working entrepreneur's is Veronica Dobrowolski, who has been involved with several businesses, including Arnold Freight Company and Sip N' Sail Cruises. In an interview recorded in early May, Gonzo and Amy interview "V" about what fans can expect on the vintage Isle Royale Queen III, a charming 81' vessel featuring multiple outdoor viewing areas and heated interior cabins, onboard restrooms, a full service interior bar & a state-of-the-art sound system. Several cruise options on the Straits of Mackinac await you at sipnsailcruises.com.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/66596510Sun, 22 Jun 2025 20:54:30 +0000John GonzalezBehind the Mitten - Episode 704 "Celebrating 10 years as Michigan's premier radio show and podcast." On this episode, John Gonzalez and Amy Sherman share some segements they recorded earlier in the year. It's what Amy likes to call a "Hodgepodge"...Behind the Mitten - Episode 704
"Celebrating 10 years as Michigan's premier radio show and podcast."

On this episode, John Gonzalez and Amy Sherman share some segements they recorded earlier in the year. It's what Amy likes to call a "Hodgepodge" show.

Segment 1: Recorded on Mackinac Island in late April, Gonzo and Amy have a fun interview with Marie Hulett, founder of the Wings of Mackinac - Butterfly Conservatory, who is joined by employee Measha Hannink. Learn more about this Mackinac Island experience at wingsofmackinac.com.

Segment 2: Recorded at the Pure Michigan Governor's Conference on Tourism in April, John and Amy talk to PR rep Charlie Olson regarding the Fruits of Summer pie from Grand Traverse Pie Company in Traverse City. Each slice is full of Michigan grown cherries from Sayler Orchards and blueberries from True Blue Farms and topped with brown sugar crumb topping. Even the sugar and flour are proudly produced in Michigan! Learn more about the pie at gtpie.com.

Segment 3: In the middle of May, Gonzo and Amy did a whole show called Diversity is Our Strength, promoting a variety of festivals throughout the state. One interview that ran as a podcast was with Dr. Jacoub Mansour, president of the Arab and Chaldean Festival. It was such a fun interview, where Amy may, or may not, have volunteered to attend and show off her belly-dancing skills, that they decided to air the interview on the show. The Arab and Chaldean Festival festival takes place in dowtown Detroit at Hart Plaza on July 26 and 27 and is celebrating its 52nd year. The event is the largest Arab and Chaldean cultural event in North America and features everything from traditional dancing to live performances, cultural events, and plenty of delicious food. Dr. Mansour shares what to expect at this family-friendly event. Learn more at arabandchaldeanfestival.com.

You can also listen to the whole show on our diverse ethnic festivals HERE. 

Segment 4: One of Mackinac Island's hardest-working entrepreneur's is Veronica Dobrowolski, who has been involved with several businesses, including Arnold Freight Company and Sip N' Sail Cruises. In an interview recorded in early May, Gonzo and Amy interview "V" about what fans can expect on the vintage Isle Royale Queen III, a charming 81' vessel featuring multiple outdoor viewing areas and heated interior cabins, onboard restrooms, a full service interior bar & a state-of-the-art sound system. Several cruise options on the Straits of Mackinac await you at sipnsailcruises.com.

Learn more about Behind the Mitten at amyandgonzo.com.]]>2690arabandchaldeanfestival,behindthemitten,butterflyhouse,gtpie,mackinacisland,puremichigan,sipandsailcruisefalse704fullhttps://www.spreaker.com/episode/episode-703-put-mackinac-state-historic-parks-on-your-summer-and-fall-bucket-lists-june-7-8-2025--66478772Mackinac State Historic Parks to learn what's new, and what's old, and how they plan to celebrate a pretty big birthday this season. 

We kick off the show with our great friend, and the director of MSHP's, Steve Brisson. With seven different locations scattered throughout the Straights area, on both Mackinac Island and the mainland, the Parks are a very busy place during the summer season. In 2025, Mackinac State Historic Parks will be 150 years young. President Ulysses Grant named Mackinac Island as the second National Park in the country after Yellowstone in 1875. The act set the stage for the Island that we love today. Steven takes us through this fascinating history, which was all new to us. 

Craig Wilson, the chief curator at Mackinac State Historic Parks, joins us and gives us a sneak peek on how the parks are going to celebrate the United States Semiquincentennial (which according to Wiki could also be called the Bisesquicentennial, the Sestercentennial, America250 or the Quarter Millennium). In other wordsw, it's the 250th anniversary of the United States Declaration of Independence, and there will be awesome events throughout the year to honor this anniversary.

Madi Hansen, Marketing and Group Travel Coordinator, stops by to share how anyone can host an event at the Parks. With so many different locations, and different options within each location, the Parks are perfect for everything for an incredible wedding ceremony to uniquely historical venues for meetings and more. Madi walks us through all the choices, and we are pretty sure that getting married on the island is a great idea.

And last, but never least, our buddy and regular BTM guest, Chief of Marketing Dominck Miller joins us. We'll be honest, we spend a little bit of time reminiscing about the last ten years of sharing the airwaves with him on Behind the Mitten, and we are beyond grateful for the support we've gotten, and our friendship. Anytime at Mackinac State Historic Parks is a gift in our books, and we are so happy to have had an insider's seat over the last few years with everyone here.....and to be able to share these stories with you.]]>https://api.spreaker.com/episode/66478772Wed, 11 Jun 2025 17:11:15 +0000John GonzalezThis episode we head back to our beloved https://www.mackinacparks.com/ to learn what's new, and what's old, and how they plan to celebrate a pretty big birthday this season.  We kick off the show with our great friend, and the director of MSHP's,...Mackinac State Historic Parks to learn what's new, and what's old, and how they plan to celebrate a pretty big birthday this season. 

We kick off the show with our great friend, and the director of MSHP's, Steve Brisson. With seven different locations scattered throughout the Straights area, on both Mackinac Island and the mainland, the Parks are a very busy place during the summer season. In 2025, Mackinac State Historic Parks will be 150 years young. President Ulysses Grant named Mackinac Island as the second National Park in the country after Yellowstone in 1875. The act set the stage for the Island that we love today. Steven takes us through this fascinating history, which was all new to us. 

Craig Wilson, the chief curator at Mackinac State Historic Parks, joins us and gives us a sneak peek on how the parks are going to celebrate the United States Semiquincentennial (which according to Wiki could also be called the Bisesquicentennial, the Sestercentennial, America250 or the Quarter Millennium). In other wordsw, it's the 250th anniversary of the United States Declaration of Independence, and there will be awesome events throughout the year to honor this anniversary.

Madi Hansen, Marketing and Group Travel Coordinator, stops by to share how anyone can host an event at the Parks. With so many different locations, and different options within each location, the Parks are perfect for everything for an incredible wedding ceremony to uniquely historical venues for meetings and more. Madi walks us through all the choices, and we are pretty sure that getting married on the island is a great idea.

And last, but never least, our buddy and regular BTM guest, Chief of Marketing Dominck Miller joins us. We'll be honest, we spend a little bit of time reminiscing about the last ten years of sharing the airwaves with him on Behind the Mitten, and we are beyond grateful for the support we've gotten, and our friendship. Anytime at Mackinac State Historic Parks is a gift in our books, and we are so happy to have had an insider's seat over the last few years with everyone here.....and to be able to share these stories with you.]]>2690false703fullhttps://www.spreaker.com/episode/episode-702-keweenaw-peninsula-zehnder-s-boutique-hotel-love-ludington-and-meijer-gardens-may-31-june-1-2025--66375378Behind the Mitten, we'll visit with friends from all over to hear about new festivals, great beaches, new hotels and more on this edition of Behind the Mitten. 

Jesse Wiederhold is a verfiable Keweenaw Peninsula enthusiast, and his excitement about this part of the state is infectious. We are lucky that Jesse works for Visit Keweenaw, and gets to actually just be excited for his job. He also gets to come up with crazy new ideas to celebrate all the cool things about the Key. He's the man behind Pasty Fest, which returns August 16. He also reveals a brand new festival occuring the weekend of June 20, the Juhannas Summer Solstice Celebration.

The Mill at Zehnder Park, a 13,700-square-foot boutique hotel, with four individual large suites is set  to open for bookings in early 2026. A former flour mill, the property was purchased by the Zehnder family in 2022, and renovations promptly began. The new hotel is set to open in 2026, and we go  behind the scenes on this exciting project.

Now Ludington gets named as a "best beach" it seems like every year, moving into the national category in the last few years, and we won't lie, it's incredible. In fact, one of our favorite summer events are the beach bonfires held here the third Thursday of every month, with bands, food trucks, and so much fun. Brandy Miller joins us to share all the cool things happening this summer season right on the shores of Lake Michigan.

Finally, we catch up with our friends from Frederik Miejer Gardens and Sculpture Park. Summer is when the gardens really shine, sparkle, and shout, with all the outdoor spaces open to visitors and the ampitheatre open for incredible concerts. I'm a personal fan of the children's garden, no matter your age, for awesome interactive exhibits, and the Japanese Garden for quiet gorgeous solitude. Seeing a show here is divine, but get your tickets early, lots of shows sell out. ]]>https://api.spreaker.com/episode/66375378Mon, 09 Jun 2025 19:09:57 +0000John GonzalezSummer is underway, and that means events are in full bloom across our beloved Michigan. Here on https://www.amyandgonzo.com/, we'll visit with friends from all over to hear about new festivals, great beaches, new hotels and more on this edition of...Behind the Mitten, we'll visit with friends from all over to hear about new festivals, great beaches, new hotels and more on this edition of Behind the Mitten. 

Jesse Wiederhold is a verfiable Keweenaw Peninsula enthusiast, and his excitement about this part of the state is infectious. We are lucky that Jesse works for Visit Keweenaw, and gets to actually just be excited for his job. He also gets to come up with crazy new ideas to celebrate all the cool things about the Key. He's the man behind Pasty Fest, which returns August 16. He also reveals a brand new festival occuring the weekend of June 20, the Juhannas Summer Solstice Celebration.

The Mill at Zehnder Park, a 13,700-square-foot boutique hotel, with four individual large suites is set  to open for bookings in early 2026. A former flour mill, the property was purchased by the Zehnder family in 2022, and renovations promptly began. The new hotel is set to open in 2026, and we go  behind the scenes on this exciting project.

Now Ludington gets named as a "best beach" it seems like every year, moving into the national category in the last few years, and we won't lie, it's incredible. In fact, one of our favorite summer events are the beach bonfires held here the third Thursday of every month, with bands, food trucks, and so much fun. Brandy Miller joins us to share all the cool things happening this summer season right on the shores of Lake Michigan.

Finally, we catch up with our friends from Frederik Miejer Gardens and Sculpture Park. Summer is when the gardens really shine, sparkle, and shout, with all the outdoor spaces open to visitors and the ampitheatre open for incredible concerts. I'm a personal fan of the children's garden, no matter your age, for awesome interactive exhibits, and the Japanese Garden for quiet gorgeous solitude. Seeing a show here is divine, but get your tickets early, lots of shows sell out. ]]>2690false702fullhttps://www.spreaker.com/episode/special-pod-with-jacob-mansour--66156660Arab and Chaldean Festival.

The festival takes place in dowtown Detroit at Hart Plaza on July 26 and 27 and is celebrating it's 52nd year. The event is the largest Arab and Chaldean cultural event in North America and features everything from traditional dancing to live performances, cultural events, and plenty of delicious food. Dr. Mansour shares what to expect at this family-friendly event.

You can also listen to the whole show on our diverse ethnic festivals here. ]]>https://api.spreaker.com/episode/66156660Sat, 31 May 2025 17:16:11 +0000John GonzalezWe recently did a show about the incredible festivals we have throughout Michigan celebrating our diversity. In addition to the great guests we had on that show, we also interviewed Dr. Jacoub Mansour the President of the...Arab and Chaldean Festival.

The festival takes place in dowtown Detroit at Hart Plaza on July 26 and 27 and is celebrating it's 52nd year. The event is the largest Arab and Chaldean cultural event in North America and features everything from traditional dancing to live performances, cultural events, and plenty of delicious food. Dr. Mansour shares what to expect at this family-friendly event.

You can also listen to the whole show on our diverse ethnic festivals here. ]]>650falsefullhttps://www.spreaker.com/episode/episode-701-our-diversity-is-our-strength-may-24-25-2025--66156670
We start off this episode of Behind the Mitten with our good friend Raul Alvarez, CEO of GTSD Organization, Chief Synergist, President of the West Michigan MSU alumni group, and an incredible advocate for diversity in all of its forms. We talk about why it's important to be seen and celebrated, and how ethnic festivals are vital parts of our communities.

Gaby Cordova, director of engagement for the Hispanic Center of West Michigan, joins us. The center  puts on the annual Grand Rapids Hispanic Festival each year, which is one of the largest in Michigan. This year''s festival is being held August 1-3.

We then are joined by Mackinac Island friends who serve on the board of the Straights Pride organization. Philip Rice, hails from Grand Rapids and has been involved with the Mackinac Island Pride Festival for nine years. He is also the music director for the very talented and very popular  Mackinac Island Community Theatre. Kyrsten Cavazos is also involved with the Theater and serves as the Straights Pride board Vice President, she is originally from Adrian. There are events happening throughout the month of June throughout the area, see the full listing here.

Finally, Teesha Montague, the event coordinator for the Ann Arbor African American Festival, joins us. This event is celebrating it's 28th year and is happening June 7 in downtown Ann Arbor. Teesha shares some of the fun things to expect at the festival, including some incredible musical performances, a vibrant kids corner, and lots of dancing. ]]>https://api.spreaker.com/episode/66156670Sat, 31 May 2025 16:59:40 +0000John GonzalezMichigan is a land of many people, representing many different nationalities and cultures. And ope, do we love our festivals here. Put this magical concoction together and we put on some of the best ethnic festivals in the country right here in the...
We start off this episode of Behind the Mitten with our good friend Raul Alvarez, CEO of GTSD Organization, Chief Synergist, President of the West Michigan MSU alumni group, and an incredible advocate for diversity in all of its forms. We talk about why it's important to be seen and celebrated, and how ethnic festivals are vital parts of our communities.

Gaby Cordova, director of engagement for the Hispanic Center of West Michigan, joins us. The center  puts on the annual Grand Rapids Hispanic Festival each year, which is one of the largest in Michigan. This year''s festival is being held August 1-3.

We then are joined by Mackinac Island friends who serve on the board of the Straights Pride organization. Philip Rice, hails from Grand Rapids and has been involved with the Mackinac Island Pride Festival for nine years. He is also the music director for the very talented and very popular  Mackinac Island Community Theatre. Kyrsten Cavazos is also involved with the Theater and serves as the Straights Pride board Vice President, she is originally from Adrian. There are events happening throughout the month of June throughout the area, see the full listing here.

Finally, Teesha Montague, the event coordinator for the Ann Arbor African American Festival, joins us. This event is celebrating it's 28th year and is happening June 7 in downtown Ann Arbor. Teesha shares some of the fun things to expect at the festival, including some incredible musical performances, a vibrant kids corner, and lots of dancing. ]]>2690africanamericanfestival,annarbor,diversity,hispanicfestivalgr,mackinacislandpride,puremichigan,raulalvarezfalse701fullhttps://www.spreaker.com/episode/amy-sherman-talks-about-memorial-day-weekend-cook-outs-plus-mackinac-island-fudge-wils-am-may-22-2025--66225073
This week Amy talks about Memorial Day Weekend cooking (what is she making, or not?), as well as the art of making fudge on Mackinac Island.

LISTEN NOW!

Learn more about "The Morning Wake-Up" on WILS-AM (1320) at https://1320wils.com/podcasts/the-wils-morning-wake-up

BTM airs at 8 a.m. Saturdays on WILS.

"Behind the Mitten" is Michigan's premiere radio show and podcast. Overall it airs on 22 radio stations across 15 markets. Learn more at https://www.amyandgonzo.com/

]]>https://api.spreaker.com/episode/66225073Fri, 23 May 2025 12:02:45 +0000John GonzalezEach week, Amy and Gonzo appear on "Behind the Mitten" affiliate WILS-AM in Lansing as part of Mike Austin's "The Morning Wake Up." This week Amy talks about Memorial Day Weekend cooking (what is she making, or not?), as well as the art of making...
This week Amy talks about Memorial Day Weekend cooking (what is she making, or not?), as well as the art of making fudge on Mackinac Island.

LISTEN NOW!

Learn more about "The Morning Wake-Up" on WILS-AM (1320) at https://1320wils.com/podcasts/the-wils-morning-wake-up

BTM airs at 8 a.m. Saturdays on WILS.

"Behind the Mitten" is Michigan's premiere radio show and podcast. Overall it airs on 22 radio stations across 15 markets. Learn more at https://www.amyandgonzo.com/

]]>823cookouts,fudge,mackinacisland,memorialdayweekend,mikeaustin,wilsfalsebonushttps://www.spreaker.com/episode/episode-700-mackinac-island-main-street-bustling-with-fudge-little-luxuries-and-an-awesome-irish-pub-may-17-18-2025--66093236Episode 700 - Original Murdick's Fudge on Mackinac Island

Behind the Mitten is Michigan's premiere travel radio show and podcast. Celebrating 10 years, co-hosts John Gonzalez and Amy Sherman travel the great state of Michigan, taking you to tasty restaurants, must-visit breweries/wineries/distilleries, get away travel destinations and more. They share the stories that make Michigan awesome.

On this episode they travel to Mackinac Island for a taste of fudge and Main Street businesses.

• Segment 1: Meet their good friend Susan Wilcox Olson, who brings along Original Murdick's Fudge master fudgemaker Carnell Samuels, who for the second season is working side-by-side his 14-year-old son Zarrien Samuels.
• Segment 2: Want to know how Island business owner Andrew Doud recruited a former college buddy to leave California to help him open Patrick Doud's Irish Pub? We talk to Dave Pantano, co-owner of the pub about how he fell in love with Mackinac Island. 
• Segment 3: One of the Island's coolest boutique shops is Little Luxuiries where you will find many Michigan-made products, as well as what Amy Sherman calls, awesome "tchotchkes." We talk to GM Ashley Nixon about what you can find at Little Luxuries.
• Segment 4: Our friend Susan returns with Erin McMullen, a manager at Original Murdick’s Fudge, where we talk about the gift packages you can purchase year around, as well as new flavors. We even have time for "Beer of the Week," which is Patrick Doud’s Irish Ale.

Learn more about Original Murdick's Fudge at https://www.originalmurdicksfudge.com/
Learn more about Patrick Doud's Irish Pub at https://www.patrickdoudspub.com/
Learn more about Little Luxuries at https://littleluxuriesofmackinac.com/
Listen to Behind the Mitten on these 22 radio station across 15 markets in Michigan. https://www.amyandgonzo.com/general-5]]>https://api.spreaker.com/episode/66093236Mon, 19 May 2025 18:04:05 +0000John GonzalezEpisode 700 - Original Murdick's Fudge on Mackinac Island Behind the Mitten is Michigan's premiere travel radio show and podcast. Celebrating 10 years, co-hosts John Gonzalez and Amy Sherman travel the great state of Michigan, taking you to tasty...Episode 700 - Original Murdick's Fudge on Mackinac Island

Behind the Mitten is Michigan's premiere travel radio show and podcast. Celebrating 10 years, co-hosts John Gonzalez and Amy Sherman travel the great state of Michigan, taking you to tasty restaurants, must-visit breweries/wineries/distilleries, get away travel destinations and more. They share the stories that make Michigan awesome.

On this episode they travel to Mackinac Island for a taste of fudge and Main Street businesses.

• Segment 1: Meet their good friend Susan Wilcox Olson, who brings along Original Murdick's Fudge master fudgemaker Carnell Samuels, who for the second season is working side-by-side his 14-year-old son Zarrien Samuels.
• Segment 2: Want to know how Island business owner Andrew Doud recruited a former college buddy to leave California to help him open Patrick Doud's Irish Pub? We talk to Dave Pantano, co-owner of the pub about how he fell in love with Mackinac Island. 
• Segment 3: One of the Island's coolest boutique shops is Little Luxuiries where you will find many Michigan-made products, as well as what Amy Sherman calls, awesome "tchotchkes." We talk to GM Ashley Nixon about what you can find at Little Luxuries.
• Segment 4: Our friend Susan returns with Erin McMullen, a manager at Original Murdick’s Fudge, where we talk about the gift packages you can purchase year around, as well as new flavors. We even have time for "Beer of the Week," which is Patrick Doud’s Irish Ale.

Learn more about Original Murdick's Fudge at https://www.originalmurdicksfudge.com/
Learn more about Patrick Doud's Irish Pub at https://www.patrickdoudspub.com/
Learn more about Little Luxuries at https://littleluxuriesofmackinac.com/
Listen to Behind the Mitten on these 22 radio station across 15 markets in Michigan. https://www.amyandgonzo.com/general-5]]>2690behindthemitten,littleluxuries,originalmurdicksfudge,patrickdoudsirishpub,puremichiganfalse700fullhttps://www.spreaker.com/episode/episode-699-summer-golf-dining-options-ladies-golf-school-and-more-at-treetops-resort-may-10-11-2025--65929678Episode 699: Summer golf, dining options, a special school for women and more at Treetops Resort (May 10-11, 2025)

Behind the Mitten is Michigan’s premiere travel radio show and podcast, celebrating its 10th anniversary in 2025. Co-hosted by Amy Sherman and John Gonzalez, the show has released nearly 700 episodes and been recognized by the Michigan Association of Broadcasters as best weekend speciality show. It airs on 22 radio stations over 15 markets in Michigan. More information on amyandgonzo.com.

This weekend they spotlight Treetops Resort in Gaylord, which was recently named Resort of the Year at the Pure Michigan Governor’s Conference on Tourism. General Manager Barry Owens speaks on leadership, the emphasis on overall guest experience and introduces two key members of his team who make Treetops Michigan’s Most Spectacular Resort.

Learn more at treetops.com.

Segment 1: GM Barry Owens talks about the start of a busy golf season and creating lasting memories. He also emphasizes some of the priorities that make Treetops successful - attention to detail, which “is crucial in guest services,” as well as learning from mistakes.

Segment 2: Treetops Director of Recreation Doug Hoeh stops by the podcast to talk about how driven his team is to maintain all 81 holes on five golf courses, as well as some of the new initiatives like Ladies Golf School that coincides with National Women’s Golf Day (June 1). Ladies Golf School is a multi-day experience (June 1-July 9) designed for all levels. Learn more at https://www.treetops.com/summer/golfing/golf-academy/ladies-golf-academy/.

Segment 3: We celebrate Michigan's vibrant culinary scene with Brian Smith, the new Food and Beverage Director at Treetops Resort. We discuss the new menu offerings, including award-winning dishes and local partnerships, as well as the upcoming launch of a signature beer, Legendary Tees. Yes, it’s our Beer of the Week! Brian adds that the new menu focuses on quick, hearty options for guests, such as bourbon pork belly and tater kegs, which are liked a loaded baked potato in a tater tot. The conversation also highlights the importance of local ingredients and catering to diverse dietary preferences, all while enjoying the beautiful backdrop of Gaylord, Michigan.

Segment 4: Barry Owens returns to the show to talk about Treetops’ major award as Resort of the Year by the Michigan Restaurant & Lodging Association during the Michigan Governor’s Conference on Tourism on Wednesday, April 16 in Novi, Michigan. The annual MRLA Stars of the Industry Awards recognizes outstanding members of all roles within Michigan's hospitality industry who have demonstrated professionalism and creativity while going above and beyond their role to contribute to the positive image of the industry. Owens said he was humbled by the recognition, but added “it was great validation for what we've been doing” and showed the “importance of having passionate staff" when you're in the hospitality industry.

Learn more about Treetops at https://www.treetops.com/.]]>https://api.spreaker.com/episode/65929678Mon, 12 May 2025 16:30:40 +0000John GonzalezEpisode 699: Summer golf, dining options, a special school for women and more at Treetops Resort (May 10-11, 2025) Behind the Mitten is Michigan’s premiere travel radio show and podcast, celebrating its 10th anniversary in 2025. Co-hosted by Amy...Episode 699: Summer golf, dining options, a special school for women and more at Treetops Resort (May 10-11, 2025)

Behind the Mitten is Michigan’s premiere travel radio show and podcast, celebrating its 10th anniversary in 2025. Co-hosted by Amy Sherman and John Gonzalez, the show has released nearly 700 episodes and been recognized by the Michigan Association of Broadcasters as best weekend speciality show. It airs on 22 radio stations over 15 markets in Michigan. More information on amyandgonzo.com.

This weekend they spotlight Treetops Resort in Gaylord, which was recently named Resort of the Year at the Pure Michigan Governor’s Conference on Tourism. General Manager Barry Owens speaks on leadership, the emphasis on overall guest experience and introduces two key members of his team who make Treetops Michigan’s Most Spectacular Resort.

Learn more at treetops.com.

Segment 1: GM Barry Owens talks about the start of a busy golf season and creating lasting memories. He also emphasizes some of the priorities that make Treetops successful - attention to detail, which “is crucial in guest services,” as well as learning from mistakes.

Segment 2: Treetops Director of Recreation Doug Hoeh stops by the podcast to talk about how driven his team is to maintain all 81 holes on five golf courses, as well as some of the new initiatives like Ladies Golf School that coincides with National Women’s Golf Day (June 1). Ladies Golf School is a multi-day experience (June 1-July 9) designed for all levels. Learn more at https://www.treetops.com/summer/golfing/golf-academy/ladies-golf-academy/.

Segment 3: We celebrate Michigan's vibrant culinary scene with Brian Smith, the new Food and Beverage Director at Treetops Resort. We discuss the new menu offerings, including award-winning dishes and local partnerships, as well as the upcoming launch of a signature beer, Legendary Tees. Yes, it’s our Beer of the Week! Brian adds that the new menu focuses on quick, hearty options for guests, such as bourbon pork belly and tater kegs, which are liked a loaded baked potato in a tater tot. The conversation also highlights the importance of local ingredients and catering to diverse dietary preferences, all while enjoying the beautiful backdrop of Gaylord, Michigan.

Segment 4: Barry Owens returns to the show to talk about Treetops’ major award as Resort of the Year by the Michigan Restaurant & Lodging Association during the Michigan Governor’s Conference on Tourism on Wednesday, April 16 in Novi, Michigan. The annual MRLA Stars of the Industry Awards recognizes outstanding members of all roles within Michigan's hospitality industry who have demonstrated professionalism and creativity while going above and beyond their role to contribute to the positive image of the industry. Owens said he was humbled by the recognition, but added “it was great validation for what we've been doing” and showed the “importance of having passionate staff" when you're in the hospitality industry.

Learn more about Treetops at https://www.treetops.com/.]]>2690behindthemitten,gaylord,golf,puremichigan,treetopsfalse699fullhttps://www.spreaker.com/episode/episode-698-on-mackinac-island-to-celebrate-10-years-of-behind-the-mitten-may-3-4-2025--65881557 Mackinac Island. 

We recorded our very first radio broadcast on the island at the Grand Hotel way back in 2015, when we were the only people staged at a tiny table in a grand ballroom, welcoming our first guests into a truly lovely, historic space. We hope that we have lived up to the expectations that our first location had for us, after over seven hundred episodes as Michigan's premier travel radio show and podcast, we hopt that we have. 

So, back to our roots, and back to one of our favorite spots ever, Mackinac Island. 

We know how lucky we are, getting to go back to the island each year for the last decade, during every season, and all kinds of weather. We truly think of it as another home, and love being welcomed back each year. 

We kick off this show with Tim Hygh, who is the big cheese at Mackinac Island Tourism, and a good friend. If you've been wondering what's been happening with the ferry situation, need to know about scheduling your trip, or want to know how the island handled the recent ice storm, you don't want to miss this interview. 

Next, we visit with Jeff Hess from the Grand Hotel, to hear all what is new at this historic, iconic resort. Look for a rebrand at the Gate House, gorgeous new carpet throughout the parlor, and a cool new spot located downtown Mackinac for the first time.

Also, be sure to check out our extra podcast from the absolutely amazing Grand Hotel hisotrian Bob Tagitz here, 

Then it's Steph Castelin, and I'm going to apologize about misprouncing her name during her segment....please note my fly fishing friends.....it is CAST-a-LINE. She's Time's right-hand gal at the tourism bureau and we love getting her insider scoop on what is happening around the island this year. She highlights the big anniversary that Mackinac State Historic Parks is celebrating this year, plus new offerings downtown, and gives us an update on the beautiful lilacs around the island after the storm. Hot tip: they're all good. 

Finally, we reconnect with Liz and Mark Ware, the dynamic brother and sister duo behind the magic that has been happening at Mission Point Resort over the last few years. We learn that the Paul McCarthy Experience is back again, the gardens are blooming, and there is a brand new Lilac Lounge opening on site. It's quintessential Mackinac at Mission Point, pull up an adiorndack chair and chill out with us. 

Thanks for listening for ten years to Behind the Mitten, Michigan's premier travel radio show and podcast. We're glad to know you!]]>https://api.spreaker.com/episode/65881557Thu, 08 May 2025 20:57:00 +0000John GonzalezWe couldn't be more pleased to celebrate our ten year anniversary back where it all began, on... Mackinac Island. 

We recorded our very first radio broadcast on the island at the Grand Hotel way back in 2015, when we were the only people staged at a tiny table in a grand ballroom, welcoming our first guests into a truly lovely, historic space. We hope that we have lived up to the expectations that our first location had for us, after over seven hundred episodes as Michigan's premier travel radio show and podcast, we hopt that we have. 

So, back to our roots, and back to one of our favorite spots ever, Mackinac Island. 

We know how lucky we are, getting to go back to the island each year for the last decade, during every season, and all kinds of weather. We truly think of it as another home, and love being welcomed back each year. 

We kick off this show with Tim Hygh, who is the big cheese at Mackinac Island Tourism, and a good friend. If you've been wondering what's been happening with the ferry situation, need to know about scheduling your trip, or want to know how the island handled the recent ice storm, you don't want to miss this interview. 

Next, we visit with Jeff Hess from the Grand Hotel, to hear all what is new at this historic, iconic resort. Look for a rebrand at the Gate House, gorgeous new carpet throughout the parlor, and a cool new spot located downtown Mackinac for the first time.

Also, be sure to check out our extra podcast from the absolutely amazing Grand Hotel hisotrian Bob Tagitz here, 

Then it's Steph Castelin, and I'm going to apologize about misprouncing her name during her segment....please note my fly fishing friends.....it is CAST-a-LINE. She's Time's right-hand gal at the tourism bureau and we love getting her insider scoop on what is happening around the island this year. She highlights the big anniversary that Mackinac State Historic Parks is celebrating this year, plus new offerings downtown, and gives us an update on the beautiful lilacs around the island after the storm. Hot tip: they're all good. 

Finally, we reconnect with Liz and Mark Ware, the dynamic brother and sister duo behind the magic that has been happening at Mission Point Resort over the last few years. We learn that the Paul McCarthy Experience is back again, the gardens are blooming, and there is a brand new Lilac Lounge opening on site. It's quintessential Mackinac at Mission Point, pull up an adiorndack chair and chill out with us. 

Thanks for...]]>2690false698fullhttps://www.spreaker.com/episode/mackinac-island-grand-hotel-historian-bob-tagatz-on-what-changes-to-expect-in-2025-may-3-2025--65883292BONUS PODCAST, May 3, 2025

Behind the Mitten is Michigan's premiere travel radio show and podcast, which can can be heard on the weekends on 21 radio station across 14 markets in Michigan. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years and nearly 700 episodes.

On this podcast, they returned to Mackinac Island and Grand Hotel, which is where they recorded their very first show 10 years ago.

On this special podcast, Grand Hotel historian Bob Tagatz takes Gonzo and Amy Sherman on a tour of all the changes guests will find in the 2025 season, including some new colors, new wallpaper, remodled bar, new carpet in the dining room and much more.

Learn more about Grand Hotel at grandhotel.com.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/65883292Sat, 03 May 2025 16:59:35 +0000John GonzalezBONUS PODCAST, May 3, 2025 Behind the Mitten is Michigan's premiere travel radio show and podcast, which can can be heard on the weekends on 21 radio station across 14 markets in Michigan. Co-hosts John Gonzalez and Amy Sherman are celebrating 10...BONUS PODCAST, May 3, 2025

Behind the Mitten is Michigan's premiere travel radio show and podcast, which can can be heard on the weekends on 21 radio station across 14 markets in Michigan. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years and nearly 700 episodes.

On this podcast, they returned to Mackinac Island and Grand Hotel, which is where they recorded their very first show 10 years ago.

On this special podcast, Grand Hotel historian Bob Tagatz takes Gonzo and Amy Sherman on a tour of all the changes guests will find in the 2025 season, including some new colors, new wallpaper, remodled bar, new carpet in the dining room and much more.

Learn more about Grand Hotel at grandhotel.com.

Learn more about Behind the Mitten at amyandgonzo.com.]]>1252behindthemitten,bobtagatz,grandhotel,mackinacisland,puremichiganfalsebonushttps://www.spreaker.com/episode/episode-697-beer-brat-festival-michigan-bbq-and-a-summer-of-grilling-april-27-28-2025--65796405Behind the Mitten - Episode 697

Behind the Mitten is Michigan's premiere radio show and podcast. It airs on 21 radio stations across 14 markets in Michigan. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years and nearly 700 episodes in 2025.

On this weekend's show, it's all about grilling season!

Segment 1-Matt Smith of Pit Stop Catering in Grand Rapids talks about Michigan's unique style of BBQ.

Segment 2-Brittany Buti Primeau of Crystal Mountain Resort in Thompsonville talks about the popular Beer & Brat Festival, which this year is celebrating its 18th season. This year's event is May 24. More details at crystalmountain.com.

Segment 3-Barry Owens of Treetops Resorts in Gaylord talks about Grill on the Hill, which brings out about 12 teams competing in a BBQ competition at the bottom of the Treetops ski hill. The festival also includes beer and wine. It is May 3, 2025. More info at treetops.com.

Segment 4-Andy Walcott of Gaylord joins the show to talk about competing at local competitions, including styles and techniques. He has competed for several years at Grill on the Hill. He also picks a Beer of the Week, Snowbelt Brewery's My Chest Hurts IPA.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/65796405Sat, 03 May 2025 03:51:57 +0000John GonzalezBehind the Mitten - Episode 697 Behind the Mitten is Michigan's premiere radio show and podcast. It airs on 21 radio stations across 14 markets in Michigan. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years and nearly 700 episodes in...Behind the Mitten - Episode 697

Behind the Mitten is Michigan's premiere radio show and podcast. It airs on 21 radio stations across 14 markets in Michigan. Co-hosts John Gonzalez and Amy Sherman are celebrating 10 years and nearly 700 episodes in 2025.

On this weekend's show, it's all about grilling season!

Segment 1-Matt Smith of Pit Stop Catering in Grand Rapids talks about Michigan's unique style of BBQ.

Segment 2-Brittany Buti Primeau of Crystal Mountain Resort in Thompsonville talks about the popular Beer & Brat Festival, which this year is celebrating its 18th season. This year's event is May 24. More details at crystalmountain.com.

Segment 3-Barry Owens of Treetops Resorts in Gaylord talks about Grill on the Hill, which brings out about 12 teams competing in a BBQ competition at the bottom of the Treetops ski hill. The festival also includes beer and wine. It is May 3, 2025. More info at treetops.com.

Segment 4-Andy Walcott of Gaylord joins the show to talk about competing at local competitions, including styles and techniques. He has competed for several years at Grill on the Hill. He also picks a Beer of the Week, Snowbelt Brewery's My Chest Hurts IPA.

Learn more about Behind the Mitten at amyandgonzo.com.]]>2690bbq,beerandbrat,behindthemitten,crystalmountain,grillonthehill,puremichigan,treetopsfalse697fullhttps://www.spreaker.com/episode/episode-696-behind-the-scenes-at-the-pure-michigan-governor-s-conference-on-tourism--65656100
We kick off with the the Pure Michigan queeen herself, Kelly Wolgamott. She's the Vice President of our tourism arm here in Michigan, which is run by the Michigan Economic Development Corporation. Kelly was named VP just last year, and has been making her mark every since. She shares some of the trends she sees unfolding this summer season across Michigan.

Next, we have the very no-nonsense Jess Loding on to talk about the super cool non-profit organization Michigan Cares for Tourism.  Each year this group tackles a renovation or restoration project somewhere in Michigan, and have had over 5500 volunteers from the tourism industry join them on their projects over the years. This September, they'll be doing work at Tawas State Park, and Behind the Mitten will be in attendance. We can't wait. 


Julie Pingston from Choose Lansing then joins us to talk about accesible travel, and some of the projects they've worked on in the greater Lansing area. One thing we learn: until you have experienced compromised travel, you kind of have no idea how important inclusivity in travel is. 

Finally, we ge to meet one of the keynote speakers at the conference, Matt Rodbod from Taste Magazine. It's always interesting to get an "outsiders" perspecitve of Michigan, and that is just what Matt provides. We loved learning what a national perspective of Michigan looks like, and it's not exactly what we thought. 

]]>https://api.spreaker.com/episode/65656100Wed, 23 Apr 2025 20:12:13 +0000John GonzalezThis week's show comes direct from the Pure Michigan Governor's Conference on Tourism, which we were lucky to attend this past week. We loved reconnecting with friends in the industry, while learning all about what is new across Michigan. We kick off...
We kick off with the the Pure Michigan queeen herself, Kelly Wolgamott. She's the Vice President of our tourism arm here in Michigan, which is run by the Michigan Economic Development Corporation. Kelly was named VP just last year, and has been making her mark every since. She shares some of the trends she sees unfolding this summer season across Michigan.

Next, we have the very no-nonsense Jess Loding on to talk about the super cool non-profit organization Michigan Cares for Tourism.  Each year this group tackles a renovation or restoration project somewhere in Michigan, and have had over 5500 volunteers from the tourism industry join them on their projects over the years. This September, they'll be doing work at Tawas State Park, and Behind the Mitten will be in attendance. We can't wait. 


Julie Pingston from Choose Lansing then joins us to talk about accesible travel, and some of the projects they've worked on in the greater Lansing area. One thing we learn: until you have experienced compromised travel, you kind of have no idea how important inclusivity in travel is. 

Finally, we ge to meet one of the keynote speakers at the conference, Matt Rodbod from Taste Magazine. It's always interesting to get an "outsiders" perspecitve of Michigan, and that is just what Matt provides. We loved learning what a national perspective of Michigan looks like, and it's not exactly what we thought. 

]]>2690behindthemitten,chooselansing,micaresfortourism,michigan,puremichiganfalse696fullhttps://www.spreaker.com/episode/episode-695-what-s-new-at-comerica-park-including-special-promotions-food-menu-and-ballpark-activities-april-12-13-2025--65574456EPISODE 695: Batter up! What's new at Comerica Park

This weekend on "Behind the Mitten," it’s ALL about baseball — and we had a blast getting a sneak peek of what’s new at Comerica Park with the Detroit Tigers! Amy Sherman sat down with Chef Mark and Chef Maggie to talk about the incredible new food coming to the ballpark this season (spoiler: it’s delicious).

We’ll also fill you in on the special themed weekends and giveaways the Tigers have planned — some really fun stuff you won’t want to miss if you're heading to a game this year! Plus, we met some of the awesome local Detroit restaurants bringing their flavors to the stadium.

On top of that, John's son Zak joins us on the show to talk about what baseball means to their family. They share some Tigers predictions, and chat about their own little podcast project, Big League Dreaming. Love that they can connect over this game they all grew up with.

Catch us every weekend on Behind the Mitten, Michigan’s premiere travel radio show and podcast. We air on 21 stations across 14 markets in Michigan, and you can listen in at any of these times:

Saturdays:
8 a.m. — WBRN (Big Rapids), WKMI (Kalamazoo), WILS (Lansing)
9 a.m. — WGHN (Grand Haven)
10 a.m. — WSJM (Benton Harbor)
Noon — WPHM (Port Huron)
4 p.m. — WIOS (Tawas / East Tawas)

Sundays:
7 a.m. — WCFX (Mt. Pleasant), WGFN (Traverse City), WMRX (Midland), WUPS (Houghton Lake), WWMK (Cheboygan)
8 a.m. — WPHM (Port Huron)
1 p.m. — WSGW-AM & FM (Saginaw)
6 p.m. — WBCK-FM (Battle Creek), WOOD-AM & FM (Grand Rapids)

And of course — you can catch us anytime on your favorite podcast app!

More info (and adventures) at amyandgonzo.com.

#GoTigers

#BehindTheMitten #DetroitTigers #BaseballSeason #GoTigers]]>https://api.spreaker.com/episode/65574456Tue, 15 Apr 2025 01:17:47 +0000John GonzalezEPISODE 695: Batter up! What's new at Comerica Park This weekend on "Behind the Mitten," it’s ALL about baseball — and we had a blast getting a sneak peek of what’s new at Comerica Park with the Detroit Tigers! Amy Sherman sat down with Chef Mark and...EPISODE 695: Batter up! What's new at Comerica Park

This weekend on "Behind the Mitten," it’s ALL about baseball — and we had a blast getting a sneak peek of what’s new at Comerica Park with the Detroit Tigers! Amy Sherman sat down with Chef Mark and Chef Maggie to talk about the incredible new food coming to the ballpark this season (spoiler: it’s delicious).

We’ll also fill you in on the special themed weekends and giveaways the Tigers have planned — some really fun stuff you won’t want to miss if you're heading to a game this year! Plus, we met some of the awesome local Detroit restaurants bringing their flavors to the stadium.

On top of that, John's son Zak joins us on the show to talk about what baseball means to their family. They share some Tigers predictions, and chat about their own little podcast project, Big League Dreaming. Love that they can connect over this game they all grew up with.

Catch us every weekend on Behind the Mitten, Michigan’s premiere travel radio show and podcast. We air on 21 stations across 14 markets in Michigan, and you can listen in at any of these times:

Saturdays:
8 a.m. — WBRN (Big Rapids), WKMI (Kalamazoo), WILS (Lansing)
9 a.m. — WGHN (Grand Haven)
10 a.m. — WSJM (Benton Harbor)
Noon — WPHM (Port Huron)
4 p.m. — WIOS (Tawas / East Tawas)

Sundays:
7 a.m. — WCFX (Mt. Pleasant), WGFN (Traverse City), WMRX (Midland), WUPS (Houghton Lake), WWMK (Cheboygan)
8 a.m. — WPHM (Port Huron)
1 p.m. — WSGW-AM & FM (Saginaw)
6 p.m. — WBCK-FM (Battle Creek), WOOD-AM & FM (Grand Rapids)

And of course — you can catch us anytime on your favorite podcast app!

More info (and adventures) at amyandgonzo.com.

#GoTigers

#BehindTheMitten #DetroitTigers #BaseballSeason #GoTigers]]>2690amyonthetrail,baseball,behindthemitten,bldpod,comericapark,detroittigers,whatsnewfalse695fullhttps://www.spreaker.com/episode/wils-morning-show-amy-sherman-shares-what-s-new-at-comerica-park-april-10-2025--65538382BONUS PODCAST

Co-host of "Behind the Mitten" Amy Sherman shares where she and Gonzo will be this weekend, and all of the fun stuff coming up to do around Da Mitt including BASEBALL!!!!

Amy also runs down what's new at Comercia Park, and Gonzo shares info about his family baseball podcast. This segment aired on April 10 on WILS-AM in Lansing on "The WILS Morning Wake Up" show with host Mike Austin.

Listen to Amy and Gonzo at 7:40 a.m. Thursdays on WILS-1320 AM.

Behind the Mitten is Michigan’s premiere travel radio show and podcast, celebrating 10 years of covering the great state of Michigan. Hosted by former chef/social media influencer Amy Sherman and longtime journalist John Gonzalez, the show airs on 21 radio stations and is listened to by more 200,000 listeners each weekend. The show has nearly 700 podcast episodes and is available on Apple podcasts, Spotify, Google podcasts, Spreaker and wherever you get your podcasts.

Follow their adventures at amyandgonzo.com.]]>https://api.spreaker.com/episode/65538382Fri, 11 Apr 2025 12:47:40 +0000John GonzalezBONUS PODCAST Co-host of "Behind the Mitten" Amy Sherman shares where she and Gonzo will be this weekend, and all of the fun stuff coming up to do around Da Mitt including BASEBALL!!!! Amy also runs down what's new at Comercia Park, and Gonzo shares...BONUS PODCAST

Co-host of "Behind the Mitten" Amy Sherman shares where she and Gonzo will be this weekend, and all of the fun stuff coming up to do around Da Mitt including BASEBALL!!!!

Amy also runs down what's new at Comercia Park, and Gonzo shares info about his family baseball podcast. This segment aired on April 10 on WILS-AM in Lansing on "The WILS Morning Wake Up" show with host Mike Austin.

Listen to Amy and Gonzo at 7:40 a.m. Thursdays on WILS-1320 AM.

Behind the Mitten is Michigan’s premiere travel radio show and podcast, celebrating 10 years of covering the great state of Michigan. Hosted by former chef/social media influencer Amy Sherman and longtime journalist John Gonzalez, the show airs on 21 radio stations and is listened to by more 200,000 listeners each weekend. The show has nearly 700 podcast episodes and is available on Apple podcasts, Spotify, Google podcasts, Spreaker and wherever you get your podcasts.

Follow their adventures at amyandgonzo.com.]]>665ballparkfood,baseball,behindthemitten,comericapark,detroittigersfalsefullhttps://www.spreaker.com/episode/episode-694-road-trip-show-bay-city-to-frankenmuth-april-5-6-2025--65170897EPISODE 694: Behind the Mitten Road Trip -- Bay City to Frankenmuth

In this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman celebrate 10 years of exploring Michigan's Great Lakes State. They embark on a road trip from Bay City to Frankenmuth, visiting local attractions like Tummyache candy store and John's Bar. The conversation highlights the importance of community, local businesses, and upcoming festivals in Frankenmuth, including the opening of a new water park. The hosts share their love for Michigan's culture, food, and the joy of road trips.

Segment 1: The trip begins at Tummy Ache Candy Store in Bay City, and Amy and Gonzo meet Starr Henning, who co-owns the store with her husband, Michael, and they also operate an ice cream truck called "Starshine." It's a fun first stop!

Segment 2: Amy and Gonzo introduce you to the charmingly awesome John's Bar & Party Store located in Munger right on Hwy 15. When we say right on the highway, it's a house that is just steps from the corner of Tuscola and Munger Roads, on your way south to Frankenmuth. Owner Kellie Brown, who co-owns the bar with her mom Mary Ann, and who's parents previously owned it, welcome everyone in this unssuming house/restaurant/bar. Local beef meets that famous griddle for the perfect flavorful sear, pick your patties and toppings and Kellie will get to work like the pro that she is. Everyone here is friendly and welcoming.

Segment 3: After their stop at John's Bar, they travel about 15 miles south to Frankenmuth to visit Amy Zehnder Grossi at Michigan on Main, which is a sister restaurant to Bavarian Inn. It's a familiar stop because Amy and Gonzo were good friends of martriarch Dorothy Zehnder, a true Michigan treasure who passed away in 2023 at age 101. As president of Bavarian Inn Restaurant, Amy Zehnder Grossi shares what's new, including the just-opened Bavarian Blast, one of Michigan's biggest water parks. 

Segment 4: The night ends with a wine and charcuterie experience at Prost! in Frankenmuth. It feels like a big-city restaurant in the Bavarian-themed village. It has a cozy fireplace and lively atmosphere.

That completes our Bay City to Frankenmuth road trip!

Chapters

00:00 -- Celebrating Michigan's Great Lakes State
01:11 -- Road Trip Adventures: Bay City to Frankenmuth
02:55 -- Exploring Tummyache: A Candy Wonderland
12:54 -- John's Bar: A Local Favorite
23:08 -- Frankenmuth: A Home Away From Home
25:45 -- Bavarian Inn: A Family Tradition
28:56 -- Exciting New Developments: Water Park Coming Soon
29:48 -- Festivals in Frankenmuth: Celebrating Community
33:27 -- Prost: A Cozy Wine Bar Experience

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/65170897Mon, 07 Apr 2025 01:08:20 +0000John GonzalezEPISODE 694: Behind the Mitten Road Trip -- Bay City to Frankenmuth In this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman celebrate 10 years of exploring Michigan's Great Lakes State. They embark on a road trip from Bay City to...EPISODE 694: Behind the Mitten Road Trip -- Bay City to Frankenmuth

In this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman celebrate 10 years of exploring Michigan's Great Lakes State. They embark on a road trip from Bay City to Frankenmuth, visiting local attractions like Tummyache candy store and John's Bar. The conversation highlights the importance of community, local businesses, and upcoming festivals in Frankenmuth, including the opening of a new water park. The hosts share their love for Michigan's culture, food, and the joy of road trips.

Segment 1: The trip begins at Tummy Ache Candy Store in Bay City, and Amy and Gonzo meet Starr Henning, who co-owns the store with her husband, Michael, and they also operate an ice cream truck called "Starshine." It's a fun first stop!

Segment 2: Amy and Gonzo introduce you to the charmingly awesome John's Bar & Party Store located in Munger right on Hwy 15. When we say right on the highway, it's a house that is just steps from the corner of Tuscola and Munger Roads, on your way south to Frankenmuth. Owner Kellie Brown, who co-owns the bar with her mom Mary Ann, and who's parents previously owned it, welcome everyone in this unssuming house/restaurant/bar. Local beef meets that famous griddle for the perfect flavorful sear, pick your patties and toppings and Kellie will get to work like the pro that she is. Everyone here is friendly and welcoming.

Segment 3: After their stop at John's Bar, they travel about 15 miles south to Frankenmuth to visit Amy Zehnder Grossi at Michigan on Main, which is a sister restaurant to Bavarian Inn. It's a familiar stop because Amy and Gonzo were good friends of martriarch Dorothy Zehnder, a true Michigan treasure who passed away in 2023 at age 101. As president of Bavarian Inn Restaurant, Amy Zehnder Grossi shares what's new, including the just-opened Bavarian Blast, one of Michigan's biggest water parks. 

Segment 4: The night ends with a wine and charcuterie experience at Prost! in Frankenmuth. It feels like a big-city restaurant in the Bavarian-themed village. It has a cozy fireplace and lively atmosphere.

That completes our Bay City to Frankenmuth road trip!

Chapters

00:00 -- Celebrating Michigan's Great Lakes State
01:11 -- Road Trip Adventures: Bay City to Frankenmuth
02:55 -- Exploring Tummyache: A Candy Wonderland
12:54 -- John's Bar: A Local Favorite
23:08 -- Frankenmuth: A Home Away From Home
25:45 -- Bavarian Inn: A Family Tradition
28:56 -- Exciting New Developments: Water Park Coming Soon
29:48 -- Festivals in Frankenmuth: Celebrating Community
33:27 -- Prost: A Cozy Wine Bar Experience

Learn more about Behind the Mitten at amyandgonzo.com.]]>2690bavarianinn,baycity,burger,candy,frankenmuth,munger,tummyache,waterpark,winefalse694fullhttps://www.spreaker.com/episode/update-on-gaylord-northern-michigan-ice-storm-2025--65262885John Gonzalez checks in with good friend Paul Beachnau of the Gaylord Tourism Bureau about a two-day ice storm in Northern Michigan that has completely devasted the area. Thousands of people across the region remain without power in freezing weather, with some roads still blocked due to downed trees and powerlines. On Monday (March 31, 2025), Gov. Gretchen Whitmer declared a state of emergency for Otsego, Oscoda, Montmorency, Presque Isle, Emmet, Charlevoix, Cheboygan, Crawford, Mackinac and Alpena counties in order to help with response and recovery efforts. Paul took time to talk to us after a day of helping neighbors clear debris.

PHOTO: Eileen Tussey

Released by the Gaylord Tourism Bureau on April 1, 2025

As you may know, Gaylord and much of northern Michigan was hit by an ice storm that started on March 29th. Most of our community has been without power since that time. If you plan to travel to the area in the next few weeks, please call ahead first to ensure you will have power and access to your lodging.

There are many trees and powerlines down, but the amazing linemen and first responders are working tirelessly to restore everything. We appreciate their efforts more than words can say!

Please bear with us as we work on clearing our roads and trails; the cleanup may take some time. We’re optimistic that our community will come together, just like before, to reclaim Gaylord as the outdoor wonderland we all love.

Thanks for your patience and support! Stay tuned for updates on our progress—we can’t wait to welcome you back!

Stay up to date at gaylordmichigan.net.]]>https://api.spreaker.com/episode/65262885Tue, 01 Apr 2025 00:34:12 +0000John GonzalezOn this special podcast of "Behind the Mitten," co-host John Gonzalez checks in with good friend Paul Beachnau of the Gaylord Tourism Bureau about a two-day ice storm in Northern Michigan that has completely devasted the area. Thousands of people...John Gonzalez checks in with good friend Paul Beachnau of the Gaylord Tourism Bureau about a two-day ice storm in Northern Michigan that has completely devasted the area. Thousands of people across the region remain without power in freezing weather, with some roads still blocked due to downed trees and powerlines. On Monday (March 31, 2025), Gov. Gretchen Whitmer declared a state of emergency for Otsego, Oscoda, Montmorency, Presque Isle, Emmet, Charlevoix, Cheboygan, Crawford, Mackinac and Alpena counties in order to help with response and recovery efforts. Paul took time to talk to us after a day of helping neighbors clear debris.

PHOTO: Eileen Tussey

Released by the Gaylord Tourism Bureau on April 1, 2025

As you may know, Gaylord and much of northern Michigan was hit by an ice storm that started on March 29th. Most of our community has been without power since that time. If you plan to travel to the area in the next few weeks, please call ahead first to ensure you will have power and access to your lodging.

There are many trees and powerlines down, but the amazing linemen and first responders are working tirelessly to restore everything. We appreciate their efforts more than words can say!

Please bear with us as we work on clearing our roads and trails; the cleanup may take some time. We’re optimistic that our community will come together, just like before, to reclaim Gaylord as the outdoor wonderland we all love.

Thanks for your patience and support! Stay tuned for updates on our progress—we can’t wait to welcome you back!

Stay up to date at gaylordmichigan.net.]]>506behindthemitten,gaylord,gaylordmi,icestorm,michigan,weatherfalsebonushttps://www.spreaker.com/episode/episode-693-road-trip-show-clare-to-lewiston-with-stops-in-houghton-lake-and-roscommon-march-29-30-2025--65170379EPISODE 693: Behind the Mitten Road Trip -- Clare to Lewiston

In this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman celebrate a decade of exploring Michigan's hidden gems. They embark on a road trip adventure, visiting various local businesses, including Buccilli's Pizza in Clare, R & J's Best Choice Marketplace in Houghton Lake, and Jack's Place in Roscommon, where they highlight the importance of community and local flavors. The episode also features the Lewiston Hotel & Bar, showcasing its award-winning fish fry and new menu items, emphasizing the unique experiences Michigan has to offer.

Segment 1: Co-owner Shari Buccilli of Buccilli's Pizza in Clare tells the story how her husband's family moved from Detroit and started the award-winning pizzeria in 1973 with only $1,500. 

Segment 2: Our next stop is at R&J’s Best Choice Marketplace of Houghton Lake where we meet Joycelyn Alexander, who tells us more about this "Pure Michigan" destination that features products from all over the state, including a variety of their top-selling Feta cheese. Amy calls herself "a Feta girl" and wants to enter the annual contest in December to win a year's worth of Feta. Last year they sold 14,730 pounds of the cheese.

Segment 3: A few years ago we traveled all over the state looking for great fish frys. We found one at Jack’s Place in Roscommon, known for fresh Alaskan cod and a cool A-frame bar. The fish is never frozen and flown in every week. We stopped in again, only to discover that Amy happen to know new co-owner Jason Christensen, who is originally from Amy's hometown in downriver Detroit. We learned more about how Jason and his partner Ashley Reynolds came to own the bar. And of course, we had to try the fish again. It was fabulous. 

Segment 4: Another one of our favorite fish frys was at the Lewiston Hotel & Bar, and it, too has new ownership. It was our final stop for the show. We sat at the bar and talked to Troy Willett, who tells us how he and his wife, Crissy, bought the bar a few years ago and updated it with a new menu, including gyros, poutine, more Mexican food items and the "Lewie Burger," a half-pound cheese burger that has become a top-seller. But the perch fish fry still brings them in because it's still the same, Troy said. They also offer 12 modest, very clean hotel rooms, making it a great place to spend the night. Prices are very afforable.

That completes our Clare to Lewiston road trip!

Chapters
00:00 - Celebrating a Decade of Michigan Adventures
01:14 - Road Trip Excitement: The Journey Begins
02:38 - Exploring Clare: St. Patrick's Day Festivities
04:01 - Buccilli's Pizza (Clare): A Local Favorite
10:30 - Michigan Maple Festival: Sweet Traditions
12:51 - R & J's Best Choice Market (Houghton Lake): Michigan Goods Galore
20:57 - Jack's Place (Roscommon): Fresh Fish and Community Vibes
35:41 - The Lewiston Hotel (Lewiston): A New Chapter in Hospitality

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/65170379Mon, 31 Mar 2025 00:03:41 +0000John GonzalezEPISODE 693: Behind the Mitten Road Trip -- Clare to Lewiston In this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman celebrate a decade of exploring Michigan's hidden gems. They embark on a road trip adventure, visiting various...EPISODE 693: Behind the Mitten Road Trip -- Clare to Lewiston

In this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman celebrate a decade of exploring Michigan's hidden gems. They embark on a road trip adventure, visiting various local businesses, including Buccilli's Pizza in Clare, R & J's Best Choice Marketplace in Houghton Lake, and Jack's Place in Roscommon, where they highlight the importance of community and local flavors. The episode also features the Lewiston Hotel & Bar, showcasing its award-winning fish fry and new menu items, emphasizing the unique experiences Michigan has to offer.

Segment 1: Co-owner Shari Buccilli of Buccilli's Pizza in Clare tells the story how her husband's family moved from Detroit and started the award-winning pizzeria in 1973 with only $1,500. 

Segment 2: Our next stop is at R&J’s Best Choice Marketplace of Houghton Lake where we meet Joycelyn Alexander, who tells us more about this "Pure Michigan" destination that features products from all over the state, including a variety of their top-selling Feta cheese. Amy calls herself "a Feta girl" and wants to enter the annual contest in December to win a year's worth of Feta. Last year they sold 14,730 pounds of the cheese.

Segment 3: A few years ago we traveled all over the state looking for great fish frys. We found one at Jack’s Place in Roscommon, known for fresh Alaskan cod and a cool A-frame bar. The fish is never frozen and flown in every week. We stopped in again, only to discover that Amy happen to know new co-owner Jason Christensen, who is originally from Amy's hometown in downriver Detroit. We learned more about how Jason and his partner Ashley Reynolds came to own the bar. And of course, we had to try the fish again. It was fabulous. 

Segment 4: Another one of our favorite fish frys was at the Lewiston Hotel & Bar, and it, too has new ownership. It was our final stop for the show. We sat at the bar and talked to Troy Willett, who tells us how he and his wife, Crissy, bought the bar a few years ago and updated it with a new menu, including gyros, poutine, more Mexican food items and the "Lewie Burger," a half-pound cheese burger that has become a top-seller. But the perch fish fry still brings them in because it's still the same, Troy said. They also offer 12 modest, very clean hotel rooms, making it a great place to spend the night. Prices are very afforable.

That completes our Clare to Lewiston road trip!

Chapters
00:00 - Celebrating a Decade of Michigan Adventures
01:14 - Road Trip Excitement: The Journey Begins
02:38 - Exploring Clare: St. Patrick's Day Festivities
04:01 - Buccilli's Pizza (Clare): A Local Favorite
10:30 - Michigan Maple Festival: Sweet Traditions
12:51 - R & J's Best Choice Market (Houghton Lake): Michigan Goods Galore
20:57 - Jack's Place (Roscommon): Fresh Fish and Community Vibes
35:41 - The Lewiston Hotel (Lewiston): A New Chapter in Hospitality

Learn more about Behind the Mitten at amyandgonzo.com.]]>2689behindthemitten,clare,houghtonlake,lewiston,puremichigan,roadtrip,roscommonfalse693fullhttps://www.spreaker.com/episode/amy-sherman-shares-btm-road-trip-from-bay-city-to-frankenmuth-wils-am-march-27-2025--65169076https://api.spreaker.com/episode/65169076Thu, 27 Mar 2025 20:48:21 +0000John GonzalezCo-Host of "Behind the Mitten" Amy Sherman shares where she and Gonzo will be this weekend including road trippin', the CMU "Celebrate Life" Pow-Wow, candy shops, John's Bar, Prost! in Frankenmuth, wiener dog races, and more on 1320 WILS.660baycity,cmupowwow,johnsbar,prost,roadtripfalsefullhttps://www.spreaker.com/episode/episode-692-things-to-do-in-mt-pleasant-plus-the-36th-annual-celebrating-life-pow-wow-march-22-23-2025--65083566John Gonzalez and Amy Sherman celebrate a decade of exploring Michigan, focusing on Mount Pleasant and Central Michigan University. They discuss the community's growth, the importance of Indigenous culture, and the upcoming 36th annual Celebrating Life Pow wow. The conversation highlights local attractions, culinary experiences, and the vibrant campus life at CMU, emphasizing the welcoming nature of the community and the diverse opportunities available for visitors and students alike.

Guests include:

Segment 1 - Chris Rowley, Executive Director of the Mt. Pleasant Area Convention and Visitors Bureau and Cassandra Chippeway, Content and Communications Coordinator for the Mt. Pleasant CVB, who talk about the city's relationship to Central Michigan University and Saginaw Chippewa Tribe.

Segment 2 - Kasey Perez, Director for the Office of Indigenous Affairs at Central Michigan University, who joins the podcast to discuss details about the 36th annual Celebrating Life Pow wow March 29 and 30. Perez is a tribal member of the Hannahville Potawatomi Community and former student at CMU.

Segment 3 - Dr. Paula Lancaster, Provost and Executive VP at CMU, who fills us in on academics, enrollment and why this is a great time be a Chippewa. Prior to serving as the university’s lead academic officer, she was Dean of the CMU College of Education and Human Services and a professor of teacher education, and she has more than 20 years of higher education experience. 

Segment 4 - Chris and Cassandra of the Mt. Pleasant CVB, who rejoin the show to talk about the local food scene, as well as the things to do like hiking, tubing and golfing.

Chapters

00:00 - Celebrating a Decade of Michigan Adventures
01:14 - Returning to Mount Pleasant: A Homecoming
02:27 - Exploring Mount Pleasant's Community and Culture
04:51 - Indigenous Heritage and Culinary Delights
09:10 - The Upcoming Celebrating Life Powwow
21:06 - Central Michigan University: A Hub of Learning
25:05 - Transformative Experiences at CMU
33:10 - Mount Pleasant: A Destination for All Seasons

Learn more about Central Michigan University at cmich.edu.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/65083566Wed, 26 Mar 2025 02:40:04 +0000John GonzalezIn this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman celebrate a decade of exploring Michigan, focusing on Mount Pleasant and Central Michigan University. They discuss the community's growth, the importance of Indigenous...John Gonzalez and Amy Sherman celebrate a decade of exploring Michigan, focusing on Mount Pleasant and Central Michigan University. They discuss the community's growth, the importance of Indigenous culture, and the upcoming 36th annual Celebrating Life Pow wow. The conversation highlights local attractions, culinary experiences, and the vibrant campus life at CMU, emphasizing the welcoming nature of the community and the diverse opportunities available for visitors and students alike.

Guests include:

Segment 1 - Chris Rowley, Executive Director of the Mt. Pleasant Area Convention and Visitors Bureau and Cassandra Chippeway, Content and Communications Coordinator for the Mt. Pleasant CVB, who talk about the city's relationship to Central Michigan University and Saginaw Chippewa Tribe.

Segment 2 - Kasey Perez, Director for the Office of Indigenous Affairs at Central Michigan University, who joins the podcast to discuss details about the 36th annual Celebrating Life Pow wow March 29 and 30. Perez is a tribal member of the Hannahville Potawatomi Community and former student at CMU.

Segment 3 - Dr. Paula Lancaster, Provost and Executive VP at CMU, who fills us in on academics, enrollment and why this is a great time be a Chippewa. Prior to serving as the university’s lead academic officer, she was Dean of the CMU College of Education and Human Services and a professor of teacher education, and she has more than 20 years of higher education experience. 

Segment 4 - Chris and Cassandra of the Mt. Pleasant CVB, who rejoin the show to talk about the local food scene, as well as the things to do like hiking, tubing and golfing.

Chapters

00:00 - Celebrating a Decade of Michigan Adventures
01:14 - Returning to Mount Pleasant: A Homecoming
02:27 - Exploring Mount Pleasant's Community and Culture
04:51 - Indigenous Heritage and Culinary Delights
09:10 - The Upcoming Celebrating Life Powwow
21:06 - Central Michigan University: A Hub of Learning
25:05 - Transformative Experiences at CMU
33:10 - Mount Pleasant: A Destination for All Seasons

Learn more about Central Michigan University at cmich.edu.

Learn more about Behind the Mitten at amyandgonzo.com.]]>2690behindthemitten,cmu,meetmtp,michigan,mtpleasant,powwow,puremichiganfalse692fullhttps://www.spreaker.com/episode/cmu-pow-wow-oberon-day-and-mike-s-bites-gonzo-on-wils-march-20-2025--65004001
Learn more about Behind the Mitten at amyandgonzo.com.

Learn more about Mike Austin's show The Morning Wake-up at 1320wils.com.]]>https://api.spreaker.com/episode/65004001Thu, 20 Mar 2025 23:38:51 +0000John GonzalezOn the WILS Morning Wake-up Show today (March 20, 2025), John Gonzalez of Behind the Mitten shares the birth of BTM, tribal food and culture, CMU events, and what is Bell's doing with Oberon Day. And he also entertain's WILS host Mike Austin's idea...
Learn more about Behind the Mitten at amyandgonzo.com.

Learn more about Mike Austin's show The Morning Wake-up at 1320wils.com.]]>666behindthemitten,cmu,mikeaustin,mikesbites,oberonday,powwow,puremichigan,wilsfalsebonushttps://www.spreaker.com/episode/amy-sherman-36th-annual-celebrating-life-pow-wow-is-march-29-30-2025-at-cmu--65003813
Learn more about the event at cmich.edu.

Learn more about Behind the Mitten at amyandgonzo.com.
]]>https://api.spreaker.com/episode/65003813Thu, 20 Mar 2025 23:24:33 +0000John GonzalezAmy Sherman of Behind the Mitten appeared on the CFX Breakfast Flakes, March 20, 2025, to preview this weekend's show, which is all about Mt. Pleasant. She also talks about the upcoming Celebrating Life Pow wow at Central Michigan University, which is...
Learn more about the event at cmich.edu.

Learn more about Behind the Mitten at amyandgonzo.com.
]]>259behindthemitten,cmu,fireup,powwow,puremichiganfalsebonushttps://www.spreaker.com/episode/episode-691-mayor-christopher-girard-krzysiak-s-house-michigan-rock-and-roll-legends-museum-mussell-beach-drive-in-march-15-16-2025--64882600Behind the Mitten - Episode 691

On this weekend's show, John Gonzalez and Amy Sherman spend time in one of their favorite Michigan cities - Bay City!

Segment 1: We kick things off with newly elected mayor of Bay City, Christopher Girard. (Man, does this guy have some energy! We love him.)

Segment 2: We also stop at some of our favorite restaurants, including Krzysiak House Restaurant, to talk to owner and long-time friend, Donny. This is a must stop for incredbile Polish meatballs and honey fried chicken. We approve as some of the best fried chicken in Michigan.

Segment 3: Amy and Gonzo also get to tour the Michigan Rock and Roll Legends Hall of Fame Museum with founder/curator Gary Johnson, who shares his passion for Michigan rock history and the significance that Bay City plays in it. Not only was Madonna born in Bay City, but so was early punk with ? and the Mysterians known for the classic "96 Tears." Framed albums, memorabilia, posters, tons of great photos and a cool theater with a video series on the history of Michigan Rock and Roll are all inside. Fun fact: Johnson said the auto industry had a huge impact on the Michigan rock scene, which makes Michigan very unique. The museum opened March 12, 2022. It is located at the Bay County Historical Museum. 

Segment 4: It gets a little emotional with the Larner family because both Amy and Gonzo were so close to the matriarch, Jackie Larner. We sit down and talk to the family, whose goal it is to honor their mom's legacy since passing away in September of 2021. The famous Mussell Beach Drive In near the State Park and continues to make some of the best onion rings, burgers and coney dogs in the state. All fresh and homemade, just the way mom taught them.

Behind the Mitten is Michigan's premiere radio show and podcast celebrating is 10th anniversary in 2025. Learn more at amyandgonzo.com.]]>https://api.spreaker.com/episode/64882600Mon, 17 Mar 2025 01:38:19 +0000John GonzalezBehind the Mitten - Episode 691 On this weekend's show, John Gonzalez and Amy Sherman spend time in one of their favorite Michigan cities - Bay City! Segment 1: We kick things off with newly elected mayor of Bay City, Christopher Girard. (Man, does...Behind the Mitten - Episode 691

On this weekend's show, John Gonzalez and Amy Sherman spend time in one of their favorite Michigan cities - Bay City!

Segment 1: We kick things off with newly elected mayor of Bay City, Christopher Girard. (Man, does this guy have some energy! We love him.)

Segment 2: We also stop at some of our favorite restaurants, including Krzysiak House Restaurant, to talk to owner and long-time friend, Donny. This is a must stop for incredbile Polish meatballs and honey fried chicken. We approve as some of the best fried chicken in Michigan.

Segment 3: Amy and Gonzo also get to tour the Michigan Rock and Roll Legends Hall of Fame Museum with founder/curator Gary Johnson, who shares his passion for Michigan rock history and the significance that Bay City plays in it. Not only was Madonna born in Bay City, but so was early punk with ? and the Mysterians known for the classic "96 Tears." Framed albums, memorabilia, posters, tons of great photos and a cool theater with a video series on the history of Michigan Rock and Roll are all inside. Fun fact: Johnson said the auto industry had a huge impact on the Michigan rock scene, which makes Michigan very unique. The museum opened March 12, 2022. It is located at the Bay County Historical Museum. 

Segment 4: It gets a little emotional with the Larner family because both Amy and Gonzo were so close to the matriarch, Jackie Larner. We sit down and talk to the family, whose goal it is to honor their mom's legacy since passing away in September of 2021. The famous Mussell Beach Drive In near the State Park and continues to make some of the best onion rings, burgers and coney dogs in the state. All fresh and homemade, just the way mom taught them.

Behind the Mitten is Michigan's premiere radio show and podcast celebrating is 10th anniversary in 2025. Learn more at amyandgonzo.com.]]>2690baycitymayor,behindthemitten,christophergirard,krzysiak's,michiganrockandroll,museum,mussellbeachdrivein,polishrestaurant,puremichiganfalse691fullhttps://www.spreaker.com/episode/episode-690-soo-locks-open-march-25-plus-steelhead-in-manistee-and-mushrooms-in-gaylord-march-8-9-2025--64779454Behind the Mitten - Episode 690

On this weekend's show, Gonzo and Amy Sherman check in with some of their favorite tourism professionals around the state for what Amy calls, "missives from Sault Ste. Marie, Manistee and Gaylord."

Segment 1: Before we talk to those tourism professionals, Amy asks John Gonzalez (Gonzo) questions about his recent trip to Italy, where he rode on a gondola, ate pizza (of course!) and visited many holy sites, including St. Peter's Basilica in Rome.

Segment 2: Our good friend Christy Walcott joins the show to talk about the fun things to do in Gaylord during the "shoulder season," that's when the tourism industry transitions from winter to spring. She recommends hunting for morel mushrooms. The Pigeon River Country State Forest is a perfect spot to look for morels (sandy soil near tall trees such as elm, ash, poplar or fruit trees). The season typically runs from late April to mid-June. Learn more at gaylordmichigan.net.

Segment 3: In Sault Ste. Marie, our friend Linda Hoath is a self-proclaimed  "boat nerd" and super excited for a new freighter season when the first ships go through the Soo Locks. Opening Day is March 25. The observation deck will open at 12:01 a.m. Check out this video! Learn more about the Soo at saultstemarie.com.

Segment 4: Are you into fishing? The steelead are running in Manistee and Sammie Lukaskiewicz of the Manistee Tourism Bureau fills us in on all the details. She also talks about how women are getting more into the sport. Learn more at visitmanisteecounty.com.

Behind the Mitten is Michigan's premiere radio show and podcast celebrating is 10th anniversary in 2025. Learn more at amyandgonzo.com.]]>https://api.spreaker.com/episode/64779454Mon, 10 Mar 2025 13:46:48 +0000John GonzalezBehind the Mitten - Episode 690 On this weekend's show, Gonzo and Amy Sherman check in with some of their favorite tourism professionals around the state for what Amy calls, "missives from Sault Ste. Marie, Manistee and Gaylord." Segment 1: Before...Behind the Mitten - Episode 690

On this weekend's show, Gonzo and Amy Sherman check in with some of their favorite tourism professionals around the state for what Amy calls, "missives from Sault Ste. Marie, Manistee and Gaylord."

Segment 1: Before we talk to those tourism professionals, Amy asks John Gonzalez (Gonzo) questions about his recent trip to Italy, where he rode on a gondola, ate pizza (of course!) and visited many holy sites, including St. Peter's Basilica in Rome.

Segment 2: Our good friend Christy Walcott joins the show to talk about the fun things to do in Gaylord during the "shoulder season," that's when the tourism industry transitions from winter to spring. She recommends hunting for morel mushrooms. The Pigeon River Country State Forest is a perfect spot to look for morels (sandy soil near tall trees such as elm, ash, poplar or fruit trees). The season typically runs from late April to mid-June. Learn more at gaylordmichigan.net.

Segment 3: In Sault Ste. Marie, our friend Linda Hoath is a self-proclaimed  "boat nerd" and super excited for a new freighter season when the first ships go through the Soo Locks. Opening Day is March 25. The observation deck will open at 12:01 a.m. Check out this video! Learn more about the Soo at saultstemarie.com.

Segment 4: Are you into fishing? The steelead are running in Manistee and Sammie Lukaskiewicz of the Manistee Tourism Bureau fills us in on all the details. She also talks about how women are getting more into the sport. Learn more at visitmanisteecounty.com.

Behind the Mitten is Michigan's premiere radio show and podcast celebrating is 10th anniversary in 2025. Learn more at amyandgonzo.com.]]>2690behindthemitten,gaylord,manistee,morelmushrooms,puremichigan,saultstemarie,steelheadfalse690fullhttps://www.spreaker.com/episode/episode-689-michigan-legacy-art-park-ann-arbor-mawby-sparkling-wine-and-austin-brothers-march-1-2-2025--64647042It's a hodgepodge this week on Behind the Mitten, with stories coming at you from all over Michigan.

We start off the show with Angie Quinn, the executive director of the Michigan Legacy Art Park, which is located at Crystal Mountain in Thompsonville. We recently got to do a snowy hike through this very unique art experience, and interviewed Angie trailside afterwards. Spread out over thirty beautiful acres, the Art Park boasts two miles of hiking trails that take you around almost fifty different sculptures. The park has been leasing this space from the resort, but just last year Crystal donated the land to the organization permanently. It is a super cool way to experience art, you can enter the park from dawn to dusk, on foot, snowshoes or skis.

Then we have a first on Behind the Mitten, as Amy interivews her husband Jerry Adams. A graduate of the University of Michigan, Jerry shares some of his former favorite haunts, and how they have changed over the years. With a daughter currently attending U of M, we visit regularly, and recently got to enjoy burgers and fries at Krazy Jim's Blimpie Burger, a favorite no matter when you graduated. We'll explain how to order these famous burgers, the key is to just answer the question.

Next, we'll catch up with our friend Mike Laing, who co-owns two wineries with his brother Peter, Mawby Vineyards and Big Little Wjnes. From all-bubbly to traditional wines, the vineyards make some great liquids, including the super fun, and totally NA Safe Sex from Mawby, and sparkling non-alcoholic additin to their lineup. 

Learn more about Safe Sex:
https://www.spreaker.com/episode/let-s-have-safe-sex-this-valentine-s-day-with-mawby-vineyards--64358477

Finally, Brant Austin from Austin Brothers Beer Company in Alpena joins us again. The last time we had them on was a lifetime ago, pre-pandemic. They are celebrating ten years in business at the tip of the pointer here in Michigan, and brothers Blake and Brant couldn't be prouder. Honestly, so are we. This family moved from Californai after falling in love with Alpena on a Griswold-family road trip, and they've built a thriving local business in their adopted home town.
]]>https://api.spreaker.com/episode/64647042Fri, 07 Mar 2025 21:50:09 +0000John GonzalezIt's a hodgepodge this week on https://www.amyandgonzo.com/, with stories coming at you from all over Michigan. We start off the show with Angie Quinn, the executive director of the https://michlegacyartpark.org/, which is located at...It's a hodgepodge this week on Behind the Mitten, with stories coming at you from all over Michigan.

We start off the show with Angie Quinn, the executive director of the Michigan Legacy Art Park, which is located at Crystal Mountain in Thompsonville. We recently got to do a snowy hike through this very unique art experience, and interviewed Angie trailside afterwards. Spread out over thirty beautiful acres, the Art Park boasts two miles of hiking trails that take you around almost fifty different sculptures. The park has been leasing this space from the resort, but just last year Crystal donated the land to the organization permanently. It is a super cool way to experience art, you can enter the park from dawn to dusk, on foot, snowshoes or skis.

Then we have a first on Behind the Mitten, as Amy interivews her husband Jerry Adams. A graduate of the University of Michigan, Jerry shares some of his former favorite haunts, and how they have changed over the years. With a daughter currently attending U of M, we visit regularly, and recently got to enjoy burgers and fries at Krazy Jim's Blimpie Burger, a favorite no matter when you graduated. We'll explain how to order these famous burgers, the key is to just answer the question.

Next, we'll catch up with our friend Mike Laing, who co-owns two wineries with his brother Peter, Mawby Vineyards and Big Little Wjnes. From all-bubbly to traditional wines, the vineyards make some great liquids, including the super fun, and totally NA Safe Sex from Mawby, and sparkling non-alcoholic additin to their lineup. 

Learn more about Safe Sex:
https://www.spreaker.com/episode/let-s-have-safe-sex-this-valentine-s-day-with-mawby-vineyards--64358477

Finally, Brant Austin from Austin Brothers Beer Company in Alpena joins us again. The last time we had them on was a lifetime ago, pre-pandemic. They are celebrating ten years in business at the tip of the pointer here in Michigan, and brothers Blake and Brant couldn't be prouder. Honestly, so are we. This family moved from Californai after falling in love with Alpena on a Griswold-family road trip, and they've built a thriving local business in their adopted home town.
]]>2690annarbor,austinbrothers,biglittlewines,crystalmountain,visitannarborfalse689fullhttps://www.spreaker.com/episode/amy-sherman-talks-about-the-passion-of-boat-nerds-on-wphm-march-7-2025--64753972Behind the Mitten previews this weekend's Behind the Mitten show, which airs across the state on 21 radio stations across 14 markets. The podcast and radio show is celebrating 10 years.

As a guest of the Paul Miller show on WPHM in Port Huron, Amy talks about the passion of boat nerds, which you will hear about as Linda Hoath of the Sault Ste. Marie Visitors & Convention Bureau share her excitement for a new season. The observation deck opens at 12:01 a.m. on March 25 to see the first boats go through the Soo Locks.

Behind the Mitten will air at noon on Saturday and 8 a.m. Sunday on WPHM-AM (1380).

To see what time the show airs on your favorite radio stations across the state, go to amyandgonzo.com.]]>https://api.spreaker.com/episode/64753972Fri, 07 Mar 2025 20:00:35 +0000John GonzalezAmy Sherman of https://www.amyandgonzo.com/ previews this weekend's Behind the Mitten show, which airs across the state on 21 radio stations across 14 markets. The podcast and radio show is celebrating 10 years. As a guest of the...Behind the Mitten previews this weekend's Behind the Mitten show, which airs across the state on 21 radio stations across 14 markets. The podcast and radio show is celebrating 10 years.

As a guest of the Paul Miller show on WPHM in Port Huron, Amy talks about the passion of boat nerds, which you will hear about as Linda Hoath of the Sault Ste. Marie Visitors & Convention Bureau share her excitement for a new season. The observation deck opens at 12:01 a.m. on March 25 to see the first boats go through the Soo Locks.

Behind the Mitten will air at noon on Saturday and 8 a.m. Sunday on WPHM-AM (1380).

To see what time the show airs on your favorite radio stations across the state, go to amyandgonzo.com.]]>325amysherman,behindthemitten,boatnerds,freighters,puremichigan,saultstemariefalsebonushttps://www.spreaker.com/episode/what-s-on-the-show-this-weekend-amy-sherman-shares-the-details-on-wghn-march-7-2025--64748712Behind the Mitten previews this weekend's Behind the Mitten show, which airs across the state on 21 radio stations across 14 markets. The podcast and radio show is celebrating 10 years. This segment aired on WGHN-FM (92.1) in Grand Haven. BTM airs at 9 a.m. Saturdays on WGHN.

To see what time the show airs on your favorite radio stations across the state, go to amyandgonzo.com.
]]>https://api.spreaker.com/episode/64748712Fri, 07 Mar 2025 14:45:50 +0000John GonzalezAmy Sherman of https://www.amyandgonzo.com/ previews this weekend's Behind the Mitten show, which airs across the state on 21 radio stations across 14 markets. The podcast and radio show is celebrating 10 years. This segment aired on https://wghn.com/...Behind the Mitten previews this weekend's Behind the Mitten show, which airs across the state on 21 radio stations across 14 markets. The podcast and radio show is celebrating 10 years. This segment aired on WGHN-FM (92.1) in Grand Haven. BTM airs at 9 a.m. Saturdays on WGHN.

To see what time the show airs on your favorite radio stations across the state, go to amyandgonzo.com.
]]>74amyonthetrail,amysherman,behindthemitten,grandhaven,puremichiganfalsebonushttps://www.spreaker.com/episode/episode-688-the-state-of-michigan-craft-beer-with-annette-may-cedar-springs-brewery-pigeon-hill-and-elder-piper-feb-22-23-2025--64560775
We start off interviewing one of the most exciting and prolific women in the Michigan craft beer scene, the always interesting Annette May. She holds many titles, but she might be most proud of having achieved certified Advanced Cicerone status, a pretty cool thing and not easy to do. She is also an instructor at Schoolcraft College in their brewing program, and one of the founding members of the women's craft beverage collective Fermenta, which is a 501 (c)(3) non-profit trade group initiated by women, committed to education, networking, diversity, and empowerment within the fermented beverage and food industries. She and her husband Mike Bardallis are working towards opening their own brewery, Full Measure Brewing Company, in Detroit's Eastern Market soon.

One of our regular guests, David "Rings" Ringler stops by to catch us up on what is happening at his two German-inspired breweries located in West Michigan. Cedar Springs Brewing Company is where you'll find two sides to both the food and beer menus, both American and German. Indulge in traditional dishes like jagerschnitzel and spatzle, or pub-favorites like house-smoked pulled pork. You'll find the same beers here that you'll see at Kusterer Brauhaus on the West Side of Grand Rapids. Here, you'll find a tradtional German beer hall, with snacks and soccer to enjoy. We love his traditional style beers, including the always lovely Marzen. Now my mouth is watering.

Pigeon Hill Brewing Company in Muskegon just celebrated their ten year anniversary in 2024, and co-owner Michael Brower stops by to share some of their recent developments. The brewery now has two locations you can visit, the Brewer's Lounge taproom located on 4th Street right downtown, and the new Socibowl by Pigeon Hill. Socibowl is an entertainment complex right downtown that features duckpin bowling, darts, pinball, oversized yard games, food, and of course, plenty of great craft beer. Michael shares some new and old favorite beers from Pigeon Hill, which you can find in distribution throughout the state.

We are always excited when we get to meet new friends, and the owners of Elder Piper Beer and Cider did not disappoint. Trace and Eeva Redmond opened their Petoskey brewery in 2023, and were quickly named a "brewery to watch" by a national publication. The Redmonds bring years of top-level brewing experience with them, both here in Michigan and nationwide. When it came time to open their very own brewery, they decided to head back to Eeva's hometown, where they have been met with open arms. The Redmond's picked their Beach Grass Helles Lager as our selection for BEER OF THE WEEK this show.]]>https://api.spreaker.com/episode/64560775Sat, 01 Mar 2025 18:34:17 +0000John GonzalezIt's all about Michigan beer on this episode of Behind the Mitten, with guests both old and new joining us to talk about what's happening at our breweries and beyond.  We start off interviewing one of the most exciting and prolific women in the...
We start off interviewing one of the most exciting and prolific women in the Michigan craft beer scene, the always interesting Annette May. She holds many titles, but she might be most proud of having achieved certified Advanced Cicerone status, a pretty cool thing and not easy to do. She is also an instructor at Schoolcraft College in their brewing program, and one of the founding members of the women's craft beverage collective Fermenta, which is a 501 (c)(3) non-profit trade group initiated by women, committed to education, networking, diversity, and empowerment within the fermented beverage and food industries. She and her husband Mike Bardallis are working towards opening their own brewery, Full Measure Brewing Company, in Detroit's Eastern Market soon.

One of our regular guests, David "Rings" Ringler stops by to catch us up on what is happening at his two German-inspired breweries located in West Michigan. Cedar Springs Brewing Company is where you'll find two sides to both the food and beer menus, both American and German. Indulge in traditional dishes like jagerschnitzel and spatzle, or pub-favorites like house-smoked pulled pork. You'll find the same beers here that you'll see at Kusterer Brauhaus on the West Side of Grand Rapids. Here, you'll find a tradtional German beer hall, with snacks and soccer to enjoy. We love his traditional style beers, including the always lovely Marzen. Now my mouth is watering.

Pigeon Hill Brewing Company in Muskegon just celebrated their ten year anniversary in 2024, and co-owner Michael Brower stops by to share some of their recent developments. The brewery now has two locations you can visit, the Brewer's Lounge taproom located on 4th Street right downtown, and the new Socibowl by Pigeon Hill. Socibowl is an entertainment complex right downtown that features duckpin bowling, darts, pinball, oversized yard games, food, and of course, plenty of great craft beer. Michael shares some new and old favorite beers from Pigeon Hill, which you can find in distribution throughout the state.

We are always excited when we get to meet new friends, and the owners of Elder Piper Beer and Cider did not disappoint. Trace and Eeva Redmond opened their Petoskey brewery in 2023, and were quickly named a "brewery to watch" by a national publication. The Redmonds bring years of top-level brewing experience with them, both here in Michigan and nationwide. When it came time to open their very own brewery, they decided to head back to Eeva's hometown, where they have been met with open arms. The Redmond's picked their Beach Grass Helles Lager as our selection for BEER OF THE WEEK this show.]]>2690annettemay,behindthemitten,cedarsprings,elderpiper,kustererbrauhaus,mibrewersguild,michiganbeer,pigeonhillfalse688fullhttps://www.spreaker.com/episode/episode-687-trenary-outhouse-classic-nordic-fire-festival-and-keweenaw-peninsula-feb-15-16-2025--64359331Behind the Mitten, we'll take you all over the state, to some of our wackiest winter festivals you can experience. 


Do you have a secret desire to be a Viking, even if it's only for a weekend? Our friends at the Michigan Nordic Fire Festival see you, and have concocted one heck of a great time in Charlotte. The 10th annual festival will feature Viking-themed performances, reenactments and demonstrations, competitions and activities like archery and axe throwing, a costume contest and more. We had on Bryan Merkle, the top viking, to give us the scoop. He's particularly excited about the Mead Hall, where you'll be able to sip samples of this honeyed drink. The festival runs February 21 through the 23 and tickets can be purchased online. I'm shining my horn helmut right now.

Next, we'll take you to the Upper Peninsula where the little town of Trenary will be hosting their famous Outhouse Races on Saturday February 22. Thousands of people will inundate downtown, while dozens will compete for amazing prizes. We had on Stacey Rucinski, President of the Trenary Outhouse Races to get to the bottom of this hilariously good time. Learn how to make a regulation outhouse, what must be inside said outhouse during the race, how the outhouses make their way down the street, and what it's like to be in Trenary on the big day. 

Finally, we have one of our favorite regular guests back on the show, Jesse Wiederhold from Visit Keweenaw. Jesse is always a font of knowledge and excitement about what is going on in the Key, and this week was no different. We talked about the Copper Dog 150, which starts in Calumet on February 28. The dog sled racers will then traverse the peninsula during several exciting races. Enjoy a variety of events throughout the weekend, including sled dog rides for the kids, a huge street party, fireworks and more. A new event is happening February 21-23, The Hancock Snow Sculpting Invitational. There will be some seriously awesome snow art here. This premier event will feature four talented teams of snow sculptors, including the renowned Sculptora Borealis, whose team members have won the National Snow Sculpting title four times, and Team USA, winners of the Bronze medal at the 1998 Nagano Olympics and two-time National Snow Sculpting title winners. You can find all the fun that is happening in the Keweenaw this winter here.]]>https://api.spreaker.com/episode/64359331Thu, 20 Feb 2025 19:46:41 +0000John GonzalezOur recent frigid Michigan winter weather can make it a little hard to remember our mantra of embracing the season, but a flurry of upcoming fun festivals might help you change your mind. On this episode of https://www.amyandgonzo.com/ we'll take you...Behind the Mitten, we'll take you all over the state, to some of our wackiest winter festivals you can experience. 


Do you have a secret desire to be a Viking, even if it's only for a weekend? Our friends at the Michigan Nordic Fire Festival see you, and have concocted one heck of a great time in Charlotte. The 10th annual festival will feature Viking-themed performances, reenactments and demonstrations, competitions and activities like archery and axe throwing, a costume contest and more. We had on Bryan Merkle, the top viking, to give us the scoop. He's particularly excited about the Mead Hall, where you'll be able to sip samples of this honeyed drink. The festival runs February 21 through the 23 and tickets can be purchased online. I'm shining my horn helmut right now.

Next, we'll take you to the Upper Peninsula where the little town of Trenary will be hosting their famous Outhouse Races on Saturday February 22. Thousands of people will inundate downtown, while dozens will compete for amazing prizes. We had on Stacey Rucinski, President of the Trenary Outhouse Races to get to the bottom of this hilariously good time. Learn how to make a regulation outhouse, what must be inside said outhouse during the race, how the outhouses make their way down the street, and what it's like to be in Trenary on the big day. 

Finally, we have one of our favorite regular guests back on the show, Jesse Wiederhold from Visit Keweenaw. Jesse is always a font of knowledge and excitement about what is going on in the Key, and this week was no different. We talked about the Copper Dog 150, which starts in Calumet on February 28. The dog sled racers will then traverse the peninsula during several exciting races. Enjoy a variety of events throughout the weekend, including sled dog rides for the kids, a huge street party, fireworks and more. A new event is happening February 21-23, The Hancock Snow Sculpting Invitational. There will be some seriously awesome snow art here. This premier event will feature four talented teams of snow sculptors, including the renowned Sculptora Borealis, whose team members have won the National Snow Sculpting title four times, and Team USA, winners of the Bronze medal at the 1998 Nagano Olympics and two-time National Snow Sculpting title winners. You can find all the fun that is happening in the Keweenaw this winter here.]]>2690keweenaw,puremichigan,upfalse687fullhttps://www.spreaker.com/episode/let-s-have-safe-sex-this-valentine-s-day-with-mawby-vineyards--64358477
We just can't get enough of this delicious non-alcoholic sparkling wine from our freinds at Mawby Vineyards.Based on their number one bubbly, which is named the simple and alluring "Sex", Safe Sex embodies all the delcious flavor and celebratory fizz, with none of the buzz.

We met up with Michael Laing, co-owner and winemaker for Mawby to get the scoop on this fun offering, just in time for Valentine's Day. 

Whether you are exploring the NA lifestyle, or just interested to to learn more, non-alcoholic beverage offerings are definitely a trend across the market. Sparkling wines, which are all that Mawby makes, are particularly suited to the NA treatment, according to Laing. 

Safe Sex uses Chardonnay grapes, who's juice was fermented to wine and the wine was then de-alcoholized.  Natural flavors, sugar, grape skin extract (for color) and oak tannins were also added, and this wine has the same blush color as the original version The wine was then carbonated and bottled.  The finished wine contains approximately 0.05% ABV. 

You'll find both versions of Sex out in the marketplace this holiday, and you can visit Mawby's two tasting rooms year-round. Plan your trip, or find their wines here: https://mawby.wine/

Safe Sex, regular Sex, we are down with all the Sex-y offerings from Mawby Vineyards this Valentine's Day.

]]>https://api.spreaker.com/episode/64358477Thu, 13 Feb 2025 20:04:44 +0000John GonzalezValentine's Day is upon us, and there is no better time to think about having a little Safe Sex for the holiday.  We just can't get enough of this delicious non-alcoholic sparkling wine from our freinds at https://mawby.wine/product/safe-sexBased on...
We just can't get enough of this delicious non-alcoholic sparkling wine from our freinds at Mawby Vineyards.Based on their number one bubbly, which is named the simple and alluring "Sex", Safe Sex embodies all the delcious flavor and celebratory fizz, with none of the buzz.

We met up with Michael Laing, co-owner and winemaker for Mawby to get the scoop on this fun offering, just in time for Valentine's Day. 

Whether you are exploring the NA lifestyle, or just interested to to learn more, non-alcoholic beverage offerings are definitely a trend across the market. Sparkling wines, which are all that Mawby makes, are particularly suited to the NA treatment, according to Laing. 

Safe Sex uses Chardonnay grapes, who's juice was fermented to wine and the wine was then de-alcoholized.  Natural flavors, sugar, grape skin extract (for color) and oak tannins were also added, and this wine has the same blush color as the original version The wine was then carbonated and bottled.  The finished wine contains approximately 0.05% ABV. 

You'll find both versions of Sex out in the marketplace this holiday, and you can visit Mawby's two tasting rooms year-round. Plan your trip, or find their wines here: https://mawby.wine/

Safe Sex, regular Sex, we are down with all the Sex-y offerings from Mawby Vineyards this Valentine's Day.

]]>612michiganwine,na,nawine,puremichigan,safesex,traversecity,valentinesdayfalse686fullhttps://www.spreaker.com/episode/episode-685-traverse-city-restaurant-week-2025-feb-23-march-1--64358390Behind the Mitten - Episode 685
Traverse City Restaurant Week 2025 (Feb. 23-March 1).

"It's about as farm-to-table as you can get," says Mike Kent of Traverse City Tourism.

On this special BONUS episode of "Behind the Mitten," co-hosts John Gonzalez and Amy Sherman discuss the upcoming Traverse City Restaurant Week, highlighting the unique farm-to-table dining experiences available in the area.

Mike Kent of Traverse City Tourism says that each year restaurants focus on local and seasonal menus. He also shares details about the event and the vibrant culinary scene in the region. Check out the website for deals and special packages.

More Info:
Throughout the 15th annual Traverse City Restaurant Week, local eateries across Traverse City and Grand Traverse County will offer special multiple-course prix fixe menus priced at $25, $35, or $45 per person.

How to Participate:

• Explore a list of 54 participating restaurants with a Digital Passport.
• Download the passport dining guide below for a chance to win gift card prizes.
• Make your reservations (where accepted) directly with restaurants – either online or by phone.
• Dine at (and check in on your passport) as many participating spots as you’d like!

More info at downtowntc.com.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/64358390Thu, 13 Feb 2025 14:06:22 +0000John GonzalezBehind the Mitten - Episode 685 Traverse City Restaurant Week 2025 (Feb. 23-March 1). "It's about as farm-to-table as you can get," says Mike Kent of Traverse City Tourism. On this special BONUS episode of "Behind the Mitten," co-hosts John Gonzalez...Behind the Mitten - Episode 685
Traverse City Restaurant Week 2025 (Feb. 23-March 1).

"It's about as farm-to-table as you can get," says Mike Kent of Traverse City Tourism.

On this special BONUS episode of "Behind the Mitten," co-hosts John Gonzalez and Amy Sherman discuss the upcoming Traverse City Restaurant Week, highlighting the unique farm-to-table dining experiences available in the area.

Mike Kent of Traverse City Tourism says that each year restaurants focus on local and seasonal menus. He also shares details about the event and the vibrant culinary scene in the region. Check out the website for deals and special packages.

More Info:
Throughout the 15th annual Traverse City Restaurant Week, local eateries across Traverse City and Grand Traverse County will offer special multiple-course prix fixe menus priced at $25, $35, or $45 per person.

How to Participate:

• Explore a list of 54 participating restaurants with a Digital Passport.
• Download the passport dining guide below for a chance to win gift card prizes.
• Make your reservations (where accepted) directly with restaurants – either online or by phone.
• Dine at (and check in on your passport) as many participating spots as you’d like!

More info at downtowntc.com.

Learn more about Behind the Mitten at amyandgonzo.com.]]>610behindthemitten,puremichigan,tcrw,traversecityfalse685bonushttps://www.spreaker.com/episode/episode-684-all-about-corktown-in-detroit-feb-8-9-2025--64289416
Ten years is a big deal, and we'll be highlighting other businesses and events throughout 2025 that have reached this milestone. Want to find all of our 680 or so episodes?
You can find them here: https://www.spreaker.com/podcast/behind-the-mitten--1278287

This week, you'll get to meet Stephen from Batch Brewing Company in Detroit and hear just some of the ways they've figured out how to make it to year ten, and how the Corktown community has supported them. He'll also pick BEER OF THE WEEK, a new/old feature that we've brought back for our ten year anniversary, and how fun, it's a collab. Batch partnered up with our friends from the north in Canada, Badlands Brewing to whip up a tasty little brew. You can currently try Batchland, a New England IPA. brewed in collaboration with Badlands Brewing Co. in Canada. Flavors & aromas of tropical fruit, and it comes in at 6.5%. If you are going to Winter Beer Fest, be sure to seek out this beer, or else you'll need to go to Corktown to try it, which we highly recommend. 

Our friends at Bobcat Bonnie's have also been part of the Corktown neighborhood for ten years now, and owner Matt shares his perspective. In addition to regular dining, Bobcat's offers up a great brunch every weekend Matt will explain why he put his first Bobcat in the historic Corktown neighborhood of Detroit, and how they have grown, changed, grown, contracted, and still keep on serving up delicious food in a fun, accepting environment.

Owning a business is hard. Running a restaurant is incredibly hard. Matt doesn't pull any punches, and has been very honest not just about the current situation facing our local spots, but also about some of his failures, and how Bobcat Bonnie's is always working to be better. If we want our locally owned restaurants to survive, we have got to eat at them, to save them. Please go eat at Bobcat Bonnie's!


We'll also have on Liza from Mudgie's Deli & Wine Bar who have been making some of the best sandwiches in the entire state for seventeen years. Hear how Mudgie's is an anchor for Corktown, and about those sandwiches too, which holy smokes, are pretty incredible and most of metro Detroit agrees. They've won all the awards, for years, for decades. For example, they've been named the 2022 Classic Restaurant of the Year by the Detroit Free Press, the 2010-2023 Best Deli in Wayne County by the Metro Times (fun fact, I was once on the cover of the Metro Times!) 2013-2021, 2023, Hour Detroit Best Sandwich Shop. Needless to say, they are legends, and we were lucky to have Liza on to join us. 


]]>https://api.spreaker.com/episode/64289416Wed, 12 Feb 2025 20:38:26 +0000John GonzalezBringing you stories each week from all over Michigan, we are proud to be celebrating our ten year anniversary at Behind the Mitten in 2025! Ten years is a big deal, and we'll be highlighting other businesses and events throughout 2025 that have...
Ten years is a big deal, and we'll be highlighting other businesses and events throughout 2025 that have reached this milestone. Want to find all of our 680 or so episodes?
You can find them here: https://www.spreaker.com/podcast/behind-the-mitten--1278287

This week, you'll get to meet Stephen from Batch Brewing Company in Detroit and hear just some of the ways they've figured out how to make it to year ten, and how the Corktown community has supported them. He'll also pick BEER OF THE WEEK, a new/old feature that we've brought back for our ten year anniversary, and how fun, it's a collab. Batch partnered up with our friends from the north in Canada, Badlands Brewing to whip up a tasty little brew. You can currently try Batchland, a New England IPA. brewed in collaboration with Badlands Brewing Co. in Canada. Flavors & aromas of tropical fruit, and it comes in at 6.5%. If you are going to Winter Beer Fest, be sure to seek out this beer, or else you'll need to go to Corktown to try it, which we highly recommend. 

Our friends at Bobcat Bonnie's have also been part of the Corktown neighborhood for ten years now, and owner Matt shares his perspective. In addition to regular dining, Bobcat's offers up a great brunch every weekend Matt will explain why he put his first Bobcat in the historic Corktown neighborhood of Detroit, and how they have grown, changed, grown, contracted, and still keep on serving up delicious food in a fun, accepting environment.

Owning a business is hard. Running a restaurant is incredibly hard. Matt doesn't pull any punches, and has been very honest not just about the current situation facing our local spots, but also about some of his failures, and how Bobcat Bonnie's is always working to be better. If we want our locally owned restaurants to survive, we have got to eat at them, to save them. Please go eat at Bobcat Bonnie's!


We'll also have on Liza from Mudgie's Deli & Wine Bar who have been making some of the best sandwiches in the entire state for seventeen years. Hear how Mudgie's is an anchor for Corktown, and about those sandwiches too, which holy smokes, are pretty incredible and most of metro Detroit agrees. They've won all the awards, for years, for decades. For example, they've been named the 2022 Classic Restaurant of the Year by the Detroit Free Press, the 2010-2023 Best Deli in Wayne County by the Metro Times (fun fact, I was once on the cover of the Metro Times!) 2013-2021, 2023, Hour Detroit Best Sandwich Shop. Needless to say, they are legends, and we were lucky to have Liza on to join us. 


]]>2690behindthemitten,corktown,puremichigan,visitdetroitfalse684fullhttps://www.spreaker.com/episode/episode-683-amy-sherman-talks-about-the-michigan-restaurant-life-with-mike-austin-feb-6-2025--64231278Amy Sherman talks about the life of Michigan restaurant owners on 1320 WILS and the Mike Austin Morning Show. This weekend's BTM show is all about the restaurant scene in Corktown.

Tune in to this weekend's show on all of our stations throughout Michigan to hear about our travels. In Lansing the show airs at 8 a.m. Saturdays on WILS-AM (1320).

For a complete list of stations and times, go to amyandgonzo.com.
]]>https://api.spreaker.com/episode/64231278Thu, 06 Feb 2025 16:03:10 +0000John Gonzalez"Behind the Mitten" co-host, Amy Sherman talks about the life of Michigan restaurant owners on 1320 WILS and the Mike Austin Morning Show. This weekend's BTM show is all about the restaurant scene in Corktown. Tune in to this weekend's show on all of...Amy Sherman talks about the life of Michigan restaurant owners on 1320 WILS and the Mike Austin Morning Show. This weekend's BTM show is all about the restaurant scene in Corktown.

Tune in to this weekend's show on all of our stations throughout Michigan to hear about our travels. In Lansing the show airs at 8 a.m. Saturdays on WILS-AM (1320).

For a complete list of stations and times, go to amyandgonzo.com.
]]>553behindthemitten,corktown,detroit,michigan,puremichigan,restaurants,visitdetroitfalse683fullhttps://www.spreaker.com/episode/episode-682-the-spirits-of-winter-with-iron-fish-valentine-long-road-and-traverse-city-area-distillers-feb-1-2-2025--64131741Behind the Mitten: Episode 682 - The Spirits of Winter

The spirits of winter are here, and they sure are delicious!

This week we visit with some of our favorite craft distilleries from around Michigan, to learn more about this segment of the beverage industry.

Segment 1: We'll take you to Traverse City to check out the tasting rooms that have popped up all over town, with each one having its own special feel and flavor. Thanks to Mike Kent of Traverse City Tourism for being on the show. Liste of TC area distillers at traversecity.com.

Segment 2: Sarah Anderson from Iron Fish Distillery is always a great guest, and her cocktails aren't so bad either. She'll share some of the new offerings they have this winter, including their bourbons which are finally ready.

Segment 3: Jon O'Connor, co-owner of Long Road Distillers and president of the Michigan Crafts Distillers Association, stops by to talk about trends in the industry, including the exploding popularity of cocktails-in-a-can.

Segment 4: Finally, we reconnect with our friend Rifino Valentine from Valentine Distilling Co.. in Ferndale.We've always loved his Michigan-made vodka, and were pleased to learn that his bourbons and whiskeys are pretty fantastic, too.

Drink local this weekend on Behind the Mitten!

Follow all of our adventures and get the latest podcast at amyandgonzo.com.

#drinklocal
#behindthemitten
#puremichigan

]]>https://api.spreaker.com/episode/64131741Mon, 03 Feb 2025 13:47:30 +0000John GonzalezBehind the Mitten: Episode 682 - The Spirits of Winter The spirits of winter are here, and they sure are delicious! This week we visit with some of our favorite craft distilleries from around Michigan, to learn more about this segment of the...Behind the Mitten: Episode 682 - The Spirits of Winter

The spirits of winter are here, and they sure are delicious!

This week we visit with some of our favorite craft distilleries from around Michigan, to learn more about this segment of the beverage industry.

Segment 1: We'll take you to Traverse City to check out the tasting rooms that have popped up all over town, with each one having its own special feel and flavor. Thanks to Mike Kent of Traverse City Tourism for being on the show. Liste of TC area distillers at traversecity.com.

Segment 2: Sarah Anderson from Iron Fish Distillery is always a great guest, and her cocktails aren't so bad either. She'll share some of the new offerings they have this winter, including their bourbons which are finally ready.

Segment 3: Jon O'Connor, co-owner of Long Road Distillers and president of the Michigan Crafts Distillers Association, stops by to talk about trends in the industry, including the exploding popularity of cocktails-in-a-can.

Segment 4: Finally, we reconnect with our friend Rifino Valentine from Valentine Distilling Co.. in Ferndale.We've always loved his Michigan-made vodka, and were pleased to learn that his bourbons and whiskeys are pretty fantastic, too.

Drink local this weekend on Behind the Mitten!

Follow all of our adventures and get the latest podcast at amyandgonzo.com.

#drinklocal
#behindthemitten
#puremichigan

]]>2690behindthemitten,craftspirits,ironfish,longroad,michigandistilleries,puremichigan,valentinefalse682fullhttps://www.spreaker.com/episode/episode-681-winter-through-the-eyes-of-michigan-media-full-podcast-jan-25-26-2025--63908737Sometimes, you just need a different perspective, so that's what we got this week on Behind the Mitten. Learn how to embrace winter through the extraordiary experiences of some of our Michigan media friends, including the Rent family, a fun gal named Michelle, and a very famous radio dj from the Port Huron area. 

We recorded our first segment when we were onsite at Iron Fish Distillery in Thompsonville a few weeks ago during a special media trip with My Winter Trails Council. These trips are always a blast, and it's always a fun to reconnect with friends that you might not have worked with in a while. This was the case when we realized that the Rent family was joining us for winter adventures. Andy Rent is a legendary Michigan radio host, who currently hosts Andy in the Morning on 100.5 The River in Grand Rapids. Andy recently got married to the absolutely lovely Susan Bruce, who is a longtime friend of Amy's family. Together, they are continuing their love of Michigan through travel, and you don't want to miss their suggestions. Plus, learn how Suzy and Amy know each other, and why they both love crock pot skiing. 


Next, we meet a new friend, Ms. Michelle Dunaway. She hosts the Morning Mix on Fox 17 in Grand Rapids each day alongside our longtime friend Todd Chance. She clearly fit right in with us, as she immeaditely was all in on winter adventures, including cross country skiing with us the next morning. Some people just click with you right away, and Michelle did. We hope to have her on again, maybe to share her favorite summer spots. 

Caleb Gordon is one of our biggest supporters, and is always helping us make Behind the Mitten a better show. A graduate of Michigan State University, he is currently the program director at WPHM in Port Huron, as well as working with the Michigan Broadcasting Association. Caleb shares fun things that are happening in Port Huron during these chilly months, including the Silver Sticks Hockey Tournament, local trails for snowshoeing, and ice skating downtown at the McMorran Place. He's also a huge fan of the UP, and shares a few favorites from his travels. 

At the end of the show, we rehash a few things that we've enjoyed over the last month, including a cross country skiing lesson that schooled Amy. ]]>https://api.spreaker.com/episode/63908737Fri, 31 Jan 2025 23:08:45 +0000John GonzalezSometimes, you just need a different perspective, so that's what we got this week on Behind the Mitten. Learn how to embrace winter through the extraordiary experiences of some of our Michigan media friends, including the Rent family, a fun gal named...Sometimes, you just need a different perspective, so that's what we got this week on Behind the Mitten. Learn how to embrace winter through the extraordiary experiences of some of our Michigan media friends, including the Rent family, a fun gal named Michelle, and a very famous radio dj from the Port Huron area. 

We recorded our first segment when we were onsite at Iron Fish Distillery in Thompsonville a few weeks ago during a special media trip with My Winter Trails Council. These trips are always a blast, and it's always a fun to reconnect with friends that you might not have worked with in a while. This was the case when we realized that the Rent family was joining us for winter adventures. Andy Rent is a legendary Michigan radio host, who currently hosts Andy in the Morning on 100.5 The River in Grand Rapids. Andy recently got married to the absolutely lovely Susan Bruce, who is a longtime friend of Amy's family. Together, they are continuing their love of Michigan through travel, and you don't want to miss their suggestions. Plus, learn how Suzy and Amy know each other, and why they both love crock pot skiing. 


Next, we meet a new friend, Ms. Michelle Dunaway. She hosts the Morning Mix on Fox 17 in Grand Rapids each day alongside our longtime friend Todd Chance. She clearly fit right in with us, as she immeaditely was all in on winter adventures, including cross country skiing with us the next morning. Some people just click with you right away, and Michelle did. We hope to have her on again, maybe to share her favorite summer spots. 

Caleb Gordon is one of our biggest supporters, and is always helping us make Behind the Mitten a better show. A graduate of Michigan State University, he is currently the program director at WPHM in Port Huron, as well as working with the Michigan Broadcasting Association. Caleb shares fun things that are happening in Port Huron during these chilly months, including the Silver Sticks Hockey Tournament, local trails for snowshoeing, and ice skating downtown at the McMorran Place. He's also a huge fan of the UP, and shares a few favorites from his travels. 

At the end of the show, we rehash a few things that we've enjoyed over the last month, including a cross country skiing lesson that schooled Amy. ]]>2689andyrent,behindthemitten,calebgordon,michelledunaway,michiganmedia,puremichigan,winterfalse681fullhttps://www.spreaker.com/episode/episode-680-gonzo-talks-michigan-spirits-on-wils-morning-wake-up-with-mike-austin-jan-30-2025--64049085Mike Austin on the WILS Morning Wake-Up Show. Gonzo talks about Iron Fish Distillery, Long Road Distillers and Valentine Distillers.

Hosted by Amy and Gonzo, "Behind the Mitten" is Michigan’s premier travel radio show, airing across 21 stations in 14 markets. Each week, Amy and Gonzo take listeners on a journey through the Great Lakes State, sharing insider tips on the best places to eat, drink, and explore. Whether you're a local or planning your next Michigan adventure, Behind the Mitten is your go-to guide for discovering hidden gems and iconic destinations.

Tune in to the full show this weekend.

Saturdays:

• 8 a.m. – WBRN (1460 AM / 107.7 FM / 96.5 FM) – Big Rapids
• 8 a.m. – Kalamazoo Talk Radio 1360 WKMI – Kalamazoo
• 8 a.m. – WILS (1320 AM) – Lansing
• 9 a.m. – 92.1 FM WGHN – Grand Haven
• 10 a.m. – News/Talk/Sports 94.9 WSJM – Benton Harbor
• Noon – News, Talk and Sports 1380 AM WPHM – Port Huron
• 4 p.m. – WIOS "The Bay’s Best!" (1480 AM / 106.9 FM) – Tawas / East Tawas

Sundays:

• 7 a.m. – Black Diamond Broadcasting stations:
  • WCFX - CFX Today's Hits (95.3) – Mt. Pleasant
  • WGFN - Classic Rock The Bear (98.1 & 95.3) – Traverse City
  • WMRX - Sunny 97.7 – Midland
  • WUPS - The Classic Hits Station (98.5) – Houghton Lake
  • WWMK - 1063 MAC FM – Cheboygan
• 8 a.m. – News, Talk and Sports 1380 AM WPHM – Port Huron
• 1 p.m. – WSGW-AM (790) & FM (100.5) – Saginaw
• 6 p.m. – 95.3 WBCK-FM – Battle Creek
• 6 p.m. – WOOD-AM (1300) & FM (106.9) – Grand Rapids

Tune in for the best of Michigan, one adventure at a time!

Learn more about BTM as they celebrate their 10-year anniversary. Go to amyandgonzo.com.]]>https://api.spreaker.com/episode/64049085Thu, 30 Jan 2025 17:56:09 +0000John GonzalezWant a preview of this weekend's "Behind the Mitten" show? John Gonzalez talks to Mike Austin on the https://1320wils.com/podcasts/the-wils-morning-wake-up. Gonzo talks about Iron Fish Distillery, Long Road Distillers and Valentine Distillers. Hosted...Mike Austin on the WILS Morning Wake-Up Show. Gonzo talks about Iron Fish Distillery, Long Road Distillers and Valentine Distillers.

Hosted by Amy and Gonzo, "Behind the Mitten" is Michigan’s premier travel radio show, airing across 21 stations in 14 markets. Each week, Amy and Gonzo take listeners on a journey through the Great Lakes State, sharing insider tips on the best places to eat, drink, and explore. Whether you're a local or planning your next Michigan adventure, Behind the Mitten is your go-to guide for discovering hidden gems and iconic destinations.

Tune in to the full show this weekend.

Saturdays:

• 8 a.m. – WBRN (1460 AM / 107.7 FM / 96.5 FM) – Big Rapids
• 8 a.m. – Kalamazoo Talk Radio 1360 WKMI – Kalamazoo
• 8 a.m. – WILS (1320 AM) – Lansing
• 9 a.m. – 92.1 FM WGHN – Grand Haven
• 10 a.m. – News/Talk/Sports 94.9 WSJM – Benton Harbor
• Noon – News, Talk and Sports 1380 AM WPHM – Port Huron
• 4 p.m. – WIOS "The Bay’s Best!" (1480 AM / 106.9 FM) – Tawas / East Tawas

Sundays:

• 7 a.m. – Black Diamond Broadcasting stations:
  • WCFX - CFX Today's Hits (95.3) – Mt. Pleasant
  • WGFN - Classic Rock The Bear (98.1 & 95.3) – Traverse City
  • WMRX - Sunny 97.7 – Midland
  • WUPS - The Classic Hits Station (98.5) – Houghton Lake
  • WWMK - 1063 MAC FM – Cheboygan
• 8 a.m. – News, Talk and Sports 1380 AM WPHM – Port Huron
• 1 p.m. – WSGW-AM (790) & FM (100.5) – Saginaw
• 6 p.m. – 95.3 WBCK-FM – Battle Creek
• 6 p.m. – WOOD-AM (1300) & FM (106.9) – Grand Rapids

Tune in for the best of Michigan, one adventure at a time!

Learn more about BTM as they celebrate their 10-year anniversary. Go to amyandgonzo.com.]]>710behindthemitten,craftspirits,ironfish,longroad,puremichigan,valentinefalse680fullhttps://www.spreaker.com/episode/episode-679-meet-susie-andy-rent-a-pure-michigan-love-story-jan-28-2025--63964703Susie & Andy Rent: A Pure Michigan Love Story!

On this special podcast, John Gonzalez and Amy Sherman spend some time with Andy & Susie Rent, who were married on June 30, 2024 after both experiencing loss, and found each other. "For whatever reasson...we were just brought together. I feel blessed. How did this happen?" Andy says on the Podcast.

Amy calls them GR's "most adorable" couple.

On the show they talk about how much they love Michigan winters.

You can hear Andy on The River from 5:30-10 a.m. weekdays on 100.5. More info here.

Follow the Behind the Mitten adventures on amyandgonzo.com.
]]>https://api.spreaker.com/episode/63964703Tue, 28 Jan 2025 18:30:44 +0000John GonzalezSusie & Andy Rent: A Pure Michigan Love Story! On this special podcast, John Gonzalez and Amy Sherman spend some time with Andy & Susie Rent, who were married on June 30, 2024 after both experiencing loss, and found each other. "For whatever...Susie & Andy Rent: A Pure Michigan Love Story!

On this special podcast, John Gonzalez and Amy Sherman spend some time with Andy & Susie Rent, who were married on June 30, 2024 after both experiencing loss, and found each other. "For whatever reasson...we were just brought together. I feel blessed. How did this happen?" Andy says on the Podcast.

Amy calls them GR's "most adorable" couple.

On the show they talk about how much they love Michigan winters.

You can hear Andy on The River from 5:30-10 a.m. weekdays on 100.5. More info here.

Follow the Behind the Mitten adventures on amyandgonzo.com.
]]>622andyrent,behindthemitten,love,puremichigan,susierentfalse679fullhttps://www.spreaker.com/episode/episode-678-tawas-point-lighthouse-keeper-program-explained-jan-26-2025--63921036Everything you need to know about the DNR's Lighthouse Keeper Program!

On today's podcast, co-hosts John Gonzalez and Amy Sherman -- celebrating 10 years of "Behind the Mitten," Michigan's premiere travel radio show and podcast - dive deep into the Michigan Lighthouse Keeper Program!

Special guest Don La Barre from the Michigan History Center and Department of Natural Resources shares insights on this unique volunteer opportunity, where participants can stay at the historic Tawas Point Lighthouse while helping with tours and maintenance. Learn about the application process, what daily life as a keeper entails, and how this program contributes to preserving Michigan’s maritime history.

If selected, teams of four spend two weeks living this summer and fall at the Lighthouse with about 30 hours of work during the week. Cost is $250 per persson.

Key Takeaways:

• Volunteers stay at Tawas Lighthouse for two weeks.
• Teams of four apply together.
• Duties include cleaning, providing tours, and greeting visitors.
• The program supports lighthouse preservation efforts.
• Applications for the 2025 season are due by February 1.

Ready to live the life of a lighthouse keeper? Tune in for all the details and visit Michigan.gov to apply!

Follow Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/63921036Mon, 27 Jan 2025 01:02:50 +0000John GonzalezEverything you need to know about the DNR's Lighthouse Keeper Program! On today's podcast, co-hosts John Gonzalez and Amy Sherman -- celebrating 10 years of "Behind the Mitten," Michigan's premiere travel radio show and podcast - dive deep into the...Everything you need to know about the DNR's Lighthouse Keeper Program!

On today's podcast, co-hosts John Gonzalez and Amy Sherman -- celebrating 10 years of "Behind the Mitten," Michigan's premiere travel radio show and podcast - dive deep into the Michigan Lighthouse Keeper Program!

Special guest Don La Barre from the Michigan History Center and Department of Natural Resources shares insights on this unique volunteer opportunity, where participants can stay at the historic Tawas Point Lighthouse while helping with tours and maintenance. Learn about the application process, what daily life as a keeper entails, and how this program contributes to preserving Michigan’s maritime history.

If selected, teams of four spend two weeks living this summer and fall at the Lighthouse with about 30 hours of work during the week. Cost is $250 per persson.

Key Takeaways:

• Volunteers stay at Tawas Lighthouse for two weeks.
• Teams of four apply together.
• Duties include cleaning, providing tours, and greeting visitors.
• The program supports lighthouse preservation efforts.
• Applications for the 2025 season are due by February 1.

Ready to live the life of a lighthouse keeper? Tune in for all the details and visit Michigan.gov to apply!

Follow Behind the Mitten at amyandgonzo.com.]]>711behindthemitten,dnr,keeperprogram,lighthouse,michiganhistorycenter,puremichigan,tawaspointlighthousefalse678fullhttps://www.spreaker.com/episode/episode-677-amy-sherman-and-paul-miller-on-wphm-in-port-huron-jan-24-2025--63880472Amy Sherman checks in with our affiliates throughout the state to tell them what we have going on.

Today she calls in to Paul Miller of WPHM-AM (1380) in Port Huron. 

Check out BTM this weekend as we celebrate our 10-year anniversary. For times and stations, go to amyandgonzo.com.]]>https://api.spreaker.com/episode/63880472Fri, 24 Jan 2025 20:07:53 +0000John GonzalezAs we get ready for another Behind the Mitten show this weekend, co-host Amy Sherman checks in with our affiliates throughout the state to tell them what we have going on. Today she calls in to Paul Miller of WPHM-AM (1380) in Port Huron.  Check out...Amy Sherman checks in with our affiliates throughout the state to tell them what we have going on.

Today she calls in to Paul Miller of WPHM-AM (1380) in Port Huron. 

Check out BTM this weekend as we celebrate our 10-year anniversary. For times and stations, go to amyandgonzo.com.]]>317behindthemitten,puremichigan,wphmfalse677fullhttps://www.spreaker.com/episode/epsisode-676-amy-sherman-on-wghn-in-grand-haven-jan-24-2025--63880508Amy Sherman checks in with our affiliates throughout the state to tell them what we have going on.

Today she calls in to Mary Ellen Murphy on Grand Haven's Finest WGHN-FM (92.1). 

Check out BTM this weekend as we celebrate our 10-year anniversary. For times and stations, go to amyandgonzo.com.]]>https://api.spreaker.com/episode/63880508Fri, 24 Jan 2025 20:07:33 +0000John GonzalezAs we get ready for another Behind the Mitten show this weekend, co-host Amy Sherman checks in with our affiliates throughout the state to tell them what we have going on. Today she calls in to Mary Ellen Murphy on Grand Haven's Finest WGHN-FM...Amy Sherman checks in with our affiliates throughout the state to tell them what we have going on.

Today she calls in to Mary Ellen Murphy on Grand Haven's Finest WGHN-FM (92.1). 

Check out BTM this weekend as we celebrate our 10-year anniversary. For times and stations, go to amyandgonzo.com.]]>96behindthemitten,puremichigan,wghnfalse676fullhttps://www.spreaker.com/episode/episode-675-talking-winter-fun-with-the-breakfast-flakes-jan-23-2025--63880278Amy Sherman checks in with our affiliates throughout the state to tell them what we have going on.

Today she calls in to the Breakfast Flakes on 95.3 WCFX in Mt. Pleasant. 

Check out BTM this weekend as we celebrate our 10-year anniversary. For times and stations, go to amyandgonzo.com.
]]>https://api.spreaker.com/episode/63880278Fri, 24 Jan 2025 20:07:10 +0000John GonzalezAs we get ready for another Behind the Mitten show this weekend, co-host Amy Sherman checks in with our affiliates throughout the state to tell them what we have going on. Today she calls in to the Breakfast Flakes on 95.3 WCFX in Mt. Pleasant. ...Amy Sherman checks in with our affiliates throughout the state to tell them what we have going on.

Today she calls in to the Breakfast Flakes on 95.3 WCFX in Mt. Pleasant. 

Check out BTM this weekend as we celebrate our 10-year anniversary. For times and stations, go to amyandgonzo.com.
]]>270behindthemitten,puremichigan,wcfxfalse675fullhttps://www.spreaker.com/episode/episode-674-winter-fun-with-amy-sherman-mike-austin-show-jan-23-2025--63850867Amy Sherman talks cross-country skiing, activities at Crystal Mountain, crock pot French fries, and where to get the best winter cocktails on 1320 WILS and the Mike Austin Morning Show.

Tune in to this weekend's show on all of our stations throughout Michigan to hear about our travels. In Lansing the show airs at 8 a.m. Saturdays on WILS-AM (1320).

For a complete list of stations and times, go to amyandgonzo.com.]]>https://api.spreaker.com/episode/63850867Thu, 23 Jan 2025 15:39:14 +0000John Gonzalez"Behind the Mitten" co-host, Amy Sherman talks cross-country skiing, activities at Crystal Mountain, crock pot French fries, and where to get the best winter cocktails on 1320 WILS and the Mike Austin Morning Show. Tune in to this weekend's show on...Amy Sherman talks cross-country skiing, activities at Crystal Mountain, crock pot French fries, and where to get the best winter cocktails on 1320 WILS and the Mike Austin Morning Show.

Tune in to this weekend's show on all of our stations throughout Michigan to hear about our travels. In Lansing the show airs at 8 a.m. Saturdays on WILS-AM (1320).

For a complete list of stations and times, go to amyandgonzo.com.]]>560amysherman,behindthemitten,lovelansing,mikeaustin,puremichigan,winterfunfalse674fullhttps://www.spreaker.com/episode/episode-673-curling-theatre-and-craft-beer-all-in-frankfort-jan-18-19-2025--63731335
This episode features:

• Stormcloud Brewery: A Belgian-inspired craft brewery that has won multiple national and international awards. Co-owner and co-founder Rick Schmitt shares the story of how Stormcloud became a favorite destination for craft beer enthusiasts.
• Winter Fun in Frankfort: Learn about curling on Stormcloud’s patio, the popularity of curling leagues, and how the sport is growing across the state with insights from Kate Sterken, Executive Director of the Traverse City Curling Club.
• The Garden Theatre: Executive Director Katie Jones discusses the history and community role of this 800-seat theater, which hosts annual film festivals, family-friendly movies, and unique collaborations with Stormcloud Brewery.
• Michigan Craft Beer Spotlight: In celebration of Behind the Mitten’s 10th anniversary, Amy and John bring back a fan-favorite segment highlighting the state’s vibrant craft beer scene.

Catch Behind the Mitten on-air:

Saturdays

• 8 a.m.
  • WBRN (Big Rapids) 1460 AM | 107.7 & 96.5 FM
  • WKMI (Kalamazoo) 1360 AM
  • WILS (Lansing) 1320 AM
• 9 a.m.
  • WGHN (Grand Haven) 92.1 FM
• 10 a.m.
  • WSJM (Benton Harbor) 94.9 FM
• Noon
  • WPHM (Port Huron) 1380 AM
• 4 p.m.
  • WIOS (Tawas/East Tawas) 1480 AM | 106.9 FM

Sundays

• 7 a.m.
  • Black Diamond Broadcasting stations: WCFX-95.3 (Mt. Pleasant), WGFN-98.1 & 95.3 (Traverse City), WMRX-97.7 (Midland), WUPS-98.5 (Houghton Lake), and WWMK-106.3 (Cheboygan).
• 8 a.m.
  • 1380 AM WPHM in Port Huron.
• 1 p.m.
  • WSGW-AM (790) & FM (100.5) in Saginaw.
• 6 p.m.
  • WBCK-FM (95.3) in Battle Creek and WOOD-AM (1300) & FM (106.9) in Grand Rapids.

Check out all of our 670+ episodes at Spreaker.com as we celebrate BTM's 10-year anniversary.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/63731335Mon, 20 Jan 2025 12:49:12 +0000John GonzalezDon’t miss this week’s episode of Behind the Mitten, Michigan’s premiere travel radio show and podcast. Join co-hosts Amy Sherman and John Gonzalez as they broadcast from Stormcloud Brewery in the charming Lake Michigan shoreline town of Frankfort,...
This episode features:

• Stormcloud Brewery: A Belgian-inspired craft brewery that has won multiple national and international awards. Co-owner and co-founder Rick Schmitt shares the story of how Stormcloud became a favorite destination for craft beer enthusiasts.
• Winter Fun in Frankfort: Learn about curling on Stormcloud’s patio, the popularity of curling leagues, and how the sport is growing across the state with insights from Kate Sterken, Executive Director of the Traverse City Curling Club.
• The Garden Theatre: Executive Director Katie Jones discusses the history and community role of this 800-seat theater, which hosts annual film festivals, family-friendly movies, and unique collaborations with Stormcloud Brewery.
• Michigan Craft Beer Spotlight: In celebration of Behind the Mitten’s 10th anniversary, Amy and John bring back a fan-favorite segment highlighting the state’s vibrant craft beer scene.

Catch Behind the Mitten on-air:

Saturdays

• 8 a.m.
  • WBRN (Big Rapids) 1460 AM | 107.7 & 96.5 FM
  • WKMI (Kalamazoo) 1360 AM
  • WILS (Lansing) 1320 AM
• 9 a.m.
  • WGHN (Grand Haven) 92.1 FM
• 10 a.m.
  • WSJM (Benton Harbor) 94.9 FM
• Noon
  • WPHM (Port Huron) 1380 AM
• 4 p.m.
  • WIOS (Tawas/East Tawas) 1480 AM | 106.9 FM

Sundays

• 7 a.m.
  • Black Diamond Broadcasting stations: WCFX-95.3 (Mt. Pleasant), WGFN-98.1 & 95.3 (Traverse City), WMRX-97.7 (Midland), WUPS-98.5 (Houghton Lake), and WWMK-106.3 (Cheboygan).
• 8 a.m.
  • 1380 AM WPHM in Port Huron.
• 1 p.m.
  • WSGW-AM (790) & FM (100.5) in Saginaw.
• 6 p.m.
  • WBCK-FM (95.3) in Battle Creek and WOOD-AM (1300) & FM (106.9) in Grand Rapids.

Check out all of our 670+ episodes at Spreaker.com as we celebrate BTM's 10-year anniversary.

Learn more about Behind the Mitten at amyandgonzo.com.]]>2690behindthemitten,benziecounty,curling,gardentheatre,puremichigan,stormcloudfalse673fullhttps://www.spreaker.com/episode/episode-672-the-humor-in-shucked-is-both-witty-and-emotional-says-bobby-hoffman-of-wharton-center-jan-18-2025--63738968Episode 672
Jan. 18, 2025

Celebrate the magic of Broadway at the Wharton Center with this special bonus episode of Behind the Mitten! Host John Gonzalez sits down with Bobby Hoffman to spotlight "Shucked," the original musical bringing humor, heart, and country charm to East Lansing. Discover what makes this show a must-see event and hear all about its unforgettable music and talented cast.

Plus, Bobby offers a sneak peek at upcoming Broadway hits like "MJ the Musical," "Life of Pi," and "Chicago."

Performances of "Shucked" at the Wharton Center run Jan. 21-26, 2025. Tune in and grab your tickets now at whartoncenter.com.

Learn more about Behind the Mitten and its 10th anniversary season at amyandgonzo.com.]]>https://api.spreaker.com/episode/63738968Sat, 18 Jan 2025 15:00:08 +0000John GonzalezEpisode 672 Jan. 18, 2025 Celebrate the magic of Broadway at the Wharton Center with this special bonus episode of Behind the Mitten! Host John Gonzalez sits down with Bobby Hoffman to spotlight "Shucked," the original musical bringing humor, heart,...Episode 672
Jan. 18, 2025

Celebrate the magic of Broadway at the Wharton Center with this special bonus episode of Behind the Mitten! Host John Gonzalez sits down with Bobby Hoffman to spotlight "Shucked," the original musical bringing humor, heart, and country charm to East Lansing. Discover what makes this show a must-see event and hear all about its unforgettable music and talented cast.

Plus, Bobby offers a sneak peek at upcoming Broadway hits like "MJ the Musical," "Life of Pi," and "Chicago."

Performances of "Shucked" at the Wharton Center run Jan. 21-26, 2025. Tune in and grab your tickets now at whartoncenter.com.

Learn more about Behind the Mitten and its 10th anniversary season at amyandgonzo.com.]]>899behindthemitten,michigan,musical,shucked,whartoncenterfalse672fullhttps://www.spreaker.com/episode/episode-671-curling-and-beer-amy-sherman-shares-a-pure-michigan-destination-cfx-jan-16-2025--63714579
She also entertains questions from Rob & Kent, as she does every week. Today they want to know where she wants to go on vacation. TUNE IN to hear her answer.

And don't forget to tune in this weekend to Behind the Mitten on 95.3 WCFX in Mt. Pleasant and more than 20 other affiliates!

Check our website for more info. https://www.amyandgonzo.com/general-5]]>https://api.spreaker.com/episode/63714579Thu, 16 Jan 2025 18:17:26 +0000John GonzalezAmy Sherman of "Behind the Mitten" tells the guys from 95.3 CFX about this weekend's show, which is from Stormcloud Brewery in Frankfort, where you can go curling! She also entertains questions from Rob & Kent, as she does every week. Today they...
She also entertains questions from Rob & Kent, as she does every week. Today they want to know where she wants to go on vacation. TUNE IN to hear her answer.

And don't forget to tune in this weekend to Behind the Mitten on 95.3 WCFX in Mt. Pleasant and more than 20 other affiliates!

Check our website for more info. https://www.amyandgonzo.com/general-5]]>217behindthemitten,craftbeer,curling,michigan,puremichigan,stormcloudfalse671fullhttps://www.spreaker.com/episode/episode-670-old-town-lansing-big-penny-plus-deer-elk-and-our-exclusive-interview-with-stupid-lansing-jan-11-12-2025--63667370Gonzo and Amy Sherman explore Old Town Lansing!

Not only do they check out the eclectic shops, they talk to local organizers and community members who share what makes this area of Lansing so special. And they do it while recording in a loft overlooking downtown Old Town.

In addition, they do "boots on the ground" reporting with an exclusive interview with the founders of the Facebook group page STUPID - Lansing, and they get a behind-the-scenes look at the making of "Big Penny," a song dedicated to the Too Tall Truck Munching Bridge on South Pennsylvania Avenue.

Also, listen for an interview with Lansing's favorite trucker country duo, Deer & Elk.

TUNE IN!

Segment 1: Sam Benson, executive director of the Old Town Commercial  Association, and Jamie Schriner, Queen of Old Town

Segment 2: STUPID - Lansing Exclusive! STUPID stands for The Society for Totally Useless Pranks and Immature Dumbassery!

Segment 3: Deer & Elk's Jason Lantrip and Jeff Gower. Learn more at phonophorerecords.com.

Segment 4: More about Old Town Lansing with Sam and Jamie, including upcoming events, such as the Chocolate Walk (Feb. 22, 2025) and Lumberjack Festival (March 29, 2025).

Learn more about Old Town Lansing at iloveoldtown.org.  

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/63667370Thu, 16 Jan 2025 18:17:02 +0000John GonzalezOn this episode of "Behind the Mitten," Gonzo and Amy Sherman explore Old Town Lansing! Not only do they check out the eclectic shops, they talk to local organizers and community members who share what makes this area of Lansing so special. And they...Gonzo and Amy Sherman explore Old Town Lansing!

Not only do they check out the eclectic shops, they talk to local organizers and community members who share what makes this area of Lansing so special. And they do it while recording in a loft overlooking downtown Old Town.

In addition, they do "boots on the ground" reporting with an exclusive interview with the founders of the Facebook group page STUPID - Lansing, and they get a behind-the-scenes look at the making of "Big Penny," a song dedicated to the Too Tall Truck Munching Bridge on South Pennsylvania Avenue.

Also, listen for an interview with Lansing's favorite trucker country duo, Deer & Elk.

TUNE IN!

Segment 1: Sam Benson, executive director of the Old Town Commercial  Association, and Jamie Schriner, Queen of Old Town

Segment 2: STUPID - Lansing Exclusive! STUPID stands for The Society for Totally Useless Pranks and Immature Dumbassery!

Segment 3: Deer & Elk's Jason Lantrip and Jeff Gower. Learn more at phonophorerecords.com.

Segment 4: More about Old Town Lansing with Sam and Jamie, including upcoming events, such as the Chocolate Walk (Feb. 22, 2025) and Lumberjack Festival (March 29, 2025).

Learn more about Old Town Lansing at iloveoldtown.org.  

Learn more about Behind the Mitten at amyandgonzo.com.]]>2689behindthemitten,bigpenny,lovelansing,oldtownlansing,puremichigan,stupidlansingfalse670fullhttps://www.spreaker.com/episode/episode-669-houghton-lake-celebrates-75th-anniversary-of-tip-up-town-usa-jan-17-19-jan-24-25-2025--63657258John Gonzalez and Amy Sherman welcome Alma Lou Crossley and Jay Jacobs from the Houghton Lake Area Tourism Bureau and Chamber of Commerce to discuss the upcoming Tip-Up-Town USA event.

Celebrating its 75th anniversary, Tip-Up-Town is Michigan's oldest winter festival filled with family-friendly activities, including ice fishing contests, amusement rides, and live entertainment. The conversation highlights the community spirit, the importance of local events, and the unique experiences that Houghton Lake offers during the winter season.

Tip-Up-Town USA is Jan. 17-19 and Jan. 24-25, 2025.

Learn more at houghtonlakechamber.net/tip-up-town-usa.

Learn more about Behind the Mitten at amyandgonzo.com.

Takeaways

• Tip-Up Town is celebrating its 75th anniversary this year.
• The event includes a variety of family-friendly activities.
• Houghton Lake is known for its welcoming community spirit.
• There are contests for fishing, belly flops, and even beards.
• The festival features live entertainment and local bands.
• Alcohol is available but kept separate from family activities.
• The event promotes authentic fun and community engagement.
• Visitors can enjoy amusement rides and carnival games.
• The festival runs over two weekends in January.
• Houghton Lake is a great destination for winter activities.

Sound Bites

• "Authentic fun all year round!"
• "You can win like the best belly flop!"
• "You gotta come out and check this out!"

Chapters

00:00 - Welcome to Behind the Mitten
01:06 - Celebrating 75 Years of Tip-Up Town
04:36 - Family-Friendly Fun and Community Spirit
08:08 - Weather and Community Engagement]]>https://api.spreaker.com/episode/63657258Mon, 13 Jan 2025 12:05:34 +0000John GonzalezIn this episode of Behind the Mitten, hosts John Gonzalez and Amy Sherman welcome Alma Lou Crossley and Jay Jacobs from the Houghton Lake Area Tourism Bureau and Chamber of Commerce to discuss the upcoming Tip-Up-Town USA event. Celebrating its 75th...John Gonzalez and Amy Sherman welcome Alma Lou Crossley and Jay Jacobs from the Houghton Lake Area Tourism Bureau and Chamber of Commerce to discuss the upcoming Tip-Up-Town USA event.

Celebrating its 75th anniversary, Tip-Up-Town is Michigan's oldest winter festival filled with family-friendly activities, including ice fishing contests, amusement rides, and live entertainment. The conversation highlights the community spirit, the importance of local events, and the unique experiences that Houghton Lake offers during the winter season.

Tip-Up-Town USA is Jan. 17-19 and Jan. 24-25, 2025.

Learn more at houghtonlakechamber.net/tip-up-town-usa.

Learn more about Behind the Mitten at amyandgonzo.com.

Takeaways

• Tip-Up Town is celebrating its 75th anniversary this year.
• The event includes a variety of family-friendly activities.
• Houghton Lake is known for its welcoming community spirit.
• There are contests for fishing, belly flops, and even beards.
• The festival features live entertainment and local bands.
• Alcohol is available but kept separate from family activities.
• The event promotes authentic fun and community engagement.
• Visitors can enjoy amusement rides and carnival games.
• The festival runs over two weekends in January.
• Houghton Lake is a great destination for winter activities.

Sound Bites

• "Authentic fun all year round!"
• "You can win like the best belly flop!"
• "You gotta come out and check this out!"

Chapters

00:00 - Welcome to Behind the Mitten
01:06 - Celebrating 75 Years of Tip-Up Town
04:36 - Family-Friendly Fun and Community Spirit
08:08 - Weather and Community Engagement]]>646behindthemitten,houghtonlake,puremichigan,tipuptown,usafalse669fullhttps://www.spreaker.com/episode/episode-668-behind-the-scenes-of-deer-elk-s-big-penny-song--63657574Old Town Lansing right before the holidays, and while we were there we got to explore the area and get the low down about "Big Penny" from our friends from Stupid - Lansing.

Look for the full podcast next week.

But for now, hear from Lansing's own Deer & Elk about what inspired them to write a song about "Big Penny," the Too Tall Truck Munching Bridge on S. Pennsylvania Avenue.

Learn more about Deer & Elk at phonophorerecords.com.

Follow the Stupid - Lansing Facebook page.

Learn more about Behind the Mitten at amyandgonzo.com.


]]>https://api.spreaker.com/episode/63657574Sat, 11 Jan 2025 17:23:00 +0000John GonzalezWe had a blast hanging out in...Old Town Lansing right before the holidays, and while we were there we got to explore the area and get the low down about "Big Penny" from our friends from Stupid - Lansing.

Look for the full podcast next week.

But for now, hear from Lansing's own Deer & Elk about what inspired them to write a song about "Big Penny," the Too Tall Truck Munching Bridge on S. Pennsylvania Avenue.

Learn more about Deer & Elk at phonophorerecords.com.

Follow the Stupid - Lansing Facebook page.

Learn more about Behind the Mitten at amyandgonzo.com.


]]>614behindthemitten,bigpenny,deerandelk,stupidlansingfalse668bonushttps://www.spreaker.com/episode/episode-667-behind-the-mitten-celebrates-10-years-gaylord-is-michigan-s-all-outdoors-capital-jan-4-5-2025--63534144BEHIND THE MITTEN - EPISODE 667

In this special 10th anniversary episode of Behind the Mitten with Amy Sherman and John Gonzalez, hosts Amy and Gonzo reflect on a decade of exploring Michigan's vibrant culture, food, and travel destinations. Joined by Paul Beachnau from the Gaylord Tourism Bureau, they discuss the growth of Gaylord, the community's spirit, and the exciting winter activities available in the area. The episode highlights memorable experiences, the importance of community support, and the unique charm of Michigan's winter wonderland.

This weekend's show is a milestone for us! Let's celebrate.

Amy says:

"I can’t think of a better way to kick off the new year, and a new decade, with our best adventure buddy, great friend, and awesome co-host Paulie B (Paul Beachnau) from the Gaylord Michigan Tourism Bureau. He’s the perfect example of what’s happened over the years with BTM….work contacts become friends, who become family."

She added: "Thank you to everyone who has listened, to our radio affiliates for believing in us not once, but twice, to each and every guest who joined us and shared their stories, and to the power of RADIO, which still exists, and is awesome."

Gonzo says:

"This a very special show for us. Thanks to Paul Beachnau, Christy Ann, Barry Owens and all of our friends in the Gaylord community who make us feel so welcomed every time we visit the area. It's like a second home. We hope you enjoy the show."

He added: "Thanks to everyone who made this little podcast grow into more than just a radio show. As Amy said, we consider you all family. We can't thank you enough."

Learn more about Gaylord at gaylordmichigan.net.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/63534144Mon, 06 Jan 2025 13:35:16 +0000John GonzalezBEHIND THE MITTEN - EPISODE 667 In this special 10th anniversary episode of...BEHIND THE MITTEN - EPISODE 667

In this special 10th anniversary episode of Behind the Mitten with Amy Sherman and John Gonzalez, hosts Amy and Gonzo reflect on a decade of exploring Michigan's vibrant culture, food, and travel destinations. Joined by Paul Beachnau from the Gaylord Tourism Bureau, they discuss the growth of Gaylord, the community's spirit, and the exciting winter activities available in the area. The episode highlights memorable experiences, the importance of community support, and the unique charm of Michigan's winter wonderland.

This weekend's show is a milestone for us! Let's celebrate.

Amy says:

"I can’t think of a better way to kick off the new year, and a new decade, with our best adventure buddy, great friend, and awesome co-host Paulie B (Paul Beachnau) from the Gaylord Michigan Tourism Bureau. He’s the perfect example of what’s happened over the years with BTM….work contacts become friends, who become family."

She added: "Thank you to everyone who has listened, to our radio affiliates for believing in us not once, but twice, to each and every guest who joined us and shared their stories, and to the power of RADIO, which still exists, and is awesome."

Gonzo says:

"This a very special show for us. Thanks to Paul Beachnau, Christy Ann, Barry Owens and all of our friends in the Gaylord community who make us feel so welcomed every time we visit the area. It's like a second home. We hope you enjoy the show."

He added: "Thanks to everyone who made this little podcast grow into more than just a radio show. As Amy said, we consider you all family. We can't thank you enough."

Learn more about Gaylord at gaylordmichigan.net.

Learn more about Behind the Mitten at amyandgonzo.com.]]>2690alloutdoors,behindthemitten,btm10years,elk,gaylord,gaylordmi,puremichiganfalse667fullhttps://www.spreaker.com/episode/last-episode-of-2024-wet-burritos-superstitious-numbers-and-new-show-intro-dec-31--63530655
Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/63530655Tue, 31 Dec 2024 23:59:26 +0000John GonzalezOn this final episode of 2024, John Gonzalez talks about picking up wet burritos from the Beltline Bar, how he may - or may not - be superstitious, and debuting the show's new intro to celebrate 10 years in 2025. Learn more about Behind the Mitten...
Learn more about Behind the Mitten at amyandgonzo.com.]]>574behindthemitten,beltlinebar,puremichigan,wetburritofalse6bonushttps://www.spreaker.com/episode/s6-e52-best-of-2024-with-jeff-daniels-lansing-area-ukulele-group-pere-marquette-1225-and-more-dec-28-29--63511812SEASON 6, EPISODE 52

Gonzo and Amy wrap up 2024 with a "Best Of" show featuring some of their favorite segments from the year.

Segment 1: The show opens with the Lansing Area Ukulele Group, better known as LAUGH (the 'H' is silent). This was recorded on Dec. 14 in a loft in Old Town Lansing after they attended the annual Holiday Sing and Strum at Sir Pizza. John French was our guest. He talks about LAUGH, and he also talks about his role as the curator and chief organizer of the Moist Toilette Museum in East Lansing.

Segment 2: One of our most popular episodes of the season was our trip to the Michigan Steam Railroading Institue in Owosso to see the Pere Marquette 1225 up close and personal. Learn more at michigansteamtrain.com.

Segment 3: Our webmaster and good friend Jeff Bailey joins the show to talk about his hobby as an amateur maple syrup producer. He talks about what it's like to start the hobby from scratch. Learn more about Michigan maple syrup at michiganmaple.org.

Segment 4: Jeff Daniels - actor, comedian, playwright and founder of the Purple Rose Theatre in Chelsea - talks about his beloved Detroit Lions right after the team's loss last season, which, had they won, would have put them in the Super Bowl. He also shares why he chose to live in Michigan rather than Hollywood, and why he hopes theater lovers across the state will come to Chelsea to visit him. Learn more about the Purple Rose Theatre at purplerosetheatre.org.

Learn more abiout Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/63511812Tue, 31 Dec 2024 16:06:34 +0000John GonzalezSEASON 6, EPISODE 52 Gonzo and Amy wrap up 2024 with a "Best Of" show featuring some of their favorite segments from the year. Segment 1: The show opens with the https://www.facebook.com/lansingukes/, better known as LAUGH (the 'H' is silent). This...SEASON 6, EPISODE 52

Gonzo and Amy wrap up 2024 with a "Best Of" show featuring some of their favorite segments from the year.

Segment 1: The show opens with the Lansing Area Ukulele Group, better known as LAUGH (the 'H' is silent). This was recorded on Dec. 14 in a loft in Old Town Lansing after they attended the annual Holiday Sing and Strum at Sir Pizza. John French was our guest. He talks about LAUGH, and he also talks about his role as the curator and chief organizer of the Moist Toilette Museum in East Lansing.

Segment 2: One of our most popular episodes of the season was our trip to the Michigan Steam Railroading Institue in Owosso to see the Pere Marquette 1225 up close and personal. Learn more at michigansteamtrain.com.

Segment 3: Our webmaster and good friend Jeff Bailey joins the show to talk about his hobby as an amateur maple syrup producer. He talks about what it's like to start the hobby from scratch. Learn more about Michigan maple syrup at michiganmaple.org.

Segment 4: Jeff Daniels - actor, comedian, playwright and founder of the Purple Rose Theatre in Chelsea - talks about his beloved Detroit Lions right after the team's loss last season, which, had they won, would have put them in the Super Bowl. He also shares why he chose to live in Michigan rather than Hollywood, and why he hopes theater lovers across the state will come to Chelsea to visit him. Learn more about the Purple Rose Theatre at purplerosetheatre.org.

Learn more abiout Behind the Mitten at amyandgonzo.com.]]>2690behindthemitten,detroitlions,jeffdaniels,lansing,laugh,maplesyrup,peremarquette1225,puremichigan,steamrailroading,ukulelefalse652fullhttps://www.spreaker.com/episode/s6-e51-enjoying-a-michigan-christmas-in-saginaw-dec-21-22-2024--63407250SEASON 6, EPISODE 51

This weekend we wish you Merry Christmas from Saginaw!

We are so grateful to our friends at WSGW for having us, and for legendary radio host Mr. Art Lewis for joining us. When we say legendary, we really mean it, Art has been sharing his love of Saginaw on the airwaves for over SIXTY YEARS. He lets us in on what makes this community so special, and reveals a little part he played in a lovely little holiday song about the mitten.

The arts are alive and well in Saginaw, and if you've been downtown you've seen the fabulous giant glorious Shine Bright Saginaw Mural Project. We visit with Thor Rasmussen from the @saginawartmuseum and The Temple Theatre to hear about other cool things happening around town, including their last show of the year on December 28 when comedian Desi Banks comes to town.

We get asked all the time if there are still regional food specialities to be found around Michigan, and we can confidently say YES. What will you find in the Saginaw region? Our friend Maria Coss, who's family owns the popular Maria's Mexican Restaurant in town, tells us the story of the puffy taco, an absolutely delicious and decidedly local, way to enjoy this popular dish.

We hope you'll tune in! Find our affiliates at https://www.amyandgonzo.com/

You can hear "Christmas in Michigan" by Brian D'Arcy James here:
https://youtu.be/nmR7qqoBK2k?si=AKZ02NFLe881ypz_]]>https://api.spreaker.com/episode/63407250Mon, 23 Dec 2024 02:51:10 +0000John GonzalezSEASON 6, EPISODE 51 This weekend we wish you Merry Christmas from Saginaw! We are so grateful to our friends at...SEASON 6, EPISODE 51

This weekend we wish you Merry Christmas from Saginaw!

We are so grateful to our friends at WSGW for having us, and for legendary radio host Mr. Art Lewis for joining us. When we say legendary, we really mean it, Art has been sharing his love of Saginaw on the airwaves for over SIXTY YEARS. He lets us in on what makes this community so special, and reveals a little part he played in a lovely little holiday song about the mitten.

The arts are alive and well in Saginaw, and if you've been downtown you've seen the fabulous giant glorious Shine Bright Saginaw Mural Project. We visit with Thor Rasmussen from the @saginawartmuseum and The Temple Theatre to hear about other cool things happening around town, including their last show of the year on December 28 when comedian Desi Banks comes to town.

We get asked all the time if there are still regional food specialities to be found around Michigan, and we can confidently say YES. What will you find in the Saginaw region? Our friend Maria Coss, who's family owns the popular Maria's Mexican Restaurant in town, tells us the story of the puffy taco, an absolutely delicious and decidedly local, way to enjoy this popular dish.

We hope you'll tune in! Find our affiliates at https://www.amyandgonzo.com/

You can hear "Christmas in Michigan" by Brian D'Arcy James here:
2690behindthemitten,briandarcyjames,marias,michiganchristmas,puffytaco,puremichigan,saginaw,templetheatre,wsgwfalse651fullhttps://www.spreaker.com/episode/s6-e50-the-best-michigan-small-towns-for-the-holidays-dec-14-15-2024--63337546SEASON 6, EPISODE 50

On this show, Amy Sherman and John Gonzalez pick some of their favorite small towns in Michigan, especially during the holidays.

Lewiston - A Talley Burger at the Talley Log Cabin Bar or a fish fry at the Lewiston Hotel is reason enough to visit, but in a winter season, the local snowmobile culture returns for frolicing good times.

Holly - 50 Miles northwest of downtown Detroit, it's the other up north for those in SE Michigan. Along with great shopping and the Holly Dickens Festival, the annual Holly Dazzle light show and Renaissance experience is back through Dec. 31.

Christmas - In the UP of Michigan, this small town has a way with getting you in the spirit with its natural wonder and beauty. Don't expect big light shows and productions, it's a simple way up here. And yes, you can get postcards stamped with Christmas on it. You just have to go to nearby Munising.

Croswell-Lexington - From the Horse Parade to beautiful shops, it's always a lot of fun in the Croswell and Lexington area. 

Behind the Mitten is Michigan's premiere radio show and podcast, celebrating 10 years in 2025. Learn more about Behind the Mitten at amyandgonzo.com.

PHOTO COURTESY OF HOLLY DAZZLE FACEBOOK]]>https://api.spreaker.com/episode/63337546Thu, 19 Dec 2024 23:11:03 +0000John GonzalezSEASON 6, EPISODE 50 On this show, Amy Sherman and John Gonzalez pick some of their favorite small towns in Michigan, especially during the holidays. Lewiston - A Talley Burger at the Talley Log Cabin Bar or a fish fry at the Lewiston Hotel is...SEASON 6, EPISODE 50

On this show, Amy Sherman and John Gonzalez pick some of their favorite small towns in Michigan, especially during the holidays.

Lewiston - A Talley Burger at the Talley Log Cabin Bar or a fish fry at the Lewiston Hotel is reason enough to visit, but in a winter season, the local snowmobile culture returns for frolicing good times.

Holly - 50 Miles northwest of downtown Detroit, it's the other up north for those in SE Michigan. Along with great shopping and the Holly Dickens Festival, the annual Holly Dazzle light show and Renaissance experience is back through Dec. 31.

Christmas - In the UP of Michigan, this small town has a way with getting you in the spirit with its natural wonder and beauty. Don't expect big light shows and productions, it's a simple way up here. And yes, you can get postcards stamped with Christmas on it. You just have to go to nearby Munising.

Croswell-Lexington - From the Horse Parade to beautiful shops, it's always a lot of fun in the Croswell and Lexington area. 

Behind the Mitten is Michigan's premiere radio show and podcast, celebrating 10 years in 2025. Learn more about Behind the Mitten at amyandgonzo.com.

PHOTO COURTESY OF HOLLY DAZZLE FACEBOOK]]>2689christmas,croswell,dickensfestival,holly,hollydazzle,horseparade,lewiston,lexingtonfalse650fullhttps://www.spreaker.com/episode/s6-e49-why-treetops-resort-is-the-perfect-winter-destination-dec-7-8-2024--63230643SEASON 6, EPISODE 49

GAYLORD, MI - This weekend we take you slope side at Michigan's Most Spectacular Resort, Treetops!

Centrally located just minutes off of I-75 in Gaylord, Treetops has just received record breaking amounts of snow this week, and first chair ran on Thursday (Dec. 5, 2024). It's a winter wonderland here!

We'll learn about what's new at the resort this year from general manager Barry Owens. Treetops is celebrating their 70th year of skiing, and Owens shares a little about the unique ski culture at Treetops (think low-key) and about how the resort is focusing on those beginning skiers, with their Cool School ski packages, as well as more experienced snow bunnies with the opening of two new runs.

Snow making is a very big deal at Treetops, where it is considered both an art and a science. Even when they get dumped on, Brad Jacobsen, Director of Flake Making at Treetops and his team are constantly making and moving snow to create the perfect conditions for you to enjoy. It's super interesting how it all happens, plus Brad tells us about his big rig, the giant snow cat that he gets drive around when he's grooming.

If we are visiting Treetops, you know we aren't going to miss a chance to see what's happening in one of our favorite towns, so we bring our buddy Christy Walcott on from the Gaylord Michigan Tourism Bureau by. The downtown elk herd awaits you, as does unique shopping in this Alpine-inspired village. Christy likes to eat just as much as we do, so she has some great restaurant and coffee shop recommendations.

It's time to go all outdoors. It's time to embrace winter. It's time for Treetops!

Learn more at treetops.com or call for a reservation at 866-348-5249.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/63230643Thu, 19 Dec 2024 22:53:52 +0000John GonzalezSEASON 6, EPISODE 49 GAYLORD, MI - This weekend we take you slope side at Michigan's Most Spectacular Resort, https://www.facebook.com/TreetopsMich! Centrally located just minutes off of I-75 in Gaylord, Treetops has just received record breaking...SEASON 6, EPISODE 49

GAYLORD, MI - This weekend we take you slope side at Michigan's Most Spectacular Resort, Treetops!

Centrally located just minutes off of I-75 in Gaylord, Treetops has just received record breaking amounts of snow this week, and first chair ran on Thursday (Dec. 5, 2024). It's a winter wonderland here!

We'll learn about what's new at the resort this year from general manager Barry Owens. Treetops is celebrating their 70th year of skiing, and Owens shares a little about the unique ski culture at Treetops (think low-key) and about how the resort is focusing on those beginning skiers, with their Cool School ski packages, as well as more experienced snow bunnies with the opening of two new runs.

Snow making is a very big deal at Treetops, where it is considered both an art and a science. Even when they get dumped on, Brad Jacobsen, Director of Flake Making at Treetops and his team are constantly making and moving snow to create the perfect conditions for you to enjoy. It's super interesting how it all happens, plus Brad tells us about his big rig, the giant snow cat that he gets drive around when he's grooming.

If we are visiting Treetops, you know we aren't going to miss a chance to see what's happening in one of our favorite towns, so we bring our buddy Christy Walcott on from the Gaylord Michigan Tourism Bureau by. The downtown elk herd awaits you, as does unique shopping in this Alpine-inspired village. Christy likes to eat just as much as we do, so she has some great restaurant and coffee shop recommendations.

It's time to go all outdoors. It's time to embrace winter. It's time for Treetops!

Learn more at treetops.com or call for a reservation at 866-348-5249.

Learn more about Behind the Mitten at amyandgonzo.com.]]>2690behindthemitten,gaylordmichigan,puremichigan,ski,treetops,treetopsresort,winterfunfalse649fullhttps://www.spreaker.com/episode/what-s-a-puffy-taco-amy-sherman-on-95-3-cfx-dec-19-2024--63400077Amy Sherman of "Behind the Mitten" tells the guys from 95.3 CFX they can learn about regional foods like the "puffy taco" on this weekend's BTM show (Dec. 21-22, 2024), which is all about Saginaw.

She also entertains questions from Rob & Kent, as she does every week. Today they want to know if she had a job from Santa at the North Pole, what would it be?

TUNE IN to hear her answer.

And don't forget to tune in to Behind the Mitten across the state on 95.3 WCFX in Mt. Pleasant, as well as WSGW in Saginaw, and more than 20 other affiliates!

Check our website for more info - amyandgonzo.com.
]]>https://api.spreaker.com/episode/63400077Thu, 19 Dec 2024 20:06:09 +0000John GonzalezAmy Sherman of "Behind the Mitten" tells the guys from 95.3 CFX they can learn about regional foods like the "puffy taco" on this weekend's BTM show (Dec. 21-22, 2024), which is all about Saginaw. She also entertains questions from Rob & Kent, as...Amy Sherman of "Behind the Mitten" tells the guys from 95.3 CFX they can learn about regional foods like the "puffy taco" on this weekend's BTM show (Dec. 21-22, 2024), which is all about Saginaw.

She also entertains questions from Rob & Kent, as she does every week. Today they want to know if she had a job from Santa at the North Pole, what would it be?

TUNE IN to hear her answer.

And don't forget to tune in to Behind the Mitten across the state on 95.3 WCFX in Mt. Pleasant, as well as WSGW in Saginaw, and more than 20 other affiliates!

Check our website for more info - amyandgonzo.com.
]]>198amysherman,behindthemitten,mexicanfood,michigan,puffytaco,wcfx,wsgwfalse6bonushttps://www.spreaker.com/episode/s6-e48-original-murdick-s-fudge-for-the-holidays-nov-30-dec-1-2024--63029318 Original Murdick's Fudge for the holiday season sharing their love for all things sweet on Mackinac Island, and beyond, with our listeners. As the original fudge shop on the island, Murdick's has been serving up sweetness for well over a hundred years, and yet continue to remain "fresh in" as Murdick's always says. 

We kick off with Original Murdick's owner and operator, Bobby Benser. We always love to hear what it's like on Mackinac Island during the cold winter months, and he always has fun stories to share. Yes, it's cold, but it's also magical. It's a true community here, but it especially shines in the winter and holiday season. Community involvement is very important to Murdick's and to the whole Benser family, with the Mackinac Community Foundation,Toys for Tots, and the Animal Shelter serving as some of their favorite charity partners. 

Mike Grisdale,the Marketing Director for Mackinac Straits Health System, as well as Director of the Foundation, stops by to share about the good work they are doing in the community thanks to partner's like Original Murdick's Fudge. Making fudge during the holiday season, which has been a more recent endeavor for Murdick's, has allowed them to increase their giving to the Straights Health System. According to Grisdale, Murdick's "is always there when we need them."

We were so happy that our good friend Andrew and Nicole Doud could stop by, they are residents on the isalnd and own several very popular businesses, including Doud's Grocery, Doud's Pub and Little Luxuries of Mackinac. With three little boys, this is a very busy season for them, and they are so ready for it. Check out the great gifts that you can have shipped from these very cool places, to send just a little bit of Mackinac Island to your loved ones. 

We close out the show with a little bit more fudge talk, because it's all just too delicious. Original Murdick's has some incredible gift packs, of fudge, taffy or caramel corn, and some that include all the sweets and even gift ornaments. You can send a taste of Mackinac Island literally anywhere, and it is always the most welcome gift. 

You can place your order for Original Murdick's Fudge here.]]>https://api.spreaker.com/episode/63029318Thu, 19 Dec 2024 13:48:29 +0000John GonzalezEach year, we host our friends... Original Murdick's Fudge for the holiday season sharing their love for all things sweet on Mackinac Island, and beyond, with our listeners. As the original fudge shop on the island, Murdick's has been serving up sweetness for well over a hundred years, and yet continue to remain "fresh in" as Murdick's always says. 

We kick off with Original Murdick's owner and operator, Bobby Benser. We always love to hear what it's like on Mackinac Island during the cold winter months, and he always has fun stories to share. Yes, it's cold, but it's also magical. It's a true community here, but it especially shines in the winter and holiday season. Community involvement is very important to Murdick's and to the whole Benser family, with the Mackinac Community Foundation,Toys for Tots, and the Animal Shelter serving as some of their favorite charity partners. 

Mike Grisdale,the Marketing Director for Mackinac Straits Health System, as well as Director of the Foundation, stops by to share about the good work they are doing in the community thanks to partner's like Original Murdick's Fudge. Making fudge during the holiday season, which has been a more recent endeavor for Murdick's, has allowed them to increase their giving to the Straights Health System. According to Grisdale, Murdick's "is always there when we need them."

We were so happy that our good friend Andrew and Nicole Doud could stop by, they are residents on the isalnd and own several very popular businesses, including Doud's Grocery, Doud's Pub and Little Luxuries of Mackinac. With three little boys, this is a very busy season for them, and they are so ready for it. Check out the great gifts that you can have shipped from these very cool places, to send just a little bit of Mackinac Island to your loved ones. 

We close out the show with a little bit more fudge talk, because it's all just too delicious. Original Murdick's has some incredible gift packs, of fudge, taffy or caramel corn, and some that include all the sweets and even gift ornaments. You can send a taste of Mackinac Island literally anywhere, and it is always the most welcome gift. 

You can place your order for Original Murdick's Fudge here.]]>2690behindthemitten,fudge,holidays,mackinacisland,murdicks,originalmurdicksfudge,puremichiganfalsefullhttps://www.spreaker.com/episode/s6-e47-the-power-of-non-profits-father-fred-freddi-the-pizzaman-revive-thrive-and-united-way-marquette-nov-23-24-2024--62988151
We start off with an organization that does some incredible work in the Traverse City region, The Father Fred Foundation. Candice Hamel, the executive director of the program joins us to tell us about the work they've been doing this past year. "The Father Fred Foundation offers help, hope, and compassion to anyone in our community with essential needs," and has been serving since 1989. The numbers speak for themselves: over 1500 pairs of new school shoes distributed, 15,000 bags of clothing and household goods handed out, close to half a million dollars in financial assistance provided, and almost one million dollars in food aid given. This was just in one year! Founded by Father Edwin “Fred” Frederick, a Catholic. priest who served the residents of the Traverse City State Hospital as its Catholic chaplain for thirty years. When the hospital closed in 1989, Fr. Fred's concern for the residents and their future inspired him to create the foundation, which now helps the entire Traverse City Community. 

Then we head to marvelous Marquette, and learn about the work that the United Way is doing in this part of Michigan. Andrew Rickauer, a Northern Michigan University grad, has been the executive director since 2019. United Way of Marquette County works together with the community on a variety of projects. They manage a county-wide volunteer program with over 2200 participants who have provided over 10,000 hours of work back, they've given away 10,000 pairs of socks, and have helped fund over 25 different community programs. Rickauer shares a few of their current campaigns, as well as why he loves this northern Michigan community. 

The Revive and Thrive Project is a unique organization that has a two-fold mission: to provide nourishing meals to those who are in a health crisis, and to train and empower our next generation of chefs. As soon as I heard this, I knew I had to volunteer. R&T works out of Grace Episcopal Church in Grand Rapids (fun fact, this was President Ford's home parish!) and provides hundreds of incredible, healthy, delicious  and nutritious meals to communith members who are undergoing a health crisis or medical issues. Executive Chef Mandy Thompson runs the show here, and shares why food is so important to healing, and why working with our Michigan teenagers in the kitchen is so vital to their development.

Our final guest has joined us before on the show, and we are always happy to share updates on the important work he is doing around the state, and to talk about his award-winning pizza. Fredi Bello, aka Fredi the Pizzaman, is a man on a mission, who is creating postive change one sensory room at a time. He's been making pizzas since he was a child, and runs a small, very old-school shop in Melvindale right outside of the D. No online ordering, no phone calls, you come in and pull a ticket, place your order and watch the magic unfold. Magical these pizzas are, with bubbly dough that Fredi makes fresh every day, and that earned the unprecedented 8.7 on BarStool Sports. The Fredi the Pizzaman Foundation operates seperately from the pizzeria, and relies on donations to help them place one hundred sensory rooms and countirng around the state, everywhere from schools to large arenas like the Breslin Center at Michigan State Univeristy and Ford Field in Detroit. Fredi started his mission to increase autism awareness and accomadations after his own son was diagnosed. There truly is power in pizza, and you'll find it here. ]]>https://api.spreaker.com/episode/62988151Sat, 07 Dec 2024 15:33:55 +0000John GonzalezOn this episode of Behind the Mitten, we says thanks to those who work hard to give back and to make Michigan just a little bit better for us all. We meet with four different non-profit organizations from around the state to hear about good things...
We start off with an organization that does some incredible work in the Traverse City region, The Father Fred Foundation. Candice Hamel, the executive director of the program joins us to tell us about the work they've been doing this past year. "The Father Fred Foundation offers help, hope, and compassion to anyone in our community with essential needs," and has been serving since 1989. The numbers speak for themselves: over 1500 pairs of new school shoes distributed, 15,000 bags of clothing and household goods handed out, close to half a million dollars in financial assistance provided, and almost one million dollars in food aid given. This was just in one year! Founded by Father Edwin “Fred” Frederick, a Catholic. priest who served the residents of the Traverse City State Hospital as its Catholic chaplain for thirty years. When the hospital closed in 1989, Fr. Fred's concern for the residents and their future inspired him to create the foundation, which now helps the entire Traverse City Community. 

Then we head to marvelous Marquette, and learn about the work that the United Way is doing in this part of Michigan. Andrew Rickauer, a Northern Michigan University grad, has been the executive director since 2019. United Way of Marquette County works together with the community on a variety of projects. They manage a county-wide volunteer program with over 2200 participants who have provided over 10,000 hours of work back, they've given away 10,000 pairs of socks, and have helped fund over 25 different community programs. Rickauer shares a few of their current campaigns, as well as why he loves this northern Michigan community. 

The Revive and Thrive Project is a unique organization that has a two-fold mission: to provide nourishing meals to those who are in a health crisis, and to train and empower our next generation of chefs. As soon as I heard this, I knew I had to volunteer. R&T works out of Grace Episcopal Church in Grand Rapids (fun fact, this was President Ford's home parish!) and provides hundreds of incredible, healthy, delicious  and nutritious meals to communith members who are undergoing a health crisis or medical issues. Executive Chef Mandy Thompson runs the show here, and shares why food is so important to healing, and why working with our Michigan teenagers in the kitchen is so vital to their development.

Our final guest has joined us before on the show, and we are always happy to share updates on the important work he is doing around the state, and to talk about his award-winning pizza. Fredi Bello, aka Fredi the Pizzaman, is a man on a mission, who is creating postive change one sensory room at a time. He's been making pizzas since he was a child, and runs a small, very old-school shop in Melvindale right outside of the D. No online ordering, no phone calls, you come in and pull a ticket, place your order and watch the magic unfold. Magical these pizzas are, with bubbly dough that Fredi makes fresh every day, and that earned the unprecedented 8.7 on BarStool Sports. The Fredi the Pizzaman Foundation operates seperately from the pizzeria, and relies on donations to help them place one hundred sensory rooms and countirng around the state,...]]>2690amyandgonzo,behindthemitten,charity,detroit,fatherfred,gonzoandamy,michigan,mqt,pizza,puremichigan,thanksgiving,unitedwayfalsefullhttps://www.spreaker.com/episode/short-s-brewing-celebrates-holiday-cheer-with-home-alone-inspired-12-pack--63132003
The new variety pack from Short’s Brewing in Bellaire features four brand-new brews and a guide for hosting your own Home Alone watch party.

“I think we’re all children of the ’80s, so when it came out in the '90s it was the perfect time for all of us to feel the right amount of nostalgia for it,” said Short’s sales director Kerry Lynch in a podcast with Amy.

“(The movie) is such a great holiday classic; it’s incredibly quotable. …We’re also hoping it opens up an entirely new audience who aren't as familiar with all the subtle nuances and...the lines you know.”

Lynch said that Short’s has done several different holiday packs over the years, but this year they “decided to switch things up. Since we’re such an experience-driven brewery, we wanted to give folks an experience when they pick up this pack in stores.”

In a news release about the Holiday pack she said: “This twelve-pack features four beers to chug faster than Fuller chugs Peps!”

The styles vary from Sour to Stout, and Short’s has provided the corresponding movie times for each brew. All you’ve got to do is pick up a pack, chill the beers, and kick back with a holiday classic. The Holiday Battle Plan is available for a limited time in stores (and on draft at select locations) now.

THE BEERS:

*Junk and Rubbish: Cool cocoa and marshmallow stout – ABV: 7.7% (Movie Time: 23:36)

*Silver Tuna: Cranberry and orange sour ale – ABV: 4.1% (Movie time 27:31)

*Oh-Kay: India Pale Ale – ABV:5.1% (Movie time 41:48)

*Thirsty For More: New Zealand Lager – ABV: 4.4% (Movie time 1:24:13)

Find more information here: https://www.shortsbrewing.com/beers/holiday-battle-plan/]]>https://api.spreaker.com/episode/63132003Tue, 03 Dec 2024 19:54:53 +0000John GonzalezAmy Sherman of Behind the Mitten gets all the intel on Short’s Brewing “Holiday Battle Plan,” a 12-pack inspired by the classic movie “Home Alone.” The new variety pack from Short’s Brewing in Bellaire features four brand-new brews and a guide for...
The new variety pack from Short’s Brewing in Bellaire features four brand-new brews and a guide for hosting your own Home Alone watch party.

“I think we’re all children of the ’80s, so when it came out in the '90s it was the perfect time for all of us to feel the right amount of nostalgia for it,” said Short’s sales director Kerry Lynch in a podcast with Amy.

“(The movie) is such a great holiday classic; it’s incredibly quotable. …We’re also hoping it opens up an entirely new audience who aren't as familiar with all the subtle nuances and...the lines you know.”

Lynch said that Short’s has done several different holiday packs over the years, but this year they “decided to switch things up. Since we’re such an experience-driven brewery, we wanted to give folks an experience when they pick up this pack in stores.”

In a news release about the Holiday pack she said: “This twelve-pack features four beers to chug faster than Fuller chugs Peps!”

The styles vary from Sour to Stout, and Short’s has provided the corresponding movie times for each brew. All you’ve got to do is pick up a pack, chill the beers, and kick back with a holiday classic. The Holiday Battle Plan is available for a limited time in stores (and on draft at select locations) now.

THE BEERS:

*Junk and Rubbish: Cool cocoa and marshmallow stout – ABV: 7.7% (Movie Time: 23:36)

*Silver Tuna: Cranberry and orange sour ale – ABV: 4.1% (Movie time 27:31)

*Oh-Kay: India Pale Ale – ABV:5.1% (Movie time 41:48)

*Thirsty For More: New Zealand Lager – ABV: 4.4% (Movie time 1:24:13)

Find more information here: https://www.shortsbrewing.com/beers/holiday-battle-plan/]]>576behindthemitten,craftbeer,homealone,mibeer,podcast,shortsbrewingfalse6bonushttps://www.spreaker.com/episode/original-murdick-s-fudge-on-wphm-nov-29-2024--63062369
It's all about Original Murdick's Fudge, and how you can ship this special holiday gift to friends all around the country. Maybe you want some fudge or brittle or caramel corn for your holiday gathering. You can order this slice of Pure Michigan from our friends at OMF, who are busy this time of year making fresh fudge from the Straits of Mackinac.

Original Murdick's Fudge says: "Our fudge, brittle and other specialty sweets are crafted by hand with Pure Michigan all natural ingredients. Copper kettles, marble slabs, a Mackinac climate and a passion for tradition ensure delight in every bite. We carefully package each order to ensure freshness for the journey from Mackinac Island to you."

Get Free Shipping on Orders Over $45! Use Code FREESHIP45 at checkout. ORDER HERE

John Gonzalez of Behind the Mitten previews this weekend's show on the Paul Miller Morning Show on WPHM-1380 AM in Port Huron. Filling in for Paul was station program director Caleb Gordon.

Tune in to the Paul Miller Show from 6 a.m.-noon Monday-Friday.

Tune in to Behind the Mitten on 21 affiliates across the state. List of Radio Affiliates CLICK HERE.

Tune in to BTM on News, Talk and Sports - 1380-AM WPHM in Port Huron at Noon Saturdays and 8 a.m. Sundays.

Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/63062369Fri, 29 Nov 2024 18:01:19 +0000John GonzalezThis weekend's Behind the Mitten is a "sweet" show! It's all about https://www.originalmurdicksfudge.com/, and how you can ship this special holiday gift to friends all around the country. Maybe you want some fudge or brittle or caramel corn for your...
It's all about Original Murdick's Fudge, and how you can ship this special holiday gift to friends all around the country. Maybe you want some fudge or brittle or caramel corn for your holiday gathering. You can order this slice of Pure Michigan from our friends at OMF, who are busy this time of year making fresh fudge from the Straits of Mackinac.

Original Murdick's Fudge says: "Our fudge, brittle and other specialty sweets are crafted by hand with Pure Michigan all natural ingredients. Copper kettles, marble slabs, a Mackinac climate and a passion for tradition ensure delight in every bite. We carefully package each order to ensure freshness for the journey from Mackinac Island to you."

Get Free Shipping on Orders Over $45! Use Code FREESHIP45 at checkout. ORDER HERE

John Gonzalez of Behind the Mitten previews this weekend's show on the Paul Miller Morning Show on WPHM-1380 AM in Port Huron. Filling in for Paul was station program director Caleb Gordon.

Tune in to the Paul Miller Show from 6 a.m.-noon Monday-Friday.

Tune in to Behind the Mitten on 21 affiliates across the state. List of Radio Affiliates CLICK HERE.

Tune in to BTM on News, Talk and Sports - 1380-AM WPHM in Port Huron at Noon Saturdays and 8 a.m. Sundays.

Learn more about Behind the Mitten at amyandgonzo.com.]]>606behindthemitten,originalmurdicksfudge,paulmiller,puremichigan,wphmfalse6bonushttps://www.spreaker.com/episode/s6-e46-winter-is-on-the-way-with-jay-s-sporting-goods-winter-trails-council-pure-michigan-and-the-sauna-guys-nov-16-17-2024--62752192
We have truly come to believe in the power of the correct winter equipment, having the right stuff can really make or break your time outside in the cold. Our friend Mark Copeland at Jay's Sporting Goods 
in Gaylord always knows the best gear, and stops by to talk what kind of equipment we should be getting. Quick takeaways? Layer, and not with cotton. Buy the best boots you can. And of course, shop at Jay's!

Our resident ski bunny makes his first to Behind the Mitten of the season. Nick Nerbonne from Pure Michigan joins us once again to share his love of snow and skiing. We discuss favorite ski hills, what Michigan ski culture is like, and generally just gush about how great a Michigan winter can be. We hope Nick will inspire you too.

Here are a few more tips on how to embrace winter from our friends at Pure Michigan.

We meet some new friends during the third segment, and we sure hope that they'll come by again because we had a great time, and learned so much. We are fascinated by sauna culture, and love a good steam ourselves, and have been seeing these charming wooden barrel saunas around the state for a little while and have been intrigued. So, like the good journalists we are, we went right to the source. The Sauna Guys are the men behind the barrels, and we have them on to share the story of this family owned and operated business located in Baraga in the U.P. Randy and Jeff Maki joined us from the road as they were delivering a few of their handmade saunas down to the metro Detroit area. If you've always wondered what goes on in a sauna, tune in.

Finally, we catch up with the Great Lakes Winter Trails Council and member Mariah Frye who works at Cross Country Ski Headquarters in Higgins Lake. Last year's lack of snow has created pent up demand, Frye believes, and this year should be a fun, busy one on our Michigan trails. Where to go, what to do, and where to learn how to cross country ski way better than Amy are all things we touch upon.

This week has made it clear, winter is coming! And instead of fighting it, let's embrace it, the Behind the Mitten way.]]>https://api.spreaker.com/episode/62752192Fri, 22 Nov 2024 17:09:55 +0000John Gonzalez Woohoo! It's coming on like a frozen polar express train, you can feel it getting closer and closer by the nip in the air and frost on the brown, dry grass. It's winter, and once again, your friends at Behind the Mitten are here and we are, once...
We have truly come to believe in the power of the correct winter equipment, having the right stuff can really make or break your time outside in the cold. Our friend Mark Copeland at Jay's Sporting Goods 
in Gaylord always knows the best gear, and stops by to talk what kind of equipment we should be getting. Quick takeaways? Layer, and not with cotton. Buy the best boots you can. And of course, shop at Jay's!

Our resident ski bunny makes his first to Behind the Mitten of the season. Nick Nerbonne from Pure Michigan joins us once again to share his love of snow and skiing. We discuss favorite ski hills, what Michigan ski culture is like, and generally just gush about how great a Michigan winter can be. We hope Nick will inspire you too.

Here are a few more tips on how to embrace winter from our friends at Pure Michigan.

We meet some new friends during the third segment, and we sure hope that they'll come by again because we had a great time, and learned so much. We are fascinated by sauna culture, and love a good steam ourselves, and have been seeing these charming wooden barrel saunas around the state for a little while and have been intrigued. So, like the good journalists we are, we went right to the source. The Sauna Guys are the men behind the barrels, and we have them on to share the story of this family owned and operated business located in Baraga in the U.P. Randy and Jeff Maki joined us from the road as they were delivering a few of their handmade saunas down to the metro Detroit area. If you've always wondered what goes on in a sauna, tune in.

Finally, we catch up with the Great Lakes Winter Trails Council and member Mariah Frye who works at Cross Country Ski Headquarters in Higgins Lake. Last year's lack of snow has created pent up demand, Frye believes, and this year should be a fun, busy one on our Michigan trails. Where to go, what to do, and where to learn how to cross country ski way better than Amy are all things we touch upon.

This week has made it clear, winter is coming! And instead of fighting it, let's embrace it, the Behind the Mitten way.]]>2690behindthemitten,crosscountry,jayssportinggoods,puremichigan,skimichigan,thesaunaguys,trails,winterfalse646fullhttps://www.spreaker.com/episode/s6-e45-fenn-valley-vineyards-shady-lane-cellars-grand-rapids-international-wine-beer-food-festival-nov-9-10-2024--62660555
Our first guest is in charge of one of the Midwest's biggest, and arguably most exciting, food festival. The 17th Annual Grand Rapids International Wine, Beer & Food Festival kicks off November 21 through the 23rd. It's a full on extravaganza of food and food related events and presenations at DeVos Place throughout the weekend. Dawn Baker from Show Span joins us and shares all the new things that you'll find this year, including The Vineyard where you can sample over 1000 wines. Beer City Station with over twenty different brewies pouring their liquids, and the Barrel Room where you can try liquors and cocktails. There are mulitple food and drink pairing options, and culinary demonstrations throughout. This is really a fun festival, it is really huge, and it really shouldn't be missed. 

Then we catch up with Fenn Valley Vice President Brian Lesperance, who shares a little bit about the excellent grape harvest that Michigan experienced this fall. All that lovely sunny weather that we had put our wines on the road to greatness this year, and Fenn Valley is ready. Look for new releases happening throughout the year, and the next few years as they age to perfection. Sip 'n Shop is happening on December 14 2024, where you can, wander the aisles of artisan crafts while enjoying a glass or two. Right after the holiday season look forward to the chili-cook-off at the vineyard which will feature four cook-off categories: Four Legs (beef and pork), Two Legs (Fowl), Vegetarian (non-meat), and Exotic (Seafood or wild game, including venison). Registration will open for the cook-off on December 1st, 2024.

Then the ladies stop by from Shady Lane Cellars. Maddie McCandless, assistant winemaker and Kasey Wierzba, Executive Winemaker and General Manager also share a harvest report from the vineyard, which is located in Suttons Bay. Kasey has been at the vineyard since 2013, and brings years of experience in California to the vineyard. Maddie graduated from Purdue in 2019, got a degree in enology in 2021 and worked at Ram's Gate Winery before finding her home in Northern Michigan. These women are smart, knowledgeable and super fun.

Follow John and Amy:
Facebook at https://www.facebook.com/behindthemitten
Twitter at @BehindTheMitten
Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/62660555Wed, 20 Nov 2024 20:36:40 +0000John GonzalezIt's all about Michigan wine this week on Behind the Mitten, and we are awash in the great grape harvest of 2024.  Our first guest is in charge of one of the Midwest's biggest, and arguably most exciting, food festival....
Our first guest is in charge of one of the Midwest's biggest, and arguably most exciting, food festival. The 17th Annual Grand Rapids International Wine, Beer & Food Festival kicks off November 21 through the 23rd. It's a full on extravaganza of food and food related events and presenations at DeVos Place throughout the weekend. Dawn Baker from Show Span joins us and shares all the new things that you'll find this year, including The Vineyard where you can sample over 1000 wines. Beer City Station with over twenty different brewies pouring their liquids, and the Barrel Room where you can try liquors and cocktails. There are mulitple food and drink pairing options, and culinary demonstrations throughout. This is really a fun festival, it is really huge, and it really shouldn't be missed. 

Then we catch up with Fenn Valley Vice President Brian Lesperance, who shares a little bit about the excellent grape harvest that Michigan experienced this fall. All that lovely sunny weather that we had put our wines on the road to greatness this year, and Fenn Valley is ready. Look for new releases happening throughout the year, and the next few years as they age to perfection. Sip 'n Shop is happening on December 14 2024, where you can, wander the aisles of artisan crafts while enjoying a glass or two. Right after the holiday season look forward to the chili-cook-off at the vineyard which will feature four cook-off categories: Four Legs (beef and pork), Two Legs (Fowl), Vegetarian (non-meat), and Exotic (Seafood or wild game, including venison). Registration will open for the cook-off on December 1st, 2024.

Then the ladies stop by from Shady Lane Cellars. Maddie McCandless, assistant winemaker and Kasey Wierzba, Executive Winemaker and General Manager also share a harvest report from the vineyard, which is located in Suttons Bay. Kasey has been at the vineyard since 2013, and brings years of experience in California to the vineyard. Maddie graduated from Purdue in 2019, got a degree in enology in 2021 and worked at Ram's Gate Winery before finding her home in Northern Michigan. These women are smart, knowledgeable and super fun.

Follow John and Amy:
Facebook at https://www.facebook.com/behindthemitten
Twitter at @BehindTheMitten
Instagram at @BehindTheMitten]]>2690behindthemitten,griwbf24,michiganwine,miwinetrail,puremichiganfalse645fullhttps://www.spreaker.com/episode/s6-e44-cornwell-s-turkeyville-ready-for-the-holidays-nov-2-3-2024--62567437

It's Cornwell's Turkeyville, and we visited for the very first time—and we can assure you, it won't be the last.


On the show, you'll get to meet owner/operator Patti Cornwell and her daughter and "retirement plan" Elyse Bibbings. Together, these women are running quite the production on their family farm located at the crossroads of 94 & 69 just outside of Marshall, Michigan. From an all-turkey menu, which includes the classic dinner, new favorites like the turkey grilled cheese (get it on the cheese bread please!) to an old-fashioned soda fountain featuring house-made ice cream, you'll be eating well when you visit. Elyse also offers the very cool Simpler Life classes through the winter where you can learn to bake bread, how to can, uncover the mysteries of sourdough, and learn to decorate cookies.


We'll also introduce you to Dexter Bringham, producing artistic director for the dinner theater at Turkeyville, where they host a 47 week season of Broadway quality shows featuring actors from across the country. On November 7 they'll be kicking off their holiday show, the Winter Wonderettes which will run through December 21.


Turkeyville is the type of place to go with family and friends to create new traditions or relive fantastic old memories. Go for dinner, but stay for more. And don't miss out on their gift shop, it is a great place to find a unique gift this holiday season. We also learned that the gift shop is Patti and Elyse's favorite thing at Turkeyville, their passion project so to speak, so you know it's full of lots of good things, including the cutest little stuffed turkey I had to get for Gonzo's newest baby turkey.]]>https://api.spreaker.com/episode/62567437Tue, 05 Nov 2024 11:20:26 +0000John GonzalezThis week we head to an iconic Michigan destination, known throughout the Midwest as a place for old-fashioned, one-of-a-kind fun, with an amazing dinner theater experience, and some of the best turkey dinners you'll find anywhere. It's...

It's Cornwell's Turkeyville, and we visited for the very first time—and we can assure you, it won't be the last.


On the show, you'll get to meet owner/operator Patti Cornwell and her daughter and "retirement plan" Elyse Bibbings. Together, these women are running quite the production on their family farm located at the crossroads of 94 & 69 just outside of Marshall, Michigan. From an all-turkey menu, which includes the classic dinner, new favorites like the turkey grilled cheese (get it on the cheese bread please!) to an old-fashioned soda fountain featuring house-made ice cream, you'll be eating well when you visit. Elyse also offers the very cool Simpler Life classes through the winter where you can learn to bake bread, how to can, uncover the mysteries of sourdough, and learn to decorate cookies.


We'll also introduce you to Dexter Bringham, producing artistic director for the dinner theater at Turkeyville, where they host a 47 week season of Broadway quality shows featuring actors from across the country. On November 7 they'll be kicking off their holiday show, the Winter Wonderettes which will run through December 21.


Turkeyville is the type of place to go with family and friends to create new traditions or relive fantastic old memories. Go for dinner, but stay for more. And don't miss out on their gift shop, it is a great place to find a unique gift this holiday season. We also learned that the gift shop is Patti and Elyse's favorite thing at Turkeyville, their passion project so to speak, so you know it's full of lots of good things, including the cutest little stuffed turkey I had to get for Gonzo's newest baby turkey.]]>2702behindthemitten,choosemarshall,cornwell,holidays,marshallmi,puremichigan,thanksgiving,turkeyvillefalse644fullhttps://www.spreaker.com/episode/s6-e43-holy-smokes-midland-knows-bbq-beer-and-pasties-oct-26-27-2024--62529179
We are back at one of the all time greats Bone Daddy's Barbeque with our buddy and BBQ legend Bill Wall. He’s the master of meat, king of smoke, and just so fun. We know you’ll love him. too.

A few years ago we were looking for great pasties made UNDER the bridge. We found them at shierspasties in Midland, and we have owners George and Kristin on to give us an update on their family run deli.

Our friend Dave Clark, editor of the Midland Daily News shares what makes this community special, as well as beers from a few area breweries. He also shared some news from MiBrew Trail magazine.

We hope you’ll tune in!

Learn more about Behind on the Mitten at amyandgonzo.com.

Follow us on Facebook at @behindthemitten

Behind the Mitten is co-hosted by chef and local food advocate Amy Sherman and digital journalist John Gonzalez. It is Michigan's Premiere Radio Show and Podcast, established in 2015. They have produced more than 650 episodes.

#bbq
#midlandmi
#mibrewtrail
#btm]]>https://api.spreaker.com/episode/62529179Sun, 03 Nov 2024 20:28:15 +0000John GonzalezHoly smokes! It's a moment in Midland, and we are back at one of our best. We are back at one of the all time greats...
We are back at one of the all time greats Bone Daddy's Barbeque with our buddy and BBQ legend Bill Wall. He’s the master of meat, king of smoke, and just so fun. We know you’ll love him. too.

A few years ago we were looking for great pasties made UNDER the bridge. We found them at shierspasties in Midland, and we have owners George and Kristin on to give us an update on their family run deli.

Our friend Dave Clark, editor of the Midland Daily News shares what makes this community special, as well as beers from a few area breweries. He also shared some news from MiBrew Trail magazine.

We hope you’ll tune in!

Learn more about Behind on the Mitten at amyandgonzo.com.

Follow us on Facebook at @behindthemitten

Behind the Mitten is co-hosted by chef and local food advocate Amy Sherman and digital journalist John Gonzalez. It is Michigan's Premiere Radio Show and Podcast, established in 2015. They have produced more than 650 episodes.

#bbq
#midlandmi
2690bbq,behindthemitten,daveclark,michiganbeer,midlanddailynews,pasties,puremichigan,shiersfalse643fullhttps://www.spreaker.com/episode/s6-e41-schuler-s-motel-bear-lake-kognisjon-bryggeri-and-manistee-fall-festival-oct-12-13-2024--62359248
Our good friend Sue Damron joins us from marvelous Marshall, where she owns and operates the historic Schuler's Restaurant. We love visiting this iconic spot, where you can cozy up next to the fire, and enjoy some classic cuisine, like prime rib, their famous meatballs, and of course, that bar cheese. We were extra lucky during this visit because we got to check out Schuler's new hotel, The Royal. A super charming spot with an ideal location right above the restaurant. It's a lovely place to explore downtown Marshall.

