66: Hot Sauce & The CIA

66: Hot Sauce & The CIA

0 0 4 months ago
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In the first segment of this episode, Stu is joined by hard working local entrepreneur, Franco Donohue, from Firewalker Hotsauce, who has a lot of info to share with fellow and future food makers. In part two, Chef Joe is back from California, where he was volunteering at the CIA's (Culinary Institute of America) World of Flavor Expo & Festival, and was all jazzed-up about it In the 3rd and final segment, Asheville City Council Member Gordon Smith joined Stu to talk about the ... See More

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