GFree Radio

EP19/2 - From Awards to Zonulin

0 97 0 12 months ago

Info

In Part Two of this episode: **** We re-join Caroline Benjamin from the Food Allergy Training Consultancy who’s setting out what you need to do if you sell GF food in a pub, club, restaurant, café, farmers market, food fair or wherever, and what your rights are if you buy gf food from one of those places.*** Also why Ireland could reap what they sow when it comes to benefits of so many people going gluten-free *** and let me introduce you to ‘zonulin’. Not heard of it? I’ll tell you why they’re ... See More

Info

In Part Two of this episode: **** We re-join Caroline Benjamin from the Food Allergy Training Consultancy who’s setting out what you need to do if you sell GF food in a pub, club, restaurant, café, farmers market, food fair or wherever, and what your rights are if you buy gf food from one of those places.*** Also why Ireland could reap what they sow when it comes to benefits of so many people going gluten-free *** and let me introduce you to ‘zonulin’. Not heard of it? I’ll tell you why they’re ... See More

Comments

Find us on Facebook

00:00 | 00:00
LIVEstarted at 00:00 | since 00:00
Loading ...
by Follow
Help