Then it's on to another new place you can stay, the Motel Bear Lake. This classic 1950s-style motel was purchased a few years ago by Marta Turnbull and Kendall McIntyre, who have been undertaking a complete refresh on the property. Located just minutes from Manistee and Arcadia Bluffs, the motel is retro cute, has a seasonal pool, and is both cannabis and LBGTQ-friendly. Amy recently stayed here for a few nights while she explored Manistee, and has awarded the property five million stars. She can't wait to return.

If you've been a long-time listener to BTM, then you've probably heard our next guest. It's Mr.Fancy himself, Jay Clancey of  Kognisjon Bryggeri in Marquette. He catches us up with what's happening at the brewery, which is located on popular Third Street in downtown Marquette. Open seven days a week, you can swing by for a beer or a cider, and are welcome to grab something to eat from one of the local restaurants nearby, or from the adjacent Fish and More. The tap list here is constantly changing, but be sure to try the Sahti if it's on.

Then it's back to Manistee, where we talk with Sammie Lukaskiewicz from the visitors' bureau about the Discover Manistee Fall Festival which is happening on October 26. There will be tons of kids activities, fun fall food, and more, all in downtown Manistee, on the shores of Lake Michigan.
]]>https://api.spreaker.com/episode/62359248Mon, 21 Oct 2024 16:54:37 +0000John GonzalezThis episode of Behind the Mitten has us all over Michigan, with reports from Marshall, Manistee, and Marquette. It's all about the M's on this show! Our good friend Sue Damron joins us from marvelous Marshall, where she owns and operates the...
Our good friend Sue Damron joins us from marvelous Marshall, where she owns and operates the historic Schuler's Restaurant. We love visiting this iconic spot, where you can cozy up next to the fire, and enjoy some classic cuisine, like prime rib, their famous meatballs, and of course, that bar cheese. We were extra lucky during this visit because we got to check out Schuler's new hotel, The Royal. A super charming spot with an ideal location right above the restaurant. It's a lovely place to explore downtown Marshall.

Then it's on to another new place you can stay, the Motel Bear Lake. This classic 1950s-style motel was purchased a few years ago by Marta Turnbull and Kendall McIntyre, who have been undertaking a complete refresh on the property. Located just minutes from Manistee and Arcadia Bluffs, the motel is retro cute, has a seasonal pool, and is both cannabis and LBGTQ-friendly. Amy recently stayed here for a few nights while she explored Manistee, and has awarded the property five million stars. She can't wait to return.

If you've been a long-time listener to BTM, then you've probably heard our next guest. It's Mr.Fancy himself, Jay Clancey of  Kognisjon Bryggeri in Marquette. He catches us up with what's happening at the brewery, which is located on popular Third Street in downtown Marquette. Open seven days a week, you can swing by for a beer or a cider, and are welcome to grab something to eat from one of the local restaurants nearby, or from the adjacent Fish and More. The tap list here is constantly changing, but be sure to try the Sahti if it's on.

Then it's back to Manistee, where we talk with Sammie Lukaskiewicz from the visitors' bureau about the Discover Manistee Fall Festival which is happening on October 26. There will be tons of kids activities, fun fall food, and more, all in downtown Manistee, on the shores of Lake Michigan.
]]>2690behindthemitten,manistee,marquette,marshall,puremichiganfalse641fullhttps://www.spreaker.com/episode/s6-e42-the-maroon-and-gold-fall-colors-make-mt-pleasant-a-perfect-place-to-meet-this-time-of-year-oct-19-20-2024--62432434Mt. Pleasant. Fall is the perfect time of year to visit, as the entire state turns maroon and gold in honor of the Central Michigan University Chippewas, wink wink. We recorded at the famous Shepherd Bar, located just south of town, and you won't believe what they have planned for Halloween.

We start with our good friend Chris Rowley from Meet Mt. Pleasant, where she is the executive director and the local expert on all things Mt. Pleasant and Isabella County. She shares fall fun that can be found throughout the area, including those incredible fall colors that are just fantastic this year. We then get to meet the owner of the Shepherd Bar, and all around great guy, Kent Roth.

Kent has owned the bar for over thirty years and has built it into a gem of a spot, popular with locals and tourists alike. Shepherd is known for it's maple syrup festival, and many of the dishes on the menu get a little sweet enhancement from the local crop. From personal experience, the Maple Bacon Cheddar Burger here is excellent, as is the shaved ribeye hoagie. Please be sure to say hello to Kathy Dickman, she's been lighting up this place while waIting tables here for almost thirty years. 

Kent and his huge crew of community volunteers do a carved pumpkin display out behind the bar every year, and it is a pretty big deal. When we say a display, we mean a DISPLAY. This year, they are planning on carving 2,000 pumpkins. TWO THOUSAND. Then they'll light 'em up, and you can come walk through any time between October 26 and Halloween. Grab a beer and a burger and absorb a little local flavor.

Jordan Ensing then steps in. She is the Marketing Coordinator for the Mt. Pleasant Area Convention and Visitors Bureau and shares that the downtown construction in MP is finally complete, and the new town center is open. Saturday mornings it's the site of the local farmer's market, and now features a beautiful new space for community events. Jordan also shares some breaking news that everyone is very excited about: Santa Claus is coming back to downtown Mt. Pleasant this holiday season.


Cassandra Chippeway, content and communications coordinator for the Mount Pleasant Area Conventions and Visitors Bureau shares some ideas for indoor activities around town, including the new Valhalla axe-throwing bar, the always excitiing Soaring Eagle Casino, new indoor golf simulators to practice on, and a new restaurant to try, The Twisted Fork.

There is so much to experience in Mt. Pleasant this autumn, whether it's paddling down the Chippewa River on the perfect sunny day, or rolling large on the roulette wheel. It's always time to get Fired Up for Mt. Pleasant.]]>https://api.spreaker.com/episode/62432434Mon, 21 Oct 2024 13:40:53 +0000John GonzalezOn this episode of Behind the Mitten we meet in the middle, and head to https://meetmtp.com/ Fall is the perfect time of year to visit, as the entire state turns maroon and gold in honor of the Central Michigan University Chippewas, wink wink. We...Mt. Pleasant. Fall is the perfect time of year to visit, as the entire state turns maroon and gold in honor of the Central Michigan University Chippewas, wink wink. We recorded at the famous Shepherd Bar, located just south of town, and you won't believe what they have planned for Halloween.

We start with our good friend Chris Rowley from Meet Mt. Pleasant, where she is the executive director and the local expert on all things Mt. Pleasant and Isabella County. She shares fall fun that can be found throughout the area, including those incredible fall colors that are just fantastic this year. We then get to meet the owner of the Shepherd Bar, and all around great guy, Kent Roth.

Kent has owned the bar for over thirty years and has built it into a gem of a spot, popular with locals and tourists alike. Shepherd is known for it's maple syrup festival, and many of the dishes on the menu get a little sweet enhancement from the local crop. From personal experience, the Maple Bacon Cheddar Burger here is excellent, as is the shaved ribeye hoagie. Please be sure to say hello to Kathy Dickman, she's been lighting up this place while waIting tables here for almost thirty years. 

Kent and his huge crew of community volunteers do a carved pumpkin display out behind the bar every year, and it is a pretty big deal. When we say a display, we mean a DISPLAY. This year, they are planning on carving 2,000 pumpkins. TWO THOUSAND. Then they'll light 'em up, and you can come walk through any time between October 26 and Halloween. Grab a beer and a burger and absorb a little local flavor.

Jordan Ensing then steps in. She is the Marketing Coordinator for the Mt. Pleasant Area Convention and Visitors Bureau and shares that the downtown construction in MP is finally complete, and the new town center is open. Saturday mornings it's the site of the local farmer's market, and now features a beautiful new space for community events. Jordan also shares some breaking news that everyone is very excited about: Santa Claus is coming back to downtown Mt. Pleasant this holiday season.


Cassandra Chippeway, content and communications coordinator for the Mount Pleasant Area Conventions and Visitors Bureau shares some ideas for indoor activities around town, including the new Valhalla axe-throwing bar, the always excitiing Soaring Eagle Casino, new indoor golf simulators to practice on, and a new restaurant to try, The Twisted Fork.

There is so much to experience in Mt. Pleasant this autumn, whether it's paddling down the Chippewa River on the perfect sunny day, or rolling large on the roulette wheel. It's always time to get Fired Up for Mt. Pleasant.]]>2690false642fullhttps://www.spreaker.com/episode/fire-up-cmu-homecoming-2024-plus-a-fall-excursion-on-the-maroon-gold-express-oct-9-2024--62298185MT. PLEASANT - Fire Up Edition

Are you planning to attend this weekend's 2024 Central Michigan University Homecoming (Oct. 12)?

On this special podcast we sit down with Chris Rowley, Executive Director of Mt. Pleasant Area Convention and Visitors Bureau, as well as her associates, Jordan Ensing, Marketing coordinator, and Cassandra Chippeway, content and communications coordinator.

We talk about some of the Homecoming festivities, things to do in Mt. Pleasant, where to eat and share details about a train excursion from Owosso to Mt. Pleasant, exclusively for Homecoming.

More details:

Central Michigan University 2024 Homecoming game against Ohio on Saturday, Oct. 12 to kickoff at 4 p.m. ET! Contest to be nationally televised on #espnu! https://bit.ly/4gI3m6n

Train Excursion:

Saturday, October 12th 2024
12:00pm - 10:30pm
Boarding: Steam Railroading Institute
405 S Washington St., Owosso, MI 48867

Climb aboard a fall color tour on the diesel-powered Maroon and Gold Express. Passengers will have two options. Attend Central Michigan University’s homecoming football game against the Ohio University Bobcats or use the time in Mt. Pleasant to dine at Mountain Town Station and visit the downtown area.

$90 Deluxe Club Class train ticket in a vintage diner car & football game ticket
$85 Football Coach Class train ticket & football game ticket
$75 Coach Class train ticket only

Book your tickets now:

https://michigansteamtrain.com/events/

LISTEN TO OUR PODCAST ABOUT THE MICHIGAN STEAM RAILROADING INSTITUTE
HERE.

Learn more about Mt. Pleasant at meetmtp.com.

Follow Behind the Mitten on Facebook or check out the website at amyandgonzo.com.]]>https://api.spreaker.com/episode/62298185Wed, 09 Oct 2024 12:09:44 +0000John GonzalezMT. PLEASANT - Fire Up Edition Are you planning to attend this weekend's 2024 Central Michigan University Homecoming (Oct. 12)? On this special podcast we sit down with Chris Rowley, Executive Director of Mt. Pleasant Area Convention and Visitors...MT. PLEASANT - Fire Up Edition

Are you planning to attend this weekend's 2024 Central Michigan University Homecoming (Oct. 12)?

On this special podcast we sit down with Chris Rowley, Executive Director of Mt. Pleasant Area Convention and Visitors Bureau, as well as her associates, Jordan Ensing, Marketing coordinator, and Cassandra Chippeway, content and communications coordinator.

We talk about some of the Homecoming festivities, things to do in Mt. Pleasant, where to eat and share details about a train excursion from Owosso to Mt. Pleasant, exclusively for Homecoming.

More details:

Central Michigan University 2024 Homecoming game against Ohio on Saturday, Oct. 12 to kickoff at 4 p.m. ET! Contest to be nationally televised on #espnu! https://bit.ly/4gI3m6n

Train Excursion:

Saturday, October 12th 2024
12:00pm - 10:30pm
Boarding: Steam Railroading Institute
405 S Washington St., Owosso, MI 48867

Climb aboard a fall color tour on the diesel-powered Maroon and Gold Express. Passengers will have two options. Attend Central Michigan University’s homecoming football game against the Ohio University Bobcats or use the time in Mt. Pleasant to dine at Mountain Town Station and visit the downtown area.

$90 Deluxe Club Class train ticket in a vintage diner car & football game ticket
$85 Football Coach Class train ticket & football game ticket
$75 Coach Class train ticket only

Book your tickets now:

https://michigansteamtrain.com/events/

LISTEN TO OUR PODCAST ABOUT THE MICHIGAN STEAM RAILROADING INSTITUTE
HERE.

Learn more about Mt. Pleasant at meetmtp.com.

Follow Behind the Mitten on Facebook or check out the website at amyandgonzo.com.]]>580behindthemitten,cmu,fireup,fireupforever,homecoming,meetmtp,owosso,puremichigan,steamrailroadinginstitutefalse6bonushttps://www.spreaker.com/episode/s6-e40-nmu-msu-basketball-showdown-at-superior-dome-plus-where-to-eat-in-marquette-oct-5-6-2024--62271946

Have you heard about the BIG game that is being played on October 13 in majestic Marquette? It's kind of a big deal, and we'll bring you the whole scoop right from the source.


The Northern Michigan University Wildcats are hosting the exhibition basketball game of the year, when they take on the Michigan State Spartans at the Superior Dome on October 13. MSU Coach Tom Izzo, an NMU alum, is coming home, and the whole town is ready to celebrate.


We'll be sharing how this whole thing came together, and why community events like this are so important to NMU and Marquette. We'll talk about some of NMU's other collaborations in the area, including a very fun one with our good friends at Blackrocks Brewery. Alumni themselves, they've brewed up a special beer for this game (and to be served at other alumni events throughout the fall) the very tasty Wildcat Lager. You can try it too when you are at the brewery.


While we can't attend this fun event, since tickets are currently sold out, we are excited to hear that we'll be able to watch it on the Big Ten Network, how cool is that?


We hope you'll tune in!

Learn more about the game at nmuwildcats.com.

Follow Behind the Mitten on Facebook or check out the website at amyandgonzo.com.]]>https://api.spreaker.com/episode/62271946Tue, 08 Oct 2024 19:43:38 +0000John GonzalezLet's go ABOVE the Mitten this weekend! Have you heard about the BIG game that is being played on October 13 in majestic...

Have you heard about the BIG game that is being played on October 13 in majestic Marquette? It's kind of a big deal, and we'll bring you the whole scoop right from the source.


The Northern Michigan University Wildcats are hosting the exhibition basketball game of the year, when they take on the Michigan State Spartans at the Superior Dome on October 13. MSU Coach Tom Izzo, an NMU alum, is coming home, and the whole town is ready to celebrate.


We'll be sharing how this whole thing came together, and why community events like this are so important to NMU and Marquette. We'll talk about some of NMU's other collaborations in the area, including a very fun one with our good friends at Blackrocks Brewery. Alumni themselves, they've brewed up a special beer for this game (and to be served at other alumni events throughout the fall) the very tasty Wildcat Lager. You can try it too when you are at the brewery.


While we can't attend this fun event, since tickets are currently sold out, we are excited to hear that we'll be able to watch it on the Big Ten Network, how cool is that?


We hope you'll tune in!

Learn more about the game at nmuwildcats.com.

Follow Behind the Mitten on Facebook or check out the website at amyandgonzo.com.]]>2690basketball,izzo,marquette,msu,nmufalse640fullhttps://www.spreaker.com/episode/s6-e39-appleumpkin-festival-in-tecumseh-wharton-center-in-east-lansing-new-releases-from-short-s-sept-28-29-2024--62159774Behind the Mitten, from Tecumseh to Bellaire, to Lansing and beyond. Sounds like everything is normal then, right?

Located in southeast Michigan south of Ann Arbor, charming Tecumseh is hosting their annual AppleUmpkin Festival on October 12 and 13. Featuring carnival rides, inflatables and bungee jumping, there are also crafts for the little ones, play putt-putt, and explore a corn box.

What is a corn box? We have no idea but will find out for you.  There is also an antique fair, arts and crafts showing, and live entertainment. We love that there is no cost to attend. Get more info at Downtown Tecumseh area; downtowntecumseh.com.

Ahhhhhh thank you google! A corn box is like a children's sandbox, but with the sand replaced by CORN KERNELS. #themoreyouknow 

Moving along, John brings us a great interview with our friends at The Wharton Center in Lansing to discuss their upcoming Broadway season which begins Oct. 8 with Les Miz. Speaking of maize,The Wharton will have the Michigan premiere of “Shucked,” a Tony award winning show about “corn,” in January. Other shows include MJ The Musical, Chicago and Life of PI. More info at whartonseason.com.


After all this we got thirty, so we visit with our good friend Kerry Lynch, director of sales and marketing at our beloved Short's Brewing Company. Did you know they make a stand-out NA hopped up beverage called Thirst Mutilator? And that they just came out with a crazy new flavor that will remind you of your childhood? No? Well, we'll tell you all about it, plus their new fall release, a nice little beer called Only Tourists. It's always fun to hear what's going on up in Bellaire.

Affiliates:
*8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
*8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
*8 a.m. Saturdays on WILS-1320 AM in Lansing

• 9 a.m. Saturdays on 92.1 Grand Haven's Favorite, WGHN-FM
• *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
• *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
• *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
• *7 a.m. Sundays on the following Black Diamond Broadcasting stations:-WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City-WMRX - Sunny 97.7 in Midland-WUPS - The Classic Hits Station (98.5) in Houghton Lake-WWMK - 1063 MAC FM in Cheboygan*Noon Saturdays and 8 am Sundays on News, Talk and Sports - 1380-AM WPHM Radio.
• *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
• *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
• Follow John and Amy:
• Facebook at https://www.facebook.com/behindthemitten
• Twitter at @BehindTheMitten
• Instagram at @BehindTheMitten

]]>https://api.spreaker.com/episode/62159774Sat, 05 Oct 2024 10:48:08 +0000John GonzalezThis week we are all over on https://www.amyandgonzo.com/, from Tecumseh to Bellaire, to Lansing and beyond. Sounds like everything is normal then, right? Located in southeast Michigan south of Ann Arbor, charming Tecumseh is hosting their annual...Behind the Mitten, from Tecumseh to Bellaire, to Lansing and beyond. Sounds like everything is normal then, right?

Located in southeast Michigan south of Ann Arbor, charming Tecumseh is hosting their annual AppleUmpkin Festival on October 12 and 13. Featuring carnival rides, inflatables and bungee jumping, there are also crafts for the little ones, play putt-putt, and explore a corn box.

What is a corn box? We have no idea but will find out for you.  There is also an antique fair, arts and crafts showing, and live entertainment. We love that there is no cost to attend. Get more info at Downtown Tecumseh area; downtowntecumseh.com.

Ahhhhhh thank you google! A corn box is like a children's sandbox, but with the sand replaced by CORN KERNELS. #themoreyouknow 

Moving along, John brings us a great interview with our friends at The Wharton Center in Lansing to discuss their upcoming Broadway season which begins Oct. 8 with Les Miz. Speaking of maize,The Wharton will have the Michigan premiere of “Shucked,” a Tony award winning show about “corn,” in January. Other shows include MJ The Musical, Chicago and Life of PI. More info at whartonseason.com.


After all this we got thirty, so we visit with our good friend Kerry Lynch, director of sales and marketing at our beloved Short's Brewing Company. Did you know they make a stand-out NA hopped up beverage called Thirst Mutilator? And that they just came out with a crazy new flavor that will remind you of your childhood? No? Well, we'll tell you all about it, plus their new fall release, a nice little beer called Only Tourists. It's always fun to hear what's going on up in Bellaire.

Affiliates:
*8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
*8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
*8 a.m. Saturdays on WILS-1320 AM in Lansing

• 9 a.m. Saturdays on 92.1 Grand Haven's Favorite, WGHN-FM
• *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
• *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
• *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
• *7 a.m. Sundays on the following Black Diamond Broadcasting stations:-WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City-WMRX - Sunny 97.7 in Midland-WUPS - The Classic Hits Station (98.5) in Houghton Lake-WWMK - 1063 MAC FM in Cheboygan*Noon Saturdays and 8 am Sundays on News, Talk and Sports - 1380-AM WPHM Radio.
• *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
• *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
• Follow John and Amy:
• Facebook at https://www.facebook.com/behindthemitten
• Twitter at2690appleumpkin,behindthemitten,puremichigan,shortsbeer,tecumseh,whartoncenterfalse639fullhttps://www.spreaker.com/episode/les-miserables-at-wharton-center-everything-you-need-to-know-oct-8-13-2024--62159881"Behind the Mitten" podcast, John Gonzalez talks to the Wharton Center's Bobby Hoffman about the upcoming production of "Les Misérables," which kicks of the 2024-2025 Broadway series in East Lansing.
  
  OCT 8-13, 2024
  "Les Misérables"
  Cameron Mackintosh presents the acclaimed production of Boublil and Schönberg’s Tony Award-winning musical phenomenon, Les Misérables. This brilliant staging has taken the world by storm and has been hailed as “a reborn dream of a production” (Daily Telegraph). Set against the backdrop of 19th century France, Les Misérables tells an enthralling story of broken dreams and unrequited love, passion, sacrifice, and redemption–a timeless testament to the survival of the human spirit. The magnificent score of Les Misérables includes the songs “I Dreamed a Dream,” “On My Own,” “Bring Him Home,” “One Day More” and many more.
  
  Learn more about the show at whartonseason.com.
  
  Learn more about Behind the Mitten at amyandgonzo.com.
  
  ]]>https://api.spreaker.com/episode/62159881Mon, 30 Sep 2024 01:55:10 +0000John GonzalezOn this https://www.facebook.com/behindthemitten podcast, John Gonzalez talks to the Wharton Center's Bobby Hoffman about the upcoming production of "Les Misérables," which kicks of the 2024-2025 Broadway series in East Lansing. OCT 8-13, 2024 "Les..."Behind the Mitten" podcast, John Gonzalez talks to the Wharton Center's Bobby Hoffman about the upcoming production of "Les Misérables," which kicks of the 2024-2025 Broadway series in East Lansing.
  
  OCT 8-13, 2024
  "Les Misérables"
  Cameron Mackintosh presents the acclaimed production of Boublil and Schönberg’s Tony Award-winning musical phenomenon, Les Misérables. This brilliant staging has taken the world by storm and has been hailed as “a reborn dream of a production” (Daily Telegraph). Set against the backdrop of 19th century France, Les Misérables tells an enthralling story of broken dreams and unrequited love, passion, sacrifice, and redemption–a timeless testament to the survival of the human spirit. The magnificent score of Les Misérables includes the songs “I Dreamed a Dream,” “On My Own,” “Bring Him Home,” “One Day More” and many more.
  
  Learn more about the show at whartonseason.com.
  
  Learn more about Behind the Mitten at amyandgonzo.com.
  
  ]]>816behindthemitten,broadway,lesmiserables,theatre,whartoncenterfalse6bonushttps://www.spreaker.com/episode/wharton-center-season-2024-2025-full-podcast--62159641Wharton Center for Performing Arts about the upcoming 2024-2025 season.
  
  Along with a performing arts series, the Broadway Series season includes:
  Les Misérables - October 8–13, 2024
  Shucked, January 21–26, 2025
  MJ, February 11–16, 2025
  Life of Pi, March 11–16, 2025
  Chicago, April 8-13, 2025
  
  As well as:
  
  Hamilton, May 21-June 1, 2025
  and The Book of Mormon, June 19–22, 2025
  
  More info at whartonseason.com.
  ]]>https://api.spreaker.com/episode/62159641Mon, 30 Sep 2024 01:22:01 +0000John GonzalezJohn Gonzalez of Behind the Mitten talks to Bobby Hoffman, the public relations manager at the https://whartonseason.com/ about the upcoming 2024-2025 season. Along with a performing arts series, the Broadway Series season includes: Les Misérables -...Wharton Center for Performing Arts about the upcoming 2024-2025 season.
  
  Along with a performing arts series, the Broadway Series season includes:
  Les Misérables - October 8–13, 2024
  Shucked, January 21–26, 2025
  MJ, February 11–16, 2025
  Life of Pi, March 11–16, 2025
  Chicago, April 8-13, 2025
  
  As well as:
  
  Hamilton, May 21-June 1, 2025
  and The Book of Mormon, June 19–22, 2025
  
  More info at whartonseason.com.
  ]]>936behindthemitten,broadway,puremichigan,shucked,whartoncenterfalse6bonushttps://www.spreaker.com/episode/s6-e38-why-manistee-is-the-perfect-michigan-destination-sept-21-22-2024--62060637
  We recorded this week's show at the Manistee County History Museum, where we met the director Mark Fedder. This place is an absolute treasure trove of treasures! You can spend hours here just looking because this is the kind of place that just puts it all out there.....and we mean it all. We'll share what the most popular exhibit here it, and you just might not believe it, but HELLO it's true.
  
  Our buddy Sammie Lukaskiewicz from Manistee Tourism joined us, and not only told us about some very cool ways to see the blazing fall colors, she also took us out to lunch at The Outsider. Check out their burger, holy moley Batman! We love that they encourage you to take your food out and about around town, and even have a map on the wall showing you where the picnic tables are downtown.
  
  Have you heard of the S.S. City of Milwaukee? We had no idea that this historical ship has been rehabbed into a fabulous BOAT-tel that you can stay on during the summer. We learn from the executive director Rob Laurain that come October, the boat transforms into The Ghost Ship, a floating haunted house that is sure to scare your pants off.
  
  We also head a few minutes north of downtown Manistee to beautiful Arcadia. Paul Brown, Township Supervisor, comes by to share all the news about this small community's efforts to rehab and transform their gorgeous local beach. Now, you can rent kayaks here, borrow FREE bikes to ride, enjoy some local cuisine, and of course, soak up the beauty that is Lake Michigan.
  
  Off the air, we strolled and shopped downtown Manistee, and let's just say this is one healthy downtown. We can't wait to come back.
  
  We hope you'll tune in!
  
  @sscityofmilwaukee
  @manisteetourism
  #visitmmanistee
  #manistee
  #puremichigan
  #behindthemitten]]>https://api.spreaker.com/episode/62060637Mon, 23 Sep 2024 17:53:57 +0000John GonzalezIt might not seem like it with this incredible weather we've been having, but fall is right around the corner. We paid our friends in Manistee a visit, and are here to tell you that this just might be the perfect place to visit for fall colors.....and...
  We recorded this week's show at the Manistee County History Museum, where we met the director Mark Fedder. This place is an absolute treasure trove of treasures! You can spend hours here just looking because this is the kind of place that just puts it all out there.....and we mean it all. We'll share what the most popular exhibit here it, and you just might not believe it, but HELLO it's true.
  
  Our buddy Sammie Lukaskiewicz from Manistee Tourism joined us, and not only told us about some very cool ways to see the blazing fall colors, she also took us out to lunch at The Outsider. Check out their burger, holy moley Batman! We love that they encourage you to take your food out and about around town, and even have a map on the wall showing you where the picnic tables are downtown.
  
  Have you heard of the S.S. City of Milwaukee? We had no idea that this historical ship has been rehabbed into a fabulous BOAT-tel that you can stay on during the summer. We learn from the executive director Rob Laurain that come October, the boat transforms into The Ghost Ship, a floating haunted house that is sure to scare your pants off.
  
  We also head a few minutes north of downtown Manistee to beautiful Arcadia. Paul Brown, Township Supervisor, comes by to share all the news about this small community's efforts to rehab and transform their gorgeous local beach. Now, you can rent kayaks here, borrow FREE bikes to ride, enjoy some local cuisine, and of course, soak up the beauty that is Lake Michigan.
  
  Off the air, we strolled and shopped downtown Manistee, and let's just say this is one healthy downtown. We can't wait to come back.
  
  We hope you'll tune in!
  
  @sscityofmilwaukee
  @manisteetourism
  638fullhttps://www.spreaker.com/episode/s6-e37-vine-wine-d-canadiana-fest-donut-beer-fest-and-other-great-fall-festivals-sept-14-15-2024--61401595Behind the Mitten we'll talk fests that focus on doughnuts and beer, running through the grapevines, hawks, and surprise, surprise, even one festival that celebrates all things Canadian.
  
  Once again back in its hometown of Kalamazoo, Michigan's Donut and Beer Festival is happening on October 19 at Homer Stryker Field. Featuring unique donuts from local bakeries, paired up with locally brewed beers, this festival just may be personally made exactly for Gonzo, since it incorporates two of his very favorite things. We learn that this festival typically sells out every year, so plan ahead and get your tickets now.
  
  Our friends at Fenn Valley Vineyards offer a unique way to enjoy their gorgeous rolling hills and grapevines on Saturday, October 5. The Vine Wine'd welcomes both runners and walkers to enjoy a 5k or a 1k through this beautiful spot. Fenn Valley Vice President Brian Lesperance joins us, and shares that after the race you can congratulate yourself with a glass of wine or cider, and a roast chicken lunch.
  
  The Huron-Clinton Metroparks encompasses thirteen very popular and very different parks across five counties in the metro Detroit region. We have Danielle Mauter, Chief of Marketing, Huron-Clinton Metroparks join us, and she shares that this fall they have several fun events to attend. The Night of Dragon, a family-friendly take on a Renaissance fair takes place in two parks (Indian Springs and Stony Creek Metroparks) on two different dates. Get the details here: https://www.metroparks.com/dragon/   If you are into birds, how about joining them for the hawk migration across Lake Erie? Happening on September 21 and 22 Hawk Fest features live birds of prey exhibitions as well, get more info here: https://www.metroparks.com/hawkfest/
  
  Finally, we have a firecracker of a guest who shares her incredible passion for all things Canadian. Channon Mondoux, Event Creative for Canadiana Fest, is putting together what is sure to be a great time. Canadiana Fest is happening Saturday September 21 at Arcadia Creek Festival Place. After hearing her plans, we're just going to say that you don't want to miss this one. From incredible Canadian musical artists, to authentic food and drink, it's going to be a great time, eh!
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  ]]>https://api.spreaker.com/episode/61401595Thu, 19 Sep 2024 18:14:01 +0000John GonzalezFall is festival time in Michigan, so we went on a journey to find a few of the more interesting-sounding ones out there and get the story behind the production of these fine community affairs. This week on https://www.amyandgonzo.com/ we'll talk...Behind the Mitten we'll talk fests that focus on doughnuts and beer, running through the grapevines, hawks, and surprise, surprise, even one festival that celebrates all things Canadian.
  
  Once again back in its hometown of Kalamazoo, Michigan's Donut and Beer Festival is happening on October 19 at Homer Stryker Field. Featuring unique donuts from local bakeries, paired up with locally brewed beers, this festival just may be personally made exactly for Gonzo, since it incorporates two of his very favorite things. We learn that this festival typically sells out every year, so plan ahead and get your tickets now.
  
  Our friends at Fenn Valley Vineyards offer a unique way to enjoy their gorgeous rolling hills and grapevines on Saturday, October 5. The Vine Wine'd welcomes both runners and walkers to enjoy a 5k or a 1k through this beautiful spot. Fenn Valley Vice President Brian Lesperance joins us, and shares that after the race you can congratulate yourself with a glass of wine or cider, and a roast chicken lunch.
  
  The Huron-Clinton Metroparks encompasses thirteen very popular and very different parks across five counties in the metro Detroit region. We have Danielle Mauter, Chief of Marketing, Huron-Clinton Metroparks join us, and she shares that this fall they have several fun events to attend. The Night of Dragon, a family-friendly take on a Renaissance fair takes place in two parks (Indian Springs and Stony Creek Metroparks) on two different dates. Get the details here: https://www.metroparks.com/dragon/   If you are into birds, how about joining them for the hawk migration across Lake Erie? Happening on September 21 and 22 Hawk Fest features live birds of prey exhibitions as well, get more info here: https://www.metroparks.com/hawkfest/
  
  Finally, we have a firecracker of a guest who shares her incredible passion for all things Canadian. Channon Mondoux, Event Creative for Canadiana Fest, is putting together what is sure to be a great time. Canadiana Fest is happening Saturday September 21 at Arcadia Creek Festival Place. After hearing her plans, we're just going to say that you don't want to miss this one. From incredible Canadian musical artists, to authentic food and drink, it's going to be a great time, eh!
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  ]]>2690festivalfalse637fullhttps://www.spreaker.com/episode/all-things-canada-poutine-music-beer-and-red-green-at-canadiana-fest-sept-21-in-kalamazoo--61619354Canadiana Fest Podcast
  
  Celebrating the culture, food, music and art of our neighbor to the north in Downtown Kalamazoo Michigan. September 21, 2024 at the Arcadia Creek Festival Site!
  
  
  Amy and Gonzo interview event coordinator Channon Mondoux, originally from Windsor, who goes behind the scene of this year's event after they recorded the show segment (which aired Sept. 14-15, 2024). During the podcast she reveals that Pelee Island Winery is the official wine, and, as a chef, she is excited to serve Peameal Bacon - "real Canadian bacon." They will have curling and lacrosse, as well as First Nation entertainers. A Poutine Passport. Authentic country Scottish dancing and more. She calls the all-day event a chance to visit Canadian Disneyland!
  
  Joining them on the Podcast is Taylor Abfall, who is the Marketing & Communications Coordinator of Discover Kalamazoo, which is one of the big supporters of Canadiana Fest.
  
  Get more information at wmta.org.
  
  Or at canadianfest.fun.
  
  Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/61619354Sat, 14 Sep 2024 16:30:41 +0000John GonzalezCanadiana Fest Podcast Celebrating the culture, food, music and art of our neighbor to the north in Downtown Kalamazoo Michigan. September 21, 2024 at the Arcadia Creek Festival Site! Amy and Gonzo interview event coordinator Channon Mondoux,...Canadiana Fest Podcast
  
  Celebrating the culture, food, music and art of our neighbor to the north in Downtown Kalamazoo Michigan. September 21, 2024 at the Arcadia Creek Festival Site!
  
  
  Amy and Gonzo interview event coordinator Channon Mondoux, originally from Windsor, who goes behind the scene of this year's event after they recorded the show segment (which aired Sept. 14-15, 2024). During the podcast she reveals that Pelee Island Winery is the official wine, and, as a chef, she is excited to serve Peameal Bacon - "real Canadian bacon." They will have curling and lacrosse, as well as First Nation entertainers. A Poutine Passport. Authentic country Scottish dancing and more. She calls the all-day event a chance to visit Canadian Disneyland!
  
  Joining them on the Podcast is Taylor Abfall, who is the Marketing & Communications Coordinator of Discover Kalamazoo, which is one of the big supporters of Canadiana Fest.
  
  Get more information at wmta.org.
  
  Or at canadianfest.fun.
  
  Learn more about Behind the Mitten at amyandgonzo.com.]]>615behindthemitten,canada,canadianafest,discoverkalamazoo,kalamazoo,puremichiganfalse6bonushttps://www.spreaker.com/episode/s6-e36-respect-marquette-county-coalition-making-a-difference-leave-no-trace-sept-7-8-2024--61257120
  Our friends in Marquette completely agree, and as a community, they've come together as a formal group to "inspire locals and visitors alike to respect the local culture and natural resources of Marquette County." The initiative is known as Respect Marquette County and it is the focus of this episode of BTM.
  
  We kick off the show with Susan Estler from Travel Marquette one of the main sponsors for this initiative, as well as Sven Gonstead, from the Marquette County Planning and Recreation/Big Bay Stewardship Council. The sharp increase in tourism throughout the Upper Peninsula during the pandemic brought many new visitors to the area, which also brought more natural resource destruction and misuse. Through education, the coalition hopes to make visitors more aware of using resources smartly and sustainably. 
  
  Tyler Penrod, the Great Lakes Climate Core program manager for the Superior Watershed Partnership stops by to share some good news for electric vehicle drivers. His group has recently expanded the availability of charging stations throughout the U.P., in addition to their many other important projects. Tyler shares how important it is to maintain proper trail etiquette, including new-to-us knowledge that you've got to go through the puddles people, not around. Muddy boots are a sign of authenticity in MQT.
  
  Lyn Durant who is the Marquette Township Supervisor shares a few more tips and tricks from the Leave No Trace initiative, which encompasses seven different principles. Planning ahead, visiting during quieter times, and letting friends know where you'll be can all make for a better adventure if something goes wrong. Following the trails, packing everything you bring in back out, and leaving nature the way you found it are more tips to track. Wildlife is awesome to see, but let them be, and from a safe distance, please. If you bring your own animal on the trail with you, please manage them accordingly, and pack out that pet waste too.
  
  Finally, Hannah Boyd,  the communications manager for the Upper Peninsula Land Conservancy joins us. The Conservancy, which has over 6500 acres of land in the U.P.,  has several protected tracts of land in Marquette County, and Hannah shares a few of her favorite hikes to take in the area. She also talks about what makes this community special, and other fun things to do when you visit.
  
  Big thanks to Kognisjon Bryggeri for hosting our recording session, we appreciate the hospitality.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/61257120Wed, 11 Sep 2024 22:35:32 +0000John GonzalezOn Behind the Mitten, we love to take you to special spots all around Michigan. We always hope that you'll find new favorite places to visit, or remember a favorite spot that you just have to get back to. We believe that travel is amazing, and want to...
  Our friends in Marquette completely agree, and as a community, they've come together as a formal group to "inspire locals and visitors alike to respect the local culture and natural resources of Marquette County." The initiative is known as Respect Marquette County and it is the focus of this episode of BTM.
  
  We kick off the show with Susan Estler from Travel Marquette one of the main sponsors for this initiative, as well as Sven Gonstead, from the Marquette County Planning and Recreation/Big Bay Stewardship Council. The sharp increase in tourism throughout the Upper Peninsula during the pandemic brought many new visitors to the area, which also brought more natural resource destruction and misuse. Through education, the coalition hopes to make visitors more aware of using resources smartly and sustainably. 
  
  Tyler Penrod, the Great Lakes Climate Core program manager for the Superior Watershed Partnership stops by to share some good news for electric vehicle drivers. His group has recently expanded the availability of charging stations throughout the U.P., in addition to their many other important projects. Tyler shares how important it is to maintain proper trail etiquette, including new-to-us knowledge that you've got to go through the puddles people, not around. Muddy boots are a sign of authenticity in MQT.
  
  Lyn Durant who is the Marquette Township Supervisor shares a few more tips and tricks from the Leave No Trace initiative, which encompasses seven different principles. Planning ahead, visiting during quieter times, and letting friends know where you'll be can all make for a better adventure if something goes wrong. Following the trails, packing everything you bring in back out, and leaving nature the way you found it are more tips to track. Wildlife is awesome to see, but let them be, and from a safe distance, please. If you bring your own animal on the trail with you, please manage them accordingly, and pack out that pet waste too.
  
  Finally, Hannah Boyd,  the communications manager for the Upper Peninsula Land Conservancy joins us. The Conservancy, which has over 6500 acres of land in the U.P.,  has several protected tracts of land in Marquette County, and Hannah shares a few of her favorite hikes to take in the area. She also talks about what makes this community special, and other fun things to do when you visit.
  
  Big thanks to Kognisjon Bryggeri for hosting our recording session, we appreciate the hospitality.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at2690behindthemitten,blackrocks,leavenotrace,puremichigan,respectmarquettecounty,upperpeninsulafalse636fullhttps://www.spreaker.com/episode/s6-e35-muskegon-irish-music-festival-luge-and-adventure-sports-park-and-art-museum-expansion-aug-31-sept-1-2024--61202618visit marvelous Muskegon, a historic city nestled on the shores of lady Lake Michigan that offers different types of adventures for everyone, including some with a decidedly Gaelic twist to them.
  
  We start the show off by highlighting the Michigan Irish Music Festival, which is happening this September 12 through the 15th at Heritage Landing in downtown Muskegon. Celebrating 25 years, this is the premier Irish music festival for the entire mid-west, drawing incredible international musical acts, artistic performers, arts and crafts, Irish dancing, and tastes of the "old country". We have on Kris Vanderstelt, Vice President, and volunteer coordinator for the fest to share what's new for 2024, what not to miss, and insider tips on how to make the most of your festival experience. Tickets are on sale now, and we highly recommend you plan ahead for this very popular event.
  
  Speaking of volunteers, it takes a lot of them to make the festival run smoothly, so if you are interested in helping out, please contact our next guest. Jim Rudicil, the Executive Director of the Muskegon Luge Adventure Sports Park is also in charge of parking volunteers for the Michigan Irish fest, which is truly a community endeavor. He'll also share all the amazing things you can do at the Luge park, which is located inside Muskegon State Park. This fall they'll be hosting "HIke the Lights" where you can walk Michigan's longest-lit hiking trail right along the shore, and get up close and personal with the dunes. Plus, did you know you can do a dual zip line here? True story.
  
  The Muskegon Museum of Art, founded in 1912, is known throughout the Midwest as having one fine collection, and we think its stellar reputation is about to get even better if that's possible. Kirk Hallman, Director, shares with us the exciting news about their $15 million expansion that is set to open in February 2025. The Muskegon community has been working on this since 2018, and the addition will feature a huge new gallery which will allow the museum to bring in bigger shows and exhibitions for all to enjoy. 
  
  Lashelle Mikesell, Digital Media and Marketing Coordinator for Visit Muskegon then stops by to share other fall activities to enjoy in this neck of the woods. She recommends catching the end of a few art exhibits at the museum, including a quilt exhibit that is ending at the of September, and a jewelry exhibit that is showing through the end of 2024. For fall, Muskegon is awash in fun festivals, find a complete listing of events in the area here. Lashelle recommends the self-guided leaf peeping tour you can follow called "Depot to Depot". The route takes you from Muskegon South Pierhead Light to the White River Light Station in Whitehall. You'll be able to catch some incredible views, while also getting some nice little deals from local businesses. She'll tell us just where to go for this fun event that you can do on your own time.
  
  With three state parks, miles of multi-use trails, two major paddle sport rivers, and 26 miles of beaches, Muskegon County is the outdoor recreation hub of Michigan's sunset coast, every season of the year.
  
  Affiliates:
  *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
  *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
  *8 a.m. Saturdays on WILS-1320 AM in Lansing
  
  • 9 a.m. Saturdays on 92.1 Grand Haven's Favorite, WGHN-FM
  • *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
  • *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
  • *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
  • *7 a.m. Sundays on the following Black Diamond Broadcasting stations:-WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City-WMRX - Sunny 97.7 in Midland-WUPS - The Classic Hits Station (98.5) in Houghton Lake-WWMK - 1063 MAC FM in Cheboygan
  • *Noon Saturdays and 8 am Sundays on News, Talk and Sports - 1380-AM WPHM Radio.
  • *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
  • *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
  
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/61202618Tue, 03 Sep 2024 13:55:58 +0000John GonzalezOn this episode of Behind the Mitten, Gonzo and Amy https://www.visitmuskegon.org/, a historic city nestled on the shores of lady Lake Michigan that offers different types of adventures for everyone, including some with a decidedly Gaelic twist to...visit marvelous Muskegon, a historic city nestled on the shores of lady Lake Michigan that offers different types of adventures for everyone, including some with a decidedly Gaelic twist to them.
  
  We start the show off by highlighting the Michigan Irish Music Festival, which is happening this September 12 through the 15th at Heritage Landing in downtown Muskegon. Celebrating 25 years, this is the premier Irish music festival for the entire mid-west, drawing incredible international musical acts, artistic performers, arts and crafts, Irish dancing, and tastes of the "old country". We have on Kris Vanderstelt, Vice President, and volunteer coordinator for the fest to share what's new for 2024, what not to miss, and insider tips on how to make the most of your festival experience. Tickets are on sale now, and we highly recommend you plan ahead for this very popular event.
  
  Speaking of volunteers, it takes a lot of them to make the festival run smoothly, so if you are interested in helping out, please contact our next guest. Jim Rudicil, the Executive Director of the Muskegon Luge Adventure Sports Park is also in charge of parking volunteers for the Michigan Irish fest, which is truly a community endeavor. He'll also share all the amazing things you can do at the Luge park, which is located inside Muskegon State Park. This fall they'll be hosting "HIke the Lights" where you can walk Michigan's longest-lit hiking trail right along the shore, and get up close and personal with the dunes. Plus, did you know you can do a dual zip line here? True story.
  
  The Muskegon Museum of Art, founded in 1912, is known throughout the Midwest as having one fine collection, and we think its stellar reputation is about to get even better if that's possible. Kirk Hallman, Director, shares with us the exciting news about their $15 million expansion that is set to open in February 2025. The Muskegon community has been working on this since 2018, and the addition will feature a huge new gallery which will allow the museum to bring in bigger shows and exhibitions for all to enjoy. 
  
  Lashelle Mikesell, Digital Media and Marketing Coordinator for Visit Muskegon then stops by to share other fall activities to enjoy in this neck of the woods. She recommends catching the end of a few art exhibits at the museum, including a quilt exhibit that is ending at the of September, and a jewelry exhibit that is showing through the end of 2024. For fall, Muskegon is awash in fun festivals, find a complete listing of events in the area here. Lashelle recommends the self-guided leaf peeping tour you can follow called "Depot to Depot". The route takes you from Muskegon South Pierhead Light to the White River Light Station in Whitehall. You'll be able to catch some incredible views, while also getting some nice little deals from local businesses. She'll tell us just where to go for this fun event that you can do on your own time.
  
  With three state parks, miles of multi-use trails, two major paddle sport rivers, and 26 miles of beaches, Muskegon County is the outdoor recreation hub of Michigan's sunset coast, every...]]>2690falsefullhttps://www.spreaker.com/episode/s6-e34-where-in-michigan-is-germfask-and-why-is-it-a-gem-aug-24-25-2024--61126145
  
  We've been known to stop any time of day at Tovey's Jolly Inn because you can get a burger for breakfast, or lunch, or dinner. We'll talk with Damian Tovey about his historic bar located right on HWY 77, his claim to making the best cheesesteak in the state, and a possible supernatural guest that visits the Jolly on the regular.
  
  
  Can you believe that you can go wine tasting in the Yoop? True story! We visit with the owners of End of the Road Winery, Robin and Jim. We love it when people find a whole new calling in life, which is exactly what is going on here. We had the best time at this super cute place, that really is at the very end of the road, so remember to KEEP GOING.
  
  
  AND......we get to meet this charming fellow at Northland Outfitters Campground & Canoe / Kayak Livery ......the amazing Bennie the Beardfisher. Commissioned by new owners Levi and Duree, who have their own amazing story to share, Bennie was created by international artist Thomas Dambo, and has turned into quite the destination. Pro tip: you can camp here, stay in one of their cute cottages, kayak down the Manistique River from here, and check out the adorable tchotchkes at the gift shop. It is well worth a visit!
  
  
  Home to 490 people, named after its four original founders, don't miss out. It's Germfask baby, and it's fantastic.
  
  
  ]]>https://api.spreaker.com/episode/61126145Tue, 27 Aug 2024 12:19:50 +0000John GonzalezWe hope you'll tune in this weekend, as we are coming straight at you from a slow-down-you-might-miss-it spot in Upper Peninsula, charming Germfask. We've been known to stop any time of day at Tovey's Jolly Inn because you can get a burger for...
  
  We've been known to stop any time of day at Tovey's Jolly Inn because you can get a burger for breakfast, or lunch, or dinner. We'll talk with Damian Tovey about his historic bar located right on HWY 77, his claim to making the best cheesesteak in the state, and a possible supernatural guest that visits the Jolly on the regular.
  
  
  Can you believe that you can go wine tasting in the Yoop? True story! We visit with the owners of End of the Road Winery, Robin and Jim. We love it when people find a whole new calling in life, which is exactly what is going on here. We had the best time at this super cute place, that really is at the very end of the road, so remember to KEEP GOING.
  
  
  AND......we get to meet this charming fellow at Northland Outfitters Campground & Canoe / Kayak Livery ......the amazing Bennie the Beardfisher. Commissioned by new owners Levi and Duree, who have their own amazing story to share, Bennie was created by international artist Thomas Dambo, and has turned into quite the destination. Pro tip: you can camp here, stay in one of their cute cottages, kayak down the Manistique River from here, and check out the adorable tchotchkes at the gift shop. It is well worth a visit!
  
  
  Home to 490 people, named after its four original founders, don't miss out. It's Germfask baby, and it's fantastic.
  
  
  ]]>2690behindthemitten,benny,dambo,endoftheroad,germfask,jollyinn,puremichigan,uptravel,winefalse634fullhttps://www.spreaker.com/episode/blackrocks-partners-with-nmu-for-wildcat-gold-lager-aug-23-2024--61128527Northern Michigan University in Marquette decided to do just that to celebrate this incredible anniversary of Wildcat pride, collaborating with Blackrock Brewery to create a special commemorative beer, Wildcat Gold.
  
  "NMU is thrilled to team up with Marquette's own Blackrocks Brewery to launch Wildcat Gold—a special brew crafted by alumni, for alumni! This exclusive beer is a golden celebration of our rich history, dedicated to the Wildcat spirit that unites us all," says a post on NMU's social media.
  
  We recently had Andy Langlois, David Manson, and Steve Farr from Blackrocks on to talk about this special release. It's a beer that is near and dear to Andy and Steve's hearts, as they are both alumni of NMU. Poor Dave, he can only shout from the sidelines "Go Green, Go White". Dave, no worries, you might not be golden, but you're still a cool Sparty.
  
  
  
  Let’s raise a glass together to toast to 125 incredible years of Northern pride. Wildcat Gold will be released August 23, and can only be found at this time at Blackrocks in Marquette, and certain sporting events at Northern. Wildcat Gold may also show up at exclusive alumni events over the next few months, so if you are a Wildcat, make plans to attend.
  
  
  Shown are NMU Alumni Steve Farr ’09 BS, ’12 MBA, and Andy Langlois ’95 BS from Blackrocks Brewery, thanks for putting this great collab together with NMU.
  
  
  #WildcatGold #NMU125 #AlumniPride #Marquette #alwaysNMU #shareNMU
  
  ]]>https://api.spreaker.com/episode/61128527Fri, 23 Aug 2024 19:19:10 +0000John GonzalezWhen you turn 125 years old you best do something special. Our friends at https://news.nmu.edu/nmu-and-blackrocks-brewery-launch-wildcat-gold decided to do just that to celebrate this incredible anniversary of Wildcat pride, collaborating with...Northern Michigan University in Marquette decided to do just that to celebrate this incredible anniversary of Wildcat pride, collaborating with Blackrock Brewery to create a special commemorative beer, Wildcat Gold.
  
  "NMU is thrilled to team up with Marquette's own Blackrocks Brewery to launch Wildcat Gold—a special brew crafted by alumni, for alumni! This exclusive beer is a golden celebration of our rich history, dedicated to the Wildcat spirit that unites us all," says a post on NMU's social media.
  
  We recently had Andy Langlois, David Manson, and Steve Farr from Blackrocks on to talk about this special release. It's a beer that is near and dear to Andy and Steve's hearts, as they are both alumni of NMU. Poor Dave, he can only shout from the sidelines "Go Green, Go White". Dave, no worries, you might not be golden, but you're still a cool Sparty.
  
  
  
  Let’s raise a glass together to toast to 125 incredible years of Northern pride. Wildcat Gold will be released August 23, and can only be found at this time at Blackrocks in Marquette, and certain sporting events at Northern. Wildcat Gold may also show up at exclusive alumni events over the next few months, so if you are a Wildcat, make plans to attend.
  
  
  Shown are NMU Alumni Steve Farr ’09 BS, ’12 MBA, and Andy Langlois ’95 BS from Blackrocks Brewery, thanks for putting this great collab together with NMU.
  
  
  #WildcatGold #NMU125 #AlumniPride #Marquette #alwaysNMU 613behindthemitten,blackrocks,drinkmibeer,nmu,northernmichigan,puremichigan,wildcatgoldfalse6bonushttps://www.spreaker.com/episode/s6-e33-it-s-back-to-school-time-trips-to-cmu-western-michigan-and-michigan-state-aug-17-18-2024--61103603
  It's exciting if you are a student and finally back home at school with friends, exciting if you are a business that is ready to serve, and exciting if you are a tourism bureau welcoming visitors.
  
  But it's sad if you are a momma sending two kids back to campus, which Amy is doing this year, and probably for the last time. Gonzo has already traversed this road with his boys, so he gets it too. So very exciting, so very sad. 
  
  College towns came back alive this week as students streamed in, so we went right to some of our most popular spots here in the mitten: Mt. Pleasant, Kalamazoo, East Lansing and Ann Arbor. We kick off the show and get FIRED UP in Mt. Pleasant, where Gonzo attended Central Michigan University. If you are a fellow Chip, then you know The Bird, one of the most popular places in town. We talk to Ben Breidenstien, who co-owns the bar with his family. Stop by here to sidle up at the bar next to a professor, while a family enjoys a pizza nearby. Ben and Gonzo agree, it is THE spot to be in Mt. Pleasant.
  
  Next, we head to Kalamazoo, home to both Western Michigan University and Kalamazoo Valley Community College. Together, these schools offer a degree program that we can really support. Did you know you can actually get a degree in beer here in the mitten? True story, if you go through the dual program that they offer at WMU and KVCC. We talk with our good friend Aaron Ross, formerly of Mitten Brewing Company, current instructor at KVCC in the brewing program. He explains how this two and two program works, what students learn, and how everyone can come to Kalamazoo this fall to taste the beer.
  
  At this point, we got hungry, so we called our buddy Keith Mckendry in Ann Arbor up. He makes what just might be the very best cheesesteaks in the state at his uber popular spot, Mr. Spots. Yes, he gives us the low down on those beauties which a certain famous former pro football player, and U of M alum, loves. He also gives us his thoughts on the Wolverines chances this season. Our thoughts? Doesn't matter the win/loss record when you are eating one of these cheesesteaks.
  
  One last stop in East Lansing, where we catch up with fellow journalist Chris Solari. His Detroit Free Press beat is the Michigan State Spartans football team, so we talk x's and o's. Chris got so excited that we were going to ask him about something other than football that we just went with it, and he shares many of his favorite places to hang out at in East Lansing, including The Peanut Barrel, which we just love.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMittenI
  nstagram at @BehindTheMitten]]>https://api.spreaker.com/episode/61103603Thu, 22 Aug 2024 18:46:48 +0000John GonzalezWe are back to school this week! Our young Michiganders are headed back to the classroom this week, and back to college campuses, which is both exciting and sad.  It's exciting if you are a student and finally back home at school with friends,...
  It's exciting if you are a student and finally back home at school with friends, exciting if you are a business that is ready to serve, and exciting if you are a tourism bureau welcoming visitors.
  
  But it's sad if you are a momma sending two kids back to campus, which Amy is doing this year, and probably for the last time. Gonzo has already traversed this road with his boys, so he gets it too. So very exciting, so very sad. 
  
  College towns came back alive this week as students streamed in, so we went right to some of our most popular spots here in the mitten: Mt. Pleasant, Kalamazoo, East Lansing and Ann Arbor. We kick off the show and get FIRED UP in Mt. Pleasant, where Gonzo attended Central Michigan University. If you are a fellow Chip, then you know The Bird, one of the most popular places in town. We talk to Ben Breidenstien, who co-owns the bar with his family. Stop by here to sidle up at the bar next to a professor, while a family enjoys a pizza nearby. Ben and Gonzo agree, it is THE spot to be in Mt. Pleasant.
  
  Next, we head to Kalamazoo, home to both Western Michigan University and Kalamazoo Valley Community College. Together, these schools offer a degree program that we can really support. Did you know you can actually get a degree in beer here in the mitten? True story, if you go through the dual program that they offer at WMU and KVCC. We talk with our good friend Aaron Ross, formerly of Mitten Brewing Company, current instructor at KVCC in the brewing program. He explains how this two and two program works, what students learn, and how everyone can come to Kalamazoo this fall to taste the beer.
  
  At this point, we got hungry, so we called our buddy Keith Mckendry in Ann Arbor up. He makes what just might be the very best cheesesteaks in the state at his uber popular spot, Mr. Spots. Yes, he gives us the low down on those beauties which a certain famous former pro football player, and U of M alum, loves. He also gives us his thoughts on the Wolverines chances this season. Our thoughts? Doesn't matter the win/loss record when you are eating one of these cheesesteaks.
  
  One last stop in East Lansing, where we catch up with fellow journalist Chris Solari. His Detroit Free Press beat is the Michigan State Spartans football team, so we talk x's and o's. Chris got so excited that we were going to ask him about something other than football that we just went with it, and he shares many of his favorite places to hang out at in East Lansing, including The Peanut Barrel, which we just love.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMittenI
  nstagram at @BehindTheMitten]]>2690behindthemitten,cmu,college,fall,fireup,michigan,msu,westernfalse633fullhttps://www.spreaker.com/episode/s6-e32-south-haven--60936572 Saugatuck and South Haven.  We'll take you out on the water, do some shopping, talk to three blondes who brew, and meet up with some fine friends who are cooking up greatness at their very own restaurant finally. We'll even tell you about the most fantastic saltine crackers we've ever had. Intrigued? Here's more:
  
  We'll start off at a cute little spot nestled downtown Saugatuck on the shores of the Kalamazoo River.  Retro Boat Rentals offers up the sweetest little boats that you can take out, on your own, to cruise around and see Saugatuck from the water. Brightly colored 50's-style little cruisers will make you feel like a vintage movie star, while the donut boats can be packed with friends to bob along with. There are pontoons too, and all the boats have been retrofitted and are electric, so you'll hum along in silence, able to absorb all the sites and sounds of Saugatuck. Grab a beer or a cocktail afterward on their sunny deck to prolong your enjoyment. 
  
  Next, our friends from LuLu Cadiuex come by and share that they are expanding into a new space in downtown Saugatuck. While their cooking school remains on Blue Star Highway, they'll be moving their store downtown. This is the place to find all sorts of fun things for your home, from table linens to dishes and cookware, to a stacked array of cookbooks. Amy is a big fan of snooping around here and seeing what she might find, from cool clothes to great gifts. 
  
  Just a few minutes farther down the shore lies South Haven, another beachside gem. During the busy summer time it can be hard to find parking downtown, so we head outside of this bustling area and go straight to Three Blondes Brewing. Located very close to the highway exit, this fun spot is easy to get, and always has a cold beer waiting for you. We talk with Amanda Johnson, one of the three blondes brewing.
  
  Finally, we reconnect with some friends who have been making their dreams come true and we couldn't be prouder. Meredith Sherrod owns The Lodge, an absolute banger of a restaurant, bar, and hang-out located just a bit outside of downtown SH. She and her business partner Erica Degrandchamp worked together for years at Captain Lou's, and finally made their dream of owning their very own restaurant a reality when they purchased local spot The Curve. A few years later, this remodeled space features an incredible menu, from their scratch kitchen, all run by these two best friends. 
  
  Now about those crackers.....find them at The Lodge. Have them with pimento cheese dip. Thank us later.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60936572Thu, 15 Aug 2024 15:27:02 +0000John GonzalezThis week takes us to the sandy shores of Lake Michigan, as we do a little road trip tohttps://saugatuck.com/ and https://www.southhaven.org/  We'll take you out on the water, do some shopping, talk to three blondes who brew, and meet up with some... Saugatuck and South Haven.  We'll take you out on the water, do some shopping, talk to three blondes who brew, and meet up with some fine friends who are cooking up greatness at their very own restaurant finally. We'll even tell you about the most fantastic saltine crackers we've ever had. Intrigued? Here's more:
  
  We'll start off at a cute little spot nestled downtown Saugatuck on the shores of the Kalamazoo River.  Retro Boat Rentals offers up the sweetest little boats that you can take out, on your own, to cruise around and see Saugatuck from the water. Brightly colored 50's-style little cruisers will make you feel like a vintage movie star, while the donut boats can be packed with friends to bob along with. There are pontoons too, and all the boats have been retrofitted and are electric, so you'll hum along in silence, able to absorb all the sites and sounds of Saugatuck. Grab a beer or a cocktail afterward on their sunny deck to prolong your enjoyment. 
  
  Next, our friends from LuLu Cadiuex come by and share that they are expanding into a new space in downtown Saugatuck. While their cooking school remains on Blue Star Highway, they'll be moving their store downtown. This is the place to find all sorts of fun things for your home, from table linens to dishes and cookware, to a stacked array of cookbooks. Amy is a big fan of snooping around here and seeing what she might find, from cool clothes to great gifts. 
  
  Just a few minutes farther down the shore lies South Haven, another beachside gem. During the busy summer time it can be hard to find parking downtown, so we head outside of this bustling area and go straight to Three Blondes Brewing. Located very close to the highway exit, this fun spot is easy to get, and always has a cold beer waiting for you. We talk with Amanda Johnson, one of the three blondes brewing.
  
  Finally, we reconnect with some friends who have been making their dreams come true and we couldn't be prouder. Meredith Sherrod owns The Lodge, an absolute banger of a restaurant, bar, and hang-out located just a bit outside of downtown SH. She and her business partner Erica Degrandchamp worked together for years at Captain Lou's, and finally made their dream of owning their very own restaurant a reality when they purchased local spot The Curve. A few years later, this remodeled space features an incredible menu, from their scratch kitchen, all run by these two best friends. 
  
  Now about those crackers.....find them at The Lodge. Have them with pimento cheese dip. Thank us later.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2690saugatuck,southhaven,wmtafalse632fullhttps://www.spreaker.com/episode/sault-ste-marie-tower-of-history-full-podcast-aug-6-2024--60939496I Love Sault Ste. Marie, Michigan unveils new things to do, places to visit, and always new Michigan history to learn. This trip was no different.
  
  Absolute highlight? Meeting the one and only Paul Sabourin, the curator at the Tower of History, part of the Sault Historic Sites group of museums. Not only do you get a banger of a view from the tallest spot in the Soo, but you might also get to meet this guy, who will regale you with historical facts and stories, might throw down in three languages, and will definitely instill a love for all the history in this area, just by his infectious nature.
  
  Learn more about the Tower of History at Sault Historic Sites at saulthistoricsites.com.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  Radio Affiliates: amyandgonzo.com/general-5]]>https://api.spreaker.com/episode/60939496Tue, 06 Aug 2024 18:58:18 +0000John GonzalezEach visit to...I Love Sault Ste. Marie, Michigan unveils new things to do, places to visit, and always new Michigan history to learn. This trip was no different.
  
  Absolute highlight? Meeting the one and only Paul Sabourin, the curator at the Tower of History, part of the Sault Historic Sites group of museums. Not only do you get a banger of a view from the tallest spot in the Soo, but you might also get to meet this guy, who will regale you with historical facts and stories, might throw down in three languages, and will definitely instill a love for all the history in this area, just by his infectious nature.
  
  Learn more about the Tower of History at Sault Historic Sites at saulthistoricsites.com.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  Radio Affiliates: amyandgonzo.com/general-5]]>1225behindthemitten,ilovethesault,ilovethesoo,puremichigan,saultstemarie,towerofhistoryfalse6bonushttps://www.spreaker.com/episode/s6-e31-discover-sault-ste-marie-michigan-s-first-city-aug-3-4-2024--60867928Sault Ste Marie.
  
  "Where Michigan history was born" is an apt tagline for this city that resides along the St. Mary's River, as it was founded way back in 1668 by one of Michigan's favorite explorers, Fr. Jacques Marquette. Today, the "Soo" is best known for their famous locks, which transport some of the biggest freighters in all the land between Lake Superior and Lake Huron.
  
  Our good friend Linda Hoath from the Sault Ste Marie Visitor's Bureau kicks off the show, and as one of our regular guests, you know we'll have a great time. Linda shares a little about what makes this community so special, she is a life-long resident, and a true advocate for all that this area has to offer. Linda also gives us an update on the incredibly large construction project that is underway, as they transform two of the older, smaller locks into one gigantic one that can handle larger boats. It's quite an engineering marvel.
  
  To get a great view of this project, we recommend a trip to the top, 210 feet up in the air, at the Tower of History. We stopped by for the very first time and while we were very impressed by that panoramic view, we were even more impressed with the curator, Paul Sabourin. Sometimes you get very lucky and walk into an interview and strike absolute gold, which is exactly what happened when we met Paul. A passionate storyteller, this man regaled us with stories in three languages: English, French and Ojibway. Now that I'm thinking about it, he might have also told a joke in German at one point. Head to the Tower to learn more about the Native Americans in this area and the settlers that came later, meet Mr. Paul himself and check out that absolutely incredible view.
  
  In order to see the locks in action,  you just have to do a boat tour, and our friends at the Original Soo Locks Boat Tours are some of the best. Celebrating 90 years of being on the water, the Original Tours are open every day of the summer. Shiela Marchand joins us, she is currently the business manager for the company, but she started off at the ticket counter when she was in college. Best part of her job is giving tours, she loves that they do live narration on each and every tour, so you can ask all the important questions you have about the locks. The Original Soo tour is a must do when in da Soo.
  
  Finally, we catch up with our good friends Ken and Wilda Hopper, who own the uber-popular Bird's Eye Outfitters.
  
  If an adventure is what you are looking for in the Soo, Bird's Eye is where you want to go. They can help you plan a mountain bike trip, a fantastic hike, a paddling adventure, or even a trip in a kayak right through the locks. These guys, and girls, are absolute experts, so they'll make sure you have not just the right gear and equipment, but also that you'll have a great time. This is also THE spot for coffee and a bit of nosh in the morning, or for a beer and a sandwich at lunch. Always bustling, Bird's Eye is one of our favorite spots to stop in the Soo.
  
  Affiliates:*8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids*8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI*8 a.m. Saturdays on WILS-1320 AM in Lansing* 9 a.m. Saturdays on 92.1 Grand Haven's Favorite, WGHN-FM*10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek*10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor*4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas*7 a.m. Sundays on the following Black Diamond Broadcasting stations:-WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City-WMRX - Sunny 97.7 in Midland-WUPS - The Classic Hits Station (98.5) in Houghton Lake-WWMK - 1063 MAC FM in Cheboygan*Noon Saturdays and 8 am Sundays on News, Talk and Sports - 1380-AM WPHM Radio.*1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw*6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  
  ]]>https://api.spreaker.com/episode/60867928Tue, 06 Aug 2024 15:17:03 +0000John GonzalezThis weekend takes us ABOVE the mitten, as we travel across the Mighty Mac and head to one of our favorite places in Michigan's Upper Peninsula, https://saultstemarie.com/. "Where Michigan history was born" is an apt tagline for this city that...Sault Ste Marie.
  
  "Where Michigan history was born" is an apt tagline for this city that resides along the St. Mary's River, as it was founded way back in 1668 by one of Michigan's favorite explorers, Fr. Jacques Marquette. Today, the "Soo" is best known for their famous locks, which transport some of the biggest freighters in all the land between Lake Superior and Lake Huron.
  
  Our good friend Linda Hoath from the Sault Ste Marie Visitor's Bureau kicks off the show, and as one of our regular guests, you know we'll have a great time. Linda shares a little about what makes this community so special, she is a life-long resident, and a true advocate for all that this area has to offer. Linda also gives us an update on the incredibly large construction project that is underway, as they transform two of the older, smaller locks into one gigantic one that can handle larger boats. It's quite an engineering marvel.
  
  To get a great view of this project, we recommend a trip to the top, 210 feet up in the air, at the Tower of History. We stopped by for the very first time and while we were very impressed by that panoramic view, we were even more impressed with the curator, Paul Sabourin. Sometimes you get very lucky and walk into an interview and strike absolute gold, which is exactly what happened when we met Paul. A passionate storyteller, this man regaled us with stories in three languages: English, French and Ojibway. Now that I'm thinking about it, he might have also told a joke in German at one point. Head to the Tower to learn more about the Native Americans in this area and the settlers that came later, meet Mr. Paul himself and check out that absolutely incredible view.
  
  In order to see the locks in action,  you just have to do a boat tour, and our friends at the Original Soo Locks Boat Tours are some of the best. Celebrating 90 years of being on the water, the Original Tours are open every day of the summer. Shiela Marchand joins us, she is currently the business manager for the company, but she started off at the ticket counter when she was in college. Best part of her job is giving tours, she loves that they do live narration on each and every tour, so you can ask all the important questions you have about the locks. The Original Soo tour is a must do when in da Soo.
  
  Finally, we catch up with our good friends Ken and Wilda Hopper, who own the uber-popular Bird's Eye Outfitters.
  
  If an adventure is what you are looking for in the Soo, Bird's Eye is where you want to go. They can help you plan a mountain bike trip, a fantastic hike, a paddling adventure, or even a trip in a kayak right through the locks. These guys, and girls, are absolute experts, so they'll make sure you have not just the right gear and equipment, but also that you'll have a great time. This is also THE spot for coffee and a bit of nosh in the morning, or for a beer and a sandwich at lunch. Always bustling, Bird's Eye is one of our favorite spots to stop in the Soo.
  
  Affiliates:*8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids*8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI*8 a.m. Saturdays on WILS-1320 AM in Lansing* 9 a.m. Saturdays on 92.1 Grand Haven's Favorite, WGHN-FM*10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek*10 a.m. Saturdays...]]>2690michigan,puremichigan,saultstemarie,upfalse631fullhttps://www.spreaker.com/episode/s6-e28-our-salute-to-michigan-s-agricultural-queens-july-13-14-2024--60689698
  Interviews with:
  
  • Kelley Chase, Michigan Apple Queen 2024. More info.
  • Emma Woller, National Asparagus Festival Queen 2023-2024. More info.
  • Carmen Beemer, National Cherry Festival Queen 2023-2024. More info.
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  Radio Affiliates: amyandgonzo.com/general-5]]>https://api.spreaker.com/episode/60689698Tue, 06 Aug 2024 12:54:59 +0000John GonzalezAll hail the Queen.....our Michigan agricultural queens that is! A time-honored traditiion. Interviews with: - Kelley Chase, Michigan Apple Queen 2024. https://www.michiganapples.com/kids-families/michigan-apple-queen/ - Emma Woller, National...
  Interviews with:
  
  • Kelley Chase, Michigan Apple Queen 2024. More info.
  • Emma Woller, National Asparagus Festival Queen 2023-2024. More info.
  • Carmen Beemer, National Cherry Festival Queen 2023-2024. More info.
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  Radio Affiliates: amyandgonzo.com/general-5]]>2689applequeen,asparagusqueen,behindthemitten,cherryfestival,cherryqueen,puremichiganfalse628fullhttps://www.spreaker.com/episode/s6-e30-explore-calhoun-county-including-binder-park-zoo-schuler-s-restaurant-cornwell-s-turkeyville-and-more-july-27-28-2024--60867919Calhoun County, home to fun times in Battle Creek, Marshall, and Albion plus local environs through the rolling green hills of south-central Michigan.
  
  We'll talk with local experts about what's happening in this neck of Michigan, including a soon-to-open brand-new beautiful hotel located right in downtown BC. We'll visit Albion Malleable Brewing Company for an incredible burger. We'll have totally delicious turkey dinners at the estimable Cornwell's Turkeyville, and maybe catch some dinner theatre (and real live turkeys too!). We'll stop by one of Michigan's most iconic restaurants and get the scoop on both the famous heritage cheese spread at Schuler's Restaurant in Marshall, and their brand new and totally awesome place to stay, The Royal Hotel.
  
  And just so you don't think that all we do is eat, we will also feed giraffes. Actual, real live giraffes at Binder Park Zoo.
  
  And you can too! We'll tell you how on this week's show. We hope you'll tune in.
  
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60867919Mon, 05 Aug 2024 19:47:16 +0000John GonzalezThis weekend's show is an all-ages crowd-pleaser, with a little something for everyone. We visit https://www.battlecreekvisitors.org/, home to fun times in https://www.battlecreekvisitors.org/plan/communities/battle-creek/, Marshall, and Albion plus...Calhoun County, home to fun times in Battle Creek, Marshall, and Albion plus local environs through the rolling green hills of south-central Michigan.
  
  We'll talk with local experts about what's happening in this neck of Michigan, including a soon-to-open brand-new beautiful hotel located right in downtown BC. We'll visit Albion Malleable Brewing Company for an incredible burger. We'll have totally delicious turkey dinners at the estimable Cornwell's Turkeyville, and maybe catch some dinner theatre (and real live turkeys too!). We'll stop by one of Michigan's most iconic restaurants and get the scoop on both the famous heritage cheese spread at Schuler's Restaurant in Marshall, and their brand new and totally awesome place to stay, The Royal Hotel.
  
  And just so you don't think that all we do is eat, we will also feed giraffes. Actual, real live giraffes at Binder Park Zoo.
  
  And you can too! We'll tell you how on this week's show. We hope you'll tune in.
  
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2690false630fullhttps://www.spreaker.com/episode/s6-e29-michigan-murals-saginaw-jackson-and-detroit-plus-artist-joey-salamon-july-20-21-2024--60727902
  We are talking all about murals, these giant art installations that are popping up everywhere, and making our cities and towns that much more beautiful.
  
  
  We were inspired to explore this topic by the recent creation of the absolutely AWESOME Shine Bright Saginaw Mural Project. It's the second-largest mural in the United States, and we are lucky to have it right here in Pure Michigan. It's incredible, and we have project director Mark Flegenheimer on to tell us how Saginaw rallied around this project to make it happen.....with all private funding.
  
  
  We'll also visit with Experience Jackson about Bright Walls, their multi-year initiative that has transformed downtown into a walkable gallery, and our friends at Visit Detroit about the beautiful murals you can see throughout our state's largest city.
  
  
  And don't miss our first guest, we landed nationally recognized mural artist, and Midland Michigan native, Joey Salamon to explain the process behind developing one of these works of art, and what goes into actually painting them. It's fascinating.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  
  ]]>https://api.spreaker.com/episode/60727902Thu, 25 Jul 2024 14:18:56 +0000John GonzalezThis weekend's show is all about art....really, REALLY big art that you can find around Michigan. We are talking all about murals, these giant art installations that are popping up everywhere, and making our cities and towns that much more beautiful....
  We are talking all about murals, these giant art installations that are popping up everywhere, and making our cities and towns that much more beautiful.
  
  
  We were inspired to explore this topic by the recent creation of the absolutely AWESOME Shine Bright Saginaw Mural Project. It's the second-largest mural in the United States, and we are lucky to have it right here in Pure Michigan. It's incredible, and we have project director Mark Flegenheimer on to tell us how Saginaw rallied around this project to make it happen.....with all private funding.
  
  
  We'll also visit with Experience Jackson about Bright Walls, their multi-year initiative that has transformed downtown into a walkable gallery, and our friends at Visit Detroit about the beautiful murals you can see throughout our state's largest city.
  
  
  And don't miss our first guest, we landed nationally recognized mural artist, and Midland Michigan native, Joey Salamon to explain the process behind developing one of these works of art, and what goes into actually painting them. It's fascinating.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  
  ]]>2689behindthemitten,experiencejx,joeysalamon,michigan,murals,puremichigan,saginaw,visitdetroitfalse629fullhttps://www.spreaker.com/episode/mary-ellen-murphy-s-the-barbie-project-2024--60727905Mary Ellen Murphy, who hosts "Good Morning Grand Haven" on WGHN 92.1 each day. She recently announced her new campaign to bring a Coast Guard Barbie to life, and we just had to have her on to tell us all about it.
  
  Mary Ellen was undergoing treatment for breast cancer, and this kind of stunk for all the usual reasons. During breaks between her treatments in Grand Rapids, she would head to Goodwill for a little thrifting therapy. One day, she found a pretty nice Barbie Beach Dream House and decided to get it and fix it up for her granddaughters. The Barbie Project was born.
  
  This year, in honor of the 100th anniversary of the National Coast Guard Festival and the fact that Grand Haven is "Coast Guard City USA", Mary Ellen has started a campaign for a Coast Guard Barbie. Barbie currently serves in every arm of the military EXCEPT the Coast Guard, which seems like a major oversight. While women make a smaller minority serving in the Coast Guard, making up about 15 percent of service members, you best believe they are an integral part of the service. In fact, the top person at the Coast Guard is a woman. Admiral Linda L. Fagan assumed duties as the 27th Commandant of the United States Coast Guard in 2022, and now oversees all global Coast Guard operations and 42,000 active-duty, 7,000 reserve, and 8,700 civilian personnel, as well as 21,000 GC Auxillary volunteers.
  
  Vote for Coast Guard Barbie here!
  
  Attempts have been made to contact Barbie toy maker Mattel to no avail, but don't worry, Mary Ellen is not giving up. She's gearing up for a big push for votes over the next few weeks since the National Coast Guard Festival runs from July 26 to August 4. It's a fantastic event, and this year it'll be bigger and better than ever. If you go, be sure to look for Mary Ellen and the beach house out on the actual beach. She brings it down and sets it up for everyone to enjoy while taking in all the sun and fun this great Michigan beach town has to offer.
  
  ]]>https://api.spreaker.com/episode/60727905Thu, 18 Jul 2024 18:56:28 +0000John Gonzalez"The Barbie Project" was an idea conjured out of a tough time by our friend and radio legend https://www.facebook.com/MEMRadiowho hosts https://wghn.com/ each day. She recently announced her new campaign to bring a Coast Guard Barbie to life, and we...Mary Ellen Murphy, who hosts "Good Morning Grand Haven" on WGHN 92.1 each day. She recently announced her new campaign to bring a Coast Guard Barbie to life, and we just had to have her on to tell us all about it.
  
  Mary Ellen was undergoing treatment for breast cancer, and this kind of stunk for all the usual reasons. During breaks between her treatments in Grand Rapids, she would head to Goodwill for a little thrifting therapy. One day, she found a pretty nice Barbie Beach Dream House and decided to get it and fix it up for her granddaughters. The Barbie Project was born.
  
  This year, in honor of the 100th anniversary of the National Coast Guard Festival and the fact that Grand Haven is "Coast Guard City USA", Mary Ellen has started a campaign for a Coast Guard Barbie. Barbie currently serves in every arm of the military EXCEPT the Coast Guard, which seems like a major oversight. While women make a smaller minority serving in the Coast Guard, making up about 15 percent of service members, you best believe they are an integral part of the service. In fact, the top person at the Coast Guard is a woman. Admiral Linda L. Fagan assumed duties as the 27th Commandant of the United States Coast Guard in 2022, and now oversees all global Coast Guard operations and 42,000 active-duty, 7,000 reserve, and 8,700 civilian personnel, as well as 21,000 GC Auxillary volunteers.
  
  Vote for Coast Guard Barbie here!
  
  Attempts have been made to contact Barbie toy maker Mattel to no avail, but don't worry, Mary Ellen is not giving up. She's gearing up for a big push for votes over the next few weeks since the National Coast Guard Festival runs from July 26 to August 4. It's a fantastic event, and this year it'll be bigger and better than ever. If you go, be sure to look for Mary Ellen and the beach house out on the actual beach. She brings it down and sets it up for everyone to enjoy while taking in all the sun and fun this great Michigan beach town has to offer.
  
  ]]>569barbie,behindthemitten,grandhaven,maryellenmurphy,wghnfalse6bonushttps://www.spreaker.com/episode/s6-e27-farm-to-ferry-at-mission-point-soft-parade-vodka-chris-lopez-at-black-star-farms-pere-marquette-1225-july-6-7-2024--60624608SEASON 6, EPISODE 27
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez:
  
  Gonzo and Amy share some of their favorite podcasts from earlier this summer from a collection of segments from Mackinac Island to Owosso and Bellaire to Suttons Bay.
  
  TUNE IN!
  
  Segment 1: Kerry Lynch, director of sales for Short's, and Richard Anderson, a co-owner of Iron Fish Distillery, talk about Soft Parade Vodka. This Pure Michigan collaboration is made with all natural ingredients and Michigan fruit - blueberries, raspberries, strawberries and blackberries. This is the second year of the collaboration, which is available now in local stores across Michigan for a limited time. Learn more at ironfishdistillery.com. Get a list of cocktail drinks at ironfishdistillery.com/softparadecocktails. Learn more about Shorts at shortsbrewing.com.
  
  Segment 2: In an extended podcast earlier this year, Gonzo talks to Dean Pyers, Executive Director of the Steam Railroading Institute in Owosso about the Pere Marquette 1225, best known as one of the inspirations of the The Polar Express movie. He also spent some extra time with volunteers Roger Scoville and Randy Paquette, former MSU students who started working on restoring the Steam Locomotive in 1970. More information a michigansteamtrain.com.
  
  Segment 3: While on Mackinac Island in April, John and Amy stopped at Mission Point Resort to meet owner Liz Ware and executive chef John Clements. Listen as they talk about special cooking classes, as well as dining options as part of their "Farm to Ferry" philosophy at Mission Point Resort. More info at missionpoint.com.
  
  Segment 4: John and Amy love hanging out at Black Star Farms on the Leelanau Peninsula, and on this segment - after recording their regular show - they stuck around to catch up with long-time tasting room manager Chris Lopez. Learn more at blackstarfarms.com.
  
  Thanks for tuning in! Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60624608Mon, 08 Jul 2024 02:33:33 +0000John GonzalezSEASON 6, EPISODE 27 On this weekend’s https://www.facebook.com/behindthemitten Gonzo and Amy share some of their favorite podcasts from earlier this summer from a collection of segments from Mackinac Island to Owosso and Bellaire to Suttons Bay....SEASON 6, EPISODE 27
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez:
  
  Gonzo and Amy share some of their favorite podcasts from earlier this summer from a collection of segments from Mackinac Island to Owosso and Bellaire to Suttons Bay.
  
  TUNE IN!
  
  Segment 1: Kerry Lynch, director of sales for Short's, and Richard Anderson, a co-owner of Iron Fish Distillery, talk about Soft Parade Vodka. This Pure Michigan collaboration is made with all natural ingredients and Michigan fruit - blueberries, raspberries, strawberries and blackberries. This is the second year of the collaboration, which is available now in local stores across Michigan for a limited time. Learn more at ironfishdistillery.com. Get a list of cocktail drinks at ironfishdistillery.com/softparadecocktails. Learn more about Shorts at shortsbrewing.com.
  
  Segment 2: In an extended podcast earlier this year, Gonzo talks to Dean Pyers, Executive Director of the Steam Railroading Institute in Owosso about the Pere Marquette 1225, best known as one of the inspirations of the The Polar Express movie. He also spent some extra time with volunteers Roger Scoville and Randy Paquette, former MSU students who started working on restoring the Steam Locomotive in 1970. More information a michigansteamtrain.com.
  
  Segment 3: While on Mackinac Island in April, John and Amy stopped at Mission Point Resort to meet owner Liz Ware and executive chef John Clements. Listen as they talk about special cooking classes, as well as dining options as part of their "Farm to Ferry" philosophy at Mission Point Resort. More info at missionpoint.com.
  
  Segment 4: John and Amy love hanging out at Black Star Farms on the Leelanau Peninsula, and on this segment - after recording their regular show - they stuck around to catch up with long-time tasting room manager Chris Lopez. Learn more at blackstarfarms.com.
  
  Thanks for tuning in! Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2690behindthemitten,blackstarfarms,missionpointresort,peremarquette1225,puremichigan,softparadevodkafalse627fullhttps://www.spreaker.com/episode/msu-grad-carmen-beemer-reflects-on-her-reign-as-the-2023-2024-national-cherry-festival-queen--60558673SEASON 6, PODCAST EPISODE
  
  On this special podcast of Behind the Mitten Show with Amy Sherman and John Gonzalez:
  
  Gonzo and and Amy interview Carmen Beemer, the 2023-2024 National Cherry Festival Queen in Traverse City.
  
  In the interview Carmen talks about what the scholarship program has meant to her over the last year, and some of her favorite memories. She is a 2024 graduate of Michigan State University. A new queen will be announced on July 5. This year's National Cherry Festival continues through July 6, 2024.
  
  Learn more at cherryfestival.org.
  
  Behind the Mitten is Michigan's premiere travel radio show and podcast. Learn more at  amyandgonzo.com.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60558673Sun, 30 Jun 2024 19:26:12 +0000John GonzalezSEASON 6, PODCAST EPISODE On this special podcast of https://www.facebook.com/behindthemitten Gonzo and and Amy interview Carmen Beemer, the 2023-2024 National Cherry Festival Queen in Traverse City. In the interview Carmen talks about what the...SEASON 6, PODCAST EPISODE
  
  On this special podcast of Behind the Mitten Show with Amy Sherman and John Gonzalez:
  
  Gonzo and and Amy interview Carmen Beemer, the 2023-2024 National Cherry Festival Queen in Traverse City.
  
  In the interview Carmen talks about what the scholarship program has meant to her over the last year, and some of her favorite memories. She is a 2024 graduate of Michigan State University. A new queen will be announced on July 5. This year's National Cherry Festival continues through July 6, 2024.
  
  Learn more at cherryfestival.org.
  
  Behind the Mitten is Michigan's premiere travel radio show and podcast. Learn more at  amyandgonzo.com.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>622behindthemitten,carmenbeemer,michiganstateuniversity,msu,nationalcherryfestival,puremichigan,traversecityfalsefullhttps://www.spreaker.com/episode/s6-e26-things-to-do-all-over-michigan-4th-of-july-weekend-2024--60558612SEASON 6, EPISODE 26
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez:
  
  Gonzo and Amy take a closer look at some fun community events all over the state. The show opens with a rep from the West Michigan Tourist Assocation who runs down several local events, then Gonzo gets a few "dad jokes" in about the Pickle Fest (yes, he says it's a Big Dil!) and our Dynamic Duo also cover the largest celebration in the Upper Peninsula and find the Greatest Fourth in the North in just a 90 minutes north of Grand Rapids. 
  
  TUNE IN!
  
  Segment 1 - Kaylie Pomper, Marketing Manager at WMTA. Check out her list of events.
  
  Segment 2 - Kelly Ewalt, community coordinator, Village of Berrien Springs (4th of July) Pickle Fest. Details on Facebook.
  
  Segment 3 - Mark Malmberg, vice chair of the Bessemer Best Fourth of July Festival in the UP. List of events here.
  
  Segment 4 - Sam Peery, director of the Missaukee Chamber of Commerce (Greatest Fourth in the North) in Lake City. Details here.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60558612Sun, 30 Jun 2024 19:02:32 +0000John GonzalezSEASON 6, EPISODE 26 On this weekend’s https://www.facebook.com/behindthemitten Gonzo and Amy take a closer look at some fun community events all over the state. The show opens with a rep from the West Michigan Tourist Assocation who runs down...SEASON 6, EPISODE 26
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez:
  
  Gonzo and Amy take a closer look at some fun community events all over the state. The show opens with a rep from the West Michigan Tourist Assocation who runs down several local events, then Gonzo gets a few "dad jokes" in about the Pickle Fest (yes, he says it's a Big Dil!) and our Dynamic Duo also cover the largest celebration in the Upper Peninsula and find the Greatest Fourth in the North in just a 90 minutes north of Grand Rapids. 
  
  TUNE IN!
  
  Segment 1 - Kaylie Pomper, Marketing Manager at WMTA. Check out her list of events.
  
  Segment 2 - Kelly Ewalt, community coordinator, Village of Berrien Springs (4th of July) Pickle Fest. Details on Facebook.
  
  Segment 3 - Mark Malmberg, vice chair of the Bessemer Best Fourth of July Festival in the UP. List of events here.
  
  Segment 4 - Sam Peery, director of the Missaukee Chamber of Commerce (Greatest Fourth in the North) in Lake City. Details here.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2690behindthemitten,berriensprings,bessemer,fireworks,fourthofjuly,greatestfourthinthenorth,lakecity,puremichigan,upperpeninsula,wmtafalse626fullhttps://www.spreaker.com/episode/you-are-transported-back-in-time-during-mj-the-musical-says-actor-j-daughtry-grand-rapids-july-9-14-2024--60518872SEASON 6, BONUS PODCAST
  
  MJ - The Musical
  July 9-12, 2024
  Broadway Grand Rapids
  More info: broadwaygrandrapids.com/mj
  
  In this podcast, John Gonzalez of Behind the Mitten interviews J. Daughtry, who plays Berry Gordy in the National Broadway Tour of "MJ - The Musical."
  
  He is a seasoned pro who came into theatre in a non-traditional way. He was teaching at a private school in Maryland, when his principal tapped him to fill in when the school's theater teacher suddendly passed away. They knew he could sing, but they didn't realize how talented he was. It was the school principal who pushed him to audition in New York.
  
  He has since performed on Broadway ("The Color Purple," "Beautiful," "Ain’t Too Proud") and also toured the country on National tours ("Miss Saigon," "The Color Purple," "Motown: The Musical"). He also continues to perform his music professionally and is a two-time Grammy nominee as well as a winner of multiple Stellar and Dove Awards.
  
  He is a graduate of Bethune Cookman University. He is a Theatrical, Gospel and R&B singer/actor on both stage and screen. He is originally from Bartow, Florida, and he talks about why loves about that part of the country.
  
  "MJ" is a multi Tony Award-winning new musical centered around the making of the 1992 Dangerous World Tour. It was created by Tony Award-winning Director/Choreographer Christopher Wheeldon and two-time Pulitzer Prize winner Lynn Nottage. 
  
  "MJ" is making its Michigan premiere at the Devos Performance Hall in  Grand Rapids.
  
  PERFORMANCES
  
  • Tuesday, July 9, 2024 - 7:30pm
  • Wednesday, July 10, 2024 - 7:30pm
  • Thursday, July 11, 2024 - 7:30pm
  • Friday, July 12, 2024 - 7:30pm
  • Saturday, July 13, 2024 - 2:00pm
  • Saturday, July 13, 2024 - 7:30pm
  • Sunday, July 14, 2024 - 1:00pm
  • Sunday, July 14, 2024 - 6:30pm
  This Grand Rapids engagement is welcomed by Barnes & Thornburg, LLP; Corewell Health; Edify North; UFP Industries.]]>https://api.spreaker.com/episode/60518872Wed, 26 Jun 2024 18:55:19 +0000John GonzalezSEASON 6, BONUS PODCAST MJ - The Musical July 9-12, 2024 Broadway Grand Rapids More info: https://broadwaygrandrapids.com/mj In this podcast, John Gonzalez of Behind the Mitten interviews J. Daughtry, who plays Berry Gordy in the National Broadway...SEASON 6, BONUS PODCAST
  
  MJ - The Musical
  July 9-12, 2024
  Broadway Grand Rapids
  More info: broadwaygrandrapids.com/mj
  
  In this podcast, John Gonzalez of Behind the Mitten interviews J. Daughtry, who plays Berry Gordy in the National Broadway Tour of "MJ - The Musical."
  
  He is a seasoned pro who came into theatre in a non-traditional way. He was teaching at a private school in Maryland, when his principal tapped him to fill in when the school's theater teacher suddendly passed away. They knew he could sing, but they didn't realize how talented he was. It was the school principal who pushed him to audition in New York.
  
  He has since performed on Broadway ("The Color Purple," "Beautiful," "Ain’t Too Proud") and also toured the country on National tours ("Miss Saigon," "The Color Purple," "Motown: The Musical"). He also continues to perform his music professionally and is a two-time Grammy nominee as well as a winner of multiple Stellar and Dove Awards.
  
  He is a graduate of Bethune Cookman University. He is a Theatrical, Gospel and R&B singer/actor on both stage and screen. He is originally from Bartow, Florida, and he talks about why loves about that part of the country.
  
  "MJ" is a multi Tony Award-winning new musical centered around the making of the 1992 Dangerous World Tour. It was created by Tony Award-winning Director/Choreographer Christopher Wheeldon and two-time Pulitzer Prize winner Lynn Nottage. 
  
  "MJ" is making its Michigan premiere at the Devos Performance Hall in  Grand Rapids.
  
  PERFORMANCES
  
  • Tuesday, July 9, 2024 - 7:30pm
  • Wednesday, July 10, 2024 - 7:30pm
  • Thursday, July 11, 2024 - 7:30pm
  • Friday, July 12, 2024 - 7:30pm
  • Saturday, July 13, 2024 - 2:00pm
  • Saturday, July 13, 2024 - 7:30pm
  • Sunday, July 14, 2024 - 1:00pm
  • Sunday, July 14, 2024 - 6:30pm
  This Grand Rapids engagement is welcomed by Barnes & Thornburg, LLP; Corewell Health; Edify North; UFP Industries.]]>1275behindthemitten,broadwaygr,experiencegr,grandrapids,michaeljackson,mj,musicalfalsefullhttps://www.spreaker.com/episode/s6-e25-why-michigan-beaches-are-the-best-june-22-23-2024--60492890SEASON 6, EPISODE 25
  
  With miles and miles of sugar sand, endless waves of fresh water, and absolutely no sharks, our beloved state of Michigan is a beach lovers paradise. This week’s show takes us to a few top-rated beaches, plus we talk with a beach concession queen, learn some water safety tips including what to do in a rip current, and interview the man himself, Dr. Beach.
  
  SEGMENT 1:
  Dr. Stephen Leatherman (Dr. Beach) literally wrote the book on beaches. He is currently the Professor and Director of the Laboratory for Coastal Research at Florida International University, a published author, and filmmaker. For over three decades, he has been visiting and evaluating beaches all over the world, as well as writing about climate change.
   
  Now, we just assumed that he would be including the Great Lakes beaches on his searches, because WHY WOULDN’T YOU, but we were mistaken. He focuses on salty, shark-infested waters for his research and rankings, but it turns out that he HAS visited Michigan, and loves our beaches. He shares some of his top picks across the state, and both Amy and John ask the question: how do we get your job?
  
  Dr. Beach brings up a very important topic in his segment, which is beach safety. He brings up rip currents, which are prevalent on the Great Lakes, and talks about things to look for on the water in order to avoid them. If you are swimming in a Great Lake this summer, you need to know this information.
  
  Learn more about beach rip currents and how to avoid or escape them from Dr. Beach here.
  
  SEGMENT 2:
  This leads into our second segment with Jim Gallie, the manager of Ludington State Park. He “dives deeper” into beach safety, giving us an excellent tutorial on escaping a rip current. Note: try not to panic, float or tread water, don’t fight the current, swim parallel to the shore until the current weakens. Ludington is one of our most popular state parks not just in Michigan but for the whole Midwest, with seven miles of sandy beaches, 21 miles of trails,and inland Hamlin Lake. A 1-mile stretch of the Big Sauble River runs through the park and dumps out into Lake Michigan. This beautiful and popular spot in the park, which many visitors adore because of the warmer water and shallow spots for splashing, can also be dangerous depending on conditions. Knowing before you go is key.
  Check out some of the best beaches from our friends at Pure Michigan.
  
  SEGEMNET 3:
  Speaking of Ludington, we’ll do some more of that with our third guest. Brandy Miller, the executive director of the Ludington CVB joins us to share some news. After a very, very friendly battle with a certain city to the north, Ludington was named the SECOND best beach in Michigan by USA Today’s Top Ten, a popular national poll. We discuss this, plus events happening both on and off the beach in this lively tourist-y town this summer.
  
  SEGMENT 4:
  Finally, you know we have to talk about food on the show, or it just isn’t truly going behind the mitten, right? We meet Linda Dykert, known as the Queen of Conceesions at Holland State Park and the Ottawa Beach Store. She gives us the low-down on their famous donuts and sliders, how to properly eat at the beach, and just what is beach culture. We can’t wait to go visit Linda and soak up all this goodness.
  
  Our website is https://www.amyandgonzo.com/]]>https://api.spreaker.com/episode/60492890Mon, 24 Jun 2024 17:08:49 +0000John GonzalezSEASON 6, EPISODE 25 With miles and miles of sugar sand, endless waves of fresh water, and absolutely no sharks, our beloved state of Michigan is a beach lovers paradise. This week’s show takes us to a few top-rated beaches, plus we talk with a beach...SEASON 6, EPISODE 25
  
  With miles and miles of sugar sand, endless waves of fresh water, and absolutely no sharks, our beloved state of Michigan is a beach lovers paradise. This week’s show takes us to a few top-rated beaches, plus we talk with a beach concession queen, learn some water safety tips including what to do in a rip current, and interview the man himself, Dr. Beach.
  
  SEGMENT 1:
  Dr. Stephen Leatherman (Dr. Beach) literally wrote the book on beaches. He is currently the Professor and Director of the Laboratory for Coastal Research at Florida International University, a published author, and filmmaker. For over three decades, he has been visiting and evaluating beaches all over the world, as well as writing about climate change.
   
  Now, we just assumed that he would be including the Great Lakes beaches on his searches, because WHY WOULDN’T YOU, but we were mistaken. He focuses on salty, shark-infested waters for his research and rankings, but it turns out that he HAS visited Michigan, and loves our beaches. He shares some of his top picks across the state, and both Amy and John ask the question: how do we get your job?
  
  Dr. Beach brings up a very important topic in his segment, which is beach safety. He brings up rip currents, which are prevalent on the Great Lakes, and talks about things to look for on the water in order to avoid them. If you are swimming in a Great Lake this summer, you need to know this information.
  
  Learn more about beach rip currents and how to avoid or escape them from Dr. Beach here.
  
  SEGMENT 2:
  This leads into our second segment with Jim Gallie, the manager of Ludington State Park. He “dives deeper” into beach safety, giving us an excellent tutorial on escaping a rip current. Note: try not to panic, float or tread water, don’t fight the current, swim parallel to the shore until the current weakens. Ludington is one of our most popular state parks not just in Michigan but for the whole Midwest, with seven miles of sandy beaches, 21 miles of trails,and inland Hamlin Lake. A 1-mile stretch of the Big Sauble River runs through the park and dumps out into Lake Michigan. This beautiful and popular spot in the park, which many visitors adore because of the warmer water and shallow spots for splashing, can also be dangerous depending on conditions. Knowing before you go is key.
  Check out some of the best beaches from our friends at Pure Michigan.
  
  SEGEMNET 3:
  Speaking of Ludington, we’ll do some more of that with our third guest. Brandy Miller, the executive director of the Ludington CVB joins us to share some news. After a very, very friendly battle with a certain city to the north, Ludington was named the SECOND best beach in Michigan by USA Today’s Top Ten, a popular national poll. We discuss this, plus events happening both on and off the beach in this lively tourist-y town this summer.
  
  SEGMENT 4:
  Finally, you know we have to talk about food on the show, or it just isn’t truly going behind the mitten, right? We meet Linda Dykert, known as the Queen of Conceesions at Holland State Park and the Ottawa Beach Store. She gives us the low-down on their famous donuts and sliders, how to properly eat at the beach, and just what is beach culture. We can’t wait to go visit Linda and soak up all this goodness.
  
  Our website is https://www.amyandgonzo.com/]]>2690beaches,behindthemitten,drbeach,michigandnr,pureludington,puremichigan,saugatuckfalse625fullhttps://www.spreaker.com/episode/the-importance-of-juneteenth-dr-david-pilgrim-of-the-jim-crow-museum-june-19-2024--60436907SEASON 6, BONUS EPISODE
  
  Recorded June 6, 2024
  
  On this special Podcast, we close out our special Juneteeth show with Dr. David Pilgrim of Ferris State University.  He is one of this country's leading experts on issues relating to multiculturalism, diversity, and race relations, and is the founder and curator of the Jim Crow Museum of Racist Imagery. The museum uses objects of intolerance to teach tolerance and promote social justice and has over 20,000 artifacts. It's a difficult topic, but one that is very important to study and learn from. Dr. Pilgrim has personally collected most of the collection and has developed a traveling exhibit so more people can experience it. 
  
  On this Podcast he talks about the origins of the museum in the early '90s when he donated his collection to the University, and then moving into a larger space in 2012. Today he is also working on a permanent spot to house the collection on Ferris' campus.
  
  As for Juneteenth, he said the day represents a "celebration." He said a great historian once said, immediately after Emancipation, Juneteenth is an opportunity to "to celebrate, educate and agitate, and I think that's what it has always meant to me.... It's an opportunity to celebrate freedom. To educate people about the past... To get people's rights, like the right to vote." 
  
  Learn more about the Museum at https://jimcrowmuseum.ferris.edu/index.htm.
  
  LISTEN TO FULL JUNETEENTH SHOW.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60436907Wed, 19 Jun 2024 13:21:07 +0000John GonzalezSEASON 6, BONUS EPISODE Recorded June 6, 2024 On this special Podcast, we close out our special Juneteeth show with Dr. David Pilgrim of Ferris State University.  He is one of this country's leading experts on issues relating to multiculturalism,...SEASON 6, BONUS EPISODE
  
  Recorded June 6, 2024
  
  On this special Podcast, we close out our special Juneteeth show with Dr. David Pilgrim of Ferris State University.  He is one of this country's leading experts on issues relating to multiculturalism, diversity, and race relations, and is the founder and curator of the Jim Crow Museum of Racist Imagery. The museum uses objects of intolerance to teach tolerance and promote social justice and has over 20,000 artifacts. It's a difficult topic, but one that is very important to study and learn from. Dr. Pilgrim has personally collected most of the collection and has developed a traveling exhibit so more people can experience it. 
  
  On this Podcast he talks about the origins of the museum in the early '90s when he donated his collection to the University, and then moving into a larger space in 2012. Today he is also working on a permanent spot to house the collection on Ferris' campus.
  
  As for Juneteenth, he said the day represents a "celebration." He said a great historian once said, immediately after Emancipation, Juneteenth is an opportunity to "to celebrate, educate and agitate, and I think that's what it has always meant to me.... It's an opportunity to celebrate freedom. To educate people about the past... To get people's rights, like the right to vote." 
  
  Learn more about the Museum at https://jimcrowmuseum.ferris.edu/index.htm.
  
  LISTEN TO FULL JUNETEENTH SHOW.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>715behindthemitten,supportthejimcrowmuseumfalse6bonushttps://www.spreaker.com/episode/s6-e24-juneteenth-in-michigan-june-15-16-2024--60410035
  We kick off the show with Chris Grier, who shares with us both the history and significance of the Juneteenth holiday. Grier is the historian for Idlewild, located near Baldwin, and known as the "Black Eden of Michigan. He was both born and raised at this special spot, and his grandfather was one of the founding members. We discuss the importance of Idelwild to it's members, and to the community as a whole. We also discuss how a certain movie brought attention to Idelwild's history, but also completely got the location wrong. Idlewild is in Michigan, not Georgia!
  
  Then, we meet with Cynthia Jones, who is the Director of Museum Experiences at The Henry Ford in Dearborn. Did you know that the bus that Rosa Parks sat down in and helped galvanize the Civil Rights Movement is right here? You can even climb on to experience history firsthand. We talk about why items of cultural significance are so important, and how The Henry Ford has integrated it into their exhibit "With Liberty and Justice for All".
  
  Annie Kelly from the Calhoun County Visitors Bureau stops by and we discuss the long history the Underground Railroad had in this part of Michigan. Known as a safe stop for escaped slaves, usually on their journey to Canada and freedom, Calhoun County, which includes Battle Creek, Marshall and Albion, now boasts several tributes to this time in history. We talk about the Underground Railroad memorial that you can experience here, as well as a 12-foot-tall statue of activist Sojourner Truth, who ended up calling Battle Creek her home for the last decades of her life.
  
  We close out this special show with Dr. David Pilgrim of Ferris State University.  He is one of this country's leading experts on issues relating to multiculturalism, diversity, and race relations, and is the founder and curator of the Jim Crow Museum. The museum uses objects of intolerance to teach tolerance and promote social justice and has over 20,000 artifacts. It's a difficult topic, but one that is very important to study and learn from. Dr. Pilgrim has personally collected most of the collection and has developed a traveling exhibit so more people can experience it. He is also working on a permanent spot to house the collection on Ferris' campus. 
  
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60410035Mon, 17 Jun 2024 17:10:20 +0000John GonzalezIt's a different kind of road trip this week, as we learn all about the Juneteenth holiday and talk with a variety of guests about different places around Michigan that hold special significance for African American history and culture. Juneteenth...
  We kick off the show with Chris Grier, who shares with us both the history and significance of the Juneteenth holiday. Grier is the historian for Idlewild, located near Baldwin, and known as the "Black Eden of Michigan. He was both born and raised at this special spot, and his grandfather was one of the founding members. We discuss the importance of Idelwild to it's members, and to the community as a whole. We also discuss how a certain movie brought attention to Idelwild's history, but also completely got the location wrong. Idlewild is in Michigan, not Georgia!
  
  Then, we meet with Cynthia Jones, who is the Director of Museum Experiences at The Henry Ford in Dearborn. Did you know that the bus that Rosa Parks sat down in and helped galvanize the Civil Rights Movement is right here? You can even climb on to experience history firsthand. We talk about why items of cultural significance are so important, and how The Henry Ford has integrated it into their exhibit "With Liberty and Justice for All".
  
  Annie Kelly from the Calhoun County Visitors Bureau stops by and we discuss the long history the Underground Railroad had in this part of Michigan. Known as a safe stop for escaped slaves, usually on their journey to Canada and freedom, Calhoun County, which includes Battle Creek, Marshall and Albion, now boasts several tributes to this time in history. We talk about the Underground Railroad memorial that you can experience here, as well as a 12-foot-tall statue of activist Sojourner Truth, who ended up calling Battle Creek her home for the last decades of her life.
  
  We close out this special show with Dr. David Pilgrim of Ferris State University.  He is one of this country's leading experts on issues relating to multiculturalism, diversity, and race relations, and is the founder and curator of the Jim Crow Museum. The museum uses objects of intolerance to teach tolerance and promote social justice and has over 20,000 artifacts. It's a difficult topic, but one that is very important to study and learn from. Dr. Pilgrim has personally collected most of the collection and has developed a traveling exhibit so more people can experience it. He is also working on a permanent spot to house the collection on Ferris' campus. 
  
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2690false624fullhttps://www.spreaker.com/episode/steam-railroading-institute-pere-marquette-1225-podcast-june-6-2024--60361275SEASON 6, BONUS PODCAST
  
  Welcome to a special Behind the Mitten podcast! BTM is Michigan's premiere radio show and podcast, bringing you the best of the Great Lakes State since 2014. With over 600 episodes under our belts, we're thrilled to have you join us for a special treat from the Steam Railroading Institute in Owosso.
  
  This podcast includes additional interview from our June 8-9, 2024 show (Season 6, E23). In it we take a closer look at the Pere Marquette 1225 in Owosso, a charming little town located a bit northeast of Lansing.
  
  Gonzo spent some extra time with volunteers, including Roger Scoville and Randy Paquette, former MSU students who started working on restoring the Steam Locomotive in 1970. They were members of the Michigan State University Railroad Club. Randy was member No. 2, and Roger was member No. 52. Today, some 50 years later and into retirement, they work as volunteers to keep this piece of American history alive so today's generation can learn from it. Jim said these trains "helped build this country dating back to the Civil War and through two World Wars." It's worth restoring, he added.
  
  This extended podcast includes interviews with Roger and Randy, as well as Dean Pyers, Executive Director of the Steam Railroading Institute.
  
  The Pere Marquette 1225 is best known for its relationship with the popular movie "The Polar Express." In fact, a film crew was on site to capture images, sound and video as it prepare for the movie. You will see some of that history in the museum.
  
  The Steam Railroading Institute also hosts the famous North Pole Express, a seasonal and extremely popular excursion based on a famous movie during the holiday season. This four-and-a-half-hour trip includes cocoa, and a visit to the Ashley Christmas Village, as well as a festive train ride. Stay tuned for ticket sales this summer. They sell out in advance.
  
  From individuals to large groups of school children, the Steam Railroading Institute is open to the public on select days from April to September for visits and tours. You can also book private charters, ride the 7.5 gauge mini-railroad, and experience other special train events.
  
  More information a michigansteamtrain.com.
  
  Where are we going to be next week? We don't know. But tune in to Behind the Mitten to find out!
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60361275Wed, 12 Jun 2024 12:37:53 +0000John GonzalezSEASON 6, BONUS PODCAST Welcome to a special Behind the Mitten podcast! BTM is Michigan's premiere radio show and podcast, bringing you the best of the Great Lakes State since 2014. With over 600 episodes under our belts, we're thrilled to have you...SEASON 6, BONUS PODCAST
  
  Welcome to a special Behind the Mitten podcast! BTM is Michigan's premiere radio show and podcast, bringing you the best of the Great Lakes State since 2014. With over 600 episodes under our belts, we're thrilled to have you join us for a special treat from the Steam Railroading Institute in Owosso.
  
  This podcast includes additional interview from our June 8-9, 2024 show (Season 6, E23). In it we take a closer look at the Pere Marquette 1225 in Owosso, a charming little town located a bit northeast of Lansing.
  
  Gonzo spent some extra time with volunteers, including Roger Scoville and Randy Paquette, former MSU students who started working on restoring the Steam Locomotive in 1970. They were members of the Michigan State University Railroad Club. Randy was member No. 2, and Roger was member No. 52. Today, some 50 years later and into retirement, they work as volunteers to keep this piece of American history alive so today's generation can learn from it. Jim said these trains "helped build this country dating back to the Civil War and through two World Wars." It's worth restoring, he added.
  
  This extended podcast includes interviews with Roger and Randy, as well as Dean Pyers, Executive Director of the Steam Railroading Institute.
  
  The Pere Marquette 1225 is best known for its relationship with the popular movie "The Polar Express." In fact, a film crew was on site to capture images, sound and video as it prepare for the movie. You will see some of that history in the museum.
  
  The Steam Railroading Institute also hosts the famous North Pole Express, a seasonal and extremely popular excursion based on a famous movie during the holiday season. This four-and-a-half-hour trip includes cocoa, and a visit to the Ashley Christmas Village, as well as a festive train ride. Stay tuned for ticket sales this summer. They sell out in advance.
  
  From individuals to large groups of school children, the Steam Railroading Institute is open to the public on select days from April to September for visits and tours. You can also book private charters, ride the 7.5 gauge mini-railroad, and experience other special train events.
  
  More information a michigansteamtrain.com.
  
  Where are we going to be next week? We don't know. But tune in to Behind the Mitten to find out!
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>1830behindthemitten,locomotive,owosso,peremarquette1225,puremichigan,steamrailroadinginstitute,steamtrainfalse6bonushttps://www.spreaker.com/episode/s6-e23-all-aboard-a-love-affair-with-michigan-trains-june-8-9-2024--60325163
  We first meet Kyle Rosol, the general manager of the Friends of the Coopersville-Marne Railway, which is located just due west of Grand Rapids, about halfway to Grand Haven. His life-long passion for trains and railroads led him across town from Lowell to this dream job. The vintage train resides in Coopersville and travels a dedicated 7-mile track to Marne that was originally built in 1858. The historic cars do a 90-minute loop and a relaxing pace. 
  
  The extra cool thing about this train is that each voyage out follows some type of theme, many of them seasonal. Check out Rails and Ales, and enjoy a craft beer or wine and an appetizer as you travel, or do the Summer Train and learn about the history of the area. The most popular are the fall Pumpkin Train and Holiday Train in December, please plan ahead for these.  Also, reserve ahead of time, and do not miss the Great Train Robbery, which Kyle shared with us. All we'll say is that bandits takeover and a certain someone has to arrive by horseback to save the day, which sounds pretty exciting to us.
  
  Owosso, a charming little town located a bit northeast of Lansing, has always been a favorite of ours after spending some time here eating the best fried chicken we ever had at our beloved Lula's Louisiana Kitchen, which has sadly since closed by fire. Taking a walk through downtown offers cute shops, bakeries to pop into, an absolutely lovely green park, and one colossal piece of American engineering.
  
  The Steam Railroading Institute in Owosso is home to the mighty Pere Marquette 1225 engine, which pulls the famous North Pole Express, a seasonal and extremely popular excursion based on a famous movie during the holiday season. This four-and-a-half-hour trip includes cocoa, and a visit to the Ashley Christmas Village, as well as a festive train ride.  
  
  Situated on the site of the former Ann Arbor Railroad’s steam shops and roundhouse in Owosso, SRI’s mission is to educate the public about steam-era railroading in Michigan and the Great Lakes region. From individuals to large groups of school children, SRI is open to the public on select days from April to September for visits and tours. You can also book private charters, ride the 7.5 gauge mini-railroad, and experience other special train events.
  
  Matthew Buskard has been a long-time friend and restaurant colleague of Amy's from way, way back. It's always a very proud moment to have this restaurant empire owner on the show, knowing how hard he has worked to get here, with multiple locations of his Bobcat Bonnie's popping up all over the state. His most recent spot just opened in the Lansing Train Station, which was formerly the home of Clara's. Matty Cakes tells us about the care they took in this renovation, maintaining many historical parts while consciously updating, which sounds kind of Goop-y but is decidedly not. He also gives us an update on the huge Michigan Central Station rebuild in Corktown by Ford, which sounds incredibly exciting for everyone, including his original location of Bobcat Bonnie's.
  
  Andrew Kercher, Community Engagement Manager and Historian for the Port Huron Museums, is another favorite guest, because his passion is just so apparent, and he makes learning effortless and fun. The museum family in Port Huron encompasses multiple locations, including the Fort Gratiot Lighthouse, Carnegie Museum, the Huron Lightship, and the Edison Depot. That last one is our focus on this show, where Kercher shares with us Thomas Edison's childhood in Port Huron and the importance of trains to this young entrepreneur. Plan a visit to this interesting spot this summer to experience history firsthand. 
  
  Follow John and Amy:
  https://www.amyandgonzo.com/
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60325163Mon, 10 Jun 2024 14:40:15 +0000John GonzalezThis week we go railside, and explore the fascinating world of trains around Michigan. What we found was a dedicated, passionate group of people, some incredible machinery, lots of history, and one new restaurant.  We first meet Kyle Rosol, the...
  We first meet Kyle Rosol, the general manager of the Friends of the Coopersville-Marne Railway, which is located just due west of Grand Rapids, about halfway to Grand Haven. His life-long passion for trains and railroads led him across town from Lowell to this dream job. The vintage train resides in Coopersville and travels a dedicated 7-mile track to Marne that was originally built in 1858. The historic cars do a 90-minute loop and a relaxing pace. 
  
  The extra cool thing about this train is that each voyage out follows some type of theme, many of them seasonal. Check out Rails and Ales, and enjoy a craft beer or wine and an appetizer as you travel, or do the Summer Train and learn about the history of the area. The most popular are the fall Pumpkin Train and Holiday Train in December, please plan ahead for these.  Also, reserve ahead of time, and do not miss the Great Train Robbery, which Kyle shared with us. All we'll say is that bandits takeover and a certain someone has to arrive by horseback to save the day, which sounds pretty exciting to us.
  
  Owosso, a charming little town located a bit northeast of Lansing, has always been a favorite of ours after spending some time here eating the best fried chicken we ever had at our beloved Lula's Louisiana Kitchen, which has sadly since closed by fire. Taking a walk through downtown offers cute shops, bakeries to pop into, an absolutely lovely green park, and one colossal piece of American engineering.
  
  The Steam Railroading Institute in Owosso is home to the mighty Pere Marquette 1225 engine, which pulls the famous North Pole Express, a seasonal and extremely popular excursion based on a famous movie during the holiday season. This four-and-a-half-hour trip includes cocoa, and a visit to the Ashley Christmas Village, as well as a festive train ride.  
  
  Situated on the site of the former Ann Arbor Railroad’s steam shops and roundhouse in Owosso, SRI’s mission is to educate the public about steam-era railroading in Michigan and the Great Lakes region. From individuals to large groups of school children, SRI is open to the public on select days from April to September for visits and tours. You can also book private charters, ride the 7.5 gauge mini-railroad, and experience other special train events.
  
  Matthew Buskard has been a long-time friend and restaurant colleague of Amy's from way, way back. It's always a very proud moment to have this restaurant empire owner on the show, knowing how hard he has worked to get here, with multiple locations of his Bobcat Bonnie's popping up all over the state. His most recent spot just opened in the Lansing Train Station, which was formerly the home of Clara's. Matty Cakes tells us about the care they took in this renovation, maintaining many historical parts while consciously updating, which sounds kind of Goop-y but is decidedly not. He also gives us an update on the huge Michigan Central Station rebuild in Corktown by Ford, which sounds incredibly exciting for everyone, including his original location of Bobcat Bonnie's.
  
  Andrew Kercher, Community Engagement Manager and Historian for the Port Huron Museums, is another favorite guest, because his passion is just so apparent, and he makes learning effortless and fun. The museum family in Port Huron encompasses multiple locations, including the Fort...]]>2690behindthemitten,bobcatbonnies,claras,coopersvillemarne,michigancentralstation,northpoleexpress,owosso,puremichigan,trainsfalse623fullhttps://www.spreaker.com/episode/s6-e22-things-to-do-at-mackinac-state-historic-parks-like-shooting-a-canon-june-1-2-2024--60258535
  Now, we will just start this off by saying that yes, we do fire off a historical cannon on this show. And yes, it was just as awesome as you can imagine. Fun fact we'll share: you can do it too. But before we get to that, we chat with a few friends about all you can experience at this premier state park. 
  
  Dominick Miller, chief of marketing and a BTM regular, stops by to tell us just a little bit about what to expect at the parks this season. It's always a great reminder that Mackinac State Historic Park encompasses more than just the fort on the island, there are six different locations to enjoy. If you are on the mainland, pay a visit to Fort Michillimackinac for incredible historic exhibits as well as working archeological digs you can observe. You can also visit Old Mackinac Point Lighthouse, or have an amazing adventure, or even zip-line, at Historic Mill Creek Discovery Park.
  
  On the island, you too can hike up to Fort Mackinac, and we do recommend it. It's a quintessential pure Michigan experience, from learning about our history to watching historical interpreters, it's the most famous spot on the island and has been for hundreds of years. Downtown, stop by the Mackinac Art Museum or the Biddle House to dive deeper. 
  
  Craig Wilson, who joined the park in 2005 and is currently the chief curator at Mackinac State Historic Parks, enters the chat to tell us about the new exhibit at Fort Michilimackinac that will open later this summer. “Slavery at the Straights” focuses on what slavery meant during the 1770s here in Michigan, and it will be housed in the first new building erected at Colonial Michilimackinac since 2013.
  
  From the park website: Throughout the 17th and 18th centuries, slavery was an integral part of the community at Michilimackinac, as well as the rest of Michigan. Enslaved Black and Native American men and women worked in all levels of society, doing everything from domestic work to skilled labor. Already a hub of the Great Lakes fur trade, Michilimackinac also served as the center of the regional trade in enslaved workers as French and British colonists exploited preexisting systems of Native American enslavement to feed a growing demand for enslaved labor.
  
  In addition, Wilson discusses the many outreach programs that Mackinac State Parks do in the off-season, bringing mobile exhibits to children throughout the state. It's a nice reminder that the Park's staff continues their important work documenting and sharing our Michigan history year-round and with all of our citizens. 
  
  The main man himself joins us for our third segment, which is all about that huge new Milliken Nature Center at Arch Rock. Steve Brisson, Director of Mackinac State Historic Parks explains why this is such a big deal, the natural wonders you'll learn about here, and how Big Gretch lobbied for the name. Also, you'll hear about the many new restrooms.
  
  Finally.....we will blow that cannon off with one of the Mackinac State Park historical interpreters, Jack Swartzinski. He's been up at the Fort for a few summers now, and is a true pro. Yes, they are wearing real wool uniforms, so please do ask them about them and what they feel like. Yes, they are holding replica muskets from the era, so have them explain how to load that crazy gun. Yes, these are professional historical reenactors and they honestly live for your interest and questions. Don't be shy, ask away. Which of course, we do during the final segment and then proceed to fire that cannon. 
  
  
  The thing about the cannon isn't the big boom, or the fact that you get to wake up all of Mackinac Island with it, although those two things are totally top-notch in our book. What is really interesting is learning the how and the why behind firing this piece of history from the interpreters. Their passion and knowledge about the fort and the straights is amazing, and to get to experience it first-hand is a total bucket-list experience. 
  
  Plan your visit to Mackinac State Historic Parks before you go with help right here.
  
  https://www.mackinacparks.com/
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60258535Thu, 06 Jun 2024 13:36:16 +0000John GonzalezThis week on Behind the Mitten we are back on our beloved Mackinac Island, visiting with our friends at Mackinac State Historic Parks. We recorded this show on-site at Fort Mackinac, after hauling all of our recording equipment up that famous hill. It...
  Now, we will just start this off by saying that yes, we do fire off a historical cannon on this show. And yes, it was just as awesome as you can imagine. Fun fact we'll share: you can do it too. But before we get to that, we chat with a few friends about all you can experience at this premier state park. 
  
  Dominick Miller, chief of marketing and a BTM regular, stops by to tell us just a little bit about what to expect at the parks this season. It's always a great reminder that Mackinac State Historic Park encompasses more than just the fort on the island, there are six different locations to enjoy. If you are on the mainland, pay a visit to Fort Michillimackinac for incredible historic exhibits as well as working archeological digs you can observe. You can also visit Old Mackinac Point Lighthouse, or have an amazing adventure, or even zip-line, at Historic Mill Creek Discovery Park.
  
  On the island, you too can hike up to Fort Mackinac, and we do recommend it. It's a quintessential pure Michigan experience, from learning about our history to watching historical interpreters, it's the most famous spot on the island and has been for hundreds of years. Downtown, stop by the Mackinac Art Museum or the Biddle House to dive deeper. 
  
  Craig Wilson, who joined the park in 2005 and is currently the chief curator at Mackinac State Historic Parks, enters the chat to tell us about the new exhibit at Fort Michilimackinac that will open later this summer. “Slavery at the Straights” focuses on what slavery meant during the 1770s here in Michigan, and it will be housed in the first new building erected at Colonial Michilimackinac since 2013.
  
  From the park website: Throughout the 17th and 18th centuries, slavery was an integral part of the community at Michilimackinac, as well as the rest of Michigan. Enslaved Black and Native American men and women worked in all levels of society, doing everything from domestic work to skilled labor. Already a hub of the Great Lakes fur trade, Michilimackinac also served as the center of the regional trade in enslaved workers as French and British colonists exploited preexisting systems of Native American enslavement to feed a growing demand for enslaved labor.
  
  In addition, Wilson discusses the many outreach programs that Mackinac State Parks do in the off-season, bringing mobile exhibits to children throughout the state. It's a nice reminder that the Park's staff continues their important work documenting and sharing our Michigan history year-round and with all of our citizens. 
  
  The main man himself joins us for our third segment, which is all about that huge new Milliken Nature Center at Arch Rock. Steve Brisson, Director of Mackinac State Historic Parks explains why this is such a big deal, the natural wonders you'll learn about here, and how Big Gretch lobbied for the name. Also, you'll hear about the many new restrooms.
  
  Finally.....we will blow that cannon off with one of the Mackinac State Park historical interpreters, Jack Swartzinski. He's been up at the Fort for a few summers now, and is a true pro. Yes, they are wearing real wool uniforms, so please do ask them about them and what they feel like. Yes, they are holding replica muskets from the era, so have them explain how to load that crazy gun. Yes, these are professional historical reenactors and they honestly live for your interest and questions. Don't be shy, ask away. Which of course, we do during the final segment and then proceed to fire that cannon. 
  
  
  The thing about the cannon isn't the big boom, or the fact that you get to wake up all of Mackinac...]]>2690behindthemitten,mackinacisland,mackinacparks,puremichiganfalse622fullhttps://www.spreaker.com/episode/s6-e21-fireworks-pizza-and-ice-cream-why-bay-city-is-awesome-may-25-26-2024--60196786
  We start off with a little background about our personal connections to this nautical city, then we bring on our friends from D'Angelo's. Kellie and Dave Baranowski were first work acquantances of Gonzo, and then quickly became friends, which does tend to happen when you've visited their establishment for multiple food searches. D'Angelo's is known for thier award-winning pizzas, incredible hamburgers, fantastic fries......and one of the largest vegan menus in all of Michigan. Surprise! Who knew? 
  
  Kellie and Dave share some of their favorite things to do in the area when they have a rare day off. Of course, they recommend visiting a few other restaurants in town, including Bay City Bill's and Mussell Beach Drive-In. We introduced these business owners to each other years ago, and since then, they've all become not just friends, but relentless supporters of each other. So......we decided to just have them on too.
  
  Earl Bovia owns Bay City Bill's, a charming little joint where you can get a great Bloody Mary, as well as some local chit chat, and even check out a mini-replica of the Might Mac Bridge made by one of the bridge workers himself. We know, it seems like a lot, but for some reason it all just works perfectly in Bay City. Earl and Gonzo spent a few Detroit Lions games together this year, so we have to talk about that. We also discuss the upcoming Bay City Fireworks Festival, which happens 4th of July weekend, and which Earl is president of. He gives us the downlow on this event, and possibly his take on the Lions 2024 season.
  
  Last, but never least, our great friends from Mussell Beach Drive-In, Catie Belfry and Liz Larner, stop by to talk about this iconic Michigan gem. We never know where to start when we are here, do we go with a classic big breakfast complete with pancakes and eggs? Or do we do the Michigan lunch dance with some of the best coney dogs in the state? Or do we say let's just go for the gold and get a huge cone of ice cream? It's all possible at this family-owned spot, and what a family they are. 
  
  We are always excited to get back to Bay City, why don't you join us?
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  ]]>https://api.spreaker.com/episode/60196786Thu, 30 May 2024 18:14:16 +0000John GonzalezOn this week's episode of Behind the Mitten, we head to beautiful Bay City and meet up with a few friends who help us explore the city like a local. We've had a long time connection with this town on the sunrise side of the state, each of us for...
  We start off with a little background about our personal connections to this nautical city, then we bring on our friends from D'Angelo's. Kellie and Dave Baranowski were first work acquantances of Gonzo, and then quickly became friends, which does tend to happen when you've visited their establishment for multiple food searches. D'Angelo's is known for thier award-winning pizzas, incredible hamburgers, fantastic fries......and one of the largest vegan menus in all of Michigan. Surprise! Who knew? 
  
  Kellie and Dave share some of their favorite things to do in the area when they have a rare day off. Of course, they recommend visiting a few other restaurants in town, including Bay City Bill's and Mussell Beach Drive-In. We introduced these business owners to each other years ago, and since then, they've all become not just friends, but relentless supporters of each other. So......we decided to just have them on too.
  
  Earl Bovia owns Bay City Bill's, a charming little joint where you can get a great Bloody Mary, as well as some local chit chat, and even check out a mini-replica of the Might Mac Bridge made by one of the bridge workers himself. We know, it seems like a lot, but for some reason it all just works perfectly in Bay City. Earl and Gonzo spent a few Detroit Lions games together this year, so we have to talk about that. We also discuss the upcoming Bay City Fireworks Festival, which happens 4th of July weekend, and which Earl is president of. He gives us the downlow on this event, and possibly his take on the Lions 2024 season.
  
  Last, but never least, our great friends from Mussell Beach Drive-In, Catie Belfry and Liz Larner, stop by to talk about this iconic Michigan gem. We never know where to start when we are here, do we go with a classic big breakfast complete with pancakes and eggs? Or do we do the Michigan lunch dance with some of the best coney dogs in the state? Or do we say let's just go for the gold and get a huge cone of ice cream? It's all possible at this family-owned spot, and what a family they are. 
  
  We are always excited to get back to Bay City, why don't you join us?
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  ]]>2690baycity,baycitybills,behindthemitten,dangelos,fireworksfestival,greatlakesbay,mussellbeach,puremichiganfalse621fullhttps://www.spreaker.com/episode/mission-point-resort-presents-the-mccartney-years-2024--60095849SEASON 6, BONUS EPISODE
  
  Welcome to another exciting episode of Behind the Mitten, Michigan's premiere radio show and podcast, bringing you the best of the Great Lakes State since 2014. With over 600 episodes under our belts, we're thrilled to have you join us for a special treat from the enchanting Mackinac Island.
  
  This Week's Destination: Mission Point Resort
  We took a delightful trip to the iconic Mission Point Resort on Mackinac Island, a place where history and luxury blend seamlessly. This week, we were in for a spectacular musical experience with none other than Yuri Pool and his incredible show, The McCartney Years.
  
  Guest Spotlight: Yuri Pool of The McCartney Years
  Yuri Pool is the mastermind behind The McCartney Years, a world-renowned tribute act that brings the legendary music of Paul McCartney to life with stunning authenticity. Known for their spellbinding performances and attention to detail, The McCartney Years have captivated audiences around the globe, and now, they’ve brought their magic to Mackinac Island.
  
  Episode Highlights:
  1. A Chat with Yuri Pool: We sat down with Yuri to discuss the inspiration and dedication behind The McCartney Years. Yuri shared how his love for Paul McCartney's music and his uncanny resemblance and voice have driven him to create a show that’s as close to the real thing as possible."It's an authentic, live concert experience of Paul McCartney's music from the Beatles to Wings,” Yuri explained. “What you're going to see is a show that goes back in time. It's almost as if you see Paul McCartney live in the 1970s. We perform on many of the original instruments that they played at the time. The lighting, the stage clothing, the harmonies, everything is live. Nothing is pre-recorded. And it's as if you step back in time and enjoy the music again or for the younger generation (they get to) enjoy it for the very first time.”
  2. Behind the Scenes: We got a sneak peek into what it takes to recreate the magic of McCartney's 1970s tours. From vintage instruments to era-specific stage setups, Yuri and his band leave no stone unturned to ensure an immersive experience.
  3. The Show Experience: Live at the Mission Point Resort Theatre, The McCartney Years deliver a dynamic, mesmerizing performance that’s family-friendly and accessible with tickets priced at just $25. Whether you're a long-time fan of Paul McCartney or discovering his music for the first time, this show is a must-see.
  BUY TICKETS
  
  Why You Should Visit:
  Mission Point Resort isn’t just about luxurious accommodations and beautiful views; it’s also becoming a cultural hub on Mackinac Island. The collaboration with The McCartney Years is a testament to the resort's commitment to bringing top-tier entertainment to its guests. So, pack your bags and make your way to Mackinac Island for an unforgettable musical journey! Learn more about Mission Point Resort at missionpoint.com.
  
  Stay Connected:
  Make sure to subscribe to Behind the Mitten on your favorite podcast platform and follow us on social media for updates on our latest episodes and Michigan adventures. Thanks for tuning in, Behind the Mitten fans! We’ll catch you next time with more stories from the heart of Michigan.
  
  Where are we going to be next week? We don't know. But tune in to Behind the Mitten to find out!
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60095849Wed, 22 May 2024 10:36:54 +0000John GonzalezSEASON 6, BONUS EPISODE Welcome to another exciting episode of Behind the Mitten, Michigan's premiere radio show and podcast, bringing you the best of the Great Lakes State since 2014. With over 600 episodes under our belts, we're thrilled to have...SEASON 6, BONUS EPISODE
  
  Welcome to another exciting episode of Behind the Mitten, Michigan's premiere radio show and podcast, bringing you the best of the Great Lakes State since 2014. With over 600 episodes under our belts, we're thrilled to have you join us for a special treat from the enchanting Mackinac Island.
  
  This Week's Destination: Mission Point Resort
  We took a delightful trip to the iconic Mission Point Resort on Mackinac Island, a place where history and luxury blend seamlessly. This week, we were in for a spectacular musical experience with none other than Yuri Pool and his incredible show, The McCartney Years.
  
  Guest Spotlight: Yuri Pool of The McCartney Years
  Yuri Pool is the mastermind behind The McCartney Years, a world-renowned tribute act that brings the legendary music of Paul McCartney to life with stunning authenticity. Known for their spellbinding performances and attention to detail, The McCartney Years have captivated audiences around the globe, and now, they’ve brought their magic to Mackinac Island.
  
  Episode Highlights:
  1. A Chat with Yuri Pool: We sat down with Yuri to discuss the inspiration and dedication behind The McCartney Years. Yuri shared how his love for Paul McCartney's music and his uncanny resemblance and voice have driven him to create a show that’s as close to the real thing as possible."It's an authentic, live concert experience of Paul McCartney's music from the Beatles to Wings,” Yuri explained. “What you're going to see is a show that goes back in time. It's almost as if you see Paul McCartney live in the 1970s. We perform on many of the original instruments that they played at the time. The lighting, the stage clothing, the harmonies, everything is live. Nothing is pre-recorded. And it's as if you step back in time and enjoy the music again or for the younger generation (they get to) enjoy it for the very first time.”
  2. Behind the Scenes: We got a sneak peek into what it takes to recreate the magic of McCartney's 1970s tours. From vintage instruments to era-specific stage setups, Yuri and his band leave no stone unturned to ensure an immersive experience.
  3. The Show Experience: Live at the Mission Point Resort Theatre, The McCartney Years deliver a dynamic, mesmerizing performance that’s family-friendly and accessible with tickets priced at just $25. Whether you're a long-time fan of Paul McCartney or discovering his music for the first time, this show is a must-see.
  BUY TICKETS
  
  Why You Should Visit:
  Mission Point Resort isn’t just about luxurious accommodations and beautiful views; it’s also becoming a cultural hub on Mackinac Island. The collaboration with The McCartney Years is a testament to the resort's commitment to bringing top-tier entertainment to its guests. So, pack your bags and make your way to Mackinac Island for an unforgettable musical journey! Learn more about Mission Point Resort at missionpoint.com.
  
  Stay Connected:
  Make sure to subscribe to Behind the Mitten on your favorite podcast platform and follow us on social media for updates on our latest episodes and Michigan adventures. Thanks for tuning in, Behind the Mitten fans! We’ll catch you next time with more stories from the heart of Michigan.
  
  Where are we going to be next week? We don't know. But tune in to Behind the Mitten to find out!
  
  Follow John and Amy:
  Facebook at683bandontherun,behindthemitten,mackinacisland,missionpointreport,puremichigan,themccartneyyearsfalse6bonushttps://www.spreaker.com/episode/s6-e20-original-murdick-s-fudge-doud-s-market-mackinac-house-sip-n-sail-may-18-19-2024--60091245This weekend's show has us back on beautiful Mackinac Island. How lucky are we?
  
  We'll take you along with us as we kick off the show in the most Mac Island way possible.....by making fudge! Our good friend Carnell at Original Murdick's Fudge welcomed us onto the fudge floor and let us give it a try, live on the air.Let's just say it is not as easy as these professionals make it look.Fudge making is both an art, and a science, and something that truly takes years to master. Knowing how the ingredients will react to different temperatures in both the air and on the marble slab, understanding the alchemy between butter and sugar, knowing the exact time and temp to pour the brittle....this is science. Having that perfect flick of the wrist while turning the fudge to get that perfect level of creaminess? That is the art.
  
  One of our favorite fudge artisans opens the show this week, our very good friend Carnell Samuel. He's been making magic at Orginal Murdick's for 24 years now. He shares his journey from his homeland of Jamaica to the island with us, and why he loves the island now. As always, he's "FRESH IN".
  
  Nicole and Andrew Doud run multiple businesses across downtown, all while raising the three nicest little boys you'll meet on the island, including their oldest son. Louie Doud, who recently has been "working" over at Original Murdick's Fudge, is already well on his way to master fudge maker.  Andrew shared a bit about what it's like raising their boys on the island on the show, and you definitely want to hear why Louie has been fired from Doud's, and now must find work across the street.
  
  Doud's Market has a storied history, both on-island and off. Doud's is America’s oldest grocery store and has been serving the locals, residents, and visitors of Mackinac Island since 1884. Stroll through their aisles to find not just delectables like rotis chicken, freshly baked pizza by the slice, hot coffee, marinated steaks, prepped veggies, wines, beers, and assembled meals.......but also tons of pictures documenting the long history of this bustling center of the island.
  
  We ALWAYS buy a lottery ticket when we are at Doud's....tune in to find out why.
  
  Also, be sure to stop by Patrick Doud's Irish Pub right up the street for a perfectly poured pint, some fish and chips, and a big helping of Irish hospitality. Named for Andrew's great-grandfather, the pub honors his memory with pictures of the many buildings that "Mackinac's contractor" built across the island. Well worth a stop, for every reason.
  
  We visited The Mackinac House a luxury boutique hotel located just steps away from Main Street, but in a whole new world on Market Street, and chatted with general manager Alyssa. Removed just enough from the hustle and bustle of a busy summer day downtown, this charming inn offers 19 stunningly beautiful rooms to enjoy. The hard-working staff is ready to welcome you with a generous breakfast, plus yummy snacks throughout the day. Guests feel welcome to relax on the porch and watch the carriages go by, or use the inn as a base for exploring the island.We could spend days lounging on this porch.
  
  "Inspired by a love of Mackinac Island and the simple delights that make it home, Nicole Doud took a leap of faith and opened Little Luxuries of Mackinac Island in May 2009. She had little retail experience at the time, but Nicole knew her weekend shopping trips to cute stores and small towns with mom growing up had to count for something. Things like using a cash register were eventually learned, but traveling the country and our beautiful state for unique gifts was something Nicole knew how to do by heart.
  
  Now entering its fifteenth year, Little Luxuries has blossomed into a charming gift shop that’s filled to the brim with home accents, body products, stationery, accessories, handmade goods, and more. We carry more than 200 vendors from across the country. Our store celebrates the spontaneous discoveries that happen when you slow down, stroll around, and embrace life’s simple joys."
  
  This is the store where you can wander around for hours, and always find something incredibly cute on the next shelf. Unique gifts galore, special island mementos, gorgeous goods from around Michigan....they have tchotchkes for any and all. Plus the staff is top-notch!
  
  We think that the Sip N' Sail Cruises is one of the coolest things you can do on the island, whether it is your first visit, or number one hundred.Since 2015, The Isle Royale Queen III has been owned by partners Veronica Dobrowolski, Co-Owner and CEO of Arnold Freight Company and Andrew and Nicole Doud, owners of Doud's Market and Little Luxuries retail stores. This historic ship used to sail on Lake Superior starting in the 1950s, ferrying people to Isle Royale. She made her way to Mackinac Island and now welcomes guests seven days a week in season.
  
  There are multiple cruising options, and something for everyone, from young to old. The classic Sip N' Sail Sunset Cruise is a favorite, hop on board to enjoy a craft beverage, live music, and a stunning sunset under the Mighty Mac. Or choose a Sunday Morning Mimosa Cruise, which from personal experience we can say is a great time. Special cruises featuring Michigan beer, bourbon, live music and history presentations are also available, plus you can book this boat privately for your own special party.Seeing the island from the water is truly a special treat, and so is cruising on the Isle Royale Queen. We highly encourage you to book this incredible experience in advance, so you won't miss out on its awesomeness.
  
  Mackinac Island is a Michigan gem any time of the year, we hope you’ll discover something new there this year.
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60091245Sun, 19 May 2024 20:06:01 +0000John GonzalezThis weekend's show has us back on beautiful Mackinac Island. How lucky are we? We'll take you along with us as we kick off the show in the most Mac Island way possible.....by making fudge! Our good friend Carnell...This weekend's show has us back on beautiful Mackinac Island. How lucky are we?
  
  We'll take you along with us as we kick off the show in the most Mac Island way possible.....by making fudge! Our good friend Carnell at Original Murdick's Fudge welcomed us onto the fudge floor and let us give it a try, live on the air.Let's just say it is not as easy as these professionals make it look.Fudge making is both an art, and a science, and something that truly takes years to master. Knowing how the ingredients will react to different temperatures in both the air and on the marble slab, understanding the alchemy between butter and sugar, knowing the exact time and temp to pour the brittle....this is science. Having that perfect flick of the wrist while turning the fudge to get that perfect level of creaminess? That is the art.
  
  One of our favorite fudge artisans opens the show this week, our very good friend Carnell Samuel. He's been making magic at Orginal Murdick's for 24 years now. He shares his journey from his homeland of Jamaica to the island with us, and why he loves the island now. As always, he's "FRESH IN".
  
  Nicole and Andrew Doud run multiple businesses across downtown, all while raising the three nicest little boys you'll meet on the island, including their oldest son. Louie Doud, who recently has been "working" over at Original Murdick's Fudge, is already well on his way to master fudge maker.  Andrew shared a bit about what it's like raising their boys on the island on the show, and you definitely want to hear why Louie has been fired from Doud's, and now must find work across the street.
  
  Doud's Market has a storied history, both on-island and off. Doud's is America’s oldest grocery store and has been serving the locals, residents, and visitors of Mackinac Island since 1884. Stroll through their aisles to find not just delectables like rotis chicken, freshly baked pizza by the slice, hot coffee, marinated steaks, prepped veggies, wines, beers, and assembled meals.......but also tons of pictures documenting the long history of this bustling center of the island.
  
  We ALWAYS buy a lottery ticket when we are at Doud's....tune in to find out why.
  
  Also, be sure to stop by Patrick Doud's Irish Pub right up the street for a perfectly poured pint, some fish and chips, and a big helping of Irish hospitality. Named for Andrew's great-grandfather, the pub honors his memory with pictures of the many buildings that "Mackinac's contractor" built across the island. Well worth a stop, for every reason.
  
  We visited2690behindthemitten,doudsmarket,mackinacisland,originalmurdicksfudge,puremichigan,sipnsailfalse620fullhttps://www.spreaker.com/episode/s6-e19-all-outdoors-in-gaylord-michigan-may-11-12-2024--60003156SEASON 6, EPISODE 18
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- 
  
  It's kind of like our second home, but we are always excited to see what is new and happening in gorgeous Gaylord. Our number one guest co-host Paul Beachnau from the Gaylord Visitor's Bureau joins us this week, along with his co-worker, and paddle board enthusiast Christy Walcott. We love catching up with them about what is going on in Gaylord, and of course, they don't disappoint. 
  
  Our first stop was at a brand-new coffee shop located downtown Gaylord, Brennan's. Ryan and Patty Kennedy opened this charming new spot recently, and you'll often find them working alongside their two young sons. Grab a latte, or freshly baked sweet, or maybe a pound of roasted coffee during your visit, and then head on out to tour and shop downtown.
  
  We head just a quick two minutes out of town to hook up with the North Central Trail and learn more about this extensive system. Local Gaylord resident Megan Rinck joins us to share what she loves about being all outdoors in Gaylord. She is a pretty serious athlete, enjoying everything from biking and hiking to extreme triathlons. We talk e-bikes, where to hike in Gaylord, and how she has totally taken over the winter Alpenfest in Gaylord. 
  
  On our way back to town, we stopped at Jay's Sporting Goods, which has locations in both Claire and Gaylord. We had a pretty awesome time visiting with the general manager of Jay's, Mark Copeland. It was a wild time while we were there, Mark had us try out e-scooters (crazy ass good fun!), shoot a bow and arrows (this is much harder than it looks, but they'll coach you through it) and try out a crossbow (amazingly accurate). We'll tell you how you too can also fully experience Jay's, which is truly one of Michigan's premier sporting goods supply stores.
  
  We've been friends with Jordan Auwure for a few years now, and are always excited to hear what he is up to. He's one of those local heroes, who is so passionate about his local community that he is always cooking up something new for everyone to enjoy. This summer he'll be kicking off the summer music concert series in downtown Gaylord on May 10. Jordan shares some of the work he's been doing to get ready, as well as what to expect during this summer series.
  
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/60003156Mon, 13 May 2024 17:11:02 +0000John GonzalezSEASON 6, EPISODE 18 On this weekend’s https://www.facebook.com/behindthemitten --  It's kind of like our second home, but we are always excited to see what is new and happening in gorgeous Gaylord. Our number one guest co-host Paul Beachnau from...SEASON 6, EPISODE 18
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- 
  
  It's kind of like our second home, but we are always excited to see what is new and happening in gorgeous Gaylord. Our number one guest co-host Paul Beachnau from the Gaylord Visitor's Bureau joins us this week, along with his co-worker, and paddle board enthusiast Christy Walcott. We love catching up with them about what is going on in Gaylord, and of course, they don't disappoint. 
  
  Our first stop was at a brand-new coffee shop located downtown Gaylord, Brennan's. Ryan and Patty Kennedy opened this charming new spot recently, and you'll often find them working alongside their two young sons. Grab a latte, or freshly baked sweet, or maybe a pound of roasted coffee during your visit, and then head on out to tour and shop downtown.
  
  We head just a quick two minutes out of town to hook up with the North Central Trail and learn more about this extensive system. Local Gaylord resident Megan Rinck joins us to share what she loves about being all outdoors in Gaylord. She is a pretty serious athlete, enjoying everything from biking and hiking to extreme triathlons. We talk e-bikes, where to hike in Gaylord, and how she has totally taken over the winter Alpenfest in Gaylord. 
  
  On our way back to town, we stopped at Jay's Sporting Goods, which has locations in both Claire and Gaylord. We had a pretty awesome time visiting with the general manager of Jay's, Mark Copeland. It was a wild time while we were there, Mark had us try out e-scooters (crazy ass good fun!), shoot a bow and arrows (this is much harder than it looks, but they'll coach you through it) and try out a crossbow (amazingly accurate). We'll tell you how you too can also fully experience Jay's, which is truly one of Michigan's premier sporting goods supply stores.
  
  We've been friends with Jordan Auwure for a few years now, and are always excited to hear what he is up to. He's one of those local heroes, who is so passionate about his local community that he is always cooking up something new for everyone to enjoy. This summer he'll be kicking off the summer music concert series in downtown Gaylord on May 10. Jordan shares some of the work he's been doing to get ready, as well as what to expect during this summer series.
  
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2689alloutdoors,behindthemitten,gaylordmichigan,jayssportinggoods,puremichiganfalsefullhttps://www.spreaker.com/episode/mackinac-island-carriage-tours-2024-podcast--59896426SEASON 6, BONUS EPISODE
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- we visit Mackinc Island.
  
  Our travel mode for the day? A carriage ride with Mackinac Island Carriage Tours. We want to thank our incredible driver Kaitlyn Mann for transporting us from West to East, and to all points in between. We felt like royalty driving around in the rain in the wicker wedding carriage! This special podcast with Kaitlyn shares what it's like to be a carriage driver on the island, why the horses are a big part of her life, and what she loves about living on Mackinac.
  
  Oh, and you get to meet her horses, Julian and Bubbles.
  
  Learn more about Mackinc Island Carriage Tours at mict.com.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten ]]>https://api.spreaker.com/episode/59896426Tue, 07 May 2024 12:08:07 +0000John GonzalezSEASON 6, BONUS EPISODE On this weekend’s https://www.facebook.com/behindthemitten -- we visit Mackinc Island. Our travel mode for the day? A carriage ride with https://www.mict.com/ We want to thank our incredible driver Kaitlyn Mann for...SEASON 6, BONUS EPISODE
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- we visit Mackinc Island.
  
  Our travel mode for the day? A carriage ride with Mackinac Island Carriage Tours. We want to thank our incredible driver Kaitlyn Mann for transporting us from West to East, and to all points in between. We felt like royalty driving around in the rain in the wicker wedding carriage! This special podcast with Kaitlyn shares what it's like to be a carriage driver on the island, why the horses are a big part of her life, and what she loves about living on Mackinac.
  
  Oh, and you get to meet her horses, Julian and Bubbles.
  
  Learn more about Mackinc Island Carriage Tours at mict.com.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten ]]>607behindthemitten,carriageride,horses,mackinacisland,mackinacislandcarriagetours,puremichigan,taxifalse6bonushttps://www.spreaker.com/episode/soft-parade-vodka-podcast-2024--59753011SEASON 6, BONUS EPISODE
  
  On this special Behind the Mitten Show with Amy Sherman and John Gonzalez podcast -- Gonzo and Amy sit down with the creators of Soft Parade Vodka, Iron Fish Distillery in Thompsonville and Short's Brewing Company in Bellaire.
  
  Kerry Lynch, directore of sales for Short's, and Richard Anderson, a co-owner of Iron Fish, talk about this Pure Michigan collaboration that is made with all natural ingredients and Michigan fruit - blueberries, raspberries, strawberries and blackberries.
  
  This is the second year of the collaboration, which is available now in local stores across Michigan for a limited time.
  
  Learn more at ironfishdistillery.com.
  
  Get a list of cocktail drinks at ironfishdistillery.com/softparadecocktails.
  
  Learn more about Shorts at shortsbrewing.com.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59753011Tue, 07 May 2024 11:57:55 +0000John GonzalezSEASON 6, BONUS EPISODE On this special https://www.facebook.com/behindthemitten podcast -- Gonzo and Amy sit down with the creators of Soft Parade Vodka, Iron Fish Distillery in Thompsonville and Short's Brewing Company in Bellaire. Kerry Lynch,...SEASON 6, BONUS EPISODE
  
  On this special Behind the Mitten Show with Amy Sherman and John Gonzalez podcast -- Gonzo and Amy sit down with the creators of Soft Parade Vodka, Iron Fish Distillery in Thompsonville and Short's Brewing Company in Bellaire.
  
  Kerry Lynch, directore of sales for Short's, and Richard Anderson, a co-owner of Iron Fish, talk about this Pure Michigan collaboration that is made with all natural ingredients and Michigan fruit - blueberries, raspberries, strawberries and blackberries.
  
  This is the second year of the collaboration, which is available now in local stores across Michigan for a limited time.
  
  Learn more at ironfishdistillery.com.
  
  Get a list of cocktail drinks at ironfishdistillery.com/softparadecocktails.
  
  Learn more about Shorts at shortsbrewing.com.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>606behindthemitten,ironfishdistillery,puremichigan,shortsbrewingcompany,softparade,vodkafalse6bonushttps://www.spreaker.com/episode/s6-e18-a-new-season-on-mackinac-island-includes-the-return-of-iconic-destinations-may-4-5-2024--59753160SEASON 6, EPISODE 18
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- 
  
  We are headed back to the island, Mackinac Island that is, and we couldn't be happier. Mackinac Island is one of our state's very special vacation spots, and we take you behind the scenes and all over the island to share all that is new for the 2024 season. 
  
  We would like to thank Mackinac Island Carriage Tours, and our incredible driver Kaitlyn Mann, for transporting us from West to East, and to all points in between. We felt like royalty driving around in the rain in the wicker wedding carriage! Tune in to our special podcast with Kaitlyn about what it's like to be a carriage driver on the island, why the horses are a big part of her life, and what she loves about living on Mackinac. (LISTEN HERE.)
  
  We kick off this week with Steph Castelein from the Mackinac Island Tourism Bureau, who gives us an island "overview". We talk about a new development at Arch Rock which will help out weary trekkers, a fun new spot to play some old school video games, plus get updates on remodels that happened all over the island throughout the winter months.
  
  One major remodel, that has completely transformed a long-standing favorite, happened out on the West Bluff, at Stonecliffe Inn. Closed for the last two years, the Inn has undergone $40 million dollars in renovations, additions, and improvements. We get to hear all about it from Bethany McCann, the director of sales at the resort. We also got to tour the Inn, and let me tell you, it is totally fantastic. The wallpaper! The tiles! The themed rooms! New restaurants! New pool! New family cottages! It's awesome, and you don't have to stay at the Inn to experience that view from the bluff. We'll tell you just how to do that during this segment.
  
  We hopped back into our wedding carriage in a an absolute downpour and headed just a little ways down the road to that big, gorgeous wedding cake looking out over the straits, the Grand Hotel. The property was just awakening from it's winter work, and it's always fun to see what transformations have taken place. Our interview with Jeff Hess, senior VP of operations at the hotel, confirms that the new ownership team is just as in love with this beauty as Michigan is. We talk about some of the historically accurate renovations they've been working on, and ways to visit the Grand even if you aren't an overnight guest.
  
  Finally, it was back out in the rain (thankfully cozy warm under the extra blankets Katelyn provided) and headed back down to Main Street and out to East Bluff, where you are greeted by the incredible Great Lawn at Mission Point Resort. 
  
  The Ware family took a big leap of faith when they purchased the resort in 2014, but Liz and her brother Mark, along with support from their father Denny, had a vision and weren't afraid of hard work. Together, they've transformed the resort into a world-class destination. This summer, look for updated menus with delicious new items from Chef John Clements at both the Round Island Kitchen and at the very lovely Chianti. Insider tip: DO NOT MISS his pimento cheese dip. 
  
  We also talk about the exciting new musical show that Mission Point is hosting all summer long at the Mission Point Theater. The McCartney Years is an international touring act featuring the music of the Beatles, Wings and Sir Paul, all brought stunningly to life by Yuri Pool, who will transform and perform each Wednesday through Sunday all season. This historically accurate show sounds incredible, and something totally new to enjoy with friends of all ages this summer.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59753160Mon, 06 May 2024 17:32:21 +0000John GonzalezSEASON 6, EPISODE 18 On this weekend’s https://www.facebook.com/behindthemitten --  We are headed back to the island, https://www.mackinacisland.org/ that is, and we couldn't be happier. Mackinac Island is one of our state's very special vacation...SEASON 6, EPISODE 18
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- 
  
  We are headed back to the island, Mackinac Island that is, and we couldn't be happier. Mackinac Island is one of our state's very special vacation spots, and we take you behind the scenes and all over the island to share all that is new for the 2024 season. 
  
  We would like to thank Mackinac Island Carriage Tours, and our incredible driver Kaitlyn Mann, for transporting us from West to East, and to all points in between. We felt like royalty driving around in the rain in the wicker wedding carriage! Tune in to our special podcast with Kaitlyn about what it's like to be a carriage driver on the island, why the horses are a big part of her life, and what she loves about living on Mackinac. (LISTEN HERE.)
  
  We kick off this week with Steph Castelein from the Mackinac Island Tourism Bureau, who gives us an island "overview". We talk about a new development at Arch Rock which will help out weary trekkers, a fun new spot to play some old school video games, plus get updates on remodels that happened all over the island throughout the winter months.
  
  One major remodel, that has completely transformed a long-standing favorite, happened out on the West Bluff, at Stonecliffe Inn. Closed for the last two years, the Inn has undergone $40 million dollars in renovations, additions, and improvements. We get to hear all about it from Bethany McCann, the director of sales at the resort. We also got to tour the Inn, and let me tell you, it is totally fantastic. The wallpaper! The tiles! The themed rooms! New restaurants! New pool! New family cottages! It's awesome, and you don't have to stay at the Inn to experience that view from the bluff. We'll tell you just how to do that during this segment.
  
  We hopped back into our wedding carriage in a an absolute downpour and headed just a little ways down the road to that big, gorgeous wedding cake looking out over the straits, the Grand Hotel. The property was just awakening from it's winter work, and it's always fun to see what transformations have taken place. Our interview with Jeff Hess, senior VP of operations at the hotel, confirms that the new ownership team is just as in love with this beauty as Michigan is. We talk about some of the historically accurate renovations they've been working on, and ways to visit the Grand even if you aren't an overnight guest.
  
  Finally, it was back out in the rain (thankfully cozy warm under the extra blankets Katelyn provided) and headed back down to Main Street and out to East Bluff, where you are greeted by the incredible Great Lawn at Mission Point Resort. 
  
  The Ware family took a big leap of faith when they purchased the resort in 2014, but Liz and her brother Mark, along with support from their father Denny, had a vision and weren't afraid of hard work. Together, they've transformed the resort into a world-class destination. This summer, look for updated menus with delicious new items from Chef John Clements at both the Round Island Kitchen and at the...]]>2690behindthemitten,grandhotel,mackinaccarriagetours,mackinacisland,makeitmackinac,missionpoint,puremichigan,theinnatstonecliffefalse618fullhttps://www.spreaker.com/episode/makers-trail-festival-2024-everything-you-need-to-know-st-joe-today-podcast--59511350SEASON 6, BONUS EPISODE
  
  Makers Trail Festival, June 8, 2024, Weko Beach in Bridgman
  
  On this special Behind the Mitten Show with Amy Sherman and John Gonzalez podcast, Gonzo and Amy spend some time with friends at St. Joe Today at the Pure Michigan Governor's Conferece in April in Kalamazoo.
  
  They were able to get all the details about the Makers Trail Festival, June 8 on Weko Beach in Bridgman, which is an event that "will be popping corks, tapping kegs and pouring your favorite spirits ’til sunset," according to Daniele Crevier, events and operations manager at St. Joe Today.
  
  The party from 1-7 p.m. on Lake Michigan features the area's premier wine, beer, cider and spirit makers all in one place, as well as live music.
  
  Learn more at: makerstrailfestival.org
  
  Tickets are $10/person until 11:59 p.m. on May 31; $20/person June 1-7 and at the Gate (June 8); Children 12 & Under are FREE
  
  Paul Knapp
  At the end of the interview (at 9:57 marrk), Daniele introduces Gonzo and Amy to Paul Knapp, the new executive director at St. Joe Today, who is just getting his toes wet in new the job. You'll love listening to his excitement for his new role. Gonzo and Amy guess what line of work he did before taking over as executive director. Gonzo said he worked with horses, and Amy said he was in logistics. He called it a "career pivot." Tune in to find out.
  
  We hope you enjoy this Bonus Podcast.
  
  Where are we going to be next? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59511350Thu, 02 May 2024 15:03:03 +0000John GonzalezSEASON 6, BONUS EPISODE Makers Trail Festival, June 8, 2024, Weko Beach in Bridgman On this special https://www.facebook.com/behindthemitten podcast, Gonzo and Amy spend some time with friends at St. Joe Today at the Pure Michigan Governor's...SEASON 6, BONUS EPISODE
  
  Makers Trail Festival, June 8, 2024, Weko Beach in Bridgman
  
  On this special Behind the Mitten Show with Amy Sherman and John Gonzalez podcast, Gonzo and Amy spend some time with friends at St. Joe Today at the Pure Michigan Governor's Conferece in April in Kalamazoo.
  
  They were able to get all the details about the Makers Trail Festival, June 8 on Weko Beach in Bridgman, which is an event that "will be popping corks, tapping kegs and pouring your favorite spirits ’til sunset," according to Daniele Crevier, events and operations manager at St. Joe Today.
  
  The party from 1-7 p.m. on Lake Michigan features the area's premier wine, beer, cider and spirit makers all in one place, as well as live music.
  
  Learn more at: makerstrailfestival.org
  
  Tickets are $10/person until 11:59 p.m. on May 31; $20/person June 1-7 and at the Gate (June 8); Children 12 & Under are FREE
  
  Paul Knapp
  At the end of the interview (at 9:57 marrk), Daniele introduces Gonzo and Amy to Paul Knapp, the new executive director at St. Joe Today, who is just getting his toes wet in new the job. You'll love listening to his excitement for his new role. Gonzo and Amy guess what line of work he did before taking over as executive director. Gonzo said he worked with horses, and Amy said he was in logistics. He called it a "career pivot." Tune in to find out.
  
  We hope you enjoy this Bonus Podcast.
  
  Where are we going to be next? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>927behindthemitten,makerstrailfestival,meetmeinstjoseph,puremichigan,stjoetodayfalse6bonushttps://www.spreaker.com/episode/s6-e17-treetops-grill-on-the-hill-and-summer-golf-2024--59692713SEASON 6, EPISODE 17
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- 
  
  This week we travel to Gaylord and visit with our good friends at Treetops, Michigan’s Most Spectacular Resort. They are hosting their annual Grill on the Hill barbecue event this Saturday, May 4, and we got all the details. Plus, lots about golf, equipment, new food menus, and more on this episode of Behind the Mitten.
  
  We start off with an all-resort update from Treetops general manager Barry Owens, who is a regular on BTM. The Treetops team has been working hard all winter to be ready for the busy summer golf season.
  
  While winter was a bit of a bust, the lack of snow means that courses will be opening earlier than ever, and that is a great thing for Treetops. Tim Maddie, Director of Recreation Maintenance, and Mark Hogan, Recreation Manager at Treetops join us to talk all about golf. Course conditions are looking good across all five championship courses, including the famous par-3 Threetops course.
  
  New food and beverage director Jessie King is joining Treetops this season, after spending a few years working on Mackinac Island. She brings a new energy to the resort, and is working on menu and restaurant changes that you'll see throughout the season. Tune in to hear what its like to manage the food scene at a large property like Treetops.
  
  Grill on the Hill is one of the resort's signature events, and it's been reimagined for 2024 in partnership with Ebels General Store. We have Mr. Owens back on, along with our buddy Stephanie Adkins who works with Ebels. (Inside tip: You might remember her from when she was a reporter on TV 9&10 News).
  
  This mouth-watering event will feature a fierce BBQ competition, and tasting event, plus awards and prizes. Individual teams will showcase their grilling expertise in a lively competition, while guests get to indulge in delicious BBQ, interact with expert grillers, and enjoy live music, drinks, and entertainment suitable for all ages. You'll also be able to hang out with Amy if you go, as she is one of the judges for this smoke show.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59692713Wed, 01 May 2024 12:07:52 +0000John GonzalezSEASON 6, EPISODE 17 On this weekend’s https://www.facebook.com/behindthemitten --  This week we travel to Gaylord and visit with our good friends at https://www.treetops.com/ They are hosting their annual Grill on the Hill barbecue event this...SEASON 6, EPISODE 17
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- 
  
  This week we travel to Gaylord and visit with our good friends at Treetops, Michigan’s Most Spectacular Resort. They are hosting their annual Grill on the Hill barbecue event this Saturday, May 4, and we got all the details. Plus, lots about golf, equipment, new food menus, and more on this episode of Behind the Mitten.
  
  We start off with an all-resort update from Treetops general manager Barry Owens, who is a regular on BTM. The Treetops team has been working hard all winter to be ready for the busy summer golf season.
  
  While winter was a bit of a bust, the lack of snow means that courses will be opening earlier than ever, and that is a great thing for Treetops. Tim Maddie, Director of Recreation Maintenance, and Mark Hogan, Recreation Manager at Treetops join us to talk all about golf. Course conditions are looking good across all five championship courses, including the famous par-3 Threetops course.
  
  New food and beverage director Jessie King is joining Treetops this season, after spending a few years working on Mackinac Island. She brings a new energy to the resort, and is working on menu and restaurant changes that you'll see throughout the season. Tune in to hear what its like to manage the food scene at a large property like Treetops.
  
  Grill on the Hill is one of the resort's signature events, and it's been reimagined for 2024 in partnership with Ebels General Store. We have Mr. Owens back on, along with our buddy Stephanie Adkins who works with Ebels. (Inside tip: You might remember her from when she was a reporter on TV 9&10 News).
  
  This mouth-watering event will feature a fierce BBQ competition, and tasting event, plus awards and prizes. Individual teams will showcase their grilling expertise in a lively competition, while guests get to indulge in delicious BBQ, interact with expert grillers, and enjoy live music, drinks, and entertainment suitable for all ages. You'll also be able to hang out with Amy if you go, as she is one of the judges for this smoke show.
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2690behindthemitten,grillonthehill,puremichigan,summergolf,treetopsfalse617fullhttps://www.spreaker.com/episode/biere-de-mac-s-beer-of-the-year-is-back-on-tap-april-23-2024--59582777SEASON 6, BONUS EPISODE
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Gonzo was able to catch up with Danny Ranville of Biere de Mac Brew Works in Mackinaw City. The last time he stopped in (March), the award-winning Fleur de Mac - a Belgian farmhouse ale that was introduced in 2020 as a collaboration with Mackinac State Historic Park - was being brewed.
  
  Unfortunately, a Mackinaw City power outage stopped production of the beer, and their was a lot of anxciety over they would have to dump the beer and start over or whether they would be able to finish the process and put it on tap. 
  
  Danny tells the story about they were able to finish the beer, which turned out just as good as the day Amy and Gonzo selected Fleur de Mas as Beer of the Year.
  
  In fact, Gonzo just tasted it this past weekend (April 22, 2024), and he reports that it is spot on. In fact, Danny was brewing another batch so the beer can be on tap this summer.
  
  Fleur de Mac comes in at 9% ABV and uses a special Belgian yeast, which yields an explosion of aromas on the nose and an extremely long dry finish. It's flawless. Taste it for yourself.
  
  Learn more about Biere de Mac Brew Works and Fleur de Mac, Beer of the Year!
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59582777Tue, 23 Apr 2024 18:35:12 +0000John GonzalezSEASON 6, BONUS EPISODE On this weekend’s https://www.facebook.com/behindthemitten -- Gonzo was able to catch up with Danny Ranville of Biere de Mac Brew Works in Mackinaw City. The last time he stopped in (March), the award-winning Fleur de Mac - a...SEASON 6, BONUS EPISODE
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Gonzo was able to catch up with Danny Ranville of Biere de Mac Brew Works in Mackinaw City. The last time he stopped in (March), the award-winning Fleur de Mac - a Belgian farmhouse ale that was introduced in 2020 as a collaboration with Mackinac State Historic Park - was being brewed.
  
  Unfortunately, a Mackinaw City power outage stopped production of the beer, and their was a lot of anxciety over they would have to dump the beer and start over or whether they would be able to finish the process and put it on tap. 
  
  Danny tells the story about they were able to finish the beer, which turned out just as good as the day Amy and Gonzo selected Fleur de Mas as Beer of the Year.
  
  In fact, Gonzo just tasted it this past weekend (April 22, 2024), and he reports that it is spot on. In fact, Danny was brewing another batch so the beer can be on tap this summer.
  
  Fleur de Mac comes in at 9% ABV and uses a special Belgian yeast, which yields an explosion of aromas on the nose and an extremely long dry finish. It's flawless. Taste it for yourself.
  
  Learn more about Biere de Mac Brew Works and Fleur de Mac, Beer of the Year!
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>720beeroftheyear,behindthemitten,bieredemacbrewworks,fleurdemac,mibeer,michiganfalse6bonushttps://www.spreaker.com/episode/short-s-anniversary-party-celebrating-20-years-in-bellaire-everything-you-need-to-know-april-26-27-2024--59582808SEASON 6, BONUS EPISODE
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Gonzo covers Short's 20th annual Anni Party with Sales Director Kerry Lynch and good friend/Short's sales rep, Ben Darcie.
  
  Kerry and Ben say: "We're celebrating TWENTY YEARS of beer liberation with 70+ beers and ciders for your mouth-holes!" The party in Bellaire is April 26 and 27, 2024 and includes great music, big laughs with old friends, and some of the G.O.A.T.'s from the Short's vault. The pre-party begins at 8 p.m. Friday (April 26) with Reggie Smith and Joe Short's band, Braxton Hicks and the Contractions. On Saturday (April 27), the party kicks off at 11 a.m. More bands, more beer!
  
  Bands include the Bootstrap Boys, Serita's Black Rose Duo, Stonefolk, DaVeonce & the Funk Gang, Delilah DeWylde, Nick Veine, Aldrich & Co, Brett Mitchell & the Mitchfits, Crosscut Kings, and Hail your Highness. Music starts in the Pub at 11:30 a.m. Saturday.
  
  Oh, and there is no admisison fee! Yes, it a free party at the pub and across the street at the outdoor band shell.
  
  Learn more:
  
  Short's Anni Party!, April 26-27
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59582808Mon, 22 Apr 2024 12:58:21 +0000John GonzalezSEASON 6, BONUS EPISODE On this weekend’s https://www.facebook.com/behindthemitten -- Gonzo covers Short's 20th annual Anni Party with Sales Director Kerry Lynch and good friend/Short's sales rep, Ben Darcie. Kerry and Ben say: "We're celebrating...SEASON 6, BONUS EPISODE
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Gonzo covers Short's 20th annual Anni Party with Sales Director Kerry Lynch and good friend/Short's sales rep, Ben Darcie.
  
  Kerry and Ben say: "We're celebrating TWENTY YEARS of beer liberation with 70+ beers and ciders for your mouth-holes!" The party in Bellaire is April 26 and 27, 2024 and includes great music, big laughs with old friends, and some of the G.O.A.T.'s from the Short's vault. The pre-party begins at 8 p.m. Friday (April 26) with Reggie Smith and Joe Short's band, Braxton Hicks and the Contractions. On Saturday (April 27), the party kicks off at 11 a.m. More bands, more beer!
  
  Bands include the Bootstrap Boys, Serita's Black Rose Duo, Stonefolk, DaVeonce & the Funk Gang, Delilah DeWylde, Nick Veine, Aldrich & Co, Brett Mitchell & the Mitchfits, Crosscut Kings, and Hail your Highness. Music starts in the Pub at 11:30 a.m. Saturday.
  
  Oh, and there is no admisison fee! Yes, it a free party at the pub and across the street at the outdoor band shell.
  
  Learn more:
  
  Short's Anni Party!, April 26-27
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>711anniparty,behindthemitten,bellaire,michiganbeer,puremichigan,shortsfalse6bonushttps://www.spreaker.com/episode/s6-e16-short-s-anni-party-biere-de-mac-beer-brat-fest-shepherd-maple-syrup-festival-april-20-21-2024--59510876SEASON 6, EPISODE 16
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Gonzo covers Short's 20th annual Anni Party, as well as Biere de Mac's Beer of the Year, Shepherd's annual Maple Syrup Festival and the popular Beer & Brat Festival at Crystal Mountain Resort.
  
  Learn more:
  
  Segment 1: Biere de Mac Fleur de Mac, Beer of the Year!
  Segment 2: Shepherd Syrup Festival April 26-28, 2024
  Segment 3: Crystal Mountain Resort Beer & Brat Festival, Memorial Weekend
  Segment 4: Short's Anni Party!, April 26-27
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59510876Mon, 22 Apr 2024 12:15:29 +0000John GonzalezSEASON 6, EPISODE 16 On this weekend’s https://www.facebook.com/behindthemitten -- Gonzo covers Short's 20th annual Anni Party, as well as Biere de Mac's Beer of the Year, Shepherd's annual Maple Syrup Festival and the popular Beer & Brat...SEASON 6, EPISODE 16
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Gonzo covers Short's 20th annual Anni Party, as well as Biere de Mac's Beer of the Year, Shepherd's annual Maple Syrup Festival and the popular Beer & Brat Festival at Crystal Mountain Resort.
  
  Learn more:
  
  Segment 1: Biere de Mac Fleur de Mac, Beer of the Year!
  Segment 2: Shepherd Syrup Festival April 26-28, 2024
  Segment 3: Crystal Mountain Resort Beer & Brat Festival, Memorial Weekend
  Segment 4: Short's Anni Party!, April 26-27
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2690behindthemitten,bieredemac,maplesyrup,puremichigan,shortsfalse616fullhttps://www.spreaker.com/episode/michigan-wine-month-chris-lopez-black-star-farms-podcast-april-20-2024--59490361SEASON 6, BONUS EPISODE
  
  On this bonus episode of Behind the Mitten Show with Amy Sherman and John Gonzalez -- Amy and Gonzo talk to Chris Lopez of Black Star Farms. He is a legendary member of the tasting team room, and he is probably one of the most recognizaebale members of the Black Star team.
  
  Tucked in the rural farmland and beautiful countryside of the Leelanau Peninsula, you will find Black Star Farms on a unique 160-acre winery estate of the Leleenaw Peninsula. After a 15-minute drive from Traverse City along scenic M-22, a stunning vineyard welcomes you to our original flagship property, which has delighted guests since 1998.
  
  Take a trip up north and enjoy a respite in our equestrian-inspired 10-room Inn. The tasting room offers a large selection of internationally award-winning wines and spirits crafted from local fruit. The inspired culinary team will delight you with local farm-fresh cuisine at our Bed and Breakfast in Traverse City, the popular Arcturos Dining Series, or the onsite Bistro Polaris.
  
  Enjoy nature with over three miles of onsite hiking trails, multiple outdoor patios, vineyard walks, and strolls past our numerous horse paddocks. The beautiful outdoors, lakes and beaches, small quaint towns, and our team await you.
  
  You may also experience selections from our 50+ wines, cider, and spirits at our Old Mission Winery and Tasting Room, conveniently located just minutes from downtown Traverse City among the rolling hills and spectacular views of Old Mission Peninsula.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59490361Sat, 20 Apr 2024 22:32:51 +0000John GonzalezSEASON 6, BONUS EPISODE On this bonus episode of https://www.facebook.com/behindthemitten -- Amy and Gonzo talk to Chris Lopez of Black Star Farms. He is a legendary member of the tasting team room, and he is probably one of the most recognizaebale...SEASON 6, BONUS EPISODE
  
  On this bonus episode of Behind the Mitten Show with Amy Sherman and John Gonzalez -- Amy and Gonzo talk to Chris Lopez of Black Star Farms. He is a legendary member of the tasting team room, and he is probably one of the most recognizaebale members of the Black Star team.
  
  Tucked in the rural farmland and beautiful countryside of the Leelanau Peninsula, you will find Black Star Farms on a unique 160-acre winery estate of the Leleenaw Peninsula. After a 15-minute drive from Traverse City along scenic M-22, a stunning vineyard welcomes you to our original flagship property, which has delighted guests since 1998.
  
  Take a trip up north and enjoy a respite in our equestrian-inspired 10-room Inn. The tasting room offers a large selection of internationally award-winning wines and spirits crafted from local fruit. The inspired culinary team will delight you with local farm-fresh cuisine at our Bed and Breakfast in Traverse City, the popular Arcturos Dining Series, or the onsite Bistro Polaris.
  
  Enjoy nature with over three miles of onsite hiking trails, multiple outdoor patios, vineyard walks, and strolls past our numerous horse paddocks. The beautiful outdoors, lakes and beaches, small quaint towns, and our team await you.
  
  You may also experience selections from our 50+ wines, cider, and spirits at our Old Mission Winery and Tasting Room, conveniently located just minutes from downtown Traverse City among the rolling hills and spectacular views of Old Mission Peninsula.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>1065behindthemitten,blackstarfarms,puremichigan,traversecityfalse6bonushttps://www.spreaker.com/episode/vermontville-maple-syrup-festival-2024-everything-you-need-to-know-april-26-28--59078560Vermontville Maple Syrup Festival
  April 26-28, 2024
  Michigan's original maple syrup festival since 1940!
  Parade starts at 3 p.m. on Saturday, April 27.
  www.syrupfest.org
  
  In this podcast, John Gonzalez and Amy Sherman interview Mary Ann Hayes about the Vermontville Maple Syrup Festival, which is the original maple syrup festival in Michigan and came about in 1940, when local syrup producers gathered in a barber shop to discuss a way to sell their product.
  
  The festival is always held during the last full weekend in April. The local syrup producers place themselves throughout the village to sell syrup, candies, crème, and other treats like the ever-popular maple syrup cotton candy. The weekend offers something for everyone — carnival rides, a talent show, arts and crafts, a flea market, two parades, a petting zoo, a princess pageant, various informational displays, games, free entertainment, a pancake derby, arm wrestling, and more!
  
  Learn more at syrupfest.org.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59078560Sat, 20 Apr 2024 19:42:56 +0000John GonzalezVermontville Maple Syrup Festival April 26-28, 2024 Michigan's original maple syrup festival since 1940! Parade starts at 3 p.m. on Saturday, April 27. http://www.syrupfest.org/?fbclid=IwAR3feFCOlzFIbWppw62rxKWhgkH1LpLLTxjdySzvb36xBSa1K2fwMi-U43Y In...Vermontville Maple Syrup Festival
  April 26-28, 2024
  Michigan's original maple syrup festival since 1940!
  Parade starts at 3 p.m. on Saturday, April 27.
  www.syrupfest.org
  
  In this podcast, John Gonzalez and Amy Sherman interview Mary Ann Hayes about the Vermontville Maple Syrup Festival, which is the original maple syrup festival in Michigan and came about in 1940, when local syrup producers gathered in a barber shop to discuss a way to sell their product.
  
  The festival is always held during the last full weekend in April. The local syrup producers place themselves throughout the village to sell syrup, candies, crème, and other treats like the ever-popular maple syrup cotton candy. The weekend offers something for everyone — carnival rides, a talent show, arts and crafts, a flea market, two parades, a petting zoo, a princess pageant, various informational displays, games, free entertainment, a pancake derby, arm wrestling, and more!
  
  Learn more at syrupfest.org.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>710behindthemitten,maplesyrupfestival,puremichigan,thingstodofalse6bonushttps://www.spreaker.com/episode/s6-e15-pure-michigan-governor-s-conference-on-tourism-2024-april-9-11--59510843SEASON 6, EPISODE 15
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Amy and Gonzo attend the annual Pure Michigan Governor's Conference on Tourism in Kalamazoo to talk to industry experts, learn about trends and introduce you to a Pure Michigan Pie!
  
  Segment 1: In the show's opening segment, Amy and Gonzo learn a lot about how Europeans view Michigan as a tourism destination through the eyes - and lovely accents - of Thomas Vogler, who represents Pure Michigan in Germany, and Yolanda Fletcher, our rep in the United Kingdom and Ireland.
  
  Segment 2: In the hallways of this year's conference at the Radisson Hotel, Amy and Gonzo bumped into Patty Janes of Michigan Cares for Tourism, a 100% volunteer, 100% give-back partnership where tourism professionals come together to help restore Michigan’s historic, cultural and natural attractions. Patty introduced them to Shane Morse of the Department of Natural Resouces. As a park supervisor at Hayes State Park in Lenawee County, he has worked on a variety of projects over the years. He supervised a project at Cambridge Junction State Historic Park in Brooklyn near the Michigan International Speedway. He said DNR reps on hands were "just in awe with amount of work that is able to get done" with all the volunteers who showed up. (By the way, Cambridge is the only state park in Michigan that hosts a farmer's market. It takes places on Sundays each summer from May-October.)
  
  Segment 3: Scott Graham, executive director of the Michigan Brewers Guild, talks about the impact of Michigan's 400-plus breweries on the state's tourism industry. Michigan ranks as the No. 6 state for craft breweries in the country.
  
  Segment 4: Grand Traverse Pie Company debuted its Fruits of Summer Pure Michigan Pie at the conference, where attendees as well as to BTM's Amy and Gonzo got a sneak preview of it. Grand Traverse Pie Company co-owner Mike Busley tells us about all the fresh Michigan blueberries and cherries that go into the new pie, as well as the power of pie through helping families and children. The pie will go on sale May 6 at all of his stores and Meijer. (Oh, as for the pie....it's yummy. In fact, someone on the Behind the Mitten team had two slices? Can you guess who?)
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59510843Fri, 19 Apr 2024 11:54:11 +0000John GonzalezSEASON 6, EPISODE 15 On this weekend’s https://www.facebook.com/behindthemitten -- Amy and Gonzo attend the annual Pure Michigan Governor's Conference on Tourism in Kalamazoo to talk to industry experts, learn about trends and introduce you to a Pure...SEASON 6, EPISODE 15
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Amy and Gonzo attend the annual Pure Michigan Governor's Conference on Tourism in Kalamazoo to talk to industry experts, learn about trends and introduce you to a Pure Michigan Pie!
  
  Segment 1: In the show's opening segment, Amy and Gonzo learn a lot about how Europeans view Michigan as a tourism destination through the eyes - and lovely accents - of Thomas Vogler, who represents Pure Michigan in Germany, and Yolanda Fletcher, our rep in the United Kingdom and Ireland.
  
  Segment 2: In the hallways of this year's conference at the Radisson Hotel, Amy and Gonzo bumped into Patty Janes of Michigan Cares for Tourism, a 100% volunteer, 100% give-back partnership where tourism professionals come together to help restore Michigan’s historic, cultural and natural attractions. Patty introduced them to Shane Morse of the Department of Natural Resouces. As a park supervisor at Hayes State Park in Lenawee County, he has worked on a variety of projects over the years. He supervised a project at Cambridge Junction State Historic Park in Brooklyn near the Michigan International Speedway. He said DNR reps on hands were "just in awe with amount of work that is able to get done" with all the volunteers who showed up. (By the way, Cambridge is the only state park in Michigan that hosts a farmer's market. It takes places on Sundays each summer from May-October.)
  
  Segment 3: Scott Graham, executive director of the Michigan Brewers Guild, talks about the impact of Michigan's 400-plus breweries on the state's tourism industry. Michigan ranks as the No. 6 state for craft breweries in the country.
  
  Segment 4: Grand Traverse Pie Company debuted its Fruits of Summer Pure Michigan Pie at the conference, where attendees as well as to BTM's Amy and Gonzo got a sneak preview of it. Grand Traverse Pie Company co-owner Mike Busley tells us about all the fresh Michigan blueberries and cherries that go into the new pie, as well as the power of pie through helping families and children. The pie will go on sale May 6 at all of his stores and Meijer. (Oh, as for the pie....it's yummy. In fact, someone on the Behind the Mitten team had two slices? Can you guess who?)
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2690behindthemitten,drinkmibeer,gtpie,mc4t,puremichigan,tourism,visitkalamazoo,wmtafalse615fullhttps://www.spreaker.com/episode/michigan-destinations-sleepy-hollow-beach-resort-in-south-haven--59489188BEHIND THE MITTEN - MICHIGAN DESTINATIONS
  
  Sleepy Hollow Beach Resort is South Haven's only beach front luxury resort!
  
  Sleepy Hollow Beach Resort in South Haven combines the iconic Art Deco style with 21st century amenities such as our Olympic size heated pool, a variety of sports & recreational activities, and don’t forget our 1,000 feet of private terraced beach with direct stairwell access to magnificent Lake Michigan. Add the most spectacular sunsets on earth and you and your family are in for a once in a lifetime vacation experience!
  
  Address: 400 North Shore Drive, South Haven, Michigan 49090.
  Phone: 269-637-1127
  Email: info@sleepyhollowbeach.com
  
  More details on Facebook and their website.
  
  Learn more about Behind the Mitten Destinations at amyandgonzo.com.
  
  Lisent to the award-winning Michigan Assocation of Broadcasters show every weekends on 20+ radio stations across 14 markets in Michigan.
  
  Our affiliates HERE.]]>https://api.spreaker.com/episode/59489188Tue, 16 Apr 2024 14:29:53 +0000John GonzalezBEHIND THE MITTEN - MICHIGAN DESTINATIONS Sleepy Hollow Beach Resort is South Haven's only beach front luxury resort! https://www.sleepyhollowbeach.com/index.html in South Haven combines the iconic Art Deco style with 21st century amenities such as...BEHIND THE MITTEN - MICHIGAN DESTINATIONS
  
  Sleepy Hollow Beach Resort is South Haven's only beach front luxury resort!
  
  Sleepy Hollow Beach Resort in South Haven combines the iconic Art Deco style with 21st century amenities such as our Olympic size heated pool, a variety of sports & recreational activities, and don’t forget our 1,000 feet of private terraced beach with direct stairwell access to magnificent Lake Michigan. Add the most spectacular sunsets on earth and you and your family are in for a once in a lifetime vacation experience!
  
  Address: 400 North Shore Drive, South Haven, Michigan 49090.
  Phone: 269-637-1127
  Email: info@sleepyhollowbeach.com
  
  More details on Facebook and their website.
  
  Learn more about Behind the Mitten Destinations at amyandgonzo.com.
  
  Lisent to the award-winning Michigan Assocation of Broadcasters show every weekends on 20+ radio stations across 14 markets in Michigan.
  
  Our affiliates HERE.]]>59beachresort,behindthemitten,puremichigan,visitsouthhaven,wmtafalsefullhttps://www.spreaker.com/episode/s6-e14-what-to-eat-drink-and-see-at-comerica-park-2024-april-6-7-2024--59343533SEASON 6, EPISODE 14
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Amy and special guest host Phil Tower take you to Comerica Park, which just unveiled the second largest video scoreboard in Major League Baseball. They'll tell you want to eat, drink and see at Comerica Park in 2024 as fans flock to downtown Detroit to root, root, root for the Tigers!
  
  Segment 1: Amy Sherman and Phil Tower (who is also BTM's executive producer) taste their way around the ballpark, which this season offers delicacies from some of Detroit's top-rated eateries, including Taqueria El Rey, Yum Village, Marrow, Green Dot Stables and others.
  
  Segment 2: Comerica Park Chef Mark Szubeczak stops by to tell you what's new, and offers some insider tips, too.
  
  Segment 3: Slow's Bar BQ's Brian Perrone, co founder and executive chef, talks about his love for the Tigers, and great BBQ! Listen to his story about why they are offering tasty BBQ Burrito's this season.
  
  Segment 4: Along with the incredible, new video scoreboard, fans can enjoy some great giveaways this season, especially on Saturdays. Taylor Olson, Director of Marketing for the Detroit Tigers, gives us all the details.
  
  We hope you tune in and start planning your trip to Comerica Park!
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59343533Mon, 08 Apr 2024 12:56:18 +0000John GonzalezSEASON 6, EPISODE 14 On this weekend’s https://www.facebook.com/behindthemitten -- Amy and special guest host Phil Tower take you to Comerica Park, which just unveiled the second largest video scoreboard in Major League Baseball. They'll tell you...SEASON 6, EPISODE 14
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Amy and special guest host Phil Tower take you to Comerica Park, which just unveiled the second largest video scoreboard in Major League Baseball. They'll tell you want to eat, drink and see at Comerica Park in 2024 as fans flock to downtown Detroit to root, root, root for the Tigers!
  
  Segment 1: Amy Sherman and Phil Tower (who is also BTM's executive producer) taste their way around the ballpark, which this season offers delicacies from some of Detroit's top-rated eateries, including Taqueria El Rey, Yum Village, Marrow, Green Dot Stables and others.
  
  Segment 2: Comerica Park Chef Mark Szubeczak stops by to tell you what's new, and offers some insider tips, too.
  
  Segment 3: Slow's Bar BQ's Brian Perrone, co founder and executive chef, talks about his love for the Tigers, and great BBQ! Listen to his story about why they are offering tasty BBQ Burrito's this season.
  
  Segment 4: Along with the incredible, new video scoreboard, fans can enjoy some great giveaways this season, especially on Saturdays. Taylor Olson, Director of Marketing for the Detroit Tigers, gives us all the details.
  
  We hope you tune in and start planning your trip to Comerica Park!
  
  Where are we going to be next week? We don't know. But tune in to find out.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2690baseball,behindthemitten,comericapark,mlb,puremichigan,tigers,videoscoreboard,visitdetroitfalsefullhttps://www.spreaker.com/episode/s6-e13-traverse-city-uncorked-a-great-way-to-celebrate-michigan-wine-month-in-may-march-30-31-2024--59251614SEASSON 6, EPISODE 13
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Amy and Gonzo take you to Traverse City, which is blessed to have about 50 wineries in the region. To prepare for May, which is Wine Month in Michigan, our friends at Travere City Tourism have created TC "Uncorked"! Our show this weekend is all about planning ahead for a great time in the Grand Traverse Bay area. 
  
  Segment 1: Traverse City "Uncorked" offers a flurry of events and fun all throughout May. We'll tell you all about it with our good friend Trevor Tkach, who gives us the inside scoop on the digital passport that you JUST have to have for Wine Month. He also lets us in on a cool giveaway that you can get just by visiting a few wineries in the area. Trust us, it's COZY.
  
  Segment 2: To make sure you undertake TC Uncorked in the safest, most relaxed fashion possible, we are pleased as punch to have Grand Traverse Tours join us to share just how easy it is to book a ride around either peninsula.
  
  Segment 3: Kyle Brownley of Chateau Chantal (Mission Point Peninsula) stops in to tell us about their plans for the spring and summer, including what new releases we should be looking forward to.
  
  Segment 4: Our hosts - Lee Lutes (Winemaking Operations) and Sherry Campbell Fenton (Managing owner) of Black Star Farms on the Leelanau Peninsula - also talk about new releases, but also cover the vineyard's culinary offerings year around. WOWZA.
  
  We hope you tune in and start planning for an incredible May in Traverse City.
  
  Where are we going to be next week? It has to do with baseball!!!!! Stay tuned to Behind the Mitten to find out!
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59251614Mon, 01 Apr 2024 20:45:49 +0000John GonzalezSEASSON 6, EPISODE 13 On this weekend’s https://www.facebook.com/behindthemitten -- Amy and Gonzo take you to Traverse City, which is blessed to have about 50 wineries in the region. To prepare for May, which is Wine Month in Michigan, our friends at...SEASSON 6, EPISODE 13
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Amy and Gonzo take you to Traverse City, which is blessed to have about 50 wineries in the region. To prepare for May, which is Wine Month in Michigan, our friends at Travere City Tourism have created TC "Uncorked"! Our show this weekend is all about planning ahead for a great time in the Grand Traverse Bay area. 
  
  Segment 1: Traverse City "Uncorked" offers a flurry of events and fun all throughout May. We'll tell you all about it with our good friend Trevor Tkach, who gives us the inside scoop on the digital passport that you JUST have to have for Wine Month. He also lets us in on a cool giveaway that you can get just by visiting a few wineries in the area. Trust us, it's COZY.
  
  Segment 2: To make sure you undertake TC Uncorked in the safest, most relaxed fashion possible, we are pleased as punch to have Grand Traverse Tours join us to share just how easy it is to book a ride around either peninsula.
  
  Segment 3: Kyle Brownley of Chateau Chantal (Mission Point Peninsula) stops in to tell us about their plans for the spring and summer, including what new releases we should be looking forward to.
  
  Segment 4: Our hosts - Lee Lutes (Winemaking Operations) and Sherry Campbell Fenton (Managing owner) of Black Star Farms on the Leelanau Peninsula - also talk about new releases, but also cover the vineyard's culinary offerings year around. WOWZA.
  
  We hope you tune in and start planning for an incredible May in Traverse City.
  
  Where are we going to be next week? It has to do with baseball!!!!! Stay tuned to Behind the Mitten to find out!
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2690behindthemitten,blackstarfarms,chateauchantal,grandtraversetours,michigan,miwine,puremichigan,tcuncorked,winemonthfalse613fullhttps://www.spreaker.com/episode/s6-e12-reed-city-cadillac-kalkaska-and-kingsley-a-u-s-131-road-trip-march-23-24-2024--59143862SEASON 6, EPISODE 12
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Amy and Gonzo take you behind the scenes of a typical travel day when they have to travel from Grand Rapids to Traverse City on an assignment. They make stops in Reed City, Cadillac, Kalkaska and Kingsley. Tune in to this fantastic road trip where they find new favorites, visit old stomping grounds, and meet two excellent sales ladies.
  
  Segment 1: We can't wait to share a new place we finally visited, the H&D Chuckwagon in Reed City on US 10 just off 131. INCREDIBLE DONUTS. We mean INCREDIBLE. They are huge, they are delicious, they are ONLY $3.50. Apple fritters, iced cinnamon rolls, stuffed long johns. Plus, all their bread is homemade, Darla was awesome, and the place was jumping.
  
  Segment 2: Cadillac gets a drive-by, with stops for some great Mexican food, a visit to the Cadillac Party Lounge, which is nowhere near as wild as it sounds, and we learn about the infamous KISS Monument in Cadillac. Yes, that would be the rock band and yes, we did say monument, and yes it is in Cadillac.
  
  Segment 3: A new-to-us brewery seems to always be on our list, so this time we visit Kingsley Local Brewery, a charming spot that is clearly a community place. Thanks to Rachel Leatherman for taking care of us. While there, we got accosted by two lovely Girl Scouts from Troop 8716, Ally and Payton. You know we walked across the street and got the goods. They were enthusiastically raising money to help the Johnson family, who recently have been facing cancer. These girls were total gems, and just another example of hope for the future.
  
  Segment 4: We continue north, and stop in Kalkaska, where if you want a great fish (or sandwiches and burgers) you want to go to the Trout Town Tavern & Eatery where pre-Covid they even served fresh fish and eggs for breakfast. Later in the day stop at The Kal-Ho Lounge for pizza and a little local color, which is always a good call. We'll also share where you can find the largest selection of Short's beer outside the pub, alongside some great grinders.
  
  We hope you'll join us as we hit the road this week!
  
  Who could we possibly have on the show next week? Who knows! But stay tuned to Behind the Mitten to find out!
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59143862Mon, 25 Mar 2024 11:24:32 +0000John GonzalezSEASON 6, EPISODE 12 On this weekend’s https://www.facebook.com/behindthemitten -- Amy and Gonzo take you behind the scenes of a typical travel day when they have to travel from Grand Rapids to Traverse City on an assignment. They make stops in Reed...SEASON 6, EPISODE 12
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez -- Amy and Gonzo take you behind the scenes of a typical travel day when they have to travel from Grand Rapids to Traverse City on an assignment. They make stops in Reed City, Cadillac, Kalkaska and Kingsley. Tune in to this fantastic road trip where they find new favorites, visit old stomping grounds, and meet two excellent sales ladies.
  
