Ep229 The Nosh - Peter Van de Reep of L'Abattoir
Dec 17, 2025 ·
56m 18s
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Description
Anya chats with Peter Van de Reep, Head Sommelier at L'Abattoir Restaurant in Gastown, about BC's wine forecast, local wine picks for the holidays, terroir and the study of rocks,...
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Anya chats with Peter Van de Reep, Head Sommelier at L'Abattoir Restaurant in Gastown, about BC's wine forecast, local wine picks for the holidays, terroir and the study of rocks, the beauty of Cabernet Franc in BC, and much more.
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Information
| Author | Vancouver Co-op Radio |
| Organization | Vancouver Co-op Radio |
| Website | - |
| Tags |
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