  Segment 1: We can't wait to share a new place we finally visited, the H&D Chuckwagon in Reed City on US 10 just off 131. INCREDIBLE DONUTS. We mean INCREDIBLE. They are huge, they are delicious, they are ONLY $3.50. Apple fritters, iced cinnamon rolls, stuffed long johns. Plus, all their bread is homemade, Darla was awesome, and the place was jumping.
  
  Segment 2: Cadillac gets a drive-by, with stops for some great Mexican food, a visit to the Cadillac Party Lounge, which is nowhere near as wild as it sounds, and we learn about the infamous KISS Monument in Cadillac. Yes, that would be the rock band and yes, we did say monument, and yes it is in Cadillac.
  
  Segment 3: A new-to-us brewery seems to always be on our list, so this time we visit Kingsley Local Brewery, a charming spot that is clearly a community place. Thanks to Rachel Leatherman for taking care of us. While there, we got accosted by two lovely Girl Scouts from Troop 8716, Ally and Payton. You know we walked across the street and got the goods. They were enthusiastically raising money to help the Johnson family, who recently have been facing cancer. These girls were total gems, and just another example of hope for the future.
  
  Segment 4: We continue north, and stop in Kalkaska, where if you want a great fish (or sandwiches and burgers) you want to go to the Trout Town Tavern & Eatery where pre-Covid they even served fresh fish and eggs for breakfast. Later in the day stop at The Kal-Ho Lounge for pizza and a little local color, which is always a good call. We'll also share where you can find the largest selection of Short's beer outside the pub, alongside some great grinders.
  
  We hope you'll join us as we hit the road this week!
  
  Who could we possibly have on the show next week? Who knows! But stay tuned to Behind the Mitten to find out!
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at2690behindthemitten,cadillac,doughnuts,kalkaska,kingsley,kiss,puremichigan,reedcityfalse612fullhttps://www.spreaker.com/episode/beginner-s-guide-how-to-tap-maple-trees-and-make-your-own-maple-syrup-2024--59078588SEASON 6, BONUS EPISODE
  
  On this bonus episode of Behind the Mitten Show with Amy Sherman and John Gonzalez, our dynamic duo chats with BTM webmaster Jeff Bailey, who tells how he got into the hobby of making his own maple syrup. He started from the base of not knowing how to identify a maple tree to actually making something he gives away as gifts to friends. He will make you laugh.
  
  This segment aired March 16-17, 2024.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59078588Sun, 24 Mar 2024 19:34:27 +0000John GonzalezSEASON 6, BONUS EPISODE On this bonus episode of https://www.facebook.com/behindthemitten, our dynamic duo chats with BTM webmaster Jeff Bailey, who tells how he got into the hobby of making his own maple syrup. He started from the base of not...SEASON 6, BONUS EPISODE
  
  On this bonus episode of Behind the Mitten Show with Amy Sherman and John Gonzalez, our dynamic duo chats with BTM webmaster Jeff Bailey, who tells how he got into the hobby of making his own maple syrup. He started from the base of not knowing how to identify a maple tree to actually making something he gives away as gifts to friends. He will make you laugh.
  
  This segment aired March 16-17, 2024.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>600behindthemitten,howto,jeffbailey,maplesyrupfalsefullhttps://www.spreaker.com/episode/how-to-experience-maple-syrup-tours-at-maybury-farm-in-northville-2024--59078692SEASON 6, BONUS EPISODE
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez, our dynamic duo travel the state to bring you everything you need to know about Michigan Maple Syrup, including how a newcomer approaches it and how the professionals do it.
  
  On this bonus podcast, they stop by the Detroit suburb of Northville, which may seem like an unlikely place to celebrate all-things maple syrup, but each year in March, the popular Maybury Farm hosts families on the weekends to take them to the sugarbush for an immersive experience. We talked to Diana Wallace, executive director of the Northville Community Foundation & Maybury Farm about why you may want to visit Northville this weekend. Tours continue through March 30. Learn more at mayburyfarm.org.
  
  This episode aired March 16-17, 2024.
  
  Follow John and Amy:Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59078692Sat, 23 Mar 2024 00:14:12 +0000John GonzalezSEASON 6, BONUS EPISODE On this weekend’s https://www.facebook.com/behindthemitten, our dynamic duo travel the state to bring you everything you need to know about Michigan Maple Syrup, including how a newcomer approaches it and how the professionals...SEASON 6, BONUS EPISODE
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez, our dynamic duo travel the state to bring you everything you need to know about Michigan Maple Syrup, including how a newcomer approaches it and how the professionals do it.
  
  On this bonus podcast, they stop by the Detroit suburb of Northville, which may seem like an unlikely place to celebrate all-things maple syrup, but each year in March, the popular Maybury Farm hosts families on the weekends to take them to the sugarbush for an immersive experience. We talked to Diana Wallace, executive director of the Northville Community Foundation & Maybury Farm about why you may want to visit Northville this weekend. Tours continue through March 30. Learn more at mayburyfarm.org.
  
  This episode aired March 16-17, 2024.
  
  Follow John and Amy:Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>660behindthemitten,mayburyfarm,mayplesyrup,northville,puremichiganfalse6bonushttps://www.spreaker.com/episode/2024-michigan-maple-syrup-festival-at-the-maple-row-sugarhouse-what-you-need-to-know--59078659SEASON 6, BONUS EPISODE
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez, our dynamic duo travel the state to bring you everything you need to know about Michigan Maple Syrup, including how a newcomer approaches it and how the professionals do it.
  
  Their first stop is at Maple Row Sugarhouse in Jones (Southwestern Michigan) where they are celebrating the Michigan Maple Syrup Festival with everything from pancakes, to activities for kids and all things maple syrup. We talk to co-owner Christy Olson, who operates the farm with her husband Daniel and their seven kids. The festival continues this weekend, March 23 and 24. Attendees will also enjoy a reenactment camp to show how maple syrup was made back in the pioneer days. More details at maplerowsugarhouse.com.
  
  This episode aired March 16-17, 2024.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59078659Sat, 23 Mar 2024 00:05:38 +0000John GonzalezSEASON 6, BONUS EPISODE On this weekend’s https://www.facebook.com/behindthemitten, our dynamic duo travel the state to bring you everything you need to know about Michigan Maple Syrup, including how a newcomer approaches it and how the professionals...SEASON 6, BONUS EPISODE
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez, our dynamic duo travel the state to bring you everything you need to know about Michigan Maple Syrup, including how a newcomer approaches it and how the professionals do it.
  
  Their first stop is at Maple Row Sugarhouse in Jones (Southwestern Michigan) where they are celebrating the Michigan Maple Syrup Festival with everything from pancakes, to activities for kids and all things maple syrup. We talk to co-owner Christy Olson, who operates the farm with her husband Daniel and their seven kids. The festival continues this weekend, March 23 and 24. Attendees will also enjoy a reenactment camp to show how maple syrup was made back in the pioneer days. More details at maplerowsugarhouse.com.
  
  This episode aired March 16-17, 2024.
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>720behindthemitten,festival,maplerowsugarhouse,maplesyrup,puremichiganfalse6bonushttps://www.spreaker.com/episode/amy-gonzo-preview-their-u-s-131-roadtrip-wphm-paul-miller-show--59143630“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with more than 600 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
  
  On this podcast, Amy Sherman join the Paul Miller Show (March 22. 2024) on WPHM in Port Huron to preview this weekend's BTM show, which is all about a recent roadtrip on U.S. 131 from Grand Rapids to Traverse City.
  
  Learn more about the Paul Miller Show at wphm.net.
  
  Learn more about Behind the Mitten at amyandgonzo.com.
  
  And make sure to listen to this weekend's Behind the Mitten on the following stations:
  
  Saturdays
  
  *8 a.m. WBRN - 1460 AM, 96.5 FM & 107.7 FM in Big Rapids 
  *8 a.m. Kalamazoo Talk Radio 1360 WKMI 
  *8 a.m. WILS-1320 AM in Lansing 
  ​*9 a.m.  92.1 FM WGHN in Grand Haven (ADDED Feb. 3, 2024)
  *10 a.m. 95.3 WBCK-FM in Battle Creek
  *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
  ​*Noon Saturdays News, Talk and Sports - 1380-AM WPHM in Port Huron (NEW TIME)
  *4 p.m. WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
  
  Sundays
  
  *7 a.m. on the following Black Diamond Broadcasting stations:
  -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant 
  -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
  -WMRX - Sunny 97.7 in Midland
  -WUPS - The Classic Hits Station (98.5) in Houghton Lake
  -WWMK - 1063 MAC FM in Cheboygan
  
  *8 a.m. News, Talk and Sports - 1380-AM WPHM in Port Huron (NEW TIME)
  *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
  *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids ]]>https://api.spreaker.com/episode/59143630Fri, 22 Mar 2024 23:57:28 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with more than 600 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with more than 600 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
  
  On this podcast, Amy Sherman join the Paul Miller Show (March 22. 2024) on WPHM in Port Huron to preview this weekend's BTM show, which is all about a recent roadtrip on U.S. 131 from Grand Rapids to Traverse City.
  
  Learn more about the Paul Miller Show at wphm.net.
  
  Learn more about Behind the Mitten at amyandgonzo.com.
  
  And make sure to listen to this weekend's Behind the Mitten on the following stations:
  
  Saturdays
  
  *8 a.m. WBRN - 1460 AM, 96.5 FM & 107.7 FM in Big Rapids 
  *8 a.m. Kalamazoo Talk Radio 1360 WKMI 
  *8 a.m. WILS-1320 AM in Lansing 
  ​*9 a.m.  92.1 FM WGHN in Grand Haven (ADDED Feb. 3, 2024)
  *10 a.m. 95.3 WBCK-FM in Battle Creek
  *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
  ​*Noon Saturdays News, Talk and Sports - 1380-AM WPHM in Port Huron (NEW TIME)
  *4 p.m. WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
  
  Sundays
  
  *7 a.m. on the following Black Diamond Broadcasting stations:
  -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant 
  -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
  -WMRX - Sunny 97.7 in Midland
  -WUPS - The Classic Hits Station (98.5) in Houghton Lake
  -WWMK - 1063 MAC FM in Cheboygan
  
  *8 a.m. News, Talk and Sports - 1380-AM WPHM in Port Huron (NEW TIME)
  *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
  *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids ]]>319behindthemitten,cadillac,kalkaska,kingsley,puremichigan,reedcity,roadtrip,us131,wphmfalse6bonushttps://www.spreaker.com/episode/s6-e11-sticky-sweet-maple-syrup-festivals-all-across-michigan-march-16-17-2024--59079200SEASON 6, EPISODE 11
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez, our dynamic duo travel the state to bring you everything you need to know about Michigan Maple Syrup, including how a newcomer approaches it and how the professionals do it.
  
  Segment 1: We stop at Maple Row Sugarhouse in Jones (Southwestern Michigan) where they are celebrating the Michigan Maple Syrup Festival with everything from pancakes, to activities for kids and all things maple syrup. We talk to co-owner Christy Olson, who operates the farm with her husband Daniel and their seven kids. The festival continues this weekend, March 23 and 24. Attendees will also enjoy a reenactment camp to show how maple syrup was made back in the pioneer days. More details at maplerowsugarhouse.com.
  
  Segment 2: Our friend and BTM webmaster Jeff Bailey joins the show, who tells how he got into the hobby of making his own maple syrup. He started from the base of not knowing how to identify a maple tree to actually making something he gives away as gifts to friends. He will make you laugh.
  
  Segment 3: The Detroit suburb of Northville may seem like an unlikely place to celebrate all-things maple syrup, but each year in March, the popular Maybury Farm hosts families on the weekends to take them to the sugarbush for an immersive experience. We talked to Diana Wallace, executive director of the Northville Community Foundation & Maybury Farm about why you may want to visit Northville this weekend. Tours continue through March 30. Learn more at mayburyfarm.org.
  
  Segment 4: The state is blessed to have several outstanding maple syrup festivals, including the Vermontville Maple Syrup Festival in Vermontville, just southwest of Lansing. Along with great maple syrup, this community event that dates back to the 1940s includes a flea market, pancake derby, talent show, an arts and crafts show and a grand parade. We talked to Mary Ann Hayes of Maple Manor about what makes this community festival so popular and why thousands of people descend on this tiny town every year. This year’s festival is April 26-28. More details at syrupfest.org.
  
  Who could we possibly have on the show next week? Who knows! But stay tuned to Behind the Mitten to find out!
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/59079200Thu, 21 Mar 2024 14:49:18 +0000John GonzalezSEASON 6, EPISODE 11 On this weekend’s https://www.facebook.com/behindthemitten, our dynamic duo travel the state to bring you everything you need to know about Michigan Maple Syrup, including how a newcomer approaches it and how the professionals do...SEASON 6, EPISODE 11
  
  On this weekend’s Behind the Mitten Show with Amy Sherman and John Gonzalez, our dynamic duo travel the state to bring you everything you need to know about Michigan Maple Syrup, including how a newcomer approaches it and how the professionals do it.
  
  Segment 1: We stop at Maple Row Sugarhouse in Jones (Southwestern Michigan) where they are celebrating the Michigan Maple Syrup Festival with everything from pancakes, to activities for kids and all things maple syrup. We talk to co-owner Christy Olson, who operates the farm with her husband Daniel and their seven kids. The festival continues this weekend, March 23 and 24. Attendees will also enjoy a reenactment camp to show how maple syrup was made back in the pioneer days. More details at maplerowsugarhouse.com.
  
  Segment 2: Our friend and BTM webmaster Jeff Bailey joins the show, who tells how he got into the hobby of making his own maple syrup. He started from the base of not knowing how to identify a maple tree to actually making something he gives away as gifts to friends. He will make you laugh.
  
  Segment 3: The Detroit suburb of Northville may seem like an unlikely place to celebrate all-things maple syrup, but each year in March, the popular Maybury Farm hosts families on the weekends to take them to the sugarbush for an immersive experience. We talked to Diana Wallace, executive director of the Northville Community Foundation & Maybury Farm about why you may want to visit Northville this weekend. Tours continue through March 30. Learn more at mayburyfarm.org.
  
  Segment 4: The state is blessed to have several outstanding maple syrup festivals, including the Vermontville Maple Syrup Festival in Vermontville, just southwest of Lansing. Along with great maple syrup, this community event that dates back to the 1940s includes a flea market, pancake derby, talent show, an arts and crafts show and a grand parade. We talked to Mary Ann Hayes of Maple Manor about what makes this community festival so popular and why thousands of people descend on this tiny town every year. This year’s festival is April 26-28. More details at syrupfest.org.
  
  Who could we possibly have on the show next week? Who knows! But stay tuned to Behind the Mitten to find out!
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten]]>2689behindthemitten,festival,maplesyrup,puremichigan,thingstodofalse611fullhttps://www.spreaker.com/episode/s6-e10-how-to-spend-a-great-day-in-grand-haven-march-9-10-2024--59007630SEASON 6, EPISODE 10
  
  Nestled on the shores of our lovely Lake Michigan, most know and adore Grand Haven as a fabulous summer beach destination. And boy, IS IT! Strolling the boardwalk on a warm sunny day, with a breeze off the great lake, maybe a drippy cone in your hand, and thoughts of the Tip A Few Tavern for a cold one later dance across your brain. Grand Haven is truly a Pure Michigan summer beach destination, but it offers a completely different experience in the off-season.
  
  This week we explore this beachside town, talk both winter and summer, and introduce you to some familiar spots as well as a whole new area that you just have to check out.
  
  We'll head to the East End Association of Grand Haven and visit both Burzurk Brewing Co and The Unicorn Tavern. They've helped to make this neighborhood a destination, and we get the "behind the mitten" scoop on both.
  
  And since summer IS just around the corner, we get all the details on Grand Haven State Park, and how to score a reservation at one of Michigan's most popular camping sites. Plus, we will talk to the real, live Captain Kirk of Top Shelf Fishing about what it's like to take a charter fishing boat out on Lake Michigan.
  
  Who could we possibly have on the show next week? Who knows! But stay tuned to Behind the Mitten to find out!
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten
  
  #behindthemitten
  #GrandHaven
  #visitgh]]>https://api.spreaker.com/episode/59007630Tue, 12 Mar 2024 12:57:26 +0000John GonzalezSEASON 6, EPISODE 10 Nestled on the shores of our lovely Lake Michigan, most know and adore Grand Haven as a fabulous summer beach destination. And boy, IS IT! Strolling the boardwalk on a warm sunny day, with a breeze off the great lake, maybe a...SEASON 6, EPISODE 10
  
  Nestled on the shores of our lovely Lake Michigan, most know and adore Grand Haven as a fabulous summer beach destination. And boy, IS IT! Strolling the boardwalk on a warm sunny day, with a breeze off the great lake, maybe a drippy cone in your hand, and thoughts of the Tip A Few Tavern for a cold one later dance across your brain. Grand Haven is truly a Pure Michigan summer beach destination, but it offers a completely different experience in the off-season.
  
  This week we explore this beachside town, talk both winter and summer, and introduce you to some familiar spots as well as a whole new area that you just have to check out.
  
  We'll head to the East End Association of Grand Haven and visit both Burzurk Brewing Co and The Unicorn Tavern. They've helped to make this neighborhood a destination, and we get the "behind the mitten" scoop on both.
  
  And since summer IS just around the corner, we get all the details on Grand Haven State Park, and how to score a reservation at one of Michigan's most popular camping sites. Plus, we will talk to the real, live Captain Kirk of Top Shelf Fishing about what it's like to take a charter fishing boat out on Lake Michigan.
  
  Who could we possibly have on the show next week? Who knows! But stay tuned to Behind the Mitten to find out!
  
  Follow John and Amy:
  Website: amyandgonzo.com
  Facebook at https://www.facebook.com/behindthemitten
  TwitterX at @BehindTheMitten
  Instagram at @BehindTheMitten
  
  2690beindthemitten,grandhaven,puremichigan,visitgrandhavenfalse610fullhttps://www.spreaker.com/episode/pauline-frommer-podcast--58694557
  We were pleased as punch to confirm an interview with Pauline Frommer for our Season 6, Episode 7 show. Yes, of that Frommer family, the kind of kings of travel publications. We were interested to hear some of her experiences around Michigan as a travel expert, and what she sees trending in the next few years.
  
  She did not disappoint. Frommer is the Co-President of FrommerMedia, Editorial Director of Frommer's Guidebooks, author of the best-selling "Frommer's EasyGuide to New York City" and "Frommer's New York City Day by Day", and co-host of "The Travel Show" You see what I'm saying? This woman is an expert.
  
  You can listen to the entire podcast, which includes additional guests Matt DeWitt, Mary Ellen Murphy, and actor Jeff Daniels.
  
  https://www.spreaker.com/episode/s6-e7-michigan-bucket-list-with-jeff-daniels-pauline-frommer-and-more-feb-17-18-2024--58694549
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  
  https://www.amyandgonzo.com/]]>https://api.spreaker.com/episode/58694557Sat, 09 Mar 2024 18:58:38 +0000John GonzalezWe are always intrigued to hear what others have to say about our beloved Michigan, whether it is current residents, former citizens, or visitors from afar. We are always especially interested to hear the take that travel experts have on Michigan,...
  We were pleased as punch to confirm an interview with Pauline Frommer for our Season 6, Episode 7 show. Yes, of that Frommer family, the kind of kings of travel publications. We were interested to hear some of her experiences around Michigan as a travel expert, and what she sees trending in the next few years.
  
  She did not disappoint. Frommer is the Co-President of FrommerMedia, Editorial Director of Frommer's Guidebooks, author of the best-selling "Frommer's EasyGuide to New York City" and "Frommer's New York City Day by Day", and co-host of "The Travel Show" You see what I'm saying? This woman is an expert.
  
  You can listen to the entire podcast, which includes additional guests Matt DeWitt, Mary Ellen Murphy, and actor Jeff Daniels.
  
  https://www.spreaker.com/episode/s6-e7-michigan-bucket-list-with-jeff-daniels-pauline-frommer-and-more-feb-17-18-2024--58694549
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  
  https://www.amyandgonzo.com/]]>720falsefullhttps://www.spreaker.com/episode/s6-e7-michigan-bucket-list-with-jeff-daniels-pauline-frommer-and-more-feb-17-18-2024--58694549
  We were pleased as punch to confirm an interview with Pauline Frommer. Yes, of that Frommer family, the kind of kings of travel publications. We were interested to hear some of her experiences around Michigan as a travel expert, and what she sees trending in the next few years. She did not disappoint. Frommer is the Co-President of FrommerMedia, Editorial Director of Frommer's Guidebooks, author of the best-selling "Frommer's EasyGuide to New York City" and "Frommer's New York City Day by Day", and co-host of "The Travel Show" You see what I'm saying? This woman is an expert.
  
  Then we turn closer to home, and visit with our friend, and radio legend, Mary Ellen Murphy. This award-winning DJ hosts The Morning Show on WGHN in Grand Haven. Passionate about the Tri-Cities region, which also includes Spring Lake and Ferrysburg, Mary Ellen shares her thoughts on 'beach time' plus what she loves about this area. One thing I love about Mary Ellen is her fantastic studio at WGHN, which looks directly out over the Channel and boardwalk in GH. You can see what she sees on their live camera link here. Pro beach-going move: check out their OTHER cam for live beach conditions, so you know before you go.
  
  
  An old friend then calls in, all the way from Savannah Georgia. We first met Matt DeWitt at the bar he used to own in Ishpeming, a little gem of a spot called Brogie's that served one hell of a Bloody Mary. May have been named a top glass by a couple of food writers we know. Anywho, Matt has been having quite an adventure the last few years, working for that crazy baseball team, the Savannah Bananas. We get to hear all about what that's been like, plus what he misses most about the Upper Peninsula. It may, or may not, be a certain sausage.
  
  EDIT: I almost forgot! Matt and his wife EV have started a new website, crabrankoons.com. They rank crab rangoons and all derivatives. Yes, you cannot make this up. These are the people we love at Behind the Mitten.
  
  Finally our last interview, and yes, it's a big one. Jeff Daniels took time to chat with little old us about his incredible Purple Rose Theatre.
  
  "Founded in 1991 by acclaimed actor and Chelsea native Jeff Daniels, The Purple Rose Theatre Company is a creative home for theatre artists to define our collective Midwestern voice. It is a place for emerging talent and seasoned professionals to learn more about and to practice their craft; a place for patrons of the arts to laugh, cry, and perhaps even learn something new," according to their website.
  
  We learned it is so much more than that, not just to Daniels, but to the Chelsea community that has been truly transformed by its presence over the last thirty years. Daniels' passion for theatre and acting is pretty evident, but what I found most interesting is that The Purple Rose focuses on laughter, the best medicine, and developing hilarious plays from the ground up, all to bring some much-needed joy to our world. How awesome is that?
  
  Their newest play had me giggling just reading the summary. Directed by Rhiannon Raglan, and written by David MacGregor, "The Anti Christ Cometh" premiers to the world on March 22 and runs at the theatre through May 25.
  
  "The Antichrist Cometh is a comedy about a happily married man who discovers that he might be the Antichrist. Will he be able to enjoy a small dinner party with his loving wife, former college roommate, and his roommate’s devoutly religious fiancée? Or will their home-cooked meal usher in the Apocalypse?"
  
  Daniels goes a little bit deeper with us, and let me say, this sounds like quite the dinner party, and one you don't want to miss. Remember, it's a comedy! Chelsea is a charming, lively downtown with great restaurants and shopping, so when you go to a show, plan on making a day of it.
  
  It was a pleasure talking with Mr. Daniels, who at the end of the day, is just another Michigander like the rest of us. It's his passion for this project, for the Purple Rose and all that it might mean, that sets him apart. We salute his years of hard work building this Michigan gem. Daniels is also a big Lions fan and attended a few games this year, so you know we had to ask him about that.
  
  Who could we possibly have on the show next week? Who knows! But stay tuned to Behind the Mitten to find out!
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58694549Thu, 07 Mar 2024 23:23:49 +0000John GonzalezWe set out to make a Michigan Bucket List show and ended up with a guest list that is all over the map and book-ended by two well-known names, one in the travel industry, and one for abiding while creating an incredible theatrical destination for all...
  We were pleased as punch to confirm an interview with Pauline Frommer. Yes, of that Frommer family, the kind of kings of travel publications. We were interested to hear some of her experiences around Michigan as a travel expert, and what she sees trending in the next few years. She did not disappoint. Frommer is the Co-President of FrommerMedia, Editorial Director of Frommer's Guidebooks, author of the best-selling "Frommer's EasyGuide to New York City" and "Frommer's New York City Day by Day", and co-host of "The Travel Show" You see what I'm saying? This woman is an expert.
  
  Then we turn closer to home, and visit with our friend, and radio legend, Mary Ellen Murphy. This award-winning DJ hosts The Morning Show on WGHN in Grand Haven. Passionate about the Tri-Cities region, which also includes Spring Lake and Ferrysburg, Mary Ellen shares her thoughts on 'beach time' plus what she loves about this area. One thing I love about Mary Ellen is her fantastic studio at WGHN, which looks directly out over the Channel and boardwalk in GH. You can see what she sees on their live camera link here. Pro beach-going move: check out their OTHER cam for live beach conditions, so you know before you go.
  
  
  An old friend then calls in, all the way from Savannah Georgia. We first met Matt DeWitt at the bar he used to own in Ishpeming, a little gem of a spot called Brogie's that served one hell of a Bloody Mary. May have been named a top glass by a couple of food writers we know. Anywho, Matt has been having quite an adventure the last few years, working for that crazy baseball team, the Savannah Bananas. We get to hear all about what that's been like, plus what he misses most about the Upper Peninsula. It may, or may not, be a certain sausage.
  
  EDIT: I almost forgot! Matt and his wife EV have started a new website, crabrankoons.com. They rank crab rangoons and all derivatives. Yes, you cannot make this up. These are the people we love at Behind the Mitten.
  
  Finally our last interview, and yes, it's a big one. Jeff Daniels took time to chat with little old us about his incredible Purple Rose Theatre.
  
  "Founded in 1991 by acclaimed actor and Chelsea native Jeff Daniels, The Purple Rose Theatre Company is a creative home for theatre artists to define our collective Midwestern voice. It is a place for emerging talent and seasoned professionals to learn more about and to practice their craft; a place for patrons of the arts to laugh, cry, and perhaps even learn something new," according to their website.
  
  We learned it is so much more than that, not just to Daniels, but to the Chelsea community that has been truly transformed by its presence over the last thirty years. Daniels' passion for theatre and acting is pretty evident, but what I found most interesting is that The Purple Rose focuses on laughter, the best medicine, and developing hilarious plays from the ground up, all to bring some much-needed joy to our world. How awesome is that?
  2690behindthemitten,bucketlist,frommers,jeffdaniels,michiganbucketlist,paulinefrommer,puremichiganfalse67fullhttps://www.spreaker.com/episode/s6-e9-fenn-valley-vineyards-a-perfect-destination-for-wine-tasting-special-events-and-more-march-2-3-2024--58909647Fenn Valley Vineyards has been creating unique Michigan wines and ciders for over fifty years, nestled in the rolling green hills of Fennville in beautiful southwest Michigan. Behind the Mitten made a recent jaunt that way, about 45 minutes south of our world headquarters in Grand Rapids. We sat down with Brian Lesperance, Vice President of Fenn Valley, and winemaker Matt Jannette to get the scoop on all that's happening at Fenn Valley, plus some wine-tasting do's and don'ts.
  
  First, let's go way back to 1973 when Fenn Valley was founded. The owners located the perfect section of land just the right distance from our lady Lake Michigan, which helps to provide the temperate weather that is just right for growing grapes. Lesperance explains the true importance of the lake, plus what "terroir" means, to kick off the show.
  
  Head winemaker Matt Jannette came back home to Michigan after a stint out on the West Coast working for a really big vineyard. He's been making his mark at Fenn Valley for a while now, tweaking systems and techniques to make the very best wine possible. We learn how he got started, and what he loves about making wine. Hint: he's a Sparty!
  
  Both Lesperance and Jannette join us for segment three, where we talk fun things to do at the vineyard, which is family-friendly, and open year-round. Fenn Valley hosts a few really big events each year, including their upcoming New Release weekends. Held the second and third weekends in April, this is like the deal and experience of the spring. This year join them at the vineyard April 13 & 14, and April 20 & 21where you'll get to try the six new wines for 2024, each paired with a special small taste of food from the culinary team. For only $15. Seriously!
  
  We end the show with a wine tasting, and we get some great tips on do's and don'ts when you are doing one. I also just remembered that by the end of the show, we had both agreed to participate in The Vine Wine'd, a stunning 5K through the vineyards at Fenn Valley on October 5. Plan on joining us, and plan a visit to this beautiful corner of our state soon.
  
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  ]]>https://api.spreaker.com/episode/58909647Thu, 07 Mar 2024 21:44:57 +0000John Gonzalezhttps://www.fennvalley.com/about-us/has been creating unique Michigan wines and ciders for over fifty years, nestled in the rolling green hills of Fennville in beautiful southwest Michigan. Behind the Mitten made a recent jaunt that way, about 45...Fenn Valley Vineyards has been creating unique Michigan wines and ciders for over fifty years, nestled in the rolling green hills of Fennville in beautiful southwest Michigan. Behind the Mitten made a recent jaunt that way, about 45 minutes south of our world headquarters in Grand Rapids. We sat down with Brian Lesperance, Vice President of Fenn Valley, and winemaker Matt Jannette to get the scoop on all that's happening at Fenn Valley, plus some wine-tasting do's and don'ts.
  
  First, let's go way back to 1973 when Fenn Valley was founded. The owners located the perfect section of land just the right distance from our lady Lake Michigan, which helps to provide the temperate weather that is just right for growing grapes. Lesperance explains the true importance of the lake, plus what "terroir" means, to kick off the show.
  
  Head winemaker Matt Jannette came back home to Michigan after a stint out on the West Coast working for a really big vineyard. He's been making his mark at Fenn Valley for a while now, tweaking systems and techniques to make the very best wine possible. We learn how he got started, and what he loves about making wine. Hint: he's a Sparty!
  
  Both Lesperance and Jannette join us for segment three, where we talk fun things to do at the vineyard, which is family-friendly, and open year-round. Fenn Valley hosts a few really big events each year, including their upcoming New Release weekends. Held the second and third weekends in April, this is like the deal and experience of the spring. This year join them at the vineyard April 13 & 14, and April 20 & 21where you'll get to try the six new wines for 2024, each paired with a special small taste of food from the culinary team. For only $15. Seriously!
  
  We end the show with a wine tasting, and we get some great tips on do's and don'ts when you are doing one. I also just remembered that by the end of the show, we had both agreed to participate in The Vine Wine'd, a stunning 5K through the vineyards at Fenn Valley on October 5. Plan on joining us, and plan a visit to this beautiful corner of our state soon.
  
  
  Follow John and Amy:
  Facebook at https://www.facebook.com/behindthemitten
  Twitter at @BehindTheMitten
  Instagram at @BehindTheMitten
  ]]>2690behindthemitten,fennvalley,fennville,lakemichiganshore,michiganwine,miwinetrail,puremichigan,vineyardsfalse69fullhttps://www.spreaker.com/episode/finlandia-foundation-national-celebrates-2024-national-sauna-week-podcast--58823830BONUS PODCAST
  
  On this Podcast, John Gonzalez and Amy Sherman celebrate National Sauna Week (Feb. 18-24, 2024) with executive director of the national Finlandia Foundation, Tommy Flanagan. He tells us all about it, including that the Upper Peninsula is considered part of the U.S. Sauna Belt. He also discusses proper sauna etiquete. Congrats to Debbie Paver of Calumet, who created the winning entry in the first National Sauna Week poster contest.
  
  Finlandia Foundation National is the leading independent source of support for Finnish culture in the United States,
  
  LISTEN TO THE FULL SHOW EPISODE HERE. It aired on Feb. 24-25, 2024.
  
  Photos courtesy of Finlandia Foundation National and Debbie Paver.
  
  Don't miss out on the latest in travel, things to do and events throughout the state at amyandgonzo.com.
  
  Follow John and Amy:
  
  Facebook at https://www.facebook.com/behindthemitten
  X (formerly Twitter) at @BehindTheMitten
  Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58823830Tue, 05 Mar 2024 14:01:13 +0000John GonzalezBONUS PODCAST On this Podcast, John Gonzalez and Amy Sherman celebrate https://finlandiafoundation.org/programs/national-sauna-week/national-sauna-week-2024-events/ (Feb. 18-24, 2024) with executive director of the national...BONUS PODCAST
  
  On this Podcast, John Gonzalez and Amy Sherman celebrate National Sauna Week (Feb. 18-24, 2024) with executive director of the national Finlandia Foundation, Tommy Flanagan. He tells us all about it, including that the Upper Peninsula is considered part of the U.S. Sauna Belt. He also discusses proper sauna etiquete. Congrats to Debbie Paver of Calumet, who created the winning entry in the first National Sauna Week poster contest.
  
  Finlandia Foundation National is the leading independent source of support for Finnish culture in the United States,
  
  LISTEN TO THE FULL SHOW EPISODE HERE. It aired on Feb. 24-25, 2024.
  
  Photos courtesy of Finlandia Foundation National and Debbie Paver.
  
  Don't miss out on the latest in travel, things to do and events throughout the state at amyandgonzo.com.
  
  Follow John and Amy:
  
  Facebook at https://www.facebook.com/behindthemitten
  X (formerly Twitter) at @BehindTheMitten
  Instagram at @BehindTheMitten]]>660behindthemitten,finlandiafoundation,nationalsaunaweek,puremichiganfalse6bonushttps://www.spreaker.com/episode/chef-james-rigato-podcast--58823798
  On a show that aired February 24-25 2024, we discussed different ways to travel around Michigan and create unique experiences. From following a wine trail to taking a farm tour, there's something for every interest.
  
  One guest on the show was James Beard Foundation nominee, Chef James Rigato who owns the award-winning restaurant Mabel Gray in Hazel Park.
  
  Described as a "modern, adventurous restaurant" on their website, Mabel Gray is a statement of Chef Rigato's culinary journey. "It is my point of view on the renaissance of the Michigan food scene," Rigato says on his website. "Approachable and energetic, reclaimed and refined, it is a commitment to complex contrasts." If you visit Mabel Gray, you can expect handwritten menus that change daily, that feature seasonal local ingredients, incredible service, a well-thought bar, and Chef Rigato behind the stove, personally cooking.
  
  
  
  
  
  
  
  Rigato also is a regular in the Keweenaw peninsula and is currently rehabbing a historic local dive bar in the area. He shared with us an incredible itinerary of things to explore in this beautiful and remote part of Michigan.
  
  A few of his suggestions:
  -Dinner on the shores of Lake Superior at The Fitz. Chef Rigato has consulted with them for years on their menu, and the location just can't be beat.
  -Where to find Detroit-syle pizza in Hancock
  -Who has what might be the best pasty in the area
  -Places to check on your way north
  
  Thanks for listening to Behind the Mitten!
  
  Follow us!
  https://www.facebook.com/behindthemitten
  https://www.instagram.com/behindthemitten_/
  https://twitter.com/BehindTheMitten
  
  #BTM #amyandgonzo #BehindtheMitten
  Find all sorts of things on our website, https://www.amyandgonzo.com/ ]]>https://api.spreaker.com/episode/58823798Mon, 26 Feb 2024 18:44:17 +0000John GonzalezEach week, hosts Amy Sherman and John Gonzalez go Behind the Mitten on Michigan's premier travel radio show and podcast. On a show that aired February 24-25 2024, we discussed different ways to travel around Michigan and create unique experiences....
  On a show that aired February 24-25 2024, we discussed different ways to travel around Michigan and create unique experiences. From following a wine trail to taking a farm tour, there's something for every interest.
  
  One guest on the show was James Beard Foundation nominee, Chef James Rigato who owns the award-winning restaurant Mabel Gray in Hazel Park.
  
  Described as a "modern, adventurous restaurant" on their website, Mabel Gray is a statement of Chef Rigato's culinary journey. "It is my point of view on the renaissance of the Michigan food scene," Rigato says on his website. "Approachable and energetic, reclaimed and refined, it is a commitment to complex contrasts." If you visit Mabel Gray, you can expect handwritten menus that change daily, that feature seasonal local ingredients, incredible service, a well-thought bar, and Chef Rigato behind the stove, personally cooking.
  
  
  
  
  
  
  
  Rigato also is a regular in the Keweenaw peninsula and is currently rehabbing a historic local dive bar in the area. He shared with us an incredible itinerary of things to explore in this beautiful and remote part of Michigan.
  
  A few of his suggestions:
  -Dinner on the shores of Lake Superior at The Fitz. Chef Rigato has consulted with them for years on their menu, and the location just can't be beat.
  -Where to find Detroit-syle pizza in Hancock
  -Who has what might be the best pasty in the area
  -Places to check on your way north
  
  Thanks for listening to Behind the Mitten!
  
  Follow us!
  https://www.facebook.com/behindthemitten
  https://www.instagram.com/behindthemitten_/
  https://twitter.com/BehindTheMitten
  
  #BTM #amyandgonzo #BehindtheMitten
  Find all sorts of things on our website, https://www.amyandgonzo.com/ ]]>720false6bonushttps://www.spreaker.com/episode/s6-e8-chef-james-rigato-finlandia-foundation-national-country-dairy-river-raisin-wine-trail-feb-24-25-2024--58823775
  We start off with James Beard Foundation nominee, Chef James Rigato who owns the award-winning restaurant Mabel Gray in Hazel Park. He also is a regular up in the Keweenaw and is currently rehabbing a local bar in the area. He shares an incredible itinerary of things to explore in this beautiful and remote part of Michigan.
  
  
  We are big fans of farms, and to be honest, cheese and ice cream. So a visit to Country Dairy in New Era is alright by us, anytime. Did you know that you can do a farm tour here, and learn all about the dairy industry? And what is it like to give tours like these? We talk to Micah Johnson, a tour guide here, about milk machines, ice cream, and maybe (shhhh) hamburgers. He also lets us in on a really special experience you can have at the farm this spring.
  
  
  We learned some pretty big news this week....did you know that there is a National Sauna Week? We didn't either, but we immediately had to know more. We went right to the top, and have the executive director of the national Finlandia Foundation, Tommy Flanagan on to tell us all about it.
  
  (Congrats to Debbie Paver of Calumet, who created the winning entry in the first National Sauna Week poster contest.)
  
  
  When you think Michigan wine you might automatically head straight up North, but did you know there are multiple wine trails you can explore all over the lower peninsula? We catch up with Justin Gifford, the executive director of Visit Lenawee to learn more about the River Raisin Wine Trail in southeast Michigan.
  
  *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
  *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
  *8 a.m. Saturdays on WILS-1320 AM in Lansing
  
  • 9 a.m. Saturdays on 92.1 Grand Haven's Favorite, WGHN-FM
  • *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
  • *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
  • *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
  • *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
  • -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
  • -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
  • -WMRX - Sunny 97.7 in Midland
  • -WUPS - The Classic Hits Station (98.5) in Houghton Lake
  • -WWMK - 1063 MAC FM in Cheboygan*Noon Sundays on News, Talk and Sports
  • *Noon Saturdays and 8 am Sundays on News, Talk and Sports - 1380-AM WPHM Radio.
  • *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
  • *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
  • Follow John and Amy:Facebook at https://www.facebook.com/behindthemitten
  • Twitter at @BehindTheMitten
  • Instagram at @BehindTheMitten
  
  
  ]]>https://api.spreaker.com/episode/58823775Mon, 26 Feb 2024 14:04:41 +0000John GonzalezThis week we talk about different ways to travel around Michigan, whether it's by food, farm, Finnish sauna, or fine wine. We were looking for tips on travels from both local and national experts, and we have an interesting line-up of guests this...
  We start off with James Beard Foundation nominee, Chef James Rigato who owns the award-winning restaurant Mabel Gray in Hazel Park. He also is a regular up in the Keweenaw and is currently rehabbing a local bar in the area. He shares an incredible itinerary of things to explore in this beautiful and remote part of Michigan.
  
  
  We are big fans of farms, and to be honest, cheese and ice cream. So a visit to Country Dairy in New Era is alright by us, anytime. Did you know that you can do a farm tour here, and learn all about the dairy industry? And what is it like to give tours like these? We talk to Micah Johnson, a tour guide here, about milk machines, ice cream, and maybe (shhhh) hamburgers. He also lets us in on a really special experience you can have at the farm this spring.
  
  
  We learned some pretty big news this week....did you know that there is a National Sauna Week? We didn't either, but we immediately had to know more. We went right to the top, and have the executive director of the national Finlandia Foundation, Tommy Flanagan on to tell us all about it.
  
  (Congrats to Debbie Paver of Calumet, who created the winning entry in the first National Sauna Week poster contest.)
  
  
  When you think Michigan wine you might automatically head straight up North, but did you know there are multiple wine trails you can explore all over the lower peninsula? We catch up with Justin Gifford, the executive director of Visit Lenawee to learn more about the River Raisin Wine Trail in southeast Michigan.
  
  *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
  *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
  *8 a.m. Saturdays on WILS-1320 AM in Lansing
  
  • 9 a.m. Saturdays on 92.1 Grand Haven's Favorite, WGHN-FM
  • *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
  • *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
  • *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
  • *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
  • -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
  • -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
  • -WMRX - Sunny 97.7 in Midland
  • -WUPS - The Classic Hits Station (98.5) in Houghton Lake
  • -WWMK - 1063 MAC FM in Cheboygan*Noon Sundays on News, Talk and Sports
  • *Noon Saturdays and 8 am Sundays on News, Talk and Sports - 1380-AM 2690behindthemitten,chefjamesrigato,countrydairy,keweenawpeninsula,nationalsaunaweek,puremichigan,visitlenawee,winetrailfalse68fullhttps://www.spreaker.com/episode/nick-nerbonne-of-pure-michigan-it-s-very-much-ski-season-across-the-state-feb-16-2024--58700127
    Nick shares some slope updates, making sure to point out that our Michigan ski hills are open, and are offering some great skiing, despite the lack of snow on the ground. We have some of the best snowmakers in the country here, and they've been working overtime this year, creating good conditions on slopes from north to south.
    
    As a lifelong skier, and through his work with Pure Michigan, Nick has skied almost every hill in the state. He shares a few of his favorite runs, and hills with us. Plus, what ski area is on his Michigan bucket list.
    
    Thanks to Kusterer Brauhaus in Grand Rapids for hosting us during this recording.
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58700127Sat, 17 Feb 2024 17:49:34 +0000John GonzalezA special bonus podcast with our Behind the Mitten Resident Ski Bunny Nick Nerbonne. Nick shares some slope updates, making sure to point out that our Michigan ski hills are open, and are offering some great skiing, despite the lack of snow on the...
    Nick shares some slope updates, making sure to point out that our Michigan ski hills are open, and are offering some great skiing, despite the lack of snow on the ground. We have some of the best snowmakers in the country here, and they've been working overtime this year, creating good conditions on slopes from north to south.
    
    As a lifelong skier, and through his work with Pure Michigan, Nick has skied almost every hill in the state. He shares a few of his favorite runs, and hills with us. Plus, what ski area is on his Michigan bucket list.
    
    Thanks to Kusterer Brauhaus in Grand Rapids for hosting us during this recording.
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>607behindthemitten,nicknerbonne,puremichigan,skimichiganfalse6bonushttps://www.spreaker.com/episode/crystal-mountain-preps-for-skiing-in-march-with-great-deals-feb-15-2024--58700130SEASON 6, BONUS
    
    On this speical podcast, Britney Buti Primeau of Crystal Mountain Resort in Thompsonville sits down with John Gonzalez and assures skiers that they DO HAVE SNOW! "Your backyard is not an indicator of our conditions," she says on the show.
    
    They anticipate a busy March with awesome deals for skiiing, great restaurants, a busy spa, and popular local destinations like Iron Fish Distillery and Stormcloud Brewery in Frankfort. Also, every Saturday in March will have a Mardi Gras theme with special events every weekend. The slopes will remain open through April 1.
    
    If you're curious about the slope conditions, check out the webcams.
    
    Learn more about Crystal Mountain, as well as how to book your stay and get those discount deals, go to crystalmountain.com.
    
    Don't miss out on the latest in travel, things to do and events throughout the state at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58700130Thu, 15 Feb 2024 21:41:15 +0000John GonzalezSEASON 6, BONUS On this speical podcast, Britney Buti Primeau of https://www.crystalmountain.com/ in Thompsonville sits down with John Gonzalez and assures skiers that they DO HAVE SNOW! "Your backyard is not an indicator of our conditions," she says...SEASON 6, BONUS
    
    On this speical podcast, Britney Buti Primeau of Crystal Mountain Resort in Thompsonville sits down with John Gonzalez and assures skiers that they DO HAVE SNOW! "Your backyard is not an indicator of our conditions," she says on the show.
    
    They anticipate a busy March with awesome deals for skiiing, great restaurants, a busy spa, and popular local destinations like Iron Fish Distillery and Stormcloud Brewery in Frankfort. Also, every Saturday in March will have a Mardi Gras theme with special events every weekend. The slopes will remain open through April 1.
    
    If you're curious about the slope conditions, check out the webcams.
    
    Learn more about Crystal Mountain, as well as how to book your stay and get those discount deals, go to crystalmountain.com.
    
    Don't miss out on the latest in travel, things to do and events throughout the state at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>606behindthemitten,crystalmountain,puremichigan,skiiingfalse6bonushttps://www.spreaker.com/episode/s6-e6-we-celebrate-our-detroit-lions-feb-10-11-2024--58656802
    
    
    We start with our good friend Earl Bovia from Bay City Bills Bar & Grill, a Lions season ticket holder along with his wife Michelle, and a huge supporter of all things Bay City. He and Gonzo even went to a few games together this year, we recap a few of their favorite moments from this season.
    
    
    
    Gina Ferwerda is a chef, business owner, and published cookbook author based in the Silver Lake area. She shares her Defend the Den burger, which you can find in her cookbook "Meals from the Mitten" and that has been featured on the Rachel Ray show. Of course, she's also a lifelong fan.
    
    
    
    Our final guest was a delight to get to talk with and get a true insider's take on what it's like to be a Detroit Lion. Former guard Rob Sims joins us to talk about this season, the National Cherry Festival, a few of his favorite Michigan spots, and what he and his current business partner Calvin Johnson are up to now.
    
    
    ]]>https://api.spreaker.com/episode/58656802Tue, 13 Feb 2024 19:08:43 +0000John GonzalezWhat a great season! What a great team! Our beloved Detroit Lions had a season for the ages, and we just can't get enough. We just had to have one more week of Detroit Lions football. What a great show this weekend, with superfans, super chefs, and...
    
    
    We start with our good friend Earl Bovia from Bay City Bills Bar & Grill, a Lions season ticket holder along with his wife Michelle, and a huge supporter of all things Bay City. He and Gonzo even went to a few games together this year, we recap a few of their favorite moments from this season.
    
    
    
    Gina Ferwerda is a chef, business owner, and published cookbook author based in the Silver Lake area. She shares her Defend the Den burger, which you can find in her cookbook "Meals from the Mitten" and that has been featured on the Rachel Ray show. Of course, she's also a lifelong fan.
    
    
    
    Our final guest was a delight to get to talk with and get a true insider's take on what it's like to be a Detroit Lion. Former guard Rob Sims joins us to talk about this season, the National Cherry Festival, a few of his favorite Michigan spots, and what he and his current business partner Calvin Johnson are up to now.
    
    
    ]]>2690baycity,behindthemitten,defendtheden,detroitlions,mealsfromthemitten,onepride,primitiv,puremichiganfalse66fullhttps://www.spreaker.com/episode/everything-you-need-to-know-2024-west-michigan-golf-show-feb-9-11--58602968 Terry Moore, who handles Media Relations and Communications for the West Michigan Golf Show, which is this weekend (Feb. 9-11, 2024).
    
    What: For over 35 years, West Michigan has started the golf season with the West Michigan Golf Show. With the area’s top equipment dealers, courses and resorts, you can plan your entire golf season and even book your first tee-time of the year.
    
    Other attractions include: The$100 Hole-Out Challenge; A Closest to the Pin Contest; and a Long Putt Contest where someone may walk away with $10,000.
    
    When: Friday, Feb. 9, 2 pm-8 pm; Saturday, Feb. 10, 9 am-6 pm; Sunday, Feb. 11, 10 am-3 pm
    
    Where: DeVos Place, 303 Monroe Ave. NW, downtown Grand Rapids
    
    Tickets: $12. Juniors 14 & under are FREE. Your ticket gets you free re-entry all weekend! Purchase your ticket at the box office or online with no added fees at www.WestMichiganGolfShow.com. Lots of special ticket promotions online!
    
    Parking: Parking is easy! Convenient parking beneath DeVos Place, across the street, or $3.00 parking in DASH lot 9 on Seward Ave. with free shuttle service to the show every 10 minutes, sponsored by Affordable Limousine & Party Bus.
    
    Specials: A $10,000 putting contest, long drive contest, and a special Family Fun Golf Zone.Door prizes every hour.
    
    Sponsors: Golf Association of Michigan, ForeverLawn West Michigan, LeafFilter, Tito’sCharities:First Tee of W. Michigan, Make a Wish Foundation, Folds of Honor and Patriot’s Day.
    
    Info: westmichigangolfshow.com
    
    Don't miss out on the latest in travel, spirits and events throughout the state at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58602968Wed, 07 Feb 2024 21:25:39 +0000John GonzalezOn this podcast, Gonzo and Amy talk to Terry Moore, who handles Media Relations and Communications for the West Michigan Golf Show, which is this weekend (Feb. 9-11, 2024). What: For over 35 years, West Michigan has started the golf season with the... Terry Moore, who handles Media Relations and Communications for the West Michigan Golf Show, which is this weekend (Feb. 9-11, 2024).
    
    What: For over 35 years, West Michigan has started the golf season with the West Michigan Golf Show. With the area’s top equipment dealers, courses and resorts, you can plan your entire golf season and even book your first tee-time of the year.
    
    Other attractions include: The$100 Hole-Out Challenge; A Closest to the Pin Contest; and a Long Putt Contest where someone may walk away with $10,000.
    
    When: Friday, Feb. 9, 2 pm-8 pm; Saturday, Feb. 10, 9 am-6 pm; Sunday, Feb. 11, 10 am-3 pm
    
    Where: DeVos Place, 303 Monroe Ave. NW, downtown Grand Rapids
    
    Tickets: $12. Juniors 14 & under are FREE. Your ticket gets you free re-entry all weekend! Purchase your ticket at the box office or online with no added fees at www.WestMichiganGolfShow.com. Lots of special ticket promotions online!
    
    Parking: Parking is easy! Convenient parking beneath DeVos Place, across the street, or $3.00 parking in DASH lot 9 on Seward Ave. with free shuttle service to the show every 10 minutes, sponsored by Affordable Limousine & Party Bus.
    
    Specials: A $10,000 putting contest, long drive contest, and a special Family Fun Golf Zone.Door prizes every hour.
    
    Sponsors: Golf Association of Michigan, ForeverLawn West Michigan, LeafFilter, Tito’sCharities:First Tee of W. Michigan, Make a Wish Foundation, Folds of Honor and Patriot’s Day.
    
    Info: westmichigangolfshow.com
    
    Don't miss out on the latest in travel, spirits and events throughout the state at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>608behindthemitten,experiencegr,golf,puremichigan,westmichigangolfshowfalsefullhttps://www.spreaker.com/episode/s6-e5-grand-haven-debut-trampoline-parks-soaring-eagle-food-district-treetops-spa-feb-3-4-2024--58576111SEASON 6, EPISODE 5:
    
    Welcome to Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On this show, Amy and Gonzo debut in Grand Haven, then take you around the state to things you can do INDOORS!
    
    Segments include:
    
    
    
    • Segment 1: John and Amy welcome listeners of 92.1 WGHN-FM "Grand Haven's Finest" to Behind the Mitten, where the show debuted this week. They talk about some of their favorite places to visit when they're in the area. John also talks about some of the work he is doing for a local nonprofit, Tri-Cities-Puentes Initiative.
    • Segment 2: Nick Myers, general Manager at Altitude Trampoline Park in Grand Rapids tlaks about the popularity of trampoline parks. He's also a former NFL player who played one season with Detroit Lions head coach Dan Campbell in New York, and we talk about his love for what Lions did this season for fans across the country.
    • Segment 3: Connie Weaver, Spa Director at Treetops Resort in Gaylord, talks about all the great services available this winter season, including some February specials. She also talks John and Amy into getting a facial on their next visit.
    • Segment 4: Tanya Bardy, Advertising and Public Relations Manager for Soaring Eagle Casino in Mt. Pleasant, talks about the renovation of their buffet into a Food District to house four additional restaurants including Guy Fieri’s Chicken Guy!, Ike’s Love and Sandwiches, Bubbakoo’s Burritos and Bonanno’s New York Pizzeria. She also runs down all of the upcoming shows. Additionally, "big names" will be announced soon for this summer's outdoor concert season.
    Don't miss out on the latest in travel, spirits and events throughout the state at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten
    ]]>https://api.spreaker.com/episode/58576111Wed, 07 Feb 2024 16:49:55 +0000John GonzalezSEASON 6, EPISODE 5: Welcome tohttps://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. On this show, Amy and Gonzo debut in Grand Haven, then take you...SEASON 6, EPISODE 5:
    
    Welcome to Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On this show, Amy and Gonzo debut in Grand Haven, then take you around the state to things you can do INDOORS!
    
    Segments include:
    
    
    
    • Segment 1: John and Amy welcome listeners of 92.1 WGHN-FM "Grand Haven's Finest" to Behind the Mitten, where the show debuted this week. They talk about some of their favorite places to visit when they're in the area. John also talks about some of the work he is doing for a local nonprofit, Tri-Cities-Puentes Initiative.
    • Segment 2: Nick Myers, general Manager at Altitude Trampoline Park in Grand Rapids tlaks about the popularity of trampoline parks. He's also a former NFL player who played one season with Detroit Lions head coach Dan Campbell in New York, and we talk about his love for what Lions did this season for fans across the country.
    • Segment 3: Connie Weaver, Spa Director at Treetops Resort in Gaylord, talks about all the great services available this winter season, including some February specials. She also talks John and Amy into getting a facial on their next visit.
    • Segment 4: Tanya Bardy, Advertising and Public Relations Manager for Soaring Eagle Casino in Mt. Pleasant, talks about the renovation of their buffet into a Food District to house four additional restaurants including Guy Fieri’s Chicken Guy!, Ike’s Love and Sandwiches, Bubbakoo’s Burritos and Bonanno’s New York Pizzeria. She also runs down all of the upcoming shows. Additionally, "big names" will be announced soon for this summer's outdoor concert season.
    Don't miss out on the latest in travel, spirits and events throughout the state at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten
    ]]>2690behindthemitten,grandhaven,puremichigan,soaringeagle,spalife,trampolinepark,treetops,wghnfalse65fullhttps://www.spreaker.com/episode/rv-and-camping-shows-in-michigan-plus-tips-etiquette-and-more-feb-1-2024--58531024SEASON 6, BONUS EPISODE
    
    On this bonus podcast, John Gonzalez and Amy Sherman of Behind the Mitten talk to John Lindley, President & CEO of Michigan Association of Recreation Vehicles and Campgrounds (MARVAC). They talk about the popularity of RVing and camping, as well as the latest trends, travel tips and campground etiquette for newcomers.
    
    They also run down the details you need to know about this weekend's 58th annual Detroit RV & Camping Show (through Feb. 4) at the Suburban Collection Showplace, 46100 Grand River Avenue in Novi. And upcoming shows in Battle Creek, Port Huron, Flint and Traverse City.
    
    Each show offers seminars, displays and hundreds of RVs, including folding campers, motorhomes, travel trailers, toy haulers, fifth wheel travel trailers, and a park model, ranging in price from $6,995 to more than $400,000. On-site dealer RV financing and RV rentals available. Consumers can pick up the 2024 Michigan RV & Campgrounds directory and other travel publications.
    
    UPCOMING SHOWS
    
    58th Annual MARVAC Detroit RV & Camping Show
    When: January 31 – February 4, 2024
    Hours: Weekdays 1– 8PM., Saturday 10AM – 9PM, Sunday 10AM – 5PM
    Where: Suburban Collection Showplace: 46100 Grand River Avenue, Novi, MI 48374.
    (On Grand River, south of I-96 between Novi Road and Beck Road.)
    
    Admission: Adult (ages 13 and over) is $12; senior admission (ages 55 and over) is $11; and children 12 and under get in free! (Parking not included in show admission.)
    
    37th Battle Creek RV & Camping Show
    When: March 1 - 3, 2024
    Hours: Friday – 1-8pm, Saturday – 10am-8pm, Sunday – 12-5pm
    Where: Kellogg Arena, 1 McCamly Square, Battle Creek, MI 49017
    Admission: Adult (13 and over) $8; Senior $7; and children 12 and under are free.
    
    29th Port Huron RV & Camping Show
    When: March 7 - 10, 2024
    Hours: Weekdays – 1-8pm, Saturday – 10am-8pm, Sunday – 11am-5pm
    Where: Blue Water Convention Center, 800 Harker St. Port Huron, MI 48060
    Admission: Adult (13 and over) $7; Senior $6; and children 12 and under are free.
    
    47th Annual Flint RV & Camping Show
    When: March 15 - 17, 2024
    Hours: Friday – 12-8pm, Saturday – 10am-7pm, Sunday – 11am-5pm
    Where: Dort Financial Center, 3501 Lapeer Rd. Flint, MI 48503
    Admission: Adult (13 and over) $7; Senior $6; and children 12 and under are free.
    
    32nd Annual North West MI RV & Camping Show
    When: March 22 - 24, 2024
    Hours: Friday – 11am-8pm, Saturday – 11am-8pm, Sunday – 11am-5pm
    Where: Grand Traverse County Civic Center, 1213 W. Civic Center Dr. Traverse City, MI 49686
    Admission: Adult (13 and over) $7; Senior $6; and children 12 and under are free.
    
    More info on Michigan Association of Recreation Vehicles and Campgrounds (MARVAC):
    marvac.org
    Facebook
    Instagram
    
    Don't miss out on the latest in travel, events and things going on with Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58531024Thu, 01 Feb 2024 13:18:56 +0000John GonzalezSEASON 6, BONUS EPISODE On this bonus podcast, John Gonzalez and Amy Sherman of Behind the Mitten talk to John Lindley, President & CEO of Michigan Association of Recreation Vehicles and Campgrounds (MARVAC). They talk about the popularity of...SEASON 6, BONUS EPISODE
    
    On this bonus podcast, John Gonzalez and Amy Sherman of Behind the Mitten talk to John Lindley, President & CEO of Michigan Association of Recreation Vehicles and Campgrounds (MARVAC). They talk about the popularity of RVing and camping, as well as the latest trends, travel tips and campground etiquette for newcomers.
    
    They also run down the details you need to know about this weekend's 58th annual Detroit RV & Camping Show (through Feb. 4) at the Suburban Collection Showplace, 46100 Grand River Avenue in Novi. And upcoming shows in Battle Creek, Port Huron, Flint and Traverse City.
    
    Each show offers seminars, displays and hundreds of RVs, including folding campers, motorhomes, travel trailers, toy haulers, fifth wheel travel trailers, and a park model, ranging in price from $6,995 to more than $400,000. On-site dealer RV financing and RV rentals available. Consumers can pick up the 2024 Michigan RV & Campgrounds directory and other travel publications.
    
    UPCOMING SHOWS
    
    58th Annual MARVAC Detroit RV & Camping Show
    When: January 31 – February 4, 2024
    Hours: Weekdays 1– 8PM., Saturday 10AM – 9PM, Sunday 10AM – 5PM
    Where: Suburban Collection Showplace: 46100 Grand River Avenue, Novi, MI 48374.
    (On Grand River, south of I-96 between Novi Road and Beck Road.)
    
    Admission: Adult (ages 13 and over) is $12; senior admission (ages 55 and over) is $11; and children 12 and under get in free! (Parking not included in show admission.)
    
    37th Battle Creek RV & Camping Show
    When: March 1 - 3, 2024
    Hours: Friday – 1-8pm, Saturday – 10am-8pm, Sunday – 12-5pm
    Where: Kellogg Arena, 1 McCamly Square, Battle Creek, MI 49017
    Admission: Adult (13 and over) $8; Senior $7; and children 12 and under are free.
    
    29th Port Huron RV & Camping Show
    When: March 7 - 10, 2024
    Hours: Weekdays – 1-8pm, Saturday – 10am-8pm, Sunday – 11am-5pm
    Where: Blue Water Convention Center, 800 Harker St. Port Huron, MI 48060
    Admission: Adult (13 and over) $7; Senior $6; and children 12 and under are free.
    
    47th Annual Flint RV & Camping Show
    When: March 15 - 17, 2024
    Hours: Friday – 12-8pm, Saturday – 10am-7pm, Sunday – 11am-5pm
    Where: Dort Financial Center, 3501 Lapeer Rd. Flint, MI 48503
    Admission: Adult (13 and over) $7; Senior $6; and children 12 and under are free.
    
    32nd Annual North West MI RV & Camping Show
    When: March 22 - 24, 2024
    Hours: Friday – 11am-8pm, Saturday – 11am-8pm, Sunday – 11am-5pm
    Where: Grand Traverse County Civic Center, 1213 W. Civic Center Dr. Traverse City, MI 49686
    Admission: Adult (13 and over) $7; Senior $6; and children 12 and under are free.
    
    More info on Michigan Association of Recreation Vehicles and Campgrounds (MARVAC):
    marvac.org
    Facebook
    Instagram
    
    Don't miss out on the latest in travel, events and things going on with Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at...]]>761adventureawaits,behindthemitten,camping,marvac,marvacrvshows,puremichigan,rvsfalse6bonushttps://www.spreaker.com/episode/s6-e4-a-look-at-life-on-mackinac-island-during-winter-jan-27-28-2024--58410139SEASON 6, EPISODE 4:
    
    Welcome to Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On their fourth show of the year, Amy and Gonzo get all bundled up once again to discover what life is like on Mackinac Island during the winter time.
    
    Segments include:
    
    • Segment 1: Mackinac State Historic Parks Director Steve Brisson talks about life on the Island once all the tourists leave in early November.
    • Segment 2: We caught up with Alex Belonga, who with his wife Samantha, have spent a lot of times in the area during the winter. They own St. Igance in Bloom, which is a huge part of the reason Main Street on Mackinac Island looks so beautiful each season.
    • Segment 3: Mackinac Island only has about 600 residents on the Island each winter season, and one of them is Urvana Tracey Morse, who has lived on the Island since 1990. She is the owner of Urvana's in the Chippewa Hotel lobby. The carry unique items like jewerly, original paintings, art glass, knives and scrimshaw.
    • Segment 4: Andrew Doud talks about his grocery store, Doud's Market (established in 1884), that stays open for residents all year round. He also talks about his latest venture, Patrick Doud's Irish Pub that was open for the holidays, and plans to be open for St. Patrick's Day! He also talks about the snowmobile culture on the Island during winter time.
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58410139Tue, 30 Jan 2024 22:47:52 +0000John GonzalezSEASON 6, EPISODE 4: Welcome to https://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. On their fourth show of the year, Amy and Gonzo get all bundled up...SEASON 6, EPISODE 4:
    
    Welcome to Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On their fourth show of the year, Amy and Gonzo get all bundled up once again to discover what life is like on Mackinac Island during the winter time.
    
    Segments include:
    
    • Segment 1: Mackinac State Historic Parks Director Steve Brisson talks about life on the Island once all the tourists leave in early November.
    • Segment 2: We caught up with Alex Belonga, who with his wife Samantha, have spent a lot of times in the area during the winter. They own St. Igance in Bloom, which is a huge part of the reason Main Street on Mackinac Island looks so beautiful each season.
    • Segment 3: Mackinac Island only has about 600 residents on the Island each winter season, and one of them is Urvana Tracey Morse, who has lived on the Island since 1990. She is the owner of Urvana's in the Chippewa Hotel lobby. The carry unique items like jewerly, original paintings, art glass, knives and scrimshaw.
    • Segment 4: Andrew Doud talks about his grocery store, Doud's Market (established in 1884), that stays open for residents all year round. He also talks about his latest venture, Patrick Doud's Irish Pub that was open for the holidays, and plans to be open for St. Patrick's Day! He also talks about the snowmobile culture on the Island during winter time.
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690behindthemitten,mackinacisland,mackinacwinter,michigan,puremichiganfalse64fullhttps://www.spreaker.com/episode/s6-e3-it-s-time-for-ann-arbor-restaurant-week-jan-20-21-2024--58325126This week we head straight to Maize and Blue country, where we shout a hearty hello and how ya doin' from good old Ann Arbor town, home to THE National Champs THE University of Michigan. It's Ann Arbor Restaurant Week running through January 26, and we checked out just a few of the awesome offerings you can experience this year.
    
    We chat with Vicki Joling, from Ann Arbor Main Street Area Association and Chad Wiebesick, Destination Ann Arbor about how this event has changed over the last few years, and what is new at local spots this year.
    
    Then, we head out around Ann Arbor, making stops at Restaurant Week participants to see what they'll be serving up this week.
    
    Asian Fusion cuisine is on the menu at Pacific Rim, and we are telling you what....make the reservation now to try those scallops with coconut carrot sauce. Old Town Tavern has great burger and beers on tap, plus a stop at Jolly Pumpkin for a sour or two rounds out the show.
    
    Get all the information and plan your trip to Ann Arbor at https://www.annarborrestaurantweek.com/
    
    Big thanks to our friends at Life In Michigan, Chuck and Brenda Marshall, for joining us this week in their hometown of A2. We highly recommend their site, they've got awesome recomenndations from all over Michigan, and are just generally the type of peeps you'd want to hang with. Thanks guys for including us on YOUR adventure!
    
    
    
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    
    
    
    "Behind the Mitten" is Michigan's premiere travel radio show and Podcast and has more than 500 episodes. It is co-hosted by John Gonzalez and Amy Sherman. John is a longtime journalist, social media early adopter and member of the Central Michigan University Journalism Hall of Fame. Amy is a former chef with 20-plus experience, craft beer expert and freelance writer. The show has been recognized by the Michigan Association of Broadcasters as Best in Category. Learn more at https://www.facebook.com/behindthemitten.]]>https://api.spreaker.com/episode/58325126Mon, 22 Jan 2024 22:32:21 +0000John GonzalezThis week we head straight to Maize and Blue country, where we shout a hearty hello and how ya doin' from good old Ann Arbor town, home to THE National Champs THE University of Michigan. It's Ann Arbor Restaurant Week running through January 26, and...This week we head straight to Maize and Blue country, where we shout a hearty hello and how ya doin' from good old Ann Arbor town, home to THE National Champs THE University of Michigan. It's Ann Arbor Restaurant Week running through January 26, and we checked out just a few of the awesome offerings you can experience this year.
    
    We chat with Vicki Joling, from Ann Arbor Main Street Area Association and Chad Wiebesick, Destination Ann Arbor about how this event has changed over the last few years, and what is new at local spots this year.
    
    Then, we head out around Ann Arbor, making stops at Restaurant Week participants to see what they'll be serving up this week.
    
    Asian Fusion cuisine is on the menu at Pacific Rim, and we are telling you what....make the reservation now to try those scallops with coconut carrot sauce. Old Town Tavern has great burger and beers on tap, plus a stop at Jolly Pumpkin for a sour or two rounds out the show.
    
    Get all the information and plan your trip to Ann Arbor at https://www.annarborrestaurantweek.com/
    
    Big thanks to our friends at Life In Michigan, Chuck and Brenda Marshall, for joining us this week in their hometown of A2. We highly recommend their site, they've got awesome recomenndations from all over Michigan, and are just generally the type of peeps you'd want to hang with. Thanks guys for including us on YOUR adventure!
    
    
    
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    
    
    
    "Behind the Mitten" is Michigan's premiere travel radio show and Podcast and has more than 500 episodes. It is co-hosted by John Gonzalez and Amy Sherman. John is a longtime journalist, social media early adopter and member of the Central Michigan University Journalism Hall of Fame. Amy is a former chef with 20-plus experience, craft beer expert and freelance writer. The show has been recognized by the Michigan Association of Broadcasters as Best in Category. Learn more at https://www.facebook.com/behindthemitten.]]>2690annarbor,annarborrestaurantweek,behindthemitten,destinationannarbor,lifeinmichigan,mainstreetannarbor,puremichigan,restaurantweekfalse63fullhttps://www.spreaker.com/episode/michigan-international-auto-show-feb-1-4-2024-everything-you-need-to-know--58408280Michigan International Auto Show Rolls Into DeVos Place February 1-4, 2024
    
    On this special bonus podcast, John Gonzalez and Amy Sherman of Behind the Mitten talk to Dawn Baker, Show manger of the Michigan International Auto Show. She fills us in on everything we need to know.
    
    WHAT: 26th Annual Michigan International Auto Show
    WHEN: February 1-4, 2024 (Thursday & Friday, 11am-9:00pm | Saturday 10am-9:00pm | Sunday 10am-5pm)
    WHERE: DeVos Place, Downtown Grand Rapids
    WHO: Hosted by the Grand Rapids New Car Dealers Association
    Produced by ShowSpan Inc.
    Presenting Sponsor – Gentex Corporation
    ADMISSION: $12 (Children 6-14 - $5 | 5 and under - free)
    First Responders’ Day: Thursday, February 1 (Opening Day) — FREE admission for active EMS, Fire, Police, Public Safety, Coast Guard and also active Military and retired Veterans who can show valid I.D., badge or other verification.
    Senior Discount Day: Thursday, February 1 (Opening Day) — 50% off
    
    Charity Gala: The Auto Show kicks off with the Charity Spectacular on Wednesday, January 31 from 5:30-9pm. Dressed in cocktail attire, guests have the unique opportunity for a sneak peek experience inside the Michigan International Auto Show.
    Tickets are $150 each, and through a long-standing partnership, more than $2 million has been raised to support vital programs at the Helen DeVos Children’s Hospital.
    Tickets are available online at https://e.givesmart.com/events/zuN/.
    
    Don't miss out on the latest in travel, events and things going on with Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58408280Mon, 22 Jan 2024 18:59:56 +0000John GonzalezMichigan International Auto Show Rolls Into DeVos Place February 1-4, 2024 On this special bonus podcast, John Gonzalez and Amy Sherman of Behind the Mitten talk to Dawn Baker, Show manger of the Michigan International Auto Show. She fills us in on...Michigan International Auto Show Rolls Into DeVos Place February 1-4, 2024
    
    On this special bonus podcast, John Gonzalez and Amy Sherman of Behind the Mitten talk to Dawn Baker, Show manger of the Michigan International Auto Show. She fills us in on everything we need to know.
    
    WHAT: 26th Annual Michigan International Auto Show
    WHEN: February 1-4, 2024 (Thursday & Friday, 11am-9:00pm | Saturday 10am-9:00pm | Sunday 10am-5pm)
    WHERE: DeVos Place, Downtown Grand Rapids
    WHO: Hosted by the Grand Rapids New Car Dealers Association
    Produced by ShowSpan Inc.
    Presenting Sponsor – Gentex Corporation
    ADMISSION: $12 (Children 6-14 - $5 | 5 and under - free)
    First Responders’ Day: Thursday, February 1 (Opening Day) — FREE admission for active EMS, Fire, Police, Public Safety, Coast Guard and also active Military and retired Veterans who can show valid I.D., badge or other verification.
    Senior Discount Day: Thursday, February 1 (Opening Day) — 50% off
    
    Charity Gala: The Auto Show kicks off with the Charity Spectacular on Wednesday, January 31 from 5:30-9pm. Dressed in cocktail attire, guests have the unique opportunity for a sneak peek experience inside the Michigan International Auto Show.
    Tickets are $150 each, and through a long-standing partnership, more than $2 million has been raised to support vital programs at the Helen DeVos Children’s Hospital.
    Tickets are available online at https://e.givesmart.com/events/zuN/.
    
    Don't miss out on the latest in travel, events and things going on with Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>644autoshow,behindthemitten,experiencegr,gentex,grautoshow,puremichiganfalse6bonushttps://www.spreaker.com/episode/maple-syrup-festival-at-maple-row-sugarhouse-is-march-16-17-and-23-24-2024--58354828Michigan’s Premiere Maple Syrup Festival
    March 16-17 & March 23-24
    Maple Row Sugarhouse in Jones, Michigan
    More info: michiganmaplefestival.com or on Facebook.
    
    On this podcast, Christy Olson of Maple Row Sugarhouse runs down all the things you can do at their annual Maple Syrup Festival in Jones, Michigan. The festival is spread over two weekends and includes “everything maple,” she said.
    
    You can see how they make maple syrup and enjoy great maple foods. They will also have a maple sugar camp reenactment from the 18th century. Kids will enjoy a petting farm with baby animals, horse-drawn wagon rides, a pancake-eating contest and so much more.
    
    Learn more about Maple Row Sugarhouse at maplerowsugarhouse.com. It is located in Cass County just north of Jones, which is located on M-60 between Cassopolis and Three Rivers in Southwestern Michigan.
    
    Don't miss out on the latest in travel, events and things going on with Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58354828Mon, 22 Jan 2024 16:54:11 +0000John GonzalezMichigan’s Premiere Maple Syrup Festival March 16-17 & March 23-24 Maple Row Sugarhouse in Jones, Michigan More info: https://www.michiganmaplefestival.com/ or on https://www.facebook.com/maplerowsugarhouse. On this podcast, Christy Olson of...Michigan’s Premiere Maple Syrup Festival
    March 16-17 & March 23-24
    Maple Row Sugarhouse in Jones, Michigan
    More info: michiganmaplefestival.com or on Facebook.
    
    On this podcast, Christy Olson of Maple Row Sugarhouse runs down all the things you can do at their annual Maple Syrup Festival in Jones, Michigan. The festival is spread over two weekends and includes “everything maple,” she said.
    
    You can see how they make maple syrup and enjoy great maple foods. They will also have a maple sugar camp reenactment from the 18th century. Kids will enjoy a petting farm with baby animals, horse-drawn wagon rides, a pancake-eating contest and so much more.
    
    Learn more about Maple Row Sugarhouse at maplerowsugarhouse.com. It is located in Cass County just north of Jones, which is located on M-60 between Cassopolis and Three Rivers in Southwestern Michigan.
    
    Don't miss out on the latest in travel, events and things going on with Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>50behindthemitten,festival,maplerowsugarhouse,maplesugar,michigan,puremichiganfalse6bonushttps://www.spreaker.com/episode/amy-and-gonzo-preview-ann-arbor-restaurant-week-on-wphm-jan-19-2024--58368309SEASON 6 - PREVIEW OF ANN ARBOR RESTAURANT WEEK SHOW
    
    Amy Sherman and John Gonzalez of Behind the Mitten join the Paul Miller Show on WPHM in Port Huron to preview this weekend's show, which is all about Ann Arbor Restaurant Week (Jan. 21-26, 2024).
    
    Learn more about Ann Arbor Restaurant Week at annarborrestaurantweek.com.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58368309Fri, 19 Jan 2024 16:06:34 +0000John GonzalezSEASON 6 - PREVIEW OF ANN ARBOR RESTAURANT WEEK SHOW Amy Sherman and John Gonzalez of Behind the Mitten join the Paul Miller Show on WPHM in Port Huron to preview this weekend's show, which is all about Ann Arbor Restaurant Week (Jan. 21-26, 2024)....SEASON 6 - PREVIEW OF ANN ARBOR RESTAURANT WEEK SHOW
    
    Amy Sherman and John Gonzalez of Behind the Mitten join the Paul Miller Show on WPHM in Port Huron to preview this weekend's show, which is all about Ann Arbor Restaurant Week (Jan. 21-26, 2024).
    
    Learn more about Ann Arbor Restaurant Week at annarborrestaurantweek.com.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>356annarbor,behindthemitten,destinationannarbor,lifeinmichigan,mainstreetannarbor,michigan,puremichigan,restaurantsfalse6bonushttps://www.spreaker.com/episode/s6-e2-tip-up-town-usa-plus-i-500-zehnder-s-snowfest-and-world-of-winter-jan-13-14-2024--58325104SEASON 6, EPISODE 2:
    
    Welcome to Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On our second show of the year, Amy and Gonzo get all bundled up for winter fun across Michigan!
    
    First, they capture all the things you can do at Tip-Up Town USA (Jan. 20-21, Jan. 27) in Houghton Lake, as well as Winterfest in Higgins Lake (Feb. 16-17). Thanks to Theresa Ekdorm of the Houghton Lake Area Tourism Bureau for being on the show.
    
    On this episode they also check in with friends all over the state about other great winter activities, including:
    
    • I-500 in Sault Ste. Marie (Jan. 28-Feb. 3)
    • Zehnder's Snowfest in Frankenmuth (Jan 24-28)
    • World of Winter in Grand Rapids (Jan. 12-March 10)
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58325104Wed, 17 Jan 2024 01:53:41 +0000John GonzalezSEASON 6, EPISODE 2: Welcome to https://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. On our second show of the year, Amy and Gonzo get all bundled up...SEASON 6, EPISODE 2:
    
    Welcome to Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On our second show of the year, Amy and Gonzo get all bundled up for winter fun across Michigan!
    
    First, they capture all the things you can do at Tip-Up Town USA (Jan. 20-21, Jan. 27) in Houghton Lake, as well as Winterfest in Higgins Lake (Feb. 16-17). Thanks to Theresa Ekdorm of the Houghton Lake Area Tourism Bureau for being on the show.
    
    On this episode they also check in with friends all over the state about other great winter activities, including:
    
    • I-500 in Sault Ste. Marie (Jan. 28-Feb. 3)
    • Zehnder's Snowfest in Frankenmuth (Jan 24-28)
    • World of Winter in Grand Rapids (Jan. 12-March 10)
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690behindthemitten,experiencegr,houghtonlake,i500,puremichigan,saultstemarie,tipuptownusa,worldofwinter,zehnderssnowfestfalse62fullhttps://www.spreaker.com/episode/winter-fun-in-roscommon-county-tip-up-town-usa-winterfest-and-more-jan-16-2024--58325337SEASON 6, EPISODE 2:
    
    Welcome to Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On this special podcast and episode, Amy and Gonzo visit Roscommon County in Northern Michigan to learn about a couple cool events taking place in Houghton Lake and Higgins Lake.
    
    First, Theresa Ekdorm of the Houghton Lake Area Tourism Bureau give them the run down of all the events taking place during the 74th annual Tip-Up Town USA (Jan. 20-21, Jan. 27) in Houghton Lake. Events include a parade, fireworks, fishing tournament, 5k race, carnival, hunting for medallions and more! There's even a bull riding rodeo.
    
    Learn more at houghtonlakechamber.net.
    
    Theresa also talks about Winterfest in Higgins Lake (Feb. 16-17). More details at hlrcc.com.
    
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58325337Wed, 17 Jan 2024 01:53:17 +0000John GonzalezSEASON 6, EPISODE 2: Welcome to https://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. On this special podcast and episode, Amy and Gonzo visit Roscommon...SEASON 6, EPISODE 2:
    
    Welcome to Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On this special podcast and episode, Amy and Gonzo visit Roscommon County in Northern Michigan to learn about a couple cool events taking place in Houghton Lake and Higgins Lake.
    
    First, Theresa Ekdorm of the Houghton Lake Area Tourism Bureau give them the run down of all the events taking place during the 74th annual Tip-Up Town USA (Jan. 20-21, Jan. 27) in Houghton Lake. Events include a parade, fireworks, fishing tournament, 5k race, carnival, hunting for medallions and more! There's even a bull riding rodeo.
    
    Learn more at houghtonlakechamber.net.
    
    Theresa also talks about Winterfest in Higgins Lake (Feb. 16-17). More details at hlrcc.com.
    
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>621behindthemitten,higginslake,houghtonlake,puremichigan,tipuptownusa,visithoughton,winterfestfalse6bonushttps://www.spreaker.com/episode/s6-e1-it-s-all-about-snow-skiing-and-winter-fun-at-treetops-resort-in-gaylord-jan-6-7-2024--58227055SEASON 6, EPISODE 1:
    
    Welcome to Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On the first show of the year - recorded when there was very little snow - Amy and Gonzo capture all the things you can do at the beautiful Treetops Resort in Gaylord, Michigan.
    
    Even though we have tons of snow now, Treetops has been making snow since early December, with multiple runs and lifts open. You can even do EXTREME TUBING, which we'll just say is one of Michigan's WILDEST rides, and totally awesome.
    
    Oh, and if you're a new to skiiing like Gonzo, they offer a terrain-based learning program to make you sure ready to tackle the slopes whenever you're ready! Don't forget they have snowboarding, too, and great dining options for breakfast, lunch and dinner.
    
    You can learn more about Treetops and make your reservations at treetops.com or call 866-348-5249.
    
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58227055Thu, 11 Jan 2024 21:42:28 +0000John GonzalezSEASON 6, EPISODE 1: Welcome to https://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. On the first show of the year - recorded when there was very little...SEASON 6, EPISODE 1:
    
    Welcome to Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On the first show of the year - recorded when there was very little snow - Amy and Gonzo capture all the things you can do at the beautiful Treetops Resort in Gaylord, Michigan.
    
    Even though we have tons of snow now, Treetops has been making snow since early December, with multiple runs and lifts open. You can even do EXTREME TUBING, which we'll just say is one of Michigan's WILDEST rides, and totally awesome.
    
    Oh, and if you're a new to skiiing like Gonzo, they offer a terrain-based learning program to make you sure ready to tackle the slopes whenever you're ready! Don't forget they have snowboarding, too, and great dining options for breakfast, lunch and dinner.
    
    You can learn more about Treetops and make your reservations at treetops.com or call 866-348-5249.
    
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690behindthemitten,gaylord,puremichigan,skiing,snow,treetopsresortfalse61fullhttps://www.spreaker.com/episode/s5-e52-a-look-back-at-some-of-our-best-moments-of-2023-dec-30-31-2023--58173797Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    This week Amy and Gonzo run down some of the year's best moments, and interviews!
    
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58173797Mon, 08 Jan 2024 02:48:29 +0000John GonzalezWelcome to https://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. This week Amy and Gonzo run down some of the year's best moments, and interviews! Don't...Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    This week Amy and Gonzo run down some of the year's best moments, and interviews!
    
    Don't miss out on the latest in travel, events and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690behindthemitten,bestof2023,puremichiganfalse552fullhttps://www.spreaker.com/episode/s5-e51-great-lakes-glove-awards-plus-beer-of-the-year-dec-23-24-2023--58122356Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    This week Amy and Gonzo run down some of their picks of the year, including Beer of the Year.
    Joining them is owner Nick Van Court of Barrel + Beam in Marquette. Listen to him explain what made this pick so special!
    
    
    Gonzo and Amy also talk about some of things they did not get to do, and how they are making it a priority for 2024!
    
    This show aired on December 23-24, 2023. Check it out here.
    
    Don't miss out on the latest in travel, events, and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58122356Tue, 26 Dec 2023 16:12:50 +0000John GonzalezWelcome to https://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. This week Amy and Gonzo run down some of their picks of the year, including Beer of the...Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    This week Amy and Gonzo run down some of their picks of the year, including Beer of the Year.
    Joining them is owner Nick Van Court of Barrel + Beam in Marquette. Listen to him explain what made this pick so special!
    
    
    Gonzo and Amy also talk about some of things they did not get to do, and how they are making it a priority for 2024!
    
    This show aired on December 23-24, 2023. Check it out here.
    
    Don't miss out on the latest in travel, events, and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690barrelandbeam,beeroftheyear,behindthemitten,gloveawards,marquette,michiganbeer,puremichiganfalse551fullhttps://www.spreaker.com/episode/the-history-of-stormy-kromer-in-michigan-s-upper-peninsula-dec-16-17-2023--58018470Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On this Podcast, Gina Thorsen, CEO of Stormy Kromer, unveils the fascinating history behind this iconic Michigan brand. Learn how her family took over the legendary business and brought it to the heart of Michigan. Since 1903, Stormy Kromer has embodied the independence, wit, and grit of the upper Midwest, starting with a simple cap. Discover the story of how a practical solution turned into a century-old brand that stands for style, durability, and a sense of fun.
    
    This segment aired on December 16-17, 2023.
    
    Don't miss out on the latest in travel, events, and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58018470Tue, 26 Dec 2023 15:40:40 +0000John GonzalezWelcome to https://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. On this Podcast, Gina Thorsen, CEO of https://www.stormykromer.com/, unveils the...Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On this Podcast, Gina Thorsen, CEO of Stormy Kromer, unveils the fascinating history behind this iconic Michigan brand. Learn how her family took over the legendary business and brought it to the heart of Michigan. Since 1903, Stormy Kromer has embodied the independence, wit, and grit of the upper Midwest, starting with a simple cap. Discover the story of how a practical solution turned into a century-old brand that stands for style, durability, and a sense of fun.
    
    This segment aired on December 16-17, 2023.
    
    Don't miss out on the latest in travel, events, and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>660behindthemitten,puremichigan,stormykromer,upperpeninsulafalse5bonushttps://www.spreaker.com/episode/nick-nerbonne-it-s-time-to-ski-in-pure-michigan-dec-26-2023--58018462Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On this show, your hosts take you on a journey through the snowy landscapes of Michigan, featuring exclusive interviews and insider tips.
    
    Nick Nerbonne, the Resident Ski Bunny from Pure Michigan, joins the show to spill the beans on the best ski resorts now open for action. From the slopes of Treetops resort in Gaylord to the thrills at Boyne Mountain and Crystal Mountain in Thompsonville, Nick shares the latest updates and a fantastic deal – $60 for a beginner lesson, rental equipment, and a lift ticket. It's an offer you won't want to miss!
    
    For more details, visit https://www.goskimichigan.com/discover-michigan-skiing/.
    
    This show aired on December 16-17, 2023.
    
    Don't miss out on the latest in travel, events, and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58018462Tue, 26 Dec 2023 15:40:27 +0000John GonzalezWelcome to https://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. On this show, your hosts take you on a journey through the snowy landscapes of Michigan,...Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    On this show, your hosts take you on a journey through the snowy landscapes of Michigan, featuring exclusive interviews and insider tips.
    
    Nick Nerbonne, the Resident Ski Bunny from Pure Michigan, joins the show to spill the beans on the best ski resorts now open for action. From the slopes of Treetops resort in Gaylord to the thrills at Boyne Mountain and Crystal Mountain in Thompsonville, Nick shares the latest updates and a fantastic deal – $60 for a beginner lesson, rental equipment, and a lift ticket. It's an offer you won't want to miss!
    
    For more details, visit https://www.goskimichigan.com/discover-michigan-skiing/.
    
    This show aired on December 16-17, 2023.
    
    Don't miss out on the latest in travel, events, and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>600behindthemitten,discoverskiing,nicknerbonne,puremichigan,skimichiganfalse5bonushttps://www.spreaker.com/episode/s5-e50-skiing-adventures-stormy-kromer-legacy-and-the-great-pasty-debate-dec-16-17-2023--58018448Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    Your hosts take you on a journey through the snowy landscapes of Michigan, featuring exclusive interviews and insider tips. Nick Nerbonne, the Resident Ski Bunny from Pure Michigan, joins the show to spill the beans on the best ski resorts now open for action. From the slopes of Treetops resort in Gaylord to the thrills at Boyne Mountain and Crystal Mountain in Thompsonville, Nick shares the latest updates and a fantastic deal – $60 for a beginner lesson, rental equipment, and a lift ticket. It's an offer you won't want to miss!
    
    For more details, visit https://www.goskimichigan.com/discover-michigan-skiing/.
    
    Next up, Gina Thorsen, CEO of Stormy Kromer, unveils the fascinating history behind this iconic Michigan brand. Learn how her family took over the legendary business and brought it to the heart of Michigan. Since 1903, Stormy Kromer has embodied the independence, wit, and grit of the upper Midwest, starting with a simple cap. Discover the story of how a practical solution turned into a century-old brand that stands for style, durability, and a sense of fun.
    
    But that's not all — tune in as John and Amy discuss the age-old debate of the proper way to eat a UP Pasty. Ketchup or gravy? It's a contentious issue, and John shares a firsthand account of spotting a Yooper committing a culinary faux pas by choosing gravy. Join the conversation and let us know your stance on this hot-topic pasty preference!
    
    Don't miss this jam-packed episode of "Behind the Mitten" as we dive into Michigan's winter wonders, iconic brands, and the great pasty debate. Subscribe now for a thrilling exploration of the Mitten State!
    
    This show aired on December 16-17, 2023. Check it out here
    
    Don't miss out on the latest in travel, events, and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/58018448Mon, 18 Dec 2023 20:28:12 +0000John GonzalezWelcome to https://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. Your hosts take you on a journey through the snowy landscapes of Michigan, featuring...Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    Your hosts take you on a journey through the snowy landscapes of Michigan, featuring exclusive interviews and insider tips. Nick Nerbonne, the Resident Ski Bunny from Pure Michigan, joins the show to spill the beans on the best ski resorts now open for action. From the slopes of Treetops resort in Gaylord to the thrills at Boyne Mountain and Crystal Mountain in Thompsonville, Nick shares the latest updates and a fantastic deal – $60 for a beginner lesson, rental equipment, and a lift ticket. It's an offer you won't want to miss!
    
    For more details, visit https://www.goskimichigan.com/discover-michigan-skiing/.
    
    Next up, Gina Thorsen, CEO of Stormy Kromer, unveils the fascinating history behind this iconic Michigan brand. Learn how her family took over the legendary business and brought it to the heart of Michigan. Since 1903, Stormy Kromer has embodied the independence, wit, and grit of the upper Midwest, starting with a simple cap. Discover the story of how a practical solution turned into a century-old brand that stands for style, durability, and a sense of fun.
    
    But that's not all — tune in as John and Amy discuss the age-old debate of the proper way to eat a UP Pasty. Ketchup or gravy? It's a contentious issue, and John shares a firsthand account of spotting a Yooper committing a culinary faux pas by choosing gravy. Join the conversation and let us know your stance on this hot-topic pasty preference!
    
    Don't miss this jam-packed episode of "Behind the Mitten" as we dive into Michigan's winter wonders, iconic brands, and the great pasty debate. Subscribe now for a thrilling exploration of the Mitten State!
    
    This show aired on December 16-17, 2023. Check it out here
    
    Don't miss out on the latest in travel, events, and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690behindthemitten,discovermichigan,michiganskiiing,puremichigan,skiiing,stormykromer,upperpeninsulafalse550fullhttps://www.spreaker.com/episode/s5-e49-nite-lites-at-mis-st-joseph-events-wild-lights-at-detroit-zoo-plus-wmta-dec-9-10-2023--57978822Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    This weekend, Amy and Gonzo dive into the magical world of holiday events and travel destinations across the Great Lakes State.
    
    First up on the lineup is an exclusive interview with Tom Bachman, known as "the man who makes stuff." Tom is one of the creative forces behind the annual Nite Lites drive-thru, featuring a dazzling 5-mile display of Christmas lights at Michigan International Speedway. Discover the behind-the-scenes magic that goes into creating this enchanting winter wonderland.
    
    Paige Bodine, the Marketing Manager at the West Michigan Tourist Association, joins the show to share insider insights on must-visit holiday events. From traditional celebrations to unique experiences, Paige highlights the best activities to make your holiday season truly special.
    
    But the excitement doesn't stop there! Amy Zapal from St. Joe Today joins the conversation, unveiling a lineup of events that will keep the festive spirit alive well into the new year. Get ready for the Countdown to New Year, the Santa Series, the Chili Tour, the St. Joe Winter Beer Fest, and the Ice Fest. Amy provides a sneak peek into these events, ensuring you have your calendar filled with winter fun.
    
    Closing out the show is a special guest, Randi Hamilton, Vice President of Guest Services, Communications, and Marketing for the Detroit Zoological Society. Explore the enchanting world of Wild Lights, the Detroit Zoo's spectacular holiday event for the whole family. Randi shares insights into the magic and wonder that awaits visitors at this beloved seasonal attraction.
    
    This show aired on December 9-10, 2023. Check it out here
    
    Don't miss out on the latest in travel, events, and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/57978822Mon, 11 Dec 2023 22:40:27 +0000John GonzalezWelcome to https://www.facebook.com/behindthemitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez. This weekend, Amy and Gonzo dive into the magical world of holiday events and travel...Behind the Mitten, Michigan's premiere travel radio show and podcast, hosted by the dynamic duo Amy Sherman and John Gonzalez.
    
    This weekend, Amy and Gonzo dive into the magical world of holiday events and travel destinations across the Great Lakes State.
    
    First up on the lineup is an exclusive interview with Tom Bachman, known as "the man who makes stuff." Tom is one of the creative forces behind the annual Nite Lites drive-thru, featuring a dazzling 5-mile display of Christmas lights at Michigan International Speedway. Discover the behind-the-scenes magic that goes into creating this enchanting winter wonderland.
    
    Paige Bodine, the Marketing Manager at the West Michigan Tourist Association, joins the show to share insider insights on must-visit holiday events. From traditional celebrations to unique experiences, Paige highlights the best activities to make your holiday season truly special.
    
    But the excitement doesn't stop there! Amy Zapal from St. Joe Today joins the conversation, unveiling a lineup of events that will keep the festive spirit alive well into the new year. Get ready for the Countdown to New Year, the Santa Series, the Chili Tour, the St. Joe Winter Beer Fest, and the Ice Fest. Amy provides a sneak peek into these events, ensuring you have your calendar filled with winter fun.
    
    Closing out the show is a special guest, Randi Hamilton, Vice President of Guest Services, Communications, and Marketing for the Detroit Zoological Society. Explore the enchanting world of Wild Lights, the Detroit Zoo's spectacular holiday event for the whole family. Randi shares insights into the magic and wonder that awaits visitors at this beloved seasonal attraction.
    
    This show aired on December 9-10, 2023. Check it out here
    
    Don't miss out on the latest in travel, events, and the spirit of the season! Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690behindthemitten,detroitzoo,mis,nitelites,puremichigan,stjoetoday,wmtafalsefullhttps://www.spreaker.com/episode/mackinac-island-bobby-benser-talks-about-original-murdick-s-fudge-and-the-holidays-dec-1-2023--57954242
    Joining them on the show was Bobby Benser, Jr., who talks about how his crew gets together this time of the year to make and ship fudge.
    
    How to ship? Go to originalmurdicksfudge.com.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    REMINDER: Amy and Gonzo are excited about their fabulous Original Murdick's Fudge giveaway on Facebook. Make sure to check it out.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/57954242Fri, 08 Dec 2023 19:38:47 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten joined the the Paul Miller Show on WPHM in Port Huron on Dec. 1 to talk about their annual Original Murdick's Fudge giveaway, as well as how you can ship fudge for the holidays direct from the Straits...
    Joining them on the show was Bobby Benser, Jr., who talks about how his crew gets together this time of the year to make and ship fudge.
    
    How to ship? Go to originalmurdicksfudge.com.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    REMINDER: Amy and Gonzo are excited about their fabulous Original Murdick's Fudge giveaway on Facebook. Make sure to check it out.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>442behindthemitten,originalmurdicksfudge,puremichiganfalsefullhttps://www.spreaker.com/episode/holiday-night-light-displays-amy-sherman-previews-this-weekend-s-show-on-wphm-dec-8-2023--57954239
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    REMINDER: Amy and Gonzo are excited about their fabulous Original Murdick's Fudge giveaway on Facebook. Make sure to check it out.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/57954239Fri, 08 Dec 2023 19:25:55 +0000John GonzalezAmy Sherman of Behind the Mitten joined the the Paul Miller Show on WPHM in Port Huron this morning to preview this weekend's show. She tells listeners to expect a great list of awesome holiday events, including Nite Lites at Michigan International...
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    REMINDER: Amy and Gonzo are excited about their fabulous Original Murdick's Fudge giveaway on Facebook. Make sure to check it out.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>306behindthemitten,originalmurdicksfudge,puremichigan,wphmfalse5bonushttps://www.spreaker.com/episode/s5-e48-how-to-get-original-murdick-s-fudge-for-the-holidays-dec-2-3-2023--57911561
    Join hosts Amy Sherman and John Gonzalez as they dive into the delicious world of fudge with none other than Bob Benser, Jr., the owner of Original Murdick's Fudge.
    
    In this episode, discover the fascinating history of fudge on Mackinac Island with Steve Brisson of Mackinac State Historic Parks. But that's not all – Haley from Original Murdick's Fudge spills the beans on the exciting new flavors just in time for the holidays. From the classic Penuche to the innovative Maple Bourbon Pecan, get ready to satisfy your sweet tooth with these handcrafted delights.
    
    Bob Benser, Jr. shares the joy of handcrafting fudge for the tenth holiday season, shipping it directly from the picturesque Straits of Mackinac. The fudge is made with the freshest, all-natural ingredients, most sourced from Michigan, ensuring a taste that captures the essence of the Great Lakes.
    
    Don't miss the chance to send the gift of Mackinac's original fudge this holiday season! Learn about the meticulous process behind each batch, from copper kettle beginnings to the skilled "paddling" technique that shapes the fudge into irresistible loaves.
    
    Visit www.originalmurdicksfudge.com or call 906-298-0630 to order your gift box filled with holiday favorites such as Penuche, Chocolate Walnut, Holiday Cranberry, Maple Bourbon Pecan, and Holiday Chocolate Mint.
    
    Hurry, as shipping is available only until December 21st, guaranteeing a sweet arrival just in time for Christmas.
    
    Tune in to "Behind the Mitten" for a delectable journey into the world of Mackinac's Original Murdick's Fudge – where tradition meets innovation, and every bite is a taste of holiday joy!
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/57911561Wed, 06 Dec 2023 20:47:41 +0000John GonzalezWelcome to "Behind the Mitten," where we explore the sweet side of Mackinac Island on this special holiday episode! Join hosts Amy Sherman and John Gonzalez as they dive into the delicious world of fudge with none other than Bob Benser, Jr., the...
    Join hosts Amy Sherman and John Gonzalez as they dive into the delicious world of fudge with none other than Bob Benser, Jr., the owner of Original Murdick's Fudge.
    
    In this episode, discover the fascinating history of fudge on Mackinac Island with Steve Brisson of Mackinac State Historic Parks. But that's not all – Haley from Original Murdick's Fudge spills the beans on the exciting new flavors just in time for the holidays. From the classic Penuche to the innovative Maple Bourbon Pecan, get ready to satisfy your sweet tooth with these handcrafted delights.
    
    Bob Benser, Jr. shares the joy of handcrafting fudge for the tenth holiday season, shipping it directly from the picturesque Straits of Mackinac. The fudge is made with the freshest, all-natural ingredients, most sourced from Michigan, ensuring a taste that captures the essence of the Great Lakes.
    
    Don't miss the chance to send the gift of Mackinac's original fudge this holiday season! Learn about the meticulous process behind each batch, from copper kettle beginnings to the skilled "paddling" technique that shapes the fudge into irresistible loaves.
    
    Visit www.originalmurdicksfudge.com or call 906-298-0630 to order your gift box filled with holiday favorites such as Penuche, Chocolate Walnut, Holiday Cranberry, Maple Bourbon Pecan, and Holiday Chocolate Mint.
    
    Hurry, as shipping is available only until December 21st, guaranteeing a sweet arrival just in time for Christmas.
    
    Tune in to "Behind the Mitten" for a delectable journey into the world of Mackinac's Original Murdick's Fudge – where tradition meets innovation, and every bite is a taste of holiday joy!
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690behindthemitten,fudge,holidaygiftideas,mackinacisland,originalmurdicksfudge,puremichiganfalse548fullhttps://www.spreaker.com/episode/s5-e47-all-outdoors-in-gaylord-michigan-nov-25-26-2023--57821271Gaylord, Michigan!
    
    
    Our great friend Mr. Paul Beachnau (or as we like to call him, Paulie B) is back to share everything he loves about his hometown, including cool things to do downtown during the holidays. Paulie is the director of the Gaylord Tourism Bureau, so trust us when we say he knows what he's talking about. He's also a major fan of winter. Yes, winter! Gaylord lies in the "snowbelt" of Michigan, which makes it an ideal destination for winter adventures across the northern lower peninsula. Paulie shares some tips on making the most out of your time in Gaylord.
    
    Christy Walcott from the Gaylord Tourism Bureau loves to eat, just like we do. She joins us and shares new spots to nosh at as Gaylord's culinary scene grows. You'll still find old favorites like Bennethum's Northern Inn and The Alpine Tavern welcoming guests with classic menus and warm atmospheres. But now you'll also find breweries, authentic Mexican and German spots, sushi and bourbon bars scattered across downtown. Christy's passion for Gaylord always shines through.
    
    We have updates on the fast-approaching winter ski season because ski hills are already making snow and will be open before you know it. Gaylord is home to two ski resorts, the historic Otsego Resort and Treetops, known as Michigan's Most Spectacular Resort. This family-friendly spot is the ideal place for both new and experienced skiers, with over 1500 acres to explore. This year, the resort is offering a new way to learn how to glide down the hills with ease. Barry Owens, general manager at Treetops shares how "terrain-based learning" works, and why you might want to give it a try.
    
    And yes, we WILL talk about winter rafting.....which is one of the COOLEST pure Michigan things you can do outside in the cold.....and something that will definitely have you EMBRACING WINTER. If you know, you know how very cool this activity is, and why you really should give it a try in Gaylord. We'll also talk about other ways to get on out there and really learn to love the cold, from snowshoeing to extreme tubing.
    
    
    To get more information and to help plan your next visit to the Gaylord region, check out:
    https://www.gaylordmichigan.net/
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/57821271Tue, 28 Nov 2023 14:47:52 +0000John GonzalezThis week we bring you missives from glorious https://www.gaylordmichigan.net/! Our great friend Mr. Paul Beachnau (or as we like to call him, Paulie B) is back to share everything he loves about his hometown, including cool things to do downtown...Gaylord, Michigan!
    
    
    Our great friend Mr. Paul Beachnau (or as we like to call him, Paulie B) is back to share everything he loves about his hometown, including cool things to do downtown during the holidays. Paulie is the director of the Gaylord Tourism Bureau, so trust us when we say he knows what he's talking about. He's also a major fan of winter. Yes, winter! Gaylord lies in the "snowbelt" of Michigan, which makes it an ideal destination for winter adventures across the northern lower peninsula. Paulie shares some tips on making the most out of your time in Gaylord.
    
    Christy Walcott from the Gaylord Tourism Bureau loves to eat, just like we do. She joins us and shares new spots to nosh at as Gaylord's culinary scene grows. You'll still find old favorites like Bennethum's Northern Inn and The Alpine Tavern welcoming guests with classic menus and warm atmospheres. But now you'll also find breweries, authentic Mexican and German spots, sushi and bourbon bars scattered across downtown. Christy's passion for Gaylord always shines through.
    
    We have updates on the fast-approaching winter ski season because ski hills are already making snow and will be open before you know it. Gaylord is home to two ski resorts, the historic Otsego Resort and Treetops, known as Michigan's Most Spectacular Resort. This family-friendly spot is the ideal place for both new and experienced skiers, with over 1500 acres to explore. This year, the resort is offering a new way to learn how to glide down the hills with ease. Barry Owens, general manager at Treetops shares how "terrain-based learning" works, and why you might want to give it a try.
    
    And yes, we WILL talk about winter rafting.....which is one of the COOLEST pure Michigan things you can do outside in the cold.....and something that will definitely have you EMBRACING WINTER. If you know, you know how very cool this activity is, and why you really should give it a try in Gaylord. We'll also talk about other ways to get on out there and really learn to love the cold, from snowshoeing to extreme tubing.
    
    
    To get more information and to help plan your next visit to the Gaylord region, check out:
    https://www.gaylordmichigan.net/
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690falsefullhttps://www.spreaker.com/episode/spatchcocking-a-gravy-fountain-amy-sherman-offers-her-thanksgiving-tips-nov-22-2023--57764088Spatchcocking? A Gravy Fountain? Talking Turkey with Amy Sherman
    
    The holiday season is one of the busiest for those of us cooking in the kitchen, and we can always use a few tips and tricks. John summons Chef Amy to the mic for a little bit of TURKEY TALK, and how you can cut your energy usage this holiday season while still creating mouth-watering delicious holiday meals. Can you say spatchcocked with us? Amy also talks about a Sherman family tradition - A GRAVY FOUNTAIN!
    
    We hope you enoy this special podcast.
    
    Happy Thanksgiving.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/57764088Wed, 22 Nov 2023 20:15:58 +0000John GonzalezSpatchcocking? A Gravy Fountain? Talking Turkey with Amy Sherman The holiday season is one of the busiest for those of us cooking in the kitchen, and we can always use a few tips and tricks. John summons Chef Amy to the mic for a little bit of TURKEY...Spatchcocking? A Gravy Fountain? Talking Turkey with Amy Sherman
    
    The holiday season is one of the busiest for those of us cooking in the kitchen, and we can always use a few tips and tricks. John summons Chef Amy to the mic for a little bit of TURKEY TALK, and how you can cut your energy usage this holiday season while still creating mouth-watering delicious holiday meals. Can you say spatchcocked with us? Amy also talks about a Sherman family tradition - A GRAVY FOUNTAIN!
    
    We hope you enoy this special podcast.
    
    Happy Thanksgiving.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>710behindthemitten,gravyfountain,puremichigan,spatchcock,turkeytipsfalse5bonushttps://www.spreaker.com/episode/s5-e46-turkey-talk-evs-and-more-with-consumers-energy-nov-18-19-2023--57700947Consumers Energy to talk about the upcoming holiday season. We've got info on ways to keep your house warm and cozy this year, things to do in downtown Jackson, information on using electric vehicles when traveling, plus TURKEY TALK.
    
    First up, Brian Wheeler from Consumers joins us to share a few tips and tricks on how to save energy during the holidays, including some great black Friday deals you can take advantage of. He might also share a few favorite holiday memories with us.
    
    Find out more about Consumers Energy's special savings and more here.
    
    It's no secret that we love Jackson, Michigan. We've always felt that you should love Jackson too, so we brought our friend Rachel Buchanan on to share all the cool things you can enjoy in Jackson this holiday season. She also gives us an update on the restaurant scene in Jackson, which is home to Consumers Energy headquarters. Did you know that Jackson is really a foodie town? It is, trust us!
    
    We've been interested in electric vehicles for years now, but have always wondered exactly how they would work with all the miles that we travel. We reached out to Western Michigan University physics professor Paul Pancella to educate us a little bit about this auto option. First, let's just say GO BRONCOS because this guy built his own electric car off of a Honda Civic over ten years ago, and he's been a convert ever since. His passion is inspiring, and information fascinating.
    
    Finally, the holiday season is one of the busiest for those of us cooking in the kitchen, and we can always use a few tips and tricks. John summons Chef Amy to the mic for a little bit of TURKEY TALK, and how you can cut your energy usage this holiday season while still creating mouth-watering delicious holiday meals. Can you say spatchcocked with us?
    
    
    
    Affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-
    WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    *Noon Sundays on News, Talk and Sports 1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    ]]>https://api.spreaker.com/episode/57700947Tue, 21 Nov 2023 15:37:09 +0000John GonzalezThis week we connect with our friends from https://www.consumersenergy.com/ to talk about the upcoming holiday season. We've got info on ways to keep your house warm and cozy this year, things to do in downtown Jackson, information on using electric...Consumers Energy to talk about the upcoming holiday season. We've got info on ways to keep your house warm and cozy this year, things to do in downtown Jackson, information on using electric vehicles when traveling, plus TURKEY TALK.
    
    First up, Brian Wheeler from Consumers joins us to share a few tips and tricks on how to save energy during the holidays, including some great black Friday deals you can take advantage of. He might also share a few favorite holiday memories with us.
    
    Find out more about Consumers Energy's special savings and more here.
    
    It's no secret that we love Jackson, Michigan. We've always felt that you should love Jackson too, so we brought our friend Rachel Buchanan on to share all the cool things you can enjoy in Jackson this holiday season. She also gives us an update on the restaurant scene in Jackson, which is home to Consumers Energy headquarters. Did you know that Jackson is really a foodie town? It is, trust us!
    
    We've been interested in electric vehicles for years now, but have always wondered exactly how they would work with all the miles that we travel. We reached out to Western Michigan University physics professor Paul Pancella to educate us a little bit about this auto option. First, let's just say GO BRONCOS because this guy built his own electric car off of a Honda Civic over ten years ago, and he's been a convert ever since. His passion is inspiring, and information fascinating.
    
    Finally, the holiday season is one of the busiest for those of us cooking in the kitchen, and we can always use a few tips and tricks. John summons Chef Amy to the mic for a little bit of TURKEY TALK, and how you can cut your energy usage this holiday season while still creating mouth-watering delicious holiday meals. Can you say spatchcocked with us?
    
    
    
    Affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-
    WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    *Noon Sundays on News, Talk and Sports 1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    ]]>2690behindthemitten,ce,consumersenergy,evs,puremichigan,turkeytalkfalse546fullhttps://www.spreaker.com/episode/s5-e45-why-you-need-to-visit-detroit-this-holiday-season-nov-11-12-2023--57621570Eastern Market - Detroit.
    
    
    Segment 1: We meet Jet Robinson, the GM at Magee's who shares what she loves about this part of Detroit, a part she has just started to know over the last few years despite being a native of the city. She also will let you in on just a few of the reasons why we love this popular soccer bar located right on the edge of the market.
    
    
    Segment 2: Claude Molinari joins us from Visit Detroit to tell us all about the holiday season in the city when Detroit really sparkles. Where should you go? We'll tease you with two words: Campus Martius.
    
    Segment 3: There are tons of interesting, unique shops around Eastern Market, and one that really stands out for its creative takes on Detroit history. Bethany Shorb stops by to talk about her shop Well Done Goods, and how they come up with their excellent designs.
    
    
    Segment 4: We have our buddy and fellow beer critic Brian Manzullo from the Detroit Free Press on to talk about what is new on the Detroit beer scene.
    
    
    We hope you enoy the show-Amy and Gonzo
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/57621570Sat, 18 Nov 2023 15:47:21 +0000John GonzalezWe are so excited to bring you this week's show from the fantastic Thomas Magee's at the historic...Eastern Market - Detroit.
    
    
    Segment 1: We meet Jet Robinson, the GM at Magee's who shares what she loves about this part of Detroit, a part she has just started to know over the last few years despite being a native of the city. She also will let you in on just a few of the reasons why we love this popular soccer bar located right on the edge of the market.
    
    
    Segment 2: Claude Molinari joins us from Visit Detroit to tell us all about the holiday season in the city when Detroit really sparkles. Where should you go? We'll tease you with two words: Campus Martius.
    
    Segment 3: There are tons of interesting, unique shops around Eastern Market, and one that really stands out for its creative takes on Detroit history. Bethany Shorb stops by to talk about her shop Well Done Goods, and how they come up with their excellent designs.
    
    
    Segment 4: We have our buddy and fellow beer critic Brian Manzullo from the Detroit Free Press on to talk about what is new on the Detroit beer scene.
    
    
    We hope you enoy the show-Amy and Gonzo
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    
    Facebook at https://www.facebook.com/behindthemitten
    X (formerly Twitter) at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690behindthemitten,puremichigan,visitdetroitfalse545fullhttps://www.spreaker.com/episode/pure-michigan-s-dave-lorenz-on-retirement-the-brand-and-what-he-ll-miss-most-nov-6-2023--57504384
    Dave Lorenz has been leading Pure Michigan, a department of the Michigan Economic Development Corporation. The organization is the leading force in Michigan tourism, and Lorenz has been its leader for the last 21 years. Lorenz joins us to discuss what he loved about representing Michigan to the world, and what we can hope for and expect from our next generation. We hope you'll give it a listen, we are putting a lot of faith into our fourth-grade students here in Michigan now.
    
    We also reconnect with our good friend Corey Adkins, a former editor at TV 9&10. He's a lifelong Michigan resident, usually hanging out in the Cadillac region, with lots of regular travel to Paradise. He works at the Great Lakes Shipwreck Museum as their Communications and Content Creator now, and shares with us some of his favorite places to explore during deer hunting season. We'll hear about Paradise, Seney, Leota, Kalkaska, Lewiston, and maybe even Falmouth.
    
    If you find yourself in Muskegon, we hope that you'll also find your way to Hamburger Mikey's, a fantastic fast casual spot that is home to what we think are some pretty great burgers and french fries. We also adore owner Tim Taylor, who has an irrepressible energy and a love for great food that matches our own. He joins us for two segments, because there is no way that one could contain him. We discuss the downtown Muskegon scene, and what makes this historic lakeshore community so special.
    
    Hamburger Mikey's is known for their Burger of the Month (BOTM, soooooo close to BTM that it's going to screw me up I bet) and Tim shares with us their November offering. We'll tease you on this one so you'll give segment four a listen, needless to say it's a whopper you will be most thankful for when you try it.
    
    Listen on our affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-WGFN
    Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan*Noon Sundays on News, Talk and Sports
    1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy:Facebook at:
    https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    
    
    ]]>https://api.spreaker.com/episode/57504384Fri, 10 Nov 2023 15:01:41 +0000John GonzalezEach week is something new on Behind the Mitten, Michigan's premier travel radio show and podcast. This week we have dispatches from all over Michigan, including a great interview with the retiring head of Pure Michigan, Dave Lorenz. Dave Lorenz has...
    Dave Lorenz has been leading Pure Michigan, a department of the Michigan Economic Development Corporation. The organization is the leading force in Michigan tourism, and Lorenz has been its leader for the last 21 years. Lorenz joins us to discuss what he loved about representing Michigan to the world, and what we can hope for and expect from our next generation. We hope you'll give it a listen, we are putting a lot of faith into our fourth-grade students here in Michigan now.
    
    We also reconnect with our good friend Corey Adkins, a former editor at TV 9&10. He's a lifelong Michigan resident, usually hanging out in the Cadillac region, with lots of regular travel to Paradise. He works at the Great Lakes Shipwreck Museum as their Communications and Content Creator now, and shares with us some of his favorite places to explore during deer hunting season. We'll hear about Paradise, Seney, Leota, Kalkaska, Lewiston, and maybe even Falmouth.
    
    If you find yourself in Muskegon, we hope that you'll also find your way to Hamburger Mikey's, a fantastic fast casual spot that is home to what we think are some pretty great burgers and french fries. We also adore owner Tim Taylor, who has an irrepressible energy and a love for great food that matches our own. He joins us for two segments, because there is no way that one could contain him. We discuss the downtown Muskegon scene, and what makes this historic lakeshore community so special.
    
    Hamburger Mikey's is known for their Burger of the Month (BOTM, soooooo close to BTM that it's going to screw me up I bet) and Tim shares with us their November offering. We'll tease you on this one so you'll give segment four a listen, needless to say it's a whopper you will be most thankful for when you try it.
    
    Listen on our affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-WGFN
    Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan*Noon Sundays on News, Talk and Sports
    1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy:Facebook at:
    https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    
    
    ]]>600behindthemitten,davelorenz,michigan,puremichigan,travelfalse5bonushttps://www.spreaker.com/episode/s5-e44-dive-bars-in-northern-michigan-dave-lorenz-on-retirement-burgers-in-muskegon-nov-4-5-2023--57504376
    Segment 1: One of our favorite restauranteurs, Tim Taylor of Hamburger Mikey, talks about what makes Muskegon - and Michigan, for that matter - so great! He also embodies what makes our Michigan restaurant owners so awesome. They work so hard to support local communities by giving back and raising money for worthy causes.
    
    Segment 2: Dave Lorenz of Pure Michigan talks about his upcoming retirement.
    
    Segment 3: Heading up north to go deer hunting? Our good friend Corey Adkins of the Great Lakes Shipwreck Museum in the U.P. talks about some of his favorite destinations, which happen to be in out-of-the-way dive bars in the middle of nowhere. They're located in Paradise, Seney, Leota, Kalkaska and Lewiston.
    
    Segment 4: Tim Taylor returns to the show to talk about his tasty (and creative) burgers, as well as award-winning fries - both best in the state! Learn more about Hamburger Mikey at facebook.com/HamburgerMikey.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMittenInstagram at @BehindTheMitten
    ]]>https://api.spreaker.com/episode/57504376Tue, 07 Nov 2023 18:38:39 +0000John GonzalezThis weekend's Behind the Mitten: Burgers, Dive Bars and Pure Michigan! Segment 1: One of our favorite restauranteurs, Tim Taylor of Hamburger Mikey, talks about what makes Muskegon - and Michigan, for that matter - so great! He also embodies what...
    Segment 1: One of our favorite restauranteurs, Tim Taylor of Hamburger Mikey, talks about what makes Muskegon - and Michigan, for that matter - so great! He also embodies what makes our Michigan restaurant owners so awesome. They work so hard to support local communities by giving back and raising money for worthy causes.
    
    Segment 2: Dave Lorenz of Pure Michigan talks about his upcoming retirement.
    
    Segment 3: Heading up north to go deer hunting? Our good friend Corey Adkins of the Great Lakes Shipwreck Museum in the U.P. talks about some of his favorite destinations, which happen to be in out-of-the-way dive bars in the middle of nowhere. They're located in Paradise, Seney, Leota, Kalkaska and Lewiston.
    
    Segment 4: Tim Taylor returns to the show to talk about his tasty (and creative) burgers, as well as award-winning fries - both best in the state! Learn more about Hamburger Mikey at facebook.com/HamburgerMikey.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMittenInstagram at @BehindTheMitten
    ]]>2690behindthemitten,burgers,divebars,muskegon,puremichiganfalse544fullhttps://www.spreaker.com/episode/s5-e42-all-about-northport-michigan--57394438
    Shhhh.....don't let anyone else in on this secret! Or at least this is what we've heard from locals for years, as they would like to keep their little slice of heaven to themselves if they can.
    
    We can't blame them after a mid-fall visit. Northport is located at the tip of the pinky finger, at the tail end of the Leelanau Peninsula. With a population of about 500 year round, Northport quadruples in size each summer, and welcomes visitors from all over to experience the peaceful quiet and beauty of the peninsula.
    
    We recorded the show at The Mitten Brewing Company in Northport. This Grand Rapids based brewery operates a simple taproom featuring their classic brews year round. Stop in and chat with bartender/manager Dan Frank, not only will he quide you to some excellent liquid, he can also let you know all the cool things to do in the area.
    
    While you are there, be sure to visit our very good friend Paul Penning at The Big Hot Woody-North End, which is his wood-fired pizza cart located on the patio at the brewery. Paulie joins us to talk not just good pizza, but also his long-time friendship with Amy, who used to cook with him in Grand Rapids.
    
    Life-long resident, and great friend, Susan Wilcox Olsen is back on the show, but this time giving true insider tips for the Leelanau Peninsula, from pituresque hikes to new wineries in the area. Her love and passion for Northport shines through.
    
    Finally, we seriously talk wine from the region with THE winemaker from 45 North, Jay Briggs. He shares not just what makes their wine different (think cement aging vessels) but what makes wine from the Leelanau special.
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMittenInstagram at @BehindTheMitten]]>https://api.spreaker.com/episode/57394438Wed, 01 Nov 2023 16:33:14 +0000John GonzalezIt's all about gorgeous, secluded, quaint, and charming Northport on this week's Behind the Mitten. Shhhh.....don't let anyone else in on this secret! Or at least this is what we've heard from locals for years, as they would like to keep their little...
    Shhhh.....don't let anyone else in on this secret! Or at least this is what we've heard from locals for years, as they would like to keep their little slice of heaven to themselves if they can.
    
    We can't blame them after a mid-fall visit. Northport is located at the tip of the pinky finger, at the tail end of the Leelanau Peninsula. With a population of about 500 year round, Northport quadruples in size each summer, and welcomes visitors from all over to experience the peaceful quiet and beauty of the peninsula.
    
    We recorded the show at The Mitten Brewing Company in Northport. This Grand Rapids based brewery operates a simple taproom featuring their classic brews year round. Stop in and chat with bartender/manager Dan Frank, not only will he quide you to some excellent liquid, he can also let you know all the cool things to do in the area.
    
    While you are there, be sure to visit our very good friend Paul Penning at The Big Hot Woody-North End, which is his wood-fired pizza cart located on the patio at the brewery. Paulie joins us to talk not just good pizza, but also his long-time friendship with Amy, who used to cook with him in Grand Rapids.
    
    Life-long resident, and great friend, Susan Wilcox Olsen is back on the show, but this time giving true insider tips for the Leelanau Peninsula, from pituresque hikes to new wineries in the area. Her love and passion for Northport shines through.
    
    Finally, we seriously talk wine from the region with THE winemaker from 45 North, Jay Briggs. He shares not just what makes their wine different (think cement aging vessels) but what makes wine from the Leelanau special.
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMittenInstagram at @BehindTheMitten]]>2690behindthemitten,mittenbrewing,northportmi,puremichiganfalse542fullhttps://www.spreaker.com/episode/s5-e43-michigan-s-top-haunted-house-plus-why-we-love-and-choose-lansing--57394418
    We caught up with our friend Tracy Padot, director of Lansing.org who explained that no matter whether you "Choose Lansing" or "Love Lansing", you are bound to have a fantastic time in the greater Lansing region.
    
    In fact, one of the biggest parties of the year will be happening in our capital city on November 17 when they host Silver Bells in the City, the kickoff to the holiday season.
    
    They typically have over 40,000 guests attend Silver Bells, coming to Lansing to see the lighted parade, the unveiling of the state holiday tree and an incredible fireworks display.
    
    A little more info on Silver Bells in the City from the website:
    
    From 5 to 9 p.m., visit the Silver Bells Village and start your holiday shopping! You can also get some refreshments and your commemorative Silver Bells ornament. The village is located on the 100 E. Block of Allegan Street between South Washington Square and Grand Avenue.
    
    Steps off at 6 p.m. and begins at the corner of Lenawee and S. Washington Sq. Grand Marshal is Lansing's own India Graham.
    
    More than 60 units and several high school marching bands will sparkle with thousands of lights as they make their way through the streets of downtown Lansing. The parade is a sight to behold, delighting people of every age.
    
    The participating high school marching bands will compete for the Best Illuminated Band awards during the parade.
    
    At approximately 7:25 p.m., Michigan's Official State Christmas Tree will be lit up! This year's tree is a beautiful 60-foot spruce from Onaway located in Michigan's Lower Peninsula. Vic Ruppert and his family donated the tree in honor of his late wife Shirley Ruppert. This is the first tree from Presque Isle County.
    
    And with a few last days to celebrate the Halloween holiday with a little bit of scary fun, we reconnected with Ed Terebus, owner and genius mastermind behind the award-winning, nationally known haunted house Erebus located in Pontiac. We discuss what it takes to put on a production of this size and professionalism, and how they'll start working on next year's house on November 1.
    
    Follow John and Amy:Facebook at https://www.facebook.com/behindthemittenTwitter at @BehindTheMittenInstagram at @BehindTheMitten
    ]]>https://api.spreaker.com/episode/57394418Tue, 31 Oct 2023 14:03:11 +0000John GonzalezA little bit of Lansing love this week on Behind the Mitten, plus one last chance to get yourself out on the SCARE floor for Halloween. We caught up with our friend Tracy Padot, director...
    We caught up with our friend Tracy Padot, director of Lansing.org who explained that no matter whether you "Choose Lansing" or "Love Lansing", you are bound to have a fantastic time in the greater Lansing region.
    
    In fact, one of the biggest parties of the year will be happening in our capital city on November 17 when they host Silver Bells in the City, the kickoff to the holiday season.
    
    They typically have over 40,000 guests attend Silver Bells, coming to Lansing to see the lighted parade, the unveiling of the state holiday tree and an incredible fireworks display.
    
    A little more info on Silver Bells in the City from the website:
    
    From 5 to 9 p.m., visit the Silver Bells Village and start your holiday shopping! You can also get some refreshments and your commemorative Silver Bells ornament. The village is located on the 100 E. Block of Allegan Street between South Washington Square and Grand Avenue.
    
    Steps off at 6 p.m. and begins at the corner of Lenawee and S. Washington Sq. Grand Marshal is Lansing's own India Graham.
    
    More than 60 units and several high school marching bands will sparkle with thousands of lights as they make their way through the streets of downtown Lansing. The parade is a sight to behold, delighting people of every age.
    
    The participating high school marching bands will compete for the Best Illuminated Band awards during the parade.
    
    At approximately 7:25 p.m., Michigan's Official State Christmas Tree will be lit up! This year's tree is a beautiful 60-foot spruce from Onaway located in Michigan's Lower Peninsula. Vic Ruppert and his family donated the tree in honor of his late wife Shirley Ruppert. This is the first tree from Presque Isle County.
    
    And with a few last days to celebrate the Halloween holiday with a little bit of scary fun, we reconnected with Ed Terebus, owner and genius mastermind behind the award-winning, nationally known haunted house Erebus located in Pontiac. We discuss what it takes to put on a production of this size and professionalism, and how they'll start working on next year's house on November 1.
    
    Follow John and Amy:Facebook at https://www.facebook.com/behindthemittenTwitter at @BehindTheMittenInstagram at @BehindTheMitten
    ]]>2690behindthemitten,chooselansing,erebus,halloween,hauntedattractions,hauntedhouse,lovelansing,pontiac,puremichiganfalse543fullhttps://www.spreaker.com/episode/tart-trails-podcast-everything-you-need-to-know-about-the-multi-use-trails-in-grand-traverse-and-leelanau-counties-oct-17-2023--57184086Brian Beauchamp, the director of strategic engagement for the TART Trails, takes us to some of the most popular segments of the trail. The TART Trails network currently consists of several multi-use trails in Grand Traverse and Leelanau counties as well as a cross-town bike route.
    
    The TART in Town trail includes several point-to-point bike routes in downtown Traverse City.
    
    • Cross-Town Route is an east-west bike route that currently goes from TC Central High to the Commons and Munson Medical Center.
    • Rose Street Route is a north-south connector on the east side.
    • Elmwood Street Route is a north-south connector on the west side.
    • TART in Town are on-road routes.
    In addition, the 10.5 mile long Traverse Area Recreation Trail (TART) is a paved urban transportation and recreation corridor with an eastern end point at M-72/Bates Rd in Acme Township and a western end point at Carter Rd in Traverse City, where it links with the Leelanau Trail. The 2 mile Acme Connector, the southernmost segment of the Nakwema Trailway, connects the TART Trail and Acme, providing safe access to businesses, existing trails, and recreation opportunities. It connects the current TART Trail terminus at Bunker Hill Road to the intersection of M-72 and US-31 in Acme. A section of the trail runs east toward the Acme Meijer store and Grand Traverse Town Center development.The TART connects you to:
    
    • Resorts, shops, and restaurants
    • Recreation areas including Reffitt Nature Preserve and several City Parks including Clinch Park Marina and Beach
    • Other trails including Boardman Lake Trail, Three Mile Trail, and the Leelanau Trail
    • Downtown Traverse City
    • Local neighborhoods
    • Several bike shops
    • The State Park campground
    To see a list of trails, go to traversetrails.org/trails.
    
    Check out traversecity.com for more info.
    
    Keep up to date on everything going at Behind the Mitten, including our list of affiliates, at amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/57184086Wed, 18 Oct 2023 00:16:39 +0000John GonzalezOn this podcast, John Gonzalez and Amy Sherman take you the TART Trails in Traverse City, which is a network of trails for those who love to hike, ride bikes or rollerblade. Brian Beauchamp, the director of strategic engagement for the TART Trails,...Brian Beauchamp, the director of strategic engagement for the TART Trails, takes us to some of the most popular segments of the trail. The TART Trails network currently consists of several multi-use trails in Grand Traverse and Leelanau counties as well as a cross-town bike route.
    
    The TART in Town trail includes several point-to-point bike routes in downtown Traverse City.
    
    • Cross-Town Route is an east-west bike route that currently goes from TC Central High to the Commons and Munson Medical Center.
    • Rose Street Route is a north-south connector on the east side.
    • Elmwood Street Route is a north-south connector on the west side.
    • TART in Town are on-road routes.
    In addition, the 10.5 mile long Traverse Area Recreation Trail (TART) is a paved urban transportation and recreation corridor with an eastern end point at M-72/Bates Rd in Acme Township and a western end point at Carter Rd in Traverse City, where it links with the Leelanau Trail. The 2 mile Acme Connector, the southernmost segment of the Nakwema Trailway, connects the TART Trail and Acme, providing safe access to businesses, existing trails, and recreation opportunities. It connects the current TART Trail terminus at Bunker Hill Road to the intersection of M-72 and US-31 in Acme. A section of the trail runs east toward the Acme Meijer store and Grand Traverse Town Center development.The TART connects you to:
    
    • Resorts, shops, and restaurants
    • Recreation areas including Reffitt Nature Preserve and several City Parks including Clinch Park Marina and Beach
    • Other trails including Boardman Lake Trail, Three Mile Trail, and the Leelanau Trail
    • Downtown Traverse City
    • Local neighborhoods
    • Several bike shops
    • The State Park campground
    To see a list of trails, go to traversetrails.org/trails.
    
    Check out traversecity.com for more info.
    
    Keep up to date on everything going at Behind the Mitten, including our list of affiliates, at amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>600behindthemitten,hiking,outdoor,puremichigan,tart,trails,traversecityfalse5bonushttps://www.spreaker.com/episode/s5-e41-trails-wineries-shopping-beer-week-why-traverse-city-is-the-perfect-fall-destination-oct-14-15-2023--57183601
    Segment 1: Gonzo & Amy visit with Traverse City Tourism President and CEO Trevor Tkach. A longtime friend, he runs down all the things to do during the fall. Check out traversecity.com for more info.
    
    Segment 2: Brian Beauchamp, the director of strategic engagement for the TART Trails, takes us to some of the most popular segments of the trail. The TART Trails network currently consists of several multi-use trails in Grand Traverse and Leelanau counties as well as a cross-town bike route. Learn more at traversetrails.org.
    
    Segment 3: Brittney Buti Primeau of Crystal Mountain in Thompsonville talks about all of the great things to do at the resort this fall, including the scenic chairlift rides. She also gets us excited for the holidays, which is known for lavish Thanksgiving meals and a visit from you know who! They also have an award-winning spa, which is perfect for couples or a girlfriends weekend. Learn more about the resort's amenities at crystalmountain.com.
    
    Segment 4: Traverse City Beer Week is Nov. 10-17, and Russell Springsteen of Right Brain Brewery tells us all about it. In fact, you can win some cool prizes if you get the TC Beer Week Passport and check in as you go along. (The website also includes transportation information and accommodation details.) Learn more about Right Brain at rightbrainbrewery.com.
    
    Tune in. It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten, including our list of affiliates, at amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/57183601Mon, 16 Oct 2023 14:31:41 +0000John GonzalezOn this podcast, John Gonzalez and Amy Sherman take you around the state for things to do in October! Segment 1: Gonzo & Amy visit with Traverse City Tourism President and CEO Trevor Tkach. A longtime friend, he runs down all the things to do...
    Segment 1: Gonzo & Amy visit with Traverse City Tourism President and CEO Trevor Tkach. A longtime friend, he runs down all the things to do during the fall. Check out traversecity.com for more info.
    
    Segment 2: Brian Beauchamp, the director of strategic engagement for the TART Trails, takes us to some of the most popular segments of the trail. The TART Trails network currently consists of several multi-use trails in Grand Traverse and Leelanau counties as well as a cross-town bike route. Learn more at traversetrails.org.
    
    Segment 3: Brittney Buti Primeau of Crystal Mountain in Thompsonville talks about all of the great things to do at the resort this fall, including the scenic chairlift rides. She also gets us excited for the holidays, which is known for lavish Thanksgiving meals and a visit from you know who! They also have an award-winning spa, which is perfect for couples or a girlfriends weekend. Learn more about the resort's amenities at crystalmountain.com.
    
    Segment 4: Traverse City Beer Week is Nov. 10-17, and Russell Springsteen of Right Brain Brewery tells us all about it. In fact, you can win some cool prizes if you get the TC Beer Week Passport and check in as you go along. (The website also includes transportation information and accommodation details.) Learn more about Right Brain at rightbrainbrewery.com.
    
    Tune in. It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten, including our list of affiliates, at amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690amyandgonzo,behindthemitten,crystalmountain,puremichigan,rightbrainbrewery,tctmi,traversecityfalse541fullhttps://www.spreaker.com/episode/s5-e40-fall-fun-at-gull-meadow-farms-fall-colors-in-northern-michigan-skeletons-in-marshall-oct-7-8-2023--57183585
    Segment 1: Gonzo & Amy talk about some of their recent fall adventures.
    
    Segment 2: Good friend Paul Beachnau of the Gaylord Tourism Bureau updates folks about this season's fall colors, as well as why the Elk (mainly the male members of the herd) are making so much noise this time of year. Learn more about Gaylord at gaylordmichigan.net.
    
    Segment 3: Justin Wendzel, day-to-day operations manager at Gull Meadow Farms, fills us in on the fun at his family farm in Richland (near Kalamazoo). They have a petting zoo, corn maze, ziplines, u-pick apples, cider and doughnuts, a marketplace and more. He said everyone is gearing up for the Fall Festival weekend on Oct. 28 when they drop a 1,000 lb. pumpkin from a crane to smash a car and shoot off cannons of candy. They also remain busy throughout the Holidays with a light show and other events. More details at gullmeadowfarms.com/special-events/.
    
    Segment 4: We close the show in Marshall where Choose Marshall's Kimber Thompson tells us all about the Skeletons that invade this historical town every Halloween season. This year you can discover 60 decorated and themed skeletons all throughout the downtown area. Learn more at choosemarshall.com.
    
    Tune in. It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten, including our list of affiliates, at amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/57183585Mon, 16 Oct 2023 13:43:16 +0000John GonzalezOn this podcast, John Gonzalez and Amy Sherman take you around the state for things to do in October! Segment 1: Gonzo & Amy talk about some of their recent fall adventures. Segment 2: Good friend Paul Beachnau of the Gaylord Tourism Bureau...
    Segment 1: Gonzo & Amy talk about some of their recent fall adventures.
    
    Segment 2: Good friend Paul Beachnau of the Gaylord Tourism Bureau updates folks about this season's fall colors, as well as why the Elk (mainly the male members of the herd) are making so much noise this time of year. Learn more about Gaylord at gaylordmichigan.net.
    
    Segment 3: Justin Wendzel, day-to-day operations manager at Gull Meadow Farms, fills us in on the fun at his family farm in Richland (near Kalamazoo). They have a petting zoo, corn maze, ziplines, u-pick apples, cider and doughnuts, a marketplace and more. He said everyone is gearing up for the Fall Festival weekend on Oct. 28 when they drop a 1,000 lb. pumpkin from a crane to smash a car and shoot off cannons of candy. They also remain busy throughout the Holidays with a light show and other events. More details at gullmeadowfarms.com/special-events/.
    
    Segment 4: We close the show in Marshall where Choose Marshall's Kimber Thompson tells us all about the Skeletons that invade this historical town every Halloween season. This year you can discover 60 decorated and themed skeletons all throughout the downtown area. Learn more at choosemarshall.com.
    
    Tune in. It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten, including our list of affiliates, at amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690amyandgonzo,behindthemitten,choosemarshall,gaylordmichigan,gullmeadowfarms,puremichigan,thingstodofalse540fullhttps://www.spreaker.com/episode/west-michigan-parkinson-hero-walk-oct-14-2023--56949460
    Parkinson's is a terrible disease that affects over 1.5 million Americans, and over 35,000 people here in Michigan. Although it is usually diagnosed in people over 60, it can occur in people as young as 20, If you are diagnosed before the age of 50, you are considered early on-set Parkinsons.
    
    No one ever wants to be a part of the Parkie club, but if you are diagnosed, the Parkinsons Foundation can provide invaluable resources to help you not just process your diagnosis, but also find a way forward, with support and help.
    
    Two teams on Saturday hit very close to home for us at Behind the Mitten. Team SPARK is headed by Amy's beloved cousin Chas Schaner, who has been battling this insidious disease for a number of years now, always with a spark of a smile and a joke to keep things light, even when it seems very dark.
    
    Nae Nae's Shakes Rattles and Rollers! is led by the uncontainable Renee Orr, an absolute dynamo and Amy's very best friend since they were just kids, and who was diagnosed at the incredibly young, and absolutely heartbreaking age of 49. Renee has found an incredible network of support, resources, information, and love from the Parkinsons Foundation over the last couple of years, a life-loong during this difficult time. Renee is this year's special Hero honoree, and when you hear her story you'll know why.
    
    We hope that you'll consider donating to one of these special teams, or to the Michigan Parkinson Foundation to help them continue to do the good work that they do.
    
    Donate here.
    
    The Michigan Parkinson Foundation (MPF) is dedicated to people living with Parkinson's Disease (PD). The Parkinson's Walks are a team/pledge walking event that allows MPF to continue our services and programs free of charge. The Grand Rapids walk features a beautiful, meandering route through Frederick Meijer Gardens. There will be Parkinson exercise demonstrations, and entertainment for the whole family all while raising critical funds needed for those affected by Parkinson's here in Michigan
    
    Event DetailsOctober 14, 2023 at Frederik Meijer Gardens & Sculpture ParkRegistration opens at 9:00 AM
    Programming starts at 10:00 AM
    Walk starts at 10:30 AM$20 for Adults ($25 Day-Of)
    Children are free
    
    
    
    
    Volunteer!Volunteers needed! To learn more or to sign-up to volunteer, please contact Rita Dachs at rdachs@parkinsonsmi.org
    
    
    
    
    Where Does the Money Go?
    
    • Financial assistance for in-home respite care
    • Medication assistance
    • Daily Parkinson exercise classes led by physical therapists
    • Weekly patient education programs
    • Professional education symposiums
    • Full-time staff social worker
    • Parkinson caregiving training module
    • Pro-bono legal guidance
    • Newly diagnosed patient information packet
    • 75 support groups throughout Michigan
    All MPF programs and services are offered free of charge.
    
    
    
    
    
    More info: https://secure.qgiv.com/event/2023grandrapidswalk/]]>https://api.spreaker.com/episode/56949460Tue, 10 Oct 2023 18:43:23 +0000John GonzalezWe are honored to serve as the emcees for this year's Michigan Parkinson's Foundation Heroes Walk, happening on Saturday October 14 at Frederick Meijer Gardens. Parkinson's is a terrible disease that affects over 1.5 million Americans, and over...
    Parkinson's is a terrible disease that affects over 1.5 million Americans, and over 35,000 people here in Michigan. Although it is usually diagnosed in people over 60, it can occur in people as young as 20, If you are diagnosed before the age of 50, you are considered early on-set Parkinsons.
    
    No one ever wants to be a part of the Parkie club, but if you are diagnosed, the Parkinsons Foundation can provide invaluable resources to help you not just process your diagnosis, but also find a way forward, with support and help.
    
    Two teams on Saturday hit very close to home for us at Behind the Mitten. Team SPARK is headed by Amy's beloved cousin Chas Schaner, who has been battling this insidious disease for a number of years now, always with a spark of a smile and a joke to keep things light, even when it seems very dark.
    
    Nae Nae's Shakes Rattles and Rollers! is led by the uncontainable Renee Orr, an absolute dynamo and Amy's very best friend since they were just kids, and who was diagnosed at the incredibly young, and absolutely heartbreaking age of 49. Renee has found an incredible network of support, resources, information, and love from the Parkinsons Foundation over the last couple of years, a life-loong during this difficult time. Renee is this year's special Hero honoree, and when you hear her story you'll know why.
    
    We hope that you'll consider donating to one of these special teams, or to the Michigan Parkinson Foundation to help them continue to do the good work that they do.
    
    Donate here.
    
    The Michigan Parkinson Foundation (MPF) is dedicated to people living with Parkinson's Disease (PD). The Parkinson's Walks are a team/pledge walking event that allows MPF to continue our services and programs free of charge. The Grand Rapids walk features a beautiful, meandering route through Frederick Meijer Gardens. There will be Parkinson exercise demonstrations, and entertainment for the whole family all while raising critical funds needed for those affected by Parkinson's here in Michigan
    
    Event DetailsOctober 14, 2023 at Frederik Meijer Gardens & Sculpture ParkRegistration opens at 9:00 AM
    Programming starts at 10:00 AM
    Walk starts at 10:30 AM$20 for Adults ($25 Day-Of)
    Children are free
    
    
    
    
    Volunteer!Volunteers needed! To learn more or to sign-up to volunteer, please contact Rita Dachs at rdachs@parkinsonsmi.org
    
    
    
    
    Where Does the Money Go?
    
    • Financial assistance for in-home respite care
    • Medication assistance
    • Daily Parkinson exercise classes led by physical therapists
    • Weekly patient education programs
    • Professional education symposiums
    • Full-time staff social worker
    • Parkinson caregiving training module
    • Pro-bono legal guidance
    • Newly diagnosed patient information packet
    • 75 support groups throughout Michigan
    All MPF programs and services are offered free of charge.
    
    
    
    
    
    More info: https://secure.qgiv.com/event/2023grandrapidswalk/]]>631behindthemitten,hero,michigan,parkinsons,walkfalse5bonushttps://www.spreaker.com/episode/s5-e39-frankfort-beer-week-features-tastings-special-events-and-stormtoberfest-oct-1-8-2023--5702031010th annual Frankfort Beer Week (Oct. 1-8, 2023). Special events take place all week long in the charming, coastal city of Frankfort and neighboring village of Elberta.
    
    Segment 1: Rick Schmitt, co-owner of Stormcloud Brewery, talks about the spirit of the community and how local restaurants have come together to create a special foodie week for everyone. Look for a list of Stormcloud events, including Oct. 7's Stormtoberfest, at stormcloudbrewing.com. (Gonzo and Amy named Stormcloud the Best New Brewery in Michigan in 2016.)
    
    Segment 2: Good friend and local business owner Joey Barcheski talks about his popular FrankZ Restaurant, which offers not only great hot dogs and fries, but something spectacular called "Man Dip." It's a creation Joey and his friends came up with in the wee hours of the morning after a college party. The Grand Rapids native also talks about why he loves the area. "I always knew I wanted to open a restaurant in Frankfort," he said.
    
    Segment 3: Joanne Bartley, executive director of Frankfort-Elberta Chamber of Commerce, joins the show to talk about all the things there are to do in the area, which is just south part of Sleeping Bear Dunes National Lakeshore and Point Betsie Lighhouse.
    
    Segment 4: Local restaurant owner Nick Crawford talks about what his restaurants will be offering during Frankfort Beer Week. He owns Birch & Maple, a scatch kitchen with craft cocktails, as well as Dos Arboles. He is doing a wine vs. beer dinner, paring a five-course meal with a wine and beer. Learn more at birchandmaplefrankfort.com.
    
    See the complete list of Frankfort Beer Week events at frankfortbeerweek.com.
    
    
    Tune in. It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten, including our list of affiliates, at amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/57020310Tue, 03 Oct 2023 16:23:19 +0000John GonzalezOn this podcast, Gonzo and Amy take you to Frankfort in Benzie County for https://www.frankfortbeerweek.com/ (Oct. 1-8, 2023). Special events take place all week long in the charming, coastal city of Frankfort and neighboring village of Elberta....10th annual Frankfort Beer Week (Oct. 1-8, 2023). Special events take place all week long in the charming, coastal city of Frankfort and neighboring village of Elberta.
    
    Segment 1: Rick Schmitt, co-owner of Stormcloud Brewery, talks about the spirit of the community and how local restaurants have come together to create a special foodie week for everyone. Look for a list of Stormcloud events, including Oct. 7's Stormtoberfest, at stormcloudbrewing.com. (Gonzo and Amy named Stormcloud the Best New Brewery in Michigan in 2016.)
    
    Segment 2: Good friend and local business owner Joey Barcheski talks about his popular FrankZ Restaurant, which offers not only great hot dogs and fries, but something spectacular called "Man Dip." It's a creation Joey and his friends came up with in the wee hours of the morning after a college party. The Grand Rapids native also talks about why he loves the area. "I always knew I wanted to open a restaurant in Frankfort," he said.
    
    Segment 3: Joanne Bartley, executive director of Frankfort-Elberta Chamber of Commerce, joins the show to talk about all the things there are to do in the area, which is just south part of Sleeping Bear Dunes National Lakeshore and Point Betsie Lighhouse.
    
    Segment 4: Local restaurant owner Nick Crawford talks about what his restaurants will be offering during Frankfort Beer Week. He owns Birch & Maple, a scatch kitchen with craft cocktails, as well as Dos Arboles. He is doing a wine vs. beer dinner, paring a five-course meal with a wine and beer. Learn more at birchandmaplefrankfort.com.
    
    See the complete list of Frankfort Beer Week events at frankfortbeerweek.com.
    
    
    Tune in. It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten, including our list of affiliates, at amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690behindthemitten,benziecounty,frankfortbeerweek,puremichigan,stormcloudfalse539fullhttps://www.spreaker.com/episode/s5-e38-learn-all-about-the-iron-ore-heritage-trail-plus-blackrocks-brewery-and-artprize-sept-23-24-2023--56872955Behind the Mitten podcast: Co-hosts John Gonzalez and Amy Sherman feature segments on the Iron Ore Heritage Trail and Blackrocks Brewery in Marquette, and interview students and teachers from Grand Rapids Public Schools regarding the Consumers Energy SmartArt Competition as part of ArtPrize.
    
    Learn more about the SmartArt Winners at https://force4michigan.com/smartart-t....
    
    Segment 1: Amy and Gonzo interview:
    
    • Josiah Willink (who finished #4 in the competition), a senior at City High Middle School, who is considering art education as a major. He explains in detail his work titled "Sunclimbers."
    Segment 2: Andy Langlois, co-owner of Blackrocks Brewery in Marquette, talks about what you can expect when you visit one of Michigan's most beloved breweries.
    
    Segment 3: The Iron Ore Heritage Trail is a 47-mile, year round, multi-use, interpretive trail that crosses the Marquette Iron Range in Michigan’s Upper Peninsula. Those who bike, walk, run, hike, ORV, snowmobile, cross country ski, birdwatch, and/or wander will find a section of trail perfect for your activity. We talk to new administrator Bob Hendrickson. Learn more at ironoreheritage.com.
    
    Segment 4: More ArtPrize. Gonzo and Amy interview:
    
    • Art teacher Marci Hanley of University Preparatory Academy, who had two students who made the Top 20. She explains the SmartArt competition.
    • Winner Joshua Kortenhoven joins in next to talk about his winning artwork.
    • Art teacher Teagan Burns of Museum High School, whose student Mathew Pierce was the People's Choice winner, talks about how important it is for students to be validated
    Tune in. It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/56872955Tue, 26 Sep 2023 11:55:22 +0000John GonzalezOn this https://www.amyandgonzo.com/ podcast: Co-hosts John Gonzalez and Amy Sherman feature segments on the Iron Ore Heritage Trail and Blackrocks Brewery in Marquette, and interview students and teachers from Grand Rapids Public Schools regarding...Behind the Mitten podcast: Co-hosts John Gonzalez and Amy Sherman feature segments on the Iron Ore Heritage Trail and Blackrocks Brewery in Marquette, and interview students and teachers from Grand Rapids Public Schools regarding the Consumers Energy SmartArt Competition as part of ArtPrize.
    
    Learn more about the SmartArt Winners at https://force4michigan.com/smartart-t....
    
    Segment 1: Amy and Gonzo interview:
    
    • Josiah Willink (who finished #4 in the competition), a senior at City High Middle School, who is considering art education as a major. He explains in detail his work titled "Sunclimbers."
    Segment 2: Andy Langlois, co-owner of Blackrocks Brewery in Marquette, talks about what you can expect when you visit one of Michigan's most beloved breweries.
    
    Segment 3: The Iron Ore Heritage Trail is a 47-mile, year round, multi-use, interpretive trail that crosses the Marquette Iron Range in Michigan’s Upper Peninsula. Those who bike, walk, run, hike, ORV, snowmobile, cross country ski, birdwatch, and/or wander will find a section of trail perfect for your activity. We talk to new administrator Bob Hendrickson. Learn more at ironoreheritage.com.
    
    Segment 4: More ArtPrize. Gonzo and Amy interview:
    
    • Art teacher Marci Hanley of University Preparatory Academy, who had two students who made the Top 20. She explains the SmartArt competition.
    • Winner Joshua Kortenhoven joins in next to talk about his winning artwork.
    • Art teacher Teagan Burns of Museum High School, whose student Mathew Pierce was the People's Choice winner, talks about how important it is for students to be validated
    Tune in. It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690artprize,behindthemitten,blackrocks,consumers,grps,ironoreheritage,puremichigan,smartart,trail,upperpeninsulafalse538fullhttps://www.spreaker.com/episode/s5-e37-fall-color-forecast-zingerman-s-events-and-michigan-cares-for-tourism-sept-16-17-2023--56844381Behind the Mitten podcast:
    
    Co-hosts John Gonzalez and Amy Sherman preview the fall color forecast, talk to one of owners of an iconic restaurant in Ann Arbor and put on a spotlight on a recent work project by tourism professionals to clean up a state park.
    
    Segment 1: Amy and John talk about their love for the fall.
    Segment 2 (12:10): Diane Phillips, WNEM First Alert Meteorologist in Saginaw, says the fall colors should be peak color by the end of September in the Upper Peninsula. She also educates us on why the leaves might not be as colorful this season. Learn more about Diane at WNEM.com.
    Segment 3 (22:12): Ari Weinzweig of Zingerman’s in Ann Arbor talks about the legacy they hope to leave, as well as their Zingerman's business philosophy. He also mentions a few events coming up this fall. Learn more at zingermans.com.
    Segment 4 (33:20): Patty Janes of Michigan Cares for Tourism talks about how 150 travel professionals volunteered to help with a variety of projects at the Porcupine Mountains Wilderness State Park - the Porkies! Learn more about Michiagn Cares for Tourism at michigancaresfortourism.com.
    
    
    It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/56844381Tue, 19 Sep 2023 17:31:27 +0000John GonzalezOn this https://www.amyandgonzo.com/ podcast: Co-hosts John Gonzalez and Amy Sherman preview the fall color forecast, talk to one of owners of an iconic restaurant in Ann Arbor and put on a spotlight on a recent work project by tourism professionals...Behind the Mitten podcast:
    
    Co-hosts John Gonzalez and Amy Sherman preview the fall color forecast, talk to one of owners of an iconic restaurant in Ann Arbor and put on a spotlight on a recent work project by tourism professionals to clean up a state park.
    
    Segment 1: Amy and John talk about their love for the fall.
    Segment 2 (12:10): Diane Phillips, WNEM First Alert Meteorologist in Saginaw, says the fall colors should be peak color by the end of September in the Upper Peninsula. She also educates us on why the leaves might not be as colorful this season. Learn more about Diane at WNEM.com.
    Segment 3 (22:12): Ari Weinzweig of Zingerman’s in Ann Arbor talks about the legacy they hope to leave, as well as their Zingerman's business philosophy. He also mentions a few events coming up this fall. Learn more at zingermans.com.
    Segment 4 (33:20): Patty Janes of Michigan Cares for Tourism talks about how 150 travel professionals volunteered to help with a variety of projects at the Porcupine Mountains Wilderness State Park - the Porkies! Learn more about Michiagn Cares for Tourism at michigancaresfortourism.com.
    
    
    It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>2690behindthemitten,fallcolors,michigancares,puremichigan,wnem,zingermansfalse537fullhttps://www.spreaker.com/episode/grps-students-teachers-explain-the-impact-of-consumers-energy-s-smartart-competiton-at-artprize-2023--56851877Behind the Mitten podcast, co-hosts Amy Sherman and John Gonzalez interview teachers and students who participated in Consumers Energy’s 2023 SmartArt Competition with Grand Rapids Public Schools and ArtPrize.
    
    On Sunday (Sept. 17), students were recognized for their clean energy-themed artwork in a ceremony presented by Consumers, GRPS and ArtPrize.
    
    GRPS student Joshua Kortenhoven won the 2023 SmartArt competition with artwork titled “Green Shoes.” He received a $2,000 college scholarship from Consumers Energy. He is a 10th graders at City High Middle School.
    
    The Peoples Choice winner was Mathew Pierce, a junior at Ottawa Hills High School. His work was titled "Striped Hyena."
    
    On this podcast Gonzo and Amy interview:
    
    • Art teacher Marci Hanley of University Preparatory Academy, who had two students who made the Top 20. She explains the SmartArt competition.
    • Winner Joshua Kortenhoven joins in next to talk about his winning artwork.
    • Art teacher Teagan Burns of Museum High School, whose student Mathew Pierce was the People's Choice winner, talks about how important it is for students to be validated.
    • And Josiah Willink (who finished #4 in the competition), a senior at City High Middle School, who is considering art education as a major. He explains in detail his work titled "Sunclimbers."
    Artwork from the finalists included mixed media, oil painting, ceramic, yarn, digital, ink, plastic, and more. They were selected from 41 entries.
    
    The 20 finalists, along with their artwork title, grade, and high school are, in alphabetical order:
    
    • Quinlyn Angstman, Connected, 9th, Museum HS
    • Zy'Aira Blackmon, If I Could Wear It On My Shell, 9th, Innovation Central
    • Alice Cork, A Better Future, 10th, City HMS
    • Imoni Curry, Healing, 9th, U-Prep
    • Yoselin Diaz-Deleon, Imagine, 11th, C.A. Frost
    • Jacey Doyle, Reusable Energy, 11th, Museum HS
    • Amelia Ferenczi, Military vs. Future, 9th, Union
    • Chloe Gust, Reaching for the Sun, 10th, C.A. Frost
    • A'Nyah Harris, Just Another Rainforest of the Sea, 9th, Museum HS
    • Carneiscia Harris, Power Cleaner Greener World, 11th, Innovation Central
    • Precious Herrera, Una Hermosa Bendicion, 11th, Southwest MHS
    • Emma Hoogewind, Stories, 9th, C.A. Frost
    • Clara Kirkbride, Whales, 9th, C.A. Frost
    • Joshua Kortenhoven, Green Shoes, 9th, City HMS
    • Mathew Pierce, Striped Hyena, 10th, Ottawa Hills HS
    • Azaria Powell, Mother Earth, 9th, U-Prep
    • Eliot Redwine, Biomass, 11th, City HMS
    • Rachel Sackett, The Veil, 11th, City HMS
    • Connor Thompson, Economic Greed, 9th, Museum HS
    • Josiah Willink, Sunclimbers, 11th, City HMS
    
    The winner’s artwork, along with the art from Top 10 finalists, is on display during ArtPrize on
    a large banner hanging outside the Consumers Energy electric substation downtown at Fulton Street and Market Avenue.
    
    ArtPrize continues through Oct. 1.
    
    To see photos of all the Top 20 winners and learn more about SmartArt, go to force4michigan.com.
    
    To learn more about Behind the Mitten go to amyandgonzo.com.
    
    Follow Gonzo and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/56851877Tue, 19 Sep 2023 10:52:34 +0000John GonzalezOn this https://www.amyandgonzo.com/ podcast, co-hosts Amy Sherman and John Gonzalez interview teachers and students who participated in https://force4michigan.com/smartart-turns-10-vote-for-peoples-choice-award-today/ with Grand Rapids Public Schools...Behind the Mitten podcast, co-hosts Amy Sherman and John Gonzalez interview teachers and students who participated in Consumers Energy’s 2023 SmartArt Competition with Grand Rapids Public Schools and ArtPrize.
    
    On Sunday (Sept. 17), students were recognized for their clean energy-themed artwork in a ceremony presented by Consumers, GRPS and ArtPrize.
    
    GRPS student Joshua Kortenhoven won the 2023 SmartArt competition with artwork titled “Green Shoes.” He received a $2,000 college scholarship from Consumers Energy. He is a 10th graders at City High Middle School.
    
    The Peoples Choice winner was Mathew Pierce, a junior at Ottawa Hills High School. His work was titled "Striped Hyena."
    
    On this podcast Gonzo and Amy interview:
    
    • Art teacher Marci Hanley of University Preparatory Academy, who had two students who made the Top 20. She explains the SmartArt competition.
    • Winner Joshua Kortenhoven joins in next to talk about his winning artwork.
    • Art teacher Teagan Burns of Museum High School, whose student Mathew Pierce was the People's Choice winner, talks about how important it is for students to be validated.
    • And Josiah Willink (who finished #4 in the competition), a senior at City High Middle School, who is considering art education as a major. He explains in detail his work titled "Sunclimbers."
    Artwork from the finalists included mixed media, oil painting, ceramic, yarn, digital, ink, plastic, and more. They were selected from 41 entries.
    
    The 20 finalists, along with their artwork title, grade, and high school are, in alphabetical order:
    
    • Quinlyn Angstman, Connected, 9th, Museum HS
    • Zy'Aira Blackmon, If I Could Wear It On My Shell, 9th, Innovation Central
    • Alice Cork, A Better Future, 10th, City HMS
    • Imoni Curry, Healing, 9th, U-Prep
    • Yoselin Diaz-Deleon, Imagine, 11th, C.A. Frost
    • Jacey Doyle, Reusable Energy, 11th, Museum HS
    • Amelia Ferenczi, Military vs. Future, 9th, Union
    • Chloe Gust, Reaching for the Sun, 10th, C.A. Frost
    • A'Nyah Harris, Just Another Rainforest of the Sea, 9th, Museum HS
    • Carneiscia Harris, Power Cleaner Greener World, 11th, Innovation Central
    • Precious Herrera, Una Hermosa Bendicion, 11th, Southwest MHS
    • Emma Hoogewind, Stories, 9th, C.A. Frost
    • Clara Kirkbride, Whales, 9th, C.A. Frost
    • Joshua Kortenhoven, Green Shoes, 9th, City HMS
    • Mathew Pierce, Striped Hyena, 10th, Ottawa Hills HS
    • Azaria Powell, Mother Earth, 9th, U-Prep
    • Eliot Redwine, Biomass, 11th, City HMS
    • Rachel Sackett, The Veil, 11th, City HMS
    • Connor Thompson, Economic Greed, 9th, Museum HS
    • Josiah Willink, Sunclimbers, 11th, City HMS
    
    The winner’s artwork, along with the art from Top 10 finalists, is on display during ArtPrize on
    a large banner hanging outside the Consumers Energy electric substation downtown at Fulton Street and Market Avenue.
    
    ArtPrize continues through Oct. 1.
    
    To see photos of all the Top 20 winners and learn more about SmartArt, go to force4michigan.com.
    
    To learn more about Behind the Mitten go to 888artprize,behindthemitten,experiencegr,grps,puremichigan,smartartfalse5bonushttps://www.spreaker.com/episode/consumers-energy-why-we-re-involved-with-smartart-artprize-2023--56761816
    This week we turn our focus to ArtPrize, the annual international art competition and cultural event that is held in Grand Rapids in the fall. We’ve got the scoop on all that is new and different this year, plus some of the incredible community partnerships like SmartArt, that make ArtPrize a truly unique experience. A collaboration among the City of Grand Rapids, Downtown Grand Rapids, Inc. (DGRI), and Kendall College of Art and Design of Ferris State University (KCAD), ArtPrize celebrates its 14th year of bringing all sorts of art and artistic experience to the world.
    
    Our friends at Consumers Energy join us to share the story of SmartArt. This special part of ArtPrize partners CE with Grand Rapids Public School students in a unique way. Students have the opportunity to create an individual, unique piece of art that brings new ideas about sustainable energy to the forefront and into the discussion.
    
    Joshua Paciorek, West Michigan Media Relations Specialist and Spokesman for Consumers Energy joins us to share all the details. On September 17, Consumers Energy will reveal the top ten high school students' art entries, as well as the winner of the SmartArt scholarship at an event that the whole community is invited to at Studio Park. Following themes of renewable energy, energy efficiency, and sustainability, you can see the student’s art on display at 40 Monroe Center St NW #105, Grand Rapids, MI 49503 through October 1.
    
    Get more information on the SmartArt Celebration here: Consumers Energy SmartArt Celebration September 17
    ]]>https://api.spreaker.com/episode/56761816Wed, 13 Sep 2023 16:48:56 +0000John GonzalezThis week we turn our focus to ArtPrize, the annual international art competition and cultural event that is held in Grand Rapids in the fall. We’ve got the scoop on all that is new and different this year, plus some of the incredible community...
    This week we turn our focus to ArtPrize, the annual international art competition and cultural event that is held in Grand Rapids in the fall. We’ve got the scoop on all that is new and different this year, plus some of the incredible community partnerships like SmartArt, that make ArtPrize a truly unique experience. A collaboration among the City of Grand Rapids, Downtown Grand Rapids, Inc. (DGRI), and Kendall College of Art and Design of Ferris State University (KCAD), ArtPrize celebrates its 14th year of bringing all sorts of art and artistic experience to the world.
    
    Our friends at Consumers Energy join us to share the story of SmartArt. This special part of ArtPrize partners CE with Grand Rapids Public School students in a unique way. Students have the opportunity to create an individual, unique piece of art that brings new ideas about sustainable energy to the forefront and into the discussion.
    
    Joshua Paciorek, West Michigan Media Relations Specialist and Spokesman for Consumers Energy joins us to share all the details. On September 17, Consumers Energy will reveal the top ten high school students' art entries, as well as the winner of the SmartArt scholarship at an event that the whole community is invited to at Studio Park. Following themes of renewable energy, energy efficiency, and sustainability, you can see the student’s art on display at 40 Monroe Center St NW #105, Grand Rapids, MI 49503 through October 1.
    
    Get more information on the SmartArt Celebration here: Consumers Energy SmartArt Celebration September 17
    ]]>600false5bonushttps://www.spreaker.com/episode/grps-how-our-students-benefit-from-smartart-competition-artprize-2023--56761815
    Dan Van Till, Coordinator of Fine Arts at Grand Rapids Public Schools, joins us to share more about this transformative experience for his high school students, and what it means to be a part of such a visionary process.
    
    
    You can join the celebration of SmartArt on September 17. Get more information about this fun event here:SmartArt Celebration]]>https://api.spreaker.com/episode/56761815Wed, 13 Sep 2023 16:46:50 +0000John GonzalezOn this episode of Behind the Mitten, we learn more about the Consumers Energy SmartArt competition, which is a part of ArtPrize, the international art competition that happens in Grand Rapids this fall. Dan Van Till, Coordinator of Fine Arts at...
    Dan Van Till, Coordinator of Fine Arts at Grand Rapids Public Schools, joins us to share more about this transformative experience for his high school students, and what it means to be a part of such a visionary process.
    
    
    You can join the celebration of SmartArt on September 17. Get more information about this fun event here:SmartArt Celebration]]>660false5bonushttps://www.spreaker.com/episode/s5-e36-all-things-artprize-plus-why-consumers-energy-has-teamed-with-grps-for-smartart-sept-9-10-2023--56761817This week we turn our focus to ArtPrize, the annual international art competition and cultural event that is held in Grand Rapids in the fall. We’ve got the scoop on all that is new and different this year, plus some of the incredible community partnerships like SmartArt, that make ArtPrize a truly unique experience. A collaboration among the City of Grand Rapids, Downtown Grand Rapids, Inc. (DGRI), and Kendall College of Art and Design of Ferris State University (KCAD), ArtPrize celebrates its 14th year of bringing all sorts of art and artistic experience to the world.
    
    New to the ArtPrize scene is their executive director, Catlin Whitington, who just joined the team in March, and moved to GR from Austin, Texas. Not only do we hear about what exactly is happening with ArtPrize this year, but we also ask just what has captured Whitington’s big Texas heart in West Michigan.
    
    Our friends at Consumers Energy join us to share the story of SmartArt. This special part of ArtPrize partners Consumers Energy with Grand Rapids Public School students in a unique way. Students have the opportunity to create an individual, unique piece of art that brings new ideas about sustainable energy to the forefront and into the discussion.
    
    Joshua Paciorek, West Michigan Media Relations Specialist and Spokesman for Consumers Energy stops by to share all the details. On September 17, Consumers Energy will reveal the top twenty high school students' art entries, as well as the winner of the SmartArt scholarship at an event that the whole community is invited to at Studio Park. Following themes of renewable energy, energy efficiency, and sustainability, you can see the student’s art on display at 40 Monroe Center St NW #105, Grand Rapids, MI 49503 through October 1.
    
    Get more information on the SmartArt Celebration here: Consumers Energy SmartArt Celebration September 17
    
    To really go “behind the mitten” on SmartArt, we also talked with Dan Van Till, Coordinator of Fine Art at Grand Rapids Public Schools. We learn why this art competition that incorporates sustainability into its very design, is both necessary and an incredible opportunity for the right art student. He shares what he loves about not just the competition, but also about the celebration that happens on September 17. Seeing families and friends come together in such a public way to honor their kids has been an incredible part of the ArtPrize experience for Van Till.
    
    We round out the show with more details on exactly how ArtPrize will work this year, from artist venues, to how to vote throughout the two weeks. Catlin Whitington joins us again with everything you want to know about how it all works, and how you can make the most of your visit to Grand Rapids for this fun event.
    
    
    Follow John and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    ]]>https://api.spreaker.com/episode/56761817Wed, 13 Sep 2023 01:54:21 +0000John GonzalezThis week we turn our focus to https://www.artprize.org/, the annual international art competition and cultural event that is held in Grand Rapids in the fall. We’ve got the scoop on all that is new and different this year, plus some of the incredible...This week we turn our focus to ArtPrize, the annual international art competition and cultural event that is held in Grand Rapids in the fall. We’ve got the scoop on all that is new and different this year, plus some of the incredible community partnerships like SmartArt, that make ArtPrize a truly unique experience. A collaboration among the City of Grand Rapids, Downtown Grand Rapids, Inc. (DGRI), and Kendall College of Art and Design of Ferris State University (KCAD), ArtPrize celebrates its 14th year of bringing all sorts of art and artistic experience to the world.
    
    New to the ArtPrize scene is their executive director, Catlin Whitington, who just joined the team in March, and moved to GR from Austin, Texas. Not only do we hear about what exactly is happening with ArtPrize this year, but we also ask just what has captured Whitington’s big Texas heart in West Michigan.
    
    Our friends at Consumers Energy join us to share the story of SmartArt. This special part of ArtPrize partners Consumers Energy with Grand Rapids Public School students in a unique way. Students have the opportunity to create an individual, unique piece of art that brings new ideas about sustainable energy to the forefront and into the discussion.
    
    Joshua Paciorek, West Michigan Media Relations Specialist and Spokesman for Consumers Energy stops by to share all the details. On September 17, Consumers Energy will reveal the top twenty high school students' art entries, as well as the winner of the SmartArt scholarship at an event that the whole community is invited to at Studio Park. Following themes of renewable energy, energy efficiency, and sustainability, you can see the student’s art on display at 40 Monroe Center St NW #105, Grand Rapids, MI 49503 through October 1.
    
    Get more information on the SmartArt Celebration here: Consumers Energy SmartArt Celebration September 17
    
    To really go “behind the mitten” on SmartArt, we also talked with Dan Van Till, Coordinator of Fine Art at Grand Rapids Public Schools. We learn why this art competition that incorporates sustainability into its very design, is both necessary and an incredible opportunity for the right art student. He shares what he loves about not just the competition, but also about the celebration that happens on September 17. Seeing families and friends come together in such a public way to honor their kids has been an incredible part of the ArtPrize experience for Van Till.
    
    We round out the show with more details on exactly how ArtPrize will work this year, from artist venues, to how to vote throughout the two weeks. Catlin Whitington joins us again with everything you want to know about how it all works, and how you can make the most of your visit to Grand Rapids for this fun event.
    
    
    Follow John and Amy:
    Facebook at: https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    ]]>2690false536fullhttps://www.spreaker.com/episode/s5-e35-make-marquette-your-fall-destination-sept-2-3-2023--56678963On this Behind the Mitten podcast, John Gonzalez and Amy Sherman are in Marquette in the Upper Peninsula of Michigan.
    
    Segments inclide interviews:
    
    Susan Estler of Travel Marquette, who runs down all the great things to experience in the area, incuding a fun Marquette BrewPass to check in to local breweries for some cool swag.
    
    Kevin Thomsen of Queen City Running Company joins the show to talk about all things to do outdoors.
    
    Meet Mr. U.P. Bugsy Sailor, who talks about 906 Day, Plaidurday (Oct. 6), the Fresh Coast Film Festival (Oct. 19-22), as well as his daily sunrise photos that were just featured on Pure Michigan. (Watch the video on Pure Michigan's YouTube Channel.)
    
    Lastly, our good friend Jay Clancey of the former Cognition Brewery in Ishpeming joins us to talk about his newest brewery, Kognisjon Bryggeri, which just opened in Marquette.
    
    It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.]]>https://api.spreaker.com/episode/56678963Wed, 06 Sep 2023 21:00:49 +0000John GonzalezOn this https://www.amyandgonzo.com/ podcast, John Gonzalez and Amy Sherman are in Marquette in the Upper Peninsula of Michigan. Segments inclide interviews: Susan Estler of https://www.travelmarquette.com/, who runs down all the great things to...On this Behind the Mitten podcast, John Gonzalez and Amy Sherman are in Marquette in the Upper Peninsula of Michigan.
    
    Segments inclide interviews:
    
    Susan Estler of Travel Marquette, who runs down all the great things to experience in the area, incuding a fun Marquette BrewPass to check in to local breweries for some cool swag.
    
    Kevin Thomsen of Queen City Running Company joins the show to talk about all things to do outdoors.
    
    Meet Mr. U.P. Bugsy Sailor, who talks about 906 Day, Plaidurday (Oct. 6), the Fresh Coast Film Festival (Oct. 19-22), as well as his daily sunrise photos that were just featured on Pure Michigan. (Watch the video on Pure Michigan's YouTube Channel.)
    
    Lastly, our good friend Jay Clancey of the former Cognition Brewery in Ishpeming joins us to talk about his newest brewery, Kognisjon Bryggeri, which just opened in Marquette.
    
    It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.]]>2690behindthemitten,brewpass,bryggeri,bugsysailor,kognisjon,marquette,puremichigan,queencityrunning,travelmarquette,upperpeninsulafalse535fullhttps://www.spreaker.com/episode/meet-bugsy-sailor-sunrise-photos-plaidurday-fresh-coast-film-festival-and-more-sept-3-2023--56679089Amy Sherman and John Gonzalez interview the UP's Bugsy Sailor, who, among many things, is known as the guy who has spent every morning of the last 4.5 years watching - and photographing - the sunrise. Usually in the Marquette area. He is the owner of the U.P. Supply Company, where you will find his photos and calendars for sale. Learn more HERE.
    
    In this podcast he also discussed how he started Plaidurday (Oct. 6), a national day to wear and celebrate "plaid," and his upcoming Fresh Coast Film Festival (Oct. 19-22).
    
    Our friends at Pure Michigan also recently produced a video about his sunrirse series of photos.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/56679089Sun, 03 Sep 2023 22:27:42 +0000John GonzalezOn this podcast, Amy Sherman and John Gonzalez interview the UP's Bugsy Sailor, who, among many things, is known as the guy who has spent every morning of the last 4.5 years watching - and photographing - the sunrise. Usually in the Marquette area. He...Amy Sherman and John Gonzalez interview the UP's Bugsy Sailor, who, among many things, is known as the guy who has spent every morning of the last 4.5 years watching - and photographing - the sunrise. Usually in the Marquette area. He is the owner of the U.P. Supply Company, where you will find his photos and calendars for sale. Learn more HERE.
    
    In this podcast he also discussed how he started Plaidurday (Oct. 6), a national day to wear and celebrate "plaid," and his upcoming Fresh Coast Film Festival (Oct. 19-22).
    
    Our friends at Pure Michigan also recently produced a video about his sunrirse series of photos.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>612behindthemitten,bugsysailor,michigansunrise,plaidurday,puremichigan,sunrise,upperpeninsulafalse5bonushttps://www.spreaker.com/episode/paw-paw-wine-harvest-festival-2023-everything-you-need-to-know-sept-8-10--56612642Amy Sherman and John Gonzalez preview the Paw Paw Wine & Harvest Festival (Sept. 8-10, 2023) with director Marilyn Clear.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/56612642Sun, 03 Sep 2023 21:34:18 +0000John GonzalezOn this podcast, Amy Sherman and John Gonzalez preview the https://www.wineandharvestfestival.com/(Sept. 8-10, 2023) with director Marilyn Clear. Learn more about Behind the Mitten at https://www.amyandgonzo.com/. Listen to this weekend's Behind the...Amy Sherman and John Gonzalez preview the Paw Paw Wine & Harvest Festival (Sept. 8-10, 2023) with director Marilyn Clear.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>660behindthemitten,discoverkalamazoo,pawpaw,puremichigan,winefestivalfalse5bonushttps://www.spreaker.com/episode/s5-e34-party-between-the-lines-marquette-mountain-paw-paw-wine-harvest-ore-dock-brewery-aug-26-27-2023--56612636Behind the Mitten podcast, John Gonzalez and Amy Sherman preview their upcoming show in the U.P. with segments from Marquette Mountain and Ore Dock Brewing Co. They also interview reps from The Festival Foundation about Party Between the Lines, a concert with REO Speedwagon and Joan Jett on Sept. 3 Turtle Creek Stadium Traverse City. And they learn about all the fun you can have at the Paw Paw Wine and Harvest Festival, Sept. 8-10 in Paw Paw.
    
    It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.]]>https://api.spreaker.com/episode/56612636Tue, 29 Aug 2023 16:02:38 +0000John GonzalezOn this https://www.amyandgonzo.com/ podcast, John Gonzalez and Amy Sherman preview their upcoming show in the U.P. with segments from https://marquettemountain.com/ and https://oredockbrewing.com/. They also interview reps from The Festival...Behind the Mitten podcast, John Gonzalez and Amy Sherman preview their upcoming show in the U.P. with segments from Marquette Mountain and Ore Dock Brewing Co. They also interview reps from The Festival Foundation about Party Between the Lines, a concert with REO Speedwagon and Joan Jett on Sept. 3 Turtle Creek Stadium Traverse City. And they learn about all the fun you can have at the Paw Paw Wine and Harvest Festival, Sept. 8-10 in Paw Paw.
    
    It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.]]>2690behindthemitten,discoverkalamazoo,makeyourmarq,pawpaw,puremichigan,tcmi,travelmarquette,traversecityfalse534fullhttps://www.spreaker.com/episode/amy-and-gonzo-preview-paw-paw-wine-harvest-festival-sept-8-10-2023--56592460“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join the Paul Miller Show (Aug. 25) on WPHM in Port Huron to preview this weekend's BTM show, which previews the Paw Paw Wine & Harvest Festival (Sept. 8-10, 2023). They also talk about spending some time recently in Marquette.
    
    Learn more about the Paul Miller Show at wphm.net.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/56592460Fri, 25 Aug 2023 18:31:03 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join the Paul Miller Show (Aug. 25) on WPHM in Port Huron to preview this weekend's BTM show, which previews the Paw Paw Wine & Harvest Festival (Sept. 8-10, 2023). They also talk about spending some time recently in Marquette.
    
    Learn more about the Paul Miller Show at wphm.net.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>278behindthemitten,harvestfestival,pawpaw,puremichigan,wine,wphmfalse5bonushttps://www.spreaker.com/episode/s5-e33-ed-dunneback-girls-farm-crystal-mountain-and-rockford-brewing-co-aug-19-20-2023--56533076Behind the Mitten podcast, John Gonzalez and Amy Sherman stick close to their home base of Grand Rapids, but also stop at one of their favorite resorts in Northern Michigan.
    
    They begin the show talking about Gonzo's recent trip with his sons to see three Major League Baseball games in 24 hours. He traveled with his three sons as part of a family podcast they do called "Big League Dreaming." You can find their show on Spotify, Apple Podcasts or wherever you get your podcasts.
    
    While in Grand Rapids they stop at Ed Dunneback & Girls Farm Market on "The Ridge," knows for is rich soil and home to apples, peaches, sweet corn and even sunflowers! Co-owner Stephanie Ginsberg shares the farm's four-generation history, offering u-pick asparagus, strawberries, sweet & tart cherries, apples & pumpkins. The same barn is now home to our fresh produce market, gift shoppe, bakery, kitchen & tap room! Learn more at dunnebackgirls.com.
    
    Next, Gonzo checks in with Brittney Buti Primeau of Crystal Mountain Resort in Thompsonville, which is a great four-season resort. The fall colors make it a perfect destingaton if you're looking for a home base this season, as well as the Michigan Legacy Art Park.
    
    Lastly, Gonzo and Amy visit their friend Seth Rivard at the Rockford Brewing Company about all the special fall events to experience in this beautiful Northern escape from downtown Grand Rapids. Check out the brewry during the Fall Harvest Fest, Sept. 22-24.
    
    It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.]]>https://api.spreaker.com/episode/56533076Tue, 22 Aug 2023 14:33:59 +0000John GonzalezOn this https://www.amyandgonzo.com/ podcast, John Gonzalez and Amy Sherman stick close to their home base of Grand Rapids, but also stop at one of their favorite resorts in Northern Michigan. They begin the show talking about Gonzo's recent trip...Behind the Mitten podcast, John Gonzalez and Amy Sherman stick close to their home base of Grand Rapids, but also stop at one of their favorite resorts in Northern Michigan.
    
    They begin the show talking about Gonzo's recent trip with his sons to see three Major League Baseball games in 24 hours. He traveled with his three sons as part of a family podcast they do called "Big League Dreaming." You can find their show on Spotify, Apple Podcasts or wherever you get your podcasts.
    
    While in Grand Rapids they stop at Ed Dunneback & Girls Farm Market on "The Ridge," knows for is rich soil and home to apples, peaches, sweet corn and even sunflowers! Co-owner Stephanie Ginsberg shares the farm's four-generation history, offering u-pick asparagus, strawberries, sweet & tart cherries, apples & pumpkins. The same barn is now home to our fresh produce market, gift shoppe, bakery, kitchen & tap room! Learn more at dunnebackgirls.com.
    
    Next, Gonzo checks in with Brittney Buti Primeau of Crystal Mountain Resort in Thompsonville, which is a great four-season resort. The fall colors make it a perfect destingaton if you're looking for a home base this season, as well as the Michigan Legacy Art Park.
    
    Lastly, Gonzo and Amy visit their friend Seth Rivard at the Rockford Brewing Company about all the special fall events to experience in this beautiful Northern escape from downtown Grand Rapids. Check out the brewry during the Fall Harvest Fest, Sept. 22-24.
    
    It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.]]>2690behindthemitten,crystalmountain,eddunneback,puremichigan,rockfordbrewingfalse533fullhttps://www.spreaker.com/episode/s5-e32-laurium-manor-inn-max-emily-s-lakeshore-harvest-ride-valley-field-aug-12-13-2023--56444157Behind the Mitten podcast, John Gonzalez and Amy Sherman are all over the state from the Keweenaw Peninsula to Saugatuck, with stops in Mt. Pleasant and Grand Rapids.
    
    The show opens at the Laurium Manor Inn in Laurium, near Calumet in the Upper Peninsula. Owner Julie Sprenger takes John through the mansion, which was built in 1908 for Thomas H. & Cornelia Hoatson, owner of Calumet & Arizona Mining Co. The Edwardian Era mansion is spacious at 13,000 square feet and features 11 bedroom, all restored with history of who lived in each room. There is even a walking tour available for guests (for free), and the general public for a nominal fee. The Laurium Manor Inn, which was purchased by Julie and her husband Dave in 1989, is open from late May to October. View the Laurium Manor Inn Rooms & Amenities.
    
    Next, Amy and Gonzo take you to Mt. Pleasant for a segment with Chris "Elmo" Walton of Max & Emily's, a sandwhich shop that is a favorite for students and locals alike. He exudes enthusiasm and love for the community. He is one of the most positive people you will ever meet.
    
    On the show they also welcome Jack Eisinger and Kim Redlin of the Lakeshore Harvest Ride, a customized bike ride that takes you through farms, wineries and art studios from Saugatuck to South Haven or South Haven to Saugatuck. The rides can be as short as 15 miles or as long as 62 miles. The ride is Saturday, Sept. 16. Money raised will go to Friends of the Blue Star Trail, which hopes to build a 20-mile paved trail. Learn more about the ride at LHRide.com.
    
    Lastly, Gonzo and Amy get to hang out with Paul Soltysiak, who leads the Fans of Valley Field, a grassroots effort to restore and revitalize Sullivan Field (originally named Valley Field), located on the Westside of Grand Rapids. They organization is bringing life back the neighborhood ballpark with a variety of events from concerts to a chili cook-off. Learn more at fansofvalleyfield.org.
    
    It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.]]>https://api.spreaker.com/episode/56444157Tue, 22 Aug 2023 14:02:42 +0000John GonzalezOn this https://www.amyandgonzo.com/ podcast, John Gonzalez and Amy Sherman are all over the state from the Keweenaw Peninsula to Saugatuck, with stops in Mt. Pleasant and Grand Rapids. The show opens at the https://www.laurium.info/ in Laurium, near...Behind the Mitten podcast, John Gonzalez and Amy Sherman are all over the state from the Keweenaw Peninsula to Saugatuck, with stops in Mt. Pleasant and Grand Rapids.
    
    The show opens at the Laurium Manor Inn in Laurium, near Calumet in the Upper Peninsula. Owner Julie Sprenger takes John through the mansion, which was built in 1908 for Thomas H. & Cornelia Hoatson, owner of Calumet & Arizona Mining Co. The Edwardian Era mansion is spacious at 13,000 square feet and features 11 bedroom, all restored with history of who lived in each room. There is even a walking tour available for guests (for free), and the general public for a nominal fee. The Laurium Manor Inn, which was purchased by Julie and her husband Dave in 1989, is open from late May to October. View the Laurium Manor Inn Rooms & Amenities.
    
    Next, Amy and Gonzo take you to Mt. Pleasant for a segment with Chris "Elmo" Walton of Max & Emily's, a sandwhich shop that is a favorite for students and locals alike. He exudes enthusiasm and love for the community. He is one of the most positive people you will ever meet.
    
    On the show they also welcome Jack Eisinger and Kim Redlin of the Lakeshore Harvest Ride, a customized bike ride that takes you through farms, wineries and art studios from Saugatuck to South Haven or South Haven to Saugatuck. The rides can be as short as 15 miles or as long as 62 miles. The ride is Saturday, Sept. 16. Money raised will go to Friends of the Blue Star Trail, which hopes to build a 20-mile paved trail. Learn more about the ride at LHRide.com.
    
    Lastly, Gonzo and Amy get to hang out with Paul Soltysiak, who leads the Fans of Valley Field, a grassroots effort to restore and revitalize Sullivan Field (originally named Valley Field), located on the Westside of Grand Rapids. They organization is bringing life back the neighborhood ballpark with a variety of events from concerts to a chili cook-off. Learn more at fansofvalleyfield.org.
    
    It's a fun show!
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.]]>2690behindthemitten,experiencegr,fansofvalleyfield,keweenawpeninsula,lakeshoreharvestride,maxandemilys,meetmtp,puremichiganfalse532fullhttps://www.spreaker.com/episode/lakeshore-harvest-ride-2023-a-bike-ride-you-can-see-touch-smell-taste-sept-16-2023--56475523Behind the Mitten, John Gonzalez and Amy Sherman spend time learning more about the Lakeshore Harvest Ride, a customized bike ride that takes you through farms, wineries and art studios from Saugatuck to South Haven or South Haven to Saugatuck. The rides can be as short as 15 miles or as long as 62 miles.
    
    Plus there is a FREE concierge service that will pick up anthing you purchase along the way and bring it back to your destination.
    
    “It’s a harvest ride for your senses - a ride you can see, touch, smell, taste all the riches of this beautiful region,” said Kim Redlin, chief marketing officer and co-chair of the ride.
    
    The ride is Saturday, Sept. 16.
    
    Money raised will go to Friends of the Blue Star Trail, which hopes to build a 20-mile paved trail, said treasurer Jack Eisinger.
    
    Learn more about the ride at LHRide.com.
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.
    ]]>https://api.spreaker.com/episode/56475523Mon, 21 Aug 2023 19:46:48 +0000John GonzalezOn this special edition of https://www.amyandgonzo.com/, John Gonzalez and Amy Sherman spend time learning more about the https://www.lhride.com/, a customized bike ride that takes you through farms, wineries and art studios from Saugatuck to South...Behind the Mitten, John Gonzalez and Amy Sherman spend time learning more about the Lakeshore Harvest Ride, a customized bike ride that takes you through farms, wineries and art studios from Saugatuck to South Haven or South Haven to Saugatuck. The rides can be as short as 15 miles or as long as 62 miles.
    
    Plus there is a FREE concierge service that will pick up anthing you purchase along the way and bring it back to your destination.
    
    “It’s a harvest ride for your senses - a ride you can see, touch, smell, taste all the riches of this beautiful region,” said Kim Redlin, chief marketing officer and co-chair of the ride.
    
    The ride is Saturday, Sept. 16.
    
    Money raised will go to Friends of the Blue Star Trail, which hopes to build a 20-mile paved trail, said treasurer Jack Eisinger.
    
    Learn more about the ride at LHRide.com.
    
    Keep up to date on everything going at Behind the Mitten by visiting amyandgonzo.com.
    ]]>592behindthemitten,lakeshoreharvestride,puremichigan,saugatuck,southhavenfalse5bonushttps://www.spreaker.com/episode/can-amy-sherman-juggle-play-an-instrument-or-use-chopsticks-cfx-previews-this-weekend-s-show--56444019“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman joins Kent & Rob of the "Breakfast Flakes" morning show on WCFX in Mt. Pleasant. They preview this weekend's show, which is a little all over the state with segments from Saugatuck, Mt. Pleasant, Grand Rapids and the Laurium Manor Inn in the Upper Peninsula.
    
    While on Breakfast Flakes, Amy was asked three questions: Can she juggle, play a musical instrument or use chopsticks?
    
    This segment aired Aug. 10, 2023.
    
    Learn more about the Breakfast Flakes wcfx.com/pages/breakfast-flakes.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Listen to Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/56444019Fri, 11 Aug 2023 20:32:48 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman joins Kent & Rob of the "Breakfast Flakes" morning show on WCFX in Mt. Pleasant. They preview this weekend's show, which is a little all over the state with segments from Saugatuck, Mt. Pleasant, Grand Rapids and the Laurium Manor Inn in the Upper Peninsula.
    
    While on Breakfast Flakes, Amy was asked three questions: Can she juggle, play a musical instrument or use chopsticks?
    
    This segment aired Aug. 10, 2023.
    
    Learn more about the Breakfast Flakes wcfx.com/pages/breakfast-flakes.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Listen to Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>275behindthemitten,dunegrass,hoxeyville,mountpleasant,upperpeninsula,wcfxfalsefullhttps://www.spreaker.com/episode/race-director-brandon-morgan-watch-flint-shine-at-hap-crim-festival-of-races-aug-25-26-2023--56385382Described by one guest as “Flint’s best day”, the last Saturday in August means it’s the Crim Family of races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you need for this exciting event, plus what it means for the Flint community.
    
    We were very excited to meet Crim Fitness Foundation Director of External Affairs Brandon Morgan at the Starlite Diner in Flint to record this segment. He explained that “once people learn about the race” they get introduced to all of the good that the Crim Foundation does year-round in Flint. From mindfulness training to making sure school walking routes are safe, to encouraging healthy, active lifestyles, the Crim Foundation, with help from partners like Consumers Energy, serves the community as a whole to the tune of millions of dollars a year.
    You don’t have to be a runner to come and enjoy the Crim, there are tons of events leading up to the races, and Saturday always turns out to be quite the community party. Brandon shares some of his favorite places to set up and watch the races, plus many of the fun activities that will be open to all during this weekend event, which is expected to draw upwards of 50,000 people to Flint on August 25 and 26 2023.
    
    This segment aired as part of a Behind the Mitten show August 5 and 6.
    
    Affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    ]]>https://api.spreaker.com/episode/56385382Wed, 09 Aug 2023 22:18:34 +0000John GonzalezDescribed by one guest as “Flint’s best day”, the last Saturday in August means it’s the Crim Family of races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you...Described by one guest as “Flint’s best day”, the last Saturday in August means it’s the Crim Family of races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you need for this exciting event, plus what it means for the Flint community.
    
    We were very excited to meet Crim Fitness Foundation Director of External Affairs Brandon Morgan at the Starlite Diner in Flint to record this segment. He explained that “once people learn about the race” they get introduced to all of the good that the Crim Foundation does year-round in Flint. From mindfulness training to making sure school walking routes are safe, to encouraging healthy, active lifestyles, the Crim Foundation, with help from partners like Consumers Energy, serves the community as a whole to the tune of millions of dollars a year.
    You don’t have to be a runner to come and enjoy the Crim, there are tons of events leading up to the races, and Saturday always turns out to be quite the community party. Brandon shares some of his favorite places to set up and watch the races, plus many of the fun activities that will be open to all during this weekend event, which is expected to draw upwards of 50,000 people to Flint on August 25 and 26 2023.
    
    This segment aired as part of a Behind the Mitten show August 5 and 6.
    
    Affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    ]]>660consumersenergy,crim,flintfalsefullhttps://www.spreaker.com/episode/consumers-energy-crim-festival-of-races-working-together-in-flint-community--56385379Described by one guest as “Flint’s best day”, the last Saturday in August means it’s the CRIM Family of races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you need for this exciting event, plus what it means for the Flint community.
    
    Rafael Turner, Consumers Energy Coordinator for Community Affairs for Genesee, Saginaw, and Shiawassee counties joins the Crim Fitness Foundation's Director of External Affairs Brandon Morgan for a fun segment on the race, Consumer Energy's involvement, why Flint is cool, and just some of the ways that Crim and CE work together to make this community stronger.
    
    Affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland-WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>https://api.spreaker.com/episode/56385379Wed, 09 Aug 2023 22:09:14 +0000John GonzalezDescribed by one guest as “Flint’s best day”, the last Saturday in August means it’s the CRIM Family of races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you...Described by one guest as “Flint’s best day”, the last Saturday in August means it’s the CRIM Family of races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you need for this exciting event, plus what it means for the Flint community.
    
    Rafael Turner, Consumers Energy Coordinator for Community Affairs for Genesee, Saginaw, and Shiawassee counties joins the Crim Fitness Foundation's Director of External Affairs Brandon Morgan for a fun segment on the race, Consumer Energy's involvement, why Flint is cool, and just some of the ways that Crim and CE work together to make this community stronger.
    
    Affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland-WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy:
    Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten]]>600consumersenergy,crim,flintfalsefullhttps://www.spreaker.com/episode/why-consumers-energy-is-excited-to-present-the-10-mile-crim-festival-of-races-2023--56385368
    Described by one guest as “Flint’s best day”, the last Saturday in August means it’s the CRIM Family of races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you need for this exciting event, plus what it means for the Flint community.
    
    We start off the show with Rafael Turner, Consumers Energy Community Affairs Manager for Genesee, Saginaw, and Shiawassee counties. Consumers is excited to be this year’s 10-mile race start line sponsor, and proud to be involved on many levels for this important community event. Rafael not only shares the role that CE plays on race day, August 25, but also throughout the year. He’s a Flintstone, born and raised, so he’s got tons of insider tips for the CRIM races, as well as where to get a great coney.
    
    This segment aired as part of a Behind the Mitten show August 5 and 6.
    
    
    Affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City-WMRX - Sunny 97.7 in Midland-WUPS - The Classic Hits Station (98.5) in Houghton Lake-WWMK - 1063 MAC FM in Cheboygan
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    
    ]]>https://api.spreaker.com/episode/56385368Wed, 09 Aug 2023 21:57:25 +0000John GonzalezDescribed by one guest as “Flint’s best day”, the last Saturday in August means it’s the CRIM Family of races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you...
    Described by one guest as “Flint’s best day”, the last Saturday in August means it’s the CRIM Family of races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you need for this exciting event, plus what it means for the Flint community.
    
    We start off the show with Rafael Turner, Consumers Energy Community Affairs Manager for Genesee, Saginaw, and Shiawassee counties. Consumers is excited to be this year’s 10-mile race start line sponsor, and proud to be involved on many levels for this important community event. Rafael not only shares the role that CE plays on race day, August 25, but also throughout the year. He’s a Flintstone, born and raised, so he’s got tons of insider tips for the CRIM races, as well as where to get a great coney.
    
    This segment aired as part of a Behind the Mitten show August 5 and 6.
    
    
    Affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City-WMRX - Sunny 97.7 in Midland-WUPS - The Classic Hits Station (98.5) in Houghton Lake-WWMK - 1063 MAC FM in Cheboygan
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten
    Twitter at @BehindTheMitten
    Instagram at @BehindTheMitten
    
    ]]>720consumersenergy,crim,flintfalsefullhttps://www.spreaker.com/episode/s5-e31-hap-crim-festival-of-races-aug-25-26-everything-you-need-to-know-aug-5-6-2023--56385318Described by one guest as “Flint’s best day”, the last Saturday in August means it’s the Crim Festival of Races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you need for this exciting event, plus what it means for the Flint community.
    
    We start off the show with Rafael Turner, Consumers Energy Community Affairs Manager for Genesee, Saginaw, and Shiawassee counties. Consumers is excited to be this year’s 10-mile race start line sponsor, and proud to be involved on many levels for this important community event. Rafael not only shares the role that CE plays on August 25 but also throughout the year. He’s a Flintstone, born and raised, so he’s got tons of insider tips for the Crim races, as well as where to get a great coney.
    
    Brandon Morgan joins in, he’s the Director of External Relations for the Crim Fitness Foundation. He explained that “once people learn about the race” they get introduced to all of the good that the Crim Foundation does year-round in Flint. From mindfulness training, to making sure school walking routes are safe, to encouraging healthy, active lifestyles, the Crim Foundation, with help from partners like Consumers Energy, serves the community as a whole to the tune of millions of dollars a year.
    
    You don’t have to be a runner to come and enjoy the Crim, there are tons of events leading up to the races, and Saturday always turns out to be quite the community party. Brandon shares some of his favorite places to set up and watch the races, plus many of the fun activities that will be open to all during this weekend's event, which is expected to draw upwards of 50,000 people.
    
    We set up our mobile recording unit at one of our top coney spots in the state, the Starlite Diner 2. Starlite Diner 1 is probably the place most people recall, it’s a classic-looking diner in Flint. The #2 location is located just on the outskirts of town, with a little bit different feel, but all of your favorites on the menu, including Flint-style coney dogs. Owner Jason Hester comes by to explain what makes it Flint-style, how they’ve been slinging them for over 50 years, and what makes Flint such a great place to be.
    
    Join us at the HAP CRIM Family of Races August 25 2023.
    
    This show aired on August 5 and 6 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    Affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City-WMRX - Sunny 97.7 in Midland-WUPS - The Classic Hits Station (98.5) in Houghton Lake-WWMK - 1063 MAC FM in Cheboygan
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten orTwitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    ]]>https://api.spreaker.com/episode/56385318Wed, 09 Aug 2023 21:22:51 +0000John GonzalezDescribed by one guest as “Flint’s best day”, the last Saturday in August means it’s the Crim Festival of Races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you...Described by one guest as “Flint’s best day”, the last Saturday in August means it’s the Crim Festival of Races, and this year the 10-mile start line is brought to us by our friends at Consumer’s Energy. On this week’s show, we share all the info you need for this exciting event, plus what it means for the Flint community.
    
    We start off the show with Rafael Turner, Consumers Energy Community Affairs Manager for Genesee, Saginaw, and Shiawassee counties. Consumers is excited to be this year’s 10-mile race start line sponsor, and proud to be involved on many levels for this important community event. Rafael not only shares the role that CE plays on August 25 but also throughout the year. He’s a Flintstone, born and raised, so he’s got tons of insider tips for the Crim races, as well as where to get a great coney.
    
    Brandon Morgan joins in, he’s the Director of External Relations for the Crim Fitness Foundation. He explained that “once people learn about the race” they get introduced to all of the good that the Crim Foundation does year-round in Flint. From mindfulness training, to making sure school walking routes are safe, to encouraging healthy, active lifestyles, the Crim Foundation, with help from partners like Consumers Energy, serves the community as a whole to the tune of millions of dollars a year.
    
    You don’t have to be a runner to come and enjoy the Crim, there are tons of events leading up to the races, and Saturday always turns out to be quite the community party. Brandon shares some of his favorite places to set up and watch the races, plus many of the fun activities that will be open to all during this weekend's event, which is expected to draw upwards of 50,000 people.
    
    We set up our mobile recording unit at one of our top coney spots in the state, the Starlite Diner 2. Starlite Diner 1 is probably the place most people recall, it’s a classic-looking diner in Flint. The #2 location is located just on the outskirts of town, with a little bit different feel, but all of your favorites on the menu, including Flint-style coney dogs. Owner Jason Hester comes by to explain what makes it Flint-style, how they’ve been slinging them for over 50 years, and what makes Flint such a great place to be.
    
    Join us at the HAP CRIM Family of Races August 25 2023.
    
    This show aired on August 5 and 6 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    Affiliates:
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant-WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City-WMRX - Sunny 97.7 in Midland-WUPS - The Classic Hits Station (98.5) in Houghton Lake-WWMK - 1063 MAC FM in Cheboygan
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten orTwitter at @BehindTheMitten and Instagram at2690btm,crim,flintfalse531fullhttps://www.spreaker.com/episode/wphm-amy-gonzo-preview-this-weekend-s-show-about-the-crim-festival-of-races-in-flint--56369819“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join the Paul Miller Show (Aug. 4) on WPHM in Port Huron to preview this weekend's BTM show, which is all about the Crim Festival of Races in Flint (Aug. 25-26, 2023).
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/56369819Fri, 04 Aug 2023 15:28:04 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join the Paul Miller Show (Aug. 4) on WPHM in Port Huron to preview this weekend's BTM show, which is all about the Crim Festival of Races in Flint (Aug. 25-26, 2023).
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>307behindthemitten,ce,crimrace,exploreflint,festivalofraces,flintandgeneseefalsefullhttps://www.spreaker.com/episode/s5-e30-it-s-time-to-meet-in-mt-pleasant-for-shops-nature-trails-and-family-fun-july-29-30-2023--56318635
    Our first guests are our friends at the Mt. Pleasant Convention and Visitors Bureau, executive director Chris Rowley and marketing coordinator Claire Doty. They share just what makes this community so special, including being the home to Central Michigan University, and how it has become a gathering place for both a city experience as well as an outdoor playground.
    
    Michelle Sponseller, the downtown development director for the city of Mt.Pleasant, who shares some of the new businesses in MP, as well as old favorites to explore. Did you kow that there is a shuttle bus that runs from CMU's campus right to downtown? So if you are dropping of a student this fall, you can take advantage for some fun shopping and dining just blocks from campus.
    
    Mt. Pleasant is located in Isabella County, which has an extensive park system that includes both walkways and waterways to explore. Miranda Walker and Rachel Rollin, from Isabella County Parks and Recreation share a few favorite outdoor locatons in the area, including Deerfield Park.
    
    One of the biggest draws in Mt. Pleasant is Soaring Eagle Casino, which is so much more than just a casino. We catch up with Tanya Bardy, the advertising and public relations manager at Soaring Eagle, and talk about their outdoor summer concert series, upcoming new food hall, and more about what is going on at this exciting spot.
    
    ]]>https://api.spreaker.com/episode/56318635Mon, 31 Jul 2023 15:56:51 +0000John GonzalezOn this episode of Behind the Mitten we "Meet In Mt.Pleasant" for a fun filled trip around the middle of Michigan, where you can shop, dine, have an outdoor adventure, catch a world class concert, and always be fired up. We recorded the show in...
    Our first guests are our friends at the Mt. Pleasant Convention and Visitors Bureau, executive director Chris Rowley and marketing coordinator Claire Doty. They share just what makes this community so special, including being the home to Central Michigan University, and how it has become a gathering place for both a city experience as well as an outdoor playground.
    
    Michelle Sponseller, the downtown development director for the city of Mt.Pleasant, who shares some of the new businesses in MP, as well as old favorites to explore. Did you kow that there is a shuttle bus that runs from CMU's campus right to downtown? So if you are dropping of a student this fall, you can take advantage for some fun shopping and dining just blocks from campus.
    
    Mt. Pleasant is located in Isabella County, which has an extensive park system that includes both walkways and waterways to explore. Miranda Walker and Rachel Rollin, from Isabella County Parks and Recreation share a few favorite outdoor locatons in the area, including Deerfield Park.
    
    One of the biggest draws in Mt. Pleasant is Soaring Eagle Casino, which is so much more than just a casino. We catch up with Tanya Bardy, the advertising and public relations manager at Soaring Eagle, and talk about their outdoor summer concert series, upcoming new food hall, and more about what is going on at this exciting spot.
    
    ]]>2690behindthemitten,meetmtp,mtpleasant,puremichigan,soaringeaglecasinofalse530fullhttps://www.spreaker.com/episode/s5-e29-on-the-road-to-hoxeyville-music-festival-with-dunegrass-seth-bernard-local-spins-july-22-23-2023--56212175"Behind the Mitten" is on the road to the Hoxeyville Music Festival!
    
    Join us and our friends at Dunegrass Co. this Aug. 17-20 in beautiful Wellston, Michigan for this incredible music festival, that will feature an amazing lineup of musicians, including headliner Marcus King.
    
    Dunegrass Co. co-owners Eric and Chris Piedmonte stop by to explain what we can expect at Dunegrass Gardens, the specially designed consumption lounge that will be at the festival for those 21 and over. This family-owned, and Northern Michigan-based business has been working hard on creating a unique, safe experience, and one of the very first ones to be held at and with a music festival.
    
    Our friend John Sinkevics is no stranger to music festivals, he runs Michigan's premier music review site, Local Spins, and has been to Hoxeyville more times than we can count. He not only discusses the musical line-up, he shares lots of great festival tips, whether it's your first time or your 20th.
    
    Musician Seth Bernard is well-known, and well-loved, throughout the state, not just for his incredible talents, but also for his commitment to protecting our environment, especially our waterways in Michigan. He shares some of the projects he's been working on, and also why he loves this festival that he's been attending since he was a baby is one of his favorites.
    
    Learn more about Hoxeyville at hoxeyville.com.
    
    Learn more about Dunegrass at dunegrass.co.
    
    Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/56212175Fri, 28 Jul 2023 17:40:19 +0000John Gonzalezhttps://www.amyandgonzo.com/ is on the road to the..."Behind the Mitten" is on the road to the Hoxeyville Music Festival!
    
    Join us and our friends at Dunegrass Co. this Aug. 17-20 in beautiful Wellston, Michigan for this incredible music festival, that will feature an amazing lineup of musicians, including headliner Marcus King.
    
    Dunegrass Co. co-owners Eric and Chris Piedmonte stop by to explain what we can expect at Dunegrass Gardens, the specially designed consumption lounge that will be at the festival for those 21 and over. This family-owned, and Northern Michigan-based business has been working hard on creating a unique, safe experience, and one of the very first ones to be held at and with a music festival.
    
    Our friend John Sinkevics is no stranger to music festivals, he runs Michigan's premier music review site, Local Spins, and has been to Hoxeyville more times than we can count. He not only discusses the musical line-up, he shares lots of great festival tips, whether it's your first time or your 20th.
    
    Musician Seth Bernard is well-known, and well-loved, throughout the state, not just for his incredible talents, but also for his commitment to protecting our environment, especially our waterways in Michigan. He shares some of the projects he's been working on, and also why he loves this festival that he's been attending since he was a baby is one of his favorites.
    
    Learn more about Hoxeyville at hoxeyville.com.
    
    Learn more about Dunegrass at dunegrass.co.
    
    Learn more about Behind the Mitten at amyandgonzo.com.]]>2690behindthemitten,dunegrass,festival,hoxeyville,localspins,michigan,musicfalsefullhttps://www.spreaker.com/episode/s5-e28-wmta-photo-contest-john-ball-zoo-cedar-springs-brewery-phil-tower-july-15-16-2023--56075481It’s a hodge podge this week, with segments from all over Michigan as we go Behind the Mitten. We’ve got a contest to win, a hippo to visit, a beer to drink, and a great interview with a verifiable radio legend, who shares some important travel tips for those of us who are differently abled.
    
    We start off with our friends from the West Michigan Tourist Association, who are currently holding their annual summer photo contest. Paige Bodine and Dan Sippel give us all the details on this fun way to share your vision of Michigan. The contest is accepting photos until July 28, and then the public will have a chance to vote on their favorites. Prizes include a weekend on Mackinac Island, and you can enter your photo at: https://www.wmta.org/
    
    A few weeks ago we visited the new pygmy hippo enclosure at John Ball Zoo in Grand Rapids, where 650-pound Jahari resides in a water paradise. Located just a few blocks from the zoo on the West Side of Grand Rapids is Kusterer Brauhaus, a Bavarian-style beer hall that features both traditional German-style ales and lagers, and a few locally inspired ones too. For the month of July, their Feelgood Tap is pouring their Modern Weissbier and donating part of the proceeds from every pint to John Ball Zoo. Plan a visit to Kusterer at https://grbrauhaus.com/
    
    Behind the Mitten’s executive producer, Phil Tower is usually on the other side of the microphone, but we were lucky enough to have him join us for two segments. We talk about Michigan travel, some of his favorite spots, and also what it can be like to travel with a disability. Phil is currently the station manager at WYCE in Grand Rapids.
    
    
    This show aired July 15-16, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/56075481Wed, 19 Jul 2023 13:53:28 +0000John GonzalezIt’s a hodge podge this week, with segments from all over Michigan as we go Behind the Mitten. We’ve got a contest to win, a hippo to visit, a beer to drink, and a great interview with a verifiable radio legend, who shares some important travel tips...It’s a hodge podge this week, with segments from all over Michigan as we go Behind the Mitten. We’ve got a contest to win, a hippo to visit, a beer to drink, and a great interview with a verifiable radio legend, who shares some important travel tips for those of us who are differently abled.
    
    We start off with our friends from the West Michigan Tourist Association, who are currently holding their annual summer photo contest. Paige Bodine and Dan Sippel give us all the details on this fun way to share your vision of Michigan. The contest is accepting photos until July 28, and then the public will have a chance to vote on their favorites. Prizes include a weekend on Mackinac Island, and you can enter your photo at: https://www.wmta.org/
    
    A few weeks ago we visited the new pygmy hippo enclosure at John Ball Zoo in Grand Rapids, where 650-pound Jahari resides in a water paradise. Located just a few blocks from the zoo on the West Side of Grand Rapids is Kusterer Brauhaus, a Bavarian-style beer hall that features both traditional German-style ales and lagers, and a few locally inspired ones too. For the month of July, their Feelgood Tap is pouring their Modern Weissbier and donating part of the proceeds from every pint to John Ball Zoo. Plan a visit to Kusterer at https://grbrauhaus.com/
    
    Behind the Mitten’s executive producer, Phil Tower is usually on the other side of the microphone, but we were lucky enough to have him join us for two segments. We talk about Michigan travel, some of his favorite spots, and also what it can be like to travel with a disability. Phil is currently the station manager at WYCE in Grand Rapids.
    
    
    This show aired July 15-16, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690falsefullhttps://www.spreaker.com/episode/brittney-buti-primeau-why-crystal-mountain-is-the-perfect-pure-michigan-destination--56054698Crystal Mountain the perfect destination any time, any season?
    
    John Gonzalez of the radio show Behind the Mitten talks to Brittney Buti Primeau on this Podcast about how Crystal Mountain in Thompsonville offers a great central location if you want to explore the area or just bask in all of the resort's amenities.
    
    Thompsonville is in a perfect spot! Manistee is nearby to the south and Sleeping Bear Dunes National Lakesure is to the north. Also, beautiful Lake Michigan is just northwest in Frankfort.
    
    In addition to an awesome locaton, Crystal Mountain offers great accomodations for all size of groups - from couples on a getaway weekend to family trips, or girlfriends checking out their award-winning spa to nature lovers out on an adventure, the resort and staff is ready to take care of you.
    
    Foodies will love the great dining options, and adventures can check out Michigan Legacy Art Park for art sculptures and a hike. Also, there's a cool waterpark, chair lift rides all seasons, mountain biking and so much more!
    
    Oh, and Michigan's first grain to glass distillery, Iron Fish Distillery, is less than 2 miles away.
    
    LEARN MORE at crystalmountain.com.
    
    “Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/56054698Wed, 12 Jul 2023 15:14:43 +0000John GonzalezWhy is https://www.crystalmountain.com/ the perfect destination any time, any season? John Gonzalez of the radio show Behind the Mitten talks to Brittney Buti Primeau on this Podcast about how Crystal Mountain in Thompsonville offers a great central...Crystal Mountain the perfect destination any time, any season?
    
    John Gonzalez of the radio show Behind the Mitten talks to Brittney Buti Primeau on this Podcast about how Crystal Mountain in Thompsonville offers a great central location if you want to explore the area or just bask in all of the resort's amenities.
    
    Thompsonville is in a perfect spot! Manistee is nearby to the south and Sleeping Bear Dunes National Lakesure is to the north. Also, beautiful Lake Michigan is just northwest in Frankfort.
    
    In addition to an awesome locaton, Crystal Mountain offers great accomodations for all size of groups - from couples on a getaway weekend to family trips, or girlfriends checking out their award-winning spa to nature lovers out on an adventure, the resort and staff is ready to take care of you.
    
    Foodies will love the great dining options, and adventures can check out Michigan Legacy Art Park for art sculptures and a hike. Also, there's a cool waterpark, chair lift rides all seasons, mountain biking and so much more!
    
    Oh, and Michigan's first grain to glass distillery, Iron Fish Distillery, is less than 2 miles away.
    
    LEARN MORE at crystalmountain.com.
    
    “Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>611behindthemitten,benziecounty,crystalmountain,puremichiganfalsebonushttps://www.spreaker.com/episode/s5-e27-consumers-energy-au-sable-river-canoe-marathon-2023-everything-to-know-july-8-9-2023--56051627The 75th Annual Consumers Energy Au Sable River Canoe Marathon takes place July 29 and 30, 2023. This grueling, 120-mile canoe race is legendary for elite paddlers. For the rest of us? It’s been called “the world’s toughest spectator race”, so we knew we had to go behind the scenes and get the scoop. This event is an excellent excuse to head to downtown Grayling, and Behind the Mitten can’t wait to attend. On this week’s show, we get our paddles out and go behind the scenes of this big summer event.
    
    Our friends at Consumers Energy sponsor this event each year, and Brian Wheeler, Media Relations Manager for Consumers joins us to discuss their involvement through the years, and why this event is so important to both the company and the community. He’s joined by Hilary Wells, Hydro Operations Forager for Consumers, who shares what her role is in managing the areas around the portage sites for the race, as well as her involvement as a volunteer.
    
    Did you know that the Au Sable River Canoe Marathon attracts racers from as far away as Australia? Neither did we! Or that there are six Consumers hydro dams along the race route that paddlers have to portage? We learn that these clean, renewable energy sources also provide excellent vantage points to watch the race from along the river. We look at some of the interesting facts surrounding this crazy overnight race during segment two.
    
    For segment three, we are joined by Rae Gosling, owner of the HIdden Nook Bookstore, and former director of Downtown Grayling. She shares what it’s like at the very exciting start of the race, which occurs through the streets of downtown at 9 pm on Saturday night. She also gives some of the details of the week-long lead-up to the marathon during River Fest.
    
    Finally, we have a really interesting interview with Steve Southard, Director of Media and Communication for the Au Sable River Canoe Marathon. He explains all sorts of stuff about the race and its history, including just what HUP All Night means.
    
    Also, be sure to check out "How It Started" - Episode 1 of the "Au Sable" docuseries about the Consumers Energy AuSable River Canoe Marathon. It can now be viewed on both Facebook and YouTube.
    You Tube
    AuSable River Canoe Marathon Facebook Page.
    
    Created in collaboration with the Consumers Energy Production Team, and narrated by Detroit Pistons and Michigan State Spartans announcer George Blaha - "Au Sable", the three-part docuseries - tells the story of the river, the race, and the legends that have shaped the 75-year history of the race. Look for episodes 2 and 3 of "AuSable" which will debut in about the third week of July and August, respectively.
    
    
    
    
    ]]>https://api.spreaker.com/episode/56051627Mon, 10 Jul 2023 18:34:43 +0000John GonzalezThe 75th Annual Consumers Energy Au Sable River Canoe Marathon takes place July 29 and 30, 2023. This grueling, 120-mile canoe race is legendary for elite paddlers. For the rest of us? It’s been called “the world’s toughest spectator race”, so we knew...The 75th Annual Consumers Energy Au Sable River Canoe Marathon takes place July 29 and 30, 2023. This grueling, 120-mile canoe race is legendary for elite paddlers. For the rest of us? It’s been called “the world’s toughest spectator race”, so we knew we had to go behind the scenes and get the scoop. This event is an excellent excuse to head to downtown Grayling, and Behind the Mitten can’t wait to attend. On this week’s show, we get our paddles out and go behind the scenes of this big summer event.
    
    Our friends at Consumers Energy sponsor this event each year, and Brian Wheeler, Media Relations Manager for Consumers joins us to discuss their involvement through the years, and why this event is so important to both the company and the community. He’s joined by Hilary Wells, Hydro Operations Forager for Consumers, who shares what her role is in managing the areas around the portage sites for the race, as well as her involvement as a volunteer.
    
    Did you know that the Au Sable River Canoe Marathon attracts racers from as far away as Australia? Neither did we! Or that there are six Consumers hydro dams along the race route that paddlers have to portage? We learn that these clean, renewable energy sources also provide excellent vantage points to watch the race from along the river. We look at some of the interesting facts surrounding this crazy overnight race during segment two.
    
    For segment three, we are joined by Rae Gosling, owner of the HIdden Nook Bookstore, and former director of Downtown Grayling. She shares what it’s like at the very exciting start of the race, which occurs through the streets of downtown at 9 pm on Saturday night. She also gives some of the details of the week-long lead-up to the marathon during River Fest.
    
    Finally, we have a really interesting interview with Steve Southard, Director of Media and Communication for the Au Sable River Canoe Marathon. He explains all sorts of stuff about the race and its history, including just what HUP All Night means.
    
    Also, be sure to check out "How It Started" - Episode 1 of the "Au Sable" docuseries about the Consumers Energy AuSable River Canoe Marathon. It can now be viewed on both Facebook and YouTube.
    You Tube
    AuSable River Canoe Marathon Facebook Page.
    
    Created in collaboration with the Consumers Energy Production Team, and narrated by Detroit Pistons and Michigan State Spartans announcer George Blaha - "Au Sable", the three-part docuseries - tells the story of the river, the race, and the legends that have...]]>2690behindthemitten,canoerace,consumersenergy,hupallnight,puremichiganfalse527fullhttps://www.spreaker.com/episode/trevor-tkach-how-traverse-city-transformed-into-a-four-season-destination-july-5-2023--55970689“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, John Gonzalez talks to Trevor Tkach of Traverse City Tourism during the National Cherry Festival. Not only do they talk about much they had at the Flo Rida concert, they also talk the remaining days of the festival (which continue through July 8). Learn more at cherryfestival.org.
    
    Also during the conversation they talk about how Traverse City has transformed over the years. Tkach, the former executive director of the NCF, talks about how “shoulder seasons” in tourism have become growing in popularity for Traverse City.
    
    They also talk about two upcoming events:
    
    • Party Between the Lines, a new Labor Day event at Turtle Creek Stadium (home of the TC Pitspitters) that will feature two concerts: Nelly/Ashanti (Sept, 2) and REO Speedwagon/Joan Jett (Sept. 3).More details at thefestivalfoundation.org/p/party-between-the-lines
    • September will also bring to the area a one-of-a-kind event that is gaining world-wide attention - the International Fireworks Championship. It features teams from the U.S. Mexico, Germany and France, offering spectacular shows in a competition. "It sold out in 30 minutes," Tkach said. Because of the demand they are looking at ways to allow more people into the show. It takes place Sept. 9, also at Turtle Creek Stadium. Learn more at traversecity.com.
    Also during the podcast, Trevor and Gonzo are joined by Pure Michigan’s Dave Lorenz, who shares his thoughts on what has made Traverse City so successful. He also admits to being a Nelly fan.
    
    The National Cherry Festival continues through July 8. Learn more at cherryfestival.org.
    
    Behind the Mitten airs on 19 stations across the state.
    
    Learn more at amyandgonzo.com.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/55970689Wed, 05 Jul 2023 15:32:06 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, John Gonzalez talks to Trevor Tkach of Traverse City Tourism during the National Cherry Festival. Not only do they talk about much they had at the Flo Rida concert, they also talk the remaining days of the festival (which continue through July 8). Learn more at cherryfestival.org.
    
    Also during the conversation they talk about how Traverse City has transformed over the years. Tkach, the former executive director of the NCF, talks about how “shoulder seasons” in tourism have become growing in popularity for Traverse City.
    
    They also talk about two upcoming events:
    
    • Party Between the Lines, a new Labor Day event at Turtle Creek Stadium (home of the TC Pitspitters) that will feature two concerts: Nelly/Ashanti (Sept, 2) and REO Speedwagon/Joan Jett (Sept. 3).More details at thefestivalfoundation.org/p/party-between-the-lines
    • September will also bring to the area a one-of-a-kind event that is gaining world-wide attention - the International Fireworks Championship. It features teams from the U.S. Mexico, Germany and France, offering spectacular shows in a competition. "It sold out in 30 minutes," Tkach said. Because of the demand they are looking at ways to allow more people into the show. It takes place Sept. 9, also at Turtle Creek Stadium. Learn more at traversecity.com.
    Also during the podcast, Trevor and Gonzo are joined by Pure Michigan’s Dave Lorenz, who shares his thoughts on what has made Traverse City so successful. He also admits to being a Nelly fan.
    
    The National Cherry Festival continues through July 8. Learn more at cherryfestival.org.
    
    Behind the Mitten airs on 19 stations across the state.
    
    Learn more at amyandgonzo.com.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on...]]>877behindthemitten,fireworks,nelly,puremichigan,traversecitymi,turtlecreekstadiumfalsebonushttps://www.spreaker.com/episode/kat-paye-how-the-festival-foundation-preserves-traverse-city-traditions-july-5-2023--55971149“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, John Gonzalez sits down with Kat Paye, the executive director of the National Cherry Festival. They talk about about how the Cherry Festival is off to another great start.
    
    But they also talk about the Festival Foundation, which produces several events throughout the year, including the Leapin' Leprechaun 5K Race, the National Cherry Festival, Iceman Cometh Challenge and the Cherry T Ball Drop. These events raise money to support several local causes.
    
    Learn more about the Foundation at thefestivalfoundation.org.
    
    The National Cherry Festival continues through July 8. Learn more at cherryfestival.org.
    
    Behind the Mitten airs on 19 stations across the state.
    
    Learn more at amyandgonzo.com.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/55971149Wed, 05 Jul 2023 12:30:07 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, John Gonzalez sits down with Kat Paye, the executive director of the National Cherry Festival. They talk about about how the Cherry Festival is off to another great start.
    
    But they also talk about the Festival Foundation, which produces several events throughout the year, including the Leapin' Leprechaun 5K Race, the National Cherry Festival, Iceman Cometh Challenge and the Cherry T Ball Drop. These events raise money to support several local causes.
    
    Learn more about the Foundation at thefestivalfoundation.org.
    
    The National Cherry Festival continues through July 8. Learn more at cherryfestival.org.
    
    Behind the Mitten airs on 19 stations across the state.
    
    Learn more at amyandgonzo.com.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>558behindthemitten,cherryfestival,festivalfoundation,puremichigan,tcmi,traversecityfalsebonushttps://www.spreaker.com/episode/how-consumers-energy-uses-grass-powered-woolen-mowers-at-wmu-solar-park-july-5-2023--55995415“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we spend time at the Western Michigan University Solar Farm, which uses "grass-powered woolen mowers" - a.k.a. sheep - to keep the vegetation in check. It's all part of Consumers Energy renewable energy programs.
    
    On the podcast, John Gonzalez goes on site to talk to Josh Paciorek of Consumers Energy and Lauren Burns of Tending Tilth, who manages the sheep for Consumers. Some of the sheep even come up to them as they do the interview right in the Solar Park.
    
    The Western Michigan University solar garden is part of a pilot program on vegetation management for other solar farms. The sheep keep the vegetation trimmed around the solar site’s 3,900 solar panels and 8.5 acres of land.
    
    Important facts:
    
    • Consumers Energy’s WMU Solar Garden was completed in 2016 at WMU’s Kalamazoo campus at the Business, Technology and Research Park. It generates up to 1 megawatt of electricity.
    • The WMU Solar Garden was Consumers Energy’s second solar garden. Today the energy provider has three located at Grand Valley State University, WMU, and in Cadillac.
    • Customers enrolled in Consumers Energy’s Solar Gardens program pay as little as $10 a month to support solar projects and receive bill credits based on electricity that’s generated.
    Learn more about Consumers renewable energy programs at consumersenergy.com/residential/renewable-energy.
    
    This segment aired as part of BTM's show on July 1-2, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/55995415Wed, 05 Jul 2023 12:07:16 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we spend time at the Western Michigan University Solar Farm, which uses "grass-powered woolen mowers" - a.k.a. sheep - to keep the vegetation in check. It's all part of Consumers Energy renewable energy programs.
    
    On the podcast, John Gonzalez goes on site to talk to Josh Paciorek of Consumers Energy and Lauren Burns of Tending Tilth, who manages the sheep for Consumers. Some of the sheep even come up to them as they do the interview right in the Solar Park.
    
    The Western Michigan University solar garden is part of a pilot program on vegetation management for other solar farms. The sheep keep the vegetation trimmed around the solar site’s 3,900 solar panels and 8.5 acres of land.
    
    Important facts:
    
    • Consumers Energy’s WMU Solar Garden was completed in 2016 at WMU’s Kalamazoo campus at the Business, Technology and Research Park. It generates up to 1 megawatt of electricity.
    • The WMU Solar Garden was Consumers Energy’s second solar garden. Today the energy provider has three located at Grand Valley State University, WMU, and in Cadillac.
    • Customers enrolled in Consumers Energy’s Solar Gardens program pay as little as $10 a month to support solar projects and receive bill credits based on electricity that’s generated.
    Learn more about Consumers renewable energy programs at consumersenergy.com/residential/renewable-energy.
    
    This segment aired as part of BTM's show on July 1-2, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>519consumers,consumersenergy,michigan,sheep,solarenergy,tendingtilthfalsebonushttps://www.spreaker.com/episode/s5-e26-fireworks-around-state-plus-backyard-displays-july-1-2-2023--55906427“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we talk about fireworks - from big city displays to backyard shows, plus we take a moment to visit a cool initiative involving sheep and Consumers Energy.
    
    Season 5, Episode 26:
    
    • Amy and Gonzo talk about their love for 4th of July, as well as Gonzo's recent trip to Italy.
    • Consumers Energy is piloting a new initiative to use sheep to help with vegetation management at a Solar Park in Kalamazoo. They call them "grass-powered woolen mowers." Learn more about Consumers renewable energy programs at consumersenergy.com/residential/renewable-energy.
    • Dom Miller from Mackinac State Historic Parks joins the show to tell us how the island celebrates the fourth, including the annual stone skipping contest. Learn more at mackinacisland.org/event-calendar/4th-of-july-on-mackinac-island/.
    • Eric Konopka of the Michgan Fireworks Company in South Lyron tells about the trend in fireworks, and what's popular this season for backyard displays. Learn more at michiganfireworkscompany.com/.
    
    This show aired July 1-2, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/55906427Tue, 04 Jul 2023 14:09:57 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we talk about fireworks - from big city displays to backyard shows, plus we take a moment to visit a cool initiative involving sheep and Consumers Energy.
    
    Season 5, Episode 26:
    
    • Amy and Gonzo talk about their love for 4th of July, as well as Gonzo's recent trip to Italy.
    • Consumers Energy is piloting a new initiative to use sheep to help with vegetation management at a Solar Park in Kalamazoo. They call them "grass-powered woolen mowers." Learn more about Consumers renewable energy programs at consumersenergy.com/residential/renewable-energy.
    • Dom Miller from Mackinac State Historic Parks joins the show to tell us how the island celebrates the fourth, including the annual stone skipping contest. Learn more at mackinacisland.org/event-calendar/4th-of-july-on-mackinac-island/.
    • Eric Konopka of the Michgan Fireworks Company in South Lyron tells about the trend in fireworks, and what's popular this season for backyard displays. Learn more at michiganfireworkscompany.com/.
    
    This show aired July 1-2, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2628behindthemitten,consumers,fireworks,mackinacisland,michigan,michiganfireworksfalse526fullhttps://www.spreaker.com/episode/s5-e25-visit-alpena-new-brewery-in-marquette-irish-pub-on-mackinac-island-and-scottville-clown-band-june-24-25-2023--55129922“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we visit Alpena, Marquette, Mackinac Island and Scottville!
    
    Season 5, Episode 25:
    
    • Our good friend Mary Beth Stutzman fills us in on all the grear things to do in Alpena. Learn more at visitalpena.com.
    • No stranger to a road trip with Amy and Gonzo, Jay Clancey of the new brewery Kognisjon Bryggeri in Marquette talks about transitioning his former Cognition Brewery in Ishpeming to a new location on 3rd Street.
    • Andrew Doud, business owner on Mackinac Island, talks about his new venture - Patrick Dound's Irish Pub, which opened for the 2023 season right on Main Street next to Horn's Bar. It served authentic food, as well as Guinness, of course. They even have their own beer on tap, an ale similar to Bass and brewed by Les Cheneaux Brewery.
    • And David Ladd of the Scottville Clown Band stops by the show to give us the history of a band that is celebrating 120 years in 2023. He also talks about where to see them this summer. In fact, they perform in Manistee and Ludington on July 4. See their complete schedule at scottvilleclownband.com/schedule/.
    This show aired June 24-25-11, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/55129922Mon, 26 Jun 2023 15:08:25 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we visit Alpena, Marquette, Mackinac Island and Scottville!
    
    Season 5, Episode 25:
    
    • Our good friend Mary Beth Stutzman fills us in on all the grear things to do in Alpena. Learn more at visitalpena.com.
    • No stranger to a road trip with Amy and Gonzo, Jay Clancey of the new brewery Kognisjon Bryggeri in Marquette talks about transitioning his former Cognition Brewery in Ishpeming to a new location on 3rd Street.
    • Andrew Doud, business owner on Mackinac Island, talks about his new venture - Patrick Dound's Irish Pub, which opened for the 2023 season right on Main Street next to Horn's Bar. It served authentic food, as well as Guinness, of course. They even have their own beer on tap, an ale similar to Bass and brewed by Les Cheneaux Brewery.
    • And David Ladd of the Scottville Clown Band stops by the show to give us the history of a band that is celebrating 120 years in 2023. He also talks about where to see them this summer. In fact, they perform in Manistee and Ludington on July 4. See their complete schedule at scottvilleclownband.com/schedule/.
    This show aired June 24-25-11, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2630alpena,behindthemitten,irishpub,mackinacisland,marquette,mibeer,scottvilleclownband,visitalpenafalse525fullhttps://www.spreaker.com/episode/s5-e24-let-s-golf-at-treetops-resort-in-gaylord-june-17-18-2023--54477997
    We'll be visiting with our good friend Barry Owens, Treetops General Manager, who always brings a laugh, and great insider tips for all things Treetops.
    Doug Hoeh, Director of Recreation shares what's new golf-wise around the resort. All I wanted to know was how does one achieve the awesome title of director of recreation and all the fun that clearly goes along with that? Turns out that Hoeh is plenty busy 'playing' the 81 holes of golf they have at Treetops on the regular.
    Aaron Beach , Director of Operations, stops by to share some of the different types of accommodations they offer at Treetops, and of course, we have Treetops new and talented Food and Beverage director Greg Jones on to talk about some of the exciting changes you'll see on the menu at the resort this year.
    
    Plan your trip to Treetops at https://www.treetops.com/]]>https://api.spreaker.com/episode/54477997Mon, 19 Jun 2023 16:06:28 +0000John GonzalezThis week we head to Michigan's golf mecca, Gaylord, and record from Michigan's Most Spectacular Resort, Treetops. We'll be visiting with our good friend Barry Owens, Treetops General Manager, who always brings a laugh, and great insider tips for...
    We'll be visiting with our good friend Barry Owens, Treetops General Manager, who always brings a laugh, and great insider tips for all things Treetops.
    Doug Hoeh, Director of Recreation shares what's new golf-wise around the resort. All I wanted to know was how does one achieve the awesome title of director of recreation and all the fun that clearly goes along with that? Turns out that Hoeh is plenty busy 'playing' the 81 holes of golf they have at Treetops on the regular.
    Aaron Beach , Director of Operations, stops by to share some of the different types of accommodations they offer at Treetops, and of course, we have Treetops new and talented Food and Beverage director Greg Jones on to talk about some of the exciting changes you'll see on the menu at the resort this year.
    
    Plan your trip to Treetops at https://www.treetops.com/]]>2690behindthemitten,gaylord,gaylordmi,puremichigan,treetopsfalse524fullhttps://www.spreaker.com/episode/s5-e23-why-we-love-the-soo-june-10-11-2023--54342838“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we took a quick trip over the Mighty Mac brought us to beautiful Sault Ste Marie, and we share what we found.
    
    Season 5, Episode 23:
    
    
    • Our good friend, and Executive Director of the Sault Ste Marie Tourism and Convention Bureau, Linda Hoath, invited us up to record at Birdseye Outfitters, a fantastic little shop where you can enjoy a freshly brewed cup of coffee in the morning, work or visit in a comfy setting all day, grab a craft beer later, and even book an outdoor adventure in the area.
    • We have on Birdseye owners Ken and Wilda Hopper to learn more about this special place, what makes the Soo such a fun place to live, and how you can kayak through the locks right alongside a freighter if you are so inclined. Yes, you read that right. Check them out at https://www.birdseyeoutfitters.com/.
    • Stephanie Sprecker just took over as the director of the Soo's Downtown Development Authority, and shares some of her excitement about what is happening throughout downtown. We also learn about one of the biggest days of the year in the Soo, Engineers Day which always happens on the last Friday in June, this year on June 30. It's an incredible opportunity to view and experience the locks up close and personal.
    • And, did we mention that we kick the whole show off with THE Mayor of Sault Ste Marie, Don Gerrie?
    
    You don't want to miss this one! Get more information about the Soo and plan your trip at saultstemarie.com.
    
    This show aired June 10-11, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    ]]>https://api.spreaker.com/episode/54342838Tue, 13 Jun 2023 11:20:35 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we took a quick trip over the Mighty Mac brought us to beautiful Sault Ste Marie, and we share what we found.
    
    Season 5, Episode 23:
    
    
    • Our good friend, and Executive Director of the Sault Ste Marie Tourism and Convention Bureau, Linda Hoath, invited us up to record at Birdseye Outfitters, a fantastic little shop where you can enjoy a freshly brewed cup of coffee in the morning, work or visit in a comfy setting all day, grab a craft beer later, and even book an outdoor adventure in the area.
    • We have on Birdseye owners Ken and Wilda Hopper to learn more about this special place, what makes the Soo such a fun place to live, and how you can kayak through the locks right alongside a freighter if you are so inclined. Yes, you read that right. Check them out at https://www.birdseyeoutfitters.com/.
    • Stephanie Sprecker just took over as the director of the Soo's Downtown Development Authority, and shares some of her excitement about what is happening throughout downtown. We also learn about one of the biggest days of the year in the Soo, Engineers Day which always happens on the last Friday in June, this year on June 30. It's an incredible opportunity to view and experience the locks up close and personal.
    • And, did we mention that we kick the whole show off with THE Mayor of Sault Ste Marie, Don Gerrie?
    
    You don't want to miss this one! Get more information about the Soo and plan your trip at saultstemarie.com.
    
    This show aired June 10-11, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at 2690amyonthetrail,behindthemitten,michigangonzo,puremichigan,saultstemariemi,upperpeninsulafalse523fullhttps://www.spreaker.com/episode/s5-e22-explore-mackinac-state-historic-parks-june-3-4-2023--54093423“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we head to the gorgeous Straits of Mackinac, and visit with our friends from the Mackinac State Historic Parks. We recorded the show right at Fort Mackinac on the Island, overlooking the busy harbor. With six different and distinct places to visit in the Straights, MSHP has a little something for every type of traveler.
    
    Season 5, Episode 22:
    
    • Dominick Miller, Chief of Marketing for the parks joins us, and shares a few things not to miss during the 2023 season, including some redesigned exhibits at the Fort.
    • Then, Jack Swartzinski, an historical interpreter at Fort Mackinac joins us and gives us the real scoop on what it's like to wear the uniform and fire the muskets all summer. Which by the way, isn't all he does by any means.
    • Cassandra Boothroyd then stops by. She coordinates group travel and special events and shares the long history of the Boy and Girl Scouts volunteering on the island.
    • Finally, MSHP Executive Director Steve Brisson joins us for a few laughs and a few more fun fort facts.
    Mackinac State Historic Parks encompasses Historic Mill Creek Discovery Park, Fort Michilimackinac, Fort Mackinac, Mackinac Art Museum, Biddle House, and Old Mackinac Point Lighthouse. Plan your visit at mackinacparks.com.
    
    This show aired June 3-4, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/54093423Sun, 04 Jun 2023 22:59:35 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we head to the gorgeous Straits of Mackinac, and visit with our friends from the Mackinac State Historic Parks. We recorded the show right at Fort Mackinac on the Island, overlooking the busy harbor. With six different and distinct places to visit in the Straights, MSHP has a little something for every type of traveler.
    
    Season 5, Episode 22:
    
    • Dominick Miller, Chief of Marketing for the parks joins us, and shares a few things not to miss during the 2023 season, including some redesigned exhibits at the Fort.
    • Then, Jack Swartzinski, an historical interpreter at Fort Mackinac joins us and gives us the real scoop on what it's like to wear the uniform and fire the muskets all summer. Which by the way, isn't all he does by any means.
    • Cassandra Boothroyd then stops by. She coordinates group travel and special events and shares the long history of the Boy and Girl Scouts volunteering on the island.
    • Finally, MSHP Executive Director Steve Brisson joins us for a few laughs and a few more fun fort facts.
    Mackinac State Historic Parks encompasses Historic Mill Creek Discovery Park, Fort Michilimackinac, Fort Mackinac, Mackinac Art Museum, Biddle House, and Old Mackinac Point Lighthouse. Plan your visit at mackinacparks.com.
    
    This show aired June 3-4, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690behindthemitten,fortmackinac,mackinacisland,mackinacparks,mshp,puremichigan,straitsofmackinacfalse522fullhttps://www.spreaker.com/episode/amy-and-gonzo-preview-mackinac-state-historic-parks-show-cfx-breakfast-flakes--54069548“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join Kent & Rob of the "Breakfast Flakes" morning show on WCFX in Mt. Pleasant. They preview this weekend's show, which is about Mackinac State Historic Park. (Listen to the full episode at 7 a.m. Sundays on CFX Today's Hits 95.3 and on the BTM Radio Network. Affiliates and times listed below.)
    
    While on Breakfast Flakes, Gonzo and Amy talk about all the things you can do while visiting the Straits area. On Mackinac Island you can visit Fort Mackinac, Mackinac Art Museum and Biddle House. In Mackinaw City you can see Colonial Michilimackinac, Historic Mill Creek Discovery Park and the Old Mackinac Point Lighhouse.
    
    Learn more at https://www.mackinacparks.com/.
    
    While on the show, Rob and Kent like to include Gonzo and Amy in the topic of the day.
    
    Today they test them to see if they can answer 10 questions (like normal listeners), and possibly win $100. #epicfail
    
    Listen to see how you would have done!
    
    This segment aired June 1, 2023.
    
    Learn more about the Breakfast Flakes wcfx.com/pages/breakfast-flakes.
    
    Listen to Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/54069548Thu, 01 Jun 2023 20:48:55 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join Kent & Rob of the "Breakfast Flakes" morning show on WCFX in Mt. Pleasant. They preview this weekend's show, which is about Mackinac State Historic Park. (Listen to the full episode at 7 a.m. Sundays on CFX Today's Hits 95.3 and on the BTM Radio Network. Affiliates and times listed below.)
    
    While on Breakfast Flakes, Gonzo and Amy talk about all the things you can do while visiting the Straits area. On Mackinac Island you can visit Fort Mackinac, Mackinac Art Museum and Biddle House. In Mackinaw City you can see Colonial Michilimackinac, Historic Mill Creek Discovery Park and the Old Mackinac Point Lighhouse.
    
    Learn more at https://www.mackinacparks.com/.
    
    While on the show, Rob and Kent like to include Gonzo and Amy in the topic of the day.
    
    Today they test them to see if they can answer 10 questions (like normal listeners), and possibly win $100. #epicfail
    
    Listen to see how you would have done!
    
    This segment aired June 1, 2023.
    
    Learn more about the Breakfast Flakes wcfx.com/pages/breakfast-flakes.
    
    Listen to Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>334953cfx,behindthemitten,breakfastflakes,mackinacisland,mshpfalsebonushttps://www.spreaker.com/episode/s5-e21-u-p-military-museum-national-cherry-festival-treetops-resort-and-more-may-27-28-2023--54033884“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we are all over the state with stops in Traverse City, Ecanaba and Gaylord, as well as some picks for things to do in Michigan this summer from the West Michigan Tourist Associations.
    
    Season 5, Episode 21:
    
    • Kaylie Pomper, marketing manager at WMTA runs down some top events, including Love Ludington Weekend, June 9-11.
    • Kat Paye, NCF Executive Director, talks about why you need to visit Traverse City this summer, July 1-8. She also talks about the U.S. Air Force Thunderbirds, which perform July 1-2, and the 30th Anniversary Pow Wow on Monday, July 3. Learn more at cherryfestival.org.
    • Ann Jousma Miller of the UP Military Museum in Escanaba leads us on a tour of all the contributions made by those from the Upper Peninsula, including our indigenous community.
    • And Barry Owens, General Manager at Treetops Resort in Gaylord, talks golf!
    
    This show aired May 27-28, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/54033884Mon, 29 May 2023 18:12:58 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we are all over the state with stops in Traverse City, Ecanaba and Gaylord, as well as some picks for things to do in Michigan this summer from the West Michigan Tourist Associations.
    
    Season 5, Episode 21:
    
    • Kaylie Pomper, marketing manager at WMTA runs down some top events, including Love Ludington Weekend, June 9-11.
    • Kat Paye, NCF Executive Director, talks about why you need to visit Traverse City this summer, July 1-8. She also talks about the U.S. Air Force Thunderbirds, which perform July 1-2, and the 30th Anniversary Pow Wow on Monday, July 3. Learn more at cherryfestival.org.
    • Ann Jousma Miller of the UP Military Museum in Escanaba leads us on a tour of all the contributions made by those from the Upper Peninsula, including our indigenous community.
    • And Barry Owens, General Manager at Treetops Resort in Gaylord, talks golf!
    
    This show aired May 27-28, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690behindthemitten,puremichigan,upmilitarymuseumfalse521fullhttps://www.spreaker.com/episode/s5-e20-everything-you-need-to-know-about-the-s-s-badger-carferry-may-20-21-2023--53952541“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we are back on the S.S. Badger: Lake Michigan Carferry, and we couldn't be happier....or more excited for another season cruising the waters of gorgeous Lake Michigan.
    
    So just what is it like sailing on the Badger? We'll tell you all about it, including all the cool things you can do on the boat during your trip including that famous BADGER BINGO.
    
    Will Amy do her signature Badger call? You'll have to tune in to find out.
    
    Season 5, Episode 20:
    
    
    
    
    • Shelby Soberalski joins us again to share the history and the FUN. The boat certainly doesn't run by itself and as the last coal-fired passenger steamship left in the United States, it takes a lot of love, but also a lot of knowledge. We have Andy Van Velde, the Badger's chief engineer on to share just what it's like taking care of a living piece of history. We also talk to Captain Mike Martin, who talks about what it's like to navigate the open waters of Lake Michigan.
    
    
    This show aired May 20-21, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53952541Mon, 22 May 2023 09:58:37 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we are back on the S.S. Badger: Lake Michigan Carferry, and we couldn't be happier....or more excited for another season cruising the waters of gorgeous Lake Michigan.
    
    So just what is it like sailing on the Badger? We'll tell you all about it, including all the cool things you can do on the boat during your trip including that famous BADGER BINGO.
    
    Will Amy do her signature Badger call? You'll have to tune in to find out.
    
    Season 5, Episode 20:
    
    
    
    
    • Shelby Soberalski joins us again to share the history and the FUN. The boat certainly doesn't run by itself and as the last coal-fired passenger steamship left in the United States, it takes a lot of love, but also a lot of knowledge. We have Andy Van Velde, the Badger's chief engineer on to share just what it's like taking care of a living piece of history. We also talk to Captain Mike Martin, who talks about what it's like to navigate the open waters of Lake Michigan.
    
    
    This show aired May 20-21, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690behindthemitten,pureludington,puremichigan,ssbadgerfalse520fullhttps://www.spreaker.com/episode/s5-e19-why-gaylord-is-all-outdoors-fun-may-13-14-2023--53869228“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we come to you straight from beautiful Gaylord, where they are ready for you to join them in the all outdoors this summer! Learn more at gaylordmichigan.net.
    
    Season 5, Episode 19:
    
    • Our best buddy and regular guest Mr. Paul Beachnau stops by along with Barry Owens from Treetops Resort, and we talk golf...including where some of their favorite golf holes are in Gaylord.
    • Jay's Sporting Goods is an "up North" institution and THE place to go to get outfitted for any adventure, even if it's just getting coffee. Store director Mark Copeland shares the history of this shop and himself, and just some of the things you'll find inside. He also just might share his favorite spots for golf.
    • If you are into water sports like kayaking, canoeing, or especially paddle boarding, you don't want to miss Christy Walcott. She has become an avid PB'er in the last few years, and shares her tips on getting into the sport, and why Gaylord is the perfect place to do it.
    This show aired May 13-14, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53869228Mon, 15 May 2023 13:41:29 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we come to you straight from beautiful Gaylord, where they are ready for you to join them in the all outdoors this summer! Learn more at gaylordmichigan.net.
    
    Season 5, Episode 19:
    
    • Our best buddy and regular guest Mr. Paul Beachnau stops by along with Barry Owens from Treetops Resort, and we talk golf...including where some of their favorite golf holes are in Gaylord.
    • Jay's Sporting Goods is an "up North" institution and THE place to go to get outfitted for any adventure, even if it's just getting coffee. Store director Mark Copeland shares the history of this shop and himself, and just some of the things you'll find inside. He also just might share his favorite spots for golf.
    • If you are into water sports like kayaking, canoeing, or especially paddle boarding, you don't want to miss Christy Walcott. She has become an avid PB'er in the last few years, and shares her tips on getting into the sport, and why Gaylord is the perfect place to do it.
    This show aired May 13-14, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690alloutdoors,behindthemitten,gaylord,gaylordmi,jayssportinggoods,michigan,puremichigan,treetopsfalse519fullhttps://www.spreaker.com/episode/may-13-14-gaylord-show-preview-with-the-breakfast-flakes--53831657https://api.spreaker.com/episode/53831657Fri, 12 May 2023 12:18:36 +0000John GonzalezBehind the Mitten joins our friends at WCFX 95.3 in Mt. Pleasant every Thursday to chat about the upcoming show, and to answer the "question of the day". And that is why you'll hear Amy talking about jalapeno poppers so early in the morning.311behindthemitten,btm,gaylord,puremichigan,wcfxfalsebonushttps://www.spreaker.com/episode/s5-e18-michigan-s-most-awesome-fairs-festivals-may-6-7-2023--53776797“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    Festival season is off and running across Michigan, and as the weather finally warms up, we look forward to the many incredible fairs and festivals that are back on this summer.
    
    Season 5, Episode 18:
    
    • Nick Nerbonne, BTM's resident ski bunny, stops by to talk more than snow this time. He shares a few of his favorite legacy festivals, like the National Cherry Fest held each July in Traverse City. Nick also works for Pure Michigan, and he reminds us that our trips should always start at Michigan.org.
    • We love when someone's personal passion transforms into a festival that everyone can enjoy, and that is exactly what Erin Brains has done. She's a Lansing area foodie, who after moving to Michigan from the West Coast fell in love with our olive burgers. Guess what? She's throwing the first ever Olive Burger Festival at the Lansing Lugnuts stadium on June 24, and she stops by to tell us all about it. Learn more at lansingfoodies.com.
    • Two guys who really know festivals join us to complete the show. Mike Szukhent, from Michigan Festivals and Events, and John Schut, from Michigan Association of Fairs and Exhibits both stop by and share a few of their favorite festivals from all over the state. Get more info from both of them: Mifairs.com and Michiganfun.com.
    This show aired May 6-7, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53776797Mon, 08 May 2023 15:00:42 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    Festival season is off and running across Michigan, and as the weather finally warms up, we look forward to the many incredible fairs and festivals that are back on this summer.
    
    Season 5, Episode 18:
    
    • Nick Nerbonne, BTM's resident ski bunny, stops by to talk more than snow this time. He shares a few of his favorite legacy festivals, like the National Cherry Fest held each July in Traverse City. Nick also works for Pure Michigan, and he reminds us that our trips should always start at Michigan.org.
    • We love when someone's personal passion transforms into a festival that everyone can enjoy, and that is exactly what Erin Brains has done. She's a Lansing area foodie, who after moving to Michigan from the West Coast fell in love with our olive burgers. Guess what? She's throwing the first ever Olive Burger Festival at the Lansing Lugnuts stadium on June 24, and she stops by to tell us all about it. Learn more at lansingfoodies.com.
    • Two guys who really know festivals join us to complete the show. Mike Szukhent, from Michigan Festivals and Events, and John Schut, from Michigan Association of Fairs and Exhibits both stop by and share a few of their favorite festivals from all over the state. Get more info from both of them: Mifairs.com and Michiganfun.com.
    This show aired May 6-7, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690behindthemitten,fairs,festivals,michigan,mifun,oliverburger,puremichiganfalse518fullhttps://www.spreaker.com/episode/pure-michigan-s-dave-lorenz-ready-for-a-return-to-summer-2023--53588809“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Gonzo and Amy talk to Dave Lorenz of Travel Michigan about and the 2023 outlook on tourism, as well as a Return to Summer. He also explains that "if we aren't welcoming to all, we aren't welcoming" and how this is an important focus for the tourism industry in Michigan moving forward. He also shares the most amazing story about a group of fourth graders in Troy who just might be taking over his job one day.
    
    This episode was recorded at the Pure Michgan Governor's Conference on Tourism (April 10-12) in Grand Rapids.
    
    It aired April 15-16, 2023.
    
    Want to know more about travel destinations, events and things to do? Dave reminds us that your trip begins at michigan.org.
    
    Learn more about Behind the Mitten, as well as local radio affiliates, at amyandgonzo.com.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53588809Tue, 02 May 2023 17:14:02 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Gonzo and Amy talk to Dave Lorenz of Travel Michigan about and the 2023 outlook on tourism, as well as a Return to Summer. He also explains that "if we aren't welcoming to all, we aren't welcoming" and how this is an important focus for the tourism industry in Michigan moving forward. He also shares the most amazing story about a group of fourth graders in Troy who just might be taking over his job one day.
    
    This episode was recorded at the Pure Michgan Governor's Conference on Tourism (April 10-12) in Grand Rapids.
    
    It aired April 15-16, 2023.
    
    Want to know more about travel destinations, events and things to do? Dave reminds us that your trip begins at michigan.org.
    
    Learn more about Behind the Mitten, as well as local radio affiliates, at amyandgonzo.com.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>660behindthemitten,michigan,puremichigan,returntosummer,tourismfalsebonushttps://www.spreaker.com/episode/trevor-tkach-on-michigan-tourism-and-traverse-city-of-course-2023--53588798“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, we meet professionals at the Pure Michgan Governor's Conference on Tourism (April 10-12) in Grand Rapids.
    
    Trevor Tkach, president and CEO of Traverse City Tourism stops by for an update from beautiful, and beautifully busy, Traverse City. We've loved watching Trevor develop through the years, from his start at the West Michigan Whitecaps to being the director of the National Cherry Festival, to now running the show in Traverse City. He shares a few hidden spots right in town, as well as discusses what the community has been doing to offset some of the issues that have arisen with being such a popular destination.
    
    This show aired April 15-16, 2023.
    
    Learn more about Traverse City at traversecity.com.
    
    Learn more about Behind the Mitten, including local radio affiliates, at amyandgonzo.com.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53588798Tue, 02 May 2023 16:22:57 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, we meet professionals at the Pure Michgan Governor's Conference on Tourism (April 10-12) in Grand Rapids.
    
    Trevor Tkach, president and CEO of Traverse City Tourism stops by for an update from beautiful, and beautifully busy, Traverse City. We've loved watching Trevor develop through the years, from his start at the West Michigan Whitecaps to being the director of the National Cherry Festival, to now running the show in Traverse City. He shares a few hidden spots right in town, as well as discusses what the community has been doing to offset some of the issues that have arisen with being such a popular destination.
    
    This show aired April 15-16, 2023.
    
    Learn more about Traverse City at traversecity.com.
    
    Learn more about Behind the Mitten, including local radio affiliates, at amyandgonzo.com.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>710behindthemitten,northernmichigan,puremichigan,tcmi,traversecity,trevortkachfalsebonushttps://www.spreaker.com/episode/grand-valley-state-university-hospitality-at-pure-michigan-tourism-conference-2023--53588827“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, we meet professionals at the Pure Michgan Governor's Conference on Tourism (April 10-12) in Grand Rapids.
    
    The segment features Patty Janes, founder of Michigan CARES for Tourism (michigancaresfortourism.com), and Professor in the Department of Hospitality and Tourism Management at Grand Valley State University. She shares a little about the CARES program, which brings travel industry professionals together to volunteer on a variety of projects across the state. One project they even completed at the conference: fishing line clean-up kits to help keep boating access sites across Michigan clean and safe.
    
    This show aired April 15-16, 2023.
    
    Learn more about GVSU's Hospitality and Tourism and Management Program at this direct link gvsu.edu.
    
    Learn more about Behind the Mitten, including our radio affiliates, at amyandgonzo.com.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53588827Tue, 02 May 2023 16:09:52 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, we meet professionals at the Pure Michgan Governor's Conference on Tourism (April 10-12) in Grand Rapids.
    
    The segment features Patty Janes, founder of Michigan CARES for Tourism (michigancaresfortourism.com), and Professor in the Department of Hospitality and Tourism Management at Grand Valley State University. She shares a little about the CARES program, which brings travel industry professionals together to volunteer on a variety of projects across the state. One project they even completed at the conference: fishing line clean-up kits to help keep boating access sites across Michigan clean and safe.
    
    This show aired April 15-16, 2023.
    
    Learn more about GVSU's Hospitality and Tourism and Management Program at this direct link gvsu.edu.
    
    Learn more about Behind the Mitten, including our radio affiliates, at amyandgonzo.com.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>720behindthemitten,gvsu,mc4t,puremichigan,westmichiganfalsebonushttps://www.spreaker.com/episode/ferris-state-university-at-pure-michigan-tourism-conference-2023--53588813“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, we learn what students are learning at Ferris State University while attending the Pure Michgan Governor's Conference on Tourism (April 10-12) in Grand Rapids.
    
    Amy Dorey, Hospitality Management Program Director & Associate Professor at Ferris State University, and her student Paris Burton, a senior at Ferris State in the Hospitality Management Program join us to talk about growing the next generation of tourism industry pros. If you or a student you know have an interest in exploring this degree, you don't want to miss Paris, as she has found her calling at Ferris.
    
    This show aired April 15-16, 2023.
    
    Learn more about Ferris' hospitality management program at ferris.edu.
    
    Learn more about Behind the Mitten, including radio affiliates, at amyandgonzo.com.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53588813Tue, 02 May 2023 16:02:23 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, we learn what students are learning at Ferris State University while attending the Pure Michgan Governor's Conference on Tourism (April 10-12) in Grand Rapids.
    
    Amy Dorey, Hospitality Management Program Director & Associate Professor at Ferris State University, and her student Paris Burton, a senior at Ferris State in the Hospitality Management Program join us to talk about growing the next generation of tourism industry pros. If you or a student you know have an interest in exploring this degree, you don't want to miss Paris, as she has found her calling at Ferris.
    
    This show aired April 15-16, 2023.
    
    Learn more about Ferris' hospitality management program at ferris.edu.
    
    Learn more about Behind the Mitten, including radio affiliates, at amyandgonzo.com.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>600behindthemitten,bigrapids,ferrisstate,puremichigan,tourismfalsebonushttps://pureludington.com/HomeAmy Sherman and John Gonzalez of Behind the Mitten talk to the irrepressible Brandy Miller, executive director of Pure Ludington, and lifelong resident of this vibrant lakeside community.
    
    She is a passionate advocate of all things Ludington, including this year's very special birthday they are celebrating. Ludington turns 150 this year, and they have celebrations planned all year long.
    
    On June 9-11 they will kick off the festivities with Love Ludington, a multi-day community celebration that includes a street party live music, kids’ games, food vendors and fireworks.
    
    Learn more about Pure Ludington at pureludington.com.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten, including a list of radio affiliates, at amyandgonzo.com.]]>https://api.spreaker.com/episode/53706157Tue, 02 May 2023 14:58:38 +0000John GonzalezOn this podcast, Amy Sherman and John Gonzalez of Behind the Mitten talk to the irrepressible Brandy Miller, executive director of Pure Ludington, and lifelong resident of this vibrant lakeside community. She is a passionate advocate of all things...Amy Sherman and John Gonzalez of Behind the Mitten talk to the irrepressible Brandy Miller, executive director of Pure Ludington, and lifelong resident of this vibrant lakeside community.
    
    She is a passionate advocate of all things Ludington, including this year's very special birthday they are celebrating. Ludington turns 150 this year, and they have celebrations planned all year long.
    
    On June 9-11 they will kick off the festivities with Love Ludington, a multi-day community celebration that includes a street party live music, kids’ games, food vendors and fireworks.
    
    Learn more about Pure Ludington at pureludington.com.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten, including a list of radio affiliates, at amyandgonzo.com.]]>632150,behindthemitten,loveludington,pureludington,puremichiganfalsebonushttps://www.spreaker.com/episode/crystal-mountain-ready-for-16th-annual-beer-brat-festival-memorial-day-weekend--53706012
    Attendees can enjoy live entertainment while sampling an enormous selection of Michigan's finest microbrews, meads, hard ciders, wine, liquor and gourmet brats from northwest Michigan markets.
    
    VIP ADMISSION - LIMIT OF 500 GUESTS!
    $75 per person. Includes early festival access (3 p.m.), one 8oz beer glass, 20 event tickets and one special edition beer.
    
    GENERAL ADMISSION
    Admission begins at 4 p.m. Includes one 8oz beer glass and 10 event tickets.
    Ages 3 and under are free.
    April 1 - May 21: $40 per person
    May 22 - 27 (Day Of): $50 per person
    
    Learn more and buy admission: crystalmountain.com/beerfest.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    ]]>https://api.spreaker.com/episode/53706012Mon, 01 May 2023 23:33:20 +0000John GonzalezJohn Gonzalez of Behind the Mitten talks to Brittney Buti Primeau of Crystal Mountain in Thompsonville about their 16th annual Michigan Beer & Brat Festival, Saturday, May 27, over Memorial Day Weekend. Attendees can enjoy live entertainment...
    Attendees can enjoy live entertainment while sampling an enormous selection of Michigan's finest microbrews, meads, hard ciders, wine, liquor and gourmet brats from northwest Michigan markets.
    
    VIP ADMISSION - LIMIT OF 500 GUESTS!
    $75 per person. Includes early festival access (3 p.m.), one 8oz beer glass, 20 event tickets and one special edition beer.
    
    GENERAL ADMISSION
    Admission begins at 4 p.m. Includes one 8oz beer glass and 10 event tickets.
    Ages 3 and under are free.
    April 1 - May 21: $40 per person
    May 22 - 27 (Day Of): $50 per person
    
    Learn more and buy admission: crystalmountain.com/beerfest.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    ]]>60beerbratfestival,behindthemitten,crystalmountain,mibeer,puremichiganfalsebonushttps://www.spreaker.com/episode/cannons-zip-lines-forts-and-more-mackinac-historic-state-parks-ready-for-a-new-season-2023--53706014
    The iconic Fort Mackinac on Mackinac Island opens May 4. See why the fort is the highlight of any island visit.
    
    Get all of the information you need to plan the perfect day in Mackinac Island State Park, and find unique collectables at the Official Mackinac Island State Park Store. Open for the 2023 season on May 5.
    
    Michilimackinac 1780: Mischief and Mayhem. While in Mackinaw City you walk through Colonial Michilimackinac, where you are stepping back in time to 1780. This isolated British outpost was the scene of paranoia, personal feuds, military mischief, and, from a certain point of view, mutiny. It opens for the 2023 season May 10.
    
    Historic Mill Creek Discovery Park in Mackinaw City is where you can join the Forest Adventure Experience, a guided trek that takes you into, above and through the northern Michigan forest. Scale the five-story Treetop Discovery Tower, taking in bird calls along the way. Brave the Forest Canopy Bridge, high above Mill Creek that explores the under story of the forest. Finally, fly like an eagle down the 425′ Eagle’s Flight Zip Line while spotting fish in the creek. Join trained naturalists for engaging programs showcasing the North Woods, and then take time to explore the natural beauty of Mill Creek State Park, which has more than three miles of groomed hiking trails.Historic Mill Creek Discovery Park will open for the 2023 season May 12.
    
    Find all the information about each site at mackinacparks.com/.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/53706014Mon, 01 May 2023 23:13:17 +0000John GonzalezAmy Sherman of Behind the Mitten talks to Dominick Miller of Mackinac Historic State Parks about the 2023 season, whichs opens in early May. The iconic Fort Mackinac on Mackinac Island opens May 4. See why the fort is the highlight of any island...
    The iconic Fort Mackinac on Mackinac Island opens May 4. See why the fort is the highlight of any island visit.
    
    Get all of the information you need to plan the perfect day in Mackinac Island State Park, and find unique collectables at the Official Mackinac Island State Park Store. Open for the 2023 season on May 5.
    
    Michilimackinac 1780: Mischief and Mayhem. While in Mackinaw City you walk through Colonial Michilimackinac, where you are stepping back in time to 1780. This isolated British outpost was the scene of paranoia, personal feuds, military mischief, and, from a certain point of view, mutiny. It opens for the 2023 season May 10.
    
    Historic Mill Creek Discovery Park in Mackinaw City is where you can join the Forest Adventure Experience, a guided trek that takes you into, above and through the northern Michigan forest. Scale the five-story Treetop Discovery Tower, taking in bird calls along the way. Brave the Forest Canopy Bridge, high above Mill Creek that explores the under story of the forest. Finally, fly like an eagle down the 425′ Eagle’s Flight Zip Line while spotting fish in the creek. Join trained naturalists for engaging programs showcasing the North Woods, and then take time to explore the natural beauty of Mill Creek State Park, which has more than three miles of groomed hiking trails.Historic Mill Creek Discovery Park will open for the 2023 season May 12.
    
    Find all the information about each site at mackinacparks.com/.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten at amyandgonzo.com.]]>60behindthemitten,mackinacisland,mshp,parks,puremichigan,thisismackinacfalsebonushttps://www.spreaker.com/episode/makers-trail-festival-at-weko-beach-june-10--53706013
    All the details:
    
    DATE: Saturday, June 10, 2023
    
    TIME: 1-7 p.m.
    
    LOCATION: Weko Beach | Bridgman, MI
    
    WEBSITE: makerstrailfestival.org
    
    DESCRIPTION: Join us Saturday, June 10 from 1:00p-7:00p at Weko Beach in Bridgman, MI as we celebrate SWMI Makers! This event will feature makers from all over Berrien County (breweries, wineries, distilleries and cideries), live music and food trucks.
    TICKETS: $10/person (Advance) sales end at 11:59p on June 9; $20/person (Day Of); Children 12 and Under are FREE. Tickets are available online at makerstrailfestival.org; a limited number are available for in-person purchase at the Hardings in Bridgman.
    BANDS: DJ Mark Durocher, JR Clark Band, Size Matters, Crawpuppies
    
    TICKETS: $10/person (Advance) sales end at 11:59p on June 9; $20/person (Day Of); Children 12 and Under are FREE. Tickets are available online at makerstrailfestival.org; a limited number are available for in-person purchase at the Hardings in Bridgman.
    
    BANDS: DJ Mark Durocher, JR Clark Band, Size Matters, Crawpuppies
    
    FOOD TRUCKS: Don Chepe, Nola Roux, The Brick House on Wheels, Twisted Dawg, Wood, Stock & Grill
    
    
    WEBSITE: makerstrailfestival.org
    
    
    DIRECT TICKET LINK: eventbrite.com/e/2023-makers-trail-festival-tickets-598009852567
    
    
    FACEBOOK EVENT: facebook.com/events/517345227229905
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    ]]>https://api.spreaker.com/episode/53706013Mon, 01 May 2023 22:54:03 +0000John GonzalezAmy Sherman of Behind the Mitten talks to Daniele Crevier, Events & Operations Manager at St. Joseph Today, about the upcoming Makers Trail Festival in Bridgman at Weko Beach. All the details: DATE: Saturday, June 10, 2023 TIME: 1-7 p.m....
    All the details:
    
    DATE: Saturday, June 10, 2023
    
    TIME: 1-7 p.m.
    
    LOCATION: Weko Beach | Bridgman, MI
    
    WEBSITE: makerstrailfestival.org
    
    DESCRIPTION: Join us Saturday, June 10 from 1:00p-7:00p at Weko Beach in Bridgman, MI as we celebrate SWMI Makers! This event will feature makers from all over Berrien County (breweries, wineries, distilleries and cideries), live music and food trucks.
    TICKETS: $10/person (Advance) sales end at 11:59p on June 9; $20/person (Day Of); Children 12 and Under are FREE. Tickets are available online at makerstrailfestival.org; a limited number are available for in-person purchase at the Hardings in Bridgman.
    BANDS: DJ Mark Durocher, JR Clark Band, Size Matters, Crawpuppies
    
    TICKETS: $10/person (Advance) sales end at 11:59p on June 9; $20/person (Day Of); Children 12 and Under are FREE. Tickets are available online at makerstrailfestival.org; a limited number are available for in-person purchase at the Hardings in Bridgman.
    
    BANDS: DJ Mark Durocher, JR Clark Band, Size Matters, Crawpuppies
    
    FOOD TRUCKS: Don Chepe, Nola Roux, The Brick House on Wheels, Twisted Dawg, Wood, Stock & Grill
    
    
    WEBSITE: makerstrailfestival.org
    
    
    DIRECT TICKET LINK: eventbrite.com/e/2023-makers-trail-festival-tickets-598009852567
    
    
    FACEBOOK EVENT: facebook.com/events/517345227229905
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten at amyandgonzo.com.
    
    ]]>56behindthemitten,bridgman,makerstrailfestival,puremichigan,southwesternmi,stjoetoday,wekobeach,westmichiganfalsebonushttps://www.spreaker.com/episode/new-pygmy-hippo-exhibit-to-open-this-spring-at-john-ball-zoo--53706010
    The Zoo has planned a Hippopalooza weekend, June 2-4, to celebrate its new pygmy hippos Jahari and Penelope. Enjoy live music, animals and specialty foods.
    
    Learn more at jbzoo.org/events/hippopalooza/.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/53706010Mon, 01 May 2023 22:38:23 +0000John GonzalezIn this short Podcast, Amy Sherman of Behind the Mitten talks to Jamie Racalla, an Animal Care Supervisor at the John Ball Zoo in Grand Rapids, about the opening of a new, state-of-the-art Pygmy Hippo exhibit opening later this Spring. The Zoo has...
    The Zoo has planned a Hippopalooza weekend, June 2-4, to celebrate its new pygmy hippos Jahari and Penelope. Enjoy live music, animals and specialty foods.
    
    Learn more at jbzoo.org/events/hippopalooza/.
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten at amyandgonzo.com.]]>60behindthemitten,experiencegr,johnballzoo,puremichigan,pygmyhippofalsebonushttps://www.spreaker.com/episode/grill-on-hill-may-6-at-treetops-resort-presented-by-ebels-general-store-and-little-town-jerky--53706008
    Enjoy great food, live music, wagon rides and more while creating memories for a lifetime! Tickets are $35 for adults and $10 for children 12 & under.
    
    Along with entry, your ticket will include:
    
    • Viewing live cooking of the BBQ by competitors
    • 12 tasting tickets
    • 1 vote in the People's Choice Award
    • Access to vendor booths featuring items such as grilling equipment and accessories, specialty spices and sauces, local arts and crafts
    • Live music by country band Taylor Tucky
    • Wagon Rides
    • Petting Zoo
    • Pony Rides
    • Photo Booth
    • Memories for a lifetime
    Click on the link to learn more about being a taster, competitor, or vendor. https://www.treetops.com/events/grill-on-the-hill/
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten at amyandgonzo.com.]]>https://api.spreaker.com/episode/53706008Mon, 01 May 2023 22:15:51 +0000John GonzalezIt's Grilling Time! It's the 5th Annual Grill on the Hill presented by Ebels General Store and Little Town Jerky is from 12:30 p.m. May 6 at Treetops Resort in Gaylord. Enjoy great food, live music, wagon rides and more while creating memories for a...
    Enjoy great food, live music, wagon rides and more while creating memories for a lifetime! Tickets are $35 for adults and $10 for children 12 & under.
    
    Along with entry, your ticket will include:
    
    • Viewing live cooking of the BBQ by competitors
    • 12 tasting tickets
    • 1 vote in the People's Choice Award
    • Access to vendor booths featuring items such as grilling equipment and accessories, specialty spices and sauces, local arts and crafts
    • Live music by country band Taylor Tucky
    • Wagon Rides
    • Petting Zoo
    • Pony Rides
    • Photo Booth
    • Memories for a lifetime
    Click on the link to learn more about being a taster, competitor, or vendor. https://www.treetops.com/events/grill-on-the-hill/
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
    
    Learn more about Behind the Mitten at amyandgonzo.com.]]>66ebels,littletownjerky,puremichigan,treetopsfalsebonushttps://www.spreaker.com/episode/s5-e17-why-we-love-michigan-s-small-towns-april-29-30-2023--53704996“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week's show is all about small towns!
    
    Season 5, Episode 17:
    
    • Jaylyn McCloy, the Marketing Partnership Manager at Experience Grand Rapids talks about some of the small towns surround Grand Rapids, including Cedar Springs, Ada and others.
    • We have two awesome reps from small towns you need to explore. Richard Anderson of Iron Fish Distillery in Thompsonville and Kerry Lynch of Short's Brewing Co. in Bellaire talk about the collaboration of Soft Parade fruit-infused Vodka.
    • Deb Prater of Coldwater Country tells us about the many small towns surrounding her community, including Colon, the Magic Capital of the world, including the Magic City Grill Fest, which is June 17. Our very own Amy Sherman will be one of the judges.
    • Finally, our friend Jesse Wiederhold, the Public Relations/Events Coordinator at Visit Keweenaw, takes us on a tour of the small towns in the Keweenaw Peninsula, including Copper Harbor, Eagle River and more!
    This show aired April 29-30, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53704996Mon, 01 May 2023 14:33:20 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week's show is all about small towns!
    
    Season 5, Episode 17:
    
    • Jaylyn McCloy, the Marketing Partnership Manager at Experience Grand Rapids talks about some of the small towns surround Grand Rapids, including Cedar Springs, Ada and others.
    • We have two awesome reps from small towns you need to explore. Richard Anderson of Iron Fish Distillery in Thompsonville and Kerry Lynch of Short's Brewing Co. in Bellaire talk about the collaboration of Soft Parade fruit-infused Vodka.
    • Deb Prater of Coldwater Country tells us about the many small towns surrounding her community, including Colon, the Magic Capital of the world, including the Magic City Grill Fest, which is June 17. Our very own Amy Sherman will be one of the judges.
    • Finally, our friend Jesse Wiederhold, the Public Relations/Events Coordinator at Visit Keweenaw, takes us on a tour of the small towns in the Keweenaw Peninsula, including Copper Harbor, Eagle River and more!
    This show aired April 29-30, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2691behindthemitten,puremichigan,smalltownsfalse517fullhttps://www.spreaker.com/episode/amy-sherman-previews-michigan-small-towns-wphm-april-28-2023--53680011“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman join the Paul Miller Show (April 28) on WPHM in Port Huron to preview this weekend's BTM show, which is all about small towns in Michigan.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53680011Fri, 28 Apr 2023 18:05:21 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman join the Paul Miller Show (April 28) on WPHM in Port Huron to preview this weekend's BTM show, which is all about small towns in Michigan.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>298behindthemitten,paulmiller,puremichigan,smalltowns,wphmfalsefullhttps://www.spreaker.com/episode/michigan-small-towns-with-amy-gonzo-cfx-breakfast-flakes-april-27-2023--53664871“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join Kent & Rob of the "Breakfast Flakes" morning show on WCFX in Mt. Pleasant. They preview this weekend's show, which is about Michigan small towns. It airs at 7 a.m. Sundays on CFX Today's Hits (95.3).
    
    Gonzo and Amy also contribute to the topic of the day.
    
    What are some things you have been 'upcharged' for?
    
    Gonzo says a plate fee when sharing a meal.
    Amy said a pickle in a Bloody Mary.
    Kent said bag fees on airlines.
    
    This segment aired April 27.
    
    Learn more about the Breakfast Flakes wcfx.com/pages/breakfast-flakes.
    
    Listen to Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53664871Thu, 27 Apr 2023 14:18:32 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join Kent & Rob of the "Breakfast Flakes" morning show on WCFX in Mt. Pleasant. They preview this weekend's show, which is about Michigan small towns. It airs at 7 a.m. Sundays on CFX Today's Hits (95.3).
    
    Gonzo and Amy also contribute to the topic of the day.
    
    What are some things you have been 'upcharged' for?
    
    Gonzo says a plate fee when sharing a meal.
    Amy said a pickle in a Bloody Mary.
    Kent said bag fees on airlines.
    
    This segment aired April 27.
    
    Learn more about the Breakfast Flakes wcfx.com/pages/breakfast-flakes.
    
    Listen to Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>308behindthemitten,breakfastflakes,michigansmalltowns,puremichigan,wcfxfalsefullhttps://www.spreaker.com/episode/s5-e16-celebrating-michigan-s-great-lakes-plus-ludington-south-haven-port-huron-and-bay-region-april-22-23--53588838“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week's show is all about one of Michigan's greatest resources, our fantastic Great Lakes, as we focus on cities and places located on the shores of the mitten.
    
    Season 5, Episode 16:
    
    • We kick off with the irrepressible Brandy Miller, executive director of Pure Ludington, and lifelong resident of this vibrant lakeside community. She is a passionate advocate of all things Ludington, including this year's very special birthday they are celebrating. Ludington turns 150 this year, and they have celebrations planned all year long. June 9 through the 11th, they'll kick off the festivities with Love Ludington, a multi-day community celebration.
    • We always love to visit Saginaw, Bay City, and Midland, so we thought why not bring on someone from the Go Great Lakes Bay Region. Michael Hensley stops by to share all that is going on in this busy area. One exciting development we discuss is the recent announcement that the Canadian Cup Hockey Tournament will be hosted by the Saginaw Spirit in 2024.
    • Our friends in Port Huron are always up for a good time, and we are so there for it. Scott Shigley, General Manager of RadioFirst Port Huron comes on to talk about music acts coming to Downtown Port Huron for "Boat Night. We learn about this summer party tradition, and pull on our cowboy hats for "Boots and Boats."
    • Finally, our friend Jen Sistrunk from South Haven stops by. We caught up with her during the recent Pure Michigan Governor's Conference on Tourism. South Haven is one of the friendliest, most walkable beach towns in the mitten, with incredible beaches, great restaurants, and plenty of events all summer long. Jen shares her favorite, kind-of-a-secret beach with us, and we talk about some of our favorite places to eat in town. We'll just share that you want to put The Lodge on your list.
    This show aired April 22-23, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53588838Mon, 24 Apr 2023 13:16:56 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week's show is all about one of Michigan's greatest resources, our fantastic Great Lakes, as we focus on cities and places located on the shores of the mitten.
    
    Season 5, Episode 16:
    
    • We kick off with the irrepressible Brandy Miller, executive director of Pure Ludington, and lifelong resident of this vibrant lakeside community. She is a passionate advocate of all things Ludington, including this year's very special birthday they are celebrating. Ludington turns 150 this year, and they have celebrations planned all year long. June 9 through the 11th, they'll kick off the festivities with Love Ludington, a multi-day community celebration.
    • We always love to visit Saginaw, Bay City, and Midland, so we thought why not bring on someone from the Go Great Lakes Bay Region. Michael Hensley stops by to share all that is going on in this busy area. One exciting development we discuss is the recent announcement that the Canadian Cup Hockey Tournament will be hosted by the Saginaw Spirit in 2024.
    • Our friends in Port Huron are always up for a good time, and we are so there for it. Scott Shigley, General Manager of RadioFirst Port Huron comes on to talk about music acts coming to Downtown Port Huron for "Boat Night. We learn about this summer party tradition, and pull on our cowboy hats for "Boots and Boats."
    • Finally, our friend Jen Sistrunk from South Haven stops by. We caught up with her during the recent Pure Michigan Governor's Conference on Tourism. South Haven is one of the friendliest, most walkable beach towns in the mitten, with incredible beaches, great restaurants, and plenty of events all summer long. Jen shares her favorite, kind-of-a-secret beach with us, and we talk about some of our favorite places to eat in town. We'll just share that you want to put The Lodge on your list.
    This show aired April 22-23, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at 2690behindthemitten,discovertheblue,grlbr,pureludington,puremichigan,southaven,westmichiganfalse516fullhttps://www.spreaker.com/episode/s5-e15-michigan-tourism-professionals-on-the-state-of-the-industry-april-15-16-2023--53557573“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week's show is all about Michigan Tourism through the eyes of those ready for the future, but centered on the present. We record from last week's Pure Michgan Governor's Conference on Tourism in Grand Rapids.
    
    Season 5, Episode 15:
    
    • Patty Janes, founder of Michigan CARES for Tourism (michigancaresfortourism.com), and Professor in the Department of Hospitality and Tourism Management at Grand Valley State University. She shares a little about the CARES program, which brings travel industry professionals together to volunteer on a variety of projects across the state. One project they even completed at the conference: fishing line clean-up kits to help keep boating access sites across Michigan clean and safe.
    • Amy Dorey, Hospitality Management Program Director & Associate Professor at Ferris State University, and her student Paris Burton, a senior at Ferris State in the Hospitality Management Program join us to talk about growing the next generation of tourism industry pros. If you or a student you know have an interest in exploring this degree, you don't want to miss Paris, as she has found her calling at Ferris.
    • The big guy himself, Mr. Pure Michigan, Dave Lorenz stops by and shares a little about the new campaign. He explains that "if we aren't welcoming to all, we aren't welcoming" and how this is an important focus for the tourism industry in Michigan moving forward. He also shares the most amazing story about a group of fourth graders in Troy who just might be taking over his job one day.
    • Finally, Trevor Tkach stops by for an update from beautiful, and beautifully busy, Traverse City. We've loved watching Trevor develop through the years, from his start at the West Michigan Whitecaps to being the director of the National Cherry Festival, to now running the show in Traverse City. He shares a few hidden spots right in town, as well as discusses what the community has been doing to offset some of the issues that have arisen with being such a popular destination.
    This show aired April 15-16, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53557573Mon, 17 Apr 2023 11:04:08 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week's show is all about Michigan Tourism through the eyes of those ready for the future, but centered on the present. We record from last week's Pure Michgan Governor's Conference on Tourism in Grand Rapids.
    
    Season 5, Episode 15:
    
    • Patty Janes, founder of Michigan CARES for Tourism (michigancaresfortourism.com), and Professor in the Department of Hospitality and Tourism Management at Grand Valley State University. She shares a little about the CARES program, which brings travel industry professionals together to volunteer on a variety of projects across the state. One project they even completed at the conference: fishing line clean-up kits to help keep boating access sites across Michigan clean and safe.
    • Amy Dorey, Hospitality Management Program Director & Associate Professor at Ferris State University, and her student Paris Burton, a senior at Ferris State in the Hospitality Management Program join us to talk about growing the next generation of tourism industry pros. If you or a student you know have an interest in exploring this degree, you don't want to miss Paris, as she has found her calling at Ferris.
    • The big guy himself, Mr. Pure Michigan, Dave Lorenz stops by and shares a little about the new campaign. He explains that "if we aren't welcoming to all, we aren't welcoming" and how this is an important focus for the tourism industry in Michigan moving forward. He also shares the most amazing story about a group of fourth graders in Troy who just might be taking over his job one day.
    • Finally, Trevor Tkach stops by for an update from beautiful, and beautifully busy, Traverse City. We've loved watching Trevor develop through the years, from his start at the West Michigan Whitecaps to being the director of the National Cherry Festival, to now running the show in Traverse City. He shares a few hidden spots right in town, as well as discusses what the community has been doing to offset some of the issues that have arisen with being such a popular destination.
    This show aired April 15-16, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at 2690behindthemitten,experiencegr,ferris,gvsu,puremichigan,tourism,traversecity,wmtafalse515fullhttps://www.spreaker.com/episode/s5-e14-it-s-baseball-season-across-michigan-april-8-9-2023--53477726“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week's show is all about the greatest of all summer pastimes, and Gonzo's favorite sport of all time, baseball. We crisscross the state visiting with our local ball teams as they kick off the season this week with opening days all around Michigan.
    
    Season 5, Episode 14:
    
    • Danielle O'Connor, the food and beverage operations manager with the West Michigan Whitecaps shares some of the new menu items you'll find this summer at the LMCU ballpark in Grand Rapids.
    • Then, Brian Colopy joins us, he owns both the Battle Creek Battle Jacks and Kalamazoo Growlers. We'll talk about how all that works, plus talk about some of his uber-popular festivals that he puts on each summer around Michigan. If you've heard of the Donut and Beer Festival and are so incredibly curious you can't stand it, you'll want to tune in.
    • One of our favorite baseball broadcasters in Michigan then stops by. Jesse Goldberg-Strassler calls the games for the Lansing Lugnuts with precision, knowledge, and just a little bit of passion and fun.
    • Finally, something a little bit personal as Gonzo's son Zak Gonzalez stops by to talk about the Gonzalez family's podcast, Big League Dreaming. John, Zach, Ty, and Zane Gonzalez have been working on this baseball-themed show for a few years now.
    This show aired April 8-9, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53477726Mon, 10 Apr 2023 12:23:59 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week's show is all about the greatest of all summer pastimes, and Gonzo's favorite sport of all time, baseball. We crisscross the state visiting with our local ball teams as they kick off the season this week with opening days all around Michigan.
    
    Season 5, Episode 14:
    
    • Danielle O'Connor, the food and beverage operations manager with the West Michigan Whitecaps shares some of the new menu items you'll find this summer at the LMCU ballpark in Grand Rapids.
    • Then, Brian Colopy joins us, he owns both the Battle Creek Battle Jacks and Kalamazoo Growlers. We'll talk about how all that works, plus talk about some of his uber-popular festivals that he puts on each summer around Michigan. If you've heard of the Donut and Beer Festival and are so incredibly curious you can't stand it, you'll want to tune in.
    • One of our favorite baseball broadcasters in Michigan then stops by. Jesse Goldberg-Strassler calls the games for the Lansing Lugnuts with precision, knowledge, and just a little bit of passion and fun.
    • Finally, something a little bit personal as Gonzo's son Zak Gonzalez stops by to talk about the Gonzalez family's podcast, Big League Dreaming. John, Zach, Ty, and Zane Gonzalez have been working on this baseball-themed show for a few years now.
    This show aired April 8-9, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690baseball,bldpod,growlers,lugnuts,wmwhitecapsfalsefullhttps://www.spreaker.com/episode/baseball-is-back-gonzo-and-amy-preview-btm-on-cfx-breakfast-flakes-april-6-2023--53477725“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join Kent & Rob of the "Breakfast Flakes" morning show on WCFX in Mt. Pleasant. They preview this weekend's show, which is about baseball retuning to Michigan ballparks. It airs at 7 a.m. Sundays on CFX Today's Hits (95.3).
    
    Gonzo and Amy also contribute to the topic of the day.
    
    What would you do with a day off from work?
    
    Gonzo says grab some doughnuts for breakfast, and then find the nearest watering hole to wash it down.
    Amy recommends a trip North to maybe get a burger at your favorite dive bar.
    Rob and Kent both say to avoid housework or yardwork. Do something fun.
    
    This segment aired April 6.
    
    Learn more about the Breakfast Flakes wcfx.com/pages/breakfast-flakes.
    
    Listen to Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53477725Sat, 08 Apr 2023 13:53:59 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join Kent & Rob of the "Breakfast Flakes" morning show on WCFX in Mt. Pleasant. They preview this weekend's show, which is about baseball retuning to Michigan ballparks. It airs at 7 a.m. Sundays on CFX Today's Hits (95.3).
    
    Gonzo and Amy also contribute to the topic of the day.
    
    What would you do with a day off from work?
    
    Gonzo says grab some doughnuts for breakfast, and then find the nearest watering hole to wash it down.
    Amy recommends a trip North to maybe get a burger at your favorite dive bar.
    Rob and Kent both say to avoid housework or yardwork. Do something fun.
    
    This segment aired April 6.
    
    Learn more about the Breakfast Flakes wcfx.com/pages/breakfast-flakes.
    
    Listen to Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>319baseball,behindthemitten,breakfastflakes,wcfxfalsefullhttps://www.spreaker.com/episode/s5-e13-all-things-port-huron-summer-festivals-museums-and-a-new-distillery-april-1-2-2023--53421097“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we travel to Port Huron - a.k.a. Michigan's Thumbcoast and the Blue Water Area - to talk about popular summer events, as well as a new distillery.
    
    Thanks to Caleb Gordon of affiliate station WPHM for helping us set up guests. We recorded the show at the Home, Sport & Garden Show at the Blue Water Convention Center.
    
    Season 5, Episode 13:
    
    • Andrew Kercher, Community Engagement Manager for Port Huron Museums, talks about the Carnegie Center, Thomas Edison Depot, Huron Lightship, and Fort Gratiot Light Station. Learn more about these destinations as well as how to spend the night at the lighthouse at phmuseum.org.
    • Chris Troy and Mike Deising of Hot-Wheels Weekend in nearby Marysville run down all the fun car enthusiasts and families will have Aug. 25-26 at Marysville Gazebo Park. The weekend includes classic cars, live music and even an appearance of Tom Wopat and the General Lee car of "Dukes of Hazaard" TV fame. Learn more about the events and bands at marysvillehotwheelsweekend.com.
    • The husband and wife of Denise and Dave Brooks get us excited for the Blue Water Sandfest, which is Aug. 4-6 at the Fort Gratiot Light Station. They tell about the tons of sand that is brought in for artists to created sculptures as high as 15-feet tall. Learn more at bluewatersandfest.com.
    • And John Fitzgerald, co-founder of Renaissance Man "RenMan" Distillery, talks about a revolutionary process to age whiskey, which they will showcase when the distillery opens May 8 at Downtown Port Huron's new Wrigley Center. Learn more at renmandistilling.com.
    This show aired April 1-2, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53421097Mon, 03 Apr 2023 00:03:55 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week we travel to Port Huron - a.k.a. Michigan's Thumbcoast and the Blue Water Area - to talk about popular summer events, as well as a new distillery.
    
    Thanks to Caleb Gordon of affiliate station WPHM for helping us set up guests. We recorded the show at the Home, Sport & Garden Show at the Blue Water Convention Center.
    
    Season 5, Episode 13:
    
    • Andrew Kercher, Community Engagement Manager for Port Huron Museums, talks about the Carnegie Center, Thomas Edison Depot, Huron Lightship, and Fort Gratiot Light Station. Learn more about these destinations as well as how to spend the night at the lighthouse at phmuseum.org.
    • Chris Troy and Mike Deising of Hot-Wheels Weekend in nearby Marysville run down all the fun car enthusiasts and families will have Aug. 25-26 at Marysville Gazebo Park. The weekend includes classic cars, live music and even an appearance of Tom Wopat and the General Lee car of "Dukes of Hazaard" TV fame. Learn more about the events and bands at marysvillehotwheelsweekend.com.
    • The husband and wife of Denise and Dave Brooks get us excited for the Blue Water Sandfest, which is Aug. 4-6 at the Fort Gratiot Light Station. They tell about the tons of sand that is brought in for artists to created sculptures as high as 15-feet tall. Learn more at bluewatersandfest.com.
    • And John Fitzgerald, co-founder of Renaissance Man "RenMan" Distillery, talks about a revolutionary process to age whiskey, which they will showcase when the distillery opens May 8 at Downtown Port Huron's new Wrigley Center. Learn more at renmandistilling.com.
    This show aired April 1-2, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at 2690behindthemitten,discovertheblue,distillery,porthuron,puremichigan,thumbcoastfalsefullhttps://www.spreaker.com/episode/preview-of-this-weekend-s-show-about-port-huron-on-wphm-march-31-2023--53412286“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, John Gonzalez join the Paul Miller Show (March 31) on WPHM in Port Huron to preview this weekend's BTM show, which is all about PORT HURON!
    
    Whether you call it the Blue Water area of Michigan's Thub Coast, there is so much to do in the area! This weekend's BTM show features museums, festivals and a new distillery set to open May 8.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53412286Sat, 01 Apr 2023 15:14:15 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, John Gonzalez join the Paul Miller Show (March 31) on WPHM in Port Huron to preview this weekend's BTM show, which is all about PORT HURON!
    
    Whether you call it the Blue Water area of Michigan's Thub Coast, there is so much to do in the area! This weekend's BTM show features museums, festivals and a new distillery set to open May 8.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>516behindthemitten,bluewater,puremichigan,thumbcoast,wphmfalsefullhttps://www.spreaker.com/episode/s5-e12-spring-beers-with-bell-s-short-s-stormcloud-and-more-march-25-26-2023--53350562“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week a few of our "beer friends" are joining us and sharing some of their favorite Spring releases and beer trends.
    
    Season 5, Episode 12:
    
    • Brian Manzullo of the Detroit Free Press joins us to talk about Oberon Day and the unofficial start of Spring in Michigan.
    • Brian Confer, head brewer and co-owner of Stormcloud Brewery in Frankfort, talks about some new releases, including SUNRUNNR (Kveik Ale) and 31 Planes (Imperial IPA), both from the brewery's impressive line of Belgian-inspired ales.
    • And their good friend/longtime member of the Michigan beer community, Ben Darcie, who now works for Short's Brewing Company in Bellaire/Elk Rapids, joins the show to talk about why he loves loves Spring. He talks about about a big day on March 31 to tap Psychedelic Cat Grass across the state. (Gonzo plans to ride along and meet up with Amy.) Gonzo and Ben also talk about a recent trip to Cincinnati with Cedar Springs Brewing.
    • Thanks to Archival Brewing in Grand Rapids, which hosted the show. And The Vestal Inn, right across the street on West River Drive for serving us our first pint of Oberon for the season!
    
    This show aired March 25-26, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53350562Wed, 29 Mar 2023 10:21:43 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week a few of our "beer friends" are joining us and sharing some of their favorite Spring releases and beer trends.
    
    Season 5, Episode 12:
    
    • Brian Manzullo of the Detroit Free Press joins us to talk about Oberon Day and the unofficial start of Spring in Michigan.
    • Brian Confer, head brewer and co-owner of Stormcloud Brewery in Frankfort, talks about some new releases, including SUNRUNNR (Kveik Ale) and 31 Planes (Imperial IPA), both from the brewery's impressive line of Belgian-inspired ales.
    • And their good friend/longtime member of the Michigan beer community, Ben Darcie, who now works for Short's Brewing Company in Bellaire/Elk Rapids, joins the show to talk about why he loves loves Spring. He talks about about a big day on March 31 to tap Psychedelic Cat Grass across the state. (Gonzo plans to ride along and meet up with Amy.) Gonzo and Ben also talk about a recent trip to Cincinnati with Cedar Springs Brewing.
    • Thanks to Archival Brewing in Grand Rapids, which hosted the show. And The Vestal Inn, right across the street on West River Drive for serving us our first pint of Oberon for the season!
    
    This show aired March 25-26, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690archival,bendarcie,brianmanzullo,freep,oberon,shorts,stormcloud,withoutdelayipafalse512fullhttps://www.spreaker.com/episode/don-t-knock-it-until-you-try-it-pickled-eggs-tequila-in-bloody-marys-gonzo-amy-on-wcfx--53314122“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join Kent & Rob of the "Breakfast Flakes" morning show on WCFX in Mt. Pleasant. They preview this weekend's show, which is about Spring Beers. It airs at 7 a.m. Sundays on CFX Today's Hits (95.3).
    
    Gonzo and Amy also contribute to the topic of the day.
    
    Don't Knock It Until You Try It!
    
    Gonzo says tequila in Bloody Marys.
    Amy says pickled eggs at the bar, especially in the U.P.
    Rob says dipping fries in mayo.
    Kent says Crocs.
    
    This segment aired on March 23.
    
    Learn more about the Breakfast Flakes wcfx.com/pages/breakfast-flakes.
    
    And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53314122Thu, 23 Mar 2023 17:14:00 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join Kent & Rob of the "Breakfast Flakes" morning show on WCFX in Mt. Pleasant. They preview this weekend's show, which is about Spring Beers. It airs at 7 a.m. Sundays on CFX Today's Hits (95.3).
    
    Gonzo and Amy also contribute to the topic of the day.
    
    Don't Knock It Until You Try It!
    
    Gonzo says tequila in Bloody Marys.
    Amy says pickled eggs at the bar, especially in the U.P.
    Rob says dipping fries in mayo.
    Kent says Crocs.
    
    This segment aired on March 23.
    
    Learn more about the Breakfast Flakes wcfx.com/pages/breakfast-flakes.
    
    And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>322behindthemitten,breakfastflakes,crocs,mayo,mtpleasant,pickledeggs,tequila,wcfxfalsefullhttps://www.spreaker.com/episode/s5-e11-cudighi-coneys-and-doozie-s-michigan-s-favorite-foods-march-18-19-2023--53258244“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week a few of our DJ friends are joining us and sharing some of their recommendations from their home bases.
    
    Season 5, Episode 11:
    
    • Kent and Rob from WCFX-FM The Breakfast Flakes morning show in Mt. Pleasant discuss mid-Michigan food spots, including a doozy.
    • Caleb L. Gordon from WPHM Radio in Port Huron talks about regional coney specialties.
    • And Mark Evans from Sunny 101.9 in Marquette shares his UP expertise with an interesting discussion on cudighi.
    
    This show aired March 18-19, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53258244Tue, 21 Mar 2023 11:59:42 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    This week a few of our DJ friends are joining us and sharing some of their recommendations from their home bases.
    
    Season 5, Episode 11:
    
    • Kent and Rob from WCFX-FM The Breakfast Flakes morning show in Mt. Pleasant discuss mid-Michigan food spots, including a doozy.
    • Caleb L. Gordon from WPHM Radio in Port Huron talks about regional coney specialties.
    • And Mark Evans from Sunny 101.9 in Marquette shares his UP expertise with an interesting discussion on cudighi.
    
    This show aired March 18-19, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690behindthemitten,coneydogs,coneys,cudighi,doozies,foods,michigan,puremichiganfalse511fullhttps://www.spreaker.com/episode/s5-ep10-foodie-show-with-amore-lula-s-louisiana-cookhouse-and-chilango-s-march-11-12-2023--53173518“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    Last week we started getting ready for summer with some upcoming festivals in Traverse City and Bay City. Well, this week it's our "Foodie Show" with stops at Amore in Comstock Park, Lula's in Owosso and Chilango's in Jackson.
    
    Season 5, Episode 10:
    
    • We open the show talking about some of our recent travels, then bring on Chef Jenna Arcidiacono, of Amore Trattoria Italiana, one of the top Italian restaurants in the state. This pink-coiffed dynamo joins us to share about her recent outreach at Michigan State University through her non-profit FOOD HUGS.
    • Chef John Beilfuss of Lula's Louisana Cookhouse in Owosso talks about his passion cooking, even after a fire forced him to close his award-winning restaurant in late December of 2021. (We named him Best Fried Chicken in the State!) Beilfusss just released his first cookbook for those who miss his recipes. He also has a line of spices. Order at boywonderspice.com. His cooking channel is Scratch Cook with John.
    • Lastly we catch up with Rachel Perez, who co-owns Chilango's Burrito Bar in Jackson with her husband Carlos. They scaled back operations during Covid, including the closure of their Cantina Grill, one of our top Mexcian restaurants in the statel. But they are rebounding by their Burrito Bar to include a Salad Bar and Tacos & Tequila taqueria, all in downtown Jackson.
    This show aired March 11-12, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53173518Sun, 12 Mar 2023 19:44:36 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    Last week we started getting ready for summer with some upcoming festivals in Traverse City and Bay City. Well, this week it's our "Foodie Show" with stops at Amore in Comstock Park, Lula's in Owosso and Chilango's in Jackson.
    
    Season 5, Episode 10:
    
    • We open the show talking about some of our recent travels, then bring on Chef Jenna Arcidiacono, of Amore Trattoria Italiana, one of the top Italian restaurants in the state. This pink-coiffed dynamo joins us to share about her recent outreach at Michigan State University through her non-profit FOOD HUGS.
    • Chef John Beilfuss of Lula's Louisana Cookhouse in Owosso talks about his passion cooking, even after a fire forced him to close his award-winning restaurant in late December of 2021. (We named him Best Fried Chicken in the State!) Beilfusss just released his first cookbook for those who miss his recipes. He also has a line of spices. Order at boywonderspice.com. His cooking channel is Scratch Cook with John.
    • Lastly we catch up with Rachel Perez, who co-owns Chilango's Burrito Bar in Jackson with her husband Carlos. They scaled back operations during Covid, including the closure of their Cantina Grill, one of our top Mexcian restaurants in the statel. But they are rebounding by their Burrito Bar to include a Salad Bar and Tacos & Tequila taqueria, all in downtown Jackson.
    This show aired March 11-12, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake2690amore,amyonthetrail,behindthemitten,chilangos,foodhugs,lulasfalse510fullhttps://www.spreaker.com/episode/amy-gonzo-preview-this-weekend-s-show-which-is-about-michigan-s-fabulous-chefs-march-10-2023--53161983“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join the Paul Miller Show (March 10) on WPHM in Port Huron to preview this weekend's BTM show, which is all about great Michigan's great chefs.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53161983Fri, 10 Mar 2023 20:34:31 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast with about 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    On this podcast, Amy Sherman and John Gonzalez join the Paul Miller Show (March 10) on WPHM in Port Huron to preview this weekend's BTM show, which is all about great Michigan's great chefs.
    
    Learn more about the Paul Miller Show at wphm.net. And make sure to listen to this weekend's Behind the Mitten on the following stations:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>365amore,amyonthetrail,behindthemitten,chickenjohn,chilangos,experiencejackson,lulasfalsefullhttps://www.spreaker.com/episode/season-5-episode-9-national-cherry-festival-bay-city-fireworks-and-biere-de-mac-march-4-5-2023--53109580“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    Last week we gave you a shout to Spring with our Butterflies & Bubbly Show. Well, It's never too early to think Summer! This week we talk about popular summer events in Traverse City and Bay City, and a cool brewery to visit in Mackinaw City if you're headed to the U.P. or downstate..
    
    Season 5, Episode 9:
    
    • We open the show talking about some of our recent travels, then bring on Barry Owens, the GM at Treetops Resort, to fill us in on Sylvan Daze (March 11), where you will get an INCREDIBLE deal for lift tickets.
    • Kat Paye, the president & CEO of the National Cherry Festival in Traverse City updates us on the latest concert news and what's new this year. The Festival is July 1-8.
    • Earl Bovia, president of the Bay City Fireworks Festival (and owner of Bay City Bills and the Rathskeller), stops in to tell us about what we can expect at this year's show, June 29-July 1.
    • Then we head to Mackinaw City where we catch up with longtime friend Danny Ranville, GM/brewer of Biere de Mac Brew Works. We talk about the brewery's return to food after closing it kitchen and then going to food trucks. He also talks about a Ted Talk-style speaker series, Tap Talk, that's been a hit in the local community.
    This show aired March 4-5, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/53109580Mon, 06 Mar 2023 15:17:27 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    Last week we gave you a shout to Spring with our Butterflies & Bubbly Show. Well, It's never too early to think Summer! This week we talk about popular summer events in Traverse City and Bay City, and a cool brewery to visit in Mackinaw City if you're headed to the U.P. or downstate..
    
    Season 5, Episode 9:
    
    • We open the show talking about some of our recent travels, then bring on Barry Owens, the GM at Treetops Resort, to fill us in on Sylvan Daze (March 11), where you will get an INCREDIBLE deal for lift tickets.
    • Kat Paye, the president & CEO of the National Cherry Festival in Traverse City updates us on the latest concert news and what's new this year. The Festival is July 1-8.
    • Earl Bovia, president of the Bay City Fireworks Festival (and owner of Bay City Bills and the Rathskeller), stops in to tell us about what we can expect at this year's show, June 29-July 1.
    • Then we head to Mackinaw City where we catch up with longtime friend Danny Ranville, GM/brewer of Biere de Mac Brew Works. We talk about the brewery's return to food after closing it kitchen and then going to food trucks. He also talks about a Ted Talk-style speaker series, Tap Talk, that's been a hit in the local community.
    This show aired March 4-5, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2691baycity,behindthemitten,bieredemac,fireworks,puremichigan,traversecityfalse59fullhttps://www.spreaker.com/episode/season-5-episode-8-butterflies-bubbly-feb-25-26-2023--52855565“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    It's never too early to think Spring! This week we talk about several Michigan butterfly exhibitions, and we celebrate of the 50th anniversary of Mawby Vineyards & Winery.
    
    Season 5, Episode 8:
    
    • This week we visit the uber popular Fred & Dorothy Fichter Butterflies are Blooming exhibit at Frederick Meijer Gardens in Grand Rapids. VP of Horticulture Steve LaWarre joins us to share what is new and exciting this year at the Gardens.
    • Then we head to Benton Harbor and visit with the always fun Nate Fuller from Sarett Nature Center. Their butterfly exhibit will open outdoors at the end of May, but in the meantime you can head to the center to learn about maple sugaring over the next few weeks.
    • Elly Maxwell, the entomologist at Dow Gardens in Midland stops by to share all the up close ways you can experience the butterflies there starting March 3. Learn more at dowgardens.org/events/butterflies.
    • To close the show, we catch up with Michael Laing of Mawby Vineyards and Winery in Suttons Bay. Mawby is celebrating their 50th anniversary of creating award winning, Michigan-made wines in 2023. Lang shares some of their upcoming events, and what this milestone means for the vineyard.
    This show aired Feb. 25-26, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52855565Mon, 27 Feb 2023 00:15:28 +0000John Gonzalezhttps://www.facebook.com/behindthemittenis Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    It's never too early to think Spring! This week we talk about several Michigan butterfly exhibitions, and we celebrate of the 50th anniversary of Mawby Vineyards & Winery.
    
    Season 5, Episode 8:
    
    • This week we visit the uber popular Fred & Dorothy Fichter Butterflies are Blooming exhibit at Frederick Meijer Gardens in Grand Rapids. VP of Horticulture Steve LaWarre joins us to share what is new and exciting this year at the Gardens.
    • Then we head to Benton Harbor and visit with the always fun Nate Fuller from Sarett Nature Center. Their butterfly exhibit will open outdoors at the end of May, but in the meantime you can head to the center to learn about maple sugaring over the next few weeks.
    • Elly Maxwell, the entomologist at Dow Gardens in Midland stops by to share all the up close ways you can experience the butterflies there starting March 3. Learn more at dowgardens.org/events/butterflies.
    • To close the show, we catch up with Michael Laing of Mawby Vineyards and Winery in Suttons Bay. Mawby is celebrating their 50th anniversary of creating award winning, Michigan-made wines in 2023. Lang shares some of their upcoming events, and what this milestone means for the vineyard.
    This show aired Feb. 25-26, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2696behindthemitten,dowgardens,mawby,meijergardens,puremichigan,sarettnaturecenterfalse58fullhttps://www.spreaker.com/episode/butterflies-in-michigan-amy-sherman-previews-this-weekend-s-btm-show-on-wphm-feb-24-2023--52839659
    On this podcast, Amy Sherman joins the Paul Miller Show (Feb. 24) on WPHM in Port Huron to preview this weekend's BTM show, which is all about great butterfly exhibitions in Michigan, as well as the 50th anniversary of Mawby Vineyards & Winery.
    
    Learn more about the Paul Miller Show at https://www.wphm.net/.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52839659Fri, 24 Feb 2023 16:24:51 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the...
    On this podcast, Amy Sherman joins the Paul Miller Show (Feb. 24) on WPHM in Port Huron to preview this weekend's BTM show, which is all about great butterfly exhibitions in Michigan, as well as the 50th anniversary of Mawby Vineyards & Winery.
    
    Learn more about the Paul Miller Show at https://www.wphm.net/.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>317amyonthetrail,behindthemitten,butterflies,meijergardens,michigan,michigangonzo,wphmfalsefullhttps://www.spreaker.com/episode/season-5-episode-7-preview-of-michigan-winter-beer-festival-feb-25-feb-18-19-2023--52780568“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    Season 5, Episode 7:
    
    On this episode we preview the upcoming Michigan Brewers Guild Winter Beer Fest, which is happening next Saturday February 25 in Grand Rapids at LMCU Ballpark. Yes, there are tickets still available, be we urge you to get them quickly. This popular event most likely WILL sell out.
    
    
    
    
    • Tune in and hear all about the Official Unofficial Pre-Party for Winter Beer Fest 2023 at City Built Brewing Company, and the official unofficial after-party that will be happening at Archival Brewing.
    • And we catch up with friends from Cedar Springs Brewing Company, Küsterer Brauhaus, Brewery Vivant Broad Leaf Brewery & Spirits - Westside Broad Leaf Brewery & Spirits - Kentwood Perrin Brewing Company Thornapple Brewing Company and White Flame Brewing Co.
    
    
    
    This show aired Feb. 18-19, 2023.
    
    BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
    
    Affiliates:
    
    *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
    
    *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
    
    *8 a.m. Saturdays on WILS-1320 AM in Lansing
    
    *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
    
    *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
    
    *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
    
    *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
    
    -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
    -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
    -WMRX - Sunny 97.7 in Midland
    -WUPS - The Classic Hits Station (98.5) in Houghton Lake
    -WWMK - 1063 MAC FM in Cheboygan
    
    *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
    
    *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
    
    *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
    
    Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
    Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52780568Sun, 19 Feb 2023 22:10:23 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
    
    Season 5, Episode 7:
    
    On this episode we preview the upcoming Michigan Brewers Guild Winter Beer Fest, which is happening next Saturday February 25 in Grand Rapids at LMCU Ballpark. Yes, there are tickets still available, be we urge you to get them quickly. This popular event most likely WILL sell out.
    
    
    
    
    • Tune in and hear all about the Official Unofficial Pre-Party for Winter Beer Fest 2023 at City Built Brewing Company, and the official unofficial after-party that will be happening at Archival Brewing.
    • And we catch up with friends from Cedar Springs Brewing Company, Küsterer Brauhaus, Brewery Vivant 2690beerfestival,behindthemitten,mibeerfalse57fullhttps://www.spreaker.com/episode/season-5-episode-6-visit-detroit-michigan-science-center-selfie-museum-embc-feb-11-12-2023--52711910“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this episode we spend some time in Detroit!
      
      Season 5, Episode 6:
      
      • First, we get an overview of tourism to the area from Claude Molinari, president of Visit Detroit. He shares a few of his favorite neighborhoods and things to do in the city.
      • Lucy Hale from the always interesting, and ever-changing Michigan Science Center, shares some of their new exhibits you can experience. Amy gets excited to hear that a favorite part of the museum she remembers from childhood visits lives on.
      • We check out an interesting new "museum" concept from the owner of The Detroit Selfie Museum, Tahira Hannah.
      • Finally, we make a stop at a brewery located in the historic Eastern Market, known funnily enough as the Eastern Market Brewery. Pauline Knighton shares what to expect during your visit, as well as some of the strides that women have made in the Michigan brewing industry over the last few years.
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52711910Mon, 13 Feb 2023 01:01:52 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 500 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this episode we spend some time in Detroit!
      
      Season 5, Episode 6:
      
      • First, we get an overview of tourism to the area from Claude Molinari, president of Visit Detroit. He shares a few of his favorite neighborhoods and things to do in the city.
      • Lucy Hale from the always interesting, and ever-changing Michigan Science Center, shares some of their new exhibits you can experience. Amy gets excited to hear that a favorite part of the museum she remembers from childhood visits lives on.
      • We check out an interesting new "museum" concept from the owner of The Detroit Selfie Museum, Tahira Hannah.
      • Finally, we make a stop at a brewery located in the historic Eastern Market, known funnily enough as the Eastern Market Brewery. Pauline Knighton shares what to expect during your visit, as well as some of the strides that women have made in the Michigan brewing industry over the last few years.
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690easternmarketbrewing,michiganbeer,puremichigan,theselfiemuseum,visitdetroitfalse56fullhttps://www.spreaker.com/episode/season-5-episode-5-iron-fish-distillery-visit-manistee-crystal-mountain-and-mackinac-island-feb-4-5-2023--52578288“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this episode we travel to Iron Fish Distillery where tourism professionals gathered with the West Michigan Tourist Association. We managed to pull a few aside and interview them while surrounded by the aroma of aging whiskey!
      
      Season 5, Episode 5:
      
      • We talk Sarah Anderson, co-owner of Iron Fish Distillery in Thompsonville, which is located right on the border of Benzie and Manistee Counties, just south of Traverse City. It is Michigan's first farm distillery.
      • Executive Director for the Manistee County Visitors Bureau, Sammie Lukaskiewicz, tells us why they make the perfect four-season destination.
      • Crystal Mountain Resort is just a short Fat Tire bike ride to Iron Fish, and PR manager Brittney Buti joins the show to tell us what's going at the resort this season.
      • And Tim Hygh, Executive Director of the Mackinac Island Tourism Bureau, talks about life on the Island during winter, and also what's new for those visiting in the summer of 2023.
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52578288Mon, 06 Feb 2023 15:58:16 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this episode we travel to Iron Fish Distillery where tourism professionals gathered with the West Michigan Tourist Association. We managed to pull a few aside and interview them while surrounded by the aroma of aging whiskey!
      
      Season 5, Episode 5:
      
      • We talk Sarah Anderson, co-owner of Iron Fish Distillery in Thompsonville, which is located right on the border of Benzie and Manistee Counties, just south of Traverse City. It is Michigan's first farm distillery.
      • Executive Director for the Manistee County Visitors Bureau, Sammie Lukaskiewicz, tells us why they make the perfect four-season destination.
      • Crystal Mountain Resort is just a short Fat Tire bike ride to Iron Fish, and PR manager Brittney Buti joins the show to tell us what's going at the resort this season.
      • And Tim Hygh, Executive Director of the Mackinac Island Tourism Bureau, talks about life on the Island during winter, and also what's new for those visiting in the summer of 2023.
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2689crystalmountain,ironfishdistillery,mackinacisland,puremichigan,visitmanisteefalse55fullhttps://www.spreaker.com/episode/check-out-electric-avenue-at-michigan-international-auto-show-feb-2-5-in-grand-rapids-2023--52608904“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this special edition podcast of Behind the Mitten we meet up with our friend Dawn Baker from ShowSpan. This weekend they are putting on the 25th Michigan International Auto Show which promises to be bigger and better than ever.
      
      Dawn takes us through some of the new offerings at the Auto Show, including the all-new "Electric Avenue" which showcases both the history and future of electric cars. She also discusses some old favorites, like the special cars that come from the Gilmore Car Museum.
      
      The Auto Show runs this weekend, February 2 through February 5. You can get more info and plan your trip at https://showspan.com/MAS/.
      
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52608904Wed, 01 Feb 2023 21:33:42 +0000John Gonzalezhttps://www.facebook.com/behindthemittenhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this special edition podcast of Behind the Mitten we meet up with our friend Dawn Baker from ShowSpan. This weekend they are putting on the 25th Michigan International Auto Show which promises to be bigger and better than ever.
      
      Dawn takes us through some of the new offerings at the Auto Show, including the all-new "Electric Avenue" which showcases both the history and future of electric cars. She also discusses some old favorites, like the special cars that come from the Gilmore Car Museum.
      
      The Auto Show runs this weekend, February 2 through February 5. You can get more info and plan your trip at https://showspan.com/MAS/.
      
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>711autoshow,behindthemitten,experiencegr,grautoshowfalse5fullhttps://www.spreaker.com/episode/season-5-episode-4-winter-carnival-michigan-ice-fest-keweenaw-peninsula-jennifer-perez-at-tv6-jan-27-28-2023--52578278“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this episode we travel to the Upper Peninsula of Michigan to get more details about two big winter events in Febriary - Michigan Tech's annual Winter Carnival, and the Michigan Ice Fest in Munising, and we interview a couple passionate people about SNOW!
      
      Season 5, Episode 4:
      
      • Our new friend, and new public relations and event coordinator for Visit Keweenaw, Jesse Wiederhold, kicks off the show. He shares some of his new favorite spots in the area, and his enthusiasm is infectious.
      
      
      
      • We thought that since until very recently the only area of the state with snow was the Kee, we should probably get a UP weather update from meteorologist Jennifer Perez from TV 6.
      
      
      • Feb 8-12 is the Michigan Ice Fest in Munising which attracts ice climbers from across the globe. Fest director Bill Whitman joins us to share the details.
      
      
      • Finally, we get our yearly update on the Michigan Tech Winter Carnival from current Blue Key Honor Society President Joe Dlugos.
      
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52578278Sun, 29 Jan 2023 23:42:33 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this episode we travel to the Upper Peninsula of Michigan to get more details about two big winter events in Febriary - Michigan Tech's annual Winter Carnival, and the Michigan Ice Fest in Munising, and we interview a couple passionate people about SNOW!
      
      Season 5, Episode 4:
      
      • Our new friend, and new public relations and event coordinator for Visit Keweenaw, Jesse Wiederhold, kicks off the show. He shares some of his new favorite spots in the area, and his enthusiasm is infectious.
      
      
      
      • We thought that since until very recently the only area of the state with snow was the Kee, we should probably get a UP weather update from meteorologist Jennifer Perez from TV 6.
      
      
      • Feb 8-12 is the Michigan Ice Fest in Munising which attracts ice climbers from across the globe. Fest director Bill Whitman joins us to share the details.
      
      
      • Finally, we get our yearly update on the Michigan Tech Winter Carnival from current Blue Key Honor Society President Joe Dlugos.
      
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2689jenniferperez,keweenaw,michiganicefest,michigantech,munising,snow,upperpeninsula,wintercarnivalfalse54fullhttps://www.spreaker.com/episode/landon-beach-author-shares-his-love-for-michigan-and-local-bookstores-jan-26-2013--52532897“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On today's podcast, John and Amy are joiuned by author Landon Beach.
      
      Landon was born and raised in Michigan, but now lives in the Sunshine State with his wife, two children, and their golden retriever. He previously served as a Naval Officer and was an educator for fifteen years before becoming a full-time writer.
      
      Beach’s novels are all set in Michigan. His Sunrise mystery series is set on the shores of Lake Huron, while his Great Lakes series travels to each of the five, with each book having a unique subjunctive. Originally from the Tawas area, Beach also has a new psychological thriller out called “Narrator”.
      
      Learn more about Landon Beach and his books at https://landonbeachbooks.com/.
      
      BEHIND THE SCENES OF BEHIND THE MITTEN
      Make sure to listen at least the 4-minute mark of this podcast. Our interview gets interrupted by a another guest who overslept, and, for a second, Landon Beach thinks he was "cancelled." It's pretty funny.
      
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52532897Thu, 26 Jan 2023 15:37:24 +0000John Gonzalezhttps://www.facebook.com/behindthemittenhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On today's podcast, John and Amy are joiuned by author Landon Beach.
      
      Landon was born and raised in Michigan, but now lives in the Sunshine State with his wife, two children, and their golden retriever. He previously served as a Naval Officer and was an educator for fifteen years before becoming a full-time writer.
      
      Beach’s novels are all set in Michigan. His Sunrise mystery series is set on the shores of Lake Huron, while his Great Lakes series travels to each of the five, with each book having a unique subjunctive. Originally from the Tawas area, Beach also has a new psychological thriller out called “Narrator”.
      
      Learn more about Landon Beach and his books at https://landonbeachbooks.com/.
      
      BEHIND THE SCENES OF BEHIND THE MITTEN
      Make sure to listen at least the 4-minute mark of this podcast. Our interview gets interrupted by a another guest who overslept, and, for a second, Landon Beach thinks he was "cancelled." It's pretty funny.
      
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>765author,behindthemitten,books,landonbeach,michiganfalse5fullhttps://www.spreaker.com/episode/season-5-episode-3-bad-axe-and-coldwater-kitchen-two-special-made-in-michigan-movies-jan-21-22-2023--52497468“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this weekend's show we introduce you to two special "made in Michigan" movies that are garnering awards talk this season. Each of these documentaries speak of a Michigan place and time, and we go behind the scenes on this week's show.
      
      Season 5, Episode 3:
      
      • David Siev, director of the movie "Bad Axe" joins us to discuss his very personal take on one town and one family (both his own) during the pandemic.
      • Then, Chef Jimmy Hill, director of culinary instruction at Lakeland Correctional Facility, and the subject (let's be clear here, he's the star) of "Coldwater Kitchen", stops by to talk about this documentary that has been four years in the making.
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52497468Mon, 23 Jan 2023 00:32:21 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this weekend's show we introduce you to two special "made in Michigan" movies that are garnering awards talk this season. Each of these documentaries speak of a Michigan place and time, and we go behind the scenes on this week's show.
      
      Season 5, Episode 3:
      
      • David Siev, director of the movie "Bad Axe" joins us to discuss his very personal take on one town and one family (both his own) during the pandemic.
      • Then, Chef Jimmy Hill, director of culinary instruction at Lakeland Correctional Facility, and the subject (let's be clear here, he's the star) of "Coldwater Kitchen", stops by to talk about this documentary that has been four years in the making.
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2691amyonthetrail,badaxe,behindthemitten,coldwaterkitchen,michigangonzo,michiganmovies,puremichiganfalse53fullhttps://www.spreaker.com/episode/season-5-episode-2-why-we-love-big-rapids-jan-14-15-2023--52422519“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this weekend's show, Season 5, Episode 2:
      
      • We head to Big Rapids, home to Ferris State University. We record from the charming Old Pioneer Store and Emporium, a classic old-fashioned ice cream parlor and award-winning gift shop located right in the heart of downtown. The store is owned by another Big Rapids "institution" Carlleen Rose, who joins us on our first segment, and shares just a little bit of her passion for this vibrant community.
      • Lynne Scheible stops by to share the success that Artworks has had in Big Rapids, bringing art, artists, exhibits, classes, and a bustling community gathering place.
      • Dr. Bill Pink, Ferris State University's new president joins us, and we will just say that this new Bulldog is really exciting and excited about what the future holds for not just the university, but for Big Rapids as well.
      • We finish things off with a visit to one of our favorite burger spots in the state at Schuberg's, another long-time favorite in Big Rapids.
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52422519Mon, 16 Jan 2023 00:37:24 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman....“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and since 2015 it has published more than 480 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this weekend's show, Season 5, Episode 2:
      
      • We head to Big Rapids, home to Ferris State University. We record from the charming Old Pioneer Store and Emporium, a classic old-fashioned ice cream parlor and award-winning gift shop located right in the heart of downtown. The store is owned by another Big Rapids "institution" Carlleen Rose, who joins us on our first segment, and shares just a little bit of her passion for this vibrant community.
      • Lynne Scheible stops by to share the success that Artworks has had in Big Rapids, bringing art, artists, exhibits, classes, and a bustling community gathering place.
      • Dr. Bill Pink, Ferris State University's new president joins us, and we will just say that this new Bulldog is really exciting and excited about what the future holds for not just the university, but for Big Rapids as well.
      • We finish things off with a visit to one of our favorite burger spots in the state at Schuberg's, another long-time favorite in Big Rapids.
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      Affiliates:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sundays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690bigrapidsmichigan,ferr1s,ferrisforward,puremichiganfalse5fullhttps://www.spreaker.com/episode/season-5-episode-1-how-to-experience-a-pure-michigan-winter-with-dave-lorenz-wmta-and-discover-michigan-jan-7-8-2023--52383024“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 480 episodes since 2015. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this weekend's show - the first show of Season 5 - they talk to:
      
      • Dave Lorenz of Pure Michigan.
      • Dan Sippel of the West Michigan Tourist Association.
      • And Dave Doran of Rock 105 in Traverse City and Discover Michigan magazine.
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sudays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52383024Mon, 09 Jan 2023 19:49:19 +0000John Gonzalezhttps://www.facebook.com/behindthemitten is Michigan’s premiere travel radio show and Podcast, and it has more than 480 episodes since 2015. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show...“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 480 episodes since 2015. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category.
      
      On this weekend's show - the first show of Season 5 - they talk to:
      
      • Dave Lorenz of Pure Michigan.
      • Dan Sippel of the West Michigan Tourist Association.
      • And Dave Doran of Rock 105 in Traverse City and Discover Michigan magazine.
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *7 a.m. Sudays on the following Black Diamond Broadcasting stations:
      
      -WCFX - CFX Today's Hits (95.3) in Mt. Pleasant
      -WGFN - Classic Rock The Bear (98.1 & 95.3) in Traverse City
      -WMRX - Sunny 97.7 in Midland
      -WUPS - The Classic Hits Station (98.5) in Houghton Lake
      -WWMK - 1063 MAC FM in Cheboygan
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and FM (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2691discovermichigan,michigan,puremichigan,wmtafalse51fullhttps://www.spreaker.com/episode/episode-52-best-of-behind-the-mitten-benton-harbor-bugsy-sailor-bad-axe-and-michigan-tech-dec-31-jan-1--52342349
      On this weekend's show we have a "best of" show to share with you.
      
      We check in with WSJM's Jonny Reinhardt about why he loves Benton Harbor;
      
      We hang out with Bugsy Sailor in the U.P. to talk about his daily sunrise photo series;
      
      We hear about life in Houghton from the admissions director at Michigan Tech;
      
      And we play an interview from this summer featuring the family in the award-winning documentary, "Bad Axe," which is up for an Academy Award.
      
      We hope you'll join us.
      
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron]]>https://api.spreaker.com/episode/52342349Tue, 03 Jan 2023 14:43:07 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 470 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the...
      On this weekend's show we have a "best of" show to share with you.
      
      We check in with WSJM's Jonny Reinhardt about why he loves Benton Harbor;
      
      We hang out with Bugsy Sailor in the U.P. to talk about his daily sunrise photo series;
      
      We hear about life in Houghton from the admissions director at Michigan Tech;
      
      And we play an interview from this summer featuring the family in the award-winning documentary, "Bad Axe," which is up for an Academy Award.
      
      We hope you'll join us.
      
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron]]>2689badaxe,bentonharbor,bugsysailor,michigantech,puremichigan,upfalsefullhttps://www.spreaker.com/episode/episode-51-why-the-up-gets-so-much-snow-the-ss-badger-michigan-apples-and-sweetest-shop-around-dec-24-25-2022--52283084
      On this weekend's show we have a "best of" to share with you. Our friends from the S.S. Badger: Lake Michigan Carferry stop by, we talk apples, U.P. weather, and have a special visit with someone very sweet.
      
      We hope you'll join us, and that the day is filled with love and laughter all over Michigan.
      
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      ]]>https://api.spreaker.com/episode/52283084Mon, 26 Dec 2022 16:44:48 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 470 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the...
      On this weekend's show we have a "best of" to share with you. Our friends from the S.S. Badger: Lake Michigan Carferry stop by, we talk apples, U.P. weather, and have a special visit with someone very sweet.
      
      We hope you'll join us, and that the day is filled with love and laughter all over Michigan.
      
      BTM airs on radio stations across the state, and you can always find us as a podcast on your favorite streaming service.
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      ]]>2690puremichigan,ssbadgerfalsefullhttps://www.spreaker.com/episode/merry-christmas-happy-holidays-from-amy-and-gonzo-plus-a-preview-of-this-weekend-s-show-dec-23-2022--52268550
      On this podcast, John Gonzalez joins the Paul Miller Show (Dec. 23) on WPHM in Port Huron to preview this weekend's BTM show, which is a "best of" collection of some of the year's most popular shows.
      
      On thie weekend's show, John and Amy will revist the SS Badger in Ludington, explain why it was such a good year for Michigan apples and why the UP gets so much snow, and also introduce you to great pies in DeWitt.
      
      Oh, and they wish you all a Merry Christmas.
      
      Learn more about the Paul Miller Show at wphm.net/paul-miller/
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behin... or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52268550Fri, 23 Dec 2022 17:18:05 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 450 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the...
      On this podcast, John Gonzalez joins the Paul Miller Show (Dec. 23) on WPHM in Port Huron to preview this weekend's BTM show, which is a "best of" collection of some of the year's most popular shows.
      
      On thie weekend's show, John and Amy will revist the SS Badger in Ludington, explain why it was such a good year for Michigan apples and why the UP gets so much snow, and also introduce you to great pies in DeWitt.
      
      Oh, and they wish you all a Merry Christmas.
      
      Learn more about the Paul Miller Show at wphm.net/paul-miller/
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behin... or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>397happyholidays,merrychristmas,puremichiganfalsefullhttps://www.spreaker.com/episode/episode-50-how-to-celebrate-the-holidays-in-frankenmuth-marshall-and-ludington-dec-17-18-2022--52237776
      On this weekend's show it's all about celebrating the holidays around #PureMichigan! We visit Marshall, Ludington and Frankenmuth on this episode.
      
      Learn more about Marshall at https://choosemarshall.com/. />
      Learn more about Ludington at />
      This show aired Dec. 17-18, 2022.
      
      BTM airs on radio stations across the state, we hope you'll join us.
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52237776Tue, 20 Dec 2022 15:59:51 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 470 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this weekend's show it's all about celebrating the holidays around #PureMichigan! We visit Marshall, Ludington and Frankenmuth on this episode.
      
      Learn more about Marshall at https://choosemarshall.com/. />
      Learn more about Ludington at />
      This show aired Dec. 17-18, 2022.
      
      BTM airs on radio stations across the state, we hope you'll join us.
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2691choosemarshall,frankenmuth,pureludington,puremichiganfalsefullhttps://www.spreaker.com/episode/a-michigan-experience-makes-the-perfect-holiday-gift-says-amy-sherman-on-the-paul-miller-show-dec-16-2022--52206766
      On this podcast, Amy Sherman joins the Paul Miller Show (Dec. 16) on WPHM in Port Huron to preview this weekend's BTM show, which is all about great Michigan gift ideas.
      
      Amy says she loves giving Michigan experiences as gifts.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-mill... />
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behin... or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52206766Fri, 16 Dec 2022 18:35:09 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 450 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy Sherman joins the Paul Miller Show (Dec. 16) on WPHM in Port Huron to preview this weekend's BTM show, which is all about great Michigan gift ideas.
      
      Amy says she loves giving Michigan experiences as gifts.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-mill... />
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behin... or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>308amyonthetrail,puremichigan,supportlocalmifalsefullhttps://www.originalmurdicksfudge.com/
      On this podcast, Amy and Gonzo talk to Bobby Benser, Jr., co-owner of Original Murdick’s Fudge and other island businesses. He runs down all the flavors people can purchase this holiday season. The deadline to order fudge is Dec. 20.
      
      Order fudge at https://www.originalmurdicksfudge.com/.
      
      Follow them on Facebook at https://www.facebook.com/originalmurdicksfudge.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52160526Mon, 12 Dec 2022 11:26:17 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 470 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy and Gonzo talk to Bobby Benser, Jr., co-owner of Original Murdick’s Fudge and other island businesses. He runs down all the flavors people can purchase this holiday season. The deadline to order fudge is Dec. 20.
      
      Order fudge at https://www.originalmurdicksfudge.com/.
      
      Follow them on Facebook at https://www.facebook.com/originalmurdicksfudge.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>716btm,mackinacisland,originalmurdicksfudge,puremichiganfalsefullhttps://www.spreaker.com/episode/episode-49-how-to-have-an-all-outdoors-adventure-in-gaylord-michigan-dec-10-11-2022--52148024
      On this weekend's show, we are headed to Gaylord! Join us, and our great friend Paul Beachnau from the Gaylord Michigan Tourism Bureau as we talk about some of the cool things you can do this winter season, how to be not just ready for the weather but EXCITED for the weather, and great places in town where you can warm up after a day spent enjoying the ALL OUTDOORS.
      
      This show aired Dec. 10-11, 2022.
      
      BTM airs on radio stations across the state, we hope you'll join us.
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52148024Mon, 12 Dec 2022 10:55:53 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 470 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this weekend's show, we are headed to Gaylord! Join us, and our great friend Paul Beachnau from the Gaylord Michigan Tourism Bureau as we talk about some of the cool things you can do this winter season, how to be not just ready for the weather but EXCITED for the weather, and great places in town where you can warm up after a day spent enjoying the ALL OUTDOORS.
      
      This show aired Dec. 10-11, 2022.
      
      BTM airs on radio stations across the state, we hope you'll join us.
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2691alloutdoors,btm,gaylordmifalsefullhttps://www.spreaker.com/episode/lulu-cadieux-open-daily-holiday-open-house-dec-10-unique-gifts-for-the-holidays--52146747Saugatuck, Michigan, Lulu Cadieux is open daily. We are a Luxury Lifestyle Boutique.
      We are a French Kitchen with a French Chef. We teach Cooking Classes. We have
      Soups To Go & Authentic French Picnics. We invite you to take a peek at our vibe (and
      Christmas Gift Guide) at lulucadieux.com.
      
      HOLIDAY OPEN HOUSE TODAY DEC 10th 4-7 PM.
      Featuring Live Piano + Hors D’oeuvres + Gift Drawings Including a Cooking Class for 4! TRUNK SHOW ALL DAY - BEVEL DESIGNS FASHION & HOME ACCESSORIES.
      
      BOUTIQUE OPEN DAILY 11-5 (SUN 12-4).
      SOUPS TO GO - CALL FOR OPTIONS.
      COOKING CLASSES ARE BACK!
      LULU’S GIFT GUIDE AVAILABLE ONLINE.
      
      https://www.lulucadieux.com/
      
      LOCATED AT 3480 BLUE STAR HIGHWAY, SAUGATUCK, MI 49453.
      (269) 455-5060 or visit our website for details.]]>https://api.spreaker.com/episode/52146747Sat, 10 Dec 2022 12:37:54 +0000John GonzalezHoused in a recently restored 100-year old former fruit market located in beautiful Saugatuck, Michigan, Lulu Cadieux is open daily. We are a Luxury Lifestyle Boutique. We are a French Kitchen with a French Chef. We teach Cooking Classes. We have...Saugatuck, Michigan, Lulu Cadieux is open daily. We are a Luxury Lifestyle Boutique.
      We are a French Kitchen with a French Chef. We teach Cooking Classes. We have
      Soups To Go & Authentic French Picnics. We invite you to take a peek at our vibe (and
      Christmas Gift Guide) at lulucadieux.com.
      
      HOLIDAY OPEN HOUSE TODAY DEC 10th 4-7 PM.
      Featuring Live Piano + Hors D’oeuvres + Gift Drawings Including a Cooking Class for 4! TRUNK SHOW ALL DAY - BEVEL DESIGNS FASHION & HOME ACCESSORIES.
      
      BOUTIQUE OPEN DAILY 11-5 (SUN 12-4).
      SOUPS TO GO - CALL FOR OPTIONS.
      COOKING CLASSES ARE BACK!
      LULU’S GIFT GUIDE AVAILABLE ONLINE.
      
      https://www.lulucadieux.com/
      
      LOCATED AT 3480 BLUE STAR HIGHWAY, SAUGATUCK, MI 49453.
      (269) 455-5060 or visit our website for details.]]>74boutique,lulucadieux,shoplocalmifalsefullhttps://www.spreaker.com/episode/episode-48-original-murdick-s-fudge-is-the-perfect-pure-michigan-gift-dec-3-4-2022--52082137
      On this podcast, Amy and Gonzo talk about their love for Mackinac Island fudge, more specifically, Original Murdick's Fudge.
      
      They feature:
      
      Phil Porter, Director Emeritus of Mackinac Historic State Parks, who runs down the history of Mackinac Fudge. He should know, he wrote a book about it.
      
      Andrew Doud, owner of Doud's Market, who talks about life on Mackinac Island in the winter, and how fudge drives everything.
      
      Bobby Benser, Jr., co-owner of Original Murdick’s Fudge and other island businesses, who runs down all the flavors people can purchase this holiday season.
      
      Learn more at https://www.facebook.com/originalmurdicksfudge.
      
      This show aired Dec. 3-4, 2022.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52082137Sun, 04 Dec 2022 23:37:03 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 450 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy and Gonzo talk about their love for Mackinac Island fudge, more specifically, Original Murdick's Fudge.
      
      They feature:
      
      Phil Porter, Director Emeritus of Mackinac Historic State Parks, who runs down the history of Mackinac Fudge. He should know, he wrote a book about it.
      
      Andrew Doud, owner of Doud's Market, who talks about life on Mackinac Island in the winter, and how fudge drives everything.
      
      Bobby Benser, Jr., co-owner of Original Murdick’s Fudge and other island businesses, who runs down all the flavors people can purchase this holiday season.
      
      Learn more at https://www.facebook.com/originalmurdicksfudge.
      
      This show aired Dec. 3-4, 2022.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2751btm,mackinacisland,originalmurdicksfudge,puremichiganfalsefullhttps://www.spreaker.com/episode/gonzo-amy-preview-this-weekend-s-show-which-is-all-about-original-murdick-s-fudge-on-mackinac-island-dec-2-2022--52082135
      On this podcast, Gonzo and Amy join the Paul Miller Show (Dec. 2) on WPHM in Port Huron to preview this weekend's show, which is all about Original Murdick's Fudge on Mackinac Island.
      
      Gonzo and Amy also give listeners a heads up that they will be giving away fudge on this weekend's show. You better tune in!!!
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52082135Fri, 02 Dec 2022 21:28:23 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 450 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Gonzo and Amy join the Paul Miller Show (Dec. 2) on WPHM in Port Huron to preview this weekend's show, which is all about Original Murdick's Fudge on Mackinac Island.
      
      Gonzo and Amy also give listeners a heads up that they will be giving away fudge on this weekend's show. You better tune in!!!
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>355btm,mackinacisland,originalmurdicksfudgefalsefullhttps://www.spreaker.com/episode/learn-more-about-the-hackley-and-hume-houses-holiday-tour-2022--52080551
      Visitors will be able to see the houses decorated beautifully for the holidays by Muskegon’s local community groups with period-appropriate artifacts, ornaments and more!
      
      Throughout the season, Perry’s Pines will also be selling Christmas trees and wreaths in the courtyard.
      
      It has been a tradition since 1972 that community groups adopt a room and this year YOU will get to vote for the best-decorated room. Receive 2 voting tickets FREE with your admission and purchase more voting opportunities in the gift shop for $1 per ticket or 6 for $5. Voting ends December 28.
      
      All dates are walk-through tours where visitors can experience the houses decorated for the Holidays. No registration required.
      
      Holiday tour dates:
      
      November 26 from 3-7 pm Kick-off Event
      November 27 from 3-7 pm
      December 3 from 3-7 pm
      December 10 from 3-7 pm
      December 17 from 3-7 pm
      December 27 from 3-7 pm
      December 28 from 3-7 pm
      
      Admission Price:
      Adults $12
      Seniors (65+) $10
      Kids (3-12) $5
      
      The Hackley & Hume Historic Site is located at:
      
      484 W. Webster Ave.
      Muskegon, MI 49440
      
      Learn more athttps://lakeshoremuseum.org/event/holiday-tours-2022-2022-12-10/
      
      Event Sponsors:
      Webb Chemical
      Lorin Industries
      Omnibus Studios Inc.
      Jackie Engel, CFP
      Choice One Bank
      MACC
      NEA]]>https://api.spreaker.com/episode/52080551Fri, 02 Dec 2022 18:09:21 +0000John GonzalezOn this special podcast, Amy Sherman of Behind the Mitten talks to Erin Schmitz, Historic Sites Director at the Lakeshore Museum Center in Muskegon. She talks about the return of the annual Hackley and Hume Houses holiday tours. Visitors will be...
      Visitors will be able to see the houses decorated beautifully for the holidays by Muskegon’s local community groups with period-appropriate artifacts, ornaments and more!
      
      Throughout the season, Perry’s Pines will also be selling Christmas trees and wreaths in the courtyard.
      
      It has been a tradition since 1972 that community groups adopt a room and this year YOU will get to vote for the best-decorated room. Receive 2 voting tickets FREE with your admission and purchase more voting opportunities in the gift shop for $1 per ticket or 6 for $5. Voting ends December 28.
      
      All dates are walk-through tours where visitors can experience the houses decorated for the Holidays. No registration required.
      
      Holiday tour dates:
      
      November 26 from 3-7 pm Kick-off Event
      November 27 from 3-7 pm
      December 3 from 3-7 pm
      December 10 from 3-7 pm
      December 17 from 3-7 pm
      December 27 from 3-7 pm
      December 28 from 3-7 pm
      
      Admission Price:
      Adults $12
      Seniors (65+) $10
      Kids (3-12) $5
      
      The Hackley & Hume Historic Site is located at:
      
      484 W. Webster Ave.
      Muskegon, MI 49440
      
      Learn more athttps://lakeshoremuseum.org/event/holiday-tours-2022-2022-12-10/
      
      Event Sponsors:
      Webb Chemical
      Lorin Industries
      Omnibus Studios Inc.
      Jackie Engel, CFP
      Choice One Bank
      MACC
      NEA]]>61btm,holidaytour,lakeshoremuseum,muskegonfalsefullhttps://www.spreaker.com/episode/episode-47-awesome-michigan-holiday-gift-ideas-nov-26-27-2022--52018389
      On this podcast, Amy and Gonzo talk to friends all over the state about great gift ideas, all supporting local businesses.
      
      They feature:
      
      Andrea Bitely, Vice President for Marketing and Communications at Michigan Retailers Association, who said that if Michiganders redirected 10% of their estimated $30.3 billion in out-of-state e-commerce, Michigan would gain $2.2 billion in gross economic input. Learn more at https://www.retailers.com/.
      
      Ted Vadella, co-owner of Shakespeare’s Pub, who self-published a book inspired by his Facebook posts during Covid. It's called “The Trophy Husband.” You can order the book on Amazon. Find a link on the pub's FB page: https://www.facebook.com/profile.php?id=100063508963009.
      
      Chef Jenna Arcidiacono of Amore Trattoria, who is helping the restaurant industry through donations at her nationally recognized non-profit organization - Food Hugs. Learn more at https://www.facebook.com/jennasfoodhugs.
      
      Northern Michigan Gifts with Susan Wilcox Olson of Grand Bay Promotions, who talks about:
      
      - Original Murdick's Fudge on Mackinac Island (https://www.facebook.com/originalmurdicksfudge),
      
      -Fustini's Oils and Vinegars (https://www.facebook.com/Fustinisoilandvinegar),
      
      - Mawby bubbly (https://www.facebook.com/MAWBYwinery) and more!
      
      This show aired Nov. 26-27, 2022.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52018389Mon, 28 Nov 2022 00:14:28 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 450 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy and Gonzo talk to friends all over the state about great gift ideas, all supporting local businesses.
      
      They feature:
      
      Andrea Bitely, Vice President for Marketing and Communications at Michigan Retailers Association, who said that if Michiganders redirected 10% of their estimated $30.3 billion in out-of-state e-commerce, Michigan would gain $2.2 billion in gross economic input. Learn more at https://www.retailers.com/.
      
      Ted Vadella, co-owner of Shakespeare’s Pub, who self-published a book inspired by his Facebook posts during Covid. It's called “The Trophy Husband.” You can order the book on Amazon. Find a link on the pub's FB page: https://www.facebook.com/profile.php?id=100063508963009.
      
      Chef Jenna Arcidiacono of Amore Trattoria, who is helping the restaurant industry through donations at her nationally recognized non-profit organization - Food Hugs. Learn more at https://www.facebook.com/jennasfoodhugs.
      
      Northern Michigan Gifts with Susan Wilcox Olson of Grand Bay Promotions, who talks about:
      
      - Original Murdick's Fudge on Mackinac Island (https://www.facebook.com/originalmurdicksfudge),
      
      -Fustini's Oils and Vinegars (https://www.facebook.com/Fustinisoilandvinegar),
      
      - Mawby bubbly (https://www.facebook.com/MAWBYwinery) and more!
      
      This show aired Nov. 26-27, 2022.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690btm,giftguide,puremichiganfalsefullhttps://www.spreaker.com/episode/episode-46-why-we-love-port-huron-michigan-s-thumbcoast-nov-19-20-2022--52018379
      On this podcast, Amy and Gonzo visit Port Huron to learn about several cool museums, a bustling downtown shopping district and new business ventures.
      
      The show features:
      
      Marci Fogal, President of Blue Water Convention and Visitors Bureau. Learn more at https://www.bluewater.org/.
      
      Andrew Kercher, the Manager of Community Engagement at The Port Huron Museums, which consist of four amazing destinations: Carnegie Museum, Fort Gratiot Light Station and Lighthouse, Huron Lightship and Thomas Edison Depot. Learn more at https://www.phmuseum.org/.
      
      Nancy Winzer, Parks and Recreation Director, who shares her passion for downtown and all the things available to residents and visitors, including the McMorran Entertainment Center. She even teaches Gonzo and Amy a song about downtown Port Huron. Learn more at https://www.porthuronrec.com/. Learn more about McMorran at https://www.mcmorran.com/.
      
      Dan Dooley, founder of Wrigley Hall, talks about a new entertainment complex opening in downtown Port Huron.
      
      This show aired Nov. 19-20, 2022.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/52018379Sat, 26 Nov 2022 17:39:04 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 450 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy and Gonzo visit Port Huron to learn about several cool museums, a bustling downtown shopping district and new business ventures.
      
      The show features:
      
      Marci Fogal, President of Blue Water Convention and Visitors Bureau. Learn more at https://www.bluewater.org/.
      
      Andrew Kercher, the Manager of Community Engagement at The Port Huron Museums, which consist of four amazing destinations: Carnegie Museum, Fort Gratiot Light Station and Lighthouse, Huron Lightship and Thomas Edison Depot. Learn more at https://www.phmuseum.org/.
      
      Nancy Winzer, Parks and Recreation Director, who shares her passion for downtown and all the things available to residents and visitors, including the McMorran Entertainment Center. She even teaches Gonzo and Amy a song about downtown Port Huron. Learn more at https://www.porthuronrec.com/. Learn more about McMorran at https://www.mcmorran.com/.
      
      Dan Dooley, founder of Wrigley Hall, talks about a new entertainment complex opening in downtown Port Huron.
      
      This show aired Nov. 19-20, 2022.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690btm,discovertheblue,puremichiganfalsefullhttps://www.spreaker.com/episode/gonzo-amy-preview-this-weekend-s-show-about-port-huron-nov-19-2022--51950758
      On this podcast, Gonzo and Amy join the Paul Miller Show (Nov. 18) on WPHM in Port Huron to preview this weekend's show, which is all about the Port Huron area.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51950758Sat, 19 Nov 2022 13:35:18 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 450 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Gonzo and Amy join the Paul Miller Show (Nov. 18) on WPHM in Port Huron to preview this weekend's show, which is all about the Port Huron area.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>335btm,discovertheblue,thumbcoastfalsefullhttps://www.spreaker.com/episode/episode-45-cool-school-is-an-all-inclusive-experience-at-treetops-resort-in-gaylord-nov-12-13-2022--51885345
      On this podcast, Amy and Gonzo talk to GM Barry Owens about "Cool School" at Treetops Resort in Gaylord, which is an opportunity where families can take advantage of "everything" at one low price.
      
      It's the ultimate winter getaway for families, beginners, and those who love to have fun. These all-inclusive midweek deals include lodging and dining, and all activities from extreme tubing to lift tickets and lessons to rentals. Plus, dinner, breakfast and lodging! All for $139 per person; $49 per child. Buy now and book your trip later.
      
      Learn more and book at https://www.treetops.com/cool-school/.
      
      This show aired Nov. 12-13, 2022.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51885345Tue, 15 Nov 2022 12:11:32 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 450 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy and Gonzo talk to GM Barry Owens about "Cool School" at Treetops Resort in Gaylord, which is an opportunity where families can take advantage of "everything" at one low price.
      
      It's the ultimate winter getaway for families, beginners, and those who love to have fun. These all-inclusive midweek deals include lodging and dining, and all activities from extreme tubing to lift tickets and lessons to rentals. Plus, dinner, breakfast and lodging! All for $139 per person; $49 per child. Buy now and book your trip later.
      
      Learn more and book at https://www.treetops.com/cool-school/.
      
      This show aired Nov. 12-13, 2022.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690btm,gaylordmi,puremichigan,treetopsfalsefullhttps://www.spreaker.com/episode/gonzo-previews-this-weekend-s-treetops-show-on-wphm-nov-11-2022--51866527
      On this podcast, John Gonzalez joins the Paul Miller Show (Nov. 11) on WPHM in Port Huron to preview this weekend's show, which is all about Treetops Resort in Gaylord.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51866527Fri, 11 Nov 2022 20:45:53 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 450 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, John Gonzalez joins the Paul Miller Show (Nov. 11) on WPHM in Port Huron to preview this weekend's show, which is all about Treetops Resort in Gaylord.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>392btm,gaylord,treetopsresort,wphmfalsefullhttps://www.spreaker.com/episode/michigan-tech-podcast-you-have-to-love-snow-nov-7-2022--51810369
      On this podcast, Amy and Gonzo interview Beth Fitzpatrick, Michigan Tech University admissions director about all the programs they offer, and how you have to love snow to attend college in the Upper Peninsula.
      
      To get more information about Michigan Tech email MTU4U@mtu.edu or go to https://www.mtu.edu/admissions/.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51810369Mon, 07 Nov 2022 12:26:20 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy and Gonzo interview Beth Fitzpatrick, Michigan Tech University admissions director about all the programs they offer, and how you have to love snow to attend college in the Upper Peninsula.
      
      To get more information about Michigan Tech email MTU4U@mtu.edu or go to https://www.mtu.edu/admissions/.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>632btm,michigantech,visitkeweenawfalsefullhttps://www.spreaker.com/episode/episode-44-winter-weather-in-the-u-p-plus-keweenaw-mountain-lodge-and-rodeo-mexican-kitchen-nov-5-6-2022--51802053
      On this podcast, Amy and Gonzo head back to one of their favorite places - the Upper Peninsula of Michigan, and they talk about snow, trails and burritos!
      
      First they stop at the Keweenaw Mountain Lodge near Copper Harbor to talk to Chris Guibert, who is the Outdoor Activities lead. A professional photographer who visited many years ago while on assignment, he shares his personal story about how he settled in the Keweenaw Peninsula. Learn more about lodging and activities at https://keweenawmountainlodge.com/.
      
      They also interview Jennifer Perez, chief meteorologist at WLUC TV-6, who shares her passion for weather -- and all that snow -- in the U.P., and how a Florida girl ended up so far North. Learn more about her at https://www.uppermichiganssource.com/authors/Jennifer.Perez/.
      
      They also reconnect with their friend Dave Lawrence, owner and operator/head chef/ dishwasher at Rodeo Mexican Kitchen in Houghton. Amy and John talk about their love for his fresh salsas. Learn more at https://www.burritorodeo.com/.
      
      The show ends with John and Amy reflecting on their recent visit to the Laurium Manor Inn, and then talk to Visit Keweenaw's Brad Barnett of some of the area's best restaurants, including a new sushi spot and the longtime favorite The Ambassador. Learn more at https://www.visitkeweenaw.com/.
      
      This show aired Nov. 5-6, 2022.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51802053Mon, 07 Nov 2022 11:36:17 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy and Gonzo head back to one of their favorite places - the Upper Peninsula of Michigan, and they talk about snow, trails and burritos!
      
      First they stop at the Keweenaw Mountain Lodge near Copper Harbor to talk to Chris Guibert, who is the Outdoor Activities lead. A professional photographer who visited many years ago while on assignment, he shares his personal story about how he settled in the Keweenaw Peninsula. Learn more about lodging and activities at https://keweenawmountainlodge.com/.
      
      They also interview Jennifer Perez, chief meteorologist at WLUC TV-6, who shares her passion for weather -- and all that snow -- in the U.P., and how a Florida girl ended up so far North. Learn more about her at https://www.uppermichiganssource.com/authors/Jennifer.Perez/.
      
      They also reconnect with their friend Dave Lawrence, owner and operator/head chef/ dishwasher at Rodeo Mexican Kitchen in Houghton. Amy and John talk about their love for his fresh salsas. Learn more at https://www.burritorodeo.com/.
      
      The show ends with John and Amy reflecting on their recent visit to the Laurium Manor Inn, and then talk to Visit Keweenaw's Brad Barnett of some of the area's best restaurants, including a new sushi spot and the longtime favorite The Ambassador. Learn more at https://www.visitkeweenaw.com/.
      
      This show aired Nov. 5-6, 2022.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690btm,puremichigan,yesvisitkeweenawfalsefullhttps://www.spreaker.com/episode/episode-43-why-we-love-the-u-p-plus-a-look-at-the-vault-laurium-manor-inn-oct-29-30-2022--51703885
      On this podcast, Amy and Gonzo head back to one of their favorite places - the Upper Peninsula of Michigan.
      
      They open with Brad Barnett, executive director at the Keweenaw Visitors Bureau and https://www.visitkeweenaw.com/.
      
      They also interview Jennifer Julien, co-owner of The Vault, a boutique hotel in a historic bank building in Houghton with 17 rooms and a cool Speakeasy bar called The Counting Room. Learn more at https://thevaulthotel.com/.
      
      They also check in with Julie Sprenger, owner of Laurium Manor Inn, a B&B mansion built in 1908. It's a seasonal destination that also offers tours. Learn more at https://www.laurium.info/.
      
      Brad Barnett returns to close the show and talk about his favorite restaurants.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51703885Wed, 02 Nov 2022 00:12:42 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy and Gonzo head back to one of their favorite places - the Upper Peninsula of Michigan.
      
      They open with Brad Barnett, executive director at the Keweenaw Visitors Bureau and https://www.visitkeweenaw.com/.
      
      They also interview Jennifer Julien, co-owner of The Vault, a boutique hotel in a historic bank building in Houghton with 17 rooms and a cool Speakeasy bar called The Counting Room. Learn more at https://thevaulthotel.com/.
      
      They also check in with Julie Sprenger, owner of Laurium Manor Inn, a B&B mansion built in 1908. It's a seasonal destination that also offers tours. Learn more at https://www.laurium.info/.
      
      Brad Barnett returns to close the show and talk about his favorite restaurants.
      
      Make sure to listen to Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690amysherman,btm,michigangonzo,puremichigan,upperpeninsulafalsefullhttps://www.spreaker.com/episode/episode-42-all-over-the-state-mackinac-island-keweenaw-peninsula-and-flint-oct-22-23-2022--51653279
      On this podcast, Amy and Gonzo travel to several destinations.
      
      They open with Alaina Wiens, Executive Director Explore Flint & Genesee.
      
      Then they go to Mackinac Island to check in with Brian Bailey, GM of the Chippewa Hotel and Lilac Tree Hotel & Suites.
      
      Later they play an interview with Beth Fitzpatrick, Michigan Tech University admissions director.
      
      They close the show in Flint at Soggy Bottom Bar with GM Ken Laatz.
      
      Make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51653279Mon, 24 Oct 2022 19:09:05 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy and Gonzo travel to several destinations.
      
      They open with Alaina Wiens, Executive Director Explore Flint & Genesee.
      
      Then they go to Mackinac Island to check in with Brian Bailey, GM of the Chippewa Hotel and Lilac Tree Hotel & Suites.
      
      Later they play an interview with Beth Fitzpatrick, Michigan Tech University admissions director.
      
      They close the show in Flint at Soggy Bottom Bar with GM Ken Laatz.
      
      Make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2691btm,puremichigan,visitkeweenawfalsefullhttps://www.spreaker.com/episode/amy-sherman-talks-to-wphm-s-caleb-gordon-about-this-weekend-s-btm-show-oct-21-2022--51653275
      On this podcast, Amy Sherman joins the Paul Miller Show (Oct. 14) on WPHM in Port Huron to preview this weekend's show, which takes you all over the state, including Houghton, Mackinac Island and Flint.
      
      Filling in for Paul Miller this week is Caleb Gordon.
      
      On this episode, Caleb and Amy talk about the show's highlights. At the end of the episode, Caleb invites BTM to discover "Port Huron-style" coney dogs. Amy & Gonzo will be visiting the area in early November.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51653275Sat, 22 Oct 2022 13:19:14 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, Amy Sherman joins the Paul Miller Show (Oct. 14) on WPHM in Port Huron to preview this weekend's show, which takes you all over the state, including Houghton, Mackinac Island and Flint.
      
      Filling in for Paul Miller this week is Caleb Gordon.
      
      On this episode, Caleb and Amy talk about the show's highlights. At the end of the episode, Caleb invites BTM to discover "Port Huron-style" coney dogs. Amy & Gonzo will be visiting the area in early November.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>631amyonthetrail,btm,calebgordon,wphmfalsefullhttps://www.spreaker.com/episode/episode-41-indoor-dog-park-broadway-grand-rapids-and-bier-distillery-oct-15-16-2022--51595920
      On this episode, John and Amy talk to Raechel Macqueen of indoor dog park The Pack, which is located in Comstock Park (just north of Grand Rapids). They also check in with longtime friend Jen Pascua, Marketing Director at Broadway Grand Rapids, which opened a new season with "Tootsie" this weekend. Learn about the season and other shows coming soon. They recorded this show at Bier Distillery & Brewery, also in Comstock Park, where they talked to owner Joel Bierling.
      
      Learn more about The Pack at https://thepackdogpark.com/.
      
      Learn more about Broadway Grand Rapids at https://broadwaygrandrapids.com/.
      
      Learn more about Bier Distillery at https://bierdistillery.com/.
      
      This show aired Oct. 15-16, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51595920Mon, 17 Oct 2022 11:14:55 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this episode, John and Amy talk to Raechel Macqueen of indoor dog park The Pack, which is located in Comstock Park (just north of Grand Rapids). They also check in with longtime friend Jen Pascua, Marketing Director at Broadway Grand Rapids, which opened a new season with "Tootsie" this weekend. Learn about the season and other shows coming soon. They recorded this show at Bier Distillery & Brewery, also in Comstock Park, where they talked to owner Joel Bierling.
      
      Learn more about The Pack at https://thepackdogpark.com/.
      
      Learn more about Broadway Grand Rapids at https://broadwaygrandrapids.com/.
      
      Learn more about Bier Distillery at https://bierdistillery.com/.
      
      This show aired Oct. 15-16, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690bierdistillery,broadwaygr,btm,indoordogparkfalsefullhttps://www.spreaker.com/episode/gonzo-amy-preview-this-weekend-s-btm-show-oct-14-2022--51582406
      On this podcast, John Gonzalez and Amy Sherman join the Paul Miller Show (Oct. 14) on WPHM in Port Huron to preview this weekend's show, which takes you to a cool INDOOR dog park and a new season at Broadway Grand Rapids.
      
      Both are featured on this weekend's show.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51582406Sat, 15 Oct 2022 11:32:13 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and longtime chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, John Gonzalez and Amy Sherman join the Paul Miller Show (Oct. 14) on WPHM in Port Huron to preview this weekend's show, which takes you to a cool INDOOR dog park and a new season at Broadway Grand Rapids.
      
      Both are featured on this weekend's show.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>315btm,puremichiganfalsefullhttps://www.spreaker.com/episode/episode-40-a-sweet-show-with-groovy-donuts-sweetie-licious-bakery-cafe-oct-8-9-2022--51509023
      On this episode, John and Amy talk to owner Linda Hundt about her Sweetie-licious Bakery Cafe in DeWitt, which has gained national attention for her incredible pies and classic recipes. They also talk to Andrew and Monica Gauthier about Groovy Donuts in East Lansing and Williamston, known for creating some fantastic seasonal doughnuts through each season.
      
      Learn more about Sweetie-licious Bakery Cafe at http://www.sweetie-licious.com/.
      
      Learn more about Groovy Donuts at https://www.groovydonuts.com/.
      
      This show aired Oct. 8-9, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51509023Sun, 09 Oct 2022 22:33:54 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this episode, John and Amy talk to owner Linda Hundt about her Sweetie-licious Bakery Cafe in DeWitt, which has gained national attention for her incredible pies and classic recipes. They also talk to Andrew and Monica Gauthier about Groovy Donuts in East Lansing and Williamston, known for creating some fantastic seasonal doughnuts through each season.
      
      Learn more about Sweetie-licious Bakery Cafe at http://www.sweetie-licious.com/.
      
      Learn more about Groovy Donuts at https://www.groovydonuts.com/.
      
      This show aired Oct. 8-9, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2691btm,groovydonuts,puremichigan,sweetieliciousfalsefullhttps://www.spreaker.com/episode/john-gonzalez-previews-this-weekend-s-sweet-show-oct-8--51507990
      On this podcast, John Gonzalez joins the Paul Miller Show (Oct. 7) on WPHM in Port Huron to preview this weekend's show, which is a pretty sweet one!
      
      They talk about Sweetie-licious Bakery Cafe in DeWitt and Groovy Donuts in East Lansing and Williamston. Both are featured on this weekend's show.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51507990Sat, 08 Oct 2022 14:01:37 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, John Gonzalez joins the Paul Miller Show (Oct. 7) on WPHM in Port Huron to preview this weekend's show, which is a pretty sweet one!
      
      They talk about Sweetie-licious Bakery Cafe in DeWitt and Groovy Donuts in East Lansing and Williamston. Both are featured on this weekend's show.
      
      Learn more about the Paul Miller Show at https://www.wphm.net/paul-miller/.
      
      And make sure to listen to this weekend's Behind the Mitten on the following stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>365behindthemitten,btm,puremichiganfalsefullhttps://www.spreaker.com/episode/episode-39-michigan-s-no-1-haunted-attraction-plus-detroit-fall-beer-fest-with-mi-brewers-guild-oct-1-2-2022--51447393
      On this episode, John and Amy catch up with Scott Graham, director Michigan Brewers Guild, which is celebrating its 25th anniversary. They're also getting ready for the Detroit Fall Beer Festival on Oct. 22 at Eastern Market in Detroit. Learn more at https://www.mibeer.com/Events/detroit-fall-beer-festival.
      
      They also talk to Ed Terebus, the Big Kahuna and co-owner of Eerebus in Pontiac. It's considered Michigan's top haunted attraction and one of the most successful in the country. It's been open for 23 years. Learn more at https://hauntedpontiac.com/.
      
      This show aired Oct. 1-2, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51447393Tue, 04 Oct 2022 18:38:37 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this episode, John and Amy catch up with Scott Graham, director Michigan Brewers Guild, which is celebrating its 25th anniversary. They're also getting ready for the Detroit Fall Beer Festival on Oct. 22 at Eastern Market in Detroit. Learn more at https://www.mibeer.com/Events/detroit-fall-beer-festival.
      
      They also talk to Ed Terebus, the Big Kahuna and co-owner of Eerebus in Pontiac. It's considered Michigan's top haunted attraction and one of the most successful in the country. It's been open for 23 years. Learn more at https://hauntedpontiac.com/.
      
      This show aired Oct. 1-2, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690btm,erebus,hauntedhouse,michiganfalsefullhttps://www.spreaker.com/episode/episode-38-dragonmead-brewery-gaylord-update-and-localspins-com-sept-24-25-2022--51379536
      On this episode, John and Amy talk to Paul Beachnau of Gaylord Tourism, who updates listeners about the damages and cleanup of a tornado that devastated the Northern Michigan community earlier this year. They also check in with Erik Harms, Production Manager at Dragonmead Brewery in Warren, which is celebrating its 25th anniversary. And John Sinkevics of localspins.com stops by the studio to talk about Michigan music.
      
      This show aired Sept. 24-25, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51379536Mon, 26 Sep 2022 09:29:59 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef & beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this episode, John and Amy talk to Paul Beachnau of Gaylord Tourism, who updates listeners about the damages and cleanup of a tornado that devastated the Northern Michigan community earlier this year. They also check in with Erik Harms, Production Manager at Dragonmead Brewery in Warren, which is celebrating its 25th anniversary. And John Sinkevics of localspins.com stops by the studio to talk about Michigan music.
      
      This show aired Sept. 24-25, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690behindthemitten,dragonmead,gaylord,localspins,puremichiganfalsefullhttps://www.spreaker.com/episode/preview-of-this-weekend-s-behind-the-mitten-on-wphm-sept-23-2022--51361756
      On this Podcast, Amy Sherman of Behind the Mitten joins Caleb Gordon of WPHM in Port Huron to preview this weekend's show. Amy talks about Gaylord's Elk viewing area and our interview with Paul Beachnau of Gaylord's Tourism Bureau. They also talk about the local breweries.
      
      This weekend's BTM show also features a segment on Dragonmead Brewery, which is celebrating its 25th anniversary, and an interview with John Sinkevics of LocalSpins.com, which provides all the Michigan-based music feature on the show.
      
      This interview aired Sept. 23, 2022, on WPHM.
      
      BTM airs on these stations this weekend:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51361756Fri, 23 Sep 2022 16:35:28 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this Podcast, Amy Sherman of Behind the Mitten joins Caleb Gordon of WPHM in Port Huron to preview this weekend's show. Amy talks about Gaylord's Elk viewing area and our interview with Paul Beachnau of Gaylord's Tourism Bureau. They also talk about the local breweries.
      
      This weekend's BTM show also features a segment on Dragonmead Brewery, which is celebrating its 25th anniversary, and an interview with John Sinkevics of LocalSpins.com, which provides all the Michigan-based music feature on the show.
      
      This interview aired Sept. 23, 2022, on WPHM.
      
      BTM airs on these stations this weekend:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>526btm,gaylord,puremichigan,wphmfalsefullhttps://www.spreaker.com/episode/episode-37-michigan-fall-colors-forecast-sept-17-18-2022--51312285
      This week's Behind the Mitten talks fall color forecast, learn about a place where you can literally roll out the barrel, and talk to a Michigan restauranteur who just won a major award. We are joined by Matt Kirkwood, meteorologist for WOOD TV 8, who lays out the timeline for peak leaf color across the state. Dave Cicotte, Director of Sales and Marketing for Brew Detroit discusses their partnership with Detroit City Football Club, and the special half-time activity that involves both barrels and jorts. Yes, jorts. Then Matthew Buskard, who owns local restaurants Bobcat Bonnie's, stops by. He was recently named one of Crain's Detroit top 40 Under 40, which is awesome and amazing.
      
      This segment aired Sept. 17-18, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51312285Mon, 19 Sep 2022 18:48:26 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      This week's Behind the Mitten talks fall color forecast, learn about a place where you can literally roll out the barrel, and talk to a Michigan restauranteur who just won a major award. We are joined by Matt Kirkwood, meteorologist for WOOD TV 8, who lays out the timeline for peak leaf color across the state. Dave Cicotte, Director of Sales and Marketing for Brew Detroit discusses their partnership with Detroit City Football Club, and the special half-time activity that involves both barrels and jorts. Yes, jorts. Then Matthew Buskard, who owns local restaurants Bobcat Bonnie's, stops by. He was recently named one of Crain's Detroit top 40 Under 40, which is awesome and amazing.
      
      This segment aired Sept. 17-18, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690fallcolors,leafpeeping,michigan,puremichiganfalsefullhttps://www.spreaker.com/episode/episode-36-edmore-potato-fallasburg-art-festival-lakeshore-harvest-ride-and-more-sept-10-11-2022--51222784
      Every community in Michigan has something to celebrate, and throwing a festival is a tradition for many towns around the state. We discuss some of the interesting and unique ones you can experience this fall, including the Edmore Potato Festival. Festival president Nicole Hadley joins us to speak about all things spud-tacular at this event that is held each September. Then, Erin Murphy from the West Michigan Tourist Association gives us a run down of a few of her favorites, including the 2022 Fallasburg Art Festival in Lowell, the Michigan Irish Music Festival in Muskegon, the Lakeshore Harvest Ride in Southwest Michigan and the Fenn Valley Vine Wine’d Run in Fennville. We close out the show with a few Oktoberfests, because there is probably one every single weekend this fall, so you are never to far from some delicious German beer and food right here in Michigan.
      
      This segment aired Sept. 10-11, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51222784Sun, 11 Sep 2022 23:41:42 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      Every community in Michigan has something to celebrate, and throwing a festival is a tradition for many towns around the state. We discuss some of the interesting and unique ones you can experience this fall, including the Edmore Potato Festival. Festival president Nicole Hadley joins us to speak about all things spud-tacular at this event that is held each September. Then, Erin Murphy from the West Michigan Tourist Association gives us a run down of a few of her favorites, including the 2022 Fallasburg Art Festival in Lowell, the Michigan Irish Music Festival in Muskegon, the Lakeshore Harvest Ride in Southwest Michigan and the Fenn Valley Vine Wine’d Run in Fennville. We close out the show with a few Oktoberfests, because there is probably one every single weekend this fall, so you are never to far from some delicious German beer and food right here in Michigan.
      
      This segment aired Sept. 10-11, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2689amysherman,btm,edmore,festival,johngonzalez,michigan,potato,puremichigan,wmtafalsefullhttps://www.spreaker.com/episode/episode-35-apple-season-in-michigan-everything-you-need-to-know-sept-3-4-2022--51147295
      This week show is all about Michigan apples! Freshly harvested apples are coming in off the trees from all over the state, and popping up in Michigan farmers markets and stores. With over 24 BILLION bushels of apples harvested each year, Michigan is an apple powerhouse. We talk with Diane Smith, executive director of the Michigan Apple Committee, about this year’s harvest, our race to beat New York every year, and just what makes Honeycrisp apples not just delicious, but also a little bit more expensive. Then, our buddy Scott Newman-Bale, CEO of Short’s Brewing and Starcut Ciders, joins us to talk about hard cider. Amy and Gonzo share a few of their favorite orchards, and what they are looking forward to this fall.
      
      Learn more about Michigan Apples at https://www.michiganapples.com/.
      
      This segment aired Sept. 3-4, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51147295Mon, 05 Sep 2022 12:02:18 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      This week show is all about Michigan apples! Freshly harvested apples are coming in off the trees from all over the state, and popping up in Michigan farmers markets and stores. With over 24 BILLION bushels of apples harvested each year, Michigan is an apple powerhouse. We talk with Diane Smith, executive director of the Michigan Apple Committee, about this year’s harvest, our race to beat New York every year, and just what makes Honeycrisp apples not just delicious, but also a little bit more expensive. Then, our buddy Scott Newman-Bale, CEO of Short’s Brewing and Starcut Ciders, joins us to talk about hard cider. Amy and Gonzo share a few of their favorite orchards, and what they are looking forward to this fall.
      
      Learn more about Michigan Apples at https://www.michiganapples.com/.
      
      This segment aired Sept. 3-4, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690amyonthetrail,apples,behindthemitten,btm,michiganapples,michigangonzo,puremichiganfalsefullhttps://www.spreaker.com/episode/ice-cream-shops-mackinac-bridge-walk-marshall-historic-homes-s-s-badger-episode-34-aug-27-28-2022--51064282
      We start off this week with Gonzo and Amy going over the details for the 2022 Mackinac Bridge Walk, which takes place on Labor Day. From what to bring, what not to bring, and a few tips on transportation, BTM will help you be ready to knock this off your Michigan bucket list. Then, we revisit our segment with Shelby from the S.S. Badger and share their fall schedule. Our friends from Marshall stop by to talk about a few upcoming festivals, and the myriad of museums you can check out in this charming Michigan town. To close out the show, we discuss a few of our favorite ice cream spots from around the state that we've been visiting this summer. Let us know your top spot for ice cream and we'll be sure to add it to our list!
      
      Learn more about the Mackinac Bridge Walk at https://www.mackinacbridge.org/events/walk/.
      
      Learn more about the Marshall Historical Society 57th annual Home Tour at http://www.marshallhistoricalsociety.org/.
      
      Learn more about the S.S. Badger Car Ferry Boat in Ludington at https://www.ssbadger.com/.
      
      This segment aired Aug. 27-28, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/51064282Mon, 29 Aug 2022 12:14:30 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      We start off this week with Gonzo and Amy going over the details for the 2022 Mackinac Bridge Walk, which takes place on Labor Day. From what to bring, what not to bring, and a few tips on transportation, BTM will help you be ready to knock this off your Michigan bucket list. Then, we revisit our segment with Shelby from the S.S. Badger and share their fall schedule. Our friends from Marshall stop by to talk about a few upcoming festivals, and the myriad of museums you can check out in this charming Michigan town. To close out the show, we discuss a few of our favorite ice cream spots from around the state that we've been visiting this summer. Let us know your top spot for ice cream and we'll be sure to add it to our list!
      
      Learn more about the Mackinac Bridge Walk at https://www.mackinacbridge.org/events/walk/.
      
      Learn more about the Marshall Historical Society 57th annual Home Tour at http://www.marshallhistoricalsociety.org/.
      
      Learn more about the S.S. Badger Car Ferry Boat in Ludington at https://www.ssbadger.com/.
      
      This segment aired Aug. 27-28, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *4 p.m. Saturdays on WIOS "The Bay's Best!" - 1480 AM & 106.9 FM in Tawas / East Tawas
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2691amysherman,behindthemitten,bridgewalk,btm,historicalsociety,historichometour,icecream,johngonzalez,ludington,mackinacbridge,marshall,puremichigan,ssbadger,summerfalsefullhttps://www.spreaker.com/episode/episode-33-burning-foot-in-muskegon-gr-beer-tours-things-to-do-in-port-huron-more-aug-21-2022--50985560
      On this week’s show, we kick off with Caleb Gordon, the program manager of 1380 WPHM, one of Behind the Mitten’s proud radio partners. Caleb was born and raised in Blue Water Country, which you might know by its alias, The Thumb. He shares some things you must see and do when you visit and gives us the scoop on some pretty great freebies in the area to take advantage of. Then, get ready for Michigan’s premiere beach beer fest, Burning Foot, which takes place on August 27 in Muskegon. Founder Allen Serio gives us the scoop on what to expect at this awesome event. Brain Haik from Grand Rapids Beer Tours joins us to discuss what it’s like to employ Amy and John, why these beer tours are so much fun, and also shares some of his musical side projects with us. Caleb comes back to finish the show.
      
      Learn more about WPHM at https://www.wphm.net/.
      
      Learn more about Burning Foot at https://burningfoot.beer/.
      
      Learn more about GR Beer Tours at https://www.grbeertours.com/.
      
      This segment aired Aug. 20-21, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50985560Sun, 21 Aug 2022 22:12:59 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this week’s show, we kick off with Caleb Gordon, the program manager of 1380 WPHM, one of Behind the Mitten’s proud radio partners. Caleb was born and raised in Blue Water Country, which you might know by its alias, The Thumb. He shares some things you must see and do when you visit and gives us the scoop on some pretty great freebies in the area to take advantage of. Then, get ready for Michigan’s premiere beach beer fest, Burning Foot, which takes place on August 27 in Muskegon. Founder Allen Serio gives us the scoop on what to expect at this awesome event. Brain Haik from Grand Rapids Beer Tours joins us to discuss what it’s like to employ Amy and John, why these beer tours are so much fun, and also shares some of his musical side projects with us. Caleb comes back to finish the show.
      
      Learn more about WPHM at https://www.wphm.net/.
      
      Learn more about Burning Foot at https://burningfoot.beer/.
      
      Learn more about GR Beer Tours at https://www.grbeertours.com/.
      
      This segment aired Aug. 20-21, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690amysherman,beerfestival,beertour,bluewaterarea,brianhaik,btm,burningfoot,grbeertours,johngonzalez,michigan,muskegon,porthuron,puremichigan,wphmfalsefullhttps://www.spreaker.com/episode/learn-more-about-the-inland-seas-education-association-in-suttons-bay-2022--50914214
      On this podcast, John talks to Fred Sitkins of the Inland Seas Education Association, which is offering public sail opportunities on their 77-foot Inland Seas Schooner on Aug. 17-19 and Aug. 25-27 in Suttons Bay.
      
      They are known mainly for their educational opportunities for school-age children.
      
      Their motto: "Inspiring a lifetime of Great Lakes curiosity, stewardship, and passion in people of all ages."
      
      Learn more at https://schoolship.org/.
      
      This segment aired Aug. 13-14, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50914214Tue, 16 Aug 2022 14:44:34 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, John talks to Fred Sitkins of the Inland Seas Education Association, which is offering public sail opportunities on their 77-foot Inland Seas Schooner on Aug. 17-19 and Aug. 25-27 in Suttons Bay.
      
      They are known mainly for their educational opportunities for school-age children.
      
      Their motto: "Inspiring a lifetime of Great Lakes curiosity, stewardship, and passion in people of all ages."
      
      Learn more at https://schoolship.org/.
      
      This segment aired Aug. 13-14, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>527amysherman,btm,education,greatlakes,inlandseas,johngonzalez,lakes,michigan,podcast,puremichigan,schooner,ships,suttonsbay,traversecity,waterfalsefullhttps://www.spreaker.com/episode/2022-great-lakes-beer-festival-in-midland-features-70-plus-craft-breweries-cideries--50914216
      On this podcast, John and Amy take you behind the scenes to the very first Great Lakes Beer Festival taking place Aug. 20 at Dow Diamond Stadium in Midland. They talk with festival planner Edward Fritz about what to expect at this new festival. They can reveal that there will be over 70 breweries taking part, lots of house-made stadium food specialties to taste, and one heck of a corn-hole tournament taking place out on the baseball field.
      
      Learn more at https://www.greatlakesbeerfestival.com/.
      
      This show aired Aug. 6-7, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50914216Mon, 15 Aug 2022 18:54:27 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, John and Amy take you behind the scenes to the very first Great Lakes Beer Festival taking place Aug. 20 at Dow Diamond Stadium in Midland. They talk with festival planner Edward Fritz about what to expect at this new festival. They can reveal that there will be over 70 breweries taking part, lots of house-made stadium food specialties to taste, and one heck of a corn-hole tournament taking place out on the baseball field.
      
      Learn more at https://www.greatlakesbeerfestival.com/.
      
      This show aired Aug. 6-7, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>540amyonthetrail,amysherman,beerfestival,craftbeer,festival,greatlakesbay,hearst,johngonzalez,mibeer,michigan,midland,midlanddow,puremichigan,stadiumfalsefullhttps://www.spreaker.com/episode/sarett-nature-center-inland-seas-education-association-visit-muskegon-new-mackinac-island-book-episode-32-aug-13-14-2022--50914208
      This week's show is presented by the Great Lakes Beer Festival in Midland, which is Aug. 20 at Dow Diamond. More info at https://www.greatlakesbeerfestival.com/.
      
      Segment 1 - Nate Fuller, executive director of the Sarett Nature Center in Benton Harbor tells us what to expect when you visit, as well as why you want to explore the popular butterfly house. A Fall Festival is planned for Aug. 27. Learn more at https://sarett.org/.
      
      Segment 2 - Muskegon CVB's Bob Lukens tells more about why people love to visit the Lakeshore, especially later this month for the annual Shoreline Jazz Fest, Aug 26-28. Learn more at https://visitmuskegon.org/.
      
      Segment 3 - We learn more about the Inland Seas Education Foundation, which is offering public sail opportunities on their 77-foot Inland Seas Schooner on Aug. 17-19 and Aug. 25-27 in Suttons Bay. Our guest is executive director Fred Sitkins. Learn more at https://schoolship.org/.
      
      Above the Mitten: John and Amy talk about the 2022 U.P. State Fair, which is Aug. 15-22 at the U.P. State Fairgrounds in Escanaba. Learn more at https://www.upstatefair.net/.
      
      Segment 4 - Little Luxuries business owner Nicole Doud joins the show to talk about her debut book, which is perfectly suited for the little ones - "ABC’s of Mackinac Island." It's available at her store, as well as her husband's store, Doud's Market. It's available online at https://littleluxuriesofmackinac.com/products/abcs-of-michigan-6-5.
      
      This show aired Aug. 13-14, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50914208Sun, 14 Aug 2022 23:50:48 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      This week's show is presented by the Great Lakes Beer Festival in Midland, which is Aug. 20 at Dow Diamond. More info at https://www.greatlakesbeerfestival.com/.
      
      Segment 1 - Nate Fuller, executive director of the Sarett Nature Center in Benton Harbor tells us what to expect when you visit, as well as why you want to explore the popular butterfly house. A Fall Festival is planned for Aug. 27. Learn more at https://sarett.org/.
      
      Segment 2 - Muskegon CVB's Bob Lukens tells more about why people love to visit the Lakeshore, especially later this month for the annual Shoreline Jazz Fest, Aug 26-28. Learn more at https://visitmuskegon.org/.
      
      Segment 3 - We learn more about the Inland Seas Education Foundation, which is offering public sail opportunities on their 77-foot Inland Seas Schooner on Aug. 17-19 and Aug. 25-27 in Suttons Bay. Our guest is executive director Fred Sitkins. Learn more at https://schoolship.org/.
      
      Above the Mitten: John and Amy talk about the 2022 U.P. State Fair, which is Aug. 15-22 at the U.P. State Fairgrounds in Escanaba. Learn more at https://www.upstatefair.net/.
      
      Segment 4 - Little Luxuries business owner Nicole Doud joins the show to talk about her debut book, which is perfectly suited for the little ones - "ABC’s of Mackinac Island." It's available at her store, as well as her husband's store, Doud's Market. It's available online at https://littleluxuriesofmackinac.com/products/abcs-of-michigan-6-5.
      
      This show aired Aug. 13-14, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2691abcsofmackinacisland,abovethemitten,amysherman,behindthemitten,bentonharbor,btm,greatlakes,inlandseas,johngonzalez,mackinacisland,michigan,muskegon,puremichigan,schooner,surettnaturecenter,up,visitmuskegonfalsefullhttps://www.spreaker.com/episode/michigan-irish-music-festival-returns-sept-15-18-what-you-need-to-know-2022--50873597
      On this podcast, John and Amy talk to reps of the Michigan Irish Music Festival, which is Sept. 15-18 at Heritage Landing in downtown Muskegon.
      
      Marketing Director Laura Holmes and Board President Chris Zahrt share their excitement for this year's event, which is considered one of the top Irish music festival's in the country and features more than 25 bands on multiple stages. The festival also features Irish food, culture and beverages.
      
      This year MIMF will offer discounted pricing on single-day tickets, four-day passes, and kids, 12 and under remain free. Patrons can save $5 – $10 on any single-day ticket when they purchase online. New this year, Sunday will be our Discount Day: GET IN FREE 10:30 am – Noon and stay through 6 pm.
      
      Learn more at https://michiganirish.org/.
      
      Learn more about Muskegon at https://visitmuskegon.org/.
      
      This show aired Aug. 6-7, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50873597Wed, 10 Aug 2022 10:59:05 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this podcast, John and Amy talk to reps of the Michigan Irish Music Festival, which is Sept. 15-18 at Heritage Landing in downtown Muskegon.
      
      Marketing Director Laura Holmes and Board President Chris Zahrt share their excitement for this year's event, which is considered one of the top Irish music festival's in the country and features more than 25 bands on multiple stages. The festival also features Irish food, culture and beverages.
      
      This year MIMF will offer discounted pricing on single-day tickets, four-day passes, and kids, 12 and under remain free. Patrons can save $5 – $10 on any single-day ticket when they purchase online. New this year, Sunday will be our Discount Day: GET IN FREE 10:30 am – Noon and stay through 6 pm.
      
      Learn more at https://michiganirish.org/.
      
      Learn more about Muskegon at https://visitmuskegon.org/.
      
      This show aired Aug. 6-7, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>604amysherman,behindthemitten,btm,irish,irishfestival,irishmusic,johngonzalez,michiganirishmusicfestival,muskegon,puremichigan,visitmuskegonfalsefullhttps://www.spreaker.com/episode/episode-31-michigan-irish-music-festival-great-lakes-beer-festival-bad-axe-film-visit-muskegon-aug-6-7-2022--50857190
      This week's show is presented by the Great Lakes Beer Festival in Midland, which is Aug. 20 at Dow Diamond. More info at https://www.greatlakesbeerfestival.com/.
      
      00:30 - The show opens with an interview with reps from the Michigan Irish Music Festival in Muskegon, which is Sept. 15-18 at Heritage Landing. Learn more at https://michiganirish.org/.
      
      11:00 - Learn about the Inland Seas Education Foundation, which is offering public sail opportunities on their 77-foot Inland Seas Schooner on Aug. 17-19 and Aug. 25-27. Learn more at https://schoolship.org/.
      
      12:22 - We talk to Ed Fritz of the Great Lakes Beer Festival in Midland.
      
      22:39 - John interviews the Siev family from Bad Axe, which stars in the documentary film "Bad Axe," which won the Audience Award at the recent Traverse City Film Festival. The film's director, David Siev, filmed his family's story through Covid and how they kept their restaurant together during a tumultuous time in our country's history. The film will be released in November by IFC Films.
      
      33:53 - Bob Lukens of Visit Muskegon joins the show to talk about the things to do in the area, including how to enjoy their 26 miles of beach on Lake Michigan. Learn more at https://visitmuskegon.org/.
      
      This show aired Aug. 6-7, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50857190Tue, 09 Aug 2022 00:45:15 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      This week's show is presented by the Great Lakes Beer Festival in Midland, which is Aug. 20 at Dow Diamond. More info at https://www.greatlakesbeerfestival.com/.
      
      00:30 - The show opens with an interview with reps from the Michigan Irish Music Festival in Muskegon, which is Sept. 15-18 at Heritage Landing. Learn more at https://michiganirish.org/.
      
      11:00 - Learn about the Inland Seas Education Foundation, which is offering public sail opportunities on their 77-foot Inland Seas Schooner on Aug. 17-19 and Aug. 25-27. Learn more at https://schoolship.org/.
      
      12:22 - We talk to Ed Fritz of the Great Lakes Beer Festival in Midland.
      
      22:39 - John interviews the Siev family from Bad Axe, which stars in the documentary film "Bad Axe," which won the Audience Award at the recent Traverse City Film Festival. The film's director, David Siev, filmed his family's story through Covid and how they kept their restaurant together during a tumultuous time in our country's history. The film will be released in November by IFC Films.
      
      33:53 - Bob Lukens of Visit Muskegon joins the show to talk about the things to do in the area, including how to enjoy their 26 miles of beach on Lake Michigan. Learn more at https://visitmuskegon.org/.
      
      This show aired Aug. 6-7, 2022.
      
      Stations:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor
      
      *Noon Sundays on News, Talk and Sports - 1380-AM WPHM in Port Huron
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2689amysherman,badaxe,badaxefilm,beerfestival,davidsiev,documentaryfilm,greatlakesbeer,irishmusicfestival,johngonzalez,michigan,michiganbeer,michiganirish,musicfestival,muskegon,tcff,traversecityfilmfestival,visitmuskegonfalsefullhttps://www.spreaker.com/episode/episode-30-tv-s-stephanie-adkins-up-s-fire-on-the-mountain-and-beer-hound-s-delta-beer-fest-july-30-31-2022--50784480
      This week's show starts off with our very good friend, and fellow media personality, Stephanie Adkins, who just recently left her job at TV 9&10 after 20 years of sharing Michigan stories on television. She shares some of her favorite spots that she has visited around the state and gives us an update on her exciting new position with Ebel's General Store in Falmouth.
      
      Then, we catch up with Paul Starr from I'm a Beer Hound to learn about several upcoming beer fests being held in the Lansing region, as well as a pretty cool beer cruise that is being offered once a month through the fall.
      
      Our last guest is the indomitable Sam Reese, Director at Upper Hand Brewery, who is not only an incredible home chef but is also throwing a big BBQ party in Gladstone on Sunday, August 7. Fire on the Mountain is a family-friendly event where you bring the drinks, and they'll provide some amazing BBQ to taste and try in a beautiful setting to benefit the Hiawatha National Forest.
      
      This show aired July 30-31, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50784480Tue, 02 Aug 2022 01:29:06 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      This week's show starts off with our very good friend, and fellow media personality, Stephanie Adkins, who just recently left her job at TV 9&10 after 20 years of sharing Michigan stories on television. She shares some of her favorite spots that she has visited around the state and gives us an update on her exciting new position with Ebel's General Store in Falmouth.
      
      Then, we catch up with Paul Starr from I'm a Beer Hound to learn about several upcoming beer fests being held in the Lansing region, as well as a pretty cool beer cruise that is being offered once a month through the fall.
      
      Our last guest is the indomitable Sam Reese, Director at Upper Hand Brewery, who is not only an incredible home chef but is also throwing a big BBQ party in Gladstone on Sunday, August 7. Fire on the Mountain is a family-friendly event where you bring the drinks, and they'll provide some amazing BBQ to taste and try in a beautiful setting to benefit the Hiawatha National Forest.
      
      This show aired July 30-31, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2689amysherman,bbq,beerfestival,btm,craftbeer,deltabeerfest,ebels,fireonthemountain,imabeerhound,johngonzalez,lansing,michigan,puremichigan,samreese,stephanieadkins,tv910,upperhandbrewery,upperpeninsulafalsefullhttps://www.spreaker.com/episode/crystal-mountain-podcast-escape-to-northern-michigan-for-a-perfect-summer-getaway-2022--50703390
      On this segment, Amy Sherman and John Gonzalez talk to Brittney Buti, manager of public relations at Crystal Mountain in Thompsonville, Michigan, about some of the things you can do when visiting this summer.
      
      We learn about some of the cool things, including their Alpine Slide, water park, sculpture park, newly renovated golf course and more. It's a great location to use as a base for touring throughout Northern Michigan.
      
      Learn more about Crystal Mountain at https://www.crystalmountain.com/.
      
      Listen to BTM:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50703390Mon, 25 Jul 2022 12:38:40 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this segment, Amy Sherman and John Gonzalez talk to Brittney Buti, manager of public relations at Crystal Mountain in Thompsonville, Michigan, about some of the things you can do when visiting this summer.
      
      We learn about some of the cool things, including their Alpine Slide, water park, sculpture park, newly renovated golf course and more. It's a great location to use as a base for touring throughout Northern Michigan.
      
      Learn more about Crystal Mountain at https://www.crystalmountain.com/.
      
      Listen to BTM:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>600amysherman,btm,crystalmountain,destination,golf,johngonzalez,michigan,michiganvacation,northernmichigan,puremichigan,resort,spa,travel,vacation,waterparkfalsefullhttps://www.spreaker.com/episode/in-one-minute-things-to-do-at-crystal-mountain-this-summer-2022--50703292
      On this segment, Amy Sherman of BTM talks to Brittney Buti, manager of public relations at Crystal Mountain in Thompsonville, Michigan, about some of the things you can do when visiting this summer.
      
      We learn about some of the cool things, including their Alpine Slide, water park, sculpture park, newly renovated golf course and more. It's a great location to use as a base for touring throughout Northern Michigan.
      
      Learn more about Crystal Mountain at https://www.crystalmountain.com/.
      
      Listen to BTM:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50703292Mon, 25 Jul 2022 12:28:58 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this segment, Amy Sherman of BTM talks to Brittney Buti, manager of public relations at Crystal Mountain in Thompsonville, Michigan, about some of the things you can do when visiting this summer.
      
      We learn about some of the cool things, including their Alpine Slide, water park, sculpture park, newly renovated golf course and more. It's a great location to use as a base for touring throughout Northern Michigan.
      
      Learn more about Crystal Mountain at https://www.crystalmountain.com/.
      
      Listen to BTM:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>53amysherman,btm,crystalmountain,hike,northernmichigan,puremichigan,resort,thompsonville,waterparkfalsefullhttps://www.spreaker.com/episode/episode-29-enjoy-crystal-mountain-national-tequila-week-harry-s-place-in-lansing-july-23-24-2022--50702753
      This week's show heads all over Michigan, with stops in Thompsonville, Lansing and Grand Rapids.
      
      We learn about some of the cool things you can experience at beautiful Crystal Mountain this summer, including their Alpine Slide and newly renovated golf course. It's a great location to use as a base for touring throughout Northern Michigan.
      
      Then we head to Lansing, to talk with Matthew Bates, whose family owns Harry's Place, a verifiable Lansing institution that is celebrating 100 years with a big party.
      
      Finally, Nate Blury from Drink GR joins us to celebrate National Tequila Day. Not only does he shake up some Michigan margaritas, he also shares some events around the state to honor National Tequila Week.
      
      This show aired July 23-24, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50702753Mon, 25 Jul 2022 11:48:08 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      This week's show heads all over Michigan, with stops in Thompsonville, Lansing and Grand Rapids.
      
      We learn about some of the cool things you can experience at beautiful Crystal Mountain this summer, including their Alpine Slide and newly renovated golf course. It's a great location to use as a base for touring throughout Northern Michigan.
      
      Then we head to Lansing, to talk with Matthew Bates, whose family owns Harry's Place, a verifiable Lansing institution that is celebrating 100 years with a big party.
      
      Finally, Nate Blury from Drink GR joins us to celebrate National Tequila Day. Not only does he shake up some Michigan margaritas, he also shares some events around the state to honor National Tequila Week.
      
      This show aired July 23-24, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2689amyonthetrail,amysherman,btm,crystalmountain,drinkgr,golf,harrysplace,johngonzalez,lansing,lovelansing,michigan,michigangonzo,nateblury,nationaltequiladay,resort,tequila,tequilaweek,thompsonville,travelfalsefullhttps://www.spreaker.com/episode/episode-28-grand-traverse-pie-fustini-s-oils-vinegars-and-mammoth-distillery-july-16-17-2022--50593245
      On this episode, Gonzo and Amy recap fun things to do in Traverse City during the first segment.
      
      We then visit with Jim Milligan, who share's the story of Fustini's Oils with us, and also explains what makes extra virgin olive oil so special. Learn more at https://www.fustinis.com/.
      
      Our friend Mike Busley from Grand Traverse Pie Company joins us to share what is new with this amazing Michigan-owned company. Learn more at https://gtpie.com/.
      
      We end the show at Mammoth Distillery, and taste a bit of cherry bounce, which is an Amy family favorite. Learn more at https://mammothdistilling.com/.
      
      This show aired July 16-17, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50593245Sun, 17 Jul 2022 21:15:37 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this episode, Gonzo and Amy recap fun things to do in Traverse City during the first segment.
      
      We then visit with Jim Milligan, who share's the story of Fustini's Oils with us, and also explains what makes extra virgin olive oil so special. Learn more at https://www.fustinis.com/.
      
      Our friend Mike Busley from Grand Traverse Pie Company joins us to share what is new with this amazing Michigan-owned company. Learn more at https://gtpie.com/.
      
      We end the show at Mammoth Distillery, and taste a bit of cherry bounce, which is an Amy family favorite. Learn more at https://mammothdistilling.com/.
      
      This show aired July 16-17, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2690amysherman,behindthemitten,btm,cherrypie,fustini,grandtraversepiecompany,johngonzalez,mammoth,mammothdistillery,michigan,oil,pie,spirits,summer,thingstodo,traversecity,vinegarfalsefullhttps://www.spreaker.com/episode/episode-27-national-writers-series-traverse-city-film-festival-restaurant-partners-july-9-10--50528492
      On this week's Behind the Mitten, we start off by sharing some upcoming events around Michigan, because while summer might be half way done, there is still lots and lots of events happening.
      
      We talk to Anne Stanton, interim executive of the National Writers Series, which just announced several shows in Traverse City. All programs will take place in person and online throughout the year. Learn more at https://nationalwritersseries.org/.
      
      Then, Johanna Evans joins us to discuss the upcoming Traverse City Film Festival, which is July 26-31, 2022. Learn more at https://www.traversecityfilmfest.org/.
      
      Lastly, Jeff Lobdell of Restaurant Partners talks about the current challenges of the restaurant industry across the state, but said things are settling down as everyone better understands supply issues, the lack of employees and reduced capacities. His company now has 13 restaurant brands in more than 20 locations in West Michigan and the Traverse City area. Learn more about his properties at https://4gr8food.com/.
      
      This week's show is presented by the Great Lakes Beer Festival, which is Aug. 20 at the Dow Diamond in Midland. Learn more at https://www.greatlakesbeerfestival.com/.
      
      This show aired July 9-10, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50528492Mon, 11 Jul 2022 12:39:00 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by veteran journalist John Gonzalez and former chef/beer expert Amy Sherman. The show has been recognized by the Michigan...
      On this week's Behind the Mitten, we start off by sharing some upcoming events around Michigan, because while summer might be half way done, there is still lots and lots of events happening.
      
      We talk to Anne Stanton, interim executive of the National Writers Series, which just announced several shows in Traverse City. All programs will take place in person and online throughout the year. Learn more at https://nationalwritersseries.org/.
      
      Then, Johanna Evans joins us to discuss the upcoming Traverse City Film Festival, which is July 26-31, 2022. Learn more at https://www.traversecityfilmfest.org/.
      
      Lastly, Jeff Lobdell of Restaurant Partners talks about the current challenges of the restaurant industry across the state, but said things are settling down as everyone better understands supply issues, the lack of employees and reduced capacities. His company now has 13 restaurant brands in more than 20 locations in West Michigan and the Traverse City area. Learn more about his properties at https://4gr8food.com/.
      
      This week's show is presented by the Great Lakes Beer Festival, which is Aug. 20 at the Dow Diamond in Midland. Learn more at https://www.greatlakesbeerfestival.com/.
      
      This show aired July 9-10, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2689amysherman,annestanton,dougdstanton,filmfestival,jefflobdell,johnannevans,johngonzalez,michigan,midlandbeerfestival,nationalwritersseries,nws,restaurantpartners,restaurtants,tcff,traversecity,traversecityfilmfestivalfalsefullhttps://www.spreaker.com/episode/bbq-cooking-tips-fireworks-beaver-island-wyandotte-and-more-episode-26--50472596
      This week's show is about holiday traditions as John and Amy reminisce with executive producer Phil Tower about some of their Fourth of July memories.
      
      They also go around the state to check in on other statewide events, including:
      
      Heather Thiede-Champlin, the Special Events Coordinator for the City of Wyandotte, Amy's hometown. They also talk about the upcoming 61st annual Street Art Fair-July 13-16.
      
      Learn more at http://www.wyandotte.net/arts_and_culture/street_art_fair/index.php.
      
      They also talk to Paul Cole, director of the Beaver Island Chamber of Commerce and Assistant Director of the Community Center.
      
      Check out their list of Island events, including the annual Beaver Boodle. which is always the first weekend of October. Go to https://www.beaverisland.org/events-new/.
      
      Jay Clancey of Cognition Brewery in Ishpeming joins the show for Above the Mitten, which he talks about the upcoming St. Ignace Heritage Days, July 8-10. More info at https://stignace.com/event/st-ignace-heritage-days/.
      
      Lastly, Bill Wall of Bone Daddy’s BBQ in Midland joins the show with BBQ tips for the summer.
      
      Learn more at https://www.bonedaddysbarbecue.com/.
      
      This show aired July 2-3, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50472596Tue, 05 Jul 2022 19:12:11 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      This week's show is about holiday traditions as John and Amy reminisce with executive producer Phil Tower about some of their Fourth of July memories.
      
      They also go around the state to check in on other statewide events, including:
      
      Heather Thiede-Champlin, the Special Events Coordinator for the City of Wyandotte, Amy's hometown. They also talk about the upcoming 61st annual Street Art Fair-July 13-16.
      
      Learn more at http://www.wyandotte.net/arts_and_culture/street_art_fair/index.php.
      
      They also talk to Paul Cole, director of the Beaver Island Chamber of Commerce and Assistant Director of the Community Center.
      
      Check out their list of Island events, including the annual Beaver Boodle. which is always the first weekend of October. Go to https://www.beaverisland.org/events-new/.
      
      Jay Clancey of Cognition Brewery in Ishpeming joins the show for Above the Mitten, which he talks about the upcoming St. Ignace Heritage Days, July 8-10. More info at https://stignace.com/event/st-ignace-heritage-days/.
      
      Lastly, Bill Wall of Bone Daddy’s BBQ in Midland joins the show with BBQ tips for the summer.
      
      Learn more at https://www.bonedaddysbarbecue.com/.
      
      This show aired July 2-3, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2692amysherman,artfestival,bbq,beaverisland,behindthemitten,btm,fireworks,fourthofjuly,johngonzalez,michigan,midland,puremichigan,thingstodo,wyandottefalsefullhttps://www.spreaker.com/episode/national-cherry-festival-2022-ada-leann-michilimackinac-sip-n-sail-episode-25--50382241
      This week's show takes us to both Traverse City and the Straits of Mackinac. We kick off with THE National Cherry Queen, Allie Graziano, who tells us what it's like to hold such a prestigious title, while Kat Paye the Executive Director of the National Cherry Festival joins her.
      
      Learn more at https://www.cherryfestival.org/.
      
      Then we hit Mackinac Island to learn about the always fun Sip 'n Sail cruises, which allow you a whole new perspective of the island, plus just a great time in general.
      
      Learn more at https://www.puremichiganboatcruises.com/.
      
      The Michilimackinac Historical Society has been gearing up for some major fundraising to support a new museum and initiative in St. Ignace, that will reflect and share the incredible history of this area.
      
      Check out their Facebook page at https://www.facebook.com/MichilimackinacHistoricalSociety/.
      
      Finally, we go back to TC and the Cherry Festival, where we learn about the exclusive ice cream made by Moomers for the party, Cherry Traffic Jam. Also joining in is Ada LeAnn, a Battle Creek native who is a semifinalist on the national television show "American Song Contest," and who will be the Grand Marshall for the 2022 DTE Energy Foundation Cherry Royale Parade on July 9th.
      
      Learn more about Ada LeAnn at https://adaleann.com/.
      
      Behind the Mitten is presented this month by Bobcat Bonnie's, a Michigan-based restaurant chain whose mission is to provide fresh, value-oriented food with high-quality, inviting service in a fun, unique atmosphere. Locations in Ypsilanti, Corktown Detroit, Partridge Creek (Clinton Township), Toledo, Ferndale, Wyandotte and Grand Rapids. Learn more at https://bobcatbonnies.com/.
      
      
      This show aired June 25-26, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50382241Mon, 27 Jun 2022 18:44:41 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 430 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      This week's show takes us to both Traverse City and the Straits of Mackinac. We kick off with THE National Cherry Queen, Allie Graziano, who tells us what it's like to hold such a prestigious title, while Kat Paye the Executive Director of the National Cherry Festival joins her.
      
      Learn more at https://www.cherryfestival.org/.
      
      Then we hit Mackinac Island to learn about the always fun Sip 'n Sail cruises, which allow you a whole new perspective of the island, plus just a great time in general.
      
      Learn more at https://www.puremichiganboatcruises.com/.
      
      The Michilimackinac Historical Society has been gearing up for some major fundraising to support a new museum and initiative in St. Ignace, that will reflect and share the incredible history of this area.
      
      Check out their Facebook page at https://www.facebook.com/MichilimackinacHistoricalSociety/.
      
      Finally, we go back to TC and the Cherry Festival, where we learn about the exclusive ice cream made by Moomers for the party, Cherry Traffic Jam. Also joining in is Ada LeAnn, a Battle Creek native who is a semifinalist on the national television show "American Song Contest," and who will be the Grand Marshall for the 2022 DTE Energy Foundation Cherry Royale Parade on July 9th.
      
      Learn more about Ada LeAnn at https://adaleann.com/.
      
      Behind the Mitten is presented this month by Bobcat Bonnie's, a Michigan-based restaurant chain whose mission is to provide fresh, value-oriented food with high-quality, inviting service in a fun, unique atmosphere. Locations in Ypsilanti, Corktown Detroit, Partridge Creek (Clinton Township), Toledo, Ferndale, Wyandotte and Grand Rapids. Learn more at https://bobcatbonnies.com/.
      
      
      This show aired June 25-26, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2688amysherman,behindthemitten,btm,cherryfestival,historicstatepark,icecream,johngonzalez,mackinac,michigan,michilimackinac,moomers,nationalcherryfestival,puremichigan,sail,saintignace,sip,sipandsail,sipnsail,traversecityfalsefullhttps://www.spreaker.com/episode/frankenmuth-aerial-park-funship-adventures-bbq-and-more-btm-2022-episode-24--50263177
      On this Podcast, we visit historical, charming, and downright surprising, Frankenmuth, Michigan. Did you know that in addition to being Michigan's premier Bavarian village, Frankenmuth offers fun activities like kayaking and a ropes course?
      
      We talk to Jamie Furbush and Christie Bierline from the Frankenmuth CVB first to get an overview of the area, then Tim Kraft joins us from Frankenmuth Aerial Park.
      
      Learn more at https://www.frankenmuth.org/
      
      Learn more at https://zipandclimb.com/
      
      Eric Fieldbrandt joins us from FunShip Adventures and talks not just about kayaking the Cass River, but also about joining a boat cruise that comes complete with wine and chocolates.
      
      Learn more at https://www.frankenmuthfunships.com/
      
      Our good friend Jim Jones who owns Slo' Bones BBQ Smokehaus in town shares some incredible food with us, as well as some legendary Frankenmuth stories.
      
      Learn more at http://www.slobonessmokehaus.com/
      
      Behind the Mitten is presented this month by Bobcat Bonnie's, a Michigan-based restaurant chain whose mission is to provide fresh, value-oriented food with high-quality, inviting service in a fun, unique atmosphere. Locations in Ypsilanti, Corktown Detroit, Partridge Creek (Clinton Township), Toledo, Ferndale, Wyandotte and Grand Rapids. Learn more at https://bobcatbonnies.com/.
      
      Also, special shoutout to the Lakeshore Art Festival, which takes place June 25-26 in Muskegon. Listen at the 10:15 mark for more info or go to https://lakeshoreartfestival.org/.
      
      This show aired June 18-19, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50263177Mon, 20 Jun 2022 11:14:29 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      On this Podcast, we visit historical, charming, and downright surprising, Frankenmuth, Michigan. Did you know that in addition to being Michigan's premier Bavarian village, Frankenmuth offers fun activities like kayaking and a ropes course?
      
      We talk to Jamie Furbush and Christie Bierline from the Frankenmuth CVB first to get an overview of the area, then Tim Kraft joins us from Frankenmuth Aerial Park.
      
      Learn more at https://www.frankenmuth.org/
      
      Learn more at https://zipandclimb.com/
      
      Eric Fieldbrandt joins us from FunShip Adventures and talks not just about kayaking the Cass River, but also about joining a boat cruise that comes complete with wine and chocolates.
      
      Learn more at https://www.frankenmuthfunships.com/
      
      Our good friend Jim Jones who owns Slo' Bones BBQ Smokehaus in town shares some incredible food with us, as well as some legendary Frankenmuth stories.
      
      Learn more at http://www.slobonessmokehaus.com/
      
      Behind the Mitten is presented this month by Bobcat Bonnie's, a Michigan-based restaurant chain whose mission is to provide fresh, value-oriented food with high-quality, inviting service in a fun, unique atmosphere. Locations in Ypsilanti, Corktown Detroit, Partridge Creek (Clinton Township), Toledo, Ferndale, Wyandotte and Grand Rapids. Learn more at https://bobcatbonnies.com/.
      
      Also, special shoutout to the Lakeshore Art Festival, which takes place June 25-26 in Muskegon. Listen at the 10:15 mark for more info or go to https://lakeshoreartfestival.org/.
      
      This show aired June 18-19, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2689aerialpark,amysherman,bavarianfestival,bbq,btm,frankenmuth,funshipadventures,johngonzalez,littlebavaria,michigan,puremichigan,slobones,thingstodofalsefullhttps://www.spreaker.com/episode/why-you-should-choose-marshall-btm-2022-episode-23--50183135
      On this week's show, we take a trip to charming Marshall, Michigan, located along the I-94 corridor between Battle Creek and Jackson.
      
      *This historic town has much to offer visitors, according to our first guest, Amy Peterson, the Director of Marketing for Choose Marshall.
      
      *She is joined by Kimber Thompson, the Director of Tourism, and she gives us a rundown of upcoming events in town, including the very popular Marshall Blues Fest, which is happening June 25. Also, be sure to check out the FREE Marshall trolley which runs through downtown on weekends.
      
      *History abounds throughout town, and Elena Gunther, Marshall's Historic Place Making Manager, discusses the eight different museums you can visit here.
      
      *Finally, Dark Horse Brewing owner John Leone joins in, and shares how special Marshall has become to him as the new owner of this long time local and national favorite.
      
      Learn more about Marshall at https://choosemarshall.com/
      
      Learn more about Dark Horse at https://darkhorsebrewery.com/
      
      Behind the Mitten is presented this month by Bobcat Bonnie's, a Michigan-based restaurant chain whose mission is to provide fresh, value-oriented food with high-quality, inviting service in a fun, unique atmosphere. Locations in Ypsilanti, Corktown Detroit, Partridge Creek (Clinton Township), Toledo, Ferndale, Wyandotte and Grand Rapids. Learn more at https://bobcatbonnies.com/.
      
      Also, special shoutout to the Lakeshore Art Festival, which takes place June 25-26 in Muskegon. Listen at the 10:02 mark for more info or go to https://lakeshoreartfestival.org/.
      This show aired June 11-12, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50183135Mon, 13 Jun 2022 11:53:15 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      On this week's show, we take a trip to charming Marshall, Michigan, located along the I-94 corridor between Battle Creek and Jackson.
      
      *This historic town has much to offer visitors, according to our first guest, Amy Peterson, the Director of Marketing for Choose Marshall.
      
      *She is joined by Kimber Thompson, the Director of Tourism, and she gives us a rundown of upcoming events in town, including the very popular Marshall Blues Fest, which is happening June 25. Also, be sure to check out the FREE Marshall trolley which runs through downtown on weekends.
      
      *History abounds throughout town, and Elena Gunther, Marshall's Historic Place Making Manager, discusses the eight different museums you can visit here.
      
      *Finally, Dark Horse Brewing owner John Leone joins in, and shares how special Marshall has become to him as the new owner of this long time local and national favorite.
      
      Learn more about Marshall at https://choosemarshall.com/
      
      Learn more about Dark Horse at https://darkhorsebrewery.com/
      
      Behind the Mitten is presented this month by Bobcat Bonnie's, a Michigan-based restaurant chain whose mission is to provide fresh, value-oriented food with high-quality, inviting service in a fun, unique atmosphere. Locations in Ypsilanti, Corktown Detroit, Partridge Creek (Clinton Township), Toledo, Ferndale, Wyandotte and Grand Rapids. Learn more at https://bobcatbonnies.com/.
      
      Also, special shoutout to the Lakeshore Art Festival, which takes place June 25-26 in Muskegon. Listen at the 10:02 mark for more info or go to https://lakeshoreartfestival.org/.
      This show aired June 11-12, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2689amyonthetrail,amysherman,btm,darkhorse,darkhorsebrewing,johngonzalez,marshall,marshallmichigan,michigan,michigangonzo,museums,puremichigan,tourfalsefullhttps://www.spreaker.com/episode/street-artist-david-zinn-to-add-excitement-to-lakeshore-art-festival-june-25-26-2022--50131122
      The annual event is a unique and artful experience, featuring a blend of fine art, handcrafted goods, music, food and fun in beautiful downtown Muskegon.
      
      To add the excitement, the festival will host international street artist David Zinn, who will create 8-10 pieces of art throughout the Lakeshore Art Festival footprint. Festival guests are encouraged to scout out and find each of the pieces of art as a fun scavenger-hunt type of exploration.
      
      One piece will be a permanent art piece that will add to the already vibrant public art collection that downtown Muskegon has to offer. To accompany David Zinn on his quest to find art in everything (even little cracks in the sidewalk), the festival invites the community to take part in the PADNOS Public Art Project on June 25 from 4-6 p.m. Anyone and everyone can get creative and “Chalk-the-Walk” along Western Avenue within the festival footprint. More on David Zinn at https://zinnart.com/.
      
      Hours of the Festival are 9 a.m.-6 p.m. Saturday, June 25, and 9 a.m.-4 p.m. Sunday, June 26.
      
      Learn more about the Lakeshore Art Festival at https://lakeshoreartfestival.org/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50131122Wed, 08 Jun 2022 23:02:44 +0000John GonzalezOn this special segment of Behind the Mitten, Carla Flanders of the Lakeshore Art Festival talks about all the reasons why you want to visit this year's event, June 25-26, 2022, in downtown Muskegon. The annual event is a unique and artful...
      The annual event is a unique and artful experience, featuring a blend of fine art, handcrafted goods, music, food and fun in beautiful downtown Muskegon.
      
      To add the excitement, the festival will host international street artist David Zinn, who will create 8-10 pieces of art throughout the Lakeshore Art Festival footprint. Festival guests are encouraged to scout out and find each of the pieces of art as a fun scavenger-hunt type of exploration.
      
      One piece will be a permanent art piece that will add to the already vibrant public art collection that downtown Muskegon has to offer. To accompany David Zinn on his quest to find art in everything (even little cracks in the sidewalk), the festival invites the community to take part in the PADNOS Public Art Project on June 25 from 4-6 p.m. Anyone and everyone can get creative and “Chalk-the-Walk” along Western Avenue within the festival footprint. More on David Zinn at https://zinnart.com/.
      
      Hours of the Festival are 9 a.m.-6 p.m. Saturday, June 25, and 9 a.m.-4 p.m. Sunday, June 26.
      
      Learn more about the Lakeshore Art Festival at https://lakeshoreartfestival.org/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>59art,chalkart,davidzinn,fineart,handcraftedart,lakeshoreartfestival,michigan,muskegon,scavengerhunt,streetartfalsefullhttps://www.spreaker.com/episode/btm-podcast-lakeshore-art-festival-june-25-26-2022--50112835
      The annual event is a unique and artful experience, featuring a blend of fine art, handcrafted goods, music, food and fun in beautiful downtown Muskegon.
      
      To add the excitement, the festival will host international street artist David Zinn, who will create 8-10 pieces of art throughout the Lakeshore Art Festival footprint. Festival guests are encouraged to scout out and find each of the pieces of art as a fun scavenger-hunt type of exploration.
      
      One piece will be a permanent art piece that will add to the already vibrant public art collection that downtown Muskegon has to offer. To accompany David Zinn on his quest to find art in everything (even little cracks in the sidewalk), the festival invites the community to take part in the PADNOS Public Art Project on June 25 from 4-6 p.m. Anyone and everyone can get creative and “Chalk-the-Walk” along Western Avenue within the festival footprint. More on David Zinn at https://zinnart.com/.
      
      Hours of the Festival are 9 a.m.-6 p.m. Saturday, June 25, and 9 a.m.-4 p.m. Sunday, June 26.
      
      Learn more about the Lakeshore Art Festival at https://lakeshoreartfestival.org/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50112835Tue, 07 Jun 2022 23:12:35 +0000John GonzalezOn this special Podcast of Behind the Mitten, John Gonzalez and Amy Sherman talk to longtime friend Carla Flanders of the Lakeshore Art Festival, which takes place June 25-26, 2022, in Muskegon. The annual event is a unique and artful experience,...
      The annual event is a unique and artful experience, featuring a blend of fine art, handcrafted goods, music, food and fun in beautiful downtown Muskegon.
      
      To add the excitement, the festival will host international street artist David Zinn, who will create 8-10 pieces of art throughout the Lakeshore Art Festival footprint. Festival guests are encouraged to scout out and find each of the pieces of art as a fun scavenger-hunt type of exploration.
      
      One piece will be a permanent art piece that will add to the already vibrant public art collection that downtown Muskegon has to offer. To accompany David Zinn on his quest to find art in everything (even little cracks in the sidewalk), the festival invites the community to take part in the PADNOS Public Art Project on June 25 from 4-6 p.m. Anyone and everyone can get creative and “Chalk-the-Walk” along Western Avenue within the festival footprint. More on David Zinn at https://zinnart.com/.
      
      Hours of the Festival are 9 a.m.-6 p.m. Saturday, June 25, and 9 a.m.-4 p.m. Sunday, June 26.
      
      Learn more about the Lakeshore Art Festival at https://lakeshoreartfestival.org/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>617amysherman,artfestival,btm,davidzinn,festival,finearts,handcraftedgoods,johngonzalez,lakeshore,lakeshoreartfestival,michigan,muskegon,publicart,puremichiganfalsefullhttps://www.spreaker.com/episode/s-s-badger-the-coolest-ship-on-lake-michigan-btm-2022-episode-22--50092035
      On this week's episode we meet with Shelby Soberalski, the Director of Marketing and Sales for the S.S. Badger, whose home port is in Ludington, Michigan.
      
      *During the first segment, we discuss the history of this famous, coal-burning ship, which is the largest and last car ferry built that is still sailing.
      
      *Our second segment focuses on the amazing amenities on board, including private staterooms, indoor and outdoor seating, multiple dining options, and what just might be the most popular game on all the Great Lakes, Badger Bingo.
      
      *Segment three includes what is new on the boat for 2022, including a completely brand new paint job, and an updated onboard entertainment system. The Badger leaves Ludington to head across Lake Michigan to it's other port, Manitowoc, Wisconsin. Since you'll have time in both towns, we go over what to do while you are on land.
      
      *We also share a special beer brewed by Ludington Bay Brewing in honor of the boat, the light and fruity Badger Blue.
      
      Behind the Mitten is presented this month by Bobcat Bonnie's, a Michigan-based restaurant chain whose mission is to provide fresh, value-oriented food with high-quality, inviting service in a fun, unique atmosphere. Locations in Ypsilanti, Corktown Detroit, Partridge Creek (Clinton Township), Toledo, Ferndale, Wyandotte and Grand Rapids. Learn more at https://bobcatbonnies.com/.
      
      This show aired June 4-5, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/50092035Mon, 06 Jun 2022 19:30:09 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      On this week's episode we meet with Shelby Soberalski, the Director of Marketing and Sales for the S.S. Badger, whose home port is in Ludington, Michigan.
      
      *During the first segment, we discuss the history of this famous, coal-burning ship, which is the largest and last car ferry built that is still sailing.
      
      *Our second segment focuses on the amazing amenities on board, including private staterooms, indoor and outdoor seating, multiple dining options, and what just might be the most popular game on all the Great Lakes, Badger Bingo.
      
      *Segment three includes what is new on the boat for 2022, including a completely brand new paint job, and an updated onboard entertainment system. The Badger leaves Ludington to head across Lake Michigan to it's other port, Manitowoc, Wisconsin. Since you'll have time in both towns, we go over what to do while you are on land.
      
      *We also share a special beer brewed by Ludington Bay Brewing in honor of the boat, the light and fruity Badger Blue.
      
      Behind the Mitten is presented this month by Bobcat Bonnie's, a Michigan-based restaurant chain whose mission is to provide fresh, value-oriented food with high-quality, inviting service in a fun, unique atmosphere. Locations in Ypsilanti, Corktown Detroit, Partridge Creek (Clinton Township), Toledo, Ferndale, Wyandotte and Grand Rapids. Learn more at https://bobcatbonnies.com/.
      
      This show aired June 4-5, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2425amysherman,badger,btm,carferry,ferry,johngonzalez,lake,lakemichigan,ludington,manitowoc,michigan,puremichigan,ssbadger,wisconsinfalsefullhttps://www.spreaker.com/episode/btm-2022-episode-21-gaylord-update-asian-pacific-festival-preview-mitten-brewing-co-may-28-29--49998297
      On this week's episode, Amy and John welcome regular guest Paul Beachnau from the Gaylord Tourism Bureau to discuss the recent tragic tornado that hit the city, and how the community is together picking up the pieces. Then, Ace Marasigan joins us to discuss the Grand Rapids Asian Pacific Festival which is happening on June 10 and 11. Amy and John roll through festivals happening around Michigan in June, and then Ace rejoins us along with Mitten Brewing co-owner Chris Andrus. The duo collaborated with Bangkok Taste restaurant and the Hmong community in Grand Rapids to brew up a special beer for the festival.
      
      Here's how to help the tornado relief efforts through a fund set up at the Otsego Foundation: https://www.otsegofoundation.org/
      
      Learn more about the Asian Pacific Festival at https://www.grapf.org/
      
      Learn more about Mitten Brewing Co. at https://www.mittenbrewing.com/
      
      Behind the Mitten is presented this month by BLiS Gourmet, a Michigan-based company known for its barrel-aged products such as hot sauce, vinegars and maple syrup. Learn more about their products at https://blisgourmet.com/.
      
      This show aired May 28-29, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49998297Mon, 30 May 2022 13:18:18 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      On this week's episode, Amy and John welcome regular guest Paul Beachnau from the Gaylord Tourism Bureau to discuss the recent tragic tornado that hit the city, and how the community is together picking up the pieces. Then, Ace Marasigan joins us to discuss the Grand Rapids Asian Pacific Festival which is happening on June 10 and 11. Amy and John roll through festivals happening around Michigan in June, and then Ace rejoins us along with Mitten Brewing co-owner Chris Andrus. The duo collaborated with Bangkok Taste restaurant and the Hmong community in Grand Rapids to brew up a special beer for the festival.
      
      Here's how to help the tornado relief efforts through a fund set up at the Otsego Foundation: https://www.otsegofoundation.org/
      
      Learn more about the Asian Pacific Festival at https://www.grapf.org/
      
      Learn more about Mitten Brewing Co. at https://www.mittenbrewing.com/
      
      Behind the Mitten is presented this month by BLiS Gourmet, a Michigan-based company known for its barrel-aged products such as hot sauce, vinegars and maple syrup. Learn more about their products at https://blisgourmet.com/.
      
      This show aired May 28-29, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>720acemarasigan,amyonthetrail,amysherman,asianfestival,asianpacificfestival,beer,blisgourmet,chrisandrus,gaylordmichigan,gaylordtornado,grandrapids,johngonzalez,michigan,michigangonzo,mittenbrewingco,paulbeachnaufalsefullhttps://www.spreaker.com/episode/btm-2022-episode-20-in-frankenmuth-michigan-s-little-bavaria-known-for-festivals-may-21-22--49907856
      On this Podcast, John and Amy travel to Frankenmuth, which is also known as Michigan's Little Bavaria. They cover all the major festivals on tap this summer with several guests.
      
      Show Notes:
      
      Segment 1-Learn about the events from Jamie Furbush and Christie Bierline of Frankenmuth.org. Learn more at https://www.frankenmuth.org/.
      
      Segment 2-Wendy Winkel, owner Grandpa Tiny's Farm, comes by to talk about a very cool sunflower festival. Learn more at https://www.grandpatinys.com/.
      
      3-Michael Zehnder, GM & owner the Bavarian Inn Lodge, shares some of the reasons why people love coming to Frankenmuth. Learn more at https://www.bavarianinn.com/.
      
      4-Zak McClellan of Prost Wine Bar and Zak & Mac's Chocolate Haus stops by to talk about why people love wine and fudge when they travel to Frankenmuth.
      
      Learn more about the candy and fudge shop at https://zakandmacs.com/
      
      Learn more about Prost! at https://prostfrankenmuth.com/
      
      Behind the Mitten is presented this month by BLiS Gourmet, a Michigan-based company known for its barrel-aged products such as hot sauce, vinegars and maple syrup. Learn more about their products at https://blisgourmet.com/.
      
      This show aired May 21-22, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49907856Mon, 23 May 2022 16:03:14 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      On this Podcast, John and Amy travel to Frankenmuth, which is also known as Michigan's Little Bavaria. They cover all the major festivals on tap this summer with several guests.
      
      Show Notes:
      
      Segment 1-Learn about the events from Jamie Furbush and Christie Bierline of Frankenmuth.org. Learn more at https://www.frankenmuth.org/.
      
      Segment 2-Wendy Winkel, owner Grandpa Tiny's Farm, comes by to talk about a very cool sunflower festival. Learn more at https://www.grandpatinys.com/.
      
      3-Michael Zehnder, GM & owner the Bavarian Inn Lodge, shares some of the reasons why people love coming to Frankenmuth. Learn more at https://www.bavarianinn.com/.
      
      4-Zak McClellan of Prost Wine Bar and Zak & Mac's Chocolate Haus stops by to talk about why people love wine and fudge when they travel to Frankenmuth.
      
      Learn more about the candy and fudge shop at https://zakandmacs.com/
      
      Learn more about Prost! at https://prostfrankenmuth.com/
      
      Behind the Mitten is presented this month by BLiS Gourmet, a Michigan-based company known for its barrel-aged products such as hot sauce, vinegars and maple syrup. Learn more about their products at https://blisgourmet.com/.
      
      This show aired May 21-22, 2022.
      
      BTM airs:
      
      *8 a.m. Saturdays on WBRN - 1460 AM and 107.7 FM in Big Rapids (new affiliate)
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2498amyonthetrail,amysherman,btm,festivals,frankenmuth,grampatinysfarm,johngonzalez,littlebavaria,michigangonzo,prost,travelfalsefullhttps://www.spreaker.com/episode/btm-2022-episode-19-local-spins-michigan-outdoor-music-festivals-and-more-with-amy-sherman-may-14-15--49804582
      On this Podcast, John and Amy interview John Sinkevics, the founder of LocalSpins.com, a website that covers the Michigan music scene. He is celebrating his 10th anniversary with a series of concerts in Grand Rapids (May 16-21). We also talk about some of the big outdoor music festivals this summer.
      
      All of the music featured on Behind the Mitten is provided each week by Local Spins.
      
      Learn more about Local Spins and the festival at https://localspins.com/.
      
      Also, John and Amy talk to Matt Valleau, the GM at Rockford Brewing Company, who is featuring a Local Spinsation Ale this week. They also have live music and beer tent planned for the Rockford Start of Summer Celebration (June 9-12). RBS was founded in 2011 by co-owners Seth Rivard and Jeff Sheehan.
      
      Learn more about RBC at https://rockfordbrewing.com/.
      
      Behind the Mitten is presented this month by BLiS Gourmet, a Michigan-based company known for its barrel-aged products such as hot sauce, vinegars and maple syrup. Learn more about their products at https://blisgourmet.com/.
      
      BTM airs:
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49804582Sun, 15 May 2022 22:33:16 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      On this Podcast, John and Amy interview John Sinkevics, the founder of LocalSpins.com, a website that covers the Michigan music scene. He is celebrating his 10th anniversary with a series of concerts in Grand Rapids (May 16-21). We also talk about some of the big outdoor music festivals this summer.
      
      All of the music featured on Behind the Mitten is provided each week by Local Spins.
      
      Learn more about Local Spins and the festival at https://localspins.com/.
      
      Also, John and Amy talk to Matt Valleau, the GM at Rockford Brewing Company, who is featuring a Local Spinsation Ale this week. They also have live music and beer tent planned for the Rockford Start of Summer Celebration (June 9-12). RBS was founded in 2011 by co-owners Seth Rivard and Jeff Sheehan.
      
      Learn more about RBC at https://rockfordbrewing.com/.
      
      Behind the Mitten is presented this month by BLiS Gourmet, a Michigan-based company known for its barrel-aged products such as hot sauce, vinegars and maple syrup. Learn more about their products at https://blisgourmet.com/.
      
      BTM airs:
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2456amyonthetrail,amysherman,btm,johngonzalez,johnsinkevics,localmusic,localspins,michigan,michigangonzo,music,rbc,rockford,rockfordbrewing,travelfalsefullhttps://www.spreaker.com/episode/btm-2022-episode-18-welcome-back-amy-sherman-with-blis-gourmet-and-domestic-problems-may-7-8-2022--49712453
      This Podcast focuses on the return of Amy Sherman, who has been off the air the last two weeks because of a house fire on Easter Sunday where she lost everything. The show aired May 7-8, 2022.
      
      Behind the Mitten is presented this month by BLiS Gourmet, a Michigan-based company known for its barrel-aged products such as hot sauce, vinegars and maple syrup. Learn more about their products at https://blisgourmet.com/.
      
      Segment 1 - Gonzo welcomes back Amy.
      
      Segment 2 - Amy introduces her sister, Sarah Sherman, who has been a godsend to her family, taking them in while Amy determines the next steps in rebuilding their historic home in East Grand Rapids. Coincidentally, Sarah also runs BLiS Gourmet, which was selected as our monthly sponsor well before the fire.
      
      Segment 3 - Sarah returns to answer a question from Gonzo. Amy also introduces Andy Holtgreive and John Niedzielski of Domestic Problems, longtime friends who met when they all attended Aquinas College.
      
      Segment 4 - Domestic Problems returns to play a song. They have a couple shows next month, performing June 3 with Knee Deep Shag at The Intersection in Grand Rapids, and June 4 at The Magic Bag in Ferndale, also with Knee Deep Shag. Learn more about the shows at https://www.facebook.com/DomesticProblems/.
      
      Amy also introduces her husband, Jerry Adams.
      
      BTM airs:
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49712453Mon, 09 May 2022 00:18:29 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      This Podcast focuses on the return of Amy Sherman, who has been off the air the last two weeks because of a house fire on Easter Sunday where she lost everything. The show aired May 7-8, 2022.
      
      Behind the Mitten is presented this month by BLiS Gourmet, a Michigan-based company known for its barrel-aged products such as hot sauce, vinegars and maple syrup. Learn more about their products at https://blisgourmet.com/.
      
      Segment 1 - Gonzo welcomes back Amy.
      
      Segment 2 - Amy introduces her sister, Sarah Sherman, who has been a godsend to her family, taking them in while Amy determines the next steps in rebuilding their historic home in East Grand Rapids. Coincidentally, Sarah also runs BLiS Gourmet, which was selected as our monthly sponsor well before the fire.
      
      Segment 3 - Sarah returns to answer a question from Gonzo. Amy also introduces Andy Holtgreive and John Niedzielski of Domestic Problems, longtime friends who met when they all attended Aquinas College.
      
      Segment 4 - Domestic Problems returns to play a song. They have a couple shows next month, performing June 3 with Knee Deep Shag at The Intersection in Grand Rapids, and June 4 at The Magic Bag in Ferndale, also with Knee Deep Shag. Learn more about the shows at https://www.facebook.com/DomesticProblems/.
      
      Amy also introduces her husband, Jerry Adams.
      
      BTM airs:
      
      *8 a.m. Saturdays on Kalamazoo Talk Radio 1360 WKMI (new affiliate)
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays 95.3 WBCK-FM in Battle Creek (new affiliate)
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2486amyonthetrail,amysherman,blisgourmet,btm,domesticproblems,johngonzalez,michigangonzo,podcastfalsefullhttps://www.spreaker.com/episode/btm-2022-episode-17-mackinac-island-travel-michigan-battle-creek-and-binder-park-zoo-april-30-may-1-2022--49616538
      This show is focused on the Battle Creek area. It aired April 30-May 1, 2022.
      
      Behind the Mitten is presented by Treetops Resort in Gaylord - Michigan’s Most Spectacular Resort. Make your summer golf reservations now at https://www.treetops.com/.
      
      Segment 1 - Linda Freybler of the Calhoun County Visitors Bureau and Battle Creek Welcome Center. Learn more at https://www.battlecreekvisitors.org/
      
      Segment 2 - Dave Lorenz of Travel Michigan. Learn more at https://www.michigan.org/
      
      Segment 3 - Tim Hygh of the Mackinac Island CVB. Learn more at https://www.mackinacisland.org/
      
      Segment 4 - Leslie Walsh of Binder Park Zoo in Battle Creek. Learn more at https://binderparkzoo.org/
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49616538Wed, 04 May 2022 03:21:00 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      This show is focused on the Battle Creek area. It aired April 30-May 1, 2022.
      
      Behind the Mitten is presented by Treetops Resort in Gaylord - Michigan’s Most Spectacular Resort. Make your summer golf reservations now at https://www.treetops.com/.
      
      Segment 1 - Linda Freybler of the Calhoun County Visitors Bureau and Battle Creek Welcome Center. Learn more at https://www.battlecreekvisitors.org/
      
      Segment 2 - Dave Lorenz of Travel Michigan. Learn more at https://www.michigan.org/
      
      Segment 3 - Tim Hygh of the Mackinac Island CVB. Learn more at https://www.mackinacisland.org/
      
      Segment 4 - Leslie Walsh of Binder Park Zoo in Battle Creek. Learn more at https://binderparkzoo.org/
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2480battlecreek,binderparkzoo,btm,calhouncounty,mackinacisland,michigan,puremichigan,travelmichigan,zoofalsefullhttps://www.spreaker.com/episode/what-s-new-this-summer-at-treetops-resort-in-gaylord--49561290
      Learn more about Treetops at https://www.treetops.com/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49561290Wed, 27 Apr 2022 01:51:21 +0000John GonzalezOn this special Podcast of Behind the Mitten, John Gonzalez catches up with Barry Owens of Treetops Resort in Gaylord, who talks about the upcoming golf season as well as what's new for the 2022 season. Learn more about Treetops at...
      Learn more about Treetops at https://www.treetops.com/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>877amyonthetrail,amysherman,behindthemitten,btm,gaylord,golf,golfmecca,johngonzalez,michgangonzo,michigan,podcast,puremichigan,radio,treetops,treetopsresortfalsefullhttps://www.spreaker.com/episode/btm-2022-episode-16-keweenaw-peninsula-tours-around-michigan-plus-guest-co-host-paul-beachnau-of-gaylord-april-23-24-2022--49544675
      This Podcast was recorded at the Pure Michigan's Governor's Conference on Tourism at Grand Traverse Resort and Spa in Traverse City. We focus on Michigan's Tourism industry, as well as the Keweenaw Peninsula. Our special guest co-host was Paul Beachnau of Gaylord Tourism. It aired April 23-24, 2022.
      
      Behind the Mitten is presented by Treetops Resort in Gaylord - Michigan’s Most Spectacular Resort. Make your summer golf reservations now at https://www.treetops.com/.
      
      Segment 1 - Paul Beachnau of the Gaylord Area Convention & Visitors Bureau is our special co-host, with a cameo from Susan Wilcox Olson of Grand Bay Promotions.
      Learn more about Gaylord at https://www.gaylordmichigan.net/.
      Lear more about Grand Bay at https://grandbaypromotions.com/.
      
      Segment 2 (10:00) - We go Above the Mitten with Brad Barnett, the Executive Director of the
      Keweenaw Convention & Visitors Bureau.
      Learn more about the Keweenaw at https://www.keweenaw.info/.
      
      Segment 3 (19:02) - We talk to Candice Smith of Tours Around Michigan, who offers tours about Grand Rapids History, Art, Architecture & Ghost Stories. She even brings a couple of "creepy dolls" to the set.
      Learn more at https://toursaroundmichigan.com/.
      
      Segment 4 (29:42) - Taste of the Week is from Caroline Rizzo, public relations manager at Grand Traverse Resort & Spa. It's one you don't want to miss.
      Learn more about GT Resort at https://www.grandtraverseresort.com/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49544675Mon, 25 Apr 2022 12:55:14 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      This Podcast was recorded at the Pure Michigan's Governor's Conference on Tourism at Grand Traverse Resort and Spa in Traverse City. We focus on Michigan's Tourism industry, as well as the Keweenaw Peninsula. Our special guest co-host was Paul Beachnau of Gaylord Tourism. It aired April 23-24, 2022.
      
      Behind the Mitten is presented by Treetops Resort in Gaylord - Michigan’s Most Spectacular Resort. Make your summer golf reservations now at https://www.treetops.com/.
      
      Segment 1 - Paul Beachnau of the Gaylord Area Convention & Visitors Bureau is our special co-host, with a cameo from Susan Wilcox Olson of Grand Bay Promotions.
      Learn more about Gaylord at https://www.gaylordmichigan.net/.
      Lear more about Grand Bay at https://grandbaypromotions.com/.
      
      Segment 2 (10:00) - We go Above the Mitten with Brad Barnett, the Executive Director of the
      Keweenaw Convention & Visitors Bureau.
      Learn more about the Keweenaw at https://www.keweenaw.info/.
      
      Segment 3 (19:02) - We talk to Candice Smith of Tours Around Michigan, who offers tours about Grand Rapids History, Art, Architecture & Ghost Stories. She even brings a couple of "creepy dolls" to the set.
      Learn more at https://toursaroundmichigan.com/.
      
      Segment 4 (29:42) - Taste of the Week is from Caroline Rizzo, public relations manager at Grand Traverse Resort & Spa. It's one you don't want to miss.
      Learn more about GT Resort at https://www.grandtraverseresort.com/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2440amyonthetrail,amysherman,behindthemitten,btm,gaylord,johngonzalez,keweenaw,michigan,michigangonzo,paulbeachnau,podcast,puremichigan,radio,tourism,toursaroundmichigan,travelfalsefullhttps://www.spreaker.com/episode/btm-2022-episode-15-plant-expert-rick-vuyst-iron-fish-distillery-s-sarah-anderson-april-16-17-2022--49459023
      This show is focused on agri-tourism and Michigan's growing season. It aired April 16-17, 2022.
      
      Behind the Mitten is presented by Treetops Resort in Gaylord - Michigan’s Most Spectacular Resort. Make your summer golf reservations now at https://www.treetops.com/.
      
      Segment 1 - Plant expert Rick Vuyst joins John and Amy to talk about Michigan's climate and rich soil that makes it one of the Top 10 states in the country to produce fruits and vegetables. They also talk about some of the top things for gardeners to grow this season.
      
      Segment 2 (10:40) - Rick returns to talk about of this favorite places to visit around Michigan. To learn more about Rick, and his recent book "I Need to Change My Plants," check out his website https://thankyouverymulch.com/.
      
      Segment 3 (20:03) - John and Amy talk about some of their favorite destinations that celebrate horticulture.
      
      Above the Mitten (29:59) - John and Amy take you to the Island Resort and Casino near Escanaba.
      
      Segment 4 (31:41): John and Amy talk about Agri-Tourism and feature Sarah Anderson of Iron Fish Distillery in Thompsonville. She co-owns the 120-acre farm in Northern Michigan that grows and harvests its own grains, making it Michigan's first distillery on a working farm. Learn more about Iron Fish at https://ironfishdistillery.com/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49459023Mon, 18 Apr 2022 12:49:27 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      This show is focused on agri-tourism and Michigan's growing season. It aired April 16-17, 2022.
      
      Behind the Mitten is presented by Treetops Resort in Gaylord - Michigan’s Most Spectacular Resort. Make your summer golf reservations now at https://www.treetops.com/.
      
      Segment 1 - Plant expert Rick Vuyst joins John and Amy to talk about Michigan's climate and rich soil that makes it one of the Top 10 states in the country to produce fruits and vegetables. They also talk about some of the top things for gardeners to grow this season.
      
      Segment 2 (10:40) - Rick returns to talk about of this favorite places to visit around Michigan. To learn more about Rick, and his recent book "I Need to Change My Plants," check out his website https://thankyouverymulch.com/.
      
      Segment 3 (20:03) - John and Amy talk about some of their favorite destinations that celebrate horticulture.
      
      Above the Mitten (29:59) - John and Amy take you to the Island Resort and Casino near Escanaba.
      
      Segment 4 (31:41): John and Amy talk about Agri-Tourism and feature Sarah Anderson of Iron Fish Distillery in Thompsonville. She co-owns the 120-acre farm in Northern Michigan that grows and harvests its own grains, making it Michigan's first distillery on a working farm. Learn more about Iron Fish at https://ironfishdistillery.com/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2454agriculture,agritourism,amysherman,behindthemitten,distillery,ironfish,johngonzalez,michigan,plants,podcast,puremichigan,rickvuyst,tourismfalsefullhttps://www.spreaker.com/episode/btm-2022-episode-14-baseball-is-back-april-9-10--49404834
      This show is focused on the return of baseball in Michigan. This show aired April 9-10, 2022.
      
      Behind the Mitten is presented by Treetops Resort in Gaylord - Michigan’s Most Spectacular Resort. Make your summer golf reservations now at https://www.treetops.com/.
      
      Segment 1 - John and Amy talk to Mickey Graham, GM of the Traverse City Pit Spitters, back-to-back Northwoods League Champions (2019 & 2021). They play games all summer long in the collegiate league at at Turtle Creek Stadium in Traverse City. The Pit Spitters will host the Michigan Brewers Guild 3rd Annual Inaugural Spring Beer Festival on May 7 . https://northwoodsleague.com/traverse-city-pit-spitters/2022/02/01/spring-beer-festival/
      
      Also, the Pit Spitters will play the Kalamazoo Growlers in a classic Northwoods League matchup on Wednesday, June 22nd at 6:35 p.m. at LMCU Ballpark in Comstock Park.
      
      Learn more about the Pit Spitters at https://northwoodsleague.com/traverse-city-pit-spitters/.
      
      Segment 2 - We talk to Tyler Kring, Assistant GM at the Great Lakes Loons of the Midwest League, based in Midland. The team is an affiliate of the Los Angeles Dodgers. Learn more at https://www.milb.com/great-lakes
      
      Segment 3 - We talk to Brian Colopy, owner of the Kalamazoo Growlers and Battle Creek Battle Jacks. Both are in the Northwoods League.
      
      Learn more about the Growlers at https://northwoodsleague.com/kalamazoo-growlers/
      
      Learn more about the Battle Jacks at https://northwoodsleague.com/battle-creek-battle-jacks/
      
      Segment 4 - Chris Andrus, co-owner of the Mitten Brewing Company, offers Taste of the Week, and more about his love for baseball. Learn more at https://www.mittenbrewing.com/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49404834Tue, 12 Apr 2022 12:36:04 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      This show is focused on the return of baseball in Michigan. This show aired April 9-10, 2022.
      
      Behind the Mitten is presented by Treetops Resort in Gaylord - Michigan’s Most Spectacular Resort. Make your summer golf reservations now at https://www.treetops.com/.
      
      Segment 1 - John and Amy talk to Mickey Graham, GM of the Traverse City Pit Spitters, back-to-back Northwoods League Champions (2019 & 2021). They play games all summer long in the collegiate league at at Turtle Creek Stadium in Traverse City. The Pit Spitters will host the Michigan Brewers Guild 3rd Annual Inaugural Spring Beer Festival on May 7 . https://northwoodsleague.com/traverse-city-pit-spitters/2022/02/01/spring-beer-festival/
      
      Also, the Pit Spitters will play the Kalamazoo Growlers in a classic Northwoods League matchup on Wednesday, June 22nd at 6:35 p.m. at LMCU Ballpark in Comstock Park.
      
      Learn more about the Pit Spitters at https://northwoodsleague.com/traverse-city-pit-spitters/.
      
      Segment 2 - We talk to Tyler Kring, Assistant GM at the Great Lakes Loons of the Midwest League, based in Midland. The team is an affiliate of the Los Angeles Dodgers. Learn more at https://www.milb.com/great-lakes
      
      Segment 3 - We talk to Brian Colopy, owner of the Kalamazoo Growlers and Battle Creek Battle Jacks. Both are in the Northwoods League.
      
      Learn more about the Growlers at https://northwoodsleague.com/kalamazoo-growlers/
      
      Learn more about the Battle Jacks at https://northwoodsleague.com/battle-creek-battle-jacks/
      
      Segment 4 - Chris Andrus, co-owner of the Mitten Brewing Company, offers Taste of the Week, and more about his love for baseball. Learn more at https://www.mittenbrewing.com/.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2486baseball,michigan,midwestleague,mittenbrewing,northwoodsleague,tigers,whitecapsfalsefullhttps://www.spreaker.com/episode/origin-small-batch-bourbon-whiskey-plus-michigan-spring-break-destinations-episode-13-april-2-3-2022--49309035
      This show is focused on Michigan destinations for Spring Break, April 4-10, as well as how to get Dragon's Milk "Origin," a Small Batch Bourbon Whiskey from New Holland Spirits. This show aired April 2-3, 2022.
      
      Behind the Mitten is presented by Treetops Resort in Gaylord - Michigan’s Most Spectacular Resort. Make your summer golf reservations now at https://www.treetops.com/.
      
      Segment 1 - John and Amy talk about Spring Break memories with kids, and they also pledge to get some golfing lessons this summer.
      
      Segment 2 - Amy’s Top 3 places to check out during Spring Break: Marquette, Detroit and Frankenmuth.
      
      Segment 3 - Gonzo’s Top 3 places to check out during Spring Break: Marshall, Stevensville and Monroe.
      
      Segment 4 - Gonzo and Amy talk to Adam Dickerson, Brand Manager at New Holland Spirits about "Origin" Small Batch Bourbon Whiskey. Pre-orders were this weekend. It will begin arriving in stores in the next few weeks.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49309035Mon, 04 Apr 2022 01:54:52 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and it has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in...
      This show is focused on Michigan destinations for Spring Break, April 4-10, as well as how to get Dragon's Milk "Origin," a Small Batch Bourbon Whiskey from New Holland Spirits. This show aired April 2-3, 2022.
      
      Behind the Mitten is presented by Treetops Resort in Gaylord - Michigan’s Most Spectacular Resort. Make your summer golf reservations now at https://www.treetops.com/.
      
      Segment 1 - John and Amy talk about Spring Break memories with kids, and they also pledge to get some golfing lessons this summer.
      
      Segment 2 - Amy’s Top 3 places to check out during Spring Break: Marquette, Detroit and Frankenmuth.
      
      Segment 3 - Gonzo’s Top 3 places to check out during Spring Break: Marshall, Stevensville and Monroe.
      
      Segment 4 - Gonzo and Amy talk to Adam Dickerson, Brand Manager at New Holland Spirits about "Origin" Small Batch Bourbon Whiskey. Pre-orders were this weekend. It will begin arriving in stores in the next few weeks.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2424amysherman,bourbon,dragonsmilk,johngonzalez,marquette,marshall,newholland,newhollandspirits,puremichigan,springbreak,treetops,whiskeyfalsefullhttps://www.spreaker.com/episode/episode-12-we-re-loving-southwest-michigan-march-26-27-2022--49274141
      This show features Southwestern, Michigan! It aired March 26-27, 2022.
      
      Segment 1 - Jonny Reinhardt of WSJM. Learn more at https://www.wsjm.com/.
      
      Segment 2 - Amy Zapal, executive director of St. Joe Today. Learn more at
      https://www.wsjm.com/.
      
      Segment 3 - Suz Schalon, executive director of the Silver Beach Carousel Society. Learn more at https://www.silverbeachcarousel.com/index.php.
      
      Segment 4 - Christian Cook, head brewer at Silver Harbor Brewing Co. Learn more at https://www.silverharborbrewing.com/home
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49274141Thu, 31 Mar 2022 21:11:28 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category....
      This show features Southwestern, Michigan! It aired March 26-27, 2022.
      
      Segment 1 - Jonny Reinhardt of WSJM. Learn more at https://www.wsjm.com/.
      
      Segment 2 - Amy Zapal, executive director of St. Joe Today. Learn more at
      https://www.wsjm.com/.
      
      Segment 3 - Suz Schalon, executive director of the Silver Beach Carousel Society. Learn more at https://www.silverbeachcarousel.com/index.php.
      
      Segment 4 - Christian Cook, head brewer at Silver Harbor Brewing Co. Learn more at https://www.silverharborbrewing.com/home
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2458amysherman,bentonbarbor,carousel,johngonzalez,puremichigan,silverbeachcarousel,silverharborbrewing,southwestmichigan,stjoetoday,stjoseph,wsjmfalsefullhttps://www.spreaker.com/episode/btm-2022-we-explore-lansing-including-horrocks-market-saddleback-bbq-and-more-march-19-20-2022--49139210
      This show features Lansing, Michigan!
      
      Segment 1 - Gonzo and Amy talk to Lori Lanspeary of Lansing.org about some places to visit during Spring Break. https://www.lansing.org/
      
      Segment 2 (10:50) - Gonzo and Amy revisit some of their favorite haunts when in Lansing, including Horrocks Market and restaurants in Old Town. https://www.shophorrocks.com/ and http://iloveoldtown.org/
      
      Segment 3 (19:37): Interview with co-owner Matt Gillett at Saddleback BBQ, who rallied his support for the community in REO Town during the pandemic. He and co business owner Travis Stoliker really blossomed over the tough times. They opened a second location in Okemos right before the pandemic. https://www.saddlebackbbq.com/
      
      Above the Mitten (28:13): Jay Clancey of Cognition Brewery in Ishpeming updates listeners about the brewery's re-opening.
      
      Segment 4 (29:17): Matt of Saddleback returned to the show to talk about their latest venture, a pizza place called "Slice By Saddleback." https://www.saddlebackbbq.com/blogs/blog/slice-by-saddleback-faqs
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49139210Mon, 21 Mar 2022 18:05:38 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category....
      This show features Lansing, Michigan!
      
      Segment 1 - Gonzo and Amy talk to Lori Lanspeary of Lansing.org about some places to visit during Spring Break. https://www.lansing.org/
      
      Segment 2 (10:50) - Gonzo and Amy revisit some of their favorite haunts when in Lansing, including Horrocks Market and restaurants in Old Town. https://www.shophorrocks.com/ and http://iloveoldtown.org/
      
      Segment 3 (19:37): Interview with co-owner Matt Gillett at Saddleback BBQ, who rallied his support for the community in REO Town during the pandemic. He and co business owner Travis Stoliker really blossomed over the tough times. They opened a second location in Okemos right before the pandemic. https://www.saddlebackbbq.com/
      
      Above the Mitten (28:13): Jay Clancey of Cognition Brewery in Ishpeming updates listeners about the brewery's re-opening.
      
      Segment 4 (29:17): Matt of Saddleback returned to the show to talk about their latest venture, a pizza place called "Slice By Saddleback." https://www.saddlebackbbq.com/blogs/blog/slice-by-saddleback-faqs
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2349abovethemitten,amyonthetrail,amysherman,bbq,behindthemitten,btm,cognitionbrewery,johngonzalez,lansing,lansingmi,lovelansing,michigangonzo,pizza,puremichigan,saddlebackbbq,travelfalsefullhttps://www.spreaker.com/episode/btm-2022-st-patrick-s-day-in-michigan-plus-why-we-love-bay-city-march-12-13--49051561
      This show features St. Patrick's Day events throughout Michigan, as well as why Gonzo and Amy think Bay City is one of the state's best towns to visit.
      
      Segment 1 - Gonzo and Amy talk about St. Patrick's Day events in the state.
      
      Segment 2 - Interview with Tom Newsham, President of the Bay City Parade Association. The parade is at 2 p.m. March 20. Learn more at http://www.stpatparadebaycity.org/.
      
      Segment 3 - Interview with Andy Brady of Dig Deep Race Events LLC, which is producing this year's Bay City St. Patrick's Day Races (5k & 8k). This year's races are on March 20. Learn more at https://digdeepraces.com/baycitystpatsdayraces.
      
      Segment 4 - Interview with Dave Baranowski and Kellie Berry of D'Angelo's Pizza in Bay City, one of Gonzo & Amy's favorite restaurants in the state. They are known for great pizza, burgers and wings, as well as one of the state's most extensive Vegan menus.
      
      You'll also hear their weekly Above the Mitten segment with Jay Clancey of Ishpeming.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/49051561Mon, 14 Mar 2022 02:13:49 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category....
      This show features St. Patrick's Day events throughout Michigan, as well as why Gonzo and Amy think Bay City is one of the state's best towns to visit.
      
      Segment 1 - Gonzo and Amy talk about St. Patrick's Day events in the state.
      
      Segment 2 - Interview with Tom Newsham, President of the Bay City Parade Association. The parade is at 2 p.m. March 20. Learn more at http://www.stpatparadebaycity.org/.
      
      Segment 3 - Interview with Andy Brady of Dig Deep Race Events LLC, which is producing this year's Bay City St. Patrick's Day Races (5k & 8k). This year's races are on March 20. Learn more at https://digdeepraces.com/baycitystpatsdayraces.
      
      Segment 4 - Interview with Dave Baranowski and Kellie Berry of D'Angelo's Pizza in Bay City, one of Gonzo & Amy's favorite restaurants in the state. They are known for great pizza, burgers and wings, as well as one of the state's most extensive Vegan menus.
      
      You'll also hear their weekly Above the Mitten segment with Jay Clancey of Ishpeming.
      
      BTM airs:
      
      *8 a.m. Saturdays on WILS-1320 AM in Lansing
      
      *10 a.m. Saturdays on News/Talk/Sports 94.9 WSJM in Benton Harbor.
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>24225k,baycity,behindthemitten,burgers,greatlakesbay,parade,pizza,races,stpatricksday,veganmenufalsefullhttps://www.spreaker.com/episode/wsjm-in-benton-harbor-adds-behind-the-mitten--49037641https://www.wsjm.com/.
      
      Learn more about Behind the Mitten at https://behindthemitten.net/.]]>https://api.spreaker.com/episode/49037641Sat, 12 Mar 2022 11:19:50 +0000John GonzalezWe're excited to announce that you will be able to hear Behind the Mitten on News/Talk/Sports 94.9 WSJM in Benton Harbor. Make sure to join us every Saturday morning at 10 a.m. You can stream the show https://www.wsjm.com/. Learn more about Behind...https://www.wsjm.com/.
      
      Learn more about Behind the Mitten at https://behindthemitten.net/.]]>31amysherman,bentonharbor,gonzo,johngonzalez,michigan,podcast,radio,travel,wsjmfalsefullhttps://www.spreaker.com/episode/btm-2022-experience-gr-the-stray-cafe-jeff-lobdell-arvon-brewing-co-episode-9--48972216
      This week's show was recorded at The Stray Cafe, a new coffeehouse and performance space in Grand Rapids. It is located on the South Division Corridor.
      
      Segment 1. Janet Korn of Experience Grand Rapids. https://www.experiencegr.com/
      
      Segment 2. Chip Van Klompenberg, co-owner of The Stray Cafe. https://www.thestraycafe.com/ or learn more in this article in the Grand Rapids Business Journal. https://grbj.com/news/beverages/couple-opens-wyoming-cafe-with-a-purpose/
      
      Segment 3. Restaurant owner Jeff Lobdell, who has 15 properties in the GR area, and 5 others in the Traverse City area. https://4gr8food.com/
      
      Segment 4. Brett Bristol, co-owner of nearby Arvon Brewing Co., stops by for Taste of the Week. https://www.arvonbrewingco.com/
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/48972216Mon, 07 Mar 2022 00:56:34 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category....
      This week's show was recorded at The Stray Cafe, a new coffeehouse and performance space in Grand Rapids. It is located on the South Division Corridor.
      
      Segment 1. Janet Korn of Experience Grand Rapids. https://www.experiencegr.com/
      
      Segment 2. Chip Van Klompenberg, co-owner of The Stray Cafe. https://www.thestraycafe.com/ or learn more in this article in the Grand Rapids Business Journal. https://grbj.com/news/beverages/couple-opens-wyoming-cafe-with-a-purpose/
      
      Segment 3. Restaurant owner Jeff Lobdell, who has 15 properties in the GR area, and 5 others in the Traverse City area. https://4gr8food.com/
      
      Segment 4. Brett Bristol, co-owner of nearby Arvon Brewing Co., stops by for Taste of the Week. https://www.arvonbrewingco.com/
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2401amyonthetrail,behindthemitten,coffeehouse,experiencegr,experiencegrandrapids,grandrapids,jefflobdell,michiganbeer,michigangonzo,restaurantpartners,southdivision,traversecityfalsefullhttps://www.spreaker.com/episode/btm-2022-visit-marquette-blackrocks-brewery-up-supply-co-and-dunegrass-co-episode-8--48898192
      This week's show is all about Marquette, Michigan.
      
      Segment 1. Susan Estler from Travel Marquette. https://www.travelmarquette.com/
      
      Segment 2. Bugsy Sailor from UP Supply Co. https://upsupply.co/
      
      Segment 3. Brian Buchanan and Nick Piedmonte from Dunegrass Co. https://dunegrass.co/
      
      Segment 4. Andy Langlois from Blackrocks. https://www.blackrocksbrewery.com/
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/48898192Mon, 28 Feb 2022 16:15:05 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category....
      This week's show is all about Marquette, Michigan.
      
      Segment 1. Susan Estler from Travel Marquette. https://www.travelmarquette.com/
      
      Segment 2. Bugsy Sailor from UP Supply Co. https://upsupply.co/
      
      Segment 3. Brian Buchanan and Nick Piedmonte from Dunegrass Co. https://dunegrass.co/
      
      Segment 4. Andy Langlois from Blackrocks. https://www.blackrocksbrewery.com/
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2533abovethebridge,amyonthetrail,behindthemitten,blackrocks,btm,marquette,michigangonzo,puremichigan,travel,travelmichiganfalsefullhttps://www.spreaker.com/episode/btm-2022-preview-of-michigan-winter-beer-festival-episode-7--48806505
      This week's show is all about the Michigan beer community, in honor of the Michigan Brewers Guild Winter Beer Fest, which is happening in Grand Rapids on Feb. 26. Get ticket information at https://www.mibeer.com/.
      
      Segment 1-David "Rings" Ringler, owner of Cedar Springs Brewing Company and the soon to open Kusterer Brauhaus in Grand Rapids joins us to talk about the Michigan Brewers Guild Winter Beer Fest, the state of the beer industry, and his own two breweries. Learn more at https://csbrew.com/.
      
      Segment 2-Two of the owners of Harmony Brewing and Harmony Hall in Grand Rapids join us, the brother/sister team of Barry and Heather Van Dyke. Together with their other brother Larry.....just kidding! Their brother Jackson, they've build up quite the business over the last 10 years. What is it like to own and operate a brewery with your siblings? Tune in to find out. Learn more at https://harmonybeer.com/.
      
      Segment 3-Craft beer expert and educator Ben Darcie shares his top tips for enjoying Winter Beer Fest. Brian Haik also joins us to talk about his business GR Beer Tours, which can bring you to the very best breweries for behind-the-scenes experiences in Beer City. In fact, you can join Amy and John on one of his tours the night before beer fest for a very special insider tour. Book a tour at https://www.grbeertours.com/.
      
      Segment 4-Two Guys Brewing in Wyoming has undergone some major pivots and changes over the last few years during the pandemic, and they've come out stronger than ever. Owners Amy and Thomas Payne share their story, as well as their delicious picks for Taste of the Week from their New Orleans inspired menu. Learn more at https://twoguys-brewing.com/.
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>https://api.spreaker.com/episode/48806505Mon, 21 Feb 2022 03:30:13 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category....
      This week's show is all about the Michigan beer community, in honor of the Michigan Brewers Guild Winter Beer Fest, which is happening in Grand Rapids on Feb. 26. Get ticket information at https://www.mibeer.com/.
      
      Segment 1-David "Rings" Ringler, owner of Cedar Springs Brewing Company and the soon to open Kusterer Brauhaus in Grand Rapids joins us to talk about the Michigan Brewers Guild Winter Beer Fest, the state of the beer industry, and his own two breweries. Learn more at https://csbrew.com/.
      
      Segment 2-Two of the owners of Harmony Brewing and Harmony Hall in Grand Rapids join us, the brother/sister team of Barry and Heather Van Dyke. Together with their other brother Larry.....just kidding! Their brother Jackson, they've build up quite the business over the last 10 years. What is it like to own and operate a brewery with your siblings? Tune in to find out. Learn more at https://harmonybeer.com/.
      
      Segment 3-Craft beer expert and educator Ben Darcie shares his top tips for enjoying Winter Beer Fest. Brian Haik also joins us to talk about his business GR Beer Tours, which can bring you to the very best breweries for behind-the-scenes experiences in Beer City. In fact, you can join Amy and John on one of his tours the night before beer fest for a very special insider tour. Book a tour at https://www.grbeertours.com/.
      
      Segment 4-Two Guys Brewing in Wyoming has undergone some major pivots and changes over the last few years during the pandemic, and they've come out stronger than ever. Owners Amy and Thomas Payne share their story, as well as their delicious picks for Taste of the Week from their New Orleans inspired menu. Learn more at https://twoguys-brewing.com/.
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.]]>2692amyonthetrail,amysherman,beer,behindthemitten,brewersguild,craftbeer,johngonzalez,michigan,michigancraftbeer,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-2022-explore-keweenaw-winter-carnival-the-vault-roy-s-pasties-episode-6--48703496
      On this week's Behind the Mitten, John and Amy travel to the beautiful Keweenaw Peninsula, where they get a taste of what this popular summer destination is like during the cold winter months. They recorded on-site at the Hampton Inn in Houghton during Michigan Tech's Winter Carnival week.
      
      In segment 1 they talk to Brad Barnett from the Keweenaw CVB, and he shares fun things to do all around the peninsula this winter, like skiing and snowshoeing. Learn more at https://www.keweenaw.info/.
      
      Segment 2 takes them behind the scenes of the Michigan Tech Winter Carnival, with Tech student Rachel May. She is a member of the Blue Key National Honor Society, which organizes this extremely popular community event each year. Rachel also shares what it's like to attend Tech as a student. Learn more https://www.mtu.edu/carnival/2022/.
      
      Segment 3 they visit with Jen Julien, who owns two hotels in town, the recently renovated Hampton Inn, and the extremely charming and all-new boutique hotel, The Vault. A former student at Tech, Jen and her husband have created exciting new spaces to stay in downtown Houghton.
      
      Learn more about The Vault Hotel at https://thevaulthotel.com/.
      
      Book at the Hampton at https://www.hilton.com/en/hotels/cmxhghx-hampton-houghton/.
      
      Segment 4 they visit with their friend Trisia Narhi. She and her husband Roy own Roy's Pasties and Bakery, and she just opened a new restaurant in Houghton, The Copper Range Depot. She shares what makes Roy's famous pasties so good, and what you can expect at the Depot.
      
      Learn more about Roy's at https://royspasties.com/.
      
      Learn more about Copper Range Depot on its Facebook page at https://www.facebook.com/Copper-Range-Depot-Family-Restaurant-102663888186452/
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>https://api.spreaker.com/episode/48703496Mon, 14 Feb 2022 00:00:08 +0000John Gonzalez“Behind the Mitten” is Michigan’s premiere travel radio show and Podcast, and has more than 400 episodes. It is co-hosted by John Gonzalez and Amy Sherman. The show has been recognized by the Michigan Association of Broadcasters as Best in Category....
      On this week's Behind the Mitten, John and Amy travel to the beautiful Keweenaw Peninsula, where they get a taste of what this popular summer destination is like during the cold winter months. They recorded on-site at the Hampton Inn in Houghton during Michigan Tech's Winter Carnival week.
      
      In segment 1 they talk to Brad Barnett from the Keweenaw CVB, and he shares fun things to do all around the peninsula this winter, like skiing and snowshoeing. Learn more at https://www.keweenaw.info/.
      
      Segment 2 takes them behind the scenes of the Michigan Tech Winter Carnival, with Tech student Rachel May. She is a member of the Blue Key National Honor Society, which organizes this extremely popular community event each year. Rachel also shares what it's like to attend Tech as a student. Learn more https://www.mtu.edu/carnival/2022/.
      
      Segment 3 they visit with Jen Julien, who owns two hotels in town, the recently renovated Hampton Inn, and the extremely charming and all-new boutique hotel, The Vault. A former student at Tech, Jen and her husband have created exciting new spaces to stay in downtown Houghton.
      
      Learn more about The Vault Hotel at https://thevaulthotel.com/.
      
      Book at the Hampton at https://www.hilton.com/en/hotels/cmxhghx-hampton-houghton/.
      
      Segment 4 they visit with their friend Trisia Narhi. She and her husband Roy own Roy's Pasties and Bakery, and she just opened a new restaurant in Houghton, The Copper Range Depot. She shares what makes Roy's famous pasties so good, and what you can expect at the Depot.
      
      Learn more about Roy's at https://royspasties.com/.
      
      Learn more about Copper Range Depot on its Facebook page at https://www.facebook.com/Copper-Range-Depot-Family-Restaurant-102663888186452/
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>2690amyonthetrail,behindthemitten,calumet,houghton,keweenaw,keweenawpeninsula,michigan,mining,puremichigan,royspasties,thevault,up,upperpeninsula,wintercarnivalfalsefullhttps://www.spreaker.com/episode/btm-2022-traverse-city-south-haven-coldwater-and-sault-ste-marie-episode-5--48625219
      On Episode 5, John and Amy continue to celebrate winter fun in Michigan. They catch up with friends around the state to talk about things to do in their areas.
      
      Here is the show run down from the "All Outdoors Studio," presented by Gaylord Tourism:
      
      This episode aired Feb. 6, 2022.
      
      Show Notes:
      
      Segment 1: Amanda Owens , South Haven. https://www.southhaven.org/
      
      Segment 2 (12:00): Jen Case, Traverse City. https://www.traversecity.com/
      
      Segment 3 (22:29): Debra Prater, Coldwater. https://www.coldwatercountry.com/
      
      Above the Bridge (31:00): With Jay Clancey of Ishpeming.
      
      Segment 4 (34:32): Linda Hoath, Sault Ste. Marie. https://www.saultstemarie.com/
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>https://api.spreaker.com/episode/48625219Mon, 07 Feb 2022 13:09:12 +0000John GonzalezA radio show and Podcast since 2015, tastemakers John Gonzalez and Amy Sherman just re-launched their award-winning, statewide travel radio show after a three-year hiatus. On Episode 5, John and Amy continue to celebrate winter fun in Michigan....
      On Episode 5, John and Amy continue to celebrate winter fun in Michigan. They catch up with friends around the state to talk about things to do in their areas.
      
      Here is the show run down from the "All Outdoors Studio," presented by Gaylord Tourism:
      
      This episode aired Feb. 6, 2022.
      
      Show Notes:
      
      Segment 1: Amanda Owens , South Haven. https://www.southhaven.org/
      
      Segment 2 (12:00): Jen Case, Traverse City. https://www.traversecity.com/
      
      Segment 3 (22:29): Debra Prater, Coldwater. https://www.coldwatercountry.com/
      
      Above the Bridge (31:00): With Jay Clancey of Ishpeming.
      
      Segment 4 (34:32): Linda Hoath, Sault Ste. Marie. https://www.saultstemarie.com/
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>2691abovethebridge,amysherman,behindthemitten,coldwater,johngonzalez,michigan,puremichigan,saultstemarie,southhaven,travel,travelpodcast,traversecity,upperpeninsulafalsefullhttps://www.spreaker.com/episode/btm-2022-pure-michigan-boyne-mountain-ski-lessons-at-treetops-episode-4--48515203
      On Episode 4, John and Amy embrace a Michigan winter with segments from Boyne Mountain, as well as ski lessons at Treetops Resort.
      
      Here is the show run down from the "All Outdoors Studio," presented by Gaylord Tourism:
      
      This episode aired Jan. 30, 2022.
      
      Show Notes:
      
      Segment 1: Dave Lorenz of Pure Michigan. Learn more at https://www.michigan.org/.
      
      Segment 2: Gonzo and Amy are joined by friend Susan Wilcox Olson for an interview with Mariah Beyer, ski school director at Treetops Resort in Gaylord. Mariah offers some tips on lessons if you're a beginner.
      
      Segment 3: Amy introduces Nick Nerbonne, marketing manager for Pure Michigan, as BTM's resident Ski Bunny. He talks about his favorite runs in Michigan.
      
      Segment 4: Mike Doumanian, Vice President of Food and Beverage at Boyne Mountain Resort, shows off some great food as part of BTM's weekly "Taste of the Week." We loved the wings and Bloody Mary, as well as special Everett's IPA and Boyne's own wine label.
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>https://api.spreaker.com/episode/48515203Mon, 31 Jan 2022 01:02:21 +0000John GonzalezA radio show and Podcast since 2015, tastemakers John Gonzalez and Amy Sherman just re-launched their award-winning, statewide travel radio show after a three-year hiatus. On Episode 4, John and Amy embrace a Michigan winter with segments from...
      On Episode 4, John and Amy embrace a Michigan winter with segments from Boyne Mountain, as well as ski lessons at Treetops Resort.
      
      Here is the show run down from the "All Outdoors Studio," presented by Gaylord Tourism:
      
      This episode aired Jan. 30, 2022.
      
      Show Notes:
      
      Segment 1: Dave Lorenz of Pure Michigan. Learn more at https://www.michigan.org/.
      
      Segment 2: Gonzo and Amy are joined by friend Susan Wilcox Olson for an interview with Mariah Beyer, ski school director at Treetops Resort in Gaylord. Mariah offers some tips on lessons if you're a beginner.
      
      Segment 3: Amy introduces Nick Nerbonne, marketing manager for Pure Michigan, as BTM's resident Ski Bunny. He talks about his favorite runs in Michigan.
      
      Segment 4: Mike Doumanian, Vice President of Food and Beverage at Boyne Mountain Resort, shows off some great food as part of BTM's weekly "Taste of the Week." We loved the wings and Bloody Mary, as well as special Everett's IPA and Boyne's own wine label.
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>2392boyne,boynemountainresort,davelorenz,embracewinter,michigan,nicknerbonne,puremichigan,skilessons,treetops,winterfalsefullhttps://www.spreaker.com/episode/plan-a-winter-family-vacation-at-treetops-resort-btm-2022-episode-3--48413985
      On Episode 3, John and Amy visit Treetops Resort in Gaylord, Michigan, a popular destination all four seasons, especially in the winter time for extreme tubing, skiiing, snowshoeing, dogsledding and special outdoor dining events.
      
      Here is the show run down from the "All Outdoors Studio," presented by Gaylord Tourism:
      
      This episode aired Jan. 23, 2022. It was recorded at Hunter's Grille at Treetops Resort..
      
      Show Notes:
      
      Segment 1 (0:00):
      John and Amy are joined by Barry Owens, general manager at Treetops Resort. Along with a number of activities - from dog sledding, to skiable feast, skiing and snowboarding - they recently doubled their extreme tubing runs. Paul Beachnau of Gaylord Tourism calls it "the best family resort in Michigan. It's such a welcoming resort for the state of Michigan." Learn more https://www.treetops.com/
      
      Segment 2 (10:00):
      The segment opens with John and Amy on an Extreme Tubing Ride, yes, they SCREAM! Kevin McKinley, assistant GM at Treetops, joins the show to talk about how they expanded the ride so more kids can enjoy it. He also talks about the many things to do at the resort.
      
      Segment 3 (19:33):
      Kevin McKinley rejoins the show. He talks about new events, like the Spud-Tacular Snowshoe Hike.
      
      Segment 4 (27:55):
      We begin the segment with a Behind the Mitten Minute with John talking about ski tips for beginners. John interviews Mariah Beyer, director of Ski School. Kevin Learn more about Treetops at https://www.treetops.com/.
      
      29:00: We also have our Above the Mitten segment with Mr. Fancy Jay Clancey. He tells us about the latest news from the Upper Peninsula of Michigan.
      
      Barry Owens comes back to do Taste of the Week, which is their signature pizza.
      
      Learn more about Gaylord at https://www.gaylordmichigan.net/.
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>https://api.spreaker.com/episode/48413985Sun, 23 Jan 2022 23:40:08 +0000John GonzalezA radio show and Podcast since 2015, tastemakers John Gonzalez and Amy Sherman just re-launched their award-winning, statewide travel radio show after a three-year hiatus. On Episode 3, John and Amy visit Treetops Resort in Gaylord, Michigan, a...
      On Episode 3, John and Amy visit Treetops Resort in Gaylord, Michigan, a popular destination all four seasons, especially in the winter time for extreme tubing, skiiing, snowshoeing, dogsledding and special outdoor dining events.
      
      Here is the show run down from the "All Outdoors Studio," presented by Gaylord Tourism:
      
      This episode aired Jan. 23, 2022. It was recorded at Hunter's Grille at Treetops Resort..
      
      Show Notes:
      
      Segment 1 (0:00):
      John and Amy are joined by Barry Owens, general manager at Treetops Resort. Along with a number of activities - from dog sledding, to skiable feast, skiing and snowboarding - they recently doubled their extreme tubing runs. Paul Beachnau of Gaylord Tourism calls it "the best family resort in Michigan. It's such a welcoming resort for the state of Michigan." Learn more https://www.treetops.com/
      
      Segment 2 (10:00):
      The segment opens with John and Amy on an Extreme Tubing Ride, yes, they SCREAM! Kevin McKinley, assistant GM at Treetops, joins the show to talk about how they expanded the ride so more kids can enjoy it. He also talks about the many things to do at the resort.
      
      Segment 3 (19:33):
      Kevin McKinley rejoins the show. He talks about new events, like the Spud-Tacular Snowshoe Hike.
      
      Segment 4 (27:55):
      We begin the segment with a Behind the Mitten Minute with John talking about ski tips for beginners. John interviews Mariah Beyer, director of Ski School. Kevin Learn more about Treetops at https://www.treetops.com/.
      
      29:00: We also have our Above the Mitten segment with Mr. Fancy Jay Clancey. He tells us about the latest news from the Upper Peninsula of Michigan.
      
      Barry Owens comes back to do Taste of the Week, which is their signature pizza.
      
      Learn more about Gaylord at https://www.gaylordmichigan.net/.
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BehindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>2392alloutdoors,amysherman,behindthemitten,gaylord,gonzo,michigan,northernmichigan,resort,skiing,snowshoeing,treetops,winterfalsefullhttps://www.spreaker.com/episode/all-outdoors-in-gaylord-michigan-episode-2--48323222
      On Episode 2, John and Amy visit Gaylord, Michigan, a popular destination for outdoor adventure and fun, especially in the winter time for snowmobiling, skiing, snowshoeing and more.
      
      "Gaylord is hands down the best Winter vacation destination in the state of Michigan, if not the Midwest, because of the variety of things we have here and the quality of that variety," said Paul Beachnau of the Gaylord Tourism Bureau, who added the area typically generates 150 inches of snow each season. "If you're going to live here, you have to embrace it."
      
      Here is the show run down from the "All Outdoors Studio," presented by Gaylord Tourism:
      
      This episode aired Jan. 16, 2022. It was recorded at Snowbelt Brewery in Gaylord.
      
      Show Notes:
      
      Segment 1 (0:00): Paul Beachnau, executive director of Gaylord Convention and Tourism Bureau, runs down all the fun things to do in Gaylord. Learn more at https://www.gaylordmichigan.net/.
      
      Segment 2 (10:00): Ever wonder how snowmobilers get around? They have a trail system with maps, just like normal roads. We are joined by Kevin Henley, general manager at Beaver Creek Resort, who teaches us about the snowmobile culture in Northern Michigan. He said there are four rental places in Gaylord if you don't have a snowmobile. "Just make sure you dress warm and you're ready to go," he said. Learn more at https://www.outdooradventuresinc.com/beaver-creek/
      
      Segment 3 (19:00): John and Amy are joined by Paul Beachnau and Barry Owens, general manager at Treetops Resort. Along with a number of activities - from dog sledding, to skiable feast, skiing and snowboarding - they recently doubled their extreme tubing runs. Paul Beachnau calls it "the best family resort in Michigan. It's such a welcoming resort for the state of Michigan." Learn more https://www.treetops.com/
      
      Segment 4 (29:05): Gaylord is only about one hour from the Mackinac Bridge, and we open the segment talking about our love for the Upper Peninsula. Paul talks about how Michigan got the Upper Peninsula in the Toledo War. That leads into our new segment - "Above the Bridge," with Mr. Fancy Jay Clancey. The rest of the show is devoted to our friend Jordan Awrey, the Snowbelt Brewery marketing manager. We talk about the brewery's history, as well as Taste of the Week "Sunnyside Hop," which is a NEIPA. He said this is a "true New England IPA" with no additions. It's one of the brewery's flagship beers since it opened 5 years ago.
      
      Learn more about Snowbelt at https://www.snowbelt.beer/.
      
      Learn more about Gaylord at https://www.gaylordmichigan.net/.
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BhindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>https://api.spreaker.com/episode/48323222Mon, 17 Jan 2022 00:01:56 +0000John GonzalezA radio show and Podcast since 2015, tastemakers John Gonzalez and Amy Sherman just re-launched their award-winning, statewide travel radio show after a three-year hiatus. On Episode 2, John and Amy visit Gaylord, Michigan, a popular destination...
      On Episode 2, John and Amy visit Gaylord, Michigan, a popular destination for outdoor adventure and fun, especially in the winter time for snowmobiling, skiing, snowshoeing and more.
      
      "Gaylord is hands down the best Winter vacation destination in the state of Michigan, if not the Midwest, because of the variety of things we have here and the quality of that variety," said Paul Beachnau of the Gaylord Tourism Bureau, who added the area typically generates 150 inches of snow each season. "If you're going to live here, you have to embrace it."
      
      Here is the show run down from the "All Outdoors Studio," presented by Gaylord Tourism:
      
      This episode aired Jan. 16, 2022. It was recorded at Snowbelt Brewery in Gaylord.
      
      Show Notes:
      
      Segment 1 (0:00): Paul Beachnau, executive director of Gaylord Convention and Tourism Bureau, runs down all the fun things to do in Gaylord. Learn more at https://www.gaylordmichigan.net/.
      
      Segment 2 (10:00): Ever wonder how snowmobilers get around? They have a trail system with maps, just like normal roads. We are joined by Kevin Henley, general manager at Beaver Creek Resort, who teaches us about the snowmobile culture in Northern Michigan. He said there are four rental places in Gaylord if you don't have a snowmobile. "Just make sure you dress warm and you're ready to go," he said. Learn more at https://www.outdooradventuresinc.com/beaver-creek/
      
      Segment 3 (19:00): John and Amy are joined by Paul Beachnau and Barry Owens, general manager at Treetops Resort. Along with a number of activities - from dog sledding, to skiable feast, skiing and snowboarding - they recently doubled their extreme tubing runs. Paul Beachnau calls it "the best family resort in Michigan. It's such a welcoming resort for the state of Michigan." Learn more https://www.treetops.com/
      
      Segment 4 (29:05): Gaylord is only about one hour from the Mackinac Bridge, and we open the segment talking about our love for the Upper Peninsula. Paul talks about how Michigan got the Upper Peninsula in the Toledo War. That leads into our new segment - "Above the Bridge," with Mr. Fancy Jay Clancey. The rest of the show is devoted to our friend Jordan Awrey, the Snowbelt Brewery marketing manager. We talk about the brewery's history, as well as Taste of the Week "Sunnyside Hop," which is a NEIPA. He said this is a "true New England IPA" with no additions. It's one of the brewery's flagship beers since it opened 5 years ago.
      
      Learn more about Snowbelt at https://www.snowbelt.beer/.
      
      Learn more about Gaylord at https://www.gaylordmichigan.net/.
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BhindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>2404amysherman,brewery,gaylord,gaylordmichigan,johngonzalez,michigan,northernmichigan,puremichigan,skiing,snowbelt,snowmobiling,tourism,treetops,winterfalsefullhttps://www.spreaker.com/episode/btm-2022-welcome-back-show-episode-1--48242109
      On Episode 1 of 2022, John and Amy reminisce about the previous seasons and all 404 episodes of Behind the Mitten. They bring back a very special person as their first guest; they introduce a new feature; and they bring back "Beer of the Week," but in a new format.
      
      This is Michigan's premiere travel radio show and Podcast.
      
      From the "All Outdoors Studio," presented by Gaylord Tourism:
      
      Segment 1 (0:00): John and Amy bring back longtime friend Paul Beachnau from Gaylord Tourism to talk about why they all love the state of Michigan so much. (Learn more about Gaylord at https://www.gaylordmichigan.net/.)
      
      Segment 2 (10:00): John and Amy reminisce about some favorites destinations such as Mackinac Island and The Thumb, with a special shout outs from Bob Benser of Original Murdick's Fudge and Greg Redman of Water Tower Sports Pub in Lexington.
      
      Segment 3 (19:09): David Baranowski and Kellie Berry of D'Aneglo's Pizza in Bay City and Dave Ringler of Cedar Springs Brewery give special shout outs to John and Amy as the co-hosts talk about the state's close-knit restaurant community.
      
      Segment 4 (29:01): Andrew Doud of Doud's Market on Mackinac Island gives a special shout out to open the segment as John and Amy introduce a new segment called "Above the Bridge" with "Mr. Fancy" Jay Clancey of Cognition Brewery in Ishpeming. They also bring back "Beer of the Week" in a new way.
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BhindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>https://api.spreaker.com/episode/48242109Mon, 10 Jan 2022 21:43:21 +0000John GonzalezJohn Gonzalez and Amy Sherman bring back their popular. statewide radio show after a three-year hiatus. On Episode 1 of 2022, John and Amy reminisce about the previous seasons and all 404 episodes of Behind the Mitten. They bring back a very special...
      On Episode 1 of 2022, John and Amy reminisce about the previous seasons and all 404 episodes of Behind the Mitten. They bring back a very special person as their first guest; they introduce a new feature; and they bring back "Beer of the Week," but in a new format.
      
      This is Michigan's premiere travel radio show and Podcast.
      
      From the "All Outdoors Studio," presented by Gaylord Tourism:
      
      Segment 1 (0:00): John and Amy bring back longtime friend Paul Beachnau from Gaylord Tourism to talk about why they all love the state of Michigan so much. (Learn more about Gaylord at https://www.gaylordmichigan.net/.)
      
      Segment 2 (10:00): John and Amy reminisce about some favorites destinations such as Mackinac Island and The Thumb, with a special shout outs from Bob Benser of Original Murdick's Fudge and Greg Redman of Water Tower Sports Pub in Lexington.
      
      Segment 3 (19:09): David Baranowski and Kellie Berry of D'Aneglo's Pizza in Bay City and Dave Ringler of Cedar Springs Brewery give special shout outs to John and Amy as the co-hosts talk about the state's close-knit restaurant community.
      
      Segment 4 (29:01): Andrew Doud of Doud's Market on Mackinac Island gives a special shout out to open the segment as John and Amy introduce a new segment called "Above the Bridge" with "Mr. Fancy" Jay Clancey of Cognition Brewery in Ishpeming. They also bring back "Beer of the Week" in a new way.
      
      BTM airs:
      
      *1 p.m. Sundays on WSGW-AM (790) and FM (100.5) in Saginaw.
      *6 p.m. Sundays on WOOD-AM (1300) and (106.9) in Grand Rapids.
      
      Follow John and Amy on Facebook at https://www.facebook.com/behindthemitten or
      Twitter at @BhindTheMitten and Instagram at @BehindTheMitten_.
      
      Email them suggestions or places you want them to visit at behindthemitten@gmail.com.]]>2436amy-sherman,behind-the-mitten,john-gonzalez,michigan,podcast,radio,travel,upfalsefullhttps://www.spreaker.com/episode/btm-episode-192-final-show-of-2018-plus-multiple-beers-of-the-week--16598935
      It's an end of the year EXTRAVAGANZA! We brought in some of our all time favorite guests (minus our best guest and sometimes co-host Paul Beachnau of Gaylord) to join us. Thanks to The Mitten Brewing Co. for hosting us, and to Brewery Vivant, Cedar Springs Brewing Company, City Built Brewing Company and Long Road Distillers for joining in!
      
      This episode aired Dec. 29-30, 2018 on radio stations across the state of Michigan.
      
      Learn more about The Mitten Brewing Co. at http://www.mittenbrewing.com/
      
      Learn more about City Built Brewing at https://citybuiltbrewing.com/
      
      Learn more about Brewery Vivant at https://www.breweryvivant.com/
      
      Learn more about Long Road Distillers at https://longroaddistillers.com/
      
      Learn more about Cedar Springs Brewery at https://csbrew.com/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/16598935Mon, 31 Dec 2018 13:17:34 +0000John GonzalezOn this episode of Behind the Mitten... It's an end of the year EXTRAVAGANZA! We brought in some of our all time favorite guests (minus our best guest and sometimes co-host Paul Beachnau of Gaylord) to join us. Thanks to The Mitten Brewing Co. for...
      It's an end of the year EXTRAVAGANZA! We brought in some of our all time favorite guests (minus our best guest and sometimes co-host Paul Beachnau of Gaylord) to join us. Thanks to The Mitten Brewing Co. for hosting us, and to Brewery Vivant, Cedar Springs Brewing Company, City Built Brewing Company and Long Road Distillers for joining in!
      
      This episode aired Dec. 29-30, 2018 on radio stations across the state of Michigan.
      
      Learn more about The Mitten Brewing Co. at http://www.mittenbrewing.com/
      
      Learn more about City Built Brewing at https://citybuiltbrewing.com/
      
      Learn more about Brewery Vivant at https://www.breweryvivant.com/
      
      Learn more about Long Road Distillers at https://longroaddistillers.com/
      
      Learn more about Cedar Springs Brewery at https://csbrew.com/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>2482behindthemitten,breweryvivant,cedarsprings,citybuilt,grandrapids,longroad,michigan,mittenbrewingcofalsefullhttps://www.spreaker.com/episode/btm-episode-190-three-blondes-brewing-plus-south-haven-things-to-do--16598902
      This episode aired Dec. 15-16, 2018 on radio stations across the state of Michigan.
      
      Learn more about South Haven at https://www.southhaven.org/
      
      Learn more about Three Blondes Brewing at https://www.threeblondesbrewing.com/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/16598902Mon, 31 Dec 2018 13:08:23 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman spend time in South Haven to learn about winter events and things to do. They broadcast from Three Blondes Brewing, and learn the history on how the brewery got started. This episode...
      This episode aired Dec. 15-16, 2018 on radio stations across the state of Michigan.
      
      Learn more about South Haven at https://www.southhaven.org/
      
      Learn more about Three Blondes Brewing at https://www.threeblondesbrewing.com/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>2456beer,behindthemitten,michigan,southhaven,threeblondesbrewingfalsefullhttps://www.spreaker.com/episode/btm-episode-189-grand-rapids-public-museum-all-about-dinosaurs-toys-and-the-holidays--16431672
      They have two shows right now:
      
      Expedition: Dinosaur, through April 2019; as well as Toys!.
      More details at www.grpm.org
      
      Learn more about Behind the Mitten at http://behindthemitten.com/
      
      This show aired Dec. 8-9, 2018 on radio stations across Michigan.]]>https://api.spreaker.com/episode/16431672Mon, 10 Dec 2018 16:16:11 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman spend some time at the Grand Rapids Public Museum. They have two shows right now: Expedition: Dinosaur, through April 2019; as well as Toys!. More details at www.grpm.org Learn more about Behind the...
      They have two shows right now:
      
      Expedition: Dinosaur, through April 2019; as well as Toys!.
      More details at www.grpm.org
      
      Learn more about Behind the Mitten at http://behindthemitten.com/
      
      This show aired Dec. 8-9, 2018 on radio stations across Michigan.]]>2450behindthemitten,dinosaurs,grandrapids,michigan,museum,toys,vintagetoysfalsefullhttps://www.spreaker.com/episode/btm-episode-188-original-murdick-s-fudge-brings-a-touch-of-mackinac-island-to-the-holidays--16370980
      Call 906-298-0630 or go to https://www.originalmurdicksfudge.com/ to learn about packages and pricing.
      
      Learn more about Behind the Mitten at http://behindthemitten.com/
      
      This show aired Dec. 1-2, 2018 on radio stations all over Michigan.]]>https://api.spreaker.com/episode/16370980Mon, 03 Dec 2018 12:32:28 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman of Behind the Mitten take you to Mackinac Island where Original Murdick's Fudge is making treats just in time for the Holidays. Orders can be shipped all over the country trough Dec. 19, 2018. Call...
      Call 906-298-0630 or go to https://www.originalmurdicksfudge.com/ to learn about packages and pricing.
      
      Learn more about Behind the Mitten at http://behindthemitten.com/
      
      This show aired Dec. 1-2, 2018 on radio stations all over Michigan.]]>2443behindthemitten,fudge,mackinacisland,michigan,originalmurdicksfudge,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-episode-187-all-outdoors-in-gaylord-plus-big-buck-brewery-is-back--16311865
      SHOW NOTES:
      Segment 1: John Gonzalez and Paul Beachnau talk about the Gaylord area.
      
      Segment 2 (Listen at 10:04): John and Paul welcome Barry Owens, the GM at Treetops Resort.
      Learn more about Treetops at https://treetops.com/
      
      Segment 3 (Listen at 19:42): Owner Sean Smalley of Big Buck Brewery runs down the history one of Michigan's first breweries, and why he wanted to re-open it.
      Learn more at https://www.facebook.com/TheBigBuckBrewery/
      
      Segment 4 (Listen at 30:00): John and Paul welcome Casey Buckleitner of Otsego Resort, which will be open to the public again this season. They also welcome Big Buck Brewery head brewers Doug Meal, who offers BEER OF THE WEEK!
      More information about Otsego Resort at https://www.otsegoclub.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/16311865Mon, 26 Nov 2018 12:59:45 +0000John GonzalezOn this Podcast we learn about the "all outdoors" fun you can have in Gaylord, Michigan. Paul Beachnau of the Gaylord Tourism Bureau is our special co-host. (This show aired Nov. 24-25, 2018 on radio stations across the state.) SHOW NOTES: Segment 1:...
      SHOW NOTES:
      Segment 1: John Gonzalez and Paul Beachnau talk about the Gaylord area.
      
      Segment 2 (Listen at 10:04): John and Paul welcome Barry Owens, the GM at Treetops Resort.
      Learn more about Treetops at https://treetops.com/
      
      Segment 3 (Listen at 19:42): Owner Sean Smalley of Big Buck Brewery runs down the history one of Michigan's first breweries, and why he wanted to re-open it.
      Learn more at https://www.facebook.com/TheBigBuckBrewery/
      
      Segment 4 (Listen at 30:00): John and Paul welcome Casey Buckleitner of Otsego Resort, which will be open to the public again this season. They also welcome Big Buck Brewery head brewers Doug Meal, who offers BEER OF THE WEEK!
      More information about Otsego Resort at https://www.otsegoclub.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2490beer,behindthemitten,gaylordmichigan,michigan,skiiing,winterfalsefullhttps://www.spreaker.com/episode/cedar-springs-brewing-s-silk-velvet-a-tribute-to-the-great-daryl-nathan--16200317https://api.spreaker.com/episode/16200317Mon, 12 Nov 2018 19:19:21 +0000John GonzalezDave Ringler of the Cedar Springs Brewing Company talks about his newest release, "Silk & Velvet," named after a song by The Great Daryl Nathan, a local GRTV legend from the '90s. John and Amy talk to Dave about the beer, which is a traditional porter...684beer,behindthemitten,cedarsprings,darylnathan,grtv,michigan,porter,silkandvelvetfalsefullhttps://www.spreaker.com/episode/btm-episode-184-it-s-time-to-visit-traverse-city-for-beer-week-and-the-holidays-2018--16138665
      Segment 1-We talk with Jenny Jeness from TC tourism about fall events happening in the area, including the arrival of Santa on Nov. 17, and Traverse City Beer Week, Nov. 9-16. Learn more at https://www.traversecity.com/
      
      Segment 2-Lindsey Southwell joins us to talk about the upcoming winter season at Shanty Creek. Not only can you ski, you can tube, play and stay at the resort. Learn more at https://www.shantycreek.com/
      
      Segment 3-Raymond Minervini shares the history of the Grand Traverse Commons, a revitalization project that he's spearheaded. They'll be celebrating Christmas in the village December 7-9. Learn more at https://www.thevillagetc.com/
      
      Segment 4-Chuck Korson, owner of BLKMRKT coffee discusses the TC Warehouse district, and helps us pick out a COFFEE and a BEER OF THE WEEK. Learn more at https://blkmrkt.coffee/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/16138665Mon, 05 Nov 2018 12:12:00 +0000John GonzalezOn our recent show, we talk to friends in Traverse City about all the cool things happen in November and the Winter season. Here is a Podcast of the show, which originally aired Nov. 3-4, 2018 on stations across the state of Michigan. Segment 1-We...
      Segment 1-We talk with Jenny Jeness from TC tourism about fall events happening in the area, including the arrival of Santa on Nov. 17, and Traverse City Beer Week, Nov. 9-16. Learn more at https://www.traversecity.com/
      
      Segment 2-Lindsey Southwell joins us to talk about the upcoming winter season at Shanty Creek. Not only can you ski, you can tube, play and stay at the resort. Learn more at https://www.shantycreek.com/
      
      Segment 3-Raymond Minervini shares the history of the Grand Traverse Commons, a revitalization project that he's spearheaded. They'll be celebrating Christmas in the village December 7-9. Learn more at https://www.thevillagetc.com/
      
      Segment 4-Chuck Korson, owner of BLKMRKT coffee discusses the TC Warehouse district, and helps us pick out a COFFEE and a BEER OF THE WEEK. Learn more at https://blkmrkt.coffee/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2478beer,beerweek,behindthemitten,tourism,traversecity,winterfalsefullhttps://www.spreaker.com/episode/btm-episode-180-why-you-need-to-visit-eastern-market-in-detroit--15945885
      Learn more about Eastern Market at https://www.easternmarket.org/
      
      Learn more about Thomas Magees at https://thomasmagees.com/
      
      Segment 1-We talk with Erik Olson from Thomas Magee's Sporting House and Whiskey Bar in the Eastern Market about Detroit and this neighborhood in particular. We also discuss the history of his bar.
      
      Segment 2-John and Amy chat about their favorite places in the Eastern Market area in Detroit, including Supino's and Vivio's. Amy is astonished that John has not been to the Rocky Peanut Company.
      
      Segment 3-Amy and John talk about their search for Michigan's Best BBQ for MLive, including their visit to Bert's in the Eastern Market in Detroit.
      
      Segment 4-We conclude the show at Thomas Magee's with Erik Olson, where he helps us pic DRINK OF THE WEEK, something that he's pretty famous for.]]>https://api.spreaker.com/episode/15945885Fri, 12 Oct 2018 15:45:37 +0000John GonzalezOn this weekend's "Behind the Mitten," John and Amy record from Thomas Magee's Sporting House and Whiskey Bar as they take a tour of Eastern Market in Detroit. This episode aired Oct. 6-7, 2018 on radio stations across Michigan. Learn more about...
      Learn more about Eastern Market at https://www.easternmarket.org/
      
      Learn more about Thomas Magees at https://thomasmagees.com/
      
      Segment 1-We talk with Erik Olson from Thomas Magee's Sporting House and Whiskey Bar in the Eastern Market about Detroit and this neighborhood in particular. We also discuss the history of his bar.
      
      Segment 2-John and Amy chat about their favorite places in the Eastern Market area in Detroit, including Supino's and Vivio's. Amy is astonished that John has not been to the Rocky Peanut Company.
      
      Segment 3-Amy and John talk about their search for Michigan's Best BBQ for MLive, including their visit to Bert's in the Eastern Market in Detroit.
      
      Segment 4-We conclude the show at Thomas Magee's with Erik Olson, where he helps us pic DRINK OF THE WEEK, something that he's pretty famous for.]]>2450behindthemitten,detroit,easternmarket,michigan,soccer,thomasmagees,whiskeyfalsefullhttps://www.spreaker.com/episode/btm-episode-179-why-you-need-to-visit-houghton-and-the-keweenaw-peninsula--15945830https://www.keweenaw.info/]]>https://api.spreaker.com/episode/15945830Fri, 12 Oct 2018 15:34:49 +0000John GonzalezOn this episode of Behind the Mitten, John and Amy record from The Ambassador, known for cool drink bowls and the famous Tostada Pizza. They talk to several guests about why you need to visit Houghton and the Keweenaw Peninsula. Learn more about the...https://www.keweenaw.info/]]>2460behindthemitten,houghton,keweenaw,michigan,up,upperpeninsulafalsefullhttps://www.spreaker.com/episode/btm-episode-178-learn-why-you-need-to-visit-mecosta-county-in-michigan--15944695http://www.bigrapids.org/]]>https://api.spreaker.com/episode/15944695Fri, 12 Oct 2018 12:53:18 +0000John GonzalezOn this Episode of Behind the Mitten, Amy and Gonzo take you to Big Rapids and Mecosta County. They recorded this Podcast at Raven Brewery & BBQ. This show aired Sept. 22-23, 2018 on radio stations all across the state. Learn more about Mecosta County...http://www.bigrapids.org/]]>2491beer,behindthemitten,bigrapids,mecostacounty,michigan,ravenfalsefullhttps://www.spreaker.com/episode/btm-episode-176-new-hoptcat-at-knapp-s-corner-plus-beer-of-the-week-from-grand-armory--15944667
      Learn more about HopCat at https://hopcat.com/
      
      Learn more about Grand Armory Brewing Company at http://www.grandarmorybrewing.com/]]>https://api.spreaker.com/episode/15944667Fri, 12 Oct 2018 12:47:12 +0000John GonzalezHopCat celebrates the opening of its 7th location in Michigan and 17th overall. This Podcast was recorded at HopCat Knapp's Corner. This show aired Sept. 8-9, 2018 on radio stations all across the state. Learn more about HopCat at...
      Learn more about HopCat at https://hopcat.com/
      
      Learn more about Grand Armory Brewing Company at http://www.grandarmorybrewing.com/]]>2434behindthemitten,craftbeer,hopcat,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-177-learn-more-about-coldwater-michigan-as-well-as-nearby-colon-and-quincy--15746276
      This episode aired Sept. 15-16, 2018 on radio stations across the state of Michigan.
      
      Show Notes:
      Segment 1- Debra Yee, Executive Director of Coldwater Country joins us to talk about what makes this are of Michigan special. Did you know that they are located halfway between Detroit and Chicago and have over 100 lakes in the area? Joining her is Carl Thorton from nearby Colon, which is the magic capital of the whole wide world.
      
      Segment 2-Melissa Austin shares information about the Children's Museum of Brand County, a must stop if you are in the area with kids. We also visit with Christine Delaney from the Tibbits Opera House. They have been hosting events every weekend for 137 years.
      
      Segment 3-There are only a handful of drive-in movie theaters left in Michigan, and one of them is located right in Coldwater Country. Susan Magos shares the history of the Capri Drive-In, which will be open through October. Matt Stritzinger from the Adventure Zone and Dickey's BBQ shares all the cool things you can do at the Zone, including mini golf, bounce houses and virtual reality games.
      
      Segment 4-Erin Vessy from the village of Quincy tells us all about her upcoming event Pints in the Park, happening September 29. There will be all sorts of beers, wines and ciders to try, including our BEER OF THE WEEK, Grand River Brewery's Monkey Mouth. Debra Yee joins us again to talk events, including some upcoming special rides on the Little River Railroad.]]>https://api.spreaker.com/episode/15746276Tue, 18 Sep 2018 14:44:29 +0000John GonzalezOn this Episode: We are in Coldwater Country, Coldwater, Michigan! We talk to our friends from Adventure Zone, the Tibbits Opera House, Capri Drive-In and the Children's Museum of Branch County. We also learn about the Little River Railroad, the...
      This episode aired Sept. 15-16, 2018 on radio stations across the state of Michigan.
      
      Show Notes:
      Segment 1- Debra Yee, Executive Director of Coldwater Country joins us to talk about what makes this are of Michigan special. Did you know that they are located halfway between Detroit and Chicago and have over 100 lakes in the area? Joining her is Carl Thorton from nearby Colon, which is the magic capital of the whole wide world.
      
      Segment 2-Melissa Austin shares information about the Children's Museum of Brand County, a must stop if you are in the area with kids. We also visit with Christine Delaney from the Tibbits Opera House. They have been hosting events every weekend for 137 years.
      
      Segment 3-There are only a handful of drive-in movie theaters left in Michigan, and one of them is located right in Coldwater Country. Susan Magos shares the history of the Capri Drive-In, which will be open through October. Matt Stritzinger from the Adventure Zone and Dickey's BBQ shares all the cool things you can do at the Zone, including mini golf, bounce houses and virtual reality games.
      
      Segment 4-Erin Vessy from the village of Quincy tells us all about her upcoming event Pints in the Park, happening September 29. There will be all sorts of beers, wines and ciders to try, including our BEER OF THE WEEK, Grand River Brewery's Monkey Mouth. Debra Yee joins us again to talk events, including some upcoming special rides on the Little River Railroad.]]>2427falsefullhttps://www.spreaker.com/episode/btm-episode-175-artprize-2018-20-monroe-live-concerts-i-m-a-beer-hound-big-lake-brewing-and-more--15630410
      Show Notes:
      
      Segment 1- ArtPrize kicks off in Grand Rapids on September 19 and runs through October 7. We talk with Katie Moore, exhibition manager, and Becca Guyette, director of learning and engagement about the world's large art competition.
      
      Segment 2- Amber Stokosa of 20 Monroe Live joins us to discuss the Grand Rapids concert venue's upcoming fall season. There's plenty of shows to choose from, including Blink-182 on September 17 and Eve 6 on December 6. Plan your next concert at 20MonroeLive.com
      
      Segment 3- Paul Starr from I'm A Beer Hound has a new beer fest in works. Join us as we discuss his Beers, Bar Food and Bands festival happening in Lansing on September 8.
      
      Segment 4- Big Lake Brewing in Holland helps us pick our BEER OF THE WEEK. Brewer Zach Dreyer and marketing manager Keith Henry tell us all about the new pub, and the full line up of beers from Big Lake.
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/15630410Mon, 03 Sep 2018 10:18:02 +0000John GonzalezOn this episode of Behind the Mitten, Amy Sherman hosts the show and covers plenty of ground, and delivers BEER of the WEEK! Tune in. Show Notes: Segment 1- ArtPrize kicks off in Grand Rapids on September 19 and runs through October 7. We talk...
      Show Notes:
      
      Segment 1- ArtPrize kicks off in Grand Rapids on September 19 and runs through October 7. We talk with Katie Moore, exhibition manager, and Becca Guyette, director of learning and engagement about the world's large art competition.
      
      Segment 2- Amber Stokosa of 20 Monroe Live joins us to discuss the Grand Rapids concert venue's upcoming fall season. There's plenty of shows to choose from, including Blink-182 on September 17 and Eve 6 on December 6. Plan your next concert at 20MonroeLive.com
      
      Segment 3- Paul Starr from I'm A Beer Hound has a new beer fest in works. Join us as we discuss his Beers, Bar Food and Bands festival happening in Lansing on September 8.
      
      Segment 4- Big Lake Brewing in Holland helps us pick our BEER OF THE WEEK. Brewer Zach Dreyer and marketing manager Keith Henry tell us all about the new pub, and the full line up of beers from Big Lake.
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2411artprize,beer,imabeerhound,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-174-why-you-need-to-visit-beaver-island-michigan--15592845
      On this Podcast they take you on a journey to some of the Island's best locations. Their tour guides are the owners of Long Road Distillers, who travel to the Island each fall to source juniper berries fr their award-winning Michigin. The journey includes a trip by plane on Island Airways.
      
      Segment 1-We go on a boodle with Jon O'Connor and Kyle Van Strien from Long Road Distillers. This Grand Rapids based distillery sources their juniper for their award winning Michigin on the island, and have become regulars here. They introduce us to what makes Beaver Island so special.
      
      Segment 2-State Senator John Proos from St. Joe was on the island with us, and he discusses his first impressions of the island. We also talk about why distillers and craft beverage producers might be interested in a bill he's introduced in the Senate.
      
      Segment 3-Beaver Island residents and legends Eric Hodgson and Bill McDonough talk about island life, history, things to do here, and why they'll never leave.
      
      Segment 4-Kyle and Jon are back, this time to discuss just how they came up with the idea to make Michigin, made with 100% Michigan ingredients. They explain how they bring their whole staff up every September to harvest the juniper. We might pick beer of the week, or we might surprise you.
      
      More on Beaver Island at https://www.beaverisland.org/
      More on Long Road Distillers at http://longroaddistillers.com/
      More on Island Airways at http://www.islandairways.com/
      
      This episode aired Aug. 25-26, 2018.]]>https://api.spreaker.com/episode/15592845Wed, 29 Aug 2018 01:50:54 +0000John GonzalezJohn Gonzalez and Amy Sherman visit Beaver Island, Michigan for the first time in August of 2018. On this Podcast they take you on a journey to some of the Island's best locations. Their tour guides are the owners of Long Road Distillers, who...
      On this Podcast they take you on a journey to some of the Island's best locations. Their tour guides are the owners of Long Road Distillers, who travel to the Island each fall to source juniper berries fr their award-winning Michigin. The journey includes a trip by plane on Island Airways.
      
      Segment 1-We go on a boodle with Jon O'Connor and Kyle Van Strien from Long Road Distillers. This Grand Rapids based distillery sources their juniper for their award winning Michigin on the island, and have become regulars here. They introduce us to what makes Beaver Island so special.
      
      Segment 2-State Senator John Proos from St. Joe was on the island with us, and he discusses his first impressions of the island. We also talk about why distillers and craft beverage producers might be interested in a bill he's introduced in the Senate.
      
      Segment 3-Beaver Island residents and legends Eric Hodgson and Bill McDonough talk about island life, history, things to do here, and why they'll never leave.
      
      Segment 4-Kyle and Jon are back, this time to discuss just how they came up with the idea to make Michigin, made with 100% Michigan ingredients. They explain how they bring their whole staff up every September to harvest the juniper. We might pick beer of the week, or we might surprise you.
      
      More on Beaver Island at https://www.beaverisland.org/
      More on Long Road Distillers at http://longroaddistillers.com/
      More on Island Airways at http://www.islandairways.com/
      
      This episode aired Aug. 25-26, 2018.]]>2449beaverisland,behindthemitten,islandairways,londroaddistillers,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-173-experience-a-grand-fall-at-grand-hotel-2018--15592808
      Segment 1-Danny Musser, who's family has been the "caretakers" of the Grand Hotel for three generations shares the history of this Michigan gem.
      
      Segment 2-Ben Mosley, the stable manager of the Grand discusses what it takes to keep their horses happy and healthy. Did you know you can take a stable tour for free, and not only see their teams of horses but also dozens of historical carriages?
      
      Segment 3-The Grand Hotel's knowledgable, and hilarious, historian Bob Tagatz shares some of the special historical tours you can take at the Grand.
      
      Segment 4-PGA professional Jason Horricks tells us all about the golf courses at the Grand, the only place in the nation where you take a horse drawn carriage between the two nines. We also pick Beer of the Week, the Big Porch Ale, that is brewed exclusively for the Grand Hotel by Bells Brewing.
      
      Learn more about all the great things to do this fall at Grand Hotel on Mackinac Island 2018.
      
      More info at https://www.grandhotel.com/
      
      This episode aired Aug. 18-19, 2018.]]>https://api.spreaker.com/episode/15592808Wed, 29 Aug 2018 01:44:16 +0000John GonzalezShow Notes: Segment 1-Danny Musser, who's family has been the "caretakers" of the Grand Hotel for three generations shares the history of this Michigan gem. Segment 2-Ben Mosley, the stable manager of the Grand discusses what it takes to keep...
      Segment 1-Danny Musser, who's family has been the "caretakers" of the Grand Hotel for three generations shares the history of this Michigan gem.
      
      Segment 2-Ben Mosley, the stable manager of the Grand discusses what it takes to keep their horses happy and healthy. Did you know you can take a stable tour for free, and not only see their teams of horses but also dozens of historical carriages?
      
      Segment 3-The Grand Hotel's knowledgable, and hilarious, historian Bob Tagatz shares some of the special historical tours you can take at the Grand.
      
      Segment 4-PGA professional Jason Horricks tells us all about the golf courses at the Grand, the only place in the nation where you take a horse drawn carriage between the two nines. We also pick Beer of the Week, the Big Porch Ale, that is brewed exclusively for the Grand Hotel by Bells Brewing.
      
      Learn more about all the great things to do this fall at Grand Hotel on Mackinac Island 2018.
      
      More info at https://www.grandhotel.com/
      
      This episode aired Aug. 18-19, 2018.]]>2448behindthemitten,grandhotel,mackinacisland,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-172-why-you-need-to-visit-sault-ste-marie--15592789
      Segment 1-Linda Hoath from Sault Ste. Marie tourism and convention bureau. Plan your trip to the Soo at SaultSteMarie.com. We are recording from Bird's Eye Outfitters, a local business that features sports and outdoor equipment rentals, and has both a coffee shop and a popular bar inside.
      
      Segment 2-We chat with the owners of Bird's Eye Outfitters, Ken and Wilda Hopper about outdoor adventures in the Soo area.
      
      Segment 3-Brad Blair shares all of the interesting, and dare we say sometimes creepy, things you might experience during the Michigan Paranormal Convention that happened August 23-24.
      
      Segment 4-Linda is back for events in the Soo area this fall, including the Festival of Races on September 29. We also pick a beer of the week from Barrel and Beam.
      Learn why you need to visit Sault Ste. Marie, Michigan.
      
      More info at https://www.saultstemarie.com/
      
      This episode aired Aug. 11-12, 2018.]]>https://api.spreaker.com/episode/15592789Wed, 29 Aug 2018 01:39:41 +0000John GonzalezShow Notes: Segment 1-Linda Hoath from Sault Ste. Marie tourism and convention bureau. Plan your trip to the Soo at SaultSteMarie.com. We are recording from Bird's Eye Outfitters, a local business that features sports and outdoor equipment rentals,...
      Segment 1-Linda Hoath from Sault Ste. Marie tourism and convention bureau. Plan your trip to the Soo at SaultSteMarie.com. We are recording from Bird's Eye Outfitters, a local business that features sports and outdoor equipment rentals, and has both a coffee shop and a popular bar inside.
      
      Segment 2-We chat with the owners of Bird's Eye Outfitters, Ken and Wilda Hopper about outdoor adventures in the Soo area.
      
      Segment 3-Brad Blair shares all of the interesting, and dare we say sometimes creepy, things you might experience during the Michigan Paranormal Convention that happened August 23-24.
      
      Segment 4-Linda is back for events in the Soo area this fall, including the Festival of Races on September 29. We also pick a beer of the week from Barrel and Beam.
      Learn why you need to visit Sault Ste. Marie, Michigan.
      
      More info at https://www.saultstemarie.com/
      
      This episode aired Aug. 11-12, 2018.]]>2417behindthemitten,michigan,saultstemarie,upperpeninsulafalsefullhttps://www.spreaker.com/episode/brad-sherwood-talks-about-scared-scriptless-tour-with-colin-mochrie--15585736https://www.fhfineartscenter.com/event/colin-brad-scared-scriptless/ More info about the tour at http://colinandbradshow.com/]]>https://api.spreaker.com/episode/15585736Tue, 28 Aug 2018 10:39:45 +0000John GonzalezOn this Podcast, we talk to comedian/actor Brad Sherwood, who is on the "Scared Scriptless Tour" with Colin Mochrie. The comedians are best known for their years on the TV Show "Whose Line is in Anyway?" The "Colin & Brad Scared Scriptless" shows...https://www.fhfineartscenter.com/event/colin-brad-scared-scriptless/ More info about the tour at http://colinandbradshow.com/]]>1134bradsherwood,colinmochrie,comedy,foresthillsfineartscenter,grandrapids,scaredscriptlessfalsefullhttps://www.spreaker.com/episode/btm-episode-171-paw-paw-wine-festival-2018--15434300Ryan Sylvester, Paw Paw Brewing, brewer and owner
      
      Segment 2-Lauran Shafer, St. Julian wine club director
      Kyle Totzke, St. Julian assistant wine maker
      
      Segment 3-Marilyn Clear
      Jordan Berg, St. Julian lab tech. We talk about what volunteers can expect at the Festival.
      
      Segment 4-Marilyn Clear
      Ryan Sylvester and Keith Buckman from Paw Paw Brewing, beer of the week.
      
      Wine and Harvest is September 7,8,9 get more info at wineandharvestfestival.com]]>https://api.spreaker.com/episode/15434300Mon, 06 Aug 2018 19:30:17 +0000John GonzalezSegment 1- Marilyn Clear, Paw Paw Wine and Harvest Director Ryan Sylvester, Paw Paw Brewing, brewer and owner Segment 2-Lauran Shafer, St. Julian wine club director Kyle Totzke, St. Julian assistant wine maker Segment 3-Marilyn Clear Jordan...Ryan Sylvester, Paw Paw Brewing, brewer and owner
      
      Segment 2-Lauran Shafer, St. Julian wine club director
      Kyle Totzke, St. Julian assistant wine maker
      
      Segment 3-Marilyn Clear
      Jordan Berg, St. Julian lab tech. We talk about what volunteers can expect at the Festival.
      
      Segment 4-Marilyn Clear
      Ryan Sylvester and Keith Buckman from Paw Paw Brewing, beer of the week.
      
      Wine and Harvest is September 7,8,9 get more info at wineandharvestfestival.com]]>2426beer,behindthemitten,michigan,pawpaw,pawpawbrewing,pawpawwinefestival,stjulianfalsefullhttps://www.spreaker.com/episode/btm-episode-170-forest-hills-fine-arts-center-2018-2019--15434271https://api.spreaker.com/episode/15434271Mon, 06 Aug 2018 19:27:38 +0000John GonzalezThis show aired July 28-29, 2018.2443behindthemitten,foresthillsfineartscenter,michigan,showsfalsefullhttps://www.spreaker.com/episode/podcast-mackinac-island-s-jesse-bader-resumes-hike-on-pacific-crest-trail-2018--15392877
      Make donations at the St. Jude fundraising page at stjude.org.
      http://fundraising.stjude.org/site/TR?px=4359294&fr_id=59427&pg=personal
      
      Follow Jesse's journey on his Facebook page.
      https://www.facebook.com/jesse.bader.5]]>https://api.spreaker.com/episode/15392877Tue, 31 Jul 2018 23:35:09 +0000John GonzalezMACKINAC ISLAND, MI -- Bartender Jesse Bader of the Gate House is resuming his quest to travel the 2,665-trip of the Pacific Crest Trail. He leaves Mackinac Island Aug. 11, 2018 and hopes to return Oct. 1. The hike will benefit St. Jude Children’s...
      Make donations at the St. Jude fundraising page at stjude.org.
      http://fundraising.stjude.org/site/TR?px=4359294&fr_id=59427&pg=personal
      
      Follow Jesse's journey on his Facebook page.
      https://www.facebook.com/jesse.bader.5]]>998bartender,hiking,jessebader,mackinacisland,michigan,pacificcresttrail,stjude,trailsfalsefullhttps://www.spreaker.com/episode/forest-hills-fine-arts-center-announces-2018-2019-season--15341142
      Season tickets on sale July 30, 2018.
      
      Learn more about the six-show season at https://www.fhfineartscenter.com/]]>https://api.spreaker.com/episode/15341142Fri, 27 Jul 2018 12:51:48 +0000John GonzalezAmy Sherman and John Gonzalez of BTM, as well as Jeremy Cox of the Forest Hills Fine Arts Center, join West Michigan Live with Justin Barclay on WOOD radio to talk about the 2018-2019 season. Season tickets on sale July 30, 2018. Learn more...
      Season tickets on sale July 30, 2018.
      
      Learn more about the six-show season at https://www.fhfineartscenter.com/]]>588foresthills,season,showfalsefullhttps://www.spreaker.com/episode/btm-episode-169-experience-jackson-at-grand-river-brewery-chilango-s-cantina-grill--15341129https://api.spreaker.com/episode/15341129Fri, 27 Jul 2018 12:41:26 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman broadcast from Grand River Brewery, where they talk beer and spirits, as well as great Mexican cuisine at Chilango's Cantina Grill and events in the area with Experience Jackson.2483beer,chilangos,experiencejackson,grandriverbrewery,jackson,mexicanfood,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-168-learn-all-about-the-se-pioneer-trail--15267806
      Learn about Chateau Aeronautique Winery in Irish Hills, Pentamere Winery in Tecumseh, Flying Otter Vineyard & Winery in Adrian and Burgdorf's Winery in Haslette!]]>https://api.spreaker.com/episode/15267806Mon, 16 Jul 2018 19:57:44 +0000John GonzalezJohn Gonzalez and Amy Sherman visit the SE Pioneer Wine Trail. Learn about Chateau Aeronautique Winery in Irish Hills, Pentamere Winery in Tecumseh, Flying Otter Vineyard & Winery in Adrian and Burgdorf's Winery in Haslette!
      Learn about Chateau Aeronautique Winery in Irish Hills, Pentamere Winery in Tecumseh, Flying Otter Vineyard & Winery in Adrian and Burgdorf's Winery in Haslette!]]>2486falsefullhttps://www.spreaker.com/episode/btm-episode-166-it-s-time-to-visit-st-ignace--15267754
      More information at http://www.stignace.com/]]>https://api.spreaker.com/episode/15267754Mon, 16 Jul 2018 19:50:37 +0000John GonzalezJohn Gonzalez and Amy Sherman discover St. Ignace, which is known for hosting several car shows and other events during the season. This show aired June 30-July 1, 2018. More information at http://www.stignace.com/
      More information at http://www.stignace.com/]]>2440behindthemitten,carshow,michigan,stignacefalsefullhttps://www.spreaker.com/episode/btm-podcast-st-ignace-car-show-2018--15151806
      More info: http://www.saintignace.org/event/st-ignace-car-show-weekend/]]>https://api.spreaker.com/episode/15151806Thu, 28 Jun 2018 20:27:22 +0000John GonzalezJohn Gonzalez and Amy Sherman hang out with the organizers of this year's Car Show Weekend 2018 in St. Ignace, Michigan. The car show runs June 28-30, 2018. More info: http://www.saintignace.org/event/st-ignace-car-show-weekend/
      More info: http://www.saintignace.org/event/st-ignace-car-show-weekend/]]>674behindthemitten,cars,carshow,michigan,puremichigan,stignace,upperpeninsulafalsefullhttps://www.spreaker.com/episode/btm-episode-165-why-you-need-to-visit-the-petoskey-area--15134107
      More information on Petoskey at https://www.petoskeyarea.com/
      
      More information on the Great Lakes Center for the Arts at https://www.greatlakescfa.org/
      
      More information on Petoskey Brewing Company at https://www.petoskeybrewing.com/
      
      More information on Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/15134107Tue, 26 Jun 2018 15:24:16 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman spend time in Petoskey and talk trails and biking, the opening of a new arts and cultural center, events and so much more. They broadcast from the Petoskey Brewing Company. This...
      More information on Petoskey at https://www.petoskeyarea.com/
      
      More information on the Great Lakes Center for the Arts at https://www.greatlakescfa.org/
      
      More information on Petoskey Brewing Company at https://www.petoskeybrewing.com/
      
      More information on Behind the Mitten at http://behindthemitten.com/]]>2428art,beer,behindthemitten,hiking,michigan,petoskeyfalsefullhttps://www.spreaker.com/episode/wawashkamo-golf-club-and-mackinac-island-2018--15116269
      Lean more about the Chippewa Hotel at https://www.chippewahotel.com/
      
      Learn more about Wawashkamo at http://www.wawashkamo.com/]]>https://api.spreaker.com/episode/15116269Sat, 23 Jun 2018 19:14:54 +0000John GonzalezOn this segment of Behind the Mitten, John Gonzalez and Amy Sherman hang out with Brian Bailey of the Chippewa Hotel and the Pink Pony, as well as BTM's former intern (and former employee at the Pink Pony), Hannah Olson. We do events and Beer of the...
      Lean more about the Chippewa Hotel at https://www.chippewahotel.com/
      
      Learn more about Wawashkamo at http://www.wawashkamo.com/]]>702behindthemitten,chippewahotel,golf,mackinacisland,michigan,pinkpony,wawashkamofalsefullhttps://www.spreaker.com/episode/btm-episode-164-original-murdick-s-fudge-on-mackinac-island--15074537
      Show Notes
      Segment 1: We talk to Bob Benser of Original Murdick's Fudge, who tells the story about how Mackinac Island became the fudge capitol of the world. Also, listen at (7:00 mark) for a cameo appearance by Andrew Doud, who owns Doud's Market in downtown Mackinac Island.
      
      Segment 2 (Listen at 11:20): More with Bob Benser, who goes more into more detail about fudgemaking on the Island. He also talks about us head fudgemaker, Carnel Samuels, who is originally from Jamaica.
      
      Segment 3 (Listen at 18:51): Brian Bailey of Chippewa Hotel/Pink Pony/Lilac Hotel & Suites -- and a new member of the City Council -- talks about what life is like on Mackinac Island all year around. We also try some of the new cocktails from the Pink Pony.
      
      Segment 4 (Listen at 30:13): More with Brian Bailey, as well as BTM's former intern and former employee at the Pink Pony, Hannah Olson. We do events and Beer of the Week.
      
      Learn more about Original Murdick's Fudge at https://www.originalmurdicksfudge.com/
      
      Learn more about the Chippewa Hotel at https://www.chippewahotel.com/
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/15074537Mon, 18 Jun 2018 14:09:22 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman spend time on Mackinac Island. They learn about Original Murdick's Fudge, which has been making fudge on the Island since 1887, and some other popular destinations. Show Notes...
      Show Notes
      Segment 1: We talk to Bob Benser of Original Murdick's Fudge, who tells the story about how Mackinac Island became the fudge capitol of the world. Also, listen at (7:00 mark) for a cameo appearance by Andrew Doud, who owns Doud's Market in downtown Mackinac Island.
      
      Segment 2 (Listen at 11:20): More with Bob Benser, who goes more into more detail about fudgemaking on the Island. He also talks about us head fudgemaker, Carnel Samuels, who is originally from Jamaica.
      
      Segment 3 (Listen at 18:51): Brian Bailey of Chippewa Hotel/Pink Pony/Lilac Hotel & Suites -- and a new member of the City Council -- talks about what life is like on Mackinac Island all year around. We also try some of the new cocktails from the Pink Pony.
      
      Segment 4 (Listen at 30:13): More with Brian Bailey, as well as BTM's former intern and former employee at the Pink Pony, Hannah Olson. We do events and Beer of the Week.
      
      Learn more about Original Murdick's Fudge at https://www.originalmurdicksfudge.com/
      
      Learn more about the Chippewa Hotel at https://www.chippewahotel.com/
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>2459behindthemitten,fudge,mackinacisland,michigan,originalmurdicksfudge,pinkponyfalsefullhttps://www.spreaker.com/episode/btm-episode-163-all-aboard-the-ss-badger-in-ludington-michigan--15014215
      Show Notes:
      
      Segment 1: We broadcast the show from the Pilot House of the SS Badger with Captain Mike Martin and Terri Brown, director of marketing.
      
      Segment 2 (Listen at 10:00): More with Mike Martin. What is it like to live on the boat? It's their 65 anniversary of sailing Lake Michigan.
      
      Segment 3 (Listen at 18:52): We spend time with Charles Cart, chief engineer. This is the last coal fired ship in America. He also tells us about the SS Spartan, which is docked nearby in the harbor and is used for spare parts. Cart said the SS Badger will load in 500 tons of coal, which will last them 11 days.
      
      Segment 4 (Listen at 29:40): Terri Brown, director of marketing, returns to tell us about events this summer. Get your tickets now for the 4th of July Cruise, which is close to selling out. Beer of the week is from Muskegon brewery Pigeon Hill -- Walter Blondale, an easy drinking light beer, it's the perfect summer quaff on the decks of the SS Badger.
      
      Learn more about the SS Badger at https://www.ssbadger.com/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/ or on Facebook at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/15014215Mon, 11 Jun 2018 00:52:25 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman get to hang out on the Lake Michigan car ferry the SS Badger in Ludington, Michigan. This episode aired June 9-10, 2018 on radio stations all across the state. Show Notes:...
      Show Notes:
      
      Segment 1: We broadcast the show from the Pilot House of the SS Badger with Captain Mike Martin and Terri Brown, director of marketing.
      
      Segment 2 (Listen at 10:00): More with Mike Martin. What is it like to live on the boat? It's their 65 anniversary of sailing Lake Michigan.
      
      Segment 3 (Listen at 18:52): We spend time with Charles Cart, chief engineer. This is the last coal fired ship in America. He also tells us about the SS Spartan, which is docked nearby in the harbor and is used for spare parts. Cart said the SS Badger will load in 500 tons of coal, which will last them 11 days.
      
      Segment 4 (Listen at 29:40): Terri Brown, director of marketing, returns to tell us about events this summer. Get your tickets now for the 4th of July Cruise, which is close to selling out. Beer of the week is from Muskegon brewery Pigeon Hill -- Walter Blondale, an easy drinking light beer, it's the perfect summer quaff on the decks of the SS Badger.
      
      Learn more about the SS Badger at https://www.ssbadger.com/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/ or on Facebook at https://www.facebook.com/behindthemitten/]]>2376behindthemitten,coal,ferry,lakemichigan,ssbadgerfalsefullhttps://www.spreaker.com/episode/btm-episode-162-why-you-need-to-visit-cheboygan-michigan--14982794
      Show Notes:
      
      Segment 1: Guests include Scott Herceg, the executive director of the Cheboygan Area Chamber of Commerce & Visitors Bureau, and Jim Conboy, who is a board member of the Top of Michigan Trails Council and bicyclist extraordinaire.
      More info at https://www.cheboygan.com/
      More on Trails at http://www.trailscouncil.org/
      
      Segment 2 (Listen at 10:13): Our guest is Polly Schneider who is the Event Coordinator for the Chamber of Commerce will talk about the upcoming Waterways Festival (June 28-July 1, 2018) that celebrates the uniqueness of Cheboygan situated on the 40 mile long Inland Waterway as well as the internationally famous Straits of Mackinac.
      More info at http://www.waterwaysfestival.com/
      
      Segment 3 (Listen at 19:33): Scott Herceg returns to tell us why Cheboygan is the new Entrepreneurial Capital of Northern Michigan. He talks about the renewed economic development spirit that is over taking the Cheboygan area.
      
      Segment 4 (Listen at 29:30): Events throughout the state, plus Beer of the Week at Cheboygan Brewing Company.
      More info at https://www.cheboyganbrewing.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/14982794Wed, 06 Jun 2018 11:32:20 +0000John GonzalezOn this weekend's Behind the Mitten, John Gonzalez and Amy Sherman travel to Cheboygan, Michigan, which is a "hidden gem in Northern Michigan." Show Notes: Segment 1: Guests include Scott Herceg, the executive director of the Cheboygan Area...
      Show Notes:
      
      Segment 1: Guests include Scott Herceg, the executive director of the Cheboygan Area Chamber of Commerce & Visitors Bureau, and Jim Conboy, who is a board member of the Top of Michigan Trails Council and bicyclist extraordinaire.
      More info at https://www.cheboygan.com/
      More on Trails at http://www.trailscouncil.org/
      
      Segment 2 (Listen at 10:13): Our guest is Polly Schneider who is the Event Coordinator for the Chamber of Commerce will talk about the upcoming Waterways Festival (June 28-July 1, 2018) that celebrates the uniqueness of Cheboygan situated on the 40 mile long Inland Waterway as well as the internationally famous Straits of Mackinac.
      More info at http://www.waterwaysfestival.com/
      
      Segment 3 (Listen at 19:33): Scott Herceg returns to tell us why Cheboygan is the new Entrepreneurial Capital of Northern Michigan. He talks about the renewed economic development spirit that is over taking the Cheboygan area.
      
      Segment 4 (Listen at 29:30): Events throughout the state, plus Beer of the Week at Cheboygan Brewing Company.
      More info at https://www.cheboyganbrewing.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2449beer,behindthemitten,cheboygan,michigan,waterwaysfalsefullhttps://www.spreaker.com/episode/btm-episode-161-what-s-new-on-mackinac-island-for-the-2018-season--14920299
      Segment 1: Tim Hygh of the Mackinac Island Convention and Visitors Bureau talks about some new features, as well as his new, two-story information center where visitors can stop in for maps, outdoor activities and hotels. Also making an appearance is author and Birkenstock store owner Peter Mirabelle.
      More on Mackinac Island at https://www.facebook.com/mackinacislandtourismbureau/
      More on Birkenstock at https://www.facebook.com/Mackinac-Birkenstock-529990880437781/
      
      Segment 2 (Listen at 10:20): Tim Hygh returns and introduces John and Amy to Mary Jane Barnwell, who is bringing back Old Time photos this year. She also co-owns the Mackinac Island Bookstore, which first opened in 1975.
      More info at http://www.islandbookstore.com/
      
      Segment 3 (Listen at 20:06): Veronica of Sip N' Sail Cruises stops by to tell us about this cool specialty cruises that are docked on the Island. These are cruises with live entertainment, as well as special themes.
      Learn more at https://www.facebook.com/SiPnSaiL/
      
      Segment 4 (Listen at 30:03): We spend time at the Island's newest restaurant, Smokey Jose's with owner Jack Armstrong. They make their own sauces and smoke their meats. It's BBQ and Mexican food! What could be better? And Tim Hygh returns for Beer of the Week!
      More info on Smokey Jose's at https://www.facebook.com/Smokey-Joses-332716713896957/
      
      Behind the Mitten airs on more than 10 radio stations throughout Michigan. Learn more at http://behindthemitten.com/]]>https://api.spreaker.com/episode/14920299Tue, 29 May 2018 20:19:06 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman spend the day on Mackinac Island where they talk about what's new for the 2018. The show is broadcast from Smokey Jose's, a new restaurant that just opened for the new season....
      Segment 1: Tim Hygh of the Mackinac Island Convention and Visitors Bureau talks about some new features, as well as his new, two-story information center where visitors can stop in for maps, outdoor activities and hotels. Also making an appearance is author and Birkenstock store owner Peter Mirabelle.
      More on Mackinac Island at https://www.facebook.com/mackinacislandtourismbureau/
      More on Birkenstock at https://www.facebook.com/Mackinac-Birkenstock-529990880437781/
      
      Segment 2 (Listen at 10:20): Tim Hygh returns and introduces John and Amy to Mary Jane Barnwell, who is bringing back Old Time photos this year. She also co-owns the Mackinac Island Bookstore, which first opened in 1975.
      More info at http://www.islandbookstore.com/
      
      Segment 3 (Listen at 20:06): Veronica of Sip N' Sail Cruises stops by to tell us about this cool specialty cruises that are docked on the Island. These are cruises with live entertainment, as well as special themes.
      Learn more at https://www.facebook.com/SiPnSaiL/
      
      Segment 4 (Listen at 30:03): We spend time at the Island's newest restaurant, Smokey Jose's with owner Jack Armstrong. They make their own sauces and smoke their meats. It's BBQ and Mexican food! What could be better? And Tim Hygh returns for Beer of the Week!
      More info on Smokey Jose's at https://www.facebook.com/Smokey-Joses-332716713896957/
      
      Behind the Mitten airs on more than 10 radio stations throughout Michigan. Learn more at http://behindthemitten.com/]]>2509bbq,behindthemitten,cruise,mackinacisland,michigan,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-episode-160-your-guide-to-mackinac-state-historic-parks--14847641
      Segment 1: Phil Porter, executive director of Mackinac State Historic Parks.
      
      Segment 2 (Listen at 10:35): Steven Brisson, Deputy Director of Mackinac State Historic Parks, and Dominick Miller, marketing manager at Mackinac State Historic Parks, tell us more about Colonial Michilimackinac.
      
      Segment 3 (Listen at 19:35): Phil Porter returns to test John and Amy about Mackinac Island trivia. Play along.
      
      Segment 4 (Listen at 28:55): Events and Beer of the Week.
      
      Learn more about Mackinac State Historic Parks at https://www.mackinacparks.com/
      
      Learn more about BTM at http://behindthemitten.com/]]>https://api.spreaker.com/episode/14847641Mon, 21 May 2018 17:17:05 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman travel to Mackinac Island to learn about Mackinac State Historic Parks, including Fort Mackinac, Colonial Michilimackinac and Historic Mill Creek Discovery Park. Segment 1: Phil...
      Segment 1: Phil Porter, executive director of Mackinac State Historic Parks.
      
      Segment 2 (Listen at 10:35): Steven Brisson, Deputy Director of Mackinac State Historic Parks, and Dominick Miller, marketing manager at Mackinac State Historic Parks, tell us more about Colonial Michilimackinac.
      
      Segment 3 (Listen at 19:35): Phil Porter returns to test John and Amy about Mackinac Island trivia. Play along.
      
      Segment 4 (Listen at 28:55): Events and Beer of the Week.
      
      Learn more about Mackinac State Historic Parks at https://www.mackinacparks.com/
      
      Learn more about BTM at http://behindthemitten.com/]]>2411behindthemitten,mackinacisland,michigan,philporter,stateparkfalsefullhttps://www.spreaker.com/episode/btm-episode-159-michigan-s-best-mexican-restaurant-lula-s-and-hospice-of-michigan--14847436
      Show Notes
      Segment 1: John and Amy talk about their latest search for Michigan's Best Mexican Restaurant. More info at http://topics.mlive.com/tag/best-mexican-restaurant/
      
      Segment 2 (Listen at 10:02): Learn about BBQ, Barley & Beats, an event May 19 at Van Andel Arena, as well as June 9 in Novi. It's a fundraiser for Hospice of Michigan. More info at https://www.hom.org/bbb2018/
      
      Segment 3 (Listen at 18:57): John Beilfuss of Lula's Louisiana Cookhouse talks about Michigan's Best Fried Chicken and a special event to celebrate the release of Michigan's Best Day video in Owosso. Watch the video here: https://www.youtube.com/watch?v=gp62iPs6zMQ
      
      Segment 4 (Listen at 28:56): John and Amy talk more about Michigan's Best Mexican Restaurant search, as well as upcoming events in Michigan. More on BTM at http://behindthemitten.com/]]>https://api.spreaker.com/episode/14847436Mon, 21 May 2018 16:54:41 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman talk about the MLive search for Michigan's Best Mexican Restaurant. This episode aired May 12-13, 2018 on radio stations across the state. Show Notes Segment 1: John and Amy talk...
      Show Notes
      Segment 1: John and Amy talk about their latest search for Michigan's Best Mexican Restaurant. More info at http://topics.mlive.com/tag/best-mexican-restaurant/
      
      Segment 2 (Listen at 10:02): Learn about BBQ, Barley & Beats, an event May 19 at Van Andel Arena, as well as June 9 in Novi. It's a fundraiser for Hospice of Michigan. More info at https://www.hom.org/bbb2018/
      
      Segment 3 (Listen at 18:57): John Beilfuss of Lula's Louisiana Cookhouse talks about Michigan's Best Fried Chicken and a special event to celebrate the release of Michigan's Best Day video in Owosso. Watch the video here: https://www.youtube.com/watch?v=gp62iPs6zMQ
      
      Segment 4 (Listen at 28:56): John and Amy talk more about Michigan's Best Mexican Restaurant search, as well as upcoming events in Michigan. More on BTM at http://behindthemitten.com/]]>2393friedchicken,hospice,lulas,mexican,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-158-bonobo-winery-norte-grand-traverse-resort-and-wine-month--14725334*This show aired May 5-6, 2018 on radio stations across Michigan.
      
      Segment 1: Jenn Case of TC Tourism and Todd Oosterhouse of Bonobo. More info at https://www.traversecity.com/
      
      Segment 2 (Listen at 9:38): Jillian Manning of GT Resort. More info at https://www.grandtraverseresort.com/
      
      Segment 3 (Listen at 18:37): Ty Schmidt of NORTE. More info at https://elgruponorte.org/
      
      Segment 4 (Listen at 28:38): Todd Oosterhouse of Bonobo. More info at https://www.bonobowinery.com/]]>https://api.spreaker.com/episode/14725334Mon, 07 May 2018 13:44:38 +0000John GonzalezOn this show, John Gonzalez and Amy Sherman broadcast from Bonobo Winery on the Old Mission Peninsula in Traverse City. May is Wine Month, and Jennifer Case from Traverse City Tourism stops by to tell us about some cool deals. Also, we hear from...*This show aired May 5-6, 2018 on radio stations across Michigan.
      
      Segment 1: Jenn Case of TC Tourism and Todd Oosterhouse of Bonobo. More info at https://www.traversecity.com/
      
      Segment 2 (Listen at 9:38): Jillian Manning of GT Resort. More info at https://www.grandtraverseresort.com/
      
      Segment 3 (Listen at 18:37): Ty Schmidt of NORTE. More info at https://elgruponorte.org/
      
      Segment 4 (Listen at 28:38): Todd Oosterhouse of Bonobo. More info at https://www.bonobowinery.com/]]>2396behindthemitten,biking,bonobo,grandtraverseresort,traversecityfalsefullhttps://www.spreaker.com/episode/btm-episode-157-on-the-michigan-wine-trail-in-southwest-michigan--14671387http://behindthemitten.com/
      
      Show Notes:
      Segment 1: Joe Herman of Karma Vista Vineyards and Lauren Kneibes of Lazy Ballerina Winery stop by as guests.
      More info on Karma Vista at https://www.karmavista.com/
      More info on Lazy Ballerina at http://www.lazyballerinawinery.com/
      
      Segment 2 (Listen at 10:13): Dave Miller of White Pine Winery stops by, as well Lauren from Lazy Ballerina, to fill us in about they have going on.
      More info about White Pine Winery http://whitepinewinery.com/
      
      Segment 3 (Listen at 20:00): Lauren and her cousin Melanie Owen talk about their history of wine making in the area. Lazy Ballerina celebrates its third anniversary in June 2018.
      
      Segment 4 (Listen at 29:54): Colleen Ryan of the Lake Michigan Shore Wine Fest stops by to tell us about their big wine festival on June 16, 2018. Also, Dave Miller of White Pine Winery returns, and Gloria Oberstiet and Grand Gryfinndorf of 12 Corners Winery helps us pick WINE OF THE WEEK!
      More info on the Wine Festival at https://www.lakemichiganwinefest.com/
      More info on the Wine Trail at http://miwinetrail.com/
      More info on 12 Corners at http://www.12corners.com/index.cfm]]>https://api.spreaker.com/episode/14671387Mon, 30 Apr 2018 22:34:21 +0000John GonzalezOn this episode of "Behind the Mitten," John Gonzalez and Amy Sherman make a stop at 12 Corners Winery in Benton Harbor as part of the Southwest Michigan Wine Trail. This show aired April 28-29, 2018 on radio stations across the state. Learn more...http://behindthemitten.com/
      
      Show Notes:
      Segment 1: Joe Herman of Karma Vista Vineyards and Lauren Kneibes of Lazy Ballerina Winery stop by as guests.
      More info on Karma Vista at https://www.karmavista.com/
      More info on Lazy Ballerina at http://www.lazyballerinawinery.com/
      
      Segment 2 (Listen at 10:13): Dave Miller of White Pine Winery stops by, as well Lauren from Lazy Ballerina, to fill us in about they have going on.
      More info about White Pine Winery http://whitepinewinery.com/
      
      Segment 3 (Listen at 20:00): Lauren and her cousin Melanie Owen talk about their history of wine making in the area. Lazy Ballerina celebrates its third anniversary in June 2018.
      
      Segment 4 (Listen at 29:54): Colleen Ryan of the Lake Michigan Shore Wine Fest stops by to tell us about their big wine festival on June 16, 2018. Also, Dave Miller of White Pine Winery returns, and Gloria Oberstiet and Grand Gryfinndorf of 12 Corners Winery helps us pick WINE OF THE WEEK!
      More info on the Wine Festival at https://www.lakemichiganwinefest.com/
      More info on the Wine Trail at http://miwinetrail.com/
      More info on 12 Corners at http://www.12corners.com/index.cfm]]>2467behindthemitten,festival,michigan,southwestmichiganwinetrail,winefalsefullhttps://www.spreaker.com/episode/national-pretzel-day-2018-with-cedar-springs-brewery--14641932https://api.spreaker.com/episode/14641932Thu, 26 Apr 2018 18:25:57 +0000John GonzalezJohn Gonzalez and Amy Sherman guest on West Michigan Live with Justin Barclay and bring along David Ringler of Cedar Springs Brewing. Why? Well, he makes great German-inspired beer and great pretzels, just in time for National Pretzel Day.475beer,behindthemitten,cedarspringsbrewery,michigan,pretzelfalsefullhttps://www.spreaker.com/episode/btm-episode-156-we-explore-black-star-farms-leelanau-wine-peninsula-for-wine-month--14618133
      Segment 1: We meet up with Lorri Hathaway -- aka the Wine Goddess -- of LP Wines that tells us about all the cool things you can experience during Wine Month in May. Also, Lee Lutes, the head winemaker at Black Star Farms, tells what kind of wines they're making and why they love the Leelanau Peninsula.
      More on LP Wines at https://www.lpwines.com/
      More on Black Star Farms at http://www.blackstarfarms.com/
      
      Segment 2 (Listen at 10:30): Black Star Farms also offers plenty of dining options with Chef Jack Wenz; he tells us about what you can experience. Also, Sherry Campbell of Black Star Farms, also stops by to tell us about several events, including those for its 20th anniversary.
      
      Segment 3 (Listen at 18:34): During Wine Month in May, the Traverse City has many events and tastings. We talk to Chris O'Non of Sips and Giggles, and Lorri Hathaway tell us about some great deals, including how to get free wine tastings at all 40 wineries if you stay at a participating hotel.
      More on Sips and Giggles at https://www.lpwines.com/sips-giggles/
      More on Hotel deals at https://www.traversecity.com/traverse-city-uncorked/
      
      Segment 4 (Listen at 28:57): Chris Lopez, the tasting room manager at Black Star Farms, takes on a wine tasting. Plus we do Wine of the Week!
      
      Learn about the Traverse City wine scene at http://traversewinecoast.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/14618133Tue, 24 Apr 2018 17:14:42 +0000John GonzalezOn this episode of "Behind the Mitten," John Gonzalez and Amy Sherman visit Black Star Farms in Suttons Bay on the Leelanau Peninsula. They learn all about the wine, its new menu and the deals for May, which is Wine Month in Michigan. This episode...
      Segment 1: We meet up with Lorri Hathaway -- aka the Wine Goddess -- of LP Wines that tells us about all the cool things you can experience during Wine Month in May. Also, Lee Lutes, the head winemaker at Black Star Farms, tells what kind of wines they're making and why they love the Leelanau Peninsula.
      More on LP Wines at https://www.lpwines.com/
      More on Black Star Farms at http://www.blackstarfarms.com/
      
      Segment 2 (Listen at 10:30): Black Star Farms also offers plenty of dining options with Chef Jack Wenz; he tells us about what you can experience. Also, Sherry Campbell of Black Star Farms, also stops by to tell us about several events, including those for its 20th anniversary.
      
      Segment 3 (Listen at 18:34): During Wine Month in May, the Traverse City has many events and tastings. We talk to Chris O'Non of Sips and Giggles, and Lorri Hathaway tell us about some great deals, including how to get free wine tastings at all 40 wineries if you stay at a participating hotel.
      More on Sips and Giggles at https://www.lpwines.com/sips-giggles/
      More on Hotel deals at https://www.traversecity.com/traverse-city-uncorked/
      
      Segment 4 (Listen at 28:57): Chris Lopez, the tasting room manager at Black Star Farms, takes on a wine tasting. Plus we do Wine of the Week!
      
      Learn about the Traverse City wine scene at http://traversewinecoast.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2408behindthemitten,michigan,traversecity,wine,winemonthfalsefullhttps://www.spreaker.com/episode/btm-episode-155-experience-big-rapids--14617212
      Show Notes
      
      Segment 1: Carleen Rose of the Old Pioneer Store & Emporium tells us about the area. She is a great ambassador for the region. She even does historic tours of downtown. She talks about how the town got its name from the lumbering era.
      More on the Old Pioneer Store https://www.facebook.com/oldpioneerstore.emporium/
      
      Segment 2 (Listen at 10:03): Carleen Rose returns with Sandra Braden of Downtown Big Rapids.
      More on Downtown Big Rapids at https://www.facebook.com/BigRapidsDowntownBusinessAssociation/?fref=ts
      
      Segment 3 (Listen at 19:47): Clinton Zimmerman of Red Fox Market is our guest.
      Learn about Red Fox at https://www.facebook.com/Redfoxmarket/
      
      Segment 4 (Listen at 30:02): Jenn Rumsey of Schuberg's tells about the famous burgers, and Sandra returns, too. Oh, and we do BEER of the WEEK.
      Learn about Schuberg's at https://www.facebook.com/schubergs/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/14617212Tue, 24 Apr 2018 15:34:07 +0000John GonzalezOn this episode of Behind the Mitten, Amy Sherman and John Gonzalez visit Big Rapids, Michigan to explore some of the things to do in the area. They broadcast from Schuberg's Bar and Grill, known for its famous Schu-burgers. This episode aired April...
      Show Notes
      
      Segment 1: Carleen Rose of the Old Pioneer Store & Emporium tells us about the area. She is a great ambassador for the region. She even does historic tours of downtown. She talks about how the town got its name from the lumbering era.
      More on the Old Pioneer Store https://www.facebook.com/oldpioneerstore.emporium/
      
      Segment 2 (Listen at 10:03): Carleen Rose returns with Sandra Braden of Downtown Big Rapids.
      More on Downtown Big Rapids at https://www.facebook.com/BigRapidsDowntownBusinessAssociation/?fref=ts
      
      Segment 3 (Listen at 19:47): Clinton Zimmerman of Red Fox Market is our guest.
      Learn about Red Fox at https://www.facebook.com/Redfoxmarket/
      
      Segment 4 (Listen at 30:02): Jenn Rumsey of Schuberg's tells about the famous burgers, and Sandra returns, too. Oh, and we do BEER of the WEEK.
      Learn about Schuberg's at https://www.facebook.com/schubergs/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2493beer,behindthemitten,bestburgers,bigrapids,michiganfalsefullhttps://www.spreaker.com/episode/btm-traverse-city-promo-wood-radio-april-19-2018--14580931
      On this weekend's show, John and Amy visit the Leelanau Wine Peninsula in Traverse City at Black Star Farms. They talk about upcoming events, such as Sips and Giggles, and May Wine Month in Michigan. Find awesome overnight packages that include free wine tastings and more. Info at https://www.traversecity.com/.
      
      Also, learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/.
      
      BTM also airs on these stations:
      6 a.m. Saturdays on Newstalk 580WTCM-AM in Traverse City wtcmradio.com
      8 a.m. Saturdays on More Compelling Talk Radio 1320-AM WILS in Lansing 1320wils.com
      10 a.m. Saturdays on WSGW-AM 790 in Saginaw wsgw.com
      Noon Saturdays on WPHM-1380 AM in Port Huron wphm.net
      4 p.m. Saturdays on WIOS-AM 1480 in Tawas City wiosradio.com
      10 p.m. Saturdays on 106.9 FM-Grand Rapids. woodradio.com
      10 p.m. Saturdays on Newsradio WOOD 1300-AM-Grand Rapids. woodradio.com
      7 a.m. Sundays on The Edge 104.9 WBXX-Battle Creek 1049theedge.com
      Noon Sundays on Newstalk 580 WTCM-AM in Traverse City wtcmradio.com
      Noon Sundays on Talk Radio 1360 WKMI-Kalamazoo wkmi.com
      3 p.m. Sundays on SuperTalk 1570-WWCK Flint supertalk1570.com
      6 p.m. Sundays on WLDN-FM 98.7 in Ludington
      6 p.m. Sundays on WMLQ-FM 97.7 in Manistee
      7 p.m. Sundays on WIOS-AM 1480 in Tawas City wiosradio.com]]>https://api.spreaker.com/episode/14580931Thu, 19 Apr 2018 20:17:33 +0000John GonzalezJohn Gonzalez and Amy Sherman of the weekend radio show "Behind the Mitten" visit with Justin Barclay of West Michigan Live on WOOD Radio (1300 AM and 106.9 FM). They talk about this weekend's show, which airs at 10 p.m. Saturday, April 21 on WOOD....
      On this weekend's show, John and Amy visit the Leelanau Wine Peninsula in Traverse City at Black Star Farms. They talk about upcoming events, such as Sips and Giggles, and May Wine Month in Michigan. Find awesome overnight packages that include free wine tastings and more. Info at https://www.traversecity.com/.
      
      Also, learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/.
      
      BTM also airs on these stations:
      6 a.m. Saturdays on Newstalk 580WTCM-AM in Traverse City wtcmradio.com
      8 a.m. Saturdays on More Compelling Talk Radio 1320-AM WILS in Lansing 1320wils.com
      10 a.m. Saturdays on WSGW-AM 790 in Saginaw wsgw.com
      Noon Saturdays on WPHM-1380 AM in Port Huron wphm.net
      4 p.m. Saturdays on WIOS-AM 1480 in Tawas City wiosradio.com
      10 p.m. Saturdays on 106.9 FM-Grand Rapids. woodradio.com
      10 p.m. Saturdays on Newsradio WOOD 1300-AM-Grand Rapids. woodradio.com
      7 a.m. Sundays on The Edge 104.9 WBXX-Battle Creek 1049theedge.com
      Noon Sundays on Newstalk 580 WTCM-AM in Traverse City wtcmradio.com
      Noon Sundays on Talk Radio 1360 WKMI-Kalamazoo wkmi.com
      3 p.m. Sundays on SuperTalk 1570-WWCK Flint supertalk1570.com
      6 p.m. Sundays on WLDN-FM 98.7 in Ludington
      6 p.m. Sundays on WMLQ-FM 97.7 in Manistee
      7 p.m. Sundays on WIOS-AM 1480 in Tawas City wiosradio.com]]>124behindthemitten,michigan,radio,traversecity,winefalsefullhttps://www.spreaker.com/episode/btm-episode-154-what-is-check-in-michigan-plus-learn-about-lansing-alpena-and-the-most-beautiful-place-in-michigan--14484705
      Segment 1: Mary Beth Stutzman, president & CEO of the Alpena Area Convention & Visitors Bureau, returns to the show. John and Amy visited the Alpena area on Episide 149. Listen here at https://www.spreaker.com/user/michigangonzo/btm-episode-148-heres-why-you-need-to-vi
      Learn more about Alpena at http://www.visitalpena.com/
      
      Segment 2 (Listen at 10:00): Tracy Padot, vice president of marketing communications at the Greater Lansing Convention & Visitors Bureau, talks about the many great neighborhoods you can experience. Of course we talk food, beer and spirits, too.
      Learn more about Lansing at http://www.lansing.org/
      
      Segment 3 (Listen at 18:53): President and CEO Deanna Richeson of Check in Michigan announced at the conference the name change from the Michigan Lodging and Tourism Association. She explains what Check in Michigan means to everyone.
      Learn more at https://www.checkinmichigan.org/
      Read the MLive story at http://www.mlive.com/news/index.ssf/2018/03/michigan_lodging_and_tourism_a.html
      
      Segment 4 (Listen at 28:50): Jessica Shepherd from MLive joins John and Amy to talk about her recent article about the most beautiful places to visit in each of Michigan's 83 counties. And she helps pick Beer of the Week, which comes from Jolly Pumpkin Artisan Ales. (Jolly Pumpkin recently opened in Grand Rapids.)
      Read Jessica's article at http://www.mlive.com/expo/erry-2018/03/96dbb2a742/the_most_beautiful_place_in_ea.html
      Read the MLive story about Jolly Pumpkin at http://www.mlive.com/expo/erry-2018/03/3a9d026241/take_a_look_inside_jolly_pumpk.html
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/14484705Sun, 08 Apr 2018 11:43:26 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman record for the from Michigan Tourism Conference 2018 in Grand Rapids. This episode aired on April 7-8 on multiple radio stations across the state. Segment 1: Mary Beth Stutzman,...
      Segment 1: Mary Beth Stutzman, president & CEO of the Alpena Area Convention & Visitors Bureau, returns to the show. John and Amy visited the Alpena area on Episide 149. Listen here at https://www.spreaker.com/user/michigangonzo/btm-episode-148-heres-why-you-need-to-vi
      Learn more about Alpena at http://www.visitalpena.com/
      
      Segment 2 (Listen at 10:00): Tracy Padot, vice president of marketing communications at the Greater Lansing Convention & Visitors Bureau, talks about the many great neighborhoods you can experience. Of course we talk food, beer and spirits, too.
      Learn more about Lansing at http://www.lansing.org/
      
      Segment 3 (Listen at 18:53): President and CEO Deanna Richeson of Check in Michigan announced at the conference the name change from the Michigan Lodging and Tourism Association. She explains what Check in Michigan means to everyone.
      Learn more at https://www.checkinmichigan.org/
      Read the MLive story at http://www.mlive.com/news/index.ssf/2018/03/michigan_lodging_and_tourism_a.html
      
      Segment 4 (Listen at 28:50): Jessica Shepherd from MLive joins John and Amy to talk about her recent article about the most beautiful places to visit in each of Michigan's 83 counties. And she helps pick Beer of the Week, which comes from Jolly Pumpkin Artisan Ales. (Jolly Pumpkin recently opened in Grand Rapids.)
      Read Jessica's article at http://www.mlive.com/expo/erry-2018/03/96dbb2a742/the_most_beautiful_place_in_ea.html
      Read the MLive story about Jolly Pumpkin at http://www.mlive.com/expo/erry-2018/03/3a9d026241/take_a_look_inside_jolly_pumpk.html
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>2410beer,checkinmichigan,jollypumpkin,michigan,tourismfalsefullhttps://www.spreaker.com/episode/btm-episode-153-mackinac-island-grand-hotel-michigan-cares-for-tourism-gaylord--14484648
      Segment 1: Patty Janes of Michigan Cares for Tourism, a statewide volunteer effort by tourism professionals to clean up/restore historic sites and support the industry.
      Learn more at https://www.facebook.com/MichiganCaresForTourism/
      
      Segment 2 (Listen at 10:22): Want to know what's new at Grand Hotel for the 2018 season. Ken Hayward, the executive vice president and managing director of Grand Hotel, stops by to tell us what's going on. He also shares some tips on the best times to visit.
      Learn more at https://www.grandhotel.com/
      
      Segment 3 (Listen at 19:18): Tim Hygh, the executive director Mackinac Island CVB, offers highlights of the upcoming season, including the annual Lilac Festival where John and Amy will return as the parade emcees.
      Learn more at https://www.mackinacisland.org/
      
      Segment 4 (Listen at 29:33): Paul Beachnau, ‎the executive director of the ‎Gaylord Area Convention and Tourism Bureau, is a favorite guest. He talks golf, elk and all things at outdoors. Oh, and they also do Beer of the Week.
      Learn more at https://www.gaylordmichigan.net/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/14484648Sun, 08 Apr 2018 10:56:32 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman record for the from Michigan Tourism Conference 2018 in Grand Rapids. This episode aired on March 31-April 1 on multiple radio stations across the country. Segment 1: Patty Janes...
      Segment 1: Patty Janes of Michigan Cares for Tourism, a statewide volunteer effort by tourism professionals to clean up/restore historic sites and support the industry.
      Learn more at https://www.facebook.com/MichiganCaresForTourism/
      
      Segment 2 (Listen at 10:22): Want to know what's new at Grand Hotel for the 2018 season. Ken Hayward, the executive vice president and managing director of Grand Hotel, stops by to tell us what's going on. He also shares some tips on the best times to visit.
      Learn more at https://www.grandhotel.com/
      
      Segment 3 (Listen at 19:18): Tim Hygh, the executive director Mackinac Island CVB, offers highlights of the upcoming season, including the annual Lilac Festival where John and Amy will return as the parade emcees.
      Learn more at https://www.mackinacisland.org/
      
      Segment 4 (Listen at 29:33): Paul Beachnau, ‎the executive director of the ‎Gaylord Area Convention and Tourism Bureau, is a favorite guest. He talks golf, elk and all things at outdoors. Oh, and they also do Beer of the Week.
      Learn more at https://www.gaylordmichigan.net/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>2479beer,behindthemitten,mackinacisland,michigan,travelfalsefullhttps://www.spreaker.com/episode/btm-episode-152-looking-glass-brewing-opens-in-dewitt--14484563
      On the show assistant brewer Nate Calery gives us a little more insight into the beers developed by head brewer and co-owner Lee Streeter. And we talk food with Melood Abugasea of Big Guy Foods, who is renting the kitchen space. You will find brisket, mac and cheese, poutine and more.
      
      This episode aired March 24-25, 2018.
      
      Learn more about Looking Glass at https://www.facebook.com/LookingGlassBrewingCo/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/14484563Sun, 08 Apr 2018 10:36:06 +0000John GonzalezJohn Gonzalez and Amy Sherman broadcast from Looking Glass Brewing Company in Dewitt, Michigan. The brewery was originally a church and built in 1930. The stained glass remains. The goal is to be "family friendly and community driven," said co-owner...
      On the show assistant brewer Nate Calery gives us a little more insight into the beers developed by head brewer and co-owner Lee Streeter. And we talk food with Melood Abugasea of Big Guy Foods, who is renting the kitchen space. You will find brisket, mac and cheese, poutine and more.
      
      This episode aired March 24-25, 2018.
      
      Learn more about Looking Glass at https://www.facebook.com/LookingGlassBrewingCo/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>2394beer,behindthemitten,craftbeer,michigan,travelfalsefullhttps://www.spreaker.com/episode/btm-episode-151-spring-break-in-grand-rapids-plus-beer-of-the-week-from-city-built-brewery--14328899
      Segment 1: Courtney Sheffer of the West Michigan Tourist Association runs down some events in the area. Also, Edwin Collazo of City Built gives us some background on one of GR's newest breweries.
      More info at https://www.wmta.org/
      More info on City Built at https://citybuiltbrewing.com/
      
      Segment 2 (Listen at 10:01): Mary Rottschafer, Critter Barn
      More info at http://www.critterbarn.org/site/c.ihKMIWPDIqE/b.4103393/k.8407/Family_Fun__Handson_Animal_Education_Farm__Holland_Michigan.htm
      
      Segment 3 (Listen at 19:49): Kate Moore-Grand Rapids Public Museum
      More info at http://www.grpm.org/
      
      Segment 4 (Listen at 29:40): More with Edwin of City Built as well as Raul Alvarez, who is a Chief Synergist. Plus, Beer of the Week--Fluffy Unicorns on Nitro. A Pineapple and Vanilla Imperial Pale Ale with Lactose Sugars and Ground Unicorn Horn (6.6% ABV).
      More on Raul at https://twitter.com/chiefsynergist
      
      More on Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/14328899Mon, 19 Mar 2018 14:27:59 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman broadcast from City Built Brewing Company in Grand Rapids. Guests tell you of all the things to do in the area for Spring Break 2018. This episode aired March 17-18, 2018 on radio stations across the...
      Segment 1: Courtney Sheffer of the West Michigan Tourist Association runs down some events in the area. Also, Edwin Collazo of City Built gives us some background on one of GR's newest breweries.
      More info at https://www.wmta.org/
      More info on City Built at https://citybuiltbrewing.com/
      
      Segment 2 (Listen at 10:01): Mary Rottschafer, Critter Barn
      More info at http://www.critterbarn.org/site/c.ihKMIWPDIqE/b.4103393/k.8407/Family_Fun__Handson_Animal_Education_Farm__Holland_Michigan.htm
      
      Segment 3 (Listen at 19:49): Kate Moore-Grand Rapids Public Museum
      More info at http://www.grpm.org/
      
      Segment 4 (Listen at 29:40): More with Edwin of City Built as well as Raul Alvarez, who is a Chief Synergist. Plus, Beer of the Week--Fluffy Unicorns on Nitro. A Pineapple and Vanilla Imperial Pale Ale with Lactose Sugars and Ground Unicorn Horn (6.6% ABV).
      More on Raul at https://twitter.com/chiefsynergist
      
      More on Behind the Mitten at http://behindthemitten.com/]]>2452beer,behindthemitten,citybuilt,michigan,museumfalsefullhttps://www.spreaker.com/episode/btm-episode-150-fenton-is-home-to-michigan-s-best-bakery-crust-plus-so-much-more--14327295
      Show Notes:
      Segment 1: John and Amy talk to Shelly Day of the Fenton Regional Chamber of Commerce, who talks about how the city was named -- in a poker game, no kidding -- plus how she helped us pull off the surprise to name Crust as Best Bakery. Also during the segment, Erika Rice of Dr. Wax Orthodontics in Linden talks about some community events.
      Learn more about Dr. Wax at https://waxortho.com/ or on Facebook at https://www.facebook.com/waxortho
      Learn about the chamber at http://www.fentonchamber.com/
      
      Segment 2 (Listen at 10:14): Shelly Day of the Fenton Regional Chamber of Commerce joins us again, and talks about how walkable the community is, and Amy talks about how "cute" it is downtown. Joining us is Will Stiverson of E-Core Energy Services, which helps company's get refunds from public utilities. His family has been in the area since 1952 and shares a lot about the area's growth and revitalization of downtown Fenton. And he shares info about the St. John Applefest, which is in September.
      Learn more about E-Core at http://www.ecoreservices.com/
      Learn more about St. John Applefest at https://www.fentonbecloser.com/1/Fenton_MI/applefest.asp
      
      Segment 3 (Listen at 19:33): John and Amy are joined by Dawn Placek of Fenton Area Resource and Referral, which helps those in need, and also the Legacy Realty Professionals; and Doug Fairbanks of the Hartland Insurance Agency.
      More info on F.A.R.R. at https://www.farrnetwork.org/
      More on Hartland at https://www.hartlandinsurance.com/
      
      Segment 4 (Listen at 29:25): Holly Nachtigal of CRUST...a baking company in Fenton talks about how excited they were to win the award as Michigan's Best Bakery. The artisan bakery makes about 120 products -- all by hand. Also, Matt and Ginny Sherrow of the Fenton Winery & Brewery talk about their expansion. They just celebrated the winery's 10-year anniversary. They keep about 14 beers on tap and the full production winery also features about 10-15 wines. They make some incredible pizzas, too. They also operate a banquet facility on site. BEER OF THE WEEK is the Pub Stout, a dry stout. (Growler fills are only $11 in March.)
      Learn more about CRUST on MLive at http://www.mlive.com/expo/erry-2018/03/7a89a7f918/michigans_best_bakery_is_crust.html and on their website at https://crustandbeyond.com/
      Learn more about the Fenton Brewery & Winery at https://fentonbrewery.com/
      
      More info about Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/14327295Mon, 19 Mar 2018 13:34:31 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman visit Fenton, which is home to Crust, a baking company, named Michigan's Best Bakery on March 1, 2018 by MLive. This episode aired March 10-11 on radio stations across the state. Host was the Fenton...
      Show Notes:
      Segment 1: John and Amy talk to Shelly Day of the Fenton Regional Chamber of Commerce, who talks about how the city was named -- in a poker game, no kidding -- plus how she helped us pull off the surprise to name Crust as Best Bakery. Also during the segment, Erika Rice of Dr. Wax Orthodontics in Linden talks about some community events.
      Learn more about Dr. Wax at https://waxortho.com/ or on Facebook at https://www.facebook.com/waxortho
      Learn about the chamber at http://www.fentonchamber.com/
      
      Segment 2 (Listen at 10:14): Shelly Day of the Fenton Regional Chamber of Commerce joins us again, and talks about how walkable the community is, and Amy talks about how "cute" it is downtown. Joining us is Will Stiverson of E-Core Energy Services, which helps company's get refunds from public utilities. His family has been in the area since 1952 and shares a lot about the area's growth and revitalization of downtown Fenton. And he shares info about the St. John Applefest, which is in September.
      Learn more about E-Core at http://www.ecoreservices.com/
      Learn more about St. John Applefest at https://www.fentonbecloser.com/1/Fenton_MI/applefest.asp
      
      Segment 3 (Listen at 19:33): John and Amy are joined by Dawn Placek of Fenton Area Resource and Referral, which helps those in need, and also the Legacy Realty Professionals; and Doug Fairbanks of the Hartland Insurance Agency.
      More info on F.A.R.R. at https://www.farrnetwork.org/
      More on Hartland at https://www.hartlandinsurance.com/
      
      Segment 4 (Listen at 29:25): Holly Nachtigal of CRUST...a baking company in Fenton talks about how excited they were to win the award as Michigan's Best Bakery. The artisan bakery makes about 120 products -- all by hand. Also, Matt and Ginny Sherrow of the Fenton Winery & Brewery talk about their expansion. They just celebrated the winery's 10-year anniversary. They keep about 14 beers on tap and the full production winery also features about 10-15 wines. They make some incredible pizzas, too. They also operate a banquet facility on site. BEER OF THE WEEK is the Pub Stout, a dry stout. (Growler fills are only $11 in March.)
      Learn more about CRUST on MLive at http://www.mlive.com/expo/erry-2018/03/7a89a7f918/michigans_best_bakery_is_crust.html and on their website at https://crustandbeyond.com/
      Learn more about the Fenton Brewery & Winery at https://fentonbrewery.com/
      
      More info about Behind the Mitten at http://behindthemitten.com/]]>2459behindthemitten,brewery,fenton,michigan,winefalsefullhttps://www.spreaker.com/episode/what-it-means-to-be-on-behind-the-mitten--14218566https://api.spreaker.com/episode/14218566Tue, 06 Mar 2018 21:00:44 +0000John GonzalezJohn Gonzalez and Amy Sherman talk about what it's like to be on Behind the Mitten.139beer,behindthemitten,michigan,travel,wmtafalsefullhttps://www.spreaker.com/episode/btm-episode-149-why-traverse-city-is-a-perfect-springtime-destination--14205375
      Segment 1: We are joined by Collin Gaudard of Mammoth Distilling http://mammothdistilling.com/traverse-city/
      And Colleen Paveglio of the Traverse City Downtown Development Authority http://www.downtowntc.com/about-downtown/dda
      
      Segment 2 (Listen at 9:59): More with Colleen Paveglio. Hashtag #tcmi and #downtownTC
      
      Segment 3 (Listen at 19:03) Lorri Hathaway of the Traverse City Wine Coast http://traversewinecoast.com/
      
      Segment 4 (Listen 29:07): We welcome our friend Jenny Jeness of TC Tourism https://www.traversecity.com/
      And Collin Gaudard of Mammoth, who makes us the MammHattan, which is our Cocktail of the Week. Instead of Sweet Vermouth, the cocktail features Mammoth's Cherry Bounce, a barrel-aged cherry liqueur, as well as the Woolly Rye, Bitters and Orange.
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      This show originally aired March 3-4, 2018 on radio stations across the state.]]>https://api.spreaker.com/episode/14205375Mon, 05 Mar 2018 20:57:16 +0000John GonzalezOn this weekend's show, Amy Sherman and John Gonzalez cover all things Traverse City. They recorded at the newly opened TC outlet of Mammoth Distilling, which is located in the up and coming Warehouse District. Colleen Paveglio of Downtown TC lets us...
      Segment 1: We are joined by Collin Gaudard of Mammoth Distilling http://mammothdistilling.com/traverse-city/
      And Colleen Paveglio of the Traverse City Downtown Development Authority http://www.downtowntc.com/about-downtown/dda
      
      Segment 2 (Listen at 9:59): More with Colleen Paveglio. Hashtag #tcmi and #downtownTC
      
      Segment 3 (Listen at 19:03) Lorri Hathaway of the Traverse City Wine Coast http://traversewinecoast.com/
      
      Segment 4 (Listen 29:07): We welcome our friend Jenny Jeness of TC Tourism https://www.traversecity.com/
      And Collin Gaudard of Mammoth, who makes us the MammHattan, which is our Cocktail of the Week. Instead of Sweet Vermouth, the cocktail features Mammoth's Cherry Bounce, a barrel-aged cherry liqueur, as well as the Woolly Rye, Bitters and Orange.
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      This show originally aired March 3-4, 2018 on radio stations across the state.]]>2419behindthemitten,distilling,michigan,traversecity,winefalsefullhttps://www.spreaker.com/episode/btm-episode-148-here-s-why-you-need-to-visit-alpena-michigan--14159511
      This episode aired on radio stations across the state on Feb. 24-25, 2018.
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      Segment 1: We learn more about the area from Mary Beth Stutzman of Alpena: Sanctuary of the Great Lakes. http://www.visitalpena.com/
      
      Segment 2 (Listen at 10:42): Zach Irving is bringing film and Podcasts to area with Michigan Micro Adventures.
      https://www.facebook.com/michiganmicroadventures/
      https://www.facebook.com/NEMBasementTapes/
      
      Segment 3 (Listen at 20:15): Local music is rocking in Alpena! We interview Chris Crown of Chris Crown and the Get Down Band.
      https://www.facebook.com/ChrisCrownandFriends/
      
      Segment 4 (Listen 30:46): Tommy Doud of Thunder Bay Trails Association, plus Blake of Austin Brothers Beer Company stops by for Beer of the Week, "Murk Twain," a NE-style IPA.
      https://www.facebook.com/Thunder-Bay-Trails-Association-280512814292/
      https://www.facebook.com/austinbrosbeerco/]]>https://api.spreaker.com/episode/14159511Tue, 27 Feb 2018 21:19:34 +0000John GonzalezOn this weekend’s Behind the Mitten with Amy Sherman and John Gonzalez, we visit Alpena, Michigan. This episode aired on radio stations across the state on Feb. 24-25, 2018. Learn more about Behind the Mitten at...
      This episode aired on radio stations across the state on Feb. 24-25, 2018.
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      Segment 1: We learn more about the area from Mary Beth Stutzman of Alpena: Sanctuary of the Great Lakes. http://www.visitalpena.com/
      
      Segment 2 (Listen at 10:42): Zach Irving is bringing film and Podcasts to area with Michigan Micro Adventures.
      https://www.facebook.com/michiganmicroadventures/
      https://www.facebook.com/NEMBasementTapes/
      
      Segment 3 (Listen at 20:15): Local music is rocking in Alpena! We interview Chris Crown of Chris Crown and the Get Down Band.
      https://www.facebook.com/ChrisCrownandFriends/
      
      Segment 4 (Listen 30:46): Tommy Doud of Thunder Bay Trails Association, plus Blake of Austin Brothers Beer Company stops by for Beer of the Week, "Murk Twain," a NE-style IPA.
      https://www.facebook.com/Thunder-Bay-Trails-Association-280512814292/
      https://www.facebook.com/austinbrosbeerco/]]>2552alpena,behindthemitten,michigan,outdoors,trailsfalsefullhttps://www.spreaker.com/episode/btm-episode-147-gaylord-golf-mecca-getaways-plus-vacation-rentals-with-pine-cone-accommodations-and-fsu-s-pga-program--14085139
      This show aired Feb. 17-18, 2018 on stations across Michigan.
      
      Learn more about Behind the Mitten at http://behindthemitten.com/
      
      Segment 1: Sandy Mattingly of Pine Cone Vacation Rentals in Gaylord hosts John and Amy at her booth. She books everything from tee times at 15 local golf courses to accommodations to excursions for big and small groups. Learn more at http://www.pineconevacations.com/
      
      Also, Judy Mason of Michaywé Pines Golf Course talks about all the amenities you can experience at their clubhouse. More details at http://www.michaywe.com/
      
      Segment 2 (Listen at 10:43): J.T. Aure of the Gaylord Country Club reveals a name change is coming soon as Gaylord Golf Club, offering 18 holes and is open to the general public. It is the oldest golf club in Gaylord. On the beverage/food side, golfing includes on-course service where golfers can have food and beer delivered to anywhere on the course. More info at http://www.gaylordcountryclub.com/
      
      Segment 3 (Listen at 19:48): Tom McGee, the director of Golf at Grand Traverse Resort, stops by to talk about being a popular vacation spot for local golfers, as well as out of state golfers that fly into the Traverse City airport and go from "Runway to Fairway." Grand Traverse Resort is known for having 3 Golf Courses, including The Bear, one of the Top 20 most challenging golf courses in the country, according to Golf Digest. After a 10-year hiatus, this year marks the return of the Michigan Open (June 11-14, 2018). More info at https://www.grandtraverseresort.com/
      
      Segment 4 (Listen 29:51): John and Amy learn about Ferris State University's PGA Golf Management program from director Aaron Waltz. "Many of our grads tell us they have never worked a day in their lives," he said. Over the course of its 43 years, Waltz said Ferris has graduated 1,900 professionals, and 1,000 are still active in the industry. Students must have an 8 handicap to be accepted into the program, he added. Learn more at
      http://ferris.edu/business/program/pga-golf-management/
      
      Also stopping by is Corey Crowell, general manager of the Indian River Golf Club, who offers an 18-hole course between Burt Lake and Mullet Lake. "It's a beautiful area," he said. More info at http://www.indianrivergolfclub.com/
      
      Beer of the Week is from City Built Brewery, a New England-style IPA called PolyHopoury (6.4% ABV), and one of the Grand Rapids brewery's top sellers. More info on City Built at https://citybuiltbrewing.com/]]>https://api.spreaker.com/episode/14085139Mon, 19 Feb 2018 02:01:28 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman stop by the West Michigan Golf Show to talk about vacation ideas and getaways in the Golf Mecca of Gaylord with Pine Cone Accommodations, and they also learn about Ferris State...
      This show aired Feb. 17-18, 2018 on stations across Michigan.
      
      Learn more about Behind the Mitten at http://behindthemitten.com/
      
      Segment 1: Sandy Mattingly of Pine Cone Vacation Rentals in Gaylord hosts John and Amy at her booth. She books everything from tee times at 15 local golf courses to accommodations to excursions for big and small groups. Learn more at http://www.pineconevacations.com/
      
      Also, Judy Mason of Michaywé Pines Golf Course talks about all the amenities you can experience at their clubhouse. More details at http://www.michaywe.com/
      
      Segment 2 (Listen at 10:43): J.T. Aure of the Gaylord Country Club reveals a name change is coming soon as Gaylord Golf Club, offering 18 holes and is open to the general public. It is the oldest golf club in Gaylord. On the beverage/food side, golfing includes on-course service where golfers can have food and beer delivered to anywhere on the course. More info at http://www.gaylordcountryclub.com/
      
      Segment 3 (Listen at 19:48): Tom McGee, the director of Golf at Grand Traverse Resort, stops by to talk about being a popular vacation spot for local golfers, as well as out of state golfers that fly into the Traverse City airport and go from "Runway to Fairway." Grand Traverse Resort is known for having 3 Golf Courses, including The Bear, one of the Top 20 most challenging golf courses in the country, according to Golf Digest. After a 10-year hiatus, this year marks the return of the Michigan Open (June 11-14, 2018). More info at https://www.grandtraverseresort.com/
      
      Segment 4 (Listen 29:51): John and Amy learn about Ferris State University's PGA Golf Management program from director Aaron Waltz. "Many of our grads tell us they have never worked a day in their lives," he said. Over the course of its 43 years, Waltz said Ferris has graduated 1,900 professionals, and 1,000 are still active in the industry. Students must have an 8 handicap to be accepted into the program, he added. Learn more at
      http://ferris.edu/business/program/pga-golf-management/
      
      Also stopping by is Corey Crowell, general manager of the Indian River Golf Club, who offers an 18-hole course between Burt Lake and Mullet Lake. "It's a beautiful area," he said. More info at http://www.indianrivergolfclub.com/
      
      Beer of the Week is from City Built Brewery, a New England-style IPA called PolyHopoury (6.4% ABV), and one of the Grand Rapids brewery's top sellers. More info on City Built at https://citybuiltbrewing.com/]]>2465behindthemitten,ferrisstateuniversity,gaylord,golf,indianriverfalsefullhttps://www.spreaker.com/episode/btm-episode-146-visit-grand-haven-in-the-winter-time--14030556
      This episode aired Feb. 10-11, 2018 on radio stations across Michigan.
      
      Show Notes:
      Segment 1 – Learn more about Visit Grand Haven from rep Stefanie Herder.
      More info at http://visitgrandhaven.com/
      
      Segment 2 (Listen at 10:26) – Ottawa County Parks & Recreation/Jessica VanGinhoven
      More info at http://www.miottawa.org/parks/
      
      Segment 3 (Listen at 20:00) – Mulligan’s Hollow Ski Bowl/Benji Stone and Grace Glessner
      More info at https://www.mulliganshollow.com/
      
      Segment 4 (Listen at 29:22) – Grand Haven Main Street DDA's Diane Sheridan talks about things to this winter, and Beer of the Week -- Beer Me -- comes from Odd Side Ales from tap room manager Reid Warber (Listen at 34:50 mark).
      
      More on Odd Side Ales at http://oddsideales.com/
      More on Grand Haven Main Street DDA at https://downtowngh.com/
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/14030556Mon, 12 Feb 2018 10:21:41 +0000John GonzalezOn this episode of "Behind the Mitten," John Gonzalez and Amy Sherman broadcast from Odd Side Ales in Grand Haven. This episode aired Feb. 10-11, 2018 on radio stations across Michigan. Show Notes: Segment 1 – Learn more about Visit Grand Haven...
      This episode aired Feb. 10-11, 2018 on radio stations across Michigan.
      
      Show Notes:
      Segment 1 – Learn more about Visit Grand Haven from rep Stefanie Herder.
      More info at http://visitgrandhaven.com/
      
      Segment 2 (Listen at 10:26) – Ottawa County Parks & Recreation/Jessica VanGinhoven
      More info at http://www.miottawa.org/parks/
      
      Segment 3 (Listen at 20:00) – Mulligan’s Hollow Ski Bowl/Benji Stone and Grace Glessner
      More info at https://www.mulliganshollow.com/
      
      Segment 4 (Listen at 29:22) – Grand Haven Main Street DDA's Diane Sheridan talks about things to this winter, and Beer of the Week -- Beer Me -- comes from Odd Side Ales from tap room manager Reid Warber (Listen at 34:50 mark).
      
      More on Odd Side Ales at http://oddsideales.com/
      More on Grand Haven Main Street DDA at https://downtowngh.com/
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2440beer,behindthemitten,grandhaven,michigan,oddsidealesfalsefullhttps://www.spreaker.com/episode/btm-episode-145-the-inn-at-bay-harbor-offers-a-great-escape--13974461
      This show aired Feb. 3-4, 2018 on radio stations across Michigan.
      
      Segment 1: Michael Costello, President and General Manager of the Inn at Bay Harbor, stops by to give an overview of what guests can expect on their next visit.
      
      Segment 2 (Listen at 10:11): Bryan Banfield, Director of Food & Beverage at Inn at Bay Harbor, offers great dining and food experiences at Vintage Chophouse and Wine Bar, The Sagamore Room, Inn Café, and seasonal Cabana Bar. He also provides Beer of the Week from Beards (Serendipity Porter), which is located in Petoskey. He has a wine dinner on Feb. 28, and a Beer Dinner on March 28.
      
      Segment 3 (Listen at 19:34): Wendie Keen, Vice President of Spas, tells us about their newly renovated Spa and Salon. Guests can enjoy Spa Socials each Thursday from 4-6pm. (Plus, Amy and Gonzo talk about their spa experiences, including the Petoskey Hot Stone Massage.)
      
      Segment 4 (Listen at 29:54): Erin Ernst, Director of Marketing & Communications, tell us about Wintertime at the Inn, which offers plenty of amenities including a Ski Suite located at Boyne Mountain stocked with beverages, flat-screen, etc. And a complimentary shuttle service to Petoskey’s historic Gaslight District. We also learn about the Michigan Wine Experience in April (Bay View Wine Trail has 9 stops), as well as the upcoming Sparkle event, which is Mother’s Day weekend, and celebrates sparkling wine and Michigan wines.
      
      Learn more about the Inn at Bay Harbor an Autograph Collections Hotel at https://www.innatbayharbor.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/13974461Mon, 05 Feb 2018 14:30:55 +0000John GonzalezOn this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman travel to Petoskey to experience the Inn at Bay Harbor. This show aired Feb. 3-4, 2018 on radio stations across Michigan. Segment 1: Michael Costello, President and...
      This show aired Feb. 3-4, 2018 on radio stations across Michigan.
      
      Segment 1: Michael Costello, President and General Manager of the Inn at Bay Harbor, stops by to give an overview of what guests can expect on their next visit.
      
      Segment 2 (Listen at 10:11): Bryan Banfield, Director of Food & Beverage at Inn at Bay Harbor, offers great dining and food experiences at Vintage Chophouse and Wine Bar, The Sagamore Room, Inn Café, and seasonal Cabana Bar. He also provides Beer of the Week from Beards (Serendipity Porter), which is located in Petoskey. He has a wine dinner on Feb. 28, and a Beer Dinner on March 28.
      
      Segment 3 (Listen at 19:34): Wendie Keen, Vice President of Spas, tells us about their newly renovated Spa and Salon. Guests can enjoy Spa Socials each Thursday from 4-6pm. (Plus, Amy and Gonzo talk about their spa experiences, including the Petoskey Hot Stone Massage.)
      
      Segment 4 (Listen at 29:54): Erin Ernst, Director of Marketing & Communications, tell us about Wintertime at the Inn, which offers plenty of amenities including a Ski Suite located at Boyne Mountain stocked with beverages, flat-screen, etc. And a complimentary shuttle service to Petoskey’s historic Gaslight District. We also learn about the Michigan Wine Experience in April (Bay View Wine Trail has 9 stops), as well as the upcoming Sparkle event, which is Mother’s Day weekend, and celebrates sparkling wine and Michigan wines.
      
      Learn more about the Inn at Bay Harbor an Autograph Collections Hotel at https://www.innatbayharbor.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2466autographcollection,behindthemitten,innatbayharbor,petoskey,thingstodofalsefullhttps://www.spreaker.com/episode/btm-episode-144-stormcloud-brewing-the-sovengard-restaurant-petoskey-winterfest-man-vs-food--13974224
      This episode aired Jan. 27-28, 2018 on radio stations across Michigan.
      
      Show Notes:
      
      Segment 1: Brian Confer, head brewer and co-owner of Stormcloud Brewing, talks about their recent expansion. Learn more at http://www.stormcloudbrewing.com/
      
      Segment 2 (Listen at 10:23): The Sovengard is one of Amy's favorite restaurants in Grand Rapids. Find out why! More info at http://www.sovengard.com/
      
      Segment 3 (20:04): Diane Dakins from Petoskey Area CVB talks about local things to do and their upcoming Winterfest, Feb. 15-18, 2018. More info at https://www.petoskeyarea.com/
      
      Segment 4 (Listen at 30:31): Brian Confer of Stormcloud returns to talk about the Stormcloud Film series (through March, 2018) and of course, Beer of the Week (Whiled Away IPA, their flagship beer that will be canned this year).
      
      Additionally, Casey Webb of the Travel Channel's "Man vs. Food" (Listen at 35:58) talks about his Season 2 finale, which will air Feb. 12, 2018. On the finale he visits three Michigan restaurants. Find out where! More info at http://www.travelchannel.com/shows/man-v-food-1
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/13974224Mon, 05 Feb 2018 14:03:22 +0000John GonzalezOn this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman check into some of their stops around the state. On this show they cover Stormcloud Brewing Company, The Sovengard restaurant in Grand Rapids, Petoskey's upcoming Winterfest...
      This episode aired Jan. 27-28, 2018 on radio stations across Michigan.
      
      Show Notes:
      
      Segment 1: Brian Confer, head brewer and co-owner of Stormcloud Brewing, talks about their recent expansion. Learn more at http://www.stormcloudbrewing.com/
      
      Segment 2 (Listen at 10:23): The Sovengard is one of Amy's favorite restaurants in Grand Rapids. Find out why! More info at http://www.sovengard.com/
      
      Segment 3 (20:04): Diane Dakins from Petoskey Area CVB talks about local things to do and their upcoming Winterfest, Feb. 15-18, 2018. More info at https://www.petoskeyarea.com/
      
      Segment 4 (Listen at 30:31): Brian Confer of Stormcloud returns to talk about the Stormcloud Film series (through March, 2018) and of course, Beer of the Week (Whiled Away IPA, their flagship beer that will be canned this year).
      
      Additionally, Casey Webb of the Travel Channel's "Man vs. Food" (Listen at 35:58) talks about his Season 2 finale, which will air Feb. 12, 2018. On the finale he visits three Michigan restaurants. Find out where! More info at http://www.travelchannel.com/shows/man-v-food-1
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2503behindthemitten,caseywebb,manvsfood,petoskey,stormcloudfalsefullhttps://www.spreaker.com/episode/btm-episode-143-all-things-outdoors-in-gaylord--13857258
      Station affiliates at http://behindthemitten.com/listen-to-behind-the-mitten-here-our-affiliates/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      Segment 1: Paul Beachnau of the Gaylord Tourism Bureau talks about why he loves to "embrace winter" with everything from winter rafting to snowshoeing and snowmobiling to skiable feat adventures you can experience. He also talks about why Gaylord is the "snowbelt" of Michigan and averages more than 141 inches of snow of the year. Paul introduces us to his friend Jerry Beattie from the Sled Shed, known for all the accessories you need for snowmobiling.
      Learn more about Gaylord at https://www.gaylordmichigan.net/
      
      Segment 2 (10:22): Paul returns to the show with Jerry and talks about all the cool accessories for snowmobiles. Learn more about the Sled Shed at http://www.sledshed.net/index.htm
      
      Segment 3 (20:11): Bob Wilson of the Otsego Club in Gaylord, which has been around since 1939, is excited it is opening to the public for the first this season. He says "it's Narnia, it's magical." He also serenades us with his voice. Learn more about the Otsego Club at http://www.otsegoclub.com/
      
      Segment 4 (30:36): Paul returns with his friend Barry Owens, the general manager of Treetops Resort in Gaylord, which recently underwent a major, multi-million dollar renovation. Treetops is know for its multiple ski runs, cross country skiing, skiable feast, and recent upgrades at the main lodge and Inn. Also, food and beverage director Gabe Bober comes by for Beer of the Week from Short's Brewery (Dr. Thrillride). Learn more about Treetops at http://treetops.com/]]>https://api.spreaker.com/episode/13857258Mon, 22 Jan 2018 01:05:24 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman spend a day in Gaylord, Michigan, which is known for "all things outdoors." This episode aired Jan. 20-21, 2018 on several radio stations across Michigan. Station affiliates at...
      Station affiliates at http://behindthemitten.com/listen-to-behind-the-mitten-here-our-affiliates/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      Segment 1: Paul Beachnau of the Gaylord Tourism Bureau talks about why he loves to "embrace winter" with everything from winter rafting to snowshoeing and snowmobiling to skiable feat adventures you can experience. He also talks about why Gaylord is the "snowbelt" of Michigan and averages more than 141 inches of snow of the year. Paul introduces us to his friend Jerry Beattie from the Sled Shed, known for all the accessories you need for snowmobiling.
      Learn more about Gaylord at https://www.gaylordmichigan.net/
      
      Segment 2 (10:22): Paul returns to the show with Jerry and talks about all the cool accessories for snowmobiles. Learn more about the Sled Shed at http://www.sledshed.net/index.htm
      
      Segment 3 (20:11): Bob Wilson of the Otsego Club in Gaylord, which has been around since 1939, is excited it is opening to the public for the first this season. He says "it's Narnia, it's magical." He also serenades us with his voice. Learn more about the Otsego Club at http://www.otsegoclub.com/
      
      Segment 4 (30:36): Paul returns with his friend Barry Owens, the general manager of Treetops Resort in Gaylord, which recently underwent a major, multi-million dollar renovation. Treetops is know for its multiple ski runs, cross country skiing, skiable feast, and recent upgrades at the main lodge and Inn. Also, food and beverage director Gabe Bober comes by for Beer of the Week from Short's Brewery (Dr. Thrillride). Learn more about Treetops at http://treetops.com/]]>2522beer,behindthemitten,gaylordmichigan,otsegoclub,treetopsfalsefullhttps://www.spreaker.com/episode/btm-episode-142-fredi-the-pizzaman-iron-fish-distillery-aberrant-ales--13802081
      This showed aired on radio stations across Michigan, Jan. 13-14, 2018.
      
      More info on Behind the Mitten at http://behindthemitten.com/
      
      Segments 1 and 2: John and Amy learn about the famous Goulash that Fredi the Pizzaman is making in Melvindale, a suburb of Detroit. They also talk about their love for sports, as well as New York style pizza and those tasty fries. Fredi the Pizzaman is located at 17900 Allen Rd., Melvindale, MI 48122. He is open from 10:30 a.m.-5 p.m. Monday-Friday; 11 am-3 p.m Saturdays; and closed Sundays. More info at http://www.fredithepizzaman.com/home.html
      
      Segment 3 (Listen at 19:47): John and Amy talk to Iron Fish Distillery co-owners Richard and Sarah Anderson about big plans this year to expand their kitchen and barrel room. Iron Fish is a farm distillery in Thompsonville, Michigan. Learn more about Iron Fish at https://ironfishdistillery.com/
      
      Segment 4 (Listen at 29:30): John and Amy stop at Aberrant Ales in Howell. They talk to head brewer Adam Stout, who moved to the area from Colorado. The brewery offers a full food menu, plenty of beers on tap, and a variety of styles. Beer of the Week is the West Coast IPA (6.6% ABV/77 IBU), which almost drinks as a Double IPA, according to Amy. It has a very tropical, fruit presence, too. The brewery is debuting a Corn Hole League from Jan. 23-March 20. Sign up before Jan. 21, 2018. More info at https://www.aberrantales.com/home]]>https://api.spreaker.com/episode/13802081Sun, 14 Jan 2018 23:26:31 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten talk Goulash with Fredi the Pizzaman, expansion news at Iron Fish Distillery and Beer of the Week from Aberrant Ales in Howell. This showed aired on radio stations across Michigan, Jan. 13-14,...
      This showed aired on radio stations across Michigan, Jan. 13-14, 2018.
      
      More info on Behind the Mitten at http://behindthemitten.com/
      
      Segments 1 and 2: John and Amy learn about the famous Goulash that Fredi the Pizzaman is making in Melvindale, a suburb of Detroit. They also talk about their love for sports, as well as New York style pizza and those tasty fries. Fredi the Pizzaman is located at 17900 Allen Rd., Melvindale, MI 48122. He is open from 10:30 a.m.-5 p.m. Monday-Friday; 11 am-3 p.m Saturdays; and closed Sundays. More info at http://www.fredithepizzaman.com/home.html
      
      Segment 3 (Listen at 19:47): John and Amy talk to Iron Fish Distillery co-owners Richard and Sarah Anderson about big plans this year to expand their kitchen and barrel room. Iron Fish is a farm distillery in Thompsonville, Michigan. Learn more about Iron Fish at https://ironfishdistillery.com/
      
      Segment 4 (Listen at 29:30): John and Amy stop at Aberrant Ales in Howell. They talk to head brewer Adam Stout, who moved to the area from Colorado. The brewery offers a full food menu, plenty of beers on tap, and a variety of styles. Beer of the Week is the West Coast IPA (6.6% ABV/77 IBU), which almost drinks as a Double IPA, according to Amy. It has a very tropical, fruit presence, too. The brewery is debuting a Corn Hole League from Jan. 23-March 20. Sign up before Jan. 21, 2018. More info at https://www.aberrantales.com/home]]>2473aberrantales,behindthemitten,fredithepizzaman,goulash,ironfishdistilleryfalsefullhttps://www.spreaker.com/episode/btm-beer-of-the-week-from-aberrant-ales-in-howell-january-14-2018--13802026
      The brewery offers a full food menu, plenty of beers on tap, and a variety of styles.
      
      Beer of the Week is the West Coast IPA (6.6% ABV/77 IBU), which almost drinks as a Double IPA, according to Amy Sherman. It has a very tropical, fruit presence, too.
      
      The brewery is debuting a Corn Hole League from Jan. 23-March 20. Sign up before Jan. 21, 2018. More info at https://www.aberrantales.com/home
      
      This showed aired on radio stations across Michigan, Jan. 13-14, 2018.
      
      More info on Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/13802026Sun, 14 Jan 2018 23:13:31 +0000John GonzalezOn this episode of "Behind the Mitten," John Gonzalez and Amy Sherman visit the newly opened Aberrant Ales in Howell, Michigan, for Beer of the Week. They talk to head brewer Adam Stout, who moved to the area from Colorado. The brewery offers a...
      The brewery offers a full food menu, plenty of beers on tap, and a variety of styles.
      
      Beer of the Week is the West Coast IPA (6.6% ABV/77 IBU), which almost drinks as a Double IPA, according to Amy Sherman. It has a very tropical, fruit presence, too.
      
      The brewery is debuting a Corn Hole League from Jan. 23-March 20. Sign up before Jan. 21, 2018. More info at https://www.aberrantales.com/home
      
      This showed aired on radio stations across Michigan, Jan. 13-14, 2018.
      
      More info on Behind the Mitten at http://behindthemitten.com/]]>711aberrantales,beer,behindthemitten,howell,michiganfalsefullhttps://www.spreaker.com/episode/btm-iron-fish-distillery-announces-expansion-2018--13801961
      This episode aired on radio stations across Michigan on Jan. 13-14, 2018.
      
      Learn more about Iron Fish at https://ironfishdistillery.com/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/13801961Sun, 14 Jan 2018 23:00:06 +0000John GonzalezOn their radio show "Behind the Mitten," John Gonzalez and Amy Sherman talk to Iron Fish Distillery co-owners Richard and Sarah Anderson about big plans this year to expand their kitchen and barrel room. Iron Fish is a farm distillery in...
      This episode aired on radio stations across Michigan on Jan. 13-14, 2018.
      
      Learn more about Iron Fish at https://ironfishdistillery.com/
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>601behindthemitten,distillery,ironfish,michigan,spiritsfalsefullhttps://www.spreaker.com/episode/btm-fredi-the-pizzaman-shows-off-his-famous-goulash-january-2018--13801918
      Fredi the Pizzaman is located at 17900 Allen Rd., Melvindale, MI 48122. He is open from 10:30 a.m.-5 p.m. Monday-Friday; 11 am-3 p.m Saturdays; and closed Sundays. More info at http://www.fredithepizzaman.com/home.html
      
      This show aired Jan. 13-14, 2018 on radio stations across Michigan.
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/13801918Sun, 14 Jan 2018 22:49:53 +0000John GonzalezJohn Gonzalez and Amy Sherman learn all about the famous Goulash that Fredi the Pizzaman is making in Melvindale, a suburb of Detroit. They also talk about their love for sports, as well as New York style pizza and those tasty fries. Fredi the...
      Fredi the Pizzaman is located at 17900 Allen Rd., Melvindale, MI 48122. He is open from 10:30 a.m.-5 p.m. Monday-Friday; 11 am-3 p.m Saturdays; and closed Sundays. More info at http://www.fredithepizzaman.com/home.html
      
      This show aired Jan. 13-14, 2018 on radio stations across Michigan.
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>1196behindthemitten,detroit,goulash,pizza,sportsfalsefullhttps://www.spreaker.com/episode/btm-episode-141-beer-of-the-year-2017-author-doug-stanton-art-and-craft-beer-festival-adult-snow-day--13749352
      Segment 1: Paul Starr of I'm a Beer Hound talks about his upcoming Art & Craft Beer Festival, which is Jan. 27, 2018 in REO Town in Lansing. More info at http://www.artandcraftbeerfest.com/
      
      Segment 2 (Listen at 10:08): Traverse City author Doug Stanton talks about his book "Horse Soldiers," which will be released Jan, 19, 2018 as the Jerry Bruckheimer film "12 Strong." More on Doug at http://dougstanton.com/
      
      Segment 3 (Listen at 19:32): John and Amy talk about things you can do on an "adult" Snow Day.
      
      Segment 4 (Listen at 29:31): Beer of the Year! Find out what John and Amy select as as their top pick for 2017.
      
      More on Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/13749352Mon, 08 Jan 2018 17:36:04 +0000John GonzalezOn this weekend's show, John Gonzalez and Amy Sherman reveal their Beer of the Year for 2017! This episode aired Jan. 6 and 7, 2018 on radio stations across the state of Michigan. Segment 1: Paul Starr of I'm a Beer Hound talks about his upcoming...
      Segment 1: Paul Starr of I'm a Beer Hound talks about his upcoming Art & Craft Beer Festival, which is Jan. 27, 2018 in REO Town in Lansing. More info at http://www.artandcraftbeerfest.com/
      
      Segment 2 (Listen at 10:08): Traverse City author Doug Stanton talks about his book "Horse Soldiers," which will be released Jan, 19, 2018 as the Jerry Bruckheimer film "12 Strong." More on Doug at http://dougstanton.com/
      
      Segment 3 (Listen at 19:32): John and Amy talk about things you can do on an "adult" Snow Day.
      
      Segment 4 (Listen at 29:31): Beer of the Year! Find out what John and Amy select as as their top pick for 2017.
      
      More on Behind the Mitten at http://behindthemitten.com/]]>2431beer,behindthemitten,dougstanton,michigan,oldnationbreweryfalsefullhttps://www.spreaker.com/episode/btm-episode-140-outdoors-activities-in-gaylord-plus-beer-of-the-week-from-petoskey-brewing--13729353
      Segment 1: John and Amy talk to Barry Owens, GM at Treetops Resort, a public ski & golf resort that has been open for 60 years. The vacation resort recently underwent $4 million in renovations. More info at http://treetops.com/
      
      Segment 2 (Listen at 10:00): John and Amy talk to ther friend Paul Beachnau of the Gaylord Tourism Bureau, who talks about why his city is known as the Snowbelt Capital of Michigan. He loves snow, and you'll love how he describes it.
      
      Segment 3 (Listen at 18:51): Barry Owens of Treetops returns to talk about several activities at the resort, such as Extreme tubing, Skiable Feast, Wilderness Sleigh Ride Dinner and more.
      
      Segment 4 (Listen at 28:41): Paul Beachnau returns to talk about more activities in the Gaylord area, and Gabe Bober of Treetops Resort gives us Beer of the Week, "Juicy," a NE-style IPA from Petoskey Brewing Company.]]>https://api.spreaker.com/episode/13729353Fri, 05 Jan 2018 13:16:39 +0000John GonzalezOn this show, John and Amy broadcast from Gaylord, Michigan where they talk about outdoor activities and renovations/things-to-do at Treetops Resort. This show aired on radio stations across the state Dec. 30-31, 2017. Segment 1: John and Amy talk...
      Segment 1: John and Amy talk to Barry Owens, GM at Treetops Resort, a public ski & golf resort that has been open for 60 years. The vacation resort recently underwent $4 million in renovations. More info at http://treetops.com/
      
      Segment 2 (Listen at 10:00): John and Amy talk to ther friend Paul Beachnau of the Gaylord Tourism Bureau, who talks about why his city is known as the Snowbelt Capital of Michigan. He loves snow, and you'll love how he describes it.
      
      Segment 3 (Listen at 18:51): Barry Owens of Treetops returns to talk about several activities at the resort, such as Extreme tubing, Skiable Feast, Wilderness Sleigh Ride Dinner and more.
      
      Segment 4 (Listen at 28:41): Paul Beachnau returns to talk about more activities in the Gaylord area, and Gabe Bober of Treetops Resort gives us Beer of the Week, "Juicy," a NE-style IPA from Petoskey Brewing Company.]]>2366beer,behindthemitten,gaylord,petoskeybrewing,treetopsfalsefullhttps://www.spreaker.com/episode/btm-episode-139-founders-brewery-plus-christmas-and-holiday-memories-2017--13729237
      Segment 1: John and Amy talk about Founders, as well as some of their Michigan's Best searches for MLive.com. More info at http://www.mlive.com/michigansbest/ Follow Behind the Mitten on Facebook at https://www.facebook.com/behindthemitten/
      
      Segment 2 (Listen at 10:27): John and Amy talk Holiday memories with Brian Bailey of the Chippewa Hotel/Pink Pony, Jeff Lobdell of Restaurant Partners, Jessica Shepherd of MLive and Barry Owens of Treetops Resort.
      
      Segment 3 (Listen at 19:47): John and Amy talk Holiday memories with Susan Wilcox Olson of Grand Bay Promotions, Sandy Mattingly of Pine-cone Vacations in Gaylord, Stephanie and Sarah of TV 9&10 and Gabe Bober of Treetops Resort.
      
      Segment 4 (Listen at 29:47): John and Amy reveal some of their favorites memories. They also run down statewide events and Beer of the Week. Learn more about Founders at https://www.facebook.com/foundersbrewing/]]>https://api.spreaker.com/episode/13729237Fri, 05 Jan 2018 12:44:20 +0000John GonzalezOn this Holiday show, John Gonzalez and Amy Sherman broadcast from Founders Brewing Co. in Grand Rapids and talk about their Christmas memories as well as those of some of their featured guests. This show aired Dec. 23-24, 2017 on multiple radio...
      Segment 1: John and Amy talk about Founders, as well as some of their Michigan's Best searches for MLive.com. More info at http://www.mlive.com/michigansbest/ Follow Behind the Mitten on Facebook at https://www.facebook.com/behindthemitten/
      
      Segment 2 (Listen at 10:27): John and Amy talk Holiday memories with Brian Bailey of the Chippewa Hotel/Pink Pony, Jeff Lobdell of Restaurant Partners, Jessica Shepherd of MLive and Barry Owens of Treetops Resort.
      
      Segment 3 (Listen at 19:47): John and Amy talk Holiday memories with Susan Wilcox Olson of Grand Bay Promotions, Sandy Mattingly of Pine-cone Vacations in Gaylord, Stephanie and Sarah of TV 9&10 and Gabe Bober of Treetops Resort.
      
      Segment 4 (Listen at 29:47): John and Amy reveal some of their favorites memories. They also run down statewide events and Beer of the Week. Learn more about Founders at https://www.facebook.com/foundersbrewing/]]>2462behindthemitten,christmas,founders,holidayfalsefullhttps://www.spreaker.com/episode/btm-episode-138-treetops-resort-in-gaylord-tower-of-power-rockwell-republic-on-nye-snowbelt-brewery--13615302
      Segment 1: John and Amy visit with friends from Treetops Resort in Gaylord where general manager Barry Owens is getting ready for a busy season and showing off some major renovations at the Main Lodge, as well as The Inn. They also talk about dinners, sleigh rides and other activities at Treetops. Also, making an appearance is Paul "King of All Things Snow" Beachnau of the Gaylord Tourism Bureau, who talks about why his community is the state's premiere wintertime location. You can even see the Elk.
      
      Learn more about Treetops at https://www.facebook.com/TreetopsMich/?ref=br_rs
      
      Learn more about Gaylord at https://www.facebook.com/GaylordMichigan/
      
      Segment 2 (Listen at 10:32): John and Amy interview Emilio Castillo, founder and leader of the Tower of Power, the California rock band making music for nearly 50 years. The band performs Jan. 17, 2018 at the Forest Hills Fine Arts Center in Grand Rapids. Tower’s sound can be hard to categorize, but Emilio says their sound as “Urban Soul Music.” Tower’s rhythm section lays down a groove like no other band. The band’s horn driven sound is unique, and the way they approach everything, from writing and arranging to mixing and performing, is totally their own.
      
      Ticket information at http://www.fhfineartscenter.com/performances.html#
      
      Learn more about the Tower of Power at https://www.facebook.com/OfficialTowerOfPowerBand/
      
      Segment 3 (Listen at 19:22): John and Amy visit Rockwell Republic in Grand Rapids, which is getting ready for a BIG New Year's Eve Party, Dec 31, 2017. John and Amy interview Jeff Lobdell of Restaurant Partners, which owns Rockwell. He runs down all the festivities, including an indoor Big Top, specialty menu, drinks, dancing, midnight champagne toast -- all under the theme of "The Greatest Show on Earth." Tickets are $30. The party begins at 10 p.m.
      
      More info on the Rockwell Republic Facebook page at https://www.facebook.com/events/138436676934024/
      
      Segment 4 (Listen at 29:40): John broadcasts from Snowbelt Brewing Co. in Gaylord, Michigan. With Amy trying out her new skis at Treetops Resort, Paul Beachnau of the Gaylord Tourism Bureau and Sandy Mattingly of Pine-cone Vacations take over co-host duties with John. They interview Jordan Awrey, marketing and social media director at Snowbelt. He talks about the overall mission of Snowbelt, which offers great beer, food and live music. The brewery was opened by Nate Muellenberg and his wife, Angielena, in August of 2016. Beer of the Week is Santa's Secret Weapon, a Scottish Christmas beer with spices, maple staves and cranberries (7.2% ABV, 18 IBUs).
      
      Learn more about Snowbelt at https://www.facebook.com/snowbeltbrewingco/
      *They just announced a new music series, which includes a return appearance of The Accidentals on Feb. 25, 2018. (Tickets on sale Jan. 1)
      
      Learn more about Pine-cone Vacations at https://www.facebook.com/gaylordvacatio/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/13615302Mon, 18 Dec 2017 15:22:02 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman of "Behind the Mitten" offer some winter fun in Gaylord, a chance to check out a great New Year's Eve Party in Grand Rapids, an interview with legendary band Tower of Power and a tasty Christmas ale for...
      Segment 1: John and Amy visit with friends from Treetops Resort in Gaylord where general manager Barry Owens is getting ready for a busy season and showing off some major renovations at the Main Lodge, as well as The Inn. They also talk about dinners, sleigh rides and other activities at Treetops. Also, making an appearance is Paul "King of All Things Snow" Beachnau of the Gaylord Tourism Bureau, who talks about why his community is the state's premiere wintertime location. You can even see the Elk.
      
      Learn more about Treetops at https://www.facebook.com/TreetopsMich/?ref=br_rs
      
      Learn more about Gaylord at https://www.facebook.com/GaylordMichigan/
      
      Segment 2 (Listen at 10:32): John and Amy interview Emilio Castillo, founder and leader of the Tower of Power, the California rock band making music for nearly 50 years. The band performs Jan. 17, 2018 at the Forest Hills Fine Arts Center in Grand Rapids. Tower’s sound can be hard to categorize, but Emilio says their sound as “Urban Soul Music.” Tower’s rhythm section lays down a groove like no other band. The band’s horn driven sound is unique, and the way they approach everything, from writing and arranging to mixing and performing, is totally their own.
      
      Ticket information at http://www.fhfineartscenter.com/performances.html#
      
      Learn more about the Tower of Power at https://www.facebook.com/OfficialTowerOfPowerBand/
      
      Segment 3 (Listen at 19:22): John and Amy visit Rockwell Republic in Grand Rapids, which is getting ready for a BIG New Year's Eve Party, Dec 31, 2017. John and Amy interview Jeff Lobdell of Restaurant Partners, which owns Rockwell. He runs down all the festivities, including an indoor Big Top, specialty menu, drinks, dancing, midnight champagne toast -- all under the theme of "The Greatest Show on Earth." Tickets are $30. The party begins at 10 p.m.
      
      More info on the Rockwell Republic Facebook page at https://www.facebook.com/events/138436676934024/
      
      Segment 4 (Listen at 29:40): John broadcasts from Snowbelt Brewing Co. in Gaylord, Michigan. With Amy trying out her new skis at Treetops Resort, Paul Beachnau of the Gaylord Tourism Bureau and Sandy Mattingly of Pine-cone Vacations take over co-host duties with John. They interview Jordan Awrey, marketing and social media director at Snowbelt. He talks about the overall mission of Snowbelt, which offers great beer, food and live music. The brewery was opened by Nate Muellenberg and his wife, Angielena, in August of 2016. Beer of the Week is Santa's Secret Weapon, a Scottish Christmas beer with spices, maple staves and cranberries (7.2% ABV, 18 IBUs).
      
      Learn more about Snowbelt at https://www.facebook.com/snowbeltbrewingco/
      *They just announced a new music series, which includes a return appearance of The Accidentals on Feb. 25, 2018. (Tickets on sale Jan. 1)
      
      Learn more about Pine-cone Vacations at https://www.facebook.com/gaylordvacatio/
      
      Learn more about Behind the Mitten at 2454behindthemitten,gaylordmichigan,nye,snowbeltbrewery,treetopsresortfalsefullhttps://www.spreaker.com/episode/btm-snowbelt-brewery-beer-of-the-week-plus-gaylord-outdoor-activities-and-vacation-rentals--13615147
      They interview Jordan Awrey, marketing and social media director at Snowbelt. He talks about the overall mission of Snowbelt, which offers great beer, food and live music. The brewery was opened by Nate Muellenberg and his wife, Angielena, in August of 2016.
      
      Beer of the Week is Santa's Secret Weapon, a Scottish Christmas beer with spices, maple staves and cranberries (7.2% ABV, 18 IBUs).
      
      Learn more about Snowbelt at https://www.facebook.com/snowbeltbrewingco/
      *They just announced a new music series, which includes a return appearance of The Accidentals on Feb. 25, 2018. (Tickets on sale Jan. 1)
      
      Learn more about Gaylord at https://www.facebook.com/GaylordMichigan/
      
      Learn more about Pine-cone Vacations at https://www.facebook.com/gaylordvacatio/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      This show aired on multiple radio stations across Michigan, Dec. 16-17, 2017.]]>https://api.spreaker.com/episode/13615147Mon, 18 Dec 2017 14:52:23 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman of "Behind the Mitten" broadcast from Snowbelt Brewing Co. in Gaylord, Michigan. With Amy trying out her new skis at Treetops Resort, Paul Beachnau of the Gaylord Tourism Bureau and Sandy Mattingly of...
      They interview Jordan Awrey, marketing and social media director at Snowbelt. He talks about the overall mission of Snowbelt, which offers great beer, food and live music. The brewery was opened by Nate Muellenberg and his wife, Angielena, in August of 2016.
      
      Beer of the Week is Santa's Secret Weapon, a Scottish Christmas beer with spices, maple staves and cranberries (7.2% ABV, 18 IBUs).
      
      Learn more about Snowbelt at https://www.facebook.com/snowbeltbrewingco/
      *They just announced a new music series, which includes a return appearance of The Accidentals on Feb. 25, 2018. (Tickets on sale Jan. 1)
      
      Learn more about Gaylord at https://www.facebook.com/GaylordMichigan/
      
      Learn more about Pine-cone Vacations at https://www.facebook.com/gaylordvacatio/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      This show aired on multiple radio stations across Michigan, Dec. 16-17, 2017.]]>681behindthemiten,brewery,gaylordmichigan,snowbelt,vacationrentalsfalsefullhttps://www.spreaker.com/episode/btm-rockwell-republic-s-new-year-s-eve-2017-party-features-a-big-top--13615014
      He runs down all the festivities, including an indoor Big Top, specialty menu, drinks, dancing, midnight champagne toast -- all under the theme of "The Greatest Show on Earth." Tickets are $30. The party begins at 10 p.m.
      
      More info on the Rockwell Republic Facebook page at https://www.facebook.com/events/138436676934024/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      This show aired on multiple radio stations across Michigan, Dec. 16-17, 2017.]]>https://api.spreaker.com/episode/13615014Mon, 18 Dec 2017 14:27:35 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman visit Rockwell Republic in Grand Rapids, which is getting ready for a BIG New Year's Eve Party, Dec 31, 2017. John and Amy interview Jeff Lobdell of Restaurant Partners, which owns Rockwell. He runs...
      He runs down all the festivities, including an indoor Big Top, specialty menu, drinks, dancing, midnight champagne toast -- all under the theme of "The Greatest Show on Earth." Tickets are $30. The party begins at 10 p.m.
      
      More info on the Rockwell Republic Facebook page at https://www.facebook.com/events/138436676934024/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      This show aired on multiple radio stations across Michigan, Dec. 16-17, 2017.]]>631behindthemitten,grandrapids,jefflobdell,restaurantpartners,rockwellrepublicfalsefullhttps://www.spreaker.com/episode/btm-tower-of-power-brings-classic-soul-to-forest-hills-fine-arts-center--13614929
      Ticket information at http://www.fhfineartscenter.com/performances.html#
      
      More info on "Behind the Mitten" at https://www.facebook.com/behindthemitten/
      
      This show aired on multiple radio stations across Michigan, Dec. 16-17, 2017.]]>https://api.spreaker.com/episode/13614929Mon, 18 Dec 2017 14:11:37 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman of "Behind the Mitten" interview Emilio Castillo, founder and leader of the Tower of Power, the California rock band making music for nearly 50 years. The band performs Jan. 17, 2018 at the Forest Hills...
      Ticket information at http://www.fhfineartscenter.com/performances.html#
      
      More info on "Behind the Mitten" at https://www.facebook.com/behindthemitten/
      
      This show aired on multiple radio stations across Michigan, Dec. 16-17, 2017.]]>541behindthemitten,foresthillsfineartscenter,grandrapids,rock,towerofpowerfalsefullhttps://www.spreaker.com/episode/podcast-finding-neverland-with-actor-billy-harrigan-tighe--13559767
      The Broadway touring musical is based on the critically acclaimed, Academy Award-winning film, "Finding Neverland." It stops for 8 performances, Dec. 12-17, 2017 at the Wharton Center in East Lansing; tickets start at $43; whartoncenter.com.
      
      More info: https://www.whartoncenter.com/events/detail/finding-neverland]]>https://api.spreaker.com/episode/13559767Mon, 11 Dec 2017 19:50:36 +0000John GonzalezIn this Podcast, John Gonzalez of MLive and the Behind the Mitten radio show talks to Billy Harrigan Tighe. The actor plays J.J. Barrie., who created one of the world's most beloved characters -- Peter Pan. The Broadway touring musical is based on...
      The Broadway touring musical is based on the critically acclaimed, Academy Award-winning film, "Finding Neverland." It stops for 8 performances, Dec. 12-17, 2017 at the Wharton Center in East Lansing; tickets start at $43; whartoncenter.com.
      
      More info: https://www.whartoncenter.com/events/detail/finding-neverland]]>738findingneverland,jmbarrie,michigan,peterpan,whartoncenterfalsefullhttps://www.spreaker.com/episode/btm-episode-137-inside-the-grand-rapids-public-museum--13556215
      The Museum’s current facility opened in 1994 on the west bank of the Grand River in the heart of downtown. It contains three floors of exhibits, the Roger B. Chaffee Planetarium, the Cook Carousel Pavilion, Meijer Theater, cafe, and gift shop. It was founded in 1854.
      
      More information at http://www.grpm.org/
      
      Segment 1: John and Amy talk to Christie Bender and Kate Moore of the Public Museum, who give an overview and even talk about a special school located inside the museum.
      
      Segment 2 (Listen at 10:25): Chief Curator Alex Forist talks about what people can find at the museum; he also explains what a curator does. He also notes that Grand Rapids has a long history of making beer.
      
      Segment 3 (Listen at 19:48): John and Amy dive deeper into the museum's latest exhibition, "Dragons, Unicorns & Mermaids," which continues through May 20, 2018.
      
      Segment 4 (Listen at 29:30): John and Amy talk about upcoming events, including the Beer Explorers program which returns in January. The series kicks off a new year with Founders Beer and Robinette's, which is pairing beer and doughnuts. They also do BEER of the WEEK!
      
      Get tickets to the Jan. 11 Beer Explorers event at https://596.blackbaudhosting.com/596/tickets?tab=2&txobjid=cff4b0b4-45d1-4347-b01b-789d99c3c80e
      
      Calendar of Events: http://www.grpm.org/calendar-list/
      
      Meet Finny: On Dec. 16, the GRPM will debut its Meet Finny Kiosk to learn more about its iconic 1905 finback whale skeleton that hangs above the first floor Galleria. More info: http://www.therapidian.org/placematters-new-virtual-reality-touchscreen-experience-grand-rapids-public-museum?platform=hootsuite)
      
      Follow Finny on Twitter: https://twitter.com/FinnytheWhale?lang=en
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/13556215Mon, 11 Dec 2017 12:22:46 +0000John GonzalezOn this Podcast of "Behind the Mitten," John Gonzalez and Amy Sherman visit the Grand Rapids Public Museum, known for special exhibits and its local history and artifacts. (This segment aired Dec. 9-10, 2017.) The Museum’s current facility opened in...
      The Museum’s current facility opened in 1994 on the west bank of the Grand River in the heart of downtown. It contains three floors of exhibits, the Roger B. Chaffee Planetarium, the Cook Carousel Pavilion, Meijer Theater, cafe, and gift shop. It was founded in 1854.
      
      More information at http://www.grpm.org/
      
      Segment 1: John and Amy talk to Christie Bender and Kate Moore of the Public Museum, who give an overview and even talk about a special school located inside the museum.
      
      Segment 2 (Listen at 10:25): Chief Curator Alex Forist talks about what people can find at the museum; he also explains what a curator does. He also notes that Grand Rapids has a long history of making beer.
      
      Segment 3 (Listen at 19:48): John and Amy dive deeper into the museum's latest exhibition, "Dragons, Unicorns & Mermaids," which continues through May 20, 2018.
      
      Segment 4 (Listen at 29:30): John and Amy talk about upcoming events, including the Beer Explorers program which returns in January. The series kicks off a new year with Founders Beer and Robinette's, which is pairing beer and doughnuts. They also do BEER of the WEEK!
      
      Get tickets to the Jan. 11 Beer Explorers event at https://596.blackbaudhosting.com/596/tickets?tab=2&txobjid=cff4b0b4-45d1-4347-b01b-789d99c3c80e
      
      Calendar of Events: http://www.grpm.org/calendar-list/
      
      Meet Finny: On Dec. 16, the GRPM will debut its Meet Finny Kiosk to learn more about its iconic 1905 finback whale skeleton that hangs above the first floor Galleria. More info: http://www.therapidian.org/placematters-new-virtual-reality-touchscreen-experience-grand-rapids-public-museum?platform=hootsuite)
      
      Follow Finny on Twitter: https://twitter.com/FinnytheWhale?lang=en
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>2445beer,behindthemitten,dragonsunicornsmermaids,grandrapids,museumfalsefullhttps://www.spreaker.com/episode/btm-episode-136-original-murdick-s-fudge-mackinac-island-for-the-holidays--13520834
      Segment 1: John and Amy talk to Bob Benser about Island life.
      
      Segment 2 (Listen at 9:59): Brian Bailey, who manages two hotels on the Island, talks about why he moved his family to Mackinac Island this winter. He loves "the sense of community. It's a special place."
      
      Segment 3 (Listen at 19:21): John and Amy talk to Bob Benser again, as well as master fudge maker Carnel Samuels of Jamaica.
      
      Segment 4 (Listen at 29:40): John and Amy talk about upcoming events, plus BEER of the WEEK from Upper Hand Brewery in Escanaba.
      
      Learn more about Original Murdick's Fudge at https://www.originalmurdicksfudge.com/ and how to order fudge for the holidays at 906-847-3530.
      
      Learn more about Chippewa Hotel at https://www.chippewahotel.com/
      Learn more about Lilac Tree Hotel at https://www.lilactree.com/
      
      Learn more about Upper Hand at http://www.upperhandbrewery.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/13520834Wed, 06 Dec 2017 13:43:43 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman broadcast from Mackinac Island. They talk to business owner Bob Benser about Original Murdick's Fudge, which is shipping fudge for the Holiday season. They meet the Master Fudge Masker. And they interview...
      Segment 1: John and Amy talk to Bob Benser about Island life.
      
      Segment 2 (Listen at 9:59): Brian Bailey, who manages two hotels on the Island, talks about why he moved his family to Mackinac Island this winter. He loves "the sense of community. It's a special place."
      
      Segment 3 (Listen at 19:21): John and Amy talk to Bob Benser again, as well as master fudge maker Carnel Samuels of Jamaica.
      
      Segment 4 (Listen at 29:40): John and Amy talk about upcoming events, plus BEER of the WEEK from Upper Hand Brewery in Escanaba.
      
      Learn more about Original Murdick's Fudge at https://www.originalmurdicksfudge.com/ and how to order fudge for the holidays at 906-847-3530.
      
      Learn more about Chippewa Hotel at https://www.chippewahotel.com/
      Learn more about Lilac Tree Hotel at https://www.lilactree.com/
      
      Learn more about Upper Hand at http://www.upperhandbrewery.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2483behindthemitten,fudge,mackinacisland,michigan,originalmurdicksfudgefalsefullhttps://www.spreaker.com/episode/btm-episode-135-new-holland-brewery-purple-community-hospice-of-michigan--13443687
      Segment 1: Joel Peterson of New Holland runs down what's new at the Pub on 8th and The Knickerbocker. He also picks BEER of the WEEK, the 20th Anniversary Ale that comes in at 20% ABV. The beer is available at each location and select retail outlets. More info at http://newhollandbrew.com/
      
      Segment 2 (Listen at 10:50): Allyson Huttenga of the Purple Community talks about how you can help the Van Andel Institute in Grand Rapids. More info at https://www.vai.org/
      
      Segment 3 (Listen at 20:37): Marcie Hillary of Hospice of Michigan talks about a special screening Dec. 19, 2017 of "Jumanji" in Grand Rapids and Ann Arbor to help raise funds for Jo Elyn Nyman Anchors Programs for Children. More info at http://jumanji4anchors.com/
      
      Segment 4 (Listen 30:20): Joel Peterson of New Holland returns to the show with Becky Fuller, who makes some incredible cocktails. Also, learn about events taking place throughout the state.
      
      Follow Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/13443687Mon, 27 Nov 2017 20:52:36 +0000John GonzalezOn this Podcast, John Gonzalez and Amy Sherman find out what's new at New Holland Brewery, and they pick a BEER of the WEEK! This episode aired Nov. 25-26, 2017. Segment 1: Joel Peterson of New Holland runs down what's new at the Pub on 8th and The...
      Segment 1: Joel Peterson of New Holland runs down what's new at the Pub on 8th and The Knickerbocker. He also picks BEER of the WEEK, the 20th Anniversary Ale that comes in at 20% ABV. The beer is available at each location and select retail outlets. More info at http://newhollandbrew.com/
      
      Segment 2 (Listen at 10:50): Allyson Huttenga of the Purple Community talks about how you can help the Van Andel Institute in Grand Rapids. More info at https://www.vai.org/
      
      Segment 3 (Listen at 20:37): Marcie Hillary of Hospice of Michigan talks about a special screening Dec. 19, 2017 of "Jumanji" in Grand Rapids and Ann Arbor to help raise funds for Jo Elyn Nyman Anchors Programs for Children. More info at http://jumanji4anchors.com/
      
      Segment 4 (Listen 30:20): Joel Peterson of New Holland returns to the show with Becky Fuller, who makes some incredible cocktails. Also, learn about events taking place throughout the state.
      
      Follow Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2494behindthemitten,hospiceofmichigan,michiganbeer,newhollandbrewing,purplecommunityfalsefullhttps://www.spreaker.com/episode/btm-episode-134-michigan-s-best-italian-restaurant-restaurant-deals-big-beer-show-mitten-brewery--13441871
      Segment 1: John and Amy recap their search for Michigan's Best Italian Restaurant. Check out the Top 10 List on MLive. http://www.mlive.com/dining/index.ssf/2017/11/these_are_the_tk_best_italian.html
      
      Segment 2 (Listen at 10:30): Jeff Lobdell of Restaurant Partners stops in to talk about the Travel Channel, which is making a stop Nov. 28 to the Beltline Bar. He also talks about a special Buy $50, Get $50 in gift cards at his restaurants. Details at http://4gr8food.com/
      
      Segment 3 (Listen at 19:52): Vic McCarty and his Plus One join John and Amy from The Big Beer Show at WTCM in Traverse City. Learn more about the show at https://www.facebook.com/thebigbeershow/
      
      Segment 4 (Listen at 29:50): John and Amy talk to Chris Andrus, a co-owner of Mitten Brewing Company. They do Beer of the Week, which is Peanuts and Cracker Jack Peanut Butter Porter (5.9% ABV). The beer is a former home brew recipe- the tagline is "the ballpark comes to you." The peanuts come from Germack Peanut Butter in Detroit. https://www.facebook.com/mittenbrewingco/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/13441871Mon, 27 Nov 2017 17:34:35 +0000John GonzalezOn this Podcast, John and Amy talk to some old friends and new friends, and also do Beer of the Week from Mitten Brewing Company, which just celebrated its 5th anniversary. This episode aired on Nov. 18-19, 2017. Segment 1: John and Amy recap their...
      Segment 1: John and Amy recap their search for Michigan's Best Italian Restaurant. Check out the Top 10 List on MLive. http://www.mlive.com/dining/index.ssf/2017/11/these_are_the_tk_best_italian.html
      
      Segment 2 (Listen at 10:30): Jeff Lobdell of Restaurant Partners stops in to talk about the Travel Channel, which is making a stop Nov. 28 to the Beltline Bar. He also talks about a special Buy $50, Get $50 in gift cards at his restaurants. Details at http://4gr8food.com/
      
      Segment 3 (Listen at 19:52): Vic McCarty and his Plus One join John and Amy from The Big Beer Show at WTCM in Traverse City. Learn more about the show at https://www.facebook.com/thebigbeershow/
      
      Segment 4 (Listen at 29:50): John and Amy talk to Chris Andrus, a co-owner of Mitten Brewing Company. They do Beer of the Week, which is Peanuts and Cracker Jack Peanut Butter Porter (5.9% ABV). The beer is a former home brew recipe- the tagline is "the ballpark comes to you." The peanuts come from Germack Peanut Butter in Detroit. https://www.facebook.com/mittenbrewingco/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2467behindthemitten,bigbeershow,coupons,italianfood,mittenbreweryfalsefullhttps://www.spreaker.com/episode/btm-episode-133-homes-brewery-things-to-do-in-ann-arbor-and-ypsilanti-hands-on-museum--13355461
      Segment 1: John and Amy talk to Chad W. Wiebesick of Washtenaw County Convention and Visitors Bureau, Inc. and Ann Arbor Area Convention & Visitors Bureau. More info at https://www.visitannarbor.org/
      
      Segment 2: (Listen at 9:58): Cory Joyrich of Ann Arbor Hands on Museum. More info at https://www.aahom.org/
      
      Segment 3 (Listen at 19:44): We invite our friends Chuck Marshall and Brenda Sodt Foster to join the show. Their blog is Life in Michigan. More info at http://www.lifeinmichigan.com/
      
      Segment 4 (Listen at 30:30:) More events with Chad from Ann Arbor/Ypsi CVB. And Beer of the Week from Nick Panchame, the head brewer from HOMES Brewery, which opened early 2017. More info at https://www.facebook.com/homesbrewery/]]>https://api.spreaker.com/episode/13355461Fri, 17 Nov 2017 17:44:30 +0000John GonzalezJohn Gonzalez and Amy Sherman record from HOMES Brewery in Ann Arbor. This show aired originally Nov. 11-12, 2017. Segment 1: John and Amy talk to Chad W. Wiebesick of Washtenaw County Convention and Visitors Bureau, Inc. and Ann Arbor Area...
      Segment 1: John and Amy talk to Chad W. Wiebesick of Washtenaw County Convention and Visitors Bureau, Inc. and Ann Arbor Area Convention & Visitors Bureau. More info at https://www.visitannarbor.org/
      
      Segment 2: (Listen at 9:58): Cory Joyrich of Ann Arbor Hands on Museum. More info at https://www.aahom.org/
      
      Segment 3 (Listen at 19:44): We invite our friends Chuck Marshall and Brenda Sodt Foster to join the show. Their blog is Life in Michigan. More info at http://www.lifeinmichigan.com/
      
      Segment 4 (Listen at 30:30:) More events with Chad from Ann Arbor/Ypsi CVB. And Beer of the Week from Nick Panchame, the head brewer from HOMES Brewery, which opened early 2017. More info at https://www.facebook.com/homesbrewery/]]>2508annarbor,behindthemitten,homesbrewery,lifeinmichigan,ypsilantifalsefullhttps://www.spreaker.com/episode/btm-episode-131-motor-city-whiskey-motor-city-brew-tours-jolly-pumpkin-in-royal-oak--13355160
      Segment 1: John and Amy open the show at Motor City Gas Distillery in Royal Oak. They talk to owner Rich Lockwood. More info: https://www.facebook.com/MotorCityGas/
      
      Segment 2 (Listen at 10:27): Want to tour Detroit and learn a lot about its history? Check out Motor City Brew Tours with Stephen Johnson. http://motorcitybrewtours.com/index.html
      
      Segment 3 (Listen at 19:45): John and Amy stop at Jolly Pumpkin and talk about the MLive search for Michigan's Best Italian Restaurant.
      
      Segment 4 (Listen at 29:40): Beer of the Week time from Jolly Pumpkin. And events around the state.]]>https://api.spreaker.com/episode/13355160Fri, 17 Nov 2017 17:08:29 +0000John GonzalezJohn Gonzalez and Amy Sherman spend some time in the Metro Detroit area. This show originally aired Oct. 28-29, 2017. Segment 1: John and Amy open the show at Motor City Gas Distillery in Royal Oak. They talk to owner Rich Lockwood. More info:...
      Segment 1: John and Amy open the show at Motor City Gas Distillery in Royal Oak. They talk to owner Rich Lockwood. More info: https://www.facebook.com/MotorCityGas/
      
      Segment 2 (Listen at 10:27): Want to tour Detroit and learn a lot about its history? Check out Motor City Brew Tours with Stephen Johnson. http://motorcitybrewtours.com/index.html
      
      Segment 3 (Listen at 19:45): John and Amy stop at Jolly Pumpkin and talk about the MLive search for Michigan's Best Italian Restaurant.
      
      Segment 4 (Listen at 29:40): Beer of the Week time from Jolly Pumpkin. And events around the state.]]>2434behindthemitten,mlive,motorcitybrewtours,motorcitywhiskey,royaloakfalsefullhttps://www.spreaker.com/episode/btm-episode-132-beards-brewery-mclean-and-eakin-common-angle-and-more-in-petoskey--13299551
      Segment 1: John and Amy talk to Ben Slocum and Peter Manthei from Beards Brewery. The owners just celebrated their 5th anniversary and recently expanded. More info at http://www.beardsbrewery.com/
      
      Segment 2 (Listen at 10:00): Matt Norcross of McLean and Eakin talks about his cool book store in Petoskey, which has been opened since 1992. More info at http://www.mcleanandeakin.com/
      
      Segment 3 (Listen at 19:18): John and Amy talk to Pellston resident Carl Schneider, who runs Common Angle, an IT business in Petoskey. More info at https://commonangle.com/
      
      Segment 4 (Listen at 29:37): Peter and Ben of Beards return to the show to talk about upcoming events, and do BEER of the WEEK. This week it's Deez Nuts, a brown ale.
      
      Follow Behind the Mitten on Facebook at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/13299551Sat, 11 Nov 2017 14:12:34 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman broadcast from Beards Brewery in Petoskey. It aired on Nov. 4-5, 2017. Segment 1: John and Amy talk to Ben Slocum and Peter Manthei from Beards Brewery. The owners just celebrated...
      Segment 1: John and Amy talk to Ben Slocum and Peter Manthei from Beards Brewery. The owners just celebrated their 5th anniversary and recently expanded. More info at http://www.beardsbrewery.com/
      
      Segment 2 (Listen at 10:00): Matt Norcross of McLean and Eakin talks about his cool book store in Petoskey, which has been opened since 1992. More info at http://www.mcleanandeakin.com/
      
      Segment 3 (Listen at 19:18): John and Amy talk to Pellston resident Carl Schneider, who runs Common Angle, an IT business in Petoskey. More info at https://commonangle.com/
      
      Segment 4 (Listen at 29:37): Peter and Ben of Beards return to the show to talk about upcoming events, and do BEER of the WEEK. This week it's Deez Nuts, a brown ale.
      
      Follow Behind the Mitten on Facebook at https://www.facebook.com/behindthemitten/]]>2432beardsbrewery,behindthemitten,mcleanandeakin,petoskeyfalsefullhttps://www.spreaker.com/episode/btm-episode-130-ellison-brewery-lansing-cvb-msu-basketball-book-eastside-fish-fry--13124181
      They talk to Tracy Padot of the Greater Lansing Convention & Visitors Bureau, as well as Mark Feather about "Victory for MSU: A 120-Year History of Spartan Men’s Basketball" from Rukus Books. To purchase the commemorative edition visit www.MSUbasketball.com and enter promo
      code MSUGBP.
      
      Also, Henry Meyer of Eastside Fish Fry & Grill in Lansing talks about his appearance on "Diner, Drive-Ins and Dives."]]>https://api.spreaker.com/episode/13124181Wed, 25 Oct 2017 18:24:51 +0000John GonzalezOn this weekend's show, John and Amy broadcast from Ellison Brewery in East Lansing. They talk to Tracy Padot of the Greater Lansing Convention & Visitors Bureau, as well as Mark Feather about "Victory for MSU: A 120-Year History of Spartan Men’s...
      They talk to Tracy Padot of the Greater Lansing Convention & Visitors Bureau, as well as Mark Feather about "Victory for MSU: A 120-Year History of Spartan Men’s Basketball" from Rukus Books. To purchase the commemorative edition visit www.MSUbasketball.com and enter promo
      code MSUGBP.
      
      Also, Henry Meyer of Eastside Fish Fry & Grill in Lansing talks about his appearance on "Diner, Drive-Ins and Dives."]]>2468behindthemitten,eastsidefishfry,ellisonbrewery,lansingmichigan,msubasketballfalsefullhttps://www.spreaker.com/episode/btm-episode-129-learn-about-blis-gourmet-plus-what-s-new-at-hopcat--13123730https://api.spreaker.com/episode/13123730Wed, 25 Oct 2017 17:35:20 +0000John GonzalezThis weekend Amy Sherman co-hosts the show with her sister Sarah Sherman of Blis Gourmet; they welcome Chris Knape of HopCat.2490behindthemitten,blisgourmetfalsefullhttps://www.spreaker.com/episode/btm-episode-128-the-great-beerd-run-brewery-vivant-wmta-and-more--13123684
      Plus, we spend some time with Jason Spaulding at Brewery Vivant in Grand Rapids. He tells us about "Hop Field," a new beer with brewer Joshua A. Chilcote.]]>https://api.spreaker.com/episode/13123684Wed, 25 Oct 2017 17:26:54 +0000John GonzalezOn this episode you'll learn about fall events from Jeremy Witt at WMTA.org, including haunted attractions such as the Niles Scream Park, and Kelly Yauk of Grand Traverse Resort & Spa, including The Great Beerd Run on Nov. 11. Plus, we spend some...
      Plus, we spend some time with Jason Spaulding at Brewery Vivant in Grand Rapids. He tells us about "Hop Field," a new beer with brewer Joshua A. Chilcote.]]>2378behindthemitten,grandtraverseresort,thegreatbeerrun,wmtafalsefullhttps://www.spreaker.com/episode/btm-episode-127-exploring-the-white-pine-trail-and-its-breweries--12945739
      Segment 1: John and Amy stop at Perrin Brewery in Comstock Park, which is a few miles off the trail, but very supportive of the biking community. Just recently, Perrin announced a partnership with the West Michigan Mountain Bike Alliance (WMMBA) to create Flow Trails located throughout Wahfield Park, located near the brewery. John and Amy talk to Kevin Allen of WMMBA, Bill Parker, the trail coordinator at Wahfield Park, and Lindsey VanDenBoom of Perrin.
      
      #1 BEER of the WEEK: Blackberry IPA, a seasonal brew that combines the tart sweetness of ripened Blackberries along with an aromatic floral bouquet of fresh Michigan bittering hops.
      
      Learn more about Perrin at https://www.facebook.com/perrinbrewing/
      
      Segment 2 (Listen at 10:09): John and Amy stop at Rockford Brewing Company, which is located right on the White Pine Trail and even has bike racks for those who want to stop in for a pint, lunch or dinner. They interview RBC manager Chris Holt.
      
      #2 BEER of the WEEK: Chinook Harvest Ale, which features fresh hops from Hop Yards of Kent.
      
      Learn more about RBC at https://www.facebook.com/RockfordBrewingCompany/
      
      Segment 3 (Listen at 19:13): Next they stop at Cellar Brewing Company in Sparta, which is off M-37 and only a few miles north from Perrin Brewing Company. It is 5-6 miles west from the White Pine Trail. It's a beautiful, new brewery that is know for as many as 20 beers on tap, and great chicken wings. They interview owner/brewer Chuck Brown.
      
      #3 BEER of the WEEK: Harvest Ale, which is made with Triple Perle hops (from West Michigan Hopyards), a new hop that is punchy with a juicy/fruity aroma.
      
      Learn more about Cellar Brewing Co. at https://www.facebook.com/CellarBrewingCompany/
      
      Segment 4 (Listen at 29:05): The last stop is at Cedar Springs Brewing Company, which is also next to the White Trail. (It is located 7.4 miles north of Rockford Brewing Co., and 17 miles north of Grand Rapids.) John and Amy talk to Cedar Springs Brewery owner Dave Ringler about the White Pine Trail, as well as his award-winning, Bavarian-style beers and tasty food menu. (We visited for MLive's Best Fried Chicken.) They have been open since 2015. They were selected as one of MLive's Best New Breweries in 2016.
      
      #4 BEER of the WEEK: Red Flannel Ale, a classic amber ale that is perfect for fall. It will be served Oct. 6-7 at the brewery's Festival Celebration Beer Tent, which coincides with Cedar Springs' Red Flannel Festival.
      
      Learn more about Cedar Springs Brewing Co. at https://www.facebook.com/CedarSpringsBrew/
      
      White Pine Trail Map at http://www.whitepinetrail.com/map
      
      Learn more about BTM at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12945739Tue, 03 Oct 2017 12:14:11 +0000John GonzalezThis weekend, John Gonzalez and Amy Sherman explore the White Pine Trail in West Michigan, a biking trail that stretches 93 miles from Comstock Park (near Grand Rapids) all the way to Cadillac. On this weekend's show, they stop at some of the...
      Segment 1: John and Amy stop at Perrin Brewery in Comstock Park, which is a few miles off the trail, but very supportive of the biking community. Just recently, Perrin announced a partnership with the West Michigan Mountain Bike Alliance (WMMBA) to create Flow Trails located throughout Wahfield Park, located near the brewery. John and Amy talk to Kevin Allen of WMMBA, Bill Parker, the trail coordinator at Wahfield Park, and Lindsey VanDenBoom of Perrin.
      
      #1 BEER of the WEEK: Blackberry IPA, a seasonal brew that combines the tart sweetness of ripened Blackberries along with an aromatic floral bouquet of fresh Michigan bittering hops.
      
      Learn more about Perrin at https://www.facebook.com/perrinbrewing/
      
      Segment 2 (Listen at 10:09): John and Amy stop at Rockford Brewing Company, which is located right on the White Pine Trail and even has bike racks for those who want to stop in for a pint, lunch or dinner. They interview RBC manager Chris Holt.
      
      #2 BEER of the WEEK: Chinook Harvest Ale, which features fresh hops from Hop Yards of Kent.
      
      Learn more about RBC at https://www.facebook.com/RockfordBrewingCompany/
      
      Segment 3 (Listen at 19:13): Next they stop at Cellar Brewing Company in Sparta, which is off M-37 and only a few miles north from Perrin Brewing Company. It is 5-6 miles west from the White Pine Trail. It's a beautiful, new brewery that is know for as many as 20 beers on tap, and great chicken wings. They interview owner/brewer Chuck Brown.
      
      #3 BEER of the WEEK: Harvest Ale, which is made with Triple Perle hops (from West Michigan Hopyards), a new hop that is punchy with a juicy/fruity aroma.
      
      Learn more about Cellar Brewing Co. at https://www.facebook.com/CellarBrewingCompany/
      
      Segment 4 (Listen at 29:05): The last stop is at Cedar Springs Brewing Company, which is also next to the White Trail. (It is located 7.4 miles north of Rockford Brewing Co., and 17 miles north of Grand Rapids.) John and Amy talk to Cedar Springs Brewery owner Dave Ringler about the White Pine Trail, as well as his award-winning, Bavarian-style beers and tasty food menu. (We visited for MLive's Best Fried Chicken.) They have been open since 2015. They were selected as one of MLive's Best New Breweries in 2016.
      
      #4 BEER of the WEEK: Red Flannel Ale, a classic amber ale that is perfect for fall. It will be served Oct. 6-7 at the brewery's Festival Celebration Beer Tent, which coincides with Cedar Springs' Red Flannel Festival.
      
      Learn more about Cedar Springs Brewing Co. at https://www.facebook.com/CedarSpringsBrew/
      
      White Pine Trail Map at http://www.whitepinetrail.com/map
      
      Learn more about BTM at https://www.facebook.com/behindthemitten/]]>2394beer,behindthemitten,biking,michigan,whitepinetrailfalsefullhttps://www.spreaker.com/episode/btm-episode-126-traverse-city-fall-fun-plus-chateau-chantal-doug-stanton-and-rare-bird-brewpub--12898028
      Segment 1: Trevor Tkach and Jenny Jenness of the Traverse City Tourism Bureau talk about fall fun!
      https://www.traversecity.com/hotels/packages/fab-fall-packages/?utm_source=fabfall.com&utm_medium=redirect&utm_campaign=fab%20fall
      
      Segment 2 (Listen at 10:30): Traverse City Author Doug Stanton talks about his new book, "The Odyssey of Echo Company," which is about the Vietnam War.
      http://dougstanton.com/
      
      Segment 3 (Listen at 20:20): Marie-Chantal Dalese of Chateau Chantal on the Old Mission Peninsula talks about the busy fall season, as well as special dinners and tastings.
      http://www.chateauchantal.com/
      
      Segment 4 (Listen at 30:25): Beer of the Week (from Rare Bird Brewpub), as well as statewide events.
      https://www.facebook.com/rarebirdbrewpub/
      
      More info on BTM: https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12898028Wed, 27 Sep 2017 11:31:58 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman spend time in Traverse City. They talk fall fun, and more. (This episode aired Sept. 23-24, 2017.) Segment 1: Trevor Tkach and Jenny Jenness of the Traverse City Tourism Bureau talk...
      Segment 1: Trevor Tkach and Jenny Jenness of the Traverse City Tourism Bureau talk about fall fun!
      https://www.traversecity.com/hotels/packages/fab-fall-packages/?utm_source=fabfall.com&utm_medium=redirect&utm_campaign=fab%20fall
      
      Segment 2 (Listen at 10:30): Traverse City Author Doug Stanton talks about his new book, "The Odyssey of Echo Company," which is about the Vietnam War.
      http://dougstanton.com/
      
      Segment 3 (Listen at 20:20): Marie-Chantal Dalese of Chateau Chantal on the Old Mission Peninsula talks about the busy fall season, as well as special dinners and tastings.
      http://www.chateauchantal.com/
      
      Segment 4 (Listen at 30:25): Beer of the Week (from Rare Bird Brewpub), as well as statewide events.
      https://www.facebook.com/rarebirdbrewpub/
      
      More info on BTM: https://www.facebook.com/behindthemitten/]]>2501beer,dougstanton,michigan,traversecity,winefalsefullhttps://www.spreaker.com/episode/beer-of-the-week-from-rare-bird-brewpub-el-fresherino--12897907
      It's El Freserino, a wet-hopped IPA with Centennial hops from MI Local Hops.
      
      It will only be on tap for a short period of time, so get it asap.
      
      Rare Bird is located at 229 Lake Ave, Traverse City, MI 49684, and in the Midtown area of TC.
      
      More info at https://www.facebook.com/rarebirdbrewpub/
      
      More info BTM, a show co-hosted by Amy Sherman and John Gonzalez: https://www.facebook.com/behindthemitten/
      
      More on MI Local Hops at https://www.facebook.com/milocalhops/]]>https://api.spreaker.com/episode/12897907Wed, 27 Sep 2017 11:14:22 +0000John GonzalezRare Bird Brewpub co-owner and head brewer Tina Schuett picks BEER of the WEEK (Sept. 24, 2017) for Behind the Mitten. It's El Freserino, a wet-hopped IPA with Centennial hops from MI Local Hops. It will only be on tap for a short period of time, so...
      It's El Freserino, a wet-hopped IPA with Centennial hops from MI Local Hops.
      
      It will only be on tap for a short period of time, so get it asap.
      
      Rare Bird is located at 229 Lake Ave, Traverse City, MI 49684, and in the Midtown area of TC.
      
      More info at https://www.facebook.com/rarebirdbrewpub/
      
      More info BTM, a show co-hosted by Amy Sherman and John Gonzalez: https://www.facebook.com/behindthemitten/
      
      More on MI Local Hops at https://www.facebook.com/milocalhops/]]>681beer,behindthemitten,michigan,traversecity,wethoppedbeerfalsefullhttps://www.spreaker.com/episode/artprize-2017-jw-marriott-grand-rapids-celebrates-10-years--12892724
      Learn more about the JW Marriott at http://ilovethejw.com/
      
      Learn more about ArtPrize at http://www.artprize.org/
      
      Learn more about ArtPrize through MLive at http://www.mlive.com/artprize/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12892724Tue, 26 Sep 2017 18:50:13 +0000John GonzalezJohn Gonzalez of MLive and "Behind the Mitten" interviews Brian Behler, the general manager at the J.W. Marriott in downtown Grand Rapids. The luxury hotel is celebrating 10 years of "welcoming people from all over the country and all over the world."...
      Learn more about the JW Marriott at http://ilovethejw.com/
      
      Learn more about ArtPrize at http://www.artprize.org/
      
      Learn more about ArtPrize through MLive at http://www.mlive.com/artprize/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>597artprize,behindthemitten,grandrapids,johngonzalez,jwmarriottfalsefullhttps://www.spreaker.com/episode/btm-episode-125-all-about-fort-michilimackinac-plus-biere-de-mac-s-beer-of-the-week--12831206
      They do Beer of the Week from Biere de Mac Brew Works, a brewery that opened earlier this year.
      
      More on the state's parks: http://www.mackinacparks.com/parks-and-attractions/colonial-michilimackinac/
      
      More on Biere de Mac Brew Works: https://www.facebook.com/macbrewery/
      
      More on BTM: https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12831206Mon, 18 Sep 2017 18:20:35 +0000John GonzalezJohn Gonzalez and Amy Sherman travel to Mackinac City to learn more about Mackinac State Historic Parks, as well as Fort Michilimackinac. They do Beer of the Week from Biere de Mac Brew Works, a brewery that opened earlier this year. More on the...
      They do Beer of the Week from Biere de Mac Brew Works, a brewery that opened earlier this year.
      
      More on the state's parks: http://www.mackinacparks.com/parks-and-attractions/colonial-michilimackinac/
      
      More on Biere de Mac Brew Works: https://www.facebook.com/macbrewery/
      
      More on BTM: https://www.facebook.com/behindthemitten/]]>2398behindthemitten,bieredemacbrewworks,fortmichilimackinac,mackinacstatehistoricparks,mackinawcityfalsefullhttps://www.spreaker.com/episode/btm-episode-124-all-about-artprize-2017-plus-sundance-grill-street-party-and-founders-brewing-company-beer-of-the-week--12831170
      ArtPrize is Sept. 20-Oct. 8, 2017.
      More info at http://www.artprize.org/
      
      Sundance Grill hosts 10 artists and is planning a big Street Party on Oct. 1.
      More info: https://www.facebook.com/Sundancegrillandbar/
      
      More info on BTM:
      https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12831170Mon, 18 Sep 2017 18:14:43 +0000John GonzalezJohn Gonzalez and Amy Sherman broadcast from Grand Rapids, which is getting ready for ArtPrize 2017. ArtPrize is Sept. 20-Oct. 8, 2017. More info at http://www.artprize.org/ Sundance Grill hosts 10 artists and is planning a big Street Party on Oct....
      ArtPrize is Sept. 20-Oct. 8, 2017.
      More info at http://www.artprize.org/
      
      Sundance Grill hosts 10 artists and is planning a big Street Party on Oct. 1.
      More info: https://www.facebook.com/Sundancegrillandbar/
      
      More info on BTM:
      https://www.facebook.com/behindthemitten/]]>2458artprize,behindthemitten,foundersbrewery,michigan,sundancegrillfalsefullhttps://www.spreaker.com/episode/btm-episode-123-detroit-lions-bobcat-bonnie-s-frank-beckmann-inlaws-hospitality-and-atwater-brewery--12726034
      Segment 1: Matthew Buskard of Bobcat Bonnie's, a popular restaurant in Detroit's Corktown neighborhood, and Tim Ziegler of Inlaws Hospitality in Detroit.
      
      Segment 2 (Listen at 10:11): Kyle Meinke, the Detroit Lions beat reporter for MLive, talks about the new season and the new food menu.
      Follow Kyle and the Detroit Lions on MLive at http://www.mlive.com/lions/
      
      Segment 3 (Listen at 19:11): Detroit radio legend Frank Beckmann of WJR talks about what he loves about Detroit. They also talk about Michigan's Best Chicken Wings, too.
      More on Frank Beckmann at http://www.wjr.com/frankbeckmann/
      
      Segment 4 (Listen at 29:00): Matthew Buskard of Bobcat Bonnie's and Tim Ziegler of Inlaws Hospitality return to talk more about their restaurants. Inlaws owns and operates Green Dot Stables, which is known for its sliders, as well as Johnny Noodle King and the Huron Room in Southwest Michigan.
      They also select BEER of the WEEK:
      This week it's Atwater Brewery's Better Life Choices, a malty IPA with strong hops aroma and a beautiful burnt orange color, Matt said. "It's a phenomenal, easy-drinking IPA," he added.
      
      More info on Inlaws Hospitality at http://www.inlawshospitality.com/
      
      More info on Bobcat Bonnie's at https://www.facebook.com/bobcatbonnies/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12726034Mon, 04 Sep 2017 23:14:31 +0000John GonzalezOn this weekend's show from Detroit, John Gonzalez and Amy Sherman talk Lions football, as well as the new food menu at Ford Field for the 2017-2018 season. They meet up with friends at Bobcat Bonnie's, and they talk to Detroit native Frank Beckmann...
      Segment 1: Matthew Buskard of Bobcat Bonnie's, a popular restaurant in Detroit's Corktown neighborhood, and Tim Ziegler of Inlaws Hospitality in Detroit.
      
      Segment 2 (Listen at 10:11): Kyle Meinke, the Detroit Lions beat reporter for MLive, talks about the new season and the new food menu.
      Follow Kyle and the Detroit Lions on MLive at http://www.mlive.com/lions/
      
      Segment 3 (Listen at 19:11): Detroit radio legend Frank Beckmann of WJR talks about what he loves about Detroit. They also talk about Michigan's Best Chicken Wings, too.
      More on Frank Beckmann at http://www.wjr.com/frankbeckmann/
      
      Segment 4 (Listen at 29:00): Matthew Buskard of Bobcat Bonnie's and Tim Ziegler of Inlaws Hospitality return to talk more about their restaurants. Inlaws owns and operates Green Dot Stables, which is known for its sliders, as well as Johnny Noodle King and the Huron Room in Southwest Michigan.
      They also select BEER of the WEEK:
      This week it's Atwater Brewery's Better Life Choices, a malty IPA with strong hops aroma and a beautiful burnt orange color, Matt said. "It's a phenomenal, easy-drinking IPA," he added.
      
      More info on Inlaws Hospitality at http://www.inlawshospitality.com/
      
      More info on Bobcat Bonnie's at https://www.facebook.com/bobcatbonnies/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2390behindthemitten,corktown,detroit,lions,wjrfalsefullhttps://www.spreaker.com/episode/btm-labor-day-weekend-events-plus-upcoming-paw-paw-wine-harvest-festival--12703058
      They talked about Labor Day Weekend events, plus the upcoming Paw Paw Wine and Harvest Festival (Sept. 8-10) with special guest Marilyn Clear.
      
      Learn more about the Paw Paw Wine & Harvest Festival at http://www.wineandharvestfestival.com/
      
      Learn more about Justin Barclay at https://www.facebook.com/JustinSBarclay
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12703058Fri, 01 Sep 2017 12:36:55 +0000John GonzalezOn Thursday, Aug. 31, 2017, John Gonzalez and Amy Sherman made an appearance on West Michigan Live with Justin Barclay on WOOD Radio (1300AM/106.9FM). They talked about Labor Day Weekend events, plus the upcoming Paw Paw Wine and Harvest Festival...
      They talked about Labor Day Weekend events, plus the upcoming Paw Paw Wine and Harvest Festival (Sept. 8-10) with special guest Marilyn Clear.
      
      Learn more about the Paw Paw Wine & Harvest Festival at http://www.wineandharvestfestival.com/
      
      Learn more about Justin Barclay at https://www.facebook.com/JustinSBarclay
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>609behindthemitten,justinbarclay,michiganwine,pawpaw,woodradiofalsefullhttps://www.spreaker.com/episode/btm-episode-122-rockford-brewing-company-the-corner-bar-in-harm-s-way-author-iron-fish-distillery--12672576
      Segment 1: John and Amy talk to Richard Andersen of Iron Fish Distillery in Thompsonville, which is about to celebrate its first anniversary over Labor Day.
      More info at https://www.facebook.com/ironfishdistillery/
      
      Segment 2 (Listen at 10:31): John and Amy head to the Rockford Brewing Company, where they talk to reps from The Corner Bar, an iconic hot dog restaurant that recently suffered a total loss due to a fire. They talked about how they will rebuild and how the community has come together.
      More info at https://www.facebook.com/rockfordcornerbar/
      
      Segment 3 (Listen at 19:19): Michigan author Doug Stanton is in the news lately because the USS Indianapolis, the topic of his 2002 book, "In Harm's Way," was discovered. Doug is also the co-founder of the National Writers Series in Traverse City.
      More info on Doug Stanton at http://dougstanton.com/
      More info on National Writers Series at http://nationalwritersseries.org/
      John's MLive story http://www.mlive.com/entertainment/index.ssf/2017/08/discovery_of_uss_indianpolis_w.html
      
      Segment 4 (Listen at 29:10): Seth Rivard and Chris Holt of Rockford Brewing Company welcome back John and Amy; they talk about upcoming events, as well as BEER of the WEEK. The beer is the Hoplust IPA, which is RBC's most popular beer. It its an American-style IPA with a lot of hops on the nose, but not overly bitter on the taste. It is being released in bottles.
      More on RBC at https://www.facebook.com/RockfordBrewingCompany/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12672576Mon, 28 Aug 2017 20:03:30 +0000John GonzalezOn this episode, John and Amy spend some time in Rockford and the Traverse City area. They talk chicken wings, distilleries and more! Segment 1: John and Amy talk to Richard Andersen of Iron Fish Distillery in Thompsonville, which is about to...
      Segment 1: John and Amy talk to Richard Andersen of Iron Fish Distillery in Thompsonville, which is about to celebrate its first anniversary over Labor Day.
      More info at https://www.facebook.com/ironfishdistillery/
      
      Segment 2 (Listen at 10:31): John and Amy head to the Rockford Brewing Company, where they talk to reps from The Corner Bar, an iconic hot dog restaurant that recently suffered a total loss due to a fire. They talked about how they will rebuild and how the community has come together.
      More info at https://www.facebook.com/rockfordcornerbar/
      
      Segment 3 (Listen at 19:19): Michigan author Doug Stanton is in the news lately because the USS Indianapolis, the topic of his 2002 book, "In Harm's Way," was discovered. Doug is also the co-founder of the National Writers Series in Traverse City.
      More info on Doug Stanton at http://dougstanton.com/
      More info on National Writers Series at http://nationalwritersseries.org/
      John's MLive story http://www.mlive.com/entertainment/index.ssf/2017/08/discovery_of_uss_indianpolis_w.html
      
      Segment 4 (Listen at 29:10): Seth Rivard and Chris Holt of Rockford Brewing Company welcome back John and Amy; they talk about upcoming events, as well as BEER of the WEEK. The beer is the Hoplust IPA, which is RBC's most popular beer. It its an American-style IPA with a lot of hops on the nose, but not overly bitter on the taste. It is being released in bottles.
      More on RBC at https://www.facebook.com/RockfordBrewingCompany/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2397dougstanton,rockfordbrewing,rockfordcornerbar,ussindianapolisfalsefullhttps://www.spreaker.com/episode/btm-episode-121-it-s-time-to-discover-the-tawas-bay-region-of-michigan--12672417
      Segment 1: Chuck Allen of Tawas Point State Park & East Tawas State Dock Supervisor.
      More info and reservations at https://www.midnrreservations.com/TAWASPOINTSTATEPARK
      
      Segment 2 (Listen at 10:31): Guests include Aimee O’Connor, O’Connor’s and Treasurer of the East Tawas Business Association; and Cliff Miller, Jr. of Tri-County Agency and Community Leader, who talks about the recreational/biking activities.
      More info at https://www.facebook.com/OConnorsofEastTawas/
      Chamber info at http://www.tawas.com/
      Biking info at http://www.tawasbay.com/biking.shtml
      
      Segment 3 (Listen at 19:30): Jennifer Ladley, Tawas Bay Insurance Agency, Friends of the East Tawas Library; and Lisa Bolen, Executive Director, NEMCSA - Northeast Michigan Community Service Agency, and Immediate Past President of the Tawas Area Chamber of Commerce.
      More info https://www.facebook.com/friendsofeasttawaslibrary/
      
      Segment 4 (Listen at 29:25): Guests include Sheryl Firestone, Sales and Banquet Manager, Tawas Bay Beach Resort; and Heidi Dewald, Tawas Bay Tourist and Convention Bureau.
      More info on Tawas Bay Beach Resort at https://www.facebook.com/Tawas-Bay-Beach-Resort-260958410596950/
      Convention Bureau info at https://www.facebook.com/tawasbay/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12672417Mon, 28 Aug 2017 19:42:21 +0000John GonzalezJohn and Amy learn more about the Tawas Bay region while broadcasting from the Tawas Bay Beach Resort. Segment 1: Chuck Allen of Tawas Point State Park & East Tawas State Dock Supervisor. More info and reservations at...
      Segment 1: Chuck Allen of Tawas Point State Park & East Tawas State Dock Supervisor.
      More info and reservations at https://www.midnrreservations.com/TAWASPOINTSTATEPARK
      
      Segment 2 (Listen at 10:31): Guests include Aimee O’Connor, O’Connor’s and Treasurer of the East Tawas Business Association; and Cliff Miller, Jr. of Tri-County Agency and Community Leader, who talks about the recreational/biking activities.
      More info at https://www.facebook.com/OConnorsofEastTawas/
      Chamber info at http://www.tawas.com/
      Biking info at http://www.tawasbay.com/biking.shtml
      
      Segment 3 (Listen at 19:30): Jennifer Ladley, Tawas Bay Insurance Agency, Friends of the East Tawas Library; and Lisa Bolen, Executive Director, NEMCSA - Northeast Michigan Community Service Agency, and Immediate Past President of the Tawas Area Chamber of Commerce.
      More info https://www.facebook.com/friendsofeasttawaslibrary/
      
      Segment 4 (Listen at 29:25): Guests include Sheryl Firestone, Sales and Banquet Manager, Tawas Bay Beach Resort; and Heidi Dewald, Tawas Bay Tourist and Convention Bureau.
      More info on Tawas Bay Beach Resort at https://www.facebook.com/Tawas-Bay-Beach-Resort-260958410596950/
      Convention Bureau info at https://www.facebook.com/tawasbay/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2437lakehuron,michigan,tawasbaymichigan,tourismfalsefullhttps://www.spreaker.com/episode/btm-episode-120-all-about-marquette-including-bike-trails-delft-bistro-and-blackrocks-brewery--12672341
      Segment 1: Learn about the Biking and Trails of Marquette with guests, including: Matthew Bloch of Lakeshore Bike, Lyle VanderSchaaf of the Noquemanon Trail Network (NTN) and Dan Hill from the Range Mountain Bike Club-RAMBA.
      More info at:
      http://lakeshorebikemarquette.com/
      https://www.noquetrails.org/
      https://www.facebook.com/rangemountainbikeclub/
      
      Segment 2 (Listen at): Nicole Young, Executive Director of Travel Marquette, tells us what she loves about the area.
      Learn more at https://www.facebook.com/TravelMarquetteMichigan/
      
      Segment 3 (Listen at 19:02): We broadcast from the newly opened Delft Bistro in Marquette. The owners also run popular eatery Donckers. We talk to co-owner Jen Ray, as well as Bill Digneit, Director of Theater, Northern Michigan University, Forest.
      More info at https://www.facebook.com/delftbistro/?hc_ref=OTHER
      More info at https://www.facebook.com/Forest-Roberts-Theatre-120147761357823/
      Roberts Theatre
      
      Segment 4 (Listen at 29:00): Guests include Daniel Rupz of Zephyr Wine Bar & Taproom and Everyday Wines, and brewer Andrew Reeves of Blackrocks Brewery.
      BEER of the WEEK is 51K IPA, a Midwest Coast IPA, brewed with Columbus/Palisade Nugget/Comet hops. "It's a well-balanced IPA," Amy said.
      
      More info at https://www.facebook.com/UPwinebar/
      https://www.blackrocksbrewery.com/
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12672341Mon, 28 Aug 2017 19:23:37 +0000John GonzalezOn this episode of "Behind the Mitten" travels to Marquette in the Upper Peninsula. Segment 1: Learn about the Biking and Trails of Marquette with guests, including: Matthew Bloch of Lakeshore Bike, Lyle VanderSchaaf of the Noquemanon Trail Network...
      Segment 1: Learn about the Biking and Trails of Marquette with guests, including: Matthew Bloch of Lakeshore Bike, Lyle VanderSchaaf of the Noquemanon Trail Network (NTN) and Dan Hill from the Range Mountain Bike Club-RAMBA.
      More info at:
      http://lakeshorebikemarquette.com/
      https://www.noquetrails.org/
      https://www.facebook.com/rangemountainbikeclub/
      
      Segment 2 (Listen at): Nicole Young, Executive Director of Travel Marquette, tells us what she loves about the area.
      Learn more at https://www.facebook.com/TravelMarquetteMichigan/
      
      Segment 3 (Listen at 19:02): We broadcast from the newly opened Delft Bistro in Marquette. The owners also run popular eatery Donckers. We talk to co-owner Jen Ray, as well as Bill Digneit, Director of Theater, Northern Michigan University, Forest.
      More info at https://www.facebook.com/delftbistro/?hc_ref=OTHER
      More info at https://www.facebook.com/Forest-Roberts-Theatre-120147761357823/
      Roberts Theatre
      
      Segment 4 (Listen at 29:00): Guests include Daniel Rupz of Zephyr Wine Bar & Taproom and Everyday Wines, and brewer Andrew Reeves of Blackrocks Brewery.
      BEER of the WEEK is 51K IPA, a Midwest Coast IPA, brewed with Columbus/Palisade Nugget/Comet hops. "It's a well-balanced IPA," Amy said.
      
      More info at https://www.facebook.com/UPwinebar/
      https://www.blackrocksbrewery.com/
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2411blackrocks,delftbistro,marquette,mountainbiking,upperpeninsulafalsefullhttps://www.spreaker.com/episode/btm-episode-119-at-muskegon-s-unruly-brewing-company--12672162
      Segment 1: Muskegon Mayor Steve Gawron and Lynn Vogel of the Muskegon County Convention & Visitors Bureau.
      More info at http://visitmuskegon.org/
      
      Segment 2 (Listen at): Karen Breckon of the West Michigan Tourist Association stops by to talk about beautiful Muskegon, as well as other things to do along the Lakeshore.
      More info at https://www.wmta.org/
      
      Segment 3 (Listen at 19:03): Eric Hoffman of Unruly Brewing Company stops in. The brewery has been open for three years in downtown Muskegon.
      More info at http://unrulybrewing.com/
      
      Segment 4 (Listen at 29:00): John and Amy talk about Muskegon's Burning Foot Beer Festival, and BEER OF THE WEEK. This week it's Unruly's Menace, a Belgian IPA, which is made with a blend of trappist yeast and American hops.
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12672162Mon, 28 Aug 2017 18:53:25 +0000John GonzalezJohn Gonzalez and Amy Sherman stop by Unruly Brewing Company where they learn more about Muskegon and Lake Michigan, which Amy calls the "Greatest of the Great Lakes." Segment 1: Muskegon Mayor Steve Gawron and Lynn Vogel of the Muskegon County...
      Segment 1: Muskegon Mayor Steve Gawron and Lynn Vogel of the Muskegon County Convention & Visitors Bureau.
      More info at http://visitmuskegon.org/
      
      Segment 2 (Listen at): Karen Breckon of the West Michigan Tourist Association stops by to talk about beautiful Muskegon, as well as other things to do along the Lakeshore.
      More info at https://www.wmta.org/
      
      Segment 3 (Listen at 19:03): Eric Hoffman of Unruly Brewing Company stops in. The brewery has been open for three years in downtown Muskegon.
      More info at http://unrulybrewing.com/
      
      Segment 4 (Listen at 29:00): John and Amy talk about Muskegon's Burning Foot Beer Festival, and BEER OF THE WEEK. This week it's Unruly's Menace, a Belgian IPA, which is made with a blend of trappist yeast and American hops.
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2382beer,michigan,muskegon,unrulybrewing,wmtafalsefullhttps://www.spreaker.com/episode/btm-episode-118-who-s-ready-for-the-paw-paw-wine-harvest-festival--12671879
      Segment 1: Marilyn Clear, the Executive Director of the Paw Paw Wine & Harvest Festival, and winemaker Kyle of St. Julian Winery talk about all the events coming up this year. The wine festival opened in the late '40s and attracts more than 50,000 over three days. St. Julian has several events each, including food, music and tours.
      Festival info at https://www.facebook.com/pawpawwineandharvest/
      St. Julian info at https://www.facebook.com/StJulianWinery/
      
      Segment 2 (Listen at 10:28): Learn more about the Paw Paw community. Joining the show is Lisa Marovec (Director of Marketing and Member Services at South Haven/Van Buren County Convention and Visitors Bureau) and Duane Zuber from Comfort Inn & Suites.
      More on Van Buren County at https://www.southhavenmi.com/
      More on Comfort Inn at http://www.comfortinnpawpaw.com/
      
      Segment 3 (Listen at 19:21): We interview Larry Nielsen, the village manager in Paw Paw.
      Learn more about Paw Paw at http://www.pawpaw.net/
      
      Segment 4 (Listen at 30:10): We talk to Paw Paw Brewing Company's Keith Buckmaster, who said the brewery has been open for about 6 years. He picks
      BEER OF THE WEEK (Citra Melon, a session IPA, 4.8% ABV).
      More info at http://www.pawpawbrewing.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12671879Mon, 28 Aug 2017 18:06:21 +0000John GonzalezOn this episode of Behind the Mitten, John Gonzalez and Amy Sherman travel to Paw Paw Brewing as the community gets ready for the annual Paw Paw Wine & Harvest Festival (Sept. 8-10). Of course we'll do BEER OF THE WEEK. Segment 1: Marilyn Clear, the...
      Segment 1: Marilyn Clear, the Executive Director of the Paw Paw Wine & Harvest Festival, and winemaker Kyle of St. Julian Winery talk about all the events coming up this year. The wine festival opened in the late '40s and attracts more than 50,000 over three days. St. Julian has several events each, including food, music and tours.
      Festival info at https://www.facebook.com/pawpawwineandharvest/
      St. Julian info at https://www.facebook.com/StJulianWinery/
      
      Segment 2 (Listen at 10:28): Learn more about the Paw Paw community. Joining the show is Lisa Marovec (Director of Marketing and Member Services at South Haven/Van Buren County Convention and Visitors Bureau) and Duane Zuber from Comfort Inn & Suites.
      More on Van Buren County at https://www.southhavenmi.com/
      More on Comfort Inn at http://www.comfortinnpawpaw.com/
      
      Segment 3 (Listen at 19:21): We interview Larry Nielsen, the village manager in Paw Paw.
      Learn more about Paw Paw at http://www.pawpaw.net/
      
      Segment 4 (Listen at 30:10): We talk to Paw Paw Brewing Company's Keith Buckmaster, who said the brewery has been open for about 6 years. He picks
      BEER OF THE WEEK (Citra Melon, a session IPA, 4.8% ABV).
      More info at http://www.pawpawbrewing.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2454behindthemitten,pawpaw,stjulianwinery,winefestivalfalsefullhttps://www.spreaker.com/episode/travis-fritts-of-old-nation-brewery-talks-about-m-43-a-new-england-style-ipa--12499513
      More on Old Nation at https://www.facebook.com/oldnationbrewing/
      
      Read John's story at http://www.mlive.com/beer/2017/08/michigans_hottest_beer_of_the.html]]>https://api.spreaker.com/episode/12499513Thu, 03 Aug 2017 23:32:25 +0000John GonzalezJohn Gonzalez of MLive.com talks to co-owner Travis Fritts of Old Nation Brewery about M-43, Michigan's hottest selling beer of 2017. The New England-style IPA is selling 200 barrels a week. More on Old Nation at...
      More on Old Nation at https://www.facebook.com/oldnationbrewing/
      
      Read John's story at http://www.mlive.com/beer/2017/08/michigans_hottest_beer_of_the.html]]>2677beer,brewery,ipa,newenglandstyleipa,oldnationfalsefullhttps://www.spreaker.com/episode/btm-episode-117-michigan-summer-beer-festival-2017--12464952
      Segment 1: Brain Confer of Stormcloud Brewery in Frankfort.
      
      Segment 2 (Listen at 10:00): John Svoboda of The BOB Brewery in Grand Rapids and Isaac Hartman of New Holland Brewery in Holland.
      
      Segment 3 (Listen at 18:50): Todd Parker of Little Guy Brewery and Dave Ringler of Cedar Springs Brewery.
      
      Segment 4 (Listen at 29:10): Adam Mills, formerly of Cellar Brewery in Sparta. (He is now at Greyline in Grand Rapids.)
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      This show aired July 22-23, 2017.]]>https://api.spreaker.com/episode/12464952Sun, 30 Jul 2017 00:56:12 +0000John GonzalezAt the Michigan Summer Beer Festival at Riverside Park in Ypsilanti, John Gonzalez and Amy Sherman talk to: Segment 1: Brain Confer of Stormcloud Brewery in Frankfort. Segment 2 (Listen at 10:00): John Svoboda of The BOB Brewery in Grand Rapids and...
      Segment 1: Brain Confer of Stormcloud Brewery in Frankfort.
      
      Segment 2 (Listen at 10:00): John Svoboda of The BOB Brewery in Grand Rapids and Isaac Hartman of New Holland Brewery in Holland.
      
      Segment 3 (Listen at 18:50): Todd Parker of Little Guy Brewery and Dave Ringler of Cedar Springs Brewery.
      
      Segment 4 (Listen at 29:10): Adam Mills, formerly of Cellar Brewery in Sparta. (He is now at Greyline in Grand Rapids.)
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      This show aired July 22-23, 2017.]]>2424amysherman,beer,behindthemitten,michigan,michiganbrewersguildfalsefullhttps://www.spreaker.com/episode/btm-episode-116-ionia-free-fair-moo-ville-creamery-ionia-county-historical-society-and-mayor-balice--12372490
      Segment 1: John and Amy talk to Ionia Fair Manager Becca Usher. The fair offers a carnival, 4H Animals, motorsports, free concerts, grandstand events and more. Find out why some call the Ionia Free Fair "The 10 Best Days of Summer." Through July 22, 2017.
      Learn more at http://www.ioniafreefair.com/
      
      Segment 2 (10:00): John and Amy learn a lot of interesting facts about Ionia by visiting with Linda Ciangi, who is the Vice President of Ionia Historical Society, and Kathleen Cook, who is President.
      
      Segment 3 (Listen at 18:52): Troy Westendorp of MOO-Ville Creamery in Nashville stops in to do a little sampling and talk about its newest location, which opened in early 2017 right across from Ionia High School.
      More on MOO-ville at https://www.facebook.com/MOOvilletheudderstore/
      In 2012, MLive picked MOO-Ville as Michigan's Best Ice Cream Parlor: http://www.mlive.com/entertainment/index.ssf/2012/08/michigans_best_ice_cream_parlo_3.html
      
      Segment 4 (Listen at 29:14): John and Amy spend some time with Ionia Mayor Dan Balice, who has been Mayor for 29 years and went to high school with Amy's husband, Jerry Adams. He talks about what makes Ionia so special. Dan helps pick BEER of the WEEK from Founder's Brewing Co. The fair has a Beer Fest on July 22.
      Schedule of events at the Fair at http://www.ioniafreefair.com/Daily-Schedule.html
      More on Ionia at http://www.ci.ionia.mi.us/index.aspx?NID=606
      
      This show aired July 15-16, 2017.
      
      More on BTM at https://www.facebook.com/behindthemitten/
      
      List of Radio affiliates at http://behindthemitten.com/category/radio-affiliates/]]>https://api.spreaker.com/episode/12372490Mon, 17 Jul 2017 17:13:29 +0000John GonzalezOn this Episode, John and Amy broadcast from the E-Park at the Ionia Free Fair, which runs through July 22, 2017. They also learn Ionia County history, taste treats from one of the city's newest Ice Cream stores and they speak to the Mayor! Of course...
      Segment 1: John and Amy talk to Ionia Fair Manager Becca Usher. The fair offers a carnival, 4H Animals, motorsports, free concerts, grandstand events and more. Find out why some call the Ionia Free Fair "The 10 Best Days of Summer." Through July 22, 2017.
      Learn more at http://www.ioniafreefair.com/
      
      Segment 2 (10:00): John and Amy learn a lot of interesting facts about Ionia by visiting with Linda Ciangi, who is the Vice President of Ionia Historical Society, and Kathleen Cook, who is President.
      
      Segment 3 (Listen at 18:52): Troy Westendorp of MOO-Ville Creamery in Nashville stops in to do a little sampling and talk about its newest location, which opened in early 2017 right across from Ionia High School.
      More on MOO-ville at https://www.facebook.com/MOOvilletheudderstore/
      In 2012, MLive picked MOO-Ville as Michigan's Best Ice Cream Parlor: http://www.mlive.com/entertainment/index.ssf/2012/08/michigans_best_ice_cream_parlo_3.html
      
      Segment 4 (Listen at 29:14): John and Amy spend some time with Ionia Mayor Dan Balice, who has been Mayor for 29 years and went to high school with Amy's husband, Jerry Adams. He talks about what makes Ionia so special. Dan helps pick BEER of the WEEK from Founder's Brewing Co. The fair has a Beer Fest on July 22.
      Schedule of events at the Fair at http://www.ioniafreefair.com/Daily-Schedule.html
      More on Ionia at http://www.ci.ionia.mi.us/index.aspx?NID=606
      
      This show aired July 15-16, 2017.
      
      More on BTM at https://www.facebook.com/behindthemitten/
      
      List of Radio affiliates at http://behindthemitten.com/category/radio-affiliates/]]>2400behindthemitten,icecream,ionia,ioniafreefair,moovillefalsefullhttps://www.spreaker.com/episode/btm-episode-115-michigan-s-thumb-water-tower-sports-pub-and-more--12319535
      Segment 1: John and Amy talk to Greg and Stephanie about about Water Tower, which just opened a few years ago. The restaurant/sports bar was No. 10 in their search for Michigan's Best Pizza for MLive. (It was also a finalist for Michigan's Best French Fry.)
      Best Pizza: http://www.mlive.com/dining/index.ssf/2016/10/pizza_top_12.html
      
      Segment 2 (Listen at 10:00): Robin Hages of Spun Gallery stops by to talk about his glass blowing business, which is located in his mom's Diana's Bakery.
      More on Spun at https://www.facebook.com/Spun-Gallery-Studio-181338931912138/
      
      Segment 3 (Listen at 18:50): Barb and Rollin Stocker talk to John and Amy about their Bed & Breakfast Inn the Garden, which is also located in Lexington.
      More about the Inn at https://www.facebook.com/innthegardenoflexington/
      
      Segment 4 (Listen at 28:42): John and Amy welcome back Greg and Stephanie, as well as their daughter Corbin. A self-proclaimed "craft beer geek," Greg helps pick out Beer of the Week from Odd Side Ales, which is POG - Passion Fruit, Orange Juice and Guave IPA. "It's a great summer beer," he said. Amy and John were impressed with Greg's well-curated beer list of Michigan Craft Beer.
      More on Water Tower https://www.facebook.com/watertowersportspub/
      
      
      This show aired July 8-9, 2017.
      
      More on BTM at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12319535Mon, 10 Jul 2017 11:18:30 +0000John GonzalezJohn and Amy broadcast from Water Tower Sports Pub in Lexington (in Michigan's Thumb). They interview owners Greg and Stephanie Redman, as well as reps from Spun Gallery and Bed and Breakfast Inn the Garden. Of course they do BEER of THE WEEK....
      Segment 1: John and Amy talk to Greg and Stephanie about about Water Tower, which just opened a few years ago. The restaurant/sports bar was No. 10 in their search for Michigan's Best Pizza for MLive. (It was also a finalist for Michigan's Best French Fry.)
      Best Pizza: http://www.mlive.com/dining/index.ssf/2016/10/pizza_top_12.html
      
      Segment 2 (Listen at 10:00): Robin Hages of Spun Gallery stops by to talk about his glass blowing business, which is located in his mom's Diana's Bakery.
      More on Spun at https://www.facebook.com/Spun-Gallery-Studio-181338931912138/
      
      Segment 3 (Listen at 18:50): Barb and Rollin Stocker talk to John and Amy about their Bed & Breakfast Inn the Garden, which is also located in Lexington.
      More about the Inn at https://www.facebook.com/innthegardenoflexington/
      
      Segment 4 (Listen at 28:42): John and Amy welcome back Greg and Stephanie, as well as their daughter Corbin. A self-proclaimed "craft beer geek," Greg helps pick out Beer of the Week from Odd Side Ales, which is POG - Passion Fruit, Orange Juice and Guave IPA. "It's a great summer beer," he said. Amy and John were impressed with Greg's well-curated beer list of Michigan Craft Beer.
      More on Water Tower https://www.facebook.com/watertowersportspub/
      
      
      This show aired July 8-9, 2017.
      
      More on BTM at https://www.facebook.com/behindthemitten/]]>2393behindthemitten,glassblowing,lexingtonmichigan,michigan,travelfalsefullhttps://www.spreaker.com/episode/btm-episode-114-right-brain-brewery-grand-traverse-pie-co--12314124
      Segment 1: John and Amy talk to Russell Springsteen of Right Brain. Learn how this hairstylist turned into one of the state's most adventurous brewers.
      
      Segment 2 (Listen at 10:58 ): Jenny Jenness of Traverse City Tourism stops by to talk about the National Cherry Festival, which just wrapped up July 8. She runs down why TC is a year-round destination.
      More on TC at https://www.facebook.com/TraverseCityTourism/
      
      Segment 3 (Listen at 20:17): Mike Busley and Margaret Alexander of Grand Traverse Pie Company talk to John and Amy about their collaboration beer with Right Brain, and of course what makes their pies so good.
      More on GT Pie at https://www.facebook.com/gtpie/
      
      Segment 4 (Listen at 29:40): John and Amy welcome Deven Larrance of Monkey Fist Brewing Company, which just opened in late June in TC. Also, Russell Springsteen of Right Brain returns. Both offer BEERs of THE WEEK.
      More on Monkey Fist at https://www.facebook.com/monkeyfistbrewing/
      More on Right Brain at https://www.facebook.com/RightBrainBrewery/
      
      This show aired July 1-2, 2017.
      
      More on BTM at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12314124Sun, 09 Jul 2017 11:57:04 +0000John GonzalezJohn and Amy broadcast from Right Brain Brewery where they run into kayak enthusiasts participating in Paddle for Pints. And they talk to reps from the National Cherry Festival and Grand Traverse Pie Company. They also do two Beers of the Week, one...
      Segment 1: John and Amy talk to Russell Springsteen of Right Brain. Learn how this hairstylist turned into one of the state's most adventurous brewers.
      
      Segment 2 (Listen at 10:58 ): Jenny Jenness of Traverse City Tourism stops by to talk about the National Cherry Festival, which just wrapped up July 8. She runs down why TC is a year-round destination.
      More on TC at https://www.facebook.com/TraverseCityTourism/
      
      Segment 3 (Listen at 20:17): Mike Busley and Margaret Alexander of Grand Traverse Pie Company talk to John and Amy about their collaboration beer with Right Brain, and of course what makes their pies so good.
      More on GT Pie at https://www.facebook.com/gtpie/
      
      Segment 4 (Listen at 29:40): John and Amy welcome Deven Larrance of Monkey Fist Brewing Company, which just opened in late June in TC. Also, Russell Springsteen of Right Brain returns. Both offer BEERs of THE WEEK.
      More on Monkey Fist at https://www.facebook.com/monkeyfistbrewing/
      More on Right Brain at https://www.facebook.com/RightBrainBrewery/
      
      This show aired July 1-2, 2017.
      
      More on BTM at https://www.facebook.com/behindthemitten/]]>2367behindthemitten,grandtraversepiecompany,monkeyfistbrewery,rightbrainbrewery,traversecityfalsefullhttps://www.spreaker.com/episode/btm-episode-113-ready-for-the-national-cherry-festival-2017--12214891
      They were in Grand Rapids to record the show at Terra restaurant in Eastown.
      
      By the way, Beer of the Week comes from Right Brain Brewery in Traverse City, which has a special beer, just in time for the Cherry Festival.
      
      Segment 1: Jenny Jenness joins us from Traverse City Tourism.
      https://www.traversecity.com/
      
      Segment 2 (Listen at 10:10): The National Cherry Festival's new executive director Kat Paye tells us why you need to attend this year's festival.
      http://www.cherryfestival.org/index.php
      
      Segment 3 (Listen at 18:51): Joining us is Abbey Kaufman, the National Cherry Festival Queen.
      
      Segment 4 (Listen at 28:40): All of our guests return to tell us their "must" attend event at this year's festival, which runs July 1-8, 2017. We also do Beer of the Week and other statewide events.
      
      More on BTM
      https://www.facebook.com/behindthemitten/
      
      This show aired June 24-25, 2017.]]>https://api.spreaker.com/episode/12214891Mon, 26 Jun 2017 12:34:17 +0000John GonzalezJohn Gonzalez and Amy Sherman spent time with the National Cherry Festival Queen, as well as reps from Traverse City Tourism as they get ready for the National Cherry Festival. They were in Grand Rapids to record the show at Terra restaurant in...
      They were in Grand Rapids to record the show at Terra restaurant in Eastown.
      
      By the way, Beer of the Week comes from Right Brain Brewery in Traverse City, which has a special beer, just in time for the Cherry Festival.
      
      Segment 1: Jenny Jenness joins us from Traverse City Tourism.
      https://www.traversecity.com/
      
      Segment 2 (Listen at 10:10): The National Cherry Festival's new executive director Kat Paye tells us why you need to attend this year's festival.
      http://www.cherryfestival.org/index.php
      
      Segment 3 (Listen at 18:51): Joining us is Abbey Kaufman, the National Cherry Festival Queen.
      
      Segment 4 (Listen at 28:40): All of our guests return to tell us their "must" attend event at this year's festival, which runs July 1-8, 2017. We also do Beer of the Week and other statewide events.
      
      More on BTM
      https://www.facebook.com/behindthemitten/
      
      This show aired June 24-25, 2017.]]>2362behindthemitten,michigan,puremichigan,traversecityfalsefullhttps://www.spreaker.com/episode/btm-episode-112-south-haven-brewpub-michigan-maritime-museum-and-more--12214703
      Guests include reps from the South Haven/Van Buren County Convention and Visitors Bureau, Michigan Maritime Museum and Old Harbor Inn in South Haven.
      
      Also, Beer of the Week ("Toes in the Sand") from Dan Ballock at the South Haven Brewpub:
      
      More on South Haven CVB
      http://www.southhaven.org/
      
      More on South Haven Brewpub
      https://www.facebook.com/southhavenbrewpub/
      
      More on Michigan Maritime Museum
      http://www.michiganmaritimemuseum.org/
      
      More on Old Harbor Inn
      http://www.oldharborinn.com/
      
      More on BTM
      https://www.facebook.com/behindthemitten/
      
      This show aired June 17-18, 2017.]]>https://api.spreaker.com/episode/12214703Mon, 26 Jun 2017 12:18:15 +0000John GonzalezJohn Gonzalez and Amy Sherman record this show at the South Haven Brewpub. Guests include reps from the South Haven/Van Buren County Convention and Visitors Bureau, Michigan Maritime Museum and Old Harbor Inn in South Haven. Also, Beer of the Week...
      Guests include reps from the South Haven/Van Buren County Convention and Visitors Bureau, Michigan Maritime Museum and Old Harbor Inn in South Haven.
      
      Also, Beer of the Week ("Toes in the Sand") from Dan Ballock at the South Haven Brewpub:
      
      More on South Haven CVB
      http://www.southhaven.org/
      
      More on South Haven Brewpub
      https://www.facebook.com/southhavenbrewpub/
      
      More on Michigan Maritime Museum
      http://www.michiganmaritimemuseum.org/
      
      More on Old Harbor Inn
      http://www.oldharborinn.com/
      
      More on BTM
      https://www.facebook.com/behindthemitten/
      
      This show aired June 17-18, 2017.]]>2397beer,maritime,michigan,museum,southhavenfalsefullhttps://www.spreaker.com/episode/btm-episode-111-one-well-brewing-kalamazoo-growlers-kazoopy-s-pizza-and-more--12214660
      Other guests include reps from The Kalamazoo Growlers, and Kazoopy's Pizza and Grinders (one of John and Amy's pick for Best Sub Sandwiches).
      
      Also, Beer of the Week and Events:
      
      More on One Well
      http://onewellbrewing.com/
      
      More on Kalamazoo Growlers
      http://northwoodsleague.com/kalamazoo-growlers/
      
      More on Kazoopy's
      http://www.kazoopyspizza.com/Menu.html
      
      More on BTM
      https://www.facebook.com/behindthemitten/
      
      This show aired June 10-11, 2017.]]>https://api.spreaker.com/episode/12214660Mon, 26 Jun 2017 12:05:07 +0000John GonzalezJohn Gonzalez and Amy Sherman record this show at One Well Brewing Co., one of their picks for Michigan's Best New Brewery. Other guests include reps from The Kalamazoo Growlers, and Kazoopy's Pizza and Grinders (one of John and Amy's pick for Best...
      Other guests include reps from The Kalamazoo Growlers, and Kazoopy's Pizza and Grinders (one of John and Amy's pick for Best Sub Sandwiches).
      
      Also, Beer of the Week and Events:
      
      More on One Well
      http://onewellbrewing.com/
      
      More on Kalamazoo Growlers
      http://northwoodsleague.com/kalamazoo-growlers/
      
      More on Kazoopy's
      http://www.kazoopyspizza.com/Menu.html
      
      More on BTM
      https://www.facebook.com/behindthemitten/
      
      This show aired June 10-11, 2017.]]>2367beer,behindthemitten,kalamazoo,michigan,onewellfalsefullhttps://www.spreaker.com/episode/btm-episode-110-gr-asian-fest-gray-skies-distillery-wmta-and-more--12072325
      Segment 1: Learn more about this new distillery, which just opened near downtown Grand Rapids. We talk to Brandon and Steve.
      More info at https://www.facebook.com/grayskiesdistillery/
      
      Segment 2 (Listen at 10:35): Ace and Liem of the Grand Rapids Asian Fest stop by to tell us about a first-year event to celebrate Asian culture. The festival is June 10, 2017 at Rosa Parks Circle. The food sounds amazing.
      More info at https://www.facebook.com/grasianfestival/
      
      Segment 3 (Listen at 20:26): Jeremy of the West Michigan Tourist Association stops by to tell us about some cool events to check out this summer.
      More info at https://www.facebook.com/westmichigantourism
      
      Segment 4 (Listen at): The owners of Gray Skies return to do a Drink of the Week (The Bitter Pill, a version of a Negroni).
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/12072325Fri, 09 Jun 2017 15:13:24 +0000John GonzalezOn this weekend's show, John and Amy broadcast from Gray Skies Distillery in Grand Rapids. Segment 1: Learn more about this new distillery, which just opened near downtown Grand Rapids. We talk to Brandon and Steve. More info at...
      Segment 1: Learn more about this new distillery, which just opened near downtown Grand Rapids. We talk to Brandon and Steve.
      More info at https://www.facebook.com/grayskiesdistillery/
      
      Segment 2 (Listen at 10:35): Ace and Liem of the Grand Rapids Asian Fest stop by to tell us about a first-year event to celebrate Asian culture. The festival is June 10, 2017 at Rosa Parks Circle. The food sounds amazing.
      More info at https://www.facebook.com/grasianfestival/
      
      Segment 3 (Listen at 20:26): Jeremy of the West Michigan Tourist Association stops by to tell us about some cool events to check out this summer.
      More info at https://www.facebook.com/westmichigantourism
      
      Segment 4 (Listen at): The owners of Gray Skies return to do a Drink of the Week (The Bitter Pill, a version of a Negroni).
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2458behindthemitten,grandrapids,grasianfestival,michigan,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-episode-109-mackinac-island-s-pink-pony-fudge-wawashkamo-golf-and-more--11988969
      Segment 1: John and Amy interview Pink Pony/Chippewa Hotel GM Brian Bailey.
      
      Segment 2 (Listen at 9:57): Susan Wilcox-Olson of Original Murdick's Fudge talks about what she loves about Mackinac Island.
      
      Segment 3 (Listen at 19:18): Chuck Olson, the golf pro at Wawashkamo Golf Club, stops by to talk about why you need to check out this historic course. It was built in 1898. It is located on the top end of Mackinac Island, near the airport. The course was built by Alex Smith of Scotland. "It has a Scottish feel to it...It looks, feels and tastes like something from the old country," he says. "All the buildings are original... In the golf business it's a unique experience for golf professionals because you're half historian along with it."
      
      Segment 4 (Listen at 29:39): Brian Bailey of the Pink Pony returns to the show to talk about food, events and BEER of THE WEEK, which is Stroh's Bohemian-Style Pilsner.
      
      Learn more about the Pink Pony at https://www.facebook.com/Pink.Pony.Mackinac/
      
      Learn more about Wawashkamo at http://www.wawashkamo.com/
      
      Learn more about Mackinac Island at https://www.mackinacisland.org/
      
      Learn Original Murdick's Fudge at http://www.originalmurdicksfudge.com/
      
      Learn more about BTM https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11988969Tue, 30 May 2017 13:56:39 +0000John GonzalezJohn Gonzalez and Amy Sherman stop at the Pink Pony on Mackinac Island, where they learn more about the famous Rum Runner, where to get Fudge and Beer of the Week, of course. Segment 1: John and Amy interview Pink Pony/Chippewa Hotel GM Brian Bailey....
      Segment 1: John and Amy interview Pink Pony/Chippewa Hotel GM Brian Bailey.
      
      Segment 2 (Listen at 9:57): Susan Wilcox-Olson of Original Murdick's Fudge talks about what she loves about Mackinac Island.
      
      Segment 3 (Listen at 19:18): Chuck Olson, the golf pro at Wawashkamo Golf Club, stops by to talk about why you need to check out this historic course. It was built in 1898. It is located on the top end of Mackinac Island, near the airport. The course was built by Alex Smith of Scotland. "It has a Scottish feel to it...It looks, feels and tastes like something from the old country," he says. "All the buildings are original... In the golf business it's a unique experience for golf professionals because you're half historian along with it."
      
      Segment 4 (Listen at 29:39): Brian Bailey of the Pink Pony returns to the show to talk about food, events and BEER of THE WEEK, which is Stroh's Bohemian-Style Pilsner.
      
      Learn more about the Pink Pony at https://www.facebook.com/Pink.Pony.Mackinac/
      
      Learn more about Wawashkamo at http://www.wawashkamo.com/
      
      Learn more about Mackinac Island at https://www.mackinacisland.org/
      
      Learn Original Murdick's Fudge at http://www.originalmurdicksfudge.com/
      
      Learn more about BTM https://www.facebook.com/behindthemitten/]]>2455behindthemitten,mackinacisland,originalmurdicksfudge,pinkpony,puremichiganfalsefullhttps://www.spreaker.com/episode/things-to-do-memorial-day-weekend-plus-what-s-on-btm--11955254
      This segment aired Thursday, May 25, 2017 on WOOD Radio in Grand Rapids.
      
      TUNE IN:
      6 a.m. Saturdays on Newstalk 580WTCM-AM in Traverse City wtcmradio.com
      8 a.m. Saturdays on More Compelling Talk Radio 1320-AM WILS in Lansing 1320wils.com
      10 a.m. Saturdays on WSGW-AM 790 in Saginaw wsgw.com
      7 a.m. Sundays on The Edge 104.9 WBXX-Battle Creek 1049theedge.com
      Noon Sundays on Newstalk 580 WTCM-AM in Traverse City wtcmradio.com
      Noon Sundays on Talk Radio 1360 WKMI-Kalamazoo wkmi.com
      3 p.m. Sundays on SuperTalk 1570-WWCK Flint supertalk1570.com
      6 p.m. Sundays on Newsradio WOOD 1300 and 106.9 FM-Grand Rapids. woodradio.com
      6 p.m. Sundays on WLDN-FM 98.7 in Ludington
      6 p.m. Sundays on WMLQ-FM 97.7 in Manistee
      7 p.m. Sundays on WIOS-AM 1480 in Tawas City wiosradio.com
      
      Behind the Mitten is co-hosted by John Gonzalez and Amy Sherman. It's a one-hour show about events and things to do in Michigan.
      
      Learn more about BTM at https://www.facebook.com/behindthemitten/?fref=ts
      
      More things to do at http://www.mlive.com/entertainment/index.ssf/2017/05/21_things_to_do_memorial_day_w.html]]>https://api.spreaker.com/episode/11955254Thu, 25 May 2017 18:37:43 +0000John GonzalezAmy Sherman of Behind the Mitten previews this weekend's Behind the Mitten show, which airs on 11 radio stations across the state. She also runs down some things to do in Michigan this Memorial Day weekend. This segment aired Thursday, May 25, 2017...
      This segment aired Thursday, May 25, 2017 on WOOD Radio in Grand Rapids.
      
      TUNE IN:
      6 a.m. Saturdays on Newstalk 580WTCM-AM in Traverse City wtcmradio.com
      8 a.m. Saturdays on More Compelling Talk Radio 1320-AM WILS in Lansing 1320wils.com
      10 a.m. Saturdays on WSGW-AM 790 in Saginaw wsgw.com
      7 a.m. Sundays on The Edge 104.9 WBXX-Battle Creek 1049theedge.com
      Noon Sundays on Newstalk 580 WTCM-AM in Traverse City wtcmradio.com
      Noon Sundays on Talk Radio 1360 WKMI-Kalamazoo wkmi.com
      3 p.m. Sundays on SuperTalk 1570-WWCK Flint supertalk1570.com
      6 p.m. Sundays on Newsradio WOOD 1300 and 106.9 FM-Grand Rapids. woodradio.com
      6 p.m. Sundays on WLDN-FM 98.7 in Ludington
      6 p.m. Sundays on WMLQ-FM 97.7 in Manistee
      7 p.m. Sundays on WIOS-AM 1480 in Tawas City wiosradio.com
      
      Behind the Mitten is co-hosted by John Gonzalez and Amy Sherman. It's a one-hour show about events and things to do in Michigan.
      
      Learn more about BTM at https://www.facebook.com/behindthemitten/?fref=ts
      
      More things to do at http://www.mlive.com/entertainment/index.ssf/2017/05/21_things_to_do_memorial_day_w.html]]>204behindthemitten,michigan,radio,travelfalsefullhttps://www.spreaker.com/episode/btm-episode-108-treetops-resort-ready-for-the-2017-golf-season--11926476
      Segment 1: Treetops GM Barry Owens welcomes John and Amy, and he pulls in Jeremy Speer, the editor of the Gaylord Herald Times.
      
      Segment 2 (Listen at 10:33): Kevin McKinley, the director of golf and ski operations at Treetops, explains why they are a top destination for golfers.
      
      Segment 3 (Listen at 20:18): Barry Owens returns to talk about all the other options for guests outside of golf.
      
      Segment 4 (Listen at 30:20): Gabe Bober, the food and beverage director at Treetops, talks about the culinary options. He also brings Beer of the Week, which was brewed exclusively by Shorts Brewery in Bellaire.
      
      More on Treetops at https://www.facebook.com/TreetopsMich/
      
      More on BTM at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11926476Mon, 22 May 2017 16:55:55 +0000John GonzalezOn this episode, John and Amy travel to Treetops Resort in Gaylord to learn a little bit about the new golf season. Segment 1: Treetops GM Barry Owens welcomes John and Amy, and he pulls in Jeremy Speer, the editor of the Gaylord Herald Times....
      Segment 1: Treetops GM Barry Owens welcomes John and Amy, and he pulls in Jeremy Speer, the editor of the Gaylord Herald Times.
      
      Segment 2 (Listen at 10:33): Kevin McKinley, the director of golf and ski operations at Treetops, explains why they are a top destination for golfers.
      
      Segment 3 (Listen at 20:18): Barry Owens returns to talk about all the other options for guests outside of golf.
      
      Segment 4 (Listen at 30:20): Gabe Bober, the food and beverage director at Treetops, talks about the culinary options. He also brings Beer of the Week, which was brewed exclusively by Shorts Brewery in Bellaire.
      
      More on Treetops at https://www.facebook.com/TreetopsMich/
      
      More on BTM at https://www.facebook.com/behindthemitten/]]>2497behindthemitten,gaylordmi,treetopsresortfalsefullhttps://www.spreaker.com/episode/btm-episode-107-mackinac-island-is-ready-for-the-2017-season--11926355
      They interview Tm Hygh of the Mackinac Island Convention and Visitors, as well others on the Island.
      
      Segment 1: Tim Hygh welcomes John and Amy to the Island.
      More info at https://www.facebook.com/mackinacislandtourismbureau/
      
      Segment 2 (Listen at 9:59): Grand Hotel President Dan Musser tells us about the new features you will find this season.
      More at https://www.facebook.com/grandhotel/
      
      Segment 3 (Listen at 19:23): Mission Point's Bradley McCallum stops by to tell us about they have place this season.
      More at https://www.facebook.com/MissionPointResort/
      
      Segment 4 (Listen at 29:13): Mackinac Island business owner Todd Callewaert welcomes us to Mary's Bistro and the Draught House, which has 50 Beers on Tap. He picks a beer from Upper Hand Brewing Co. as Beer of the Week.
      More at https://www.facebook.com/draughthousemackinac/
      
      More on BTM at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11926355Mon, 22 May 2017 16:40:56 +0000John GonzalezOn this episode, John Gonzalez and Amy Sherman take the show Mackinac Island. They interview Tm Hygh of the Mackinac Island Convention and Visitors, as well others on the Island. Segment 1: Tim Hygh welcomes John and Amy to the Island. More info at...
      They interview Tm Hygh of the Mackinac Island Convention and Visitors, as well others on the Island.
      
      Segment 1: Tim Hygh welcomes John and Amy to the Island.
      More info at https://www.facebook.com/mackinacislandtourismbureau/
      
      Segment 2 (Listen at 9:59): Grand Hotel President Dan Musser tells us about the new features you will find this season.
      More at https://www.facebook.com/grandhotel/
      
      Segment 3 (Listen at 19:23): Mission Point's Bradley McCallum stops by to tell us about they have place this season.
      More at https://www.facebook.com/MissionPointResort/
      
      Segment 4 (Listen at 29:13): Mackinac Island business owner Todd Callewaert welcomes us to Mary's Bistro and the Draught House, which has 50 Beers on Tap. He picks a beer from Upper Hand Brewing Co. as Beer of the Week.
      More at https://www.facebook.com/draughthousemackinac/
      
      More on BTM at https://www.facebook.com/behindthemitten/]]>2455behindthemitten,mackinacisland,michigan,travelfalsefullhttps://www.spreaker.com/episode/btm-episode-106-why-you-need-to-visit-gaylord-michigan--11817486
      Segment 1: John and Amy talk to Paul Beachnau of the Gaylord Tourism Bureau about morel mushrooms, as well as Lauren Duski.
      More info on Gaylord at http://www.gaylordmichigan.net/
      
      Segment 2 (Listen at 10:27): Sandy Mattingly of Pine Cone Accommodations talks about "a variety of lodging opportunities" she offers for guests. From 2-bedroom to 7-bedroom houses, these rentals are for couples, groups and families. They even make your golf tee times, and they help you with a list of things to do. "It's over and above of what you're looking for" from golfing to kayaking, Sandy said.
      More info at http://www.pineconevacations.com/
      
      Segment 3 (Listen at 19:26): John and Amy talk Paul Beachnau again, as well as Barry Owens the GM at Treetops Resort in Gaylord. He talks about a $4.5 million renovation taking place right now. It has been a ski area since 1954. The golf courses have expanded over the last two decades. There are now 5 courses. Treetops even offers a Spa experience. And great culinary adventures.
      More info at http://treetops.com/
      
      Segment 4 (Listen at 29:45): Paul and Barry return for the last segment of the show. It's time for events and BEER of the WEEK. It comes from Snowbelt Brewing Company in Gaylord. It is Herman's Red.
      More info on Snowbelt Brewing Co. at https://www.facebook.com/snowbeltbrewingco/?hc_ref=SEARCH&fref=nf
      
      More info on BTM at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11817486Mon, 08 May 2017 13:01:22 +0000John GonzalezOur friends from Gaylord, Michigan, visit us in Grand Rapids. We talk about AlpenFest, Lauren Duski of "The Voice" (who is on the show this season and in the Top 10), Golf at Treetops Resort and vacation rentals with Pine Cone Accommodations. Beer of...
      Segment 1: John and Amy talk to Paul Beachnau of the Gaylord Tourism Bureau about morel mushrooms, as well as Lauren Duski.
      More info on Gaylord at http://www.gaylordmichigan.net/
      
      Segment 2 (Listen at 10:27): Sandy Mattingly of Pine Cone Accommodations talks about "a variety of lodging opportunities" she offers for guests. From 2-bedroom to 7-bedroom houses, these rentals are for couples, groups and families. They even make your golf tee times, and they help you with a list of things to do. "It's over and above of what you're looking for" from golfing to kayaking, Sandy said.
      More info at http://www.pineconevacations.com/
      
      Segment 3 (Listen at 19:26): John and Amy talk Paul Beachnau again, as well as Barry Owens the GM at Treetops Resort in Gaylord. He talks about a $4.5 million renovation taking place right now. It has been a ski area since 1954. The golf courses have expanded over the last two decades. There are now 5 courses. Treetops even offers a Spa experience. And great culinary adventures.
      More info at http://treetops.com/
      
      Segment 4 (Listen at 29:45): Paul and Barry return for the last segment of the show. It's time for events and BEER of the WEEK. It comes from Snowbelt Brewing Company in Gaylord. It is Herman's Red.
      More info on Snowbelt Brewing Co. at https://www.facebook.com/snowbeltbrewingco/?hc_ref=SEARCH&fref=nf
      
      More info on BTM at https://www.facebook.com/behindthemitten/]]>2488behindthemitten,gaylordmi,michigan,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-episode-105-tc-uncorked-may-is-wine-month--11805185
      This show aired April 29, 2017.
      
      Segment 1: Lorri Hathaway of the LPWines.com stops by for an overview of how 40 wineries on both peninsulas are coming together to celebrate Wine Month.
      More info More on Traverse City Uncorked at http://traversecityuncorked.com/
      
      
      Segment 2 (Listen at 10:00): Winemaker Jay Briggs of 45 North Vineyard & Winery in Traverse City. He is celebrating with several new releases, including a Rose that is our "Wine of the Week"!
      More info at https://fortyfivenorth.com/
      
      
      Segment 3 (Listen at 19:25): Marie-Chantal Dalese, the president and CEO of Chateau Chantal on the Old Mission Peninsula, shares the incredible story about how her father Robert, a former priest, and her mother, Nadine, a former nun, turned their winery into a popular Michigan destination. "They brought the concept of European hospitality to Northern Michigan." She also brought two wines for "Wine of the Week" wines, a 2015 Pinot Gris Reserve as well as the 2012 Trio Reserve, a blend of cab franc, merlot and some pinot noir.
      More info at http://www.chateauchantal.com/mobile
      
      Segment 4 (Listen 29:20): Trevor Tkach of TC Tourism stops in to talk about local events and why you want to visit this spring, summer and fall.
      More info at https://www.traversecity.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11805185Sat, 06 May 2017 14:29:06 +0000John GonzalezJohn Gonzalez and Amy Sherman cover all things Traverse City, and how to celebrate Wine Month this May in Michigan. This show aired April 29, 2017. Segment 1: Lorri Hathaway of the LPWines.com stops by for an overview of how 40 wineries on both...
      This show aired April 29, 2017.
      
      Segment 1: Lorri Hathaway of the LPWines.com stops by for an overview of how 40 wineries on both peninsulas are coming together to celebrate Wine Month.
      More info More on Traverse City Uncorked at http://traversecityuncorked.com/
      
      
      Segment 2 (Listen at 10:00): Winemaker Jay Briggs of 45 North Vineyard & Winery in Traverse City. He is celebrating with several new releases, including a Rose that is our "Wine of the Week"!
      More info at https://fortyfivenorth.com/
      
      
      Segment 3 (Listen at 19:25): Marie-Chantal Dalese, the president and CEO of Chateau Chantal on the Old Mission Peninsula, shares the incredible story about how her father Robert, a former priest, and her mother, Nadine, a former nun, turned their winery into a popular Michigan destination. "They brought the concept of European hospitality to Northern Michigan." She also brought two wines for "Wine of the Week" wines, a 2015 Pinot Gris Reserve as well as the 2012 Trio Reserve, a blend of cab franc, merlot and some pinot noir.
      More info at http://www.chateauchantal.com/mobile
      
      Segment 4 (Listen 29:20): Trevor Tkach of TC Tourism stops in to talk about local events and why you want to visit this spring, summer and fall.
      More info at https://www.traversecity.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2405behindthemitten,michigan,traversecity,winefalsefullhttps://www.spreaker.com/episode/btm-episode-104-all-things-frankenmuth-including-bavarian-inn-bronner-s-things-to-do-and-frankenmuth-brewery-2017--11710582
      Segment 1: John and Amy talk to Bill Zehnder and Amy Zehnder Grossi about what's going on at the Bavarian In Restaurant, as well as Michigan on Main.
      More on Bavarian Inn at http://www.bavarianinn.com/
      
      Segment 2 (Listen at 10:02): John and Amy talk to Wayne Bronner, President & CEO of Bronner's CHRISTmas Wonderland. Learn more at https://www.bronners.com/
      
      Segment 3 (Listen at 19:02): The next guest is Jamie Furbush of the Frankenmuth CVB, who tells us all about the events you can check out this summer in Frankenmuth. She also offers some hidden gems.
      More info at http://www.frankenmuth.org/
      
      Segment 4 (Listen at 29:01): John and Amy do Beer of the Week from Frankenmuth Brewery. It is a Scottish Ale called Kilt Lifter. Also, Amy Zehnder-Rossi of the Bavarian Inn returns to the show to talk about some upcoming events and the massive Michigan beer list at Michigan on Main.
      More info at https://www.facebook.com/MichiganonMain/
      More on Frankenmuth Brewery at https://www.facebook.com/frankenmuthbrewery/
      
      More on BTM at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11710582Mon, 24 Apr 2017 23:31:39 +0000John GonzalezOn this weekend's show, John Gonzalez and Amy Sherman visit Frankenmuth, where they get together with many friends, including guests from Bavarian Inn, Bronner's and the Frankenmuth Brewery. Segment 1: John and Amy talk to Bill Zehnder and Amy...
      Segment 1: John and Amy talk to Bill Zehnder and Amy Zehnder Grossi about what's going on at the Bavarian In Restaurant, as well as Michigan on Main.
      More on Bavarian Inn at http://www.bavarianinn.com/
      
      Segment 2 (Listen at 10:02): John and Amy talk to Wayne Bronner, President & CEO of Bronner's CHRISTmas Wonderland. Learn more at https://www.bronners.com/
      
      Segment 3 (Listen at 19:02): The next guest is Jamie Furbush of the Frankenmuth CVB, who tells us all about the events you can check out this summer in Frankenmuth. She also offers some hidden gems.
      More info at http://www.frankenmuth.org/
      
      Segment 4 (Listen at 29:01): John and Amy do Beer of the Week from Frankenmuth Brewery. It is a Scottish Ale called Kilt Lifter. Also, Amy Zehnder-Rossi of the Bavarian Inn returns to the show to talk about some upcoming events and the massive Michigan beer list at Michigan on Main.
      More info at https://www.facebook.com/MichiganonMain/
      More on Frankenmuth Brewery at https://www.facebook.com/frankenmuthbrewery/
      
      More on BTM at https://www.facebook.com/behindthemitten/]]>2394behindthemitten,frankenmuthfalsefullhttps://www.spreaker.com/episode/btm-episode-103-visit-detroit-rockwell-republic-in-gr-and-cognition-brewing-in-ishpeming--11680126
      Segment 1: John and Amy talk about the Little Caesars Arena and how it is changing the footprint of Detroit. They talk to Michael O'Callaghan, the Detroit Metro Convention & Visitors Bureau Vice President and COO.
      More info at http://visitdetroit.com/
      
      Segment 2 (Listen at 9:50): Jeff Lobdell of Restaurant Partners in Grand Rapids and Traverse City stops in to talk about Rockwell Republic, one of his newest restaurants, but one of GR's favorite hot spots for craft cocktails, craft beer and Happy Hour.
      More info: https://www.rockwellsrepublic.com/
      
      Segment 3 (Listen at 19:30): John and Amy go to Ishpeming to visit friends at Cognition Brewing. They were picked as one of Michigan's Best new breweries.
      More on Cognition: https://www.facebook.com/CognitionBrewingCompany/?rf=483914298343903
      
      Segment 4 (Listen at 29:22): While at Cognition, John and Amy also meet local brewers from Chocolay River Brewing near Marquette and Jasper Ridge Brewing in Ishpeming.
      And they do BEER of THE WEEK. It is "Hop Goddess," a red IPA with Citra and Styrian Wolf, a new hop from Hop Head Farms. The Beer is "in honor of Amy Sherman," said Cognition owner Jay Clancy
      More on Chocolay: http://www.chocolayriverbrewery.com/
      More on Jasper Ridge: https://www.facebook.com/JasperRidgeBrewery/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11680126Fri, 21 Apr 2017 12:22:47 +0000John GonzalezOn this weekend's show, John Gonzalez and Amy Sherman bounce around -- from the UP to Detroit and a quick stop in Grand Rapids. Segment 1: John and Amy talk about the Little Caesars Arena and how it is changing the footprint of Detroit. They talk to...
      Segment 1: John and Amy talk about the Little Caesars Arena and how it is changing the footprint of Detroit. They talk to Michael O'Callaghan, the Detroit Metro Convention & Visitors Bureau Vice President and COO.
      More info at http://visitdetroit.com/
      
      Segment 2 (Listen at 9:50): Jeff Lobdell of Restaurant Partners in Grand Rapids and Traverse City stops in to talk about Rockwell Republic, one of his newest restaurants, but one of GR's favorite hot spots for craft cocktails, craft beer and Happy Hour.
      More info: https://www.rockwellsrepublic.com/
      
      Segment 3 (Listen at 19:30): John and Amy go to Ishpeming to visit friends at Cognition Brewing. They were picked as one of Michigan's Best new breweries.
      More on Cognition: https://www.facebook.com/CognitionBrewingCompany/?rf=483914298343903
      
      Segment 4 (Listen at 29:22): While at Cognition, John and Amy also meet local brewers from Chocolay River Brewing near Marquette and Jasper Ridge Brewing in Ishpeming.
      And they do BEER of THE WEEK. It is "Hop Goddess," a red IPA with Citra and Styrian Wolf, a new hop from Hop Head Farms. The Beer is "in honor of Amy Sherman," said Cognition owner Jay Clancy
      More on Chocolay: http://www.chocolayriverbrewery.com/
      More on Jasper Ridge: https://www.facebook.com/JasperRidgeBrewery/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2406beer,behindthemitten,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-102-traverse-city-lansing-ludington-ss-badger-and-old-nation-brewery--11593116
      Segment 1: John and Amy talk to Mike Norton of Traverse City Tourism about TC Uncorked (May 1-31, 2017), the National Cherry Festival and other TC events.
      Learn more at https://www.traversecity.com/
      Or at http://traversecityuncorked.com/
      
      Segment 2 (Listen at 10:34): They go to Lansing to learn about the Fish Rodeo and other events this spring and summer. Thanks to Jack Schripsema of the Greater Lansing Convention & Visitors Bureau for being on the show.
      Learn more at http://www.lansing.org/
      
      Segment 3 (Listen at 20:00): They talk to Brandy Henderson of Visit Ludington about a new Guinness Book of World Records attempt. And they also talk to Terry Veen about how you can enjoy a trip this summer on the SS Badger.
      Learn more at http://pureludington.com/
      Or at https://www.ssbadger.com/
      
      Segment 4 (Listen at 30:30): They head back to Lansing to interview their friend and Mid Michigan craft beer expert Nate Carley, who brings us Beer of the Week from Old Nation Brewery. The beer is M-43, a juicy, New England-style IPA.
      Learn more about Old Nation at http://oldnationbrewing.com/
      Keep in touch with Nate on Twitter at https://twitter.com/KingCalery
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      This episode aired April 8-9, 2017.]]>https://api.spreaker.com/episode/11593116Mon, 10 Apr 2017 00:05:28 +0000John GonzalezOn this weekend's show, John Gonzalez and Amy Sherman record a few interviews in Detroit while at the annual tourism conference, and then they head to Lansing for Beer of the Week. Segment 1: John and Amy talk to Mike Norton of Traverse City Tourism...
      Segment 1: John and Amy talk to Mike Norton of Traverse City Tourism about TC Uncorked (May 1-31, 2017), the National Cherry Festival and other TC events.
      Learn more at https://www.traversecity.com/
      Or at http://traversecityuncorked.com/
      
      Segment 2 (Listen at 10:34): They go to Lansing to learn about the Fish Rodeo and other events this spring and summer. Thanks to Jack Schripsema of the Greater Lansing Convention & Visitors Bureau for being on the show.
      Learn more at http://www.lansing.org/
      
      Segment 3 (Listen at 20:00): They talk to Brandy Henderson of Visit Ludington about a new Guinness Book of World Records attempt. And they also talk to Terry Veen about how you can enjoy a trip this summer on the SS Badger.
      Learn more at http://pureludington.com/
      Or at https://www.ssbadger.com/
      
      Segment 4 (Listen at 30:30): They head back to Lansing to interview their friend and Mid Michigan craft beer expert Nate Carley, who brings us Beer of the Week from Old Nation Brewery. The beer is M-43, a juicy, New England-style IPA.
      Learn more about Old Nation at http://oldnationbrewing.com/
      Keep in touch with Nate on Twitter at https://twitter.com/KingCalery
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/
      
      This episode aired April 8-9, 2017.]]>2488behindthemitten,lansing,ludington,michiganbeer,traversecityfalsefullhttps://www.spreaker.com/episode/btm-episode-101-think-dunes-silver-lake-resort-tc-tourism-gaylord-nate-calery--11562125
      Segment 1: Learn more about Silver Lake and the sand dunes. It is located about 20 minutes south of Ludington or an hour north of Grand Rapids. John and Amy talk to Don Tucker of ThinkDunes.com and Silver Lake Resort & Campground about why you should visit this summer. Learn more at http://www.thinkdunes.com/ or https://silverlakerc.com/.
      
      Segment 2 (Listen at 10:01): More on TC Wine Month with Lorrie Hathaway at LPwines.com and the upcoming "Traverse City Uncorked" in May. Learn more at traversecity.com.
      
      Segment 3 (Listen at 19:15): John and Amy are joined by their good friend Paul Beachnau of the Gaylord Tourism Bureau, who tells us all about summer events in the Golf Mecca. More info at https://silverlakerc.com/
      
      Segment 4 (Listen at 29:45): John and Amy go to Ozone's Brewhouse in Old Town Lansing where they talk to Mid Michigan craft beer expert Nate Calery who runs down Beer of the Week from Old Nation Brewery in Williamston. The beer is M-43, a juicy IPA. Nate also reveals he will be involved with a new brewery (Looking Glass Brewery) to open this fall in DeWitt]]>https://api.spreaker.com/episode/11562125Wed, 05 Apr 2017 20:00:05 +0000John GonzalezJohn Gonzalez and Amy Sherman broadcast this week's show from all over the state. Segment 1: Learn more about Silver Lake and the sand dunes. It is located about 20 minutes south of Ludington or an hour north of Grand Rapids. John and Amy talk to Don...
      Segment 1: Learn more about Silver Lake and the sand dunes. It is located about 20 minutes south of Ludington or an hour north of Grand Rapids. John and Amy talk to Don Tucker of ThinkDunes.com and Silver Lake Resort & Campground about why you should visit this summer. Learn more at http://www.thinkdunes.com/ or https://silverlakerc.com/.
      
      Segment 2 (Listen at 10:01): More on TC Wine Month with Lorrie Hathaway at LPwines.com and the upcoming "Traverse City Uncorked" in May. Learn more at traversecity.com.
      
      Segment 3 (Listen at 19:15): John and Amy are joined by their good friend Paul Beachnau of the Gaylord Tourism Bureau, who tells us all about summer events in the Golf Mecca. More info at https://silverlakerc.com/
      
      Segment 4 (Listen at 29:45): John and Amy go to Ozone's Brewhouse in Old Town Lansing where they talk to Mid Michigan craft beer expert Nate Calery who runs down Beer of the Week from Old Nation Brewery in Williamston. The beer is M-43, a juicy IPA. Nate also reveals he will be involved with a new brewery (Looking Glass Brewery) to open this fall in DeWitt]]>2461gaylordmi,hartmi,michiganbeer,silverlake,traversecityfalsefullhttps://www.spreaker.com/episode/what-you-need-to-know-about-silver-lake-thinkdunes-com--11562000http://www.thinkdunes.com/ or https://silverlakerc.com/.]]>https://api.spreaker.com/episode/11562000Wed, 05 Apr 2017 19:43:14 +0000John GonzalezJohn Gonzalez and Amy Sherman talk to Don Tucker of ThinkDunes.com and Silver Lake Resort & Campground about why you should visit this summer. Silver Lake is located in Hart, near Pentwater and on the shores of Lake Michigan. Learn more at...http://www.thinkdunes.com/ or https://silverlakerc.com/.]]>720behindthemitten,michigan,puremichigan,siilverlake,thinkdunesfalsefullhttps://www.spreaker.com/episode/btm-episode-100-mackinac-island-grand-hotel-visit-alpena-and-ozone-s-brewhouse-in-lansing--11503162
      Here are the show notes:
      
      Segment 1: John and Amy reconnect with their good friend Tim Hygh of the Mackinac Island Convention and Visitors Bureau. Tim runs down what's ahead this season, and John and Amy talk about returning as emcees of the annual Lilac Festival Parade in June.
      
      Segment 2 (Listen at 10:00): John and Amy learn more about Alpena. Their guest is Mary Beth Stutzman of visitalpena.com. She says "Alpena is the place were relaxed outdoor adventure collides with history and heritage. That's the best way to describe what we have going on in Northeast Michigan." Learn more at http://www.visitalpena.com/
      
      Segment 3 (Listen at 18:57): John and Amy spend time with Ken Hayward of Grand Hotel, which is opening new suites this season and also offering some new features. When is the best time to visit? Ken has the scoop. Learn more about Grand Hotel at https://www.facebook.com/grandhotel/
      
      Segment 4 (Listen at 29:00)
      John and Amy leave the tourism conference to check out Ozone's Brewhouse, a brewery that opened in August of 2016 in Old Town Lansing. Co-owner Kyle Malone says their goal is to offer beer as "liquid art," which fits the neighborhood's artist vibe. Their No. 1 seller is our BEER OF THE WEEK: Kyrptonale (5.1% ABV), a Cherry vanilla amber ale made with cherry syrup from King Orchards in Traverse City and real vanilla beans. You will also find Detroit Frankie's Wood Fired Brick Oven parked outside.
      
      Learn more about Ozone's Brewhouse at https://www.facebook.com/ozonesbrewhouse/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11503162Tue, 28 Mar 2017 23:12:28 +0000John GonzalezOn the 100th episode of Behind the Mitten, John and Amy record from the Michigan Tourism Conference in Detroit. Here are the show notes: Segment 1: John and Amy reconnect with their good friend Tim Hygh of the Mackinac Island Convention and Visitors...
      Here are the show notes:
      
      Segment 1: John and Amy reconnect with their good friend Tim Hygh of the Mackinac Island Convention and Visitors Bureau. Tim runs down what's ahead this season, and John and Amy talk about returning as emcees of the annual Lilac Festival Parade in June.
      
      Segment 2 (Listen at 10:00): John and Amy learn more about Alpena. Their guest is Mary Beth Stutzman of visitalpena.com. She says "Alpena is the place were relaxed outdoor adventure collides with history and heritage. That's the best way to describe what we have going on in Northeast Michigan." Learn more at http://www.visitalpena.com/
      
      Segment 3 (Listen at 18:57): John and Amy spend time with Ken Hayward of Grand Hotel, which is opening new suites this season and also offering some new features. When is the best time to visit? Ken has the scoop. Learn more about Grand Hotel at https://www.facebook.com/grandhotel/
      
      Segment 4 (Listen at 29:00)
      John and Amy leave the tourism conference to check out Ozone's Brewhouse, a brewery that opened in August of 2016 in Old Town Lansing. Co-owner Kyle Malone says their goal is to offer beer as "liquid art," which fits the neighborhood's artist vibe. Their No. 1 seller is our BEER OF THE WEEK: Kyrptonale (5.1% ABV), a Cherry vanilla amber ale made with cherry syrup from King Orchards in Traverse City and real vanilla beans. You will also find Detroit Frankie's Wood Fired Brick Oven parked outside.
      
      Learn more about Ozone's Brewhouse at https://www.facebook.com/ozonesbrewhouse/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2442alpenami,grandhotel,mackinacisland,michigan,ozonesbrewhousefalsefullhttps://www.spreaker.com/episode/btm-checks-out-ozone-s-brewhouse-in-lansing--11502988
      Co-owner Kyle Malone says their goal is to offer beer as "liquid art," which fits the neighborhood's artist vibe. Their No. 1 seller is our BEER OF THE WEEK: Kyrptonale (5.1% ABV), a Cherry vanilla amber ale made with cherry syrup from King Orchards in Traverse City. Ozone brewer/sales rep Mike Rogers said it is made with 86 vanilla beans in each batch. "We hand split them open every time; it's a little labor of love, a little time consuming, but we put in every batch." It's sweet and tart, and it appeals to a wide audience, he added.
      
      You will also find Detroit Frankie's Wood Fired Brick Oven parked outside.
      
      Learn more about Ozone's Brewhouse at https://www.facebook.com/ozonesbrewhouse/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11502988Tue, 28 Mar 2017 22:43:08 +0000John GonzalezJohn Gonzalez and Amy Sherman check out Ozone's Brewhouse, a brewery that opened in August of 2016 in Old Town Lansing. Co-owner Kyle Malone says their goal is to offer beer as "liquid art," which fits the neighborhood's artist vibe. Their No. 1...
      Co-owner Kyle Malone says their goal is to offer beer as "liquid art," which fits the neighborhood's artist vibe. Their No. 1 seller is our BEER OF THE WEEK: Kyrptonale (5.1% ABV), a Cherry vanilla amber ale made with cherry syrup from King Orchards in Traverse City. Ozone brewer/sales rep Mike Rogers said it is made with 86 vanilla beans in each batch. "We hand split them open every time; it's a little labor of love, a little time consuming, but we put in every batch." It's sweet and tart, and it appeals to a wide audience, he added.
      
      You will also find Detroit Frankie's Wood Fired Brick Oven parked outside.
      
      Learn more about Ozone's Brewhouse at https://www.facebook.com/ozonesbrewhouse/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/]]>710beer,behindthemitten,michigan,ozonesbrewhousefalsefullhttps://www.spreaker.com/episode/cedar-springs-brewery-podcast-starkbierfest--11477697
      Dave brought a special beer for them to sample as he prepares for the second-year STARKBIERFEST on April 1. Dave said this Bier Tent celebration features the spring release of their BOCK Biers. He is releasing 6 new beers!
      
      Date:
      Saturday, April 1st from 3-9 p.m. (Stammtisch members 2 p.m.)
      
      Beer Releases:
      Küsterer Pale Bock - Traditional Bavarian Pale Lager Bock
      Küsterer Weizenbock - Full bodied Bavarian Wheat Bock
      Küsterer "Mandamator" Dopplebock - Traditional Bavarian Spring Double Bock
      Küsterer Holzweizenbock* - Buffalo Trace Bourbon barrel aged Weizenbock
      CSIPA 3.0* - Cask, dry-hopped with Cascade hops
      CSIPA 3.1* - Cask, dry-hopped with Centennial hops
      (* limited quantities of aged & cask beers)
      
      Live Music:
      Pete Kehoe - Northern Michigan legendary performer
      Dave Slavinski - German/folk
      Branded - Cedar Springs favorite country-rock band reunited!
      Delilah DeWylde - Rockabilly
      
      Sausage Party:
      Michigan made tube steaks!
      Entry is FREE for those aged 21+
      LINK]]>https://api.spreaker.com/episode/11477697Sat, 25 Mar 2017 13:20:40 +0000John GonzalezJohn Gonzalez and Amy Sherman recently co-hosted "West Michigan Live" on WOOD Radio. They invited their good friend Dave Ringler of the Cedar Springs Brewing Co. Dave brought a special beer for them to sample as he prepares for the second-year...
      Dave brought a special beer for them to sample as he prepares for the second-year STARKBIERFEST on April 1. Dave said this Bier Tent celebration features the spring release of their BOCK Biers. He is releasing 6 new beers!
      
      Date:
      Saturday, April 1st from 3-9 p.m. (Stammtisch members 2 p.m.)
      
      Beer Releases:
      Küsterer Pale Bock - Traditional Bavarian Pale Lager Bock
      Küsterer Weizenbock - Full bodied Bavarian Wheat Bock
      Küsterer "Mandamator" Dopplebock - Traditional Bavarian Spring Double Bock
      Küsterer Holzweizenbock* - Buffalo Trace Bourbon barrel aged Weizenbock
      CSIPA 3.0* - Cask, dry-hopped with Cascade hops
      CSIPA 3.1* - Cask, dry-hopped with Centennial hops
      (* limited quantities of aged & cask beers)
      
      Live Music:
      Pete Kehoe - Northern Michigan legendary performer
      Dave Slavinski - German/folk
      Branded - Cedar Springs favorite country-rock band reunited!
      Delilah DeWylde - Rockabilly
      
      Sausage Party:
      Michigan made tube steaks!
      Entry is FREE for those aged 21+
      LINK]]>398beer,behindthemitten,cedarspringsbrewery,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-99-20-monroe-live-all-things-traverse-city-forest-hills-fine-arts-center-mitten-brewery--11467232
      Segment 1: Amber Stokosa of 20 Monroe Live stops in to talk about Grand Rapids' newest concert venue. More info at http://www.20monroelive.com/
      
      Segment 2 (Listen at 10:00): Trevor Tkach of Traverse City Tourism talks about his recent trip to Berlin and how Europeans view the Great Lakes State. More info at https://www.traversecity.com/
      
      Segment 3 (Listen at 19:38): Meg George of the Forest Hills Fine Arts Center talks about this year's season and what might be ahead for next season. More info at http://www.fhfineartscenter.com/indexnight.html
      
      Segment 4 (Listen at 29:41): John and Amy head over to Mitten Brewery in Grand Rapids to hang out with brewer Robert "Wob" Wanhatalo. They talk about the upcoming baseball season, which is always a busy time for the brewery located in a former firehouse and dedicated to the National Pastime. Look for its "Peanuts and Crackerjack" Porter to be distributed around the state this spring. Oh, and BEER of the WEEK is "Schwarzstop," a delicious schwarzbier, which is a traditional black lager. It comes in at 6.3% ABV.
      
      Listen to a special shout out from Shannon Long of Pure Brews America TV show. Season 3 returns in July and August on CBS stations around the state.]]>https://api.spreaker.com/episode/11467232Fri, 24 Mar 2017 01:17:16 +0000John GonzalezOn Episode 99, John Gonzalez and Amy Sherman take you all around the state. Segment 1: Amber Stokosa of 20 Monroe Live stops in to talk about Grand Rapids' newest concert venue. More info at http://www.20monroelive.com/ Segment 2 (Listen at 10:00):...
      Segment 1: Amber Stokosa of 20 Monroe Live stops in to talk about Grand Rapids' newest concert venue. More info at http://www.20monroelive.com/
      
      Segment 2 (Listen at 10:00): Trevor Tkach of Traverse City Tourism talks about his recent trip to Berlin and how Europeans view the Great Lakes State. More info at https://www.traversecity.com/
      
      Segment 3 (Listen at 19:38): Meg George of the Forest Hills Fine Arts Center talks about this year's season and what might be ahead for next season. More info at http://www.fhfineartscenter.com/indexnight.html
      
      Segment 4 (Listen at 29:41): John and Amy head over to Mitten Brewery in Grand Rapids to hang out with brewer Robert "Wob" Wanhatalo. They talk about the upcoming baseball season, which is always a busy time for the brewery located in a former firehouse and dedicated to the National Pastime. Look for its "Peanuts and Crackerjack" Porter to be distributed around the state this spring. Oh, and BEER of the WEEK is "Schwarzstop," a delicious schwarzbier, which is a traditional black lager. It comes in at 6.3% ABV.
      
      Listen to a special shout out from Shannon Long of Pure Brews America TV show. Season 3 returns in July and August on CBS stations around the state.]]>247020monroelive,behindthemitten,foresthillsfineartscenter,mittenbrewery,traversecityfalsefullhttps://www.spreaker.com/episode/forest-hills-fine-arts-center-2017--11454501
      More info at http://www.fhfineartscenter.com/indexday.html]]>https://api.spreaker.com/episode/11454501Wed, 22 Mar 2017 16:22:27 +0000John GonzalezMeg George of the Forest Hills Fine Arts Center talks about the last show of the season - the Golden Dragon Acrobats (March 22, 2017). She also talks about all the opportunities the facility provides to the students and the community. More info at...
      More info at http://www.fhfineartscenter.com/indexday.html]]>660behindthemitten,foresthillsfineartscenter,grandrapids,michigan,thingstodofalsefullhttps://www.spreaker.com/episode/btm-episode-98-firekeepers-casino-hotel-features-42-michigan-beers-at-dacey-s-taphouse-plus-6-restaurants--11376660
      The restaurant features 52 taps, including 42 from Michigan. Plus, the food is more than just bar food -- we sampled mac and cheese, tacos and even a short rib bowl with tons of delicious veggies. The taphouse has a separate entrance, so even if you don't gamble, you can still check it out.
      
      This episode aired March 11-12, 2017.
      
      Segment 1: John and Amy talk about what's new at FireKeepers with CEO Brian Decorah, and the kind of employees they are looking for. More than 1,700 people work at FireKeepers.
      
      Segment 2 (Listen at 10:00): Brandon Coco, the Taphouse & Beverage Manager, talks about all the new features of Dacey's, and also shares his story of starting as a bartender to becoming a manager.
      
      Segment 3 (Listen at 19:00): The food comes out! John and Amy sample a delicious burger, giant pretzel, mac and cheese, tacos, short rib bowl, nachos and more! Also, Brandon and Amber Ballard of FireKeepers talk more about the menu, and Dacey's.
      
      Segment 4 (Listen at 29:00): Jim Wise, Vice President of Marketing at FireKeepers, stops by to talk events for St. Patrick's Day and how to win a $100,000 Luxury RV on March 25, 2017. John and Amy also do BEER of THE WEEK: The FKC Ale made by Arcadia Ales. It is available exclusively at Dacey's Taphouse.
      
      More on FireKeepers at https://www.facebook.com/firekeepers/
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11376660Mon, 13 Mar 2017 11:51:55 +0000John GonzalezOn this episode of "Behind the Mitten," John Gonzalez and Amy Sherman travel to FireKeepers Casino Hotel in Battle Creek where they go behind the scenes to its newest addition: Dacey's Taphouse. The restaurant features 52 taps, including 42 from...
      The restaurant features 52 taps, including 42 from Michigan. Plus, the food is more than just bar food -- we sampled mac and cheese, tacos and even a short rib bowl with tons of delicious veggies. The taphouse has a separate entrance, so even if you don't gamble, you can still check it out.
      
      This episode aired March 11-12, 2017.
      
      Segment 1: John and Amy talk about what's new at FireKeepers with CEO Brian Decorah, and the kind of employees they are looking for. More than 1,700 people work at FireKeepers.
      
      Segment 2 (Listen at 10:00): Brandon Coco, the Taphouse & Beverage Manager, talks about all the new features of Dacey's, and also shares his story of starting as a bartender to becoming a manager.
      
      Segment 3 (Listen at 19:00): The food comes out! John and Amy sample a delicious burger, giant pretzel, mac and cheese, tacos, short rib bowl, nachos and more! Also, Brandon and Amber Ballard of FireKeepers talk more about the menu, and Dacey's.
      
      Segment 4 (Listen at 29:00): Jim Wise, Vice President of Marketing at FireKeepers, stops by to talk events for St. Patrick's Day and how to win a $100,000 Luxury RV on March 25, 2017. John and Amy also do BEER of THE WEEK: The FKC Ale made by Arcadia Ales. It is available exclusively at Dacey's Taphouse.
      
      More on FireKeepers at https://www.facebook.com/firekeepers/
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2442beer,behindthemitten,casinos,firekeeperscasino,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-97-irish-on-ionia-laughfest-wmta-and-restaurant-partners--11322570
      Segment 1: While in Grand Rapids, John and Amy talk to Jeff Lobdell of Restaurant Partners, which owns several concepts in Grand Rapids and Traverse City. This segment was recorded at Beltline Bar. More info at http://4gr8food.com/
      
      Segment 2 (Listen at 10:00): The West Michigan Tourist Association is a great resources for the all the things you can do from the Indiana border of Michigan to the Upper Peninsula. John and Amy talk to Dan Sippel, the ‎CEO/ Executive Director of the WMTA. More info at http://www.wmta.org/
      
      Segment 3 (Listen at 19:30): Recorded at LaughFest Central at the Grand Rapids Art Museum, John and Amy talk to Wendy Wiggers of Gilda's Club Grand Rapids. This year's 10-day LaughFest begins March 9 and features tons of events for a variety of audiences. More info at https://www.laughfestgr.org/
      
      Segment 4 (Listen at 29:44): John and Amy talk to Shane Philipsen of BarFly Ventures, which is bringing back the annual Irish on Ionia party on March 18 in downtown Grand Rapids. Last year the bash brought out 20,000 people. More info at http://www.irishonionia.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11322570Mon, 06 Mar 2017 13:56:03 +0000John GonzalezOn this weekend's edition of "Behind the Mitten," John Gonzalez and Amy Sherman spend some time in Grand Rapids, which is getting ready for a huge St. Patrick's Day party. (This show aired March 4-5, 2017.) Segment 1: While in Grand Rapids, John and...
      Segment 1: While in Grand Rapids, John and Amy talk to Jeff Lobdell of Restaurant Partners, which owns several concepts in Grand Rapids and Traverse City. This segment was recorded at Beltline Bar. More info at http://4gr8food.com/
      
      Segment 2 (Listen at 10:00): The West Michigan Tourist Association is a great resources for the all the things you can do from the Indiana border of Michigan to the Upper Peninsula. John and Amy talk to Dan Sippel, the ‎CEO/ Executive Director of the WMTA. More info at http://www.wmta.org/
      
      Segment 3 (Listen at 19:30): Recorded at LaughFest Central at the Grand Rapids Art Museum, John and Amy talk to Wendy Wiggers of Gilda's Club Grand Rapids. This year's 10-day LaughFest begins March 9 and features tons of events for a variety of audiences. More info at https://www.laughfestgr.org/
      
      Segment 4 (Listen at 29:44): John and Amy talk to Shane Philipsen of BarFly Ventures, which is bringing back the annual Irish on Ionia party on March 18 in downtown Grand Rapids. Last year the bash brought out 20,000 people. More info at http://www.irishonionia.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2489behindthemitten,grandrapids,irishonionia,laughfest,wmtafalsefullhttps://www.spreaker.com/episode/beer-of-the-week-pigeon-hill-brewery-s-walter-gets-buzzed-plus-details-on-the-3-year-anniversary-party--11213204
      This week's pick: "Walter Gets Buzzed" from Pigeon Hill Brewing Co. The base beer is Pigeon Hill's "Walter BlondAle," which takes on a different flavor profile with locally roasted Snickerdoodle coffee, hazelnut and a hint of cinnamon on the back end. The beer is available in cans, and your local taphouse.
      
      In addition, Pigeon Hill co-owner Michael Brower tells us more about the brewery's signature beer "Oatmeal Cream Pie" and its much-talked about "Your Mom on French Toast" (an Imperial stout with maple, vanilla and cinnamon) with its provocative label.
      
      Walter Gets Buzzed and Your Mom on French Toast recently took home two gold medals at the international Best of Craft Beer Awards in Oregon. http://www.mlive.com/news/muskegon/index.ssf/2017/02/muskegon_brewery_surpised_to_c.html They were the only Michigan brewery to win gold.
      
      Lastly, Pigeon Hill is getting ready to celebrate its 3rd anniversary on March 24-25, 2017, by shutting down the streets with music, food and some special beer releases. More info on the party on the Pigeon Hill Facebook Page. https://www.facebook.com/events/1884945491749724/
      
      This segment was part of Behind the Mitten's Episode 96, recorded at Pigeon Hill in Muskegon. It aired Feb. 25-26, 2017.
      
      Listen to the entire show here: http://www.spreaker.com/user/michigangonzo/btm-episode-96-pigeon-hill-muskegon-muse
      
      More info on Behind the Mitten here: https://www.facebook.com/behindthemitten/
      
      Follow all of John and Amy on the MLive Michigan's Best series: http://www.mlive.com/michigansbest/]]>https://api.spreaker.com/episode/11213204Mon, 27 Feb 2017 13:46:06 +0000John GonzalezEvery week on the radio show "Behind the Mitten," John Gonzalez and Amy Sherman of MLive select a "Beer of the Week." This week's pick: "Walter Gets Buzzed" from Pigeon Hill Brewing Co. The base beer is Pigeon Hill's "Walter BlondAle," which takes on...
      This week's pick: "Walter Gets Buzzed" from Pigeon Hill Brewing Co. The base beer is Pigeon Hill's "Walter BlondAle," which takes on a different flavor profile with locally roasted Snickerdoodle coffee, hazelnut and a hint of cinnamon on the back end. The beer is available in cans, and your local taphouse.
      
      In addition, Pigeon Hill co-owner Michael Brower tells us more about the brewery's signature beer "Oatmeal Cream Pie" and its much-talked about "Your Mom on French Toast" (an Imperial stout with maple, vanilla and cinnamon) with its provocative label.
      
      Walter Gets Buzzed and Your Mom on French Toast recently took home two gold medals at the international Best of Craft Beer Awards in Oregon. http://www.mlive.com/news/muskegon/index.ssf/2017/02/muskegon_brewery_surpised_to_c.html They were the only Michigan brewery to win gold.
      
      Lastly, Pigeon Hill is getting ready to celebrate its 3rd anniversary on March 24-25, 2017, by shutting down the streets with music, food and some special beer releases. More info on the party on the Pigeon Hill Facebook Page. https://www.facebook.com/events/1884945491749724/
      
      This segment was part of Behind the Mitten's Episode 96, recorded at Pigeon Hill in Muskegon. It aired Feb. 25-26, 2017.
      
      Listen to the entire show here: http://www.spreaker.com/user/michigangonzo/btm-episode-96-pigeon-hill-muskegon-muse
      
      More info on Behind the Mitten here: https://www.facebook.com/behindthemitten/
      
      Follow all of John and Amy on the MLive Michigan's Best series: http://www.mlive.com/michigansbest/]]>710beer,behindthemitten,michigan,pigeonhillfalsefullhttps://www.spreaker.com/episode/btm-episode-96-pigeon-hill-brewing-muskegon-museum-of-art-and-mayor-steve-gawron--11195388
      Segment 1: John and Amy interview Muskegon Mayor Steve Gawron about the city's history. And they talk to Pigeon Hill co-owner Michael Brower. More on Pigeon Hill at https://www.facebook.com/PigeonHillBrew/
      
      Segment 2 (Listen at 9:23): Mayor Steve and Michael Brower give some shout outs, followed by more insight on things to do in Muskegon.
      
      Segment 3 (Listen at 19:15): John and Amy talk to Judy Hayner of the Muskegon Museum of Art about the current exhibition, as well as a big show coming this fall. More on the Muskegon Museum of Art at http://www.muskegonartmuseum.org/
      
      Segment 4 (Listen at 28:44): After a shout out from Judy, Pigeon Hill's Michael Brower returns to talk about Beer of the Week (Walter Gets Buzzed), and some upcoming events.
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/11195388Mon, 27 Feb 2017 04:59:00 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and Behind the Mitten broadcast this weekend's show from Pigeon Hill Brewing Company in Muskegon. This show aired Feb. 25-26, 2017 on multiple radio stations throughout Michigan. Segment 1: John and Amy...
      Segment 1: John and Amy interview Muskegon Mayor Steve Gawron about the city's history. And they talk to Pigeon Hill co-owner Michael Brower. More on Pigeon Hill at https://www.facebook.com/PigeonHillBrew/
      
      Segment 2 (Listen at 9:23): Mayor Steve and Michael Brower give some shout outs, followed by more insight on things to do in Muskegon.
      
      Segment 3 (Listen at 19:15): John and Amy talk to Judy Hayner of the Muskegon Museum of Art about the current exhibition, as well as a big show coming this fall. More on the Muskegon Museum of Art at http://www.muskegonartmuseum.org/
      
      Segment 4 (Listen at 28:44): After a shout out from Judy, Pigeon Hill's Michael Brower returns to talk about Beer of the Week (Walter Gets Buzzed), and some upcoming events.
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2397beer,behindthemitten,michigan,muskegon,pigeonhillfalsefullhttps://www.spreaker.com/episode/btm-episode-95-broadway-gr-logan-s-alley-gr-beer-month--10963661
      On this weekend's show, John and Amy talk GR Beer Month with Experience Grand Rapids. They get more info on Broadway GR's latest show, "The Sound of Music," and they also get the scoop on the 2017-2018 season. Lastly they go to Logan's Alley in Grand Rapids, which is preparing for the upcoming Michigan Winter Beer Festival at Fifth Third Ball Park.
      
      This show originally aired Feb. 18-19, 2017.
      
      Segment 1: Meghan Distel of Broadway Grand Rapids. More info at https://www.facebook.com/BroadwayGR/
      
      Segment 2 (Listen at 10:02):
      Kate Herron of Experience GR talks about GR Beer month, which is Feb. 15-March 15 in Grand Rapids.
      https://www.facebook.com/ExperienceGR/
      
      Segment 3 (Listen at 19:18):
      John and Amy talk to Jak Mercer of Logan's Alley, which is hosting a week of events leading up to the Winter Beer Festival. One of the events includes a party on Wednesday, Feb. 22, to celebrate MLive's Top 10 New Breweries.
      Events Feb. 20-26, 2017: https://www.facebook.com/events/956964617774113/
      
      Segment 4 (Listen at 29:01):
      Jak Mercer returns to talk more about upcoming events, as well as Beer of the Week (Mayan Mocha Stout from Oddside Ales).
      More on Logan's at More info on Logan's at https://www.facebook.com/search/top/?q=logan%27s%20alley
      
      More information on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/10963661Mon, 20 Feb 2017 14:18:43 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive co-host the radio show "Behind the Mitten," which is a one-hour show that airs on multiple stations throughout Michigan. On this weekend's show, John and Amy talk GR Beer Month with Experience Grand Rapids. They...
      On this weekend's show, John and Amy talk GR Beer Month with Experience Grand Rapids. They get more info on Broadway GR's latest show, "The Sound of Music," and they also get the scoop on the 2017-2018 season. Lastly they go to Logan's Alley in Grand Rapids, which is preparing for the upcoming Michigan Winter Beer Festival at Fifth Third Ball Park.
      
      This show originally aired Feb. 18-19, 2017.
      
      Segment 1: Meghan Distel of Broadway Grand Rapids. More info at https://www.facebook.com/BroadwayGR/
      
      Segment 2 (Listen at 10:02):
      Kate Herron of Experience GR talks about GR Beer month, which is Feb. 15-March 15 in Grand Rapids.
      https://www.facebook.com/ExperienceGR/
      
      Segment 3 (Listen at 19:18):
      John and Amy talk to Jak Mercer of Logan's Alley, which is hosting a week of events leading up to the Winter Beer Festival. One of the events includes a party on Wednesday, Feb. 22, to celebrate MLive's Top 10 New Breweries.
      Events Feb. 20-26, 2017: https://www.facebook.com/events/956964617774113/
      
      Segment 4 (Listen at 29:01):
      Jak Mercer returns to talk more about upcoming events, as well as Beer of the Week (Mayan Mocha Stout from Oddside Ales).
      More on Logan's at More info on Logan's at https://www.facebook.com/search/top/?q=logan%27s%20alley
      
      More information on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2455beer,behindthemitten,experiencegr,grandrapids,michiganfalsefullhttps://www.spreaker.com/episode/gr-boat-show-podcast-2017--10859022
      At the 72nd annual GR Boat Show you'll find everything from Motor Yachts, Cruisers, Runabouts, Fishing Boats, and Ski and Wakeboard Inboards to Pontoon Boats -- overall more than 5 acres of boats.
      
      Displays and special events continue Feb. 16-19, 2017 at DeVos Place. For times, tickets and information on how to see Twiggy the Water Skiing Squirrel, go to www.GRBoatShow.com]]>https://api.spreaker.com/episode/10859022Thu, 16 Feb 2017 15:15:20 +0000John GonzalezOn this special Podcast of Behind the Mitten, John Gonzalez and Amy Sherman interview Henri Boucher of ShowSpan, which is producing this weekend's boat show in Grand Rapids. At the 72nd annual GR Boat Show you'll find everything from Motor Yachts,...
      At the 72nd annual GR Boat Show you'll find everything from Motor Yachts, Cruisers, Runabouts, Fishing Boats, and Ski and Wakeboard Inboards to Pontoon Boats -- overall more than 5 acres of boats.
      
      Displays and special events continue Feb. 16-19, 2017 at DeVos Place. For times, tickets and information on how to see Twiggy the Water Skiing Squirrel, go to www.GRBoatShow.com]]>658behindthemitten,grandrapids,grboatshowfalsefullhttps://www.spreaker.com/episode/cabaret-coming-to-wharton-center-in-east-lansing--10791944
      John Gonzalez of MLive interviews Mary Gordon Murray, who plays Fräulein Schneider on the current tour. She says this is the "definitive" version.
      
      More info https://www.whartoncenter.com/events/detail/cabaret]]>https://api.spreaker.com/episode/10791944Tue, 14 Feb 2017 22:16:21 +0000John GonzalezThe Broadway touring production of "Cabaret" is a must-see show if you love song, dance and a something with a message. See it Feb. 21-26, 2017 at the Wharton Center in East Lansing. John Gonzalez of MLive interviews Mary Gordon Murray, who plays...
      John Gonzalez of MLive interviews Mary Gordon Murray, who plays Fräulein Schneider on the current tour. She says this is the "definitive" version.
      
      More info https://www.whartoncenter.com/events/detail/cabaret]]>417broadway,cabaret,michigan,mlive,whartoncenterfalsefullhttps://www.spreaker.com/episode/bill-engvall-loves-michigan-cherries--10787747
      Ticket information at https://devosperformancehall.com/schedule/bill-engvall
      
      In this interview, the Grammy award nominated entertainer talks about his love for Michigan, and wonders why he found "cherry everything" while in the Traverse City area. He also says he recorded his first two CDs in Detroit, which holds a special place in his heart.
      
      "Behind the Mitten" airs weekend on multiple radio stations throughout the state. The show is co-hosted by John Gonzalez and Amy Sherman, who also works for MLive.
      
      More details at http://behindthemitten.com/listen-to-behind-the-mitten-here-our-affiliates/]]>https://api.spreaker.com/episode/10787747Tue, 14 Feb 2017 16:11:48 +0000John GonzalezJohn Gonzalez of MLive.com and the radio show "Behind the Mitten" interviews comedian Bill Engvall about his upcoming shows Feb. 19, 2017 at DeVos Performance Hall in Grand Rapids. His shows are at 4 and 7 p.m. Ticket information at...
      Ticket information at https://devosperformancehall.com/schedule/bill-engvall
      
      In this interview, the Grammy award nominated entertainer talks about his love for Michigan, and wonders why he found "cherry everything" while in the Traverse City area. He also says he recorded his first two CDs in Detroit, which holds a special place in his heart.
      
      "Behind the Mitten" airs weekend on multiple radio stations throughout the state. The show is co-hosted by John Gonzalez and Amy Sherman, who also works for MLive.
      
      More details at http://behindthemitten.com/listen-to-behind-the-mitten-here-our-affiliates/]]>515behindthemitten,billengvall,comedy,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-episode-94-downtown-ludington-timbers-spectrum-health-things-to-do--10764325
      Segment 1: Brandy Henderson of Visit Ludington talks about about the community. More info https://www.facebook.com/PureLudington/
      
      Segment 2 (Listen at 9:33):
      Brandy and Kaley Petersen of Spectrum Health talk about this June's Love Ludington Weekend, which will attempt to break a world record for sand angels. More info: https://www.facebook.com/SHLudingtonHospital/?hc_ref=SEARCH&fref=nf
      
      Segment 3 (Listen at 18:37):
      Jen Tooman of Downtown Ludington talks about the numbers of new businesses opening in the community, as well as an upcoming St. Patrick's Day Party. More info https://www.facebook.com/downtownludington/
      
      Segment 4 (Listen at 28:05):
      Timbers owner Dad Butterfield, Chef Dan Brooks and head bartender Andrew Peterson, who brings out BEERS of the WEEK, tell us more about what they have going on. John and Amy also run down events and things to do in Michigan. Timbers has 13 beers on tap, including many from Michigan.
      More info on Timbers Bar and Grill in Ludington at
      https://www.facebook.com/Timbersludington/?hc_ref=SEARCH&fref=nf
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/10764325Mon, 13 Feb 2017 13:57:53 +0000John GonzalezJohn Gonzalez and Amy Sherman broadcast from Timbers Restaurant in Ludington where they get to learn more about the community, plus things to do. Segment 1: Brandy Henderson of Visit Ludington talks about about the community. More info...
      Segment 1: Brandy Henderson of Visit Ludington talks about about the community. More info https://www.facebook.com/PureLudington/
      
      Segment 2 (Listen at 9:33):
      Brandy and Kaley Petersen of Spectrum Health talk about this June's Love Ludington Weekend, which will attempt to break a world record for sand angels. More info: https://www.facebook.com/SHLudingtonHospital/?hc_ref=SEARCH&fref=nf
      
      Segment 3 (Listen at 18:37):
      Jen Tooman of Downtown Ludington talks about the numbers of new businesses opening in the community, as well as an upcoming St. Patrick's Day Party. More info https://www.facebook.com/downtownludington/
      
      Segment 4 (Listen at 28:05):
      Timbers owner Dad Butterfield, Chef Dan Brooks and head bartender Andrew Peterson, who brings out BEERS of the WEEK, tell us more about what they have going on. John and Amy also run down events and things to do in Michigan. Timbers has 13 beers on tap, including many from Michigan.
      More info on Timbers Bar and Grill in Ludington at
      https://www.facebook.com/Timbersludington/?hc_ref=SEARCH&fref=nf
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>2361behindthemitten,ludington,michigan,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-episode-93-luigi-s-in-flint-new-jack-s-place-and-table-and-tap--10756522
      John and Amy also catch up with what's new at Table & Tap in Flint. Beer of the week is from Tenacity.]]>https://api.spreaker.com/episode/10756522Sun, 12 Feb 2017 15:11:27 +0000John GonzalezWhile on the road searching for Michigan's Best Bowling Alley, John Gonzalez and Amy Sherman of MLive stopped at Luigi's in Flint, and then later at New Jack's Place in Flushing. John and Amy also catch up with what's new at Table & Tap in Flint....
      John and Amy also catch up with what's new at Table & Tap in Flint. Beer of the week is from Tenacity.]]>2443behindthemitten,bowling,michigan,pizzafalsefullhttps://www.spreaker.com/episode/btm-episode-92-wagon-wheel-american-fifth-and-i-m-a-beer-hound--10756423
      They also tell you about American Fifth in Lansing. And they catch up with good friend Paul Starr from I'm a Beer Hound.]]>https://api.spreaker.com/episode/10756423Sun, 12 Feb 2017 15:06:46 +0000John GonzalezWhile on the road searching for Michigan's Best Bowling Alley, John Gonzalez and Amy Sherman stop at the Wagon Wheel in Portland. They also tell you about American Fifth in Lansing. And they catch up with good friend Paul Starr from I'm a Beer Hound.
      They also tell you about American Fifth in Lansing. And they catch up with good friend Paul Starr from I'm a Beer Hound.]]>2419behindthemitten,imabeerhound,mlivefalsefullhttps://www.spreaker.com/episode/perrin-s-ice-jam-to-feature-cigar-city-s-jai-alai-ipa-brewed-in-michigan--10401716https://api.spreaker.com/episode/10401716Fri, 27 Jan 2017 20:29:58 +0000John GonzalezThis weekend's first-ever Ice Jam Winter Festival at Perrin Brewing Co. (Jan. 28, 2017) will have its share of highlights. The big news for craft beer drinkers, a chance to drink Cigar City's famous Jai Alai IPA without driving all the way to Florida....931beer,behindthemitten,cigarcity,michigan,perrinbrewingfalsefullhttps://www.spreaker.com/episode/btm-episode-91-tibbs-brewery-kia-miller-auditorium-and-mall-city-harmonizers--10391712
      Making a special singing appearance on the show is Michael Sobel, President of the Mall City Harmonizers about special Valentine's Day gifts.
      
      Show Notes
      Segment 1:
      Interview with Kevin Tibbs of Tibbs Brewing Co. More info about Tibbs at https://www.facebook.com/TibbsBrewingCompany/?fref=ts
      
      Segment 2 (Listen at 10:07):
      John and Amy talk to Katie Houston of the Kalamazoo Institute of Arts. More info at https://www.facebook.com/KIARTS1/?fref=ts
      
      Segment 3 (Listen at 19:19):
      John and Amy talk to Bethany Gauthier of Miller Auditorium on the campus of Western Michigan University. They have several shows still going on this season, and they are anticipating the arrival of "The Lion King" next season. More info at http://www.facebook.com/MillerAuditorium
      
      Segment 4 (Listen at 28:30):
      We finally get to talk to Michael Sopel about the Mall City Harmonizers. And we get to talk Kevin and Trevor of Tibbs Brewing Company about Beer of the Week. More on the Mall City Harmonizers at www.BarbershopHarmony.org
      
      More on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/10391712Thu, 26 Jan 2017 15:53:34 +0000John GonzalezOn this episode of Behind the Mitten, John and Amy travel to Tibbs Brewing Company in Kalamazoo to talk about the local beer scene as well as cultural institutions such as the Kalamazoo Institute of Arts and Miller Auditorium at WMU. Making a...
      Making a special singing appearance on the show is Michael Sobel, President of the Mall City Harmonizers about special Valentine's Day gifts.
      
      Show Notes
      Segment 1:
      Interview with Kevin Tibbs of Tibbs Brewing Co. More info about Tibbs at https://www.facebook.com/TibbsBrewingCompany/?fref=ts
      
      Segment 2 (Listen at 10:07):
      John and Amy talk to Katie Houston of the Kalamazoo Institute of Arts. More info at https://www.facebook.com/KIARTS1/?fref=ts
      
      Segment 3 (Listen at 19:19):
      John and Amy talk to Bethany Gauthier of Miller Auditorium on the campus of Western Michigan University. They have several shows still going on this season, and they are anticipating the arrival of "The Lion King" next season. More info at http://www.facebook.com/MillerAuditorium
      
      Segment 4 (Listen at 28:30):
      We finally get to talk to Michael Sopel about the Mall City Harmonizers. And we get to talk Kevin and Trevor of Tibbs Brewing Company about Beer of the Week. More on the Mall City Harmonizers at www.BarbershopHarmony.org
      
      More on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>2399beer,behindthemitten,kalamazoo,michigan,tibbsfalsefullhttps://www.spreaker.com/episode/btm-with-tibbs-brewing-on-wood-radio--10341893
      This weekend's show is broadcast from Tibbs, which is in the middle of Kalamazoo Beer Week.
      
      More info on #KBW2017 at http://www.kalamazoobeerweek.com/
      
      More info on Tibbs at https://www.facebook.com/TibbsBrewingCompany/?fref=ts
      
      More info on BTM at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/10341893Thu, 19 Jan 2017 17:00:22 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and Behind the Mitten stopped by West Michigan Live on WOOD Radio to talk about local events and their upcoming weekend show. They brought along Kevin Tibbs of Tibbs Brewing Company in Kalamazoo. This weekend's...
      This weekend's show is broadcast from Tibbs, which is in the middle of Kalamazoo Beer Week.
      
      More info on #KBW2017 at http://www.kalamazoobeerweek.com/
      
      More info on Tibbs at https://www.facebook.com/TibbsBrewingCompany/?fref=ts
      
      More info on BTM at https://www.facebook.com/behindthemitten/?fref=ts]]>495beer,behindthemitten,kalamazoo,kbw2017,tibbsfalsefullhttps://www.spreaker.com/episode/btm-podcast-hopcat-celebrates-its-9th-anniversary--10336535
      The celebration begins at 11 a.m. in Grand Rapids, the site of the original location, and at 10 a.m. at other statewide locations.
      
      The Crack Fries Eating contest begins at 3 p.m. The entry fee is $5, which will be donated to local charity in each market. (HopCat plans to match the total donation.)
      
      Even if you don't want to participate in the contest, customers will receive free Crack Fries from 11 a.m. until 5 p.m. with any purchase.
      
      In addition, a limited number of HopCat's 2017 Oil Spiller, its trademark Imperial Stout and 2017 Red Nymph, its Flanders Red Sour Ale, will be released in Grand Rapids. Other special releases are planned.
      
      More information at HopCat.com. https://hopcat.com/grand-rapids
      
      MLive story: http://www.mlive.com/news/grand-rapids/index.ssf/2017/01/free_crack_fries_annual_eating.html]]>https://api.spreaker.com/episode/10336535Wed, 18 Jan 2017 21:22:55 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and the "Behind the Mitten" radio show spend some time with Chris Knape and Garry Boyd of HopCat, which is celebrating its 9th anniversary on Jan. 21, 2017 with special bottle releases and a Crack Fries Eating...
      The celebration begins at 11 a.m. in Grand Rapids, the site of the original location, and at 10 a.m. at other statewide locations.
      
      The Crack Fries Eating contest begins at 3 p.m. The entry fee is $5, which will be donated to local charity in each market. (HopCat plans to match the total donation.)
      
      Even if you don't want to participate in the contest, customers will receive free Crack Fries from 11 a.m. until 5 p.m. with any purchase.
      
      In addition, a limited number of HopCat's 2017 Oil Spiller, its trademark Imperial Stout and 2017 Red Nymph, its Flanders Red Sour Ale, will be released in Grand Rapids. Other special releases are planned.
      
      More information at HopCat.com. https://hopcat.com/grand-rapids
      
      MLive story: http://www.mlive.com/news/grand-rapids/index.ssf/2017/01/free_crack_fries_annual_eating.html]]>1224beer,behindthemitten,crackfries,hopcat,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-90-ready-to-run-the-fifth-third-river-bank-run-2017--10319173
      This show aired Jan. 14-15, 2017.
      
      Segment 1: John and Amy talk to Scott Stenstrom about this year's Fifth Third River Bank Run, which is May 13. Scott is the assistant to the Race Director.
      
      Segment 2 (listen at 9:57): John and Amy talk to Scott a little bit more about why Fifth Third is involved with the race, and they also talk to Lindsey VanDenBoom of Perrin Brewing Co. about the No Problems Training Runs. She talks about upcoming events, including the upcoming Perrin Ice Jam on Jan. 28. More info: https://www.facebook.com/events/393554480975953/
      
      Segment 3 (listen at 18:56): John and Amy talk to Road Warrior Dan Oumedian, as well as race coaches Joann Karpowicz and Amy Polega. Listen to Amy's inspiring story about how she quit smoking through running.
      
      Segment 4 (listen at 28:57): John and Amy talk to race co-founder Marty Allen and Elite Race Director Greg Meyer, who has won the Fifth Third River Bank Run 7 times. He tells how he even broke one of his Calder trophies. (Greg also won the Boston Marathon in 1983.)
      
      More on the Fifth Third River Bank Run in Grand Rapids at https://www.53riverbankrun.com/
      
      More on BTM at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/10319173Mon, 16 Jan 2017 19:06:25 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive recorded this show at Perrin Brewing Co. in Comstock Park as part of the No Problems Training Runs as part of the Fifth Third River Bank Run. (The training runs are the second Tuesday of each month.) This show...
      This show aired Jan. 14-15, 2017.
      
      Segment 1: John and Amy talk to Scott Stenstrom about this year's Fifth Third River Bank Run, which is May 13. Scott is the assistant to the Race Director.
      
      Segment 2 (listen at 9:57): John and Amy talk to Scott a little bit more about why Fifth Third is involved with the race, and they also talk to Lindsey VanDenBoom of Perrin Brewing Co. about the No Problems Training Runs. She talks about upcoming events, including the upcoming Perrin Ice Jam on Jan. 28. More info: https://www.facebook.com/events/393554480975953/
      
      Segment 3 (listen at 18:56): John and Amy talk to Road Warrior Dan Oumedian, as well as race coaches Joann Karpowicz and Amy Polega. Listen to Amy's inspiring story about how she quit smoking through running.
      
      Segment 4 (listen at 28:57): John and Amy talk to race co-founder Marty Allen and Elite Race Director Greg Meyer, who has won the Fifth Third River Bank Run 7 times. He tells how he even broke one of his Calder trophies. (Greg also won the Boston Marathon in 1983.)
      
      More on the Fifth Third River Bank Run in Grand Rapids at https://www.53riverbankrun.com/
      
      More on BTM at https://www.facebook.com/behindthemitten/?fref=ts]]>2444behindthemitten,fifththirdriverbankrun,michigan,perrinbrewery,runningfalsefullhttps://www.spreaker.com/episode/burning-foot-and-unruly-podcast-at-michigan-brewers-conference--10305868
      This Podcast was recorded Jan. 12, 2017 at the Michigan Brewers Guild Conference in Kalamazoo.
      
      John and Amy talk to Allen about how the festival began, and how popular it has become in just two years. Tickets for this year's festival (Aug. 26, 2017) go on sale in June.
      
      More on Burning Foot at https://www.facebook.com/burningfootbeerfest/?fref=ts
      
      More info on Unruly at https://www.facebook.com/UnrulyBrewing/?fref=ts
      
      Behind the Mitten is a one-hour radio show that airs on 10 stations across Michigan. More on BTM at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/10305868Sat, 14 Jan 2017 16:11:09 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and "Behind the Mitten" spend some time with Eric Hoffman of Unruly Brewing in Muskegon and Allen Serio of the Burning Foot Beer Festival at Pere Marquette Park. This Podcast was recorded Jan. 12, 2017 at the...
      This Podcast was recorded Jan. 12, 2017 at the Michigan Brewers Guild Conference in Kalamazoo.
      
      John and Amy talk to Allen about how the festival began, and how popular it has become in just two years. Tickets for this year's festival (Aug. 26, 2017) go on sale in June.
      
      More on Burning Foot at https://www.facebook.com/burningfootbeerfest/?fref=ts
      
      More info on Unruly at https://www.facebook.com/UnrulyBrewing/?fref=ts
      
      Behind the Mitten is a one-hour radio show that airs on 10 stations across Michigan. More on BTM at https://www.facebook.com/behindthemitten/]]>386beer,behindthemitten,burningfootbeerfestival,michigan,unrulyfalsefullhttps://www.spreaker.com/episode/fred-bueltmann-of-new-holland-at-brewers-guild-conference--10305818
      This Podcast was recorded Jan. 12, 2017 at the Michigan Brewers Guild Conference in Kalamazoo.
      
      While Amy was at a session, John talked to Fred about beer, spirits, his own Podcast and music.
      
      More on New Holland at https://www.facebook.com/newhollandbrew/?fref=ts
      
      Behind the Mitten is a one-hour radio show that airs on 10 stations across Michigan. More on BTM at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/10305818Sat, 14 Jan 2017 16:01:39 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and "Behind the Mitten" spend some time catching up with Fred Bueltmann of New Holland Brewery. This Podcast was recorded Jan. 12, 2017 at the Michigan Brewers Guild Conference in Kalamazoo. While Amy was at a...
      This Podcast was recorded Jan. 12, 2017 at the Michigan Brewers Guild Conference in Kalamazoo.
      
      While Amy was at a session, John talked to Fred about beer, spirits, his own Podcast and music.
      
      More on New Holland at https://www.facebook.com/newhollandbrew/?fref=ts
      
      Behind the Mitten is a one-hour radio show that airs on 10 stations across Michigan. More on BTM at https://www.facebook.com/behindthemitten/]]>626beer,behindthemitten,fredbueltmann,michigan,newhollandbrewingfalsefullhttps://www.spreaker.com/episode/stormcloud-podcast-at-michigan-brewers-guild-conference--10305794
      This Podcast was recorded Jan. 12, 2017 at the Michigan Brewers Guild Conference in Kalamazoo.
      
      John and Amy talk to Stormcloud about its busy winter season with an upcoming film and dinner series. And its popular curling league.
      
      John and Amy picked them as Michigan's Best New Brewery in 2016. http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#0
      
      More on Stormcloud at https://www.facebook.com/StormcloudBrewing/?fref=ts
      
      Behind the Mitten is a one-hour radio show that airs on 10 stations across Michigan. More on BTM at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/10305794Sat, 14 Jan 2017 15:58:16 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and "Behind the Mitten" spend some time catching up with Rick Schmitt and Brian Confer at Stormcloud Brewing Co. in Frankfort. This Podcast was recorded Jan. 12, 2017 at the Michigan Brewers Guild Conference in...
      This Podcast was recorded Jan. 12, 2017 at the Michigan Brewers Guild Conference in Kalamazoo.
      
      John and Amy talk to Stormcloud about its busy winter season with an upcoming film and dinner series. And its popular curling league.
      
      John and Amy picked them as Michigan's Best New Brewery in 2016. http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#0
      
      More on Stormcloud at https://www.facebook.com/StormcloudBrewing/?fref=ts
      
      Behind the Mitten is a one-hour radio show that airs on 10 stations across Michigan. More on BTM at https://www.facebook.com/behindthemitten/]]>527beer,behindthemitten,michigan,stormcloudbrewingfalsefullhttps://www.spreaker.com/episode/beautiful-podcast-with-julia-knitel--10290218
      In this interview, John talks to Julia Knitel who plays Carole King. They talk about her story -- from teenage songwriter to being part of a hit songwriting team with her first husband, Gerry Goffin to becoming one of the most successful solo acts in popular music history.
      
      Some of the hits she wrote or co-wrote: “Some Kind of Wonderful,” “Will You Love Me Tomorrow,” “Take Good Care of My Baby,” “The Loco-Motion,” “On Broadway,” and more.
      
      "Anyone who has a chance to come and see it should not miss it," she says. "You'll be so happy you did. It's a wonderful night of theater for all ages and all backgrounds. You're really going to love it."
      
      More on the tour: https://www.whartoncenter.com/events/detail/beautiful]]>https://api.spreaker.com/episode/10290218Thu, 12 Jan 2017 12:00:55 +0000John GonzalezOn this podcast with John Gonzalez of MLive and the Behind the Mitten radio show we go behind the scenes of "Beautiful – The Carole King Musical." It tells the inspiring true story of King’s remarkable rise to stardom. In this interview, John talks...
      In this interview, John talks to Julia Knitel who plays Carole King. They talk about her story -- from teenage songwriter to being part of a hit songwriting team with her first husband, Gerry Goffin to becoming one of the most successful solo acts in popular music history.
      
      Some of the hits she wrote or co-wrote: “Some Kind of Wonderful,” “Will You Love Me Tomorrow,” “Take Good Care of My Baby,” “The Loco-Motion,” “On Broadway,” and more.
      
      "Anyone who has a chance to come and see it should not miss it," she says. "You'll be so happy you did. It's a wonderful night of theater for all ages and all backgrounds. You're really going to love it."
      
      More on the tour: https://www.whartoncenter.com/events/detail/beautiful]]>555beautiful,behindthemitten,broadway,caroleking,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-89-things-to-do-in-traverse-city-pure-michigan-shanty-creek-the-workshop-brewing-co--10282987
      Segment 1:
      John and Amy talk to Trevor Tkach of the Traverse City Tourism Bureau. They talk about his transition from leading the National Cherry Festival to his new position at the Bureau. More info at https://www.traversecity.com/
      
      Segment 2:
      Dave Lorenz of Pure Michigan talks about why he loved Traverse City and more about the success of the campaign that always says "Your trip begins at Michigan.org." http://www.michigan.org/
      
      Segment 3:
      Amy Sherman and Chris Hale of Shanty Creek Resorts try to convince Gonzo to learn how to ski. Shanty caters to families, beginners and experienced skiers. More on Shanty at http://www.shantycreek.com/
      
      Segment 4:
      Peter Kirkwood of The Workshop Brewing Company talks about his vision for the brewery, and the Warehouse District in Traverse City. Of course they do Beer of the Week ("Friday Shaker," a beer brewed with cherries and aged in oak barrels). More on The Workshop: https://www.facebook.com/traversecityworkshop/?fref=ts
      
      This show aired Jan. 7-8, 2017.
      
      More on BTM: https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/10282987Wed, 11 Jan 2017 13:06:28 +0000John GonzalezJohn Gonzalez and Amy Sherman of the radio show Behind the Mitten and MLive.com spent the day in Traverse City for this weekend's show. Here are the show notes: Segment 1: John and Amy talk to Trevor Tkach of the Traverse City Tourism Bureau. They...
      Segment 1:
      John and Amy talk to Trevor Tkach of the Traverse City Tourism Bureau. They talk about his transition from leading the National Cherry Festival to his new position at the Bureau. More info at https://www.traversecity.com/
      
      Segment 2:
      Dave Lorenz of Pure Michigan talks about why he loved Traverse City and more about the success of the campaign that always says "Your trip begins at Michigan.org." http://www.michigan.org/
      
      Segment 3:
      Amy Sherman and Chris Hale of Shanty Creek Resorts try to convince Gonzo to learn how to ski. Shanty caters to families, beginners and experienced skiers. More on Shanty at http://www.shantycreek.com/
      
      Segment 4:
      Peter Kirkwood of The Workshop Brewing Company talks about his vision for the brewery, and the Warehouse District in Traverse City. Of course they do Beer of the Week ("Friday Shaker," a beer brewed with cherries and aged in oak barrels). More on The Workshop: https://www.facebook.com/traversecityworkshop/?fref=ts
      
      This show aired Jan. 7-8, 2017.
      
      More on BTM: https://www.facebook.com/behindthemitten/]]>2366beer,behindthemitten,puremichigan,shantycreek,traversecityfalsefullhttps://www.spreaker.com/episode/behind-the-scenes-at-the-workshop-brewing-co-traverse-city--10257957
      More on The Workshop: https://www.facebook.com/traversecityworkshop/?fref=ts
      
      More on BTM: https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/10257957Sat, 07 Jan 2017 13:03:23 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten" had so much fun meeting Pete Kirkwood of The Workshop Brewing Co. in Traverse City that they decided to record a podcast to talk more about Beer of the Week ("Friday Shaker," a beer brewed with...
      More on The Workshop: https://www.facebook.com/traversecityworkshop/?fref=ts
      
      More on BTM: https://www.facebook.com/behindthemitten/]]>1746beer,behindthemitten,michigan,theworkshopbrewingcompany,traversecityfalsefullhttps://www.spreaker.com/episode/btm-episode-88-goskimichigan-com-mywintertrails-org-pure-michigan-wmta-org--10232894
      This weekend talk winter fun, and they also reveal their favorite Beer of the Year.
      
      On this show (which aired Dec. 31, 2016/Jan. 1, 2017), Amy and John talk to:
      
      Segment 1:
      Mickey MacWilliams of the Michigan Snowsports Industries and Michelle Grinnell of Pure Michigan. They talk about a cool program called Discover Michigan Skiing, which offers affordable lessons at 20-plus resorts in Michigan. More info at http://www.goskimichigan.com/ Michelle talks about how you can make each day a Pure Michigan Snow Day. More info at http://www.michigan.org/
      
      Segment 2 (Listen at 10:12):
      Jeremy Witt of the West Michigan Tourist Association, which is celebrating its 100th anniversary on Jan. 7 at a special gala in Grand Rapids. More info at http://www.wmta.org/
      
      Segment 3 (Listen at 19:05):
      Todd Hubbard of Forbush Corner Cross-Country Skiing, as well as Susan Wilcox Olson of Traverse City Tourism and My Winter Trails. More info about the Centennial Farm at https://www.facebook.com/forbushcorner/ and My Winter Trails at http://mywintertrails.org/. They have several events planned for 2017.
      
      Segment 4 (Listen at 29:09):
      John and Amy say goodbye to 2016 and hello to 2017. Find out who loves New Year's Eve! (John gets a little "sappy," according to Amy.) On this segment they talk about upcoming events and Best Pizza, and they each pick a "Beer of the Year." John picks a beer from Stormcloud Brewery in Frankfort, and Amy picks a beer from Batch Brewery in Detroit. (Listen at 38:16.)
      http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#0
      More on Stormcloud: https://www.facebook.com/StormcloudBrewing/?fref=ts
      More on Batch: https://www.facebook.com/BatchBrewingCompany/?fref=ts
      
      Behind the Mitten is a show about festivals, events, breweries and all the fun things you can experience in Michigan. Amy and John work for MLive.com and do this show as an off-shoot of their travels. https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/10232894Tue, 03 Jan 2017 16:29:40 +0000John GonzalezEmbrace Winter! That's a common theme for Amy Sherman and John Gonzalez of Behind the Mitten, a weekend show that airs on multiple radio stations across the state. This weekend talk winter fun, and they also reveal their favorite Beer of the Year....
      This weekend talk winter fun, and they also reveal their favorite Beer of the Year.
      
      On this show (which aired Dec. 31, 2016/Jan. 1, 2017), Amy and John talk to:
      
      Segment 1:
      Mickey MacWilliams of the Michigan Snowsports Industries and Michelle Grinnell of Pure Michigan. They talk about a cool program called Discover Michigan Skiing, which offers affordable lessons at 20-plus resorts in Michigan. More info at http://www.goskimichigan.com/ Michelle talks about how you can make each day a Pure Michigan Snow Day. More info at http://www.michigan.org/
      
      Segment 2 (Listen at 10:12):
      Jeremy Witt of the West Michigan Tourist Association, which is celebrating its 100th anniversary on Jan. 7 at a special gala in Grand Rapids. More info at http://www.wmta.org/
      
      Segment 3 (Listen at 19:05):
      Todd Hubbard of Forbush Corner Cross-Country Skiing, as well as Susan Wilcox Olson of Traverse City Tourism and My Winter Trails. More info about the Centennial Farm at https://www.facebook.com/forbushcorner/ and My Winter Trails at http://mywintertrails.org/. They have several events planned for 2017.
      
      Segment 4 (Listen at 29:09):
      John and Amy say goodbye to 2016 and hello to 2017. Find out who loves New Year's Eve! (John gets a little "sappy," according to Amy.) On this segment they talk about upcoming events and Best Pizza, and they each pick a "Beer of the Year." John picks a beer from Stormcloud Brewery in Frankfort, and Amy picks a beer from Batch Brewery in Detroit. (Listen at 38:16.)
      http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#0
      More on Stormcloud: https://www.facebook.com/StormcloudBrewing/?fref=ts
      More on Batch: https://www.facebook.com/BatchBrewingCompany/?fref=ts
      
      Behind the Mitten is a show about festivals, events, breweries and all the fun things you can experience in Michigan. Amy and John work for MLive.com and do this show as an off-shoot of their travels. https://www.facebook.com/behindthemitten/?fref=ts]]>2421behindthemitten,goskimichigan,michiganbeer,mywintertrails,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-s-beer-of-the-year-2016-stormcloud-and-batch-brewing--10232615
      John picks a beer from Stormcloud Brewing Company in Frankfort, which was their pick for Michigan's Best New Brewery.
      http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#0
      
      More on Stormcloud: https://www.facebook.com/StormcloudBrewing/?fref=ts
      
      Amy picks a beer from Batch Brewing Company in Detroit. Batch was a Top 10 pick for Best New Brewery.
      
      More on Batch: https://www.facebook.com/BatchBrewingCompany/?fref=ts
      
      This segment aired Dec. 31, 2016/Jan. 1, 2017.
      
      More on BTM: https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/10232615Tue, 03 Jan 2017 15:44:52 +0000John GonzalezOn their last show of 2016, Amy Sherman and John Gonzalez of MLive and Behind the Mitten pick their "Beers of the Year." John picks a beer from Stormcloud Brewing Company in Frankfort, which was their pick for Michigan's Best New Brewery....
      John picks a beer from Stormcloud Brewing Company in Frankfort, which was their pick for Michigan's Best New Brewery.
      http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#0
      
      More on Stormcloud: https://www.facebook.com/StormcloudBrewing/?fref=ts
      
      Amy picks a beer from Batch Brewing Company in Detroit. Batch was a Top 10 pick for Best New Brewery.
      
      More on Batch: https://www.facebook.com/BatchBrewingCompany/?fref=ts
      
      This segment aired Dec. 31, 2016/Jan. 1, 2017.
      
      More on BTM: https://www.facebook.com/behindthemitten/?fref=ts]]>710batchdetroit,beer,behindthemitten,michigan,stormcloudbrewingfalsefullhttps://www.spreaker.com/episode/btm-episode-87-best-of-show-with-table-tap-lp-wines-lula-s-licari-s-and-experience-gr--10183977
      Segment 1:
      Air Date Feb. 13 (Episode 42): Interview with Rob Klatay of Table & Tap in Flint. Link to full episode. http://www.spreaker.com/user/michigangonzo/btm-flint-show-feb-14-2016
      
      Segment 2 (Listen at 10:01):
      Air Date April 23 (Episode 52): Interview with Lorri Hathaway of the Leelanau Peninsula Wine Trails. This interview took place at the Governor's Pure Michigan Conference in Lansing. Link to full episode. http://www.spreaker.com/user/michigangonzo/btm-pure-michigan-tourism-conference-in-
      
      Segment 3 (Listen at 19:06):
      Air Date July 9 (Episode 63): Interview with John Beilfuss of Lula's Louisiana Cookhouse, our pick for Michigan's Best Fried Chicken. Link to full episode. http://www.spreaker.com/user/michigangonzo/btm-episode-63-lulas-louisiana-cookhouse
      
      Segment 4 (Listen at 28:33):
      Air Date Nov. 5 (Episode 80): John and Amy talk to Stephanie Kotschevar of Experience Grand Rapids, which is a great resource to all the things happening in the area. Link to full episode. http://www.spreaker.com/user/michigangonzo/btm-episode-80-gerald-r-ford-museum-and-
      
      Also, John mentions Gianna and Lisa Licari of Licari's Sicilian Pizza Kitchen (Episode 79)-Michigan's Best Pizza. Link to full episode. http://www.spreaker.com/user/michigangonzo/btm-episode-79-licaris-pizza-treetops-wi
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/10183977Mon, 26 Dec 2016 15:50:46 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and Behind the Mitten celebrate the holidays with this special "Best Of" show. It features some of their favorite interviews in 2016. Segment 1: Air Date Feb. 13 (Episode 42): Interview with Rob Klatay of Table...
      Segment 1:
      Air Date Feb. 13 (Episode 42): Interview with Rob Klatay of Table & Tap in Flint. Link to full episode. http://www.spreaker.com/user/michigangonzo/btm-flint-show-feb-14-2016
      
      Segment 2 (Listen at 10:01):
      Air Date April 23 (Episode 52): Interview with Lorri Hathaway of the Leelanau Peninsula Wine Trails. This interview took place at the Governor's Pure Michigan Conference in Lansing. Link to full episode. http://www.spreaker.com/user/michigangonzo/btm-pure-michigan-tourism-conference-in-
      
      Segment 3 (Listen at 19:06):
      Air Date July 9 (Episode 63): Interview with John Beilfuss of Lula's Louisiana Cookhouse, our pick for Michigan's Best Fried Chicken. Link to full episode. http://www.spreaker.com/user/michigangonzo/btm-episode-63-lulas-louisiana-cookhouse
      
      Segment 4 (Listen at 28:33):
      Air Date Nov. 5 (Episode 80): John and Amy talk to Stephanie Kotschevar of Experience Grand Rapids, which is a great resource to all the things happening in the area. Link to full episode. http://www.spreaker.com/user/michigangonzo/btm-episode-80-gerald-r-ford-museum-and-
      
      Also, John mentions Gianna and Lisa Licari of Licari's Sicilian Pizza Kitchen (Episode 79)-Michigan's Best Pizza. Link to full episode. http://www.spreaker.com/user/michigangonzo/btm-episode-79-licaris-pizza-treetops-wi
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>2363behindthemitten,flintmichigan,friedchicken,leelanau,pizzafalsefullhttps://www.spreaker.com/episode/btm-the-accidentals-make-huffington-post-sweet-16-plus-kbs-and-things-to-do-this-weekend--10161512
      More on Behind the Mitten, which airs on 9 stations each weekend in Michigan.
      
      More on The Accidendtals from HuffPo:
      http://www.huffingtonpost.com/michael-bialas/musics-sweet-16-of-2016-i_b_13758600.html
      
      More on The Accidentals on MLive: http://www.mlive.com/entertainment/index.ssf/2016/04/the_accidentals_new_song_shoul.html
      
      Michigan and Again Video: https://www.youtube.com/watch?v=KB_lytx-i3I
      
      More n BTM: https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/10161512Thu, 22 Dec 2016 16:12:30 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and "Behind the Mitten" stop by "West Michigan Live" with Justin Barclay on WOOD Radio. They talk about The Accidentals, the Traverse City trio that was named to Huffington Post's Sweet 16 music acts for 2016....
      More on Behind the Mitten, which airs on 9 stations each weekend in Michigan.
      
      More on The Accidendtals from HuffPo:
      http://www.huffingtonpost.com/michael-bialas/musics-sweet-16-of-2016-i_b_13758600.html
      
      More on The Accidentals on MLive: http://www.mlive.com/entertainment/index.ssf/2016/04/the_accidentals_new_song_shoul.html
      
      Michigan and Again Video: https://www.youtube.com/watch?v=KB_lytx-i3I
      
      More n BTM: https://www.facebook.com/behindthemitten/]]>503behindthemitten,huffingtonpost,kbs,michigan,theaccidentalsfalsefullhttps://www.spreaker.com/episode/btm-episode-86-territorial-brewing-air-zoo-binder-park-zoo--10145942
      Segment 1:
      John and Amy talk to co-owners Charles Grantier and Tim Davis, who is the head brewer. They learn more about the brewery, which is German-inspired in beer and food. More info on Territorial at http://territorialbrewing.com/
      
      Segment 2 (Listen at 9:30):
      John and Amy have a lot of fun talking to Troy Thrash, President & CEO who oversees all operations of the Air Zoo in Kalamazoo. The Air Zoo will feature a lot of special events for the holidays. Learn more about the Air Zoo at http://www.airzoo.org/.
      
      Segment 3 (Listen at 19:06):
      John and Amy talk to Brett Linsley (manager of wildlife and conservation) Amy Riegel (President & CEO) of the Binder Park Zoo in Battle Creek. They have a lot of activities for the holidays, and they're also introducing some new animals. More info at http://www.binderparkzoo.org/.
      
      Segment 4 (Listen at 29:00):
      Charles Grantier and Tim Davis of Territorial return to talk more about their brewery, as well as BEER OF THE WEEK. This week it's With Love from Denmark, a beer brewed with a dark roast coffee from Kalamazoo Coffee Company. It's base is a Danish Pilsner, which gives it a light-color. John and Amy also run down some events -- thanks to the Forest Hills Fine Arts Center. More events at http://behindthemitten.com/.
      
      MLive's Top 10: Best New Brewery: http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#0
      
      More on Behind the Mitten on Facebook. https://www.facebook.com/behindthemitten/
      
      Closing Music: Kari Lynch Band https://www.facebook.com/KariLynchMusic/?fref=ts]]>https://api.spreaker.com/episode/10145942Tue, 20 Dec 2016 12:49:11 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and "Behind the Mitten" visit Territorial Brewing Co. in Springfield, Michigan (near Battle Creek). Territorial was one of their picks for Michigan's Best New Brewery. This episode includes interviews with reps...
      Segment 1:
      John and Amy talk to co-owners Charles Grantier and Tim Davis, who is the head brewer. They learn more about the brewery, which is German-inspired in beer and food. More info on Territorial at http://territorialbrewing.com/
      
      Segment 2 (Listen at 9:30):
      John and Amy have a lot of fun talking to Troy Thrash, President & CEO who oversees all operations of the Air Zoo in Kalamazoo. The Air Zoo will feature a lot of special events for the holidays. Learn more about the Air Zoo at http://www.airzoo.org/.
      
      Segment 3 (Listen at 19:06):
      John and Amy talk to Brett Linsley (manager of wildlife and conservation) Amy Riegel (President & CEO) of the Binder Park Zoo in Battle Creek. They have a lot of activities for the holidays, and they're also introducing some new animals. More info at http://www.binderparkzoo.org/.
      
      Segment 4 (Listen at 29:00):
      Charles Grantier and Tim Davis of Territorial return to talk more about their brewery, as well as BEER OF THE WEEK. This week it's With Love from Denmark, a beer brewed with a dark roast coffee from Kalamazoo Coffee Company. It's base is a Danish Pilsner, which gives it a light-color. John and Amy also run down some events -- thanks to the Forest Hills Fine Arts Center. More events at http://behindthemitten.com/.
      
      MLive's Top 10: Best New Brewery: http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#0
      
      More on Behind the Mitten on Facebook. https://www.facebook.com/behindthemitten/
      
      Closing Music: Kari Lynch Band https://www.facebook.com/KariLynchMusic/?fref=ts]]>2342airzoo,behindthemitten,binderparkzoo,michigan,territorialbrewingcofalsefullhttps://www.spreaker.com/episode/btm-podcast-a-gentleman-s-guide-to-love-murder--10091010
      More info at https://www.whartoncenter.com/events/detail/gentlemans-guide]]>https://api.spreaker.com/episode/10091010Mon, 12 Dec 2016 17:49:46 +0000John GonzalezJohn Gonzalez of MLive and Behind the Mitten interviews Kristen Hahn, who plays Phoebe in the Broadway tour of "A Gentleman's Guide to Love & Murder." The show stops for 8 shows Dec. 13-18, 2016, at the Wharton Center in East Lansing. More info at...
      More info at https://www.whartoncenter.com/events/detail/gentlemans-guide]]>391agentlemansguidetoloveandmurde,behindthemitten,broadway,whartoncenterfalsefullhttps://www.spreaker.com/episode/btm-episode-85-how-to-order-original-murdick-s-fudge-for-the-holidays--10086269
      This time they record from Original Murdick's Fudge, which is open during the holidays and shipping fudge all over the country .... just in time for the holidays.
      
      Segment 1:
      John and Amy talk to owner Bobby Benser Jr. about the special packages of fudge available for the holiday season.
      
      Segment 2 (Listen at 9:06):
      John and Amy talk to Andrew Doud of Doud's Market on Mackinac Island, which is considered the oldest grocery store in America.
      
      Segment 3 (Listen at 18:03):
      Bobby Benser returns to the show with his master fudge maker Carnel Samuels, who is originally from Montego Bay, and is a longtime employee at Original Murdick's Fudge. It his 13th season on Mackinac Island.
      
      Segment 4 (Listen at 27:09):
      Andrew Doud and Bobby Benser return to talk about memories of growing up on Mackinac Island and upcoming events.
      
      Order Original Murdick's Fudge at http://www.originalmurdicksfudge.com/
      
      More info about Mackinac Island at https://www.mackinacisland.org/
      
      More info about Doud's Market at https://www.facebook.com/DoudsMarket/?fref=ts
      
      More info on Behind the Mitten https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/10086269Mon, 12 Dec 2016 00:02:52 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and "Behind the Mitten" visit on of their favorite places in Michigan -- Mackinac Island. This time they record from Original Murdick's Fudge, which is open during the holidays and shipping fudge all over the...
      This time they record from Original Murdick's Fudge, which is open during the holidays and shipping fudge all over the country .... just in time for the holidays.
      
      Segment 1:
      John and Amy talk to owner Bobby Benser Jr. about the special packages of fudge available for the holiday season.
      
      Segment 2 (Listen at 9:06):
      John and Amy talk to Andrew Doud of Doud's Market on Mackinac Island, which is considered the oldest grocery store in America.
      
      Segment 3 (Listen at 18:03):
      Bobby Benser returns to the show with his master fudge maker Carnel Samuels, who is originally from Montego Bay, and is a longtime employee at Original Murdick's Fudge. It his 13th season on Mackinac Island.
      
      Segment 4 (Listen at 27:09):
      Andrew Doud and Bobby Benser return to talk about memories of growing up on Mackinac Island and upcoming events.
      
      Order Original Murdick's Fudge at http://www.originalmurdicksfudge.com/
      
      More info about Mackinac Island at https://www.mackinacisland.org/
      
      More info about Doud's Market at https://www.facebook.com/DoudsMarket/?fref=ts
      
      More info on Behind the Mitten https://www.facebook.com/behindthemitten/?fref=ts]]>2276behindthemitten,fudge,mackinacisland,michigan,originalmurdicksfudgefalsefullhttps://www.spreaker.com/episode/btm-preview-we-re-talking-fudge-mackinac-island-the-moscow-mule-and-more--10077433
      On this segment they talk to Justin Barclay of West Michigan Live on WOOD Radio. (This aired Thursday, Dec. 8, 2016)
      
      They talk about this weekend's show from Mackinac Island and Original Murdick's Fudge, as well as some events taking place this weekend in West Michigan.
      
      The Moscow Mule turns 75, and the Cottage Bar in Grand Rapids has a event from 1-8 p.m. Saturday, Dec. 10.
      
      For more information on BTM, as well as radio affiliates, go to https://www.facebook.com/behindthemitten/?fref=ts
      
      For more information on Original Murdick's Fudge go to https://www.facebook.com/originalmurdicksfudge/?fref=ts
      
      For more information on the Cottage Bar go to https://www.facebook.com/events/361093280908731/]]>https://api.spreaker.com/episode/10077433Sat, 10 Dec 2016 11:34:10 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and "Behind the Mitten: preview this weekend's show, which airs on several radio stations throughout Michigan. On this segment they talk to Justin Barclay of West Michigan Live on WOOD Radio. (This aired...
      On this segment they talk to Justin Barclay of West Michigan Live on WOOD Radio. (This aired Thursday, Dec. 8, 2016)
      
      They talk about this weekend's show from Mackinac Island and Original Murdick's Fudge, as well as some events taking place this weekend in West Michigan.
      
      The Moscow Mule turns 75, and the Cottage Bar in Grand Rapids has a event from 1-8 p.m. Saturday, Dec. 10.
      
      For more information on BTM, as well as radio affiliates, go to https://www.facebook.com/behindthemitten/?fref=ts
      
      For more information on Original Murdick's Fudge go to https://www.facebook.com/originalmurdicksfudge/?fref=ts
      
      For more information on the Cottage Bar go to https://www.facebook.com/events/361093280908731/]]>608behindthemitten,mackinacisland,michigan,moscowmules,originalmurdicksfudgefalsefullhttps://www.spreaker.com/episode/btm-higher-grounds-coffee-podcast-holidays-2016--10058964
      They work with specialty growers in Mexico and the Chiapan Highlands of Mexico.
      
      Chris talks about his original vision for the company, which is about "1,000 times the original vision," he said. They are now available in a variety of stores, including Meijer.
      
      He has several coffee gift packages just in time for the holidays. You can check them out online. A portion of the sales goes to the non-profit On the Ground, which empowers coffee farming communities through gender and social equity, environmental sustainability, and economic security.
      
      High Grounds also is a finalist for the Good Food Awards, a national award in the coffee category. Only 5 companies in Michigan were named finalists in all the categories.
      
      More info at https://www.highergroundstrading.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/10058964Wed, 07 Dec 2016 20:15:25 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and "Behind the Mitten" talks to Higher Grounds coffee owner Chris Treter, who operates his Fair Trade Company in Traverse City. They work with specialty growers in Mexico and the Chiapan Highlands of Mexico....
      They work with specialty growers in Mexico and the Chiapan Highlands of Mexico.
      
      Chris talks about his original vision for the company, which is about "1,000 times the original vision," he said. They are now available in a variety of stores, including Meijer.
      
      He has several coffee gift packages just in time for the holidays. You can check them out online. A portion of the sales goes to the non-profit On the Ground, which empowers coffee farming communities through gender and social equity, environmental sustainability, and economic security.
      
      High Grounds also is a finalist for the Good Food Awards, a national award in the coffee category. Only 5 companies in Michigan were named finalists in all the categories.
      
      More info at https://www.highergroundstrading.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>565behindthemitten,coffee,highergrounds,michigan,traversecityfalsefullhttps://www.spreaker.com/episode/btm-episode-84-all-roads-lead-to-gaylord-michigan--10037070
      Segment 1:
      John and Amy talk to Mr. Gaylord himself, Paul Beachnau, head of the Gaylord Tourism Bureau. Paul talks about all the outdoor activities in the area. (He also jokes with John and Amy about his favorite beer, Perrin Brewery's Blackberry IPA.)
      
      Segment 2 (Listen at 10:00):
      John and Amy stop at Snowbelt Brewing Co. in Gaylord. The downtown brewery opened Aug. 20, 2016. It is owned by Nate and Angelina Muellenberg. They operate on a 5-barrel system and offer about 8 beers on tap. They make "good tasting beers with a wide range of styles," Nate said. Beer of the Week is the "My Chest Hurt IPA," which comes in a little heavy at 7.9% ABV.
      More info at https://www.facebook.com/snowbeltbrewingco/
      
      Segment 3 (Listen at 19:00):
      John and Amy learn more about Gaylord from Mayor John Jenkins.
      
      Segment 4 (Listen at 28:35):
      John and Amy talk to Paul Beachnau about some winter events, including:
      *Free Ski Weekend (Dec. 16-18, 2016)
      *AlpenFrost (Feb. 5-6, 2017)
      *Michigan Snowmobile Festival (Feb. 24-25, 2017)
      More on Gaylord Events at http://www.gaylordmichigan.net/
      
      John and Amy also talk to Sandy Mattingly of Pine Cone Accommodations about vacation rentals for all seasons. She can book small or large groups.
      How to book your vacations at Pine Cone at http://www.pineconevacations.com/
      
      Learn More about Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/10037070Mon, 05 Dec 2016 01:01:09 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and Behind the Mitten spend some time in Gaylord, Michigan to explore all the fun things you can do in the winter time. Segment 1: John and Amy talk to Mr. Gaylord himself, Paul Beachnau, head of the Gaylord...
      Segment 1:
      John and Amy talk to Mr. Gaylord himself, Paul Beachnau, head of the Gaylord Tourism Bureau. Paul talks about all the outdoor activities in the area. (He also jokes with John and Amy about his favorite beer, Perrin Brewery's Blackberry IPA.)
      
      Segment 2 (Listen at 10:00):
      John and Amy stop at Snowbelt Brewing Co. in Gaylord. The downtown brewery opened Aug. 20, 2016. It is owned by Nate and Angelina Muellenberg. They operate on a 5-barrel system and offer about 8 beers on tap. They make "good tasting beers with a wide range of styles," Nate said. Beer of the Week is the "My Chest Hurt IPA," which comes in a little heavy at 7.9% ABV.
      More info at https://www.facebook.com/snowbeltbrewingco/
      
      Segment 3 (Listen at 19:00):
      John and Amy learn more about Gaylord from Mayor John Jenkins.
      
      Segment 4 (Listen at 28:35):
      John and Amy talk to Paul Beachnau about some winter events, including:
      *Free Ski Weekend (Dec. 16-18, 2016)
      *AlpenFrost (Feb. 5-6, 2017)
      *Michigan Snowmobile Festival (Feb. 24-25, 2017)
      More on Gaylord Events at http://www.gaylordmichigan.net/
      
      John and Amy also talk to Sandy Mattingly of Pine Cone Accommodations about vacation rentals for all seasons. She can book small or large groups.
      How to book your vacations at Pine Cone at http://www.pineconevacations.com/
      
      Learn More about Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>2418behindthemitten,gaylordmi,michigan,pineconevacations,tourismfalsefullhttps://www.spreaker.com/episode/gaylord-winter-events-plus-pine-cone-accommodations-for-vacation-rentals--10037004
      *Free Ski Weekend (Dec. 16-18, 2016)
      *AlpenFrost (Feb. 5-6, 2017)
      *Michigan Snowmobile Festival (Feb. 24-25, 2017)
      More on Gaylord Events at http://www.gaylordmichigan.net/
      
      John and Amy also talk to Sandy Mattingly of Pine Cone Accommodations about vacation rentals for all seasons. She can book small or large groups.
      
      How to book your vacations at Pine Cone at http://www.pineconevacations.com/
      
      Learn More about Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/10037004Mon, 05 Dec 2016 00:44:07 +0000John GonzalezOn this segment, John Gonzalez and Amy Sherman of MLive and Behind the Mitten talk about Winter events in Gaylord with Paul Beachnau of the Tourism Bureau. *Free Ski Weekend (Dec. 16-18, 2016) *AlpenFrost (Feb. 5-6, 2017) *Michigan Snowmobile...
      *Free Ski Weekend (Dec. 16-18, 2016)
      *AlpenFrost (Feb. 5-6, 2017)
      *Michigan Snowmobile Festival (Feb. 24-25, 2017)
      More on Gaylord Events at http://www.gaylordmichigan.net/
      
      John and Amy also talk to Sandy Mattingly of Pine Cone Accommodations about vacation rentals for all seasons. She can book small or large groups.
      
      How to book your vacations at Pine Cone at http://www.pineconevacations.com/
      
      Learn More about Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>710falsefullhttps://www.spreaker.com/episode/btm-visits-snowbelt-brewing-co-in-gaylord--10036971
      They operate on a 5-barrel system and offer about 8 beers on tap. They make "good tasting beers with a wide range of styles," Nate said.
      
      Beer of the Week is the "My Chest Hurt IPA," which comes in a little heavy at 7.9% ABV.
      
      More info at https://www.facebook.com/snowbeltbrewingco/
      
      More info on BTM at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/10036971Mon, 05 Dec 2016 00:33:31 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and Behind the Mitten stop at Snowbelt Brewing Co. in Gaylord. The downtown brewery opened Aug. 20, 2016. It is owned by Nate and Angelina Muellenberg. They operate on a 5-barrel system and offer about 8 beers...
      They operate on a 5-barrel system and offer about 8 beers on tap. They make "good tasting beers with a wide range of styles," Nate said.
      
      Beer of the Week is the "My Chest Hurt IPA," which comes in a little heavy at 7.9% ABV.
      
      More info at https://www.facebook.com/snowbeltbrewingco/
      
      More info on BTM at https://www.facebook.com/behindthemitten/?fref=ts]]>600gaylordmi,michiganbeer,snowbeltbrewingfalsefullhttps://www.spreaker.com/episode/btm-episode-83-treetops-resort-winter-fun--9984370
      More on Treetops at http://treetops.com/]]>https://api.spreaker.com/episode/9984370Mon, 28 Nov 2016 03:59:21 +0000John GonzalezJohn Gonzalez and Amy Sherman talk about all the cool things you can do at Treetops Resort this winter. More on Treetops at http://treetops.com/
      More on Treetops at http://treetops.com/]]>2348behindthemitten,treetopsresortfalsefullhttps://www.spreaker.com/episode/btm-episode-82-new-holland-brewing-msu-extension-spartan-barley--9984341
      And they talk about Spartan Barley, a pre-prohibition barley that was used to make a special beer.
      
      Russ’s Revival – named after the MSU researcher who resurrected the heirloom variety -- will be released soon.]]>https://api.spreaker.com/episode/9984341Mon, 28 Nov 2016 03:51:38 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive talk to reps from New Holland Brewing Company about what you can expect at both locations in Holland and Grand Rapids. And they talk about Spartan Barley, a pre-prohibition barley that was used to make a special...
      And they talk about Spartan Barley, a pre-prohibition barley that was used to make a special beer.
      
      Russ’s Revival – named after the MSU researcher who resurrected the heirloom variety -- will be released soon.]]>2383behindthemitten,msu,newhollandbrewingfalsefullhttps://www.spreaker.com/episode/btm-episode-81-big-ugly-fish-jessica-shepherd-and-founders-brewing--9871223
      On this episode of BTM they interview Mike Hanley, the owner of Big Ugly Fish, and Jessica Shepherd of MLive, a life-long Saginaw resident. They talk about things to do and what they love about the area.
      
      John and Amy also run down things to do statewide, and they feature BEER of THE WEEK from Founders Brewing Co.
      
      This episode aired on Nov. 12-13, 2016.
      
      More on Big Ugly Fish at https://www.facebook.com/biguglyfish/?fref=ts&ref=br_tf
      
      More on BTM at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9871223Mon, 14 Nov 2016 12:12:11 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive co-host "Behind the Mitten," a radio show that features a behind the scenes look at fun things to do in Michigan. This weekend they hang out at Big Ugly Fish in Saginaw, one of MLive's Best Neighborhood Bars. On...
      On this episode of BTM they interview Mike Hanley, the owner of Big Ugly Fish, and Jessica Shepherd of MLive, a life-long Saginaw resident. They talk about things to do and what they love about the area.
      
      John and Amy also run down things to do statewide, and they feature BEER of THE WEEK from Founders Brewing Co.
      
      This episode aired on Nov. 12-13, 2016.
      
      More on Big Ugly Fish at https://www.facebook.com/biguglyfish/?fref=ts&ref=br_tf
      
      More on BTM at https://www.facebook.com/behindthemitten?fref=ts]]>2412behindthemitten,biguglyfish,michigan,mlive,saginawfalsefullhttps://www.spreaker.com/episode/original-murdick-s-fudge-for-the-holidays-2016--9843494
      Original Murdick's Fudge is offering special holiday packages for Thanksgiving and Christmas.
      
      More information at http://www.originalmurdicksfudge.com/
      
      More information on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9843494Thu, 10 Nov 2016 16:34:23 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and the radio show "Behind the Mitten" talk to Bob Benser Jr. of Original Murdick's Fudge on Mackinac Island. Original Murdick's Fudge is offering special holiday packages for Thanksgiving and Christmas. More...
      Original Murdick's Fudge is offering special holiday packages for Thanksgiving and Christmas.
      
      More information at http://www.originalmurdicksfudge.com/
      
      More information on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>669behindthemitten,mackinacisland,michigan,originalmurdicksfudge,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-episode-80-gerald-r-ford-museum-and-foundation-gr-brewing-co-george-aquino-experience-gr--9817909
      This show aired Nov. 5-6, 2016.
      
      "Behind the Mitten" airs on 9 stations throughout the state of Michigan. Learn more at http://behindthemitten.com/
      
      Segment 1:
      John and Amy talk to Joe Calvaruso, executive director of the Gerald R. Ford Foundation. He talks about the benefits of joining the foundation as a member, and he talks about some of new interactive technology and updates at the Gerald R. Ford Presidential Museum.
      More info at http://geraldrfordfoundation.org/
      
      Segment 2 (Listen at 10:16):
      John and Amy talk to Stephanie Kotschevar of Experience Grand Rapids, which is a great resource to all the things happening in the area. She talks about "Cocktail Week Grand Rapids" (Nov. 9-20), as well as the upcoming Grand Rapids International Wine, Beer & Food Festival at DeVos Place (Nov. 17-19).
      More info at http://www.experiencegr.com/
      
      Segment 3 (Listen at 19:15):
      John and Amy talk to their foodie friend George Aquino, the vice president of Amway Hotel Corp. He oversees the Amway Grand Plaza Hotel, JW Marriott, the Downtown Courtyard in Grand Rapids, and even Peter Island Resort and Spa. He talks about why you want so stay at his properties and restaurants, as well as some of his other local favorites.
      More on the JW Marriott at http://ilovethejw.com/
      
      Segment 4 (Listen at 29:16):
      John and Amy talk to Chris Knape of BarFly Ventures, who talks about a new menu at GR Brewing Co. He also brings BEER of THE WEEK. (Downtown Dank, an Imperial IPA) They also talk to Kristin Phillips Mooney of Gerald R. Ford Presidential Museum and some of events coming up this holiday season. (The annual Christmas Tree Lighting event is Nov. 17.)
      
      More on the Ford Museum https://www.fordlibrarymuseum.gov/
      
      *Nov. 11: Chris Knape also noted all HopCat locations -- as well as Stella's Lounge and GR Brewing Co. -- will offer a free meal for veterans and active duty military.
      More info: https://hopcat.com/]]>https://api.spreaker.com/episode/9817909Mon, 07 Nov 2016 14:05:31 +0000John GonzalezOn this weekend's show, John Gonzalez and Amy Sherman broadcast from Grand Rapids to experience the Ford Museum and the Grand Rapids Brewing Company. They also check in with friends from Experience GR and the JW Marriott. This show aired Nov. 5-6,...
      This show aired Nov. 5-6, 2016.
      
      "Behind the Mitten" airs on 9 stations throughout the state of Michigan. Learn more at http://behindthemitten.com/
      
      Segment 1:
      John and Amy talk to Joe Calvaruso, executive director of the Gerald R. Ford Foundation. He talks about the benefits of joining the foundation as a member, and he talks about some of new interactive technology and updates at the Gerald R. Ford Presidential Museum.
      More info at http://geraldrfordfoundation.org/
      
      Segment 2 (Listen at 10:16):
      John and Amy talk to Stephanie Kotschevar of Experience Grand Rapids, which is a great resource to all the things happening in the area. She talks about "Cocktail Week Grand Rapids" (Nov. 9-20), as well as the upcoming Grand Rapids International Wine, Beer & Food Festival at DeVos Place (Nov. 17-19).
      More info at http://www.experiencegr.com/
      
      Segment 3 (Listen at 19:15):
      John and Amy talk to their foodie friend George Aquino, the vice president of Amway Hotel Corp. He oversees the Amway Grand Plaza Hotel, JW Marriott, the Downtown Courtyard in Grand Rapids, and even Peter Island Resort and Spa. He talks about why you want so stay at his properties and restaurants, as well as some of his other local favorites.
      More on the JW Marriott at http://ilovethejw.com/
      
      Segment 4 (Listen at 29:16):
      John and Amy talk to Chris Knape of BarFly Ventures, who talks about a new menu at GR Brewing Co. He also brings BEER of THE WEEK. (Downtown Dank, an Imperial IPA) They also talk to Kristin Phillips Mooney of Gerald R. Ford Presidential Museum and some of events coming up this holiday season. (The annual Christmas Tree Lighting event is Nov. 17.)
      
      More on the Ford Museum https://www.fordlibrarymuseum.gov/
      
      *Nov. 11: Chris Knape also noted all HopCat locations -- as well as Stella's Lounge and GR Brewing Co. -- will offer a free meal for veterans and active duty military.
      More info: https://hopcat.com/]]>2402behindthemitten,fordmuseum,georgeaquino,grandrapids,grandrapidsbrewingcofalsefullhttps://www.spreaker.com/episode/btm-episode-79-licari-s-pizza-treetops-wine-dinner-gr-wine-beer-festival-harmony-brewing--9797329
      Segment 1:
      John and Amy interview Grand Rapids chef Chris Perky, who will be a guest chef at a special wine dinner at Treetops Resort in Gaylord. The dinner is 6 p.m. Nov. 19 with Modern Craft Winery. Perky is the founder of IronGR, a Cast Iron Restaurant and Osteria Rossa in Grand Rapids. Ticket and pairing information at http://treetops.com/general-information/event/guest-chef-pairing-dinner/?eID=2044
      
      Segment 2 (Listen at 11:02):
      John and Amy interview Gianni and Lisa Licari, owners of Licari's Sicilian Pizza Kitchen, who they named Michigan's Best Pizza in 2016. More on Licari's at https://www.facebook.com/Licarispizzakitchen/?fref=ts&ref=br_tf
      
      MLive's Top 12 Pizza List at http://www.mlive.com/dining/index.ssf/2016/10/pizza_top_12.html#0
      
      Segment 3 (Listen at 21:00):
      John and Amy interview Dawn Baker, a Show Manager at ShowSpan, which produces the annual Grand Rapids International Wine, Beer & Food Festival. The festival is Nov. 17-19, 2016 at DeVos Place in Grand Rapids. More info at http://grwinefestival.com/
      
      Segment 4 (Listen at 32:00):
      John and Amy interview Heather Van Dyke-Titus and Barry Van Dyke about what's going on at Harmony Brewery in Grand Rapids. Heather and Barry also talk about Harmony Hall, located on GR's West Side, which just celebrated its one-year anniversary. (Harmony recently came in at No. 4 on our search for Michigan's Best Pizza. )
      
      Beer of the Week is the Grand Pumpkin, which is available at both breweries. More on Harmony Brewing at https://www.facebook.com/harmonybrewingcompany/?ref=page_internal
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts
      
      More info on MLive at http://www.mlive.com/michigansbest/]]>https://api.spreaker.com/episode/9797329Fri, 04 Nov 2016 13:21:04 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and "Behind the Mitten" talk pizza, wine and beer on Episode 79. It originally aired Oct. 29-30, 2016. Segment 1: John and Amy interview Grand Rapids chef Chris Perky, who will be a guest chef at a special wine...
      Segment 1:
      John and Amy interview Grand Rapids chef Chris Perky, who will be a guest chef at a special wine dinner at Treetops Resort in Gaylord. The dinner is 6 p.m. Nov. 19 with Modern Craft Winery. Perky is the founder of IronGR, a Cast Iron Restaurant and Osteria Rossa in Grand Rapids. Ticket and pairing information at http://treetops.com/general-information/event/guest-chef-pairing-dinner/?eID=2044
      
      Segment 2 (Listen at 11:02):
      John and Amy interview Gianni and Lisa Licari, owners of Licari's Sicilian Pizza Kitchen, who they named Michigan's Best Pizza in 2016. More on Licari's at https://www.facebook.com/Licarispizzakitchen/?fref=ts&ref=br_tf
      
      MLive's Top 12 Pizza List at http://www.mlive.com/dining/index.ssf/2016/10/pizza_top_12.html#0
      
      Segment 3 (Listen at 21:00):
      John and Amy interview Dawn Baker, a Show Manager at ShowSpan, which produces the annual Grand Rapids International Wine, Beer & Food Festival. The festival is Nov. 17-19, 2016 at DeVos Place in Grand Rapids. More info at http://grwinefestival.com/
      
      Segment 4 (Listen at 32:00):
      John and Amy interview Heather Van Dyke-Titus and Barry Van Dyke about what's going on at Harmony Brewery in Grand Rapids. Heather and Barry also talk about Harmony Hall, located on GR's West Side, which just celebrated its one-year anniversary. (Harmony recently came in at No. 4 on our search for Michigan's Best Pizza. )
      
      Beer of the Week is the Grand Pumpkin, which is available at both breweries. More on Harmony Brewing at https://www.facebook.com/harmonybrewingcompany/?ref=page_internal
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts
      
      More info on MLive at http://www.mlive.com/michigansbest/]]>2631behindthemitten,grwinefestival,harmonybrewing,licarispizza,treetopsresortfalsefullhttps://www.spreaker.com/episode/harmony-brewing-pizza-plus-beer-of-the-week--9796617
      Harmony recently came in at No. 4 on our search for Michigan's Best Pizza.
      
      Heather and Barry also talk about Harmony Hall, located on GR's West Side, which just celebrated its one-year anniversary.
      
      Beer of the Week is the Grand Pumpkin, which is available at both breweries.
      
      More on Harmony Brewing at https://www.facebook.com/harmonybrewingcompany/?ref=page_internal
      
      Michigan's Best Pizza List Top 12 at http://www.mlive.com/dining/index.ssf/2016/10/pizza_top_12.html#0
      
      More on Harmony Hall at https://www.facebook.com/harmonyhallgr/?fref=ts&ref=br_tf
      
      More on BTM at https://www.facebook.com/behindthemitten/?fref=ts&ref=br_tf]]>https://api.spreaker.com/episode/9796617Fri, 04 Nov 2016 12:18:34 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and radio show "Behind the Mitten" interview Heather Van Dyke-Titus and Barry Van Dyke about what's going on at Harmony Brewery in Grand Rapids. Harmony recently came in at No. 4 on our search for Michigan's...
      Harmony recently came in at No. 4 on our search for Michigan's Best Pizza.
      
      Heather and Barry also talk about Harmony Hall, located on GR's West Side, which just celebrated its one-year anniversary.
      
      Beer of the Week is the Grand Pumpkin, which is available at both breweries.
      
      More on Harmony Brewing at https://www.facebook.com/harmonybrewingcompany/?ref=page_internal
      
      Michigan's Best Pizza List Top 12 at http://www.mlive.com/dining/index.ssf/2016/10/pizza_top_12.html#0
      
      More on Harmony Hall at https://www.facebook.com/harmonyhallgr/?fref=ts&ref=br_tf
      
      More on BTM at https://www.facebook.com/behindthemitten/?fref=ts&ref=br_tf]]>710behindthemitten,harmonyeastown,harmonyhall,michiganbeer,pizzafalsefullhttps://www.spreaker.com/episode/all-about-grand-rapids-international-wine-beer-food-festival-2016--9796424
      The festival is Nov. 17-19, 2016 at DeVos Place in Grand Rapids.
      
      More info at http://grwinefestival.com/
      
      More info on BTM at https://www.facebook.com/behindthemitten/?fref=ts&ref=br_tf]]>https://api.spreaker.com/episode/9796424Fri, 04 Nov 2016 12:03:06 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and radio show "Behind the Mitten" interview Dawn Baker, a Show Manager at ShowSpan, which produces the annual Grand Rapids International Wine, Beer & Food Festival. The festival is Nov. 17-19, 2016 at DeVos...
      The festival is Nov. 17-19, 2016 at DeVos Place in Grand Rapids.
      
      More info at http://grwinefestival.com/
      
      More info on BTM at https://www.facebook.com/behindthemitten/?fref=ts&ref=br_tf]]>660behindthemitten,grandrapids,grwinefestivalfalsefullhttps://www.spreaker.com/episode/michigan-s-best-pizza-at-licari-s-sicilian-pizza-kitchen--9796249
      More on Licari's at https://www.facebook.com/Licarispizzakitchen/?fref=ts&ref=br_tf
      
      MLive's Top 12 Pizza List at http://www.mlive.com/dining/index.ssf/2016/10/pizza_top_12.html#0
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts&ref=br_tf]]>https://api.spreaker.com/episode/9796249Fri, 04 Nov 2016 11:51:03 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and radio show "Behind the Mitten" interview Gianni and Lisa Licari, who they named Michigan's Best Pizza in 2016. More on Licari's at https://www.facebook.com/Licarispizzakitchen/?fref=ts&ref=br_tf MLive's Top...
      More on Licari's at https://www.facebook.com/Licarispizzakitchen/?fref=ts&ref=br_tf
      
      MLive's Top 12 Pizza List at http://www.mlive.com/dining/index.ssf/2016/10/pizza_top_12.html#0
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts&ref=br_tf]]>600behindthemitten,bestpizza,licaris,michigan,sicilianpizzafalsefullhttps://www.spreaker.com/episode/treetops-resort-wine-dinner-with-grand-rapids-chef-chris-perky--9796170
      The dinner is 6 p.m. Nov. 19 with Modern Craft Winery. Perky is the founder of IronGR, a Cast Iron Restaurant and Osteria Rossa in Grand Rapids.
      
      Joining Chef Perky is Treetops Food and Beverage Director Gabe Bober and Amy Sherman.
      
      Ticket and pairing information at http://treetops.com/general-information/event/guest-chef-pairing-dinner/?eID=2044
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts
      
      More info on MLive at http://www.mlive.com/michigansbest/]]>https://api.spreaker.com/episode/9796170Fri, 04 Nov 2016 11:38:28 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and "Behind the Mitten" recently interviewed Grand Rapids chef Chris Perky, who will be a guest chef at a special wine dinner at Treetops Resort in Gaylord. The dinner is 6 p.m. Nov. 19 with Modern Craft Winery....
      The dinner is 6 p.m. Nov. 19 with Modern Craft Winery. Perky is the founder of IronGR, a Cast Iron Restaurant and Osteria Rossa in Grand Rapids.
      
      Joining Chef Perky is Treetops Food and Beverage Director Gabe Bober and Amy Sherman.
      
      Ticket and pairing information at http://treetops.com/general-information/event/guest-chef-pairing-dinner/?eID=2044
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts
      
      More info on MLive at http://www.mlive.com/michigansbest/]]>721amysherman,behindthemitten,chrisperky,michigan,treetopsresortfalsefullhttps://www.spreaker.com/episode/24-wicked-performances-at-wharton-center--9756749
      John Gonzalez of MLive and the radio show "Behind the Mitten" interviews Amanda Jane Cooper, who plays Glinda in "Wicked."
      
      Ticket information at https://www.whartoncenter.com/events/detail/wicked
      
      Behind the Mitten airs on 9 stations throughout the state of Michigan. More info on BTM at https://www.facebook.com/behindthemitten/?fref=ts
      
      Follow John Gonzalez on MLive: http://blog.mlive.com/goinggonzo/
      
      Follow Amy Sherman on MLive: http://connect.mlive.com/user/asherma2/posts.html]]>https://api.spreaker.com/episode/9756749Sun, 30 Oct 2016 12:45:41 +0000John Gonzalez"Wicked" returns to Michigan with 24 performances Nov. 9-27, 2016 at the Wharton Center for Performing Arts in East Lansing. John Gonzalez of MLive and the radio show "Behind the Mitten" interviews Amanda Jane Cooper, who plays Glinda in "Wicked."...
      John Gonzalez of MLive and the radio show "Behind the Mitten" interviews Amanda Jane Cooper, who plays Glinda in "Wicked."
      
      Ticket information at https://www.whartoncenter.com/events/detail/wicked
      
      Behind the Mitten airs on 9 stations throughout the state of Michigan. More info on BTM at https://www.facebook.com/behindthemitten/?fref=ts
      
      Follow John Gonzalez on MLive: http://blog.mlive.com/goinggonzo/
      
      Follow Amy Sherman on MLive: http://connect.mlive.com/user/asherma2/posts.html]]>919behindthemitten,michigan,mlive,whartoncenter,wickedfalsefullhttps://www.spreaker.com/episode/btm-episode-78-watermark-brewing-st-joseph-today-michigan-s-best-pizza--9733237
      On this weekend's show, John and Amy stopped in Stevensville in Southwest Michigan while on their search for Michigan's Best Pizza. They visited the new Watermark Brewing Company, and they learned more about the area from a local non-profit organization.
      
      They also run down statewide events and BEER OF THE WEEK.
      
      Segment 1:
      John and Amy interview the owners of Watermark, which opened in July. Chris Mason, Justin Schaul and David Cockell talk about their vision. More on Watermark at https://watermarkbrewing.com/
      
      Segment 2 (Listen at 10:25):
      Whitney Behnke of St. Joseph Today talks about the City of St. Joseph and its surrounding communities as a destination for visitors and great place to live for residents. More info at http://www.stjoetoday.com/
      
      Segment 3 (Listen at 19:30):
      Watermark Brewery's Beer of the Week, as well as info on the Oct. 28 Costume Party. https://www.facebook.com/watermarkbrewing/?ref=br_rs
      
      Segment 4 (Listen at 29:15):
      John and Amy recap Michigan's Best Pizza, and run down Statewide Events.
      
      MLive Michigan's Best Pizza results: http://topics.mlive.com/tag/best-pizza/
      More on Behind the Mitten: https://www.facebook.com/behindthemitten?fref=ts
      Forest Hills Fine Arts Center Events: http://www.fhfineartscenter.com/performances.html]]>https://api.spreaker.com/episode/9733237Thu, 27 Oct 2016 10:06:23 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive host the radio show "Behind the Mitten," which airs on the weekends on 9 radio stations throughout the state of Michigan. On this weekend's show, John and Amy stopped in Stevensville in Southwest Michigan while...
      On this weekend's show, John and Amy stopped in Stevensville in Southwest Michigan while on their search for Michigan's Best Pizza. They visited the new Watermark Brewing Company, and they learned more about the area from a local non-profit organization.
      
      They also run down statewide events and BEER OF THE WEEK.
      
      Segment 1:
      John and Amy interview the owners of Watermark, which opened in July. Chris Mason, Justin Schaul and David Cockell talk about their vision. More on Watermark at https://watermarkbrewing.com/
      
      Segment 2 (Listen at 10:25):
      Whitney Behnke of St. Joseph Today talks about the City of St. Joseph and its surrounding communities as a destination for visitors and great place to live for residents. More info at http://www.stjoetoday.com/
      
      Segment 3 (Listen at 19:30):
      Watermark Brewery's Beer of the Week, as well as info on the Oct. 28 Costume Party. https://www.facebook.com/watermarkbrewing/?ref=br_rs
      
      Segment 4 (Listen at 29:15):
      John and Amy recap Michigan's Best Pizza, and run down Statewide Events.
      
      MLive Michigan's Best Pizza results: http://topics.mlive.com/tag/best-pizza/
      More on Behind the Mitten: https://www.facebook.com/behindthemitten?fref=ts
      Forest Hills Fine Arts Center Events: http://www.fhfineartscenter.com/performances.html]]>2447behindthemitten,michigan,pizza,stjosephmi,watermarkbrewingfalsefullhttps://www.spreaker.com/episode/2016-season-on-mackinac-island-with-tim-hygh--9725165
      Even though the tourism season officially comes to a close Halloween weekend, the Island remains open year-round.
      
      More on Mackinac Island:
      https://www.mackinacisland.org/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts
      
      More on MLive:
      http://www.mlive.com/michigansbest/]]>https://api.spreaker.com/episode/9725165Wed, 26 Oct 2016 10:54:10 +0000John GonzalezJohn Gonzalez of MLive and the radio show "Behind the Mitten" interviews Tim Hygh of the Mackinac Island CVB about the 2016 season. Even though the tourism season officially comes to a close Halloween weekend, the Island remains open year-round....
      Even though the tourism season officially comes to a close Halloween weekend, the Island remains open year-round.
      
      More on Mackinac Island:
      https://www.mackinacisland.org/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts
      
      More on MLive:
      http://www.mlive.com/michigansbest/]]>684behindthemitten,mackinacisland,michigan,puremichigan,timhyghfalsefullhttps://www.spreaker.com/episode/grand-hotel-2016-season--9711044
      More on MLive:
      http://www.mlive.com/michigansbest/
      
      More on BTM:
      https://www.facebook.com/behindthemitten/
      
      More on Grand Hotel:
      http://www.grandhotel.com/]]>https://api.spreaker.com/episode/9711044Mon, 24 Oct 2016 14:56:15 +0000John GonzalezJohn Gonzalez of MLive and the "Behind the Mitten" radio show talked to Ken Hayward, executive vice president and managing director at Grand Hotel. They talked about a successful 2016 season and what's in store for 2017! More on MLive:...
      More on MLive:
      http://www.mlive.com/michigansbest/
      
      More on BTM:
      https://www.facebook.com/behindthemitten/
      
      More on Grand Hotel:
      http://www.grandhotel.com/]]>839grandhotel,mackinacisland,mlive,puremichiganfalsefullhttps://www.spreaker.com/episode/mackinac-island-season-2016-tim-hygh-interview--9680860https://api.spreaker.com/episode/9680860Thu, 20 Oct 2016 16:07:09 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and Behind the Mitten interview Tim Hygh of the Mackinac Island CVB.422falsefullhttps://www.spreaker.com/episode/btm-all-about-the-bavarian-inn-in-frankenmuth--9655600
      More on the Bavarian Inn:
      https://www.facebook.com/Bavarian-Inn-Restaurant-53798181606/?fref=ts&ref=br_tf
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts
      
      Listen to last year's show from the Bavarian Inn:
      http://www.spreaker.com/user/michigangonzo/btm-invites-you-to-bavarian-inn-for-the-]]>https://api.spreaker.com/episode/9655600Mon, 17 Oct 2016 11:22:53 +0000John GonzalezOn this segment of Behind the Mitten, John Gonzalez and Amy Sherman talk to Mandy Borsenik of the Bavarian Inn in Frankenmuth. This segment aired Oct. 1-2, 2016. More on the Bavarian Inn:...
      More on the Bavarian Inn:
      https://www.facebook.com/Bavarian-Inn-Restaurant-53798181606/?fref=ts&ref=br_tf
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts
      
      Listen to last year's show from the Bavarian Inn:
      http://www.spreaker.com/user/michigangonzo/btm-invites-you-to-bavarian-inn-for-the-]]>600bavarianinn,frankenmuth,michigan,mlivefalsefullhttps://www.spreaker.com/episode/btm-episode-77-forest-hills-fine-arts-center-blue-water-area-cvb-the-deck-down-under--9653919
      Meg George of the Forest Hills Fine Arts Center, which opens a new season on Oct. 20 with "Masters of Illusion."
      
      Blue Water Area CVB's Marci Fogal, and Claire Secory at ebw.tv (Segment 2-Listen at 9:40)
      
      They learn more about The Deck Down Under from Chef Tom (Segment 3-Listen at 19:10) and owner Janine (Segment 4-Listen at 28:45)]]>https://api.spreaker.com/episode/9653919Mon, 17 Oct 2016 03:34:44 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive also co-host the radio show "Behind the Mitten." On this episode, they talk to: Meg George of the Forest Hills Fine Arts Center, which opens a new season on Oct. 20 with "Masters of Illusion." Blue Water Area...
      Meg George of the Forest Hills Fine Arts Center, which opens a new season on Oct. 20 with "Masters of Illusion."
      
      Blue Water Area CVB's Marci Fogal, and Claire Secory at ebw.tv (Segment 2-Listen at 9:40)
      
      They learn more about The Deck Down Under from Chef Tom (Segment 3-Listen at 19:10) and owner Janine (Segment 4-Listen at 28:45)]]>2407behindthemitten,bluewater,porthuron,thedeckdoownunderfalsefullhttps://www.spreaker.com/episode/btm-episode-76-stormcloud-brewing-co-grand-coney-mitten-brewing-harmony-brewing--9653807
      On this episode they interview the guys of Stormcloud Brewing Co. in Frankfort, winners of Michigan's Best New Brewery.
      
      They also talk Mary Carroll of the Benzie County Visitor's Convention Bureau (Segment 2-Listen at 9:55)
      
      They stop in at the Grand Coney in Grand Rapids for breakfast; they talk to owner Jeff Lobdell. (Segment 3-Listen at 18:47)
      
      And they also talk about their search for MLive's Michigan's Best Pizza with Mitten Brewing Co. and Harmony Brewing (Segment 4-Listen at 28:44)]]>https://api.spreaker.com/episode/9653807Mon, 17 Oct 2016 03:10:53 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive host the radio show Behind the Mitten. On this episode they interview the guys of Stormcloud Brewing Co. in Frankfort, winners of Michigan's Best New Brewery. They also talk Mary Carroll of the Benzie County...
      On this episode they interview the guys of Stormcloud Brewing Co. in Frankfort, winners of Michigan's Best New Brewery.
      
      They also talk Mary Carroll of the Benzie County Visitor's Convention Bureau (Segment 2-Listen at 9:55)
      
      They stop in at the Grand Coney in Grand Rapids for breakfast; they talk to owner Jeff Lobdell. (Segment 3-Listen at 18:47)
      
      And they also talk about their search for MLive's Michigan's Best Pizza with Mitten Brewing Co. and Harmony Brewing (Segment 4-Listen at 28:44)]]>2399falsefullhttps://www.spreaker.com/episode/btm-episode-75-johnny-brann-jr-bavarian-inn-and-grand-traverse-resort--9653742
      On this episode, the interview:
      
      *Johnny Brann Jr. of Kitchen 67 about a recent trip to Chicago where they did some research for future concepts and trends. (Segment 1 and Segment 3-Listen at 18:43)
      
      *Mandy Borsenik of the Bavarian Inn about upcoming events. (Segment 2-Listen at 9:44)
      
      *And Kelly Yauk of Grand Traverse Resort in Traverse City about events and the Beer Run. (Segment 4-Listen at 28:53)]]>https://api.spreaker.com/episode/9653742Mon, 17 Oct 2016 02:53:31 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive host the radio show Behind the Mitten. On this episode, the interview: *Johnny Brann Jr. of Kitchen 67 about a recent trip to Chicago where they did some research for future concepts and trends. (Segment 1 and...
      On this episode, the interview:
      
      *Johnny Brann Jr. of Kitchen 67 about a recent trip to Chicago where they did some research for future concepts and trends. (Segment 1 and Segment 3-Listen at 18:43)
      
      *Mandy Borsenik of the Bavarian Inn about upcoming events. (Segment 2-Listen at 9:44)
      
      *And Kelly Yauk of Grand Traverse Resort in Traverse City about events and the Beer Run. (Segment 4-Listen at 28:53)]]>2395bavarianinn,behindthemitten,frankenmuth,grandtraverseresort,traversecityfalsefullhttps://www.spreaker.com/episode/btm-episode-74-experience-new-holland-s-knickerbocker-in-grand-rapids--9653695
      It is located at 417 Bridge St. NW.
      
      More info:
      http://www.mlive.com/news/grand-rapids/index.ssf/2016/09/inside_new_holland_brewings_kn.html
      
      Learn more about the Knickerbocker:
      http://newhollandbrew.com/theknickerbocker/]]>https://api.spreaker.com/episode/9653695Mon, 17 Oct 2016 02:38:02 +0000John GonzalezJohn Gonzalez and Amy Sherman take you behind the scenes at New Holland Brewing's The Knickerbocker, which opened in September, 2016 in Grand Rapids. It is located at 417 Bridge St. NW. More info:...
      It is located at 417 Bridge St. NW.
      
      More info:
      http://www.mlive.com/news/grand-rapids/index.ssf/2016/09/inside_new_holland_brewings_kn.html
      
      Learn more about the Knickerbocker:
      http://newhollandbrew.com/theknickerbocker/]]>2302behindthemitten,grandrapids,newhollandbrewing,theknickerbockerfalsefullhttps://www.spreaker.com/episode/mamma-mia-farewell-tour-talking-to-lizzie-markson-sophie--9588524
      "Mamma Mia!" is the story about a bride to be (Sophie) who wants to invite her father to her wedding. But she doesn't know who that is, she invites all three of the men who might be her dad.
      
      Of course, the storyline is set to the music of '70s supergroup ABBA.
      
      Ticket information at https://www.whartoncenter.com/events/detail/mamma-mia
      
      More on the tour at http://www.mammamiaontour.com/mm/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9588524Fri, 07 Oct 2016 16:06:24 +0000John GonzalezJohn Gonzalez of MLive and co-host of the radio show "Behind the Mitten," talks to Lizzie Markson, who plays Sophie in the Broadway musical tour "Mamma Mia!" The Farewell Tour just kicked off in Houston, Texas, but will make a stop Oct. 14-16, 2016 at...
      "Mamma Mia!" is the story about a bride to be (Sophie) who wants to invite her father to her wedding. But she doesn't know who that is, she invites all three of the men who might be her dad.
      
      Of course, the storyline is set to the music of '70s supergroup ABBA.
      
      Ticket information at https://www.whartoncenter.com/events/detail/mamma-mia
      
      More on the tour at http://www.mammamiaontour.com/mm/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>535behindthemitten,mammamia,whartoncenterfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-pizza-talk-with-harmony-and-mitten-on-wood-radio--9578410
      On a recent interview with Justin Barclay of West Michigan Live, which airs on WOOD Radio-1300 AM and 1069FM, they talk to Max Trierweiler of Mitten Brewing Co. and Heather Van Dyke of Harmony Brewing Co. Both are finalists from Grand Rapids.
      
      More on Michigan's Best:
      http://topics.mlive.com/tag/best-pizza/]]>https://api.spreaker.com/episode/9578410Thu, 06 Oct 2016 17:56:35 +0000John GonzalezAmy Sherman and John Gonzalez of MLive and Behind the Mitten are on the search for Michigan's Best Pizza. On a recent interview with Justin Barclay of West Michigan Live, which airs on WOOD Radio-1300 AM and 1069FM, they talk to Max Trierweiler of...
      On a recent interview with Justin Barclay of West Michigan Live, which airs on WOOD Radio-1300 AM and 1069FM, they talk to Max Trierweiler of Mitten Brewing Co. and Heather Van Dyke of Harmony Brewing Co. Both are finalists from Grand Rapids.
      
      More on Michigan's Best:
      http://topics.mlive.com/tag/best-pizza/]]>637behindthemittenfalsefullhttps://www.spreaker.com/episode/things-to-do-discover-kalamazoo--9471273
      For a full list of events throughout the year, check out Discover Kalamazoo:
      http://www.discoverkalamazoo.com/
      
      MLive's 13 Things to Do this weekend in Kalamazoo:
      http://www.mlive.com/entertainment/kalamazoo/index.ssf/2016/09/13_things_to_do_in_kalamazoo_t.html
      
      More on Behind the Mitten:
      http://behindthemitten.com/]]>https://api.spreaker.com/episode/9471273Fri, 23 Sep 2016 13:07:14 +0000John GonzalezJohn Gonzalez of MLive and the radio show "Behind the Mitten" talks to Renee Newman of Discover Kalamazoo about things to do this weekend, Sept. 23-25, 2016. For a full list of events throughout the year, check out Discover Kalamazoo:...
      For a full list of events throughout the year, check out Discover Kalamazoo:
      http://www.discoverkalamazoo.com/
      
      MLive's 13 Things to Do this weekend in Kalamazoo:
      http://www.mlive.com/entertainment/kalamazoo/index.ssf/2016/09/13_things_to_do_in_kalamazoo_t.html
      
      More on Behind the Mitten:
      http://behindthemitten.com/]]>567behindthemitten,discoverkalamazoo,kalamazoo,mlive,thingstodofalsefullhttps://www.spreaker.com/episode/btm-episode-73-grand-river-brewery-the-dirty-bird-experience-jackson--9451982
      Segment 1:
      Rebecca Calkins of Experience Jackson runs down some of the reasons you have to visit the area. They record the segment at the Dirty Bird, a new restaurant that opened in early September.
      More on Experience Jackson:
      http://www.experiencejackson.com/
      
      Segment 2 (Listen at 10:06):
      On this segment they interview Phil Godfrey, general manager of The Dirty Bird. It's the newest restaurant in Jackson and offers all things chicken, as well as 40 taps of beer.
      More on The Dirty Bird:
      https://www.facebook.com/DirtyBirdJackson/?fref=ts
      
      Segment 3 (Listen at 19:23):
      Amy and John head over to the Grand River Brewery in Jackson where they interview owner John Burtka. Not only does the brewery make great beer, the menu is equally impressive. Grand River Brewery was one of the Top 10 Best New Breweries in a recent MLive search by Amy and John.
      More on GR Brewery:
      http://grandriverbrewery.com/
      
      Segment 4 (Listen at 29:26):
      Amy and John interview Meg George of the Forest Hills Fine Arts Center, which will offer a four-show package this season: Shows include "Masters of Illusion," Christopher Cross, The Five Irish Tenors and the Golden Dragon Acrobats.
      More on the season:
      http://www.fhfineartscenter.com/performances.html
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9451982Wed, 21 Sep 2016 01:43:05 +0000John GonzalezAmy Sherman and John Gonzalez of MLive co-host the radio show "Behind the Mitten." On this segment they interview travel to Jackson, Michigan, to check out a new restaurant, and revisit the Grand River Brewery. They also spend some time with...
      Segment 1:
      Rebecca Calkins of Experience Jackson runs down some of the reasons you have to visit the area. They record the segment at the Dirty Bird, a new restaurant that opened in early September.
      More on Experience Jackson:
      http://www.experiencejackson.com/
      
      Segment 2 (Listen at 10:06):
      On this segment they interview Phil Godfrey, general manager of The Dirty Bird. It's the newest restaurant in Jackson and offers all things chicken, as well as 40 taps of beer.
      More on The Dirty Bird:
      https://www.facebook.com/DirtyBirdJackson/?fref=ts
      
      Segment 3 (Listen at 19:23):
      Amy and John head over to the Grand River Brewery in Jackson where they interview owner John Burtka. Not only does the brewery make great beer, the menu is equally impressive. Grand River Brewery was one of the Top 10 Best New Breweries in a recent MLive search by Amy and John.
      More on GR Brewery:
      http://grandriverbrewery.com/
      
      Segment 4 (Listen at 29:26):
      Amy and John interview Meg George of the Forest Hills Fine Arts Center, which will offer a four-show package this season: Shows include "Masters of Illusion," Christopher Cross, The Five Irish Tenors and the Golden Dragon Acrobats.
      More on the season:
      http://www.fhfineartscenter.com/performances.html
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>2445beer,behindthemitten,jacksonmichigan,michigan,things-to-dofalsefullhttps://www.spreaker.com/episode/btm-the-dirty-bird-jackson-s-newest-restaurant--9448943
      More on The Dirty Bird:
      https://www.facebook.com/DirtyBirdJackson/?fref=ts
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9448943Tue, 20 Sep 2016 16:36:30 +0000John GonzalezAmy Sherman and John Gonzalez of MLive co-host the radio show "Behind the Mitten." On this segment they interview Phil Godfrey, general manager of The Dirty Bird. It's the newest restaurant in Jackson and offers all things chicken, as well as 40 taps...
      More on The Dirty Bird:
      https://www.facebook.com/DirtyBirdJackson/?fref=ts
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>600amysherman,behindthemitten,experiencejackson,michigan,thedirtybirdfalsefullhttps://www.spreaker.com/episode/btm-experience-jackson-fall-2016--9448885
      More on Experience Jackson:
      http://www.experiencejackson.com/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9448885Tue, 20 Sep 2016 16:27:23 +0000John GonzalezAmy Sherman and John Gonzalez of MLive co-host the radio show "Behind the Mitten." On this segment they interview Rebecca Calkins of Experience Jackson, who runs down some of the reasons you have to visit the area. They record the segment at the Dirty...
      More on Experience Jackson:
      http://www.experiencejackson.com/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>720amysherman,behindthemitten,experiencejackson,jacksonmichigan,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-72-tapistry-brewing-the-southerner-allegan-county-fair--9439878
      Segment 1:
      Allegan County Fair with fair director Saree Miller.
      http://www.allegancountyfair.com/
      
      Segment 2 (Listen at 10:07):
      John and Amy head to Saugatuck, where Amy reconnects with her friend David Geen, who owns Hungry Village Tours (Saugatuck area foodie experiences), and Villa and Vines (international food and wine tours).
      http://hungryvillagetours.com/
      http://www.villasandvines.com/
      
      Segment 3 (Listen at 19:12):
      Amy and John remain in Saugatuck to reconnect with chef Matt Millar and Katie Fris, who co-own The Southerner. It was one of their picks for Michigan's Best Fried Chicken for MLive.
      https://www.facebook.com/TheSouthernerMi/
      MLive's Top 10 Best Fried Chicken List: http://www.mlive.com/dining/index.ssf/2016/07/michigans_best_fried_chicken_o_2.html
      
      Segment 4 (Listen at 28:50):
      Amy and John head to Bridgman to re-visit Tapistry Brewing Co., which was on their search for MI's Best New Brewery. It made the Top 10! John and Amy interview Tapistry owner Joe Rudnick.
      http://www.tapistrybrewing.com/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten/?ref=br_rs
      
      More on MLive's Michigan's Best:
      http://www.mlive.com/michigansbest/]]>https://api.spreaker.com/episode/9439878Mon, 19 Sep 2016 16:03:50 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive co-host the radio show "Behind the Mitten." This podcast features the Allegan County Fair, David Geen of Happy Village Tours/Villa and Vines, The Southerner in Saugatuck, and Tapistry Brewery in Bridgman. This...
      Segment 1:
      Allegan County Fair with fair director Saree Miller.
      http://www.allegancountyfair.com/
      
      Segment 2 (Listen at 10:07):
      John and Amy head to Saugatuck, where Amy reconnects with her friend David Geen, who owns Hungry Village Tours (Saugatuck area foodie experiences), and Villa and Vines (international food and wine tours).
      http://hungryvillagetours.com/
      http://www.villasandvines.com/
      
      Segment 3 (Listen at 19:12):
      Amy and John remain in Saugatuck to reconnect with chef Matt Millar and Katie Fris, who co-own The Southerner. It was one of their picks for Michigan's Best Fried Chicken for MLive.
      https://www.facebook.com/TheSouthernerMi/
      MLive's Top 10 Best Fried Chicken List: http://www.mlive.com/dining/index.ssf/2016/07/michigans_best_fried_chicken_o_2.html
      
      Segment 4 (Listen at 28:50):
      Amy and John head to Bridgman to re-visit Tapistry Brewing Co., which was on their search for MI's Best New Brewery. It made the Top 10! John and Amy interview Tapistry owner Joe Rudnick.
      http://www.tapistrybrewing.com/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten/?ref=br_rs
      
      More on MLive's Michigan's Best:
      http://www.mlive.com/michigansbest/]]>2422amysherman,behindthemitten,saugatuck,thesouthernerfalsefullhttps://www.spreaker.com/episode/btm-in-traverse-city-fall-2016--9343620
      More on TC Tourism at
      https://www.traversecity.com/
      
      More on Behind the Mitten at
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9343620Tue, 06 Sep 2016 10:28:58 +0000John GonzalezAmy Sherman and John Gonzalez of MLive co-host the radio show "Behind the Mitten." On these two segments they interview Trevor Tkach, head of Traverse City Tourism. (This interview aired Sept. 3-4, 2016.) More on TC Tourism at...
      More on TC Tourism at
      https://www.traversecity.com/
      
      More on Behind the Mitten at
      https://www.facebook.com/behindthemitten?fref=ts]]>1292behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-at-brewery-ferment-in-traverse-city--9343528
      More on Brewery Ferment at
      http://www.breweryferment.com/
      
      More on Beer of the Week with Amy of MLive:
      http://www.mlive.com/beer/2016/09/brewery_ferment_creates_a_cher.html
      
      More on Behind the Mitten at
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9343528Tue, 06 Sep 2016 10:06:45 +0000John GonzalezAmy Sherman and John Gonzalez of MLive co-host the radio show "Behind the Mitten." On this recent segment they interview Dustin Jones of Brewery Ferment. They also select a Beer of the Week. (This interview aired Sept. 3-4, 2016.) More on Brewery...
      More on Brewery Ferment at
      http://www.breweryferment.com/
      
      More on Beer of the Week with Amy of MLive:
      http://www.mlive.com/beer/2016/09/brewery_ferment_creates_a_cher.html
      
      More on Behind the Mitten at
      https://www.facebook.com/behindthemitten?fref=ts]]>660amysherman,beer,behindthemitten,breweryferment,traversecityfalsefullhttps://www.spreaker.com/episode/btm-explore-leelanau-peninsula-wineries--9343489
      More on Leelanau wines at
      http://www.lpwines.com/
      
      More on the Harvest Stampede at
      http://www.lpwines.com/harvest/
      
      More on Behind the Mitten at
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9343489Tue, 06 Sep 2016 09:57:35 +0000John GonzalezAmy Sherman and John Gonzalez of MLive co-host the radio show "Behind the Mitten." On this recent segment they interview Lorri Hathaway of the Leelanau Wine Peninsula wine trail. They also talk about the upcoming Harvest Stampede, which is Sept. 10...
      More on Leelanau wines at
      http://www.lpwines.com/
      
      More on the Harvest Stampede at
      http://www.lpwines.com/harvest/
      
      More on Behind the Mitten at
      https://www.facebook.com/behindthemitten?fref=ts]]>600behindthemitten,leelanau,michigan,traversecity,winefalsefullhttps://www.spreaker.com/episode/btm-episode-70-artprize-wmta-labor-day-events-the-sovengard--9288618
      Segment 1:
      Amy and John interview Courtney Sheffer of the West Michigan Tourist Association about things to do Labor Day Weekend 2016.
      
      Segment 2 (Listen at 10:01):
      John and Amy talk about what it takes to be a Detroit Lions fan, and more statewide events with Courtney of the WMTA.
      
      More on the WMTA:
      http://www.wmta.org/
      
      Segment 3 (Listen at 19:01):
      Amy and John interview Rick Muschiana, who is the owner/GM of The Sovengard, and chef Patrick Conrade. The Sovengard is Scandinavia via The Midwest Biergarten and kitchen featuring hyper-local and seasonally based cuisine and beverages.
      The restaurant is located at 443 Bridge St NW, Suite 1 (lower level), Grand Rapids, Michigan.
      
      More info:
      http://www.sovengard.com/
      
      Segment 4 (Listen at 29:05:)
      Amy and John interview Todd Herring of ArtPrize about this year's event, which is Sept. 21-Oct. 9 in downtown Grand Rapids.
      More info on ArtPrize:
      http://www.artprize.org/
      
      MLive coverage of ArtPrize:
      http://www.mlive.com/artprize/
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts
      
      Follow John and Amy on MLive:
      http://www.mlive.com/michigansbest/]]>https://api.spreaker.com/episode/9288618Mon, 29 Aug 2016 13:02:35 +0000John GonzalezAmy Sherman and John Gonzalez of MLive co-host the radio show "Behind the Mitten." On this episode they run down some things to do Labor Day Weekend, catch up on a new restaurant that opened in Grand Rapids and bring you the lowdown on what to expect...
      Segment 1:
      Amy and John interview Courtney Sheffer of the West Michigan Tourist Association about things to do Labor Day Weekend 2016.
      
      Segment 2 (Listen at 10:01):
      John and Amy talk about what it takes to be a Detroit Lions fan, and more statewide events with Courtney of the WMTA.
      
      More on the WMTA:
      http://www.wmta.org/
      
      Segment 3 (Listen at 19:01):
      Amy and John interview Rick Muschiana, who is the owner/GM of The Sovengard, and chef Patrick Conrade. The Sovengard is Scandinavia via The Midwest Biergarten and kitchen featuring hyper-local and seasonally based cuisine and beverages.
      The restaurant is located at 443 Bridge St NW, Suite 1 (lower level), Grand Rapids, Michigan.
      
      More info:
      http://www.sovengard.com/
      
      Segment 4 (Listen at 29:05:)
      Amy and John interview Todd Herring of ArtPrize about this year's event, which is Sept. 21-Oct. 9 in downtown Grand Rapids.
      More info on ArtPrize:
      http://www.artprize.org/
      
      MLive coverage of ArtPrize:
      http://www.mlive.com/artprize/
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts
      
      Follow John and Amy on MLive:
      http://www.mlive.com/michigansbest/]]>2422artprize,behindthemitten,grandrapids,michigan,thingstodofalsefullhttps://www.spreaker.com/episode/artprize-in-grand-rapids-what-to-expect-in-2016--9288573
      More info on ArtPrize:
      http://www.artprize.org/
      
      MLive coverage of ArtPrize:
      http://www.mlive.com/artprize/
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts
      
      Follow John and Amy on MLive:
      http://www.mlive.com/michigansbest/]]>https://api.spreaker.com/episode/9288573Mon, 29 Aug 2016 12:50:25 +0000John GonzalezAmy Sherman and John Gonzalez of MLive co-host the radio show "Behind the Mitten." On a recent episode they interviewed Todd Herring of ArtPrize about this year's event, which is Sept. 21-Oct. 9 in downtown Grand Rapids. The interview aired Aug....
      More info on ArtPrize:
      http://www.artprize.org/
      
      MLive coverage of ArtPrize:
      http://www.mlive.com/artprize/
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts
      
      Follow John and Amy on MLive:
      http://www.mlive.com/michigansbest/]]>710artprize,behindthemitten,grandrapids,mlive,toddherringfalsefullhttps://www.spreaker.com/episode/all-about-the-sovengard-biergarten-kitchen-in-grand-rapids--9288499
      The restaurant is located at 443 Bridge St NW, Suite 1 (lower level), Grand Rapids, Michigan.
      
      More info:
      http://www.sovengard.com/
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts
      
      Follow John and Amy on MLive:
      http://www.mlive.com/michigansbest/]]>https://api.spreaker.com/episode/9288499Mon, 29 Aug 2016 12:42:09 +0000John GonzalezAmy Sherman and John Gonzalez of MLive co-host the radio show "Behind the Mitten." On a recent episode they interviewed Rick Muschiana, who is the owner/GM of The Sovengard, and chef Patrick Conrade. The Sovengard is Scandinavia via The Midwest...
      The restaurant is located at 443 Bridge St NW, Suite 1 (lower level), Grand Rapids, Michigan.
      
      More info:
      http://www.sovengard.com/
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts
      
      Follow John and Amy on MLive:
      http://www.mlive.com/michigansbest/]]>660behindthemitten,grandrapids,michigan,scandanavianfoodfalsefullhttps://www.spreaker.com/episode/things-to-do-labor-day-weekend-2016--9288424
      More on WMTA and Statewide events:
      http://www.wmta.org/
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts
      
      Follow John and Amy on MLive:
      http://www.mlive.com/michigansbest/]]>https://api.spreaker.com/episode/9288424Mon, 29 Aug 2016 12:29:38 +0000John GonzalezAmy Sherman and John Gonzalez of MLive co-host the radio show "Behind the Mitten." On a recent episode they interviewed Courtney Sheffer of the West Michigan Tourist Association about things to do Labor Day Weekend 2016. This episode aired Aug. 27-28,...
      More on WMTA and Statewide events:
      http://www.wmta.org/
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts
      
      Follow John and Amy on MLive:
      http://www.mlive.com/michigansbest/]]>1199behindthemitten,laborday,michigan,thingstodo,wmtafalsefullhttps://www.spreaker.com/episode/btm-episode-69-upper-peninsula-of-michigan--9258503
      Segment 1:
      John and Amy broadcast from Jean Kay's Pasties and Subs in Marquette.
      
      Segment 2 (Listen at 10:09):
      A recap of some of our visits in the UP.
      
      Segment 3 (Listen at 18:40):
      Amy and John talk to a couple park rangers at the Porcupine Mountains.
      
      Segment 4 (Listen at 28:10):
      John and Amy stop at Blackrocks Brewery in Marquette.
      
      Our stories:
      http://www.mlive.com/dining/index.ssf/2016/08/120_hours_is_not_enough_time_i.html#incart_2box_michigansbest]]>https://api.spreaker.com/episode/9258503Wed, 24 Aug 2016 21:55:45 +0000John GonzalezAmy Sherman and John Gonzalez of MLive host the weekly radio show "Behind the Mitten," a show about things to do in Michigan, events, festivals, breweries and more. This show aired Aug. 20-21, 2016. It's all about the U.P. of Michigan. Segment 1:...
      Segment 1:
      John and Amy broadcast from Jean Kay's Pasties and Subs in Marquette.
      
      Segment 2 (Listen at 10:09):
      A recap of some of our visits in the UP.
      
      Segment 3 (Listen at 18:40):
      Amy and John talk to a couple park rangers at the Porcupine Mountains.
      
      Segment 4 (Listen at 28:10):
      John and Amy stop at Blackrocks Brewery in Marquette.
      
      Our stories:
      http://www.mlive.com/dining/index.ssf/2016/08/120_hours_is_not_enough_time_i.html#incart_2box_michigansbest]]>2360behindthemitten,mlivefalsefullhttps://www.spreaker.com/episode/btm-episode-68-bloody-marys-clifford-lake-inn-creston-brewery-plus-trufant-stump-festival--9258263
      Segment 1:
      First stop at Latitudes & Steelheads Tavern, which serves up Michigan's Best Bloody Mary. Amy and John talk to Abbey Zamarripa. More on Latitudes: http://latitudes-steelheads.com/
      Top 10 Bloody Marys: http://www.mlive.com/dining/index.ssf/2016/04/michigans_best_bloody_mary_top.html
      
      Segment 2 (Listen at 10:01):
      After stopping at Latitudes, John and Amy stopped in Trufant to get more details about the Trufant Jubilee (aka the Stump Fence Festival). It takes place over the Labor Day weekend.
      More info: http://www.mfea.org/event/trufant-jubilee/
      
      Segment 3 (Listen at 19:00):
      The next stop is at the Clifford Lake Inn in Stanton, where Amy visits with one of her best friends, Chef Dana Lucas-Wilmer. Dana and Amy have worked together for years as caterers. Dana and her husband, head chef Bernard Lucas, are part of a group that owners the Inn. It has been in the Top 10 on two Michigan's Best searches -- Best Mac and Cheese and Best Dessert.
      More info: http://www.cliffordlakeinn.net/
      
      Segment 4 (Listen at 29:00):
      Amy and John stop at the newly opened Creston Brewery in the Creston area of Grand Rapids (on the north side). They talk to co-owner and head brewer Scott Schultz and his wife, Molly Bouwsma Schultz. The brewery just opened in mid August. The couple are also in a popular Michigan band, Vox Vidorra.
      More info on Creston: https://www.facebook.com/crestonbrewery/
      More on Vox Vidorra: http://voxvidorra.com/]]>https://api.spreaker.com/episode/9258263Wed, 24 Aug 2016 21:14:10 +0000John GonzalezAmy Sherman and John Gonzalez of MLive recently traveled to some of their favorite stops on the Michigan's Best trail, and they also discovered a new brewery and unique festival. This show aired Aug. 13-14, 2016. Segment 1: First stop at Latitudes &...
      Segment 1:
      First stop at Latitudes & Steelheads Tavern, which serves up Michigan's Best Bloody Mary. Amy and John talk to Abbey Zamarripa. More on Latitudes: http://latitudes-steelheads.com/
      Top 10 Bloody Marys: http://www.mlive.com/dining/index.ssf/2016/04/michigans_best_bloody_mary_top.html
      
      Segment 2 (Listen at 10:01):
      After stopping at Latitudes, John and Amy stopped in Trufant to get more details about the Trufant Jubilee (aka the Stump Fence Festival). It takes place over the Labor Day weekend.
      More info: http://www.mfea.org/event/trufant-jubilee/
      
      Segment 3 (Listen at 19:00):
      The next stop is at the Clifford Lake Inn in Stanton, where Amy visits with one of her best friends, Chef Dana Lucas-Wilmer. Dana and Amy have worked together for years as caterers. Dana and her husband, head chef Bernard Lucas, are part of a group that owners the Inn. It has been in the Top 10 on two Michigan's Best searches -- Best Mac and Cheese and Best Dessert.
      More info: http://www.cliffordlakeinn.net/
      
      Segment 4 (Listen at 29:00):
      Amy and John stop at the newly opened Creston Brewery in the Creston area of Grand Rapids (on the north side). They talk to co-owner and head brewer Scott Schultz and his wife, Molly Bouwsma Schultz. The brewery just opened in mid August. The couple are also in a popular Michigan band, Vox Vidorra.
      More info on Creston: https://www.facebook.com/crestonbrewery/
      More on Vox Vidorra: http://voxvidorra.com/]]>2386behindthemitten,mlivefalsefullhttps://www.spreaker.com/episode/shepler-s-ferry-adds-perseid-meteor-shower-cruise--9149220
      The first one is sold out, so Shepler's added a second to meet the demand. The cruise is Thursday, Aug. 11. It runs from 11 p.m.-1 a.m.
      
      Chris said, if weather cooperates, the views are stunning like a a Fourth of July Fireworks display.
      
      Cost is $26.00 per adult and $14.00 for children ages 5-12. Buy online or call our office at 1-800-828-6157 to reserve your tickets here:
      
      http://sheplersferry.com/news/meteor-shower-cruise-tickets-still-available/]]>https://api.spreaker.com/episode/9149220Mon, 08 Aug 2016 16:28:36 +0000John GonzalezJohn Gonzalez of MLive interviewed Chris Shepler of Shepler's Mackinac Island Ferry about the very popular Perseid Meteor Shower Cruise. The first one is sold out, so Shepler's added a second to meet the demand. The cruise is Thursday, Aug. 11. It...
      The first one is sold out, so Shepler's added a second to meet the demand. The cruise is Thursday, Aug. 11. It runs from 11 p.m.-1 a.m.
      
      Chris said, if weather cooperates, the views are stunning like a a Fourth of July Fireworks display.
      
      Cost is $26.00 per adult and $14.00 for children ages 5-12. Buy online or call our office at 1-800-828-6157 to reserve your tickets here:
      
      http://sheplersferry.com/news/meteor-shower-cruise-tickets-still-available/]]>367mackinacisland,meteorshower,mlive,perseid,sheplersfalsefullhttps://www.spreaker.com/episode/btm-episode-67-cedar-springs-brewing-co-stormcloud-brewing-co-hopstock-2016--9148166
      Amy and John traveled the state recently for MLive and visited 30 breweries and sampled 300-plus beers on the trip.
      
      This show aired Aug. 6-7, 2016. Here is the Podcast:
      
      Segment 1:
      Amy and John talk about some of the highlight, and reveal the Top 5.
      The Top 10 on MLive:
      http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#0
      
      Segment 2 (Listen at 9:37):
      Amy and John interview Dave Ringler of the Cedar Springs Brewing Co. He came in at No. 5. His German-style brewery pays homage to Bavarian Beer/German Food, as well as American. It opened Nov. 13, 2015.
      MLive story: http://www.mlive.com/business/west-michigan/index.ssf/2015/11/cedar_springs_brewing_company_1.html
      Facebook: https://www.facebook.com/CedarSpringsBrew/?fref=ts
      
      Segment 3 (Listen at 19:00):
      Amy and John talk to Stormcloud Brewing Co. co-owners Rick Schmitt and Brian Confer. The Frankfort brewery was No. 1 on the search. They talk about not only making great Belgian-style beers, but being a "gathering table" for the community. It opened in June of 2013.
      Facebook: https://www.facebook.com/StormcloudBrewing/?fref=ts
      
      Segment 4 (Listen at 28:45):
      Amy and John talk to Dave Ringler again from Cedar Springs Brewing Co., who runs down some big events, including HopStock, which takes place Aug. 13 in downtown Grand Rapids. Amy and John also go behind the scenes of other statewide events.
      More on HopStock: https://www.facebook.com/events/625767797580735/
      More "things to do" in Michigan: http://www.mlive.com/entertainment/index.ssf/2016/08/31_things_to_do_in_august_even.html#0
      
      Behind the Mitten on Facebook:
      https://www.facebook.com/behindthemitten/
      
      Behind the Mitten on MLive:
      http://topics.mlive.com/tag/behind-the-mitten/]]>https://api.spreaker.com/episode/9148166Mon, 08 Aug 2016 13:14:56 +0000John GonzalezOn this weekend's "Behind the Mitten" radio show, Amy Sherman and John Gonzalez talk to two brewery owners who made the Top 10 List for Michigan's Best New Brewery. Amy and John traveled the state recently for MLive and visited 30 breweries and...
      Amy and John traveled the state recently for MLive and visited 30 breweries and sampled 300-plus beers on the trip.
      
      This show aired Aug. 6-7, 2016. Here is the Podcast:
      
      Segment 1:
      Amy and John talk about some of the highlight, and reveal the Top 5.
      The Top 10 on MLive:
      http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#0
      
      Segment 2 (Listen at 9:37):
      Amy and John interview Dave Ringler of the Cedar Springs Brewing Co. He came in at No. 5. His German-style brewery pays homage to Bavarian Beer/German Food, as well as American. It opened Nov. 13, 2015.
      MLive story: http://www.mlive.com/business/west-michigan/index.ssf/2015/11/cedar_springs_brewing_company_1.html
      Facebook: https://www.facebook.com/CedarSpringsBrew/?fref=ts
      
      Segment 3 (Listen at 19:00):
      Amy and John talk to Stormcloud Brewing Co. co-owners Rick Schmitt and Brian Confer. The Frankfort brewery was No. 1 on the search. They talk about not only making great Belgian-style beers, but being a "gathering table" for the community. It opened in June of 2013.
      Facebook: https://www.facebook.com/StormcloudBrewing/?fref=ts
      
      Segment 4 (Listen at 28:45):
      Amy and John talk to Dave Ringler again from Cedar Springs Brewing Co., who runs down some big events, including HopStock, which takes place Aug. 13 in downtown Grand Rapids. Amy and John also go behind the scenes of other statewide events.
      More on HopStock: https://www.facebook.com/events/625767797580735/
      More "things to do" in Michigan: http://www.mlive.com/entertainment/index.ssf/2016/08/31_things_to_do_in_august_even.html#0
      
      Behind the Mitten on Facebook:
      https://www.facebook.com/behindthemitten/
      
      Behind the Mitten on MLive:
      http://topics.mlive.com/tag/behind-the-mitten/]]>2420beer,behindthemitten,frankfort,michigan,mlivefalsefullhttps://www.spreaker.com/episode/mi-best-new-brewery-stormcloud-brewing-co-in-frankfort--9138083
      On Aug. 4, 2016, John and Amy selected their brewery in the small harbor town in Northwestern Lower Michigan as Michigan's Best New Brewery.
      
      This is Segment 3 of this weekend's show, which airs Aug. 6-7 on several radio stations throughout the state.
      
      See the complete Top 10 List on MLive:
      http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#incart_2box_michigansbest
      
      More on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/9138083Sat, 06 Aug 2016 16:34:08 +0000John GonzalezOn this weekend's Behind the Mitten, John Gonzalez and Amy Sherman of MLive interview Rick Schmitt and Brian Confer of Stormcloud Brewing Co. in Frankfort. On Aug. 4, 2016, John and Amy selected their brewery in the small harbor town in Northwestern...
      On Aug. 4, 2016, John and Amy selected their brewery in the small harbor town in Northwestern Lower Michigan as Michigan's Best New Brewery.
      
      This is Segment 3 of this weekend's show, which airs Aug. 6-7 on several radio stations throughout the state.
      
      See the complete Top 10 List on MLive:
      http://www.mlive.com/dining/index.ssf/2016/08/michigans_best_new_brewery_our_2.html#incart_2box_michigansbest
      
      More on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>660beer,behindthemitten,michigan,mlive,stormcloudbrewingfalsefullhttps://www.spreaker.com/episode/btm-episode-66-tecumseh-brewing-batch-brewing-redline-brewing--9098531
      Segment 1:
      At Tecumseh Brewing Co. in Tecumseh.
      More info on Tecumseh: https://www.facebook.com/TecumsehBrewingCo/?fref=ts
      
      Segment 2 (Listen at 10:06):
      At Batch Brewing Co. Corktown in Detroit.
      More info on Batch: https://www.facebook.com/BatchBrewingCompany/?fref=ts
      
      Segment 3 (Listen at 19:08):
      On the road, and in the car with Driver Joe.
      
      Segment 4 (Listen at 27:45):
      Last stop of the search from Redline Brewing Co. in Burton (near Flint).
      More info on Redline: https://www.facebook.com/Redline-Brewing-Company-LLC-811555488915941/?fref=ts
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/9098531Sun, 31 Jul 2016 23:19:05 +0000John GonzalezAmy Sherman and John Gonzalez of MLive were on the road this week searching for Michigan's Best New Brewery. On this weekend's "Behind the Mitten" radio show, they broadcast from the road at different locations, including their car. Segment 1: At...
      Segment 1:
      At Tecumseh Brewing Co. in Tecumseh.
      More info on Tecumseh: https://www.facebook.com/TecumsehBrewingCo/?fref=ts
      
      Segment 2 (Listen at 10:06):
      At Batch Brewing Co. Corktown in Detroit.
      More info on Batch: https://www.facebook.com/BatchBrewingCompany/?fref=ts
      
      Segment 3 (Listen at 19:08):
      On the road, and in the car with Driver Joe.
      
      Segment 4 (Listen at 27:45):
      Last stop of the search from Redline Brewing Co. in Burton (near Flint).
      More info on Redline: https://www.facebook.com/Redline-Brewing-Company-LLC-811555488915941/?fref=ts
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten/?fref=ts]]>2334beer,behindthemitten,bestnewbrewery,michigan,mlivefalsefullhttps://www.spreaker.com/episode/btm-episode-65-arcadia-ales-kalamazoo-ribfest-discover-kalamazoo--9092360
      Segment 1:
      John and Amy talk about their upcoming search for MLive, the search for Michigan's Best New Brewery. They also check out the food at Arcadia Ales.
      
      Segment 2 (Listen at 10:07):
      Renee Newman of Discover Kalamazoo talks about upcoming events and things you can do in the area.
      More info: http://www.discoverkalamazoo.com/
      
      Segment 3 (Listen at 19:09):
      Dana Schmitt of Townsquare Media in Kalamazoo talks about the upcoming Kalamazoo Ribfest, which is Aug, 4-6.
      More info: http://kalamazooribfest.com/
      
      Segment 4 (Listen at 29:19):
      Tim Surprise, the owner of Arcadia and one of the early pioneers of the Michigan craft beer scene, is excited to talk about the brewery's 20th anniversary, and its growth. Arcadia has its original location in Battle Creek, as well as its new location in Kalamazoo, which opened about 2 years ago. A new Arcadia will open this fall in Lansing.
      More info: http://arcadiaales.com/
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9092360Sat, 30 Jul 2016 19:35:03 +0000John GonzalezOn this weekend's episode of Behind the Mitten, co-hosts Amy Sherman and John Gonzalez broadcast from Arcadia Brewing Company (also known as Arcadia Ales) in Kalamazoo. This episode aired July 23-24, 2016. Segment 1: John and Amy talk about their...
      Segment 1:
      John and Amy talk about their upcoming search for MLive, the search for Michigan's Best New Brewery. They also check out the food at Arcadia Ales.
      
      Segment 2 (Listen at 10:07):
      Renee Newman of Discover Kalamazoo talks about upcoming events and things you can do in the area.
      More info: http://www.discoverkalamazoo.com/
      
      Segment 3 (Listen at 19:09):
      Dana Schmitt of Townsquare Media in Kalamazoo talks about the upcoming Kalamazoo Ribfest, which is Aug, 4-6.
      More info: http://kalamazooribfest.com/
      
      Segment 4 (Listen at 29:19):
      Tim Surprise, the owner of Arcadia and one of the early pioneers of the Michigan craft beer scene, is excited to talk about the brewery's 20th anniversary, and its growth. Arcadia has its original location in Battle Creek, as well as its new location in Kalamazoo, which opened about 2 years ago. A new Arcadia will open this fall in Lansing.
      More info: http://arcadiaales.com/
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>2430arcadia,beer,behindthemitten,kalamazoo,ribfestfalsefullhttps://www.spreaker.com/episode/btm-episode-64-arbor-brewing-ann-arbor-street-art-fair-mlive-s-jessica-webster--9004048
      Segment 1:
      Interview with Matt and Renee Greff, owners of Arbor Brewing in Ann Arbor. They talk about being the 7th brewery to have a license in Michigan (opening in 1995). And they talk about a new expansion in India. Currently they are in Bangalore, India.
      John and Amy picked Arbor Brewing as one of Michigan's Top 10 breweries back in 2013.
      Amy also recorded an episode of her TV show the "Great American Brew Trail."
      More info on ABC:
      https://www.facebook.com/arborbrewingco/?fref=ts
      
      Segment 2 (Listen at 10:00):
      Interview with Jessica Webster, a life and culture reporter for MLive. The longtime Ann Arbor resident (who calls herself a food geek, mom and jazz expert) breaks down the Ann Arbor food scene.
      Jessica's stories on MLive:
      http://connect.mlive.com/staff/jwebster/posts.html
      
      Segment 3 (Listen 18:42):
      John and Amy talk to Karen Delhey and Maureen Riley, organizers of the Ann Arbor Street Art Fair. This year's fair is from July 21-24, 2016.
      More info on the Art Fair:
      http://www.artfair.org/
      
      Segment 4 (Listen at 29:05):
      Matt and Renee Greff of Arbor Brewing in Ann Arbor come back to talk about events, food and more. John and Amy also meet head brewer Chris Davies, who selects the Beer of the Week. The beer is Party Like it's 1995 - a white wine in honor of musical icon Prince.
      Here is Amy's MLive article about Beer of the Week:
      http://www.mlive.com/beer/2016/07/michigan_beer_of_the_week_you.html
      
      More info on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/9004048Sun, 17 Jul 2016 23:54:08 +0000John GonzalezOn this weekend's "Behind the Mitten," John Gonzalez and Amy Sherman broadcast from Arbor Brewing in Ann Arbor. This show aired July 16 and 17, 2016 on stations across the state. Segment 1: Interview with Matt and Renee Greff, owners of Arbor Brewing...
      Segment 1:
      Interview with Matt and Renee Greff, owners of Arbor Brewing in Ann Arbor. They talk about being the 7th brewery to have a license in Michigan (opening in 1995). And they talk about a new expansion in India. Currently they are in Bangalore, India.
      John and Amy picked Arbor Brewing as one of Michigan's Top 10 breweries back in 2013.
      Amy also recorded an episode of her TV show the "Great American Brew Trail."
      More info on ABC:
      https://www.facebook.com/arborbrewingco/?fref=ts
      
      Segment 2 (Listen at 10:00):
      Interview with Jessica Webster, a life and culture reporter for MLive. The longtime Ann Arbor resident (who calls herself a food geek, mom and jazz expert) breaks down the Ann Arbor food scene.
      Jessica's stories on MLive:
      http://connect.mlive.com/staff/jwebster/posts.html
      
      Segment 3 (Listen 18:42):
      John and Amy talk to Karen Delhey and Maureen Riley, organizers of the Ann Arbor Street Art Fair. This year's fair is from July 21-24, 2016.
      More info on the Art Fair:
      http://www.artfair.org/
      
      Segment 4 (Listen at 29:05):
      Matt and Renee Greff of Arbor Brewing in Ann Arbor come back to talk about events, food and more. John and Amy also meet head brewer Chris Davies, who selects the Beer of the Week. The beer is Party Like it's 1995 - a white wine in honor of musical icon Prince.
      Here is Amy's MLive article about Beer of the Week:
      http://www.mlive.com/beer/2016/07/michigan_beer_of_the_week_you.html
      
      More info on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>2448annarbor,annarborstreetartfair,arborbrewing,art,behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-how-to-navigate-the-ann-arbor-street-art-fair--9003983
      John and Amy talk to Karen Delhey and Maureen Riley on this weekend's show.
      
      This year's fair is from July 21-24, 2016.
      
      More info on the Art Fair:
      http://www.artfair.org/
      
      More info on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/9003983Sun, 17 Jul 2016 23:39:57 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten" talk to organizers about what you need to know if you're going to the Ann Arbor Street Art Fair. John and Amy talk to Karen Delhey and Maureen Riley on this weekend's show. This year's fair is...
      John and Amy talk to Karen Delhey and Maureen Riley on this weekend's show.
      
      This year's fair is from July 21-24, 2016.
      
      More info on the Art Fair:
      http://www.artfair.org/
      
      More info on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>660annarbor,art,behindthemitten,streetartfairfalsefullhttps://www.spreaker.com/episode/btm-mlive-s-jessica-webster-on-the-ann-arbor-food-scene--9003893
      Jessica's stories on MLive:
      http://connect.mlive.com/staff/jwebster/posts.html
      
      More info on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/9003893Sun, 17 Jul 2016 23:19:59 +0000John GonzalezOn this weekend's "Behind the Mitten," John Gonzalez and Amy Sherman interview Jessica Webster, a life and culture reporter for MLive. The longtime Ann Arbor resident (who calls herself a food geek, mom and jazz expert) breaks down the Ann Arbor food...
      Jessica's stories on MLive:
      http://connect.mlive.com/staff/jwebster/posts.html
      
      More info on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>600annarbor,behindthemitten,foodie,jessicawebster,michiganfalsefullhttps://www.spreaker.com/episode/btm-beer-of-the-week-at-arbor-brewing-ann-arbor--9003317
      They also talk to head brewer Chris Davies, who selects the Beer of the Week: Party Like it's 1995 - a white wine in honor of musical icon Prince.
      
      In her MLive article, Amy says:
      http://www.mlive.com/beer/2016/07/michigan_beer_of_the_week_you.html
      
      "A wheat wine seemed like an untraditional choice to me, and it did to Davies as well. Since Prince was pretty unique, it seemed appropriate. The addition of some purple blackberries also reflected the artists passion for purple. The beer itself comes in at a pretty hefty 8.7% ABV, and a surprising 47 IBU's. While this might be a beer with fruit in it, it's got a great kick of hops as well. And since it has a wheat base, its nice and full bodied."
      
      "The wheat really gives it some guts" Davies explained.
      
      "Party like it's 1995" was served this weekend at the pub's 21st birthday party. Check on availability.
      
      More info on ABC:
      https://www.facebook.com/arborbrewingco/?fref=ts
      
      More info on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/9003317Sun, 17 Jul 2016 21:53:57 +0000John GonzalezOn this weekend's "Behind the Mitten," John Gonzalez and Amy Sherman interview Matt and Renee Greff of Arbor Brewing in Ann Arbor. They also talk to head brewer Chris Davies, who selects the Beer of the Week: Party Like it's 1995 - a white wine in...
      They also talk to head brewer Chris Davies, who selects the Beer of the Week: Party Like it's 1995 - a white wine in honor of musical icon Prince.
      
      In her MLive article, Amy says:
      http://www.mlive.com/beer/2016/07/michigan_beer_of_the_week_you.html
      
      "A wheat wine seemed like an untraditional choice to me, and it did to Davies as well. Since Prince was pretty unique, it seemed appropriate. The addition of some purple blackberries also reflected the artists passion for purple. The beer itself comes in at a pretty hefty 8.7% ABV, and a surprising 47 IBU's. While this might be a beer with fruit in it, it's got a great kick of hops as well. And since it has a wheat base, its nice and full bodied."
      
      "The wheat really gives it some guts" Davies explained.
      
      "Party like it's 1995" was served this weekend at the pub's 21st birthday party. Check on availability.
      
      More info on ABC:
      https://www.facebook.com/arborbrewingco/?fref=ts
      
      More info on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>710arborbrewing,beeroftheweek,behindthemitten,craftb,craftbeer,michiganfalsefullhttps://www.spreaker.com/episode/btm-arbor-brewing-owners-talk-about-expansion-in-india--9003276
      John and Amy picked Arbor Brewing as one of Michigan's Top 10 breweries back in 2013.
      
      Amy also recorded an episode of her TV show the "Great American Brew Trail."
      
      More info on ABC:
      https://www.facebook.com/arborbrewingco/?fref=ts
      
      More info on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/9003276Sun, 17 Jul 2016 21:45:39 +0000John GonzalezOn this weekend's "Behind the Mitten," John Gonzalez and Amy Sherman interview Matt and Renee Greff of Arbor Brewing in Ann Arbor. They talk about being the 7th brewery to have a license in Michigan (opening in 1995). And they talk about a new...
      John and Amy picked Arbor Brewing as one of Michigan's Top 10 breweries back in 2013.
      
      Amy also recorded an episode of her TV show the "Great American Brew Trail."
      
      More info on ABC:
      https://www.facebook.com/arborbrewingco/?fref=ts
      
      More info on BTM:
      https://www.facebook.com/behindthemitten/?fref=ts]]>719arborbrewing,beer,behindthemitten,craftbeer,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-63-lula-s-louisiana-cookhouse-horrock-s-sweetie-licious-and-uncle-john-s-hard-cider--8990002
      Segment 1:
      At Horrock's, John and Amy check out the 20-plus taps, many devoted to Michigan Craft Beer, as well as cider and wine. Here they interview Nate Carley of Horrock's.
      More on Horrock's:
      https://www.facebook.com/sbghbl/?fref=ts
      
      Segment 2 (Listen at 10:05):
      Before arriving at Horrock's, John and Amy stop by Lula's Louisiana Cookhouse in Owosso, which they selected as Michigan's Best Fried Chicken (for MLive). .John and Amy talk to owner John Beilfuss, who they surprised with the award July 6, 2016.
      More on Lula's:
      https://www.facebook.com/LulasCookhouse/?fref=nf
      Best Fried Chicken Top 10:
      http://www.mlive.com/dining/index.ssf/2016/07/michigans_best_fried_chicken_o_2.html#0
      
      Segment 3 (Listen at 18:20):
      John and Amy talk to Linda Hundt, the owner and creator of the award-winning Sweetie-licious Bakery Cafe in DeWitt. Linda is known for her incredible pies, which have won national awards and even featured on the Steve Harvey Show. In 2014, MLive selected Sweetie-licious as Michigan's Best Pie. Sweetie has additional stores in East Grand Rapids and the Downtown Market in GR.
      More on Sweetie-licious:
      https://www.facebook.com/Sweetie-licious-Bakery-Cafe-51099874610/?fref=ts
      
      Segment 4 (Listen at 28:52):
      Dede Beck of Uncle John's Cider Mill in St. John's talks about all they offer at the farm. Uncle John's is one of the earlier pioneers of hard cider in Michigan. John and Amy pick the Apple Cherry as their "Cider of the Week."
      More on Uncle John's:
      https://www.facebook.com/unclejohnscidermill/?fref=ts
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8990002Fri, 15 Jul 2016 17:32:40 +0000John GonzalezOn this episode of "Behind the Mitten," Amy Sherman and John Gonzalez of MLive stopped by to get the low down on all the beer on tap at Horrock's Farm Market in Lansing. They also stopped to visited with Michigan's Best Fried Chicken, Best Pie and the...
      Segment 1:
      At Horrock's, John and Amy check out the 20-plus taps, many devoted to Michigan Craft Beer, as well as cider and wine. Here they interview Nate Carley of Horrock's.
      More on Horrock's:
      https://www.facebook.com/sbghbl/?fref=ts
      
      Segment 2 (Listen at 10:05):
      Before arriving at Horrock's, John and Amy stop by Lula's Louisiana Cookhouse in Owosso, which they selected as Michigan's Best Fried Chicken (for MLive). .John and Amy talk to owner John Beilfuss, who they surprised with the award July 6, 2016.
      More on Lula's:
      https://www.facebook.com/LulasCookhouse/?fref=nf
      Best Fried Chicken Top 10:
      http://www.mlive.com/dining/index.ssf/2016/07/michigans_best_fried_chicken_o_2.html#0
      
      Segment 3 (Listen at 18:20):
      John and Amy talk to Linda Hundt, the owner and creator of the award-winning Sweetie-licious Bakery Cafe in DeWitt. Linda is known for her incredible pies, which have won national awards and even featured on the Steve Harvey Show. In 2014, MLive selected Sweetie-licious as Michigan's Best Pie. Sweetie has additional stores in East Grand Rapids and the Downtown Market in GR.
      More on Sweetie-licious:
      https://www.facebook.com/Sweetie-licious-Bakery-Cafe-51099874610/?fref=ts
      
      Segment 4 (Listen at 28:52):
      Dede Beck of Uncle John's Cider Mill in St. John's talks about all they offer at the farm. Uncle John's is one of the earlier pioneers of hard cider in Michigan. John and Amy pick the Apple Cherry as their "Cider of the Week."
      More on Uncle John's:
      https://www.facebook.com/unclejohnscidermill/?fref=ts
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>2433behindthemitten,craftbeer,friedchicken,hardcider,sweetieliciousfalsefullhttps://www.spreaker.com/episode/btm-uncle-john-s-making-great-hard-cider-in-michigan--8989885
      John and Amy picked the Apple Cherry as their "Cider of the Week."
      
      More on Uncle John's:
      https://www.facebook.com/unclejohnscidermill/?fref=ts
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8989885Fri, 15 Jul 2016 17:12:57 +0000John GonzalezOn a recent episode of "Behind the Mitten," Amy Sherman and John Gonzalez of MLive stopped by at Horrock's Farm Market in Lansing, where they met up with Dede Beck of Uncle John's Cider Mill in St. John's, one of the earlier pioneers of hard cider in...
      John and Amy picked the Apple Cherry as their "Cider of the Week."
      
      More on Uncle John's:
      https://www.facebook.com/unclejohnscidermill/?fref=ts
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>710behindthemitten,cider,hardcider,michigan,unclejohnsfalsefullhttps://www.spreaker.com/episode/btm-catching-up-with-sweetie-licious-bakery-cafe-in-michigan--8989849
      Linda is known for her incredible pies, which have won national awards and even featured on the Steve Harvey Show.
      
      In 2014, MLive selected Sweetie-licious as Michigan's Best Pie.
      
      Sweetie has additional stores in East Grand Rapids and the Downtown Market in GR.
      
      More on Sweetie-licious:
      https://www.facebook.com/Sweetie-licious-Bakery-Cafe-51099874610/?fref=ts
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8989849Fri, 15 Jul 2016 17:05:56 +0000John GonzalezOn a recent episode of "Behind the Mitten," Amy Sherman and John Gonzalez of MLive stopped by at Horrock's Farm Market in Lansing, where they met up with Linda Hundt, the owner and creator of the award-winning Sweetie-licious Bakery Cafe in DeWitt....
      Linda is known for her incredible pies, which have won national awards and even featured on the Steve Harvey Show.
      
      In 2014, MLive selected Sweetie-licious as Michigan's Best Pie.
      
      Sweetie has additional stores in East Grand Rapids and the Downtown Market in GR.
      
      More on Sweetie-licious:
      https://www.facebook.com/Sweetie-licious-Bakery-Cafe-51099874610/?fref=ts
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>660behindthemitten,michigansbest,mlive,pie,sweetieliciousfalsefullhttps://www.spreaker.com/episode/btm-lula-s-louisiana-cookhouse-michigan-s-best-fried-chicken--8989782
      John and Amy talk to owner John Beilfuss, who they surprised with the award July 6, 2016.
      
      More on Lula's:
      https://www.facebook.com/LulasCookhouse/?fref=nf
      
      Best Fried Chicken Top 10:
      http://www.mlive.com/dining/index.ssf/2016/07/michigans_best_fried_chicken_o_2.html#0
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8989782Fri, 15 Jul 2016 16:57:43 +0000John GonzalezOn a recent episode of "Behind the Mitten," Amy Sherman and John Gonzalez of MLive stopped by Lula's Louisiana Cookhouse in Owosso (between Flint and Lansing off I-69), which they selected as Michigan's Best Fried Chicken. John and Amy talk to owner...
      John and Amy talk to owner John Beilfuss, who they surprised with the award July 6, 2016.
      
      More on Lula's:
      https://www.facebook.com/LulasCookhouse/?fref=nf
      
      Best Fried Chicken Top 10:
      http://www.mlive.com/dining/index.ssf/2016/07/michigans_best_fried_chicken_o_2.html#0
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>600behindthemitten,bestfriedchicken,michigansbest,mlivefalsefullhttps://www.spreaker.com/episode/btm-horrock-s-farm-market-bar--8989724
      Check out 20-plus taps, many devoted to Michigan Craft Beer, as well as cider and wine. Here they interview Nate Calery of Horrock's.
      
      More on Horrock's:
      https://www.facebook.com/sbghbl/?fref=ts
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8989724Fri, 15 Jul 2016 16:47:59 +0000John GonzalezOn a recent episode of "Behind the Mitten," Amy Sherman and John Gonzalez of MLive stopped by to get the low down on all the beer on tap at Horrock's Farm Market in Lansing. Check out 20-plus taps, many devoted to Michigan Craft Beer, as well as...
      Check out 20-plus taps, many devoted to Michigan Craft Beer, as well as cider and wine. Here they interview Nate Calery of Horrock's.
      
      More on Horrock's:
      https://www.facebook.com/sbghbl/?fref=ts
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>720beer,behindthemitten,craftbeer,horrocks,michiganfalsefullhttps://www.spreaker.com/episode/grand-rapids-on-tap-july-16-calder-plaza--8982349
      Hours are 3-7 p.m. at Calder Plaza in Grand Rapids.
      Tickets are $35 in advance and $45 at the door. And includes 15 samples and sounvenir sampling glass.
      Townsquare Media is the event sponsor.
      
      The headline entertainment is Traverse City band The Accidentals. They are expected to go on at 5 p.m.
      
      More info:
      http://americaontap.com/grand-rapids-mi/]]>https://api.spreaker.com/episode/8982349Thu, 14 Jul 2016 16:46:33 +0000John GonzalezAmerican on Tap will feature 200 brews from breweries from Michigan and other parts of the U.S. The festival will also feature Michigan wine and cider, as well as food and entertainment. Hours are 3-7 p.m. at Calder Plaza in Grand Rapids. Tickets are...
      Hours are 3-7 p.m. at Calder Plaza in Grand Rapids.
      Tickets are $35 in advance and $45 at the door. And includes 15 samples and sounvenir sampling glass.
      Townsquare Media is the event sponsor.
      
      The headline entertainment is Traverse City band The Accidentals. They are expected to go on at 5 p.m.
      
      More info:
      http://americaontap.com/grand-rapids-mi/]]>691beer,behindthemitten,grandrapids,michiganfalsefullhttps://www.spreaker.com/episode/btm-we-re-back-john-and-amy-recap-4th-of-july--8922031https://api.spreaker.com/episode/8922031Tue, 05 Jul 2016 15:55:10 +0000John GonzalezJohn Gonzalez and Amy Sherman recap the 4th of July weekend, and their experience with the Blue Angels, the National Cherry Festival, a date with Chris Cornell and more!1760behindthemitten,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-62-national-cherry-festival-u-s-navy-blue-angels--8916754
      On this episode they travel to Hotel Indigo in Traverse City to cover the 90th annual National Cherry Festival.
      
      Segment 1:
      John and Amy welcome a new market (Saginaw), and they recap their recent search for Michigan's Best Fried Chicken. Also, Trevor Tkach, executive director of the National Cherry Festival, welcomes them to Traverse City.
      More on the Cherry Festival: http://cherryfestival.org/
      
      Segment 2 (Listen at 9:43)
      Trevor talks more about events and activities at this year's festival, which runs through July 9.
      
      Segment 3 (Listen at 18:49)
      Cherry farmer Nita Send, owner of Send Receiving in Suttons Bay, tells us more about this year's crop.
      More on Send Receiving: https://www.facebook.com/Send-Receiving-Station-LLC-127369777297328/
      
      Segment 4 (Listen at 28:08))
      John and Amy welcome Mary Winowiecki of the Traverse City Tourism Bureau, who talks about the impact these festivals have on the region. John and Amy run down more events, and do BEER of the Week from Rare Bird Brew Pub.
      More on TC
      https://www.traversecity.com/
      
      More on Rare Bird
      https://www.facebook.com/rarebirdbrewpub/?fref=ts
      
      More on Behind the Mitten
      https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/8916754Mon, 04 Jul 2016 19:51:36 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive host a weekly radio show called "Behind the Mitten," which airs in several markets across the state. On this episode they travel to Hotel Indigo in Traverse City to cover the 90th annual National Cherry...
      On this episode they travel to Hotel Indigo in Traverse City to cover the 90th annual National Cherry Festival.
      
      Segment 1:
      John and Amy welcome a new market (Saginaw), and they recap their recent search for Michigan's Best Fried Chicken. Also, Trevor Tkach, executive director of the National Cherry Festival, welcomes them to Traverse City.
      More on the Cherry Festival: http://cherryfestival.org/
      
      Segment 2 (Listen at 9:43)
      Trevor talks more about events and activities at this year's festival, which runs through July 9.
      
      Segment 3 (Listen at 18:49)
      Cherry farmer Nita Send, owner of Send Receiving in Suttons Bay, tells us more about this year's crop.
      More on Send Receiving: https://www.facebook.com/Send-Receiving-Station-LLC-127369777297328/
      
      Segment 4 (Listen at 28:08))
      John and Amy welcome Mary Winowiecki of the Traverse City Tourism Bureau, who talks about the impact these festivals have on the region. John and Amy run down more events, and do BEER of the Week from Rare Bird Brew Pub.
      More on TC
      https://www.traversecity.com/
      
      More on Rare Bird
      https://www.facebook.com/rarebirdbrewpub/?fref=ts
      
      More on Behind the Mitten
      https://www.facebook.com/behindthemitten/?fref=ts]]>2342amysherman,behindthemitten,michigan,nationalcherryfestival,traversecityfalsefullhttps://www.spreaker.com/episode/btm-episode-61-merl-s-tavern-frankenmuth-brewery-kuhnhenn-brewery--8883136
      Segment 1:
      John and Amy stop at Merl's Tavern in Saginaw, which was one of their favorite stops on the search for Michigan's Best Bloody Mary.
      Top 10 Bloody Marys:
      http://www.mlive.com/dining/index.ssf/2016/04/michigans_best_bloody_mary_top.html#incart_river_index_topics
      
      Segment 2: (Listen at 10:02)
      John and Amy stop at Frankenmuth Brewery to hang out with new brewer Steve Buszka. He talks about all the new beers he is making at the brewery. They also announce BEER of THE WEEK. (Tangerino IPA).
      More info:
      http://frankenmuthbrewery.com/
      
      Segment 3: (Listen at 19:00)
      Also from Frankenmuth Brewery, John and Amy talk about fried chicken with banquet chef Nancy LeClair. She was kind enough to make her "special secret recipe" for us to sample. The fried chicken is not on the main menu, but it's available for banquets.
      
      Segment 4: (Listen at 29:03)
      John and Amy stop at Kuhnhenn Brewing Co. in Warren, where they meet up with some friends, including marketing guy Jon Piepenbrok, who talks about some of the great things going on at what we picked as one of Michigan's Best Breweries. Earlier this year Kuhnhenn opened a second location in Clinton Townsnhip.
      
      THE BIG ANNOUNCEMENT: A 15th Anniversary Party is planned for Aug. 20! It will be a big blow out and the brewery's first ticketed event.
      More info: http://www.kbrewery.com/
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8883136Wed, 29 Jun 2016 20:54:01 +0000John GonzalezJohn Gonzalez of MLive and Behind the Mitten hit the road searching for Michigan's Best Fried Chicken (June 20-26), and on this episode the record segments while on the road. Segment 1: John and Amy stop at Merl's Tavern in Saginaw, which was one of...
      Segment 1:
      John and Amy stop at Merl's Tavern in Saginaw, which was one of their favorite stops on the search for Michigan's Best Bloody Mary.
      Top 10 Bloody Marys:
      http://www.mlive.com/dining/index.ssf/2016/04/michigans_best_bloody_mary_top.html#incart_river_index_topics
      
      Segment 2: (Listen at 10:02)
      John and Amy stop at Frankenmuth Brewery to hang out with new brewer Steve Buszka. He talks about all the new beers he is making at the brewery. They also announce BEER of THE WEEK. (Tangerino IPA).
      More info:
      http://frankenmuthbrewery.com/
      
      Segment 3: (Listen at 19:00)
      Also from Frankenmuth Brewery, John and Amy talk about fried chicken with banquet chef Nancy LeClair. She was kind enough to make her "special secret recipe" for us to sample. The fried chicken is not on the main menu, but it's available for banquets.
      
      Segment 4: (Listen at 29:03)
      John and Amy stop at Kuhnhenn Brewing Co. in Warren, where they meet up with some friends, including marketing guy Jon Piepenbrok, who talks about some of the great things going on at what we picked as one of Michigan's Best Breweries. Earlier this year Kuhnhenn opened a second location in Clinton Townsnhip.
      
      THE BIG ANNOUNCEMENT: A 15th Anniversary Party is planned for Aug. 20! It will be a big blow out and the brewery's first ticketed event.
      More info: http://www.kbrewery.com/
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>2389amysherman,behindthemitten,craftbeer,frankenmuthbrewery,kuhnhennbreweryfalsefullhttps://www.spreaker.com/episode/btm-episode-60-best-fried-chicken-treetops-resort-and-traverse-city-wine-art-festival--8809835
      This weekend they talk about their search for Michigan's Best Fried Chicken, the cool events taking place at Treetops Resort in Gaylord and next weekend's Traverse City Wine & Art Festival.
      
      Segment 1:
      The MLive search for Michigan's Best Fried Chicken.
      More info: http://topics.mlive.com/tag/best-fried-chicken/
      
      Segment 2: (Listen at 9:47)
      At Treetops Resort in Gaylord, John talks to General Manager Barry Owens and Food and beverage Director Gabe Bober about all the activities going on this summer and fall at Treetops.
      More info on Treetops at: http://treetops.com/
      
      Segment 3: (18:25)
      John, Bary and Gabe also talk about the 4th of July fireworks at Treetops, which takes place on July 3.
      More info: http://treetops.com/general-information/event/4th-july-3rd/?eID=1945
      
      Segment 4: (Listen at 28:50)
      John and Amy talk about statewide events, as well as the Traverse City Wine & Art Festival, which is June 25, 2016 at The Commons. They interview Lorri Hathaway, director of the Leelanau Peninsula Vintners Association.
      More info: http://traversecitywinefestival.com/
      
      This show aired June 19, 2016.
      
      More info on Behind the Mitten at:
      https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/8809835Mon, 20 Jun 2016 00:55:08 +0000John GonzalezAmy Sherman and John Gonzalez of MLive and "Behind the Mitten" travel the state of Michigan to discover great events, talk to organizers and experience the fun. This weekend they talk about their search for Michigan's Best Fried Chicken, the cool...
      This weekend they talk about their search for Michigan's Best Fried Chicken, the cool events taking place at Treetops Resort in Gaylord and next weekend's Traverse City Wine & Art Festival.
      
      Segment 1:
      The MLive search for Michigan's Best Fried Chicken.
      More info: http://topics.mlive.com/tag/best-fried-chicken/
      
      Segment 2: (Listen at 9:47)
      At Treetops Resort in Gaylord, John talks to General Manager Barry Owens and Food and beverage Director Gabe Bober about all the activities going on this summer and fall at Treetops.
      More info on Treetops at: http://treetops.com/
      
      Segment 3: (18:25)
      John, Bary and Gabe also talk about the 4th of July fireworks at Treetops, which takes place on July 3.
      More info: http://treetops.com/general-information/event/4th-july-3rd/?eID=1945
      
      Segment 4: (Listen at 28:50)
      John and Amy talk about statewide events, as well as the Traverse City Wine & Art Festival, which is June 25, 2016 at The Commons. They interview Lorri Hathaway, director of the Leelanau Peninsula Vintners Association.
      More info: http://traversecitywinefestival.com/
      
      This show aired June 19, 2016.
      
      More info on Behind the Mitten at:
      https://www.facebook.com/behindthemitten/?fref=ts]]>2381amysherman,behindthemitten,johngonzalez,traversecity,treetopsresortfalsefullhttps://www.spreaker.com/episode/btm-podcast-treetops-resort-culinary-adventure-series-and-4th-of-july--8806302
      They talk about Treetoops' Culinary Adventure Series, which begins July 29. These are 4-Course meals that feature local ingredients from area farms. Each themed event is hosted by a local winery or brewery and each is paired with a different beer or wine. A guest presenter from the hosting farm will talk a little bit about their operation and practices.
      
      Dates: July 29, Aug. 26, Sept. 23 and Oct. 21.
      
      They also talk about the 4th of July activities at Treetops.
      
      This show aired June 19, 2016.
      
      More info on Treetops at:
      http://treetops.com/
      
      More info on Behind the Mitten at:
      https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/8806302Sun, 19 Jun 2016 12:15:34 +0000John GonzalezJohn Gonzalez of MLive and "Behind the Mitten" spent some time at Treetops Resort in Gaylord where he talks to General Manager Barry Owens and Food and beverage Director Gabe Bober about all the activities going on this summer at fall at Treetops....
      They talk about Treetoops' Culinary Adventure Series, which begins July 29. These are 4-Course meals that feature local ingredients from area farms. Each themed event is hosted by a local winery or brewery and each is paired with a different beer or wine. A guest presenter from the hosting farm will talk a little bit about their operation and practices.
      
      Dates: July 29, Aug. 26, Sept. 23 and Oct. 21.
      
      They also talk about the 4th of July activities at Treetops.
      
      This show aired June 19, 2016.
      
      More info on Treetops at:
      http://treetops.com/
      
      More info on Behind the Mitten at:
      https://www.facebook.com/behindthemitten/?fref=ts]]>1139amysherman,behindthemitten,gaylordmi,johngonzalez,treetopsresortfalsefullhttps://www.spreaker.com/episode/btm-lansing-beer-fest-with-paul-starr--8801073
      They talk about beers at Hopcat, as well as Lansing Beer Fest, which is June 18 (1-6 p.m. at REO Town).
      
      More info on Lansing Beer Fest:
      http://www.lansingbeerfest.com/
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8801073Sat, 18 Jun 2016 14:53:04 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and the radio show Behind the Mitten talk to Paul Starr of I'm a Beer Hound and Ryan Engemann of Brewery Vivant while at Hopcat East Lansing. They talk about beers at Hopcat, as well as Lansing Beer Fest, which...
      They talk about beers at Hopcat, as well as Lansing Beer Fest, which is June 18 (1-6 p.m. at REO Town).
      
      More info on Lansing Beer Fest:
      http://www.lansingbeerfest.com/
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>710behindthemitten,imabeerhound,lansingbeerfestfalsefullhttps://www.spreaker.com/episode/btm-episode-59-new-holland-brewery-lansing-beer-fest-hopcat-lansing-brewery-vivant--8801013
      Show Notes:
      
      Segment 1:
      John and Amy talk to Paul Starr, and they also run into Ryan Engemann of Brewery Vivant, who happened to be at Hopcat. They talk about some cool events, including "explorer" classes at the Public Museum of Grand Rapids. Classes will be held June 21, July 19 and Aug. 16. They're titled "Science of Beer," ''Science of Flavor" and "Yeast Science/Wild Fermentations," respectively. Each class includes general admission to the museum — as well as three beer samples.
      More info on The Public Museum:
      http://www.grpm.org/
      More on Brewery Vivant:
      http://www.breweryferment.com/
      
      Segment 2: (10:01)
      John and Amy catch up with Joel Peterson of New Holland Brewery, as well as Chef Dale Beaubien, who talk about the expansion in Grand Rapids later this fall.
      More on the expansion from MLive: http://www.mlive.com/business/west-michigan/index.ssf/2014/10/rockford_new_holland.html
      More info on New Holland:
      http://newhollandbrew.com/
      
      Segment 3: (18:31)
      John and Amy catch up with New Holland's Pub on 8th Street Head Pub Brewer, Steve “Bert” Berthel, who is passionate about supporting Michigan agriculture as it pertains to the brewing industry. Right now he brews his beers with 100 percent Michigan products. He announces on the show that starting at the Summer Beer Festival in Ypsilanti that New Holland will feature Pub on 8th's beers, which are only available exclusively in Holland.
      
      Segment 4: (29:00)
      John and Amy get back with Paul Starr of I'm a Beer Hound and Ryan Engemann of Brewery Vivant to talk about some beers on tap at Hopcat East Lansing. They also talk about Lansing Beer Fest, which is June 18 (1-6 p.m. at REO Town).
      More info on Lansing Beer Fest:
      http://www.lansingbeerfest.com/
      They also feature BEER OF THE WEEK.
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8801013Sat, 18 Jun 2016 14:45:42 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive host the podcast and radio show Behind the Mitten. On this weekend's show they broadcast from Hopcat in East Lansing where they talk with some friends, including Paul Starr of I'm a Beer Hound. They also catch up...
      Show Notes:
      
      Segment 1:
      John and Amy talk to Paul Starr, and they also run into Ryan Engemann of Brewery Vivant, who happened to be at Hopcat. They talk about some cool events, including "explorer" classes at the Public Museum of Grand Rapids. Classes will be held June 21, July 19 and Aug. 16. They're titled "Science of Beer," ''Science of Flavor" and "Yeast Science/Wild Fermentations," respectively. Each class includes general admission to the museum — as well as three beer samples.
      More info on The Public Museum:
      http://www.grpm.org/
      More on Brewery Vivant:
      http://www.breweryferment.com/
      
      Segment 2: (10:01)
      John and Amy catch up with Joel Peterson of New Holland Brewery, as well as Chef Dale Beaubien, who talk about the expansion in Grand Rapids later this fall.
      More on the expansion from MLive: http://www.mlive.com/business/west-michigan/index.ssf/2014/10/rockford_new_holland.html
      More info on New Holland:
      http://newhollandbrew.com/
      
      Segment 3: (18:31)
      John and Amy catch up with New Holland's Pub on 8th Street Head Pub Brewer, Steve “Bert” Berthel, who is passionate about supporting Michigan agriculture as it pertains to the brewing industry. Right now he brews his beers with 100 percent Michigan products. He announces on the show that starting at the Summer Beer Festival in Ypsilanti that New Holland will feature Pub on 8th's beers, which are only available exclusively in Holland.
      
      Segment 4: (29:00)
      John and Amy get back with Paul Starr of I'm a Beer Hound and Ryan Engemann of Brewery Vivant to talk about some beers on tap at Hopcat East Lansing. They also talk about Lansing Beer Fest, which is June 18 (1-6 p.m. at REO Town).
      More info on Lansing Beer Fest:
      http://www.lansingbeerfest.com/
      They also feature BEER OF THE WEEK.
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>2384behindthemitten,hopcat,imabeerhound,newhollandbrewingfalsefullhttps://www.spreaker.com/episode/btm-episode-58-superior-foods-mackinac-island-gravel-bottom--8800847
      Here are the Show Notes:
      
      Segment 1:
      John and Amy catch up on what they did over the Memorial Day weekend. John talks about his trip to Duck Lake State Park in Muskegon and Dog & Suds in Montague.
      
      Segment 2: (Listen at 10:05)
      After a fun promo from Tim Hygh of Mackinac Island, we talk to Marty Booher, who helped put together Mackinac Island's partnership with Superior Foods and its "Simply Superior" products. In 2016, the partnership features Mackinac Island's Lobster Mac and Cheese.
      More on Superior Foods:
      http://superiorfoods.co/
      
      Segment 3: (Listen at 18:49)
      It's Tim Hygh of Mackinac Island. More on Mackinac Island:
      https://www.facebook.com/mackinacislandtourismbureau/?fref=ts
      
      Segment 4: (Listen 29:18)
      John and Amy talk about how they started working together on Michigan's Best for MLive, and run down some big events taking place in June, and BEER of the WEEK. The beer is from Gravel Bottom Brewery.
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8800847Sat, 18 Jun 2016 14:14:06 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and Behind the Mitten take you behind the scenes to the relationship between Superior Foods and Mackinac Island. They also run down their searches for Michigan's Best with MLive, and Beer of the Week from Gravel...
      Here are the Show Notes:
      
      Segment 1:
      John and Amy catch up on what they did over the Memorial Day weekend. John talks about his trip to Duck Lake State Park in Muskegon and Dog & Suds in Montague.
      
      Segment 2: (Listen at 10:05)
      After a fun promo from Tim Hygh of Mackinac Island, we talk to Marty Booher, who helped put together Mackinac Island's partnership with Superior Foods and its "Simply Superior" products. In 2016, the partnership features Mackinac Island's Lobster Mac and Cheese.
      More on Superior Foods:
      http://superiorfoods.co/
      
      Segment 3: (Listen at 18:49)
      It's Tim Hygh of Mackinac Island. More on Mackinac Island:
      https://www.facebook.com/mackinacislandtourismbureau/?fref=ts
      
      Segment 4: (Listen 29:18)
      John and Amy talk about how they started working together on Michigan's Best for MLive, and run down some big events taking place in June, and BEER of the WEEK. The beer is from Gravel Bottom Brewery.
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>2433gravelbottombrewery,mackinacisland,superiorfoodsfalsefullhttps://www.spreaker.com/episode/btm-gravel-bottom-s-nooky-is-beer-of-the-week-june-4-2016--8695422
      They also reveal:
      
      BEER OF THE WEEK:
      "Nooky," a pale ale from Gravel Bottom Brewing in Ada, located just east of Grand Rapids. Amy says "this beer is a nice pale ale, yellow gold in color, that comes in at a pleasant 40 IBU's (international bittering units). Not too hoppy, an easy drinking pale that features nice pine and a bit of citrus from the Michigan-grown Cascade hops." Gravel Bottom has been open for about three years, and owner Matt Michiels started, like many, as a home brewer. The brewery includes a home brew supply store right next door as well.
      
      Brewer Nick Roelofs explained that normally West Coast grown Cascade's are very piney. The rich soil here in Michigan "just gives them this nice citrus quality that you don't get from West Coast hops".
      
      MLive story and video:
      http://www.mlive.com/beer/2016/06/michigan_beer_of_the_week_june.html
      
      Statewide Events in June:
      http://www.mlive.com/entertainment/index.ssf/2016/06/summer_begins_30_things_to_do.html#0
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8695422Sun, 05 Jun 2016 14:03:25 +0000John GonzalezAmy Sherman and John Gonzalez of MLive and Behind the Mitten run down some events taking place this month (June, 2016) in Michigan. They also reveal: BEER OF THE WEEK: "Nooky," a pale ale from Gravel Bottom Brewing in Ada, located just east of Grand...
      They also reveal:
      
      BEER OF THE WEEK:
      "Nooky," a pale ale from Gravel Bottom Brewing in Ada, located just east of Grand Rapids. Amy says "this beer is a nice pale ale, yellow gold in color, that comes in at a pleasant 40 IBU's (international bittering units). Not too hoppy, an easy drinking pale that features nice pine and a bit of citrus from the Michigan-grown Cascade hops." Gravel Bottom has been open for about three years, and owner Matt Michiels started, like many, as a home brewer. The brewery includes a home brew supply store right next door as well.
      
      Brewer Nick Roelofs explained that normally West Coast grown Cascade's are very piney. The rich soil here in Michigan "just gives them this nice citrus quality that you don't get from West Coast hops".
      
      MLive story and video:
      http://www.mlive.com/beer/2016/06/michigan_beer_of_the_week_june.html
      
      Statewide Events in June:
      http://www.mlive.com/entertainment/index.ssf/2016/06/summer_begins_30_things_to_do.html#0
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>710beer,behindthemitten,craftbeer,gravelbottombrewery,michiganfalsefullhttps://www.spreaker.com/episode/btm-tim-hygh-of-mackinac-island-cvb-talks-simply-superior-lilac-festival--8695324
      More on Mackinac Island:
      https://www.facebook.com/mackinacislandtourismbureau/?fref=ts
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8695324Sun, 05 Jun 2016 13:47:37 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and Behind the Mitten interview Tim Hygh, executive director of the Mackinac Island Tourism Bureau. They discuss the Simply Superior products with Superior Foods, and they also talk about the Lilac Festival,...
      More on Mackinac Island:
      https://www.facebook.com/mackinacislandtourismbureau/?fref=ts
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>660amysherman,behindthemitten,johngonzalez,mackinacisland,timhyghfalsefullhttps://www.spreaker.com/episode/btm-superior-foods-lobster-mac-and-cheese--8695250
      At the end of this segment, Ben Darcie of Experience Beer talks about this week's Beer Tasting class (8 p.m. June 6) at Harmony Hall in Grand Rapids. More info: https://www.facebook.com/groups/ExperienceBeer/
      
      More on Superior Foods:
      http://superiorfoods.co/
      
      More on Mackinac Island:
      https://www.facebook.com/mackinacislandtourismbureau/?fref=ts
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8695250Sun, 05 Jun 2016 13:36:28 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and Behind the Mitten interview Marty Booher, who helped put together Mackinac Island's partnership with Superior Foods and its "Simply Superior" products. In 2016, the partnership features Mackinac Island's...
      At the end of this segment, Ben Darcie of Experience Beer talks about this week's Beer Tasting class (8 p.m. June 6) at Harmony Hall in Grand Rapids. More info: https://www.facebook.com/groups/ExperienceBeer/
      
      More on Superior Foods:
      http://superiorfoods.co/
      
      More on Mackinac Island:
      https://www.facebook.com/mackinacislandtourismbureau/?fref=ts
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>600behindthemitten,mackinacisland,superiorfoodsfalsefullhttps://www.spreaker.com/episode/wood-radio-kari-lynch-interviewed-by-amy-sherman-and-john-gonzalez--8672940
      This interview aired on June 2, 2016. John and Amy filled in for Neal Dionne on West Michigan Live on WOOD Radio (1300-AM and 106.9-FM).
      
      More on Kari Lynch:
      http://karilynch.com/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8672940Thu, 02 Jun 2016 18:17:53 +0000John GonzalezJohn Gonzalez of MLive and the Behind the Mitten interview country singer Kari Lynch, who performs tonight (7 p.m., June 2, 2016) at the Rockford Brewing Company. Kari is an up-and-coming singer/songwriter living in Nashville. She is originally from...
      This interview aired on June 2, 2016. John and Amy filled in for Neal Dionne on West Michigan Live on WOOD Radio (1300-AM and 106.9-FM).
      
      More on Kari Lynch:
      http://karilynch.com/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>547behindthemitten,countrymusic,karilynch,michigan,mlivefalsefullhttps://www.spreaker.com/episode/btm-episode-57-short-s-brewery-bellaire-firekeepers-casino-empire-malting-new-holland-brewery--8647782
      Segment 1:
      Interview with Rachel Krino, Assistant Director of Bellaire Chamber of Commerce
      More at: http://www.bellairechamber.com
      
      Segment 2: (Listen at 10:22)
      John and Amy interview Alison Babb of Empire Malting Co. at New Holland Brewing.
      More info at http://empiremalting.com/
      
      Segment 3: (Listen at 19:22)
      An interview with Jim Wise of FireKeepers Casino Hotel in Battle Creek.
      More info at http://www.firekeeperscasino.com/
      
      Segment 4: (Listen at 29:38)
      An interview with Bridgett Beckwith of Short's Brewery in Bellaire.
      More info: https://www.shortsbrewing.com/
      
      BEER of the WEEK:
      Nicie -- an American Wheat Ale brewed with orange zest, lemon zest, coriander, and a hint of peppercorn. Orange-gold in color and light in body, Nicie is infused with the scents and flavors of fresh citrus. The subtle taste of coriander and spice of peppercorn makes this ale both refreshing and complex.
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8647782Mon, 30 May 2016 21:19:42 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten recorded two segments of this weekend's show at Short's Brewery in Bellaire. The other two segments were recorded at FireKeepers Casino in Battle Creek and at New Holland Brewery. Segment 1:...
      Segment 1:
      Interview with Rachel Krino, Assistant Director of Bellaire Chamber of Commerce
      More at: http://www.bellairechamber.com
      
      Segment 2: (Listen at 10:22)
      John and Amy interview Alison Babb of Empire Malting Co. at New Holland Brewing.
      More info at http://empiremalting.com/
      
      Segment 3: (Listen at 19:22)
      An interview with Jim Wise of FireKeepers Casino Hotel in Battle Creek.
      More info at http://www.firekeeperscasino.com/
      
      Segment 4: (Listen at 29:38)
      An interview with Bridgett Beckwith of Short's Brewery in Bellaire.
      More info: https://www.shortsbrewing.com/
      
      BEER of the WEEK:
      Nicie -- an American Wheat Ale brewed with orange zest, lemon zest, coriander, and a hint of peppercorn. Orange-gold in color and light in body, Nicie is infused with the scents and flavors of fresh citrus. The subtle taste of coriander and spice of peppercorn makes this ale both refreshing and complex.
      
      More on BTM:
      https://www.facebook.com/behindthemitten?fref=ts]]>2448behindthemitten,casino,michiganbeer,newhollandbrewing,shortsbrewingfalsefullhttps://www.spreaker.com/episode/btm-meet-maltress-alison-babb-of-empire-malting-co--8647685
      More on Empire Malting:
      http://empiremalting.com/index.php/about-us/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8647685Mon, 30 May 2016 21:04:20 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten interview Alison Babb of Empire Malting Co. while at New Holland Brewery. This was recorded as a podcast in March of 2016, and aired May 28, 2016. More on Empire Malting:...
      More on Empire Malting:
      http://empiremalting.com/index.php/about-us/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>600amysherman,behindthemitten,empiremalting,johngonzalez,michiganfalsefullhttps://www.spreaker.com/episode/btm-what-s-new-at-firekeepers-casino-hotel--8647649
      More on FireKeepers:
      http://www.firekeeperscasino.com/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8647649Mon, 30 May 2016 20:59:49 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten interview Jim Wise of FireKeepers Casino. This segment aired May 28, 2016. More on FireKeepers: http://www.firekeeperscasino.com/ More on Behind the Mitten:...
      More on FireKeepers:
      http://www.firekeeperscasino.com/
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>660battlecreek,behindthemitten,casino,firekeeperscasino,michiganfalsefullhttps://www.spreaker.com/episode/btm-episode-56-things-to-do-in-coldwater-country-michigan--8584091
      Segment 1:
      Debra Yee, executive director of the Coldwater Country CVB, and Dennis Babjack, president of the Coldwater Lake Association.
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      More info on the Association:
      http://www.coldwaterlakeassociation.com/
      
      Segment 2: (9:40)
      Susan Magocs, co-owner of the Capri and board president of the Coldwater Country CVB, and Christine Delaney, executive director of the Tibbits.
      More on the Capri Drive-In:
      www.facebook.com/capri-drive-in
      More on Tibbits Opera House:
      www.facebook.com/tibbitsoperahouse
      
      Segment 3: (19:05)
      Geri and Terry Bloom of the Little River Railroad and Saulk Trail Trail Trading Post. Terry speaks passionately about why people are enamored with steam locomotives. And Geri talks about the jewelry, model train display and one of the biggest collections of Minnetonka Moccasins you will find at the trading post.
      More on the Little River Railroad:
      www.facebook.com/little-river-railroad
      More on Saulk Trail Trading Post:
      www.facebook.com/sauktrailtradingpost
      
      Segment 4: (29:15)
      Matt Stritzinger, owner of Adventure Zone and Dickey's Barbecue Pit, and Nicole Steel, executive director of the Coldwater Area Chamber. Matt talks about the fun you can have at Adventure Zone, plus great BBQ at Dickey's. And Nichole talks about local festivals. Both are excited about Michigan's Largest Garage Sale, which is along US 12 and passes through Coldwater. This year it's from Aug. 12-14, 2016.
      More on Adventure Zone:
      www.facebook.com/adventurezone
      More on Dickey's Barbecue:
      www.facebook.com/dickeys-barbecue-pit-coldwater-mi
      More on Coldwater Area Chamber Festivals:
      www.facebook.com/coldwaterareachamber
      More on Michigan's Longest Garage Sale:
      http://www.us12heritagetrail.org/garage_sale.asp
      
      BEER OF THE WEEK
      Kamikaze Kaleidoscope from Dark Horse Brewing Co., a Wit beer from our friends in Marshall. It has citrus aromas, which makes it a perfect summer beer.
      More info: http://www.darkhorsebrewery.com/kamikaze-kaleidoscope/
      
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8584091Mon, 23 May 2016 11:43:02 +0000John GonzalezJohn Gonzalez and Amy Sherman recently spent some time in Coldwater, Michigan, where they learned more about things to do in the area, which is rich in Michigan history and outdoor activities. This show aired May 21 on radio stations across the state...
      Segment 1:
      Debra Yee, executive director of the Coldwater Country CVB, and Dennis Babjack, president of the Coldwater Lake Association.
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      More info on the Association:
      http://www.coldwaterlakeassociation.com/
      
      Segment 2: (9:40)
      Susan Magocs, co-owner of the Capri and board president of the Coldwater Country CVB, and Christine Delaney, executive director of the Tibbits.
      More on the Capri Drive-In:
      www.facebook.com/capri-drive-in
      More on Tibbits Opera House:
      www.facebook.com/tibbitsoperahouse
      
      Segment 3: (19:05)
      Geri and Terry Bloom of the Little River Railroad and Saulk Trail Trail Trading Post. Terry speaks passionately about why people are enamored with steam locomotives. And Geri talks about the jewelry, model train display and one of the biggest collections of Minnetonka Moccasins you will find at the trading post.
      More on the Little River Railroad:
      www.facebook.com/little-river-railroad
      More on Saulk Trail Trading Post:
      www.facebook.com/sauktrailtradingpost
      
      Segment 4: (29:15)
      Matt Stritzinger, owner of Adventure Zone and Dickey's Barbecue Pit, and Nicole Steel, executive director of the Coldwater Area Chamber. Matt talks about the fun you can have at Adventure Zone, plus great BBQ at Dickey's. And Nichole talks about local festivals. Both are excited about Michigan's Largest Garage Sale, which is along US 12 and passes through Coldwater. This year it's from Aug. 12-14, 2016.
      More on Adventure Zone:
      www.facebook.com/adventurezone
      More on Dickey's Barbecue:
      www.facebook.com/dickeys-barbecue-pit-coldwater-mi
      More on Coldwater Area Chamber Festivals:
      www.facebook.com/coldwaterareachamber
      More on Michigan's Longest Garage Sale:
      http://www.us12heritagetrail.org/garage_sale.asp
      
      BEER OF THE WEEK
      Kamikaze Kaleidoscope from Dark Horse Brewing Co., a Wit beer from our friends in Marshall. It has citrus aromas, which makes it a perfect summer beer.
      More info: http://www.darkhorsebrewery.com/kamikaze-kaleidoscope/
      
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>2423behindthemitten,coldwater,coldwatermi,michigan,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-fun-at-adenture-zone-plus-coldwater-area-chamber-festivals--8584020
      On this weekend's show (which aired May 21, 2016), they talked to Matt Stritzinger, owner of Adventure Zone and Dickey's Barbecue Pit, and Nichole Steel, executive director of the Coldwater Area Chamber.
      
      Matt talks about the fun you can have at Adventure Zone, plus great BBQ at Dickey's. And Nicole talks about local festivals. Both are excited about Michigan's Largest Garage Sale, which is along US 12 and passes through Coldwater. This year it's from Aug. 12-14, 2016.
      
      More on Adventure Zone:
      www.facebook.com/adventurezone
      
      More on Dickey's Barbecue:
      www.facebook.com/dickeys-barbecue-pit-coldwater-mi
      
      More on Coldwater Area Chamber Festivals:
      www.facebook.com/coldwaterareachamber
      
      More on Michigan's Longest Garage Sale:
      http://www.us12heritagetrail.org/garage_sale.asp
      
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8584020Mon, 23 May 2016 11:27:56 +0000John GonzalezJohn Gonzalez and Amy Sherman recently spent some time in Coldwater, Michigan, where they learned more about Adventure Zone and local festivals from the Coldwater Area Chamber. On this weekend's show (which aired May 21, 2016), they talked to Matt...
      On this weekend's show (which aired May 21, 2016), they talked to Matt Stritzinger, owner of Adventure Zone and Dickey's Barbecue Pit, and Nichole Steel, executive director of the Coldwater Area Chamber.
      
      Matt talks about the fun you can have at Adventure Zone, plus great BBQ at Dickey's. And Nicole talks about local festivals. Both are excited about Michigan's Largest Garage Sale, which is along US 12 and passes through Coldwater. This year it's from Aug. 12-14, 2016.
      
      More on Adventure Zone:
      www.facebook.com/adventurezone
      
      More on Dickey's Barbecue:
      www.facebook.com/dickeys-barbecue-pit-coldwater-mi
      
      More on Coldwater Area Chamber Festivals:
      www.facebook.com/coldwaterareachamber
      
      More on Michigan's Longest Garage Sale:
      http://www.us12heritagetrail.org/garage_sale.asp
      
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>711adventurezone,barbecue,behindthemitten,coldwatermi,michiganfalsefullhttps://www.spreaker.com/episode/btm-little-river-railroad-saulk-trail-trading-post-in-coldwater--8583941
      On this weekend's show (which aired May 21, 2016), they talked to Geri and Terry Bloom, who co-own both businesses.
      
      Terry speaks passionately about why people are enamored with steam locomotives. And Geri talks about the jewelry, model train display and one of the biggest collections of Minnetonka Moccasins you will find at the trading post.
      
      More on the Little River Railroad:
      www.facebook.com/little-river-railroad
      
      More on Saulk Trail Trading Post:
      www.facebook.com/sauktrailtradingpost
      
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8583941Mon, 23 May 2016 11:16:33 +0000John GonzalezJohn Gonzalez and Amy Sherman recently spent some time in Coldwater, Michigan, where they learned more about Little River Railroad and the Saulk Trail Trading Post On this weekend's show (which aired May 21, 2016), they talked to Geri and Terry...
      On this weekend's show (which aired May 21, 2016), they talked to Geri and Terry Bloom, who co-own both businesses.
      
      Terry speaks passionately about why people are enamored with steam locomotives. And Geri talks about the jewelry, model train display and one of the biggest collections of Minnetonka Moccasins you will find at the trading post.
      
      More on the Little River Railroad:
      www.facebook.com/little-river-railroad
      
      More on Saulk Trail Trading Post:
      www.facebook.com/sauktrailtradingpost
      
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>660behindthemitten,coldwatermi,littleriverrailroad,michigan,saulktrailfalsefullhttps://www.spreaker.com/episode/btm-capri-drive-in-tibbits-opera-house-are-coldwater-treasures--8583881
      On this weekend's show (which aired May 21, 2016), they talked to Susan Magocs, co-owner of the Capri and board president of the Coldwater Country CVB, and Christine Delaney, executive director of the Tibbits.
      
      More on the Capri Drive-In:
      www.facebook.com/capri-drive-in
      
      More on Tibbits Opera House:
      www.facebook.com/tibbitsoperahouse
      
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8583881Mon, 23 May 2016 11:03:40 +0000John GonzalezJohn Gonzalez and Amy Sherman recently spent some time in Coldwater, Michigan, where they learned more about two historic treasures: The Capri Drive-In, and Tibbits Opera House. On this weekend's show (which aired May 21, 2016), they talked to Susan...
      On this weekend's show (which aired May 21, 2016), they talked to Susan Magocs, co-owner of the Capri and board president of the Coldwater Country CVB, and Christine Delaney, executive director of the Tibbits.
      
      More on the Capri Drive-In:
      www.facebook.com/capri-drive-in
      
      More on Tibbits Opera House:
      www.facebook.com/tibbitsoperahouse
      
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>600behindthemitten,capridrivein,coldwatermi,michigan,tibbitsoperahousefalsefullhttps://www.spreaker.com/episode/btm-coldwater-country-offers-100-lakes-for-fishing-boating-and-more--8576834
      On this weekend's show (which aired May 21, 2016), they talk to Debra Yee, executive director of the Coldwater Country CVB, and Dennis Babjack, president of the Coldwater Lake Association.
      
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      
      More info on the Association:
      http://www.coldwaterlakeassociation.com/
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8576834Sun, 22 May 2016 12:35:19 +0000John GonzalezJohn Gonzalez and Amy Sherman recently spent some time in Coldwater, Michigan, where they discovered more than 100 lakes, including two chains of lakes, in Branch County. On this weekend's show (which aired May 21, 2016), they talk to Debra Yee,...
      On this weekend's show (which aired May 21, 2016), they talk to Debra Yee, executive director of the Coldwater Country CVB, and Dennis Babjack, president of the Coldwater Lake Association.
      
      More info on Coldwater Country:
      www.facebook.com/coldwater-country-fun
      
      More info on the Association:
      http://www.coldwaterlakeassociation.com/
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>720amysherman,behindthemitten,coldwatermi,johngonzalez,michiganfalsefullhttps://www.spreaker.com/episode/wharton-center-elizabeth-stanley-of-bridges-of-madison-county--8561210
      The Broadway musical will be at the Wharton Center in East Lansing, Michigan. Performances are May 19-22, 2016.
      
      Ticket information at: http://www.whartoncenter.com/events/detail/the-bridges-of-madison-county
      
      Based on the best-selling novel by ROBERT JAMES WALLER, THE BRIDGES OF MADISON COUNTY tells the story of Iowa housewife Francesca Johnson (played by Elizabeth Stanley) and her life-changing, four-day whirlwind romance with traveling photographer Robert Kincaid. It’s an unforgettable story of two people caught between decision and desire, as a chance encounter becomes a second chance at so much more.]]>https://api.spreaker.com/episode/8561210Fri, 20 May 2016 13:58:31 +0000John GonzalezOn this podcast, John Gonzalez of MLive and the radio show "Behind the Mitten" talks to actor Elizabeth Stanley about "Bridges of Madison County." The Broadway musical will be at the Wharton Center in East Lansing, Michigan. Performances are May...
      The Broadway musical will be at the Wharton Center in East Lansing, Michigan. Performances are May 19-22, 2016.
      
      Ticket information at: http://www.whartoncenter.com/events/detail/the-bridges-of-madison-county
      
      Based on the best-selling novel by ROBERT JAMES WALLER, THE BRIDGES OF MADISON COUNTY tells the story of Iowa housewife Francesca Johnson (played by Elizabeth Stanley) and her life-changing, four-day whirlwind romance with traveling photographer Robert Kincaid. It’s an unforgettable story of two people caught between decision and desire, as a chance encounter becomes a second chance at so much more.]]>775bridgesofmadisoncounty,elizabethstanley,johngonzalez,michigan,whartoncenterfalsefullhttps://www.spreaker.com/episode/btm-top-5-may-20-22-2016-berlin-raceway-barley-bbq-and-beats-phantom-of-the-opera-and-more--8560700
      Here is the list for May 20-21:
      
      5. World Expo of Beer takes place this weekend, Friday and Saturday at (May 20-21) at Heritage Park in Frankenmuth.
      The Expo is one of Michigan's largest beer sampling events with nearly 300 different beers available from around the world.
      Hours are: 5-10 p.m Friday and 3-10 p.m. Saturday.
      Admission is $10 and includes a free collector beer sampling mug. Sample tickets sold separately.
      More info at worldexpoofbeer.com
      
      4. The 4th Annual BBQ, Blues and Bluegrass: A Taste of Michigan takes place Saturday May 21 from Noon-8:00 p.m.
      at Whirlpool Centennial Park in St. Joseph.
      Great BBQ with Charlie’s Piggin’ N’ Grinnin’, Coach’s Bar & Grill, the Greenbush Brisket Van and more.
      Plus Great Music with: Jonny Lang, Sam Bush, Joe Louis Walker, High Valley, Trout Steak Revival
      More info:wmta.org
      
      3. The first Barley, BBQ & Beats takes place from 5-9 Saturday (May 21) at the Van Andel Arena. It is presented by Hospice of Michigan, the largest provider of hospice care in the state.
      The festival will showcase whiskeys distilled in Michigan, along with barbeque from leading pit masters and barbeque restaurants. The evening will also feature hometown favorites Domestic Problems, Mid-Life Crisis and Big Dudee Roo.
      Tickets are $35 in advance and $40 at the door. More info at www.vanandelarena.com
      
      2. Are you ready for Cars, Crafts & Coneys!
      On Saturday at the Berlin Raceway you get a CLASSIC CAR SHOW, Burn Out Competition, Craft Beer and a Coney Dog Eating contest.
      It is Presented by 28th Street Metro Cruise
      The Classic Car Show is from 3:30PM - 5:30PM
      The Coney Dog competition takes place at Intermission of the Berlin Race. The winner of the coney dog eating competition advances to the finals at Grand Coney on July 9 in Grand Rapids.
      More info at berlinraceway.com
      
      1. PHANTOM OF THE OPERA, 16 performances through May 29.
      At DeVos Performance Hall in Grand Rapids, presented by Broadway Grand Rapids.
      This production is “bigger and better than ever before,” and boasts many exciting special effects including the show’s legendary chandelier, new scenic and lighting designs, new staging and choreography. With a cast and orchestra of 52, Phantom is one of the largest productions on tour. Tickets starting at $54.50. More info: broadwaygrandrapids.com
      
      More events on MLive: http://www.mlive.com/entertainment/index.ssf/2016/05/12_things_to_do_this_weekend_i_2.html#0
      
      More on Behind the Mitten: https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8560700Fri, 20 May 2016 12:56:31 +0000John GonzalezJohn Gonzalez and Amy Sherman of MLive and Behind the Mitten offer a weekly Top 5 list of things to do each weekend. It airs Friday mornings on WOOD Radio. Here is the list for May 20-21: 5. World Expo of Beer takes place this weekend, Friday and...
      Here is the list for May 20-21:
      
      5. World Expo of Beer takes place this weekend, Friday and Saturday at (May 20-21) at Heritage Park in Frankenmuth.
      The Expo is one of Michigan's largest beer sampling events with nearly 300 different beers available from around the world.
      Hours are: 5-10 p.m Friday and 3-10 p.m. Saturday.
      Admission is $10 and includes a free collector beer sampling mug. Sample tickets sold separately.
      More info at worldexpoofbeer.com
      
      4. The 4th Annual BBQ, Blues and Bluegrass: A Taste of Michigan takes place Saturday May 21 from Noon-8:00 p.m.
      at Whirlpool Centennial Park in St. Joseph.
      Great BBQ with Charlie’s Piggin’ N’ Grinnin’, Coach’s Bar & Grill, the Greenbush Brisket Van and more.
      Plus Great Music with: Jonny Lang, Sam Bush, Joe Louis Walker, High Valley, Trout Steak Revival
      More info:wmta.org
      
      3. The first Barley, BBQ & Beats takes place from 5-9 Saturday (May 21) at the Van Andel Arena. It is presented by Hospice of Michigan, the largest provider of hospice care in the state.
      The festival will showcase whiskeys distilled in Michigan, along with barbeque from leading pit masters and barbeque restaurants. The evening will also feature hometown favorites Domestic Problems, Mid-Life Crisis and Big Dudee Roo.
      Tickets are $35 in advance and $40 at the door. More info at www.vanandelarena.com
      
      2. Are you ready for Cars, Crafts & Coneys!
      On Saturday at the Berlin Raceway you get a CLASSIC CAR SHOW, Burn Out Competition, Craft Beer and a Coney Dog Eating contest.
      It is Presented by 28th Street Metro Cruise
      The Classic Car Show is from 3:30PM - 5:30PM
      The Coney Dog competition takes place at Intermission of the Berlin Race. The winner of the coney dog eating competition advances to the finals at Grand Coney on July 9 in Grand Rapids.
      More info at berlinraceway.com
      
      1. PHANTOM OF THE OPERA, 16 performances through May 29.
      At DeVos Performance Hall in Grand Rapids, presented by Broadway Grand Rapids.
      This production is “bigger and better than ever before,” and boasts many exciting special effects including the show’s legendary chandelier, new scenic and lighting designs, new staging and choreography. With a cast and orchestra of 52, Phantom is one of the largest productions on tour. Tickets starting at $54.50. More info: broadwaygrandrapids.com
      
      More events on MLive: http://www.mlive.com/entertainment/index.ssf/2016/05/12_things_to_do_this_weekend_i_2.html#0
      
      More on Behind the Mitten: https://www.facebook.com/behindthemitten?fref=ts]]>123amysherman,behindthemitten,michigan,thingstodo,top5falsefullhttps://www.spreaker.com/episode/btm-episode-55-pink-pony-mackinac-island-show--8523078
      Segment 1: Chris Shepler of Shepler's Mackinac Island Ferry.
      More info Shepler's: https://www.facebook.com/sheplersferry/
      
      Segment 2: Business owner Bob Benser talks about new projects, as well as the Island history. He co-owns the Chippewa Hotel, Original Murdick's Fudge as well as other ventures. (Listen at 10:01).
      More info on Original Murdick's Fudge: http://www.originalmurdicksfudge.com/
      More info on Chippewa Hotel: http://www.chippewahotel.com/
      
      Segment 3: Phil Porter, the director of Mackinac State Historic Parks, talk about the Island's rich history. (Listen at 19:08).
      More on Mackinac Parks: http://www.mackinacparks.com/
      Plus: You can hear the promo from the brewers/reps from Blackrocks, Founders, Beards, Dark Horse and Saugatuck Brewing.
      
      Segment 4: John and Amy talk to golf pro Chuck Olson of the Wawashkamo Golf Club (Listen at 29:33).
      More on Wawashkamo: http://www.wawashkamo.com/
      
      and Brian Bailey, GM at the Chippewa Hotel, Lilac Suites and the Pink Pony (Listen at 34:10).
      More on the Chippewa Hotel: http://www.chippewahotel.com/
      
      John and Amy also do BEER of THE WEEK from Blackrocks in Marquette. (Listen at 37:47).
      More on Blackrocks: http://www.blackrocksbrewery.com/#first-pic
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8523078Mon, 16 May 2016 12:15:03 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten spend the weekend on Mackinac Island as part of the Chippewa Hotel Michigan Craft Beer Weekend. Segment 1: Chris Shepler of Shepler's Mackinac Island Ferry. More info Shepler's:...
      Segment 1: Chris Shepler of Shepler's Mackinac Island Ferry.
      More info Shepler's: https://www.facebook.com/sheplersferry/
      
      Segment 2: Business owner Bob Benser talks about new projects, as well as the Island history. He co-owns the Chippewa Hotel, Original Murdick's Fudge as well as other ventures. (Listen at 10:01).
      More info on Original Murdick's Fudge: http://www.originalmurdicksfudge.com/
      More info on Chippewa Hotel: http://www.chippewahotel.com/
      
      Segment 3: Phil Porter, the director of Mackinac State Historic Parks, talk about the Island's rich history. (Listen at 19:08).
      More on Mackinac Parks: http://www.mackinacparks.com/
      Plus: You can hear the promo from the brewers/reps from Blackrocks, Founders, Beards, Dark Horse and Saugatuck Brewing.
      
      Segment 4: John and Amy talk to golf pro Chuck Olson of the Wawashkamo Golf Club (Listen at 29:33).
      More on Wawashkamo: http://www.wawashkamo.com/
      
      and Brian Bailey, GM at the Chippewa Hotel, Lilac Suites and the Pink Pony (Listen at 34:10).
      More on the Chippewa Hotel: http://www.chippewahotel.com/
      
      John and Amy also do BEER of THE WEEK from Blackrocks in Marquette. (Listen at 37:47).
      More on Blackrocks: http://www.blackrocksbrewery.com/#first-pic
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>2418behindthemitten,mackinacisland,originalmurdicksfudge,pinkpony,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-pink-pony-chippewa-hotel-wawashkamo-golf-club-beer-of-the-week-on-mackinac-island--8522929
      They talk to Chuck Olson of the Wawashkamo Golf Club, as well as Brian Bailey of the Chippewa Hotel.
      
      And they do BEER of THE WEEK, which is Blackrocks 51K IPA.
      
      More on Wawashkamo: http://www.wawashkamo.com/
      
      More on the Chippewa Hotel: http://www.chippewahotel.com/
      
      More on Blackrocks: http://www.blackrocksbrewery.com/#first-pic
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8522929Mon, 16 May 2016 11:51:20 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten go to Mackinac Island where they participate in the Chippewa Hotel Michigan Craft Beer Weekend at the Pink Pony. They talk to Chuck Olson of the Wawashkamo Golf Club, as well as Brian Bailey of the...
      They talk to Chuck Olson of the Wawashkamo Golf Club, as well as Brian Bailey of the Chippewa Hotel.
      
      And they do BEER of THE WEEK, which is Blackrocks 51K IPA.
      
      More on Wawashkamo: http://www.wawashkamo.com/
      
      More on the Chippewa Hotel: http://www.chippewahotel.com/
      
      More on Blackrocks: http://www.blackrocksbrewery.com/#first-pic
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>710amysherman,blackrocks,mackinacisland,pinkpony,wawashkamogolffalsefullhttps://www.spreaker.com/episode/btm-mackinac-parks-a-big-part-of-the-mackinac-island-experience--8522803
      Phil talks about the Island's rich history, and all the things you can do with a family park pass for the season.
      
      More on Mackinac Parks: http://www.mackinacparks.com/
      
      More on Behind the Mitten: https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8522803Mon, 16 May 2016 11:43:37 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten talk to Phil Porter, who is the director of Mackinac State Historic Parks on Mackinac Island and Mackinaw City. Phil talks about the Island's rich history, and all the things you can do with a family...
      Phil talks about the Island's rich history, and all the things you can do with a family park pass for the season.
      
      More on Mackinac Parks: http://www.mackinacparks.com/
      
      More on Behind the Mitten: https://www.facebook.com/behindthemitten?fref=ts]]>660amysherman,johngonzalez,mackinacisland,michigan,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-mackinac-island-business-owner-bob-benser-ready-for-2016-season--8522772
      He is a co-owner of the Chippewa Hotel, as well as Original Murdick's Fudge, Island Slice and a few other ventures.
      
      He said there are high hopes for 2016 season, which is already at 5-6 percent ahead of last year in advance bookings.
      
      More info on Original Murdick's Fudge: http://www.originalmurdicksfudge.com/
      
      More info on Chippewa Hotel: http://www.chippewahotel.com/
      
      More on BTM: https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8522772Mon, 16 May 2016 11:35:04 +0000John GonzalezBob Benser, a business owner on Mackinac Island, talks to John Gonzalez and Amy Sherman about what's new this year's on America's favorite vacation summer place. He is a co-owner of the Chippewa Hotel, as well as Original Murdick's Fudge, Island...
      He is a co-owner of the Chippewa Hotel, as well as Original Murdick's Fudge, Island Slice and a few other ventures.
      
      He said there are high hopes for 2016 season, which is already at 5-6 percent ahead of last year in advance bookings.
      
      More info on Original Murdick's Fudge: http://www.originalmurdicksfudge.com/
      
      More info on Chippewa Hotel: http://www.chippewahotel.com/
      
      More on BTM: https://www.facebook.com/behindthemitten?fref=ts]]>600amysherman,behindthemitten,johngonzalez,mackinacisland,originalmurdicksfudgefalsefullhttps://www.spreaker.com/episode/btm-shepler-s-mackinac-island-ferry-with-chris-shepler--8522722
      The Miss Margy is an all-aluminum 85-foot ferry manufactured for Shepler's Ferry by Moran Iron Works in Onaway.
      
      More info Shepler's: https://www.facebook.com/sheplersferry/
      
      More on the Miss Margy: http://www.mlive.com/lansing-news/index.ssf/2015/07/gov_rick_snyder_christens_shep.html
      
      More on Behind the Mitten: https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8522722Mon, 16 May 2016 11:23:45 +0000John GonzalezJohn Gonzalez and Amy Sherman interview Chris Shepler of Shepler's Mackinac Island Ferry. They talk about the upcoming 2016 season, as well as its new vessel -- The Miss Margy. The Miss Margy is an all-aluminum 85-foot ferry manufactured for...
      The Miss Margy is an all-aluminum 85-foot ferry manufactured for Shepler's Ferry by Moran Iron Works in Onaway.
      
      More info Shepler's: https://www.facebook.com/sheplersferry/
      
      More on the Miss Margy: http://www.mlive.com/lansing-news/index.ssf/2015/07/gov_rick_snyder_christens_shep.html
      
      More on Behind the Mitten: https://www.facebook.com/behindthemitten?fref=ts]]>720amysherman,johngonzalez,mackinacisland,puremichigan,sheplersferryfalsefullhttps://www.spreaker.com/episode/garth-brooks-in-grand-rapids-day-4--8516433https://api.spreaker.com/episode/8516433Sun, 15 May 2016 15:56:04 +0000John Gonzalez682garthbrooks,garthbrooksworldtour,grandrapids,trishayearwood,vanandelarenafalsefullhttps://www.spreaker.com/episode/fifth-third-river-bank-run-2016-race-day--8507267http://www.mlive.com/sports/grand-rapids/index.ssf/2016/05/search_through_the_fifth_third.html#incart_river_index#incart_gallery]]>https://api.spreaker.com/episode/8507267Sat, 14 May 2016 10:36:18 +0000John GonzalezAmy Sherman of MLive interviews Jamie Dionne, who performed the National Anthem at the 2016 Fifth Third River Bank Run in Grand Rapids. More info:...http://www.mlive.com/sports/grand-rapids/index.ssf/2016/05/search_through_the_fifth_third.html#incart_river_index#incart_gallery]]>430amysherman,behindthemitten,jamiedionne,mlive,riverbankrunfalsefullhttps://www.spreaker.com/episode/btm-episode-54-on-mackinac-island-superior-foods-grand-hotel-and-more--8462394
      Segment 1: On the show they talk to Tim Hygh, executive director of the Mackinac Island Tourism Bureau about what visitors can expect for the 2016 season.
      More on Mackinac: http://www.mackinacisland.org/
      
      Segment 2: They talk to Superior Foods product researcher and developer Scott Zagers (Listen at 9:40)
      More on Superior: http://www.superiorfoods.com/
      
      Segment 3: John and Amy talk about some of their favorite stops on the Island, including the Grand Hotel (Listen at 18:00)
      More more on the Grand: http://www.grandhotel.com/
      
      Segment 4: Amy and John are rejoined by Tim Hygh, who runs down some big events and also unveil BEER OF THE WEEK, which is a beer made exclusively for the Grand Hotel by Bell's Brewery in Kalamazoo (Listen at 27:50)
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8462394Mon, 09 May 2016 17:34:13 +0000John GonzalezAmy Sherman and John Gonzalez of Behind the Mitten and MLive.com spent some time on Mackinac Island for the debut of the new Make It Mackinac Mac and Cheese. It's a new product available at local retailers that features lobster mac and cheese....
      Segment 1: On the show they talk to Tim Hygh, executive director of the Mackinac Island Tourism Bureau about what visitors can expect for the 2016 season.
      More on Mackinac: http://www.mackinacisland.org/
      
      Segment 2: They talk to Superior Foods product researcher and developer Scott Zagers (Listen at 9:40)
      More on Superior: http://www.superiorfoods.com/
      
      Segment 3: John and Amy talk about some of their favorite stops on the Island, including the Grand Hotel (Listen at 18:00)
      More more on the Grand: http://www.grandhotel.com/
      
      Segment 4: Amy and John are rejoined by Tim Hygh, who runs down some big events and also unveil BEER OF THE WEEK, which is a beer made exclusively for the Grand Hotel by Bell's Brewery in Kalamazoo (Listen at 27:50)
      
      More info on Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>2334amysherman,behindthemitten,mackinacislandfalsefullhttps://www.spreaker.com/episode/btm-thank-you-podcast-may-4--8417650
      Behind the Weekend was awarded "Best in Category" at the Michigan Association of Broadcasters for Special Show or Personality (on May 3, 2016).
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten
      
      Tune in:
      *7 a.m. Sunday on 104.9 The Edge in Battle Creek
      *Noon Sunday on Talk Radio 1360 WKMI in Kalamazoo
      *3 p.m. Sunday on Supertalk 1570 in Flint
      *6 p.m. Sunday on WOOD Radio in Grand Rapids.]]>https://api.spreaker.com/episode/8417650Wed, 04 May 2016 19:11:02 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten recorded a quick podcast (May 4, 2016) to thank listeners, sponsors and those behind the scenes that make their show possible every week. Behind the Weekend was awarded "Best in Category" at the...
      Behind the Weekend was awarded "Best in Category" at the Michigan Association of Broadcasters for Special Show or Personality (on May 3, 2016).
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten
      
      Tune in:
      *7 a.m. Sunday on 104.9 The Edge in Battle Creek
      *Noon Sunday on Talk Radio 1360 WKMI in Kalamazoo
      *3 p.m. Sunday on Supertalk 1570 in Flint
      *6 p.m. Sunday on WOOD Radio in Grand Rapids.]]>788amysherman,behindthemitten,johngonzalez,podcastfalsefullhttps://www.spreaker.com/episode/all-about-lansing-with-tracy-padot-april-23--8411205
      Here they talk to Tracy Padot of Greater Lansing Convention & Visitors Bureau.
      
      More info: http://www.lansing.org/]]>https://api.spreaker.com/episode/8411205Tue, 03 May 2016 23:57:42 +0000John GonzalezAmy Sherman and John Gonzalez traveled to Lansing for the Pure Michigan Tourism Conference where industry professionals talked about the state's incredible growth in the travel industry. Here they talk to Tracy Padot of Greater Lansing Convention &...
      Here they talk to Tracy Padot of Greater Lansing Convention & Visitors Bureau.
      
      More info: http://www.lansing.org/]]>600behindthemitten,lansingmichigan,lovelansing,puremichigan,travelfalsefullhttps://www.spreaker.com/episode/btm-episode-53-best-bloody-mary-bill-engvall-short-s-brewery-and-fifth-third-river-bank-run-2016--8411177
      Segment 1: John and Amy talk about their recent search for Michigan's Best Bloody Mary.
      
      Segment 2: John and Amy talk to Scott Stenstrom of the Fifth Third River Bank Run (Listen at 9:50)
      More info: https://www.53riverbankrun.com/
      
      Segment 3: Bridgett Beckwith of Short's Brewery in Bellaire talks about their recent Anni Party and huge expansion (Listen at 18:51)
      More info: https://www.shortsbrewing.com/
      
      Segment 4: John and Amy interview comedian Bill Engvall who performs May 13 at Tulip Time. He talks about his 4th place finish on Season 17 on "Dancing with the Stars." (Listen at 28:30)
      More info: http://www.tuliptime.com/events/bill-engvall/
      
      BEER OF THE WEEK: The Silk Road IPA from Cognition Brewery in Ishpeming.
      More info: https://cognitionbrewingcompany.com/]]>https://api.spreaker.com/episode/8411177Tue, 03 May 2016 23:54:09 +0000John GonzalezAmy Sherman and John Gonzalez of Behind the Mitten get ready for a few big events, including the Fifth Third River Bank Run (May 14), as well as the upcoming Bill Engvall show (May 13) as part of Tulip Time (May 7-14). Segment 1: John and Amy talk...
      Segment 1: John and Amy talk about their recent search for Michigan's Best Bloody Mary.
      
      Segment 2: John and Amy talk to Scott Stenstrom of the Fifth Third River Bank Run (Listen at 9:50)
      More info: https://www.53riverbankrun.com/
      
      Segment 3: Bridgett Beckwith of Short's Brewery in Bellaire talks about their recent Anni Party and huge expansion (Listen at 18:51)
      More info: https://www.shortsbrewing.com/
      
      Segment 4: John and Amy interview comedian Bill Engvall who performs May 13 at Tulip Time. He talks about his 4th place finish on Season 17 on "Dancing with the Stars." (Listen at 28:30)
      More info: http://www.tuliptime.com/events/bill-engvall/
      
      BEER OF THE WEEK: The Silk Road IPA from Cognition Brewery in Ishpeming.
      More info: https://cognitionbrewingcompany.com/]]>2323bestbloodymary,billengvall,dwts,mlive,tuliptimefalsefullhttps://www.spreaker.com/episode/michigan-cares-for-tourism-2016-april-23--8411019
      More info: https://www.facebook.com/MichiganCaresForTourism/]]>https://api.spreaker.com/episode/8411019Tue, 03 May 2016 23:30:03 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten talk to Patty Janes of Michigan Cares for Tourism about a special project to restore historic sites around the state. More info: https://www.facebook.com/MichiganCaresForTourism/
      More info: https://www.facebook.com/MichiganCaresForTourism/]]>660amysherman,behindthemitten,michigancaresfortourism,puremichigan,travelfalsefullhttps://www.spreaker.com/episode/comedian-bill-engvall-on-behind-the-mitten--8385706
      More info on Bill's show: http://www.tuliptime.com/events/bill-engvall/
      
      More info on Behind the Mitten: https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8385706Sat, 30 Apr 2016 15:25:06 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten interview comedian Bill Engvall, who performs May 13, 2016 at Tulip Time. The Season 17 contestant on Dancing with the Stars talks about his Top 4 finish, and how he survived week after week. He also...
      More info on Bill's show: http://www.tuliptime.com/events/bill-engvall/
      
      More info on Behind the Mitten: https://www.facebook.com/behindthemitten?fref=ts]]>710amysherman,behindthemitten,johngonzalez,tuliptimefalsefullhttps://www.spreaker.com/episode/pink-pony-podcast-michigan-craft-beer-weekend-2016--8351915
      More info: http://www.chippewahotel.com/MichiganCraftBeerWeekend.cfm]]>https://api.spreaker.com/episode/8351915Tue, 26 Apr 2016 13:47:00 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten" interview Brian Bailey of the Chippewa Hotel and Pink Pony, which is getting ready for a Michigan Craft Beer Weekend May 6-7. Only a handful of tickets remain. More info:...
      More info: http://www.chippewahotel.com/MichiganCraftBeerWeekend.cfm]]>600amysherman,chippewahotel,mackinacisland,michigancraftbeer,pinkponyfalsefullhttps://www.spreaker.com/episode/btm-episode-52-pure-michigan-tourism-conference-in-lansing--8343338
      Segment 1: John and Amy talk to Lorri Hathaway of the Leelanau Peninsula Wine Trail in the Traverse City area. More info: http://www.lpwines.com/
      
      Segment 2: Tracy Padot of Greater Lansing Convention & Visitors Bureau (Listen at 10:50) More info: http://www.lansing.org/
      
      Segment 3: Patty Janes of Michigan Cares for Tourism about a special project to restore historic sites around the state. (Listen at 19:55) More info: https://www.facebook.com/MichiganCaresForTourism/
      
      Segment 4: John and Amy learn about Ludington from Kathy Maclean of the Ludington Area Convention and Visitors Bureau, and an upcoming attempt to set a World Record for the Largest Ice Cream Sundae. (Listen at 29:55) More info: http://www.pureludington.com/
      
      More info on Behind the Mitten on Facebook: https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/8343338Mon, 25 Apr 2016 13:07:49 +0000John GonzalezAmy Sherman and John Gonzalez traveled to Lansing for the Pure Michigan Tourism Conference where industry professionals talked about the state's incredible growth in the travel industry. Segment 1: John and Amy talk to Lorri Hathaway of the Leelanau...
      Segment 1: John and Amy talk to Lorri Hathaway of the Leelanau Peninsula Wine Trail in the Traverse City area. More info: http://www.lpwines.com/
      
      Segment 2: Tracy Padot of Greater Lansing Convention & Visitors Bureau (Listen at 10:50) More info: http://www.lansing.org/
      
      Segment 3: Patty Janes of Michigan Cares for Tourism about a special project to restore historic sites around the state. (Listen at 19:55) More info: https://www.facebook.com/MichiganCaresForTourism/
      
      Segment 4: John and Amy learn about Ludington from Kathy Maclean of the Ludington Area Convention and Visitors Bureau, and an upcoming attempt to set a World Record for the Largest Ice Cream Sundae. (Listen at 29:55) More info: http://www.pureludington.com/
      
      More info on Behind the Mitten on Facebook: https://www.facebook.com/behindthemitten?fref=ts]]>2435amysherman,behindthemitten,lansingmichigan,ludington,puremichiganfalsefullhttps://www.spreaker.com/episode/btm-podcast-experience-beer-west-michigan-with-ben-darcie--8343121
      His 9-week beer education classes begin April 25 at Harmony Hall in Grand Rapids.
      
      More info: https://www.facebook.com/groups/ExperienceBeer/]]>https://api.spreaker.com/episode/8343121Mon, 25 Apr 2016 12:31:24 +0000John GonzalezOn a recent edition of Behind the Mitten, Amy Sherman and John Gonzalez talk to their buddy Ben Darcie of Experience Beer West Michigan. His 9-week beer education classes begin April 25 at Harmony Hall in Grand Rapids. More info:...
      His 9-week beer education classes begin April 25 at Harmony Hall in Grand Rapids.
      
      More info: https://www.facebook.com/groups/ExperienceBeer/]]>660amysherman,bendarcie,craftbeer,johngonzalez,michiganbeerfalsefullhttps://www.spreaker.com/episode/btm-episode-51-railtown-brewing-pink-pony-craft-beer-weekend-ben-darcie--8343090
      Segment 1: They talk to the owners about the brewery's history, and also an upcoming benefit. https://www.facebook.com/railtownbrewing/?fref=ts
      
      Segment 2: The show also includes interviews with Brian Bailey of the Chippewa Hotel and Pink Pony, which is getting ready for a Michigan Craft Beer Weekend May 6-7. (Listen at 9:38) More info: http://www.chippewahotel.com/MichiganCraftBeerWeekend.cfm
      
      Segment 3: Ben Darcie of Experience Beer West Michigan talks about his 9-week course that begins April 25. (Listen at 18:00) More info: https://www.facebook.com/groups/ExperienceBeer/
      
      Bonus: John Zimmerman of Fifth Third River Bank Run (Listen at 26:04) More info: https://www.53riverbankrun.com/
      
      Bonus: Chris Hall of Shanty Creek Resorts (Listen at 26:54) More info: http://www.shantycreek.com/
      
      Segment 4: John and Amy do events and BEER OF THE WEEK from Railtown Brewing. (Listen at 28:05)
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/8343090Mon, 25 Apr 2016 12:21:40 +0000John GonzalezAmy Sherman and John Gonzalez recorded their show at Railtown Brewing in Dutton (south of Grand Rapids). Segment 1: They talk to the owners about the brewery's history, and also an upcoming benefit. https://www.facebook.com/railtownbrewing/?fref=ts...
      Segment 1: They talk to the owners about the brewery's history, and also an upcoming benefit. https://www.facebook.com/railtownbrewing/?fref=ts
      
      Segment 2: The show also includes interviews with Brian Bailey of the Chippewa Hotel and Pink Pony, which is getting ready for a Michigan Craft Beer Weekend May 6-7. (Listen at 9:38) More info: http://www.chippewahotel.com/MichiganCraftBeerWeekend.cfm
      
      Segment 3: Ben Darcie of Experience Beer West Michigan talks about his 9-week course that begins April 25. (Listen at 18:00) More info: https://www.facebook.com/groups/ExperienceBeer/
      
      Bonus: John Zimmerman of Fifth Third River Bank Run (Listen at 26:04) More info: https://www.53riverbankrun.com/
      
      Bonus: Chris Hall of Shanty Creek Resorts (Listen at 26:54) More info: http://www.shantycreek.com/
      
      Segment 4: John and Amy do events and BEER OF THE WEEK from Railtown Brewing. (Listen at 28:05)
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>2356amysherman,behindthemitten,bendarcie,johngonzalez,railtownbrewingfalsefullhttps://www.spreaker.com/episode/btm-episode-50-holland-podcast-w-new-holland-brewing-tulip-time-windmill-island-gardens-and-more--8231328
      Show Notes:
      
      Segment 1: They talk to Beervangelist Fred Bueltmann of New Holland about how the craft beer and spirits industry has given Michigan a huge economic boom. Fred -- who serves as Vice President of Brand and Lifestyle at New Holland Brewing Company -- is a nationally recognized expert on pairing beer and food, and a Certified Cicerone. More on New Holland at http://newhollandbrew.com/
      Listen to Fred's "Stop and Taste Conversations" podcast here: http://newhollandbrew.com/podcast/
      
      Segment 2: Amy and John talk to Gwen Auwerda, the executive director of Holland's Tulip Time. She spends some time talking about the region's Dutch culture, as well as its recent title as the Best Flower Festival in America. Tulip Time is May 7-14 this year.
      More info at http://www.tuliptime.com/ (Listen at 9:30)
      
      Segment 3: Amy and John talk to Matt Helmus of Windmill Island, which is a seasonal park featuring tulip gardens, a 250-year-old windmill, a carousel and Dutch-costumed guides. It opens for the season on April 16. More info on Windmill Island at http://www.cityofholland.com/windmillislandgardens (Listen at 18:39)
      
      Segment 4: Amy and John interview Pub on 8th brewer Steve "Bert" Berthel, who talks about the Tulip Time beer, a Michigan Saison that was made with 100 percent, Michigan-grown products. Even the yeast strain comes from the U.P. Bert also picks the show's "BEER OF THE WEEK": Presque Isle-Pure Mich IPA. John and Amy also run down events. (Listen at 28:28)
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/8231328Mon, 11 Apr 2016 03:14:50 +0000John GonzalezAmy Sherman and John Gonzalez recorded this weekend's Behind the Mitten show at New Holland Brewing, which was hosting malt houses, hop farms and other industry reps to brew a special beer, "The Hollander," for Tulip Time. (This show aired April 9-10,...
      Show Notes:
      
      Segment 1: They talk to Beervangelist Fred Bueltmann of New Holland about how the craft beer and spirits industry has given Michigan a huge economic boom. Fred -- who serves as Vice President of Brand and Lifestyle at New Holland Brewing Company -- is a nationally recognized expert on pairing beer and food, and a Certified Cicerone. More on New Holland at http://newhollandbrew.com/
      Listen to Fred's "Stop and Taste Conversations" podcast here: http://newhollandbrew.com/podcast/
      
      Segment 2: Amy and John talk to Gwen Auwerda, the executive director of Holland's Tulip Time. She spends some time talking about the region's Dutch culture, as well as its recent title as the Best Flower Festival in America. Tulip Time is May 7-14 this year.
      More info at http://www.tuliptime.com/ (Listen at 9:30)
      
      Segment 3: Amy and John talk to Matt Helmus of Windmill Island, which is a seasonal park featuring tulip gardens, a 250-year-old windmill, a carousel and Dutch-costumed guides. It opens for the season on April 16. More info on Windmill Island at http://www.cityofholland.com/windmillislandgardens (Listen at 18:39)
      
      Segment 4: Amy and John interview Pub on 8th brewer Steve "Bert" Berthel, who talks about the Tulip Time beer, a Michigan Saison that was made with 100 percent, Michigan-grown products. Even the yeast strain comes from the U.P. Bert also picks the show's "BEER OF THE WEEK": Presque Isle-Pure Mich IPA. John and Amy also run down events. (Listen at 28:28)
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>2350amysherman,behindthemitten,michiganbeer,newhollandbrewing,tuliptimefalsefullhttps://www.spreaker.com/episode/btm-tulip-time-podcast-with-gwen-auwerda-april-10-2016--8226478
      On this segment (Segment 2), Amy and John talk to Gwen Auwerda, the executive director of Holland's Tulip Time. She spends some time talking about the region's Dutch culture, as well as its recent title as the Best Flower Festival in America.
      
      Tulip Time is May 7-14 this year.
      
      This show aired April 9-10, 2016.
      
      More info at http://www.tuliptime.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/8226478Sun, 10 Apr 2016 13:16:30 +0000John GonzalezAmy Sherman and John Gonzalez recorded this weekend's show at New Holland Brewing, which was hosting malt houses, hop farms and other industry reps to brew a special beer, "The Hollander," for Tulip Time. On this segment (Segment 2), Amy and John...
      On this segment (Segment 2), Amy and John talk to Gwen Auwerda, the executive director of Holland's Tulip Time. She spends some time talking about the region's Dutch culture, as well as its recent title as the Best Flower Festival in America.
      
      Tulip Time is May 7-14 this year.
      
      This show aired April 9-10, 2016.
      
      More info at http://www.tuliptime.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>600amysherman,behindthemitten,hollandmichigan,johngonzalez,tuliptimefalsefullhttps://www.spreaker.com/episode/btm-learn-about-holland-s-windmill-island-gardens-april-10-2016--8226413
      On this segment (Segment 3), Amy and John talk to Matt Helmus of Windmill Island, which is a seasonal park featuring tulip gardens, a 250-year-old windmill, a carousel and Dutch-costumed guides. It opens for the season on April 16.
      
      This show aired April 9-10, 2016.
      
      More info on Windmill Island at http://www.cityofholland.com/windmillislandgardens
      
      More info at http://www.tuliptime.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/8226413Sun, 10 Apr 2016 13:04:12 +0000John GonzalezAmy Sherman and John Gonzalez recorded this weekend's show at New Holland Brewing, which was hosting malt houses, hop farms and other industry reps to brew a special beer, "The Hollander," for Tulip Time. On this segment (Segment 3), Amy and John...
      On this segment (Segment 3), Amy and John talk to Matt Helmus of Windmill Island, which is a seasonal park featuring tulip gardens, a 250-year-old windmill, a carousel and Dutch-costumed guides. It opens for the season on April 16.
      
      This show aired April 9-10, 2016.
      
      More info on Windmill Island at http://www.cityofholland.com/windmillislandgardens
      
      More info at http://www.tuliptime.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>660amysherman,behindthemitten,hollandmichigan,tuliptime,windmillislandfalsefullhttps://www.spreaker.com/episode/btm-beervangelist-fred-bueltmann-of-new-holland-brewing-april-10-2016--8226361
      On this segment (Segment 1), they talk to Beervangelist Fred Bueltmann of New Holland about how the craft beer and spirits industry has given Michigan a huge economic boom.
      
      Fred -- who serves as Vice President of Brand and Lifestyle at New Holland Brewing Company -- is a nationally recognized expert on pairing beer and food, and a Certified Cicerone.
      
      More on New Holland at http://newhollandbrew.com/
      
      Listen to Fred's "Stop and Taste Conversations" podcast here: http://newhollandbrew.com/podcast/
      
      This show aired April 9-10, 2016.
      
      More info at http://www.tuliptime.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/8226361Sun, 10 Apr 2016 12:52:58 +0000John GonzalezAmy Sherman and John Gonzalez recorded this weekend's Behind the Mitten show at New Holland Brewing, which was hosting malt houses, hop farms and other industry reps to brew a special beer, "The Hollander," for Tulip Time. On this segment (Segment...
      On this segment (Segment 1), they talk to Beervangelist Fred Bueltmann of New Holland about how the craft beer and spirits industry has given Michigan a huge economic boom.
      
      Fred -- who serves as Vice President of Brand and Lifestyle at New Holland Brewing Company -- is a nationally recognized expert on pairing beer and food, and a Certified Cicerone.
      
      More on New Holland at http://newhollandbrew.com/
      
      Listen to Fred's "Stop and Taste Conversations" podcast here: http://newhollandbrew.com/podcast/
      
      This show aired April 9-10, 2016.
      
      More info at http://www.tuliptime.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>720amysherman,behindthemitten,newhollandbrewingfalsefullhttps://www.spreaker.com/episode/btm-beer-of-the-week-at-new-holland-brewing-plus-events-april-9-2016--8221998
      On this segment (Segment 4), they interview Pub on 8th brewer Steve "Bert" Berthel, who talks about the Michigan Saison that was made with 100 percent, Michigan-grown products. Even the yeast strain comes from the U.P.
      
      Bert also picks the show's "BEER OF THE WEEK":
      
      Presque Isle-Pure Mich IPA
      Pale Malt from Pilot, Empire, Motor City Malting and Michigan Malting; Brewers Malt and Dark Munich from Empire and Pilot
      Hops:
      Chinook-Empire to bitter
      Summit Hops from Hop Alliance
      Cascade and Centennial from Top Hops and Hop Yards of Kent.
      
      64 IBUs, 6.5 ABV
      
      Bert says: "It starts out with a nice malt flavor, and as you take more sips, it gets piney, resiny and citrusy; a wonderful hop charatcter that thoroughly embraces the malt we have...it's going to be an amazing glass."
      
      More info on the Pub on 8th at New Holland Brewery: http://newhollandbrew.com/
      
      More on The Hollander Beer for Tulip Time: http://fox17online.com/2016/03/31/new-holland-brewing-the-hollander/
      
      This show aired April 9-10, 2016.
      
      More info at http://www.tuliptime.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/8221998Sat, 09 Apr 2016 19:55:03 +0000John GonzalezAmy Sherman and John Gonzalez recorded this weekend's show at New Holland Brewing, which was hosting malt houses, hop farms and other industry reps to brew a special beer, "The Hollander," for Tulip Time. On this segment (Segment 4), they interview...
      On this segment (Segment 4), they interview Pub on 8th brewer Steve "Bert" Berthel, who talks about the Michigan Saison that was made with 100 percent, Michigan-grown products. Even the yeast strain comes from the U.P.
      
      Bert also picks the show's "BEER OF THE WEEK":
      
      Presque Isle-Pure Mich IPA
      Pale Malt from Pilot, Empire, Motor City Malting and Michigan Malting; Brewers Malt and Dark Munich from Empire and Pilot
      Hops:
      Chinook-Empire to bitter
      Summit Hops from Hop Alliance
      Cascade and Centennial from Top Hops and Hop Yards of Kent.
      
      64 IBUs, 6.5 ABV
      
      Bert says: "It starts out with a nice malt flavor, and as you take more sips, it gets piney, resiny and citrusy; a wonderful hop charatcter that thoroughly embraces the malt we have...it's going to be an amazing glass."
      
      More info on the Pub on 8th at New Holland Brewery: http://newhollandbrew.com/
      
      More on The Hollander Beer for Tulip Time: http://fox17online.com/2016/03/31/new-holland-brewing-the-hollander/
      
      This show aired April 9-10, 2016.
      
      More info at http://www.tuliptime.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>710amysherman,behindthemitten,newhollandbrewing,tuliptimefalsefullhttps://www.spreaker.com/episode/btm-episode-49-lansing-lugnuts-show-msu-gardens-common-ground--8175642
      SHOW NOTES:
      Segment 1: They talk to Nick Grueser, General Manager at the Lansing Lugnuts and Jesse Goldberg-Strassler, radio broadcaster at the Lansing Lugnuts
      More info: http://www.milb.com/index.jsp?sid=t499
      
      Segment 2: Paul Starr from I'm a Beer Hound talks about the upcoming Beer Fest at the Ballpark on April 30. Tickets are on sale now. (9:20 mark)
      More info: http://www.beerfestattheballpark.net/
      
      Segment 3: They also talk to Jessica Wright, the Education Coordinator at the Michigan 4-H Children's Garden. (18:10 mark)
      More info: http://4hgarden.cowplex.com/
      
      Segment 4: Jenna Meyer, marketing director at Common Ground Music Festival, July 5-10. (28:12 mark)
      http://www.commongroundfest.com/
      
      And Jesse returns with Brett Telder, Senior Director of Food & Beverage at the Lugnuts. (32:21 mark)
      
      We ran out out of time for Beer of the Week, which we selected from Lansing Brewing Company. You can find the Podcast here: http://www.spreaker.com/user/michigangonzo/beer-of-the-week-angry-mayor-ipa-at-lbc-
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/8175642Mon, 04 Apr 2016 14:34:07 +0000John GonzalezAmy Sherman and John Gonzalez recorded this weekend's show at Cooley Law School Stadium, home of the Lansing Lugnuts. Their season opens April 6 with the Crosstown Showdown when the Lugnuts take on the MSU baseball team. SHOW NOTES: Segment 1: They...
      SHOW NOTES:
      Segment 1: They talk to Nick Grueser, General Manager at the Lansing Lugnuts and Jesse Goldberg-Strassler, radio broadcaster at the Lansing Lugnuts
      More info: http://www.milb.com/index.jsp?sid=t499
      
      Segment 2: Paul Starr from I'm a Beer Hound talks about the upcoming Beer Fest at the Ballpark on April 30. Tickets are on sale now. (9:20 mark)
      More info: http://www.beerfestattheballpark.net/
      
      Segment 3: They also talk to Jessica Wright, the Education Coordinator at the Michigan 4-H Children's Garden. (18:10 mark)
      More info: http://4hgarden.cowplex.com/
      
      Segment 4: Jenna Meyer, marketing director at Common Ground Music Festival, July 5-10. (28:12 mark)
      http://www.commongroundfest.com/
      
      And Jesse returns with Brett Telder, Senior Director of Food & Beverage at the Lugnuts. (32:21 mark)
      
      We ran out out of time for Beer of the Week, which we selected from Lansing Brewing Company. You can find the Podcast here: http://www.spreaker.com/user/michigangonzo/beer-of-the-week-angry-mayor-ipa-at-lbc-
      
      Learn more about Behind the Mitten at http://behindthemitten.com/]]>2396amysherman,behindthemitten,commongroundmusicfest,imabeerhound,lansinglugnutsfalsefullhttps://www.spreaker.com/episode/btm-common-ground-music-fest-podcast-april-3--8172169
      This segment aired April 2-3, 2016.
      
      This year's festival is July 5-10, 2016.
      
      For a complete list of concerts and other information about Common Ground Music Festival go to http://www.commongroundfest.com/
      
      Headline concerts so far:
      AWOLNATION, Alternative • Rock
      Auto Value Main Stage • Tuesday, July 5
      
      A$AP Rocky, Hip-Hop • Rap
      Auto Value Main Stage • Friday, July 8
      
      Dierks Bentley, Country
      Auto Value Main Stage • Saturday, July 9
      
      Jason Derulo, Hip-Hop • Pop • R&B
      Auto Value Main Stage • Sunday, July 10]]>https://api.spreaker.com/episode/8172169Mon, 04 Apr 2016 03:05:44 +0000John GonzalezOn this weekend's show, Amy Sherman and John Gonzalez of Behind the Mitten talked to Jenna Meyer of the Common Ground Music Festival in Lansing. This segment aired April 2-3, 2016. This year's festival is July 5-10, 2016. For a complete list of...
      This segment aired April 2-3, 2016.
      
      This year's festival is July 5-10, 2016.
      
      For a complete list of concerts and other information about Common Ground Music Festival go to http://www.commongroundfest.com/
      
      Headline concerts so far:
      AWOLNATION, Alternative • Rock
      Auto Value Main Stage • Tuesday, July 5
      
      A$AP Rocky, Hip-Hop • Rap
      Auto Value Main Stage • Friday, July 8
      
      Dierks Bentley, Country
      Auto Value Main Stage • Saturday, July 9
      
      Jason Derulo, Hip-Hop • Pop • R&B
      Auto Value Main Stage • Sunday, July 10]]>278behindthemitten,commongroundmusicfest,concerts,michigan,mlivefalsefullhttps://www.spreaker.com/episode/beer-of-the-week-angry-mayor-ipa-at-lbc-april-2-2016--8161498
      We selected the Angry Mayor IPA, which is one of LBC's top sellers.
      
      It is named after Lansing Mayor Virg Bernero, who is known as the Angry Mayor.
      
      Stevens said it's "not a complicated malt build. (There is) a little bit of caramel malt in the back bone, but really citrus forward piney, floral; you don't get a lot of bitterness in this beer. It's more flavor forward."
      
      ABV: 6.8%
      IBU: 60
      
      Learn more about Lansing Brewing Company at http://www.lansingbrewingcompany.com/]]>https://api.spreaker.com/episode/8161498Sat, 02 Apr 2016 16:34:40 +0000John GonzalezAmy Sherman and John Gonzalez of Behind the Mitten interview Lansing Brewing Company head brewer Sawyer Stevens about this week's BEER OF THE WEEK! We selected the Angry Mayor IPA, which is one of LBC's top sellers. It is named after Lansing Mayor...
      We selected the Angry Mayor IPA, which is one of LBC's top sellers.
      
      It is named after Lansing Mayor Virg Bernero, who is known as the Angry Mayor.
      
      Stevens said it's "not a complicated malt build. (There is) a little bit of caramel malt in the back bone, but really citrus forward piney, floral; you don't get a lot of bitterness in this beer. It's more flavor forward."
      
      ABV: 6.8%
      IBU: 60
      
      Learn more about Lansing Brewing Company at http://www.lansingbrewingcompany.com/]]>260amysherman,angrymayoripa,behindthemitten,lansing,lansingbrewingcompanyfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-top-5-march-31-april-3--8151874
      March 31-April 3, 2016
      1. Marvel Universe LIVE! at Van Andel Arena, March 31-April 3
      2. Starkbierfest 2016 at Cedar Springs Brewing Company
      3. Star 105.7 West Michigan Pet Expo! DeltaPlex Arena, April 2-3
      4. Sfunday at the Downtown Market, April 3
      5. The Mega 80s at The Intersection, April 2
      
      More details on MLive:
      http://blog.mlive.com/goinggonzo/2016/03/gonzos_top_5_things_to_do_in_g.html]]>https://api.spreaker.com/episode/8151874Fri, 01 Apr 2016 11:33:09 +0000John GonzalezAmy Sherman and John Gonzalez deliver their Top 5 things to do every week on WOOD Radio in Grand Rapids. March 31-April 3, 2016 1. Marvel Universe LIVE! at Van Andel Arena, March 31-April 3 2. Starkbierfest 2016 at Cedar Springs Brewing Company 3....
      March 31-April 3, 2016
      1. Marvel Universe LIVE! at Van Andel Arena, March 31-April 3
      2. Starkbierfest 2016 at Cedar Springs Brewing Company
      3. Star 105.7 West Michigan Pet Expo! DeltaPlex Arena, April 2-3
      4. Sfunday at the Downtown Market, April 3
      5. The Mega 80s at The Intersection, April 2
      
      More details on MLive:
      http://blog.mlive.com/goinggonzo/2016/03/gonzos_top_5_things_to_do_in_g.html]]>123behindthemitten,grandrapids,johngonzalez,mlive,thingstodofalsefullhttps://www.spreaker.com/episode/starkbierfest-at-cedar-springs-brewery-april-2-2016--8141969
      It's the first outdoor beer festival for the new Cedar Springs Brewery. It will take place from 3-9 p.m. Saturday, April 2nd.
      
      Six new beers tapped / 3 are limited release.
      
      Live music. Sausage party. Free entry (aged 21+).
      
      More details: http://csbrew.com/news/starkbierfest/ or visit our social media.
      
      More info on Facebook: https://www.facebook.com/CedarSpringsBrew/?fref=ts]]>https://api.spreaker.com/episode/8141969Thu, 31 Mar 2016 04:52:22 +0000John GonzalezAmy Sherman and John Gonzalez of Behind the Mitten interview Dave Ringler of Cedar Springs Brewery, which has a big Starkbierfest on April 2. It's the first outdoor beer festival for the new Cedar Springs Brewery. It will take place from 3-9 p.m....
      It's the first outdoor beer festival for the new Cedar Springs Brewery. It will take place from 3-9 p.m. Saturday, April 2nd.
      
      Six new beers tapped / 3 are limited release.
      
      Live music. Sausage party. Free entry (aged 21+).
      
      More details: http://csbrew.com/news/starkbierfest/ or visit our social media.
      
      More info on Facebook: https://www.facebook.com/CedarSpringsBrew/?fref=ts]]>660amysherman,behindthemitten,cedarspringsbrewery,daveringler,starkbierfestfalsefullhttps://www.spreaker.com/episode/btm-whitecaps-show-with-cedar-springs-brewery-and-wmta-march-26-2016--8125864
      More info on the Whitecaps: https://www.facebook.com/wmwcaps?fref=ts
      
      Other guests on the show include Courtney Sheffer of the West Michigan Tourist Association. More info: https://www.facebook.com/CedarSpringsBrew/?fref=ts
      
      And Dave Ringler of Cedar Springs Brewery, which has a big Starkbierfest on April 2. More info: https://www.facebook.com/CedarSpringsBrew/?fref=ts]]>https://api.spreaker.com/episode/8125864Tue, 29 Mar 2016 03:37:21 +0000John GonzalezAmy and John stopped by Fifth Third Ballpark in Comstock Park to talk to Mickey Graham of the West Michigan Whitecaps to talk about Opening Day (April 9) and other events this season. More info on the Whitecaps:...
      More info on the Whitecaps: https://www.facebook.com/wmwcaps?fref=ts
      
      Other guests on the show include Courtney Sheffer of the West Michigan Tourist Association. More info: https://www.facebook.com/CedarSpringsBrew/?fref=ts
      
      And Dave Ringler of Cedar Springs Brewery, which has a big Starkbierfest on April 2. More info: https://www.facebook.com/CedarSpringsBrew/?fref=ts]]>2433amysherman,behindthemitten,whitecapsfalsefullhttps://www.spreaker.com/episode/btm-podcast-perrin-brewing-no-rules-boondoggle-release-march-26-2016--8075477
      The “NO RULES Boondoggle” release is Saturday, March 26 at the Perrin Pub.
      
      “NO RULES” will be released in 22oz bottles and on draft. Both bottle and draft selections will be offered to the public at Perrin Brewing, Saturday, March 26th starting at 11am. The beer will be available on draft for 8oz pours throughout the day. Perrin Pub Club members will have the opportunity to purchase their bottles an hour early, starting at 10am Saturday morning.
      
      “NO RULES” will be available for $16.99 per bottle. There is a limited number of bottles being sold, sales are on a first come first serve basis.
      
      RateBeer.com named “NO RULES” The World’s Top New Beer Release of 2015, along with giving “NO RULES” a score of 100 for Style and 100 for the Overall categories, a perfect score.
      
      Draft Magazine Ranked “NO RULES” their #1 beer for Winter sipping.
      
      NO RULES the 15% Imperial Vietnamese Porter is brewed with coconut, cinnamon and turbinado sugar then laid down and aged in bourbon barrels. Distribution in stores for “NO RULES” is set for Monday, March 28th.]]>https://api.spreaker.com/episode/8075477Tue, 22 Mar 2016 20:39:52 +0000John GonzalezJohn Gonzalez and Amy Sherman visited Perrin Brewing on Tuesday, March 22, and talked to Connor Klopcic and Lindsey VanDenBoom about the release of their award winning Vietnamese Imperial Porter “NO RULES.” The “NO RULES Boondoggle” release is...
      The “NO RULES Boondoggle” release is Saturday, March 26 at the Perrin Pub.
      
      “NO RULES” will be released in 22oz bottles and on draft. Both bottle and draft selections will be offered to the public at Perrin Brewing, Saturday, March 26th starting at 11am. The beer will be available on draft for 8oz pours throughout the day. Perrin Pub Club members will have the opportunity to purchase their bottles an hour early, starting at 10am Saturday morning.
      
      “NO RULES” will be available for $16.99 per bottle. There is a limited number of bottles being sold, sales are on a first come first serve basis.
      
      RateBeer.com named “NO RULES” The World’s Top New Beer Release of 2015, along with giving “NO RULES” a score of 100 for Style and 100 for the Overall categories, a perfect score.
      
      Draft Magazine Ranked “NO RULES” their #1 beer for Winter sipping.
      
      NO RULES the 15% Imperial Vietnamese Porter is brewed with coconut, cinnamon and turbinado sugar then laid down and aged in bourbon barrels. Distribution in stores for “NO RULES” is set for Monday, March 28th.]]>587amysherman,michiganbeer,mlive,noruless,perrinbreweryfalsefullhttps://www.spreaker.com/episode/mitten-brewing-s-rob-wanhatalo-w-gonzo-and-amy--8073750https://api.spreaker.com/episode/8073750Tue, 22 Mar 2016 16:42:59 +0000John Gonzalez617amysherman,mittenbrewery,wobfalsefullhttps://www.spreaker.com/episode/btm-unruly-brewing-rebel-pies-muskegon-events-march-20-2016--8063108
      Thanks to our host, Eric Hoffman, who is the owners and brewmaster at Unruly.
      
      Show Notes:
      Segment 1: Eric of Unruly
      More info: https://www.facebook.com/UnrulyBrewing/?fref=ts
      
      Segment 2: Carla Flanders of the Lakeshore Chamber of Commerce (9:50 mark)
      More info: http://muskegon.org/
      
      Segment 3: Bob Lukens of the Muskegon County CVB (18:55)
      More infoL http://www.visitmuskegon.org/
      
      Segment 4: Hilary Rohman of Rebel Pies, plus the return of Eric Hoffman for Beer of the Week. (Tropic Thunder, an Imperial IPA)
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/8063108Mon, 21 Mar 2016 12:57:09 +0000John GonzalezAmy Sherman and John Gonzalez of Behind the Mitten recorded this show from Unruly Brewing Company in Muskegon on March 16, 2016. This show aired on March 20. Thanks to our host, Eric Hoffman, who is the owners and brewmaster at Unruly. Show Notes:...
      Thanks to our host, Eric Hoffman, who is the owners and brewmaster at Unruly.
      
      Show Notes:
      Segment 1: Eric of Unruly
      More info: https://www.facebook.com/UnrulyBrewing/?fref=ts
      
      Segment 2: Carla Flanders of the Lakeshore Chamber of Commerce (9:50 mark)
      More info: http://muskegon.org/
      
      Segment 3: Bob Lukens of the Muskegon County CVB (18:55)
      More infoL http://www.visitmuskegon.org/
      
      Segment 4: Hilary Rohman of Rebel Pies, plus the return of Eric Hoffman for Beer of the Week. (Tropic Thunder, an Imperial IPA)
      
      More on Behind the Mitten:
      https://www.facebook.com/behindthemitten/]]>2436amysherman,behindthemitten,muskegon,rebelpies,unrulyfalsefullhttps://www.spreaker.com/episode/btm-preview-unruly-brewing-rebel-pies-muskegon-march-17--8029223
      They also talk about this weekend's Irish on Ionia, March 19.
      
      On this weekend's show, John and Amy also will talk to Carla Flanders of the Muskegon Chamber of Commerce and Bob Lukens of the Muskegon Visitors and Convention Bureau.
      
      Tune in:
      7 p.m. Saturday, March 19 on WOOD Radio 1300 AM/1069 FM
      7 a.m. Sunday, March 20 on The Edge 1049 in Battle Creek
      12 noon Sunday, March 20 on 1360 WMKI in Kalamazoo
      3 p.m. Sunday, March 29 on SuperTalk 1570 in Flint]]>https://api.spreaker.com/episode/8029223Thu, 17 Mar 2016 20:27:54 +0000John GonzalezAmy Sherman and John Gonzalez of MLive and Behind the Mitten stopped by Neal Dionne's show "West Michigan Live" on WOOD Radio. They talked about this weekend's BTM show, which is about Unruly Brewing and Rebel Pies in Muskegon. They also talk about...
      They also talk about this weekend's Irish on Ionia, March 19.
      
      On this weekend's show, John and Amy also will talk to Carla Flanders of the Muskegon Chamber of Commerce and Bob Lukens of the Muskegon Visitors and Convention Bureau.
      
      Tune in:
      7 p.m. Saturday, March 19 on WOOD Radio 1300 AM/1069 FM
      7 a.m. Sunday, March 20 on The Edge 1049 in Battle Creek
      12 noon Sunday, March 20 on 1360 WMKI in Kalamazoo
      3 p.m. Sunday, March 29 on SuperTalk 1570 in Flint]]>536amysherman,behindthemitten,michiganbeerfalsefullhttps://www.spreaker.com/episode/btm-march-16-unruly-brewing-podcast--8019930
      Owner/Brewmaster Eric Hoffman talks about the festivities for St. Patrick's Day.
      
      Hilary Rohman from Rebel Pies (also located in the Unruly complex) talks about a special pizza for St. Patrick's Day.
      
      More info on Unruly at:
      https://www.facebook.com/UnrulyBrewing/
      
      More info on Rebel Pies at:
      https://www.facebook.com/rebelpiesmi/]]>https://api.spreaker.com/episode/8019930Wed, 16 Mar 2016 17:43:28 +0000John GonzalezJohn Gonzalez and Amy Sherman recorded a podcast on March 16, 2016 at Unruly Brewing Company in Muskegon. They talk about Fat Guy Little Kilt, a bourbon barrel aged Scotch Ale, which will be released in Bombers on March 17. Owner/Brewmaster Eric...
      Owner/Brewmaster Eric Hoffman talks about the festivities for St. Patrick's Day.
      
      Hilary Rohman from Rebel Pies (also located in the Unruly complex) talks about a special pizza for St. Patrick's Day.
      
      More info on Unruly at:
      https://www.facebook.com/UnrulyBrewing/
      
      More info on Rebel Pies at:
      https://www.facebook.com/rebelpiesmi/]]>635amysherman,behindthemitten,podcast,rebelpies,unrulyfalsefullhttps://www.spreaker.com/episode/btm-at-creole-in-lansing-plus-beerfest-at-the-ballpark--7944792
      More info: https://www.facebook.com/thecreolelansing/timeline
      
      John and Amy also talk to Paul Starr of I'm a Beer Hound about this year's Beerfest at the Ballpark, which is April 30 at Cooley Law School Stadium, the home of the Lansing Lugnuts.
      
      More info:
      http://www.beerfestattheballpark.net/]]>https://api.spreaker.com/episode/7944792Mon, 07 Mar 2016 14:34:10 +0000John GonzalezAmy Sherman and John Gonzalez of Behind the Mitten broadcast their show this weekend from The Creole, one of Michigan's newest restaurant's specializing Cajun and Creole cuisine. The New Orleans-inspired bar and restaurant is located in Old Town...
      More info: https://www.facebook.com/thecreolelansing/timeline
      
      John and Amy also talk to Paul Starr of I'm a Beer Hound about this year's Beerfest at the Ballpark, which is April 30 at Cooley Law School Stadium, the home of the Lansing Lugnuts.
      
      More info:
      http://www.beerfestattheballpark.net/]]>2390amysherman,behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-kalamazoo-podcast-with-boatyard-brewing-gonzo-s-bigg-dogg-four-roses-cafe-feb-27-2016--7890080
      Brian Steele, owner and brewer at Boatyard Brewing Co., was a great host.
      
      Segment 1: Brian Steele and Kalamazoo Deputy City Manager Jeff Chamberlin.
      http://boatyardbrewing.com/
      http://kalamazoocity.org/
      
      Segment 2: Greg "Gonzo" Haner and brewer Kevin Hyde of Gonzo's Bigg Dogg Brewing in Kalamazoo (9:40)
      http://gonzosbiggdoggbrewing.com/
      
      Segment 3: Tom and Jan Rose of Four Roses Cafe, winners of MLive's search for Michigan's Best Dessert. (18:37)
      Top 10 List: http://www.mlive.com/dining/index.ssf/2016/02/michigans_best_dessert_top_10.html
      
      Segment 4: Brian and Gonzo offer Beer of the Week. (26:20)
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>https://api.spreaker.com/episode/7890080Sun, 28 Feb 2016 23:13:39 +0000John GonzalezAmy Sherman and John Gonzalez traveled to Kalamazoo to talk to community members and those in the brewing community about how everyone is coping after the tragedies of last weekend. Brian Steele, owner and brewer at Boatyard Brewing Co., was a great...
      Brian Steele, owner and brewer at Boatyard Brewing Co., was a great host.
      
      Segment 1: Brian Steele and Kalamazoo Deputy City Manager Jeff Chamberlin.
      http://boatyardbrewing.com/
      http://kalamazoocity.org/
      
      Segment 2: Greg "Gonzo" Haner and brewer Kevin Hyde of Gonzo's Bigg Dogg Brewing in Kalamazoo (9:40)
      http://gonzosbiggdoggbrewing.com/
      
      Segment 3: Tom and Jan Rose of Four Roses Cafe, winners of MLive's search for Michigan's Best Dessert. (18:37)
      Top 10 List: http://www.mlive.com/dining/index.ssf/2016/02/michigans_best_dessert_top_10.html
      
      Segment 4: Brian and Gonzo offer Beer of the Week. (26:20)
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts]]>2255amysherman,behindthemitten,boatyardbrewing,gonzosbiggdoggbrewing,kalamazoofalsefullhttps://www.spreaker.com/episode/btm-michigan-winter-beer-festival-podcast-2016--7879013https://api.spreaker.com/episode/7879013Sat, 27 Feb 2016 01:58:10 +0000John GonzalezA this year's Michigan Winter Beer Fesitval 2016, John Gonzalez and Amy Sherman of Behind the Mitten interviewed Ben Darcie of Brewery Vivant, Andrea Pernsteiner of Ore Dock Brewery, Eric Briggeman of the Michigan Brewers Guild and Seth Rivard of...1113amysherman,behindthemitten,johngonzalez,michiganbeerfalsefullhttps://www.spreaker.com/episode/rick-chyme-podcast-pull-me-back-w-nixon-feb-26-2016--7875078
      The album, "Bald Since Birth," is a new project by Rick Chyme & Nixon and is available to pre-order now at 5iveitshop.com, 5iveitent.com or rickchyme.com.
      http://rickchyme.com/
      
      He will release the project, which he calls "journaling in long form," at a special show at 9:30 p.m. Feb. 27 at Founders Brewery in Grand Rapids. Admission is $5.
      
      Opening the show are The Accidentals. DJ Super Dre will also spin tunes.
      
      More info: https://www.facebook.com/events/110143476019956/]]>https://api.spreaker.com/episode/7875078Fri, 26 Feb 2016 15:18:41 +0000John GonzalezJohn Gonzalez of MLive and Behind the Mitten talks to Grand Rapids rapper Rick Chyme, who is releasing a new album on Feb. 27, 2016. The album, "Bald Since Birth," is a new project by Rick Chyme & Nixon and is available to pre-order now at...
      The album, "Bald Since Birth," is a new project by Rick Chyme & Nixon and is available to pre-order now at 5iveitshop.com, 5iveitent.com or rickchyme.com.
      http://rickchyme.com/
      
      He will release the project, which he calls "journaling in long form," at a special show at 9:30 p.m. Feb. 27 at Founders Brewery in Grand Rapids. Admission is $5.
      
      Opening the show are The Accidentals. DJ Super Dre will also spin tunes.
      
      More info: https://www.facebook.com/events/110143476019956/]]>1424baldatbirth,behindthemitten,hip-hip,johngonzalez,rickchymefalsefullhttps://www.spreaker.com/episode/big-day-feb-26-2016--7874305https://api.spreaker.com/episode/7874305Fri, 26 Feb 2016 12:42:30 +0000John GonzalezJohn Gonzalez of MLive and the Behind the Mitten radio show was up early today (Feb. 26, 2016) as he gets ready for a busy day. He was at Lantern Coffee Bar in downtown Grand Rapids. Later he'll be at the Michigan Winter Beer Festival at Fifth Third...176behindthemitten,gonzo,grandrapids,johngonzalez,michiganbeerfalsefullhttps://www.spreaker.com/episode/lansing-brewing-company-to-bring-13-beers-to-winter-beer-fest-2016--7855513
      This is LBC's first major beer festival since opening in late fall of 2015. And it's the first time the beer has been off premise since LBC does not currently distribute.
      
      Stevens said he is bringing 13 beers to the festival. Here he runs down each beer.
      
      1. Das Helles Licht - lager
      ABV 4.7
      IBU 23
      
      2. Union Golden Ale
      ABV 4.8
      IBU 13
      Earthy, Piney, Simpsons Golden Promise malt
      
      3. Amber Creme
      ABV 5.2
      IBU 20
      One of the original beers brewed by the original LBC. Caramel notes.
      
      4. Back Alley Brown
      ABV 6.0
      IBU 30
      American Brown ale - malt character with a hop finish. Centennial hops (single hop)
      
      5. Peddlers Porter
      ABV 6.6
      IBU 22
      Roasted barley goes into stouts, which is the difference between stouts and porters.
      Chocolate malts, not a huge body and not very bitter. Good entry to darker beers.
      
      6. Low Rye'd Stout
      ABV 5.7
      IBU 22
      Roasted notes, malty
      
      7. Black Velvet Ale
      ABV 8.2
      IBU 25
      Oats make it really smooth, lot of chocolate malt
      
      8. Angry Mayor IPA
      ABV 6.8
      IBU 60
      Hop: Classic IPA Profile: Glacier, Centennial, Cascade CTZ - citrus, pine, floral
      
      9. Soul Slayer Imperial Stout
      ABV 9
      IBU 42
      Huge amount of roasted barley, Licorice, Lots of chocolate
      
      10. Ain't No Drama Imperial Red
      ABV 8
      IBU 75
      Malt backbone, really fruity, very balanced
      
      11. Ball Dropper Double IPA
      ABV 9
      IBU 100
      Malt backbone, west coast style, very balanced.
      
      12. 1898 Imperial Stout
      ABV 9.5
      IBU 63
      *An original beer that was part of LBC's launch.
      
      13. Bock in Business
      ABV 6
      IBU 22
      A classic German bock beer.]]>https://api.spreaker.com/episode/7855513Wed, 24 Feb 2016 02:07:50 +0000John GonzalezJohn Gonzalez of MLive stopped by the Lansing Brewing Company on Tuesday, Feb. 23, 2016 to talk to head brewer Sawyer Stevens about what beers he is bringing to the Michigan Winter Beer Festival. This is LBC's first major beer festival since opening...
      This is LBC's first major beer festival since opening in late fall of 2015. And it's the first time the beer has been off premise since LBC does not currently distribute.
      
      Stevens said he is bringing 13 beers to the festival. Here he runs down each beer.
      
      1. Das Helles Licht - lager
      ABV 4.7
      IBU 23
      
      2. Union Golden Ale
      ABV 4.8
      IBU 13
      Earthy, Piney, Simpsons Golden Promise malt
      
      3. Amber Creme
      ABV 5.2
      IBU 20
      One of the original beers brewed by the original LBC. Caramel notes.
      
      4. Back Alley Brown
      ABV 6.0
      IBU 30
      American Brown ale - malt character with a hop finish. Centennial hops (single hop)
      
      5. Peddlers Porter
      ABV 6.6
      IBU 22
      Roasted barley goes into stouts, which is the difference between stouts and porters.
      Chocolate malts, not a huge body and not very bitter. Good entry to darker beers.
      
      6. Low Rye'd Stout
      ABV 5.7
      IBU 22
      Roasted notes, malty
      
      7. Black Velvet Ale
      ABV 8.2
      IBU 25
      Oats make it really smooth, lot of chocolate malt
      
      8. Angry Mayor IPA
      ABV 6.8
      IBU 60
      Hop: Classic IPA Profile: Glacier, Centennial, Cascade CTZ - citrus, pine, floral
      
      9. Soul Slayer Imperial Stout
      ABV 9
      IBU 42
      Huge amount of roasted barley, Licorice, Lots of chocolate
      
      10. Ain't No Drama Imperial Red
      ABV 8
      IBU 75
      Malt backbone, really fruity, very balanced
      
      11. Ball Dropper Double IPA
      ABV 9
      IBU 100
      Malt backbone, west coast style, very balanced.
      
      12. 1898 Imperial Stout
      ABV 9.5
      IBU 63
      *An original beer that was part of LBC's launch.
      
      13. Bock in Business
      ABV 6
      IBU 22
      A classic German bock beer.]]>1502behindthemitten,johngonzalez,lansingbrewingcompany,michiganbeer,mlivefalsefullhttps://www.spreaker.com/episode/btm-brewery-vivant-plus-preview-of-mwbf16-feb-21-2016--7839758
      They also preview the upcoming Michigan Winter Beer Fest 2016 at Fifth Third Ballpark (Feb. 26 and 27).
      
      Segment 1: John and Amy talk to Kate Avery of Brewery Vivant and Mark Curtis of Drink GR
      
      Segment 2: Jak -- the Director of Logan's Alley -- talks about all the special events and tappings at his bar in Grand Rapids (9:13).
      
      Segment 3: John and Amy talk to Brewery Vivant executive chef Christopher Weimer and pastry chef Katy Waltz (18:18)
      
      Segment 4: John and Amy talk Belgian beers with Brewery Vivant head brewer Jacob Derylo, who picks Beer of the Week. John and Amy also run down some events taking place throughout the state. (28:09)]]>https://api.spreaker.com/episode/7839758Mon, 22 Feb 2016 01:07:00 +0000John GonzalezAmy Sherman and John Gonzalez of Behind the Mitten recorded this weekend's show at Brewery Vivant in Grand Rapids where festivities were under way for Beer Week Grand Rapids and Cool Brews. Hot Eats. They also preview the upcoming Michigan Winter...
      They also preview the upcoming Michigan Winter Beer Fest 2016 at Fifth Third Ballpark (Feb. 26 and 27).
      
      Segment 1: John and Amy talk to Kate Avery of Brewery Vivant and Mark Curtis of Drink GR
      
      Segment 2: Jak -- the Director of Logan's Alley -- talks about all the special events and tappings at his bar in Grand Rapids (9:13).
      
      Segment 3: John and Amy talk to Brewery Vivant executive chef Christopher Weimer and pastry chef Katy Waltz (18:18)
      
      Segment 4: John and Amy talk Belgian beers with Brewery Vivant head brewer Jacob Derylo, who picks Beer of the Week. John and Amy also run down some events taking place throughout the state. (28:09)]]>2329amysherman,bestdessert,breweryvivant,mlive,mwbf16falsefullhttps://www.spreaker.com/episode/btm-preview-brewery-vivant-beer-week-grand-rapids--7818498
      This segment aired on Feb. 18, 2016.
      
      It preview BTM's weekend show, which is all about Beer Week Grand Rapids, the Michigan Winter Beer Festival and what is going on at Brewery Vivant.
      
      Listen to BTM this weekend:
      *7 a.m. Sundays on The Edge 1049 in Battle Creek
      *Noon Sundays on 1360 WKMI in Kalamazoo
      *3 p.m. Sundays on SuperTalk 1570 in Flint
      *6 p.m. Sundays on WOOD Radio 1300/1069 FM in Grand Rapids
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>https://api.spreaker.com/episode/7818498Thu, 18 Feb 2016 21:16:45 +0000John GonzalezAmy Sherman and John Gonzalez of Behind the Mitten were on West Michigan Live with Neal Dionne. This segment aired on Feb. 18, 2016. It preview BTM's weekend show, which is all about Beer Week Grand Rapids, the Michigan Winter Beer Festival and...
      This segment aired on Feb. 18, 2016.
      
      It preview BTM's weekend show, which is all about Beer Week Grand Rapids, the Michigan Winter Beer Festival and what is going on at Brewery Vivant.
      
      Listen to BTM this weekend:
      *7 a.m. Sundays on The Edge 1049 in Battle Creek
      *Noon Sundays on 1360 WKMI in Kalamazoo
      *3 p.m. Sundays on SuperTalk 1570 in Flint
      *6 p.m. Sundays on WOOD Radio 1300/1069 FM in Grand Rapids
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten/]]>555amysherman,beerweek,behindthemitten,grandrapids,michiganbeerfalsefullhttps://www.spreaker.com/episode/btm-flint-show-feb-14-2016--7788973http://www.supertalk1570.com/
      
      The program will regularly air from 3-4 p.m. Sundays.
      
      Behind the Mitten with Amy Sherman and John Gonzalez is a show about beer, wine, food, and the people, places and events that make Michigan such an awesome place to live and explore.
      
      This weekend's episode of Behind The Mitten was recorded on location at Table to Tap in downtown Flint, Michigan, and features local guests:
      
      Robb Klaty, Owner of Table & Tap, Flint Crepe Company, Merge, & Flint's only brewery, Tenacity Brewing; Cathy Gentry, Marketing Director at Sloan Museum, Longway Planetarium & Buick Gallery; and Jake May, Multimedia Specialist with The Flint Journal.
      
      The tough problems facing the citizens, city and businesses in Flint, who are dealing with the tragic increase of lead in the local water supply has made international headlines. What John Gonzalez and Amy Sherman experience first-hand, is that Flint is still very much open for business and the water, and beer, has been thoroughly tested and is safe for consumption. Explore some of the revitalized areas in Flint's comeback, and find out how you can support our tough and tenacious fellow Michiganders in Flint, in this week's episode of Behind The Mitten.
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/7788973Mon, 15 Feb 2016 00:02:16 +0000John GonzalezThe weekly radio program Behind The Mitten with Amy Sherman & John Gonzalez about all things Michigan, debuted this weekend (Feb. 14, 2016) on SuperTalk 1570 (WWCK-AM) in Flint, Michigan. http://www.supertalk1570.com/ The program will regularly air...http://www.supertalk1570.com/
      
      The program will regularly air from 3-4 p.m. Sundays.
      
      Behind the Mitten with Amy Sherman and John Gonzalez is a show about beer, wine, food, and the people, places and events that make Michigan such an awesome place to live and explore.
      
      This weekend's episode of Behind The Mitten was recorded on location at Table to Tap in downtown Flint, Michigan, and features local guests:
      
      Robb Klaty, Owner of Table & Tap, Flint Crepe Company, Merge, & Flint's only brewery, Tenacity Brewing; Cathy Gentry, Marketing Director at Sloan Museum, Longway Planetarium & Buick Gallery; and Jake May, Multimedia Specialist with The Flint Journal.
      
      The tough problems facing the citizens, city and businesses in Flint, who are dealing with the tragic increase of lead in the local water supply has made international headlines. What John Gonzalez and Amy Sherman experience first-hand, is that Flint is still very much open for business and the water, and beer, has been thoroughly tested and is safe for consumption. Explore some of the revitalized areas in Flint's comeback, and find out how you can support our tough and tenacious fellow Michiganders in Flint, in this week's episode of Behind The Mitten.
      
      More on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>2333amysherman,behindthemitten,flintwatercrisis,johngonzalez,mlivefalsefullhttps://www.spreaker.com/episode/btm-podcast-suds-and-snow-with-mike-moran--7773287
      Mike also talked about his podcasts, which he produces for Short's Brewery and New Holland Brewery.
      
      He also does the Drink My Brewcast podcast.
      
      More on Suds & Snow:
      http://sudsandsnowtc.com/
      
      More on Drink My Brewcast:
      http://www.drinkmybrewcast.com/]]>https://api.spreaker.com/episode/7773287Fri, 12 Feb 2016 14:58:18 +0000John GonzalezAmy Sherman and John Gonzalez met up with Mike Moran of Traverse City who was in Grand Rapids to promote his Suds & Snow event on March 5 at Timber Ridge. Mike also talked about his podcasts, which he produces for Short's Brewery and New Holland...
      Mike also talked about his podcasts, which he produces for Short's Brewery and New Holland Brewery.
      
      He also does the Drink My Brewcast podcast.
      
      More on Suds & Snow:
      http://sudsandsnowtc.com/
      
      More on Drink My Brewcast:
      http://www.drinkmybrewcast.com/]]>683amysherman,behindthemitten,drinkmybrewcast,michiganbeer,podcastfalsefullhttps://www.spreaker.com/episode/fifth-third-river-bank-run-2016-no-problems-training-runs-at-perrin-brewery--7737728
      The training runs are the second Tuesday of each month (beginning Feb. 9) at Perrin Brewery. There is no fee or registration required for the training runs. Road Warriors will be on hand to take runners, and walkers, on a run through the neighborhood. Runners will meet at Perrin, which will offer appetizers.
      
      Reps from the River Bank Run will be on hand for those who want to register for the race.
      
      More details on the race: https://www.53riverbankrun.com/
      
      Show Notes:
      Segment 1: Race Director John Zimmerman
      
      Segment 2: Perrin Brewery's Keith Klopcic (10:10)
      
      Segment 3: Road Warrior Dan Oumedian (19:12)
      
      Segment 4: Perrin's Jarred Spehr and John Zimmerman (29:12)
      
      More on the No Problems Training Run (course map):
      https://www.53riverbankrun.com/new-perrin-no-problems-training-series/
      
      More on Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/7737728Mon, 08 Feb 2016 01:14:28 +0000John GonzalezJohn Gonzalez and Amy Sherman traveled to Perrin Brewery to get details about a series of 4 training runs for those who are getting ready for the Fifth Third River Bank Run (May 14, 2016). The training runs are the second Tuesday of each month...
      The training runs are the second Tuesday of each month (beginning Feb. 9) at Perrin Brewery. There is no fee or registration required for the training runs. Road Warriors will be on hand to take runners, and walkers, on a run through the neighborhood. Runners will meet at Perrin, which will offer appetizers.
      
      Reps from the River Bank Run will be on hand for those who want to register for the race.
      
      More details on the race: https://www.53riverbankrun.com/
      
      Show Notes:
      Segment 1: Race Director John Zimmerman
      
      Segment 2: Perrin Brewery's Keith Klopcic (10:10)
      
      Segment 3: Road Warrior Dan Oumedian (19:12)
      
      Segment 4: Perrin's Jarred Spehr and John Zimmerman (29:12)
      
      More on the No Problems Training Run (course map):
      https://www.53riverbankrun.com/new-perrin-no-problems-training-series/
      
      More on Behind the Mitten at http://behindthemitten.com/]]>2424amysherman,behindthemitten,fifththirdriverbankrun,perrinbrewery,runningfalsefullhttps://www.spreaker.com/episode/zazios-podcast-kalamazoo-restaurant-offers-global-meets-local-menu--7666947
      Owned and operated by Greenleaf Hospitality Group, the restaurant is re-opening to the public Feb. 5, 2016 after a month-long renovation. It now offers a larger private dining area and kicked-up interior design.
      
      The new menu features an eclectic mix of world flavors. Guests can expect traditional dishes like duck and tuna, but with a worldly twist. Patrons also can expect extensive craft cocktail options and wine menus.
      
      More info at http://www.zazios.com/]]>https://api.spreaker.com/episode/7666947Fri, 29 Jan 2016 05:12:24 +0000John GonzalezJohn Gonzalez of MLive.com and the Behind the Mitten Radio Show recently sat down with Chef Joe Pearson about the newly renovated Zazios Restaurant at the Radisson Plaza Hotel in downtown Kalamazoo. Owned and operated by Greenleaf Hospitality Group,...
      Owned and operated by Greenleaf Hospitality Group, the restaurant is re-opening to the public Feb. 5, 2016 after a month-long renovation. It now offers a larger private dining area and kicked-up interior design.
      
      The new menu features an eclectic mix of world flavors. Guests can expect traditional dishes like duck and tuna, but with a worldly twist. Patrons also can expect extensive craft cocktail options and wine menus.
      
      More info at http://www.zazios.com/]]>524behindthemitten,greenleafhospitality,kalamazoo,radisson,zaziosfalsefullhttps://www.spreaker.com/episode/national-pie-day-2016-what-s-new-at-grand-traverse-pie-co--7622944
      On Saturday, Jan, 23, all 15 locations of Grand Traverse Pie Co. will offer a free slice of fruit pie with any purchase.
      
      More info: http://gtpie.com/2016/01/free-pie-on-national-pie-day-january-23-2016/
      
      Also, GTPie announced a new flavor: Michigan Honey Pie, which is made with all Michigan products.]]>https://api.spreaker.com/episode/7622944Sat, 23 Jan 2016 11:13:13 +0000John GonzalezAmy Sherman and John Gonzalez of Behind the Mitten recently interviewed Mike Busley and Margaret Alexander of Grand Traverse Pie Company as they get ready for National Pie Day 2016. On Saturday, Jan, 23, all 15 locations of Grand Traverse Pie Co....
      On Saturday, Jan, 23, all 15 locations of Grand Traverse Pie Co. will offer a free slice of fruit pie with any purchase.
      
      More info: http://gtpie.com/2016/01/free-pie-on-national-pie-day-january-23-2016/
      
      Also, GTPie announced a new flavor: Michigan Honey Pie, which is made with all Michigan products.]]>320amysherman,behindthemitten,grandtraversepiecompany,nationalpiedayfalsefullhttps://www.spreaker.com/episode/btm-extreme-eating-experiencing-gaylord-and-beer-of-the-week--7617822
      Oh, and they sample BEER OF THE WEEK.
      
      This weekend's BTM show airs at:
      *8 a.m. Saturdays on Mix 104.9 WBXX-Battle Creek mix1049online.com
      
      *Noon Sundays on Talk Radio 1360 WKMI-Kalamazoo wkmi.com
      
      *6 p.m. Sundays on Newsradio WOOD 1300 and 106.9 FM-Grand Rapids. woodradio.com
      
      More on Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/7617822Fri, 22 Jan 2016 17:24:24 +0000John GonzalezAmy Sherman and John Gonzalez were on Neal Dionne's "West Michigan Live" (Jan, 21, 2016) to promote this weekend's show. On this podcast, John and Amy share their experience in Gaylord, Michigan, as well as a little more about what they have planned...
      Oh, and they sample BEER OF THE WEEK.
      
      This weekend's BTM show airs at:
      *8 a.m. Saturdays on Mix 104.9 WBXX-Battle Creek mix1049online.com
      
      *Noon Sundays on Talk Radio 1360 WKMI-Kalamazoo wkmi.com
      
      *6 p.m. Sundays on Newsradio WOOD 1300 and 106.9 FM-Grand Rapids. woodradio.com
      
      More on Behind the Mitten at http://behindthemitten.com/]]>790amysherman,behindthemitten,gaylordmi,woodradiofalsefullhttps://www.spreaker.com/episode/btm-sleigh-ride-dinner-extreme-tubing-and-more-at-treetops-resort--7582124
      On the show they talk about the resort's weekly culinary adventures such as Skiable Feast and Sleigh Ride Dinners, as well Extreme Tubing and Michigan Beer.
      
      The show rundown:
      Segment 1: GM Barry Owens
      Segment 2: Food and Beverage Director Gabe Bober (Listen at 8:58)
      Segment 3: Ski and Golf Director Kevin McKinley (Listen at 17:12)
      Segment 4: Susan Wilcox Olson, and BEER of the WEEK with Gabe Bober (Listen at 26:43)
      
      Learn more about Treetops Resort at http://treetops.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/7582124Sun, 17 Jan 2016 22:38:50 +0000John GonzalezAmy Sherman and John Gonzalez recently traveled to Treetops Resort in Gaylord for a pure Michigan winter excursion. On the show they talk about the resort's weekly culinary adventures such as Skiable Feast and Sleigh Ride Dinners, as well Extreme...
      On the show they talk about the resort's weekly culinary adventures such as Skiable Feast and Sleigh Ride Dinners, as well Extreme Tubing and Michigan Beer.
      
      The show rundown:
      Segment 1: GM Barry Owens
      Segment 2: Food and Beverage Director Gabe Bober (Listen at 8:58)
      Segment 3: Ski and Golf Director Kevin McKinley (Listen at 17:12)
      Segment 4: Susan Wilcox Olson, and BEER of the WEEK with Gabe Bober (Listen at 26:43)
      
      Learn more about Treetops Resort at http://treetops.com/
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>2284amysherman,behindthemitten,gaylordmi,puremichigan,treetopsfalsefullhttps://www.spreaker.com/episode/kalamazoo-beer-week-podcast-2016--7566679
      John and Amy talk to John Liberty of West Michigan Beer Tours about local events.
      
      More on WM Beer Tours https://www.facebook.com/WestMichiganBeerTours/?fref=ts
      
      More information at http://www.kalamazoobeerweek.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/7566679Fri, 15 Jan 2016 15:55:11 +0000John GonzalezJohn Gonzalez and Amy Sherman were in Kalamazoo on Friday, Jan. 15, 2016 in anticipation of Kalamazoo Beer Week 2016. This year KBW features 200 events from Jan. 16-23. John and Amy talk to John Liberty of West Michigan Beer Tours about local events....
      John and Amy talk to John Liberty of West Michigan Beer Tours about local events.
      
      More on WM Beer Tours https://www.facebook.com/WestMichiganBeerTours/?fref=ts
      
      More information at http://www.kalamazoobeerweek.com/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>387amysherman,behindthemitten,johngonzalez,kalamazoofalsefullhttps://www.spreaker.com/episode/btm-w-neal-dionne-c-mon-we-re-going-for-a-sleigh-ride--7559819
      It's winter in Michigan and YES you can enjoy it. Listen in.
      
      This show aired from 9-10 a.m. Dec. 14, 2015 on WOOD Radio in Grand Rapids.
      
      
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/7559819Thu, 14 Jan 2016 16:01:01 +0000John GonzalezAmy & John from "Behind the Mitten" join Neal Dionne in Studio on "West Michigan Live." It's winter in Michigan and YES you can enjoy it. Listen in. This show aired from 9-10 a.m. Dec. 14, 2015 on WOOD Radio in Grand Rapids. Learn more about...
      It's winter in Michigan and YES you can enjoy it. Listen in.
      
      This show aired from 9-10 a.m. Dec. 14, 2015 on WOOD Radio in Grand Rapids.
      
      
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>609behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-jan-9-10-new-session-beer-from-perrin-hip-music--7539866
      They also cover Juice Ball, which is Jan. 16 at the J..W. Marriott in Grand Rapids (Listen at 6:00 mark). More info: https://www.facebook.com/juiceballinitiative
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/7539866Mon, 11 Jan 2016 17:55:14 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten help launch a NEW Perrin Beer-No Problem! They also cover Juice Ball, which is Jan. 16 at the J..W. Marriott in Grand Rapids (Listen at 6:00 mark). More info:...
      They also cover Juice Ball, which is Jan. 16 at the J..W. Marriott in Grand Rapids (Listen at 6:00 mark). More info: https://www.facebook.com/juiceballinitiative
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>2376behindthemittenfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-jan-2-embrace-winter-plus-hair-band-juice-ball--7530735
      John and Amy cover the upcoming Juice Ball, which is Jan. 16 at the J..W. Marriott in Grand Rapids (Listen at 6:00 mark). More info: https://www.facebook.com/juiceballinitiative
      
      They check in with Barry Owens at Treetops Resort in Gaylord (Listen at 10:11 mark). More info at http://treetops.com/general-information/event/
      
      Michael Zalewski of Michigan McDonald's stops in to talk about a cool partnership to help people learn to ski as part of the Discover Michigan Skiing program. (Listen at 18:50). More info at http://goskimichigan.com/
      
      And John and Amy talk to Dan Sippel of the West Michigan Tourist Association, who offers 10 Things to Do in January. (Listen at 28:56). More info at http://wmta.org/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/7530735Sun, 10 Jan 2016 12:58:45 +0000John GonzalezJohn Gonzalez and Amy Sherman of Behind the Mitten kick off the new year and 2016 with a show all about embracing winter. John and Amy cover the upcoming Juice Ball, which is Jan. 16 at the J..W. Marriott in Grand Rapids (Listen at 6:00 mark). More...
      John and Amy cover the upcoming Juice Ball, which is Jan. 16 at the J..W. Marriott in Grand Rapids (Listen at 6:00 mark). More info: https://www.facebook.com/juiceballinitiative
      
      They check in with Barry Owens at Treetops Resort in Gaylord (Listen at 10:11 mark). More info at http://treetops.com/general-information/event/
      
      Michael Zalewski of Michigan McDonald's stops in to talk about a cool partnership to help people learn to ski as part of the Discover Michigan Skiing program. (Listen at 18:50). More info at http://goskimichigan.com/
      
      And John and Amy talk to Dan Sippel of the West Michigan Tourist Association, who offers 10 Things to Do in January. (Listen at 28:56). More info at http://wmta.org/
      
      More info on Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>2375amysherman,behindthemitten,events,johngonzalez,michiganfalsefullhttps://www.spreaker.com/episode/amy-sherman-joins-neal-dionne-to-test-the-all-new-perrin--7515324
      Perrin is growing and has a new session ale coming your way.
      
      This show aired from 9-10 a.m. Dec. 6, 2015 on WOOD Radio in Grand Rapids.
      
      
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/7515324Fri, 08 Jan 2016 00:45:50 +0000John GonzalezAmy Sherman from "Behind the Mitten" joins Neal Dionne in Studio on "West Michigan Live." Perrin is growing and has a new session ale coming your way. This show aired from 9-10 a.m. Dec. 6, 2015 on WOOD Radio in Grand Rapids. Learn more about...
      Perrin is growing and has a new session ale coming your way.
      
      This show aired from 9-10 a.m. Dec. 6, 2015 on WOOD Radio in Grand Rapids.
      
      
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>577behindthemittenfalsefullhttps://www.spreaker.com/episode/john-and-amy-on-west-michigan-live-12-30-15--7468760
      This show aired from 9-10 a.m. Dec. 30, 2015 on WOOD Radio in Grand Rapids.
      
      Guests:
      Barry Owens of Treetops Resort in Gaylord (9:20).
      
      Michael Zalewski of McDonald's Michigan-Discover Michigan Skiing and “Cold is Cool” Ski and Ride Passport programs (18:47)
      
      Dan Sippel of the West Michigan Tourist Association-things to do (29:10)
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/7468760Thu, 31 Dec 2015 03:06:26 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten" filled in for Neal Dionne on "West Michigan Live." This show aired from 9-10 a.m. Dec. 30, 2015 on WOOD Radio in Grand Rapids. Guests: Barry Owens of Treetops Resort in Gaylord (9:20). Michael...
      This show aired from 9-10 a.m. Dec. 30, 2015 on WOOD Radio in Grand Rapids.
      
      Guests:
      Barry Owens of Treetops Resort in Gaylord (9:20).
      
      Michael Zalewski of McDonald's Michigan-Discover Michigan Skiing and “Cold is Cool” Ski and Ride Passport programs (18:47)
      
      Dan Sippel of the West Michigan Tourist Association-things to do (29:10)
      
      Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten?fref=ts]]>2289amysherman,behindthemitten,johngonzalez,michigan,woodradiofalsefullhttps://www.spreaker.com/episode/btm-amy-sherman-with-justin-barclay-on-wood-radio--7432240
      Filling in for Neal Dionne on West Michigan Live was Justin Barclay.
      
      Amy also announced that she and John Gonzalez will host "West Michigan Live" on Wednesday, Dec. 30. Tune in from 9-10 a.m.
      
      TUNE IN HERE: http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/?autoplay=true&pname=1236&campid=play_bar&cid=main.html]]>https://api.spreaker.com/episode/7432240Thu, 24 Dec 2015 14:43:43 +0000John GonzalezAmy Sherman stopped by "West Michigan Live" on WOOD Radio to share some last-minute Christmas shopping ideas. And beer, too! Can you guess what beer she brought in to the show? Filling in for Neal Dionne on West Michigan Live was Justin Barclay. Amy...
      Filling in for Neal Dionne on West Michigan Live was Justin Barclay.
      
      Amy also announced that she and John Gonzalez will host "West Michigan Live" on Wednesday, Dec. 30. Tune in from 9-10 a.m.
      
      TUNE IN HERE: http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/?autoplay=true&pname=1236&campid=play_bar&cid=main.html]]>403amysherman,behindthemitten,johngonzalez,justinbarclay,woodradiofalsefullhttps://www.spreaker.com/episode/btm-cedar-springs-brewing-company-orion-construction-kent-theatre-dec-19-2015--7416066
      John and Amy also talk to reps of Orion Construction, a Grand Rapids-based, multi-service construction company, active throughout the Midwest, that helped build the new brewery.
      
      Also, learn more about the Cedar Springs community, including the Kent Theatre and Chamber of Commerce.]]>https://api.spreaker.com/episode/7416066Tue, 22 Dec 2015 12:07:43 +0000John GonzalezJohn and Amy broadcast from one of West Michigan's newest breweries -- the Cedar Springs Brewing Company. Owner David Ringler tells his story about the German-style beer hall, and also shows off some of the beer and food. John and Amy also talk to...
      John and Amy also talk to reps of Orion Construction, a Grand Rapids-based, multi-service construction company, active throughout the Midwest, that helped build the new brewery.
      
      Also, learn more about the Cedar Springs community, including the Kent Theatre and Chamber of Commerce.]]>2365amysherman,beer,behindthemitten,cedarsprings,cedarspringsbreweryfalsefullhttps://www.spreaker.com/episode/btm-neal-dionne-highlight-cedar-springs--7390377
      
      More on Behind the Mitten at behindthemitten.com.
      
      Tune in this weekend at 6 p.m. Sunday, Dec. 13.]]>https://api.spreaker.com/episode/7390377Fri, 18 Dec 2015 03:49:49 +0000John GonzalezJohn Gonzalez and Amy Sherman give Neal Dionne of WOOD Radio's "West Michigan Live" a sneak preview of this weekend's "Behind the Mitten" radio show. John and Amy talk about their recent visit to Cedar Springs! More on Behind the Mitten at...
      
      More on Behind the Mitten at behindthemitten.com.
      
      Tune in this weekend at 6 p.m. Sunday, Dec. 13.]]>683behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-offers-up-your-last-chance-murdick-s-fudge-for-the-holidays--7366088
      More on Original Murdick's Fudge at http://www.originalmurdicksfudge.com/
      
      More on Behind the Mitten at behindthemitten.com.]]>https://api.spreaker.com/episode/7366088Mon, 14 Dec 2015 16:20:15 +0000John GonzalezJohn and Amy talk about their recent stay on Mackinac Island, and how Original Murdick's Fudge is making up some tasty treats for the holidays. More on Original Murdick's Fudge at http://www.originalmurdicksfudge.com/ More on Behind the Mitten at...
      More on Original Murdick's Fudge at http://www.originalmurdicksfudge.com/
      
      More on Behind the Mitten at behindthemitten.com.]]>2398behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-original-murdick-s-fudge-ready-for-the-holidays-on-mackinac-island--7343228
      More on Original Murdick's Fudge at http://www.originalmurdicksfudge.com/
      
      More on Behind the Mitten at behindthemitten.com.
      
      Tune in this weekend at a special time, 1 p.m. Sunday, Dec. 13.]]>https://api.spreaker.com/episode/7343228Thu, 10 Dec 2015 19:25:57 +0000John GonzalezJohn Gonzalez and Amy Sherman gave Neal Dionne of WOOD Radio's "West Michigan Live" a sneak preview of this weekend's "Behind the Mitten" radio show. John and Amy talk about their recent stay on Mackinac Island, and how Original Murdick's Fudge is...
      More on Original Murdick's Fudge at http://www.originalmurdicksfudge.com/
      
      More on Behind the Mitten at behindthemitten.com.
      
      Tune in this weekend at a special time, 1 p.m. Sunday, Dec. 13.]]>424amysherman,behindthemitten,mackinacisland,originalmurdicksfudge,woodradiofalsefullhttps://www.spreaker.com/episode/btm-discovers-fun-in-gaylord-harmony-hall-in-gr-gr-giftcards-and-broadway-theatre--7312411
      Behind the Mitten airs on WOOD M/FM in Grand Rapids every Sunday at 6pm---PLUS hear us on our great affiliates:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7312411Mon, 07 Dec 2015 02:58:55 +0000John GonzalezJohn & Amy enjoy talking winter fun in Gaylord as well as the latest in Grand Rapids...Including the new Harmony Hall, GRgiftcards , and Broadway Grand Rapids! Behind the Mitten airs on WOOD M/FM in Grand Rapids every Sunday at 6pm---PLUS hear us on...
      Behind the Mitten airs on WOOD M/FM in Grand Rapids every Sunday at 6pm---PLUS hear us on our great affiliates:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2400behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-with-treetops-gaylord-tourism-and-pine-cone-accommodations--7303911
      Paul Beachnau of the Gaylord Tourism Bureau (http://www.gaylordmichigan.net/)
      
      Barry Owens of Treetops Resort (http://treetops.com/)
      
      and Sandy Mattingly of Pine-cone Accommodations and Vacation Rentals (http://www.pineconevacations.com/)
      
      They kick off the show on segment 1.
      
      More on Behind the Mitten with John Gonzalez and Amy Sherman at http://behindthemitten.com/]]>https://api.spreaker.com/episode/7303911Sat, 05 Dec 2015 13:32:07 +0000John GonzalezOn the Dec. 5, 2015 edition of "Behind the Mitten," John and Amy talk to: Paul Beachnau of the Gaylord Tourism Bureau (http://www.gaylordmichigan.net/) Barry Owens of Treetops Resort (http://treetops.com/) and Sandy Mattingly of Pine-cone...
      Paul Beachnau of the Gaylord Tourism Bureau (http://www.gaylordmichigan.net/)
      
      Barry Owens of Treetops Resort (http://treetops.com/)
      
      and Sandy Mattingly of Pine-cone Accommodations and Vacation Rentals (http://www.pineconevacations.com/)
      
      They kick off the show on segment 1.
      
      More on Behind the Mitten with John Gonzalez and Amy Sherman at http://behindthemitten.com/]]>720amysherman,behindthemitten,gaylordmi,treetopsfalsefullhttps://www.spreaker.com/episode/btm-with-neal-dionne-on-wood-testing-harmony-hall-s-battle-cat--7291764
      A preview of Harmony Halls' "Battle Cat" is featured this week---and Whats for Dinner at Neal's place?
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/]]>https://api.spreaker.com/episode/7291764Thu, 03 Dec 2015 17:39:00 +0000John GonzalezJohn Gonzalez from"Behind the Mitten"appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to preview this weekend's show. A preview of Harmony Halls' "Battle Cat" is featured this week---and Whats for Dinner at Neal's place? Behind the...
      A preview of Harmony Halls' "Battle Cat" is featured this week---and Whats for Dinner at Neal's place?
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/]]>421behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-podcast-winter-beer-festival-on-sale-december-3--7269749
      Tickets for the public go on sale Dec. 3, 2015.
      
      More info at http://www.mibeer.com/]]>https://api.spreaker.com/episode/7269749Mon, 30 Nov 2015 16:19:36 +0000John GonzalezJohn Gonzalez and Amy Sherman interview Scott Graham of the Michigan Brewers Guild about the Winter Beer Festival, which is Feb. 26 and 27, 2015 at Fifth Third Ballpark in Comstock Park (near Grand Rapids). Tickets for the public go on sale Dec. 3,...
      Tickets for the public go on sale Dec. 3, 2015.
      
      More info at http://www.mibeer.com/]]>463amysherman,behindthemitten,brewersguild,craftbeer,michiganbeerfalsefullhttps://www.spreaker.com/episode/btm-visits-traverse-city-for-the-holiday-s-you-should-too--7269030
      On this weeks show John and Amy discover all there is to do this holiday season in Traverse City.
      
      Behind the Mitten airs on WOOD M/FM in Grand Rapids every Sunday at 6pm---PLUS hear us on our great affiliates:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7269030Mon, 30 Nov 2015 14:08:52 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this weeks show John and Amy discover all there is to do this holiday season in Traverse City. Behind the Mitten airs on WOOD M/FM in...
      On this weeks show John and Amy discover all there is to do this holiday season in Traverse City.
      
      Behind the Mitten airs on WOOD M/FM in Grand Rapids every Sunday at 6pm---PLUS hear us on our great affiliates:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2459behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-talks-traverse-city-holiday-s-and-wineries-on-west-michigan-live--7247355
      Thanksgiving leftovers are upon us and they go great with Traverse City Area wines! PLUS all the upcoming Traverse City Holiday festivities not to be missed.
      
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7247355Fri, 27 Nov 2015 11:15:53 +0000John GonzalezAmy Sherman & John Gonzalez from"Behind the Mitten"appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to preview this weekend's show. Thanksgiving leftovers are upon us and they go great with Traverse City Area wines! PLUS all the...
      Thanksgiving leftovers are upon us and they go great with Traverse City Area wines! PLUS all the upcoming Traverse City Holiday festivities not to be missed.
      
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>550behindthemittenfalsefullhttps://www.spreaker.com/episode/todd-schwem-of-ellison-brewery-in-east-lansing--7236563
      These are 4-oz. pours. Head brewer and co-owner Todd Schwem said they will off 10 on draft, 3 nitro and 2 hand pull beers.
      
      The two on hand pull include a chocolate cherry pepper stout and a peanut butter and banana stout. Yum.
      
      In this podcast, which was recorded in early October, John and Amy interviewed Schwem about his brewery style and more about the brewery.
      
      More in Ellison
      http://ellisonbrewing.com/
      
      More on Behind The Mitten
      http://behindthemitten.com/]]>https://api.spreaker.com/episode/7236563Wed, 25 Nov 2015 17:00:15 +0000John GonzalezToday (Nov. 25, 2015) is Thanksgiving Eve, and Ellison Brewery & Spirits in East Lansing is offering samples of its beers for only $1 each. These are 4-oz. pours. Head brewer and co-owner Todd Schwem said they will off 10 on draft, 3 nitro and 2 hand...
      These are 4-oz. pours. Head brewer and co-owner Todd Schwem said they will off 10 on draft, 3 nitro and 2 hand pull beers.
      
      The two on hand pull include a chocolate cherry pepper stout and a peanut butter and banana stout. Yum.
      
      In this podcast, which was recorded in early October, John and Amy interviewed Schwem about his brewery style and more about the brewery.
      
      More in Ellison
      http://ellisonbrewing.com/
      
      More on Behind The Mitten
      http://behindthemitten.com/]]>600beer,brewery,ellison,michigan,thanksgivingfalsefullhttps://www.spreaker.com/episode/btm-invites-you-to-bavarian-inn-for-the-holidays--7229265
      On this weeks show John and Amy take you to another ICONIC Michigan location...Bavarian Inn of Frankenmuth!
      Discover the new Michigan on Main with them!
      
      http://www.bavarianinn.com/dine/michigan-on-main
      
      Behind the Mitten airs on WOOD M/FM in Grand Rapids every Sunday at 6pm---PLUS hear us on our great affiliates:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7229265Tue, 24 Nov 2015 16:15:21 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this weeks show John and Amy take you to another ICONIC Michigan location...Bavarian Inn of Frankenmuth! Discover the new Michigan on...
      On this weeks show John and Amy take you to another ICONIC Michigan location...Bavarian Inn of Frankenmuth!
      Discover the new Michigan on Main with them!
      
      http://www.bavarianinn.com/dine/michigan-on-main
      
      Behind the Mitten airs on WOOD M/FM in Grand Rapids every Sunday at 6pm---PLUS hear us on our great affiliates:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2351behindthemittenfalsefullhttps://www.spreaker.com/episode/bavarian-inn-michigan-on-main-are-featured-on-west-michigan-live--7197303
      The Thanksgiving Holiday is almost here and Amy talks with Neal Dionne. One of Michigan's favorite restaurants, Bavarian Inn in Frankenmuth, and the new Michigan on Main are featured.
      
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7197303Thu, 19 Nov 2015 16:46:42 +0000John GonzalezAmy Sherman from"Behind the Mitten"appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to preview this weekend's show. The Thanksgiving Holiday is almost here and Amy talks with Neal Dionne. One of Michigan's favorite restaurants,...
      The Thanksgiving Holiday is almost here and Amy talks with Neal Dionne. One of Michigan's favorite restaurants, Bavarian Inn in Frankenmuth, and the new Michigan on Main are featured.
      
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>738behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-is-back-at-mack-making-murdick-s-fudge-for-you--7183132
      On this weeks show John and Amy are back on Mackinac Island making Murdick's fudge for YOU! Complete with a step by step video. Listen first and then see it at:
      https://youtu.be/xIm5pyN1Ttc
      
      Behind the Mitten airs on WOOD M/FM in Grand Rapids every Sunday at 6pm---PLUS hear us on our great affiliates:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7183132Tue, 17 Nov 2015 15:20:50 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this weeks show John and Amy are back on Mackinac Island making Murdick's fudge for YOU! Complete with a step by step video. Listen...
      On this weeks show John and Amy are back on Mackinac Island making Murdick's fudge for YOU! Complete with a step by step video. Listen first and then see it at:
      https://youtu.be/xIm5pyN1Ttc
      
      Behind the Mitten airs on WOOD M/FM in Grand Rapids every Sunday at 6pm---PLUS hear us on our great affiliates:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2368behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-talks-murdick-s-mac-cheese-and-yes-beer-with-neal-dionne-on-wood--7150059
      You can ship FRESH Murdick's Fudge from Mackinac Island to your loved ones for the Holidays! Learn about a few places to visit for Mac & Cheese, PLUS taste Neal's new favorite Beer.
      
      Order Fudge today: http://www.originalmurdicksfudge.com
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7150059Thu, 12 Nov 2015 16:45:33 +0000John GonzalezJohn Gonzalez from"Behind the Mitten"appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to preview this weekend's show. You can ship FRESH Murdick's Fudge from Mackinac Island to your loved ones for the Holidays! Learn about a few places...
      You can ship FRESH Murdick's Fudge from Mackinac Island to your loved ones for the Holidays! Learn about a few places to visit for Mac & Cheese, PLUS taste Neal's new favorite Beer.
      
      Order Fudge today: http://www.originalmurdicksfudge.com
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>629behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-loves-soaring-eagle-casino--7123867
      On this weeks show John and Amy explore all there is to do at Soaring Eagle Casino!
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7123867Mon, 09 Nov 2015 21:38:08 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this weeks show John and Amy explore all there is to do at Soaring Eagle Casino! *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek...
      On this weeks show John and Amy explore all there is to do at Soaring Eagle Casino!
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2347behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-original-murdicks-fudge-60-second-promo--7104358
      “This is the first time that we’ll be open in November,” says Original Murdick’s Fudge of Mackinac Island owner Bobby Benser.
      
      “And we’re super excited about our Thanksgiving offerings, which include four traditional fudge flavors — Chocolate Walnut, Double Chocolate, Peanut Butter and Maple Walnut — plus our new Pumpkin Spice!”
      
      Order NOW for Thanksgiving! The deadline is Nov. 18.
      http://www.originalmurdicksfudge.com/gifts/thanksgiving-treats/
      
      Also, order for Christmas season through Dec 17.
      http://www.originalmurdicksfudge.com/gifts/holiday-gifts/
      
      Listen to BTM from Mackinac Island on Nov. 14.]]>https://api.spreaker.com/episode/7104358Sat, 07 Nov 2015 18:09:44 +0000John GonzalezHoliday Sales 2015: Original Murdick's Fudge on Mackinac Island is open now and taking orders for the Thanksgiving and Christmas seasons. “This is the first time that we’ll be open in November,” says Original Murdick’s Fudge of Mackinac Island owner...
      “This is the first time that we’ll be open in November,” says Original Murdick’s Fudge of Mackinac Island owner Bobby Benser.
      
      “And we’re super excited about our Thanksgiving offerings, which include four traditional fudge flavors — Chocolate Walnut, Double Chocolate, Peanut Butter and Maple Walnut — plus our new Pumpkin Spice!”
      
      Order NOW for Thanksgiving! The deadline is Nov. 18.
      http://www.originalmurdicksfudge.com/gifts/thanksgiving-treats/
      
      Also, order for Christmas season through Dec 17.
      http://www.originalmurdicksfudge.com/gifts/holiday-gifts/
      
      Listen to BTM from Mackinac Island on Nov. 14.]]>56amysherman,behindthemitten,fudge,mackinacisland,originalmurdicksfudgefalsefullhttps://www.spreaker.com/episode/btm-s-amy-sherman-w-neal-dionne-she-s-a-soaring-eagle-high-roller--7066523
      Soaring Eagle Casino and Resort is hosting the Deer Widows Weekend on November 13 and 14. TWO LIVE shows for the ladies, Incredible Spa Treatments, and luxurious rooms!
      
      Book today at: http://www.soaringeaglecasino.com
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7066523Thu, 05 Nov 2015 16:32:11 +0000John GonzalezAmy Sherman from"Behind the Mitten"appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to preview this weekend's show. She's the High Rollin', Hunk Lovin', hostess with the most-ess this week! Soaring Eagle Casino and Resort is hosting...
      Soaring Eagle Casino and Resort is hosting the Deer Widows Weekend on November 13 and 14. TWO LIVE shows for the ladies, Incredible Spa Treatments, and luxurious rooms!
      
      Book today at: http://www.soaringeaglecasino.com
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>605behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-does-lansing-brewing--7012206
      On this weeks show John and Amy dig in at the new Lansing Brewing Company. With 12 of their own craft brews on tap and Chicken and waffles on the Menu we think you should treat yourself today!
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7012206Sat, 31 Oct 2015 14:40:21 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this weeks show John and Amy dig in at the new Lansing Brewing Company. With 12 of their own craft brews on tap and Chicken and waffles...
      On this weeks show John and Amy dig in at the new Lansing Brewing Company. With 12 of their own craft brews on tap and Chicken and waffles on the Menu we think you should treat yourself today!
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2288behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-talks-lansing-brewing-company-with-neal-dionne--7002629
      Amy even samples BEER OF THE WEEK with Neal!
      
      On this weekend's show: John & Amy learn talk with Lansing Brewing Company GM Dan Glazer, Marketing Director Jake VanAtta, Head Chef Chris...and of course Head Brewer... Sawyer.
      12 incredible beers on Tap...
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/7002629Fri, 30 Oct 2015 14:10:57 +0000John GonzalezAmy Sherman from"Behind the Mitten"appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to preview this weekend's show, from Lansing Brewing Company Amy even samples BEER OF THE WEEK with Neal! On this weekend's show: John & Amy learn talk...
      Amy even samples BEER OF THE WEEK with Neal!
      
      On this weekend's show: John & Amy learn talk with Lansing Brewing Company GM Dan Glazer, Marketing Director Jake VanAtta, Head Chef Chris...and of course Head Brewer... Sawyer.
      12 incredible beers on Tap...
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>535behindthemittenfalsefullhttps://www.spreaker.com/episode/the-great-beerd-run-podcast-nov-14-at-grand-traverse-resort--6971088
      Sign up for the race at: http://www.thegreatbeerdrun.com/
      
      More on Behind the Mitten: http://behindthemitten.com/
      
      More on Gonzo's search for Michigan's Best Mac and Cheese: http://www.mlive.com/dining/index.ssf/2015/10/michigans_best_mac_and_cheese.html]]>https://api.spreaker.com/episode/6971088Tue, 27 Oct 2015 15:17:45 +0000John GonzalezJohn Gonzalez of MLive and Behind the Mitten was in Traverse City recently to do some research for his Michigan's Best Mac and Cheese search. While he was in the area, he stopped at the Grand Traverse Resort to get some details about The Great Beerd...
      Sign up for the race at: http://www.thegreatbeerdrun.com/
      
      More on Behind the Mitten: http://behindthemitten.com/
      
      More on Gonzo's search for Michigan's Best Mac and Cheese: http://www.mlive.com/dining/index.ssf/2015/10/michigans_best_mac_and_cheese.html]]>520behindthemitten,grandtraverseresort,macandcheese,michiganbeer,traversecityfalsefullhttps://www.spreaker.com/episode/btm-discovers-marshall-michigan--6910007John Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan.
      
      On this weeks show John and Amy Discover Marshall Michigan. Historic Schuler's Restaurant, Dark Horse Brewery, and Louie's Bakery....YUM!
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6910007Sun, 25 Oct 2015 15:43:17 +0000John GonzalezINFO COMMENTS John Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this weeks show John and Amy Discover Marshall Michigan. Historic Schuler's Restaurant, Dark Horse Brewery, and Louie's...John Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan.
      
      On this weeks show John and Amy Discover Marshall Michigan. Historic Schuler's Restaurant, Dark Horse Brewery, and Louie's Bakery....YUM!
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2430behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-passport-experience-gr--6880020John Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan.
      
      On this weeks show John and Amy are in Saugatuck.
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6880020Tue, 20 Oct 2015 14:02:17 +0000John GonzalezJohn sits down with Kelly McGrail from Experience Grand Rapids to talk about the new Beer City Passport. Pick one up at one of the 23 participating Breweries today and join the "Brewsade". John Gonzalez and Amy Sherman co-host "Behind the Mitten,"...John Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan.
      
      On this weeks show John and Amy are in Saugatuck.
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>648behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-explores-saugatuck--6873858John Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan.
      
      On this weeks show John and Amy are in Saugatuck.
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6873858Mon, 19 Oct 2015 14:05:05 +0000John GonzalezINFO COMMENTS John Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this weeks show John and Amy are in Saugatuck. Behind the Mitten airs: *8 a.m. Saturdays on Mix 1049 on WBXX in Battle...John Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan.
      
      On this weeks show John and Amy are in Saugatuck.
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2416behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-podcast-hopcat-gr-wood-and-wild-ale-fest-oct-17--6856746
      Rick said the 7th annual festival is an "annual celebration of wood-aged and sour beers. There will be special tappings, bottle releases and more. "
      
      More info on the HopCat Facebook page:
      https://www.facebook.com/HopCat
      
      It's one of many beer events taking place in Grand Rapids on Saturday, Oct. 17.
      
      Other events include:
      *Ballpark Ale Fest at Fifth Third Ballpark, 1-5 p.m.
      https://www.facebook.com/BallparkAleFestGrandRapids?fref=ts
      
      *Zombie Beer Festival at Calder Plaza, 4-8 p.m.
      https://www.facebook.com/events/487145258114320/
      
      *12th Annual Harvest Party, Founders Brewery, 11 a.m.
      http://foundersbrewing.com/taproom-events/12th-annual-harvest-party/
      
      Make sure to tune in t Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>https://api.spreaker.com/episode/6856746Fri, 16 Oct 2015 17:21:26 +0000John GonzalezJohn Gonzalez of MLive and the "Behind the Mitten" radio show stopped by at HopCat Grand Rapids (on Oct. 16) to talk to Rick Martinez about the Wood & Wild Ale Fest, which begins at 11 a.m. Oct. 17, 2015 in downtown Grand Rapids. Rick said the 7th...
      Rick said the 7th annual festival is an "annual celebration of wood-aged and sour beers. There will be special tappings, bottle releases and more. "
      
      More info on the HopCat Facebook page:
      https://www.facebook.com/HopCat
      
      It's one of many beer events taking place in Grand Rapids on Saturday, Oct. 17.
      
      Other events include:
      *Ballpark Ale Fest at Fifth Third Ballpark, 1-5 p.m.
      https://www.facebook.com/BallparkAleFestGrandRapids?fref=ts
      
      *Zombie Beer Festival at Calder Plaza, 4-8 p.m.
      https://www.facebook.com/events/487145258114320/
      
      *12th Annual Harvest Party, Founders Brewery, 11 a.m.
      http://foundersbrewing.com/taproom-events/12th-annual-harvest-party/
      
      Make sure to tune in t Behind the Mitten:
      https://www.facebook.com/behindthemitten?fref=ts]]>848behindthemitten,fifththirdballpark,founders,hopcat,michiganbeerfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-preview-of-oct-17-show-with-sbc-gabe-bober-and-bowdies-chop-house--6851883
      Amy even samples BEER OF THE WEEK with Neal!
      
      On this weekend's show: John Gonzalez and Amy learn more about SBC's brew on premise program, interview Gabe Bober of Treetops Resort, who was brewing a beer for Hops for Hope, and interview Chef Chris from Bowdies Chop House in Saugatuck.
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6851883Fri, 16 Oct 2015 13:11:12 +0000John GonzalezAmy Sherman from"Behind the Mitten"appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to preview this weekend's show, which was recorded at the Saugatuck Brewing Company. Amy even samples BEER OF THE WEEK with Neal! On this weekend's...
      Amy even samples BEER OF THE WEEK with Neal!
      
      On this weekend's show: John Gonzalez and Amy learn more about SBC's brew on premise program, interview Gabe Bober of Treetops Resort, who was brewing a beer for Hops for Hope, and interview Chef Chris from Bowdies Chop House in Saugatuck.
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>414amysherman,beeroftheweek,saugatuckbrewingcompany,woodradiofalsefullhttps://www.spreaker.com/episode/at-saugatuck-brewing-company-hops-for-hope--6833111https://api.spreaker.com/episode/6833111Tue, 13 Oct 2015 18:22:08 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten" spent the day at Saugatuck Brewing Company (on Oct. 13, 2015) for "Hopes for Hop," where Gabe Bober of Treetops Resort brewed a special beer for the charity. The beer is a double IPA. More details...426amysherman,behindthemitten,hopsforhope,michiganbeer,treetopsfalsefullhttps://www.spreaker.com/episode/btm-explores-whats-new-in-k-zoo--6802705
      On this weeks show John and Amy visit Kalamazoo.
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6802705Sun, 11 Oct 2015 18:35:05 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this weeks show John and Amy visit Kalamazoo. Behind the Mitten airs: *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek...
      On this weeks show John and Amy visit Kalamazoo.
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2309behindthemittenfalsefullhttps://www.spreaker.com/episode/amy-john-share-their-top-5-things-to-do-this-weekend--6788351
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6788351Sat, 10 Oct 2015 00:10:13 +0000John GonzalezAmy Sherman & John Gonzalez of "Behind the Mitten" appeared on WOOD Radio's Morning Show this morning with their top 5 things to do for this weekend 10/9-10/11. Behind the Mitten airs: *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek...
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>115behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-s-john-gonzalez-and-amy-sherman-join-neal-dionne-to-talk-u-p-beer-and-k-zoo-too--6788271
      
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6788271Fri, 09 Oct 2015 23:54:01 +0000John GonzalezJohn & Amy from"Behind the Mitten"appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to talk about Michigan U.P Beers and Kzoo!! Behind the Mitten airs: *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/...
      
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>333falsefullhttps://www.spreaker.com/episode/btm-talks-with-gene-simmons-about-a-movie-in-michigan--6746859
      On this weeks show John talks with rock legend Gene Simmons about making a movie right here in Cadillac Michigan!
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6746859Mon, 05 Oct 2015 15:58:10 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this weeks show John talks with rock legend Gene Simmons about making a movie right here in Cadillac Michigan! Behind the Mitten airs:...
      On this weeks show John talks with rock legend Gene Simmons about making a movie right here in Cadillac Michigan!
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2374behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-visits-neal-dionne-to-talk-beer-bonteboks--6732538
      
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6732538Fri, 02 Oct 2015 19:04:10 +0000John GonzalezAmy Sherman from"Behind the Mitten"appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to talk about BEER & Bonteboks!! Behind the Mitten airs: *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/ *Noon...
      
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>491behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-top-5-things-to-do-the-first-weekend-in-october--6720711
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6720711Fri, 02 Oct 2015 13:48:56 +0000John GonzalezAmy Sherman of "Behind the Mitten" appeared on WOOD Radio's Morning Show this morning with some things to do for this weekend. Behind the Mitten airs: *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/ *Noon Sundays on...
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>101falsefullhttps://www.spreaker.com/episode/btm-announces-the-incredible-forest-hills-fine-arts-season-line-up--6687575
      On this weeks show John and Amy broadcast from Forest Hills Fine Arts Center with special guest Meggan George.
      Meggan announces their star-studded season line up and you won't want to miss it! Season tickets go on sale on Monday September 28th.
      
      More event details at: http://www.fhfineartscenter.com/indexday.html
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6687575Sat, 26 Sep 2015 15:26:50 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this weeks show John and Amy broadcast from Forest Hills Fine Arts Center with special guest Meggan George. Meggan announces their...
      On this weeks show John and Amy broadcast from Forest Hills Fine Arts Center with special guest Meggan George.
      Meggan announces their star-studded season line up and you won't want to miss it! Season tickets go on sale on Monday September 28th.
      
      More event details at: http://www.fhfineartscenter.com/indexday.html
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2351behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-top-5-for-this-huge-weekend-in-west-michigan--6682733
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6682733Fri, 25 Sep 2015 14:11:52 +0000John GonzalezAmy Sherman of "Behind the Mitten" appeared on WOOD Radio's Morning Show this morning with some things to do for this weekend. Behind the Mitten airs: *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/ *Noon Sundays on...
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>121behindthemittenfalsefullhttps://www.spreaker.com/episode/prost-btm-neal-dionne-from-wood-talk-ocktoberfest-this-weekend--6678617
      Visit: http://www.oktoberfestwestmichigan.com
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6678617Thu, 24 Sep 2015 17:24:03 +0000John GonzalezAmy Sherman from"Behind the Mitten" and Brian Vilmont appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to talk about this weekend's Oktoberfest. Visit: http://www.oktoberfestwestmichigan.com Behind the Mitten airs: *8 a.m. Saturdays...
      Visit: http://www.oktoberfestwestmichigan.com
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>435falsefullhttps://www.spreaker.com/episode/behind-the-mitten-gets-a-sneak-peek-at-oktoberfest-join-us--6654528
      On this show (which aired Sept. 19-20, 2015), John and Amy broadcast from Logan's and speak with Oktoberfest organizers.
      Get ready to join us next weekend at John Ball Zoo for the real deal! Free Parking, Free entry, and donate to Hops for Hope by just joining us for a beer. John will be on site and HOSTING this Saturday 9-26. So Join us!
      PROST!
      
      More event details at: http://www.oktoberfestwestmichigan.com
      
      More info on #Hops4Hope at https://www.facebook.com/PurpleVAI
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6654528Sun, 20 Sep 2015 21:36:33 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this show (which aired Sept. 19-20, 2015), John and Amy broadcast from Logan's and speak with Oktoberfest organizers. Get ready to join...
      On this show (which aired Sept. 19-20, 2015), John and Amy broadcast from Logan's and speak with Oktoberfest organizers.
      Get ready to join us next weekend at John Ball Zoo for the real deal! Free Parking, Free entry, and donate to Hops for Hope by just joining us for a beer. John will be on site and HOSTING this Saturday 9-26. So Join us!
      PROST!
      
      More event details at: http://www.oktoberfestwestmichigan.com
      
      More info on #Hops4Hope at https://www.facebook.com/PurpleVAI
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2452behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-top-5-things-to-do-today-september-19th--6648903...and John Joins Val Lego on WZZM WZZM 13. See it here:
      http://www.wzzm13.com/story/news/local/2015/09/17/behind-the-mitten-breweries-events-irish-music-festival/72374718/
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6648903Sat, 19 Sep 2015 14:43:46 +0000John GonzalezJohn Gonzalez of "Behind the Mitten" appeared on WOOD Radio's Morning Show yesterday Morning with some things you won't want to miss this weekend. ...and John Joins Val Lego on WZZM WZZM 13. See it here:......and John Joins Val Lego on WZZM WZZM 13. See it here:
      http://www.wzzm13.com/story/news/local/2015/09/17/behind-the-mitten-breweries-events-irish-music-festival/72374718/
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>121behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-s-gonzo-neal-dionne-talk-beer-festivals-for-this-weekend--6639355
      Gonzo reveals TWO Beer Festivals for this weekend...and Oktoberfest for for September 25 and 26!
      
      Visit: http://www.oktoberfestwestmichigan.com
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6639355Thu, 17 Sep 2015 15:15:57 +0000John GonzalezJohn Gozalez from"Behind the Mitten" appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to talk about this weekend's show. Gonzo reveals TWO Beer Festivals for this weekend...and Oktoberfest for for September 25 and 26! Visit:...
      Gonzo reveals TWO Beer Festivals for this weekend...and Oktoberfest for for September 25 and 26!
      
      Visit: http://www.oktoberfestwestmichigan.com
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>441behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-on-sept-12-at-sundance-grill-hops4hope--6625054
      On this show (which aired Sept. 12-13, 2015), John and Amy broadcast from Sundance Grill in downtown Grand Rapids
      
      While at Sundance, they talked to owner Jeff Lobdell, general manager Trudy Billow, and Justin Ewald from Hops for Hope --about all about the great things happening at Sundance Grill.
      
      At Sundance Grill, drink a Dauntless beer from North Peak Brewery, and $1 from each pint will go to the Van Andel Institute and the Purple Community.
      
      More info on #Hops4Hope at https://www.facebook.com/PurpleVAI
      
      More info on Sundance Grill at http://sundancegrill.com/
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6625054Mon, 14 Sep 2015 16:43:33 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this show (which aired Sept. 12-13, 2015), John and Amy broadcast from Sundance Grill in downtown Grand Rapids While at Sundance, they...
      On this show (which aired Sept. 12-13, 2015), John and Amy broadcast from Sundance Grill in downtown Grand Rapids
      
      While at Sundance, they talked to owner Jeff Lobdell, general manager Trudy Billow, and Justin Ewald from Hops for Hope --about all about the great things happening at Sundance Grill.
      
      At Sundance Grill, drink a Dauntless beer from North Peak Brewery, and $1 from each pint will go to the Van Andel Institute and the Purple Community.
      
      More info on #Hops4Hope at https://www.facebook.com/PurpleVAI
      
      More info on Sundance Grill at http://sundancegrill.com/
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2431amysherman,behindthemitten,grandrapids,hops4hope,purplecommunity,sundancegrillfalsefullhttps://www.spreaker.com/episode/btm-visits-sundance-grill--6621143
      On this show (which aired Sept. 12-13, 2015), John and Amy broadcast from Sundance Grill Downtown Grand Rapids
      
      While at Sundance, they talked to owner Jeff Lobdell, general manager Trudy, and Justin Ewald from Hops for Hope --about all about the great things happening at Sundance Grill
      
      At Sundance Grill, drink a Dauntless beer, and $1 from each pint will go to the Van Andel Institute.
      
      More info on #Hops4Hope at https://www.facebook.com/PurpleVAI
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/]]>https://api.spreaker.com/episode/6621143Mon, 14 Sep 2015 01:24:53 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this show (which aired Sept. 12-13, 2015), John and Amy broadcast from Sundance Grill Downtown Grand Rapids While at Sundance, they...
      On this show (which aired Sept. 12-13, 2015), John and Amy broadcast from Sundance Grill Downtown Grand Rapids
      
      While at Sundance, they talked to owner Jeff Lobdell, general manager Trudy, and Justin Ewald from Hops for Hope --about all about the great things happening at Sundance Grill
      
      At Sundance Grill, drink a Dauntless beer, and $1 from each pint will go to the Van Andel Institute.
      
      More info on #Hops4Hope at https://www.facebook.com/PurpleVAI
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/]]>2431behindthemittenfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-top-5-things-to-do-for-this-weekend--6609641...and once again John Gonzalez joined Jennifer Pascua from WZZM 13. See it here:
      http://www.wzzm13.com/media/cinematic/video/72032456/behind-the-mitten-bells-brewery-anniversary-and-more/
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6609641Fri, 11 Sep 2015 14:55:02 +0000John GonzalezAmy Sherman of "Behind the Mitten" appeared on WOOD Radio's Morning Show this morning with some things to do for this weekend. ...and once again John Gonzalez joined Jennifer Pascua from WZZM 13. See it here:......and once again John Gonzalez joined Jennifer Pascua from WZZM 13. See it here:
      http://www.wzzm13.com/media/cinematic/video/72032456/behind-the-mitten-bells-brewery-anniversary-and-more/
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>125behindthemittenfalsefullhttps://www.spreaker.com/episode/get-a-free-btm-growler-at-kingma-s-sundance-supports-hops-for-hope--6605134
      Amy announces their upcoming promotion at Kingma's Market. The first 60 people that join Amy Sherman and John Gonzalez on September 14 from 5pm-6:30pm can score a FREE Growler! Plus...Sundance Grill supports Hops for Hope!
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6605134Thu, 10 Sep 2015 15:43:49 +0000John GonzalezAmy Sherman of "Behind the Mitten" appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to talk about this weekend's show. Amy announces their upcoming promotion at Kingma's Market. The first 60 people that join Amy Sherman and John...
      Amy announces their upcoming promotion at Kingma's Market. The first 60 people that join Amy Sherman and John Gonzalez on September 14 from 5pm-6:30pm can score a FREE Growler! Plus...Sundance Grill supports Hops for Hope!
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>479behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-sept-5-at-north-peak-brewing-and-hops4hope--6589434
      On this show (which aired Sept. 5, 2015), John and Amy broadcast from North Peak Brewery in Traverse City.
      
      While at North Peak, they talked to Chief Financial & Chief Operating Officer Tony Grant, general manager and partner Mike Lloyd and brewer Dave Hale -- all about the great things happening at the brewery.
      
      And they made the announcement about teaming up with the Purple Community to raise money for cancer research. The program is called #Hops4Hope.
      
      At North Peak, drink a Diabolical beer, and $1 from each pint will do to the Van Andel Institute.
      
      Diabolical is this week's Beer of the Week.
      
      More info on North Peak at http://www.northpeak.net/np.html
      
      More info on #Hops4Hope at https://www.facebook.com/PurpleVAI
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6589434Mon, 07 Sep 2015 00:30:11 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this show (which aired Sept. 5, 2015), John and Amy broadcast from North Peak Brewery in Traverse City. While at North Peak, they...
      On this show (which aired Sept. 5, 2015), John and Amy broadcast from North Peak Brewery in Traverse City.
      
      While at North Peak, they talked to Chief Financial & Chief Operating Officer Tony Grant, general manager and partner Mike Lloyd and brewer Dave Hale -- all about the great things happening at the brewery.
      
      And they made the announcement about teaming up with the Purple Community to raise money for cancer research. The program is called #Hops4Hope.
      
      At North Peak, drink a Diabolical beer, and $1 from each pint will do to the Van Andel Institute.
      
      Diabolical is this week's Beer of the Week.
      
      More info on North Peak at http://www.northpeak.net/np.html
      
      More info on #Hops4Hope at https://www.facebook.com/PurpleVAI
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2357amysherman,behindthemitten,hops4hope,northpeakbrewery,purplecommunityfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-top-5-things-to-do-for-labor-day-weekend--6579011
      ...and not to be outdone John Gonzalez said it with pictures as he joined Jennifer Pascua from WZZM 13. See it here:
      http://www.wzzm13.com/story/news/local/2015/09/03/behind--mitten/71672664/
      
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6579011Fri, 04 Sep 2015 14:33:38 +0000John GonzalezAmy Sherman of "Behind the Mitten" appeared on WOOD Radio's Morning Show this morning with some things to do for Labor Day Weekend ...and not to be outdone John Gonzalez said it with pictures as he joined Jennifer Pascua from WZZM 13. See it here:...
      ...and not to be outdone John Gonzalez said it with pictures as he joined Jennifer Pascua from WZZM 13. See it here:
      http://www.wzzm13.com/story/news/local/2015/09/03/behind--mitten/71672664/
      
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>120falsefullhttps://www.spreaker.com/episode/btm-announces-hops-for-hope-kick-off-at-north-peak-brewing--6574644
      Amy announces their promotion with Hops for Hope. This week they visit North Peak Brewing in Traverse City for the big Kick off.
      Visit: http://purplecommunity.vai.org/events/hops4hope
      Learn more about the North Peak Family at: http://www.northpeak.net/np.html
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6574644Thu, 03 Sep 2015 14:54:15 +0000John GonzalezAmy Sherman of "Behind the Mitten" appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to talk about this weekend's show. Amy announces their promotion with Hops for Hope. This week they visit North Peak Brewing in Traverse City for the...
      Amy announces their promotion with Hops for Hope. This week they visit North Peak Brewing in Traverse City for the big Kick off.
      Visit: http://purplecommunity.vai.org/events/hops4hope
      Learn more about the North Peak Family at: http://www.northpeak.net/np.html
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>429behindthemittenfalsefullhttps://www.spreaker.com/episode/btm-whitecaps-beer-bbq-sept-3-2015--6566297
      Tickets are $35.
      
      All you can eat and a lot of great Michigan craft beer. Plus, baseball!
      
      More details: https://www.facebook.com/wmwcaps/photos/a.452631210431.243110.50599675431/10153461823000432/?type=1&theater]]>https://api.spreaker.com/episode/6566297Tue, 01 Sep 2015 18:13:42 +0000John GonzalezJohn Gonzalez and Amy Sherman of the "Behind the Mitten" radio show talk to Mickey Graham of the West Michigan Whitecaps about a big BBQ and Beer event on Sept. 3, 2015 at Fifth Third Ballpark. Tickets are $35. All you can eat and a lot of great...
      Tickets are $35.
      
      All you can eat and a lot of great Michigan craft beer. Plus, baseball!
      
      More details: https://www.facebook.com/wmwcaps/photos/a.452631210431.243110.50599675431/10153461823000432/?type=1&theater]]>334amysherman,bbq,beer,behindthemitten,westmichiganwhitecapsfalsefullhttps://www.spreaker.com/episode/btm-aug-29-sault-ste-marie--6558573
      On this show (which aired Aug. 29, 2015), John and Amy broadcast from Sault Ste. Marie in the Upper Peninsula.
      
      That's right: "Behind the Mitten" goes "Above the Mitten."
      
      While at the 1668 Winery & Lockside Brewery, they interview Linda Hoath and Maria Goos of the Sault Ste. Marie Convention and Visitors Bureau. They talk about local events, as well as the upcoming Bridge Run, which is Sept. 26.
      
      John and Amy also interview owner/brewer/winemaker Ray Bauer, who also owns the nearby Soo Brewery Company. He offers Beer of the Week.
      
      Oh, and they ALL get a surprise from Paul Beachnau of the Gaylord Tourism Bureau.
      
      More info on Sault Ste. Marie at http://www.saultstemarie.com/
      
      More info on 1668 Winery & Lockside Brewing at https://www.facebook.com/1668Lockside?fref=ts
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6558573Sun, 30 Aug 2015 23:09:07 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this show (which aired Aug. 29, 2015), John and Amy broadcast from Sault Ste. Marie in the Upper Peninsula. That's right: "Behind the...
      On this show (which aired Aug. 29, 2015), John and Amy broadcast from Sault Ste. Marie in the Upper Peninsula.
      
      That's right: "Behind the Mitten" goes "Above the Mitten."
      
      While at the 1668 Winery & Lockside Brewery, they interview Linda Hoath and Maria Goos of the Sault Ste. Marie Convention and Visitors Bureau. They talk about local events, as well as the upcoming Bridge Run, which is Sept. 26.
      
      John and Amy also interview owner/brewer/winemaker Ray Bauer, who also owns the nearby Soo Brewery Company. He offers Beer of the Week.
      
      Oh, and they ALL get a surprise from Paul Beachnau of the Gaylord Tourism Bureau.
      
      More info on Sault Ste. Marie at http://www.saultstemarie.com/
      
      More info on 1668 Winery & Lockside Brewing at https://www.facebook.com/1668Lockside?fref=ts
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2403amysherman,behindthemitten,michiganbeer,michiganwine,saultstemariefalsefullhttps://www.spreaker.com/episode/btm-aug-22-gaylord--6557883
      On this show (which aired Aug. 22, 2015), John broadcasts from Gaylord with special co-host Paul Beachnau of the Gaylord Tourism Bureau.
      
      They talk about events and things to do in the Gaylord area, and they also interview Barry Owens of Treetops Resort.
      
      All three of them offer up a Beer of the Week, which is Perrin's Grapefruit IPA. You can find it on tap at Treetops Sports Bar.
      
      More info on Gaylord at http://www.gaylordmichigan.net/index.php
      
      More info on Treetops at http://treetops.com/
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6557883Sun, 30 Aug 2015 19:55:08 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this show (which aired Aug. 22, 2015), John broadcasts from Gaylord with special co-host Paul Beachnau of the Gaylord Tourism Bureau....
      On this show (which aired Aug. 22, 2015), John broadcasts from Gaylord with special co-host Paul Beachnau of the Gaylord Tourism Bureau.
      
      They talk about events and things to do in the Gaylord area, and they also interview Barry Owens of Treetops Resort.
      
      All three of them offer up a Beer of the Week, which is Perrin's Grapefruit IPA. You can find it on tap at Treetops Sports Bar.
      
      More info on Gaylord at http://www.gaylordmichigan.net/index.php
      
      More info on Treetops at http://treetops.com/
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2511behindthemitten,gaylordmi,johngonzalez,treetopsfalsefullhttps://www.spreaker.com/episode/btm-goes-above-the-mitten-to-sault-ste-marie--6547789
      John and Amy talked about their trip to Upper Peninsula. This week they go "ABOVE" the Mitten where they visit Sault Ste. Marie.
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6547789Fri, 28 Aug 2015 13:56:26 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten" appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to talk about this weekend's show. John and Amy talked about their trip to Upper Peninsula. This week they go "ABOVE" the Mitten...
      John and Amy talked about their trip to Upper Peninsula. This week they go "ABOVE" the Mitten where they visit Sault Ste. Marie.
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>369falsefullhttps://www.spreaker.com/episode/dave-lorenz-of-travel-michigan-why-detroit-s-comeback-is-so-important-to-everyone--6500332https://api.spreaker.com/episode/6500332Tue, 18 Aug 2015 01:27:59 +0000John GonzalezDave Lorenz, the vice president of Travel Michigan, recently sat down with John Gonzalez of MLive and the "Behind the Mitten" radio show to talk about statewide tourism. They focused a lot of the discussion on Detroit, and why all residents of the...921davelorenz,michigan,mlive,puremichigan,travelfalsefullhttps://www.spreaker.com/episode/btm-aug-15-beltline-bar-five-million-burritos--6496413
      On this show (which aired Aug. 15, 2015), John and Amy broadcast from the Beltline Bar in Grand Rapids, where they are joined by owner Jeff Lobdell.
      
      Jeff (during segment 2) talks about the famous restaurant's history, as well as a burrito milestone it will hit this fall -- Five Million Burritos sold. More information at https://www.facebook.com/Beltlinebar?ref=br_rs
      
      During the show (segment 3) they talk to Russell Springsteen of Right Brain Brewery about its Beer Dinner on Aug. 21 at Treetops Resort. Ticket information at http://treetops.com/general-information/event/beer-pairing-dinner-right-brain/?eID=956
      
      During segment 4 they talk about events and Beer of the Week.
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6496413Mon, 17 Aug 2015 00:59:52 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this show (which aired Aug. 15, 2015), John and Amy broadcast from the Beltline Bar in Grand Rapids, where they are joined by owner Jeff...
      On this show (which aired Aug. 15, 2015), John and Amy broadcast from the Beltline Bar in Grand Rapids, where they are joined by owner Jeff Lobdell.
      
      Jeff (during segment 2) talks about the famous restaurant's history, as well as a burrito milestone it will hit this fall -- Five Million Burritos sold. More information at https://www.facebook.com/Beltlinebar?ref=br_rs
      
      During the show (segment 3) they talk to Russell Springsteen of Right Brain Brewery about its Beer Dinner on Aug. 21 at Treetops Resort. Ticket information at http://treetops.com/general-information/event/beer-pairing-dinner-right-brain/?eID=956
      
      During segment 4 they talk about events and Beer of the Week.
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2449behindthemitten,beltlinebar,burritos,rightbrainbrewery,treetopsfalsefullhttps://www.spreaker.com/episode/btm-aug-8-mackinac-island-fudge-kcyf-perrin-brewing--6496389
      On this show (which aired Aug. 8, 2015), John and Amy broadcast from the Kent County Fair.
      
      They interview Fair Board President John Bieneman during segment 2.
      
      During segment 1 they talk to Chuck Olson, the golf pro at Wawashkamo Golf Club on Mackinac Island.
      
      During segment 3 they talk to Alison Abraham about the upcoming Mackinac Island Fudge Festival, Aug. 21-23.
      
      During segment 4 they cover events and Beer of the Week from Perrin Brewing.
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6496389Mon, 17 Aug 2015 00:51:18 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a radio show and podcast about all things Michigan. On this show (which aired Aug. 8, 2015), John and Amy broadcast from the Kent County Fair. They interview Fair Board President John...
      On this show (which aired Aug. 8, 2015), John and Amy broadcast from the Kent County Fair.
      
      They interview Fair Board President John Bieneman during segment 2.
      
      During segment 1 they talk to Chuck Olson, the golf pro at Wawashkamo Golf Club on Mackinac Island.
      
      During segment 3 they talk to Alison Abraham about the upcoming Mackinac Island Fudge Festival, Aug. 21-23.
      
      During segment 4 they cover events and Beer of the Week from Perrin Brewing.
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>2420amysherman,behindthemitten,kcyf,mackinacisland,perrinbreweryfalsefullhttps://www.spreaker.com/episode/btm-promo-for-aug-15-west-michigan-live--6482666
      John and Amy talked about their upcoming feature on the Beltline Bar, which is getting ready to celebrate a milestone -- 5 Million Burritos.
      
      They also brought with them this weekend's Beer of the Week, which is on tap at the Beltline Bar.
      
      The segment aired Aug. 13, 2015.
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6482666Thu, 13 Aug 2015 14:51:48 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten" appeared on WOOD Radio's "West Michigan Live" with Neal Dionne to talk about this weekend's show. John and Amy talked about their upcoming feature on the Beltline Bar, which is getting ready to...
      John and Amy talked about their upcoming feature on the Beltline Bar, which is getting ready to celebrate a milestone -- 5 Million Burritos.
      
      They also brought with them this weekend's Beer of the Week, which is on tap at the Beltline Bar.
      
      The segment aired Aug. 13, 2015.
      
      Behind the Mitten airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>481amysherman,beeroftheweek,behindthemitten,beltlinebar,woodradiofalsefullhttps://www.spreaker.com/episode/btm-mackinac-island-fudge-festival-aug-21-23--6469070
      This segment aired Aug. 8, 2015.
      
      More details on the Fudge Festival (Aug. 21-23, 2015) at http://www.mackinacisland.org/event/mackinac-island-fudge-festival/
      
      More details on Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/6469070Mon, 10 Aug 2015 12:00:14 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten" talk to Alison Abraham of the Mackinac Island Tourism Bureau about the upcoming Fudge Festival. This segment aired Aug. 8, 2015. More details on the Fudge Festival (Aug. 21-23, 2015) at...
      This segment aired Aug. 8, 2015.
      
      More details on the Fudge Festival (Aug. 21-23, 2015) at http://www.mackinacisland.org/event/mackinac-island-fudge-festival/
      
      More details on Behind the Mitten at http://behindthemitten.com/]]>661behindthemitten,fudge,johngonzalez,mackinacisland,travelfalsefullhttps://www.spreaker.com/episode/btm-ready-for-the-kent-county-youth-fair-aug-10-15--6469055
      This segment aired Aug. 8, 2015.
      
      More details on the fair (Aug. 10-15, 2015) at http://kcyf.org/
      
      More details on Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/6469055Mon, 10 Aug 2015 11:54:53 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten" talk to John Bieneman, the fair board president at the Kent County Youth Fair. This segment aired Aug. 8, 2015. More details on the fair (Aug. 10-15, 2015) at http://kcyf.org/ More details on...
      This segment aired Aug. 8, 2015.
      
      More details on the fair (Aug. 10-15, 2015) at http://kcyf.org/
      
      More details on Behind the Mitten at http://behindthemitten.com/]]>601agriculture,amysherman,behindthemitten,kcyf,michiganfalsefullhttps://www.spreaker.com/episode/btm-hickory-stick-tournament-at-wawashkamo-on-mackinac-island--6469020
      This segment aired Aug. 8, 2015.
      
      More on Wawashkamo Golf Club at http://wawashkamo.com/
      
      More on "Behind the Mitten" at http://behindthemitten.com/]]>https://api.spreaker.com/episode/6469020Mon, 10 Aug 2015 11:42:42 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten," a radio show and podcast about all things Michigan, talk to Chuck Olson, the golf pro at Wawashkamo Golf Club on Mackinac Island. Chuck is getting ready to host the National Hickory Stick...
      This segment aired Aug. 8, 2015.
      
      More on Wawashkamo Golf Club at http://wawashkamo.com/
      
      More on "Behind the Mitten" at http://behindthemitten.com/]]>720behindthemitten,golf,johngonzalez,mackinacisland,wawashkamogolffalsefullhttps://www.spreaker.com/episode/btm-slow-s-bbq-comes-to-grand-rapids--6455036
      Brian was making the media rounds, dropping off Slow's Bar BQ and spreading the word that the Detroit BBQ destination is finally open at the Downtown Market in Grand Rapids.
      
      More on Slow's at http://slowsbarbq.com/
      
      More on Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/6455036Thu, 06 Aug 2015 20:15:22 +0000John GonzalezJohn Gonzalez of MLive and Amy Sherman got a special visit from Brian Burch on Aug. 6, 2015 at Farmlink, where John and Amy were recording a special podcast. Brian was making the media rounds, dropping off Slow's Bar BQ and spreading the word that...
      Brian was making the media rounds, dropping off Slow's Bar BQ and spreading the word that the Detroit BBQ destination is finally open at the Downtown Market in Grand Rapids.
      
      More on Slow's at http://slowsbarbq.com/
      
      More on Behind the Mitten at http://behindthemitten.com/]]>1025amysherman,bbq,behindthemitten,grandrapids,slowsbbqfalsefullhttps://www.spreaker.com/episode/btm-podcast-national-oyster-day-slow-s-bar-b-q-in-grand-rapids--6445445
      While they were at the market, they stopped at Slows Bar-B-Q, which is having a fundraiser on Aug. 4. Then the award-winning Detroit BBQ restaurant will make its debut at the market.
      
      More on Slows at http://slowsbarbq.com/grand-rapids
      
      Listen to the podcast: John and Amy also preview what's coming up on this weekend's show.
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6445445Tue, 04 Aug 2015 18:49:01 +0000John GonzalezJohn Gonzalez of MLive and Amy Sherman of "Behind the Mitten" were at the Downtown Market Grand Rapids for some research on National Oyster Day, which is Aug. 5. They stopped at Fish Lads. While they were at the market, they stopped at Slows Bar-B-Q,...
      While they were at the market, they stopped at Slows Bar-B-Q, which is having a fundraiser on Aug. 4. Then the award-winning Detroit BBQ restaurant will make its debut at the market.
      
      More on Slows at http://slowsbarbq.com/grand-rapids
      
      Listen to the podcast: John and Amy also preview what's coming up on this weekend's show.
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>483amysherman,behindthemitten,downtownmarket,nationaloysterday,slowsbbqfalsefullhttps://www.spreaker.com/episode/btm-aug-1-kalamazoo-ribfest-meijer-gardens-treetops-beer-dinner--6438257
      On this weekend's show (Aug, 1, 2015):
      
      Segment 1: Beer of the Week and show intro from West Michigan Farmlink.
      
      Segment 2: John and Amy talk to Andrea Wolschleger of Frederik Meijer Gardens and Sculpture Gardens about this summer's Fifth Third Bank Summer Concert Season as well as the newly opened Japanese Gardens. (Listen at 9:55)
      
      More on Meijer Gardens at http://www.meijergardens.org/
      
      Segment 3: John and Amy talk to Dana Schmidt of Townsquare Media, which is presenting this year's Kalamazoo Ribfest. The three-day event (Aug. 6-8) features great ribs, as well as concerts at Arcadia Festival Place in downtown Kalamazoo. Performing this year: Chase Bryant (Aug, 6), Blue Oyster Cult (Aug. 7) and Craig Morgan (Aug. 8). (19:00)
      
      Ticket information and more details at http://kalamazooribfest.com/
      
      Segment 4: John and Amy talk to Gabe Bober (food and beverage director) and Barry Owens (GM) at Treetops Resort about the upcoming Right Brain Brewery dinner. John and Amy helped pick out the beers and the Latin theme. (28:25)
      
      Get your tickets now and join John and Amy at the dinner: http://treetops.com/general-information/event/beer-pairing-dinner-right-brain/?eID=956
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6438257Sun, 02 Aug 2015 23:27:26 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a radio show and podcast about Michigan beer, food, festivals and the people who make it happen! On this weekend's show (Aug, 1, 2015): Segment 1: Beer of the Week and show intro...
      On this weekend's show (Aug, 1, 2015):
      
      Segment 1: Beer of the Week and show intro from West Michigan Farmlink.
      
      Segment 2: John and Amy talk to Andrea Wolschleger of Frederik Meijer Gardens and Sculpture Gardens about this summer's Fifth Third Bank Summer Concert Season as well as the newly opened Japanese Gardens. (Listen at 9:55)
      
      More on Meijer Gardens at http://www.meijergardens.org/
      
      Segment 3: John and Amy talk to Dana Schmidt of Townsquare Media, which is presenting this year's Kalamazoo Ribfest. The three-day event (Aug. 6-8) features great ribs, as well as concerts at Arcadia Festival Place in downtown Kalamazoo. Performing this year: Chase Bryant (Aug, 6), Blue Oyster Cult (Aug. 7) and Craig Morgan (Aug. 8). (19:00)
      
      Ticket information and more details at http://kalamazooribfest.com/
      
      Segment 4: John and Amy talk to Gabe Bober (food and beverage director) and Barry Owens (GM) at Treetops Resort about the upcoming Right Brain Brewery dinner. John and Amy helped pick out the beers and the Latin theme. (28:25)
      
      Get your tickets now and join John and Amy at the dinner: http://treetops.com/general-information/event/beer-pairing-dinner-right-brain/?eID=956
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>2314beerdinner,behindthemitten,kalamazoo,meijergardens,treetopsfalsefullhttps://www.spreaker.com/episode/btm-right-brain-brewery-dinner-at-treetops-aug-21--6438121
      John and Amy also talk about events and things to do in August.
      
      By the way, John and Amy will be attending the upcoming Beer Dinner. Get your tickets now! http://treetops.com/general-information/event/beer-pairing-dinner-right-brain/?eID=956
      
      This episode aired on Aug. 1, 2015.]]>https://api.spreaker.com/episode/6438121Sun, 02 Aug 2015 22:50:20 +0000John GonzalezOn this segment of "Behind the Mitten," co-hosts John Gonzalez and Amy Sherman interview Gabe Bober and Barry Owens of Treetops Resort, which is having a Right Brain Brewery Beer Dinner on Aug. 21. John and Amy also talk about events and things to do...
      John and Amy also talk about events and things to do in August.
      
      By the way, John and Amy will be attending the upcoming Beer Dinner. Get your tickets now! http://treetops.com/general-information/event/beer-pairing-dinner-right-brain/?eID=956
      
      This episode aired on Aug. 1, 2015.]]>710amysherman,beerdinner,behindthemitten,rightbrainbrewery,treetopsfalsefullhttps://www.spreaker.com/episode/btm-kalamazoo-ribfest-aug-6-8--6438096
      The three-day event (Aug. 6-8) features great ribs, as well as concerts at Arcadia Festival Place in downtown Kalamazoo. Performing this year: Chase Bryant (Aug, 6), Blue Oyster Cult (Aug. 7) and Craig Morgan (Aug. 8).
      
      Ticket information and more details at http://kalamazooribfest.com/
      
      More details on "Behind the Mitten" at http://behindthemitten.com/]]>https://api.spreaker.com/episode/6438096Sun, 02 Aug 2015 22:42:47 +0000John GonzalezOn this segment of "Behind the Mitten," co-hosts John Gonzalez and Amy Sherman talked to Dana Schmidt of Townsquare Media, which is presenting this year's Kalamazoo Ribfest. The three-day event (Aug. 6-8) features great ribs, as well as concerts at...
      The three-day event (Aug. 6-8) features great ribs, as well as concerts at Arcadia Festival Place in downtown Kalamazoo. Performing this year: Chase Bryant (Aug, 6), Blue Oyster Cult (Aug. 7) and Craig Morgan (Aug. 8).
      
      Ticket information and more details at http://kalamazooribfest.com/
      
      More details on "Behind the Mitten" at http://behindthemitten.com/]]>660amysherman,behindthemitten,kalamazoo,ribfest,townsquarefalsefullhttps://www.spreaker.com/episode/btm-meijer-gardens-concerts-japanese-gardens--6438071
      This segment aired Aug. 1, 2015.
      
      More on Meijer Gardens at http://www.meijergardens.org/
      
      More on Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/6438071Sun, 02 Aug 2015 22:36:13 +0000John GonzalezOn this segment of "Behind the Mitten," co-hosts John Gonzalez and Amy Sherman talk to Andrea Wolschleger of Frederik Meijer Gardens and Sculpture Gardens about this summer's Fifth Third Bank Summer Concert Season as well as the newly opened Japanese...
      This segment aired Aug. 1, 2015.
      
      More on Meijer Gardens at http://www.meijergardens.org/
      
      More on Behind the Mitten at http://behindthemitten.com/]]>601amysherman,behindthemitten,fifththirdbank,meijergardens,summerconcertsfalsefullhttps://www.spreaker.com/episode/btm-preview-what-s-coming-up-aug-1--6425555
      They talked about next weekend's Kalamazoo Ribfest, as well as some of the entertainers who will headline the three-day festival at Arcadia Creek Festival Place. http://kalamazooribfest.com/
      
      It turns out that Neal knows one of the performers real well.
      
      They also talked the Fifth Third Summer Concert Series, which has many shows coming up in the next month.
      http://www.meijergardens.org/calendar/summer-concerts-at-meijer-gardens/
      
      "Behind the Mitten," co-hosted by John Gonzalez and Amy Sherman, airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6425555Thu, 30 Jul 2015 22:38:17 +0000John GonzalezJohn Gonzalez appeared on Neal Dionne's "West Michigan Live" (on July 30, 2015) to talk about this weekend's "Behind the Mitten" show. They talked about next weekend's Kalamazoo Ribfest, as well as some of the entertainers who will headline the...
      They talked about next weekend's Kalamazoo Ribfest, as well as some of the entertainers who will headline the three-day festival at Arcadia Creek Festival Place. http://kalamazooribfest.com/
      
      It turns out that Neal knows one of the performers real well.
      
      They also talked the Fifth Third Summer Concert Series, which has many shows coming up in the next month.
      http://www.meijergardens.org/calendar/summer-concerts-at-meijer-gardens/
      
      "Behind the Mitten," co-hosted by John Gonzalez and Amy Sherman, airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>419behindthemitten,johngonzalez,kalamazoo,woodradiofalsefullhttps://www.spreaker.com/episode/btm-july-25-michigan-craft-beer--6405419
      On this weekend's show (July 25, 2015), they:
      
      *Go behind the scenes of the Lansing Brewing Company;
      *Get some beer education from educator Ben Darcie;
      *Hear from Scott Graham of the Michigan Brewers Guild;
      *And let Mitten Brewery Co.'s head brewer Wob (Rob Wanhatalo) pick Beer of the Week!
      
      Segment 1: John and Amy open the show at Grand Rapids' Mitten Brewery, where they share a pizza flight and their favorite beer the Country Strong IPA.
      
      Segment 2: John and Amy interview Sawyer Stevens, head brewer of the Lansing Brewing Company, which will open this fall. (9:55 mark)
      
      Learn more about Lansing Brewing Company on its Facebook page. https://www.facebook.com/pages/Lansing-Brewing-Company/1501471970116372?fref=ts
      
      Segment 3: Ben Darcie of Brewery Vivant shares his beer knowledge, and Scott Graham of the Brewers Guild makes a guest appearance. (19:26)
      
      Learn more about Ben's beer education classes at https://www.facebook.com/groups/ExperienceBeer/
      Learn about the Brewers Guild at http://www.mibeer.com/
      
      Segment 4: Wob names the Beer of the Week, and John and Amy explore some things to do this week in Michigan. (30:00)
      
      Learn about Mitten Brewery at https://www.facebook.com/mittenbrewingco?fref=ts
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6405419Sun, 26 Jul 2015 21:47:56 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a radio show and podcast about Michigan beer, food, festivals and the people who make it happen! On this weekend's show (July 25, 2015), they: *Go behind the scenes of the Lansing...
      On this weekend's show (July 25, 2015), they:
      
      *Go behind the scenes of the Lansing Brewing Company;
      *Get some beer education from educator Ben Darcie;
      *Hear from Scott Graham of the Michigan Brewers Guild;
      *And let Mitten Brewery Co.'s head brewer Wob (Rob Wanhatalo) pick Beer of the Week!
      
      Segment 1: John and Amy open the show at Grand Rapids' Mitten Brewery, where they share a pizza flight and their favorite beer the Country Strong IPA.
      
      Segment 2: John and Amy interview Sawyer Stevens, head brewer of the Lansing Brewing Company, which will open this fall. (9:55 mark)
      
      Learn more about Lansing Brewing Company on its Facebook page. https://www.facebook.com/pages/Lansing-Brewing-Company/1501471970116372?fref=ts
      
      Segment 3: Ben Darcie of Brewery Vivant shares his beer knowledge, and Scott Graham of the Brewers Guild makes a guest appearance. (19:26)
      
      Learn more about Ben's beer education classes at https://www.facebook.com/groups/ExperienceBeer/
      Learn about the Brewers Guild at http://www.mibeer.com/
      
      Segment 4: Wob names the Beer of the Week, and John and Amy explore some things to do this week in Michigan. (30:00)
      
      Learn about Mitten Brewery at https://www.facebook.com/mittenbrewingco?fref=ts
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>2432amysherman,beeroftheweek,behindthemitten,bendarcie,michiganbeerfalsefullhttps://www.spreaker.com/episode/btm-at-lansing-brewing-company--6405347
      On this weekend's show (July 25, 2015), they interviewed Sawyer Stevens, head brewer of the Lansing Brewing Company, which will open this fall.
      
      In a recent blog on behindthemitten.com, Amy Sherman wrote:
      
      The Lansing Brewing Company) is great addition to downtown Lansing, and is located right around the corner from the Cooley Law School Stadium, home of the Lansing Lugnuts.
      
      "It will feature a from scratch kitchen, about 8 beers on tap, and a huge outdoor patio complete with fire pits. The head brewer is working hard on making sure they will have plenty of beer when they open. A former brewer at Bells and Upper Hand Brewery, Stevens is excited about one of their signature brews, the Amber Cream Ale. This is one of the original beers that LBC made when they were first around in the late 1800s, and a style that you really won’t find anywhere else. A fall opening is planned."
      
      Learn more about Lansing Brewing Company on its Facebook page. https://www.facebook.com/pages/Lansing-Brewing-Company/1501471970116372?fref=ts
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6405347Sun, 26 Jul 2015 21:24:02 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a radio show and podcast about Michigan beer, food, festivals and the people who make it happen! On this weekend's show (July 25, 2015), they interviewed Sawyer Stevens, head brewer...
      On this weekend's show (July 25, 2015), they interviewed Sawyer Stevens, head brewer of the Lansing Brewing Company, which will open this fall.
      
      In a recent blog on behindthemitten.com, Amy Sherman wrote:
      
      The Lansing Brewing Company) is great addition to downtown Lansing, and is located right around the corner from the Cooley Law School Stadium, home of the Lansing Lugnuts.
      
      "It will feature a from scratch kitchen, about 8 beers on tap, and a huge outdoor patio complete with fire pits. The head brewer is working hard on making sure they will have plenty of beer when they open. A former brewer at Bells and Upper Hand Brewery, Stevens is excited about one of their signature brews, the Amber Cream Ale. This is one of the original beers that LBC made when they were first around in the late 1800s, and a style that you really won’t find anywhere else. A fall opening is planned."
      
      Learn more about Lansing Brewing Company on its Facebook page. https://www.facebook.com/pages/Lansing-Brewing-Company/1501471970116372?fref=ts
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>661amysherman,beer,behindthemitten,lansingbrewingcompany,michiganbeerfalsefullhttps://www.spreaker.com/episode/perrin-at-summer-beer-festival-2015-misbf15--6388053
      John Gonzalez of MLive talks to Perrin Brewing Company brewer John Stewart about this weekend's selection of beers at the Michigan Summer Beer Festival in Ypsilanti.
      
      The List for Perrin Brewing Co. at #MiSBF15
      (July 24-25 in Ypsilanti)
      
      Juicy - Imperial IPA
      Lil' Griz - Bourbon Bbl Aged Brown Ale
      * No Rules - Vietnamese Imperial Porter
      98 Problems IPA
      Uncle Louis' Cocktail - Mead Cream Ale Blend
      BIPA - Blackberry IPA
      Sheer Madness - Pale Ale Aged in Tequila Barrel
      Wee Heavy - Scotch Ale
      Razzberry Blonde
      
      More on Perrin at http://www.perrinbrewing.com/#perrin-brewing-company
      
      More on Summer Beer Festival at http://www.michiganbrewersguild.org/2015SBF-beer-list
      
      More on Behind the Mitten at http://behindthemitten.com/
      
      "Behind the Mitten" (with John Gonzalez and Amy Sherman) regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/]]>https://api.spreaker.com/episode/6388053Wed, 22 Jul 2015 19:39:27 +0000John GonzalezOn this special podcast edition of "Behind the Mitten": John Gonzalez of MLive talks to Perrin Brewing Company brewer John Stewart about this weekend's selection of beers at the Michigan Summer Beer Festival in Ypsilanti. The List for Perrin Brewing...
      John Gonzalez of MLive talks to Perrin Brewing Company brewer John Stewart about this weekend's selection of beers at the Michigan Summer Beer Festival in Ypsilanti.
      
      The List for Perrin Brewing Co. at #MiSBF15
      (July 24-25 in Ypsilanti)
      
      Juicy - Imperial IPA
      Lil' Griz - Bourbon Bbl Aged Brown Ale
      * No Rules - Vietnamese Imperial Porter
      98 Problems IPA
      Uncle Louis' Cocktail - Mead Cream Ale Blend
      BIPA - Blackberry IPA
      Sheer Madness - Pale Ale Aged in Tequila Barrel
      Wee Heavy - Scotch Ale
      Razzberry Blonde
      
      More on Perrin at http://www.perrinbrewing.com/#perrin-brewing-company
      
      More on Summer Beer Festival at http://www.michiganbrewersguild.org/2015SBF-beer-list
      
      More on Behind the Mitten at http://behindthemitten.com/
      
      "Behind the Mitten" (with John Gonzalez and Amy Sherman) regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/]]>480behindthemitten,brewersguild,johngonzalez,michiganbeer,misbf15,perrinbreweryfalsefullhttps://www.spreaker.com/episode/michigan-summer-beer-fest-2015-top-10--6383383
      More details at http://www.mibeer.com/summer-festival
      
      Ben was a special guest of "Behind the Mitten," a podcast and radio show about Michigan beer, events, festivals, restaurants and more.
      
      The co-hosts are Amy Sherman of "The Great American Brew Trail" and John Gonzalez of MLive.com.
      
      Ben also can be heard on this weekend's show.
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6383383Tue, 21 Jul 2015 19:28:28 +0000John GonzalezMichigan Beer Dude Ben Darcie of Brewery Vivant picks his Top 10 beers of the Michigan Summer Beer Festival in Ypsilanti, which is July 24-25 at Riverside Park - Depot Town, Ypsilanti. More details at http://www.mibeer.com/summer-festival Ben was a...
      More details at http://www.mibeer.com/summer-festival
      
      Ben was a special guest of "Behind the Mitten," a podcast and radio show about Michigan beer, events, festivals, restaurants and more.
      
      The co-hosts are Amy Sherman of "The Great American Brew Trail" and John Gonzalez of MLive.com.
      
      Ben also can be heard on this weekend's show.
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>1795amysherman,behindthemitten,bendarcie,craftbeer,michiganbeerfalsefullhttps://www.spreaker.com/episode/btm-july-18--6379753
      On this weekend's show (July 18, 2015), they interviewed Laura Green, the owner of Laura's Little Burger Joint, which John declared as Michigan's Best Burger in 2013.
      
      Michigan's Best Burger List (MLive.com): http://www.mlive.com/entertainment/index.ssf/2013/06/michigans_best_burger_2013_our.html
      
      And they also interviewed Christina Fetcher of the Meijer LPGA Classic, July 21-26 in Grand Rapids.
      http://meijerlpgaclassic.com/
      
      This week's Beer of the Week is Odd Side Ale's Citra Pale Ale.
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6379753Mon, 20 Jul 2015 23:47:38 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a radio show and podcast about Michigan beer, food, festivals and the people who make it happen! On this weekend's show (July 18, 2015), they interviewed Laura Green, the owner of...
      On this weekend's show (July 18, 2015), they interviewed Laura Green, the owner of Laura's Little Burger Joint, which John declared as Michigan's Best Burger in 2013.
      
      Michigan's Best Burger List (MLive.com): http://www.mlive.com/entertainment/index.ssf/2013/06/michigans_best_burger_2013_our.html
      
      And they also interviewed Christina Fetcher of the Meijer LPGA Classic, July 21-26 in Grand Rapids.
      http://meijerlpgaclassic.com/
      
      This week's Beer of the Week is Odd Side Ale's Citra Pale Ale.
      
      "Behind the Mitten" regularly airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>2476amysherman,beeroftheweek,behindthemitten,meijerlpgaclassicfalsefullhttps://www.spreaker.com/episode/preview-of-btm-july-18-19--6365411
      They talked about an interview with Laura Green, the owner of Laura's Little Burger Joint, which John declared as Michigan's Best Burger in 2013.
      
      Michigan's Best Burger List (MLive.com): http://www.mlive.com/entertainment/index.ssf/2013/06/michigans_best_burger_2013_our.html
      
      And they also previewed next weekend's Meijer LPGA Classic.
      http://meijerlpgaclassic.com/
      
      "Behind the Mitten," co-hosted by John Gonzalez and Amy Sherman, airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6365411Fri, 17 Jul 2015 18:58:44 +0000John GonzalezJohn Gonzalez appeared on Neal Dionne's "West Michigan Live" (on July 16, 2015) to talk about this weekend's "Behind the Mitten" show. They talked about an interview with Laura Green, the owner of Laura's Little Burger Joint, which John declared as...
      They talked about an interview with Laura Green, the owner of Laura's Little Burger Joint, which John declared as Michigan's Best Burger in 2013.
      
      Michigan's Best Burger List (MLive.com): http://www.mlive.com/entertainment/index.ssf/2013/06/michigans_best_burger_2013_our.html
      
      And they also previewed next weekend's Meijer LPGA Classic.
      http://meijerlpgaclassic.com/
      
      "Behind the Mitten," co-hosted by John Gonzalez and Amy Sherman, airs at:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to their website http://behindthemitten.com/]]>347behindthemitten,bestburgersontheplanet,johngonzalez,nealdionne,woodradiofalsefullhttps://www.spreaker.com/episode/btm-alpenfest-in-gaylord--6342218
      Today (July 12, 2015) the show aired in Kalamazoo on Talk Radio 1360 WKMI, but because of technical snafu, local listeners missed out on the segment featuring Paul Beachnau of the Gaylord Tourism Bureau.
      
      They talk about Alpenfest in Gaylord (July 14-18).
      
      More on Alpenfest at http://gaylordalpenfest.com/
      
      John's special co-host this weekend is his good friend Mary Turner of Lansing. Amy Sherman returns next weekend.
      
      "Behind the Mitten" airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      More on the Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/6342218Sun, 12 Jul 2015 16:47:52 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a radio show and podcast about Michigan beer, food, festivals and the people who make it happen! Today (July 12, 2015) the show aired in Kalamazoo on Talk Radio 1360 WKMI, but because...
      Today (July 12, 2015) the show aired in Kalamazoo on Talk Radio 1360 WKMI, but because of technical snafu, local listeners missed out on the segment featuring Paul Beachnau of the Gaylord Tourism Bureau.
      
      They talk about Alpenfest in Gaylord (July 14-18).
      
      More on Alpenfest at http://gaylordalpenfest.com/
      
      John's special co-host this weekend is his good friend Mary Turner of Lansing. Amy Sherman returns next weekend.
      
      "Behind the Mitten" airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      More on the Behind the Mitten at http://behindthemitten.com/]]>600amysherman,behindthemitten,gaylordmi,johngonzalez,kalamazoofalsefullhttps://www.spreaker.com/episode/grand-traverse-resort-btm-promo-7-10-15--6333607
      Today John records a promo for this weekend's show, which airs July 11-12, 2015:
      
      "Behind the Mitten" airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      With co-host Amy Sherman on vacation, John enlists his good friend Mary Turner of Lansing to sit in on the show.
      
      They talk about Alpenfest in Gaylord (July 14-18), a cool Vodka Dinner at Grand Traverse Resort and Spa, and they check in with good friend Paul Starr of I'm a Beer Hound. He runs down events and Beer of the Week.
      
      Listen to today's promo where John talks to J. Michael DeAgostino of Grand Traverse Resort.
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      More on the Behind the Mitten at http://behindthemitten.com/
      
      More on Grand Traverse Resort at http://www.grandtraverseresort.com/
      
      More on Alpenfest at http://gaylordalpenfest.com/
      
      More on I'm a Beer Hound at http://imabeerhound.com/]]>https://api.spreaker.com/episode/6333607Fri, 10 Jul 2015 14:05:13 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a radio show and podcast about Michigan beer, food, festivals and the people who make it happen! Today John records a promo for this weekend's show, which airs July 11-12, 2015:...
      Today John records a promo for this weekend's show, which airs July 11-12, 2015:
      
      "Behind the Mitten" airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      With co-host Amy Sherman on vacation, John enlists his good friend Mary Turner of Lansing to sit in on the show.
      
      They talk about Alpenfest in Gaylord (July 14-18), a cool Vodka Dinner at Grand Traverse Resort and Spa, and they check in with good friend Paul Starr of I'm a Beer Hound. He runs down events and Beer of the Week.
      
      Listen to today's promo where John talks to J. Michael DeAgostino of Grand Traverse Resort.
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      More on the Behind the Mitten at http://behindthemitten.com/
      
      More on Grand Traverse Resort at http://www.grandtraverseresort.com/
      
      More on Alpenfest at http://gaylordalpenfest.com/
      
      More on I'm a Beer Hound at http://imabeerhound.com/]]>491behindthemitten,gaylordmi,grandtraverseresort,imabeerhound,johngonzalezfalsefullhttps://www.spreaker.com/episode/btm-july-4-weekend-show--6316956
      "Behind the Mitten" airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this past weekend's show (July 4-5):
      
      Segment 1: John and Amy broadcast from Hudsonville Ice Cream and talk about the 4th of July.
      
      Segment 2: John and Amy talk to Hudsonville's director of product development, Ray Sierengowski. He talks about the launch of their new "Naturals" line. (Listen at 10:45 mark)
      
      More on "Naturals" at http://hudsonvilleicecream.com/naturals/
      
      Segment 3: John and Amy talk to "Weird Al" Yankovic, who performed July 5 at the National Cherry Festival. (19:15)
      
      More on Weird Al's tour at http://weirdal.com/
      
      Segment 4: John and Amy talk about events and Beer of the Week. They also talk to Trevor Tkach of the National Cherry Festival 2015, which continues through July 11. (29:15)
      
      Ticket information for all the concerts and and more details on the National Cherry Festival at http://cherryfestival.org/
      
      BEER OF THE WEEK: Brewery Terra Firma's Sleeping Bear Brown Ale, which Amy says has a subtle malt flavor, with bready, nutty notes. It's a well-rounded and easy drinking beer. Check it out if you're in TC this week.
      
      More info on Brewery Terra Firma at http://www.breweryterrafirma.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      More on the Behind the Mitten at http://behindthemitten.com/]]>https://api.spreaker.com/episode/6316956Mon, 06 Jul 2015 20:57:41 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it happen! "Behind the Mitten" airs: *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek...
      "Behind the Mitten" airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek http://mix1049online.com/
      
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo http://wkmi.com/
      
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this past weekend's show (July 4-5):
      
      Segment 1: John and Amy broadcast from Hudsonville Ice Cream and talk about the 4th of July.
      
      Segment 2: John and Amy talk to Hudsonville's director of product development, Ray Sierengowski. He talks about the launch of their new "Naturals" line. (Listen at 10:45 mark)
      
      More on "Naturals" at http://hudsonvilleicecream.com/naturals/
      
      Segment 3: John and Amy talk to "Weird Al" Yankovic, who performed July 5 at the National Cherry Festival. (19:15)
      
      More on Weird Al's tour at http://weirdal.com/
      
      Segment 4: John and Amy talk about events and Beer of the Week. They also talk to Trevor Tkach of the National Cherry Festival 2015, which continues through July 11. (29:15)
      
      Ticket information for all the concerts and and more details on the National Cherry Festival at http://cherryfestival.org/
      
      BEER OF THE WEEK: Brewery Terra Firma's Sleeping Bear Brown Ale, which Amy says has a subtle malt flavor, with bready, nutty notes. It's a well-rounded and easy drinking beer. Check it out if you're in TC this week.
      
      More info on Brewery Terra Firma at http://www.breweryterrafirma.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      More on the Behind the Mitten at http://behindthemitten.com/]]>2404amysherman,behindthemitten,hudsonvilleicecream,nationalcherryfestival,weirdalyankovicfalsefullhttps://www.spreaker.com/episode/nat-l-cherry-festival-beer-of-the-week--6312515
      "Behind the Mitten" airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids
      
      On this weekend's events and Beer of the Week segments, John and Amy talk to Trevor Tkach of the National Cherry Festival 2015, which continues through July 11.
      
      Ticket information for all the concerts and and more details on the National Cherry Festival at http://cherryfestival.org/
      
      BEER OF THE WEEK: Brewery Terra Firma's Sleeping Bear Brown Ale, which Amy says has a subtle malt flavor, with bready, nutty notes. It's a well-rounded and easy drinking beer. Check it out if you're in TC this week.
      
      More info on Brewery Terra Firma at http://www.breweryterrafirma.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6312515Sun, 05 Jul 2015 19:52:38 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a podcast and radio show about Michigan beer, food, festivals and the people who make it happen! "Behind the Mitten" airs: *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek *Noon Sundays...
      "Behind the Mitten" airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids
      
      On this weekend's events and Beer of the Week segments, John and Amy talk to Trevor Tkach of the National Cherry Festival 2015, which continues through July 11.
      
      Ticket information for all the concerts and and more details on the National Cherry Festival at http://cherryfestival.org/
      
      BEER OF THE WEEK: Brewery Terra Firma's Sleeping Bear Brown Ale, which Amy says has a subtle malt flavor, with bready, nutty notes. It's a well-rounded and easy drinking beer. Check it out if you're in TC this week.
      
      More info on Brewery Terra Firma at http://www.breweryterrafirma.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>710amysherman,beeroftheweek,behindthemitten,breweryterrafirma,nationalcherryfestivalfalsefullhttps://www.spreaker.com/episode/weird-al-yankovic-cherry-festival-2015--6307750
      "Behind the Mitten" airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids
      
      Here is an interview with "Weird Al" Yankovic, who performs July 5 at the National Cherry Festival in Traverse City.
      
      Ticket information and more details on the National Cherry Festival at http://cherryfestival.org/
      
      More information on "Weird Al" at http://weirdal.com/home/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6307750Sat, 04 Jul 2015 13:26:30 +0000John GonzalezJohn Gonzalez and Amy Sherman co-host "Behind the Mitten," a podcast and radio show about Michigan beer, food, festivals and the people who make it happen! "Behind the Mitten" airs: *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek *Noon Sundays...
      "Behind the Mitten" airs:
      
      *8 a.m. Saturdays on Mix 1049 on WBXX in Battle Creek
      *Noon Sundays on Talk Radio 1360 on WKMI in Kalamazoo
      *6 p.m. Sundays on Newsradio WOOD 1300 & 1069 FM in Grand Rapids
      
      Here is an interview with "Weird Al" Yankovic, who performs July 5 at the National Cherry Festival in Traverse City.
      
      Ticket information and more details on the National Cherry Festival at http://cherryfestival.org/
      
      More information on "Weird Al" at http://weirdal.com/home/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>660amysherman,behindthemitten,cherryfestival,traversecity,weirdalyankovicfalsefullhttps://www.spreaker.com/episode/btm-podcast-barry-owens--6258221
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Today (June 23, 2015), John was in downtown Grand Rapids, where he met up with Barry Owens, the General Manager of Treetops Resort in Gaylord.
      
      Barry was happy to talk about some activities planned for the 4th of July holiday, including a big fireworks display on July 3.
      
      July 3 Treetops Schedule:
      2-5pm Rail Jam & Big Air Contest
      5pm-7pm Rib cook off under the tent 5-7pm
      5:30pm-9:30pm Food for sale under the tent
      6pm-7:30pm Kids games
      6pm-9pm Chair lifts rides
      7pm-midnight Entertainment
      10pm Fireworks
      
      You can get more information at treetops.com http://treetops.com/
      
      Barry also talked about a special project with National Geographic. It is called "The Great Nature Project." Participants with smart phones can download the http://www.iNaturalist.org app to record observations. Complete all work stations to earn a Citizen Scientist pin and certificate! The event is July 25.
      
      More info at University Center Gaylord. https://classes.ucgaylord.org/index.php?catid=3&Action=Step3&event_id=357
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6258221Tue, 23 Jun 2015 16:33:50 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast and radio show about Michigan beer, food, festivals and the people who make it happen! "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Today (June 23, 2015), John was in downtown Grand Rapids, where he met up with Barry Owens, the General Manager of Treetops Resort in Gaylord.
      
      Barry was happy to talk about some activities planned for the 4th of July holiday, including a big fireworks display on July 3.
      
      July 3 Treetops Schedule:
      2-5pm Rail Jam & Big Air Contest
      5pm-7pm Rib cook off under the tent 5-7pm
      5:30pm-9:30pm Food for sale under the tent
      6pm-7:30pm Kids games
      6pm-9pm Chair lifts rides
      7pm-midnight Entertainment
      10pm Fireworks
      
      You can get more information at treetops.com http://treetops.com/
      
      Barry also talked about a special project with National Geographic. It is called "The Great Nature Project." Participants with smart phones can download the http://www.iNaturalist.org app to record observations. Complete all work stations to earn a Citizen Scientist pin and certificate! The event is July 25.
      
      More info at University Center Gaylord. https://classes.ucgaylord.org/index.php?catid=3&Action=Step3&event_id=357
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>580behindthemitten,gaylordmi,nationalgeographic,projectnature,treetopsfalsefullhttps://www.spreaker.com/episode/btm-a-trip-to-treetops-in-gaylord-mi--6247622
      "Behind the Mitten" is a podcast and radio show about Michigan beer, food, festivals and the people who make it happen!
      
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6247622Sun, 21 Jun 2015 10:52:40 +0000John GonzalezJohn Gonzalez and Amy Sherman of "Behind the Mitten" appeared on Neal Dionne's "West Michigan Live" on Thursday, June 18 to talk about this weekend's show. John and Amy are excited to take listeners to Gaylord for a wonderful dining experience at...
      "Behind the Mitten" is a podcast and radio show about Michigan beer, food, festivals and the people who make it happen!
      
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>458amysherman,behindthemitten,gaylordmi,puremichigan,treetopsfalsefullhttps://www.spreaker.com/episode/national-fudge-day-2015--6225766
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Recently John and Amy traveled to Mackinac Island to host the annual Lilac Festival Parade. While they were there they stopped at Original Murdick's Fudhe on Mackinac Island where fudgemaster Carnel Samuel was making up a batch of the new Double Chocolate Toasted Coconut Sea Salt flavor.
      
      Original Murdick's Fudge is offering free fudge samples today (June 16, National Fudge Day), as well as free shipping through June 30, 2015.
      
      More information at http://www.originalmurdicksfudge.com/
      
      More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6225766Tue, 16 Jun 2015 16:45:27 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a radio show and podcast about Michigan beer, food, festivals and the people who make it happen! "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Recently John and Amy traveled to Mackinac Island to host the annual Lilac Festival Parade. While they were there they stopped at Original Murdick's Fudhe on Mackinac Island where fudgemaster Carnel Samuel was making up a batch of the new Double Chocolate Toasted Coconut Sea Salt flavor.
      
      Original Murdick's Fudge is offering free fudge samples today (June 16, National Fudge Day), as well as free shipping through June 30, 2015.
      
      More information at http://www.originalmurdicksfudge.com/
      
      More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>322amysherman,behindthemitten,gonzo,mackinacisland,originalmurdicksfudgefalsefullhttps://www.spreaker.com/episode/treetops-rochester-mills-dinner-6-13--6206671
      On last week's episode of "Behind the Mitten," John and Amy talked to Gabe Bober, the food and beverage director at Treetops Resort in Gaylord about the Rochester Mills Beer Dinner on June 13.
      
      Listen to Gabe describe each course. Meet at the Sports Bar at 6:30 p.m., then a shuttle takes you to the Wilderness Cabin for the five-course dinner.
      
      Tickets to the five-course dinner are $60 per person. More information at http://treetops.com/general-information/event/beer-dinners/?eID=863
      
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6206671Fri, 12 Jun 2015 15:14:17 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a radio show and podcast about Michigan beer, food, festivals and the people who make it happen! On last week's episode of "Behind the Mitten," John and Amy talked to Gabe Bober, the...
      On last week's episode of "Behind the Mitten," John and Amy talked to Gabe Bober, the food and beverage director at Treetops Resort in Gaylord about the Rochester Mills Beer Dinner on June 13.
      
      Listen to Gabe describe each course. Meet at the Sports Bar at 6:30 p.m., then a shuttle takes you to the Wilderness Cabin for the five-course dinner.
      
      Tickets to the five-course dinner are $60 per person. More information at http://treetops.com/general-information/event/beer-dinners/?eID=863
      
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>692amysherman,beer,behindthemitten,dinner,treetopsfalsefullhttps://www.spreaker.com/episode/barn-theatre-love-letters-robert-newman--6198065
      The Barn Theatre School is Michigan's oldest professional Equity summer stock theatre company.
      
      Newman is known by admirers as Joshua in daytime TV's "Guiding Light," where he played opposite Michigan native Kim Zimmer. (The show was the longest-running drama in television history before going off the air in September of 2009.)
      
      Getting his start as an apprentice in 1981 at the Barn, Newman has returned for 11 productions over the years. He said his humble beginnings as an apprentice gave him an appreciation for the teamwork it takes to put on a show.
      
      "It can be a little maddening because you're doing so much work that's not on stage," he said in our interview.
      
      "It's just such an amazing learning experience. It gives you a respect for how everything in the theater has to work together."
      
      In "Love Letters," Newman stars with Penelope Alex as they tell the story of Andrew Makepeace Ladd III, and Melissa Gardner, two affluent East Coasters who meet in the second grade and communicate through letters and postcards over more than 50 years.
      
      Newman said there is no set except for two desks; "no staging, no bells and whistles and no special effects."
      
      "It's not going to be like anything you've ever seen before," he said.
      
      Written by A.G. Gurney, it was nominated in 1990 for a Pulitzer Prize in Drama.
      
      "Love Letters" continues through June 14.
      
      More info at barntheatreschool.org. http://barntheatreschool.org/?page_id=5263
      
      John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it happen!
      
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6198065Wed, 10 Jun 2015 20:14:21 +0000John GonzalezIn this special podcast of "Behind the Mitten," co-host John Gonzalez of MLive talks to actor Robert Newman, who stars in the current production of "Love Letters" at the Barn Theatre in Augusta (near Kalamazoo). The Barn Theatre School is Michigan's...
      The Barn Theatre School is Michigan's oldest professional Equity summer stock theatre company.
      
      Newman is known by admirers as Joshua in daytime TV's "Guiding Light," where he played opposite Michigan native Kim Zimmer. (The show was the longest-running drama in television history before going off the air in September of 2009.)
      
      Getting his start as an apprentice in 1981 at the Barn, Newman has returned for 11 productions over the years. He said his humble beginnings as an apprentice gave him an appreciation for the teamwork it takes to put on a show.
      
      "It can be a little maddening because you're doing so much work that's not on stage," he said in our interview.
      
      "It's just such an amazing learning experience. It gives you a respect for how everything in the theater has to work together."
      
      In "Love Letters," Newman stars with Penelope Alex as they tell the story of Andrew Makepeace Ladd III, and Melissa Gardner, two affluent East Coasters who meet in the second grade and communicate through letters and postcards over more than 50 years.
      
      Newman said there is no set except for two desks; "no staging, no bells and whistles and no special effects."
      
      "It's not going to be like anything you've ever seen before," he said.
      
      Written by A.G. Gurney, it was nominated in 1990 for a Pulitzer Prize in Drama.
      
      "Love Letters" continues through June 14.
      
      More info at barntheatreschool.org. http://barntheatreschool.org/?page_id=5263
      
      John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it happen!
      
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>468barntheatre,behindthemitten,loveletters,mlive,robertnewmanfalsefullhttps://www.spreaker.com/episode/btm-june-events-with-paul-starr--6163069
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On June 2, John traveled to Lansing where stopped by to to talk to long-time friend Paul Starr of I'm a Beer Hound. We caught up on his 4-month-old twins, as well as upcoming events for the month of June.
      
      More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      More on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/6163069Wed, 03 Jun 2015 15:10:08 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a radio show and podcast about Michigan beer, food, festivals and the people who make it happen! "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On June 2, John traveled to Lansing where stopped by to to talk to long-time friend Paul Starr of I'm a Beer Hound. We caught up on his 4-month-old twins, as well as upcoming events for the month of June.
      
      More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      More on I'm a Beer Hound at http://www.imabeerhound.com/]]>648behindthemitten,gonzo,imabeerhound,michiganbeer,paulstarrfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-may-30--6145534
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Because the Grand Rapids Griffins play on May 31, their show aired on Saturday, May 30.
      
      On this week's show:
      
      Segment 1: John and Amy broadcast from the Urban Institute for Contemporary Arts, where they talk to marketing director Katie Zychowski about upcoming events, including the Festival of Arts Regional Art Show. More on the UICA at http://www.uica.org/
      
      Segment 2: John interviews Joshua Davis of The Voice about his run on this year's show. The Traverse City resident finished 3rd. More on Joshua at http://www.joshuadavismusic.com/
      
      Segment3: John and Amy talk to Fred Bivins of Festival, who oversees the Regional Art Show. The show runs June 3-July 31 at UICA. (Admission is free during Festival, June 5-7.) More on Festival at http://www.festivalgr.org/
      
      Segment 4: John and Amy run down upcoming events, including the June 13 Beer Dinner at Treetops Resort featuring Rochester Mills. This weekend's Beer of Week is their Pine Knob Pilsner. More on the beer dinner at http://treetops.com/general-information/event/beer-dinners/?eID=863
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6145534Sun, 31 May 2015 01:00:53 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it happen! "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Because the Grand Rapids Griffins play on May 31, their show aired on Saturday, May 30.
      
      On this week's show:
      
      Segment 1: John and Amy broadcast from the Urban Institute for Contemporary Arts, where they talk to marketing director Katie Zychowski about upcoming events, including the Festival of Arts Regional Art Show. More on the UICA at http://www.uica.org/
      
      Segment 2: John interviews Joshua Davis of The Voice about his run on this year's show. The Traverse City resident finished 3rd. More on Joshua at http://www.joshuadavismusic.com/
      
      Segment3: John and Amy talk to Fred Bivins of Festival, who oversees the Regional Art Show. The show runs June 3-July 31 at UICA. (Admission is free during Festival, June 5-7.) More on Festival at http://www.festivalgr.org/
      
      Segment 4: John and Amy run down upcoming events, including the June 13 Beer Dinner at Treetops Resort featuring Rochester Mills. This weekend's Beer of Week is their Pine Knob Pilsner. More on the beer dinner at http://treetops.com/general-information/event/beer-dinners/?eID=863
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>2414beeroftheweek,behindthemitten,festivalofthearts,joshuadavis,uicafalsefullhttps://www.spreaker.com/episode/btm-may-30-promo--6139568
      Normally, "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6139568Fri, 29 May 2015 19:18:01 +0000John GonzalezJohn Gonzalez and Amy Sherman appeared on Neal Dionne's "West Michigan Live" (on May 28, 2015) to talk about this weekend's "Behind the Mitten" show. Because of the Griffins game, this weekend's BTM will air at 6 p.m. May 30. Normally, "Behind the...
      Normally, "Behind the Mitten" airs at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>804amysherman,behindthemitten,gonzo,nealdionne,westmichiganlivefalsefullhttps://www.spreaker.com/episode/the-voice-what-s-next-for-joshua-davis--6123673
      Here is John's recent story on MLive:
      http://www.mlive.com/entertainment/index.ssf/2015/05/the_voice_2015_joshua_davis_an.html]]>https://api.spreaker.com/episode/6123673Tue, 26 May 2015 15:46:53 +0000John GonzalezJoshua Davis of The Voice 2015 talks to MLive's John Gonzalez about tour plans and his improbable run on the NBC singing show. Here is John's recent story on MLive: http://www.mlive.com/entertainment/index.ssf/2015/05/the_voice_2015_joshua_davis_an.html
      Here is John's recent story on MLive:
      http://www.mlive.com/entertainment/index.ssf/2015/05/the_voice_2015_joshua_davis_an.html]]>637adamlevine,behindthemitten,joshuadavis,mlive,thevoicefalsefullhttps://www.spreaker.com/episode/behind-the-mitten-may-24-2015--6114949
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this week's show, John and Amy stop at Osteria Rossa, a casual Italian-inspired cuisine in the heart of downtown Grand Rapids.
      
      Segment 1:
      They talk to Chef Chris Perky, who has a wine dinner June 3 with Castello Di Ama. More details on Osteria Rossa on their Facebook page at https://www.facebook.com/Osteriarossa/info?tab=overview
      
      Segment 2:
      They talk to Chris Shepler of Shepler's Ferry, which will soon unveil a $3.8 million, 22-foot wide by 85-foot long vessel called the "Miss Margy," named after his grandmother. More on Shepler's Ferry at http://sheplersferry.com/
      More on the wine dinner at https://www.facebook.com/events/1824877224404990/
      
      Segment 3:
      They talk to country singer Kari Lynch. The rising star is from Clare, Michigan, but spends much of her time between Nashville and the Mitten state. She has set up an Indiegogo campaign to help her record her new CD. Info about the campaign at https://www.indiegogo.com/projects/kari-lynch-is-recording-a-new-album--2#/story More on her tour dates at https://www.facebook.com/KariLynchMusic?fref=ts
      
      Segment 4:
      They talk to Nikki Outhier of the Van Andel Institute's Purple Community, which has a 5k race on May 30 at Fifth Third Ballpark. John and Amy have a Behind the Mitten team. Sign up here: http://purplecommunity5K.kintera.org/behindthemitten
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6114949Sun, 24 May 2015 15:16:14 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it happen! Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this week's show, John and Amy stop at Osteria Rossa, a casual Italian-inspired cuisine in the heart of downtown Grand Rapids.
      
      Segment 1:
      They talk to Chef Chris Perky, who has a wine dinner June 3 with Castello Di Ama. More details on Osteria Rossa on their Facebook page at https://www.facebook.com/Osteriarossa/info?tab=overview
      
      Segment 2:
      They talk to Chris Shepler of Shepler's Ferry, which will soon unveil a $3.8 million, 22-foot wide by 85-foot long vessel called the "Miss Margy," named after his grandmother. More on Shepler's Ferry at http://sheplersferry.com/
      More on the wine dinner at https://www.facebook.com/events/1824877224404990/
      
      Segment 3:
      They talk to country singer Kari Lynch. The rising star is from Clare, Michigan, but spends much of her time between Nashville and the Mitten state. She has set up an Indiegogo campaign to help her record her new CD. Info about the campaign at https://www.indiegogo.com/projects/kari-lynch-is-recording-a-new-album--2#/story More on her tour dates at https://www.facebook.com/KariLynchMusic?fref=ts
      
      Segment 4:
      They talk to Nikki Outhier of the Van Andel Institute's Purple Community, which has a 5k race on May 30 at Fifth Third Ballpark. John and Amy have a Behind the Mitten team. Sign up here: http://purplecommunity5K.kintera.org/behindthemitten
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>2455behindthemitten,karilynch,osteriarossa,sheplersferry,vanandelinstitutefalsefullhttps://www.spreaker.com/episode/behind-the-mitten-purple-5k-plus-events--6114906
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this week's show, John and Amy stop at Osteria Rossa in downtown Grand Rapids where they talk to Nikki Outhier of the Van Andel Institute's Purple Community, which has a 5k race on May 30 at Fifth Third Ballpark.
      
      John and Amy have a Behind the Mitten team. Sign up here: http://purplecommunity5K.kintera.org/behindthemitten
      
      Also, John and Amy run down some upcoming events, and they talk to Osteria Rossa Chef Chris Perky about Beer of the Week, which is Bell's Smitten Rye Ale.
      
      More details on Osteria Rossa on their Facebook page at https://www.facebook.com/Osteriarossa/info?tab=overview
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6114906Sun, 24 May 2015 15:02:20 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it happen! Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this week's show, John and Amy stop at Osteria Rossa in downtown Grand Rapids where they talk to Nikki Outhier of the Van Andel Institute's Purple Community, which has a 5k race on May 30 at Fifth Third Ballpark.
      
      John and Amy have a Behind the Mitten team. Sign up here: http://purplecommunity5K.kintera.org/behindthemitten
      
      Also, John and Amy run down some upcoming events, and they talk to Osteria Rossa Chef Chris Perky about Beer of the Week, which is Bell's Smitten Rye Ale.
      
      More details on Osteria Rossa on their Facebook page at https://www.facebook.com/Osteriarossa/info?tab=overview
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>721behindthemitten,michiganbeer,osteriarossa,purplecommunity5k,vanandelinstitutefalsefullhttps://www.spreaker.com/episode/behind-the-mitten-kari-lynch--6114868
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this week's show, John and Amy stop at Osteria Rossa in downtown Grand Rapids, where they talk to country singer Kari Lynch. The rising star is from Clare, Michigan, but spends much of her time between Nashville and the Mitten state.
      
      She has set up an Indiegogo campaign to help her record her new CD.
      
      Info about the campaign at https://www.indiegogo.com/projects/kari-lynch-is-recording-a-new-album--2#/story
      
      More on her tour dates at https://www.facebook.com/KariLynchMusic?fref=ts
      
      Listen to her music on this show!
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6114868Sun, 24 May 2015 14:54:07 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it happen! Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this week's show, John and Amy stop at Osteria Rossa in downtown Grand Rapids, where they talk to country singer Kari Lynch. The rising star is from Clare, Michigan, but spends much of her time between Nashville and the Mitten state.
      
      She has set up an Indiegogo campaign to help her record her new CD.
      
      Info about the campaign at https://www.indiegogo.com/projects/kari-lynch-is-recording-a-new-album--2#/story
      
      More on her tour dates at https://www.facebook.com/KariLynchMusic?fref=ts
      
      Listen to her music on this show!
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>651amysherman,behindthemitten,countrymusic,gonzo,karilynchfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-shepler-s-ferry--6114826
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this week's show, John and Amy played a segment they recorded earlier this month while on Mackinac Island. The interview is with Chris Shepler of Shepler's Ferry, which will soon unveil a $3.8 million, 22-foot wide by 85-foot long vessel called the "Miss Margy," named after his grandmother.
      
      Read more info about the new ferry in a story on MLive.com. http://www.mlive.com/business/index.ssf/2014/12/sheplers_ferry_new_boat.html
      
      More on Shepler's Ferry at http://sheplersferry.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6114826Sun, 24 May 2015 14:46:13 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it happen! Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this week's show, John and Amy played a segment they recorded earlier this month while on Mackinac Island. The interview is with Chris Shepler of Shepler's Ferry, which will soon unveil a $3.8 million, 22-foot wide by 85-foot long vessel called the "Miss Margy," named after his grandmother.
      
      Read more info about the new ferry in a story on MLive.com. http://www.mlive.com/business/index.ssf/2014/12/sheplers_ferry_new_boat.html
      
      More on Shepler's Ferry at http://sheplersferry.com/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>686amysherman,behindthemitten,gonzo,mackinacisland,sheplersferryfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-at-osteria-rossa--6114801
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this week's show, John and Amy stop at Osteria Rossa, a casual Italian-inspired cuisine in the heart of downtown Grand Rapids. They talk to Chef Chris Perky.
      
      They have a wine dinner June 3 with Castello Di Ama. The price is $120 per person and space is very limited. Please call 616-988-9350 to reserve your space.
      
      More details on Osteria Rossa on their Facebook page at https://www.facebook.com/Osteriarossa/info?tab=overview
      
      More on the wine dinner at https://www.facebook.com/events/1824877224404990/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6114801Sun, 24 May 2015 14:36:52 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it happen! Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this week's show, John and Amy stop at Osteria Rossa, a casual Italian-inspired cuisine in the heart of downtown Grand Rapids. They talk to Chef Chris Perky.
      
      They have a wine dinner June 3 with Castello Di Ama. The price is $120 per person and space is very limited. Please call 616-988-9350 to reserve your space.
      
      More details on Osteria Rossa on their Facebook page at https://www.facebook.com/Osteriarossa/info?tab=overview
      
      More on the wine dinner at https://www.facebook.com/events/1824877224404990/
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>395amysherman,behindthemitten,castellodiama,osteriarossa,winefalsefullhttps://www.spreaker.com/episode/cheboygan-brewery-on-cinco-de-mayo--6017848
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this special podcast, John and Amy stop at the Cheboygan Brewery to talk about their upcoming Cinco de Mayo Party.
      
      Festivities are from 2-9 p.m. on May 5, and will feature pints of their popular La Cerveza for only $3.00. Food includes chips, guacamole, pico de gallo and spicy popcorn.
      
      More details on the Cheboygan Brewery Facebook page at https://www.facebook.com/CheboyganBrewing/photos/a.220771317934497.64052.190297177648578/931997436811878/?type=1&theater
      
      Or call the brewery at 231-268-3218.
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6017848Sun, 03 May 2015 21:37:00 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it all happen! Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this special podcast, John and Amy stop at the Cheboygan Brewery to talk about their upcoming Cinco de Mayo Party.
      
      Festivities are from 2-9 p.m. on May 5, and will feature pints of their popular La Cerveza for only $3.00. Food includes chips, guacamole, pico de gallo and spicy popcorn.
      
      More details on the Cheboygan Brewery Facebook page at https://www.facebook.com/CheboyganBrewing/photos/a.220771317934497.64052.190297177648578/931997436811878/?type=1&theater
      
      Or call the brewery at 231-268-3218.
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>295amysherman,behindthemitten,cheboyganbrewery,gonzofalsefullhttps://www.spreaker.com/episode/michigan-craft-beer-weekend-pink-pony--6017813
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this special podcast, John and Amy talk to Brian Bailey, the GM of the Chippewa Hotel and famous Pink Pony Bar and Grill on Mackinac Island.
      
      On May 8-10, 2015, the Chippewa Hotel and Lilac Tree Suites & Spa, are teaming up with the Pink Pony to kick off the 2015 season with a Michigan Craft Beer Weekend.
      
      Brew masters from around Michigan will gather for a weekend of beer sampling, education, afternoon patio bar-b-cue and a five-course beer dinner. The weekend also includes live music and trivia night.
      
      More info at 906-847-3341.
      
      For reservations visit http://chippewahotel.com/ or http://www.lilactree.com/.
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>https://api.spreaker.com/episode/6017813Sun, 03 May 2015 21:21:11 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a show about Michigan beer, food, festivals and the people who make it all happen! Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM....
      Listen to "Behind the Mitten" at 6 p.m. Sundays on News Radio WOOD 1300 & 106.9 FM. http://www.iheart.com/live/wood-radio-1069-fm-1300am-1165/
      
      On this special podcast, John and Amy talk to Brian Bailey, the GM of the Chippewa Hotel and famous Pink Pony Bar and Grill on Mackinac Island.
      
      On May 8-10, 2015, the Chippewa Hotel and Lilac Tree Suites & Spa, are teaming up with the Pink Pony to kick off the 2015 season with a Michigan Craft Beer Weekend.
      
      Brew masters from around Michigan will gather for a weekend of beer sampling, education, afternoon patio bar-b-cue and a five-course beer dinner. The weekend also includes live music and trivia night.
      
      More info at 906-847-3341.
      
      For reservations visit http://chippewahotel.com/ or http://www.lilactree.com/.
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      Or go to out website http://behindthemitten.com/]]>395amysherman,gonzo,mackinacisland,michiganbeer,pinkponyfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-10-p-m-may-2-on-wood--6006098
      On April 30, Amy hosted a Dining Out for Life event at Aperitivo in the Downtown Market in Grand Rapids. John stopped by with his wife, Pam, and they helped raise money for a good cause.
      
      While they were there, John and Amy recorded a short podcast to update listeners about this weekend's "Behind the Mitten" debut on WOOD Radio 1300 AM and 106.9 FM. The show will typically air at 6 p.m. on Sundays, but because the Griffins hockey team is still in the Calder Cup playoffs, their show will debut after the Griffins game on May 2 (about 10 p.m.). If the Griffins lose, their show is expected to air in its normal time slot.
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/6006098Fri, 01 May 2015 03:13:08 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! On April 30, Amy hosted a Dining Out for Life event at Aperitivo in the Downtown Market in Grand...
      On April 30, Amy hosted a Dining Out for Life event at Aperitivo in the Downtown Market in Grand Rapids. John stopped by with his wife, Pam, and they helped raise money for a good cause.
      
      While they were there, John and Amy recorded a short podcast to update listeners about this weekend's "Behind the Mitten" debut on WOOD Radio 1300 AM and 106.9 FM. The show will typically air at 6 p.m. on Sundays, but because the Griffins hockey team is still in the Calder Cup playoffs, their show will debut after the Griffins game on May 2 (about 10 p.m.). If the Griffins lose, their show is expected to air in its normal time slot.
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>303amysherman,behindthemitten,grandrapids,grandrapidsgriffins,johngonzalezfalsefullhttps://www.spreaker.com/episode/founders-craft-clubhouse-may-1-deal--5994541https://www.facebook.com/wmwcaps/photos/a.452631210431.243110.50599675431/10153194238440432/?type=1&theater]]>https://api.spreaker.com/episode/5994541Tue, 28 Apr 2015 21:24:23 +0000John GonzalezWhile Amy Sherman was out celebrating her birthday on April 28 at Founders Brewery in Grand Rapids, her radio co-host John Gonzalez was busy working. He stopped by the West Michigan Whitecaps to hear about a great deal they have on May 1, 2015 where...https://www.facebook.com/wmwcaps/photos/a.452631210431.243110.50599675431/10153194238440432/?type=1&theater]]>313amysherman,behindthemitten,founders,johngonzalez,westmichiganwhitecapsfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-wood-radio--5992236
      Today (April 28-Amy's Birthday!), they announce their move to radio on flagship station WOOD Radio in Grand Rapids. The show is will debut at 6 p.m. May 3, 2015 and can be heard at 1300 AM and 106.9 FM. There is a chance the show will air at a different time, depending on the Griffins hockey team, which might be playing a Game 5 in their Calder Cup playoffs.
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5992236Tue, 28 Apr 2015 12:00:01 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today (April 28-Amy's Birthday!), they announce their move to radio on flagship station WOOD...
      Today (April 28-Amy's Birthday!), they announce their move to radio on flagship station WOOD Radio in Grand Rapids. The show is will debut at 6 p.m. May 3, 2015 and can be heard at 1300 AM and 106.9 FM. There is a chance the show will air at a different time, depending on the Griffins hockey team, which might be playing a Game 5 in their Calder Cup playoffs.
      
      Find the latest info and more details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>193amysherman,behindthemitten,johngonzalez,woodradiofalsefullhttps://www.spreaker.com/episode/behind-the-mitten-osgood-brewing-4-22--5965509https://www.facebook.com/behindthemitten
      
      On this day, John and Amy are at Osgood Brewing in Grandville, Michigan. They talk to owner/head brewer Ron Denning. More on Osgood at http://www.osgoodbrewing.com/
      
      They also talk to Joe Boyer, who is putting on Springfest at the Hudsonville Fairgrounds on May 2. More details at http://www.beercityfestivals.com/
      
      Amy and John also talk to Tom Norton, executive director of WKTV, who is putting on the Eclipse Awards on May 7 at the Grand Rapids Art Museum. Amy is a former winner of one of the awards, and she is a presenter this year. More details about the awards show at http://www.theeclipseaward.com/#!/page_home The show will be broadcast on WKTV.
      
      Also, John and Amy plan to announce some future developments with "Behind the Mitten" on April 28, 2015. That happens to be Amy's birthday. Stay tuned.
      
      BTW, if you're looking for events throughout the state, check out Paul Starr of I'm a Beer Hound. http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5965509Wed, 22 Apr 2015 19:13:58 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten On this day,...https://www.facebook.com/behindthemitten
      
      On this day, John and Amy are at Osgood Brewing in Grandville, Michigan. They talk to owner/head brewer Ron Denning. More on Osgood at http://www.osgoodbrewing.com/
      
      They also talk to Joe Boyer, who is putting on Springfest at the Hudsonville Fairgrounds on May 2. More details at http://www.beercityfestivals.com/
      
      Amy and John also talk to Tom Norton, executive director of WKTV, who is putting on the Eclipse Awards on May 7 at the Grand Rapids Art Museum. Amy is a former winner of one of the awards, and she is a presenter this year. More details about the awards show at http://www.theeclipseaward.com/#!/page_home The show will be broadcast on WKTV.
      
      Also, John and Amy plan to announce some future developments with "Behind the Mitten" on April 28, 2015. That happens to be Amy's birthday. Stay tuned.
      
      BTW, if you're looking for events throughout the state, check out Paul Starr of I'm a Beer Hound. http://www.imabeerhound.com/]]>2545amysherman,gonzo,imabeerhound,osgoodbrewing,wktvfalsefullhttps://www.spreaker.com/episode/joe-boyer--5934490https://api.spreaker.com/episode/5934490Thu, 16 Apr 2015 13:26:29 +0000John Gonzalez508falsefullhttps://www.spreaker.com/episode/talking-beer-festivals-bagel-beanery--5934379https://api.spreaker.com/episode/5934379Thu, 16 Apr 2015 12:53:17 +0000John Gonzalez413behindthemittenfalsefullhttps://www.spreaker.com/episode/waiting-on-amy--5934346https://api.spreaker.com/episode/5934346Thu, 16 Apr 2015 12:36:23 +0000John Gonzalez216behindthemittenfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-graydon-s-crossing-4-9--5901222
      They recorded today's show at Graydon's Crossing, an English-style pub in Grand Rapids. John and Amy talk about the menu, as well as an upcoming Beer Dinner on April 28 with Arbor Brewing. (Listen at 8:45)
      
      John also checks in with Paul Starr of I'm a Beer Hound about upcoming events. (Listen at 18:45)
      
      More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      More on Graydon's Crossing in Grand Rapids at http://graydonscrossing.com/
      
      More on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5901222Thu, 09 Apr 2015 15:43:11 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! They recorded today's show at Graydon's Crossing, an English-style pub in Grand Rapids. John and...
      They recorded today's show at Graydon's Crossing, an English-style pub in Grand Rapids. John and Amy talk about the menu, as well as an upcoming Beer Dinner on April 28 with Arbor Brewing. (Listen at 8:45)
      
      John also checks in with Paul Starr of I'm a Beer Hound about upcoming events. (Listen at 18:45)
      
      More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      
      More on Graydon's Crossing in Grand Rapids at http://graydonscrossing.com/
      
      More on I'm a Beer Hound at http://www.imabeerhound.com/]]>1938amysherman,beer,behindthemitten,graydonscrossing,imabeerhoundfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-at-beltline-bar--5864997https://www.facebook.com/behindthemitten
      
      On this episode, John and Amy are that iconic Beltline Bar for a famous wet burrito, chips & cheese and beer, of course. They interview owner Jeff Lobdell of Restaurant Partners. More info on Beltline Bar at https://www.facebook.com/Beltlinebar?fref=ts&ref=br_tf]]>https://api.spreaker.com/episode/5864997Wed, 01 Apr 2015 19:45:14 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten On this...https://www.facebook.com/behindthemitten
      
      On this episode, John and Amy are that iconic Beltline Bar for a famous wet burrito, chips & cheese and beer, of course. They interview owner Jeff Lobdell of Restaurant Partners. More info on Beltline Bar at https://www.facebook.com/Beltlinebar?fref=ts&ref=br_tf]]>922amysherman,behindthemitten,beltlinebar,grandrapidsfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-march-27-founders-kbs--5841777https://www.facebook.com/behindthemitten
      
      On this episode, John and Amy check out the Founders Beer Dinner at the J.W. Marriott in downtown Grand Rapids. They each left with two bottles of KBS!]]>https://api.spreaker.com/episode/5841777Fri, 27 Mar 2015 21:50:51 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten On this...https://www.facebook.com/behindthemitten
      
      On this episode, John and Amy check out the Founders Beer Dinner at the J.W. Marriott in downtown Grand Rapids. They each left with two bottles of KBS!]]>1106amysherman,beer,behindthemitten,founders,johngonzalezfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-march-19--5801418https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5801418Thu, 19 Mar 2015 14:38:50 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! More details about "Behind the Mitten" at https://www.facebook.com/behindthemittenhttps://www.facebook.com/behindthemitten]]>1598falsefullhttps://www.spreaker.com/episode/behind-the-mitten-march-12--5768761https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5768761Thu, 12 Mar 2015 13:47:05 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! More details about "Behind the Mitten" at https://www.facebook.com/behindthemittenhttps://www.facebook.com/behindthemitten]]>1958falsefullhttps://www.spreaker.com/episode/behind-the-mitten-laughfest-gr-more--5734826More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on LaughFest at https://www.laughfestgr.org/
      More info on Yellow Up Party at the Amway at https://www.facebook.com/events/684053641705159
      More info about MLive's Best Coffee Shop search at http://bit.ly/mi-best-coffee-shops
      More info about I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5734826Thu, 05 Mar 2015 15:39:18 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode (March 5, 2015) finds John and Amy Sherman at the Amway Grand Plaza Hotel, where...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on LaughFest at https://www.laughfestgr.org/
      More info on Yellow Up Party at the Amway at https://www.facebook.com/events/684053641705159
      More info about MLive's Best Coffee Shop search at http://bit.ly/mi-best-coffee-shops
      More info about I'm a Beer Hound at http://www.imabeerhound.com/]]>2390amway,amysherman,behindthemitten,imabeerhound,laughfestfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-gr-beer-week-sbc--5686082More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Logan's Alley at https://www.facebook.com/logans.alley.gr
      More on GR Beer Week at https://www.facebook.com/grbeerweek?ref=br_tf
      More on Fermenta at https://www.facebook.com/fermentamichigan
      More info about the Winter Beer Festival at Fifth Third Ballpark at http://www.mibeer.com/winter-festival]]>https://api.spreaker.com/episode/5686082Mon, 23 Feb 2015 04:00:02 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode (Feb. 23, 2015) finds John and Amy Sherman recording at Logan's Alley in Grand...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Logan's Alley at https://www.facebook.com/logans.alley.gr
      More on GR Beer Week at https://www.facebook.com/grbeerweek?ref=br_tf
      More on Fermenta at https://www.facebook.com/fermentamichigan
      More info about the Winter Beer Festival at Fifth Third Ballpark at http://www.mibeer.com/winter-festival]]>1613amysherman,behindthemitten,fermenta,grbeer,michiganbeerfalsefullhttps://www.spreaker.com/episode/live-from-logan-s-alley--5683245https://api.spreaker.com/episode/5683245Sun, 22 Feb 2015 15:32:25 +0000John GonzalezReady for GR Beer Week!245amysherman,behindthemitten,johngonzalezfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-whitecaps-fermenta--5671018More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Fermenta at https://www.facebook.com/fermentamichigan
      More info about the Whitecaps at http://westmichigan.whitecaps.milb.com/index.jsp?sid=t582
      More info about I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5671018Thu, 19 Feb 2015 21:18:36 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode (Feb. 19, 2015) finds Amy Sherman hanging out with the West Michigan Whitecaps...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Fermenta at https://www.facebook.com/fermentamichigan
      More info about the Whitecaps at http://westmichigan.whitecaps.milb.com/index.jsp?sid=t582
      More info about I'm a Beer Hound at http://www.imabeerhound.com/]]>1650amysherman,behindthemitten,fermenta,imabeerhound,westmichiganwhitecapsfalsefullhttps://www.spreaker.com/episode/mardi-gras-2015-the-bob-s-strange-brew--5639054More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Fermenta at https://www.facebook.com/fermentamichigan
      More info on the BOB's Fat Tuesday event at http://www.thebob.com/events/fat-tuesday.php]]>https://api.spreaker.com/episode/5639054Thu, 12 Feb 2015 23:01:36 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's "special" episode (Feb. 12, 2015) features Amy at The B.O.B., which is getting ready to...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Fermenta at https://www.facebook.com/fermentamichigan
      More info on the BOB's Fat Tuesday event at http://www.thebob.com/events/fat-tuesday.php]]>555amysherman,behindthemitten,fermenta,mardigras,thebobfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-valentine-s-day-2015--5637945More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Fermenta at https://www.facebook.com/fermentamichigan
      More info on the BOB's Fat Tuesday event at http://www.thebob.com/events/fat-tuesday.php
      More info on Mitten Brewery at http://www.mittenbrewing.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5637945Thu, 12 Feb 2015 18:03:47 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode (Feb. 12, 2015) finds Amy and John starting in Grand Rapids, where they go to...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Fermenta at https://www.facebook.com/fermentamichigan
      More info on the BOB's Fat Tuesday event at http://www.thebob.com/events/fat-tuesday.php
      More info on Mitten Brewery at http://www.mittenbrewing.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>1809fermenta,hopcat,michigan,mittenbrewery,valentinesdayfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-sleepwalker-schmohz--5605664More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Sleepwalker at http://www.drinksleepwalker.com/
      More info on Schmohz at http://schmohz.com/
      More info on MI Ice Guys (and their podcast) at http://miiceguys.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5605664Thu, 05 Feb 2015 14:00:09 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode (Feb. 5, 2015) finds Amy and John in two different places. John records with Paul...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Sleepwalker at http://www.drinksleepwalker.com/
      More info on Schmohz at http://schmohz.com/
      More info on MI Ice Guys (and their podcast) at http://miiceguys.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>2190amysherman,behindthemitten,imabeerhound,schmohz,sleepwalkerfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-cranker-s-cellar-kdl--5577667More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on West Michigan Farmlink at http://wmfarmlink.com/
      More info on KDAle, and the Cranker's beer sampling event at 6 p.m. Feb. 3 in Kentwood, at http://blog.kdl.org/?p=29848
      More info on Cellar Brewing at http://cellarbrewingco.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5577667Fri, 30 Jan 2015 01:34:58 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John recording at West Michigan FarmLink, a wholesale food hub for...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on West Michigan Farmlink at http://wmfarmlink.com/
      More info on KDAle, and the Cranker's beer sampling event at 6 p.m. Feb. 3 in Kentwood, at http://blog.kdl.org/?p=29848
      More info on Cellar Brewing at http://cellarbrewingco.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>2002amysherman,behindthemitten,cellarbrewing,crankers,imabeerhoundfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-wmta-michael-landon--5536960More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on the West Michigan Tourist Association at http://wmta.org/
      More info on the Intersection at http://sectionlive.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5536960Thu, 22 Jan 2015 15:16:27 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John at Founders Brewery in Grand Rapids to interview Dan Sippel of...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on the West Michigan Tourist Association at http://wmta.org/
      More info on the Intersection at http://sectionlive.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>2294behindthemitten,grandrapids,imabee,johngonzalez,wmtafalsefullhttps://www.spreaker.com/episode/behind-the-mitten-harmony-treetops-mi--5493910More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Harmony Brewing Company at https://www.facebook.com/pages/Harmony-Brewing-Company/116651378360910?ref=br_tf
      More info on Treetops Resort in Gaylord at http://treetops.com/
      More info on the Michigan Brewers Guild at https://www.facebook.com/michiganbrewersguild]]>https://api.spreaker.com/episode/5493910Thu, 15 Jan 2015 15:28:49 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John at Harmony Brewing in Eastown in Grand Rapids. John wanted to...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Harmony Brewing Company at https://www.facebook.com/pages/Harmony-Brewing-Company/116651378360910?ref=br_tf
      More info on Treetops Resort in Gaylord at http://treetops.com/
      More info on the Michigan Brewers Guild at https://www.facebook.com/michiganbrewersguild]]>2623behindthemitten,gaylordmi,harmonybrewing,mibeer,treetopsfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-brewery-vivant-kdl--5454075More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Brewery Vivant at http://www.breweryvivant.com/
      More info on KD-Ale at http://blog.kdl.org/?p=29848
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5454075Thu, 08 Jan 2015 22:27:18 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John at Brewery Vivant in Grand Rapids. Brewery Vivant is tapping a...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More on Brewery Vivant at http://www.breweryvivant.com/
      More info on KD-Ale at http://blog.kdl.org/?p=29848
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>2583behindthemitten,breweryvivant,imabeerhound,johngonzalez,kdlfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-new-year-s-eve-2014--5411714More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on Hot New Year's Eve at http://www.1053hotfm.com/common/page.php?pt=2015+Subway+Hot+New+Year%27s+Eve&id=43952&is_corp=0
      More info on The Voice of New Year's Eve with Sylvia Yacoub at http://www.bellamariasristorante.com/
      More info on Logan's Alley at
      https://www.facebook.com/logans.alley.gr?ref=br_tf
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5411714Tue, 30 Dec 2014 04:27:45 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John recording portions of the show at Logan's Alley in Grand...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on Hot New Year's Eve at http://www.1053hotfm.com/common/page.php?pt=2015+Subway+Hot+New+Year%27s+Eve&id=43952&is_corp=0
      More info on The Voice of New Year's Eve with Sylvia Yacoub at http://www.bellamariasristorante.com/
      More info on Logan's Alley at
      https://www.facebook.com/logans.alley.gr?ref=br_tf
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>2548amysherman,behindthemitten,imabeerhound,johngonzalez,sylviayacoubfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-dec-23--5388052Today's episode finds Amy and John talking to Steve Johnson of Motor City Brew Tours and Brian Perrone of Slows Bar BQ in Detroit. John travels to Hopcat in East Lansing to talk to Paul Starr of I'm a Beer Hound, who runs down this weekend's events, including New Year's Eve happenings.
      
      More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5388052Tue, 23 Dec 2014 16:57:10 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John talking to Steve Johnson of Motor City Brew Tours and Brian...Today's episode finds Amy and John talking to Steve Johnson of Motor City Brew Tours and Brian Perrone of Slows Bar BQ in Detroit. John travels to Hopcat in East Lansing to talk to Paul Starr of I'm a Beer Hound, who runs down this weekend's events, including New Year's Eve happenings.
      
      More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>1986falsefullhttps://www.spreaker.com/episode/behind-the-mitten-dec-17--5363844More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on Kuhnhenn at http://www.kbrewery.com/winter-solstice-coming/
      More info on Rochester Mills at http://www.rochestermillsbeerco.com/
      More info on HopCat at http://hopcat.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5363844Wed, 17 Dec 2014 18:24:59 +0000John GonzalezJohn Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John recording portions of the show at Grand Coney in Grand Rapids....More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on Kuhnhenn at http://www.kbrewery.com/winter-solstice-coming/
      More info on Rochester Mills at http://www.rochestermillsbeerco.com/
      More info on HopCat at http://hopcat.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>2890amysherman,behindthemitten,imabeerhound,kuhnhennbrewery,rochestermillsfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-beards-shorts-hopcat--5334232More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on Beards at http://www.beardsbrewery.com/
      More info on Shorts at http://www.shortsbrewing.com/
      More info on HopCat at http://hopcat.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/
      More info on KD-Ale at http://www.kdl.org/kdl/pdf/KDLKaleidoscope.pdf]]>https://api.spreaker.com/episode/5334232Wed, 10 Dec 2014 18:45:08 +0000John GonzalezRecorded Dec. 8, 2014: John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John recording at the Downtown Market in...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on Beards at http://www.beardsbrewery.com/
      More info on Shorts at http://www.shortsbrewing.com/
      More info on HopCat at http://hopcat.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/
      More info on KD-Ale at http://www.kdl.org/kdl/pdf/KDLKaleidoscope.pdf]]>2121amysherman,beards,behindthemitten,imabeerhound,shortsfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-arcadia-ales-party--5308968More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on the Ada Chili Cookoff at http://thecommunity-ada.org/chili/
      More info Arcadia's 18th Annual Highland Christmas Anniversary Party and Charity Event at https://www.facebook.com/events/1529160847326364/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5308968Thu, 04 Dec 2014 21:32:50 +0000John GonzalezRecorded Dec. 4, 2014: John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John talking to co-pastor Billy Norden of The...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on the Ada Chili Cookoff at http://thecommunity-ada.org/chili/
      More info Arcadia's 18th Annual Highland Christmas Anniversary Party and Charity Event at https://www.facebook.com/events/1529160847326364/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>1601amysherman,arcadiaales,behindthemitten,imabeerhound,johngonzalezfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-thanksgiving-2014--5261725More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on Perrin on Facebook: https://www.facebook.com/perrinbrewing?fref=photo
      More info on Right Brain at http://www.rightbrainbrewery.com/gateway.php
      More info on Beards at http://www.beardsbrewery.com/
      More info on Short's at http://www.shortsbrewing.com/
      More info on Selden Standard at http://www.seldenstandard.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>https://api.spreaker.com/episode/5261725Wed, 26 Nov 2014 18:22:58 +0000John GonzalezRecorded Nov. 24-25, 2014: John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John broadcasting from Perrin Brewery in...More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten
      More info on Perrin on Facebook: https://www.facebook.com/perrinbrewing?fref=photo
      More info on Right Brain at http://www.rightbrainbrewery.com/gateway.php
      More info on Beards at http://www.beardsbrewery.com/
      More info on Short's at http://www.shortsbrewing.com/
      More info on Selden Standard at http://www.seldenstandard.com/
      More info on I'm a Beer Hound at http://www.imabeerhound.com/]]>2518amysherman,behindthemitten,imabeerhound,perrinbrewery,rightbrainbreweryfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-gr-int-l-wine-festival--5232412https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5232412Thu, 20 Nov 2014 18:08:07 +0000John GonzalezRecorded Nov. 20, 2014: John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's episode finds Amy and John talking to Chef Ray Sierengowski of...https://www.facebook.com/behindthemitten]]>1979amysherman,behindthemitten,gaylord,michiganwine,treetopsfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-wine-counselor--5228787http://www.mlive.com/entertainment/index.ssf/2014/11/gonzos_top_5_stevie_wonder_at.html#incart_river More details about "Behind the Mitten" podcast at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5228787Wed, 19 Nov 2014 20:44:45 +0000John GonzalezRecorded Nov. 19, 2014: John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today is a special episode as John talks to his friend Michael Shafer...http://www.mlive.com/entertainment/index.ssf/2014/11/gonzos_top_5_stevie_wonder_at.html#incart_river More details about "Behind the Mitten" podcast at https://www.facebook.com/behindthemitten]]>626behindthemitten,grandrapids,johngonzalez,winecounselorfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-nov-14-gtr--5208185https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5208185Fri, 14 Nov 2014 17:03:11 +0000John GonzalezRecorded Nov. 13, 2014: John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's Episode 5 finds Amy leading the show because John is on the road...https://www.facebook.com/behindthemitten]]>2038amysherman,behindthemitten,imabeerhound,johngonzalez,mateencleavesfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-nov-14--5207245https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5207245Fri, 14 Nov 2014 11:53:42 +0000John GonzalezRecorded Nov. 13, 2014: John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's Episode 5 finds Amy leading the show because John is on the road...https://www.facebook.com/behindthemitten]]>1783amysherman,behindthemitten,grandtraverseresort,imabeerhound,mateencleavesfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-election-day-2014--5167958https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5167958Tue, 04 Nov 2014 19:59:42 +0000John GonzalezRecorded Nov. 4, 2014, John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's Episode 4 features details about John's search for Michigan's Best...https://www.facebook.com/behindthemitten]]>1770amysherman,behindthemitten,election2014,imabeerhound,johngonzalezfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-arktos-meadery-iceman--5149349https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5149349Thu, 30 Oct 2014 23:58:50 +0000John GonzalezRecorded Oct. 30, 2014, John Gonzalez and Amy Sherman are co-hosts of "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's Episode 3 features details about the upcoming Bell's Iceman...https://www.facebook.com/behindthemitten]]>2334amysherman,behindthemitten,gonzo,imabeerhoundfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-oct-24-2014--5120605https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5120605Fri, 24 Oct 2014 12:03:24 +0000John GonzalezRecorded Oct. 23, 2014, John Gonzalez and Amy Sherman feature "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's Episode 2 features Scott Graham of the Michigan's Brewers Guild, who talks...https://www.facebook.com/behindthemitten]]>2163amysherman,beer,gonzo,imabeerhound,michiganfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-zombie-beer-fest--5091701https://www.facebook.com/ZombieBeerFest Also, John and Amy round up other festivals taking place in late October. More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5091701Fri, 17 Oct 2014 15:52:39 +0000John GonzalezRecorded Oct. 16, 2014, John Gonzalez and Amy Sherman debut "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's Episode 1, Segment 2 features Joe Boyer of beercityfestivals.com, which is...https://www.facebook.com/ZombieBeerFest Also, John and Amy round up other festivals taking place in late October. More details about "Behind the Mitten" at https://www.facebook.com/behindthemitten]]>978amysherman,beer,gonzo,michiganfalsefullhttps://www.spreaker.com/episode/behind-the-mitten-episode-1-segment-1--5091665https://www.facebook.com/behindthemitten]]>https://api.spreaker.com/episode/5091665Fri, 17 Oct 2014 15:43:25 +0000John GonzalezRecorded Oct. 16, 2014, John Gonzalez and Amy Sherman debut "Behind the Mitten," a podcast about Michigan beer, food, festivals and the people who make it all happen! Today's Segment 1 is about "Getting to Know Amy" and "Getting to Know John." More...https://www.facebook.com/behindthemitten]]>1293amysherman,craftbeer,gonzo,michiganfalsefull